Arirang Korean Restaurant in Wellington Menu

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Arirang Korean Restaurant in Wellington has no menu available, but can choose from many other options such as Beef Rice Noodle or Fried Ho Fen With Beef from Golden Tiger Restaurant. Antojitos Taco Truck offers many options including CHICKEN and PULLED PORK. No.6 Licensed Cafe includes a wide range like El rancho big breakfast or Classic big breakfast. 5 Grain Toast with Cream Cheese and Smoked Salmon and 5 Grain Toast with Avocado & Salsa from . Word Of Mouth Catering offers Tulsi Express and Butter Chicken / Chicken Korma / Rogan Josh / Lamb Vindaloo.

Nearby Sample Menus

Fish & Chips $12.00
- Fresh fish, lightly battered, served with fries, salad garnish & lemon
Vegetarian Lasagne $18.00
- Served with fresh rocket & house made Napoli sauce
Bould Butter Chicken Curry $21.00
- An 1841 favourite! Served with rice & roti
Bassett Breast $28.00
- Whole chicken breast, served on mash, with fresh rocket, glazed carrots & a port jus
BLET $13.00
- Bacon, lettuce, egg & tomato served on toasted ciabatta with fries & aioli
Daisy Hill Lamb $25.00
- 200g of marinated Lamb rump served with salad greens, cous cous & a mint & cucumber dressing. Topped with kumara shavings
Sweet Corn & Potato Cakes $15.00
- House made, served with bacon, sweet chilli, sour cream & rocket
Big Breakfast $12.00
- Bacon, sausage, poached eggs, tomato, hash browns & toast

Curry Puffs $8
Adult $20.50
Soup of the day $7
- self-service, complimentary with main course
Cashew Nuts $8
Fresh Fruit Salad & Ice Cream $7
Shao Ping Mongolian Bread $0.50
- complimentary 2 pieces per head
Banana Fritter with Caramel Sauce $7
Deep-Fried Ice Cream $7

Thyme & garlic roasted mushroom $8
Lentil & quinoa salad $8
Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
House salad $7
Steak - Select your cut, temperature, 2 sides and a sauce to accompany your beef
Roasted cauliflower, currants, hazelnuts, parsley $8
250g Eye Fillet $35
Please inform your server of any allergies or dietary requirements

Mussel velouté with saffron, poached NZ shellfish, crayfish & creme fraiche tortellini $25.00
Garlic & herb rubbed flat iron steak $36.00 per guest
Smoked fish of the day (GF) $24.00
- Poached eggs and hollandaise sauce
Whole grilled fish of the day with charred citrus Priced daily
Any option from the a la carte menu $9.00
-With avocado, grilled tomato, aioli on ciabatta $23.00
Lunch express set menu (daily) $30.00
Manuka smoked venison, beets, pickled exotic mushrooms, soft goat's cheese $24.00

-Vegetable $3.00
-Black Tonkotsu $10.80
-Cheese / Chicken $3.20
●Extra Noodles
●Crumbed Skewers
●Japanese Curry
-Black Chicken / Black Chashu $12.80
-Veggie Yakisoba (V) $9.80

-Seafood $19.80
- (Fish Fillet, Squid, Prawn Cutlet, Scallop)
●Dry Fried Salt & Pepper Prawn, choose from º $27.80
-Beef $17.80
Shredded Potato Salad (V) (TC) $7.50
Lamb Slices with Cumin on Sizzling Plate * $23.80
Blue Cod Fillets in Sweet & Sour Sauce (Boneless) $46.80
Salted Fish, Chicken & Tofu in Casserole Pot *** $24.80
●Stir Fried Noodle, choose from the following

Roasted Kumera $17.90
- Roasted kumera & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
Veggie Delight $19.90
- Roasted courgette, capsicum, feta, fresh basil & mozzarella
Add $2.00
- Smoked Cheddar, Onion Rings & Bbq Sauce
Gluten Free Bases Available $2.00
Crumbed Salmon $20.90
- Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
Fish & Chips $18.90
- Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
Eggs Benedict $15.00
- English muffins w/ bacon & hollandaise sauce
Add $3.00
- Tomato/ Spinach / Hashbrown / Mushrooms

Brooklyn $20.50
- Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base
Roseneath $10 / $18
- Mushrooms, garlic, olive oil, parmesan, cheese, oregano, mozzarella, white base
Lyall bay $10 / $20
- Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
Wooden spoon ice cream sandwich $6.95
Miramar $23.50
- Prosciutto, sundried tomato, olives, rocket, mozzarella, balsamic glaze, tomato base
Courtney place $20.50
- Chorizo, salami, roasted capsicum, chillies, mozzarella, olives, chilli oil, tomato base
Island bay $10 / $20
- Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
Petone $10 / $19
- eggplant, roasted capsicum, olives, onion, parmesan, mozzarella, tomato base

Homemade Toasted Muesli, Yoghurt & Fresh Fruit Salad $13
Big Breakfast - Streaky Bacon, Pork Sausage, Poached Or Scrambled Eggs, Roast Mushroom, Campfire Beans, Hashbrowns $21
Parmesan Crumbed Veal Schnitzel, Buttered Summer Greens, Spatzle, Fried Egg And Lemon $27
Smoked Salmon $5
Streaky Bacon $5
Double Chocolate Pudding And Coconut Sorbet $13
Free Range Chickenn, Spinach And Mushroom Risotto With Herb And Cheese Salad $24
Crumbed Mushroom Aranchini Balls With Aioli $15

TANGSUYUK $29.00
- dip fried battered pork vegetables special sweet and sour sauce
CHEONG GUK JANG $14.00
- Cheon guk jang stew vegetables with tofu
CHILLI CHICKEN $29.00
- dip fried chicken special sweet and spicy sauce
SUNDUBU $14.00
- soft tofu stew with special chilli oil vegetables
ANDONG CHICKEN $45.00
- steamed chicken noodle vegetables
BIBIMBAP $14.00
- mixture of vegetables roasted beef steamed rice
BULGOGI $14.00
- pan fried marinated beef vegetables
CHICKEN BOKKUM $15.00
- pan fried marinated chicken with vegetables

- 4 pieces Double Avocado & Cucumber
8PC. REG $7.90
6PC. REG $9.40
Spicy Dragon Roll
LARGE $8.40
Vegetarian Sushi
- 8 pieces Fresh Salmon Supreme
- 10 pieces Fresh Salmon Nigiri

Kibbi $3.50
- with burght wheat onions and pire nuts(hand made mince balls)
Falafel $18
- served in pita bread with tomatoes, lettuce, gherkins and tohini sauce
Lebanese coffee $3.50
1/2 dozen falafel $14
- with salad and tahini
Super falafel $10
- same as above but super sized
Vegetarian platter $20
- A slection of all our vegetarian options
Beef, lamb or chicken shawarka $12
- served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
Makanek and egg $14
- served same as above

Bacon, Maski, Tomato & Aioli $5.00
Steak & Creamy Mushroom
Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
Roast Chicken, Meski, Tomato & Aioli $5.50
Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
Mince
Mince & Cheese
Vege Sammie $5.50

-Chicken Madras $18.50
Paneer Korma $ 18.50
- Cottage cheese cooked in onion and cashew nuts gravy and cream
Barra kabab $17.90
- Lamb chops marinated with yoghurt and spice, roasted in tandoor
Plain Naan $4.00
Mysore Masala Dosa $ 13.00
- Dosa layered with chutney and stuffed with mash potato & spices
Goan Curry Fish /Prawn $22.90
- Prawns/Fish cooked in coconut milk with a spicy gravy made of turmeric, black pepper, vinegar and coconut
-10 $140.90
-10 $105.90

M1 $11.80
- mushrooms, a free range egg and rocket in a warmed joe’s roll
Eddie would go $17.50
- bacon, pineapple, mozzarella and joe’s tomato sauce
Add olives $3.00
Tuska $10.50
- streaky bacon in a warmed joe’s roll
Plain or garlic bread roll $4.00
Roast vege salad $18.80
- roasted vegetable medley with rocket, cashews, feta and aioli
Large chips $9.50
Flat bread $8.00
- cream cheese and sweet chilli

Arirang Korean Restaurant

Wellington Region > Wellington > Arirang Korean Restaurant

Address

89 Ghuznee Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

043851874

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, 11:00 PM – 12:00 AM, Sunday: 12:00 AM – 3:00 PM