Scopa Caffe Cucina in Wellington Menu

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Breakfast N/A
- Our eggs and bacon are free range
Granola $9.50
- stone fruit compote, honey, yogurt
Breakfast Bruschetta $12.00
- avocado, tomatoes, basil, Italian loaf
Sage fried eggs $12.00
- focaccia bread
Sage fried eggs $18.00
- add pork & fennel sausage
Abruzzo scrambled eggs $16.00
- chilli, kalamata olive, basil, parmesan, rocket, Italian loaf
House cured salmon $18.00
- spinach, poached egg, hollandaise, 5 grain
Fagioli $16.00
- borlotti beans, slow roma tomatoes, provolone, poached egg, 5 grains
Scopa Carne $21.00
- two eggs, sausage, bacon, mushrooms, roasted potatoes
Scopa Vegetariano $21.00
- two eggs, roasted potatoes, mushrooms, tomatoes, avocado
Buttermilk hotcakes $16.00
- poached banana, maple syrup, mascarpone
Buttermilk hotcakes $21.00
- add bacon
Eggs on Italian loaf $8.50
- poached, scrambled or fried

Egg $3.00
Hollandaise $3.00
1/4 Avocado $4.00
Slow roma tomatoes $4.00
Mushrooms $4.00
Bacon $5.00
Pork & fennel sausage $6.00
Roast potatoes $4.00
Spinach $4.00

Arancino $6.00
- sundried tomato, taleggio, basil pesto
Rocket Salad $10.00
- parmesan, fresh herbs, red wine vinaigrette
Bruschetta $10.00
- Roasted & grilled zucchini, chilli, lemon
Calamari fritti $18.00
- lemon aioli
Proscuitto & peach $18.00
- zucchini, rocket, mint, feta
Beetroot carpaccio $15.00
- ricotta salata, walnuts, honey, micro greens
Caprese $25.00
- buffalo mozzarella, heirloom and roma tomatoes, basil
Papperdelle $14.00/ $24.00
- pork and pancetta ragu, parmesan, grilled garlic focaccia
Spaghetti cacio e pepe $12.00/ $20.00
- black pepper, pecorino, truffled cured egg yolk
Risotto verde $13.00/ $23.00
- pancetta, pea pesto, egg yolk, parmesan
Casareccia $15.00/ $25.00
- prawns, scallops, chilli, garlic, bottarga
Gnocchi $14.00/ $24.00
- vine tomatoes, zucchini, rocket, basil, parmesan
Roasted Potatoes $8.00
- herb salt, aioli
House baked focaccia bread $5.00
- balsamic, olive oil

Affogato $8.00
- shot of espresso OR hot chocolate, vanilla gelato
Gelato $8.50
- hazelnut & chocolate, candied hazelnuts
Buttermilk panna cotta $12.00
- grapefruit, gingernut
Scopa tiramisu $12.00

Granola $9.50
- stone fruit compote, honey, yogurt
Breakfast Bruschetta $12.00
- avocado, tomatoes, basil, Italian loaf
Abruzzo scrambled eggs $16.00
- chilli, kalamata olive, basil, parmesan, rocket, Italian loaf
House cured salmon $18.00
- spinach, poached egg, hollandaise, 5 grain
Scopa Carne $21.00
- two eggs, sausage, bacon, mushrooms, roasted potatoes
Scopa Vegetariano $21.00
- two eggs, roasted potatoes, mushrooms, tomatoes, avocado
Buttermilk hotcakes $16.00
- poached banana, maple syrup, mascarpone
Buttermilk hotcakes $21.00
- add bacon
Eggs on Italian loaf $8.50
- poached, scrambled or fried
Calamari fritti $18.00
- lemon aioli
Proscuitto & peach $18.00
- zucchini, rocket, mint, feta
Beetroot carpaccio $15.00
- ricotta salata, walnuts, honey, micro greens
Papperdelle $24.00
- pork and pancetta ragu, parmesan, grilled garlic focaccia
Casareccia $25.00
- prawns, scallops, chilli, garlic, bottarga
Risotto verde $23.00
- pancetta, pea pesto, egg yolk, parmesan
Gnocchi $24.00
- vine tomatoes, zucchini, rocket, basil, parmesan

1/4 Avocado $4.00
Slow roma tomatoes $4.00
Mushrooms $4.00
Bacon $5.00
Pork & fennel sausage $6.00
Roast potatoes $4.00
Spinach $4.00
Egg $3.00
Hollandaise $2.00

Rocket $10.00
- parmesan, fresh herbs, red wine vinaigrette
Roasted Potatoes $8.00
- herb salt, aioli
House baked focaccia bread $5.00
- balsamic, olive oil

Affogato $8.00
- shot of espresso OR hot chocolate, vanilla gelato
Gelato $8.50
- hazelnut & chocolate, candied hazelnuts
Buttermilk panna cotta $12.00
- grapefruit, gingernut
Scopa tiramisu $12.00

Nearby Sample Menus

Smoked duck breast with confir leg, seared liver, parfait, pickled plum and brioche $18.00
Salad of rocket, parmesan and shaved pear $6.00
Buttermilk crepes with poached peach, citrus yoghurt and rhubarb $15.00
Oreechiette with broccoli, lemon, chilli oil, rocket and parmesan $16.00
Twice cooked goats' cheese and gruyere souffle with truffle oil and chives $17.00
Hash Browns $6.00
Spiced calamari with chorizo, witlof, baby beetroot, pea tendrils, and parsley puree $18.00
Roasted vine tomatoes with balsamic vinegar and organic feta $7.00

Navaratna Kurma (Mixed Vegetables) $16.90
- Seasonal vegetables cooked in almond and cashew nut paste with coconut and yoghurt based curry sauce
Yoghurt Salad (or Raita) $4.90
Honey Butter $18.90
- Tender pieces of chicken cooked in butter, honey, tomato and spices with an almond and cashew nut paste.
Tomato Chutney $2.80
Rojak $12.90
- Combination of fried tofu, potato, vegetable fritters, fish-balls, spring roll, boiled egg and cucumber served with peanut and sweet chilli sauce.
Egg and Onion Roti with Curry $10.50
- Two eggs and chopped onions stuffed in roti bread served with choice of lamb, chicken or dhal curry
Stir-fried Beef and Mushroom (In Five Spice Sauce) $18.90
- Stir-fried Beef and Mushroom (In Five Spice Sauce) Stir-fried lean beef with mushroom and a touch of ginger, garlic, oyster sauce and soy sauce.
Lamb Korma $18.90
- Boneless pieces of lamb cooked in an almond and cashew nut paste with coconut and yoghurt based curry sauce.

Salmon or Tuna Sashimi 12pcs $22.50
Spicy Honey Chicken $18.50
- deep fried honey marinated chicken, spice-coated
Oyakodon $17.50
- steamed chicken thigh, egg, shitake mushroom, onion, spring onion, homemade sweet sauce
Salmon Avocado Maki 8pcs $13.50
Bento Set D $26.50
- chicken teriyaki, pork cutlet, gyoza, takoyaki, salad, salmon sashimi
Unagi Roll 6pcs $14
- crabmeat, cucumber, grilled eel, teriyaki sauce
Salmon Don $20.50
- salmon sashimi, Tamago egg, sushi rice
Chicken Avocado Maki 8pcs $12.50

Pork & Pineapple $14.90
Fish $3.50
Hulen Chicken $14.90
Pork & Hot Pepper Sauce $14.50
Steak & Cashews $14.90
1/2 Doz. King Prawns $15.50
Singapore Vermicelli $15.50
Shrimp $15.50

Tomato $3.00
Hollandaise/aioli $1.50
Homemade Muesli $9.00
- with poached seasonal fruit and yogurt
Halloumi/grilled free range chicken $4.50
Portobello mushroom $4.00
Eggs Benedict $10.00/$16.00
- with champagne ham toasted sourdough & hollandaise
Create your own salad $8.50
- choose up to 3 salads from the cabinet
Two free range eggs $9.00
- with multigrain, sourdough or gluten free bread

Steak
Hot Chilli Cheese
Butter Chicken
Mince
Ham, tomato, cheese or pineapple $5.00
Roast Vegetable & Creamy Mushroom
Bacon & Egg
Chicken & Mushroom

Vegetable spring rolls $13.00
- with sweet chili dipping sauce
Seared sesame tuna $18.00
- with cucumber pickle & wasabi ponzu dipping sauce
Udon noodles $6.00
- with sweet garlic soy
Jasmine rice $2.00
Five spice yellow chicken curry $20.00
- with cherry tomatoes, peas beans & coconut cream
Seasonal Vegetables $7.00
- with oyster sauce
Free range pork & shiitake mushroom dumplings $15.00
- with red raspberry vinergar
Fresh market fish sashimi $17.00
- with fresh lemon & wasabi

5 Grain Toast with Avocado, Bacon & Salsa $14.00
Homemade Granola & Fresh Fruit, Yoghurt & Honey $12.00
Avocado / Bacon / Breakfast Sausages $4.50
Toasted Croissant with Tomato & Cheese $7.00
5 Grain Toast with Cream Cheese and Smoked Salmon $12.50
Porridge with Brown Sugar & Milk $10.50
5 Grain Toast with Avocado & Salsa $11.00
Gluten Free $5.50

CHICKEN SAMBAL $10.00/$13.50
- tender pieces of chicken marinated and grilled then cooked in a Malaysian tomato tangy sambal sauce, served with steamed rice/medium/large
CURRY LAKSA $12.50
- Fresh yellow noodles cooked in a rich creamy broth with chicken fish balls, tofu, egg and finished with bean sprouts. Topped with caramelized shallots.
AVAM MASAK LEMAK $10.00/$13.50
- Boneless chicken pieces poached in coconut cream, oriental spices, fresh lemon grass, and garlic. Served with steamed rice.Medium/large
BEEF RENDANG $10.00/$14.00
- A traditional Malay dish. Prime beef diced and cooked gently in a medley of herbs and sp.ces with coconut cream over a slow flame and coated with roasted coconut. Served with steamed rice/medium/large
FISH CURRY $15.00
- Pieces of fish fillets cooked in a medium spiced curry made with tomatoes, tangy tamarind, coconut cream and other spices to enhance the flavor of the fish. Served with steamed rice.
Kurma Sauce $3.00
Peanut Sauce $3.00
MEE GORENG $11.00
- Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/VEGETARIAN

Eggs Bayside $15.00
- Poached eggs, English muffin, smoked salmon and hollandaise
Soup of the Day with bread $9.50
Herb and cheese omelette $15.50
- with your choice of ham, mushrooms, tomatoes, capsicums or spring onion served with salad or chips
with chicken $9.50
Herb and cheese Omelette with choices of ham, mushrooms, capsicums, tomatoes or spring onion $14.50
Goat's cheese and smoked salmon salad — topped with roasted hazelnuts $16.00
Sausage (from Island Bay butchers), poached eggs with hash browns or fries $13.50
Bagel with jam $5.00

Scrambled or poached eggs & toast $8.00
The big breakfast $16.00
- Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
Chicken & chips $10.00
- 2 pieces
Porridge with cream & brown sugar $7.00
French fries $4.80
Hot roast beef sandwich $6.50
B.L.A.T $7.00
Bacon & Vegetable $7.00
- Pumpkin, kumera & ginger

Flautas $15.00
- Deep fried tacos
Tortas de elote $12.00
- Corn fritters
Pie de queso con maracuja $8.00
- Pasionfruit cheesecake
Sopa de tortilla or Sopa Azteca $15.00
- Aztec Mexican traditional soup made of fried corn tortilla pieces, submerged in a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
Flan de cajeta $8.00
- Is an open pastry or sponge cake containing a sweet or savoury filling. A typical Flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup.
Churros Rellenos y helado $10.00
- Stuffed churros with caramel and ice cream
Jalapeños Rellenos de queso $15.00
- Jalapeños stuffed with cheese
Sarape Mexicano $23.00
- Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.

DF= dairy free, GF*= gluten free (options)
Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
Kadalatheldala (df gf v) $4(3 pak)
- Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2
Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
Lampreis (df gf*) S$15 V$12
- A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.

Sundried Tomato & Feta Arancini $18.00
- w Capsicum Aioli
Bruschetta $13.00
- w Fresh Tomato, Basil, Bocconcini & Balsamic Glaze
Mint Sauce $2.00
Bavette Steak 300g $20.00
- On Parsnip puree w rosemary red wine jus
Jalapeno, Roasted Red Pepper & Cheese Quesadilla $15.00
- w fresh tomato salsa
Mushroom & Pine Nut Linguini $21.00
- In a creamy pesto sauce
Wholegrain Mustard $2.00
Prime Angus Aberdeen Sirloin 280g $33.00
- Would have been William Wallace's choice: Free Range & Grass Fed

Snack box $5.00
- 1 thigh & chips
Chicken wing $1.50
Chips $2.50
All toasted $1.00
Omelet- pork $8.50
Omelet-beef $8.50
Chicken drum $2.00
Steak, egg,sausage & chips $15.00

Scopa Caffe Cucina

Wellington Region > Wellington > Scopa Caffe Cucina

Address

Corner of Ghuznee & Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

043846020

Email

info@scopa.co.nz

Opened hours

Monday: 8:00 AM – 11:00 PM, Tuesday: 8:00 AM – 11:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , Italian , Pizza , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Reservations , After-hours , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Cash , Bankcard , Lunch , Seating , Highchairs Available , Drinks , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

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Scopa Caffe Cucina in Wellington Menu

Nearby Sample Menus

Scopa Caffe Cucina

Wellington Region > Wellington > Scopa Caffe Cucina

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Corner of Ghuznee & Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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