Address
611b Marine Drive, Days Bay, Lower Hutt, Wellington, 5013, New Zealand
Days Bay Pizzeria in Wellington Menu
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MAINS- Thai Chicken Salad: Marinated Chicken and Salad with Thai Dressing $17.00
- Homemade Falafel in a Pita Pocket with Salad, Hummus, Raita and Sweet Chilli Sauce $19.00
- Energy Salad with Toasted Seeds, Feta Cheese, Grated Beetroot and Peppers $18.00
- Chilli Beef Nachos with Sour Cream, Avocado, Melted Cheese and Sweet Chilli Sauce
- Half Portion $12.00
- Full Portion $17.00
- Bangers and Mash, Eastbourne Butcher’s Beef Sausages with Mashed Potatoes, Gravy and Peas
- Half Portion $11.00
- Full Portion $16.00
- Beef Burger, Homemade Beef Patty with Tomato Relish, Salad, and Beetroot, and Fries with Tomato Sauce $18.00
- Chicken & Bacon Burger: Chicken Breast with Bacon, Salad and Fries with Tomato Sauce $19.00
- Soup of the Day with Toasted Ciabatta
- Half Portion $8.00
- Full Portion $10.00
- Seafood Chowder: a hearty mix of Mussels, Calamari, Fish and Shrimps with Toasted Five Grain Bread
- Half Portion $12.00
- Full Portion $17.00
- Beer Battered Fish and Chips with Salad and Tartare Sauce
- Half Portion $17.00
- Full Portion $24.00
- Toasted Sandwich: with Cheese, Tomato, Ham, Onion or Pineapple.
- Two fillings $7.00
- Three fillings $8.00
SIDES- Side Salad $6.00
- Fries with Tomato Sauce
- Small $4.00
- Large $7.00
- Aioli $2.50
- Potato Wedges with Sweet Chilli Sauce and Sour Cream
- Small $7.00
- Large $12.00
- Gluten-free Bread $2.50
CHILDREN'S MENU- Cheerios with Tomato Sauce and Buttered Bread $6.00
- Crumbed Chicken Tender with Fries and Tomato Sauce $8.00
- Kid’s Fish and Chips Battered Fish with Fries and Tomato Sauce $9.00
- Sandwich: Ham, Vegemite, Peanut Butter or Jam $4.00
Nearby Sample Menus
- Mochaccino $5.50
- Cranberry $4.50
- Catch of the day to be advised $POA
- Grilled chicken, cos lettuce, anchovies, croutons, crispy diced bacon, poached egg and tossed with Caesar dressing and parmesan cheese $19.00
- Tomatoes $3.50
- Beef burger with melted cheese, aioli and mixed salad greens in a homemade rustic burger bun served with hand cut fries and aioli $16.00
- Egg $2.00
- Crumbed camembert cheese served with plum jam $12.00
- Steamed Prawn Cake $14
- Chicken & Cashews $16 / $24
- Pork Spare Ribs $26
- Cumin Lamb Cutlets $35
- Crispy Wontons $9
- Fish Fillet & Tofu w Rice $12.50
- Crispy Spring Rolls $8
- Satay Chicken Noodles $17 / $23
- Chicken Crave Salad $12.5 Reg / $10.5 Petita
- Steak Pita $11.5 Reg / $9.5 Petita
- Falafel Salad $11.9 Reg / $9.9 Petita
- Happy Ham $5.00
- Signature Kids $5.00 per head
- Falafel Pita $10.9 Reg / $8.9 Petita
- Steak Salad $11.9 Reg / $9.9 Petita
- Grilled Wedges $4.90
-
RAMYUN $10.00
- spicy Korean noodle with vegetable
-
SUNDUBU $14.00
- soft tofu stew with special chilli oil vegetables
-
KIMCHI CHIGAE $15.00
- Kimchi vegetables pork or canned tuna
-
BULGOGI $14.00
- pan fried marinated beef vegetables
-
OJINGUH BOKKUM $15.00
- pan fried squid vegetables with spicy sauce
-
UDONG $12.00
- noodle vegetable soup, boiled fish cake
-
CHICKEN BOKKUM $15.00
- pan fried marinated chicken with vegetables
-
HAEMUL TANG $15.00
- regular menu will be served with rice or noodle when you ask
- Roti with Chicken Curry Sauce $9.80
- Roti
- Roti with Vegetarian Curry
- Chicken Fried Rice $12.50
- Lemon Chicken with Rice
- Shrimp Mee Goreng $12.90
- Sambal chicken with rice $12.90
- Hot & Spice Chicken
-
Bacon & Eggs $16.90
- Bacon and Eggs (fried, poached or scrambled with toasted specialty bread
-
French Toast $17.90
- French Toast served with Bacon, grilled banana & Maple syrup
-
Robert Harris Big Breakfast $19.90
- Bacon, eggs (fried, poached or scrambled), chorizo sausage, sauteed potatoes, tomato & grilled mushrooms served with toasted specialty bread
-
Eggs Benedict $17.90
- Poached eggs & bacon served on a freshly toasted specialty bread, topped with creamy hollandaise sauce
-
Eggs Any Style with Toast $13.50
- Eggs scrambled, poached or fried served with toasted specialty bread
-
Muesli with Fruit & Yogurt S $6.90 / L $9.90
- Toasted Muesli with Seasonal Fruit and Yoghurt
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Kids Breakfast $7.50
- Bacon and egg on Toast
-
Toast or English Muffin $6.90
- Served with a selection of preserves
- CHEESE $0.90
- CORN ON THE COB $1.60
- HALF CHICKEN $9.80
- STUFFED MUSHROOM EACH $3.30
- HAM $3.30/$4.20
- WONTONS DEEP FRIED 1 DOZ WITH SAUCE $12.20
- TOMATO $0.90
- STEAK $12.50/$11.50
- Fettuccini $9.00
- Mixed dip $7.00
- Mujvar $7.00
- Lasagne $9.00
- Mixed vegetarian $8.50
- Mixed $7.50
- Combo $12.00
- Plain bread $2.00
- Beef $4.50
-
SET H $25.00
- teriyaki chicken don, sashimi, tofu, and miso
-
Ebi Don $17.50
- Deep-fried prawn with egg and onion
-
Prawn Gyoza $8.00
- 6 pcs prawn and vegetable dumplings with tonkatsu mayo sauce
-
Ebi Furai $10.00
- 4 pcs crumbed deep fried prawn with tonkatsu mayo sauce
- Unagi(Eel) $4.50
-
curry Katsu Don $16.00
- Deep fried pork cutlet with curry sauce
-
Tempure $15.00
- seafood Tempura
- Warmed baguette $3.50
-
CHICKEN CAESAR GF $18.00
- free range chicken served with crispy Bayonne ham semi runny eggs, croutons, cos lettuce, parmesan chips and anchovy mayonnaise
-
HALLOUMI GRILLE $13.50
- grilled halloumi served with homemade caramelized fig paste and rocket drizzled with fine olive oil
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LE PLAT DUO ET SES VINS $45.00
- selection of cured gourmet meats French cheese with seasonal homemade condiments, our own duck liver parfait, and warm bread, fresh out of the oven /per person
-
OMELETTE BOURGEOISE $19.00
- Button brown mushroom and fresh garden herbs V
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SALADE DE LEGUMES GF $17.00
- a symphony of steamed broccolini zucchini, cauliflower green beans carrots, beetroot, baby leek, cherry tomatoes, snow peas, baby fennel radish baby corn and white beans topped with a French chive dressing
-
BRUSCHETTA DE L'ETE $17.00
- buckwheat bruschetta served with tomatoes infused with fine olive oil, fresh basil and buffalo mozzarella, drizzled with Modena balsamic vinegar
-
CAROTTE GF $14.50
- spheres made with carrot and cumin mousse, glazed with carrot jelly & served with a carrot and ginger foam, rosemary crumbled and a slice of bread Bayonne ham
- Braised Medium Diced Pork Belly on Rice/ Noodles $13.90
- Braised Egg Plant in Garlic Sauce $15.90
- Kung Pao Chicken $15.90
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Thick Toast with 2 choices of flavour (2 pcs) $8.00
- Chocolate / Coconut / Peanut / Caramel Milk
- Deep Fried King Prawns with Garlic Crumbs $18.90
- Sweet and Sour Pork $15.90
- Crispy Pork on Rice $13.00
- King Prawns with Cashew Nuts $18.90
- Singapore fried rice noodles
- Vegetarian fried noodles
- Mee Goreng $11.80
- Seafood fried noodles
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Sichuan Chowmee $11.80
- sweet chilli sauce, BBQ prawn, chicken, beef, veg)
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Noodle salad - Cold noodles $6.00
- choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
-
Mee Goreng $11.80
- coconut, curry sauce, chicken and beef, veg
-
Combination Noodles $11.80
- soy sauce, chicken, beef, pork and prawn, veg
-
Seafood Chowder (signature dish) $17.5
- Served in a cob loaf with deep sea fish, prawns, mussels and squid
- Roasted tomato, garlic mushrooms, honey bacon, hash browns, gourmet sausage, spinach, black pudding $4 each
-
Cakes $5.5
- Carrot cake, double chocolate mud cake or sticky date cake served with cream or yoghurt
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Eggs any style on Sourdough or Wholegrain Toast $13.5
- with two rashers of bacon
-
Mushroom Duo $14.5
- Creamy garlic, cheese, onion and mushrooms on ciabatta toast
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French Toast $15.5
- Served with bacon, banana and maple syrup
-
Toasted Sandwiches (wholegrain) $4.5 / 50 cents each
- Choose from ham, cheese, onion, tomato and pineapple. for two fillings / for each additional fillings
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Warm Lamb Salad $19.5
- Warm lamb fillet salad with kumara and feta served with sundried tomatoes and balsamic reduction
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Panko Crumbed Halloumi $14
- Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request)
-
Scotch Fillet Steak 300G $32
- Grilled to your liking. Served with Seasonal Salad, Rustic Fries & your choice of Sauce(GF, DF on request)
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Aloha
- Tomato, Mozzarella, Ham & Pineapple
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Rustic Fries $5.50 Small $8 Large
- with Preserved Lemon Aioli(V, GF, DF)
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Assortment of Bread & Dips $20
- Lemon & Fennel Olive Oil, Fig Balsamic, Smoked Paprika & Preserved Lemon Hummus, Fragrant Baked Olives, & a Selection of Baked Focaccia & Pizza Breads(V, GF on request)
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The Valley Vegetarian $20 Each
- Olive Oil, Mozzarella, Caramelised Pears, Pistachios, Goats Cheese Chèvre & Red Onion. Topped with Rocket & Balsamic Crema
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Ginger & Soy Lamb Skewers $14
- Honey Gingered Yoghurt
-
Gnocchi, Alla Puttanesca $25
- Pan seared with Garlic, Anchovies, Chilli, Black Olives, Capers, Crisp String Beans & Cherry Tomatoes. Finished with Baby Spinach & Buffalo Mozzarella(V on request)
- Jalapeño Cheese Balls $8.50
-
Otautau Chicken Pie $21.00
- Braised chicken, herbs, crispy potatoes, garden salad.
-
Shearer’s Shank $25.00
- Braised lamb shank, Ale House mash, gravy, mint salsa verde, seasonal vegetables.
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The Stockman’s Sirloin $29.00
- 300g Prime sirloin aged for a minimum of 28 days, golden fries, garden salad. *Creamy mushroom *Creamy pepper *Roasted garlic butter *Bearnaise
-
House Cured Salmon $18.00
- House cured salmon, beetroot relish, horseradish cream, grilled bread. Served at room temperature.
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Carisbrook Chicken Burger $20.50
- Buttermilk chicken, bacon, brie, tomato, iceberg, chipotle mayo, fries.
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Farm House Cheesecake $12.00
- Berry coulis and whipped cream.
-
Poolburn Pork Burger $19.50
- Pulled pork, BBQ sauce, Ale House slaw, beetroot relish, aioli, hand cut fries.
Days Bay Pizzeria
Phone
045627775
Opened hours
Monday: Closed, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 9:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Ice Cream , New Zealand , Pizza , Pizza & Pasta
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Live Music , Takeout , Cash , Groups , Bankcard , Lunch , Kid Friendly , Seating , Highchairs Available , Private Parking , Free Wifi , Cards accepted , Disabled Friendly , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar
611b Marine Drive, Days Bay, Lower Hutt, Wellington, 5013, New Zealand
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