Plum of Cuba in Wellington Menu

Nearby Sample Menus

Bacon and a fried egg served on toasted home-made bread $5.00
Tomatoes $3.50
Grilled chicken and avocado salad served with a honey and lemon mayo $12.00
Latte $4.00
Crumbed camembert cheese served with plum jam $12.00
Sticky date pudding with toffee sauce and vanilla ice cream $12.00
Island Bay Surf and Turf 200g/ 400g Lean rump steak served with prawns, scallops, onion jam and tartare sauce $26.00 / $38.00
Mild beef curry served with steamed white rice, popadam and tomato raita $12.00

Satay Chicken And Vegetable With Rice $12.5
-Combination $14.5
Braised Chicken Leg On Rice $12.5
- -Chicken Leg(with bone) -Red Cabbage -Bean Sprout -Lettuce -Egg -Carrot -Corn
-Stir Fried Beef With Canton Style Scramble Egg $12.5
-Chicken $11.5
Chili Oil Dumpling (Pork/Beef) 10pics $12.5
Fried Noodle with Satay Chicken On Sizzling Plate $13.5
Beef Rice Noodle Soup $11.5
- -Beef -Lemon wedge -Bean Sprout -Onion -Coriander

Chocolate Marquise $12.0
- rich chocolate mousse on a mud cake base finished with ganache & chocolate flakes with fresh cream & berry compote
Salad $4.8
Fried Egg $2.0
Crispy Nacho Crumbed Chicken $24.0
- with a mild chilli & roast garlic dip
Please ask our staff about our daily blackboard specials N/A
Rib-Eye Steak $31.5
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
T-Bone Steak $29.0
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
Fish of the Day $21.5
- served with beer battered fries, salad or seasonal veges & home made tartare sauce & lemon

Venison pepperoni $14.50
- Venison pepperoni, onions & mozzarella cheese
Vegetarian pizza $14.50
- Spinach, capsicum, mushroom, olives, onions & mozzarella cheese
wrapped in a tortilla served with tabouleh, lettuce, carrot, onion and your choice of sauces
Spicy walnut dip $6.00
- Roasted capsicum, walnut, sundried tomato, garlic, spices & olive oil served with warm Turkish bread
Falafel side $10.00
- Four pieces of falafel with tabouleh and hummus
Garlic cheese bread $7.00
Served on a freshly made tomato base
Grilled chicken burger $15.50
- Marinated chicken breast

Two course set lunch $26.50 per person
Soup or Beetroot bruschetta with goats’ cheese vinaigrette
Soup with grilled ciabatta $15.50
ENTREE
Lemon garlic chicken with zucchini ribbons & white beans $24.50
Parmesan crumbed lambs’ liver with Gorgonzola dressed baby spinach $27.50
Gnocchi sardi with tomato semi crudo $19.50
Vanilla cheesecake with seasonal berries $15.50

Shrimps $12.50
Chicken $12.50
Vegetable $11.50
Seafood (Shrimps, Mussels, Squid, Fish ball, Crab stick, Scallop) $15.50
Pork Bun each $2.90
Crumbed fish $3.90
Egg Burger-w/meat Patty $6.50/$11.00
Steak $12.50

Murtabak:
- This is a main size of the starter with your choice of chicken, lamb or vegetarian fillings. Please allow 10 minutes cooking time for this dish.
Murtabak:
- Roti pockets freshly made with your choice of chicken, lamb or vegetarian fillings. Please allow 10 minutes cooking time for this dish.
Satays: $12.00
- Chicken and beef: tender strips of topside beef or chicken breast marinated in fresh ginger and lemongrass. Barbecued over hot charcoals and served with homemade peanut sauce, cucumber and onion to nibble on. Order of 6 skewers.
Roti Chanai $3.00
Nasi Lemak: $12.50
- Coconut flavored rice meal (choice of chicken rendang. Lamb rendang or beef rendang) rice cooked in coconut milk made aromatic with pandan (screwpine) leaves. Served with samba! Ikan bilis (fried anchovies cooked in a dry sambal sauce), meat curry. At»d garnished with cucumber slices, hard-boiled egg. And roasted peanuts
Nasi Goreng Kampung $12.50
- Stir fried rice with spices, dried anchovies and seasonal vegetables. Choose mild medium or spicy, vegetarian, seafood or chicken.
Mee Goreng Mamak: $12.50
- Fresh noodles stir fried with bean sprouts, onions, chillies and egg. Your choice of mild medium or spicy, vegetarian, seafood or chicken.
Tofu with Rojak sauce: $9.00
- Tofu stuffed with cucumber and bean sprouts. Served with a tasty rojak sauce.

Mince & Cheese
Bacon & Egg
Roast Vegetable & Creamy Mushroom
Ham, tomato, cheese or pineapple $5.00
Chicken & Mushroom
Hot Chilli Cheese
Mince
Butter Chicken

SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING $18.00
Fire dragon beauty black hot sauce
MUSHROOM AND SPINACH RISOTTO $22.00
- PORTOBELLO, BABY SPINACH, LEMON, PARMESAN ADD CHICKEN
Cool ranch
Blue cheese aioli
Chipotle mayo
MUSHROOM AND SPINACH RISOTTO $18.00
- PORTOBELLO, BABY SPINACH, LEMON, PARMESAN
BUFFALO CHICKEN BURGER $18.00
- BUTTERMILK FRIED CHICKEN, COOL RANCH, CABBAGE, CELERY SLAW

LAMB TANDOORI ROLL $9.00
PINEAPPLE FRITTER $1.50
NAAN $2.50
CORN FRITTER $2.40
CHICKEN TANDOORI ROLL $8.50
CHICKEN VINDALOO Small $9.00 Large $14.00
MEAT PATTIE $2.00
CHICKEN TIKKA 4 PIECES $7.50

Two varieties $28
Sicilian squid tentacles, garlic aioli salt ‘n pepper squid $16
Tagliata di manzo $33.50
- Pan-roasted and sliced local red devon sirloin, rocket, parmesan, smoked olive oil and lemon salad
Pasta puttanesca $23.50
- Italian tomato sauce, anchovies, olives, capers
Chef’s selection cured meats platter $29
- A selection of three of our prodigal daughter house cured meats, pickles, bread
Roast potato skins, summer truffle mayo $12
Porchetta $28.50
- Pork belly rubbed with italian seasonings, wrapped around a boneless pork ribeye and roasted>> Served in rounds with spiced plum sauce and roasted agree potatoes
Kingsmeade riversdale pecorino
- Aged sheep's’ milk pecorino

Add streaky bacon $16.80
Barry the baptist $22.50
- smoked salmon, cream cheese, capers, red onion, joe’s tomato sauce and mozzarella
Pikelets $6.80
- lemon and vanilla sugar
Cajun joe $23.00
- harissa marinated free range chicken breast, cherry tomatoes, caramelised onions, rocket, mozzarella, joe’s tomato sauce and minted yoghurt dressing
Jose burrito $16.80
- streaky bacon, a free range egg, spinach, baked beans, caramelised onions rolled in a flour tortilla, served with joe’s hash
Oriental joe $21.80
- tender slices of beef fillet marinated in soy, chilli and garlic with salad greens, fresh herbs, cucumber, red onion, cherry tomatoes and a sweet chilli, lime and ginger dressing topped with crispy noodles
Pikelets $6.80
- raspberry jam and real whipped cream
Joe’s hash $4.00

Pan Roasted Market Fish Served with Creamy Mash, Steamed Green & Semi Dried Tomato Vinaigrette (GF) $34.00
Chocolate Brownie Served with Berry Compote Vanilla Ice Cream & Whipped Cream $14.00
Pork with Crackle or Succulent Lamb $17.50
- Served with Oven Roasted Potato, Kumara, Pumpkin & Mint Peas
Spicy Fried Tiger Prawns with Jasmine Rice & Lemon (GF) $14.00
Tomato & Olive Linguine Served with Shaved Parmesan (V) $26.00
NZ Green Lip Mussels, Raw Fish, Kilpatrick Oysters, Nelson Sea Scallops, Salt and Pepper Squid, Salad Greens B&B $49.00
- When oyster are unavailable Salmon will replace
Ore King Salmon Fillet Served with New Potatoes, Salad Greens, Sesame & Ginger Vinaigrette (GF) $30.00
Deep Fried Ice Cream Balls Rolled in nuts with old english toffee & berries $12.00

14. Smoked Salmon & Avocado (LGI) $9.50
- Lettuce, Smoked Salmon, Avocado, Crispy Noodles,Sundried Tomato
1. Choose Your Own $ 9.00
- 1 Green, 1 Gourmet Filling [choose from: Chicken, Bacon, Beef,Avocado, Tuna or Salmon) + 5 Regular Fillings
4. Italian (LP)
Extra Gourmet Filling: $1.50
- (choose from: Chicken, Bacon, Beef,Tuna, Avocado or Salmon)
LGI=Low Glycemic Index
GF= Gluten Free
9. Thai Coriander & Lime (LF)
4. Roasted Kumara (V,LF,LGI,GF) $ 8.00
- Rocket, Roasted Kumara, Tomato, Feta Cheese, Cashew Nuts,Coriander

Aloo Paratha $0.00
Tikka Wrap $6.00
BUTTER CHICKEN $10.00
Mango Chicken $10.00
Seek Kebab Wrap $6.00
Beef Vindaloo $10.00
Green Pea & Potato Curry $7.00
Butter Chicken $10.00

Plum of Cuba

Wellington Region > Wellington > Plum of Cuba

Address

103 Cuba Street, Te Aro, Te Aro, Wellington, 6011, New Zealand

Phone

043848881

Email

info@plumcafe.nz

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 6:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , Contemporary , Gluten Free , International , New Zealand , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Cash , American Express , Bankcard , Lunch , Seating , Highchairs Available , Free Wifi , Cards accepted , Local cuisine , Digital Payments , Disabled Friendly , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar

Visit Website

Plum of Cuba in Wellington Menu

Nearby Sample Menus

Plum of Cuba

Wellington Region > Wellington > Plum of Cuba

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

103 Cuba Street, Te Aro, Te Aro, Wellington, 6011, New Zealand

Wellington Restaurants

Wellington Region Restaurants

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel