Address
7 Woodward Street, Wellington 6011, New Zealand
Woodward St in Wellington Menu
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Woodward St in Wellington has no menu available, but can choose from many other options such as Garlic Bread or Cheesy Garlic Bread from J J Murphy & Co. Seoul House offers many options including Bulgogi (B/R) and Je-Yuk dup bab (B/Sp). Go Bang Espresso Cafe includes a wide range like Fried Eggs or Granola. Akaroa Salmon and Bluenose from . The Mt. Vic Chippery offers Southend Takeaways and Scoop.
Nearby Sample Menus
- Chicken $12.50/$11.50
- Crab Stick $1.90
- Shrimp $12.00/$11.20
- Grouper fillet N/A
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Orange beef $13.00/$12.20
- served with rice
- Squid $13.00/$12.00
- Beef $10.50/$9.80
- Real-Paua Fritter $6.00
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Dave $10.00
- Bacon, Black Pudding, Fried Egg, Hash Brown, Onion Jam, Ekim Sauce.
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Monique $10.50
- Pineapple, Guacamole, and Jalapeño Salsa
- All Beef Burgers come with Ekim Sauce, Mustard Salad, & Hand Made Beef Pattie with Cheese
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Adam $9.50
- Bacon, Fried Egg, Hash Brown, Mushroom, Guacamole
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Papa T $13.00
- Guacamole and Bacon
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Trevor $12.00
- Egg, Mushrooms, Beetroot relish
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Becky $7.50
- The Classic "Ekim" with Beetroot relish
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Stemps $11.50
- Hash Brown, Bacon, Beetroot relish
- Add chicken $5 .00
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Fush 'n' Chups (df) $15.00
- Ginger beer battered local fish, fries, salad & homemade tartare sauce
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Egg on toast (v) (gf*) $ 5.00
- Eggs your way & toasted sourdough
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Tortilla Wrap $15.00
- Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)
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Corn Fritters (v) $ 15.00
- Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
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Homemade toasted muesli (v) $ 8.50
- Banana & yogurt or milk
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French toast $ 16.00
- Bacon, grilled banana, maple syrup & whipped cream
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Classic Calamari (df) $15.00
- Salt & pepper squid, fries, side salad, sweet chilli & ranch dip
- Steak Cashews, Mushrooms $14.90
- Pineapple $4.70
- Roast Pork & Tomatoes $14.90
- Pad thai Chicken or Beef $13.50
- Combination Fried Rice $14.50
- Chicken & Bean Sprouts in Oyster Sauce $14.90
- Steak $12.90
- Doz. Won Ton Sweet & Sour Sauce $9.00
- Steak & Vegetable Pie $5.10
- Vegetable Pie $4.90
- Braised beef cheek pie $5.10
- Bacon & Egg Pie $4.90
- Potato Top Pie $4.90
- Mince & Cheese Pie $4.90
- Mexican PIe $4.90
- Mexican Savoury $2.50
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Steamed Prawn Shumai $17
- w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
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Salmon Salad $19
- Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
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Salt and Pepper Squid Legs $15
- w prickly ash pepper and chilli soy sauce
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Plum Sago Pudding $16
- Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
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Steamed Pork Baos $18
- Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
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Dark Chocolate Mousse $16
- w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
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Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil
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Beef Tartare $16
- w black bean, chilli, sichuan, black vinegar and prawn cracker
- Bacon & Eggs $14.50
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Soup of the Day $12.50
- with sourdough
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Kaitaia Fire $14.50
- avocado, tomato, feta, red onion & chilli pepper sauce served on 5 grain
-
Omelette $16.50
- with toasted sourdough & up to three fillings: tomato, onion, ham, cheese, spinach, or mushrooms
- Creamy Mushrooms & Bacon $19.50
- Avocados $5.00
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Shine’s Special Breakfast $21.50
- eggs, bacon, hash browns, gourmet sausages, savoury tomato & grilled mushroom
- g/f Toast $3.00
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Bangers & Mash $12.00
- W/ gravy
- Rustic Fries w/ Tomato Sauce $6.00
- Two Eggs Sunny Side Up $6.00
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Chicken Tenders $12.00
- W/ mash, garden salad & tomato sauce
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NZ Akaroa Salmon $32.00
- Served w/ roast vegetable cous cous, roast almonds, seasonal green vegetables, chia seeds & coriander yoghurt
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Homemade Warm Double Chocolate Brownie $12.50
- W/ chocolate sauce & vanilla ice cream
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Ice Cream Sundae $6.50
- W/ selection of either chocolate or mixed berry sauce
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Assorted NZ Cheese Platter $18.00
- W/ fruit chutney, dried fruit & crackers
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Bianchetto $16
- Whitebait and lemon fritter with a cornichon and dill mayo
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Pesce della Sera $34
- Pan fried Fish of the day
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Margherita $20
- The Classic Tomato, Basil & Fresh Mozzarella
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Capra & Prosciutto $24
- Garlic, Mushrooms, Thyme, Olives, Goat Cheese, Prosciutto, Balsamic & Mozzarella
- Polenta Parmesan chips with black truffle mayo $8.5
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Pizza della Nonna $24
- Tomato, Salami, Artichokes, Olives, grilled Eggplant, Goat Cheese, Basil & Mozzarella
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Cannoli $14
- Two Chocolate Cannoli filled with a Frangelico & hazelnut custard with summer fruits
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Olive $8
- Bowl of warm Marinated Olives
- - 1 Cheese $14.00
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Silver Fern Premier Selections Entry $28.00
- Slow cooked lamb neck in leek ash, with char grilled braised rhubarb, ewe’s milk panna cotta and crisp sweetbreads
- Banana & maple porridge with fresh pouring cream $10.00
- Roast cauliflower salad with grilled garlic shoots and ponzu $10.00
- Grilled Rueben on house rye, served with house made dill pickle and sauerkraut $13.00
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Beef Scotch Fillet $32.00
- Grass fed, with sautéed broccolini, Maori potato hash and parmesan espuma
- Roast Pumpkin dip with a drunken raisin puree and grain crisps $9.00
- House cured salmon, compressed cucumber, mint and pickled currants $15.00
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Seafood risotto 32
- changes daily depending on what the tide brings in
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Slow braised oxtail tortellini 19.5
- Sauce Puttanesca / rocket & red onion salad / shaved pecorino
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Selection of sorbets 13
- Your waitperson will advise you of today's flavours
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Mahikiki Fries 6
- w ketchup
- Oysters 1/2 dozen dozen>>(according to availability) The current season's best oysters served either natural w prelibation white balsamic vinegar/lemon / Kaitaia fire, tempura w nori/miso mayo / pickled ginger or Kilpatrick w bacon/anchovy/chipotle/manuka smoke
- Chocolate truffles 2.5 each
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Creme brulee 16.5
- Pedro Ximenez & prune / blood orange gel / citrus & lychee salad / orange & cardamom yoghurt mousse / almond & vanilla Madeleine
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Affogato 8/with liqueur14
- Immigrant's Son espresso / vanilla ice cream / biscotti
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Rau Cai Xao Kieu Annam - Annam Veggie (V) $22.00
- Market fresh vegetables wok fried with tofu in Annam special sauce. Served with steamed rice.
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Ca Ri Ga - Chicken Curry (GF) $25.00
- Coconut and lemongrass chicken curry, slow cooked in aromatic spices. Served with rice & French bread.
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Ot Toui $3.00
- Fresh Chili (GF)
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Goi Cuon Chay $10.00
- Vegetarian with tofu (GF on request) (V)
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Coconut Creme Brulee $15.00
- with mango (GF)
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Ca Ri Chay - Vegetarian Curry (V) $23.00
- Roasted pumpkin, broccoli, green beans & cherry tomatoes. Served with steamed rice & French bread.
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Goi Vit - Duck Salad $19.00
- Shredded duck salad with Vietnamese mint and peanuts
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Ca Ri Cuu - Lamb Curry (GF) $26.00
- Slow cooked in stock & coconut cream, cinnamon, star anise with roasted pumpkin, green beans & cherry tomatoes in masaman curry sauce. Served with rice & French bread.
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Prawn Masala
- Prawn cooked in a thick masala gravy, with capsicum, tomato and onions
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Saag Aloo
- Fresh potatoes and spinach cooked in selected herbs and spices
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Mixed Vegetable Curry
- Fresh seasonal vegetables cooked in onion and tomato sauce
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Peshwari Naan $4.00
- Naan Stuffed with cashew nuts, almonds, raisins, cherries
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Garlic Prawns
- Prawns tossed with ginger, garlic, spring onion and veges in onion tomato sauce
- All served with a mint sauce and salad
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Chicken Korma
- Pieces of chicken simmered in rich cashew nut sauce and ground spices finished with cream.
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Mango Chicken
- Mango flavoured pieces of chicken simmered with cashew nuts and cream.
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Breakfast #3 n/a
- Egg Benedict
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Breakfast #2 n/a
- Big Breakfast
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Breakfast #1 n/a
- French Toast
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Breakfast #4 n/a
- Egg Omelette
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Breakfast #5 n/a
- Toasted Bagel
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Terrier
- Pepperoni, sliced olives, artichokes & parmesan
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Pitbull
- Smoked chicken, cranberry base, spring onion, brie & cranberry topping
- -Med $19.00
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French poodle (vegetarian)
- Walnut base, blue cheese, caramelised onion, mixed greens, pear & olive oil
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Snoopy $8.50
- Ham, cheese and spaghetti
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Asian platter $15.00
- A variety of asian bites with dipping sauces
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Garlic, tomato prawns $12.50
- With smoked paprika sauce
- -Lg $32.00
Woodward St
Phone
044725188
Opened hours
Price
None
Type
None
Service
None
Cuisine
Others
Features
Cash
7 Woodward Street, Wellington 6011, New Zealand
- Wellington Others Menus
- Wellington Region Others Menus