Visions On Campus in Christchurch Menu

STARTERS STARTERS
  • Smoked Salmon $9.00
    • Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
  • Mushroom $9.00
    • Woodland mushroom tortilla with a root vegetable slaw
  • Pasta $8.00
    • Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
  • Beef $8.00
    • Pastrami salad on shaved cucumber pickle with rye-crusted croutons
  • Seafood $9.00
    • Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
THE MAIN EVENT THE MAIN EVENT
  • Lamb $25.00
    • Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus
  • Pork Belly $23.00
    • Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
  • Chicken $22.00
    • Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
  • Fish $22.00
    • Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
  • Risotto $18.00
    • Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
  • Beef $24.00
    • Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
TO FINISH TO FINISH
  • Orange and Passionfruit Tart $9.00
    • Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
  • Dark Chocolate and Hazelnut Mousse $9.00
    • Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
  • Visions Cheese Plate $9.00
    • A selection of Punoi cheeses, served with lavosh, fig preserve and grapes

Nearby Sample Menus

  • Toasted walnuts
  • Seasoned wedges $ 7
    • with sweet chilli & sour cream
  • Iceberg Lettuce
  • 4-6 people
  • Caramelized onion
  • Biggie Salad
    • We can also provide salads for large group ask about our catering options
  • Sour cream, mustard
  • Green Stuffed Olives
  • Chicken S $8.5 / L $12
  • Bolang $5
  • Nandagh Kabab Chicken, Salad, Drink S $9 / L $13
  • Nandagh Kabab Lamb, Salad. Drink S $9 / L $13
  • Barger $6
  • Sambosa $5
  • Chalaw Kabab Chicken, Salad. Drink S $10 / L $14
  • Chalaw Halve Lamb, Salad, Drink S $11 / L $15
  • Beancurd Beef $26.00
  • Fish Maw Soup M $18.00
  • Spicy Stewed Beef $22.00
  • Chong Qing Chicken $26.00
  • Spicy Chicken on Rice $13.00
  • Beef Mince with Eggplant $20.00
  • Stewed Pork Belly on Rice $13.00
  • Ice Cream $5.00
  • -Pork / chicken / beef. $18.00
  • Vegetarian curry puffs $8.00
  • Phud Kratiam Prigthai
    • Pan fried fresh garlic, pepper and oyster sauce served on a bed of boiled seasonal mixed vegetables
  • -King prawns $20.00
  • -Pork / chicken / beef. $18.00
  • Steamed rice / peanut sauce / cashew nuts or roti $ 3.00 each
  • -Prawns $20.00
  • -King prawns $20.00
  • Vegetable Tempura with rice (V) $16.50
    • 5 different kinds of seasonal vegetable
  • Teriyaki Chicken with rice $18.00
    • Grilled hold chiken thigh finished with teriyaki sauce served with salad
  • Vege Roll (V) $10.50
    • 8pc
  • All bento box comes with sashimi, fried prawn, sweet egg, edamame & rice
  • Prawn Tempura 5pcs with rice $18.50
    • Good size for tempura "15cm"
  • Fried Dumpling $8.00
    • 6 pcs
  • Prawn Nigiri $5.00
    • 2pcs
  • Steamed Rice $2.50
  • Regular Teriyaki Chicken Bento $8.90
    • Teriyaki Chicken On Rice Two Piece Teriyaki Chicken Sushi Two Piece Fried Chicken Seaweed Salad Fruit
  • Teriyaki Chicken Cream Cheese (GF 8PC) $8.20
  • Double Avocado Fresh Salmon (GF 8PC)
  • -Small $5.90
  • Regular Salmon Chicken Bento $9.50
    • Teriyaki Chicken On Rice Two Piece Fresh Salmon Sushi One Fresh Salmon Nigiri One Inari Seaweed Salad Fruit
  • - 8pc $8.90
  • Teriyaki chicken noodle salad
  • -options required $9.90
    • crispy chicken curry
  • Lamb Shank $22.50
    • Served with Mash and Greens & Gravy
  • Breakfast Combinations $6.80
    • Preserves
  • Death by Chocolate $7.50
    • Berry Brownie with Chocolate Ice Cream & Sauces
  • 200gm Salmon Fillet $21.50
    • 200gm Salmon Fillet & Salad with a choice of dauphinoise potato or fries. Served with Hollandaise Sauce
  • Carrot Cake $6.90
    • With Yoghurt, Ice Cream or Whipped Cream
  • Banana Split $7.00
    • Banana with Ice Cream & Chocolate Sauce
  • Seafood Chowder $18.00
    • Creamy Chowder with fresh seafood - fish, scallop, mussel & prawns. Served with garlic bread
  • One Big Breakfast $19.80
    • Streaky bacon, eggs (fried, poached or scrambled), kransky sausages, hash brown, grilled tomato and mushrooms
  • Sukiyaki (Hot Pot) $55.00
    • (Noodle soup dish made with vegetables, mung bean noodles, and the meat of your choice in a hot pot – for 4 people)
  • Chicken, Pork, Beef, or Vegetarian and Tofu $13.00
  • Som Tam (Thai Salad) $10.00
    • (Spicy sweet carrot salad with chili, garlic, lemon and tomatoes)
  • Sticky rice & Fried Chicken $10.00
  • Beef Noodle Soup $10.00
  • Fresh Ginger (Pad Khing)
  • Chilli Basil (Pad Ga Prow)
  • Garlic & Pepper (Pad Gra Tiam Prik Thai)
  • Berry Nice $12.50 / $22.50
    • Caramel sauce, blueberries, boysenberries, dark chocolate, sprinkled with icing sugar.
  • Seafood Chowder $11.00
    • Served with freshly baked bread.
  • Flat White $3.50
  • Fungi $22.50 / $32.50
    • Mushrooms, mushrooms and more mushrooms.
  • Chicken $22.50 / $32.50
    • Smoked chicken, cranberry sauce, brie cheese. This is our specialty!
  • Garlic Bread $7.00
    • New York recipe. A quick way to start your meal.
  • Four Cheeses $22.50 / $32.50
    • Mozzarella, Feta, Blue, tasty cheese, capsicums, garlic, sun dried tomato.
  • Vienna $3.50
  • Singaporean fried rice noodles $18.00
  • Large bowl of steamed rice $6.00
  • Wok fried beef ho fun $18.00
  • Sweet & sour pork $18.00
  • Egg Foo young with chicken/ beef $23.00
  • Deep fried spring rolls $7.00
    • 2 pcs
  • Ma Po tofu with pork mince $18.00
  • Hong kong style prawn wonton noodle soup $19.00
  • Breakfast Croissant $7.30
  • Breakfast Pie $7.30
  • Salads $6.30
  • Cheesecake $5.20
  • Citrus Tart $6.30
  • Panini $8.20
  • Muesli & Yoghurt $6.80
  • Sweet Slices $4.20
  • Savouries $1.60
  • Steak & Cheese
  • Bacon Egg & Cheese
  • Steak, Onion & Tomato
  • Steak & Tomato
  • Sausage Rolls $2.20
  • Lamb & Pepper Pie
  • Each $3.90
  • Chai $4.50
  • Iced coffee $7.00
  • Gogi berry, cashew + coconut muesli with fresh seasonal fruit, berry compote + yoghurt $9.50
  • Bagel n/a
  • Hot chocolate $4.00
  • Short black $3.50
  • Long black $3.50
  • Harvest breakfast $18.00
    • seasonal veges, hashbrowns, eggs on toast
  • Sushi $47.00
    • Made to order - Only available after 11am
  • French Stick Bites (Christine's) $29.40 / $41.40
    • Small - Approx 20 + pieces / Large - Approx 35+ pieces
  • Work Shout Platter (Large) $46.20
    • Contains: Club Sandwiches, Savoury and Sweet Twist Pieces, Scones and Muffins - For Approx 8 People
  • Cracker & Dip Platters $35.50 / $47.50
    • Carrot & Celery Sticks, Pickled Onions, Gherkins, Tomato, Ham, Salami & 2 types of Crackers. Includes: Cream Cheese & Chili Dip (Small / Large)
  • Sweet Treats Platters $39.00 / $56.00
    • A selection on our famous sweet treats cut into finger / bite sizes (Small - 22 piece / Large - 32 piece)
  • Sports Pack $11.80 / $11.20 / $10.80
    • Contains: 1 Sports Drink, 1 Filled Roll, 1 Piece of Fruit, 1 Sweet Treat (1-10 / 11-20 / 21+)
  • Club Sandwiches $26.50 / $36.50
    • Small Club Sandwich platter - 16 pieces / Large Club Sandwich platter - 32 pieces
  • Frenchman's Lunch Platter $68.00
    • Contains a mixture of plain croissants, ham & cheese croissants, fresh salad mixture, cheeses and a selection of cold meats. A mixture of fresh cut fillings, sauces, mayo & relish to fill the croissants with. Note: You may need a sharp knife on hand to cut the croissants. Feeds 10 people. Comes with plastic cutlery & napkins
  • Fresh Pineapple Fried Rice (GF) $17
    • With Chicken, Chinese Sausage, Pork Floss
  • Khanom Mor Gaeng (GF) $10
    • Thai Coconut Custard
  • - **Jasmin Rice $2
  • Num Tok Pork (GF) $16
    • w/ Spicy & Sour Salad, toasted ground rice, Mint Leaf, Kaffir Lime
  • Spicy Basil Pork $16
    • w/ Japanese Tempura Tofu
  • Bangkok Fireworks Miang (GF) $5
    • w/ Prawn, peanut, chilli, lime, ginger
  • Sticky Beef Jerky $10
    • Bangkok Street-Style "Beef Daad Diaw" Jerky
  • Crispy Prawn Wontons (6) $7
Visions On Campus

Visions On Campus

location

Address

Saint Asaph Street, Ara Institute of Canterbury, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

039408664

clock

Opened hours

07:30 AM to 6 PM (Tue-Sun), Mon Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian Fusion , Breakfast , British , Brunch , Buffet , Cafe Food , Cajun/Creole , French , International , Italian , Mediterranean , Sandwiches , Seafood , Vegetarian

features

Features

Mastercard ,  Visa ,  Breakfast ,  Cash ,  Lunch ,  Group Meal ,  Seating ,  No Takeaway ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Full Bar

Location
Saint Asaph Street, Ara Institute of Canterbury, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand