Z Espresso in 5/1 Mungavin Avenue Menu

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Z Espresso in Wellington has no menu available, but can choose from many other options such as of bread $50 extra persuce or Maple & nut toasted muesli from Pranah. The Grill at Solway Park - Copthorne Hotel offers many options including Baked Potato and Today’s Fresh Soup. The Lodge Restaurant includes a wide range like Salmon Fillet or Classic Fish 'N* Chips. white Fish and Unagi(Eel) from . Hede Cafe & Bar offers Masala Express and Samosa per piece.

Nearby Sample Menus

Scrambled tofu $13.00
- Tossed stir fried seasonal veggies with sweet chilli sauce
Muesli $7.00
- With fruit, yogurt and honey
midnight chilli $13.00
- Bean and kumara chilli hot pot served with warm tortilla
pasta of the day $13.00
- Smoked chicken. Vegan - tofu and zucchini
Toasted bagel $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
Hummus and pita breads $9.00
- Served with olives, carrots and celery sticks
Toast $4.50
- Your choice of spreads
Nachos $9.50
- Vegetarian - bean mix, may, avocado, salsa and hummus

Market fish slider $ 15
- lemon & fennel slaw
Baked baguette and butter $ 9
Jamón serrano $ 19
- te mata figs / melon
Quinoa & feta slider $ 15
- iceberg
Broad bean fritters $ 18
- aubergine / yoghurt dressing / salad leaves
Skinny fries $ 9
- halloumi / gravy
Smoked salmon rillettes $ 16
- grilled sourdough / house pickles
House marinated olives $ 9

Bacon, eggs, black pudding, sausages $5
Hot chocolate pudding $14
- w almond heart & vanilla ice cream (allow 15 min)
Kids pack $5
Turkish eggs $16
- tomato & red capsicum ragout, yoghurt, chilli, sumac, brown butter, grilled flat bread
Cured Mt Cook salmon $14
- horseradish creme fraiche & dill on toasted brioche
Boiled eggs & soldiers/Sausage wrap $7
Avocado $14
- tomato, fried halloumi and lemon & oregano oil on grain toast
Bread & dukkuh w Kapiti Olive oil $7

Scrambled eggs (GF) $21.00
- With smoked salmon
Affogato, coffee shortbread, vanilla ice cream, espresso $15.00
Brioche french toast $22.00
- Grilled banana and cinnamon cream
Honey-glazed rotisserie poussin, leek & cos fricassee, rocket & bacon risotto $42.00
Creamed garlic spinach $9.00
Selection of ice creams and sorbets, brandy snap basket, caramel $17.00
Smooth chicken liver parfait, granny smith, vanilla, cider gel, brioche $25.00
Charcuterie platter $18 per guest

Bahian marinated piri (g/f) $25.00
- piri roasted quarter chicken w/ blood orange & chorizo sauce & cassava gratin
●Maple roasted kumara salad w. black bean & cashew bolinhos, pickled beetroot, radicchio, habanero coconut yoghurt dressing (v*) $21.00
●The BBM $17.00
- Bebemos brunch muffin w. pork & thyme patty, poached egg, cheddar, smoked paprika tomato chutney, hollandaise
●Potato hash (v, g/f) $16.00
- pan-fried brussels sprouts, crushed roasted potatoes, poached eggs, hollandaise
Cassava gratin (v, g/f) $7.00
-add bacon $5.00
-Spiced pork belly, roasted leeks & apple (g/f)
Mariscos Bebemos $14.00
- mussels steamed in coconut milk, chili, coriander, garlic, w. toasted sourdough

Spice Grill Chicken Satay $16.00
- topped with our warm housemade peanut sauce
Kashmir Potato & Pea Curry $19.00
- soft fried organic potatoes in savoury vegetable sauce with English peas & mint oil (vegetarian)
Singapore Fried Noodles $23.00
- rice noodles, chicken, shrimp, bean sprouts, red & green peppers, onions & chilli (vegetarian option available). Make it chilli crumbed chicken for $25
Stuffed Naan $9.00
- filled with cream cheese, bacon & chilli jam then tandoor baked
Shaking Beef $26.00
- Vietnamese style wok seared beef fillet, with garlic, spring onion & red onion, served on peppery leaves with a lime dipping sauce
Firecracker Sliders 6/$15.00
- our famous Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo
Peppered Squid $14.00
- with crispy panko crumbs & chilli flakes, served with a Thai basil, mint & garlic mayo
Poppadoms $3.00
- two baked lentil wafers

Bacon. Eggs. Chips. Salad $11.70
Tomato $0.80
Squid rings. Eggs. Chips, salad $10.70
Rice $1.50
Bacon $2.50
Steak $6.20
Stuffed mushroom $2.00
Vegetables $10.90

Olive Bowl $8
Crispy Fried Chicken & 'Slaw $12
Cauliflower & Blue Cheese Soup $12
Hand Cut Chips Reg $8 Lrg $15
Cauliflower & Cumin, Tzatziki, Harrisa $9
Blue Cheese Arancini $10
Smashed Avocado & Feta, Poached Egg on Grain Bread $14
Hash-stack with Pork Belly, Black Pudding & Fried Egg $19

Veggie Burger $ 20
- Smoked portobello mushrooms, brie, roasted red peppers & zucchini
All Come W/ Seasoned Fries
-Choose your salad
Add Smoked Chicken, Smoked Salmon Or Halloumi $5
- To any salad for
Clubhouse Sandwich $ 17
- Smoked chicken, fried bacon, lettuce, tomato & aioli
Smoked Beef Brisket $ 22
- pastrami style, rye bread, panhead mustard aioli & dill pickles
Extra swap fries for salad for $3
Smoked Ham Wrap $ 20
- Chilli pineapple relish, cos lettuce & ‘wild turkey’ honey bourbon dressing

Crumbed Sardines with Tomato and Basil $11.00
Rosemary and Garlic Potatoes $8.00
Soup of the day, our fantastic wait staff will advise you of today's delicious flavour $12.00
Eggs Benedict $18.50 / $17.50 / $16.00
- on toasted sour dough topped with our own Hollandaise and your choice of smoked salmon, ham off the bone, steamed spinach
Garlic Mussels $11.00
Asparagus and Mushroom Risotto $18.50
- in a creamy garlic & herb sauce topped with shaved parmesan
Seafood Risotto $21.50
- of prawns, scallops and smoked fish with fresh herbs and roasted lemon
Salt and Pepper Squid with Lemon oil $11.00

Lemongrass Prawn & Veggie Spring Roll Salad $10.50
The Classic
Rice Paper Summer Rolls- Chicken $7.50
Chicken curry $10.50
Lemongrass Tofu & Veggie Spring Roll Salad $10.50
Rice Paper Summer Rolls- Veggie $7.50
Vietnamese Chicken & Fresh Herb Salad $10.50
Beef Noodle soup $12.00

Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
Hand Cut Potato fries with garlic mayo $7.50
Poached Tamarillo with Cointreau crème fraiche, orange vanilla crunch and citrus kisses $14.00
Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
Horseradish dumplings with ginger lime vinegar and wasabi cream $9.00
Toast and Preserves $7.00
- Your choice of spreads with butter on our house made 5 grain
Banana & maple porridge with fresh pouring cream $10.00

Steak & Cheese $4.20
Pasties N/A
Steak $4.20
Chicken $4.20
Mince $4.20
Sausages $1.80
Potato Top $4.20
Steak & Mushroom $4.20

Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice
Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side