The Fix in Otago Menu

Sautéed Sole $26.00
- brown butter, cauliflower & home-grown rainbow beet
Roast Mushrooms
- with wild thyme & garlic
Homemade Pork Sausages
Eichardt's Legendary Seafood chowder $26.00
- hot sourdough, wakame, lemon
Crayfish Meatballs $32.00
- pappardelle, tomato saffron bisque
Havoc Bacon & Poached Eggs $18.00
- Yorkshire black havoc free range bacon toasted sourdough poached eggs and smoked tomato sauce
BBQ BEEF SHORTRIB $32.00
- 400g 90-day grain-fed dry-rubbed & slow smoked with buttery mash & chili chocolate glaze
Courgette Chips
- in crispy polenta

Tabouli and Chickpea Salad $18.50
- With roasted cauliflower, smoked almonds and date labneh
Beefburger $19.90
- With mixed leaves, sweet gherkin, red onions, hash browns, barbeque sauce and fries
Brioche French Toast $19.00
- With strawberry compote, vanilla creme fraiche, and honey toasted almonds
Fries $7.00
- With smoked salt and tomato sauce
Beefburger $19.90
- With salad leaves, sweet gherkin, red onions, hash browns, barbeque sauce and fries
Five Pepper Squid $17.00
- With peanut and cucumber relish, and chilli syrup
Polenta Chips $7.00
- With aioli
Toasted Muesli $16.00
- With candied apples, natural yoghurt and sweet dukkah

Open Sandwiches $18.00
- Your choice of either Char-grilled Sirloin Steak, Cajun Chicken breast, or BLT. All served on toasted focaccia with lettuce, tomato, beer battered onion rings, BBQ sauce, aioli, and a side of chunky steak fries.
Corn Fritters $18.00
- Stacked with streaky bacon and tomato relish, served with a fresh salad
Tui Beef Hot Pot $12.00
- Rich winter style pot casserole with tender beef braised in Tui Dark and fresh herbs, topped with a crisp pastry lid & toasted ciabatta
Soup of the Day $8.00
- Today's flavours served with ciabatta & butter
Cheesy Garlic Flatbread $10.00
- Freshly baked flat bread with garlic & mozzarella
Seafood Chowder $12.00
- Thick, chunky, and creamy chowder served with toasted ciabatta & butter
Chicken Salad $16.00
- The Kensington's cajun chicken with croutons, bacon, and Caesar dressing over crisp seasonal salad
Shrimp Cocktail $14.00
- Crisp lettuce and juicy shrimps lavished with seafood sauce

Margherita $27.00
- fresh basil & tomato
Option 3 $50 per head
- Antipasto platters, choice of three main plates, three plated desserts
Chocolate mud cake $14.00
- gluten free with warm chocolate sauce & mascarpone cream
Triple cooked fries $8.00
Pizza & fries $13.00
- cheese & pizza sauce with choice of 2 toppings: ham, peperoni, pineapple, chicken, tomato, mushroom, spinach, olives
Kids ice cream sundae with chocolate, berry or salted caramel $6.00
Seafood chowder $14.00
12 Stack of ribs $38.00
- with triple cooked fries & crunchy slaw

Veal pate with beetroot relish + hot toasts $16.00
Lamb denverteg on parsnip skordalia, spinach + black olive tapenade $35.00
Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
Sticky date + banana pudding with rum butter toffee sauce $12.00
Harbour fish of the day... $33.00
Hoisin pork belly on kumara fondant with scallion salsa $ 34.00
Lamb denverteg on parsnip skordaila, spinach + black olive tapenade $35.00
Chorizo + sweet com risotto with black olive $ 17.00

Phad See-Ew Pork or Chicken $17.50
- Stir fried dish in authentic Thai style with rice noodles, pork or chicken and vegetables
Tom Yum Tofu $18.50
- Spicy Tom Yum soup with tofu, vegetables, mushrooms, and herbs with rice. Contains shrimp paste
Chilli Tofu $18.50
- Stir fried vegetables, tofu, garlic, chilli and basil with rice
-Seafood combination (Prawns, surimi squid & mussels) $20.00
Chicken Satay Stick with Rice $13.00
- Fried chicken satay sticks served with rice and coleslaw and topped with delicious creamy coconut satay sauce
Pork Fried Rice $17.50
- Jasmine rice fried with pork, seasonal vegetables, egg, home blended delicious Thai sauces and seasonings
Most dishes can be made gluten free on request
Tofu and Cashew Nuts $18.50
- Stir fried vegetables,tofu, cashew nuts, and garlic with rice

Braised Chicken With Ginger $ 12.00
Spicy Beef Salad $8.00
Stir- Fried Diced Fillet Of Beef $14.00
Vietnamese Beef Noodles Soup
-M $8.00
-M $8.00
-L $ 10.00
Steamed Rice Paper Rolls with Grilled Marinated Pork $ 8.00

JALAPEÑO POPPERS $11.5
- cheese stuffed croquettes w spicy salsa dip
SWEET CHILLI MED $23.95 LARGE $31.95
- smoked chicken, coriander, peppers, chilli flakes, sour cream & sweet chilli sauce
PHILLY STEAK $35.95
- sauteed beef, onions, green peppers & mushrooms topped w provolone cheese
MEDITERRANEAN MED $23.95 LARGE $31.95
- salami, feta, red onion, capsicum, green & black olives
FETTUCCINI ALFREDO $20
- classic creamy pasta sauce - butter, cream, white pepper & parmesan
FAT TONYS $35.95
- pepperoni, salami, chorizo, ham & chilli flakes
POLLO MED $23.95 LARGE $31.95
- smoked chicken, brie, spring onion, cranberry sauce
SUPREME MED $23.95 LARGE $31.95
- Italian sausage, ham, mushroom, red onion, capsicum

Crispy Chicken $18.00
- Tender pieces of crumbed chicken served with fries, aioli and plum sauce.
Apple Pie $13.00
- Slice of our homemade apple pie served with ice cream and whipped cream.
Soup of The Day $10.00
- Freshly made soup served with toasted soda bread. Changes daily.
Box Brownie $13.00
- Pure decadence! Served warm topped with vanilla ice cream and freshly whipped cream.
Ice Cream Sundae $8.00
- Not just for the kids! Vanilla ice cream smothered in your choice of topping. Chocolate, caramel or strawberry.
Traditional Irish Stew $21.50
- Tender pieces of lamb, slow-braised in the traditional Irish way and served with a thick slice of toast.
Lamb Shank Gluten Free Single$22/Double$29
- Slow braised lamb shanks served on colcannon mash, pumpkin puree and a red onion jus.
The Bog Garlic Loaf Vegetarian Single$8/Double$14
- Freshly baked loaf with garlic sage butter.

Fish and chips $8.00
Shearer’s Shanks (GF-) $21.00/ $27.00
- Tender & delicious, oven-roasted lamb shanks with Central Otago thyme & garlic, topped with Alehouse gravy & mint glaze. Served on potato mash with a medley of Otago vegetables. Beer Match: Speight's Old Dark (M/ L)
Wedges $4.00
Cavalcade Ribeye $30.00
- 250g Prime Ribeye steak grilled to your liking, served with a fresh garden salad or seasonal vegetables with golden fries. Accompanied by your choice of topping: Creamy mushroom sauce, Peppercorn sauce or Roasted garlic butter. Beer match: Speight's Gold Medal Ale >>
Golden Fries (GF-) $8.00/ $9.00
- With tomato ketchup/ With Cheese
Bacon $5.00
Southern Kids picnic platter $9.00
- Cold meats, cheese, fruit, bread and vegetables
Roasted Root Vegetable Salad (GF) $19.00
- A selection of seasonal vegetables roasted with garlic and thyme rested on a salad topped with crumbled Feta cheese and balsamic glaze. Beer Match: Speight's Gold Medal Ale

with bacon and cheese $12.00
Duck salad with Asian influenced salad vegetables, iceberg lettuce, cashews and teriyaki dressing $22.00
Kumara fries with BBQ sauce and aioli $10.00
Cajun chicken, bacon, lettuce, tomato and aioli toasted sandwich stack $19.50
Hoki bites with fat chips, tartare and lemon $10.00
Additional scone trap $1.00
Fat chips with tomato sauce and aioli $7.00
Basil pesto, capsicum, red onion, sundried tomato and olive panini served with a side salad $12.50

Kids Chicken Nuggets & Chips
Jerk Chicken $18.00
- Hot Jamaican jerk spiced chicken on a chilled almond noodle mix dressed with coriander & sesame oil
3 Hour Slow Cooked Beef $20.00
- Slow cooked Rump steak served medium/rare with mushroom sauce, Pub slow, rosemary potatoes & onion rings
Pub Fries $10
- Served with tomato sauce
Lasagne $18.00
- Layered beef, tomato bolognaise, topped with parmesan cheese, served with pub slaw & potato wedges
Pulled Beef Sliders $12
- Pulled coca cola braised beef topped with crunchy slaw & lime cumin aioli served on three toasted slider buns
Kids Spider: White or Black
Garlic Loaf $10
- A traditional loaf served warm with garlic butter

Wakame Sarada $7.00
- seaweed salad
Katsudon $13.00
- pork cutlet and egg cooked in a sweet and savoury sauce
Otsumami Kyabetsu $5.00
- cabbage salad
Sashimi Teishoku $15.00
- salmon tuna scallop mixed sashimi
Okonomiyaki $12.00
- japanese pancake - add egg / prawns / cheese $3
Tan Tan Ramen $13.00
- spicy minced pork and sesame noodle soup
Salmon Aburi $15.00
- seared salmon with buttered sour soy
Sarada $5.00
- green salad

CHICKEN & BACON SALAD $22
- Chicken & bacon pieces served on a fresh selection of salad topped with garlic aïoli dressing.
WARM APPLE SHORT CAKE
- with berries and Ice-Cream.
CHICKEN WRAP $17
- Chicken pieces and fresh green salads toasted in a tortilla wrap with hummus and garlic aïoli.
CHICKEN BURGER & FRIES $17
- Chargrilled chicken pattie served on a toasted bun with cheese, onion, lettuce, tomato, beetroot and mayo. ($1 extra for an egg)
TOASTED SANDWICH $6
- Multigrain bread grilled with your choice of fillings: Ham/Cheese/Onion/Tomato/Pineapple.(For 3 fillings, 50c each for extra fillings)
MINI PAVLOVA
- with Juicy Berries and Cream.
SOUTHERN ROAST HOGGET $22Half/$28Full
- Be prepared for this enormous dining experience. Succulent slices of Central Otago Hogget with roast potato, kumara, pumpkin, carrots and peas, finished with lashings of gravy.
HOMEMADE STICKY DATE PUDDING
- with mouth-watering homemade Toffee Sauce and Ice-Cream

Eggs And Soldiers
Bacon and Egg $11
- Bacon and Egg bagel with cream cheese, red onion, capsicum and basil mayo. A winner with regulars.
-Bacon and Eggs
- Served on home-made foccacia
Royale Fry Up $18.50
- Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread
Smoked Salmon $15.00
- Smoked Salmon
-French Toast w Bacon Banana and Maple Syrup
- A winner with the locals
Smoked Chicken and Brie
- Smoked Chicken w melted Brie
Fritata w Chutney $15.00 / $8
- Potato and Mushroom Fritata, served with or without Salad.

Nearby Sample Menus

The Fix

Otago > The Fix

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

15 Frederick Street, North Dunedin, Dunedin, Otago, 9016, New Zealand

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