Arirang Korean Restaurant in Wellington Menu

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Arirang Korean Restaurant in Wellington has no menu available, but can choose from many other options such as Beef Rice Noodle or Fried Ho Fen With Beef from Golden Tiger Restaurant. Antojitos Taco Truck offers many options including CHICKEN and PULLED PORK. No.6 Licensed Cafe includes a wide range like El rancho big breakfast or Classic big breakfast. 5 Grain Toast with Cream Cheese and Smoked Salmon and 5 Grain Toast with Avocado & Salsa from . Word Of Mouth Catering offers Tulsi Express and Butter Chicken / Chicken Korma / Rogan Josh / Lamb Vindaloo.

Nearby Sample Menus

Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
BBQ Salmon / BBQ Eel / BBQ Prawn $1.50

Chicken kara age, Japanese bbq, kewpie, wasabi & sesame slaw 16
Yellowfin tuna, turmeric & coconut dressing, pickled cucumber 18
Triple cooked hand cut fries, aioli 9
Pulled pork tacos, bourbon sauce, apple slaw, pickled jalapenos 18
In-house hot manuka smoked salmon, pickled beets, walnuts, feta cream 19
Cider poached pear salad, blue cheese, pickled fennel, macadamia 13
Rocky road, raspberry jelly, cream, roasted pistachio 9
Wagyu beef dumplings, chilli & roasted cashew soy 14

-Vegetable $3.00
-Soy Ramen $10.80
-Seaweed / Edamame (V) $5.50
-Tonkotsu Ramen $10.80
-Steamed Pork Gyoza $6.00
●Japanese Curry
-Spicy Chicken Don / Wasabi Chicken Don / Teriyaki Chicken Don / Pork Chashu Don / Teriyaki Tofu Don $10.00
●Tonkotsu Red with Chilli Oil

Butter Chicken $18.50
- Smoked roasted tondoori chicken cooked with cream, honey and tomatoes. Loved by many.
Prawn Biryani $28.00
- Prawns and rice cooked with vegetables, dried fruit, nuts and spices
Seekh Kebab $19.00
- Lamb mince with a touch of Indian spices, roasted in Tandoor on skewers.
Chicken Dopiaza $22.00
- Chicken Pieces off-the-bone cooked East Indian style, with fried onions lightly spiced.
Pulau Rice
- Mildly spiced fried rice.
Matar Panir $16.50
- Indian home-made cottage cream cheese, peas and spices cooked in rich gravy
Fish Curry $24.50
- Boneless pieces offish cooked in onions, tomato and coconut. (Mild, medium or hot).
Vegetable Kashmiri Korma $17.50
- A beautiful assortment of mixed vegetables cooked in spices, cream and fruit.

Scallop Cashew Nuts with Assorted Vegetables in Noodle Basket $28.80
Ginger & Spring Onion Chicken Sizzling Plate ** $23.80
-Chicken $17.80
-Prawn Cutlet $18.80
Lamb Cutlet 6pc with Honey Sauce on Sizzling Plate ** $24.80
Battered Scallops 4pc $12.80
BBQ Combination Platter POA
●Dry Fried Prawn with Garlic Sand, choose from º $28.80

ROAST PORK $9.80
CHICKEN MUSHROOM $11.50
COMBINATION $11.50
EGG $8.50
BEEF $9.80
SQUID RING $1.30
SAUSAGE $2.20
ROAST PORK WONTON $9.20

BOWL OF FRIES & AIOLI $7.00
GRETA VEGO $20.00
- grilled halloumi, wilted spinach, grilled tomato & aioli on toast with poached egg
THAI CHICKEN CURRY $18.00
- served with rice
GARLIC PRAWNS & MUSHROOMS $18.00
- on a seasonal salad
EGGS BENEDICT $18.00
- two poached eggs on English muffin with bacon
TOAST & SPREAD $6.00
- w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
HOMEMADE MUESLI $12.00
- w banana yoghurt & honey
GOURMET CHICKEN BURGER $18.00
- with bacon, cheese, fries & aioli

Chicken Teriyaki N/A
Natural Swiss N/A
Beetroot N/A
Steak, Egg and Cheese N/A
Veggie Delite N/A
Chicken Classic N/A
White Bread N/A
Tomato N/A

Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple

Pie of the day $12.00
- served with brown sauce and salad
Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
Chicken liver pate $13.00
- withport jelly, toasted ciabatta
Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
Fat cut chips $7.00
- with aioli
Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
Salt & pepper squid $12.00
- withlime pickle

Meataly $23.00
- pepperoni, prosciutto, roasted onion, tomato, mozzarella & wild oregano
Ravioli (V) $26.00
- pumpkin ravioli stuffed with percorino cheese served with butter & sage
Fatima’s Tagine (DF) $28.00
- braised lamb shoulder, moroccan spices, prunes and cinnamon served with fragrant cous cous
Quattro Fromaggi (four cheeses) (v) $22.00
- mozzarella, grana padano, taleggio & gogonzola
Gratin of the Day $9.00
Prawn $24.00
- tiger prawns, mozzarella & cherry tomato
Market Fish (GF, DF) $32.00
- grilled fennel, carrot and saffron potato
Rigatoni alla carbonara $25.00
- long-cut rigatoni with dry cured Holly Bacon, cream, parmesan and coarse ground black pepper

Savories $1.50
Mince curry $3.50
●Cakes
Chocolate chip muffin
Big breakfast $10.00
- 2 slices of bacon & 2 eggs on toast with sausage & chips
Roast beef with mayo $3.50
●Filled rolls
Sausage $2.50

Toastie $4.50
- (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
Open Steak Sandwich $13.00
- Steak, onion rings, mushroom, lettuce with garlic aioli
Egg $1.00
BLT $10.00
- Lightly toasted ciabatta bread, bacon, lettuce, tomato with garlic aioli
Fish & Chips $9.50
- With tomato or tartar sauce
Chicken & Bacon Burger $13.50
- Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish
Mushrooms $1.00
Hot Chips $4.00
- With tomato or BBQ sauce

Masala Pappadums $2.50 Each
Lamb Nawabi $19.90
- Tender lamb with light coconut and cashew gravy. Lightly spiced and full of flavour
Murg Malai Tikka $14.90
- Chicken fillet, marinated overnight in cashew paste, white pepper, cheese, spices and roasted in tandoor
-Full $27.00
What's better than one scoop of ice cream? But Zaika loves three scoop of three different flavour of ice cream. Vanilla, chocolate, strawberry $10.00
Egg Dosa $ 14.00
- Dosa layered with beaten egg
-Option A $32.00 p.p.
- Entrees: Samosa, Onion Bhaji, Paneer aloo kebab & veg Pakora Mains: Dal Makhani, Shahi Paneer and tawa Vegetable Naan & Basmati Rice.
Hara Bhara kabab $12.00
- Most popular vegetarian kebab of North India made of spinach, peas, potatoes, cheese and spices

Chicken & Bacon Ranch Melt N/A
Flatbread N/A
Roasted Garlic N/A
Chicken Classic N/A
Pizza Sub with Cheese N/A
Meatball N/A
Ham, Egg and Cheese N/A
M&M N/A

Arirang Korean Restaurant

Wellington Region > Wellington > Arirang Korean Restaurant

Address

89 Ghuznee Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

043851874

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, 11:00 PM – 12:00 AM, Sunday: 12:00 AM – 3:00 PM