Plum of Cuba in Wellington Menu

TO START & SHARE TO START & SHARE
  • Mixed Olives $7.00
    • Marinated
  • Hummus $8.00
    • w Roasted Chickpeas & Flat Bread
  • Bruschetta (3) $8.00
    • w Pea, Mint & Parmesan
SMALL PLATES & BOWLS SMALL PLATES & BOWLS
  • Soup of the Day $12.00
    • w Toast & Butter
  • Steamed Seafood $15.00
    • w Riesling, Celery, Garlic & Fresh Herb Broth
  • Smoked Beetroot $14.00
    • w Horseradish Cream & Toasted Almond
  • Grilled Haloumi $15.00
    • w Pea, Orange, Mint & Radish
  • Pate $16.00
    • w Blackcurrant Gel & Toast
  • Salt & Pepper Squid $14.00
    • w Wasabi Mayonnaise
LARGE PLATES LARGE PLATES
  • Roast Pumpkin Winter Salad $18.00
    • Leaves, beetroot, blue cheese, candied walnuts
  • Pan Seared Calamari Salad $18.00
    • w Feta, Fried Capers, Lemon Zest & Chilli
  • Pork Belly Salad $18.00
    • w Apple, Pickled Red Cabbage, Walnuts & Feta
  • Seared Beef Salad $18.00
    • w Roasted Red Onion, Wholegrain Mustard, Pickled Cauliflower & Almond
  • Crispy Pork Belly $28.00
    • w Caramelised Apple, Pumpkin Puree, Braised Cabbage & Jus
  • Fish of the Day POA
    • w Seasonal Accompaniments
  • Fish & Chips $22.00
    • w Tartare, Pea & Lemon
  • 200g Grass Fed Sirloin $29.00
    • w Garlic Prawns, Sauteed Spinach, Bearnaise & Jus
  • Warm Seasonal Vegetables $6.00
    • changes daily
  • Fresh Greens $6.00
    • w shaved Parmesan & Lemon Vinaigrette
  • Roasted Gourmet Potatoes $6.00
    • w Salsa Verde
  • Roasted Red Onion $6.00
    • w Balsamic & Olive Oil
TO FINISH TO FINISH
  • Chocolate Mousse $10.00
    • w Preserved Cherries
  • Drunken Affogato $12.00
    • w Vanilla Ice Cream, Espresso, Kahlua or Baileys
  • Cheese $20.00
    • w Accompaniments

Nearby Sample Menus

  • ●Eggs on toast (V) $9.00
    • free-range eggs, poached, fried or scrambled, on toasted ciabatta or five grain bread
  • -Halloumi, brussels sprouts & maple roasted kumara (v, v*, g/f)
  • ●Gaucho burger $21.00
    • spiced beef patty, cheddar, latin slaw, tomato, pickles, smoked paprika tomato chutney w. fries & chili mayo
  • -add shredded chicken $5.00
  • -add bacon $5.00
  • -add halloumi (v) $5.00
  • Served 5.30Pm To 9Pm Every Day
  • Peanut butter ice $10.00
    • cream sandwiched between rich chocolate brownie slices w/ dulce de leche
  • Kumara fries (aioli) $7.00
  • Pollo
    • Spinach, parmesan. Garlic, bocconcini & chicken
  • Patata
    • Potato, blue cheese, caramelized onions & mozzarella
  • Pulled pork $10.00
    • Homemade coleslaw, sweet & smoky mayo
  • Baby burgers $11.00
    • (sliders x 3) angus beef market fish karaage chicken
  • Deli
    • Bacon, chorizo, salami & mozzarella
  • Meat $5.00
  • Steak fries (aioli) $4.00
  • 49 Beef Noodle Soup $11.50
  • 24 Goye Simee $11.00
  • 30 Tofu & Meat Vegetables $11.00
  • 60 Thai Chicken Chili Paste $11.00
  • 28 Blackpepper Beef $11.00
  • 13 Roast Duck Steamed Rice $12.50
  • 59 Crispy Noodle with Gravy Sauce $11.00
  • 12 Pork Hock on Rice $12.50
  • Pea Pie Pud $10.00
    • Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
  • Sirloin Steak $23.00
    • Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
  • Lamb Shank $18.00
    • On potato mash with steamed veg and mint sauce. extra shank + $5
  • All Day Breakfast $18.00
    • Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
  • Roast of the day $15.00
    • Please check the chalk board for today’s roasts. Served with roast and steamed veg
  • Chicken Cordon Bleu $18.00
    • Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
  • Entree $4.00
    • Garlic Bread
  • Tarakihi $20.00
    • Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
  • Extra swap fries for salad for $3
  • Spiced Hombre $ 23
    • chorizo patty, pulled pork, double smoked bacon, lettuce, tomato, cheddar & bbq sauce
  • Add Smoked Chicken, Smoked Salmon Or Halloumi $5
    • To any salad for
  • Chilli Cheese Dog $ 21
    • Chilli con carne, cheddar & green onion
  • Quinoa & Kumara $16
    • Mixed greens, toasted almonds & citrus dressing
  • Nacho Chicken Sandwich $ 19
    • Crumbed chicken, cheddar, bbq sauce, lettuce & tomato
  • Smoked Ham Wrap $ 20
    • Chilli pineapple relish, cos lettuce & ‘wild turkey’ honey bourbon dressing
  • Adobo Burger $ 21
    • Sweet & spicy pulled pork, celery & apple slaw
  • Squid stir-fried with Vegetables in Kwan Po Sauce $22.00
  • Chicken Fillet stuffed with Prawns Paste $32.00
  • Sweet & Sour Pork $21.00
  • Braised Seasonal Vegetables in Soup $18.00
  • Beef stir-fried with Seasonal Vegetables & Mushrooms $25.00
  • Brown-braised Groper Tail $48.00
  • Scallops stir-fried with Seasonal Vegetables $30.00
  • Spicy Salt Squid $21.00
  • Spaghetti, beans or egg on toast $5
  • STACK IT $14
    • Hash cake, wilted greens, mushrooms, grilled tomatoes and fried egg topped with hollandaise sauce
  • PANCAKES OR FRENCH TOAST $16
    • with bacon and banana or fresh fruit and creme fraiche. Both served with maple syrup
  • BIG BEANNIE $19 Full/ half $13
    • Bacon and eggs (how you like em), sausage, grilled tomato, mushrooms and hash cakes with 2 slices toast.
  • Omlettes $15
    • 3 egg omlette, with your choice of filling
  • Surf n turf $14
    • steak sammie with all the trimmings complete with fried onions and kebab stick of prawns
  • Mince it $12
    • good old mince on two pieces toast
  • Classic kiwi burger $12
    • homemade mince patty, lettuce, fried egg, beetroot, cheese and fried onions on burger bun
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with salmon
  • LOX $18.00
    • scrambled eggs & salmon on toast with cream cheese
  • GRETA VEGO $20.00
    • grilled halloumi, wilted spinach, grilled tomato & aioli on toast with poached egg
  • GOURMET CHICKEN BURGER $18.00
    • with bacon, cheese, fries & aioli
  • FREE RANGE EGGS $14.00
    • poached scrambled or fried on toast/Kransky sausage
  • GRILLED HALLOUMI $18.00
    • on seasonal salad with hummus
  • TOAST & SPREAD $6.00
    • w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
  • BACON, LETTUCE & TOMATO $16.00
    • on toasted bread with garlic butter & aioli
  • Squid in Black Bean Sauce $18.80
  • Fried Noodles with Vegetables Fried Noodles or Ho Fun $9.50
  • Barbecue Pork won Ton Noodle or Ho Fun Soup $9.50
  • Yeng Chow Fried Rice $13.80
  • Beef with Vegetables $14.90
  • Combination Egg Fu Yong $14.80
  • Fish Fillet in Lemon Sauce $18.50
  • Seafood with Vegetables $22.80
  • Ploughman’s Platter $55
    • freshly baked sliced loaf served with a selection of cold meats, pickles, aged cheddar, blue cheese and crackers. Served with tomato relish, piccalilli and English mustard
  • Berry Cheese Cake $11
    • Mixed berry cheese cake with vanilla bean ice cream.
  • Manuka Smoked Duck Salad $22.5
    • slices of house smoked duck breast on crispy wonton skins and asian slaw with a drizzle of Bohemain Hipster bbq sauce.
  • Garlic Bread $8.5
    • toasted focaccia slices smothered with garlic butter, drizzled with sweet chilli sauce, and topped with parmesan cheese.
  • Mississippi Mud Cake $12
    • Decadent, warm mud cake smothered in Fork Brewing’s chocolate stout with vanilla bean ice cream.
  • Mozzarella $1.5
  • Spicy Chicken Wings (6 Wings / 12 Wings) $12.50 / $24
    • juicy chicken wings, oven baked and coated in our brewery’s spent grain with FB hot chilli sauce, Bohemian Hipster bbq sauce, and Sriracha mayo
  • Curly Fries $9.5
    • with hefeweizen aioli and tomato sauce
  • CRAB STICK $1.70
  • HAWAIIAN BURGER $5.60
  • 6 FISH + CHIPS(2 scoops) $24.00
  • OYSTER DINNER
    • 6 oysters
  • STEAK ROLL $2.60
  • CORN COB $2.00
  • OYSTERS COOKED $24.00
    • 1 DOZ
  • KUMARA CHIPS $6.00
  • Eel
  • Seaweed salad Box
  • Pumpkin
  • Vegetable prawn fritter
  • Crispy Chicken
  • (uramaki reversed sushi with sesame seeds, all with good portions of mixed vegetables)
  • Rice paper roll, avocado, veges
  • Each $1.20
  • Fries $7.50
    • Served with aioli and tomato sauce
  • Lamb Shank $25.50
    • Classic lamb shank served with side salad, creamy mash or fries
  • Mushrooms/Streaky bacon (2)/Sausage (2)/Black Pudding (4)/Avocado $4.50
  • Mushroom, spinach, tomato and cheese $16.50
  • - With free range ham $16.50
  • Chili Cheese Fries $10.00
  • Toast $6.00
    • White, multi grain or gluten free toast served with jam,marmalade or honey
  • -With spinach $14.50
  • Kadai Paneer $18.50
    • Our home-made cottage cheese cooked in vegetable sauce with tomatoes,green capsicum and onions
  • ●Chicken /Lamb/Prawn cooked in onion and cashew nuts gravy and cream
  • -Full $27.00
  • Chilli paneer Dry/Gravy $16.90
    • Marinated paneer cubes deep fried and sautéed with onion, garlic, capsicum soy sauce and vinegar
  • Butter Chicken $17.90
    • Boneless chicken cooked with rich tomato and butter gravy.
  • Jeera Rice $6.50
  • Saffron Kheer (rice pudding) most popular dessert in India. Fragrant rice is delicately flavoured with cardamom and saffron; and along with the nuts and rose, this creamy, silky dessert will steal your heart $8.00
  • Chicken Lolipop ( 5Pcs) $14.90
    • Chicken nibbles marinated overnight and deep fried served with Sweet Chilli sauce
  • Dinner box $8.50
    • 1 thigh, 1 drum, 1 wing & chips
  • Scrambled egg, sausage & toast $7.00
  • Chicken wing $1.50
  • Steak, egg,sausage & chips $15.00
  • Omelet-beef $8.50
  • Any extra $1.00
  • Snack box $5.00
    • 1 thigh & chips
  • Chicken drum $2.00
Plum of Cuba

Plum of Cuba

location

Address

103 Cuba Street, Te Aro, Te Aro, Wellington, 6011, New Zealand

phone

Phone

043848881

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 6:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , Gluten Free , International , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  American Express ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Digital Payments ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
103 Cuba Street, Te Aro, Te Aro, Wellington, 6011, New Zealand