Address
8 Fort Lane, Auckland Central, Auckland, Auckland, Auckland, 1010, New Zealand
Angus Steak House in Auckland City Menu
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LUNCH MENU- Entrées - Cold -
- Shrimps $11.50
- Pacific Oysters $12.50 (1/2 dozen)
- Salmon $11.50
- Entrées - Warm -
- Squid Rings $11.50
- Prawn Cutlets $11.50
- Seafood Basket $11.50
- Steak Mains - (Includes salad bar) $38.00
- Lunch Steak - (Includes salad bar) $28.00
- Sirloin 250g / Scotch Fillet 250g / (Includes salad bar) -
- Sides -
- Wedge chips & sour cream $7.50
- Sauteed onions $6.00
- Sauteed mushrooms $7.50
- Fries $6.00
- Jacket potato $5.00
- Oysters on steak (½ doz) $12.50
- Oysters on steak (1 doz) $25.00
- Salad Bar only $16.00
- Extra Steak only $25.00
DINNER MENU- Bread and dips $9.00
- Steak Mains - (Includes salad bar) $38.00
- Salad Bar only $16.00
- Extra Steak only $25.00
Entrées - Cold- Shrimps $11.50
- Pacific Oysters $12.50 (1/2 dozen)
- Salmon $11.50
Entrées - Warm- Squid Rings $11.50
- Prawn Cutlets $11.50
- Seafood Basket $11.50
Sides- Wedge chips & sour cream $7.50
- Sauteed onions $6.00
- Sauteed mushrooms $7.50
- Fries $6.00
- Jacket potato $5.00
- Oysters on steak (½ doz) $12.50
- Oysters on steak (1 doz) $25.00
Desserts- Pavlova / Chocolate Ice Cream / Strawberry Sundae / Apple Strudel / Chocolate Mud Cake / Lemon Tart / Chocolate Brownie $11.50
Coffee- Decaf Espresso $4.00
- Latte $4.50
- Flat White $4.00
- Espresso $4.00
- Cappuccino $4.00
- Decaf Cappuccino $4.50
- Hot Chocolate $4.50
- Tea $4.00
Port- Penfolds Club Tawny (Australia) $6.50
- Taylors Tawny Port (Portugal) $8.50
Special Coffee's- Brandy / Whiskey / Drambuie / Kahlua / Frangelico / Rum / Baileys / Tia Maria $9.00
Nearby Sample Menus
- Chicken in Spicy Sauce $17.00
- Salt & Pepper Tofu $16.00
- Roast Duck/half $19.00
- Drunken Chicken $18.00
- Beef Fried Hor-Fun Noodle $12.00
- Oyster Sauce Lettuce $14.00
- Shredded Duck stewed Vermicelli $14.00
- Prawn Wonton Soup 10 $10.00
-
Penang Hokkien Char (Bami Goreng) $11.50 Prawn only $12.5
- Fried yellow noodles with chicken, prawn & Bok Choy in gravy.
-
Beef or Chicken Satay $10.90 / $12.50
- with peanut sauce on Rice (5 sticks). Steam rice / Coconut rice or Fried rice
-
Lamb Shank Curry $15.00 / $16.00
- with Steam rice / Coconut rice or Fried rice
-
Tom Yum Noodle Soup $11.50
- Yellow noodles in hot & sour soup with prawns and chicken
-
Singapore Mee Hoon $11.50 Prawn only $12.5
- Fried vermicelli with special spice, chicken, prawn, cabbage, Chinese mushrooms, onions & bean sprout. Top…
-
Char Kway-Teow $11.50 Prawn only $12.5
- Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce.
-
Roti Canai (2 pcs) $11.00 / $10.00
- with curry gravy. Chicken or Beef / Vegetarian
-
Nasi Goreng $11.50 Prawn only $12.5
- Savoury fried rice with vegetables, prawn and chicken cook in traditional Malay style.
- Fried Rice Noodles with Thick egg gravy beef $9.50
- BBQ Pork fried Rice $9.50
- Beef Fried Rice $9.50
- Rice with Tom Yam hot & sour seafood soup $10.50
- Salty Fish & chicken Fried Rice $11.00
- Combination fried noodles $9.50
- Vermicelli/noodles/rice in Seafood soup $9.50
- Fried Rice with Prawns $12.00
- 2 4 Chicken Thighs & Chips $13.00
- Large $47.00
- Chicken $8.50
- Small $5.00
- Pork $7.90
- Combination $10.50
- Prawn $12.00
- Chicken Thigh (each) $3.20
- Oat & Raisin N/A
- Tuna N/A
- White Chip Macadamia N/A
- Capsicum N/A
- Turkey & Ham N/A
- Onion N/A
- Italian Herbs & Cheese N/A
- Ham, Egg and Cheese N/A
- -w/ cheese & onion $5.00
- -w/ Toast & Bacon $15.00
- Toasted Sandwich
- -w/ Bacon or Salmon $15.00
- -w/ cheese & ham $7.50
- Eggs, Eggs, Eggs
-
French Toast $15.00
- on sourdough w/ bacon or salmon & fried banana
- Side Salad +$3.00
- Cajun chicken wrap, with salad & chunky chips $12.50
- Chunky chips with ketchup $5.50
- Pasta of the day $13.50/ F.O.D - Market Price
- Potato skins with melted cheese,bacon, sour cream & tomato salsa $8.50
- All day breakfast with kaiser bacon,eggs, roast tomato, mushroom, sausage, black pudding, potato cake, beans & toast $15.50
- Chunky chips with curry sauce or aioli $7.50
- Crispy salt & chilli squid with tartare sauce $11.50
- Soup of the day $9.00
- Sausage Rolls $3.50
- Butter+jam or Nutella or vegemite $4.00
- lentil Potato Top vegan
- Salmon Cream Cheese+ capers $9.00
- Cream Cheese + jam or M.Mite or vegemite $4.50
- Cheesy Pumpkin
- Plain justtoasted $2.50
- Mini Mince Pie $1.50
- Peanut Brownies $1.00
- Steak & Cheese $3.00
- Jam Slice $2.00
- Bacon & Egg $3.50
- Apple Cream Donut $1.50
- Custard Slice $2.00
- Chocolate Mud Cake $2.00
- Fresh Cream Donut $1.50
- Sausages $5.00
-
Spicy & Cumin Roasted Potato $10.00
- basil pesto/aioli
-
Pop Corn Chicken $10.00
- chipotle mayo
-
Pan Fried Chicken Livers $18.00
- olives/bacon/cream/onion/mushroom/spinach/toast
-
Omelette $16.00
- homemade ham/ cheese/ tomato/green salad/toast
- Eggs $3.00
-
French Fries $7.00
- tomato sauce/aioli
-
Homemade Muesli $12.00
- mixed fruit/yoghurt/homemade brioche toast
- Macs Gold $7.90
- BAKED GOAT CHEESE w. pepers, oilives, cherry tomato (v) (g) $18
- MT DIFFICULTY ROARING MEG PINOT GRIS Central Otago ’12 $12 / $56
- LITTLE MISS MISS SUNSHINE 42 pasion, peach snapps, mango liquor, orange and lemonade $15.50
- Asahi (Japan) $9.00
- VAVASOUR SAUVIGNON BLANC Awatere Valley 2012 $11 / $52
- TRINITY HILL Merlot Hawkes Bay 2011 $10.5 / $48
- Perri sparkling pear cider $8.00
-
PAELLA DE MARISCOS $29.50
- traditional Valencian rice dish with fresh seafood in a saffron tomato ragout(vegetarian paella $25.50
-
NASHI PEAR $14.00
- infused in red wine, star anise & cinnamon; comes with blood orange sorbet
-
CREDO RELLENO $28.50
- pork fillet stuffed with nuts, herbs, Camembert with Savoy cabbage & Romesco sauce
-
MOROCCAN CHICKEN STRIPS ON HUMMUS $23.00
- with flat bread, garlic yoghurt, salad greens and salsa&capers sauce
-
PEPPER CURED BEEF SALAD $19.50
- with balsamic vinaigrette and horseradish mayo
-
SCOTCH FILLET $28.50
- with cannellini puree, kumara fondant and Pedro Ximenez mustard jus
-
DATE PALM $10.00
- stuffed with blue cheese wrapped in bacon
-
EMPANADA QUESO $16.00
- panko crumbed halloumi with cranberry sauce
- Bean Sprouts salad $5.00
- White Rice Noodle season with sesame sauce $10.00
- Spicy shredded chicken Noodle with Soup $8.00
- combination veg & Rice and chicken $10.00
- Searing hotpot with vegetables $10.00
- Searing Hot - pot with Beef meat $10.00
- Beef Stomach with chili sauce $8.00
- wonton & Honey Pork Noodle Soup $10.00
- Coffee $3.00
- Biriyani $16.00
- Tea $3.00
- Onion Bhaji (2Pcs) $4.00
- Chicken & Vege Samosa (2 Pcs) $4.50
- Chicken in Oyster Sauce $15.50
- Chicken in Mushroom $15.50
- Roti $1.80
- Affetato Traditional Italian selection of cured meats, cheese, olives & truffle paste $22.50
- Poderi Crisci Pinot Grigio $10.50 / $52.00
- Poderi Crisci Acquavite 375ml $15.00 / $75.00
- Prosciutto d’Oca Duck prosciutto served on toasted ciabatta with shaved parmesan & truffle $20.50
- Carpaccio di Manzo Herb smoked beef carpaccio with a macedonia of fresh vegetables and truffle paste. $19.50
- - -
- Gnocchi alla napoletana Freshly made potato gnocchi with sicilian pesto & pecorino $21.50
- Tiramisu Sponge biscuit in espresso coffee & liqueur layered with sweetened mascarpone $14.50
Angus Steak House
Phone
093797815
Opened hours
Monday: 12:00 – 2:30 PM, 5:00 – 11:00 PM, Tuesday: 12:00 – 2:30 PM, 5:00 – 11:00 PM, Wednesday: 12:00 – 2:30 PM, 5:00 – 11:00 PM, Thursday: 12:00 – 2:30 PM, 5:00 – 11:00 PM, Friday: 12:00 – 2:30 PM, 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Barbeque , Gluten Free , New Zealand , Steak , Steakhouse
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , After-hours , Waitstaff , Cash , Groups , Bankcard , Lunch , Seating , No Takeaway , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar
8 Fort Lane, Auckland Central, Auckland, Auckland, Auckland, 1010, New Zealand
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