Visions On Campus in Christchurch Menu

Nearby Sample Menus

Caramelised Onions $1.50
- Regular $4.50
Chips
Swiss Cheese $1.50
Grilled Haloumi $1.50
- Large $6.50
- Large $6.50
Potato Salad

Pitza Makhsos Yoghurt, Salad, Drink S $9 / L $13
Nandagh Kabab Lamb, Salad. Drink S $9 / L $13
S= Small / L= Large
Nandagh Kabab Mixed. Salad, Drink S $9 / L $13
Naan $3
Chalaw Kabab Lamb, Salad, Drink S $10 / L $14
Barger $6
Chalaw Kabab Mixed, Salad, Drink S $10 / L $14

Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
Wrath $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
Cursed $18.50 / $9.00
- Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)

Chargrilled Chicken A La Brasa (two $13.10) $6.80
Macho Burrito $17.50
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole {Mini $13.50}
Paleo Salad $14.00
- Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
Mango Chicken Salad $13.00
- Chargrilled chicken with fresh fruit salsa and guacamole. Cumin lime vinaigrette on the side
Seasoned Mince Beef $13.40
Pulled Pork Carnitas $14.10
Salad Bowl
Slow Roasted Beef Barbacoa $11.90

Large $24.00
Fried Rice with Omelette $10.50 Reg / $16 Lge
Bamboo Nest Veggy Soup $6 Single / $12 Double
Black Glutinous Rice Soup with Coconut $4.50
Malaysian Curry with Potato, Cabbage and Mushroom Balls $12 Reg / $18 Lge
Smoked Crispy Rolls with Veggy $12.50 Reg / $19 Lge
Something 'Fishy' on Hotplate
- Slices of firm creamy soy protein with seaweed over fried Ramen noodle, fresh vegetable and cashew nuts serve on sizzling hotplate
Hotplate Tofu with Fresh Vegetables and Cashew Nuts $15 Reg / $22.50 Lge

Yookgejang (spicy beef soup with rice) $12.00
- Spicy soup made with beef, spring onions, mushrooms in a red broth seasoned with chilli, garlic and soy sauce
Spicy Squid $12.00
- Fresh calamari pan fried in a delicious blend of spicy chilli sauce, onions and garlic served with vege
Bulgogi (Beef) $12.00
- Thinly sliced beef marinated in a delicious blend of Mum’s special soy sauce, sesame oil, black pepper, onions and garlic served with vegetables
Katsudon $12.00
- Deep fried crumbed pork cutlet with cooked veges and egg in a special soy sauce
Sushi
Bibimbap (Tofu/Chicken/Beef) (Vegetarian available) $12.00
- This literally means ‘mixed meal’ and is made by combining steamed rice with a variety of vegetables, egg, your favourite meat or tofu and mixing altogether with a delicious red chilli paste called ‘gochujang’
Curry Chicken (Vegetarian available) $12.00
- Japanese curry with potato, carrot and onion with crunchy house salad. Served with rice
Udon (Vegetarian available) $11.00
- Famous Japanese noodle soup

Mushroom Triangles (vegetarian) $4.00
- Creamy mushrooms and red peppers, in Filo parcels
Beetroot Dip (large) $6.00
- Grated beetroot dip with walnut (vegetarian)
Lountza (smoked pork) $6.50
- Marinaded and smoked pork loin (100g)
Olive Tapenade (small) $5.00
- 100g pottle (vegetarian)
Falafel Cakes (vegetarian) $1.50
Marinated Olives (small) $3.50
Greek Salad (small) $7.00
- A traditional Greek Salad with Feta and Olives
Dolomades (vegetarian) $9.00
- with Tzatziki and Spanakopita

Fries $4.00
Talbot Stack $28.00
- Juicy chicken breast served on a savoury mash with seasonal roast vegetables, topped with crispy bacon and drizzled with a creamy white wine sauce
Pasta of the Day $19.90
- Please ask what Chef has created
Seasonal vegetables $5.00
Wedges with sour cream $5.00
Thai Beef Salad $19.90
- Our take with marinaded strips of ribeye, tossed through salad greens with garlic dressing
Talbot Beef Burger $19.90
- 200g beef pattie stacked on a toasted bun with lettuce, tomato, cheese, crispy bacon, fried onions, fried egg and BBQ sauce served with fries
Mini Hot Dog $8.50
- Served with fries

Cassava with cream $7.00
Anticuchos $19.00
- A selection of pork, house madechorizo, beef, capsicum and onion all skerwered and seared over the grill
Chimichurri $2.00
Chori Pan $9.00
- House made chorizo and arepas
Pico de Gallo $2.00
- Salsa fresca
Warm Salad $6.00
- Grilled seasonal vegetables
Sirloin 300 gr $28.00
- A juicy prime cut of Angus Steakgrilled medium rare over the hot coals
Papas Fritas $5.00
- French fries

Deep fried prawns with sweet and sour sauce $21.00
Clams with black bean sauce (subject to availability) $18.00
Stir fried fish fillet with seasonal vegetables $21.00
Mussels with chilli sauce $21.00
Chicken with Hoi Sin sauce $16.80
Pig's stomach with black pepper $12.60
Crispy skin chicken $12.00 / $22.00
- half / whole
All Chinese meals are traditionally served with plain boiled rice $1.60 / $5.30 / $10.50
- small / medium / large

Chicken Nuggets & Fries $8.50
Meatlovers $22.50 / $32.50
- New York spicy sausage, smoked chicken, ham, pepperoni.
Americana $22.50 / $32.50
- Pepperoni, pepperoni and more pepperoni.
Vegetarian Works $22.50 / $32.50
- Fresh vegetables, pineapple, sun dried tomatoes, pesto, nuts.
Cappucinno $3.50
Berry Nice $12.50 / $22.50
- Caramel sauce, blueberries, boysenberries, dark chocolate, sprinkled with icing sugar.
Frangelico Affogato $10.00
- Vanilla ice cream, Frangelico liqueur, espresso coffee.
Mini Spring Rolls $8.50
- Served with spiced apricot sauce.

SPICY CRAB & PIMENTO CHEESE DIP $12.00
- WITH PRETZEL BREAD TOASTS
OKRA RATATOUILLE(GF)(V) $9.50
SOUTHERN-STYLE PIMENTO CHEESE ROLLS (4) $14.00
- with red pepper jelly,(V)
SEASONAL HOUSE SLAW (GF)( V) $8.00
DEVILLED EGGS (4) $9.50
- TOPPED WITH POPCORN SHRIMP, HOUSEMADE PICKLE, AND CHIVES
GRILLED SIRLOIN, PICKLED PEACH, TABASCO COFFEE MAYO, WATERCRESS
MAKER'S MARK BOURBON & COCA-COLA GLAZED PORK RIBS $21.00
- 1/2 kilo of slow-cooked pork ribs with a sticky barbeque glaze
SOUTHERN-FRIED OYSTER, SHAVED LETTUCE, TOMATO, COMEBACK SAUCE

Chow Chow $5.00
Spicy Chicken Nibbles 1/2 Dozen $6.60
Paua Patties $3.80
Steak & Onion Patties $2.60
Hawaiian $6.00
- Bacon, cheese and pineapple
Chips $2.80
Pineapple Rings $2.60
Potato Fritters $1.00

Spicy Chicken Wings $14.40
- With Siracha & Lime Sauce
Vege $19.20
- Quinoa & White Bean Pattie With Smashed Avo, Rocket, Tomato & Aioli With Skinny Fries
Grilled Pineapple $19.00
- Grilled Pineapple, Capsicum, Roasted Kumara, Carrot & Chopped Pork
Brisket Hash $16.40
- Last Night´S Beef Brisket, Roast Veges & Hash Brown Fried With A Poached Egg
Salmon Fillet $28.50
- 150G Pan Seared Fillet With Gourmet Potatoes & Raw Beetroot Salad
Bits & Bobs $19.00
- A Selection Of Meats Breads, Dips & Salads (Nibbles For 2)
Grilled Pineapple $19.00
- Grilled Pineapple, Capsicum, Roasted Kumara, Carrot & Chopped Pork
Pork Shoulder $26.00
- 250G Braised Pork Shoulder With Seasonal Roast Vege & Five Spice Apple Cider Sauce

BERRY COMPOTE $4.00
MUSHROOM $1.80
FISH AND CHIPS $10.00
- FISH FILLET AND SEASONED CHIPS, SERVED WITH TOMATO SAUCE & AIOLI
EGGS BENEDICT $17.00
- WITH POACHED EGGS, ENGLISH MUFFINS, SPINACH, HOLLANDAISE/SALMON
5 PIECES OF CHICKEN WINGS $8.50
- SERVED WITH RANCH SAUCE
NUTELLA BANANA BAGELS $8.00
HOLLANDAISE $1.80
GLUTEN FREE BREAD $2.00

Visions On Campus

Address

Saint Asaph Street, Ara Institute of Canterbury, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Phone

039408664

Opened hours

07:30 AM to 6 PM (Tue-Sun), Mon Closed

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Asian Fusion , Breakfast , British , Brunch , Buffet , Cafe Food , Cajun/Creole , French , International , Italian , Mediterranean , Sandwiches , Seafood , Vegetarian

Features

Mastercard , Visa , Breakfast , Cash , Lunch , Group Meal , Seating , No Takeaway , Cards accepted , Disabled Friendly , Dinner , Full Bar

Visions On Campus in Christchurch Menu

Nearby Sample Menus