Motel Bar in Wellington Menu

Motel Cocktail Menu, September 2013 Motel Cocktail Menu, September 2013
  • Strawberry Blonde - Vodka, strawberry, fresh limes, bitters & ginger beer 15
  • Penicillin Scotch, lemon, honey & ginger syrup served short with a laphroaig mist 16
  • Virgin Air Hostess Gin, cucumber, lavender tincture & tonic served tall over ice 13
  • Dutch Courage Dark rum, cold drip coffee, pineapple, pastis, lime, vanilla & dutch liquorice 17
  • Gunpowder Blood & Sand Gunpowder rum, sweet vermouth, cherry liqueur, orange 23
  • Manuka Honey Mule Manuka honey vodka, bitters, fresh limes & mint topped with gingerbeer 14
  • Jungle Bird Blackstrap rum, campari, pineapple, lime & sugar served on an iceberg 17
  • Little Red Dress Raspberries soaked in a gin & rosewater concoction & topped with sparkling wine 16
  • Southside Gin, lime, sugar, orange bitters & mint served up on the stem 17
  • Cooper Cocktail Rye whiskey, fernet branca, elderflower liqueur & orange zest 25
  • Parisian Fizz Elderflower liqueur, yellow chartreuse, egg white, fresh lemon & soda 18
  • Motel Zombie #9* Lots & lots of rum, apricot liqueur, passionfruit, pineapple, absinthe, sugar, fire *limited to two per person per evening 30

Nearby Sample Menus

Egmont St Eatery (sample menu)
  • Please advise our wait staff any allergies or dietary requirements
  • Bitter leaf salad $8.00
  • Bruschetta $10.00
    • Borlotti beans, eggplant, smoked walnut, labneh
  • Granola, seasonal fruit, yoghurt, honey $13.00
  • Pork & Potato Croquette $4.00 each
  • Loaded shoestring fries, pork, miso gravy, cheese $16.00
  • French toast, poached fruit, nuts, cream fraiche $16.00
  • Fish root vegetable puree, salsa verde market price
Pizza Pomodoro (sample menu)
  • Marinara $9
  • Caprese $9
  • House Antipasti $9
  • Funghi $9
  • Salsiccia $9
  • Margherita $9
  • Pepperoni $9
  • Fresh Arugula $9
Gerry's Charcoal Chicken (sample menu)
  • 1/2 chicken meal $15.00
  • Plain Roll $2.50
  • 2 chicken schnitzels $15.00
  • 1/2 chicken $11.30
  • Plate of Veges $8.30 / $11.80
    • small / large
  • Lamb meal $11.80
  • Fish Dinner $14.60
    • served with chips, coleslaw, lemon & tartare sauce
  • 6 chicken dippers & chips $15.70
One Fat Bird (sample menu)
  • APPLE & SAGE PORK BELLY $24.90
    • braised red cabbage mash potato, crackling & cider mustard jus
  • MINI YORKSHIRE PUDDINGS $12.90
    • mash potato roast meat of the day & gravy
  • SAUSAGE & MASH $19.90
    • onion gravy
  • ONE FAT BIRD CAESAR $15.90
    • salad w garlic croutons(add marinated chicken & anchovies $5.00)
  • FAT BIRD CHIPS $6.90
    • aioli & red sauce
  • FISH N' FAT BIRD CHIPS $15.90
    • traditional English ale batter mushy peas & chunky tartare sauce
  • WARM CHOCOLATE BROWNIE $8.90
    • chantilly cream
  • 250g SIRLOIN STEAK SURF & TURF $28.90
    • garlic prawns fat bird chips & garlic butter or peppercorn sauce
Golden Wok (sample menu)
  • Crispy Chicken (1/2) $8.60
  • Hot Dog / Sausage / Meat Patty (Homemade) $2.60
  • Beef / Chicken / Roasted Pork $11.50
  • Shrimp $13.00
  • Fish Cake (Homemade) / Banana Fritter / Crumbed Chicken Drumstick $2.20
  • Chicken / Fish / Pork (Battered) / Won Ton $12.00
  • Fillings: Ham, onion, cheese, corn, pineapple, egg, mushroom or tomato
  • Golden Wok Special / Beef, Pineapple & Cashew Nuts with Oyster Sauce / Combination Seafood $15.50
Mari Luca Ristoro (sample menu)
  • Saltimbocca a' la Romana $30.50
    • Veal scaloppine with Parma ham, sage, and white wine sauce
  • Pappardelle con Anatra $27.50
    • Large pasta ribbons with braised duck sauce
  • Agnello alla Griglia con Bietoli e Past $34.50
    • Chargrilled lamb rump, braised silverbeet and rice shpaed pasta
  • Risotto al Funghi $24.50
    • Carnaroli rice with three types of mushroom and truffle oil
  • Insalata $8.50
  • Salumi Misti $19.50
    • Prosciutto, salami, mortadella with crostini
  • Linguine alla Pescatora $26.50
    • Flat spaghetti like pasta, white wine, chili, garlic, mixed seafood, tomato
  • Pesce alla Griglia contomate Oliva Caperi Salsa $32.50
    • Pan grilled fresh fish fillet with tomato, olives, and capers
Meet Fresh (sample menu)
  • Red bean soup w/fresh milk $7.00
  • Tofu Pudding with sweet potato $8.00
  • Tofu Pudding with red bean $8.00
  • Tofu Pudding with barley $8.00
  • Purple rice signature $9.50
    • crystal jelly+mango+small taro ball
  • Tofu Pudding with taro $8.00
  • Mochi ball(red bean/peanuts $5.00
  • Herbal jelly no 6 $8.00
    • crystal jelly + noodle jelly + boba
Spruce Goose (sample menu)
  • Todays Fish With Poached Prawns, Mussels, Jersey Bennies, Sugar Snap Pea And Herb Salad $29
  • Mixed Leaves And Summer Herb Salad With Wild Honey And Lime Dressing $8
  • Hand Cut Fries With Onion Gravy $8
  • Macaroni And Three Cheese Croquettes With Crispy Bacon Mayo $15
  • Parmesan Crumbed Veal Schnitzel, Buttered Summer Greens, Spatzle, Fried Egg And Lemon $27
  • Portabello Mushrooms $5
  • Hashbrowns (2) $5
  • Waitoa Wings With Chilli Sauce $16
The Catch Sushi Bar (sample menu)
  • Sushi & Sashimi Set $22.00
    • Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
  • Salmon Sushi $4.00
  • Bento Set $17.00
    • Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • Tarrago (Egg Sushi) $3.30
  • Hoso Maki (vege roll) $2.80
  • Bento Set $9.00
    • Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
  • Bento Set $22.00
    • Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula
  • Squid Sushi $3.30
Lovelocks Sports Bar (sample menu)
  • SPIRIT $9.50
    • MUSHROOMS, CHICKEN & BACON, MIXED THROUGH A GARLIC CREAM SAUCE
  • KUMARA CHIPS & DIP $4.00-$5.00
  • GARLIC BREAD $4.00-$5.00
    • CRISPY CIABATTA WITH GARLIC BUTTER
  • HOT AS HELL
    • ALL OF THE ABOVE
  • GRIMM
    • CHICKEN, APRICOT SAUCE, PINE NUTS, SPRING ONIONS, CREAM CHEESE & ROSEMARY
  • QUORN TENDERS $8.00
    • 8 OVEN BAKED TENDERS & DIP
  • SINISTER (VEGAN)
    • RE-FRIED BEANS, AVOCADO, ONIONS, SALSA, TOMATOES, JALAPENO PEPPERS & CAPSICUM. COMES WITHOUT CHEESE
  • BBQ PORK RIBS $11.50
    • 1/2KG OF SPICY BBQ PORK RIBS
Nish Cafe (sample menu)
  • Bacon & Egg Sandwich $14.00
  • Smoked Salmon Bagel $16.00
  • Mediterranean Shakshuka $16.00
    • Poached eggs in our homemade tomato salsa- served with tahini and homemade pitta bread
  • B.L.T sandwich $14.00
    • Bacon, Lettuce & Tomato
  • Pancake Stack $16.00
    • Fried banana with your choice of fruit or bacon
  • Chicken salad $16.00
  • Omelette (gf) $16.00
    • served with a side salad. 3 options of your choice: Onion, Cheese, Ham, Tomato, Mushroom, Capsicum, Beef.
  • Eggs on Toast $9.00
    • Your choice of fried, poached or scrambled eggs on toast
Louis Sergeant Sweet Couture (sample menu)
  • PORK RILLETTES $14.00
    • house-made served with warm fresh bread French gherkins our own tangy mustard
  • L'OEUF BROUILLE $18.00
    • scrambled eggs served with warm ham off the bone, mesclun, fresh herbs and buckwheat bread
  • LAS SIETE DE CHARCUTERIE small$24.00/large$45.00
    • selection of cured gourmet meats served with seasonal homemade condiments our own duck liver parfait, and warm bread fresh out of the oven
  • Warmed baguette $3.50
  • Mushroom $5.00
  • OMELETTE BOURGEOISE $19.00
    • Garden tomatoes, shallots, and fresh garden herbs V
  • CHICKEN CAESAR GF $18.00
    • free range chicken served with crispy Bayonne ham semi runny eggs, croutons, cos lettuce, parmesan chips and anchovy mayonnaise
  • LE PARIGO $13.50
    • free range ham off the bone and Emmental cheese served with our gherkin creme fraiche
Viva Mexico Taco Shop (sample menu)
  • Sarape Mexicano $23.00
    • Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
  • Tacos $8.00/$22.00
    • Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
  • Pozole Verde $15.00
    • Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
  • Molletes $10.00
    • Fresh bread topped with beans melted.( Add chorizo, ham or eggs for $3)
  • Flan de cajeta $8.00
    • Is an open pastry or sponge cake containing a sweet or savoury filling. A typical Flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup.
  • Enchiladas $23.00
    • Suiza chicken green enchilada baked with green sauce, melted cheese and beans
  • Flautas $15.00
    • Deep fried tacos
  • Pastel de chocolate $8.00
    • Chocolate brownie
La Pancetta (sample menu)
  • Porchetta $28.50
    • Pork belly rubbed with italian seasonings, wrapped around a boneless pork ribeye and roasted>> Served in rounds with spiced plum sauce and roasted agree potatoes
  • One variety $14.50
  • Pesce dal giorno
    • Fresh line caught fish either to cook whole or in fillets poa
  • Chicken liver pate $17.50
    • With tangelo jelly, pickles, bread, smoked chutney
  • Panzanella $17.50
  • Salted caramel chocolate ganache pie $15
    • Mascarpone, orange
  • Crispy duck fat potatoes $8
  • Affogato lucano $12.50
    • Espresso, vanilla gelato, amaro lucano
Chow Mein Cube (sample menu)
  • HOT & SPICY CUBE $12.40
    • Thãck egg noodles, beef, chicken, roast pork, bean sprout, spring onion, carrot & bok choy wok tossed with homemade hot & spicy sauce. Mild, Medium & HOT
  • SEAFOOD BUSTER CUBE $13.50
    • Thick egg noodles wok tossed with prawn, shrimp, mussel, & vegetables, fish balls
  • LEMONGRASS RICE 5 STICKS CUBE $11.90
    • Rice sticks, wok tossed with chicken bean sprouts, sliced onion, carrots, shrimps. egg, and finished with lemongrass.
  • SINGAPORE RICE STICKS CUBE $11.90
    • Rice sticks(vermicelli)shrimps, roast pork. egg, bean sprouts. spring onion wok tossed with a mild curry flavor
  • COMBINATION CUBE $12.40
    • For those can't make up their mind. please feel free to try out this dish.Thick egg noodles. beef. chicken, pork, shrimp & vegetable wok tossed with oyster sauce.
  • MAYALSIAN FRIED RICE CUBE(NASI GORENG) $11.50
    • Authentic Malaysian fried rice with chicken, egg bean sprouts, green peas, carrots & spring onion
  • SPECIAL SEAFOOD FRIED RICE WITH XO SAUCE $13.00
    • shrimp, fish ball, mussel, prawn, crabstick bean sprouts, carrots, spring onion & green peas wok tossed with our original XO sauce
  • MALAYSIAN FRIED NOODLES CUBE(MEE GORENG) $12.40
    • Thick egg noodles. beef, bean sprout. sliced onion, spring onion. bok choy, shrimp & tofu finished with egg tossed in a wok. Mild, Medium & HOT
Motel Bar

Motel Bar

location

Address

Forresters Lane, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043849084

clock

Opened hours

Monday: 5:00 PM – 2:00 AM, Tuesday: 5:00 PM – 2:00 AM, Wednesday: 5:00 PM – 3:00 AM, Thursday: 5:00 PM – 3:00 AM, Friday: 5:00 PM – 3:00 AM, Saturday: 5:00 PM – 3:00 AM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Finger Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Nightlife ,  Bar ,  American Express ,  Bankcard ,  Cocktail ,  Seating ,  No Takeaway ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
Forresters Lane, Te Aro, Wellington, Wellington, 6011, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel