A bed of mixed lettuce with olives, feta & sun-dried tomatoes tossed in a vinaigrette dressing and garnished with tzatziki, cucumber & kumara crisps served with:
Vanilla Cream Brulee $9.5
A French classic served with a caramel crunch.
Steak & Fries $12
150g ribeye steak cooked medium with salad and fries
Soup of the Day $12
Our own delicious soup served with a warmed bread roll
Blue Cheese, Pear & Walnut Salad $18
With mixed lettuce & herb vinaigrette, served with kumara crisps
Keri kids juice or Bob & Barbie Drinks $3.5
Blueberry Pancakes $18
Freshly baked pancakes served with whipped cream & blueberry compote
Kids Fish & Chips $12
Battered Blue Cod fillet with fries, Salad & tomato sauce
Fillet bread stuffed with crispy onion, tomatoes, coriander and spices.
LAMB JALFREZEE $22.00
Lamb pieces cooked with fresh herbs and spices, capsicum, coconut milk and tomatoes. To request dairy free, please ask for the duty manager.
PRAWN SAAGWALA $23.00
Prawns cooked in a spinach gravy with herbs and spices, fresh tomatoes and cream.
MIXED PICKLE $4.00
A selection of mixed pickles to complement your meal.
CHICKEN POSHT $21.00
Tender cubes of chicken sauteed in a vegetable gravy with garlic, ginger, herbs and spices, tomatoes and poppy seeds.
RAITA $4.00
Yoghurt mixed with cucumber, tomatoes and onion. This is a great option to cut the heat out of spicier dishes.
MUSHROOM MASALA $17.00
Mushrooms and green peas cooked in a vegetable gravy with garlic. To request vegan, please ask for the duty manager.
CHICKEN SAAG $20.00
Tender pieces of chicken cooked in a spinach gravy with fresh tomatoes, herbs and spices, then finished with cream. To request dairy free, please ask for the duty manager.