Address
Forresters Lane, Te Aro, Wellington, Wellington, 6011, New Zealand
Motel Bar in Wellington Menu
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Motel Cocktail Menu, September 2013- Strawberry Blonde - Vodka, strawberry, fresh limes, bitters & ginger beer 15
- Penicillin Scotch, lemon, honey & ginger syrup served short with a laphroaig mist 16
- Virgin Air Hostess Gin, cucumber, lavender tincture & tonic served tall over ice 13
- Dutch Courage Dark rum, cold drip coffee, pineapple, pastis, lime, vanilla & dutch liquorice 17
- Gunpowder Blood & Sand Gunpowder rum, sweet vermouth, cherry liqueur, orange 23
- Manuka Honey Mule Manuka honey vodka, bitters, fresh limes & mint topped with gingerbeer 14
- Jungle Bird Blackstrap rum, campari, pineapple, lime & sugar served on an iceberg 17
- Little Red Dress Raspberries soaked in a gin & rosewater concoction & topped with sparkling wine 16
- Southside Gin, lime, sugar, orange bitters & mint served up on the stem 17
- Cooper Cocktail Rye whiskey, fernet branca, elderflower liqueur & orange zest 25
- Parisian Fizz Elderflower liqueur, yellow chartreuse, egg white, fresh lemon & soda 18
- Motel Zombie #9* Lots & lots of rum, apricot liqueur, passionfruit, pineapple, absinthe, sugar, fire *limited to two per person per evening 30
Nearby Sample Menus
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Chicken Pita $10.90
- Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
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Classic Veggie Burger $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
- Spicy Rice
- Feta $1.50
-
Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice
- Cheddar Cheese $1.50
- Seriously Large Peri-Peri Chips $9.50
- - Regular $4.50
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DILL & GARLIC PRAWNS $11.90
- popcorn capers cos lettuce sauce & basil pesto
- HOUSE SALAD LARGE $6.90
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ONE FAT BRAKIE $18.90
- eggs streaky bacon, sausage, black pudding, roast tomato, mushrooms, beans & toast
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SALT & PEPPER SQUID $13.90
- sweet chili soy ginger & sesame glaze w carrot orange & coriander salad
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FISH N' FAT BIRD CHIPS $19.90
- traditional English ale batter mushy peas & chunky tartare sauce
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FAT BIRD CHIPS $6.90
- aioli & red sauce
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DOUBLE HERB CRUMBED BEEF SCHNITZEL $19.90
- red wine gravy seasonal vegetables & fat bird chips or mash
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THE SKINNY BIRD $21.90
- no bun herb marinated chicken breast, Napoli sauce cos lettuce & parmesan
- Tamarind marinated beef & vegetable salad with thick rice noodles, lemongrass & ginger dressing $20.00
- Chicken liver pate served with homemade fruit chutney & toast $15.00
- Automat warm garlic bread $8.00
- Garden salad $5.00
- Steamed Vegetables $7.00
- Pulled pork, bbq sauce, cheese & coleslaw $18.00
- Shoestring fries with tomato sauce $6.00
- Hot fruit crumble with vanilla bean ice cream $12.00
- Thai Sweet & Sour Chicken $11.50
- Kung Po Chicken $12.00
- Combination Fried Noodle $13.50
- Steak, Ginger & Spring Onion $11.50
- Steak & Onion $3.50
- Hawaiian Burger $4.80
- Mushroom $1.50
- Meat $5.50
-
Soup Of The Day
- Please ask the friendly staff about what options are available each day.
- Bacon $6.00
- Homemade hash browns $4.00
-
Chicken Tagliatelle $20.50
- Chicken and mushroom tagliatelle pasta in a home made creamy white wine sauce topped with parmesan cheese.
- Served all day until 5pm.
- -Add Bacon $6
- Serving 5pm until late 7 days a week.
-
Toast or Swiss Cheese $2.00
- -1 slice
-
Ravioli della sera $28
- House made ravioli of the evening
-
Gelati di Fratelli $14
- Trio tasting plate of today’s freshest three Gelato flavours with Orange & Almond Biscotti
-
Tartufi di Cioccolato $8
- A flavoured selection of Four house made Chocolate Truffles
- Insalata Verde Green salad with white balsamic dressing $7
- All Pizzas cooked in our Wood Fire Oven & available as Vegetarian on request $N/A
-
Formaggi $22
- A selection of Three fine Italian cheeses, Fruit Paste & Fennel Crackers
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Pane della Casa con Aglio e Rosmarino $9
- House made Flat Bread with Garlic, Rosemary & Sea Salt
-
Pane all’O lio $9
- House made Flat Bread with Extra Virgin Olive Oil & Sea Salt
- Gratin $9.50
-
Lamb shoulder $39.00
- Sunday from 1pm. orders recommended
- Chicken gravy $5.00
- Chicken and peanut noodle salad $9.00
- -Gold cardholder $13.00
- -Whole $19.50
- Stuffing $6.50
- Seasonal side salads S$7 / L$12
-
Homemade Pate $10.00
- Brandy & apple pate served with pita bread
-
Salt & Pepper Squid $11.00
- With tartare sauce and salad gamnish
-
Scotch Fillet Steak $24.50
- A 250g steak served with salad and fries
-
Steamed Mussels $13.50
- In a garlic, tomato & white wine broth, served with a homemade Speight's loaf
-
Cottage Pie $17.00
- A great winter favourite of minced beef, loaded with vegetables and topped with mashed potato and cheese
- Complement your steak from the following
-
Guinness Burger $13.00
- Homemade pattie of beer, beef and bacon, with salad, tomato & cheese in a focaccia bun with fries and beer battered onion rings >>
-
Baked Chicken Breast $20.00
- Wrapped in bacon, filled with Brie and topped with cranberry sauce, with salad & fries
- Tea Leaf Flavoured King Prawns $33.00
- -Vegetables / Fried Noodles with Soy Sauce $15.00
- Maggy Soy King Prawns / Hot and Spicy King Prawns / King Prawns in OK Sauce $32.00
- -Prawns, Scallops or Venison $29.00
- Stir Fried Pork Tero Tero & Leeks $23.00
- ●Sweet and Sour Sauce
- Stir Fried Seafood with Egg $27.00
- Garlic King Prawns on Noodles $40.00
- STEAK & ONION $3.60
-
BLAT $13.00
- open sandwich with bacon, lettuce, avocado, tomato & fries
- STEAK & KIDNEY $4.00
- STEAK & SWEET CHILLI $3.60
- BACON & EGG QUICHE $4.00
-
BIG BREAKFAST $14.00
- eggs, bacon, sausage, tomato and hash brown with toast
- TOAST $0.80
- MINCE & CURRY $3.60
-
Add $4.00
- sausages
-
Add $2.00
- hollandaise
-
Add $4.50
- black pudding
-
Add $5.50
- free-range bacon
-
Salad special - Beef Salad N/A
- Ask your lovely staff
- Floyds Montreal poached OR scrambled & our house hot-smoked salmon plus hollandaise on toast $19.50
-
Floydo $20.00
- eggs your way, slow roasted tomato, sausages, mushrooms, bacon, potato cake and toast
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Corn fritters $19.00
- & bacon or grilled haloumi w side salad
- Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
- Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
- Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
- Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
- Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
- Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
- Please see our blackboard.
- Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
-
The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
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Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
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The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
-
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
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Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
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Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
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Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
-
Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
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Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
-
Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
-
Lampreis (df gf*) S$15 V$12
- A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
-
Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
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Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
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Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel
-
Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
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Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.
- Dirty peas $12.00
- With salad or peas $15.00
- Berry fool w/ creme fraiche $12.00
- Beef & mushroom $8.00
- Beef, lamb or pork melt $16.00
- Beef, lamb or pork salad $21.00
- Sticky date pudding w/ butterscotch sauce $12.00
- Choc brownie w ice cream $12.00
Motel Bar
Phone
043849084
Opened hours
Monday: 5:00 PM – 2:00 AM, Tuesday: 5:00 PM – 2:00 AM, Wednesday: 5:00 PM – 3:00 AM, Thursday: 5:00 PM – 3:00 AM, Friday: 5:00 PM – 3:00 AM, Saturday: 5:00 PM – 3:00 AM, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Bar Food , Finger Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Nightlife , Bar , American Express , Bankcard , Cocktail , Seating , No Takeaway , Cards accepted , Outdoor Seating , Full Bar
Forresters Lane, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Bar Food Menus
- Wellington Finger Food Menus
- Wellington Region Bar Food Menus
- Wellington Region Finger Food Menus