Arirang Korean Restaurant in Wellington Menu

Arirang Korean Restaurant in Wellington has no menu available, but can choose from many other options such as Beef Rice Noodle or Fried Ho Fen With Beef from Golden Tiger Restaurant. Antojitos Taco Truck offers many options including CHICKEN and PULLED PORK. No.6 Licensed Cafe includes a wide range like El rancho big breakfast or Classic big breakfast. 5 Grain Toast with Cream Cheese and Smoked Salmon and 5 Grain Toast with Avocado & Salsa from . Word Of Mouth Catering offers Tulsi Express and Butter Chicken / Chicken Korma / Rogan Josh / Lamb Vindaloo.

Nearby Sample Menus

  • Pressed sandwich of ham, cheese, onion, truffle mayo $12.00
  • Boneless chicken wings, kimchi mayonnaise $10.00
  • Lamb ribs, onion cream, herb salad $18.00
  • Cornbread, house beans , avocado, rocket, herb crema $16.00
  • Smoked potato hash, pork & fennel sausage, slow egg, chilli $18.00
  • Flank Steak, smoked onion puree, greens , marmite butter $20.00
  • Flank Steak, fried egg, mushroom, black pudding, pide $22.00
  • Eggs $5.00
    • Scrambled, slow, fried
  • Stir fried mixed vegetables with tofu $12.50
  • Seafood noodle soup $14.50
  • Chicken cashew nuts $12.90
    • Chicken, beef, or pork
  • Red curry $12.90
    • Chicken beef or pork
  • Vegetables spring roll (V) $6.50
    • 5 pcs
  • Black pepper beef $12.90
    • Chicken, beef, or pork
  • Garlic & pepper pork $12.90
    • Chicken, beef, or pork
  • Laab chicken $13.90
  • Roti Wrap $8
  • Half Rack $12.00
  • Hawaiian $12.00
    • Cheese slice, pineapple ring, sweet chilli
  • Chips Regular $3.00
  • Chili Porotta $12.50
  • Chicken Noodles $12.50
  • Mushroom $2.00
  • Garlic Bread $4.00
  • -vege $12.90
  • Egg Chennai $4.00
  • Seafood Laksa: $17.90
    • Selection of seafood served in a coconut cream broth infused with lemongrass. This is a mild dish with subtle flavours that is very satisfying.
  • Nasi Goreng Kampung: $14.90
    • Kampung means village and this is a traditional village style fried rice. Stir fried rice with spices, dried anchovies and seasonal vegetables. Choose mild medium or spicy, vegetarian, seafood or chicken.
  • Chicken Kuzi $18.90
    • This is a fusion dish combining ingredients from asian, indian and tni<idlc eastern styles of cooking. Boneless chicken thighs arc slow cooked in the sauce that seasons the meat with a tasty slightly sweet flavour.
  • Tofu with Rojak sauce: $9.00
    • Tofu stuffed with cucumber and bean sprouts. Served with a tasty rojak sauce.
  • Garlic Roti $4.00
  • -Meat $9.00
  • Fish fingers(5) & hashbrown $6.50
  • Toast, hollandaise $2.00
  • Kids pancakes(4 pikelet size) $6.00
    • with maple syrup or lemon sugar
  • Kids egg and bacon $8.00
  • Homemade toasted bagel $13.50
    • with Smoked salmon, cream cheese and capers
  • Savoury beef mince $17.00
    • with a potato cake and toast on the side
  • Homemade toasted bagel $6.50
    • with jam and cream cheese
  • Greek style $15.50
    • breakfast slow roasted tomatoes, feta, basil on toasted Vogels with balsamic reduction and olive oil, add bacon for $5.00
  • Extra Flavoured Naan $3.00
    • Naan stuffed with cheese or garlic & baked in the tandoor.
  • Chicken/Lamb/Beef Biryani $16.50
    • A superb combination of meat, Basmati rice, mild spices, dry fruit and nuts cooked to perfection and garnished with cashews. Popular rice dish with no gravy. Served with raita.
  • Onion Bhaji $6.90
    • Onion mixed with chickpea flour, spices & deep fried until crispy.
  • Vegetarian Platter (min. 2 people) $8.00/person
    • Platter consists of vege pakora, onion bhaji & two pieces of samosa served with tamarind sauce.
  • Daal Makhani $8.90
    • A harmonious combination of lentils and kidney beans cooked with butter and cream.
  • Mango Chicken $11.90
    • Boneless chicken pieces cooked in a creamy mango sauce flavoured with green cardamom.
  • Butter Chicken $10.90
    • A world famous delicacy, boneless tandoori chicken pieces cooked in rich creamy tomato sauce.
  • Mix pickle & Mango chutney $3.50
  • GRILLED HALLOUMI $18.00
    • on seasonal salad with hummus
  • PORTERHOUSE STEAK $22.00
    • with salad and fries
  • FREE RANGE EGGS $14.00
    • poached scrambled or fried on toast/with bacon
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with salmon
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with ham
  • GARLIC PRAWNS & MUSHROOMS $18.00
    • on a seasonal salad
  • BOWL OF FRIES & AIOLI $7.00
  • BACON BUTTY $10.00
    • with aioli on sourdough
  • Pane all’O lio $9
    • House made Flat Bread with Extra Virgin Olive Oil & Sea Salt
  • Spaghetti con Pesto (Vegetarian) $26
    • Spaghetti in a basil pesto, roasted red peppers, artichoke hearts, olives, zucchini and grana padano finished with a chilli crumbed smoked mozzarella
  • Affogato $8
    • House made Vanilla Gelato topped with a shot of Supreme Espresso Add your favourite Liqueur$15
  • Margherita $20
    • The Classic Tomato, Basil & Fresh Mozzarella
  • Tartufi di Cioccolato $8
    • A flavoured selection of Four house made Chocolate Truffles
  • All Pizzas cooked in our Wood Fire Oven & available as Vegetarian on request $N/A
  • Formaggi $22
    • A selection of Three fine Italian cheeses, Fruit Paste & Fennel Crackers
  • Ravioli della sera $18
    • House made ravioli of the evening
  • Fish for The Day, our waiting staff will inform you of today's special $30.00
  • Soup $12.50
    • of the day with toasted garlic sourdough
  • Pumpkin, Leek and Chorizo Fettuccini $26.00
  • Lemon Tart with Orange and Lemon Sauce $14.00
  • Organic Te Horo Salad $8.00
  • Soup of the day, our fantastic wait staff will advise you of today's delicious flavour $12.00
  • Reds' Breakfast $20.00
    • of gluten free sausage, bacon, potato & herb rosti, free range eggs, onion, Portobello mushroom, tomato and grilled sour dough
  • Asparagus and Mushroom Risotto $18.50
    • in a creamy garlic & herb sauce topped with shaved parmesan
  • Daily changing selection of muffins: $4.50
  • Soup (V): $8.00
  • Cakes/ Slices: $4.5 / $6.5
  • Changeable / Seasonal Salads: $6 / $10
  • Jams, preserves, sauces, savoury jellies.
  • Changeable / Seasonal Salads (V / GF) $6 / $10
  • Soup: $8.00
  • Gourmet Panini: $8.00
  • House Cooked Corn Chips $12
    • W/Guacamole and Tomato Salsa
  • Red Brick $16
    • Streaky Bacon - Guacamole- Fresh Tomato - Colby - Pickles - Rocket Fuel
  • Curly Fries De Lujo $15
    • W/ Jalapenos and Cheese
  • Rogue Traditional Cheeseburger $15
    • Mustard - Tomato Sauce - Pickles - Red Onion
  • Simply the Best Reggae Vol.2 $15
    • Ham - Pineapple - Rosemary
  • Rogue Slaw $4
    • Green & Red Cabbage - Carrot - Aioli
  • Feeding of the 5000 $22
    • Red Onion - Pineapple - Chorizo - Salami - BBQ Sauce - Aioli
  • Spicy Chipotle Burger $20
    • Cos - Aioli - Chipotle - Chorizo - Jalapenos - Pickles - Red Onion
  • Chicken Wings $15.00
    • Hot sauce, celery, creme fraiche
  • Sardines $16.00
    • Gremolata toast
  • Flatbread Housemade $4.00
    • Garlic or 3 Cheese
  • Market Fish $22.50
    • Cucumber herb tabouli, green harissa butter
  • Sardines $16.00
    • Gremolata toast
  • Soup $12.00
    • Daily special & bread
  • Grilled Artichoke $18.00
    • Potato, black olive, red onion & 3 cheese
  • Strozzapretti $16 Sml / $25 Lrg
    • Anchovy, broccoli, lemon zest
  • Vegetable makhani (very mild) $9.00
  • Chicken korma opn1 $12.00 Opn2 $13.00
  • Lamb korma $18.00
    • boneless pieces of lamb cooked with cashew nuts gravy.
  • Akbari tikka $21.00
    • boneless chicken pieces cooked with ground spices, chickpea flour and black pepper coated with egg yolk.
  • Butter chicken (very mild) $10.00
  • Kadai beef $19.00
    • boneless beef pieces cooked with capsicum, onion, coriander seed and ground spices.
  • Beef madras opn1 $12.00 Opn2 $13.00
  • Mango kulfi $8.00
    • home made indian ice cream with pistachio and nuts.
  • Fish bites 6.00
    • Served with thick cut fries and tomato sauce
  • Sirloin Steak 16.00
    • 250g Sirloin steak served with thick cut fries, fresh salad, garlic butter, and tomato sauce.
  • Garlic Bread 3.50
    • Four pieces
  • Fresh Fish 16.00
    • Served with thick cut fries, calamari, prawn-cutlet, tartar sauce, lemon wedge.
  • Pork Belly 16.00
    • Served with creamy mashed potatoes, fresh salad, and gravy
  • Bangers on Mash 13.00
    • 2 sausages, egg, fried onions, and gravy served on top of creamy mashed potatoes
  • Creamy Mushroom Sauce 3.50
  • Kids Burger 6.00
    • Beef burger, fresh salad, aioli, and BBQ sauce served with thick cut fries and tomato sauce
  • Cereal selection of Muesli
    • Cornflakes, All Bran, Rice and Weet-Bix
  • Assorted fresh juice
    • selection including orange, grapefruit, tomato and apple
  • Freshly brewed coffee and a selection of tea and herbal infusions
  • Bircher muesli
    • porridge with fresh cream
  • Freshly baked danishes,
    • croissants, bagels, assorted muffins & a selection of sliced bread
  • Assorted flavours of yoghurt, milk and soy milk
  • Assorted jams
    • spreads, dips and condiments
  • Seasonal fresh fruits featuring melons
    • oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
Arirang Korean Restaurant

Arirang Korean Restaurant

location

Address

89 Ghuznee Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043851874

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, 11:00 PM – 12:00 AM, Sunday: 12:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Korean

features

Features

Takeaway ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Full Bar

Location
89 Ghuznee Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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