Plum of Cuba in Wellington Menu

Nearby Sample Menus

Risotto Sweetcorn, courgette basil & parmesan risotto $19.5 or $27
Aged ‘cwmglyn’ farmhouse cheddar & eccles cakes $16
Beef meatballs, smoked tomato sauce, gremolata & grilled sourdough $19.5
5 Grain toast $16
- avocado, pickled radish, whipped feta & ricotta
Wakanui 180g sirloin steak, grilled broccolini & mustard hollandaise $28.5
Poached eggs, avocado, rocket leaves & hollandaise on toast $18.5
Polenta chips & smoked tomato aioli $8.5
Porridge $14
- with elderflower strawberries, blueberries & oat crumble

Tree lover $14
- chickpea, broccoli, zucchini patty, relish, aioli, milk bun
Side of parmesan fries $4
Bacon $5
Mushroom Ragout $18
- exotic wild mushrooms, panko crumbed poached egg, chives, grainy bread
All burgers can be served on lettuce bun N/A
Crispy chilli chicken $7
- steamed bun with pickled veges
Salt and pepper squid $ $12
- wasabi kewpie & coconut
Bone marrow $8
- pomegranate, parsley, onion salad, focaccia

Beer battered market fish $10.00
- Caper & gherkin mayo
Kumara fries (aioli) $4.00
Quarto
- Mozzarella, rocket, garlic & pancetta
Avocado $2.00
Angus beef $10.00
- Tomato chilli jam, mozzarella & mustard
Vege $10.00
- Kumara, pumpkin fc cashew pattie, balsamic, swiss & pesto
Chutney $2.00
Deli
- Bacon, chorizo, salami & mozzarella

Chicken $13.90
Bowl (Small)(Plain) $4.50
Sweet Corn $3.80
King Prawn &Cashews $24.50
Onions 0.60¢
Bacon $5.70
Vegetable $12.00
Chicken & Cashew Nuts $14.90

Mexican burger $12.00
- Crumbed chicken burger with lettuce, tomato and jalapeño cheese.
Vegetarian burger $12.00
- Quinoa, pumpkin and feta pattie with lettuce, tomato and onion.
Caesar salad $16.00
- Cos, courtons, bacon, poached egg and parmesan cheese with anchovy dressing
Spring rolls and samosas $8.00
- With sweet chilli sauce
Moroccan lamb burger $12.00
- Moroccan lamb tagine with a cous cous salad and garlic yogurt
fish and chips $15.00
- Two crumbed pieces of fish served with fries salad with tartare and tomato sauce
All burger come with fries and tomato sauce
Wedge $8.00
- With sour cream and sweet chilli

V = Vegetarian GF = Gluten free add $2 for bun / bread
- * = Gluten free option available;
Open Style Steak Sandwich (*) $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
ADD fries $20.00
Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw
Salt & pepper squid Salad $21.00
Bacon & Egg Buttie (*) $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavoured with paprika,served with local artisan bread
Oven baked free range chicken Salad(*) $21.00

Steak & Onion $4.00
Battered Chicken $4.50
Apple Turnover $2.40
Laksa Noodles $13.00
Shanghai Fried Noodles $12.00
12 Chicken Wing & 1 Chips $13.00
Pork with Vegetables in Black Bean Sauce $12.00
Vegetables Egg Foo Young $12.00

Chicken falafel $13.50
Chicken $11.00
Chicken $10.00
Chicken $9.00
Mujiver $11.00
Lamb $10.00
Mixed meat $15.00
Chicken $15.00

CHICKEN WITH BREAD CURRY $7.00
- curry, 1 rice, 1 roti
TERIYAKI CHICKEN ON RICE 7 SALAD $10.00
MEE ROJUK $10.00
- 3 satays, noodle, salad
Roti $0.60
ORIGINAL $10.00
- 3 satays, 2 rice, 1 roti, salad
CHICKEN SALAD $7.00
- 3 satays, 1 roti, salad
Satay $1.70
Roti Wrap $2.50

Green Salad $9.00
- Fresh mixed lettuce and seasonal vegetables with house made honey mustard dressing
Fries with aioli/Mixed salad $5.00
Toast $6.00
- White, multi grain or gluten free toast served with jam,marmalade or honey
Make it a monster with extra beef patty & cheese and fried egg $20.50
Hash Brown $2.50
Soup of the Day $10.00
- Served with toast
Spicy Prawn Taco Cones $15.50
- Spinach tortilla cones filled with spicy garlic prawns, capsicum & cheese. Served with sour cream.
Mushrooms/Streaky bacon (2)/Sausage (2)/Black Pudding (4)/Avocado $4.50

Eggs $2.00
Lightly buttermilk fried chicken thigh burger $17.50
- w/ tomato jam, cos & ranch dressing (served w / potatoes)
Bacon, avocado, tomato jam & poached eggs $15.00
Slow cooked saucy lamb $16.50
- w/ onion jam, greens, cucumber & mint yoghurt
Slow cooked lamb shoulder salad $16.50
- w/ Israeli couscous, roast tomatoes, feta & green leaves
Eggs on brioche $16.50
- w/ bacon & bearnise on brioche toast
Toasted banana bread $12.00
- w/ vanilla ricotta & caspberry compote
Pumpkin falafel $15.00
- w/ feta, toamato, vinaigrette & greens

Assiette De Fromages $18.00
- Selection of three Cheeses from France
Goi Cuon Chay $10.00
- Vegetarian with tofu (GF on request) (V)
Goi Cam - Orange Salad $17.00
- Served with Vietnamese mint and pistachio nuts
Dumpling Tom - Prawn Dumpling $13.00
- Steamed dumplings with prawn, bamboo shoots, galangal, coriander, lemongrass and palm leaf served with cucumber chili soy dipping sauce
Rau Cai Xao Kieu Annam - Annam Veggie (V) $22.00
- Market fresh vegetables wok fried with tofu in Annam special sauce. Served with steamed rice.
Bo Kho - Braised Beef (GF) or Ca Ri Ga - Chicken Curry (GF)
Pho Vit - Duck Pho $24.00
- Duck noodle soup with rice stick noodle in clear broth with bok choy. Served with lemon, fresh herbs, shallots and hoisin sauce.
Ca Ri Cuu - Lamb Curry (GF) $26.00
- Slow cooked in stock & coconut cream, cinnamon, star anise with roasted pumpkin, green beans & cherry tomatoes in masaman curry sauce. Served with rice & French bread.

Bacon & Eggs $12.50
- Your choice of Fried/Poached or Scrambled
Brown Rice
- With our homemade soya/garlic dressing.
Garden Green
- With our homemade vinaigrette.
Vegetarian Frittata $9.50
- Served with our homemade tomato
Open Bacon Avocado $14.50
- With salad greens, camembert & aioli dressing.
Stromboli $9.50
- Served with our homemade relish
Open Steak $14.50
- With salad greens, Dijon mustard & caramelised onions
Fettucine
- With our homemade basil pesto.

Black Bean Sauce Squid
Satay Sauce Beef
Red Wine Sauce Pork Loin
Squid
- with Celery
Beef Fillet Chinese Style
Beef Bean Curd Soup
Sweet Corn Soup
Sichuan Spicy Squid

Scrambled eggs on brioche $15
- creamy french style scrambled eggs served with house made toasted brioche slices
Baked eggs benedict $13
- served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
Omelet $11
- your choice of fillings ham, tomato, cheese, mushroom
Dukkan beed salad $19
- marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
Three cheese open tart $14
- blue brie and goats cheese tart topped with a rocket and cherry tomato salad
Almond pancakes $16.50
- served with caramelized banana and almond butter
Spinach $2
Antipasti $18
- brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts

Plum of Cuba

Wellington Region > Wellington > Plum of Cuba

Address

103 Cuba Street, Te Aro, Te Aro, Wellington, 6011, New Zealand

Phone

043848881

Email

info@plumcafe.nz

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 6:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , Contemporary , Gluten Free , International , New Zealand , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Cash , American Express , Bankcard , Lunch , Seating , Highchairs Available , Free Wifi , Cards accepted , Local cuisine , Digital Payments , Disabled Friendly , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar

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Plum of Cuba in Wellington Menu

Nearby Sample Menus

Plum of Cuba

Wellington Region > Wellington > Plum of Cuba

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

103 Cuba Street, Te Aro, Te Aro, Wellington, 6011, New Zealand

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Wellington Region Restaurants

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