Yeung Shing Restaurant in Wellington Menu

Yeung Shing Restaurant in Wellington has no menu available, but can choose from many other options such as Mixed or Lamb from Cafe Laz Turkish Kebab House. The Pub offers many options including Vienna Sourdough and Watties Baked Beans. Little India includes a wide range like Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney or Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney.. Ham and Veggie Delite from . Subway offers Cafe Cibo and Eggs Benedict.

Nearby Sample Menus

  • Sharing Menu will be served banquet style. Meals on sharing menu can be exchanged for any meal on our main menu.
  • - Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • Ice Cream Sundae $8.00
    • Vanilla ice cream served with your choice of raspberry, chocolate or mango topping.
  • Chilli and Fresh Basil Stir Fry
    • Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables.
  • Cheesecake $10.00
    • Flavour of the day with your choice of chocolate or raspberry sauce with fresh Thai lychee and mint garnish.
  • Vietnamese Fried Fish Steak $24.50
    • Fresh fish fillets dipped in tempura batter and deep fried, placed on a hot plate with stir fried tomatoes, red onion, mushrooms and covered in a mild garlic, chilli and black pepper sauce.
  • - Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • - Prawn $22.50
  • Mussel velouté with saffron, poached NZ shellfish, crayfish & creme fraiche tortellini $25.00
  • 3 oysters natural, beer battered & kilpatrick $18.00
  • Wood roasted merino spare ribs, black garlic, mustard $17.00
  • Golden kumara crumble, almond crusted mozzarella, aubergine, porcini cream $37.00
  • Chef's choice of 3 tapas $47.00
  • Chilli and honey glazed pork belly $36.00 per guest
  • Grass-fed fillet of Angus beef, mushroom goulash, cooked ox cheek ravioli, beetroot & feta gratin $43.00
  • Slow cooked rump of lamb, merino ribs with black garlic, succotash, kumara fondant $39.00
  • LASAGNE $2.70
  • APRICOT TURNOVER $2.00
  • DIM SIM $0.90
  • BIG BERTHA $6.20
    • bacon, egg, cheese, lettuce, onions, tomato, tomato sauce, mayonnaise, meat pattie
  • BIG BRINEY $5.70
    • fillet of fish, lettuce, onions, tartare sauce
  • 12 SCALLOPS $24.00
  • CHICKEN FRITTER $2.50
  • WAFFLE DOG $2.60
  • Vegetarian $4.50
  • Meal (3 Tenderloins, Chips) $10.50
  • Lamb small $7 large $9
  • Fish & Chips $7.50
  • Fresh Fish Battered $3.20
  • Pineapple Fritters $1.50
  • Steak & Egg $6.50
  • 4 Fish, 2 Hot Dogs, 4 Potato Fritters & 2 Scoops Chips $24.00
  • Shoulder of lamb for two with a tabouleh of grains, Fromage blanc, pickled radish, romesco sauce, foraged leaves & roasting juices 70
  • Gnocchi with burnt butter, radicchio, hazelnut, & goats curd 28
  • Crisp head lettuce with foraged herbs, orange, hazelnut & sumac 8
  • Spanish fried potatoes with garlic & tomato mojo picon 8
  • Market fish with pickled mussels, bacon, sea herbs & cavelo nero 30
  • Lemon cheesecake with vanilla bean, lemonade jelly & Anzac crumb 15
  • Parmesan churros with whipped goats cheese & thyme honey 12
  • Buttermilk fried chicken with Moroccan chermoula mayo 12
  • Sandwich basque $7.50
    • Banguette with chorizo and gherkins
  • Mousse au chocolat $7.50
    • Chocolate mousse
  • Sandwich le parisien $7.00
    • Banguette with parisian ham, gruyere cheese and lettuce
  • Creme brulee $8.50
    • Custard with caramelised sugar- see today's flavour on our blackboard
  • Formule gouter $7.00
    • Tart + tea
  • Pain aux raisin $4.00
    • Raisin danish
  • Croissant $3.00
  • Tarte provencale a la tomate $6.50
    • Tomato and mustard pie (Vegetarian)
  • Brew'D 1/2 Pounder, Your Way $18.90
    • 100% Ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney
  • Pulled Pork $20.90
    • Shredded pork shoulder, slaw, apple & cucumber salsa
  • Add $4.00
    • Bacon
  • Add $2.00
    • Smoked Cheddar, Onion Rings & Bbq Sauce
  • Roasted Kumera $17.90
    • Roasted kumera & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
  • Cajun Chicken $22.90
    • Cajun chicken, capsicum, mushrooms, sundried tomatoes & mozzarella
  • Add Mushrooms & Blue Cheese $3.00
  • Veggie Delight $19.90
    • Roasted courgette, capsicum, feta, fresh basil & mozzarella
  • Lemon Chicken $22.00
    • Two tender breast fillets crumbed, deep-fried and coated with a tangy lemon sauce.
  • Sweet and Sour Pork $22.00
    • Classic Cantonese dish.
  • Crispy Chicken (half) $22.00
    • Served with prawn crackers and five spice salt.
  • Chinese Style Beef Fillets $28.00
    • Grilled Scotch beef fillets with the chef’s special tangy sauce, served on a sizzling plate.
  • Steamed Shanghai Dumplings $10.00
    • A delicate pastry envelop containing a pork and ginger filling. Served with Chinkiang vinegar
  • Vegetarian Golden Mushroom (4pc) $7.00
    • Deep-fried in batter, served with home-made sweet and sour sauce.
  • Mapo Tofu $18.00
    • Stir-fried soft Tofu with pork mince, shrimps, garlic, chilli bean sauce, soya and Sichuan pepper.
  • Pork with Cashew Nuts $22.00
    • Classic wok fried.
  • Halloumi $4.50
  • Halloumi/grilled free range chicken $4.50
  • Grilled cheese toastie w Pickle $7.00
  • Eggs Benedict $10.00/$16.00
    • with champagne ham toasted sourdough & hollandaise
  • Mince on toast $10.00/$16.00
    • baby spinach poached eggs, parmesan
  • Hashbrown $2.50
  • Homemade Muesli $9.00
    • with poached seasonal fruit and yogurt
  • Pizza of Roasted tomato, basil pesto & mozzarella $12.50
  • Beef burger $14
    • lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
  • Lemon chicken $10
    • sticky lemon sauce, toasted sesame seeds, served with steamed rice.
  • Sweet sour chicken $10
    • pineapples, toasted sesame seeds, served with steamed rice.
  • Fish and chips $14
    • panko crumbed fish with French fries, garden salad and tartare sauce.
  • Chicken sandwich $16
    • Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
  • Caesar salad $17
    • cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
  • Open steak sandwich $20
    • scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
  • Fettuccine $15
    • cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
  • AUNTY MOLLY'S MUESLI $13.00
    • served with natural Greek yogurt + modes berry compote
  • WOOD ROASTED SALMON BAGEL $12.00
    • with cream cheese + capers
  • CREAMY GARLIC MUSHROOMS $12.50
    • on toast or fettucine
  • SPICY BEANS ON TOAST $14.50
    • with chorizo
  • ANTIPASTO PLATTER $20.00
  • BRUSCHETTA $13.00
    • with cherry tomatoes, feta + basil on toast
  • BIG MODE'S BREAKFAST $22.00
  • FRENCH TOAST $18.00
    • with bacon + banana or modes berry compote + banana & maple syrup
  • - ham & cheese
  • GF- gluten free bread available
  • Eggs Montreal $15.00
    • (salmon & spinach & hollandaise)
  • Eggs Benedict $15.00
    • (ham& hollandaise)
  • Bircher Muesli $11.00
    • with poached seasonal fruit & honey yoghurt
  • - bacon & banana w maple syrup
  • Toast $8.00
  • Big Breakfast $22.50
    • with bacon, slow roasted tomatoes, roasted mushrooms, kransky sausage, hash browns, eggs (poached, fried or scrambled) & home-made chutney
  • Soup of the Day $14.5
    • Please ask your serve for today's exquisite flavour
  • Calamari $14.2
    • Fried squid in an Italian batter
  • Penne Chicken $19.50
    • Chicken, mushrooms, red capsicum and cream sauce
  • Spaghetti Mussels $20.9
    • Spicy white wine and tomato sauce
  • Ravioli $20.5
    • Homemade pasta with ricotta, pesto, blue cheese, cream and walnut sauce (v)
  • Fettucine Shrimps $20.5
    • Shrimps, garlic, spinach and more, in extra virgin olive oil
  • Pork Scallopine $29.9
    • Madeira port, cream and mushroom sauce
  • Gluten Free Pasta $3.00
  • Chilli Olives $4.00
  • Spice Chicken $18.00
    • Eggplant, red onion, basil tomato
  • Grilled Artichoke $18.00
    • Potato, black olive, red onion & 3 cheese
  • Apple & Walnut Tart $8.00
    • Vanilla ice cream
  • Chilli Olives $4.00
  • Beef Kofta $20.00
    • Tomato, roast onion, coriander, parsley
  • Citrus Bavious $8.00
    • Candied fennel, orange shortbread
  • Fries $5 Sml / $7 Lrg
    • Housemade Tomato Sauce
  • Sausages or bacon $5.00
  • Caesar salad $16.00
    • Golden croutons, anchovies, eggs, cos lettuce and bacon tossed with coddled egg dressing
  • Croissant with jam $4.80
  • Portobello Mushrooms on Corn Fritters with spinach, topped with poached eggs and hollandaise sauce $16.00
  • Goat's cheese and smoked salmon salad — topped with roasted hazelnuts $16.00
  • Turkish Bread $7.00
    • Garlic butter and melted cheese
  • Bagel with jam $5.00
  • Herb and cheese omelette $15.50
    • with your choice of ham, mushrooms, tomatoes, capsicums or spring onion served with salad or chips
Yeung Shing Restaurant

Yeung Shing Restaurant

location

Address

296 Willis Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

3828266

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Cash

Location
296 Willis Street, Wellington, Wellington, 6011, New Zealand
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