Tip Top Bread Centre in Wellington Menu

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Tip Top Bread Centre in Wellington has no menu available, but can choose from many other options such as House Beans / Greens / Pork & Fennel Sausage or Eggs from Egmont St Eatery. Trade Kitchen offers many options including breakfast mon-fri 7am-11am and brunch / lunch saturday 10am-2pm. Garage Project Taproom includes a wide range like To matuku oysters or Free range cheerios. Pork Roll and Beef Roll from . Banh Mi 88 offers Curry to Go and 350ml can Coke/Diet/Sprite.

Nearby Sample Menus

Prosciutto $9
Caprese $9
House Antipasti $9
Marinara $9
Artichoke $9
Panzanella $9
Funghi $9
Fresh Arugula $9

Assortment of Nigiri Sushi $10
- fish of the day.vegetable.prawn,salmon and gyu tataki nigiri sushi
tuna roll $5
GYU-TATAKI NIGIRI SUSHI $5
- 2 pieces of gyu-tataki nigiri Sushi
Tofu Steak $12
- Grilled firm tofu with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
SPICY TEBASAKI $7
- 3 piece of deep fried chicken wings with coriander and shichimi hot powder
mini udon noodle soup $7
Sunomono salad $8
- Cucumber, wakame seaweed and deep fried squid with sour soy sauce.
tuna chazuke sopu $9
- A dish made by pouring dashi broth over cooked nice with Tuna

Nasi-Goreng $18.90
- Nasi-goreng (Chicken or Seafood) A staple rice dish, wok fried with chicken or seafood topped with egg and accompanied with satay sticks.
Stir Fried Beef with Vegetable $9.50
- Cooked in oyster sauce and served with rice and salad
Lamb Murtabak $18.90
- Expertly flicked and delicately made dough filled with lamb, potato and egg, served with curry and pickled onion.
Nasi Goreng $10.00
- Cooked with a choice of chicken or seafood with fried egg on top
Curry Laksa $10.00
- Egg noodle, tofu, fish ball and chicken cooked in rich curry soup
Stir-fried Beef and Mushroom (In Five Spice Sauce) $18.90
- Stir-fried Beef and Mushroom (In Five Spice Sauce) Stir-fried lean beef with mushroom and a touch of ginger, garlic, oyster sauce and soy sauce.
Stir-fried Seasonal Vegetables with Tofu $16.90
- Stir-fried vegetables with bean curd in oyster and soy sauce
Acar (mixed pickled vegetables) $5.90

Fish Cakes $2.20
Cheese & Onion $3.60
5 wings & Chips $10.00
Corn $3.00
Curry Combination $13.00
Ham & Egg $3.60
Fish $12.00
Fish & Cheese $5.80

●Entree
Braised Pork Belly in Casserole Pot *** $24.80
-Ice Cream Sundae
Ginger & Spring Onion Fish on Sizzling Plate $25.80
- Bok Choy $17.80
Stir Fried Shredded Pork with Egg, Cucumber & Black Fungus (Wood Ear) $20.80
-Prawn Cutlet
●Deep Fried Crispy Chicken Coated with Golden Garlic Sand

House chips, ketchup & aioli 8
‘Lasagna’ – peas, asparagus, gruyere, pickled onion, enokitake 28
Strawberries, housemade ricotta, basil, cornflakes 17
Market fish, pickled clams, courgette, garden peas, sorrel, taro, bacon foam 36
Heirloom tomato, feta, mint, watermelon 9
Simple green salad 9
Momma’s chicken, hot butter and sour cream 16
Kingfish, watermelon rind, daikon, pinenuts, yuzu 14

4 Fried Bee Hoon $12.50
6 Wonton Mee Dry $12.50
Corn Fritter $2.00
8 Steak $7.50
2 Chicken $12.90
5 Bacon & Egg $5.90
6x Onion Rings $4.00
Fried Wonton Noodles $12.90

- caramelised apples & vanilla marscapone cream
- ham & cheese
- multi-grain or ciabatta
- slow roasted tomatoes, roasted mushrooms, halloumi $4.00
- bacon & banana w maple syrup
Eggs Benedict $15.00
- (ham& hollandaise)
- jam, marmalade, marmite, peanut butter or honey
Big Breakfast $22.50
- with bacon, slow roasted tomatoes, roasted mushrooms, kransky sausage, hash browns, eggs (poached, fried or scrambled) & home-made chutney

54 - 46 $19
- Ham - Mushrooms - Onion - Olives Rosemary
Gris Gris $22
- Red Onion - Corn - Capsicum - Shredded Chicken - Coriander- Yoghurt
Pablo y Patico $21
- Grilled w/ Guacamole - Cos - Aioli - Tomato Salsa -Corn - Capsicum - Pickles - Red Onion -
The white Album $3
- white Sauce - Capers - Anchovies Parsley / Add Prosciutto
Paris Texas $22
- Spinach - Bacon - Pineapple - Shredded Chicken - Aioli - Parmesan
Curly Fries Gigantes $17
- W/ Pulled pork, Parmesan, Pickled Red onions, Coriander and Sour Cream
Simply the Best Reggae Vol.2 $15
- Ham - Pineapple - Rosemary
Halloumi and Chickpea $16/ $4
- Mixed Greens - Grilled Halloumi - Chickpeas Tomato - Red Onion - Chilli Lime / Add grilled chicken for

Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
Chicken liver pate $13.00
- withport jelly, toasted ciabatta
Salt & pepper squid $12.00
- withlime pickle
Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
Fat cut chips $7.00
- with aioli
Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing

Roti Chenai $3.50
Deep Fried Wonton (3)
Combo Seafood Noodle Soup $10.50
Nasi Goreng S $5 / M $6 / L $7
Stir Fried Seafood $10.50
Beef Udon Noodle Soup $9.50
Steamed Pork Bun $2.50 each
Mee Goreng S $5 / M $6 / L $7

Mini Burger Combo $9.00
- Chicken, Lamb or Mixed Burger
Combo $16.00
Mixed Vegetarian $7.50
Lamb $7.00
Falafel $8.00
Mixed Vegetarian $8.50
Macaroni Chick $9.00
Chicken $7.50

Tomato
Combo $12.50
Jalapenos
Chicken
Roasted Red Peppers, Spinach, Olives, Feta
Spinach
Basil Pesto
Roasted Red Peppers

Salt and Pepper Squid $21.00
- w Asian Slaw & Spicy Aioli
Apple Sauce $2.00
Fresh Breads & Dips $10.00
- Dukkah, Balsamic Olive Oil (Copia), House made dips
Garlic Herb Butter $2.00
Vegies N Cheese Sauce $8.00
Pork Loin T Bone Chop 300g $29.00
- This little piggy came from the market
Salt & Pepper Squid $16.00
- w Asian Slaw & Spicy Aioli
Garden Salad $8.00
- w House dressing

Bookings Essential, 90 minutes before show start time
Eggs benedict $16.00
- Poached eggs, ciabatta, champagne ham, spinach and hollandaise
Cajun chicken $17.00
- Toasted ciabatta, bacon, mushrooms and cucumber
-Add Salmon $17.50
Veggie Works $18.50
- Corn fritter, has brown, grilled tomato, mushrooms and egg
Pan Seared scallops with peperonata and concass of tomato $18.50
- South island scallops, pepperonata, tomato, garlic, aioli mezuna
Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
- Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
Prawn with crispy spicy chorizo $16.75
- Tiger prawns, chorizo, braised leek, brioche, citrus dressing