Apache in Wellington Menu

Are you the owner? Manage this listing for free.

BANG BANG BURGER $18.00
- Lemongrass chicken with mango, tomatoes, Vietnamese mint, coriander, coconut & kaffir lime mayo, house made cashew bun. Served with Kumara Bim Bim Burger & Death From Above Beer Match 30
PRAWN & VERMICELLI SALAD $16.00
- Poached tiger prawns, rice vermicelli, pickled carrots, mint, cucumber, hot & sour dressing, sesame seeds
DRAGON & PHOENIX $17.00
- Wok fried brown rice, grilled chicken, white tiger prawns, Apachè chili jam, shallots, coriander
SALT & CHILI SQUID $15.00
- Tapicoa fried squid, crispy garlic, prickly ash pepper, chili-salt with coconut & kaffir lime mayo
PORK NOODLES TWO WAYS $23.00
- Fried imperial pork rolls, twice cooked pork belly, round rice noodles, green papaya, roasted peanuts, coriander, little hot & sour broth
CHICKEN NOODLE SOUP $17.00
- Grilled turmeric chicken, flat rice noodles, braised shitake, sprouts, ginger broth, fresh herbs, crispy shallots
BANG BANG CHICKEN SALAD $25.00
- Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
PAPAYA SALAD $20.00
- Fresh young papaya with long beans, carrots, cherry tomatoes, Vietnamese mint, coriander, peanuts, sweet chili, mandarin & soy, cripsy shallots. Add grilled chicken $5.00
RARE BEEF SALAD $25.00
- Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
SQUASH CURRY (V) $20.00
- Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, coriander, fried shallots
CHICKEN PARFAIT $11.00
- 5-spice & port wine free range chicken lier parfait with fig jam, fried house made bread
KUMARA BIM BIM $6.00
- with togarashi & siriracha mayo
STEAMED BEANS $11.00
- with oyster sauce, fried garlic, sesame seeds
COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00

TUNA "COLADA" $18.00
- Rare seared yellow fin tuna, coconut & kaffir lime mayo, puffed pineapple, nahm-jim, fresh herbs
POPCORN CHICKEN $15.00
- Fried chicken, 5-spice, chili caramel, peanuts, kaffir lime leaf, sriracha mayo
CHICKEN PARFAIT $11.00
- 5-spice & port wine free range chicken liver parfait, with fig jam, fried house made bread
IMPERIAL FRIED PORK ROLLS $16.00
- Minced pork shoulder, rice vermicelli, black cloud mushrooms, 5-spice, coriander, sweet & sour nuoc cham, peanuts
IMPERIAL FRESH ROLLS (V) $12.00
- Soft rice rolls filled with rice noodles, organic tofu, cucumber, mint, coriander, sweet chili, mandarin-soy, peanuts
STEAK TARTARE $15.00
- Hand minced Angus fillet, Vietnamese mint, chili, lime, melba toast, sous vide egg yolk, kaffir lime salt, Served with melba toast
GREEN PRAWNS $17.00
- White tiger prawn cutlets coated in young green rice, tamarind & chili sauce, grispy garlic, kaffir lime leaf
LA VONG FISH $29.00
- Hot & Sour fried FOD in lemongrass, turmeric, galangal, & roasted kapi with fresh dill, coriander, Veitnamese rice crackers, fried shallots. Served on rice noodles. Ask our staff for today's Fish of the Day
SQUASH CURRY $20.00
- Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, shallots, coriander
PAPAYA SALAD $20.00
- Fresh green papaya, young carrots, long beans, cherry tomatoes, Vietnamese mint, coriander, peanuts, hot & sour Nahm Jim, crispy shallots. Option: Add grilled chicken $5.00
BANG BANG CHICKEN SALAD $25.00
- Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
POULET AU CARAMEL $28.00
- Pan roast lemongrass & turmeric chicken, lap-cheong, kumara fondant, green beans, chili caramel, candied peanuts, kaffir lime leave
SPINNING PIG $27.00
- Twice cooked pork belly, deep fried 6 minute egg, green apple, lychees, Vietnamese slaw, 5 spice, dried chilies & ginger caramel, pork crackling
RARE BEEF SALAD $25.00
- Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
KUMARA BIM BIM $6.00
- with togarashi & siriracha mayo
STEAMED BEANS $11.00
- with oyster sauce, fried garlic, sesame seeds
COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00

BLACK RICE PUDDING $11.00
- Black rice, brulee mango, vanilla, coconut broth
PANNA COTTA $12.00
- Lime, coconut & lychee ‘panna cotta’ with slow roasted pineapple, passion fruit, lychees, lime leaves
BROKEN LEAVES $13.00
- Bitter chocolate mousse, salted pastry, vanilla & cassia anglise, burnt white chocolate, mandarin puffs
TURON $13.00
- Caramelised five spice banana cigars, peanut butter gelato, jack fruit gel, choc-nut soil, banana chips

Nearby Sample Menus

Omelette, pork, prawn, freens, xo sauce $20.00
French toast, poached fruit, nuts, cream fraiche $16.00
Lamb ribs, onion cream, herb salad $18.00
Roasted Vegetable chop salad / Mixed Grain Salad $10.00
Bitter leaf salad $8.00
Bruschetta $10.00
- Chickpea, lemon, chard, pickled chard, prosciutto
Mushrooms / Black Pudding $5.00
Bruschetta $10.00
- Borlotti beans, eggplant, smoked walnut, labneh

Margherita $9
Salsiccia $9
Panzanella $9
Prosciutto $9
Pepperoni $9
Marinara $9
Fresh Arugula $9
Funghi $9

Famous one red dog Antipasto $38
Italian Job M $24/ L $34
- Pepperoni, baby spinach, sun dried tomato, kalamata olive (on the stone) + feta
Te-quila a crocodile M $28/ L $38
- Tequila, lime & coconut marinated crocodile tail, white herb sauce base, tomato, red onion + avocado
Beef & Béarnaise M $27 L $37
- Seared beef, caramelised onion, portobello mushrooms, red capsicum + béarnaise sauce
Texan M $24/ L $34
- Spicy cajun chicken, red onion, red capsicum, jalapeños, sour cream + chipotle bbq sauce
Potato Skins $14
- With crispy bacon, cheddar , sour cream + chipotle mayonnaise
Parmesan Flat Bread (V) $13
- With relish, sundried tomato tapenade + basil pesto
Sliders $12
- Three pulled pork & red dog chipotle sauce mini burgers

Mel $13.00
- Corn Fritter, Bacon, Herb Sour Cream
Papa T $13.00
- Guacamole and Bacon
Bacon Butty $5.00
- White Roll, Butter, Bacon
Trevor $12.00
- Egg, Mushrooms, Beetroot relish
Stemps $11.50
- Hash Brown, Bacon, Beetroot relish
Dave $10.00
- Bacon, Black Pudding, Fried Egg, Hash Brown, Onion Jam, Ekim Sauce.
Dale $8.50
- Guacamole, Marinated Tofu
Big Dave $14.00
- Bacon, Beef, Black Pudding, Egg, Cheese, Ekim Sauce

ANGUS BEEF BURGER 20.50
- BACON, BEETROOT, SWISS CHEESE, ONION RINGS, SALAD GREENS & TOMATO RELISH & A BASKET OF FRIES
CORN FRITTERS (GF) (VEG OPTION) 14.50
- BACON, CHILLI JAM & PETITE SALAD
CHICKEN NIBBLES 7.50
- SPICY COATED CHICKEN NIBBLES W JIM BEAM DIPPING SAUCE
CRUMBED SCHNITZEL 21.00
- SERVED W FRIES, GREEN SALAD & RED WINE JUS
STEAK, EGGS & CHIPS 25.90
- SIRLOIN GRILLED TO YOUR LIKING, FRIED EGGS & STEAK FRIES
CEVICHE 7.00
- MARINATED IN A BLEND OF TOMATO, CUCUMBER, LIME JUICE, CORIANDER, RED ONION & COCONUT CREAM
PORK RIBS 9.50
- SLOW BAKED UNTIL TENDER & SMOTHERED IN OUR OWN JACK DANIELS “FIRE” BBQ SAUCE
MEATBALLS 7.50
- W A MILD CHIPOTLE SAUCE

Carrot Cake $4.50
- Served w Cream or Yoghurt
Date Scone $4.50
- w Butter & Jam. Served w Cream or Yoghurt
Lemon Sour Cake $4.50
- Served w Cream or Yoghurt
Steak & Kidney $7.50
- Served w Rockefuel or Tomato Sauce
Chocolate Brownie $4
- Served w Cream or Yoghurt
Tomato Roll $4
- Served Toasted w Butter or Rockefuel Sauce
Almond Stick $4
- Served w Cream or Yoghurt
Ham, Swiss Cheese & Pesto Baguette $9
- Served Toasted w Butter or Rockefuel Sauce

Paua Fritter $ 2.40
Banana Fritter $ 2.40
Crab Stick $ 2.00
Curry Roll $ 2.90
Crumbed Fillet and Chips $ 11.50
Steak Roll $ 2.90
Potato & Veg Roll $ 2.80
Sausage $ 2.40

$25 Pack $25.00
- 2 fish, 2 chips, 2 spring rolls, 2 hot dogs, 1 soft drink (1.5L)
Lemon Chicken/Fish $12.00
Fillings: Ham, onion, cheese, corn, pineapple, egg, mushroom or tomato
-Mushroom, Pineapple, Egg or Onion $1.20
Chicken & Corn / Beef & Mushroom $7.00
$16 Pack $16.00
- 2 fish, 2 chips, 2 hot dogs
Ham $4.50
Beef / Chicken / Roasted Pork $12.00

Yeng Chow Fried Rice $13.80
Curry Chicken Fried Rice $9.50
Beef Fried Rice $9.50
Won Ton Noodle or Ho Fun Soup $8.80
Sweet and Sour Pork $14.90
Fried Noodles with Vegetables Fried Noodles or Ho Fun $9.50
Squid with Ginger and Spring Onions $18.80
Fish Fillet in Spicy Sauce $21.50

Teriyaki chicken burger $16.50
- w/brie, mayo. red onion and hash brown
Avocado and tomato bagel $11.00
- w/cream cheese, herb oil, sea salt flake and black pepper
Bagel $5.50
- w/cream cheese and jam
Mushrooms on Sourdough $14.00
- w/ garlic. spring onion. coriander and feta
Eggs Benedict $15.00
- w/ bacon and roasted tomatoes
Brioche French toast $15.50
- w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
Free range eggs on multigrain toast $9.00
- extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
Green tea noodle salad $14.00
- w/ walnuts, mushrooms. red onion. nor and onion dressing

Two short dogs olives, fresh cheese $12.00
Housemade Sourdough Toast $1.00
Awatoru smoked tuna, potato, beetroot $20.00
Eastbourne Village Meats Black Pudding $4.00
Asparagus, boiled egg, courgette salad $12.00
Pate de campagne $12.00
Sourdough Toast with Fix and Fogg Peanut Butter $5.00
Grilled Tomato $3.00

CHICKEN CAESAR GF $18.00
- free range chicken served with crispy Bayonne ham semi runny eggs, croutons, cos lettuce, parmesan chips and anchovy mayonnaise
Smoked salmon $6.00
Warmed baguette $3.50
L'OEUF POCHE $18.00
- poached eggs served on baby spinach mushrooms and sweet cherry tomatoes topped with a Dijon and kawakawa leaf hollandaise
OMELETTE BOURGEOISE $19.00
- Garden tomatoes, shallots, and fresh garden herbs V
OMELETTE BOURGEOISE $19.00
- house manuka smoked salmon & creme fraiche
DUCK FAT SAUTEED POTATOES $9.00
- served with truffle oil mayonnaise
SALADE DE LEGUMES GF $17.00
- a symphony of steamed broccolini zucchini, cauliflower green beans carrots, beetroot, baby leek, cherry tomatoes, snow peas, baby fennel radish baby corn and white beans topped with a French chive dressing

pancetta $25.00
- white base, pancetta, mushrooms, goat cheese, rosemary
empanadas $12.00
- beef or napolitana
fries $7.00
blue $23.00
- white base, kikorangi, rocket, walnuts
zucca $25.00
- white base, pumpkin, caramelized onions, goat cheese, endive
tortilla de patatas $12.00
- potatoes & onions spanish omelette
ojo bife $45.00
- scotch fillet, bone marrow, chimichurri
salame $23.00
- red base, felino, ricotta, sicilian oregano

Chocolate lamington cake $5.50
- With fresh cream
Lunch box $9.00
- 2 piece of chicken & chips
Char-grilled chicken with sweet chilly sauce $3.80
●Cakes
Chicken with mayo $3.50
Smoked chicken with cranberry sauce $3.80
Round sugar dougnut
Sausage roll $1.80

Cajun Fries $9
- Served with our house made chipotle aioli
Double Chocolate Tart $14
- With mixed berry compote
Pull apart Brushetta $12
Chocolate Salame $14
- Classic italian rum infused log cake topped with berries and caramel
Warm Apple Pie $14
- Topped with vanilla ice cream
NZ Green Lipped Mussels $18
- Steamed with chilli and lemongrass oil
Spy Valley Iced Sauvignon Blanc $9
Waldorf Risotto $22
- Italian style risotto, walnut cream, crisp winter apple, brie cheese