Plum of Cuba in Wellington Menu

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Mixed Olives $7.00
- Marinated
Hummus $8.00
- w Roasted Chickpeas & Flat Bread
Bruschetta (3) $8.00
- w Pea, Mint & Parmesan

Soup of the Day $12.00
- w Toast & Butter
Steamed Seafood $15.00
- w Riesling, Celery, Garlic & Fresh Herb Broth
Smoked Beetroot $14.00
- w Horseradish Cream & Toasted Almond
Grilled Haloumi $15.00
- w Pea, Orange, Mint & Radish
Pate $16.00
- w Blackcurrant Gel & Toast
Salt & Pepper Squid $14.00
- w Wasabi Mayonnaise

Roast Pumpkin Winter Salad $18.00
- Leaves, beetroot, blue cheese, candied walnuts
Pan Seared Calamari Salad $18.00
- w Feta, Fried Capers, Lemon Zest & Chilli
Pork Belly Salad $18.00
- w Apple, Pickled Red Cabbage, Walnuts & Feta
Seared Beef Salad $18.00
- w Roasted Red Onion, Wholegrain Mustard, Pickled Cauliflower & Almond
Crispy Pork Belly $28.00
- w Caramelised Apple, Pumpkin Puree, Braised Cabbage & Jus
Fish of the Day POA
- w Seasonal Accompaniments
Fish & Chips $22.00
- w Tartare, Pea & Lemon
200g Grass Fed Sirloin $29.00
- w Garlic Prawns, Sauteed Spinach, Bearnaise & Jus
Warm Seasonal Vegetables $6.00
- changes daily
Fresh Greens $6.00
- w shaved Parmesan & Lemon Vinaigrette
Roasted Gourmet Potatoes $6.00
- w Salsa Verde
Roasted Red Onion $6.00
- w Balsamic & Olive Oil

Chocolate Mousse $10.00
- w Preserved Cherries
Drunken Affogato $12.00
- w Vanilla Ice Cream, Espresso, Kahlua or Baileys
Cheese $20.00
- w Accompaniments

Nearby Sample Menus

XL Bucket $49.90
- 16pcs Chicken, 2 lge Potato & Gravy, 2 lge Chips, lge Coleslaw, 1.5L Drink.
Aioli Bacon Burger $9.50
- Lettuce, tomato, cheese, bacon, crispy onions and aioli
3pc Quarter Pack $12.50
- 3pcs Chicken, Bread Roll.
Popcorn Chicken Lunch $6.00
- Mini Popcorn Chicken, reg Potato & Gravy, Chips and Drink.
All meals include reg Potato & Gravy, Chips and Drink. Swap reg Sides for an extra . $0.50
Deluxe Quarter Pack $15.00
- 3pcs Chicken, reg Coleslaw, Bread Roll, Moro Bar.
Dinner for 2 $24.90
- 6pcs Chicken, 2 reg Potato & Gravy, 2 reg Chips, 2 reg Coleslaw, 2 reg Drinks.
Bread Roll $1.00

Rice with Braised Chicken $7.90
Nyonya (mild) n/a
- light curry with vegetables and tofu
Jasmine Rice $2.90
Coconut Rice $3.90
Koay teow Thing (v)(gf) $13.90
- Plat rice noodles in a clear broth topped with chicken, fishballs and prawns
Egg Fried Rice $7.90
Peanut Sauce $2.00
Dinner Set A $20.00
- Nyonya platter/ Nasi lemak and Curry dishes/ Dessert (Per person)

Fish root vegetable puree, salsa verde market price
Omelette, pork, prawn, freens, xo sauce $20.00
Fried Brussels sprouts, cauliflower $12.00
House Beans / Greens / Pork & Fennel Sausage $4.00
Hand-cut fries $7.00
Fish, root vegetable puree, salsa verde market price
Charcuterie, pickles, cheese, bread, nuts $28.00
Bruschetta $10.00
- Borlotti beans, eggplant, smoked walnut, labneh

Child $12
Minced Pork & Shrimp Parcels $8
Spring Rolls $8
Visit The Genghis Khan any day of the week! Our hours are as follows: We cook from: 6:00pm - 10:30pm Dinner On Sundays: 6:00pm - 9:30pm Dinner
Strawberries & Ice Cream (seasonal) $7
Smoking Chocolate Ice Cream Sundae $7
Fresh Fruit Salad & Ice Cream $7
Lychees & Ice Cream $7

Beetroot carpaccio, brie, smoked pepper coulis $16
Battered Tarakihi, prawn, chips, rocket, lemon, parmesan $29
Scallops, black pudding, potato $15
Oven baked fish, potato, beans, tomato & basil concasse $32
Duck liver pate $14
Smoked chicken, caesar, quail egg $16
Lambs fry, bacon, potato, onion rings $28
Bone marrow $13

GYU-TATAKI NIGIRI SUSHI $5
- 2 pieces of gyu-tataki nigiri Sushi
Salmon Steak $17
- Grilled salmon steak with egg yolk sauce grilled served with mixed leaves and homemade red mayo dressing or ponzu dressing
Tofu Steak $12
- Grilled firm tofu with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
Kushi katsu set $15
- 6 skewers of recommended Kushi Katsu Onion. kumara. Squid, salmon cheese and chicken thigh with spring onion
salmon sashimi $11
- 5 pieces of fresh raw salmon
PRAWN NIGIRI SUSHI $4
- 2 pieces of boiled prawn nigiri Sushi
Gyu-Tataki $12
- Beef that is seared on the outside, and left rare on the inside, then thinly sliced.
snapper cha zuke soup $8
- A dish made by pouring dashi broth over cooked rice with Snapper

The Scotch Fillet $30.00
- A classic, succulent and well marbled steak with centre fat that melts whilst being cooked weighing in at 250g
Apple Crumble $12.00
- Apple crumble made by our chefs served hot with creamy vanilla ice-cream and whipped cream
Accompaniments N/A
- You have the choice of two of the following sides with any steak/ Seasonal Vegetables: Chefs selection of fresh seasonal vegetables/ Potato Gratin: A creamy potato gratin packed full of goodness finished with a cheese topping./ Steakhouse Fries: Steak cut fries seasoned for maximum flavour./ Longhorn Slaw: Homemade coleslaw comprising of red and green cabbage, carrots, red onion and or very own dressing.Cauliflower Gratin: Creamy baked cauliflower grilled with cheese.Garlic Mash: Creamy garlic mashed potato
Pan Seared Scallops $15.00
- Scallops pan seared, served with crispy bacon and pea puree
Lemon Pepper Calamari $10.00
- Calamari rings coated in lemon pepper flour served with our popular homemade aioli and a slice of lemon
Sauces N/A
- Creamy Mushroom: Sautéed mushrooms, rocket fuel and cream/ Béarnaise: Creamy white sauce flavoured with vinegar, wine, shallots, tarragon and chervil./Cracked Pepper: Traditional cracked pepper sauce derived from beef stock and thickened with a roux/ Garlic & Herb butter: Whipped butter with roasted garlic, chives, parsley and whole-grain mustard.
Vegetarian O' Day $22.00
- The chef's vegetarian option made fresh
Beer Battered Fish $17.00
- Catch of the day, reeled in and served with a crisp garden salad, fries and aioli

Add avocado $4,50
Mixed bread board $9,00
- W housemade dips
●Starters
Agria potato hand cut chips $8,50
- W cajun seasoning
Kiwi style fish & chips GF on request $24,00
- Beer battered, fresh fish , kiwi garden salad hand cut chips , tartare sauce
Weekday breakfast $18,50
- 2 eggs on sourdough toast spicy beans , wilted spinach avocado , hash nuggets , streaky bacon
●Start
Shoestring fries $7,50

Mushroom Burger $4.80
Potato Fritter $1.00
Steak & Vegetables $11.00
Dim Sim $1.50
Steak Pad Thai $11.50
Vegetable Chilli Basil $9.50
Egg Fried Rice $10.00
$38.50 Pack
- 10 Fish 3 Chips

Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Aloo Saag - Potatoes simmered in a spinach gravy. $8.50 (Served with one Naan and serving of rice)
Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00
Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)

Steamed Tofu Stuffed with Prawn Mince $26.00
●Lemon Sauce
Steamed Mushrooms Stuffed with Prawn Mince $30.00
-Prawns, Scallops or Venison $29.00
King Prawns in Creamy Salted Egg Sauce / Garlic King Prawns on Vermicelli $35.00
Steamed Chicken H $23 / W $45
●Sizzling Plates Ginger and Spring Onion or Satay Sauce (Mild Peanut Sauce) or Black Pepper Sauce
Steamed chicken served cold

Avocado $10.50
Brie $0.50
Ham
Pineapple
Salmon $1.50
Chicken
Chicken $11.00
Add $1.00 each
- brie, avocado, sundried tomato

corte del dia
- best cut of the day, bone marrow, chimichurri
prosciutto $27.00
- red base, prosciutto, rocket and parmesan
blue $23.00
- white base, kikorangi, rocket, walnuts
prosciutto/ salame/paté/terrine/hummus/olives/caprino/kikorangi/manchego $7.00
broccolini $9.00
- chili, garlic, ricotta
pancetta $25.00
- white base, pancetta, mushrooms, goat cheese, rosemary
bufalina $27.00
- red base, rocket, cherry tomatoes, buffalo mozzarella
-All served with homemade bread

What's better than one scoop of ice cream? But Zaika loves three scoop of three different flavour of ice cream. Vanilla, chocolate, strawberry $10.00
-Prawn saag $21.90
Steam rice comes with gravy dish only, upgrade Chinese fried rice $ 4.00
-10 $154.90
-Lamb saag $19.50
Lacha Parantha $5.00
Paneer Aloo Kabab $8.50
- Patties made of potatoes, cottage cheese and mild Indian spices
Curry Patte Kai Prawn $16.90
- Prawns marinated in a bouquet of spices and herbs ( Curry leaf) and cooked in clay oven

braised beef cheek, ox tongue, truffle polenta,
date, almond, fennel g $30.00
Flat bread for two g*add $3.00 gluten free
21 day aged prime angus sirloin, 350g g $35.00
roasted butternut squash, tahini yoghurt, pistachio dukkha g v $8.00
with "basil's" taramasalata d $9.00
lamb rump, mozzarella gnocchi, smoked tomato, basil $28.00
soup of the day, bread, butter $12.00

Plum of Cuba

Wellington Region > Wellington > Plum of Cuba

Address

103 Cuba Street, Te Aro, Te Aro, Wellington, 6011, New Zealand

Phone

043848881

Email

info@plumcafe.nz

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 6:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , Contemporary , Gluten Free , International , New Zealand , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Cash , American Express , Bankcard , Lunch , Seating , Highchairs Available , Free Wifi , Cards accepted , Local cuisine , Digital Payments , Disabled Friendly , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar

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Plum of Cuba in Wellington Menu

Nearby Sample Menus

Plum of Cuba

Wellington Region > Wellington > Plum of Cuba

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

103 Cuba Street, Te Aro, Te Aro, Wellington, 6011, New Zealand

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Wellington Region Restaurants

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