Wholly Bagels in Wakefield St., Wellington 6001, New Zealand Menu

Wholly Bagels in Wellington has no menu available, but can choose from many other options such as Sizzling Combination seafood with tofu or Sizzling Ginger/satay beef from T and G Takeaways. Canton Inn Takeaways & Restaurant offers many options including FISH FILLET and CRUMBED FISH. Jo's includes a wide range like Ham, tomato, cheese or pineapple or Pies $6.00. Ham and Veggie Delite from . Subway - Petone offers Sahara Cafe and Mixed.

Nearby Sample Menus

  • Sweet & Sour Pork w/Rice $12.50
  • Shrimps $12.50
  • Steak $12.50
  • Chicken $12.50
  • Chicken $12.50
  • Sweet & Sour Wonton-w/Rice $12.50
  • Combination-Chicken, Steak, Pork $12.90
  • Cheese Burger-w/Meat Patty $6.20/$10.70
  • Chicken Katsu $11.50/$9.50
  • Teriyaki Chicken $11.50/$9.50
  • LARGE $11.50
  • Salmon Sashimi Mixed Sashimi 10 pieces $11.50
  • REGULAR $9.50
  • Sashimi Donburi $11.50/$9.50
  • Teriyaki TofuSpicy Tofu $11.50/$9.50
  • Sweet Chily Chicken $11.50/$9.50
  • Steak $5.70
  • Chicken $14.90
  • Roast Pork Satay $14.90
  • Chicken Satay $14.90
  • Curry / Vege Roll $2.50
  • Malaysian Laksa $14.50
    • Chicken or Seafood
  • 1/2 Doz. Won Ton $4.50
  • Bowl (Small)(Plain) $4.50
  • Sugar cured duck breast salad with pickled beetroot, nectarine & feta $27.00
  • Roasted lamb rack with eggplant puree, sprouts & walnuts $30.00
  • Pork belly with kumara puree, baby carrots, grilled peaches & jus $26.00
  • Angus beef burger with emmental bacon jam - served pink- $16.00
  • Buttermilk fried chicken with chipotle slaw & cheddar $15.00
  • Baby back pork ribs with smoky bulldog sauce $17.00
  • Breads with whipped sherry butter $8.00
  • Poutine beef fat fries with gravy & cheddar $10.00
  • Meat Patty $3.00
  • Turnover Apple $2.00
  • Calamari 1/2 doz $4.00
  • Tarakihi $9.00
  • Avocado, Camembert Cheese $1.90
  • Cheese 120gm meat patty $6.50
  • 9 Fish, 3 1/2 Chips $34.90
  • Blue Nose $9.50
  • Rack Of Lamb $38.00
    • Macadamia And Herb Crusted Iamb Rack On Creamy Mash Accompanied With An Aubergine Ragout Of Tomatoes And Lentils Served With Mint Jelly And Jus
  • Pork & Scallops $15.00
    • Crispy Skinned Pork Belly And Pan Seared Scallops With Candied Balsmic Galze And A Parsnip Puree
  • Orange & Almond Cake $15.00
    • Served With Raspberry Coulis & And Hokey Pokey Gelato
  • Angus Eye Fillet $39.00
    • Served With Garlic Buttered Baby Carrots And Green Beans And Choice Of Steak Cut Fries Or Creamy Mash, And Peppercorn Sauce Or Jus
  • Ice Cream Trio $11.00
    • Selection Of Kapiti Ice Creams Drizzled With A Caramel Sauce And Coconut Shards
  • Chicken Burger $25.00
    • Lemon Pepper Marinated Chicken Breast With Bacon, Brie. Homemade Tomato Chutney Served With Fries And Aioli
  • Chicken Risotto $26.00
    • Mushroom, Blue Cheese. Walnut And Baby Spinach Risotto Topped With Parmesan.
  • Steamed New Zealand Green Lipped Mussels $14.00
    • Steamed In Broth, Onion, Garlic, Fresh Coriander, Finished With Tomato Sambal
  • Whitebait tortilla, grilled flat beans, pecorino, preserved lemon mayo $20.00
  • -add pork belly $25.00
  • Loaded fries, dashi gravy, house cheese, chicken salt $11.00
  • Wagyu minute steak, smoked potato salad, truffle crumbed egg $28.00
  • Please advise your server of any allergies or dietary requirements
  • Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
  • Saffron linguini, Australian ocean prawn, chilli, lemon $26.00
  • Kimchi grilled cheese, house pickles, fried egg $16.00
  • Kumara Chips $12.50
    • Slightly spicy, sweet and very addictive.
  • Vege Riddiford Breakfast $19.50
    • Free range eggs on toast with spinach,crushed potatoes, mushrooms and grilled tomato
  • -With spinach $14.50
  • Bangers & Mash $17.00
    • Harrington’s pork sausages on creamy mash with gravy
  • The Riddiford Full English $19.50
    • Free range eggs on toast with black pudding,bacon, crushed potatoes, mushrooms and grilled tomato
  • Eggs Benedict
  • Green Salad $9.00
    • Fresh mixed lettuce and seasonal vegetables with house made honey mustard dressing
  • Chicken Sandwich $17.50
    • Chicken strips with tomato, lettuce, and oyster sauce, served with fries and aioli
  • Suon Sot Teriyaki - Teriyaki Pork Rib $22.00
    • Marinated in coconut cream, lemon-grass, kiwi fruit, lime leaf slow cooked in stock. Served with teriyaki sauce & rice.
  • Dumpling Tom - Prawn Dumpling $13.00
    • Steamed dumplings with prawn, bamboo shoots, galangal, coriander, lemongrass and palm leaf served with cucumber chili soy dipping sauce
  • Pho Ga - Chicken Pho (GF - without condiment sauce) Chicken noodle soup with shredded chicken thigh and rice stick noodle in clear broth. Served with lemon, fresh herbs, shallots and hoisin sauce. $20.00
  • Ca Hoi Kho Rieng - Caramelised Salmon (GF) $27.00
    • Caramelised braised salmon with galanga served with steamed rice
  • Two Course $30.00
  • Pho Vit - Duck Pho $24.00
    • Duck noodle soup with rice stick noodle in clear broth with bok choy. Served with lemon, fresh herbs, shallots and hoisin sauce.
  • Bo Kho - Braised Beef (GF) $28.00
    • Slow braised beef in Vietnamese spices served with your choice of steamed rice or rice noodles
  • Ca Ri Cuu - Lamb Curry (GF) $26.00
    • Slow cooked in stock & coconut cream, cinnamon, star anise with roasted pumpkin, green beans & cherry tomatoes in masaman curry sauce. Served with rice & French bread.
  • Mixed vegetable pakora $6.00
    • deep fried fresh seasonal vegetables mixed with spices and chickpea flour.
  • BEEF MADRAS $17.00
    • A south Indian style beef curry cooked with coconut cream and grated coconut and tempered with fresh curry leaves and mustard seeds.
  • KADAI CHICKEN $16.50
    • Boneless chicken tempered with whole coriander, crushed tomatoes, onion, capsicum.
  • MUTTER MUSHROOM $14.00
    • Green peas and mushroom cooked with herbs, cream and onion gravy.
  • LAMB JALFREZI $17.00
    • Boneless pieces of lamb cooked in fresh vegetable and spices.
  • VEG LAVANDER $14.00
    • Fresh vegetable cooked in thick cashew nut, onion, and tomato gravy finished with cream.
  • BUTTER CHICKEN $16.50
    • Boneless chicken pieces marinated overnight, cooked in clay oven and smothered in spices and tomato gravy.
  • BEEF MASALA $17.00
    • Boneless beef cooked in a delightful delicate capsicum, onion and tomato gravy.
  • Stuffed Mushrooms $1.50
  • Battered Mussels $1.00
  • Crumbed Fillet $6.50
  • No Meat Burger $5.00
  • or 1/2 Doz + Dip $4.50
  • Mini Rolls 10 for $3.50
  • Ring Donut $1.40
  • 1 Filling $2.60
  • Soup of the Day $9.50
    • Please refer to Specials Board
  • Add a fried Egg to your Steak $2.50
  • French Toast with Bacon & Banana $10.50
  • Pork Roast $17.50
    • W Potatoes and Vegetables
  • Steak $23.00
    • Sirloin Steak cooked to your liking with Salad and Fries 300gr
  • Homemade Musli with Yoghurt $6.00
  • French Toast with Maple Syrup & Banana $9.00
  • Toasted Sandwich with 2 Fillings(Extra Filling $2) $5.00
    • Ham, Cheese, Bacon, Egg, Pineapple, Mushrooms, Onions, Chicken, Sweetcorn, Tomato, Cranberry
  • Chunky Chips with Tomato Sauce $9.50
  • ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
  • Margherita $15.00
  • Curly Fries with Tomato Sauce $9.50
  • ●Pizza
  • BBQ Chicken $18.00
  • Beef stir-fry with seasonal veg's $15.90
  • Samosa 8 per serving $7.00
    • vegetable filled triangle pockets served with homemade mint yogurt and sweet chili sauce
  • Chicken stir-fry with seasonal veg’s $15.90
  • Chicken Murtabak $14.90
    • stuffed crispy pancake stuffed with chicken potatoes egg and mixed spice filling served with pickled onion and curry sauce
  • 4x Chicken satay with peanut Sauce $4.00
  • Spring Rolls 8 per serving $7.00
    • mini crispy crackly skin filled with light, full of tender crisp vegetables served with sweet chili sauce
  • Gado Gado $15.90
  • Rojak Mamal $9.00
    • spring rolls, bean sprouts, potato, fritters, tofu, egg served with cucumber chili and homemade peanut sauce
  • Spinach & Egg Sandwich $4.50
  • French toast $11.20
    • Served with sliced bananas and bacon. topped with maple syrup.
  • Vegetarian Sandwich $4.50
  • Sausage Roll $4.50
  • Ham & Egg Sandwich $5.50
  • Eggs Benedict $ 9.80
    • Poached egg with Bacon, cheese and hollandaise all served on a toasted English muffin.
  • Avocado (seasonal) or Tomato $ 2.00
  • Chicken Sandwich $5.50
Wholly Bagels

Wholly Bagels

location

Address

Wakefield St., Wellington 6001, New Zealand

phone

Phone

048016011

email

Email

None

clock

Opened hours

price range

Price

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Type

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Service

None

cuisine

Cuisine

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Features

Cash

Location
Wakefield St., Wellington 6001, New Zealand
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