Z Espresso in Wellington Menu

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Z Espresso in Wellington has no menu available, but can choose from many other options such as Chips (scoops) or Fish (battered) from John's Fish Market. Jack's Bakery offers many options including Steak & Egg Sandwich and Bacon & Egg Sandwich. The Anexxe includes a wide range like toast and spread (GF*, V) or avocado and tomato (GF*, V). ONION BHAJI and VEGETABLE PAKORAS (6 PIECES) from . Chilis Bistro & Tandoori offers Two Souls Bistro and GARLIC BREAD.

Nearby Sample Menus

Seville orange, dark chocolate ice cream cone $10
Poached eggs, avocado, rocket leaves & hollandaise on toast $18.5
Soft fried egg & crispy bacon, toasted buttermilk bap $15
Eggs poached or scrambled, heirloom tomato, herbs & toast $16
Organic mixed leaf salad $8
Courgette flowers stuffed with ricotta, parmesan & French tarragon $19.5
Clam, tomato, borlotti bean & dill soup $14
- with salty bread sticks
Toasted Panettone, vanilla mascapone & passionfruit syrup $14

Mushroom onigiri $8.00
- Balls of sticky rice with mushroom, deep-fried in panko breadcrumbs, served with a spicy chilli sauce
Prawn raisukaree $22.00
- A mild, coconut and citrus curry, with prawns, mangetout, peppers, red and spring onions, served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime
Apple cinnamon gyoza $10.00
Chicken raisukaree $21.00
- A mild, coconut and citrus curry, with chicken, mangetout, peppers, red and spring onions, served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime
Chicken Katsu curry $19.00
- Chicken coated in crispy panko breadcrumbs, covered in an aromatic curry sauce served with sticky rice and side salad
Teriyaki salmon soba $22.00
- Grilled salmon with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds
Chicken + prawn yaki soba $19.50
- Soba noodles with chicken + shrimp, egg, peppers, beansprouts, white and spring onions, garnished with fried shallots, pickled ginger and sesame seeds
Hoki fish bites $9.00
- Salt and pepper hoki breadcrumbed and deep-fried, served with sticky white rice, carrot, cucumber and served with your choice of katsu curry or amai sauce

Warmed Crumbed Halloumi (V) $16.90
- With Roasted Vegetable Chutney Olives
Extras $3.00
- Sausege, Bacom, Mushroom, Eggs, Smoked Salmon, Ham, Toasted, Hash Browns.
*Classic Winter Sandwich
- Server With Shoestring Fries- Ask Your Server As Changes Daily
all kid's meals incluide one kid's size soft drink or juice and kids activity park
Pizza Of Day
- Ask Your Server Change Daily
available from midday
Waikanae Butchers Classic Cumberland Ring Sausage $24.90
- Served With Creamy Wholegrain Mash, Season Vegetable And Topped With Onion Jam And Gravy
Palak Chole (V) $20.90
- Chicken, Tomato And Spinach Served Mild

Fish finger sandwiches with American cheddar 12
Lamb kofta with spiced eggplant & house made sour cream 14
Spanish fried potatoes with garlic & tomato mojo picon 8
Black Angus fillet with potato, onions & roast marrow jus 35
Waitoa chicken with mushroom, artichoke, garden herbs & jus 32
Charcuterie platter with pickles & bread 30
Daily baked farmhouse bread with smoked butter 8
Hummingbird mezze plate with grilled flatbread 25

Urban Benny $16.90
- beetroot relish, sauteed spinach atop toasted ciabatta with poached eggs, hollandaise & smoked salmon or bacon
Thai Style Noodles $19.50
- with veges & blue cod or chicken
Housemade Baked Cheesecake
- please ask your waiter for the day's special
Aunty Maria's Sticky Date Pudding
- with rich caramel sauce
All desserts served with ice cream & cream $12.50
Oven Roasted Garlic Bread $5.50
Roast Pumpkin & Spinach Penne $18.90
- with sundried tomato, feta & pine nuts
Soup of the Day $9.50
- please refer to daily 'specials' board served with warm breads

Kiwi Crumble $15
- Kiwifruit and blueberry crumble, vanilla bean gelato
Wakanui Eye Fillet 200gm $38
- 90 day grain finished, Angus and Hereford free range Canterbury cattle
Lamb Mince on Toast $16
- Palliser Bay Station lamb mince, grilled mozzarella, spices, crisp garlic bread
Flat white $4.5
Breads $9
- Crusty ciabatta loaf filled with rich garlic butter
Deep South Calamari $18.5
- Pan fried calamari, baby vine tomatoes, rocket, coriander, red onion, mango & chilli dressing
Macchiato $4.5
Lamb Reuben $17
- Toasted rye bread, thinly sliced corned Palliser Bay Station lamb, seeded mustard, traditional sauerkraut, piccalilli, melted Swiss cheese. Served with your choice of salad, potato skins or shoestring fries.

Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
(These are designed to be a lunchtime-sized entree)
Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00

(standard sized pieces wrapped in nori all with good portions of mixed vegetables)
Rice paper roll, prawn, salmon, veges
Tuna
Inari boat with seaweed salad
Avocado Lettuce Lettuce carrot
Surimi + avocado
6 Pieces for $6.00
Crispy Prawn

Sweet & Sour Pork $14.50
Fried Mixed Vegetables $13.50
Deep Fried Thai Spring Rolls (5) $8.50
Chicken with Cashew Nuts $14.50
Roti $3.50
Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
Spicy Soup with Chicken or Beef $8.50
Chicken or Beef with Garlic & Basil $14.50

Chicken jalfrezi $19.00
- barbeque chicken pieces cooked with seasonal vegetable and ground spices.
Beef lavabdar opn1 $12.00 Opn2 $13.00
Lamb korma $18.00
- boneless pieces of lamb cooked with cashew nuts gravy.
Onion bhaji $6.00
- deep-fried julian cut onion with chickpea flour batter and spices.
Chicken lavabdar $18.00
- boneless tandoori chicken cooked with gravy and capsicum.
Lamb korma opn1 $12.00 Opn2 $13.00
Rara gosht $19.00
- boneless lamb pieces and lamb minced cooked in ground spices.
Beef lavabdar

Broccoli and Cheese Croquette Bites $8
- with smoked chipotle aioli
500g Rump Steak $25
- marinated in chimichurri with fennel slaw
Pan Roasted Kumara $8
- with sour cream and chive dressing, rocket leaves & red onion
Poached Saffron Prawn and Avocado Salad $14
- with rice wafers & chilli lime dressing
Chunky Fries $9 add gravy + $2
- with aioli
Tamarind Marinated Pork Belly $23
- with cauliflower puree & candied cashews
Chocolate Torte $13
- hazelnut praline & coconut cream
Cos Lettuce Salad $8
- with feta, sunflower seeds, kale shards & ranch dressing

Steak & Creamy Mushroom
Mince
Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
Vege Sammie $5.50
Bacon, Maski, Tomato & Aioli $5.00
Mince & Cheese
Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
Sausage Rolls Spinach, Oar, Cheese Roll $3.50

Sausage Roll $1.30
Grilled Pork Roll $6.50
Homemade Soup
- Our specialties. Stir fry beef, lamb, satay chicken (Mon-Fri)
MInce Savoury $1.20
Ham & Cheese Bagel / Chicken & Avocado Bagel / Cranberry & Avocado Bagel / Bacon & Avocado Croissant / Ham & Cheese Croissant / Vegetarian Croissant $5.00
Daily Lunch
- Extended variety of sweets filled rolls sandwiches
Continental Breakfast $5.00
Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50

Gratin Dauphinois $10
- Traditional Potato Gratin with Gruyère Cheese.
Les Tropiques $18
- Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.
La Langoustine(Small/Large) $30/$48
- Lemon Sautéed Scampi, Pork Hock Risotto, Pineau Des Charentes Sabayon, Bisque Sauce.
La Chèvre Et La Citrouille(Small) $27
- Whipped Martinborough Goat Cheese & Pumpkin Bric-À-Brac, Pumpkin Seed Oil Dressing & Pumpkin Seed Soil.
Mon Sashimi(Small/Large) $30/$45
- Salmon Sashimi My Way (Signature Dish)
Petite César Végétarienne $10
- Cos Lettuce, Croutons & Caesar Dressing.
Le Poussin(Large) $45
- Roasted Baby Chicken Leg “Coq Au Vin Style”, Seared Breast, Chilli Popcorn, Corn Puree & Pomme Gaufrette.
L’agneau(Large) $45
- Lamb Rump, Curried Neck Confit, Labneh Yoghurt, Roasted Aubergine, White Anchovies, Fried Polenta & Olive Nut Brown Butter.