Annam in Wellington Menu

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Dau Phong Rang $5.00
- Roasted peanuts
SUMMER ROLLS
Goi Cuon Tom Ga $11.00
- Chicken & prawn (GF on request)
Goi Cuon Chay $10.00
- Vegetarian with tofu (GF on request) (V)
Ga Noung Me - Chicken Skewers $12.00
- Chicken skewers marinated with lemon-grass and five spices
Dumpling Chay - Veggie Dumpling (V) $11.00
- Pan grilled dumplings with cabbage, fungus, shitake mushroom, carrots, coriander and spring onion served with cucumber chili soy dipping sauce
Dumpling Tom - Prawn Dumpling $13.00
- Steamed dumplings with prawn, bamboo shoots, galangal, coriander, lemongrass and palm leaf served with cucumber chili soy dipping sauce
Cha Gio - Crispy Spring Rolls $12.00
- Crispy ground pork and glass noodle spring rolls served with tangy dipping sauce
Nom Muc Ha Noi $14.00
- Hanoi Calamari >> Fried squid marinated in coconut cream, pepper, coconut juice
Annam Combo $32.00
- Choose any four different starters from above

Two Course $30.00
ENTREES
Goi Cuon Tom Ga - Summer Rolls or Nom Muc Ha Noi - Hanoi Calamari
MAINS
Bo Kho - Braised Beef (GF) or Ca Ri Ga - Chicken Curry (GF)

PHO SOUPS
Pho Bo - Beef Pho $20.00
- (GF-without condiment sauce) Slow simmered Vietnamese beef noodle broth with rare beef slices. Served with lemon, fresh herbs, sprouts and hoisin sauce
Pho Ga - Chicken Pho (GF - without condiment sauce) Chicken noodle soup with shredded chicken thigh and rice stick noodle in clear broth. Served with lemon, fresh herbs, shallots and hoisin sauce. $20.00
Pho Vit - Duck Pho $24.00
- Duck noodle soup with rice stick noodle in clear broth with bok choy. Served with lemon, fresh herbs, shallots and hoisin sauce.

Goi Cam - Orange Salad $17.00
- Served with Vietnamese mint and pistachio nuts
Goi Ca - Chicken Salad $18.00
- Vietnamese chicken and fresh herbs salad with cashew nuts
Goi Vit - Duck Salad $19.00
- Shredded duck salad with Vietnamese mint and peanuts
Goi Du Du Xanh $17.00
- Green Papaya Salad >> Green papaya with fresh herbs and Vietnamese mint

Bo Luc Lac - Shaking Beef $23.00
- Marinated beef sirloin wok-tossed with onion and a hint of chili. Served with steamed rice.
Rau Cai Xao Kieu Annam - Annam Veggie (V) $22.00
- Market fresh vegetables wok fried with tofu in Annam special sauce. Served with steamed rice.
Bun Cha Gio Thit Nuong - Pork Skewer with Crispy Spring Rolls $22.00
- Served with noodles, Vietnamese min, fresh herbs and fish sauce
Bo Kho - Braised Beef (GF) $28.00
- Slow braised beef in Vietnamese spices served with your choice of steamed rice or rice noodles
Ca Hoi Kho Rieng - Caramelised Salmon (GF) $27.00
- Caramelised braised salmon with galanga served with steamed rice
Suon Sot Teriyaki - Teriyaki Pork Rib $22.00
- Marinated in coconut cream, lemon-grass, kiwi fruit, lime leaf slow cooked in stock. Served with teriyaki sauce & rice.
Ba Roi Dut Lo - Slow Roasted Pork Belly $27.00
- Slow cooked in stock & Chinese cooking wine. Served with bok choy & rice

Ca Ri Ga - Chicken Curry (GF) $25.00
- Coconut and lemongrass chicken curry, slow cooked in aromatic spices. Served with rice & French bread.
Ca Ri Vit - Duck Curry $26.00
- With bamboo shoots, green beans, pineapple, cherry tomatoes & peanut butter curry sauce. Served with steamed rice & French bread.
Ca Ri Chay - Vegetarian Curry (V) $23.00
- Roasted pumpkin, broccoli, green beans & cherry tomatoes. Served with steamed rice & French bread.
Ca Ri Cuu - Lamb Curry (GF) $26.00
- Slow cooked in stock & coconut cream, cinnamon, star anise with roasted pumpkin, green beans & cherry tomatoes in masaman curry sauce. Served with rice & French bread.

Com Trang $3.00
- Bowl of steamed rice (GF)
Ot Toui $3.00
- Fresh Chili (GF)

Coconut Creme Brulee $15.00
- with mango (GF)
Chocolate Fondant $15.00
- Espresso chocolate mousse with vanilla cream (GF)
Guava Panna Cotta $15.00
- with strawberry & vanilla ice cream (GF)
Assiette De Fromages $18.00
- Selection of three Cheeses from France
Les Petits Chocolats $15.00
- Walter’s hand-crafted ganache chocolates
Affogato $18.00
- Coffee with vanilla ice cream. Choice of liqueurs, Amaretto or Frangelico

Nearby Sample Menus

PanzancllaTuscan bread salad $9
Poached pears & gorgonzola gelato $10
Baccala crostino $7
Marinated white anchovies $8
Saladrocket, pear & pecorino $8
San Marzano tomatoes, mozzarella & basil $10
Goat cheese, guanciale & truffle honey crostino $7
House baked bread - olive oil $5

Vietnamese Beed Salad $18.5
- Stir-fried sliced marinated medium rare beef sirloin with fresh apple salad and lime dressing
Hue Spicy Beef Noodle Soup $17.5
- Slice beef sirloin and pork mince on thick rice noodle, predominantly flavor of lemongrass
Lemongrass Chilli Chicken $17.5
- Braised chicken thigh with coconut water, lemongrass, chilli and herbs
Deep-fried Calamari $10.5
- Served with Vietnamese Ginger sauce
Egg Yolk in Beef Pho Broth $3
Chicken and Prawn Lotus Salad $18.5
- Chicken, king prawns, lotus root, daikon, capsicum, carrot and herbs
Vietnamese Creme Caramel Flan $6
Satay Tofu $10.5
- deep-fried tofu served with peanut sauce

10 fillets and chips $50.80
Plain Roll $2.50
Chicken Nuggets 5 $5.40
6 chicken dippers & chips $15.70
Beef meal $11.80
1 chicken schnitzel $11.80
Chicken Nuggets 10 $10.80
1/2 chicken and chips $13.60

Trumpeter $10.4
Pulled - Pork Sandwhich $13
- Slow roasted free range pork shoulder, red onion, apple slaw and aioli
Handmade Vegtable Spring rolls $6
- w/dipping sauce
Hake $5.5
- Delcate but tasty fillets, great for beer
Ribaldo $5.5
- White fillets, soft flakes, meaty flavour
Fish Finger Sandwhich $12
- Sliced White bread, butter, rocket and tartare Sauce
Gemfish $6.8
Zelati Cioccolato Fondente $6
- With premium select dark chocolate

HOT DOG $2.60
STEAK ROLL $2.40
POTATO FRITTER $0.90
SEAFOOD FRITTER $3.40
POTATO/VEG ROLL $2.40
WAFFLE DOG $2.60
CURRY ROLL $2.40
- homemade
BIG BUNTASTIC $6.80
- double the meat, double the cheese, lettuce onions, tomato, tomato sauce, mayonnaise, egg

Cheese Scone $4
- Served Toasted w Butter or Rockefuel Sauce
Neenish Tart $4
- Served w Cream or Yoghurt
Carrot Cake $4.50
- Served w Cream or Yoghurt
Vegetarian $7.50
- Served w Rockefuel or Tomato Sauce
Tomato Roll $4
- Served Toasted w Butter or Rockefuel Sauce
Steak & Kidney $7.50
- Served w Rockefuel or Tomato Sauce
Country Chicken $7.50
- Served w Rockefuel or Tomato Sauce
Chocolate Brownie $4
- Served w Cream or Yoghurt

Mushrooms $4.00
Papperdelle $14.00/ $24.00
- pork and pancetta ragu, parmesan, grilled garlic focaccia
Pork & fennel sausage $6.00
Risotto verde $13.00/ $23.00
- pancetta, pea pesto, egg yolk, parmesan
Beetroot carpaccio $15.00
- ricotta salata, walnuts, honey, micro greens
Rocket $10.00
- parmesan, fresh herbs, red wine vinaigrette
Risotto verde $23.00
- pancetta, pea pesto, egg yolk, parmesan
Buttermilk hotcakes $21.00
- add bacon

Steak Sandwich
- 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
Egg, Onions $1.50
Fish & Chips
- served with fresh garden salad and chips
All Day Breakfast
- bacon, egg, sausage, tomato and hash brown
BLT & Chips
- bacon, lettuce, tomato & garlic aioli on an open sandwich
Tomato, Bacon, Side of Salad or Vegetables $3.00
Mushrooms $4.00
Sausage $2.00

Kabab Kaliyan $10.50
- Drumsticks marinated with ginger, yoghurt, cream, cashew nut paste served with salad
-Main Course
- Butter Chicken, Lamb Rogan Josh, Beef Madras, Veg Korma, Rice, Naan, Drink and Accompaniments
-Saagwala (Chicken/Beef/Lamb)
- Cooked in puree of spinach blended with our own herbs and spices
Onion Bhaji $6.50
- Sliced onion, stripped in chick pea flour and deep fried
Tandoori Chicken $19.90
- Tender spring chicken marinated in yoghurt, spices and gently roasted served with salad
-Paneer Pudina Masala
- Cottage cheese with masala gravy flavoured with mint
-Tariwala Murg
- Chicken prepared in home style
●Special Banquet (Combo for two people) $35 P/p

Wrap N/A
Natural Swiss N/A
Double Choc Chip N/A
Chicken & Bacon Ranch Melt N/A
M&M N/A
Cheesy Garlic Toasties N/A
Thousand Island N/A
Beetroot N/A

Hong Hab Tang $30.00
- Korean style green mussel stew
Green Tea / Ginseng Tea / Coffee $3.60
E-2 Vegetable Pan Cake
Gamja Tang $40.00
Kimchi Ra Myun $12.00
- Spice noodle or mild udong style
Main:
- Seafood, beef, chicken bbq and pork with steamed rice, miso soup, side dishes
O-Daeng Tang / Fishcake Soup $30.00
- Fried chicken with spice
Entree:
- Pan fried dumplings, pan cake, Korean style sushi

Eggs Benedict $14.50
- Poached eggs and streaky bacon served on English muffins with lemon hollandaise.
Sweet Corn Fritters $15.00
- With streaky bacon, roast tomatoes and red pepper relish.
Warm Raspberry Drenched Chocolate Cake $17.50
- A traditional French recipe, so moist it resembles a sunken souffle. An intriguing mixture of raspberries and chocolate served warm with vanilla ice cream.
Sticky Date Pudding $16.50
- A traditional favourite, scented with cinnamon, nutmeg and clove, served warm with vanilla ice cream and butterscotch sauce.
Triple Chocolate Brownie $11.50
- Delicious and full of white and dark chocolate, served warm with chocolate sauce and vanilla ice cream.
Warm Chocolate And English Toffee Pudding $17.50
- Chocolate brioche and soft English toffee baked together to perfection, served with crème anglaise and vanilla ice cream.
San Fran Salad $18.00
- A delicious mix of salad greens, smoked chicken, avocado, banana, tomato, kumara and spring onion dressed with our famous basil vinaigrette. If you loved it here take it home! Available in a 375 ml bottle for $9.00
Sides $3.00
- As an extra to any breakfast add hash brown, tomatoes, mushrooms, streaky bacon, black pudding kransky sausages or French toast.

Crusty bread(V)(GF) $7
- with olive oil & balsamic
Gp beef burger(DF) $18
- with spicy mayonnaise, swiss cheese, pickles and fries
Chocolate delice $12
- with coffe ice cream & caramel sauce
Vanilla creme brulee(GF) $10
- with pistachio biscotti
Tempura fried salt & pepper squid $12
- with homemade chilli jam
Goats cheese salad(DF) $20
- with roasted beetroot, goats cheese, rocket, vine tomatoes, pine nuts & pomegranate molasses
Grilled steak au poivre(GF)(DF) $28
- served with portobello mushroom, roasted tomato and homemade peppercorn sauce and hand cut chips
Chicken supreme(GF)(DF) $26
- with romesco, green beans, kumara pure & red wine jus

Roast Duck on Rice $13.00
Salty Fish and Chicken Fried Rice $12.50
Salt and Pepper Squid on Rice $12.00
Dumpling (Pan Fried or Steam) $8.00
Gong Bao Chicken on Rice $11.00
Seafood Noodle Soup $12.00
Sweet and Sour Pork on Rice $11.50
Brisket Noodle Soup $12.00

Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing

Annam

Wellington Region > Wellington > Annam

Address

125 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand

Phone

044995530

Email

restaurant@annam.co.nz

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: Closed

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Asian , French , Gluten Free , Vegetarian , Vietnamese

Features

Reservations , Waitstaff , Takeout , Groups , Bar Scene , Seating , Serves Alcohol , Dinner , Child-friendly , Full Bar

Annam in Wellington Menu

Nearby Sample Menus

Annam

Wellington Region > Wellington > Annam

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

125 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand

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Wellington Region Restaurants

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