Plum of Cuba in Wellington Menu

TO START & SHARE TO START & SHARE
  • Mixed Olives $7.00
    • Marinated
  • Hummus $8.00
    • w Roasted Chickpeas & Flat Bread
  • Bruschetta (3) $8.00
    • w Pea, Mint & Parmesan
SMALL PLATES & BOWLS SMALL PLATES & BOWLS
  • Soup of the Day $12.00
    • w Toast & Butter
  • Steamed Seafood $15.00
    • w Riesling, Celery, Garlic & Fresh Herb Broth
  • Smoked Beetroot $14.00
    • w Horseradish Cream & Toasted Almond
  • Grilled Haloumi $15.00
    • w Pea, Orange, Mint & Radish
  • Pate $16.00
    • w Blackcurrant Gel & Toast
  • Salt & Pepper Squid $14.00
    • w Wasabi Mayonnaise
LARGE PLATES LARGE PLATES
  • Roast Pumpkin Winter Salad $18.00
    • Leaves, beetroot, blue cheese, candied walnuts
  • Pan Seared Calamari Salad $18.00
    • w Feta, Fried Capers, Lemon Zest & Chilli
  • Pork Belly Salad $18.00
    • w Apple, Pickled Red Cabbage, Walnuts & Feta
  • Seared Beef Salad $18.00
    • w Roasted Red Onion, Wholegrain Mustard, Pickled Cauliflower & Almond
  • Crispy Pork Belly $28.00
    • w Caramelised Apple, Pumpkin Puree, Braised Cabbage & Jus
  • Fish of the Day POA
    • w Seasonal Accompaniments
  • Fish & Chips $22.00
    • w Tartare, Pea & Lemon
  • 200g Grass Fed Sirloin $29.00
    • w Garlic Prawns, Sauteed Spinach, Bearnaise & Jus
  • Warm Seasonal Vegetables $6.00
    • changes daily
  • Fresh Greens $6.00
    • w shaved Parmesan & Lemon Vinaigrette
  • Roasted Gourmet Potatoes $6.00
    • w Salsa Verde
  • Roasted Red Onion $6.00
    • w Balsamic & Olive Oil
TO FINISH TO FINISH
  • Chocolate Mousse $10.00
    • w Preserved Cherries
  • Drunken Affogato $12.00
    • w Vanilla Ice Cream, Espresso, Kahlua or Baileys
  • Cheese $20.00
    • w Accompaniments

Nearby Sample Menus

  • MUTTER PANNER $14.00
    • cottage cheese and peas in tomato, onion gravy
  • MALAI KOFTA $12.50
    • cottage cheese and potato dumplings in a creamy sauce
  • PANNER MAKHANI $14.00
    • paneer cooked in a rich, tomato, butter and honey sauce
  • VEGETABLE SAMOSASs (2) $5.50
    • assortment of vegetables in thin pastry, deep fried
  • LAMB VINDALOO $14.00
    • hot fiery speciality from goa
  • CHICKEN WINGS $9.00
    • juicy succulent-marinated in spicy yoghurt
  • PESHAWARI NAAN $3.50
    • naan filled with nuts and raisins
  • LAMB SAQWALA $14.00
    • lamb and spinach cooked in onion and tomato sauce
  • BACON, CHICKEN, STEAK $2.80
  • HOTDOGS $2.20
  • CRUMBED FILLET & CHIPS $8.00
    • served with crumbed fillet only
  • CRABSTICKS $1.80
    • CRUMBED
  • CHICKEN FRITTERS $3.50
  • CURRY AND RICE ROLLS $2.50
  • STEAK $10.00
  • FISH $11.00
  • Raw Veg & Ash Salt $4.50
  • Pickled Shiitake $2.00
  • Shio Chicken $16.50
    • Chicken Broth, Karaage, Sprouts, Pickled Cucumber, Nori
  • Double Broth $3.50
  • Steamed Buns $8.00
    • Pork Belly with BBQ Spice / General Tso’s Tofu
  • Shoyu Shiitake $12.50
    • Vegetable Broth, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
  • Spicy Chicken $14.50
    • Chicken Broth, Spiced Chicken Mince, Spring Onion, Pickled and Toasted Chilli
  • Sesame Miso Ramen $14.00
    • Vegetable, Sesame and Miso Broth, Butter, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
  • V12 Seasonal Vegetable Yellow Curry $13.00
  • Chicken, Beef or Pork $14.00
  • V10 Eggplant and Bamboo Green Curry $13.00
  • A3 Red Curry Fish Cakes (Tod Mun Pla) $7.50
  • Lamb $15.00
  • M7 Stir Fry with Satay Sauce $14.00
    • Chicken, Beef or Pork
  • Chicken, Beef or Pork $14.00
  • Chicken, Beef or Pork $14.00
  • 8PC. JUMBO $9.00
  • - For Kids! (Serves 6-10)
  • 6PC. REG $9.40
  • Double Avocado Medley $23.90
  • Spicy Dragon Roll
  • - 4 pieces Daikon Hosomaki
  • Inari
  • 8PC. DBL AVO $8.90
  • Warmed olives $8.00
    • with garlic cumin & fennel seed
  • Toasts & Spreads $5.00
    • on sourdough or Vogels, with a choice of Marmite/peanut butter/marmalade/ Jam
  • Kumara and potato Has Brown $18.50
    • stack with poached egg, avocado, roast tomato & nectarine relish (GF)/choice bacon or portobello mushrooms
  • Mezze Platter $23.00
    • moroccan lamb meatballs, cranberry and feta tabbouleh, hummus, baba ganoush, mixed leaves and oregano flat bread
  • Pan Fried Fish $23.00
    • on a saffron risotto cake with verge dressing of tomatoes basil and shallots GF
  • Bread Platter $10.00
    • with balsamic reduction, dukkah & pesto
  • Fries & sauce $8.00
    • with sambal or aioli
  • Gluten free bread $2.00
  • 5 piece pack $14.00
    • 3 thigh & 2 drums.No chips
  • Large $12.50
    • (5 choices)
  • Kun bao chicken on rice (spicy) / singapore fried rice noodle ( spicy) $11.50
  • 8 wontons / 6 squid rings $4.40
  • Double cheese burger B $8.70 / C $12.50
    • Half-pound to beef pattie with cheese
  • Chicken fillet burger $7.00
  • Hainanese chicken rice $9.00
  • Chicken cashewnut on rice / beef black bean stick noodle $11.50
  • French Toast $14.00
    • French toast served with bacon and banana drizzled with maple syrup
  • Kids Pancake $6.00
    • Options: Bacon & Banana Or Blueberry & Ice cream
  • Toasted Sandwich $6.50
    • Option:Multigrain,White toast.sourdough with any 3 fillings-Onion,tomato A vocado,cheese,Ham,spinach,Pineapple, Mushroom
  • Eggs Florentine $14.00
    • Poached eggs served on English muffin layer sauteed spinach drizzled With Hollandaise sauce
  • Pesto Pasta $12.00
    • Pasta Tossed in creamy mayo and basil pesto paste and topped with pine nut
  • Bagel with Banana $8.00
    • Toased bagal served with caramelized banana and cream cheese
  • Burgers Served With Fries $11.00
    • Chicken /Beef
  • Vegie Breakie $15.00
    • Poached, Scrambled or Fried egg Served On Buttered Toast
  • Mix & Match $6.80
    • 3 Drums or Wings with Med Chips
  • Thigh $3.60
  • Drum $2.50
  • Dinner Box $11.80
    • 3 Thighs and Chips
  • Wedges $3.50
  • Wing $2.00
  • Lunchbox $8.50
    • 2 Thighs and Chips
  • Wingman $3.00
    • 1 Wing 'n' Small Chips
  • Hot dog- on stick $2.60
  • Bbq pork or steak $11.50
  • Seafood combination $13.50
    • 1 fish, 3 squid rings, 2 mussels, 1 prawn
  • Black bean sauce chicken or beef $11.90
  • Szechuan chicken or beef $11.90
  • Satay chicken or beef $11.90
  • Scallop- crumbed $1.90
  • Bbq pork $11.90
  • Chocolate truffles 2.5 each
  • Slow braised oxtail tortellini 19.5
    • Sauce Puttanesca / rocket & red onion salad / shaved pecorino
  • Triple cooked Agria chips 9
    • w ranch mayo
  • Single cheese 13.5
  • Affogato 8/with liqueur14
    • Immigrant's Son espresso / vanilla ice cream / biscotti
  • Roasted pumpkin salad 10
    • toasted pine nuts / oregano / basil / buffalo mozzarella / rocket pesto
  • Shed 5 fish & chips 28
    • battered market fish fillets / triple cooked chips / house tartare / tomato relish / ice berg wedge / vine tomatoes / cucumber / egg / buttermilk ranch dressing
  • Spanish chocolate fudge figs 3.0each
    • figs stuffed w brandy fudge & dipped in chocolate
  • King Prawns with Cashew Nuts $18.90
  • Sweet and Sour Fish Fillet $16.90
  • Popcorn Shrimps $7.00
  • Sliced Chicken Congee $10.90
  • Thick Toast with 2 choices of flavour (2 pcs) $8.00
    • Chocolate / Coconut / Peanut / Caramel Milk
  • Chicken with Cashew Nuts $15.90
  • Pickled Cabbage Beef Noodles Soup $13.00
  • Noah's Ark Special Fried Rice $13.00
    • Combination Meat
  • Chicken Baguette $6.80
  • Toast $5.50
    • Two Slices of white or grain toast, Served with Butter and preservatives (Marmite, Peanut Butter, Honey, Strawberry jam or marmalade).
  • Butter Chicken Roti wrap $8.50
  • Eggs on Toast $8.90
    • Poached or scrambled, served with two slices of white or grain toast.
  • Chicken Sandwich $5.50
  • Avocado (seasonal) or Tomato $ 2.00
  • French toast $11.20
    • Served with sliced bananas and bacon. topped with maple syrup.
  • Hash brown, bacon, toast, baked beans or spaghetti $3.00
  • Veggie Laksa $10.00
  • Grill/ Steamed Dumplings $7.50
  • Deep Fried Prawn $9.00
  • Sin Chew Bee Hoon $10.00
    • Chicken / Seafood / Veggie
  • Steamed Rice $2.50
  • Egg Roti Chanai $9.00
    • Chicken / Lamb / Veggie
  • Curry Laksa $10.50
  • Nasi Goreng $10.00
    • Chicken / Seafood / Veggie
  • Pan Roasted Market Fish Served with Creamy Mash, Steamed Green & Semi Dried Tomato Vinaigrette (GF) $34.00
  • Available Whilst Dining with an adult. 12 yrs and under only
  • Baked Lemon Cheesecake with seasonal fruit and house made sauce $12.00
  • Fish & Chips $26.00
    • Tempura Battered Fresh Fish / Chips with Lemon & Tartare
  • 500g Chef's Special BBQ Pork Ribs with Hand Cut Fries & Tangy BBQ Sauce (GF) $28.00
  • Mussels Gratin-NZ Green Lip Mussels Topped with Salsa and Citrus Sauce (GF) $14.00
  • Ice Cream Sunday $12.50
    • Caramel, chocolate or Berry Sauce Flavours
  • Shoe String Fries with Aioli(V) $6.00
Plum of Cuba

Plum of Cuba

location

Address

103 Cuba Street, Te Aro, Te Aro, Wellington, 6011, New Zealand

phone

Phone

043848881

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 6:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , Gluten Free , International , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  American Express ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Digital Payments ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
103 Cuba Street, Te Aro, Te Aro, Wellington, 6011, New Zealand