Havana Coffee Works in Wellington Menu

Nearby Sample Menus

Homemade seafood chowder $13.90
- served with toasted multigrain bread
Palak Chole (V) $20.90
- Chicken, Tomato And Spinach Served Mild
Tasman sea $18.90
- smoked salmon, mixed seafood, baby spinash and creamy sauce
Oven Baked Fresh Fish $25.90
- Whit Herb Crust And Creamy Seafood Sauce On Wholegrain Mash And Seansonal Vegetables
Bread and trio of dip*(v) $11.90
*GF option with poppadon applies to all curry
availeable 11am - 2:30pm
Salt And Pepper Squid Salad
- With Asian Dipping Sauce

Pineapple Fritter $2.50
Corn $3.50
Lunch 2 Chicken Pieces & Chips $7.50
Donuts $1.20
Steak & Egg $10.50
- (Prime 150gm porterhouse steak, bacon, egg, cheese, salad, tomatoes, avocado, onions & BBQ sauce)
Curry Roll $2.70
Waffle Dog $3.00
Sugar Donut $1.20

Duck Liver Pate $15.00
- served with crusty toasted bread and red onion marmalade.
Marokpa Parcels $20.00
- smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
Wild Mushroom Tart $22.00
- served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
Dunblane Drums $8 for 2 / $18 for 6
- 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
Beef Chilli Nachos $10.00
- served with red kidney beans and melted cheese, sour cream and salsa.
Five Stags Pancetta Wrapped Venison Meatballs $17.00
- served with whipped Agria potato and red onion gravy.
Macs Gold Beer Battered Fish and Chips $20.00
- served with fresh lemon and house made tartare sauce.
Four Kings Platter $35.00
- Chef's selection from our snacks menu.

Bacon & Egg $7.90
Shrimp $11.80
Wontons $11.90
Spring Roll $2.50
Fish Cakes $2.40
Bacon Fritter $2.50
SET MENU (A) $32.00
- sweet & sour pork beef black bean sauce vegetable fried rice for 3 people
Corn Cob $1.80

Roasted Vegetable Salad $18
- roasted seasonal vegetables; spinach, kumara, parsnip, potato, carrot and beetroot in a cous cous mix with feta, betroot hummus, mint and pomegranante served with pita bread
Garlic Bread $8.5
- toasted focaccia slices smothered with garlic butter, drizzled with sweet chilli sauce, and topped with parmesan cheese.
Mac n Cheese $3
Pizza Special priced daily
- Check with the Fork Team for today’s special. We let the Chefs go wild so tell us what you think?
Extra beef pattie $5
Pan Fried Tarakihi $23
- Roasted potatoes with lemon dill hollandaise and a fresh salad.
Salt and Pepper Squid $11.5
- calamari crumbed in our brewery’s spent grain, lemon, pepper and Fork Brewing hop salt. Served with sweet chilli and house made tartare sauce.
Bacon Wedges $11
- with a cheesy topping, served with sour cream.

Satay Chicken $6.50
7 Hokkien Style Noodles $13.90
7 Hamburger $4.90
2 Chicken $12.90
Extra Fillings: Bacon, baked beans, spaghetti, tomatoes, sausage, chips, hash brown, onions, mushrooms $2.50
- Chicken or Beef $12.50
7 6 x Wontons $5.50
10 Steak Eggs & Chips $18.90

Cheesy Garlic Bread $12
- W / Rogue Hummus and Rosemary
Pablo y Patico $21
- Grilled w/ Guacamole - Cos - Aioli - Tomato Salsa -Corn - Capsicum - Pickles - Red Onion -
House Cooked Corn Chips $12
- W/ Artichoke and Jalapeno Dip
Curly Fries De Lujo $15
- W/ Gravy and Cheese
Red Brick $16
- Streaky Bacon - Guacamole- Fresh Tomato - Colby - Pickles - Rocket Fuel
BBQ Bacon Cheeseburger $20
- Bacon - BBQ Sauce - Onion Rings - Aioli - Pickles
Vegetarian $15
- A message to you Rudi
Nachos $14
- Spicy Bean

• French Wholegrain Mustard
Spicy Bratwurst $7.00
- 150gms of spicy beef & pork manuka smoked
Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
Extra Sausage $4.00
• Mild English Mustard
• Honey Mustard
• Sweet Chilli Sauce
• Dijon Mustard

Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50
Grilled Pork Roll $6.50
Hash Brown / Spicy Spanish Chorizo $1.00
Quiche Lorraine / Vegetarian Quiche / Pie $3.00
Egg Sandwich $3.00
Ham & Cheese Bun $4.50
Homemade Soup
- Our specialties. Stir fry beef, lamb, satay chicken (Mon-Fri)
MInce Savoury $1.20

1/" Dozen Fresh Market Oyster, Natural Kilpatrick Crispy Fried $18.00
Pan Roasted Market Fish Served with Creamy Mash, Steamed Green & Semi Dried Tomato Vinaigrette (GF) $34.00
Shoe String Fries with Aioli(V) $6.00
Prime NZ Scotch Fillet Marinated in Red wine, Honey & Black pepper with gourmet pesto, potatoes, greens & star Anise Jus (GF) $34.00
Hand Cut Steak $10.90
- Get Em While They Last. Available on Tuesday, Wednesday, Thursday. Due to popular demand now also Friday. 220g Sirloin Steak served with salad & Fries plus a choice of pepper garlic or mushroom sauce
Roast with Dessert $10.90
Tomato & Olive Linguine Served with Shaved Parmesan (V) $26.00
Chargrilled Bread & House Dips (V) $10.00

Ceviche $19.00
- Marinated whitefish, chilli and lime, spring onion, tomato, coconut cream, paprika toast triangles
All grills are served with large-cut steak fries, a grilled vegetable skewer and your choice of one sauce below: Four Peppercorn / Parkvale Brown Mushroom / Garlic Butter / Red Wine Jus
300g Sirloin of Wairarapa Angus Beef $34.00
Chef Paul's Secret Seasoned Beer-battered Onion Rings $6.50
Cereal Selection $19.50
- Toasted Muesli / Sultana Bran / Weet-Bix / Corn Flakes
Today's Fresh Soup $9.00
- Home-baked bread
Slow-roasted Tomato and Onion Bruschetta $9.00
- Feta, salad leaves, red pesto dressing
Pancakes $22.00
- With maple syrup and your choice of grilled Carterton bacon and banana or berry compôte with whipped cream

-Ham egg benedict $14.00
Tomato and herbs sauce pasta $7.50
French fris bowl $6.00
-Vegetarian
- Camembert and smoked cheddar, sun-dried tomato, capsicum, kalamata olive, red onion
-Smoked salmon egg benedict $16.00
-Streaky bacon / Sausage / Hash browns / Mushroom / grilled tomato / baked bean / spaghetti $4.00 EA
-Srtreaky bacon / Smoked or spicy chicken / Ham / Mushroom
-Ham
- Tomato, cheddar cheese, rocket leaf, avocado(Option)