Tip Top Bread Centre in Wellington Menu

Tip Top Bread Centre in Wellington has no menu available, but can choose from many other options such as House Beans / Greens / Pork & Fennel Sausage or Eggs from Egmont St Eatery. Trade Kitchen offers many options including breakfast mon-fri 7am-11am and brunch / lunch saturday 10am-2pm. Garage Project Taproom includes a wide range like To matuku oysters or Free range cheerios. Pork Roll and Beef Roll from . Banh Mi 88 offers Curry to Go and 350ml can Coke/Diet/Sprite.

Nearby Sample Menus

  • Eggplant [VE, GF] $6.00
    • Oven roasted, miso glaze, sesame seeds
  • Kung Pao Cauliflower [GF] $8.00
    • Fried cauliflower, Kung Pao sauce, peanut salt
  • Korean Bibimbap [V,GF] $13.00
    • Mixed pickle, rice, sprouts, seaweed, mushroom, egg, tofu
  • Soft serve – but not as you know it
  • Kimchi Loaded Shoestring Fried [GF] $12.00
    • Bacon mayo, kimchi, spring onion
  • Classic Pork $10.00
    • Braised pork shoulder, mustard greens, peanuts
  • Pork Belly + Pepper Fried Spring Rolls $11.00
    • Vietnamese Nuoc Cham dipping sauce (4)
  • Go’S Fried Rice [VE,GF] $11.00
    • Edamame, mushroom, anise + tomato jam, truffle oil
  • Scallops $19 Light / $26 Main
    • Deep fried or mornay
  • Chocolate Mud Cake $8.20
    • A decadent dessert served with chocolate sauce, vanilla ice cream and freshly whipped cream.
  • Scallops $13.00
    • Your choice of either deep fried or mornay
  • Soup of the Day $6.80
    • Please see the special board
  • Mushrooms $4.00
  • The Platter $15.95
    • Crumbed mushrooms, chicken tenderloins, squid and prawns with sweet and sour dipping sauce
  • Crispy Potato Skins $7.80
    • Grilled with ham, cheese and onion. Served with sour cream and sweet chilli dip.
  • Seafood Chowder $8.2 Reg / $11.4 Lge
  • T2 Chicken tofu & salted fish $17.50
  • M6 BBQ pork $14.50
  • A1 Chilli oil dumplings $13.50/$12 pcs
  • B12 Beef with mixed vegetable $16.50
  • C5 Chilli sauce beef & beef trips $16.50
  • P13 Pork strips with egg & black fungus $16.50
  • V1 Bok choy $13.50
  • B3 Beef potato $17.50
  • Stuffed Jalapeños V $10.00
    • Packed with dual cheese and pickled carrots, crumbed and served with slaw and guacamole
  • Corn Chips & Guac GF VV V $8.00
    • fresh handmade corn chips with guacamole
  • Choose two soft corn tortillas with shredded lettuce, pickled onion & salsa $12.00
  • Gumbo $17.50
    • prawns, chorizo, chicken, okra and rice in a warming Cajun stew
  • 3 BLACK BEAN & CUACAMOLE
  • Check the cabinet for more treats!
  • Livvy‘s Vegan Chilli VV V $17.00
    • spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly
  • Matt Daddy $15.00
    • beef patty, bacon, roast portobello mushroom, and blue cheese
  • New york 18.90
    • classic hot dogs waikanae butchery special smoked sausage served with mustard, ketchup and salad
  • Bread and trio of dip*(v) $11.90
  • Baked brie on a toasted croutons $14.90
    • with cranberry dressing
  • Fish And Fries*
    • Choice Of Battered Crumbed
  • The bronx $20.90
    • chiled beef hot dog. Waikanae butchery special smoked sausage topped with our owns chilli beef, cheese and salad
  • Chicken Korna - Rich Cramy Sauce* $23.90
    • With Cashew Nut Paste And Mild Spices
  • available takeaway $2.50 takeaway surcharge for takeaway container
  • all kid's meals incluide one kid's size soft drink or juice and kids activity park
  • Roasted Kumera $17.90
    • Roasted kumera & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
  • Pulled Pork $20.90
    • Shredded pork shoulder, slaw, apple & cucumber salsa
  • Spicy Lamb $21.90
    • Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
  • Crumbed Salmon $20.90
    • Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
  • Cajun Chicken Wrap $18.90
    • Lettuce, sour cream and salsa
  • Add $2.00
    • Smoked Cheddar, Onion Rings & Bbq Sauce
  • Moroccan Lamb $22.90
    • Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
  • Gluten Free Bases Available $2.00
  • Chicken Nuggets $0.90ea
  • Wedges $6.00
  • Nasi Goreng $12.50
  • Roast Pork $12.50
  • Roast Pork $12.50
  • Shrimp $12.50
  • Beef $12.50
  • Combination $12.50
  • Vegetarian housemade lasagne $24,00
    • Layered vegetables, bechamel sauce w rich tomato served with parmesan & polenta chips
  • Kiwi style fish & chips GF on request $24,00
    • Beer battered, fresh fish , kiwi garden salad hand cut chips , tartare sauce
  • Fresh fruit bowl $9,00
    • Sourdough , multigrain , GF w strawberry jam , marmalade , vegemite , peanut butter, honey
  • Served from 5pm
  • Avocado feta tomato on toast GF on request $18,00
    • Fig balsamic glaze , basil pesto
  • Kiwi style fish & chips $24,00
    • Beer battered or grilled fish of the day w garden salad, boat's handcut potatoes, tartare sauce & lemon
  • Corn fritters w lime $14,00
    • Chilli coriander
  • Cinnamon french toast GF $19,00
    • Banana , streaky bacon or blueberry compote banana
  • Veggie Breakfast - Smashed Avocado, Spinach + Kale, Portabello Mushroom, Campfire Beans, Hashbrown, Free Range Eggs, Fresh Herbs $20
  • Handmade Beef Burger With Smoked Cheese, Bacon, Bbq Sauce & Hand Cut Fries (Cooked Medium) $20
  • Homemade Toasted Muesli, Yoghurt & Fresh Fruit Salad $13
  • Portabello Mushrooms $5
  • Grilled Egg Plant, Melted Mozzarella, Four Tomato Salad, Basil, Whipped Feta And Capsicum Relish $25
  • Roasted Gourmet Potatoes $8
  • Waitoa Wings With Chilli Sauce $16
  • Portabello Mushrooms, Whipped Feta, Fried Oregano, Sticky Balsamic $15
  • Single Filling $2.50
  • BBQ Pork $11.80
  • Crab Stick $2.00
  • Steak $11.80
  • Potato Wedges $5.50
  • Pineapple $5.40
  • Meat Fritter $2.50
  • Squid Rings $0.90
  • Bastella $20.90
    • Traditional Moroccan pie filled with chicken and almonds, dusted with icing suger and cinnamon, served with warmed chickpea salad.
  • Chicken salad $15.90
    • Couscous salad with tender strips of marinated chicken breast.
  • Laadissa $9.50
    • Hearty lentil dip with Moroccan spices, served with fresh bread.
  • Chicken Kebab $19.90
    • Marinated chicken fillet kebabs, served on rice.
  • Bessara $9.50
    • Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
  • Vegetarian Tagine $19.90
    • Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
  • Fish Fingers $8.90
    • Fish fingers, served with chips and tomato sauce.
  • Berber Tagine $24.50
    • Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
  • Potato Top Pie $4.90
  • Chicken, Bacon & mushroom savoury $2.90
  • Mince Savoury $2.50
  • Bacon & Egg Pie $4.90
  • Mexican Savoury $2.50
  • Potato Top Savoury $2.50
  • Steak & Creamy Mushroom Pie $5.10
  • Mexican PIe $4.90
  • Rocket salad, parmiggiano, balsamic $8
  • Portlander Long Bone Op Rib $9.50 per 100gm
    • Free range prime Hereford rib from Hawkes Bay, grassfed and left on the bone. Please ask for today’s cuts.
  • Breads $9
    • Crusty ciabatta loaf with a selection of dips
  • Scotty’s triple smoked bacon, thick cut, grilled til crisp, canadian maple $11
  • Seafood Chowder $18
    • Selection of seafood, seasonal vegetables, crusty fresh bread
  • Wakanui Rib Eye 300g $41
    • Hereford cattle, grassfed from Canterbury. Several muscle groups, more intense marbling, resulting in an intense beefy flavour
  • Cajun Fish Burger $20
    • Pan seared cajun skin on tarakihi, Aro Bakery brioche bun, cos leaves, fresh tomato, red onion, tartare sauce. Served with agria potato skins
  • Portlander's Creme Brulee $15
    • Shortbread wafer, fresh strawberries
  • -Single $6.00
  • -Reg $10.00
  • -Reg $10.00
  • -Cheese Quesadilla $5.00
    • Just with cheese and chipotle
  • Naked Burrito (GF)
    • Choose: beef, pork, chicken or veggie. meat or veggies, lettuce, cabbage, rice, beans, capsicum, corn, avocado dressing and chipotle sauce.
  • Quesadilla
    • Choose: beef, pork, chicken or veggie. Flour tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
  • Pico de Gallo $2.00
  • -King $13.00
  • Veggie lasagna with spinach & lentils $10
  • Soup du jour $9
  • Felipe sandwich with zany zeus halloumi, roasted mushroom, salsa & spinach $9.5
  • Pastrami salmon on toast with capers & rocket $8.50
  • Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
  • Richie sandwich with salami, pickle, spinach & vintage cheddar $10
  • Kransky dog with bbq sauce, horseradish mayo & sauerkraut $9
  • Pablo wrap with chorizo, spicy black beans, zany zeus halloumi, salsa & cilantro $10.5
Tip Top Bread Centre

Tip Top Bread Centre

location

Address

200 Adelaide Road, Newtown, Wellington, 6021, New Zealand

phone

Phone

043896119

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cake Shop

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
200 Adelaide Road, Newtown, Wellington, 6021, New Zealand
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