Havana Coffee Works in Wellington Menu

Nearby Sample Menus

Elephant Fish $7.00
- Soft textured, succulent fish with a subtle flavour
Weekday Express Lunch $12.00
- Crumbed market fish w/ crinkle cut chips, slaw and aioli
Pulled Pork Sandwich $13.00
- Slow roasted free-range pork shoulder, red onion, apple slaw and aioli
Slow Roast Lamb Shoulder Burger $14.00
- Watercress, grilled aubergine, harissa yoghurt, baba ganoush and zaatar
Flounder, Whole $9.90
- Wonderful flatfish spices, grilled with garlic and herb butter and cooked on the bone for juicy and moist fillets. The bones are easy to remove for the uninitiated
Zelati Mango Magdalena $6.00
- Made with Magdalena variety mangoes from Colombia.
Ribaldo $6.90
- White fillets, soft flakes, meaty flavour and mistakenly under rate in NZ
Crinkle Cut $5.50
- These can also be cooked separately in our gluten free fryer if necessary.

Cheesecake Lime White Chocolate $7.50
- Cream cheese, Lime, White Chocolate & Biscuit
Gluten Free Base $3.50
Vegetarian Platter $11.90
- Olives Sun-dried Tomato, Pickles Aubergine served w/ Woodfired Flatbreads
Designer $14.5 S / $21.5 L
- Mozzarella & four toppings of your choice
Baklava $7.50
- Almonds & Walnuts layered w/ Filo pastry, drizzled in Cinnamon Honey syrup. Served w/ Gelato
Margherita $8 S / $14.5 L
- Tomato, Mozarella, Fresh Basil, Parmesan Cheese
Salmon $14.5 S / $21.5 L
- Smoked Salmon, Cream Cheese, Capers, Dill
Cheese $7.5 S / $11.5 L
- Mozzarella, Oregano

Fries GF VV V $7.00
- hand cut Agria chips with lime aioli or ketchup
2 SPICY CHICKEN
Slow Beef $15.00
- slow-cooked pulled beef in a rich tomato & chipotle sauce with slaw & pickled red onion
Southern Fried Fish GF $10.00
- breaded fish bites with Louisiana remoulade
Livvy‘s Vegan Chilli VV V $17.00
- spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly
Aunt Pearls $8.50
- Hot Apple Pie served with whipped cream
Corn Chips & Guac GF VV V $8.00
- fresh handmade corn chips with guacamole
Stuffed Jalapeños V $10.00
- Packed with dual cheese and pickled carrots, crumbed and served with slaw and guacamole

Catalan Crêpes with orange caramel sauce, vanilla ice cream $16.90
Pan-fried Prawn tails, garlic butter sauce, lemon, Italian parsley & tagliatelle $22.90
Beef Fillet, Café de Paris butter, fries $38.90
Todays choice of ripened cheeses served with fig & walnut compote- Pico, Beaufort, Roquefort (50gms per portion) $10.90
Corn fed Duck liver Pâté, Pedro Ximénez syrup, feijoa & saffron chutney $18.90
Groper, Jerusalem artichoke & bone marrow risotto, sautéed mushrooms, brocollini, split jus $38.90
Roasted Cauliflower soup, shiitake mushrooms, black garlic, walnut, truffle oil (vego) $19.90
Mixed Olives $8.90

Boston Style Seafood Chowder $15.00
- Prawns, mussels, scallops & fresh fish w/ toasted sourdough
BLT $15.00
- Bacon lettuce, tomato & toasted sourdough w/ fries & aioli
Homemade toasted muesli (v) $ 8.50
- Banana & yogurt or milk
Add chicken $5 .00
Add bacon $ 4.00
Roast Pumpkin Salad (v, gf) $ 15.00
- Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
Swap for gluten free bread $1.50
French toast $ 16.00
- Bacon, grilled banana, maple syrup & whipped cream

Sausage Plate Bratwürst
- Bockwürst
Cordon Bleu Crumbed Chicken Breast >>Black forest ham, Swiss cheese & jus gras
Bockwürst Smoked Pork
Beer Battered Market Fish 23
- Wheat beer battered market fish, slaw, wedges, fresh lemon & tartare sauce
Homemade Wedges 9
Add chicken, smoked salmon or halloumi to any salad 5
Knödel
- Slow cooked German style bread stuffing
Crispy Calamari 15
- Cherry tomatoes, red onion & lemon aioli

Spaghetti, beans or egg on toast $5
BEANNETTE $9
- Two slices wholemeal toast, avocado, tomato and pesto drizzled with balsamic glaze
- two fillings $5
Cornflakes with banana $5
Mince it $12
- good old mince on two pieces toast
LIL BEANNIE $15
- 3 Eggs scrambled with smoked salmon on toast.
Kai pai pie of the day $6
- Ask waitress - all homemade pies from
STACK IT $14
- Hash cake, wilted greens, mushrooms, grilled tomatoes and fried egg topped with hollandaise sauce

Regular Standard $9.80
Large Combo $15.10
Rice (180gm) $3.00
Chicken Katsu $6.00
Large Combo $14.00
Vegetable Kakiage Udon Standard $9.50
Katsu Chicken $17.90
- Katsu Chicken, Teriyaki Beef, Deep Fried Prawns, Nigiri Sushi, Sushi Rolls, Steamed Rice, Japanese Pickles, Salad, Seaweed Salad, Sauces
Katsu Udon Standard $10.90

- Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
- Free range bbq pulled pork served with caramelized onion & apple relish
- Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
- Slow cooked, tender free range lamb topped with mint tzatziki
A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:

Chilli bean nachos $8.00
Chicken & chips $10.00
- 2 pieces
Wedges with sour cream & salsa $7.00
Fish & chips $9.00
Bacon & Vegetable $7.00
- Pumpkin, kumera & ginger
Bacon & eggs $11.00
French fries $4.80
The big breakfast $16.00
- Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee

Combination Noodles $11.80
- soy sauce, chicken, beef, pork and prawn, veg
Wonton Noodle Soup $11.80
Sichuan Chowmee $11.80
- sweet chilli sauce, BBQ prawn, chicken, beef, veg)
Noodle salad - Cold noodles $6.00
- choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
Mee Goreng $11.80
- coconut, curry sauce, chicken and beef, veg
Seafood fried noodles
Mee Goreng $11.80
Sichuan Noodles $11.80

Olives $11
- Marinated mediterranean olives, citrus, garden herbs, smoked olive oil
Two varieties $28
Rocket, pear and parmesan salad $8
Cwmglyn traditional english style cheddar
- Rich farmhouse cheddar with milk from isobel, dizzy patsy and holly
Chef’s selection cured meats platter $29
- A selection of three of our prodigal daughter house cured meats, pickles, bread
Three varieties $42
Italian cheese and herb fritters $15
Mediterranean marinated olives, preserved lime $9