Motel Bar in Wellington Menu

Motel Cocktail Menu, September 2013 Motel Cocktail Menu, September 2013
  • Strawberry Blonde - Vodka, strawberry, fresh limes, bitters & ginger beer 15
  • Penicillin Scotch, lemon, honey & ginger syrup served short with a laphroaig mist 16
  • Virgin Air Hostess Gin, cucumber, lavender tincture & tonic served tall over ice 13
  • Dutch Courage Dark rum, cold drip coffee, pineapple, pastis, lime, vanilla & dutch liquorice 17
  • Gunpowder Blood & Sand Gunpowder rum, sweet vermouth, cherry liqueur, orange 23
  • Manuka Honey Mule Manuka honey vodka, bitters, fresh limes & mint topped with gingerbeer 14
  • Jungle Bird Blackstrap rum, campari, pineapple, lime & sugar served on an iceberg 17
  • Little Red Dress Raspberries soaked in a gin & rosewater concoction & topped with sparkling wine 16
  • Southside Gin, lime, sugar, orange bitters & mint served up on the stem 17
  • Cooper Cocktail Rye whiskey, fernet branca, elderflower liqueur & orange zest 25
  • Parisian Fizz Elderflower liqueur, yellow chartreuse, egg white, fresh lemon & soda 18
  • Motel Zombie #9* Lots & lots of rum, apricot liqueur, passionfruit, pineapple, absinthe, sugar, fire *limited to two per person per evening 30

Nearby Sample Menus

  • Chicken Pita $10.90
    • Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
  • Classic Veggie Burger $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
  • Spicy Rice
  • Feta $1.50
  • Portuguese Veggie Paella $13.90
    • Veggie patty with a combination of grilled veggies tossed over our spicy rice
  • Cheddar Cheese $1.50
  • Seriously Large Peri-Peri Chips $9.50
  • - Regular $4.50
  • DILL & GARLIC PRAWNS $11.90
    • popcorn capers cos lettuce sauce & basil pesto
  • HOUSE SALAD LARGE $6.90
  • ONE FAT BRAKIE $18.90
    • eggs streaky bacon, sausage, black pudding, roast tomato, mushrooms, beans & toast
  • SALT & PEPPER SQUID $13.90
    • sweet chili soy ginger & sesame glaze w carrot orange & coriander salad
  • FISH N' FAT BIRD CHIPS $19.90
    • traditional English ale batter mushy peas & chunky tartare sauce
  • FAT BIRD CHIPS $6.90
    • aioli & red sauce
  • DOUBLE HERB CRUMBED BEEF SCHNITZEL $19.90
    • red wine gravy seasonal vegetables & fat bird chips or mash
  • THE SKINNY BIRD $21.90
    • no bun herb marinated chicken breast, Napoli sauce cos lettuce & parmesan
  • Tamarind marinated beef & vegetable salad with thick rice noodles, lemongrass & ginger dressing $20.00
  • Chicken liver pate served with homemade fruit chutney & toast $15.00
  • Automat warm garlic bread $8.00
  • Garden salad $5.00
  • Steamed Vegetables $7.00
  • Pulled pork, bbq sauce, cheese & coleslaw $18.00
  • Shoestring fries with tomato sauce $6.00
  • Hot fruit crumble with vanilla bean ice cream $12.00
  • Thai Sweet & Sour Chicken $11.50
  • Kung Po Chicken $12.00
  • Combination Fried Noodle $13.50
  • Steak, Ginger & Spring Onion $11.50
  • Steak & Onion $3.50
  • Hawaiian Burger $4.80
  • Mushroom $1.50
  • Meat $5.50
  • Soup Of The Day
    • Please ask the friendly staff about what options are available each day.
  • Bacon $6.00
  • Homemade hash browns $4.00
  • Chicken Tagliatelle $20.50
    • Chicken and mushroom tagliatelle pasta in a home made creamy white wine sauce topped with parmesan cheese.
  • Served all day until 5pm.
  • -Add Bacon $6
  • Serving 5pm until late 7 days a week.
  • Toast or Swiss Cheese $2.00
    • -1 slice
  • Ravioli della sera $28
    • House made ravioli of the evening
  • Gelati di Fratelli $14
    • Trio tasting plate of today’s freshest three Gelato flavours with Orange & Almond Biscotti
  • Tartufi di Cioccolato $8
    • A flavoured selection of Four house made Chocolate Truffles
  • Insalata Verde Green salad with white balsamic dressing $7
  • All Pizzas cooked in our Wood Fire Oven & available as Vegetarian on request $N/A
  • Formaggi $22
    • A selection of Three fine Italian cheeses, Fruit Paste & Fennel Crackers
  • Pane della Casa con Aglio e Rosmarino $9
    • House made Flat Bread with Garlic, Rosemary & Sea Salt
  • Pane all’O lio $9
    • House made Flat Bread with Extra Virgin Olive Oil & Sea Salt
  • Gratin $9.50
  • Lamb shoulder $39.00
    • Sunday from 1pm. orders recommended
  • Chicken gravy $5.00
  • Chicken and peanut noodle salad $9.00
  • -Gold cardholder $13.00
  • -Whole $19.50
  • Stuffing $6.50
  • Seasonal side salads S$7 / L$12
  • Homemade Pate $10.00
    • Brandy & apple pate served with pita bread
  • Salt & Pepper Squid $11.00
    • With tartare sauce and salad gamnish
  • Scotch Fillet Steak $24.50
    • A 250g steak served with salad and fries
  • Steamed Mussels $13.50
    • In a garlic, tomato & white wine broth, served with a homemade Speight's loaf
  • Cottage Pie $17.00
    • A great winter favourite of minced beef, loaded with vegetables and topped with mashed potato and cheese
  • Complement your steak from the following
  • Guinness Burger $13.00
    • Homemade pattie of beer, beef and bacon, with salad, tomato & cheese in a focaccia bun with fries and beer battered onion rings >>
  • Baked Chicken Breast $20.00
    • Wrapped in bacon, filled with Brie and topped with cranberry sauce, with salad & fries
  • Tea Leaf Flavoured King Prawns $33.00
  • -Vegetables / Fried Noodles with Soy Sauce $15.00
  • Maggy Soy King Prawns / Hot and Spicy King Prawns / King Prawns in OK Sauce $32.00
  • -Prawns, Scallops or Venison $29.00
  • Stir Fried Pork Tero Tero & Leeks $23.00
  • ●Sweet and Sour Sauce
  • Stir Fried Seafood with Egg $27.00
  • Garlic King Prawns on Noodles $40.00
  • STEAK & ONION $3.60
  • BLAT $13.00
    • open sandwich with bacon, lettuce, avocado, tomato & fries
  • STEAK & KIDNEY $4.00
  • STEAK & SWEET CHILLI $3.60
  • BACON & EGG QUICHE $4.00
  • BIG BREAKFAST $14.00
    • eggs, bacon, sausage, tomato and hash brown with toast
  • TOAST $0.80
  • MINCE & CURRY $3.60
  • Add $4.00
    • sausages
  • Add $2.00
    • hollandaise
  • Add $4.50
    • black pudding
  • Add $5.50
    • free-range bacon
  • Salad special - Beef Salad N/A
    • Ask your lovely staff
  • Floyds Montreal poached OR scrambled & our house hot-smoked salmon plus hollandaise on toast $19.50
  • Floydo $20.00
    • eggs your way, slow roasted tomato, sausages, mushrooms, bacon, potato cake and toast
  • Corn fritters $19.00
    • & bacon or grilled haloumi w side salad
  • Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
  • Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
  • Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
  • Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
  • Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
  • Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
  • Please see our blackboard.
  • Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
  • The Couple $18
    • A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
  • Antipasto Platter $35
    • Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
  • The Dls Burger $22
    • Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
  • Rooftop Fish Of The Day $26
    • Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
  • Rooftop Platter $49
    • Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
  • Three Cheese Fondue $30
    • Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
  • Yum Char N/A
    • On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
  • Wild Mushrooms, Walnut & Blue Cheese Wellington $25
    • Spiced tomato chutney & roasted pumpkin.
  • Yellow rice (df gf*) S$10 V$8 L+$2
    • Spiced rice served with a lentil side dish and a curry.
  • Parippu vade (df gf v) $4(3 pak)
    • Deep fried savoury biscuits made of split peas, onions & spices.
  • Lampreis (df gf*) S$15 V$12
    • A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
  • Pan rolls (df) $3
    • Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
  • Idli (df gf*) S$10 V$8 L+$2
    • Steamed rice and lentil cakes served with a green coconut chutney and a curry.
  • Caramel pudding (gf v) $6
    • A delicious creamy custard dessert topped with caramel
  • Elawalu patty (df gf v) $3
    • A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
  • Parippu rasam (df gf v) $4.50
    • A soup made from lentils and spices perfect for wintery days.
  • Dirty peas $12.00
  • With salad or peas $15.00
  • Berry fool w/ creme fraiche $12.00
  • Beef & mushroom $8.00
  • Beef, lamb or pork melt $16.00
  • Beef, lamb or pork salad $21.00
  • Sticky date pudding w/ butterscotch sauce $12.00
  • Choc brownie w ice cream $12.00
Motel Bar

Motel Bar

location

Address

Forresters Lane, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043849084

clock

Opened hours

Monday: 5:00 PM – 2:00 AM, Tuesday: 5:00 PM – 2:00 AM, Wednesday: 5:00 PM – 3:00 AM, Thursday: 5:00 PM – 3:00 AM, Friday: 5:00 PM – 3:00 AM, Saturday: 5:00 PM – 3:00 AM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Finger Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Nightlife ,  Bar ,  American Express ,  Bankcard ,  Cocktail ,  Seating ,  No Takeaway ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
Forresters Lane, Te Aro, Wellington, Wellington, 6011, New Zealand
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