Yogurt Story in Wellington Menu

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Yogurt Story in Wellington has no menu available, but can choose from many other options such as French Onion Soup or Smoked Maple Cured Salmon from Boulcott Street Bistro. Firemans Arms Petone offers many options including Cheesey Garlic Bread and Fries with Sour Cream or Gravy. Artcraft Bakery includes a wide range like Bacon & Egg or Butter Chicken. Lasagne and Fried Wonton from . Reel Fish offers Masala Express and Samosa per piece.

Nearby Sample Menus

GARLIC NAAN $3.00
- naan with crushed garlic on top
KADAY PANNER $14.00
- paneer cooked with capsicum, onion and tomato sauce
VEGETABLES KORMA $12.50
- vegetables in a rich almond or cashew sauce
CHICKEN WINGS $9.00
- juicy succulent-marinated in spicy yoghurt
FISH MASALA $14.00
- fish cooked in onion, tomato and herb gravy
ROTI $2.50
- whole meal bread
CHICKEN KORMA $14.00
- chicken cooked in almond or cashew sauce
BALTI CHICKEN $14.00
- chicken cooked with capsicum, onion and tomato sauce

Mozzarella Stuffed Jalapeños $10
- w/ ranch dipping sauce
Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
Sticky Pork Ribs $12
- w/ BBQ sauce
Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
Garlic Pizza Bread $8
- topped with parmesan and herbs
Bowl of fries and an asahi $12
Salt & Pepper Squid $9
- w/ lemon & aioli

Chicken Tenders $6.90
- Panko crumbed free-range Waitoa chicken
Pineapple Fritter $4.00
- Sea-salted or with cinnamon sugar
Crumbed Scallops $6.90
Mushy Peas $3.00
- With lemon, mint and Italian parsley
Crinkle Cut $5.50
- These can also be cooked separately in our gluten free fryer if necessary.
Skin-on Tarakihi - Grilled $9.00
Hake $6.80
- Delicate but tasty fillets, great for beer battering
Kids Cheese Burger $9.00
- Handmade NZ beef pattie, cheese and tomato sauce

Cranberry $1.5
Beef Burger $13
- Handmade NZ beef pattie, gherkin, cheese, and rocket fuel sauce with crispy lettuce, red onion and tomato
John Dory $10.5
- Firm white fish
Ribaldo $5.5
- White fillets, soft flakes, meaty flavour
Rocket Fuel $2
Chicken Tenders $6.9
- Panko Crumbed free range waitoa Chicken
Handmade Vegtable Spring rolls $6
- w/dipping sauce
Asian Green Tea Noodle Salad $9
- With Cashew , crispy shallot, sesame, seed, coconut, capsicum, cucumber, red onion, and Thai lime dressing

Pan-Fried Market Fish, Bongusto Linguine, Cockles, Mussels, Lemon & Garlic $29
The Whole Hop: Eggs Your Way + All The Extras $20
Red Snapper $12
Cauliflower & Blue Cheese Soup $12
Brussel Sprouts, Bacon $8
Medley of Olives $9
Blue Cheese Arancini $10
Roasted Chicken, Chorizo & Capsicum Risotto $29

Steak burger $8.20
Egg $1.10
Pineapple fritter $1.90
9 fish, 3 1/2 scoops of chips (serves 3-4 people) $38.00
Scallop $1.70
Orange roughy $10.50
Hot dog $2.30
Blue cod $10.50

-Deep Fried Wontons
Crispy Roast Pork Belly $24.80
Mie Goreng º $18.80
- Curry fried noodle with combination meat & seafood
Shredded Potato Salad (V) (TC) $7.50
-Chicken Sweet Corn Soup
- Half Chicken, Bone-in $32.80
●Dry Fried Salt & Pepper Prawn, choose from º $27.80
-1kg (20pc) $85.00

Pear, blue cheese, and caramelised onions. $11.50
Eggs benny $17.00
- ham off the bone with homemade hollandaise
Manuka smoked Bacon and Avocado with fresh tomato and basil. $13.50
2 fillings $5.50
Or 'little mama' $10.50
- as above but smaller size
Chocolate frog vege breakfast $19.50
- poached, scrambled, or fried eggs with spinach, mushrooms, potato cake, tomato and toast.
Chicken caesar salad $19.50
- grilled chicken breast, crispy bacon, cos lettuce, croutons poached egg, with house made Caesar dressing (containing anchovies and raw egg)
Baked beans or spaghetti on toast $5.00

Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil
Salt and Pepper Squid Legs $15
- w prickly ash pepper and chilli soy sauce
Beef Tartare $16
- w black bean, chilli, sichuan, black vinegar and prawn cracker
Star Anise Panna Cotta $16
- w coconut cream, coconut butterscotch, sesame seed and roast pineapple
Pork and Chive Dumplings $16
- w ginger infused rice vinegar and soy sauce
Dark Chocolate Mousse $16
- w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
Salmon Salad $19
- Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
Spicy Three Cheese Parcels $17
- w basil, smoked chilli, peanut and plum sauce

- 8 pieces Jumbo Teriyaki Chicken
Vegetarian Sushi
- 8 pieces Fresh Salmon Supreme
- 12 pieces Fresh Salmon Nigiri
- 4 pieces Avocado Nigiri
Double Avocado Fresh Salmon
Spicy Dragon Roll
Tasty Tuna

Balti Prawn Masala $19.00
- Succulent prawns prepared with capsicum in a hot and spicy Balti gravy flavoured with herbs.
Lamb Saag $10.00
- Lamb cooked in fresh spinach with tomato, garlic, ginger and spices
Palak Paneer $14.50
- Diced homemade Paneer (Indian block cottage cheese) in a medium spicy fresh spinach gravy.
Chicken Korma $10.00
- Boneless chicken cooked in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
Plain Naan or Roti $2.50
Fish Balti $16.50
- Fish cooked in a batter of mild spices and served in our special Balti sauce.
Lamb Saag $14.50
- Lamb cooked in fresh spinach with tomato, garlic, ginger and spices.
Vegetable Balti $14.50
- A selection of fresh seasonal vegetables cooked in Balti style

SAVOURIES $1.60
SCAMMON $10.00
- scrambled eggs with salmon
STEAK $3.60
SAUSAGE $2.00
BIG BREAKFAST $14.00
- eggs, bacon, sausage, tomato and hash brown with toast
STEAK & SWEET CHILLI $3.60
POTATO TOP $3.90
BACON & EGG $3.60

Steak & Cheese $4.20
Butter Chicken $4.20
Steak & Bacon $4.20
Steak & Kidney $4.20
Mince $4.20
Chicken $4.20
Mince & Cheese $4.20
Sausage Rolls $2.00

Phoenician platter $18
- choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
Chicken shish tawook $13
- served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast)
Beef, lamb or chicken shawarka $12
- served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
Naklawa $4
Fatayer $6
- Spinach or Feta(vege baked pies)
Hummus $7
- served in pita bread with tomatoes and lettuce(FRESH DAILY)
Kibbi sandwhich $12
- served in pita bread with hummus, tabouleh, gherkins and lettuce
1/2 dozen falafel $14
- with salad and tahini

Gratin De Brocolis Et Kikorangi $10
- Broccoli & Kikorangi Cheese Gratin
La Chèvre Et La Citrouille(Small) $27
- Whipped Martinborough Goat Cheese & Pumpkin Bric-À-Brac, Pumpkin Seed Oil Dressing & Pumpkin Seed Soil.
L’assiette De Fromages $25
- Selection Of Three French Cheeses Served With Condiments & Homemade Bread.
Le Poussin(Large) $45
- Roasted Baby Chicken Leg “Coq Au Vin Style”, Seared Breast, Chilli Popcorn, Corn Puree & Pomme Gaufrette.
La Crème Brulée $18
- Vanilla Crème Brulée With Opaline, Sable Crumble, Basil Mousse, Fresh Strawberries & Strawberry Balsamic Sorbet.
Promenade Dans Les Bois(Small/Large) $30/$45
- Venison Carpaccio, Grated Beetroot, Plum Gel, Red Wine Dressing, Chocolate Shavings, Mint Sponge, Freeze Dried Plum & Beetroot Shoots.
Les Tropiques $18
- Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.
Le Boeuf Dans La Prairie(Small/Large) $26/$48
- Medium Rare Beef Fillet On Celeriac Purée, Truffle Aioli, Mushroom Quenelle, White Needle Mushroom, Pickled Red Onion Slivers,Watercress & Truffle Oil Caviar.