Visions On Campus in Christchurch Menu

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Smoked Salmon $9.00
- Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
Mushroom $9.00
- Woodland mushroom tortilla with a root vegetable slaw
Pasta $8.00
- Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
Beef $8.00
- Pastrami salad on shaved cucumber pickle with rye-crusted croutons
Seafood $9.00
- Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing

Lamb $25.00
- Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus
Pork Belly $23.00
- Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
Chicken $22.00
- Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
Fish $22.00
- Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
Risotto $18.00
- Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce

Orange and Passionfruit Tart $9.00
- Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
Dark Chocolate and Hazelnut Mousse $9.00
- Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
Visions Cheese Plate $9.00
- A selection of Punoi cheeses, served with lavosh, fig preserve and grapes

Nearby Sample Menus

Groper $6.00
Pineapple Rings
Hawaiian $5.20
Battered Mussels
Blue Cod M $6.5 / L $7.5
Chicken $5.50
Spring roll
Donuts

Spaghetti Marinara $20
- A mixture of seafood cooked to perfection in our tomato sauce
Novembre M $16 L $21
- Mushroom, Capsicum & Onions
Spaghetti Arrabbiata $20
- Ham, mushrooms, olives, garlic, parsley and chilli cooked in our red sauce
Spaghetti Bolognese $20
- Spaghetti topped with a meat sauce
Margerita M $15 L $19
- Basil
NZ Green Lipped Mussels $20
- Served in a tomato and white wine sauce with fettuccine
Aprile M $15 L $19
- Ham & Egg
Maggio M $15 L $19
- Ham & Pineapple

Open Chicken Sandwich: $17.50
- Fresh Lettuce with Pan fried Chicken breast, brie, Pesto & Mayo on toasted foccacia
Salad Plate: $15.00
- Your selection from our freshly made salads with toasted foccacia
Smoked Salmon Sandwich: $18.00
- Smoked salmon, cream cheese, avocado, lettuce, tomato, cucumber and mayo on toasted foccacia
BLAT $17.00
- with avocado
with salmon and cream cheese $10.00
Creamy Mushrooms on Toast: $17.00
- Sliced Portabello Mushrooms in a creamy sauce served on foccacia
Scrambled eggs on toast: $12.50
Sides $5.00
- Eggs (2), Hashbrowns (2), Bacon (2), Herb Sausages (4), Oven Roasted Mushrooms, Tomatoes, Smoked Salmon

Plain Donut $2.00
Curry & Rice roll $2.70
Crumbed or Battered Sole Fillet $5.00
Steak & Onion roll $2.70
Plain $3.50
Pineapple Ring $2.00
Crumbed Blue Cod Fillet $6.50
Egg $4.20

CHICKEN PARMIGIANA $23.50
- served with gourmet roast potatoes and seasonal vegetables or garden salad
HAMBURGER $17.50
- beef, tasty cheese and bbq sauce served with thick cut fries
LAMB SHANKS $26.50
- lamb shanks marinated in rosemary, red wine and garlic served with potato and parsnip mash and steamed vegetables
CHICKEN CAESAR SALAD $18.00
- grilled chicken breast, toasted ciabatta croutons, parmesan cheese and a poached egg
ROAST VEGETABLE STACK $19.50
- served on polenta bread with roast capsicum coulis
CHOCOLATE MUD CAKE $12.00
- mud cake served with vanilla bean ice cream
FISH & CHIPS P.O.D
- beer battered fish and thick-cut fries see specials board
AKAROA SALMON $27.00
- fresh pan seared Akaroa salmon wit house made rosti and steamed greens

Vegetable Terrine $23.00
- with blackberry and lime sauce, spring leaf and almond salad, sherry vinaigrette
Hereford Rump Steak $35.00
- 21 day-aged, grass-fed beef, served with confit garlic whipped agria potatoes, maple roasted baby carrots and port wine jus
Chocolate Sundae $6.00
- with all the goodies
Twisted Cheese Burger $25.00
- prime Angus beef patty with Swiss cheese and smoked gouda, bacon, tomato relish and pickles in a brioche bun. Served with aioli, beer battered fries and salad garnish
Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
Seasonal Garden Salad $7.50
Double Chocolate Brownie $12.00
- house-made chocolate brownie served with vanilla ice cream
Fish and Chips $12.00
- tempura battered market fish served with fries, seasonal salad and house-made ketchup

Banana Split $5.00
Coconut Rice or Ginger Rice $1.40 Bowl / $3 Packet
Ramen Noodle $1 Bowl / $2.50 Packet
Hotplate Honey Lemon Rolls $16 Small / $24 Large
- Crispy rolls with honey lemon and veggy on steamy hotplate
Red Bean Pastry $2.00
Hotplate Sesame Ginger Delight $16 Small / $24 Large
- Sliced lean bean curd with ginger and sesame oil on steamy hotplate
Red Roasted Sesame Soy Chips and Veggy $12 Reg / $18 Lge
Hotplate Sweet and Sour Chop $16 Small / $24 Large
- Crispy Mienjin with diced pineapple, cucumber sauce and cashew nuts on hotplate

Roast Pork Pan Fried Egg on Rice $10.00
Hot & Spicy Beef Brisket Soup Noodle $9.00
Chicken Fried Noodle $9.00
Nasi Goreng (Rice) $9.50
Chicken Fried Rice $9.00
Pickle Cabbage & Pork Soup Noodle $9.00
Soy Sauce Chicken on Rice $10.00
Hang Seng Curry Soup Noodle $9.50

Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg

Steak & Onion Patty $2.10
Red Cod (Batter/Crumbed) $4.30/4.50
chlps $2.40
Chlcken & Cheese8Bacon Patty $3.00
Pineapple Ring $2.10
Hawaiian Burger $5.00
Cheese Burger $4.00
Pacific Oyster (6 for $8.00/12 for $15.00) each $1.40

– Sundried Tomato & Cream Cheese
B.L.T $10.50
- Streaky bacon, iceberg lettuce, tomato and aioli
Your choice of toasted bagel: plain, sesame, pumpkin seed and poppy seed cheese and onion extra $0.60
Fresh Banana $6.50
(on toasted bagel)
New York Melts $8.90
- Roast beef, Dijon Mustard, Swiss Cheese, pickle
(on toasted bagel) $7.50
Cream Cheese $6.50

Deep fried spring rolls $7.00
- 2 pcs
Salt & pepper pork chop $18.00
Spicy salt & pepper prawns in shell $26.00
Sweet & sour fish fillet $23.00
Chicken/ Beef/ BBQ pork & egg fried rice $18.00
Vegetarian fried noodles with soy sauce $15.00
Pork dumpling soup $16.00
Beef in black bean sauce with capsicum $18.00

French Stick Bites (Christine's) $29.40 / $41.40
- Small - Approx 20 + pieces / Large - Approx 35+ pieces
Work Shout Platter (Large) $46.20
- Contains: Club Sandwiches, Savoury and Sweet Twist Pieces, Scones and Muffins - For Approx 8 People
Savoury Platters $25.50 / $35.50
- Mixed Savouries including: Mince, Cottage, Chicken, Sausage Rolls, Chilli Roll Bites & Dipping Sauces (Small - 24 piece / Large - 36 piece) (Can be delivered heated or cold for you to heat)
Sandwiches (Healthy Choice) $31.00 / $42.00
- Small platter / Large platter
Morning / Afternoon Tea Platters $29.80 / $39.80
- Assorted Muffins and Scones cut into bite sizes. Includes butter sachets (Small Platter - 24 piece / Large Platter - 36 piece)
Sports Pack $11.80 / $11.20 / $10.80
- Contains: 1 Sports Drink, 1 Filled Roll, 1 Piece of Fruit, 1 Sweet Treat (1-10 / 11-20 / 21+)
Work Shout Platter (Extra Large) $64.80
- Contains: Club Sandwiches, Quiche Bites, Custard Twist Pieces, Fresh Fruit, Cracker and Dip Assortment - For Approx 12 People
Sweet Treats Platters $39.00 / $56.00
- A selection on our famous sweet treats cut into finger / bite sizes (Small - 22 piece / Large - 32 piece)

Hot Chips & Chicken nuggets $8.00
Bacon & Egg $11.50
- 2 eggs in any style. served with bacon & toast
BBs Salmon $22.90
- 200g. salmon grilled to your liking served with prawns & garden salad.
Kids hot cakes $6.50
- 2 hot cakes served with your choice of maple syrup of fruit & yoghurt or lemon & sugar
Nachos $12.50
- served with salsa, cheese, beans & sour cream served with mince
Muesli(GF) $9.00
- mixture select of oats, nuts & seeds, served with seasonal fruit, yoghurt & trim milk
Wedges $9.00
- served with bacon & cheese
BBs Steak $19.90
- 200g. Sirloin grilled to your liking served with mushroom, chips & garden salad

WHOLE CHICKEN $14.50
AMERICAN HOT DOG $3.00
BASIC CHICKEN $5.80
SMALL $6.50
1/2 CHICKEN $12.40
CHICKEN BREAST $6.80
1/4 CHICKEN + FRIES $7.30
GOURMET CHICKEN $6.80

Visions On Campus

Canterbury > Christchurch > Visions On Campus

Address

Saint Asaph Street, Ara Institute of Canterbury, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Phone

039408664

Opened hours

07:30 AM to 6 PM (Tue-Sun), Mon Closed

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Asian Fusion , Breakfast , British , Brunch , Buffet , Cafe Food , Cajun/Creole , French , International , Italian , Mediterranean , Sandwiches , Seafood , Vegetarian

Features

Mastercard , Visa , Breakfast , Cash , Lunch , Group Meal , Seating , No Takeaway , Cards accepted , Disabled Friendly , Dinner , Full Bar

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Visions On Campus in Christchurch Menu

Nearby Sample Menus

Visions On Campus

Canterbury > Christchurch > Visions On Campus

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

Saint Asaph Street, Ara Institute of Canterbury, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

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