Nicolini's Italian Cafe Bar and Bistro in Wellington Menu

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Garlic Bread $7.5
- Served on home baked focaccia with our decades' old recipe (v)
Bruschetta $9.5
- Homebaked focaccia with fresh tomato, basil, garlic & extra virgin olive oil (v)
Olive Focaccia $7.9
- Homebaked focaccia, kalamata olives, balsamic vinegar & extra virgin olive oil (v)
Antipasto $18.9
- For Two (An Italian classic!) + 7.5 dollars per add person
Soup of the Day $14.5
- Please ask your serve for today's exquisite flavour
Fresh Mussels $13.9
- White wine, garlic and fresh parsley
Calamari $14.2
- Fried squid in an Italian batter
Garlic Mushrooms $14.5
- Our decades' old recipe, a favourite with 'almost' everyone!
Garlic Prawns Raffaele $18.90
- Tiger prawns in half shell, olive oil, garlic and more

Spaghetti Al Ragu Bolognese $19.5
Tortellini Ham $20.5
- Homemade pasta with shoulder ham, cream and mushroom sauce
Ravioli $20.5
- Homemade pasta with ricotta, pesto, blue cheese, cream and walnut sauce (v)
Fettucine Shrimps $20.5
- Shrimps, garlic, spinach and more, in extra virgin olive oil
Penne Chicken $19.50
- Chicken, mushrooms, red capsicum and cream sauce
Spaghetti Mussels $20.9
- Spicy white wine and tomato sauce
Tortellini Amatriciana $20.9
- Bacon, chilli and tomato sauce
Lasagna al ragu Bolognese $19.7
- Made in a traditional Napolitan style
Cannelloni $19.7
- Filled pasta with ricotta cheese and spinach (v)
Fettuccine Puttanesca $19.9
- Capers, mixed olives, oregano, chilli and tomato sauce (v)
Spaghetti Prawns $23.9
- Tiger prawns in half shell, capers, garlic, chilli and olives in olive oil
Risotto Funghi $23.9
- Mushrooms, spring onion, fresh parsley and white wine (v)

Fish (of the day)/Sambucca $34.9
- Creamy sambuca sauce with roasted almonds and capers
White Veal Cutlet $31.8
- Marsala wine and cream sauce
Chicken My Way $28.9
- Brandy and cream sauce (40-year-old recipe)
Lamb Shanks $23.9/$29.9
- One or Two oven baked shanks with a 30 minute wait time
Pork Scallopine $29.9
- Madeira port, cream and mushroom sauce

Small Salad $4.90
Medium Salad $9.50
Large Salad $14.50
Seasonal Vegetables $4.50/$7.90
- Oven baked in small or large sizes
Warmed Olives $7.90
Plain Focaccia $2.00
Gluten Free Pasta $3.00

Double Chocolate Torte $12.90
- Beautiful chocolate torte, a layer of melted chocolate and dripping with our home made chocolate genache. Topped of with vanilla ice cream and fresh whipped cream
Baked Cheesecake of the Day $12.90
- Freshly baked each day, ask your server about today's creation
Profiteroles $12.90
- A cream puff pastry, filled with our special crema pasticiera and smothered with genache
Gelato Italiano $12.90
- Freshly made in-house to our family recipe. A truly traditional Napolitan gelato. Ask your server about today's flavour
Tiramisu $12.90
- Tiramisu or 'pick me up', is our way of ending the perfect meal. We only use our family recipe that has not changed for generations
Daily Special $12.90
- Please ask your server what our Chef has created today!

Nearby Sample Menus

Nachos (Beef & Bean / Vegetarian) $17 / $16
- A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
Bowl of fries and an asahi $12
Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce
Sticky Pork Ribs $12
- w/ BBQ sauce
Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
Garlic Pizza Bread $8
- topped with parmesan and herbs
Chilli Onion Rings $9
- w/ chipotle aioli

Strawberries & Ice Cream (seasonal) $7
Minced Pork & Shrimp Parcels $8
Visit The Genghis Khan any day of the week! Our hours are as follows: We cook from: 6:00pm - 10:30pm Dinner On Sundays: 6:00pm - 9:30pm Dinner
Adult $20.50
Curry Puffs $8
Chicken & Potato Balls $8
Cashew Nuts $8
Shao Ping Mongolian Bread $0.50
- complimentary 2 pieces per head

Deep Fried Pickles $7.00
●French Toast $15.00
Cheddar & Chive Dutch Baby $15.50
Roasted Garlic and Sea Salt Kale Chips (V) (GF) $4.00
Grilled Halloumi
GF= Gluten Free
Green Baked Eggs $19.00
- Add GF $2
House Cured Salmon

Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
Vietnamese Calamari $8.00
- freshly crumbed /spices
Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
Crispy pork spring rolls $7.50
- chicken/beef/vegetables

Saffron Rice $5.00
Classic Naan $4.00
- Punjabi style bread tandoor baked
Kashmir Potato & Pea Curry $19.00
- soft fried organic potatoes in savoury vegetable sauce with English peas & mint oil (vegetarian)
Malai Chicken $1600
- tender pieces of chicken marinated in yogurt, cumin, ginger, cardamom & pepper then tandoor baked
Coconut Rice $5.00
Sweet Chilli Eggplant $10.00
- crispy slices wok tossed with garlic & coriander
Honey Soy Salmon $26.00
- fresh Aoraki salmon fillet on bok choy with a honey, soy, chilli & Sichuan pepper sauce
Roast Duck Mee Goreng $24.00
- egg noodles, house roasted 5 spice duck, red & green peppers, onions & bean sprouts (vegetarian option available)

Apple & Rhubarb Crumble $12.50
- W/ maple walnut ice cream
Pan-Fried Fish $12.00
- W/ fries, garden salad & tartare sauce
Herb Crusted NZ Lamb Rack $36.00
- W/ lentil mash, seasonal green vegetables & vegetable ratatouille sauce
Vivant Chicken Burger $22.00
- Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot & horopito relish, marinated feta and rustic fries
Chicken Breast $28.50
- Marinated w/ portuguese seasoning
Ice Cream Sundae $6.50
- W/ selection of either chocolate or mixed berry sauce
Antipasto Platter for Two (CN) $26.00
- Crumbed squid, roast beef, chicken pate, caramelised onion, pickled vegetables, basil pesto, marinated feta, crostini bread
Pan-Seared Scallops $16.50
- Saffron cauliflower puree, balsamic beetroot, orange & kumara crisp

Sausages $5
Hand Cut Fries With Onion Gravy $8
Spinach + Kale $5
Hashbrowns (2) $5
Crumbed Mushroom Aranchini Balls With Aioli $15
Ceaser Salad With Salt + Pepper Squid, Streaky Bacon, Poached Egg, Pamersan $20
Slow Roast Lamb Shoulder Rack, Minted Potatoes, Beeetroot Crème, Green Beans And Mustard Sauce $27
Summer Staple - Strawberries, Ice Cream And Cream $12

Fish Fingers $8.90
- Fish fingers, served with chips and tomato sauce.
Bastella $20.90
- Traditional Moroccan pie filled with chicken and almonds, dusted with icing suger and cinnamon, served with warmed chickpea salad.
All side orders $5.90
- Rice, couscous, mashed potatoes, salad, chips.
Vegetarian Couscous $19.90
- Chickpeas, raisins, sauce, and seasonal vegetables.
Vegetarian Tagine $19.90
- Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
Homemade Mixed Dips $13.90
- Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
Marrakech Fish Tagine $21.50
- Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
Chicken Tagine $21.50
- Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.

Piedmontese Peppers $18.00
- stuffed with tomato and garlic and slow roasted, served with halloumi, rocket & focaccia
Warmed olives $8.00
- with garlic cumin & fennel seed
Eggs $9.50
- any style on sourdough or Vogels toast
Chicken Po Boy $19.50
- cucumber pickle, bacon aioli and cos on a soft bun with hand cut fries
Kumara and potato Has Brown $18.50
- stack with poached egg, avocado, roast tomato & nectarine relish (GF)/choice bacon or portobello mushrooms
Casalingo Hot $21.50
- salamijalapeno, mozzarella, roasted red peppers, fresh oregano & chili oil
Sliced avocado $4.00
Artichoke hearts/olives/capers/mushroom/anchovies $2.50

Breakfast Sausages $4.00
Extra Toast $1.00
Asian Platter $15.00
- Samosas, Spring Rolls, Wontons, Salt & Pepper Fish and dipping sauces
Hash Browns $3.00
Roast Tomato$3.00
Gluten Free Bread $1.00
Wedges $10.00
- With Sour Cream and Sweet Chilli Sauce
Porridge $6.00
- Served with brown sugar and cream

3C Panini $8.5
- Free range chicken, camembert cheese and cranberry sauce
Gourmet Panini $9
- Salami, pear, blue cheese and caramelised onions
H.T.C. Panini $8
- Free range ham, fresh tomato and tasty cheese
Kids Panini $5
- Your choice of any two fillings
Vegetarian Panini $8
- Spinach, almonds, sundried tomato, pesto and tasty cheese
Soup of the Day $8
- Creamy pumpkin soup served with sour cream
Gourmet Granola $7
- Served with banana, yogurt and mixed berries
Porridge $7
- Rolled oats with Banana & honey, or Berries & cinnamon sugar

COLESLAW $3.00
BATTERED FISH $3.00
CRUMBED FISH $3.50
CORN NUGGETS 6 FOR $3.00
OYSTERS RAW
- 1 DOZ
APPLE TURNOVER $2.20
8 FISH + CHIPS(2 1/2 scoops) $32.00
BLUE COD

The fire house $15.50
- 120g Premium In-House Beef Pattie, w Streaky Bacon, Spicy Jalapeños, Roasted Red Peppers, Smokey Harvati Cheese & Mayo
Peanut Butter Brownie Shake $7.00
Salted Caramel Delight Burger $12.00
- Freshly deep fried Donut layered w Caramel ice-cream, Chocolate Mousse & drizzled w a Salted Caramel sauce, topped w whipped cream >>
Oreo Cheese Cake Shake $7.00
Strawberry Short Cake Shake $7.00
The Casanova $17.50
- 120g Premium In-House Beef Pattie, Mayo, Streaky Bacon, Swiss Cheese, Pan Fried Mushrooms w Dijon mustard
The Highwayman $17.50
- Our take on a Breakfast Burger. Premium 120g InHouse Beef Pattie w Streaky Bacon, Battered Onion Rings, Fried Egg, Cheddar Cheese & our Steer BBQ sauce
The works Pizza $18.00
- Salami, BBQ Pulled Pork, chopped Streaky Bacon, Red Onion w Mozzarella & our Steer BBQ sauce, finished w fresh Parmesan Cheese

Baked eggs benedict $13
- served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
Dukkan beed salad $19
- marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
Honey grilled greek halloumi salad $17.50
- roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
Rustic summer sausages $16
- roma tomatoes, onion, garlic,white wine, thyme and parsley served with fresh baguette slices
Scrambled eggs on brioche $15
- creamy french style scrambled eggs served with house made toasted brioche slices
Almond pancakes $16.50
- served with caramelized banana and almond butter
Spinach $2
Three cheese open tart $14
- blue brie and goats cheese tart topped with a rocket and cherry tomato salad

CHICKEN LIVERS $12.90
- pan fried and served with crispy egg noodle pot, ginger wine $ bacon sauce.
HOT WINGS $11.50
- fried seasoned chicken wings served with sweet chilli sauce.
BOWL OF FRIES ,TOMATO KETCHUP AND AIOLI $5.00
SEAFOOD FETTUCCINE $23.90
- cooked with mussels, shrimps,fish, scallops and smoked salmon in a mildly spiced creamy cheese sauce.
"TWO SOULS"SWEET AND SOUR CHICKEN $24.50
- stir fried chicken thigh and cashew nuts in spicy sambal and tomato sauce; with raita and rice.
FREE RANGE PORK SPARE RIBS $12.90
- served with green salad and homemade mild sweet & sour sauce.
GARLIC BREAD $5.50
MASHED POTATO $5.00

Nicolini's Italian Cafe Bar and Bistro

Wellington Region > Wellington > Nicolini's Italian Cafe Bar and Bistro

Address

26 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

048024442

Email

thefamily@nicolinis.co.nz

Opened hours

Monday: Closed, Tuesday: 5:30 – 11:00 PM, Wednesday: 5:30 – 11:00 PM, Thursday: 5:30 – 11:00 PM, Friday: 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: 5:30 – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , Italian , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Reservations , After-hours , Waitstaff , Takeout , Wine and Beer , Cash , Groups , American Express , Bankcard , Accepts Discover , Seating , Cards accepted , Digital Payments , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Nicolini's Italian Cafe Bar and Bistro in Wellington Menu

Nearby Sample Menus

Nicolini's Italian Cafe Bar and Bistro

Wellington Region > Wellington > Nicolini's Italian Cafe Bar and Bistro

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

26 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

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