Days Bay Pizzeria in Wellington Menu

Nearby Sample Menus

Kau Kau Salmon $27.00
- Honey glazed, served on mash, with spinach, glazed carrots, hollandaise & rocket pesto
Big Breakfast $12.00
- Bacon, sausage, Poached eggs, tomato, hash browns & Toasted ciabata
The Veg Burger $22.00
- Haloumi, mushroom, battered courgette, cheese, beetroot, gherkin, salad greens & chipotle aioli. Served with home cut chips
Creamy Mushrooms $15.00
- Served on toasted Ciabatta
Beef Skewers $13.00
- Half a dozen, served with satay sauce
Fraser Ave Fettuccine $23.00
- Chicken, bacon & mushrooms tossed in a creamy sauce
Apple & Blueberry Pie $10.00
Lemon & Passionfruit Mudcake $10.00

Bluenose fritters, saffron aioli, cumin & paprika oil 15
Confit pork belly, hot & sour salad, nuoc cham dressing 19
Pulled pork tacos, bourbon sauce, apple slaw, pickled jalapenos 18
Duck liver mousse, fig chutney, apple jelly, walnuts & rye 14
Triple cooked hand cut fries, aioli 9
Charred street corn, parmesan, coriander, chipotle cream, lime 9
Wagyu beef dumplings, chilli & roasted cashew soy 14
Rocky road, raspberry jelly, cream, roasted pistachio 9

Mix pickles $3.50
Pho bo $16.00
- vietnamese beef noodle soup topped with rre & cooked wakanui sirloin beef & beef ball
Grilled pork ribs $19.00
- pork ribs marinated with our house sauce
Hand cut kumara chips $4.00
Grilled pork salad $11.00
- charcoal grilled pork belly salad topped with peanut, shallot & vietnamese dressing
Spicy beef salad $11.00
- wakanui beef salad with peanut, shallot & chillies
Crispy spring rolls (pork & prawn/prawn/vegetarian) $7.00
- lattice rice paper rolls served with nuroc cham
Roll your own (vietnamese grileld pork mince-nem nuong) $15.00
- served w/ lettuce, mints, vermicelli & pickle

Side dishes $8
- Sojourn garden salad, french fries, potato wedges, steamed vegetables
Zelati Gelato $8
- Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
Creamy Kale Risotto (VGF) $15
- Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
Catch of the Day $18
- Beer battered or pan-fried fish fillet with fries, garden salad and lemon
Curry of the Day (GF) $15
- (Please ask for today’s special) Served with steamed rice, raita & papadum
Casarecce Pasta $15
- Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
Sojourn Salad Bowl (VGF) $15
- Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
Pulled Lamb Sandwich $15
- Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries

RAMYUN $10.00
- spicy Korean noodle with vegetable
OJINGUH BOKKUM $15.00
- pan fried squid vegetables with spicy sauce
DURUCHINGI $29.00
- roasted pork belly kimchi vegetables
SUNDUBU $14.00
- soft tofu stew with special chilli oil vegetables
JAJANG MYUN $10.00/$12.00
- homemade noodle, soybean black sauce with vegetable & pork
BIBIMBAP $14.00
- mixture of vegetables roasted beef steamed rice
VEGETABLE JEON $13.00
- vegetables seafoods
TANGSUYUK $29.00
- dip fried battered pork vegetables special sweet and sour sauce

CORN FRITTERS $13.50
SPICY BULGOGI $13.50
TOFU RAMEN $13.50
POPCORN CALAMARI $7.00/$15.00
- small/large
KIMCHI BIBIMBAP $15.00
HALLOUMI $13.50
SPICY DOOBU $13.50
BEEF RAMEN $13.50

Chicken Sensation
- Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
Small (20cm approx.) $14.00
Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
Hawaiian
- WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
Large (30cm approx.) $20.00
Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil

Herb roasted lamb rump $33.00
- w chickpeas and swiss chard
Boudin Blanc $31.90
- french chicken sausages w haricot beans and crispy shallots
Baked salmon fillet ,braised white beans w chard and prawn oil. $32.90
Rocket,Cos and mesclun salad w sherry vinaigrette $6.50
Soup of the day $14.90
- w freshly baked muffaletta roll
Home made Ice-cream and Sorbet w strawberry meringue $15.90
Jasmine tea creme brulee $16.90
- w home made lime sorbet
Baked chocolate and biscuit mousse $17.90
- w home made date and honey ice cream

Kadhai Paneer $14.50
- Diced paneer (Indian block cottage cheese) in a medium spicy graved cooked with capsicums and tomatoes.
Chicken Madras $14.50
- Boneless chicken cooked in coconut flavoured medium spicy gravy
Balti House Fish Fry $16.00
- Fish cooked to perfection with a batter of special blend of Balti and tandoori spices and herbs, served on salad with mint chutney.
Vegetable Samosa $7.00
- Pyramid-shape flake pastry stuffed with vegetable & deep fried
Butter Naan $3.50
Lamb Balti $16.50
- Lean diced lamb in a medium spicy Balti sauce with chunky potatoes and whole & ground spices and fresh herbs.
Balti Vege Meat $11.00
- A medium spicy Balti specialty with chunky soya meat; a complete vegetarian delight
Plain Naan or Roti $2.50

Baked Cheesecake of the Day $12.90
- Freshly baked each day, ask your server about today's creation
Chicken My Way $28.9
- Brandy and cream sauce (40-year-old recipe)
Pork Scallopine $29.9
- Madeira port, cream and mushroom sauce
Spaghetti Mussels $20.9
- Spicy white wine and tomato sauce
Ravioli $20.5
- Homemade pasta with ricotta, pesto, blue cheese, cream and walnut sauce (v)
Garlic Mushrooms $14.5
- Our decades' old recipe, a favourite with 'almost' everyone!
Risotto Funghi $23.9
- Mushrooms, spring onion, fresh parsley and white wine (v)
Fresh Mussels $13.9
- White wine, garlic and fresh parsley

Edamame (V) (GF) $3.90
Aburi (Seared) Salmon $2.50
Korokke (Potato & Vegetable Croquette) (V) $1.50
Teriyaki Chicken Avo (Brown Rice) $1.50
Chicken Udon $9.50
Aburi (Seared) Tuna W Wasabi Mayo $2.90
* (V) = Vegetarian, * (GF) = Gluten Free
Fresh Spring Rolls (Shrimp & Vege Options) (GF) $6.50

With Chilli Oil (8 pcs) $9.50
Chicken in Thai Chilli Sauce $15.90
Chicken & Sweet Corn Soup $12.00
Noah's Ark Special Fried Rice $13.00
- Combination Meat
Salted Diced Chicken with Chilli $15.90
- (with peanuts and sesame seeds)
Seasonal Vegetables with Oyster Sauce $11.90
Fish Fillet cooked in Hot Chilli Oil $18.90
Chocolate Cake $8.90

• Dijon Mustard
• Honey Mustard
• Hot English Mustard
Mild Bratwurst $7.00
- 150gms of beef & pork manuka smoked
• Mild English Mustard
Spicy Bratwurst $7.00
- 150gms of spicy beef & pork manuka smoked
• Tomato Sauce (Ketchup)
• French Wholegrain Mustard

Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing

Pork Belly 16.00
- Served with creamy mashed potatoes, fresh salad, and gravy
Beef Nacho 8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese
Fried Onions 2.50
Kids Burger 6.00
- Beef burger, fresh salad, aioli, and BBQ sauce served with thick cut fries and tomato sauce
Bangers on Mash 13.00
- 2 sausages, egg, fried onions, and gravy served on top of creamy mashed potatoes
Open Chicken Sandwich 16.00
- Chicken, bacon, mushroom, fresh salad, served with thick cut fries
Home Made Apple Crumble 6.00
- Served with vanilla ice-cream and runny cream
Lamb Fry 13.00
- Served with bacon, fried onion and creamy mashed potatoes

Days Bay Pizzeria

Wellington Region > Wellington > Days Bay Pizzeria

Address

611b Marine Drive, Days Bay, Lower Hutt, Wellington, 5013, New Zealand

Phone

045627775

Email

enquiries@daysbaypavilion.co.nz

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 9:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Ice Cream , New Zealand , Pizza , Pizza & Pasta

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Live Music , Takeout , Cash , Groups , Bankcard , Lunch , Kid Friendly , Seating , Highchairs Available , Private Parking , Free Wifi , Cards accepted , Disabled Friendly , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar

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Days Bay Pizzeria in Wellington Menu

Nearby Sample Menus

Days Bay Pizzeria

Wellington Region > Wellington > Days Bay Pizzeria

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

611b Marine Drive, Days Bay, Lower Hutt, Wellington, 5013, New Zealand

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