Woodward St in Wellington Menu

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Woodward St in Wellington has no menu available, but can choose from many other options such as Garlic Bread or Cheesy Garlic Bread from J J Murphy & Co. Seoul House offers many options including Bulgogi (B/R) and Je-Yuk dup bab (B/Sp). Go Bang Espresso Cafe includes a wide range like Fried Eggs or Granola. Akaroa Salmon and Bluenose from . The Mt. Vic Chippery offers Southend Takeaways and Scoop.

Nearby Sample Menus

Cheddarmelt $12.00
- Cheese slice, mushroom sauce
Veg Kothu Porotta $10.50
Aioli $2.00
Veg Fried Rice $10.50
Veg Korma $12
Kadai Lamb $16
Veg Masala $12
Family Rack $66.00

Smoked pork, celeriac & chipotle slaw, fondant potato $34
Smoked chicken, caesar, quail egg $16
Monk fish, prawn brochette, lemon butter $17
Duck liver pate $14
Onion rings $5
Scallops, black pudding, potato $15
Rib eye steak, potato, red cabbage, duck pate $34
Crackling $6

Spicy Pulled Pork $18.00
- With Swiss Cheese & slaw
oven baked free range chicken Salad $21.00
Fries (V, GF) $9.00
- With tomato sauce & aioli
Bacon & Egg Buttie $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
Lamb $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
Chef’s Salad (V) $17.00
Cajun spiced wedges (V) $9.50
Bread & Dips (V) $12.50
- Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar

Shredded Pork with Vermicelli $11.00
Kung PO Chicken $11.00
Chow Kuey Teow (Beef/Chicken) $11.00
Satay Chicken $11.00
Tofu with Bok Choy $11.00
Si Xi Pork Noodle Soup $9.90
Sait Pepper Pork $11.00
Eggplant with Garlic Sauce $12.00

Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
Hand cut fries $10
Seasonal vegetables $8
Béarnaise $3
Market fish, seasonal accompaniments MP
Please inform your server of any allergies or dietary requirements
Steak - Select your cut, temperature, 2 sides and a sauce to accompany your beef
Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16

Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Ham and cheese $5.00
- Ham topped with mozzarella
Xtra Large $3.90
5 Spicy chicken wings $6.00
Chocolate mousse $3.50

LAMB BURGER $18.50
- house ground lamb with minted yogurt
POTTED CHICKEN LIVER PATE $11.50
- onion marmalade & toasts
BEEF BRISKET BURGER $17.50
- brioche bun, onions, cheese fondue & horseradish mayo
CEASAR $17.50
- 63° egg, cos lettuce, bacon & brioche croutons
FINGER & FORK SHARE-PLATTER $45.00
- a selection of offerings from the above
BUFFALO CHICKEN BURGER $18.50
- pineapple salsa, avocado mayo, hot sauce & fries
LEELANDS LAMB PIE $17.50
- lamb & seasonal vegetables with gravy moppers
250G PRIMESTAR RIB-EYE STEAK $29.50
- garlic mushroom, parmesan tomato & steak fries

Authentic dipping sauces $1.50
- Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara
Hot buffalo wings
- Our buffalo sauce packed with extra heat!
Original buffalo wings
- Our classic buffalo sauce recipe
-Regular server $11.00
-Regular server $11.00
-Large server $17.00
Ben and jerry's ice cream ando craft beer are available in most stores
Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce

Bacon Fritter $2.50
Steak & egg $4.50
Beef & Mushrooms $8.50
Fish $3.20
Chips $3.00
BBQ Pork $11.80
10 Fish & chips $37.90
Wontons (1doz) $9.90

Chicken Laksa $22.00
- Noodle Dish Made With A Curry Soup Base Served With Coconut Cream And Deep Fried Tofu
Rack Of Lamb $38.00
- Macadamia And Herb Crusted Iamb Rack On Creamy Mash Accompanied With An Aubergine Ragout Of Tomatoes And Lentils Served With Mint Jelly And Jus
Poached Seafood $29.00
- Poached Hoki Fillets, Squids, Scallops, Mussels And Prawns Dressed With Hanssa And Tomato Sauce Served On A Bed Of Steamed Spinach And Gourmet Potatoes
Cheesy Garlic Bread $6.00
Ice Cream Trio $11.00
- Selection Of Kapiti Ice Creams Drizzled With A Caramel Sauce And Coconut Shards
Pan-Fried King Salmon $37.00
- In A Cream Of Dal, Leeks And Aoraki Salmon Caviar With A Bouquet Of Garden Greens And Potato Fondants
Steamed Chicken Wontons $14.00
- In A Tangy Plum Sauce
Springing Choy $22.00
- A Light Beef Stir Fry With Lean Strips Cooked In Oyster Sauce And Onion Sauce With Bok Choy. Shitake Mushrooms And Sesame Seeds, Served With Basmati Rice .

Range of house made pies from $4.90
Multigrain Small $3.90
Mini Mince Savoury $2.70
Vegetarian Turkish $5.60
Whitesour Large $7.90
Pain au Chocolate $4.30
Sourdough Stick $3.60
Hot Pork Roll $5.60

Beef Brisket with Roti $26.00
- Diced tender beef brisket simmered in tomato paste, lime leaves, galangal and star anise and carrots.
Char Rice Noodles $24.00
- Rice noodles fried with egg, vegetable and sliced chicken. Meat: Chicken $24, Seafood $27
Pork on Rice $16.00
- Pork fillet marinated in our special sauce. Served on rice.
Siem Reap Spicy $23.00
- Your choice of meat prepared in our spicy curry paste sautéed in seasonal vegetables and crushed peanuts. Meat: Chicken, Beef $23, Seafood $27
Steamed Mussels $14.00
- Steamed Mussels simmered with our homemade hot basil sauce with onions, spring onions and red capsicums.
Flame Grilled Duck $30.00
- Juicy duck breasts marinated using our homemade recipe, topped with stir-fried vegetables served on a hot plate.
Green Curry Chicken & Prawn $18.00
- Prepared in our traditional spices, simmered in coconut cream with mixed vegetables. Served with rice.
Grilled Squid $10.00
- Flame grilled squids, served with lemon garlic sauce.

FuWa Big Breakfast $18.00
- Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
Toast $3.50
Beef Burger $14.00
- 120g Gourmet Beef Patty topped with cheese, caramelized onions, BBQ sauce, salad and fries.
All burgers served with fries tomato sauce & aioli.
Toasted Muesli $10.00
- Mues1i served with fresh fruit, yogurt and milk.
Eggs Benedict $16.00
- Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
Chips $5.00
- Served with tomato sauce or aioli.
Fish & Chips (Wed, Thurs & Fri only) $13.00
- Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.

Chili & Cheese Pie
Mushroom & Tofu Pie
Claire's Crispy Cashew Salad
Nachos

BUTTER CHICKEN $16.50
- Boneless chicken pieces marinated overnight, cooked in clay oven and smothered in spices and tomato gravy.
LAMB VINDALOO $17.00
- Lamb pieces cooked in hot ground vindaloo paste.
Vegetable platter $14.50
- two pieces of Samosa, vegetable pakora, barbequed onion bhaji and tandoori salad.
GARLIC PRAWNS $17.00
- Prawns sautéed with minced garlic, dry ground mustard, white pepper, butter and garnished with chopped spring onion
CHICKEN MADRAS $16.50
- Boneless chicken cooked with coconut cream and grated coconut, tempered with fresh curry leaves and mustard seeds
CHILLY CHICKEN (DRY / GRAVY ) $16.00
- Chicken deep fried and sautéed with garlic, spring onion, capsicum and soy sauce.
Tandoori salad mushroom $11.00
- mushroom marinated in yoghurt and special ground spices, yoghurt cooked in clay oven served.
MUTTER MUSHROOM $14.00
- Green peas and mushroom cooked with herbs, cream and onion gravy.