Z Espresso in Wellington Menu

Z Espresso in Wellington has no menu available, but can choose from many other options such as Eggs on Toast or add Bacon from Penthouse Cinema. Town & Country Food offers many options including Kiwi Breakfast and Mushroom breakfast. Masterton Roast includes a wide range like Ham Burger or Cheese Burger. Satay and Curry puff 4 per serving from . Papa Satay House offers Best Ugly and All served on a toasted Sesame bagel..

Nearby Sample Menus

Avida Bar (sample menu)
  • Boquerones $6.5
    • white anchovies with caperberry & pickled onion / three
  • A plate of jamon serrano, chorizo gran reserva & liver parfait $25
  • Pan con tomate $6
    • Catalan bread & tomato
  • Gambas $14.5
    • prawns, chilli & paprika
  • Manchego $9.5
    • hard, sheep
  • A large bowl of paprika & salt dusted fries with aioli $9
  • Half a free range chicken, olives, tomato & lemon salad $28.5
  • Grilled corn, paprika butter, lberico cheese $8
The Old Bailey (sample menu)
  • Chicken Liver Pate $12.50
    • Served with port wine jelly & toasted sour dough bread
  • Riverboat Fishcakes $16.00
    • Homemade fishcakes served with garden salad & a lime & chilli mayo
  • - Rueben Sandwich $13.50
    • House made shaved corned beef topped with Swiss cheese & sour apple slaw served between slices of warm rye bread with lashes of horseradish mayo
  • Parmesan Crumbed Pork Florentine $19.50
    • Rolled tender pork coated in parmesan & fresh herbs then pan fry until crisp. Served with baby spinach, fries & port jus
  • Scotch Fillet Steak $26.50
    • Char grilled to your liking with mash & summer vegetables and your choice of creamy mushroom sauce or a port jus
  • Lamb Kofta Salad $17.50
    • Lamb kofta on a bed of mesculin, avocado, goat’s cheese, toasted seeds, olives & a yogurt mint dressing
  • Succulent Lamb Rump $22.00
    • Served on sauteed baby potatoes, summer beans & jus
  • Garlic Bread $9.50
    • Freshly baked sourdough cob loaf with lashings of garlic butter
Mojo Central (sample menu)
  • Eggs Benedict $16.00
    • Shaved ham, spinach or bacon, eggs and hollandaise served on sourdough
  • Toasted Sandwiches
  • Avocado and Tomato $14.00
    • On five-grain (seasonal)
  • Toasted Muesli $9.50
    • With milk, yoghurt, berry, honey
  • - Gluten Free Bread $2.50
  • - Smoked Chicken, Avocado, Bacon $9.00
  • Hot Porridge $10.00
    • With brown sugar, cinnamon and warm berry compote
  • Toast with Preserves $7.50
Chocolate Frog Cafe (sample menu)
  • Eggs welly $19.50
    • sirloin steak poached eggs, spinach, hollandaise on smashed potatoes
  • bowl $11.00
  • Creamy mushrooms and bacon $15.00
    • with toast
  • 'Big daddy' $14.50
    • cheesy scrambled eggs, bacon, hollandaise in a bowl with toast
  • Bacon toasty $5.50
  • Kids mince on toast $8.00
  • Chocolate frog vege breakfast $19.50
    • poached, scrambled, or fried eggs with spinach, mushrooms, potato cake, tomato and toast.
  • Smoked chicken salad $17.50
    • with sliced fennel, blue cheese and lightly spiced cashew, dressed in a white balsamic vinaigrette
Bongusto - Merkato Fresh (sample menu)
  • - Roasted Winter veggies Small $6.50 Large $8.50
  • Salads/Sides:
  • - Chicken, leeks and potatoes
  • - Vegetarian and vegan focaccia sandwich $7.50
  • Focaccia-Sandwiches & Panini:
  • Large choice of Roman Pizza slices from $4.50
  • - Panfried chicken / lettuce / mayo / tomato / focaccia $9.50
  • Quiche & Pie: $7.00 / slice
Coco At The Roxy (sample menu)
  • Available from 11.30am
  • Fish bites with shoestring fries and salad. And complimentary juice $11.50
  • -Perfect with an iced chocolate $5.00
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
  • ●Doughnuts with malted cream (V) $10.00
  • Available from 11:30am
  • ● Flat iron steak served medium rare with kumara cheese croquettes, green salad, and garlic herb butter $20.00
  • Salt and pepper squid with wasabi garlic aioli (DF) $13.00
Long Xiang Chinese Restaurant (sample menu)
  • Barbecue Pork won Ton Noodle or Ho Fun Soup $9.50
  • Satay Chicken and Vegetables Fried Noodles or Ho Fun $9.50
  • Deep Fried Vegetarian Spring Rolls $5.50
  • Curry Chicken Fried Rice $9.50
  • Barbecue Pork Fried Rice $9.50
  • Fried Noodles with Vegetables Fried Noodles or Ho Fun $9.50
  • Hot and Spicy Beef $14.90
  • Fish Fillet in Sweet and Sour Sauce $18.80
The Bresolin (sample menu)
  • Onion fried farro, swiss chard, wood grilled scapes, mushroom, kale (df,nf,veg) $15.00
  • 300g sirloin, grass fed (df,gf,nf) $35.00
  • Angus eye fillet, grass fed (df,gf,nf) $30.00/ $45.00/ $70.00
    • 200g/ 300g/ 500g
  • Roast broccoli, pearl barley, mint, coriander, almond, spiced raisin dressing, lemon (df,veg,v) $16.00
  • Chicken burger $18.00
    • Buttermilk fried chicken, slaw, pimento cheese, sriracha & fries
  • Cornflakes, milk, banana $5.00
  • Beer battered market fish, crushed peas, fries, tartare sauce (df,nf) $18.00
  • 1kg Angus rib eye, cabbage & radish salad, horseradish cream (df,gf,nf) $85.00
Rempah Malaysian (sample menu)
  • SAMOSA (2 pieces) $5.00
    • Flaky fried pastry filled with spicy Potatoes and mixed vegetables.
  • VEGETABLE KURMA $11.00
    • vegetables cooked in mild spices with tomatoes, cashews, potatoes, coconut and finished with lime juice. Topped with caramelized shallots. Served with steamed rice
  • CHEESE ROTI $3.50
    • A plain roti skillfully flipped then filled with cheese to cook on a hot plate
  • Steamed Yellow Noodles $5.00
  • VEGETARIAN LAKSA $11.00
    • Fresh yellow noodles cooked In a rich creamy broth with seasonal vegetables, tofu and finished with bean sprouts. Topped with caramelized shallots
  • LAMB KURMA $10.00/$14.00
    • Lamb pieces cooked in mild mixed spices with potatoes, tomatoes, cashews, coconut and finished with lime juice. Topped with caramelized shallots Served with steamed rice/medium/large
  • MINI VEGETABLE MURTABAK $4.00
    • Triangle shaped roti parcel filled with seasonal vegetable filling, skillfully wrapped in a roti pastry and cooked on a hot Plate. >>
  • MEE GORENG $13.50
    • Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/SEAFOOD
Daawat Indian Restaurant (sample menu)
  • Palak paneer $16.00
    • home made cottage cheese cooked with flavoured spinach gravy and spices.
  • Rogan josh $18.00
    • boneless lamb pieces simmered in a coriander, onion, ginger and garlic.
  • Daawat chicken $19.00
    • boneless chicken pieces cooked with apricot, ground spices and cream.
  • Aloo matter opn1 $12.00 Opn2 $13.00
  • Green salad $6.00
    • lettuce, cucumber, onion, carrot, lemon and garnish with fresh coriander leaves.
  • Per person – minimum of two people $28.00
  • Seekh kebab $18.00
    • minced lamb rolls, mixed with spices cooked in tandoor.
  • Chicken jalfrezi opn1 $12.00 Opn2 $13.00
Cafe Kyriani (sample menu)
  • Cucumber, Cheese & Egg Sandwich $2.00
  • Bacon and Eggs $12.60
    • Bacon and eggs (poached or scrambled) served with two slices of grain or white toast.
  • Chicken & Avocado Sandwich $4.50
  • French toast $11.20
    • Served with sliced bananas and bacon. topped with maple syrup.
  • Vegetarian Sandwich $4.50
  • Avocado (seasonal) or Tomato $ 2.00
  • Eggs on Toast $8.90
    • Poached or scrambled, served with two slices of white or grain toast.
  • Bacon Pinwheel $6.90
Byron's Restaurant (sample menu)
  • Panko Crumbed Fish Fingers with Lemon Tartare $12.00
  • NZ Sea Scallops with Warmed Olive Oil, Shaved Garlic & Petite Salad of Apple, Pear & Parmesan $18.00
  • Ice cream Sundae, Caramel, Chocolate or Berry Flavour $12.00
  • Pork with Crackle or Succulent Lamb $17.50
    • Served with Oven Roasted Potato, Kumara, Pumpkin & Mint Peas
  • Ore King Salmon Fillet Served with New Potatoes, Salad Greens, Sesame & Ginger Vinaigrette (GF) $30.00
  • Hand Cut Steak $10.90
    • Get Em While They Last. Available on Tuesday, Wednesday, Thursday. Due to popular demand now also Friday. 220g Sirloin Steak served with salad & Fries plus a choice of pepper garlic or mushroom sauce
  • Available: Lunch & Dinner
  • Chargrilled Bread & House Dips (V) $10.00
Siam Kitchen Thai Restaurant (sample menu)
  • Seafood/Main $23.90
  • Roast Duck Red Curry(GF)
    • Shredded roast duck and vegetables cooked with Thai spicy red curry paste in coconut milk soup
  • Seafood Penang Curry (GF)
    • Vegetables cooked with seafood with spicy Panang curry paste in thick coconut cream >>
  • Seafood Salad $24.90
    • Seafood with vegetables in Thai spicy lemon dressing sauce
  • Roti Roll $13.90
    • Roti wrap with salty chicken and salad vegetable with mayonnaise sauce
  • Prawn, Or Seafood $25.90
  • Laksa $25.90
    • Egg noodles in yellow curry soup with bean sprouts/Seafood
  • Prawn Fried Rice
    • A delicacy of succulent prawns in stir -fried rice and vegetables.
Trisha's Pies (sample menu)
  • MINCE SAVOURIES
    • Quality beef mince with added vegetables
  • STEAK & KIDNEY
    • Traditional Steak and kidney
  • CHICKEN, CHEESE & MUSHROOM
    • Diced chicken thigh with cheese, mushroom and mixed vegetables
  • STEAK & CHEESE
    • Cheese topping on prime beef Steak
  • STEAK, CHEESE & MUSHROOM
    • Whole mushrooms and cheese on top of prime beef steak
  • QUICHE $5.20
  • STEAK & ONION
    • Diced onion on top of prime beef steak
  • BACON & EGG
    • Full of just bacon and whole fresh eggs
The Grill at Solway Park - Copthorne Hotel (sample menu)
  • 'Kiwi Beef and Great Barrier Reef' $48.00
    • 500gm bone-in Wairarapa Angus Beef, grilled whole (medium-rare), Queensland banana prawns, oven-roasted tomato, onion confit, red pepper mash, béarnaise mash
  • All grills are served with large-cut steak fries, a grilled vegetable skewer and your choice of one sauce below: Four Peppercorn / Parkvale Brown Mushroom / Garlic Butter / Red Wine Jus
  • Kahlua Cheesecake $12.00
    • Cinnamon biscuit crumb, mascarpone, Kapiti triple chocolate ice-cream
  • All main courses are served with today's potato and vegetables (unless otherwise specified)
  • Fennel Salad $7.00
    • Shaved fennel, salsa verde, parmesan
  • Slow-roasted Tomato and Onion Bruschetta $9.00
    • Feta, salad leaves, red pesto dressing
  • Green-Lipped Mussels $14.00
    • Grilled on the half shell, chilli, garlic, smoked bacon, cheddar crumble
  • Pan-Fried Fish of the Day $29.00
    • Fresh fish fillet, lemon and tarragon crumble, white truffle and celeriac mash, oven-roasted tomato
Z Espresso

Z Espresso

location

Address

136/140 Johnsonville Road, Johnsonville, Wellington, Wellington, 6037, New Zealand

phone

Phone

044776081

email

Email

None

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Cards accepted

Location
136/140 Johnsonville Road, Johnsonville, Wellington, Wellington, 6037, New Zealand
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