A+ Sushi in Wellington Menu

SUSHI PIECES SUSHI PIECES
  • Tempura Chicken $1.50
  • Tempura Fish $1.50
  • Tempura Prawn $1.50
  • Ebi Shrimp $1.50
  • Slamon $1.50
  • Maguro Tuna $1.50
  • Unagi BBQ Eel $1.50
  • Seared Salmon Teriyaki Sauce $1.50
  • Surimi $1.50
  • Tobiko Flying Fish Roe $1.50
  • Spicy Tempura Chicken $1.20
  • Spicy Tempura Prawn $1.20
  • Salmon Cream Cheese $1.20
  • Potato $1.00
  • Chicken Brown Rice $1.00
  • Brown Rice Salmon $1.00
  • Teryiaki Chicken Avocado $1.00
  • Tempura Fish Avocado $1.00
  • Teriyaki Beef $1.00
  • Avocado $1.00
  • Seaweeed Tofu $1.00
  • Tuna Avocado $1.00
  • Tempura Prawn Avocado $1.00
  • Teriyaki Chicken Avocado $1.00

Nearby Sample Menus

  • Assortment of Nigiri Sushi $10
    • fish of the day.vegetable.prawn,salmon and gyu tataki nigiri sushi
  • Kushi katsu set $15
    • 6 skewers of recommended Kushi Katsu Onion. kumara. Squid, salmon cheese and chicken thigh with spring onion
  • Sunomono salad $8
    • Cucumber, wakame seaweed and deep fried squid with sour soy sauce.
  • tuna roll $5
  • Daikon salad $7
    • Julienne white radish, mixed leaves and ponzu dressing.
  • TODAYS WHITE FISH NIGIRI SUSHI>2 Pieces of nigiri sushi $4
  • Tuna Sashimi $12
    • 5 Pieces of fresh tuna.
  • TUNA NIGIRI SUSHI $5.5
    • 2 Pieces of nigiri Sushi
  • Squid fillet $2.00
  • Gizzards $1.50
  • Yagchow fried rice $12.50
  • Sizzling beef fillet with black pepper $16.50
  • Pork kidney $2.00
  • Potato slice $1.00
  • Chongqing style chicken $16.50
  • Pepper dried bean curd $15.50
  • Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
    • Benedict – bacon
  • Kono Tihi - Cheese Platter $24
    • Baked brie, toasted walnuts and crostini
  • Hēki Kakato - Eggs Benedict With Horopito Hollandaise $16
    • Florentine – spinach
  • Kotakota Rīwai - Fries $9
    • beer battered fries, aioli
  • Miti Kau Taco - Braised Beef Taco $19
    • Soft taco filled with shredded slow braised spicy beef, tomato salsa, house slaw topped with sour cream. add small fries $5
  • Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
    • Pacific – corned beef
  • Parāoa Whakapipi Heihei - Chicken Burger $23
    • Crispy panko crumbed chicken burger, milk bun, house slaw, swiss cheese and sriracha mayonnaise
  • Kūkutai - Mussel Pot $21
    • 1kg pot of chilli and citrus mussels served with house made rēwena bread
  • Pork belly salad $16.90
    • spiced pork belly, plum sauce with orange and sesame salad
  • Extra sides $4.50 each
    • bacon, eggs, roasted tomato, hash browns, fries, kransky
  • Herb and cheese scrambled eggs $13.90
    • with toast and jalapeno
  • Chicken salad $18.90
    • on turmeric potatoes, spiced peanuts with mango coriander dressing
  • Seed toast $6.50
    • with jam, vegemite, peanut butter or marmalade
  • Full Breakfast $19.50
    • eggs, kransky, hash brown, bacon, tomato, mushroom and toast
  • Savoury mince on toast $13.90
    • with two poached eggs
  • Extra sides $4.50 each
    • bacon, fries, mushrooms
  • Pulled Lamb Sandwich $15
    • Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
  • Salmon $25
    • Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
  • Curry of the Day (GF) $15
    • (Please ask for today’s special) Served with steamed rice, raita & papadum
  • Soup of the Day $9
    • Please ask for today’s special
  • Catch of the Day $18
    • Beer battered or pan-fried fish fillet with fries, garden salad and lemon
  • Apple Crumble $8
    • Granny Smith cinnamon apple crumbs with vanilla gelato
  • Asian Chicken Salad Bowl (GF) $15
    • Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
  • Caesar Salad $15
    • Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
  • ACME SEAFOOD CHOWDER $19.00
  • ACME SUMMER SALAD $25.00
    • + HOT SMOKED SALMON
  • OLI ROLL $10.50
    • WITH CURRIED EGG & LETTUCE
  • ACME SUMMER SALAD $25.00
    • + GRILLED HALLOUMI
  • DANISH RYE RUEBEN $16.00
  • OLI ROLL $10.50
    • WITH TOMATO, MOZZARELLA & BASIL
  • OLI ROLL $10.50
    • WITH SALAMI & PROVOLONE
  • BBQ CHICKEN, AIOLI & LETTUCE AIOLI ROLL $16.00
  • Curry Prawn /Fish $17.90
    • Prawn/Fish cooked in onion and tomato with spices
  • Balti Kebab Curry $15.50
    • Med spiced kebab cooked in tandoor and simmered in special balti sauce
  • Chilli Mountain Chicken $14.90
    • Chicken cubes tossed with roasted chilli and garlic peppercorn and vodka
  • -Bhuna Khumi Matter Dhaniya
    • Mushroom and green peas served with dhaniya flavoured gravy
  • -Matter Paneer
    • Cottage cheese cube and green peas cooked in Indian home made style
  • Tandoori Mushroom $10.90
    • Mushroom marinated in ginger garlic and tandoori paste served with salad
  • Balti Lamb $15.50
    • Lamb cooked with chef's special balls sauce
  • Papadom (4 pcs) $2.50
  • Hand diced pork,liver & pistachio terrine de campagne w baguette $17.90
  • Duck fat baked potatoes $7.90
  • Crispy duck confit $37.90
    • w duck fat baked potatoes and bok choy
  • Boudin Blanc $31.90
    • french chicken sausages w haricot beans and crispy shallots
  • Seasonal vegetables $6.50
    • w extra virgin olive oil
  • Warm sticky date and walnut pudding $15.90
    • w butterscotch and vanilla ice cream
  • Pasta of roasted aubergine,caper and sweet pepper caponata. $31.90
  • Side dish of the day priced daily
  • Onion rings $3.50
  • Chocolate mousse $3.50
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Cheese stuffed crust $3.90
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Xtra Large $3.90
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Teriyaki Shiitake Mushroom (V) $1.00
  • Inari (Teriyaki Tofu) (V) $1.50
  • Tuna Nigiri (GF) $2.50
  • Aburi (Seared) Salmon $2.50
  • Teriyaki Salmon $6.90
  • Avocado Nigiri (V) (GF) $1.90
  • Aburi (Seared) Mayo Prawn $2.50
  • Karaage (Japanese Style Fried Chicken) $1.40
  • Lamb $8.50
  • Hummus & tabouli $4.00
  • Vegetarian $11.00
  • Combo $16.00
  • Garlic bread $3.00
  • Lamb shish $13.00
  • Falafel $8.00
  • Mixed $7.50
  • The Casanova $17.50
    • 120g Premium In-House Beef Pattie, Mayo, Streaky Bacon, Swiss Cheese, Pan Fried Mushrooms w Dijon mustard
  • Steer Chocolate Ice Cream Sundae $11.00
    • Vanilla ice-cream w Whipped Cream, Chocolate sauce, walnut pieces, crumbled Oreo cookies & a red Cherry
  • Vegetarian Pizza $18.00
    • Roasted Green Capsicum, Cherry Tomatoes, Black Olives & Mozzarella finished w fresh Parmesan Cheese
  • Cheesy Garlic Bread $8.00
    • served piping hot w our own Garlic Butter, topped w fine parmesan cheese
  • The Moroccan $17.00
    • 120g Lamb Pattie, Streaky Bacon, Lettuce, Red Onion, Cucumber, Tomato, Roasted Red Peppers, topped w a Moroccan sauce
  • Choc Mint Burger $12.00
    • Freshly deep fried Donut, layered w Mint Choc Chip ice-cream, Chocolate Mousse & drizzled w a Chocolate sauce, topped w whipped cream
  • Wasabi Fish Burger $17.00
    • Crumbed Hold Fish Fillet w Lettuce, Tomato, Red Onion, Capers & Wasabi Mayo
  • Buffalo Wings $12.00
    • Premium Chicken wings in a spicy chili marinade, w aioli sauce
  • Beer battered fish and chips(V)(DF) $20
    • with homemade tartare sauce and crushed minted peas. Add chicken for $4
  • Crusty bread(V)(GF) $7
    • with olive oil & balsamic
  • Sausage and mash(GF) $16
    • seved with homemade onion gravy
  • Tempura fried salt & pepper squid $12
    • with homemade chilli jam
  • Homemade beef meatballs(GF) $14
    • served with crusty garlic bread
  • Sourdough royale(GF) $16
    • with smashed avocado, hot smoked salmon, free range-poached egg & hollandaise
  • Shoestring fries or hand cut triple cooked chips(V)(GF) $7
    • served with homemade aioli
  • Vanilla creme brulee(GF) $10
    • with pistachio biscotti
  • Cashew Nuts $3.00
  • Duck Noodle Soup $14.50
  • Garlic & pepper Pork $12.90
  • Vegetables $4.00
  • Stir Fried Mixed Vegetable w tofu $12.50
  • Deep Fried Chicken w mixed vegetables $14.50
  • Ginger Chicken $12.90
  • Satay Sauce $12.90
    • chicken beef pork
  • Caramelised Onion
  • Chicken
  • Toasties $7.50
  • Spinach
  • Roasted Red Peppers, Spinach, Olives, Feta
  • Feta
  • Ham
  • Ham, Gherkins, Seeded mustard
A+ Sushi

A+ Sushi

location

Address

2/161 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043844841

clock

Opened hours

10:30 AM to 6 PM (Mon-Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner

Location
2/161 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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