A+ Sushi in Wellington Menu

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Tempura Chicken $1.50
Tempura Fish $1.50
Tempura Prawn $1.50
Ebi Shrimp $1.50
Slamon $1.50
Maguro Tuna $1.50
Unagi BBQ Eel $1.50
Seared Salmon Teriyaki Sauce $1.50
Surimi $1.50
Tobiko Flying Fish Roe $1.50
Spicy Tempura Chicken $1.20
Spicy Tempura Prawn $1.20
Salmon Cream Cheese $1.20
Potato $1.00
Chicken Brown Rice $1.00
Brown Rice Salmon $1.00
Teryiaki Chicken Avocado $1.00
Tempura Fish Avocado $1.00
Teriyaki Beef $1.00
Avocado $1.00
Seaweeed Tofu $1.00
Tuna Avocado $1.00
Tempura Prawn Avocado $1.00
Teriyaki Chicken Avocado $1.00

Nearby Sample Menus

Lardo, scaniorza, walnut & honey $14
Basil & blueberries pannacotta $7
Nutella trufflescoconut, hazelnut & strawberry $6
Cherry tomato & crescenza crostino $6
Anchovy, mozzarella & oregano $12
Biancasea salt, rosemary 8c olive oil $5
Baccala crostino $7
Poached pears & gorgonzola gelato $10

Kids Meal Cheeseburger $5.90
- Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.
Son of Baconator $7.30
- A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
Bacon Chicken Fiesta Salad $9.90
- Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
Chickenator $12.90
- The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
M $3.40
M $4.10
S $3.20
1/2 LB Double $9.70
- Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.

Apple cinnamon gyoza $10.00
Wok-fried greens $8.50
- Tender steam broccoli and bok choi, stir-fried in a garlic and soy sauce
Chicken itame $21.00
- Rice noodles in a spicy green coconut and lemongrass soup, topped with chicken, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
Prawn gyoza $10.00
- Five tasty fried prawn dumplings served with a dipping sauce
Coconut seafood broth $22.00
- Prawns, salmon, squid, scallops and mussels poached in a coconut and vegetable noodle soup with tender stem broccoli and rice noodles, garnished with chillies, spring onions and coriander cress
Edamame $7.80
- Steamed green soya beans with either salt or wok-tossed with chilli and garlic
Firecracker chicken $21.00
- A fiery mix of chicken, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
Mini chicken cha han $9.00
- Stir-fried white rice with chicken, egg, sweet corn, carrot, mangetout and amai sauce

Roast Sirloin Of Beef $16.90
- Every Sunday We Will Serve Sirloin Of Beef And Other Roast Option
Nikau* $18.90
- chilli beef, smoked chicken, ham, mushroom and capsicun
*Classic Winter Sandwich
- Server With Shoestring Fries- Ask Your Server As Changes Daily
300Gr Scotch Prime Quality Waikanae Butchers Steak 30.90
- Severd With:
Raumati village $17.90
- smoked chicken cranberrry and brie
Kids Pizza Favourites*
- Served With Sheostring Fries
-Choice Of Sauce - Mushroom, Garlic Butter(Gf) Bearnaise
Choice From Margarita / Hawaiian / Ham And Cheese / Chicken And Bacom With Bbq Sauce

Moroccan lamb burger $12.00
- Moroccan lamb tagine with a cous cous salad and garlic yogurt
Vegetarian burger $12.00
- Quinoa, pumpkin and feta pattie with lettuce, tomato and onion.
Onion rings $8.00
- With BBQ sauce
-Add eggs for $2.00ea
Buffalo wings $12.00
- Spicy buffalo wings served with blue cheese dip and celery sticks
Kiwi burger $12.00
- Classic burger with lettuce, tomato, beetroot, egg and cheese
Spring rolls and samosas $8.00
- With sweet chilli sauce
Carbonara $18.00
- Traditional fatuccini carbonara with bacon and mushroom in a creamy parmesan sace

MANGO CHUTNEY $4.00
- crushed sweet mango chutney
MIX VEGETABLES $15.00
- all seasonal vegetables cooked with onion, tomato and gravy
YELLOW CHICKEN CURRY $15.00
- tender boneless chicken pieces cooked in yellow curry with coconut cream
DAL TARKA(PUNJABI STYLE) $14.00
- yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and spices
DELHI GOAT $16.00
- goat meat cooked with onion, tomato and green coriander spices
PRAWN MALABARI $17.00
- small prawns cooked with creamy onion masala
LACHHA PARANTHA $5.00
- wholemeal flour bread-flaky layered baked on a hot plate
CHAT PAPRI $6.00
- a popular north Indian fast food that has crispy papris served with potatoes, chillies, yoghurt and sweet chutney

Herbal jelly no 1 $8.00
- mung bean + barley + boba
Taro ball no1 $8.00
- mung bean + barley + boba
Red bean crushed ice w/matcha $13.80
Purple rice porridge w/taro ball $8.00
Taro shaved ice w/condensed milk $11.80
Mochi ball(red bean/peanuts $5.00
Red bean soup w/boba $6.50
Strawberry snowflake ice $13.80

Smoked Salmon $11
- Cream cheese & ciabatta
Pancakes $14
- with bacon, banana and maple syrup
Eggs on toast N/A
KP Big Breakfast $19
- Bacon, eggs of your choice, grilled tomato, hash brown, mushrooms, with ciabatta (Eggs of your choice fried, poached or scarmbled)
Creamy Mushroom on Toast with salad $13
Grilled Tomato & Eggs on Toast $12
Bacon & Eggs on Toast N/A
Hash Brown Stack $13
- Hash browns, poached eggs, spinach, tomato and hollandaise sauce

Gnocchi with beetroot & sage butter $28.00
breakfast mon-fri 7am-11am
Goats cheese souffle, walnut & grape salad $20.00
Drunken Nanny Goats cheese souffle with walnut & grape salad $19.00
Seared scallops with cauliflower puree & apple rocket salad $19.00
Panfried fresh fish with mussel & chorizo ragout $38.00
lunch mon - sat from 11.45am. Please see pdf for latest updates
dinner mon - sat from 5pm

Chinese Dragon Ball $14.00
Chicken Cartilage with Spicy Salt $14.00
Spring Roll (with meat) $2.00
Orange Beef $12.50
Sweet Wine & Sweet Corn Soup $8.00
Pork Fried Rice or Fried Noodle $11.00
Seafood & Tofu Casserole $16.00
Beef Tendon Casserole $14.00

Pig in a Blanket $7.90
- Grilled Sausage wrapped in piece of Bread served with a Bucket of Chips
Gourmet Club Sandwiches $15.90
- Chicken and Bacon, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and Cranberry Sauce served with Seasoned Fries
Skipping Lunch (Big Breakfast) $19.00
- Cage-free eggs cooked your way, Bacon, Kransky Sausages, Hash Brown, Garlic, Mushrooms, Grilled Tomato served with Multigrain Toast and Rocket Fuel Sauce
French Toast $15.90
- Battered Toast served with Bacon, Caramelised Banana and drizzled in Maple Syrup
Bacon & Egg $11.90
- Bacon and Cage-free eggs cooked your way on Multigrain Toast
Seasonal Soup $9.90
- Seasonal Soup with Multigrain Toast
Salmon Stack $17.90
- Toasted English Muffin, Smoked Salmon, Hash Browns, Fresh Salad, Poached Cage-free Eggs, covered in Hollandaise Sauce
Pasta $16.90
- Freshly cooked Pasta with Creamy Sauce. Choose from Chicken and Mushrooms OR Bacon and Mushrooms

Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
Chicken Sensation
- Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
Large (30cm approx.) $20.00
Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
Small (20cm approx.) $14.00
Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley

Chicken Nuggets $6.00
Kebab on Rice $10.00
Hot Chips $4.00
Roti Wrap $9.00
Kumara Chips $6.00
Coleslaw $4.00
Salads $9.00
Wedges $5.00

Riverton Blue Cod Sandwich $23.00
- Beer battered blue cod fillet, malt vinegar mayo, tomato, pickles, iceberg, hand cut fries.
Blue and Gold Small $23.00 Lrg $28.50
- Battered Blue Cod, hand cut fries, Ale House slaw, house made tartare sauce.
Fish and Chips $11.00
- Mini battered blue cod with fries, salad and tomato sauce.
Poolburn Pork Burger $19.50
- Pulled pork, BBQ sauce, Ale House slaw, beetroot relish, aioli, hand cut fries.
House Cured Salmon $18.00
- House cured salmon, beetroot relish, horseradish cream, grilled bread. Served at room temperature.
Patearoa Pork Belly $26.00
- Crispy skin pork belly, kumara mash, jus, baby carrots, house pickled red cabbage.
Truffle infused Mash $6.00
Burns Beef Pie $20.50
- Slow cooked beef, port and plum sauce, buttered champ, savoury cabbage.