Days Bay Pizzeria in Wellington Menu

MAINS MAINS
  • Thai Chicken Salad: Marinated Chicken and Salad with Thai Dressing $17.00
  • Homemade Falafel in a Pita Pocket with Salad, Hummus, Raita and Sweet Chilli Sauce $19.00
  • Energy Salad with Toasted Seeds, Feta Cheese, Grated Beetroot and Peppers $18.00
  • Chilli Beef Nachos with Sour Cream, Avocado, Melted Cheese and Sweet Chilli Sauce
  • Half Portion $12.00
  • Full Portion $17.00
  • Bangers and Mash, Eastbourne Butcher’s Beef Sausages with Mashed Potatoes, Gravy and Peas
  • Half Portion $11.00
  • Full Portion $16.00
  • Beef Burger, Homemade Beef Patty with Tomato Relish, Salad, and Beetroot, and Fries with Tomato Sauce $18.00
  • Chicken & Bacon Burger: Chicken Breast with Bacon, Salad and Fries with Tomato Sauce $19.00
  • Soup of the Day with Toasted Ciabatta
  • Half Portion $8.00
  • Full Portion $10.00
  • Seafood Chowder: a hearty mix of Mussels, Calamari, Fish and Shrimps with Toasted Five Grain Bread
  • Half Portion $12.00
  • Full Portion $17.00
  • Beer Battered Fish and Chips with Salad and Tartare Sauce
  • Half Portion $17.00
  • Full Portion $24.00
  • Toasted Sandwich: with Cheese, Tomato, Ham, Onion or Pineapple.
  • Two fillings $7.00
  • Three fillings $8.00
SIDES SIDES
  • Side Salad $6.00
  • Fries with Tomato Sauce
  • Small $4.00
  • Large $7.00
  • Aioli $2.50
  • Potato Wedges with Sweet Chilli Sauce and Sour Cream
  • Small $7.00
  • Large $12.00
  • Gluten-free Bread $2.50
CHILDREN'S MENU CHILDREN'S MENU
  • Cheerios with Tomato Sauce and Buttered Bread $6.00
  • Crumbed Chicken Tender with Fries and Tomato Sauce $8.00
  • Kid’s Fish and Chips Battered Fish with Fries and Tomato Sauce $9.00
  • Sandwich: Ham, Vegemite, Peanut Butter or Jam $4.00

Nearby Sample Menus

  • Add chips, croquettes or half & half $3.30. Add All You Can Eat from the salad boat $6.60.
  • Hot Bread Loaf (serves 2) $4.80
  • Egg $1.50
  • T-Bone Steak N/A Light / $28 Main
  • Squid Rings $8.80
    • Crumbed and deep fried with tartare sauce
  • Vegetable Lasagne $15.95
    • Spinach, fetta and pumpkin with provencale sauce and sour cream
  • Seafood Lasagne $15.95 Light / $21 Main
    • Layers of seafood and pasta topped with cheese and grilled
  • Salmon Fillet $16.95 Light / $23 Main
    • With red capsicum sauce
  • Buddha Bowl $17.00/$25.00
    • Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken
  • Breakfast Stonegrill Dining $24.00
    • 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
  • Berry Smoothie Bowl $12.00
    • Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
  • Eggs Benedict or Florentine $18.00
    • Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon
  • Green Shakshuka $16.00
    • Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens
  • Zucchini & Corn Fritters $18.50
    • Served with Zany Zeus halloumi & fresh tomato salsa
  • Kedgeree or Vegeree $18.00
    • Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)
  • Cross Burger $21.00
    • Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
  • Buttermilk crepes with poached peach, citrus yoghurt and rhubarb $15.00
  • Twice cooked goats' cheese and gruyere souffle with white truffle oil and chives $17.00
  • Hash Browns $6.00
  • Spice crusted elk fillet with caramelised sweetbreads, pickled raspberries, baby onions and kale $37.00
  • Spiced calamari with chorizo, witlof, baby beetroot, pea tendrils, and parsley puree $18.00
  • Hand Cut Chips with Aioli $6.00
  • Salad of rocket, parmesan and shaved pear $6.00
  • Pappardelle with lamb meatballs, mint, roast tomato sauce and parmesan $18.00
  • Honey & thyme jus $3
  • Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
  • Sauteéd potatoes $8
  • Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
  • Seasonal vegetables $8
  • Peppercorn $3
  • Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16
  • Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
  • Pulled pork $10.00
    • Homemade coleslaw, sweet & smoky mayo
  • Streaky bacon $3.00
  • Karaage chicken (ponzu & japanese mayo) $12.00
  • Chutney $2.00
  • Beer battered market fish $10.00
    • Caper & gherkin mayo
  • Brie cheese $2.00
  • (all served with greens)
  • Panko chicken $10.00
    • Mayo, swiss, fresh tomato chutney
  • Chicken Laksa $12.00
    • Chicken with egg noodles and laksa soup
  • Grilled $12.00
    • Grilled chicken, beef or pork with lime juice,chilli, garlic, tomato and cucumber
  • Mixed Appetisers $8.00
    • Chef's selection of 7 of the above appetisers
  • -King Prawn $15.00
  • The Angel Wing $6.00
    • Deep fried boneless chicken wing stuffed with vermicelli
  • -King Prawn $15.00
  • Thai Money Bag (6) $6.00
    • Minced chicken and cubes of kumara cooked with curry powder and wrapped in spring roll pastry
  • Nasi Goreng $12.00
    • Indonesian style fried rice
  • Bacon, grilled banana and maple syrup $5.00
  • Smoked salmon $5.00
  • Avocado $3.50
  • Little/Large $8.00/$10.00
  • Fish bites and fries $7.50
  • TUTTI FRUITI $10.00
    • freshly sliced fruits served with natural yoghurt and honey
  • Baked beans $3.50
  • CORN FRITTER STACK $16.00
    • fritters stacked with bacon, avocado spinach slow roasted tomato
  • Plus: Sausage, hash cakes, mushrooms, bacon, grilled tomatoes, spinach. $2.50 p/item
  • Spaghetti, beans or egg on toast $5
  • Famous seafood chowder $13
    • delicious bowl of chowder served with toasted bread
  • Mince it $12
    • good old mince on two pieces toast
  • Omlettes $15
    • 3 egg omlette, with your choice of filling
  • Classic kiwi burger $12
    • homemade mince patty, lettuce, fried egg, beetroot, cheese and fried onions on burger bun
  • Pasta $15
    • penne pasta cooked in creamy pesto/or tomato sauce - bacon, chicken, salmon, mushroom, tomato, spinach, olives, sundried tomato. Anything goes
  • BEANNETTE $9
    • Two slices wholemeal toast, avocado, tomato and pesto drizzled with balsamic glaze
  • Steak & Cashew Nuts $13.50
  • Mixed Vegetables $9.00
  • Sweet & Sour Pork $11.50
  • BamiGoreng $11.50
  • Chicken Fried Noodle $13.00
  • Wonton Noodle Soup $9.30
  • Steak Fried Noodle $13.00
  • Meat Patty $3.30
  • Wrap N/A
  • Pork Riblet N/A
  • Aioli N/A
  • Cheddar N/A
  • White Chip Macadamia N/A
  • Carrot N/A
  • Thinly Cut Sour Cream & Chives N/A
  • BBQ N/A
  • Rump Steak with Eggs Chips or Wedges $14.90
  • -Combo $8.80
  • B.E.S.T. with Tea / Coffee or Coke $12.90
  • Mushroom Breakfast $11.90
  • Hot Chips $3.00
  • Rump Steak $5.00
  • BLT Supreme $5.00
  • Chips or Wedges Tea / Coffee or Coke $9.90
  • Gale's gourmet burgers $7.50 / $9.00
  • ●Assorted paninis & sandwiches
    • made to order
  • Fish & chips $9.00
  • B.L.A.T $7.00
  • Chicken & chips $10.00
    • 2 pieces
  • Hot B.L.T $6.50
  • Scrambled or poached eggs & toast $8.00
  • Bacon & eggs $11.00
  • Ham, Gherkins, Seeded mustard
  • Cajun Chicken, Jalapenos, Spicy Tomato Relish
  • Bacon
  • Red Onion
  • Aioli
  • Toasties $7.50
  • Meats $2.00
  • Cheddar + 2 Fillings $6.50
  • Big dog steak $29.00
    • 300g prime porterhouse with chunky handcut fries, onion rings, salad & served with mushroom sauce
  • -Lg $27.00
  • Thai ridgeback
    • Thai chicken, red capsicum, coriander pesto, cashew & mango slices
  • Scrappy's dessert pizza $8.50
    • Berry base with lollies, marshies & choc sauce
  • -Add chicken $4.00
  • Alano
    • (for meat lovers ) chorizo, bacon, ham, pepperoni, chicken & bbq sauce
  • Chicken salad $16.00
    • Smoked chicken with bacon, cos lettuce, croutons, tomato & parmesan tossed in our own caesar dressing
  • Satay beef kebabs $10.00
    • With lime & mango chutney
  • -Add a free range poached egg $2.00
  • Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
  • Seasoned fries with tomato sauce and aioli $7.50
  • Free range eggs cooked your way on toasted bread. $10.00
  • Lamb warp with mixed salad and minted yogurt dressing $13.50
  • Hollandaise $2.00
  • -Entrée $12.50
  • Balsamic lamb salad(GF) $17.50
    • Seared lamb infused with balsamic vinegar with avocado, feta and tomato salad
Days Bay Pizzeria

Days Bay Pizzeria

location

Address

611b Marine Drive, Days Bay, Lower Hutt, Wellington, 5013, New Zealand

phone

Phone

045627775

clock

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 9:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Ice Cream , New Zealand , Pizza , Pizza & Pasta

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Private Parking ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
611b Marine Drive, Days Bay, Lower Hutt, Wellington, 5013, New Zealand