Visions On Campus in Christchurch Menu

STARTERS STARTERS
  • Smoked Salmon $9.00
    • Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
  • Mushroom $9.00
    • Woodland mushroom tortilla with a root vegetable slaw
  • Pasta $8.00
    • Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
  • Beef $8.00
    • Pastrami salad on shaved cucumber pickle with rye-crusted croutons
  • Seafood $9.00
    • Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
THE MAIN EVENT THE MAIN EVENT
  • Lamb $25.00
    • Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus
  • Pork Belly $23.00
    • Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
  • Chicken $22.00
    • Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
  • Fish $22.00
    • Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
  • Risotto $18.00
    • Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
  • Beef $24.00
    • Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
TO FINISH TO FINISH
  • Orange and Passionfruit Tart $9.00
    • Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
  • Dark Chocolate and Hazelnut Mousse $9.00
    • Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
  • Visions Cheese Plate $9.00
    • A selection of Punoi cheeses, served with lavosh, fig preserve and grapes

Nearby Sample Menus

  • Cheesecake of the day $14.50
    • Chef’s creation, served with cream & ice cream
  • Beer-battered fries $8.00
    • With tomato sauce & aioli
  • Works wedges $16.50
    • Cheese & Bacon Wedges served with Sweet Chilli & Sour Cream
  • Onion rings $4.50
  • Available for children 14 years & under. All kids' mains include a kid's ice cream sundae for dessert: vanilla ice cream, sprinkles & your choice of berry, chocolate or caramel sauce.
  • Anchovies are optional
  • Crème brulee $14.50
  • Chargrilled lamb rump $22.50
    • Served on a greek salad of mesclun with cucumber, cherry tomato, feta drizzled with a mint aioli.
  • B.B.C PATTIE (beef, bacon & cheese) $2.60
  • POTATO FRITTER $0.70
  • DOUBLE MEAT $5.30
  • CURRY ROLL (homemade) $2.80
  • FRIED MUSSEL $0.80
  • PRAWN CUTLET $1.50
  • CHICKEN PATTIE $2.80
  • EGG $4.70
  • king prawn with cashew nuts $25.00
  • Oxlips with coriander $15.00
  • Steam Rice Medium $5.00
  • Beef with black pepper (spicy) $15.00
  • Pork with home style special sauce $17.00
  • Stewed pork with soy sauce $17.00
  • Chicken with chefs sauce $18.00
  • Kelp with vinegar and garlic $6.00
  • Chicken, Beef, Pork, Vegetables, Peanut Sauce, Steamed Rice $2.50
  • Sweet And Sour $12.50/ $14.50
    • A real tasty special sweet and sour sauce cooked with vegetables and pineapple. Pork, Battered Chicken or Vegetables & Tofu/Battered Fish
  • Ginger Stir Fry $12.50
    • Fresh ginger root fried in the wok with fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
  • Satay Chicken Sticks (3) $7.00
    • Dipped in a mixture of spices and covered with our own peanut topping, served on a bed of steamed rice
  • Cashews And Tempura Battered Chicken $12.50
    • Sweet chilli jam sauce cooked with battered chicken and vegetables
  • Guri Puffs (4) $6.00
    • Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
  • Vietnamese Laksa (No Rice) $12.50
    • Fresh vegetables cooked in Laksa paste and coconut cream. Served on a bed of vermicelli noodles and topped with fresh coriander and fried shallot. Chicken, Beef, Pork or Vegetables & Tofu
  • Side Of Stir Fry Vegetables $9.90
  • Cauliflower cheese $6.00
  • Dessert of the Day $13.50
    • wait staff will advise
  • Mushroom & Sweet Pea Risotto (v)(gf) $4.50
    • Topped with slow roasted tomatoes, & finished with rocket & shavings of parmigiano-reggiano
  • Platter to share $32.50
    • Lamb Kefta & dip, hummus & brie cheese, warm nuts & pork crackling, balsamic cherry tomatoes & parmesan flat bread
  • Charlie’s Lamb & Kumara Pie $16.50
    • Both served with fries and a garden salad
  • Moroccan spiced roast pumpkin $6.00
  • Wedges $13.50
    • bacon, onion & sour cream
  • Garlic Bread (v) $6.50
    • Our own house baked bread spread liberally with garlic butter
  • Margherita pizza 9.80
    • Simple Italian pizza. Tasty tomato sauce topped with a round of buffalo mozzarella and basil. Individual size …
  • Eggs Benedict 16.50
    • with free range smoky bacon …
  • Puttanesca pasta 14.00
    • Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers …
  • Hot smoked salmon … 6.50
  • Breakfast bruschetta 12.50
    • Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil …
  • Warmed Croissant 8.50
    • with deli ham, Maasdam cheese and tomato /with jam … 5.50
  • Free-range smoky bacon, Rosti, Bratwurst … 5.00
  • Free range egg… 2.50
  • Herbivore $20.00
    • Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket
  • Carnivore $24.00
    • With spicy sausage, smoked bacon, salami, sirloin steak, mozzarella, and caramelised onion. Finished with BBQ sauce
  • Sirloin Steak $22.00
    • Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
  • Trio of Gelato $12.00
    • Please ask for tonight's flavour selection
  • Choc-Berry Brownie $12.00
    • Served warmed with vanilla bean gelato and berry coulis
  • Salad of the Day T.B.A
    • Please see our blackboard for tonight's creation
  • Garlic and Parmesan Flat Bread $12.00
  • Macaroni and Cheese $12.00
    • With salad
  • Homemade, Toasted Muesli $10.20
    • served with fruit, yogurt & milk
  • Pancakes $14.90
    • served with banana, bacon and maple syrup
  • Crafted Classic B.L.T. $12.50
    • with our homemade aioli, tomato relish & crispy bacon
  • Eggs Benedict w Bacon $15.20
    • on a toasted ciabatta, poached eggs & hollandaise
  • (A) OR berry compote with cream or yogurt $12.50
  • Eggs Florentine $17.50
    • smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
  • Big Breakfast $19.00
    • served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast
  • 2 Free Range Eggs $9.80
    • done to your liking, served on toast - w Bacon $12.00
  • Chilli Basil (Pad Ga Prow)
  • Green Curry (Gang Kiew Warn)
  • Chicken, Pork, OR beef $10.00
  • Pad see-ew $10.00
    • (Stir Fried rice noodle with sweet dark soy sauce)
  • Minced Pork Noodle Soup (clear soup) $10.00
  • Prawns $13.00
  • Rice Noodles (Pad Thai)
  • Yellow Curry (Gang Gari)
  • RICE BALLS $4.00 each
    • your choice of teriyaki chicken, tuna, or vegetarian is engulfed by rice and sprinkled with sesame seeds
  • CHICKEN SUPREME
    • mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
  • HALF SALMON AND HALF CHICKEN
    • teriyaki chicken and fresh salmon are put together
  • SPRING ONION MAYO
    • Blobs of spring onion mayo are placed on teriyaki chicken
  • DOUBLE AVOCADO CHICKEN
    • the avocado is doubled in this monber to accompany our teriyaki chicken
  • EXEC LUNCH BOX 02 $12.00
    • packed full of delicious sushi you want to share with a fine selection of sushi and nigiri seafood and salad show your colleagues who're really in charge of the executive lunch room
  • SALMON LOVERS PLATTER $40.00
    • 16pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri, this is what a salmon lover dreams of, price includes all the extras like ginger, soy, wasabi, and chopsticks
  • TERIYAKI CHICKEN
    • avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
  • Sacramental Salad $19 / $16
    • Available in beef or vegetarian
  • Light Bites $7
    • Olives
  • Light Bites $12
    • Cheese & crackers
  • Spring Roll Call $12.50
    • Hands up who wants hot spring rolls! In chicken or vege (4).
  • The Last Supper $35
    • Two seasonal cheeses from local cheesemongers with a selection of crackers, freshly baked bread, Mediterranean toppings and condiments.
  • The Bread Of Christ $10
    • Fresh European bread with spreads.
  • Light Bites $3
    • Peanuts
  • Saviour's Sandwich $5.50
    • Fresh ciabatta bread, hummus, cheese pf the day, gherkin, sundried tomato & garden salad.
  • The Breakfast Bap $13.50
  • The Special (B.L.T Pictured) $13.50
  • Grilled Aged Cheddar $13.50
  • Meatball & Parmesan $13.50
  • Poached Chicken & Slaw $13.50
    • Contains peanuts
  • Serious Fries $6.00
  • Serious Slaw $8.00
  • Porchetta Salsa Verde $13.50
  • Milk, Keri kids juice, lemonade $3
  • House baked bread $9.5
    • with extra virgin olive oil, balsamic & sea salt
  • Grilled haloumi $15.5
    • with roast red pepper, kalamata olives, grissini
  • Savoury brioche french toast $18.5
    • with roast field mushrooms, crème fraiche, parmesan, preserved lemon & truffle oil
  • Sticky date pudding $13.5
    • with anglaise & vanilla bean ice cream
  • Rosemary & chilli marinated olives $9.5
  • Honey roast pumpkin risotto $24.5
    • with feta, almonds & dates
  • BBQ beef short ribs $26.5
    • with roast red peppers, pearl barley, spring onion, charred corn & cherry tomato salad
  • - Medium $17.00
  • Italian Flat Bread $13.50
    • Fresh pizza bread with kalamata olives, herbs and parmesan cheese.
  • - Large $29.50
  • Capricciosa
    • Pronounce it if you can! Bacon, mushrooms, fresh sliced tomato, capsicum, black olives.
  • - Large $29.00
  • Little Italy $29.50
    • Chopped spinach, sliced tomatoes, sundried tomatoes, topped with red onion and feta cheese.
  • - Small $12.00
  • - Medium $17.50
  • Chicken & Cranberry $4.80
  • Steak & Mushroom $4.80
  • Steak & Cheese $4.80
  • Chicken Satay $4.80
  • Savouries $2.50
  • Mince & Cheese $4.80
  • Sausage Roll $3.10
  • Steak $4.60
Visions On Campus

Visions On Campus

location

Address

Saint Asaph Street, Ara Institute of Canterbury, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

039408664

clock

Opened hours

07:30 AM to 6 PM (Tue-Sun), Mon Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian Fusion , Breakfast , British , Brunch , Buffet , Cafe Food , Cajun/Creole , French , International , Italian , Mediterranean , Sandwiches , Seafood , Vegetarian

features

Features

Mastercard ,  Visa ,  Breakfast ,  Cash ,  Lunch ,  Group Meal ,  Seating ,  No Takeaway ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Full Bar

Location
Saint Asaph Street, Ara Institute of Canterbury, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand