Address
103 Cuba Street, Te Aro, Te Aro, Wellington, 6011, New Zealand
Plum of Cuba in Wellington Menu
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TO START & SHARE-
Mixed Olives $7.00
- Marinated
-
Hummus $8.00
- w Roasted Chickpeas & Flat Bread
-
Bruschetta (3) $8.00
- w Pea, Mint & Parmesan
SMALL PLATES & BOWLS-
Soup of the Day $12.00
- w Toast & Butter
-
Steamed Seafood $15.00
- w Riesling, Celery, Garlic & Fresh Herb Broth
-
Smoked Beetroot $14.00
- w Horseradish Cream & Toasted Almond
-
Grilled Haloumi $15.00
- w Pea, Orange, Mint & Radish
-
Pate $16.00
- w Blackcurrant Gel & Toast
-
Salt & Pepper Squid $14.00
- w Wasabi Mayonnaise
LARGE PLATES-
Roast Pumpkin Winter Salad $18.00
- Leaves, beetroot, blue cheese, candied walnuts
-
Pan Seared Calamari Salad $18.00
- w Feta, Fried Capers, Lemon Zest & Chilli
-
Pork Belly Salad $18.00
- w Apple, Pickled Red Cabbage, Walnuts & Feta
-
Seared Beef Salad $18.00
- w Roasted Red Onion, Wholegrain Mustard, Pickled Cauliflower & Almond
-
Crispy Pork Belly $28.00
- w Caramelised Apple, Pumpkin Puree, Braised Cabbage & Jus
-
Fish of the Day POA
- w Seasonal Accompaniments
-
Fish & Chips $22.00
- w Tartare, Pea & Lemon
-
200g Grass Fed Sirloin $29.00
- w Garlic Prawns, Sauteed Spinach, Bearnaise & Jus
-
Warm Seasonal Vegetables $6.00
- changes daily
-
Fresh Greens $6.00
- w shaved Parmesan & Lemon Vinaigrette
-
Roasted Gourmet Potatoes $6.00
- w Salsa Verde
-
Roasted Red Onion $6.00
- w Balsamic & Olive Oil
TO FINISH-
Chocolate Mousse $10.00
- w Preserved Cherries
-
Drunken Affogato $12.00
- w Vanilla Ice Cream, Espresso, Kahlua or Baileys
-
Cheese $20.00
- w Accompaniments
Nearby Sample Menus
- Beef $10.50/$9.80
- Chicken $11.50/$10.80
- Beef $11.50/$10.80
- Combination Tofu $13.00
- Prawn $14.50/$13.50
- 1/2 Chicken $10.00
- Fish pseces $13.50/$12.50
- Onion Ring $0.70
- Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
- Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
- Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
- BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
- Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
- Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
-
Granola $10.50
- Yoghurt & Fruit Compote
- Tiroler GrostI is one of the hearty favourites from the skiing and hiking region of Tirol.
- Choose your own selection of charcuterie, cheese & antipasti from the deli cabinet priced accordingly.
-
Viennese Breakfast $18.50
- Soft boiled Egg, Ham, Emmental Cheese, a variation of Dips, Butter, Apricot Jam & House Bread
-
Soup Of The Day $11.50
- With toasted house bread
-
Chicken Liver Pate $14.00
- Gherkins. pickled Vegetables
- -Add Bacon Or Sausage $15.00
-
Austrian Beef Goulash $21.50
- Served with Spaetzle
-
Loaded potato skins $12.00
- With bacon spring onion and sour cream
-
Chips $10.00
- With cheese and gravy
-
Kiwi burger $12.00
- Classic burger with lettuce, tomato, beetroot, egg and cheese
-
fish and chips $15.00
- Two crumbed pieces of fish served with fries salad with tartare and tomato sauce
-
250g Scotch fillet steak $21.00
- Served with coleslaw and chips and your choice of creamy mushroom sauce, garlic butter or pepper corn gravy
-
Sundae $9.00
- With vanilla bean ice cream and your choice of chocolate or strawberry sauce
- -Add chicken $3.00
-
Caesar salad $16.00
- Cos, courtons, bacon, poached egg and parmesan cheese with anchovy dressing
-
Steamed Buns $8.00
- Pork Belly with BBQ Spice / General Tso’s Tofu
-
Shio Chicken $16.50
- Chicken Broth, Karaage, Sprouts, Pickled Cucumber, Nori
- Nori $2.00
- Chicken Karaage $4.50
-
Spicy Chicken $14.50
- Chicken Broth, Spiced Chicken Mince, Spring Onion, Pickled and Toasted Chilli
- Sesame Crisps $3.50
- Side of Rice $3.00
- Fried Bread Cassia Sugar & Golden Syrup $5.00
- Happy Ham $5.00
- Grilled Wedges $4.90
- Chick n Fala Salad $12.5 Reg / $10.5 Petita
- Marmite Mania $4.00
- Cheeky Chicken $5.00
- Brownie $2.50
- Chicken Breast Pita $10.9 Reg / $8.9 Petita
- - 8 Pack $7.90
- Steak $10.90
- Bacon Fritter $2.50
-
SET MENU (A) $32.00
- sweet & sour pork beef black bean sauce vegetable fried rice for 3 people
- Mussel Dinner $15.50
- Paua Fritter $2.50
- BBQ Pork $10.90
- Bacon $11.80
- Tarakihi Dinner $15.80
-
Ham and Mushroom $21.50
- ham mushroom, mozzarella olives, oregano & rocket
-
Warmed olives $8.00
- with garlic cumin & fennel seed
-
MOF Focaccia toasted with a choice of
- ham/Casalingo salami/greek feta/Swiss cheese/mozzarella/pesto/tapenade/artichoke hearts/mushroom/roast peppers/rocket/grilled eggplant
-
P.T.A $9.50
- pesto tomato & avocado on Vogels or sourdough
-
Pan Fried Fish $23.00
- on a saffron risotto cake with verge dressing of tomatoes basil and shallots GF
-
Tomato & Avocado $8.00
- salad with cherry vinaigrette GF
- Hollandaise $2.50
-
Bread Platter $10.00
- with balsamic reduction, dukkah & pesto
- Extra Fillings $2.50 each
- 12 Green Curry $12.90
- 5 Kway Teow in Creamy Egg Sauce $13.90
- Choose any 2 items including toast for $9.00
- Fish $5.90
- Egg $5.90
- Chow Mein
- 5 4 x Chicken Wings (with sweet chilli sauuce) $7.90
-
Bangers & Mash $17.00
- 2 pork sausages served on mash, with peas, onions, gravy and Yorkshire puddings
-
BLT $13.00
- A bacon, lettuce and tomato sandwich on Turkish bread with fries
-
Irish Stew $17.50
- A lamb shank, slow cooked with onions, potatoes, carrots and Guinness
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Sausages, Eggs & Chips $12.00
- With coleslaw
-
Fries $7.00
- Served with tomato sauces
- 2 Fried Eggs $3.50
-
Chicken Burger $15.00
- Crumbed Schnitzel with salad greens, brie, and capsicum apricot relish, served on a focaccia bun with fries
-
Deep Fried Selection $13.00
- Fries, fish bites, chicken nuggets, spring rolls & squid rings
-
Seek Kebab $8.90
- Spiced tender lamb mince rolls cooked in the tandoori oven
-
Mixed Pickles $3.50
- Selection of hot & sour pickles
-
Chili Chicken $17.90
- Boneless chicken cubes are marinated in soya sauce, chilli sauce and pepper. Then deep fried and seasoned again in sauce cooked with onion, capsicum and green chili in soya sauce.
-
Chilli Chicken Tikka $18.90
- Boneless chicken pieces marinated with chillies, ginger, garlic and then barbequed in tandor
-
Chicken Vindaloo $17.90
- Highly spiced boneless roasted chicken dish cooked in spicy vindaloo paste
-
Mango Chutney $3.50
- Sweet mangoes mildly spiced
-
Onion Kulcha $4.50
- Naan stuffed with chopped onion
-
Chicken Manchurian $17.90
- Deep fried marinated chicken cubes cooked in special Manchurian sauce
- Please see our blackboard.
- Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
- (These are designed to be a lunchtime-sized entree)
- Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
- Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
- Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
- Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
- Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
- Vegetarian 13 pcs $15.50
-
Takoyaki $7.00
- 5 pcs deep fried octopus balls with tonkatsu mayo sauce
-
SET Q $35.00
- Eel on rice, chicken dumpling, sushi, sashimi, rare beef and miso, seaweed salad
- Salmon & avocado roll 6 pcs $5.00
-
Yaki Soba $16.50
- Stir-fried Soba in a Japanese style with vegetables and Teriyaki Chicken
-
SET I $25.00
- teriyaki beef Don, sushi, soybeans and miso
-
Kiki age Don $15.00
- Tempura vegetable with teriyaki sauce
- Medium $30.00
- Chicken avocado $4.60
- Bacon spicy beef $4.80
- Chicken $4.30
- Vegetarian $3.70
- Egg $3.60
- Steak roll
- Ham $4.00
- Chicken avocado croissant $5.20
-
Nasi lemak (option of chicken or beef) $13.50
- Coconut rice served with rendang dry curry, peanut, egg, cucumber & sambal sauce on the side.
-
Chicken with mixed vegetables on rice $13.00
- Option of chicken, beef or pork, stir-fried with mixed vegetables served with steamed rice.
-
Kway teow th'ng $10.00
- Fat rice noodles in savoury soup,topped with fish balls & fish cake.
-
Sweet & sour satay (chicken or beef) $10.50
- Grill marinated beef or chicken satay stir-fried with pineapple & onion on a bed of steamed rice & topped with special peanut sauce.
-
Combination fried noodles $12.00
- Fat rice noodles & vermicelli stir-fried with beef, chicken, pork chinese vegetables (extra egg $1)
-
Bbq pork on rice $13.00
- Served with steamed rice, home-made gravy & chinese vegetables.
-
Kai see mein $12.00
- Egg noodles in soya sauce gravy (dry) accompanied with shredded chicken & chinese vegetables, separate soup.
-
Sambal squid $14.50
- Squid cooked in tomato sauce & home made sambal sauce, served with steamed rice.
Plum of Cuba
Phone
043848881
Opened hours
Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 6:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , Gluten Free , International , New Zealand , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Cash , American Express , Bankcard , Lunch , Seating , Highchairs Available , Free Wifi , Cards accepted , Local cuisine , Digital Payments , Disabled Friendly , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar
103 Cuba Street, Te Aro, Te Aro, Wellington, 6011, New Zealand
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