Days Bay Pizzeria in Wellington Menu

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Thai Chicken Salad: Marinated Chicken and Salad with Thai Dressing $17.00
Homemade Falafel in a Pita Pocket with Salad, Hummus, Raita and Sweet Chilli Sauce $19.00
Energy Salad with Toasted Seeds, Feta Cheese, Grated Beetroot and Peppers $18.00
Chilli Beef Nachos with Sour Cream, Avocado, Melted Cheese and Sweet Chilli Sauce
Half Portion $12.00
Full Portion $17.00
Bangers and Mash, Eastbourne Butcher’s Beef Sausages with Mashed Potatoes, Gravy and Peas
Half Portion $11.00
Full Portion $16.00
Beef Burger, Homemade Beef Patty with Tomato Relish, Salad, and Beetroot, and Fries with Tomato Sauce $18.00
Chicken & Bacon Burger: Chicken Breast with Bacon, Salad and Fries with Tomato Sauce $19.00
Soup of the Day with Toasted Ciabatta
Half Portion $8.00
Full Portion $10.00
Seafood Chowder: a hearty mix of Mussels, Calamari, Fish and Shrimps with Toasted Five Grain Bread
Half Portion $12.00
Full Portion $17.00
Beer Battered Fish and Chips with Salad and Tartare Sauce
Half Portion $17.00
Full Portion $24.00
Toasted Sandwich: with Cheese, Tomato, Ham, Onion or Pineapple.
Two fillings $7.00
Three fillings $8.00

Side Salad $6.00
Fries with Tomato Sauce
Small $4.00
Large $7.00
Aioli $2.50
Potato Wedges with Sweet Chilli Sauce and Sour Cream
Small $7.00
Large $12.00
Gluten-free Bread $2.50

Cheerios with Tomato Sauce and Buttered Bread $6.00
Crumbed Chicken Tender with Fries and Tomato Sauce $8.00
Kid’s Fish and Chips Battered Fish with Fries and Tomato Sauce $9.00
Sandwich: Ham, Vegemite, Peanut Butter or Jam $4.00

Nearby Sample Menus

A1 Toong Thong 6.50
- Deep fried minced chicken parcels.
S1 Tom Yum Goong 10.00
- Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
A3 Thai Fish Cakes 9.50
- Tasty Thai style deep fried fish cake served with sweet chilli dipping sauce.
A6 Fried Spring Roll 6.50
- Deep fried vegetarian spring roll with vermicelli and vegetables.
M6 Chicken and Cashew nuts 10.00
- Stir- fried chicken and cashew nuts with vegetables
A5 Karee Puffs 6.50
- Curry puff stuffed with minced chicken, potato, and onion.
M1 Pad Thai Chicken 10.00
- Fried rice noodle with spring onion, peanut, and chicken
C2 Red Curry Beef 10.00
- Awesome Thai red curry with coconut milk, vegetables accompany by beef

Fries $5.00
Fish and Chips $15 E / $19 M
- Fresh local fish in our own beer batter. Served with fries, side salad and homemade tartare sauce
Fish of the Day $24.00
- See our blackboards for this weeks special
Chicken Nuggets & Chips $10.00
- Served with salad and tomato sauce
See our board for delicious daily specials. $10.00
Chicken and Cranberry $21.00
- Chicken, brie and cranberry sauce
Mushrooms in Garlic Sauce $5.00
Pizzas come topped with our own tomato base and special blend of mixed cheddar. Ask us about 2 for 1 Tuesdays!

Spanakopita $6.00
Greek/Chicken/Lamb Salad $10.00
- Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
Tiropita $5.00
- (Cheese Pie)
Souvlaki Mititei $10.00
- Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Fries/Fries with Parmesan $6.00
- Thickly cut fries on their own or with grated parmesan cheese.
Baklava $4.00
Mititei $9.00
- Skinless spicy garlic sausages served with tzatziki sauce and lemon.
Souvlaki Chicken $10.00
- Grilled chicken pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.

Waffle Dog (With Sauce) $3.20
Chips $3.50
Mini Fish $1.60
Jam Donut $2.50
Plain Noodles or Fried Rice $2.00
Onion Ring $0.60
7 Fish, 2 Sausages, 3 Crab Sticks, 2 Scoops of Chips $37.00
Batter or Crumb Scallop $1.80

Ravioli della sera $28
- House made ravioli of the evening
Bianchetto $16
- Whitebait and lemon fritter with a cornichon and dill mayo
Tartufi di Cioccolato $8
- A flavoured selection of Four house made Chocolate Truffles
Risotto di Granchio $28
- Squid ink and fennel risotto with fresh paddle crab, bisque and chorizo finished with basil oil
Bombe di Fratelli $15
- Italian donuts with limoncello gelato and pistachio and chocolate sauce
Cannoli $14
- Two Chocolate Cannoli filled with a Frangelico & hazelnut custard with summer fruits
Anatra di Fratelli $34
- Pan seared pomegranate duck breast with a Sicilian salad of blood orange, pistachio, sheep’s cheese, mint and a cumin red wine vinaigrette
Pane all’O lio $9
- House made Flat Bread with Extra Virgin Olive Oil & Sea Salt

Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
- With baguette
Soup of the day $ 14.90
- >With freshly baked muffuletta roll
Crispy Duck Confit $ 37.90
- With duck fat baked potatoes & bok choy
White Castello $ 16.50
- Danish, white brie, mild, rice & creamy
Bok Choy $ 7.90
- With extra virgin olive oil & crispy shallot
Warm Goat Cheese $ 17.90
- With smoked tomato crostini & salad
Freshly Baked Muffuletta Roll $ 3.00
- With butter
Boudin Blanc $ 31.90
- French chicken sausages with haricot beans & crispy shallots

Tacos $8.00–$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese, allowing for great versatility and variety. A taco is generally eaten without utensils and is often accompanied by garnishes such as salsa or chili pepper, avocado or guacamole, cilantro (coriander), tomatoes, onions and lettuce.
Molletes $10.00
- Fresh bread topped with beans melted. Add chorizo, ham or eggs for $3
Jalapeños rellenos de queso $15.00
- Jalapeños stuffed with cheese
Sopa de tortilla or Sopa Azteca $15.00
- Aztec mexican traditional soup made of fried corn tortilla pieces, submerged into a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
Sarape mexicano $23.00
- Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
Enfrijoladas de cordero $23.00
- Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
Pozole verde $15.00
- Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
Tacos $8.00–$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.

Lamb Reuben $17
- Toasted rye bread, thinly sliced corned Palliser Bay Station lamb, seeded mustard, traditional sauerkraut, piccalilli, melted Swiss cheese. Served with your choice of salad, potato skins or shoestring fries.
Breads $9
- Crusty ciabatta loaf with a selection of dips
Louisiana Chicken $18.5
- Butter milk fried chicken, baby mesculin leaves, crispy onion, grapes, raspberry vinaigrette
Kiwi Crumble $15
- Kiwifruit and blueberry crumble, vanilla bean gelato
West Coast White Bait Fritter $28
- West coast white bait, Tiptop bread, petit rocket salad, fresh lemon
The Steakholder - Our 2016 Woap Burger Welly Entry $25
- Medium rib eye, Scotty’s Meats double smoked bacon, fried egg, onions, melted Te Horo Swiss cheese shoestring fries, seed mustard, Huffman’s Hot Sauce, Arobake bun. Served with a McClure’s frickle and agria potato skins
Rocket salad, parmiggiano, balsamic $8
Breads $9
- Crusty ciabatta loaf filled with rich garlic butter

Summer Rolls $7.00
Grilled Fish With Sweet & Sour Chilli Sauce On Rice $18.00
Special Van Dinh Duck Salad $19.00
Vegetarian Salad $14.00
Quangnam Style Noodle $16.00
Vietnamese Chicken Salad $14.00
Stir Fry Noodle With Seafood $16.00
Vegetarian Noodle Soup $14.00

Josper braised day boat fish N/A
- with local crab, sea vegetables and its own sauce
Asparagus $10
Josper roasted asparagus N/A
- with dill and mint emulsion
Snapper crudo N/A
- with preserved lemon salsa, mint and Juno olive oil
Fish & shellfish N/A
- Josper braised catalan style with saffron broth and romescada
3 courses $45
Piccolo fritto N/A
- with squid, monkfish and green lip mussels with spiced yoghurt and rocket
Rose sorbet N/A
- with Prunotto Moscato D’Asti and strawberry meringue

Gyoza (Vegetable Dumplings) (V) $1.00
Double Teriyaki Salmon $1.50
Aburi (Seared) Mayo Prawn $2.50
Miso Soup $2.50
Salmon Nigiri (GF) $1.90
Teriyaki Salmon $6.90
Spicy Fresh Tuna Avocado (GF) $1.50
Teriyaki Beef $5.90

CHAR KUEY TEOW $12.00
- Stir fried flat rice stick noodles cooked in a mixed soy pepper sauce with bean sprouts. chives and egg/CHICKEN/BEEF >>
IKAN MASAK LEMAK $15.00
- Pieces of fish fillets poached in coconut cream, oriental spices. fresh lemongrass and garlic. served with steamed rice.
MEE HOON $13.50
- Stir fried rice noodles cooked In a Malay mix sauce with vegetables and bean sprouts/SEAFOOD
Coconut rice $3.50
NASI GORENG $12.00
- wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/CHICKEN/BEEF
Laksa Sauce $3.00
ROTI CHANAl $2.50
- Malaysian non-yeast bread with a fluffy texture that is moist and crispy
PRAWN SAMBAL $15.00
- Prawns prepared in a rich. tomato. tangy sambal sauce. Served with steamed rice >>

broccolini $9.00
- chili, garlic, ricotta
tortilla de patatas $12.00
- potatoes & onions spanish omelette
pollo arvejado $29.00
- chilean chicken stew, peas, tomatoes, rice
chancho asado con piña y repollo $33.00
- roasted pork ribs & pork belly with pineapple & cabbage
grilled octopus "causa" $17.00
- potatoes, avocado & black olives mayo
margherita $19.00
- the classic
choripan $12.00
- chorizo, bread, mayo & pebre
zapallo $9.00
- roasted pumpkin, caramelized onions, goat cheese, watercress

Soya Sauce Chicken Leg on Rice $11.00
Dumpling (Pan Fried or Steam) $8.00
Double Cooked Pork on Rice $11.00
Roast Duck on Rice $13.00
BBQ Pork & Roast Pork on Rice $12.50
Brisket Noodle Soup $12.00
Vegetarian Fried Rice $10.50
Beef Fried Rice Noodle $11.00

Cheddar + 2 Fillings $6.50
Combo $12.50
Shoestring Fries $3.50
- With tomato relish and aioli
Chicken, Bacon, Red Onion, Aioli
Cheddar
Spinach
Egg
Meats $2.00

Days Bay Pizzeria

Wellington Region > Wellington > Days Bay Pizzeria

Address

611b Marine Drive, Days Bay, Lower Hutt, Wellington, 5013, New Zealand

Phone

045627775

Email

enquiries@daysbaypavilion.co.nz

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 9:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Ice Cream , New Zealand , Pizza , Pizza & Pasta

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Live Music , Takeout , Cash , Groups , Bankcard , Lunch , Kid Friendly , Seating , Highchairs Available , Private Parking , Free Wifi , Cards accepted , Disabled Friendly , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar

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Days Bay Pizzeria in Wellington Menu

Nearby Sample Menus

Days Bay Pizzeria

Wellington Region > Wellington > Days Bay Pizzeria

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

611b Marine Drive, Days Bay, Lower Hutt, Wellington, 5013, New Zealand

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Wellington Region Restaurants

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