Annam in Wellington Menu

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Dau Phong Rang $5.00
- Roasted peanuts
SUMMER ROLLS
Goi Cuon Tom Ga $11.00
- Chicken & prawn (GF on request)
Goi Cuon Chay $10.00
- Vegetarian with tofu (GF on request) (V)
Ga Noung Me - Chicken Skewers $12.00
- Chicken skewers marinated with lemon-grass and five spices
Dumpling Chay - Veggie Dumpling (V) $11.00
- Pan grilled dumplings with cabbage, fungus, shitake mushroom, carrots, coriander and spring onion served with cucumber chili soy dipping sauce
Dumpling Tom - Prawn Dumpling $13.00
- Steamed dumplings with prawn, bamboo shoots, galangal, coriander, lemongrass and palm leaf served with cucumber chili soy dipping sauce
Cha Gio - Crispy Spring Rolls $12.00
- Crispy ground pork and glass noodle spring rolls served with tangy dipping sauce
Nom Muc Ha Noi $14.00
- Hanoi Calamari >> Fried squid marinated in coconut cream, pepper, coconut juice
Annam Combo $32.00
- Choose any four different starters from above

Two Course $30.00
ENTREES
Goi Cuon Tom Ga - Summer Rolls or Nom Muc Ha Noi - Hanoi Calamari
MAINS
Bo Kho - Braised Beef (GF) or Ca Ri Ga - Chicken Curry (GF)

PHO SOUPS
Pho Bo - Beef Pho $20.00
- (GF-without condiment sauce) Slow simmered Vietnamese beef noodle broth with rare beef slices. Served with lemon, fresh herbs, sprouts and hoisin sauce
Pho Ga - Chicken Pho (GF - without condiment sauce) Chicken noodle soup with shredded chicken thigh and rice stick noodle in clear broth. Served with lemon, fresh herbs, shallots and hoisin sauce. $20.00
Pho Vit - Duck Pho $24.00
- Duck noodle soup with rice stick noodle in clear broth with bok choy. Served with lemon, fresh herbs, shallots and hoisin sauce.

Goi Cam - Orange Salad $17.00
- Served with Vietnamese mint and pistachio nuts
Goi Ca - Chicken Salad $18.00
- Vietnamese chicken and fresh herbs salad with cashew nuts
Goi Vit - Duck Salad $19.00
- Shredded duck salad with Vietnamese mint and peanuts
Goi Du Du Xanh $17.00
- Green Papaya Salad >> Green papaya with fresh herbs and Vietnamese mint

Bo Luc Lac - Shaking Beef $23.00
- Marinated beef sirloin wok-tossed with onion and a hint of chili. Served with steamed rice.
Rau Cai Xao Kieu Annam - Annam Veggie (V) $22.00
- Market fresh vegetables wok fried with tofu in Annam special sauce. Served with steamed rice.
Bun Cha Gio Thit Nuong - Pork Skewer with Crispy Spring Rolls $22.00
- Served with noodles, Vietnamese min, fresh herbs and fish sauce
Bo Kho - Braised Beef (GF) $28.00
- Slow braised beef in Vietnamese spices served with your choice of steamed rice or rice noodles
Ca Hoi Kho Rieng - Caramelised Salmon (GF) $27.00
- Caramelised braised salmon with galanga served with steamed rice
Suon Sot Teriyaki - Teriyaki Pork Rib $22.00
- Marinated in coconut cream, lemon-grass, kiwi fruit, lime leaf slow cooked in stock. Served with teriyaki sauce & rice.
Ba Roi Dut Lo - Slow Roasted Pork Belly $27.00
- Slow cooked in stock & Chinese cooking wine. Served with bok choy & rice

Ca Ri Ga - Chicken Curry (GF) $25.00
- Coconut and lemongrass chicken curry, slow cooked in aromatic spices. Served with rice & French bread.
Ca Ri Vit - Duck Curry $26.00
- With bamboo shoots, green beans, pineapple, cherry tomatoes & peanut butter curry sauce. Served with steamed rice & French bread.
Ca Ri Chay - Vegetarian Curry (V) $23.00
- Roasted pumpkin, broccoli, green beans & cherry tomatoes. Served with steamed rice & French bread.
Ca Ri Cuu - Lamb Curry (GF) $26.00
- Slow cooked in stock & coconut cream, cinnamon, star anise with roasted pumpkin, green beans & cherry tomatoes in masaman curry sauce. Served with rice & French bread.

Com Trang $3.00
- Bowl of steamed rice (GF)
Ot Toui $3.00
- Fresh Chili (GF)

Coconut Creme Brulee $15.00
- with mango (GF)
Chocolate Fondant $15.00
- Espresso chocolate mousse with vanilla cream (GF)
Guava Panna Cotta $15.00
- with strawberry & vanilla ice cream (GF)
Assiette De Fromages $18.00
- Selection of three Cheeses from France
Les Petits Chocolats $15.00
- Walter’s hand-crafted ganache chocolates
Affogato $18.00
- Coffee with vanilla ice cream. Choice of liqueurs, Amaretto or Frangelico

Nearby Sample Menus

Crispy Skin Chicken $12.50
Shredded Pork with Pickled Cabbage $10.00
Mee Goreng $11.00
Green Onion Pie $2.50
Bean Curds with Brown Sauce $12.50
Shredded Pork with capsicum $12.00
Nasi Goreng $11.00
Stir Fried Potato Chips $11.00

Sirloin Sizzler $25.5
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
Beef Schnitzel $23.0
- served with mushroom sauce, fries & salad or seasonal veges
Garlic Bread $3.9
Salad $4.8
Apple & Rhubarb Crumble $8.5
- served with custard & vanilla ice-cream
Fried Egg $2.0
Hawaiian Pizza $9.5
- with tomato base, ham, cheese & pineapple served with a bowl of fries
Large $18.0
- your choice of carvery, vegetables & salads from our brasserie

Choose two courses:
Risotto vignole $21.50
Crushed roast potatoes, garlic and rosemary $8.50
Yogurt panna cotta with Capitol’s honey $15.50
ENTREE
Midday to 3pm
Grilled haloumi on toast with cucumber, pomegranate & mint $17.50
Beetroot bruschetta with goats’ cheese vinaigrette $14.50

Cider poached pear salad, blue cheese, pickled fennel, macadamia 13
Yellowfin tuna, turmeric & coconut dressing, pickled cucumber 18
Wagyu beef dumplings, chilli & roasted cashew soy 14
In-house hot manuka smoked salmon, pickled beets, walnuts, feta cream 19
Pulled pork tacos, bourbon sauce, apple slaw, pickled jalapenos 18
Fig & blue cheese flatbread, prosciutto, rocket, mozzarella 15
Rocky road, raspberry jelly, cream, roasted pistachio 9
Confit pork belly, hot & sour salad, nuoc cham dressing 19

Prawn Lc Mak: $20.90
- Prawns simmered in fresh chillies and coconut cream with a hint of fresh turmeric and lemongrass.
Malay Nasi Briyani: $18.90
- This is an aromatic spiced meal of basmati rice that has been sauteed with spices and then layered with tender pieces of chicken and steamed. The dish is garnished with cashew nuts and raisins for extra flavour.
●Sides:
Goat Curry with Roti Chanai and Rice: $10.90
- This curry has a stronger and richer flavour compared with all the other meat curries. Altlivia goat meat is very lean, it has a gamier flavour than lamb. The curry sauce is quite spicy but includes a lovely cream)’ coconut milk base which tempers the heat.
Breads
Nasi Goreng Kampung: $14.90
- Kampung means village and this is a traditional village style fried rice. Stir fried rice with spices, dried anchovies and seasonal vegetables. Choose mild medium or spicy, vegetarian, seafood or chicken.
Roti Chanai $3.00
Chicken Kuzi $18.90
- This is a fusion dish combining ingredients from asian, indian and tni<idlc eastern styles of cooking. Boneless chicken thighs arc slow cooked in the sauce that seasons the meat with a tasty slightly sweet flavour.

Margarita $16.00
- Fresh tomato and basil
See our board for delicious daily specials. $10.00
Scallops $18.00
- Pan seared. Served on a salad bed with bacon, prawn twisters, dressed with a chilli and lime vinaigrette
Corn Fritters w Halloumi Cheese $12.00
- Fritter stack with grilled haloumi, fresh chutney and salad greens
Burgers $19.00
- Choice of either our classic beef and bacon burger with all the trimmings or our chicken and mango salsa burger, served with fries
Fish and Chips $15 E / $19 M
- Fresh local fish in our own beer batter. Served with fries, side salad and homemade tartare sauce
Peri Peri Devil Chicken $21.00
- Peri Peri base, cajun chicken, capsicum, red onion, chorizo, garnished with chilli flakes and sweet chilli
Bacon Melt $14.00
- Grilled club sandwich, bacon, cheese, salad greens, served with fries

Ice Cream Trio $10.50
- W/ mixed berry compote or chocolate sauce
Soup of the Day $12.00
- Ask our staff for today's special, served w/ loaf bread
All grill dishes served with seasonal roast vegetables & port wine jus or bearnaise sauce.
Garden Salad w/ Homemade Dressing $6.00
Two Eggs Sunny Side Up $6.00
Vivant Chicken Burger $22.00
- Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot & horopito relish, marinated feta and rustic fries
Antipasto Platter for Two $26.00
- Crumbed squid, roast beef, chicken pate, caramelised onion, pickled vegetables, basil pesto, marinated feta, crostini bread
Vivant Chicken Burger $22.00
- Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot and horopito relish, marinated feta & rustic fries

Lemon Tart with Orange and Lemon Sauce $14.00
Chicken Breast Stuffed with Sundried Tomato and Spinach with a Pan Fried White Mushroom Wine Sauce and Garlic Rosemary Potatoes $30.00
Grilled Red Pepper with Feta, Black Olives and Olive oil $11.00
Cajun Chicken Salad $17.50
- with brie, maple roasted nuts, Te Horo salad greens and Reds Mango salsa
Fish of the Day POA
- this changes daily we will let you know what we have available
Garlic Chilli Prawns $11.00
Reds BLT $14.50
- streaky Bacon, Te Horo organic Lettuce, Tomato & caramelised onions on toasted pide with aioli
Reds' Breakfast $20.00
- of gluten free sausage, bacon, potato & herb rosti, free range eggs, onion, Portobello mushroom, tomato and grilled sour dough

Pulled pork
Sundried tomato $1.00
Ham
Pineapple
Mushroom
Cheese
Brie $0.50
Add $1.00 each
- brie, avocado, sundried tomato

Smoked salmon with white anchovy caper sauce and pickles $14.00
Smoked chicken with white anchovy caper sauce and pickles $14.00
Bourbon peanut butter, banana and chocolate ganache $7.50
Smoked pears with a hot Byrd's custard and nuts, served with or without candied bacon $12.00/$13.00
Savoury wafles with Tuscan sauce, relish and a choice of or cheese spiced sausage $12.00/$13.00
Onion relish, rocket and soft cheese $7.50
Nutella (banana optional) $4.50
Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00

Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
of bread $50 extra persuce
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt

Daifuku (Soft Rice Cake With Sweet Bean Filling) $3.50
Teriyaki Shiitake Mushroom (V) $1.00
Tuna Nigiri (GF) $2.50
Egg (Tamago) Nigiri (V) $1.70
- (Lambton Only)
Chicken Udon $9.50
Aburi (Seared) Mayo Prawn $2.50
Double Teriyaki Salmon $1.50
Teriyaki Chicken $1.00

Pumpkin falafel $15.00
- w/ feta, toamato, vinaigrette & greens
Slow cooked saucy lamb $16.50
- w/ onion jam, greens, cucumber & mint yoghurt
Slaw $5.00
- w/ red pepper yoghurt
1/2 anavo $15.00
- w/ pickled chilli & sunflower seeds on toast
Toasted banana bread $12.00
- w/ vanilla ricotta & caspberry compote
Lightly buttermilk fried chicken thigh burger $17.50
- w/ tomato jam, cos & ranch dressing (served w / potatoes)
Pulled pork $16.00
- w/ yoghurt peri peri slaw
Eggs $2.00

Plain
Jersey Girl 29.00/17.00
- Chicken, Italian fennel sausage, capers, herbs, red onion, mozzarella cheese and pizza sauce
Salmon 9.90
- Premium Marlborough cold smoked salmon and capers, red onion with your choice of flavoured cream cheese
Onion
Harlem Hustle (V) 18.00/13.00
- Herbs, mozzarella cheese, and pizza sauce
Barnyard 8.20
- Bacon, egg, cheese & tomato salsa relish
Woodstock 10.20
- Turkey, sprouts, roasted mushrooms, hummus, and cheese
Bacon 7.20

SAVOURIES $1.60
LARGE $5.20
CHICKEN, CHEESE & MUSHROOM
- Diced chicken thigh with cheese, mushroom and mixed vegetables
MINCE & CHEESE
- Cheese topping on quality beef mince
SMALL $4.20
BACON & EGG
- Full of just bacon and whole fresh eggs
SAUSAGE ROLL $2.20
POTATO TOP
- Creamy potato topping on quality beef mince

Annam

Wellington Region > Wellington > Annam

Address

125 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand

Phone

044995530

Email

restaurant@annam.co.nz

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: Closed

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Asian , French , Gluten Free , Vegetarian , Vietnamese

Features

Reservations , Waitstaff , Takeout , Groups , Bar Scene , Seating , Serves Alcohol , Dinner , Child-friendly , Full Bar

Annam in Wellington Menu

Nearby Sample Menus

Annam

Wellington Region > Wellington > Annam

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

125 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand

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Wellington Region Restaurants

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