Annam in Wellington Menu

STARTERS STARTERS
  • Dau Phong Rang $5.00
    • Roasted peanuts
  • SUMMER ROLLS
  • Goi Cuon Tom Ga $11.00
    • Chicken & prawn (GF on request)
  • Goi Cuon Chay $10.00
    • Vegetarian with tofu (GF on request) (V)
  • Ga Noung Me - Chicken Skewers $12.00
    • Chicken skewers marinated with lemon-grass and five spices
  • Dumpling Chay - Veggie Dumpling (V) $11.00
    • Pan grilled dumplings with cabbage, fungus, shitake mushroom, carrots, coriander and spring onion served with cucumber chili soy dipping sauce
  • Dumpling Tom - Prawn Dumpling $13.00
    • Steamed dumplings with prawn, bamboo shoots, galangal, coriander, lemongrass and palm leaf served with cucumber chili soy dipping sauce
  • Cha Gio - Crispy Spring Rolls $12.00
    • Crispy ground pork and glass noodle spring rolls served with tangy dipping sauce
  • Nom Muc Ha Noi $14.00
    • Hanoi Calamari >> Fried squid marinated in coconut cream, pepper, coconut juice
  • Annam Combo $32.00
    • Choose any four different starters from above
LUNCH EXPRESS LUNCH EXPRESS
  • Two Course $30.00
  • ENTREES
  • Goi Cuon Tom Ga - Summer Rolls or Nom Muc Ha Noi - Hanoi Calamari
  • MAINS
  • Bo Kho - Braised Beef (GF) or Ca Ri Ga - Chicken Curry (GF)
MAINS MAINS
  • PHO SOUPS
  • Pho Bo - Beef Pho $20.00
    • (GF-without condiment sauce) Slow simmered Vietnamese beef noodle broth with rare beef slices. Served with lemon, fresh herbs, sprouts and hoisin sauce
  • Pho Ga - Chicken Pho (GF - without condiment sauce) Chicken noodle soup with shredded chicken thigh and rice stick noodle in clear broth. Served with lemon, fresh herbs, shallots and hoisin sauce. $20.00
  • Pho Vit - Duck Pho $24.00
    • Duck noodle soup with rice stick noodle in clear broth with bok choy. Served with lemon, fresh herbs, shallots and hoisin sauce.
SALADS SALADS
  • Goi Cam - Orange Salad $17.00
    • Served with Vietnamese mint and pistachio nuts
  • Goi Ca - Chicken Salad $18.00
    • Vietnamese chicken and fresh herbs salad with cashew nuts
  • Goi Vit - Duck Salad $19.00
    • Shredded duck salad with Vietnamese mint and peanuts
  • Goi Du Du Xanh $17.00
    • Green Papaya Salad >> Green papaya with fresh herbs and Vietnamese mint
WOK TOSSED & SLOW COOKED WOK TOSSED & SLOW COOKED
  • Bo Luc Lac - Shaking Beef $23.00
    • Marinated beef sirloin wok-tossed with onion and a hint of chili. Served with steamed rice.
  • Rau Cai Xao Kieu Annam - Annam Veggie (V) $22.00
    • Market fresh vegetables wok fried with tofu in Annam special sauce. Served with steamed rice.
  • Bun Cha Gio Thit Nuong - Pork Skewer with Crispy Spring Rolls $22.00
    • Served with noodles, Vietnamese min, fresh herbs and fish sauce
  • Bo Kho - Braised Beef (GF) $28.00
    • Slow braised beef in Vietnamese spices served with your choice of steamed rice or rice noodles
  • Ca Hoi Kho Rieng - Caramelised Salmon (GF) $27.00
    • Caramelised braised salmon with galanga served with steamed rice
  • Suon Sot Teriyaki - Teriyaki Pork Rib $22.00
    • Marinated in coconut cream, lemon-grass, kiwi fruit, lime leaf slow cooked in stock. Served with teriyaki sauce & rice.
  • Ba Roi Dut Lo - Slow Roasted Pork Belly $27.00
    • Slow cooked in stock & Chinese cooking wine. Served with bok choy & rice
CURRIES & WET DISHES CURRIES & WET DISHES
  • Ca Ri Ga - Chicken Curry (GF) $25.00
    • Coconut and lemongrass chicken curry, slow cooked in aromatic spices. Served with rice & French bread.
  • Ca Ri Vit - Duck Curry $26.00
    • With bamboo shoots, green beans, pineapple, cherry tomatoes & peanut butter curry sauce. Served with steamed rice & French bread.
  • Ca Ri Chay - Vegetarian Curry (V) $23.00
    • Roasted pumpkin, broccoli, green beans & cherry tomatoes. Served with steamed rice & French bread.
  • Ca Ri Cuu - Lamb Curry (GF) $26.00
    • Slow cooked in stock & coconut cream, cinnamon, star anise with roasted pumpkin, green beans & cherry tomatoes in masaman curry sauce. Served with rice & French bread.
SIDE DISHES SIDE DISHES
  • Com Trang $3.00
    • Bowl of steamed rice (GF)
  • Ot Toui $3.00
    • Fresh Chili (GF)
DESSERTS / TRANG MIENG DESSERTS / TRANG MIENG
  • Coconut Creme Brulee $15.00
    • with mango (GF)
  • Chocolate Fondant $15.00
    • Espresso chocolate mousse with vanilla cream (GF)
  • Guava Panna Cotta $15.00
    • with strawberry & vanilla ice cream (GF)
  • Assiette De Fromages $18.00
    • Selection of three Cheeses from France
  • Les Petits Chocolats $15.00
    • Walter’s hand-crafted ganache chocolates
  • Affogato $18.00
    • Coffee with vanilla ice cream. Choice of liqueurs, Amaretto or Frangelico

Nearby Sample Menus

  • A6 Fried Spring Roll 6.50
    • Deep fried vegetarian spring roll with vermicelli and vegetables.
  • S1 Tom Yum Goong 10.00
    • Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
  • C2 Red Curry Beef 10.00
    • Awesome Thai red curry with coconut milk, vegetables accompany by beef
  • A5 Karee Puffs 6.50
    • Curry puff stuffed with minced chicken, potato, and onion.
  • A2 Chicken Satay 7.50
    • Slices of chicken, marinated in curry powder served with peanut sauce
  • C3 Panaeng Curry Tofu 10.00
    • Thai thick red curry and coconut milk come with Tofu and vegetable
  • M10 Pad Kra Thiam Gai 10.00
    • Stir fried chicken with garlic
  • S2 Tom Kha Gai 10.00
    • Chicken coconut milk soup with galangal, lemon grass, and Lime juice
  • Bacon Toastie $9
    • Served Toasted w Butter or Rockefuel Sauce
  • Country Chicken $7.50
    • Served w Rockefuel or Tomato Sauce
  • Ham, Swiss Cheese & Pesto Baguette $9
    • Served Toasted w Butter or Rockefuel Sauce
  • Steak & Kidney $7.50
    • Served w Rockefuel or Tomato Sauce
  • Spinach & Cheese $5
    • Served w Rockefuel or Tomato Sauce
  • Steak & Cheese $7.50
    • Served w Rockefuel or Tomato Sauce
  • Carrot Cake $4.50
    • Served w Cream or Yoghurt
  • Sausage & Onion $5
    • Served w Rockefuel or Tomato Sauce
  • $10 Combo
    • Cheese Burger, Chips, Sausage, Hash Brown
  • Sausage Egg & Chips $12.50
  • Steak & Pineapple $12.00
  • Hot Apple Turnovers $2.20
  • Bacon & Egg $5.80
  • $5.00 Combo D
    • 1 Corn Fritter, 1/2 Chips, 3 Onion Ring
  • Hawaiian $4.70
  • Fish $12.00
  • Vegetable Kakiage Udon Standard $9.50
  • Regular Standard $9.80
  • Tempura Vegetable & Crumbed Prawn Bowl
  • Regular Standard $9.80
  • Regular Standard $9.80
  • Mixed Seafood Soba Standard $9.90
  • Tempura Prawn Soba Standard $12.50
  • Tempura Prawn $3.00
  • Beef Jalfrezi $15.00
    • Tender beef cooked with fresh vegetables tempered with coriander seeds.
  • Lamb Korma $16.00
    • Lean pieces of lamb simmered with ground spices and cashew nut paste, finished with cream,
  • Jeera Aloo $6.00
    • Roasted potatoes marinated in cumin seeds with yogurt and spices.
  • Jeera Rice $4.00
    • Basmati rice cooked with cumin seeds.
  • Chicken Tikka $8 half
    • Marinated pieces of chicken spiced and roasted in the tandoori oven.
  • Beef Masala $15.00
    • Beef pieces cooked in onion and capsicum sauce with tomatoes.
  • Chicken Jalfrezi $16.00
    • Boneless succulent chicken cooked with fresh vegetables, spices and herbs.
  • Prawn Madras $17.00
    • Prawn cooked with ground spices and coconut cream
  • 2.0 harissa lamb loaf, cress pesto, pickled blueberries, labne $19.00
  • Rice cake, tempura aubergine, pickled green chilli, courgette, peanut $26.00
  • - add line caught fish $25.00
  • Green peppercorn fried quail, lime $20.00
  • Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
  • Please advise your server of any allergies or dietary requirements
  • Buttermilk fried chicken burger $20.00
  • Salmon rillettes, purple wheat toast, herb bavarois $17.00
  • Truffle fries $9.00
  • Additional Sauces $2.50
  • Arancini $7.00
    • tomato, mozzarella, basil
  • Ribeye On The Bone 500g $56.00
    • Grass-fed, Prime Angus, West Coast (30 minute cooking time)
  • House Pot Pie $26.00
    • leaf salad
  • Line Caught Market Fish $36.00
    • flageolet beans, fennel and tomato braise, clams, aioli
  • Fennel $18.00
    • radicchio, San Daniele, hazelnut, pear (vegetarian available)
  • Eye Fillet Minute Steak 150g $32.00
    • roasted vine tomato and basil hand pounded pesto
  • Vegetarian Snackbox
  • From $3.20
  • 8PC. JUMBO $10.00
  • - 12 pieces Fresh Salmon Nigiri
  • - 4 pieces Fresh Salmon & Cucumber
  • Smoked Salmon & Avocado
  • 8PC. REG $8.20
  • Dragon Roll
  • Nutella French toast $6.50
    • w maple syrup & cinnamon sugar
  • Mini hot dogs, or Five Cheerios $6.00
    • w cheese & tomato sauce
  • Pancakes $17.50
    • OR bacon, banana and maple syrup
  • Potato Cake $12.50
    • w poached eggs and hollandaise
  • Add $1.50
    • gluten free bread
  • Add $4.50
    • sauteed mushrooms
  • Lambs fry and bacon in a mushroom sauce $17.50
    • on 5-grain toast
  • Creamy OR Fried garlic mushrooms $17.50
    • with spinach on ciabatta w a poached egg
  • Margarita $17.00
    • Napoli mozzarella fresh basil
  • Hazelnut semifreddo $7.00
  • Americano $21.00
    • Scottys ham, pineapple, mozzarella
  • Parma $21.00
    • Garlic, prosciutto, mozzarella, rocket
  • Abruzzo $20.00
    • Caramelized onion, roast potato, taleggio parsley
  • Veneto $20.00
    • Parkvale mushroom, basil pesto, taleggio fresh basil
  • Chocolat $7.00
  • Raspberry and lemon curd semifreddo $7.00
  • Toasts $5.00
    • 2 pieces of toasts choose 2 spreads from jam, butter, honey, marmite or peanut butter
  • Salads $13.50
  • -Smoked salmon with tomatoes
  • Panini $8.80
    • freshly made to order with 3 fillings of your choice
  • Chicken Curry $12.50
    • Served with your choice Of rice or roti
  • Toasted Muesli $8.50
    • Served with yogurt, milk and your choice of fresh fruits and berry compote
  • Mee Goreng $12.00
    • Egg noodles, chicken, egg and chilli sambal
  • Nasi Goreng $12.00
    • Rice, egg, chicken, mixed vegetables and chilli sambal
  • Fried noodle $12.90
    • chicken beef pork
  • Roti w Satay sauce V $5.50
  • Seafood Noodle Soup $14.50
  • Meat Chicken/beef/pork $4.00
  • Garlic Roti w/satay sauce V $6.50
  • Crispy Noodle w/gravy sauce chicken beef pork $13.50
  • Curry Puffs 5pcss $6.50
  • Grilled Chicken w satay sauce $12.90
  • CHICKEN, CHEESE & MUSHROOM
    • Diced chicken thigh with cheese, mushroom and mixed vegetables
  • LASAGNE
    • Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
  • HOT SPICY
    • Quality beef mince with a dash of Tandoori, Cumin and other spices
  • STEAK & KIDNEY
    • Traditional Steak and kidney
  • QUICHE
    • Bacon, Egg, Cheese and Vegetables
  • BACON & EGG
    • Full of just bacon and whole fresh eggs
  • STEAK & CHEESE
    • Cheese topping on prime beef Steak
  • STEAK & ONION
    • Diced onion on top of prime beef steak
  • Large $13.50
  • Chicken Tikka Masala $10.00
  • Tikka Wrap $6.00
  • VEG. KORMA $7.00
  • Seek Kebab Wrap $6.00
  • Lamb Madras $10.00
  • ALOO GOBI $7.00
  • Samosa Chat $6.00
  • Chicken Thigh $3.50
  • Waffle or Pancakes $12.00
    • Served with Maple Syrup & Choice of the Two Toppings: a) Grilled Bacon & Banana b) Mixed Berries & Cream
  • Fillings $1.00
    • 1 x Sausage
  • Bacon, Egg & Cheese Croissant $8.00
  • French Toast $9.50
    • Bacon & Banana with Maple Syrup
  • Snack Box $5.80
    • Thigh & Chips
  • Steak Meal $14.00
    • Steak, Eggs & Tomato. Comes with a serving of Chips
  • Mushroom & Egg on Toast $8.00
Annam

Annam

location

Address

125 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044995530

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , French , Gluten Free , Vegetarian , Vietnamese

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
125 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand