Apache in Wellington Menu

Are you the owner? Manage this listing for free.

BANG BANG BURGER $18.00
- Lemongrass chicken with mango, tomatoes, Vietnamese mint, coriander, coconut & kaffir lime mayo, house made cashew bun. Served with Kumara Bim Bim Burger & Death From Above Beer Match 30
PRAWN & VERMICELLI SALAD $16.00
- Poached tiger prawns, rice vermicelli, pickled carrots, mint, cucumber, hot & sour dressing, sesame seeds
DRAGON & PHOENIX $17.00
- Wok fried brown rice, grilled chicken, white tiger prawns, Apachè chili jam, shallots, coriander
SALT & CHILI SQUID $15.00
- Tapicoa fried squid, crispy garlic, prickly ash pepper, chili-salt with coconut & kaffir lime mayo
PORK NOODLES TWO WAYS $23.00
- Fried imperial pork rolls, twice cooked pork belly, round rice noodles, green papaya, roasted peanuts, coriander, little hot & sour broth
CHICKEN NOODLE SOUP $17.00
- Grilled turmeric chicken, flat rice noodles, braised shitake, sprouts, ginger broth, fresh herbs, crispy shallots
BANG BANG CHICKEN SALAD $25.00
- Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
PAPAYA SALAD $20.00
- Fresh young papaya with long beans, carrots, cherry tomatoes, Vietnamese mint, coriander, peanuts, sweet chili, mandarin & soy, cripsy shallots. Add grilled chicken $5.00
RARE BEEF SALAD $25.00
- Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
SQUASH CURRY (V) $20.00
- Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, coriander, fried shallots
CHICKEN PARFAIT $11.00
- 5-spice & port wine free range chicken lier parfait with fig jam, fried house made bread
KUMARA BIM BIM $6.00
- with togarashi & siriracha mayo
STEAMED BEANS $11.00
- with oyster sauce, fried garlic, sesame seeds
COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00

TUNA "COLADA" $18.00
- Rare seared yellow fin tuna, coconut & kaffir lime mayo, puffed pineapple, nahm-jim, fresh herbs
POPCORN CHICKEN $15.00
- Fried chicken, 5-spice, chili caramel, peanuts, kaffir lime leaf, sriracha mayo
CHICKEN PARFAIT $11.00
- 5-spice & port wine free range chicken liver parfait, with fig jam, fried house made bread
IMPERIAL FRIED PORK ROLLS $16.00
- Minced pork shoulder, rice vermicelli, black cloud mushrooms, 5-spice, coriander, sweet & sour nuoc cham, peanuts
IMPERIAL FRESH ROLLS (V) $12.00
- Soft rice rolls filled with rice noodles, organic tofu, cucumber, mint, coriander, sweet chili, mandarin-soy, peanuts
STEAK TARTARE $15.00
- Hand minced Angus fillet, Vietnamese mint, chili, lime, melba toast, sous vide egg yolk, kaffir lime salt, Served with melba toast
GREEN PRAWNS $17.00
- White tiger prawn cutlets coated in young green rice, tamarind & chili sauce, grispy garlic, kaffir lime leaf
LA VONG FISH $29.00
- Hot & Sour fried FOD in lemongrass, turmeric, galangal, & roasted kapi with fresh dill, coriander, Veitnamese rice crackers, fried shallots. Served on rice noodles. Ask our staff for today's Fish of the Day
SQUASH CURRY $20.00
- Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, shallots, coriander
PAPAYA SALAD $20.00
- Fresh green papaya, young carrots, long beans, cherry tomatoes, Vietnamese mint, coriander, peanuts, hot & sour Nahm Jim, crispy shallots. Option: Add grilled chicken $5.00
BANG BANG CHICKEN SALAD $25.00
- Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
POULET AU CARAMEL $28.00
- Pan roast lemongrass & turmeric chicken, lap-cheong, kumara fondant, green beans, chili caramel, candied peanuts, kaffir lime leave
SPINNING PIG $27.00
- Twice cooked pork belly, deep fried 6 minute egg, green apple, lychees, Vietnamese slaw, 5 spice, dried chilies & ginger caramel, pork crackling
RARE BEEF SALAD $25.00
- Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
KUMARA BIM BIM $6.00
- with togarashi & siriracha mayo
STEAMED BEANS $11.00
- with oyster sauce, fried garlic, sesame seeds
COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00

BLACK RICE PUDDING $11.00
- Black rice, brulee mango, vanilla, coconut broth
PANNA COTTA $12.00
- Lime, coconut & lychee ‘panna cotta’ with slow roasted pineapple, passion fruit, lychees, lime leaves
BROKEN LEAVES $13.00
- Bitter chocolate mousse, salted pastry, vanilla & cassia anglise, burnt white chocolate, mandarin puffs
TURON $13.00
- Caramelised five spice banana cigars, peanut butter gelato, jack fruit gel, choc-nut soil, banana chips

Nearby Sample Menus

VEGETABLE RAITA $4.00
- yoghurt with tomato, onion and spices
LAMB VINDALOO $14.00
- hot fiery speciality from goa
BALTI LAMB $14.00
- lamb cooked with capsicum, onion and tomato
PRAWN MASALA $14.00
- prawns simmered in onion, tomato and herb gravy
CHICKEN MASALA $14.00
- chicken cooked in spicy tomato and onion gravy
KHEEMA NAAN $4.00
- naan filled with lamb mince
CHICKEN KORMA $14.00
- chicken cooked in almond or cashew sauce
BASMATI RICE $3.00
- steamed rice

Minced Pork & Shrimp Parcels $8
Child $12
Cashew Nuts $8
Fresh Fruit Salad & Ice Cream $7
Chicken & Potato Balls $8
Banana Fritter with Caramel Sauce $7
Steamed rice $1.50
Soup of the day $7
- self-service, complimentary with main course

Deep fried chicken with mixed vegetables $14.50
Laab chicken $13.90
Fried fish with thai chilli sauce $13.90
Panang curry $12.90
- Chicken beef or pork
Steamed / fried chicken noodle soup $12.90
Grilled chicken with satay sauce $12.90
Fried noodle $12.90
- Chicken, beef, or pork
Phad thai yellow noodle $13.50
- Chicken, beef, or pork

1/2 Chicken $12.90
- Nothing half hearted here!
Classic Burger $9.90
- Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice
Feta $1.50
Spicy Rice
Grilled Haloumi $1.50
5 Churrasco BBQ Wings $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- Large $6.50

Grilled lamb rack with braised shoulder, du puy lentils, black cardamom, carrot puree and brussels sprouts $37.00
Spice crusted elk fillet with caramelised sweetbreads, pickled raspberries, baby onions and kale $37.00
Spiced calamari with chorizo, witlof, baby beetroot, pea tendrils, and parsley puree $18.00
Salad of rocket, parmesan and shaved pear $6.00
Sirloin steak with caper lemon butter, onion rings and hand cut chips $25.00
Smoked duck breast with confir leg, seared liver, parfait, pickled plum and brioche $18.00
Scrambled eggs with avocado, chives and tomato on toasted sourdough $18.00
Twice cooked goats' cheese and gruyere souffle with white truffle oil and chives $17.00

Cavolfiore: cauliflower
Extra Bread $3.00
Grigliata mista (for two) $46.00
Cotoletta di agnello fritta $23.00
Pappardelle al ragu di agnello e zafferano $25.00
Tortino di cavolfiore $11.00
Bottarga: dried fish roe
Pasta & broccoli (con acciughe e pecorino) $19.00

Chickpea Salad $4.50
- Boiled chickpeas mixed with chopped onions, tomatoes seasoned with fresh coriander, lemon juice and chat masala.
Mango Chicken $11.90
- Boneless chicken pieces cooked in a creamy mango sauce flavoured with green cardamom.
Butter Chicken $10.90
- A world famous delicacy, boneless tandoori chicken pieces cooked in rich creamy tomato sauce.
Saag Aaloo $11.90
- Potato cubes simmered in subtly spiced spinach gravy.
Onion Bhaji $6.90
- Onion mixed with chickpea flour, spices & deep fried until crispy.
Karahi Chicken/Lamb/Beef $11.90
- This mouth watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads.
Prawn Jalfrazi $13.00
- Prawns cooked with juliennes of onion, tomato and capsicum tempered with pounded coriander and cumin seeds.
Vegetable Makhani $9.90
- Freshly diced assorted vegetables cooked in creamy tomato gravy.

Steak Roll $3.00
Extras (Each):
Supreme Steak Meal $18.00
- Grilled Steak, Toast, Hash Brown, Grilled Tomato, Mushrooms, 2 Eggs, Chips & Salad
Corn on the Cob $1.70
large $6.00
Mini Roll (Home Made) $1.20
Batter or Crumb Scallop $1.80
Apple Turnover $2.00

Do-nut $2.00
Fish bits ( 5 ) $5.00
Seared Zany Zeus haloumi Salad with salsa, balsamic & hash brown $13.50
Chicken nuggets ( 5 ) $4.00
●Fish Supper ( for 1 person )
- with Salad, Chips & one Sauce
-12 for $20.90
-Fillet $19.00
●Grilled fish $9.50

Whitesour Small $4.20
Range of house made pies from $4.90
Friands [GF] $3.90
Ham and Brie Roll $5.60
Bacon and Egg Bap $7.80
Polenta & Parmesan Loaf $6.30
Lemon Rolls $4.30
Multigrain Rolls $1.00

Raita $4.00
Cheese Naan $4.50
Balti Paneer Moti $7.00
- Diced homemade paneer marinated in our balti spices and cooked in crisp batter.
Fish Jeera Balti $7.00
- Tender gujons of fish in a mildly spiced balti batter with cumin seeds, served with salad and chutney
Lamb Vindaloo $14.50
- Pieces of lamb cooked in a spicy gravy of onion and a touch of vinegar.
Balti House Fish Fry $16.00
- Fish cooked to perfection with a batter of special blend of Balti and tandoori spices and herbs, served on salad with mint chutney.
Fish Makhani $14.50
- Boneless pieces of fish cooked with tomato, cashew paste, ginger, garlic and ground spices.
Vegetable Korma $14.90
- Mixed vegetables cooked in a very mild and rich gravy with cashew paste, cream and a touch of spices.

Hazelnut semifreddo $7.00
Abruzzo $20.00
- Caramelized onion, roast potato, taleggio parsley
Sicily $21.00
- Scottys spicy salami, olives, anchovies, mozzarella, parsley
Margarita $17.00
- Napoli mozzarella fresh basil
Veneto $20.00
- Parkvale mushroom, basil pesto, taleggio fresh basil
Tiramisu $7.00
Americano $21.00
- Scottys ham, pineapple, mozzarella
Parma $21.00
- Garlic, prosciutto, mozzarella, rocket

Chips $2.80
Thigh $3.60
Wingman $3.00
- 1 Wing 'n' Small Chips
Wedges $3.50
Drum $2.50
Mix & Match $6.80
- 3 Drums or Wings with Med Chips
Wing $2.00
Lunchbox $8.50
- 2 Thighs and Chips

Hash Brown / Spicy Spanish Chorizo $1.00
Quiche Lorraine / Vegetarian Quiche / Pie $3.00
Grilled Pork Roll $6.50
Sausage Roll $2.50
Big Bacon Breakfast $12.00
Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich $3.50
MInce Savoury $1.20
Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50

Zucchini, Feta And Mint Fritters (V) $17.50
- Avocado Salsa, Rocket, Sherry Vinaigrette
-Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00
Bureau Caesar Salad $16.50
- Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg
Turkish Bread, Extra Virgin Olive, Oil, Dips $9.50
-Grilled Pear, Prosciutto, Mozzarella $13.00
Marinated Lamb (GF) $23.00
- Wild Rice, Quinoa, Citrus, Broad Bean, Basil Labneh, Chilli & Cumin Dressing
Hand Cut Fries (GF, DF, V) $7.50