Plum of Cuba in Wellington Menu

Nearby Sample Menus

GARIBALDI $28.00
- Italian tomato sauce, mozzarella, smoked ham, salami, spicy pepperoni, prosciutto di Parma, fresh basil and parmesan.
CARBONARA $24.50
- Penne pasta with bacon, onion and tomato cooked in a cream and cheese sauce.
POSITANO $26.50
- White base, mozzarella, provolone, rocket, prosciutto di Parma, finished with shaved provolone and olive oil.
CAPRICCIOSA $25.00
- Italian tomato sauce, mozzarella, manuka smoked ham, portobello mushrooms, artichokes, olives, oregano, fresh basil and parmesan.
SIDE SALAD $7.50
- Mesculin salad with capsicum, olives, dressed with olive oil and balsamic.
PASTA DI MARE $25.00
- Fresh New Zealand green lip mussels cooked in a white wine and olive oil sauce, with cherry tomatoes, parsley and a hint of chilli seasoning. (with linguine style pasta)
PULCINELLA $24.50
- White base, mozzarella, provolone, cherry tomatoes, fresh rocket topped with provolone, rock salt, olive oil and vinaigrette.
SORRENTO $19.50
- Italian tomato sauce, mozzarella, fresh basil and parmesan.

Roasted cauliflower, currants, hazelnuts, parsley $8
Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16
Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) $30
Sauteéd potatoes $8
Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
Black bean, basmati rice $8
Thyme & garlic roasted mushroom $8
Seasonal vegetables $8

Check the cabinet for more treats!
Fries GF VV V $7.00
- hand cut Agria chips with lime aioli or ketchup
Slow Beef $15.00
- slow-cooked pulled beef in a rich tomato & chipotle sauce with slaw & pickled red onion
Southern Fried Fish GF $10.00
- breaded fish bites with Louisiana remoulade
Corn Chips & Guac GF VV V $8.00
- fresh handmade corn chips with guacamole
Laundry Super Salads $18.00
- seasonal fresh salad specials - a hearty and filling plate of wholesome salad goodness, ask staff for today's delicious creations.
Matt Daddy $15.00
- beef patty, bacon, roast portobello mushroom, and blue cheese
Halloumi V $15.00
- corn fritter with grilled halloumi, guacamole, pickled beetroot & chipotle aioli

YAKITORI $7.50
- (2 skewers per order) choice of chicken salmon, prawn, chicken meatballs with light teriyaki sauce
SUSHI COMBO (MEDIUM 16 PCS) $20.00
SASHIMI COMBO (LARGE 20 PCS 0 $25.00
MISO SOUP $3.00
M3 $18.00
- tempura, teriyaki beef, chicken dumpling
TEMPURA SEAFOOD ROLL(8PCS) $16.50
M5 $18.00
- katsu don, salmon avocado roll, fried chicken
BEEF UDON $12.00

A2 Thai Style Tofu $6.00
M8 Stir Fry with Chilli Paste $14.00
- Chicken, Beef or Pork
S1 Tom Yum
C2 Penang Curry
C5 Duck Red Curry $18.00
A5 Money Bags $6.00
Chicken $14.00
Chicken, Beef or Pork $14.00

HAEMUL TANG $15.00
- regular menu will be served with rice or noodle when you ask
BIBIMBAP $14.00
- mixture of vegetables roasted beef steamed rice
JEYUK BOKKUM $14.00
- pan fried marinated pork vegetables
KIMCHI JEON $13.00
- kimchi vegetables
CHICKEN BOKKUM $15.00
- pan fried marinated chicken with vegetables
DURUCHINGI $29.00
- roasted pork belly kimchi vegetables
JAJANG MYUN $10.00/$12.00
- homemade noodle, soybean black sauce with vegetable & pork
RAMYUN $10.00
- spicy Korean noodle with vegetable

Onion Bhajee $7.00
- Chopped onion coated with chick pea flour, deep-fried served with tamarind chutney
Kadhai Chicken $16.50
- A popular Balti speciality from north India, boneless chicken tikka cooked in Balti sauce with capsicum and fresh herbs.
Lamb Chilli Balti $16.50
- A hot and spicy lamb dish with sliced onions, fresh green chillies and our special Balti spiced paste
Vegetable Samosa $7.00
- Pyramid-shape flake pastry stuffed with vegetable & deep fried
Balti Vege Meat $11.00
- A medium spicy Balti specialty with chunky soya meat; a complete vegetarian delight
Balti Chaap $9.00
- Lean mince meat marinated in authentic Balti spices, wrapped on skewers & grilled; served with salad & chutney.
Chicken Korma $10.00
- Boneless chicken cooked in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
Onion Potato Naan $4.50

Josper roasted asparagus N/A
- with dill and mint emulsion
Josper braised day boat fish N/A
- with local crab, sea vegetables and its own sauce
Snapper crudo N/A
- with preserved lemon salsa, mint and Juno olive oil
2 courses $35
West coast whitebait omelette N/A
- with oyster veloute and fine herbs
3 courses $45
Selection of house petit fours N/A
- with pate de fruit, chocolate truffle, turron and nut tuille
Fish & shellfish N/A
- Josper braised catalan style with saffron broth and romescada

Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.

Bacon, Blue Cheese, Pear and Walnuts $18.00
- Fresh Salad with Bacon, Blue Cheese, Pear & Walnuts with a Balsamic dressing
Shearing Platter for 2 $26.00
- Salami, pate, pickled onions, gherkins, humus, sundried tomatoes, relish & breads
Hamburger & Chips $12.00
- Bun, beef pattie & a side of chips
Cheeseburger $12.00
- Bun, beef pattie and cheese & a side of chips
Hot Dog & Chips $9.00
- Battered deep fried hot dog on a stick & a side of chips
Eggs Benedict $18.00
- Eggs, Spinach & Bacon
Chicken or Beef Wrap $18.00
- Chilli Chicken or Scotch fillet slices with salad, beetroot, carrot, capsicum & tomato with mayo
Nachos $18.00
- Beef Mince with chilli beans & grilled cheese. Side of sour cream & salsa.

Mince beef on rice $10.00
- Served with steamed rice.
Beef noodles soup $10.00
- Fresh sliced beef & beef balls served in combination style soup with fat noodles ft bean sprouts.
Asam laksa $10.00
- Thick rice vermicelli served in sour & spicy fish based soup accompanied with shredded cucumber, onion & pineapple
Sambal fish $14.50
- Fish fillet cooked in tomato sauce & home made sambal sauce, served with steamed rice.
Satay burger (chicken or beef) $6.00
- Grill marinated beef or chicken in a sesame bun with salad & special peanut sauce.
Combination chew kua teow $10.00
- A stir-fried combination of beef,pork fresh vegetables & mushroom on a bed on stir-fried rice noodles.
Plain noodle soup $5.00
Roti with satay sauce $5.50

Pork sandwich with coleslaw and aioli $8.00
Duck fat roasted gourmet potatoes $7.00
Coleslaw $5.00
Roasted duck $40.00
1/2 Roasted duck $22.00
Combo with potatoes and coleslaw $11.00
Roasted pork $40.00
Free range roasted chicken $20.00

• Sweet Chilli Sauce
• Honey Mustard
• Mild English Mustard
Extra Sausage $4.00
Spicy Bratwurst $7.00
- 150gms of spicy beef & pork manuka smoked
• French Wholegrain Mustard
Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
• Dijon Mustard

Egg
Spinach
Cajun Chicken, Jalapenos, Spicy Tomato Relish
Combo = Toastie + Fries + Soda or Coffee (Shake + $2.00
Hollandaise
Roasted Red Peppers
Basil Pesto
Tomato Relish

SEAFOOD $14.00
SEAFOOD $14.00
ROTI
CHICKEN / PORK / BEEF $12.00
TOM YUM NOODLE SOUP
BAMI GORENG
CHICKEN / PORK / BEEF $13.00
THAI STYLE CHICKEN WITH RICE $13.00

Plum of Cuba

Wellington Region > Wellington > Plum of Cuba

Address

103 Cuba Street, Te Aro, Te Aro, Wellington, 6011, New Zealand

Phone

043848881

Email

info@plumcafe.nz

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 6:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , Contemporary , Gluten Free , International , New Zealand , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Cash , American Express , Bankcard , Lunch , Seating , Highchairs Available , Free Wifi , Cards accepted , Local cuisine , Digital Payments , Disabled Friendly , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar

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Plum of Cuba in Wellington Menu

Nearby Sample Menus

Plum of Cuba

Wellington Region > Wellington > Plum of Cuba

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

103 Cuba Street, Te Aro, Te Aro, Wellington, 6011, New Zealand

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Wellington Region Restaurants

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