Angus Steak House in Auckland City Menu

Nearby Sample Menus

Bacon and egg $5.20
Steak and egg $5.20
Chicken nugget $0.70
Vegetarian samosa $0.60
Fish of the day
-battered $3.90
Chips $2.50
Pineapple $0.80

Sautéed garlic tiger prawns
Cajun Spiced Fish $34.50
- Today’s market fish cooked w creole spice, served w a side of green papaya & date salad w ponzu dressing
Chicken Salad $26.50
- Grilled Cajun chicken, wild rocket, pears & candied walnuts, balsamic dressing, topped w parmesan
Market Fish $36.50
- On potato rosti with green beans, garlic prawns and herb hollandaise
Char Grilled Squid Salad $26.50
- w rocket, roast garlic, lemon and parmesan
Chicken liver & port pate, toasted brioche & pickles $18.50
-12 $39.50
Crumbed tiger prawns, wasabi mayo

Pickled & shredded Pork $10.00
Pan Fried Dumpling 12 $11.00
Gai-lan/Chicken -sum fried rice $11.00
Braised pork $11.00
Dry Fried Egg Plant $15.00
Deep Fried Banana $4.00
BBQ Combo / regular $18.00
Beef/chicken Curry $10.00

-Medium $10.00
-Large $19.00
Meat Rolls $7.00
Roast Chicken
-1/2 $9.00
-Medium $14.00
Golden Potato $0.60
-Large $19.00

THAI PRAWN SALAD
- glass vermicelli noodles, lemon, bell pepper
NEW POTATO SALAD
- agria, blanched green beans, hard boiled egg whites, wholegrain mustard
CLASSIC BEEF LASAGNE served with side green salad braised beef cheek, tomato passata, seasonal vegetables $10.00
AUTUMN BEETROOT SALAD
- blanched green beans, red cabbage, quinoa, pomegranate
SWEET SLICES FROM $4.00
- CHOCOLATE FUDGE (GF) / CARAMEL CRUMBLE / RASPBERRY LAMINGTON / VANILLA BEAN CUSTARD / APRICOT & COCONUT (GF) / GINGER ANZAC
FILLED PIDE BREADS $9.00
- CHICKEN & AVOCADO / SALMON & CAPER CREAM CHEESE
CLUBS $4.00
- HAM & EGG / SMOKED SALMON & CUCUMBER
ISRAELI COUSCOUS
- roasted chicken, silver beet, pickled red cabbage

Sweet & Sour Wonton $8.50
Chicken sweet Corn Soup $7.00
Special Fried Rice $12.00
- Chicken steak pork prawns, cashew nuts
Prawn $12.00
Seafood $13.00
Whole chicken $15.00
Fish $2.00
Fish cake $1.00

Curry roll $2.00
Cheese $3.00
#2 $15.00
Cheese/Egg/Pattie/Bacon/Salad $1.00 each
- 2 Gurnard
-Chips
-2 Fish>
-$4 Chips

PAD THAI World's favorite stir fried rice noodle dishes with Thai chef's seasoning, egg, bean sprouts, chives and crushed peanut served with lemon wedge for flavors enhancement -
BANGKOK SALAD An assortment of fresh fruits, chicken and prawns mixed with our special dressing $21.50
NAM TOK (Chicken, Beef, or Pork) Thai grilled sliced salad of your selection, mixed in Thai herbs and spices $19.50
TAO HOO TOD Deep fried Tofu served with sweet chili sauce and peanuts $9.00
PAD KHING Stir fried fresh ginger, mushrooms, spring onion and vegetables with Thai seasoning Chicken, Beef or Pork / Prawns $23.50 $19.50
SPRING ROLL Thai vegetarian crispy spring roll with vermicelli and vegetables $9.00
MIXED APPETIZERS Our chef's selection of spring roll, chicken satay, kanom pung nar goong, chicken wings and money bags $11.00
PAD PRARAM Stir fried with seasonal vegetables topped with traditional peanut sauce Chicken, Beef or Pork / Prawns $23.50 $19.50

HAM $2.50
HOT DOG $2.00
CORN FRITTERS $2.40
CHIPS $2.00
FISH $3.90
HAMBURGER only $1.80
CHEESE ONION $3.20
BACON $2.80

Classic Caesar Salad, Fresh Cos lettuce, served with bacon, croutons, Kalamata olives, topped with a poached egg, shaved parmesan and anchovies. Add chicken $2, prawns/calamari $3 $17.50
Thai Beef Salad (Spicy), Spiced beef strips, tossed through a salad with crispy noodles and rice. $17.50
Maple BBQ wings or pork belly $12
Tomato & basil bruschetta $9.50
Irish Coffee, Kahula Coffee Frangelico, Hot chocolate $9.50
Mussel and Corn Fritters, Chopped mussel and sweetcorn fritters served with fries, sweet chilli sour cream and a petite salad. ($19.00 for two or $25.00 for three) $25
Parmesan and Garlic Prawns $13.50
Deen de Bortoli Botrytis Semillon $8.00 / $30.00

Paleo Chicken Salad $22.90
- w/ pumpkin, avocado, baby spinach, almond, zucchini & roast beetroot
Toast (Ciabatta or seeded sourdough) $6.70
- served with butter, jam
Summer greens $8.00
- with garlic butter
Weisswurst sausage $4.80
Kids Menu available
French fries, Paprika aioli $8.00
Smoked Salmon $13.90
- cream cheese, crispy capers, dill
Buttered Spinach $5.00

Vegetarian Platter $14.00
- Paneer tikka, samosa, pakora, served with salad and two dips.
All curries are available as mild, medium & hot - served with Basmati rice. Chicken /Lamb/ Seafood available in different style.
Wedges $6.00
Mixed Pickle $3.00
Hara Bhara Kebab $6.50
- Mashed potatoes, seasonal vegetables and spinach flavoured with spices and deep fried (4 pieces).
Lamb Keema Masala $16.50
- Tender lamb pieces & lamb mince cooked to perfection.
Malai Kofta $13.50
- Succulent vegetable balls made with dried fruit, nuts & cheese simmered in cashew gravy.
Indian Dips with Poppadoms $6.50
- Raita, sweet mango chutney, 4 poppadoms

TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
DAILY CHOICES $15

Bacon & Egg $3.50
Chicken & Vegetables $3.80
Mince $3.50
Steak $3.50
Smoked Fish $3.80
Steak & Cheese $3.80
Butter Chicken $3.80
Potato top mince $3.80

Chunky Chips $7.50
Khao Pad Krapao $15
- Minced chicken, chilli, garlic with jasmine rice and fried egg
Too hot to handle $15
- Green curry of free-range chicken with green beans, sweet basil and coriander
BBQ pork ribs $12.00
- smoky, spicy with hint of lemongrass, galangal and coriander root
Oodles of noodles $15
- Pad Thai mix with chicken and prawns, egg, bean sprouts, peanut and wedge of lemon
Plamuk Krathiem $12.00
- fried squid with garlic and pepper
Sen lek tom yum $15
- Spicy soup with thin rice noodles and king prawns *national favourite* + kumara spring rolls (entree)
Sizzling hot $15
- Sizzling strips of Angus beef with garlic, ginger and pepper sauce

Angus Steak House

Auckland Region > Auckland City > Angus Steak House

Address

8 Fort Lane, Auckland Central, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093797815

Opened hours

Monday: 12:00 – 2:30 PM, 5:00 – 11:00 PM, Tuesday: 12:00 – 2:30 PM, 5:00 – 11:00 PM, Wednesday: 12:00 – 2:30 PM, 5:00 – 11:00 PM, Thursday: 12:00 – 2:30 PM, 5:00 – 11:00 PM, Friday: 12:00 – 2:30 PM, 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Barbeque , Gluten Free , New Zealand , Steak , Steakhouse

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , After-hours , Waitstaff , Cash , Groups , Bankcard , Lunch , Seating , No Takeaway , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

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Angus Steak House in Auckland City Menu

Nearby Sample Menus

Angus Steak House

Auckland Region > Auckland City > Angus Steak House

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

8 Fort Lane, Auckland Central, Auckland, Auckland, Auckland, 1010, New Zealand

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