Visions On Campus in Christchurch Menu

Nearby Sample Menus

Pancakes $16.90
- with berry compote, or grilled banana both served with maple syrup
Big Breakfast $18.90
- Potato rosti, salt roasted tomato, 2 eggs, bacon sausages, mushrooms and ciabatta toast
Bagels From $4.80
- BLT, BLET, Salmon w cream cheese and capers, cream cheese and pesto
Vege Breakfast $16.90
- Poached eggs, grilled mushrooms, salt roasted tomato and avocado/spianch (seasonal), ciabatta toast
Chips $6.00
- w/ Aioli or tomato sauce
Bacon & Egg Roll $8.90
- Ciabatta roll, bacon, egg and BBQ sauce
Mince on Toast $16.90
- with 2 poached eggs
Potato Rosti Stack $16.90
- w/ smoked salmon and salad of red onion, tomato, capers and a dill Aioli

Frickles $6
- salt & vinegar fried pickles
Chunky Chips $7.5
- with tomato sauce or aioli
Gluten Free Crepes $18.5
- pea, ricotta, mint & parmesan finished with feta, pesto & truffle oil
Pancakes $17.5
- (2) choice of plain, blueberry, banana or chocolate finished with maple syrup
Classic French Toast $18
- brioche french toast with maple & banana
Chef's Salad $10
- please ask your server for today's salad
The French Dip $14
- grass fed braised beef with mozzarella grilled baguette served with jus
Pork Crackling With Apple Sauce $7
- all we can say is yum, yum, yum!

Rass Malai $8.50
Pani Puri $5.50
- Fried puff pastry balls filled with spiced mashed potato, spiced water and tamarind juice.
Chloe Bhatura $12.00
Lamb $9.50
Dahi Bhalli $10.50
- Lentil dumpling deep fried, then soaked in a special yogurt sauce and tamarind chutney.
Paneer Makhani $12.00
Seekh Kebab $8.50
- Minced Lamb combined with green herbs and spices, skewered and slow cooked in the tandoor.
Prawn Biryani $15.90

Hawaiian $20.00
- Classic Hawaiian pizza, tropical delight of ham or pineapple with mozzarella cheese
Extras $3.00
- Onion Rings, Eggs (2), Mushrooms, Tomato, Hashbrowns (2)
Fish Burger $20.00
- Battered fresh market fish of the day, lashings of home made tartare sauce, gherkin, red onion, cheese, lettuce stacked in a warm toasted bun
Steak Sandwich $20.00
- cooked just the way you like it, served with aioli, mustard, lettuce, tomato, red onion on warm focaccia bread with fries
Thai Beef Salad $21.00
- Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, toasted sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
Creamy Chicken $23.00
- Sliced breast of chicken, mushrooms, bacon, onion, in a creamy mushroom & white wine sauce, served with seasonal salad & fries
Ribeye Steak $28.00
- 200grm Angus ribeye, choice of, mushroom, peppercorn sauce, gravy or garlic butter, served with seasonal salad & fries
Meat Lovers $24.00
- A meat lovers mix of Verkerks Pepperoni, Chorizo, Ham or Salami with mozzarella cheese or topped with a smoky BBQ sauce

Regular $11.90
All tempura bowls served with steamed rice or salad (optional) and Japanese mayo and pickles
L/combo $15.10
- with miso or green tea
Chicken Kushiage $4.50
Regular $9.80
Mixed Seafood & Udon Noodles $9.90
R/combo $11.50
- with miso or green tea
- Japanese curry sauce

Fish cake (6 pcs) $8.50
- Spiced ground fish with kaffir lime leaf and red curry paste served with sweet chilly sauce topped with crushed peanut and chopped cucumber
Chicken nibble (6 pcs) $8.50
- Deep fried marinated chicken nibble served with chef's special sauce
Massaman curry N/A
- Creamy and mildy spicy potato curry with coconut cream onion, peanut and garnished with dried shallot
Peanut sauce (topping) $3.50
Yellow curry N/A
- Creamy and mild potato curry with coconut cream, onion, carrot, garnished with dried shallot
Thai stufffed omelet $19.50
- Minced chicken or pork stir fried with chopped mix vegetables stuffed in omelet served with chilli sauce
Lamb or combination meats $18.50
Basil and chilli N/A
- Stir fried broccoli , cauliflower, mushroom, bamboo shoot, capsicum, green bean, garlic with basil and chilli

Vegetable Tempura Set $14.20
Set Menu B $45.00 per person
- Appetiser - Seaweed Salad / Takoyaki (Octopus Ball) / King Prawn Tempura / Main Course - Assorted Sashimi / Nigiri Sushi - Salmon, King Prawn / Salmon Teriyaki / Deep Fried Chicken / Miso Soup / Steamed Rice / Dessert - Banana Tempura with Green Tea Ice Cream and Seasonal Fruits
Tuna Sashimi Don $21.00
Yakisoba (Pork Fried Noodle) $15.00
Inari $3.20
Pork Ginger Set $14.20
Udon Noodle Soup - Add Tempura (Prawn, Fish & Vegetable) $19.00 $14.00
Seaweed Salad $9.00
- White Sesame Dressing

Waimairi Beach Fish & Chips $ 10.00
- Beer Battered Fried Fillets & Chips. Served with a side Salad.
Grilled Tomato $ 1.00
Hash-Browns $ 1.50
Chicken
- Sweet Thai Chilli, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
Deep Fried Fish
- Tartare, Cheese, Lettuce, Tomato, Beetroot and Aioli. Served with Fries.
Loaded Wedges
- Wedges topped with Bacon and Cheese. Served with Sour Cream & Sweet Chilli.
Extra Sides
Clubhouse Breakfast $12.00
- Bacon, Sausages, Hash-Brown, Grilled Tomato, Grilled Mushrooms, Egg, Toast & Jam.

Pico de Gallo $2.00
- Salsa fresca
Chimichurri $2.00
Pollo a la Brasa 300 gr $18.00
- An authentic recipe from South America, chicken, boned, marinated and cooked to perfection on our grill
Piña Asada $5.00
- Pineaple slices marinated in a mixture of rum with sugar, cinnamon and other spices and roasted on the grill
Chori Pan $9.00
- House made chorizo and arepas
For two $51.00
- A selection of different meat cuts:Beef, chorizo, and chicken accompanied byyour choice of 2 sides and 2 sauces
Calamar $12.00
- Salt and pepper tender squid served with tartare sauce
Warm Salad $6.00
- Grilled seasonal vegetables

Beef Cashew Nuts with vegetables $48.00
- 3-4 servings
Vegetables Noodles $48.00
- 3-4 servings
Cashew Nuts $4.00
Bami Goring (Hot Noodles) $12.50
Chicken & corn soup $6.00
Combination of Noodles $12.50
Steak Fried Rice $12.00
Lemon Fish $12.50

Sauteed Green Beans & BBQ Kale $10.00
- With remoulade, parmesan shavings, shallots
NY Cut Sirloin Steak $26.00
- With red wine jus, served with shoestring fries
Rib Mountain $38.00
- Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
Fried Shrimp $15.00
- Lettuce, shallots, fresh herbs, Tabasco mayo
Pan Seared Blue Cod $34.00
- Creole salsa, chat potatoes, parsley butter
Shoestring Fries $8.00
- With rosemary salt & truffle mayo
Strange's Poutine $12.00
- Potato skins, dirty gravy, parmesan cheese, shallots
Black-Eyed Pea Falafel $10.00
- Grated beetroot, slaw, feta cheese, ranch

Chicken Vindaloo $8.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
Chicken Biryani $9.50
- Basmati rice cooked with chicken in an exotic blend of spices.
Chicken Korma $8.50
- Boneless chicken in a creamy sauce made of almond paste, cream & spices.
Lamb Korma $9.50
- lamb in a creamy sauce made of almond paste, cream & spices.
Chicken Madras $8.50
- A favourite with those who enjoy their curry hot. Boneless chicken cooked in hot spices.
Vegetable Combo $12.50
- Curry+Rice+Naan+Soft Drink(355ml)
Lamb Rogan Josh $9.50
- Its making marked the pinnacle of the culinary Craft of Kashmir. The master chefs of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with roasted & crushed spices.
Chicken Tikka Masala $8.50
- An internationally renowned dish Boneless chicken cooked in a secret recipe of yoghurt, spices.

Honey soy tofu $6.30
Seafood combination $22.00
Deep fried fish fillet with Shiitake mushrooms $21.00
Peking duck frame with spicy salt $16.00
Prawns (in shell) with hot and spicy chilli $23.10
Chicken nibbles $7.00
Stir fried fish fillet with seasonal vegetables $21.00
Chicken and cashew nuts $18.90

Porchetta Salsa Verde $13.50
Grilled Aged Cheddar $13.50
Meatball & Parmesan $13.50
The Breakfast Bap $13.50
Serious Slaw $8.00
Poached Chicken & Slaw $13.50
- Contains peanuts
Serious Fries $6.00
The Special (B.L.T Pictured) $13.50

Spice & sour soup with pork, shrimp & tofu (small/ large) $8.00/ $20.00
Steamed chinese BBQ pork buns $7.00
- 3 pcs
Seafood & scrambled egg fried noodles/ Ho fun/ rice noodles $19.00
Yangzhou fried rice with prawns & BBQ pork $19.00
Singaporean fried rice noodles $18.00
Vegetarian fried noodles with soy sauce $15.00
Wok fried beef ho fun $18.00
Chicken/ Beef/ BBQ pork & egg fried rice $18.00

Visions On Campus

Address

Saint Asaph Street, Ara Institute of Canterbury, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Phone

039408664

Opened hours

07:30 AM to 6 PM (Tue-Sun), Mon Closed

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Asian Fusion , Breakfast , British , Brunch , Buffet , Cafe Food , Cajun/Creole , French , International , Italian , Mediterranean , Sandwiches , Seafood , Vegetarian

Features

Mastercard , Visa , Breakfast , Cash , Lunch , Group Meal , Seating , No Takeaway , Cards accepted , Disabled Friendly , Dinner , Full Bar

Visions On Campus in Christchurch Menu

Nearby Sample Menus