Address
30 Buckingham Street
A Taste of Gibbston Valley in Otago Menu
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A Taste of Gibbston Valley in Otago has no menu available, but can choose from many other options such as Curry Pork or "Hokien" Fried Noodles from Corner House Restaurant. Mamma Lina offers many options including Bruschetta and Selezione Di Salumi. Tommy Taco includes a wide range like Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo or 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce. Raisin toast and Bacon & Eggs from . Five Rivers Cafe offers Gatherings and Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available..
Nearby Sample Menus
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Pumpkin Fib $18.50
- pumpkin, feta. baby spinach & dukkah in a crispy fab parcel. Served with green salad
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Blue Cod $27.50
- Fresh is best! Locally caught blue cod fillets cooked in a light Speights beer batter. Served with thick & chunky fries, green salad and house made tartare sauce(OR)
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Pumpkin Smash $21.50
- Smashed pumpkin & kale, served on house-made rye toast with a poached egg. walnut dukkah, creamy feta, rocket pesto and balsamic reduction (OR)(V)
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Buttermilk Pancakes FtufIy pancakes served with $18.50
- blueberry compote, banana and maple syrup
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Eggs Benedict Poached free-range eggs on toast topped with hollandaise. Served with $20.50
- cold smoked salmon (OR)
- Roasted tomato $4.00
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Breakfast Bagel $9.50
- Toasted bagel with raspberry jam & butter
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Chicken Fib $19.50
- creamy chicken, bacon and mushroom in a crispy fab parcel. Served with green salad
- Chicken Satay (4) $10.00
- Massaman Beef Curry $19.00
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TNT Yellow Curry $18.00
- Chicken, Beef, Pork, Tofu
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Spicy Noodles $18.00
- Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Chicken, Beef, Pork, Tofu
- Black Pepper Venison $23.00
- Garlic Pepper King Prawn $23.50
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Noodle Soup $22.00
- Duck or Prawn
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Seafood Curry $23.00
- Prawns, Mussel, Scallop
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Breakfast Beans $12.00
- Beans served w/ smoked paprila, spinach, chilli, crispy onions, poached egg and grilled bread
- Extras
- Extra Poached Egg $2.00
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Public's Chicken $14.00
- Fried chicken w coleslaw, homemade aioli and our special peanut sauce
- Carrot & spinach salad w walnuts and blue cheese $9.00
- Public's duck fat potatoes w sage and roasted shallots $9.00
- Poached Eggs on Toast $12.00
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Public's Hash $14.00
- Sauteed potatoes, spinach, mushrooms and a poached egg. Choose smoked fish or corned beef
- Rocket, Cherry Tomatoes & Lemon Dressing $7.5
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Vegetarian $22.5
- Smoked aubergine, roasted red peppers/capsicum, feta, black olives, mozzarella
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Eye-Fillet $33
- w/ onion rings, mushrooms, salsa verde, roasted spiced tomato sauce, almonds
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Garlic Turkish Bread $9.5
- Serves 2-3
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Courgette Crostini $15
- w/ basil, feta & black olives 5 crostini
- Ham Off The Bone $3.5
- Salami $3
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Sautéed Prawns $15
- w/ black olive cream & almond crumb
- Chicken $4.50
- Combination Cashew Nuts $13.00
- Bacon patty $2.00
- Hawaiian $6.00
- Fish $2.50
- Chicken patty $2.50
- Curry Roll $2.50
- Combination $11.00
- - Black garlic, artichoke, red onion, Yarra Valley Persian feta, oregano & balsamic Bruschetta
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Warm chocolate brownie $17.50
- served with Romanoff sauce and a freeze dried cherry & lemon crumble
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Cheese board $35.00
- with chef’s selection of three cheeses, preserved fig, Mt Difficulty raw honey jelly, chorizo jam, nigella seed lavosh, bretzel crostini
- -Smokey sweet peach chutney
- -Tuscan flat bread & rye sourdough
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Lemon cheesecake mousse (GFR) $13.50
- with coconut biscuit crumb and zesty lemon toffee
- -Aged Serrano Jamon and chorizo Rojo
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Mt Difficulty platter $32.50
- Includes all of the following, and may also be shared as an entrée
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1 Margherita -V $18.00
- Crushed tomato, fresh basil, mozzarella, extra virgin olive
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4 Carnivore $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, roasted red peppers, onion, jalapeno
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9 Smoked Salmon $22.00
- Mozzarella, sour cream, spinach, cold smoked salmon
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5 Mamma Mia $20.00
- Crushed tomato, Havoc Pork ham, basil, mozzarella, brie
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6 Pepperoni $22.00
- Crushed tomato, mozzarella, Havoc Pork salami, anchovies, black olives, jalepeno
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8 Quattro Formaggi -V $22.00
- Mozzarella, brie, blue vein cheese, spinach, red peppers, parmesan
- White - extra virgin olive oil, garlic, mozzarella, parmesan $9.00
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7 Quattro Stagioni $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, artichokes, mushrooms
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Skillet breakfasts
- Choose one
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Huevos rancheros $18.00
- Served w tortillas(can be df/gf)
- for your little big mouth
- -mushrooms, tomato, hash browns & two eggs, served with texas toast $18.50
- -bacon, tomato, hash browns & two eggs, served texas toast $20.50
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Buttermilk fried chicken $16.00
- On waffles covered in syrup
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Toast or bagel $6.00
- W american cream cheese, peanut butter, jam or nutella
- Fresh garden salad N/A
- Vegetable of the day N/A
- Cabbage and bacon N/A
- Cabbage and Bacon $7
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Smoked Salmon $25
- Earl grey tea smoked salmon served with salad and soda bread
- Garden Fresh Salad $7
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Chocolate Brownie $16
- Chocolate & pecan brownie, raspberry coulis with vanilla bean gelato
- Mashed potato N/A
- Selected Whitestone cheese - 1 person $14.00
- Add free range bacon $18.00
- Poached eggs, Sherwood greens, Hummus and chilli oil, ciabatta $14.00
- Peaches, cookies & cream $13.00
- Kumara, bush honey, garden herbs $6.00
- Oatmeal, Fruit compote, Coconut, Almond, Lime $13.00
- French toast, passionfruit curd, mascarpone, orange sugar, maple syrup $16.00
- Affogato $10.00
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Bibimbap $10.00
- Seasoned vegetables, minced beef and chilli paste in a bowl. Mix thoroughly before eating.
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Bulgogi $10.00
- Grilled, thin sliced, sweet & juicy marinated beef & vegetables.
- All Served With Rice And Sides
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Vegetable Fried Rice $10.00
- Stir fried rice with vegetables.
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Prawn Fried Rice $10.00
- Stir fried rice with prawn.
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Ojingoh $10.00
- Grilled, marinated spicy squid with Gochujang (Korean chilli paste) & vegetable.
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Sundubu $10.00
- Soft Tofu stew with shrimp, squid and egg OR beef and egg in a hot clay pot flavoured using Dwen-Jang (Korean Miso).
- Vegetarian Option
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Tartare Sauce $1.50
- One bottle of Tartar Sauce
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Fish Bites $1.00
- A small piece of battered fish, a good snack or good for children. Available gluten-free
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Kids Hotdog meal $5.50
- Erik's homemade hot dog, 1/2 scoop of chips and tomato sauce. Available gluten-free
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$10 Meal Deal $10.00
- 1 piece of Hoki, Scoop of chips, Can of Drink and Tomato Sauce. Available gluten-free
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Pineapple Rings 2 $3.50
- 2 Pineapple rings dusted in cinnamon and sugar. Available gluten-free
- Chips,Curry Sauce And Cheese $7.50
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Blue Cod $9.90
- A local favourite, great texture and lovely flavour. Caught in the bottom half of the South Island. Available gluten-free
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Garlic Aioli $2.00
- One bottle of Garlic Aioli
- Steak and mushroom $3.30
- Vegetarian $3.90
- Panini $6.90
- Bacon and eggs $15.90
- Scrambled eggs $10.90
- French toast $15.90
- Savoury $1.50
- Toasted (two fillings) $4.50
- Biscuits $1.50
- * add $2.00 to the meal for a Gluten free option -
- Chips $7.00
- Smoked Salmon Bagel Served with a fresh salad $16.00
- Sticky Pork Ribs* Served with salad and Fries $22.00
- Musterers Lunch Soup of the day served with a toasted sandwich of your choice. $18.50
- West Coast Whitebait (When available)* Eggs beaten into a light fluffy omelet on bread with a fresh green salad $25.00
- Affagato $12.00
- Minami Special, Special Entree, Mussel Suno Mono, Salmon Sashimi, Venison Tataki, Whole Crayfish, Miso Shiru, Sushi, Pickles and Dessert $110.00
- Deep Fried Crumbed Pork Fillet, Succulent Bread crumbed Pork Fillet served with Japanese BBQ Sauce $28.00
- Natto Roll, Fermented Soy Beans $3.00/$4.00
- Miso Shiru, A Soy Bean Paste Soup garnished with Tofu, Spring Onions and Wakame Seaweed $4.00
- Tuna & Salmon Donburi $25.00
- Mixed Sashimi, A Selection of Thinly Sliced Fresh Fish $18.00/$28.00
- Tako Mayo Roll, Octopus with Sweet Mayo $4.00/$5.00
- Tempura Roll, Pumpkin & Kumara $5.00/$6.00
A Taste of Gibbston Valley
Phone
034098517
Opened hours
Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 6:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: 8:00 AM – 6:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , New Zealand , Vegetarian , Wine Bar
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Seating , Serves Alcohol , Cash only