A Taste of Gibbston Valley in Otago Menu

A Taste of Gibbston Valley in Otago has no menu available, but can choose from many other options such as Curry Pork or "Hokien" Fried Noodles from Corner House Restaurant. Mamma Lina offers many options including Bruschetta and Selezione Di Salumi. Tommy Taco includes a wide range like Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo or 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce. Raisin toast and Bacon & Eggs from . Five Rivers Cafe offers Gatherings and Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available..

Nearby Sample Menus

  • HOME MADE FULL FLAVOURED SOUPS ALWAYS AVAILABLE $10.00
    • SERVED WITH CIABATTA
  • Avocado, tomato, basil with olive oil $9.00
  • WITH 2 POACHED EGGS & COLD SMOKED SALMON OR BACON $20.00
  • ADD AVOCADO (1/2) $4.00
  • ADD MUSHROOMS $5.00
  • BACON BUTTIE $ 16.00
    • IN CIABATTA, LOADED W/ FREE RANGE BACON AND YOUR CHOICE OF SAUCE
  • ADD GLUTEN FREE BREAD $4.00
  • SMASHED AVO $13.00
    • SMASHED AVOCADO & TOMATO ON FIVE GRAIN W/ A WEDGE OF LEMON
  • Teriyaki Tofu (Gluten-free option available) $21.50
    • For non-meat lovers is the deep fried tofu marinated with the teriyaki sauce
  • California Roll (10 pcs) $14.00
    • Salmon, avocado, cucumber, lettuce & mayo
  • Salmon Nigiri (2 pcs) $6.00
  • (Miso or Shoyu) Chicken Ramen $14.50
    • Ramen with JFC
  • Mini Green Salad $4.00
  • Sushi rice in deep fried tofu $4.00
  • Yasai Vegetable Udon $14.00
    • Healthy Japanese Cuisine, simple and tasty, bringing out the real flavour of ingredients
  • Goma Wakame Seaweed $6.00
    • green stuff, no salad
  • B.L.T $12.50
    • Bacon, Lettuce & Tomato Sandwich on thick wholesome fresh bread
  • Salt & Pepper Calamari with Sweet Chilli $12.50
  • Prawn Twisters with Sweet Chilli $10.00
  • Prawn Cutlets & Salad- Butterflied Crumbed Prawn Cutlets $22.00
  • 3 scoops of creamy NZ Ice Cream & whipped cream served as a Sundae with your choice of Chocolate, Strawberry, Raspberry or Caramel sauce $9.00
  • Shrimp Cocktail in our famous homemade sauce $10.00
  • Homemade Soup of the day with Bread (GF) $11.00
  • Mouth watering Hot Chocolate Pudding served with Ice Cream & Whipped Cream $9.00
  • 5 Cheeses $35.00
  • west coast whitebait, gremolata butter, grilled sourdough $28.00
  • Sorbet $6.00
    • Seasonal sorbet palate cleanser
  • Served natural w/ elderflower and horseradish
  • Wagyu Nz firstlight wagyu rib eye marble score 7-9 250g $105.00
  • Seared southland venison, bresaola, peach chutney, smoked provolone and rocket $23.00
  • 3 Cheeses $25.00
  • Grilled courgettes, tomato and buckwheat salad, lemon dressing $9.00
  • BBQ Pork Fried Rice
  • Chicken with Cashew Nuts
  • Rice
  • Hakka Stew Tofu $17.00
  • Chicken Sweet Corn Soup
  • SZECHUAN Spicy chicken $16.00
  • Deep Fried Bean Curd with vegetable $14.00
  • Deep Fried Pork Spare Ribs with garlic $18.00
  • Free farmed bacon, Waitoa free range chicken or smoked salmon $5.00
  • Winter Warmer $12.00
    • Porridge with chai spiced stewed fruits & cream
  • Brossie's Bun $11.00
    • Halloumi, grilled tomato, spinach & relish
  • Betty's Bacon Butty $10.00
    • Bacon, egg & relish
  • Egg or bacon on toast (+ $3.00 for scrambled) $5.00
  • Peanut butter & banana on toast $5.00
  • Beef burger & fries $14.00
  • Fruit plate $9.00
  • Steak sandwich (gf*) $22.00
    • Grilled minute steak; lettuce, tomato, aioli, mushrooms & beer battered onion rings, served with fries
  • Portobello mushrooms (gf*) (v) $18.50
    • Mushrooms, tomato, spinach & feta served on toasted ciabatta w/hollandaise sauce.
  • (v ) vegetarian (gf* ) gluten free on request – add $2.00
  • (v ) vegetarian (gf* ) gluten free on request – add $2.00
  • Fries (v) $8.00
    • Our chunky seasoned fries, served with aioli & tomato sauce,
  • Seafood chowder $16.50
  • -w/smoked salmon (gf*) $19.50
    • Two poached eggs served on toasted ciabatta with spinach & hollandaise.
  • (v ) vegetarian (gf* ) gluten free on request – add $2.00
  • Served 9am to 2pm
  • Pancakes $14.00
    • Plain, served with your choice of up to 3 of the following: bacon; grilled or fresh banana, berries; tee-cream; cream; yoghurt, maple syrup; chocolate sauce
  • -Add Bacon $4.00
  • -Salmon $16.50
  • -Bacon $15.50
  • Eggs As You Like $9.00
    • Free Range eggs served on toasted homemade bread, poached, scrambled, or fried
  • Eggs Benedict
    • Poached free range eggs served on toasted homemade bread with hollandaise sauce. Gluten free bread available
  • -Vegetarian (Mushrooms, Tomato And Spinach) $14.50
  • Peking duck in two courses (Half duck for 2 / Whole duck for 4) $48.00 / $80.00
    • Classic Chinese fried noodles with duck & spring onion
  • Singapore noodles $24.00
  • Deep fried ice cream $15.00
  • Garlic prawns & vegetables $34.00
  • Selection of ice cream $14.00
  • Salt & pepper prawns (5) $12.00
  • Peking duck in two courses (Half duck for 2 / Whole duck for 4) $48.00 / $80.00
    • Crispy duck skin, pancakes, spring onion, cucumber & hoisin sauce
  • Chicken fried rice $20.00
  • Pork Belly Steamed Buns & Slaw $18.00
    • Tender pork belly with in-house sweet dark sauce chinese steamed buns with pickled cucumbers small side of fries & slaw
  • Spicy Chicken Bites Waffle $17.00
    • Belgian waffle (or toasted ciabatta) southern style chicken bites spiced with cayenne crispy bacon with side maple syrup & ketchup
  • Curly Fries $7.00
  • - Almonds - choc drizzle
  • Roast Vege Wrap with Mushrooms & Spinach (V) $17.00
    • Roasted kumaras, pumpkin & potatoes pan fried portobello mushrooms wilted spinach & side of aioli or pesto
  • Omelette with Ciabatta (or GF Bread)(V) $16.00
    • Bacon, ham & cheese or spinach, mushrooms & cheese
  • Grilled Chicken & Mushroom Salad (GF) $18.00
  • Wok-Tossed Mixed Vegetables (DF)(V) $16.00
    • Ribeye steak slices with fresh thai salad mild, in-house thai namjim sauce serve with a small side of fries
  • Garlic Bread $9.95
    • Toasted loaf with creamy garlic butter
  • Extra cream $3.00
  • Chocolate Mousse $9.95
    • Served with whipped cream, chocolate sauce & chocolate shavings
  • Seafood Platter $20.95
    • Battered Blue Cod, seafood stick, crumbed squid rings, crumbed prawn cutlets, served with fries, tartare sauce & your choice of salad or vegetables
  • Big Breakfast $16.95
    • Streaky bacon, sausages, grilled tomato, & fried eggs, with your choice of fries, hash browns or toasted brown bread
  • Crumbed Mushrooms $16.95
    • Filled with cream cheese, served with plum sauce, fries & your choice of salad or vegetables
  • Bowl of fries $6.90
  • Roast Of The Day (check the specials board) $19.95
    • Served with roast meat, roast & steamed vegetables topped with gravy
  • Potato wedges $12
    • Served with sour cream & sweet chilli
  • Whitestone cheese board $19
    • Lindis pass brie, totara tasty cheddar, windsor blue, quince paste & crackers
  • Vegetarian penne past $18
    • Tomatoes, mushrooms, feta and olives
  • Gourmet ice cream parfait $13
    • Served with fruit coulis & toasted coconut
  • Cream of butternut pumpkin soup (V) (GF) $12
  • Angus sirloin / Café de Paris butter (GF) $30
    • Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad
  • Pat malone burger $18
    • Served with fries, two beef patties, smoked cheese, coleslaw & chilli tomato jam
  • Sticky date pudding $13
    • Hokey pokey ice cream & caramel sauce
  • Summer salad $18.00
    • Gruyeré, hazelnut, apple, and rocket leaf
  • Veggie big breakfast $18.00
    • poached eggs, hash browns, portabello mushrooms, roasted tomato, house beans, sautéed spinach, buttered sourdough
  • Bloody mary $14.00
    • vodka, tomato juice, worcestershire sauce, tabasco, lemon juice, celery salt
  • Fish of the day $33.00
    • Ask your server for today’s catch
  • Big breakfast $22.00
    • poached eggs, lamb sausage, bacon, hash browns, portabello mushrooms, roasted tomato, buttered sourdough
  • Smoked salmon $5.00
  • Salt & pepper calamari $16.00
  • Corn fed free range chicken breast $34.00
    • Choose of sauce choices: Café de Paris butter, Garlic aioli, Green peppercorn, Bearnaise, Pinot noir jus
  • Grilled Cheese Panini $5.00
  • Thai Beef $12.50
    • Sliced sirloin on mixed greens w/ tomato, carrot, cucumber, bean sprouts, red onion, capsicum, toasted peanuts and coconut in a sweet & spicy Thai dressing
  • - Add Extra Items - Black Beans, Mushroom, Tomato, Capsicum, Jalapenos, Guacamole $0.50 each
  • Seafood Chowder
    • Fisherman's blend of seafood and vegetables in a thick and creamy veloute
  • The Caesar $10.00
    • Cos lettuce, bacon, tomato, boiled egg, parmesan, croutons and our special Caesar dressing - Add chicken for $2.50
  • Soups of the Day
    • Check our specials board (on the left side of the website) or come in to see our selection of 4 homemade soups...2 that change daily, as well as the 2 below that we always offer...
  • Tuna Melt $10.50
    • Chef's tuna mix topped with melted cheddar, shredded lettuce and tomato
  • Californian $12.50
    • Pesto chicken, cheddar, tomato, capsicum, mixed greens, sprouts, cucumber, hummus & guacamole
  • Mushroom Shish $5.00
    • chargrilled mushrooms
  • Yaprak Dolma $14.00
    • Vine leaves stuffed with rice & spices, served with pita bread, salad garnish & a minted yoghurt sauce.
  • Mezze Platter $18.00
    • Turkish style antipasto of vegetarian delights.
  • Tattle Mezze $17.00
    • Sweet Plate — serves two people. A selection of imported & in-house Turkish sweets served with fresh seasonal fruits.
  • Pilic $14.00
  • Kafta Shish S $13.00 L $19.00
    • Skewered minced lamb seasoned with herbs, onions & parsley & charcoal grilled, plated & served with pita bread, sauce & salad.
  • Pasha's Special Sauce
    • Our own twist on Thousand Island dressing, made with a mayonnaise base, infused with Turkish spices & lemon juice.
  • Extra skewer Chicken $11.00
A Taste of Gibbston Valley

A Taste of Gibbston Valley

location

Address

30 Buckingham Street

phone

Phone

034098517

clock

Opened hours

Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 6:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: 8:00 AM – 6:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand , Vegetarian , Wine Bar

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Seating ,  Serves Alcohol ,  Cash only

Location
30 Buckingham Street