Visions On Campus in Christchurch Menu

STARTERS STARTERS
  • Smoked Salmon $9.00
    • Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
  • Mushroom $9.00
    • Woodland mushroom tortilla with a root vegetable slaw
  • Pasta $8.00
    • Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
  • Beef $8.00
    • Pastrami salad on shaved cucumber pickle with rye-crusted croutons
  • Seafood $9.00
    • Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
THE MAIN EVENT THE MAIN EVENT
  • Lamb $25.00
    • Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus
  • Pork Belly $23.00
    • Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
  • Chicken $22.00
    • Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
  • Fish $22.00
    • Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
  • Risotto $18.00
    • Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
  • Beef $24.00
    • Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
TO FINISH TO FINISH
  • Orange and Passionfruit Tart $9.00
    • Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
  • Dark Chocolate and Hazelnut Mousse $9.00
    • Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
  • Visions Cheese Plate $9.00
    • A selection of Punoi cheeses, served with lavosh, fig preserve and grapes

Nearby Sample Menus

  • Stir-fried Bok Choy with Garlic $10 Med/$18 Lg
  • Special Stewed Beef Ribs $15 Med/$27 Lg
  • Stir-Fried Lemongrass & Chilli Chicken on Rice $12.00
  • Hello Vietnam Special Salad $16.00
  • Vegetarian Fried Spring Rolls (6 rolls) $8.50
  • Salt & Pepper Squid $15 Med/$27 Lg
  • Seafood Salad $16.00
  • Stir-fried Green Beans with Garlic $10 Med/$18 Lg
  • Bearnaise $3.00
  • Angus/ Hereford Cross $36.00
    • 28 Day Aged, South Canterbury eye fillet 150g
  • Classic caesar $7.00
  • Hereford Prime $52.00
    • 30 Day Aged, Grass Fed, Kokiri, West Coast sirloin rib-eye 400g
  • 150g angus/hereford eye fillet $36.00
    • hand cut fries, crisp slaw & béarnaise
  • Cauliflower cheese $7.00
  • 1kg green lipped mussels $26.00
    • creamy white wine sauce
  • spiced pumpkin, grilled haloumi $16.00
    • wild roquette, tarragon mustard vinaigrette
  • Steamed Pork Dumpling $5.00
  • Honeycomb Tripe $5.00
  • Sui Mai $5.00
  • Pumpkin Cake $4.50
  • Prawn Dumpling Noodle Soup $10.00
  • Glutinous Coconut Balls $4.50
  • Glutinous Rice with Chicken $6.50
  • Beef Siu Mai $4.50
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Wedges $8.5
  • Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9
  • Mini Squawk Dawg $7.40
    • 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
  • The Stag $13.90
    • It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney.
  • Homegrown $10.90
    • All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
  • Mini Velvet Burger $7.90
    • 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
  • Bacon $2.5
  • Seafood Chew Kua Teaw $14.00
    • Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Combination Satay $11.00
    • Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
  • Satay Noodle Soup $12.00
    • Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
  • Stir Fry Ginger & Spring Onion $13.00
    • Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
  • Satay Sticks $8.00
    • Your choice of chicken or beef topped with our special peanut sauce
  • Satay Burger $6.00
    • Grill marinated satay in a sesame bun with salad and peanut sauce
  • Beef with Pineapple $14.00
    • Beef with fresh vegetables, onions, pineapple served on rice
  • Satay Sauce on Rice or Noodles $7.00
    • Choice of steamed rice or noodles topped with our special peanut sauce
  • Sweet & sour chicken $17.00
  • Chicken, beef or pork curry fried rice $15.00
  • Prawn fried rice or chow mein $18.00
  • Ginger chicken on rice $13.80
  • Vegetarian chew kua teaw $14.00
    • fresh vegetable stir-fry with rice noodles in soy sauce
  • Stir-fried chop suey $13.00
  • Honey BBQ pork $17.50
  • Chicken with cashew nuts $18.00
  • 2 Eggs Your Way $4.00
  • Fiddlesticks Feature Feast POA
    • Bespoke shared feast for two, ever changing, constantly evolving … add any two sides
  • Mushroom $4.00
  • Vegetable Terrine $14.00
    • Cashew cheese, coriander, peanut
  • Vegetable Terrine $14.00
    • Cashew cheese, coriander, peanut
  • Hand Crafted Ice Cream and Sorbet Selection $12.50
    • Flavours for young and old
  • Vegetable Terrine $14.00
    • Cashew cheese, coriander, peanut
  • Kids Grilled Fish $14.00
    • Big chips, little salad
  • Muffins $3.60
  • Toasted sandwich $4.50
  • Lasagne square $3.20
  • Bacon egg + cheese $5.90
  • Sausages $2.80
  • Health sandwich n/a
  • Bacon cheese $5.90
  • Fish $3.20
  • RodCod $4.00
  • Chicken Satay $5.50
  • Hoki $3.00
  • Tarakihi $4.00
  • Chicken $5.00
  • Salmon $6.00
  • Fish $5.00
  • Sole $5.00
  • Deep fried pork chop $9.00
  • Chicken bone Salad $9.00
  • Combination egg foo Yung $20.00
  • Steamed beef with chilli $36.00
  • Tofu with green pepper $19.00
  • Marked Flammulina $9.00
  • Sweet and sour peanut $9.00
  • Fish Flavoured Shredded Pork $22.00
  • Chinese Vegetables $11.00
  • Fried Beef Balls - 12pcs $8.00
  • Lemon Chicken $11.00
  • Salted Peppered Chicken $11.00
  • Deep fried Steak with Spicy Szechuan Sauce $11.00
  • Milk Butter King Prawns (Spicy) $12.00
  • Deep Fried Steak with Beijing Sauce $11.00
  • Chicken and Sweet Corn Soup $5.00
  • FISH BITES 3 FOR $1.00
  • MINI SPRING ROLLS 3 FOR $1.00
  • CURRY ROLLS $2.80
  • BLUFF OYSTERS EACH $2.50
  • MEAT PATTY $1.50
  • 1 SCOOPS CHIPS $2.00
  • SCALLOPS EACH $1.50
  • PINEAPPLE RINGS $1.50
  • Teriyaki salmon $12.90
  • Teriyaki chicken & large king salmon & avocado $9.90
  • Salmon avocado, salmon & sweet omelette $8.90
  • Teriyaki chicken half roll $4.50
  • Saboro bento salmon (salmon rice box) $8.90
  • Karaage chicken half roll $4.50
  • King salmon & avocado & teriyaki salmon $12.90
  • Chirashizushi (mix seafood sashimi on rice) $11.90
  • Super Bugger Betta Burger Bargain $26.00
    • Say that fast 3 times & get an extreme high five & much respect! SUPER BUGGER BURGER with chips & a tasty beverage (House beer or wine, coke range , lemonade, orange juice)
  • Peal Habour $13.50
    • fresh market fish, wasabi aioli, iceberg lettuce, tomato.
  • Woolly Sahara Sand Hopper $13.50
    • Moroccan spiced sheep pattie, date chutney, char-grilled capsicum, lemon yoghurt, lettuce. >>
  • Billy Beef & Blue $13.50
    • beef pattie, roast Portobello mushroom, red onion, blue cheese mayo, lettuce.
  • Shooting Flaming Mexican $18.00
    • Flaming Mexican Burger with a shot of tequila or a corona
  • Lock Stock & One Smoking Burger $18.00
    • 320gms of beef patties, double belly bacon, triple cheese, iceberg lettuce, smoky bbq sauce and aioli
  • No Flour People $2.00
    • Gluten Free Burger Buns available on request. All other ingredients have had the gluten ripped out of them for your pleasure
  • Spirited Swine $18.00
    • Deliverance Burger with a Bourbon & Coke
  • Pickles N/A
  • Honey Mustard N/A
  • Roast Beef N/A
  • Cheddar N/A
  • Turkey N/A
  • Steak, Egg and Cheese N/A
  • Beetroot N/A
  • Tuna N/A
Visions On Campus

Visions On Campus

location

Address

Saint Asaph Street, Ara Institute of Canterbury, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

039408664

clock

Opened hours

07:30 AM to 6 PM (Tue-Sun), Mon Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian Fusion , Breakfast , British , Brunch , Buffet , Cafe Food , Cajun/Creole , French , International , Italian , Mediterranean , Sandwiches , Seafood , Vegetarian

features

Features

Mastercard ,  Visa ,  Breakfast ,  Cash ,  Lunch ,  Group Meal ,  Seating ,  No Takeaway ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Full Bar

Location
Saint Asaph Street, Ara Institute of Canterbury, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand