Wholly Bagels in Wakefield St., Wellington 6001, New Zealand Menu

Wholly Bagels in Wellington has no menu available, but can choose from many other options such as Sizzling Combination seafood with tofu or Sizzling Ginger/satay beef from T and G Takeaways. Canton Inn Takeaways & Restaurant offers many options including FISH FILLET and CRUMBED FISH. Jo's includes a wide range like Ham, tomato, cheese or pineapple or Pies $6.00. Ham and Veggie Delite from . Subway - Petone offers Sahara Cafe and Mixed.

Nearby Sample Menus

  • Cheeseboard $15.50
  • Empanada (vegetariano or meat) w chimichurri $8.00
  • Mesclun & vine tomato salad w vinaigrette $8.50
  • Asado (Argentine BBQ) of the day n/a
    • Lamb, pork, chicken or beef grilled the traditional Argentine way Served w chimichurri, chapa potatoes and cos, tomato & red onion salad
  • Steak plate: wood-fired flank, rump, sirloin & ribeye w chimichurri (for two to four) $95.00
  • Wood-fired prime beef short rib w chimichurri $18.00
  • Empanada: vegetariano or meat w chimichurri $8.00
  • Pancakes w bacon, banana, maple syrup, mascarpone & dulce de leche $16.50
  • Wedges bacon, cheese & a side of sour cream $13.50
  • Murphy's Stout Mussels $18.00
    • Mussels cooked in a tasty creamy Murphy's stout sauce with onions, celery and spring onions, served with a side of bread
  • Tuesday $20.00
    • 2 for 1 Pork Ribs
  • Crispy Morrocan Spiced Chicken $15.00
    • with an apricot dipping
  • Munster Pork Rack $27.50
    • Lean meat Pork rack with crispy crackling, potato rosti seasonal vegetables served with apple sauce and demi-qlaze
  • Fries $8.50
    • Hand cut fries with tomato sauce on side
  • Wedges with sour cream $10.50
  • Meat Lovers $21.00
    • Diced Ham, marinated chicken, beef mince, onions, mushrooms and BBQ sauce
  • -Add Bacon $6.00
  • Home Made Soup $8 or $14
    • Add GF $2
  • Home made Toasted Muesli $13.00
  • GF= Gluten Free
  • Cheddar & Chive Dutch Baby $15.50
  • Bacon Jam $8.00
  • Green Baked Eggs $19.00
    • Add GF $2
  • Harissa & Avocado $10.00
    • Add GF $2
  • Fish burger $6.20
  • Chicken nugget $0.90
  • Orange roughy $10.50
  • Donut $1.60
  • Chicken burger $7.90
  • Fish cake $2.00
  • Paua fritter $5.90
  • Mussel $1.00
  • Sicilian olives with Meyer lemon & fennel 8
  • Parmesan churros with whipped goats cheese & thyme honey 12
  • Market fish crude with confit tomato & chorizo oil 14
  • Lamb kofta with spiced eggplant & house made sour cream 14
  • Hay-baked pork belly with pineapple, fennel & black pudding 30
  • Daily baked farmhouse bread with smoked butter 8
  • Hot doughboy with lemon curd & blueberry sauce 2
  • Hummingbird mezze plate with grilled flatbread 25
  • Black Pepper Beef [Scotch] Strips on Sizzling Plate ** $25.80
  • Steamed Blue Cod with Soya Sauce (Bone-in) $38.80
  • Ginger & Spring Onion Squid on Sizzling Plate ** $24.80
  • Stir Fried Eggplant, Capsicum & Potato (V) $19.80
  • Ginger & Spring Onion Chicken Sizzling Plate ** $23.80
  • -Prawn Cutlet
  • Stir Fried Shredded Pork with Egg, Cucumber & Black Fungus (Wood Ear) $20.80
  • -BBQ Pork $16.80
  • Crisps $6.00
    • Sea salt, salt & vinegar, BBQ
  • Four Seasons $28.00
    • Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
  • Anti Pasto Platter $38.00
    • Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
  • Fries $9.00
    • Aioli + 50c (Available until kitchen close)
  • Bruschetta $10.00
    • Fresh tomato, red onion and basil topped with parmesan and rocket
  • Little Treats $4.00
    • Roasted Peanuts, Lollies
  • Chicken $28.00
    • Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
  • Margherita $28.00
    • Classic Italian with mozzarella, bacconcini & fresh basil
  • Pies $6.00
  • Chicken & Mushroom
  • Steak
  • Bacon & Egg
  • Ham, tomato, cheese or pineapple $5.00
  • Butter Chicken
  • Mince & Cheese
  • Mince
  • HALLOUMI BIBIMBAP $17.00
  • TOFU BIBIMBAP $15.00
  • BEEF BIBIMBAP $15.00
  • PORK MANDU $5.00
  • JEYUK $13.50
  • POPCORN CALAMARI $7.00/$15.00
    • small/large
  • SPICY DOOBU $13.50
  • POPCORN CHICKEN $4.00/$15.00
    • small/large
  • FRUIT SALAD $6.50
    • Seasonal fruit with greek yoghurt
  • TRAMMEZINO $8.50
    • with smoked chicken, brie & tomato chutneys
  • FILLED CROISSANT $8.50
    • with bacon, brie & tomatoes
  • VEGE FRITTATA $6.50
    • veg & egg served with tomato chutney (GF)
  • TOAST $6.50
    • Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
  • SPANAKOPITA $8.50
    • Feta & spinach wrapped in filo
  • SALMON QUICHE $9.00
    • with salmon and asparagus (GF)
  • BREAKFAST PIE $7.50
    • Bacon, egg & veg served with tomato chutney
  • Roast mushrooms and chive crème fraiche $9.00
  • The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
  • Antipasti $38.00
    • A selection of meats, cheese, house pickles, dips and marinades served alongside a range of our house baked breads and crackers to mop it all up
  • The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
  • Iceberg wedge salad with verjus sabayon and crisp shallots $8.00
  • Poached Tamarillo with Cointreau crème fraiche, orange vanilla crunch and citrus kisses $14.00
  • Roast cauliflower salad with grilled garlic shoots and ponzu $10.00
  • Banana & maple porridge with fresh pouring cream $10.00
  • Specials $20.00
    • Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
  • Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
  • Smoked Chicken $17.00
    • Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella
  • Goose Shack Cut Chips with Lemon Mayo $7.00
  • Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
  • Classic $17.00
    • Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
  • Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00
  • Cashew Nuts $4.00
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #2 n/a
    • Big Breakfast
  • Cucumber, Cheese & Egg Sandwich $2.00
  • Avocado (seasonal) or Tomato $ 2.00
  • French toast $9.80
    • Served with fruit and whipped cream.
  • French toast $11.20
    • Served with sliced bananas and bacon. topped with maple syrup.
  • Ham & Egg Sandwich $5.50
  • Spinach & Egg Sandwich $4.50
  • Hash brown, bacon, toast, baked beans or spaghetti $3.00
  • Eggs Benedict $ 9.80
    • Poached egg with Bacon, cheese and hollandaise all served on a toasted English muffin.
  • Le Boeuf Dans La Prairie(Small/Large) $26/$48
    • Medium Rare Beef Fillet On Celeriac Purée, Truffle Aioli, Mushroom Quenelle, White Needle Mushroom, Pickled Red Onion Slivers,Watercress & Truffle Oil Caviar.
  • Les Tropiques $18
    • Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.
  • Mon Sashimi(Small/Large) $30/$45
    • Salmon Sashimi My Way (Signature Dish)
  • Café Gourmand $15.5
    • Selection of Sweet Delicacies Served With Your Choice Of Coffee or Dilmah Tea
  • La Langoustine(Small/Large) $30/$48
    • Lemon Sautéed Scampi, Pork Hock Risotto, Pineau Des Charentes Sabayon, Bisque Sauce.
  • La Forêt-Noire $18
    • Chocolate Sponge, Kirsch Mascarpone Chantilly, 75% Dark Chocolate Mousse, Poached Cherries, Cherry Gel, Chocolate Soil, Chocolate Twigs & Bark With Cherry Kirsch Sorbet
  • Le Chevreuil Du Wairarapa(Small/Large) $26/$45
    • Tuatara Ranges Wild Venison Loin, Broccolini,Fern Shoot, Phoenix Mushroom, White Bean Purée, Red Berry Reduction, Freeze Dried Berry.
  • Petite Salade $10
    • Iceberg Leaves, Cucumber, Mint & Lemon Dressing.
Wholly Bagels

Wholly Bagels

location

Address

Wakefield St., Wellington 6001, New Zealand

phone

Phone

048016011

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
Wakefield St., Wellington 6001, New Zealand
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