Address
Corner of Ghuznee & Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Scopa Caffe Cucina in Wellington Menu
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BREAKFAST-
Breakfast N/A
- Our eggs and bacon are free range
-
Granola $9.50
- stone fruit compote, honey, yogurt
-
Breakfast Bruschetta $12.00
- avocado, tomatoes, basil, Italian loaf
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Sage fried eggs $12.00
- focaccia bread
-
Sage fried eggs $18.00
- add pork & fennel sausage
-
Abruzzo scrambled eggs $16.00
- chilli, kalamata olive, basil, parmesan, rocket, Italian loaf
-
House cured salmon $18.00
- spinach, poached egg, hollandaise, 5 grain
-
Fagioli $16.00
- borlotti beans, slow roma tomatoes, provolone, poached egg, 5 grains
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Scopa Carne $21.00
- two eggs, sausage, bacon, mushrooms, roasted potatoes
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Scopa Vegetariano $21.00
- two eggs, roasted potatoes, mushrooms, tomatoes, avocado
-
Buttermilk hotcakes $16.00
- poached banana, maple syrup, mascarpone
-
Buttermilk hotcakes $21.00
- add bacon
-
Eggs on Italian loaf $8.50
- poached, scrambled or fried
EXTRAS- Egg $3.00
- Hollandaise $3.00
- 1/4 Avocado $4.00
- Slow roma tomatoes $4.00
- Mushrooms $4.00
- Bacon $5.00
- Pork & fennel sausage $6.00
- Roast potatoes $4.00
- Spinach $4.00
LUNCH-
Arancino $6.00
- sundried tomato, taleggio, basil pesto
-
Rocket Salad $10.00
- parmesan, fresh herbs, red wine vinaigrette
-
Bruschetta $10.00
- Roasted & grilled zucchini, chilli, lemon
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Calamari fritti $18.00
- lemon aioli
-
Proscuitto & peach $18.00
- zucchini, rocket, mint, feta
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Beetroot carpaccio $15.00
- ricotta salata, walnuts, honey, micro greens
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Caprese $25.00
- buffalo mozzarella, heirloom and roma tomatoes, basil
-
Papperdelle $14.00/ $24.00
- pork and pancetta ragu, parmesan, grilled garlic focaccia
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Spaghetti cacio e pepe $12.00/ $20.00
- black pepper, pecorino, truffled cured egg yolk
-
Risotto verde $13.00/ $23.00
- pancetta, pea pesto, egg yolk, parmesan
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Casareccia $15.00/ $25.00
- prawns, scallops, chilli, garlic, bottarga
-
Gnocchi $14.00/ $24.00
- vine tomatoes, zucchini, rocket, basil, parmesan
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Roasted Potatoes $8.00
- herb salt, aioli
-
House baked focaccia bread $5.00
- balsamic, olive oil
DESSERT-
Affogato $8.00
- shot of espresso OR hot chocolate, vanilla gelato
-
Gelato $8.50
- hazelnut & chocolate, candied hazelnuts
-
Buttermilk panna cotta $12.00
- grapefruit, gingernut
- Scopa tiramisu $12.00
WEEKEND BRUNCH MENU-
Granola $9.50
- stone fruit compote, honey, yogurt
-
Breakfast Bruschetta $12.00
- avocado, tomatoes, basil, Italian loaf
-
Abruzzo scrambled eggs $16.00
- chilli, kalamata olive, basil, parmesan, rocket, Italian loaf
-
House cured salmon $18.00
- spinach, poached egg, hollandaise, 5 grain
-
Scopa Carne $21.00
- two eggs, sausage, bacon, mushrooms, roasted potatoes
-
Scopa Vegetariano $21.00
- two eggs, roasted potatoes, mushrooms, tomatoes, avocado
-
Buttermilk hotcakes $16.00
- poached banana, maple syrup, mascarpone
-
Buttermilk hotcakes $21.00
- add bacon
-
Eggs on Italian loaf $8.50
- poached, scrambled or fried
-
Calamari fritti $18.00
- lemon aioli
-
Proscuitto & peach $18.00
- zucchini, rocket, mint, feta
-
Beetroot carpaccio $15.00
- ricotta salata, walnuts, honey, micro greens
-
Papperdelle $24.00
- pork and pancetta ragu, parmesan, grilled garlic focaccia
-
Casareccia $25.00
- prawns, scallops, chilli, garlic, bottarga
-
Risotto verde $23.00
- pancetta, pea pesto, egg yolk, parmesan
-
Gnocchi $24.00
- vine tomatoes, zucchini, rocket, basil, parmesan
EXTRAS- 1/4 Avocado $4.00
- Slow roma tomatoes $4.00
- Mushrooms $4.00
- Bacon $5.00
- Pork & fennel sausage $6.00
- Roast potatoes $4.00
- Spinach $4.00
- Egg $3.00
- Hollandaise $2.00
SIDES-
Rocket $10.00
- parmesan, fresh herbs, red wine vinaigrette
-
Roasted Potatoes $8.00
- herb salt, aioli
-
House baked focaccia bread $5.00
- balsamic, olive oil
DESSERT-
Affogato $8.00
- shot of espresso OR hot chocolate, vanilla gelato
-
Gelato $8.50
- hazelnut & chocolate, candied hazelnuts
-
Buttermilk panna cotta $12.00
- grapefruit, gingernut
- Scopa tiramisu $12.00
Nearby Sample Menus
-
Crispy squid $17
- salt + pepper spice, cucumber yoghurt, coriander, green chilli
- Rocket leaves, toasted pine nuts, Manchego, balsamic dressing $9
-
Hawkes Bay lamb rump $33
- shaved courgette, mint, garden peas, gremolata*
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Pork belly tostada $18
- Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
- Truffle fries $10
-
Steak n eggs $29
- flat iron bavette steak, coddled egg, crispy potatoes*
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Linguine $27
- chilli shrimp, blistered tomatoes, basil, lemon
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Lamb sausage $28
- fresh tagliatelle, zucchini, basil, ricotta
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Spanish style croquettes with Romesco Sauce $6
- Salted warehouse and Potato cakes with lemon zest and Parsley, Served with romesco - a Spanish sauce made with roast capsicums, almonds, garlic, parsley, tomato and smoked paprika
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Pineapple Fritter $4
- Sea salted or witn cinnamon sugar
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Skin on Tarakihi 8
- Grilled
- Crumbed Calamari $6
- Mackerel $5.6
- Trumpeter $5.5
- Hake $6.8
-
Chicken Tenders $6.9
- Panko Crumbed free range waitoa Chicken
- Vegetarian Won Tons (5 pcs) $6.00
- Chicken in Satay Sauce $23.00
- Yin Yang Fried Rice (prawn & chicken in cream & tomato sauce) $28.00
- Chicken in Honey Sauce with Pineapple $21.00
- Shelled Prawns stir-fried with Vegetables in Regal Chilli Sauce $29.00
- Eggplant with Diced Chicken & Salted Fish $22.00
- Combination Fried Rice $18.00
- Seasonal Vegetables with Bean Threads Hot Pot $18.00
- Roast Lamb Salad $11.9 Reg / $9.9 Petita
- Chick n Fala Salad $12.5 Reg / $10.5 Petita
- Falafel Salad $11.9 Reg / $9.9 Petita
- Ediballs $3 or $5 for two packs
- Signature Mix $10.00 per head
- Custom Mix $10.00 per head
- Chicken Breast Salad $11.9 Reg / $9.9 Petita
- Extra Dip $1.00
-
Salmon $25
- Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
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Beef & Chorizo Burger $19
- Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
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Casarecce Pasta $15
- Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
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Pulled Lamb Sandwich $15
- Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
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Sojourn Salad Bowl (VGF) $15
- Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
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Creamy Kale Risotto (VGF) $15
- Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
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Soup of the Day $9
- Please ask for today’s special
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Tiramisu $8
- Classic Italian dessert, dusted with rich cocoa powder
- All Pizzas cooked in our Wood Fire Oven & available as Vegetarian on request $N/A
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Panna Cotta $14
- Almond panna cotta with Campari caramel and passionfruit sorbet
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Margherita $20
- The Classic Tomato, Basil & Fresh Mozzarella
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Gelati di Fratelli $14
- Trio tasting plate of today’s freshest three Gelato flavours with Orange & Almond Biscotti
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Pizza della Nonna $24
- Tomato, Salami, Artichokes, Olives, grilled Eggplant, Goat Cheese, Basil & Mozzarella
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Pane all’O lio $9
- House made Flat Bread with Extra Virgin Olive Oil & Sea Salt
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Formaggi $22
- A selection of Three fine Italian cheeses, Fruit Paste & Fennel Crackers
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Capra & Prosciutto $24
- Garlic, Mushrooms, Thyme, Olives, Goat Cheese, Prosciutto, Balsamic & Mozzarella
- 1PC. $2.50
- 8PC. MAYO OR CHILLI $9.00
- - 10 pieces Fresh Salmon Nigiri
- 5PC. REG $8.50
- - 2 pieces Inari
- - 8 pieces Smoked Salmon & Avocado
- - 4 pieces Fresh Salmon Supreme
- Katsu Chicken
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Eggs Benedict $15.00
- (ham& hollandaise)
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Bircher Muesli $11.00
- with poached seasonal fruit & honey yoghurt
- our eggs are locally sourced free-range
- - jam, marmalade, marmite, peanut butter or honey
- - avocado, spinach, hash browns, hollandaise sauce $4.00
- Toast $8.00
- - ham & cheese
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Toasted Muesli $12.00
- with berry compote & honey yoghurt
- POTATO TOP $3.90
- STEAK & KIDNEY $4.00
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BLAT $13.00
- open sandwich with bacon, lettuce, avocado, tomato & fries
- STEAK $3.60
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BACON EGGS ON TOAST $9.00
- 2 eggs & 2 bacon
-
EGGS ON TOAST $5.50
- eggs how you like them
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EGGS FLORENTINE $12.00
- poached eggs with spinach on toasted muffins topped with hollandaise sauce
- STEAK & PEPPER $3.60
- salmon
- Potato fritter
- Teriyaki Prawn
- Eel
- Crispy Chicken
- Rice paper roll, avocado, veges
- Surimi or avocado sushi roll topped with BBQ salmon
- Each $1.20
- 1/2 doz $10.00
- Extra mayo $4.00
- SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING $18.00
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BUFFALO CHICKEN BURGER $18.00
- BUTTERMILK FRIED CHICKEN, COOL RANCH, CABBAGE, CELERY SLAW
- Extra sauce $4.00
- Cool ranch
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KIWI BEEF BURGER: $18.00
- ANGUS BEEF, BACON, CHEDDAR, BEETROOT, ICEBERG, AIOLI, PICKLES
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CHEESE ROLLS $8.00
- CHEDDAR, PARMESAN & MOZZARELLA
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·Pork Short Ribs
- BBQ sauce, toasted sesame
- -Medium $13.00
-
Chicken Parmigiana $20.00
- Golden crispy bread coated Chicken Breast topped with Napoli Sauce, Melted Parmesan cheese and served with Seasonal Vegetables
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Chicken $6.00
- Chipotle mayo, Citrus onion, Garlic crisps
- Available Daily From 10am – 2pm
- All Served with Fries
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Pulled Pork Sub $17.00
- BBQ sauce, Fennel Slaw, Chipotle mayo, Fried Shallots
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Spicy Beef $6.00
- Smoky Chipotle, Pineapple Salsa, Coriander mayo
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Sardines $16.00
- Gremolata toast
-
Strozzapretti $16 Sml / $25 Lrg
- Anchovy, broccoli, lemon zest
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Green Beans $6.50
- Goats cheese
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Beef Kofta $20.00
- Tomato, roast onion, coriander, parsley
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Fritters $16.00
- Apple and golden raisin, vanilla creme fraiche
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Sardines $16.00
- Gremolata toast
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Beef Schnitzel $17.50
- Whipped potato, bread & butter pickle
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Sardines $16.00
- Gremolata toast
- Chicken masala opn1 $12.00 Opn2 $13.00
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Vegetarian mix platter for two $15.00
- samosa, vegetable pakora, aloo tikki and paneer.
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Mixed vegetable pulao $8.00
- basmati rice mixed with vegetable and spices.
- Chicken tikka
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Chicken madras $18.00
- boneless chicken cooked with coconut cream in south indian style.
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Chicken tikka $10.00
- marinated boneless chicken cooked in tandoor.
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Beef lavabdar $18.00
- boneless beef pieces cooked with gravy and capsicum.
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Masala pappadom $3.00
- deep-fried pappadom topped with fine onions, tomatoes and coriander.
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Fish bites 6.00
- Served with thick cut fries and tomato sauce
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Sundae Large 6.00/Small 3.00
- Topped with your choice of chocolate or caramel sauce, wafer biscuit, and hundreds n thousands of sprinkles
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Hawaiian Burger 14.00
- Beef patty, fresh salad, egg, pineapple, beetroot, tomato relish, aioli, BBQ sauce served with thick cut fries
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Fresh Fish 16.00
- Served with thick cut fries, calamari, prawn-cutlet, tartar sauce, lemon wedge.
- Fried Onions 2.50
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Open Chicken Sandwich 16.00
- Chicken, bacon, mushroom, fresh salad, served with thick cut fries
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Home Made Apple Crumble 6.00
- Served with vanilla ice-cream and runny cream
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Bangers on Mash 13.00
- 2 sausages, egg, fried onions, and gravy served on top of creamy mashed potatoes
Scopa Caffe Cucina
Phone
043846020
Opened hours
Monday: 8:00 AM – 11:00 PM, Tuesday: 8:00 AM – 11:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , Italian , Pizza , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Reservations , After-hours , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Cash , Bankcard , Lunch , Seating , Highchairs Available , Drinks , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar
Corner of Ghuznee & Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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