Wholly Bagels in Wakefield St., Wellington 6001, New Zealand Menu

Wholly Bagels in Wellington has no menu available, but can choose from many other options such as Sizzling Combination seafood with tofu or Sizzling Ginger/satay beef from T and G Takeaways. Canton Inn Takeaways & Restaurant offers many options including FISH FILLET and CRUMBED FISH. Jo's includes a wide range like Ham, tomato, cheese or pineapple or Pies $6.00. Ham and Veggie Delite from . Subway - Petone offers Sahara Cafe and Mixed.

Nearby Sample Menus

CinCin (sample menu)
  • Pizza Add-ons $5.00
    • Prosciutto
  • 250g Aged Angus Scotch Fillet $ 29.50
    • with chunky potatoes, garden leaf salad, grilled tomato served with spicy aioli
  • GARLIC BREAD $10.00
    • Pizza Bread, Garlic infused olive oil, oregano, touch of sea salt – baked in wood fired oven
  • Pollo $25.50
    • Napolitana sauce, mozzarella, chicken, avocado, mushroom
  • Affogato $9.00/$12.00
    • a scoop of vanilla bean gelato, espresso, and an optional shot of Amaretto
  • RISOTTO SEAFOOD $28.50
    • Risotto cooked with Marlborough mussels, clams, king prawn, calamari and squid ink, garnished with salmon caviar
  • Verdura $25.00
    • Napolitana sauce, mozzarella, mushroom, eggplant, zucchini, capsicum, feta, oregano, basil
  • Siciliana $24.50
    • Napolitana sauce, mozzarella, anchovies, olives and basil
The Pickle Jar (sample menu)
  • Onion Rings $8
    • beer battered onion rings, served with our house aioli & smoky barbecue sauce
  • -Coppia 25(gf) $20
  • Buffalo wings (gf) $13
    • Chicken wings marinated for twenty- fours hours in our blend of herbs, spices and chillies, then baked to seal in the flavour, Chosse either: hot wings - double baked and basted in spicy chili butter. bbq wings - frien then tossed in smoky bbq sauce and sesame seeds
  • -1 Metre $47
  • -1/2 Metre $26
  • Tre Formaggio (v)
    • mozzarella, gorgonzola, chopped walnuts, sage leaves & chave parmesan
  • Amore
    • ham, chorizo, pepperoni & red onions, topped with smoky berbecue sauce.
  • (gfa) gluten free available
The Residence (sample menu)
  • Buffalo wings $12.00
    • Spicy buffalo wings served with blue cheese dip and celery sticks
  • Fries $8.00
    • With tomato sauce and aioli
  • Onion rings $8.00
    • With BBQ sauce
  • Beef and bacon burger $12.00
    • Classic beef pattie with bacon lettuce tomato cheese and our tangy mayo
  • Vegetarian burger $12.00
    • Quinoa, pumpkin and feta pattie with lettuce, tomato and onion.
  • Carbonara $18.00
    • Traditional fatuccini carbonara with bacon and mushroom in a creamy parmesan sace
  • Moroccan lamb burger $12.00
    • Moroccan lamb tagine with a cous cous salad and garlic yogurt
  • -Add chicken $3.00
Mac's Brewbar (sample menu)
  • Bacon & Egg Buttie (*) $12.50
    • Honey cured bacon, free range egg & mayo on Turkish flatbread
  • Mesclun and vinaigrette (V) $5.00
  • Veggie (V,*) $17.00
    • With halloumi & chargrilled vegetables
  • Seafood Chowder $16.00
    • With fresh fish, mussels & shrimps, lightly flavoured with paprika,served with local artisan bread
  • (ALL SERVED WITH FRIES)
  • Thai green chicken curry (GF,V) $17.50
    • Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
  • Open Style Steak Sandwich (*) $14.50
    • “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
  • Chef’s Salad (V,*) $17.00
Mari Luca Ristoro (sample menu)
  • Pollastrello al Timo $29.50
    • Grilled small chicken, thyme, citrus, and spinach
  • Formaggi Misti con Frutta $26.00
    • Mixed Italian cheeses with fruit and bread
  • Trio Classico(ideal to share) $22.50
    • Trio of tiramisu, vanilla pannacotta and chocoate salame with gelato
  • Insalata Caprese $17.50
    • Tomato, basil, and buffala Mozarella
  • Verdure $8.50
  • Agnello alla Griglia con Bietoli e Past $34.50
    • Chargrilled lamb rump, braised silverbeet and rice shpaed pasta
  • Pesce alla Griglia contomate Oliva Caperi Salsa $32.50
    • Pan grilled fresh fish fillet with tomato, olives, and capers
  • Tagliatelle alla Bolognese $25.50
    • Pasta ribbons with meat ragu sauce
Leafee (sample menu)
  • Smoked salmon bagel $14.00
    • with avocado, mesclun, cream cheese. caper raisin salsa and red onion
  • Scrambled eggs on bagel $13.00
    • w/herbs, pesto. feta and tomato
  • Tofu Pancakes(gluten free) $14.50
    • w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
  • Teriyaki chicken burger $16.50
    • w/brie, mayo. red onion and hash brown
  • Soy marinated chicken salad $13.50
    • w/ apple, avocado, cashew nuts on mesclun
  • Avocado and tomato bagel $11.00
    • w/cream cheese, herb oil, sea salt flake and black pepper
  • Mushrooms on Sourdough $14.00
    • w/ garlic. spring onion. coriander and feta
  • Bagel $5.50
    • w/cream cheese and jam
The Winemaker's Daughter (sample menu)
  • Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
  • Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
  • Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00
  • GF = Gluten Free / DF= Dairy Free
  • Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
  • Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
  • Creamy Mushrooms & Herb Penne Pasta with Salad $10.00
  • Hamburger with Wedges $7.50
Higher Taste (sample menu)
  • Almond Delights (V) $3.00
    • Crumbled biscuit base topped with chewy coconut, toasted almonds and dried fruit pieces.
  • Paneer Biryani $14.90
    • A traditional Indian dish. Cooked by simmering tender morsels of paneer in a creamy, spicy blend of ginger, turmeric, cumin, tomatoes, yogurt mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes.
  • Plain Paratha (V) $3.00
  • Dahi Vada $3.00
    • Ground lentil ball deep fried served in a yogurt sauce and sev.
  • Muruku $4.00
  • Potato Puff $3.00
    • Spiced creamy mashed potato wrapped in bread and baked to golden brown.
  • Ras Malai $2.50
    • cottage cheese dumplings in a cream syrup topped with pistachios and almonds.
  • Papadam $1.00
St Pierre's Sushi (sample menu)
  • Spicy Dragon Roll
  • - For Kids! (Serves 6-10)
  • Seaweed Salad
  • 5PC. REG $8.50
  • 8PC. REG $8.90
  • - 4 pieces Fresh Salmon Supreme & Double Avocado
  • 8PC. REG $7.90
  • 8PC. REG $8.90
Athena Fish Shop (sample menu)
  • CRAYFISH FRITTER
  • STEAK BURGER $7.50
  • VEGE ROLL $2.50
  • PAUA FRITTER $2.50
  • BACON FRITTER $2.50
  • CORN NUGGETS EACH $0.60
  • OYSTER FRITTER
  • SQUID RING $0.90
Osteria del Toro (sample menu)
  • Meataly $23.00
    • pepperoni, prosciutto, roasted onion, tomato, mozzarella & wild oregano
  • Mediterranean Olives (GF.V) $9.00
    • green Sicilian. Served with fennel grisini
  • Gratin of the Day $9.00
  • Linguine $30.00
    • mussels, cockles & prawn with crayfish bisque sauce
  • Smokey Bird $24.00
    • free range smoked chicken, kale, portobello mushrooms & mascarpone
  • Hand-Cut Agria Potato Fries (GF.V) $7.00
    • with aioli
  • Fatima’s Tagine (DF) $28.00
    • braised lamb shoulder, moroccan spices, prunes and cinnamon served with fragrant cous cous
  • Quattro Fromaggi (four cheeses) (v) $22.00
    • mozzarella, grana padano, taleggio & gogonzola
La Boca Loca (sample menu)
  • Ceviche Del Dia $15.00
    • Line caught terakihi marinated in citrus with fresh tomato, cucumber, red onion and coriander
  • Breakfast Tacos $16.00
    • Two eggs scrambled and served atop tortillas, cheese & beans with pico de gallo salsa (the Austin classic meets Miramar)
  • Burrito Vegetariano $18.00
    • Seasonal veggies, cheddar, organic rice, cabbage, salsa ranchera & served with lime aioli (vegan option available)
  • Churros Con Chocolate $12.00
    • Churros with Rancho Gordo chocolate dipping sauce
  • Frijoles Refritos $6.00
    • Chorizo refried beans topped with organic feta
  • Sopa De Tortilla $13.00
    • Organic tomatoes, negro and guajillo chiles, crispy tortilla, feta and pasilla cream
  • Mas Pollo $4.00
    • Extra chicken
  • - With roasted & shredded free-range chicken $22.00
Wholly Bagels & Pizza (sample menu)
  • Donald Trump 29.00/17.00
    • Italian fennel sausage, mushrooms, red onion, mozzarella cheese and pizza sauce
  • New Yorker 27.00/16.00
    • Double pepperoni, mozzarella cheese and pizza sauce
  • Salmon with cream cheese and capers 4.30
  • Honey Smoked Turkey 9.20
  • Nine grain
  • Sal’s 29.00/17.00
    • Double pepperoni, Italian fennel sausage, mozzarella cheese and pizza sauce
  • Sesame
  • Barnyard 8.20
    • Bacon, egg, cheese & tomato salsa relish
Shed 5 Bar & Restaurant (sample menu)
  • Calamari & prawn salad 21
    • Sichuan & lemon pepper squid / prawn cutlet / Thai basil & mint salad / Nahm jim / 5 spiced cashews / red chilli mayonnaise
  • Spiced calamari popcorn 13
    • smoked paprika mayo
  • Seafood assiette 28
    • the chef's tasting plate of 3 individual dishes designed to show case the best our oceans have to offer - please ask your wait person for the details of today's selection
  • Duck fat potatoes w melted Raclette cheese 12
  • Selection of sorbets 13
    • Your waitperson will advise you of today's flavours
  • Shed 5 fish & chips 28
    • battered fish fillets / triple cooked chips / house tartare / tomato relish / ice berg wedge / vine tomatoes / cucumber / egg / buttermilk ranch dressing
  • Valrhona milk chocolate & caramel pave 16.5
    • almond genoese & vanilla streusel / lemon tuile / citrus mascarpone / raspberry crumble
  • Whangamata scallops 25
    • pan seared / potato & chive risotto / asparagus / parmesan crumble / pea puree
Speights Ale House (sample menu)
  • Parmesan and Garlic Butter Fries $10.00
    • Chunky fries, parmesan, garlic butter.
  • Otautau Chicken Pie $21.00
    • Braised chicken, herbs, crispy potatoes, garden salad.
  • Meatballs $11.00
    • Prime beef meatballs with house made tomato sauce on mash.
  • Seasonal Vegetables $6.00
  • Twice Cooked Pork Belly Bites $14.00
    • Twice cooked pork belly, Hoisen sauce.
  • Roxburgh Apple Crumble $12.50
    • Apple, cinnamon, white chocolate and raspberry coulis ice cream, runny cream.
  • Riverton Blue Cod Sandwich $23.00
    • Beer battered blue cod fillet, malt vinegar mayo, tomato, pickles, iceberg, hand cut fries.
  • Bendigo Fillet $33.00
    • 200g Beef fillet, house jus, potato gratin, almond butter broccoli.
Wholly Bagels

Wholly Bagels

location

Address

Wakefield St., Wellington 6001, New Zealand

phone

Phone

048016011

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
Wakefield St., Wellington 6001, New Zealand
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