A+ Sushi in Wellington Menu

Are you the owner? Manage this listing for free.

Tempura Chicken $1.50
Tempura Fish $1.50
Tempura Prawn $1.50
Ebi Shrimp $1.50
Slamon $1.50
Maguro Tuna $1.50
Unagi BBQ Eel $1.50
Seared Salmon Teriyaki Sauce $1.50
Surimi $1.50
Tobiko Flying Fish Roe $1.50
Spicy Tempura Chicken $1.20
Spicy Tempura Prawn $1.20
Salmon Cream Cheese $1.20
Potato $1.00
Chicken Brown Rice $1.00
Brown Rice Salmon $1.00
Teryiaki Chicken Avocado $1.00
Tempura Fish Avocado $1.00
Teriyaki Beef $1.00
Avocado $1.00
Seaweeed Tofu $1.00
Tuna Avocado $1.00
Tempura Prawn Avocado $1.00
Teriyaki Chicken Avocado $1.00

Nearby Sample Menus

Hastie’s Hot Wings $13.50
- Spicy chicken wings with blue cheese sauce and celery sticks
Jambalaya $23
- Chicken, prawn and Andouille sausage combined with a Creole tomato sauce to make this famous Louisiana dish
SMK Cornbread $5.50
- Southern Soul food smothered in melting butter…
Cajun blackened Tarakihi fish $27
- with bourbon mash + salad + Remoulade sauce
Mother knows best (Vegetarian) $14.50
- Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips, with grilled tempeh, beetroot and feta cheese
Hush Puppies $11
- Cornmeal nuggets with corn kernels, onion, and jalapenos Served with Louisiana cocktail sauce & Mississippi comeback sauce
Seafood chowder $15
- Scallops, mussels, shrimp & fish in a smooth, creamy soup with baguette toast
Pecan and bourbon pie $8.50
- Deliciously sticky pie with a hint of Bourbon, laden with pecans

Hoki Fish $6.00
- Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
Son of Baconator $7.30
- A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
Chickenator $12.90
- The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
Chili Guacamole Fries $6.10
- We start with a bed of hot and crispy fries and then spoon over a generous amount of meaty chili and then top with tangy guacamole and smooth sour cream.
9 pcs $7.30
Crispy Chicken Nuggets
- Premium whole chicken breast lovingly coated in a crispy crumb, with your choice of BBQ or sweet and sour sauce.
S $3.50
Baconator $10.20
- Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!

Yogurt panna cotta with Capitol’s honey
Midday to 3pm
Cranky Goat ‘The Nag’ with grilled ciabatta $17.50
Limoncello curd with rhubarb & italian meringue $15.50
Served daily
Rocket & Grana Padano $9.50
ENTREE
Soup with grilled ciabatta $15.50

Family Pack $35.00
- 4 Fish, 2 hotdogs, 2 crab sticks, 2 sausages, 2 potato fritters, 2 Chips and sauce
Homemade Chunkies $3.80
Beef Schnitzel Burger $9.50
Gluten Free $1.40
Beef Burger $8.80
Spring Roll $3.00
Fillet of the Day $10.80
Crab Stick $1.20

Market fish with pickled mussels, bacon, sea herbs & cavelo nero 30
Sicilian olives with Meyer lemon & fennel 8
Hot doughboy with lemon curd & blueberry sauce 2
Crisp head lettuce with foraged herbs, orange, hazelnut & sumac 8
Fried calamari with mango, chilli & coconut 14
House made bresaola 4
Spanish fried potatoes with garlic & tomato mojo picon 8
Hummingbird’s salted caramel chocolate 4

Spaghetti & Meatballs
- Beef, Pork, & Lamb meatballs in rich Napolitana sauce$16
add Parmesan $3
Siciliana $13
- Bacon & mozzarella cheese. Simple but super tasty
Fettuccine Alfredo $16
- Bacon, mushrooms, garlic, herbs with creamy panna sauce
Parky Special $18
- Creamy gorgonzola, olives, capers, mushrooms, sun-dried tomato with tabasco sauce
Smooth, creamy and oozy.
Penne Marinara $16
- Penne topped with a mixed seafood & tomato sauce
Spaghetti Puttanesca $17
- Anchovies, onion, mushrooms, chilli, olives with tomato sauce

Mysore Masala Dosa $14.00
- Dosa stuffed with potatoes, coconut and Onion chutney
Tandoori Platter for Two $24.00
- Sizzling platter of assorted tandoori entrees (chicken tikka, malai tikka, lamb seekh kebab, tandoori prawn)
Chilli Paneer $17.50
- Cottage cheese cooked with onion, capsicum and green chillies in soya sauce
Chicken Manchurian $16.50
- Deep fried chicken cubes cooked with onions, tomatoes, ginger, garlic in soya and chilli sauce
Palak Paneer $15.00
- Homemade cottage cheese cooked in fine mild puree of fresh spinach, herbs and spices
Chilli Prawns $19.00
- Whole prawns cooked with onion, capsicum and green chillies in soya sauce
Chicken Do Pyaza $15.50
- Boneless chicken pieces prepared traditionally in special spices and herbs and sautéed twice with sliced onion
Vegetable Pakora $7.00
- South Indian savoury snack shaped like a doughnut, fried and served with coconut and onion chutneys

Herb Crusted NZ Lamb Rack $36.00
- W/ lentil mash, seasonal green vegetables & vegetable ratatouille sauce
Two Eggs Sunny Side Up $6.00
Vivant Vegetarian Salad $13.00
- Cos lettuce, tomatoes, olives, chickpeas, feta, croutons, toasted almonds, tossed in homemade natural yoghurt
Fresh NZ Fish of the Day POA
- Please ask our helpful staff about today's creation
Kids' Beef Burger $12.50
- W/ fries & tomato sauce
Seasoned Potato Wedges W/ Sour Cream & Sweet Chilli Sauce $8.50
Cheesy Garlic Bread $8.00
- Ciabatta bread w/ herb & cheese, garlic butter
Espresso Panna Cotta $12.50
- W/ raspberry sauce & sponge fingers savoiardi

Pork Wonton
Noodle Soup $10.00
Chicken Sweetcorn Soup $8.50
-Small $7.50
BLT burger $6.00
All day breakfast
- bacon, eggs, sausage, toast, fries and tomato
Cheese or tomato omellet $10.00
Chips $3.00

Garlic mushrooms, home made hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado $4.50
Free range eggs cooked your way on toasted bread. $10.00
Eggs Benedict $16.50
- poached eggs on a toasted English muffin, streaky bacon with hollandaise sauce.
Crumbed salmon fish cakes with a caper and gherkin aioli
(Add blue cheese $3.00)
(Add a free range poached egg $2.00)
Smashed avocado and fresh tomato on toasted bread $12.00
Chicken salad $16.50
- Roasted chicken with garden salad, parmesan, herb croutons, drizzled with aioli and topped with a poached egg (gf option available)

Claire's Crispy Cashew Salad
Nachos
Mushroom & Tofu Pie
Chili & Cheese Pie

Seasoned Potato Wedges $7.50
- With chicken salt or Cajun seasoning, sour cream & sweet chilli sauce.
Loaded Potato Wedges $10.00
- With crisp bacon, cheese, sour cream & sweet chilli sauce.
Mince on Toast $10.00
- Savoury mince on toasted ciabatta bread
Garlic Bread $7.50
Seafood Basket $12.00
- Mussels, battered fish bites, squid rings, crumbed shrimps and chips.
Open Steak Sandwich $13.00
- Steak, onion rings, mushroom, lettuce with garlic aioli
Toastie $4.50
- (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
Mushrooms $1.00

Chicken and sundried tomato cheese croquettes $11.50
Slow roasted lamb shank burger with mint yogurt dressing and fries $18.50
Sauteed button mushroom with a creamy white wine and herb sauce on toasted bread $16.00
Seasoned fries with tomato sauce and aioli $7.50
Eggs benedict $16.50
- Poached eggs on a toasted english muffin, streaky bacon with hollandaise saue
-Entrée $12.50
House smoked salmon $7.50
Pancakes with streaky bacon, maple syrup and fresh banana $16.50

-Vegetarian salad toast sandwiches $6.50
- Mushroom, red onion, capsicum, cheese,butter, salt ajd pepper
Creamy pumkin soup $8.50
- Served with ciabatta bread
-B.L.T. toast sandwiches $7.50
- Streaky bacon, fancy lettuce, tomato, butter and homemade mayonnaise
Toast sandwiches (mixed grain brown bread)
Fish fingers(5) $8.00
●Deep frying foods
-Smoked salmon egg benedict $16.00
Takeaway tomato / sweey and sour sauce $1.50

Lowburn Risotto $20.50
- Mushroom and leek risotto topped with parmesan.
Twice Cooked Pork Belly Bites $14.00
- Twice cooked pork belly, Hoisen sauce.
Bendigo Fillet $33.00
- 200g Beef fillet, house jus, potato gratin, almond butter broccoli.
Arrowtown Beef $10.00
- Meatballs, house tomato sauce, parmesan.
House Cured Salmon $18.00
- House cured salmon, beetroot relish, horseradish cream, grilled bread. Served at room temperature.
Moonlight Beef Burger $19.50
- House ground sirloin, swiss cheese, tomato, pickles, relish, aioli, lettuce, fries (cooked medium).
Red Cabbage and charred corn slaw, ranch $6.00
Goldfields Chicken Parcel $21.00
- Golden filo, chicken, sundried tomato, apricot, soft cheese, guacamole, crispy potatoes, garden salad.