Woodward St in Wellington Menu

Woodward St in Wellington has no menu available, but can choose from many other options such as Garlic Bread or Cheesy Garlic Bread from J J Murphy & Co. Seoul House offers many options including Bulgogi (B/R) and Je-Yuk dup bab (B/Sp). Go Bang Espresso Cafe includes a wide range like Fried Eggs or Granola. Akaroa Salmon and Bluenose from . The Mt. Vic Chippery offers Southend Takeaways and Scoop.

Nearby Sample Menus

  • Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
  • Béarnaise $3
  • Thyme & garlic roasted mushroom $8
  • Peppercorn $3
  • Seared scallops, pancetta, pickled vegetables and paprika hollandaise (GF) $15
  • Steak - Select your cut, temperature, 2 sides and a sauce to accompany your beef
  • Lentil & quinoa salad $8
  • Sourdough, rye, house butter (V) $5.5
  • Rulo de cabra $9.5
    • soft, goat
  • Valdeón $11
    • blue, mix
  • Chicken liver parfait with PX jelly $15 / pot
  • Orange & almond cake, chocolate custard, tempranillo steeped plums $10
  • Patatas bravas $7
    • agria potatoes, spicy tomato sauce & aioli
  • Tortilla $9
    • Spanish omelette - free range egg, potato & caramelized onion
  • Grilled corn, paprika butter, lberico cheese $8
  • Croqueta $4.5 each
    • sticky pork with mojo verde
  • MEATLOAF $8.00
  • PIE (SLICE) $5.00
    • with cream/ yoghurt add 0.50c
  • BLUE $5.90
  • SAUSAGE ROLL $3.50
  • MEAT PIE $7.50
  • BRIE CHEESE $4.90
  • BEEF $5.20
  • SALAD (SIDE) $5.00
  • Chilli Pickle $1.60
  • Dahi Raita $3.50
    • Shredded cucumber with yoghurt (Great for cooling down hot curries).
  • Chicken Jalferzi $18.50
    • Boneless chicken pieces cooked in the chef's unique mint gravy with fresh green chillies.
  • Chicken Biryani $28.00
    • Boneless chicken pieces cooked with rice
  • Saag Aloo $15.50
    • Potatoes cooked with ground spices and spinach
  • Vegetable Biryani $25.00
    • Mixed vegetables cooked with dried fruits, nuts and rice
  • Chicken Vindaloo $18.50
    • Chicken curry with potatoes, very hot
  • Pakoras $7.50
    • Selection of five seasonal fruit and vegetables separately dipped in spicy batter and deep fried.
  • Potato Top Savoury $2.50
  • Steak & Cheese Pie $5.10
  • Mexican PIe $4.90
  • Steak & Vegetable Pie $5.10
  • Pie of the week $5.10
  • Mince Savoury $2.50
  • Vegetable Pie $4.90
  • Braised beef cheek pie $5.10
  • Spicy Salt Squid $21.00
  • Bean Sprouts Chow Mein with Regal Sauce $12.00
  • Coconut Jelly $6.00
  • Boneless Fish Pieces in Spicy Szechuan Sauce $22.00
  • Chicken Fillet in Sweet & Sour Sauce $21.00
  • Vegetarian Won Tons (5 pcs) $6.00
  • Beef Honeycomb Tripe $6.00
  • Seasonal Vegetables with Bean Threads Hot Pot $18.00
  • Purple rice porridge w/fresh milk $7.00
  • Taro ball no6 $8.00
    • crystal jelly + noodle jelly + boba
  • Mango snowflake ice $13.80
  • Herbal jelly no 1 $8.00
    • mung bean + barley + boba
  • Red bean crushed ice w/matcha $13.80
  • Purple rice no2 $8.50
    • sweet potato+barley+small taro ball
  • Tofu Pudding with peanuts $8.00
  • Herbal jelly no 3 $8.00
    • red bean + peanuts + boba
  • Chicken & Mushroom
  • Steak
  • Mince
  • Butter Chicken
  • Pies $6.00
  • Bacon & Egg
  • Mince & Cheese
  • Ham, tomato, cheese or pineapple $5.00
  • Meat Lovers
    • Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
  • Supreme $22 Lge / $15 Sm
    • WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
  • Mushroom
    • A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
  • Garlic Pizza Bread $6 Sm Size / $9 Lge Size
    • One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
  • Italian
    • WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
  • Margherita
    • Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
  • Chicken Sensation
    • Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
  • Four Cheese
    • Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
  • Full Meal $20.00
    • no sharing and no takeaways. Fat all you can from a selection of 2 curries, dhal soup, rice puri, roast potatoes, halva. 2 salad choices, papadam and pickles
  • Idli (V) (G) $8.50
    • Savoury cake made from fermented rice and urad dhal. Fluffy as cotton balls, white as the moon.
  • Chole Bature (V) $10.00
    • Popular Punjabi dish. This dish is a combination of chana masala (spicy chick peas) and fried bread called bhature.
  • Paneer Paratha $10.00
    • Indian flatbread made from whole-wheat flour filled with spiced shredded paneer & cooked on a griddle, served with pickles, yoghurt.
  • Plain Dosa (V) $8.00
    • Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter
  • Paneer Biryani $14.90
    • A traditional Indian dish. Cooked by simmering tender morsels of paneer in a creamy, spicy blend of ginger, turmeric, cumin, tomatoes, yogurt mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes.
  • Large Plate $16.00
    • Fill your plate from a selection of 2 curries, dhal soup, rice, puri, roast potatoes, halva. 2 salad choices, papadam and pickles.
  • Semolina Pudding with Custard (V) on request $6.50
    • Semolina & dry fruits flavoured pudding served with custard.
  • BBQ SQUID $10.00
    • with steam rice
  • BBQ SQUID $7.00
  • CLASSIC PORK BAO $6.50
    • braised pork belly, pickled mustard, coriander, crushed peanuts
  • STEAM BEEF & MUSHROOM BUN $4.00
  • STEAM PORK BUN $3.00
  • STEAM RED BEAN PASTE BUN $2.50
  • Half Portion $12.00
  • Thai Chicken Salad: Marinated Chicken and Salad with Thai Dressing $17.00
  • Energy Salad with Toasted Seeds, Feta Cheese, Grated Beetroot and Peppers $18.00
  • Two fillings $7.00
  • Full Portion $10.00
  • Gluten-free Bread $2.50
  • Fries with Tomato Sauce
  • Aioli $2.50
  • Phad Thai Noodle $13.50
    • chicken beef pork
  • Fried noodle $12.90
    • chicken beef pork
  • Crispy Noodle w/gravy sauce chicken beef pork $13.50
  • Noodles $2.00
  • Meat Chicken/beef/pork $4.00
  • Seafood Noodle Soup $14.50
  • Red Curry $12.90
    • chicken beef pork
  • Vegetables Spring Rolls 5pcs $6.50
  • Soup of the Day $12
    • Warm crusty bread
  • Cajun Fries $9
    • Served with our house made chipotle aioli
  • “Yeastie Boys Pkb” BBQ Ribs $14
  • Sauteed vegetables, side salad, cajun fries or rustic mashed potato $6
  • Craft Beer Battered Fish + Chips $21
    • 2 pieces of beer battered fish of the day, fries and homemade tartare sauce
  • Lemon +Dill Fish Cakes $16
    • Tartare sauce and salad
  • Breads + Dips $12
    • Olive tapenade, pesto, feta cheese
  • Pork and Shitake Wontons $12
    • Cripsy wonton with pork belly and shitake stuffing
  • Any extra $1.00
  • Chicken thign $3.00
  • Bacon, egg, sausage & toast $8.50
  • Chicken wing $1.50
  • Omelet- pork $8.50
  • Scrambled egg, sausage & toast $7.00
  • Sandwiches $3.50
  • All toasted $1.00
Woodward St

Woodward St

location

Address

7 Woodward Street, Wellington 6011, New Zealand

phone

Phone

044725188

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
7 Woodward Street, Wellington 6011, New Zealand
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