Arirang Korean Restaurant in Wellington Menu

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Arirang Korean Restaurant in Wellington has no menu available, but can choose from many other options such as Beef Rice Noodle or Fried Ho Fen With Beef from Golden Tiger Restaurant. Antojitos Taco Truck offers many options including CHICKEN and PULLED PORK. No.6 Licensed Cafe includes a wide range like El rancho big breakfast or Classic big breakfast. 5 Grain Toast with Cream Cheese and Smoked Salmon and 5 Grain Toast with Avocado & Salsa from . Word Of Mouth Catering offers Tulsi Express and Butter Chicken / Chicken Korma / Rogan Josh / Lamb Vindaloo.

Nearby Sample Menus

Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10

Pancetta $14.5 S / $21.5 L
- Pancetta, Mozzarella
Mediterranean $8 S / $14.5 L
- Lebanese Herbs, Olive Oil, Fresh Tomatoes, Olives, Onion
Anchovy $13.5 S / $19.5 L
- Anchovy, Pepperoni, Mozzarella
Gluten Free Base $3.50
Smoked Chicken $14 S / $21.5 L
- Smoked Chicken, Pine Nuts, Basil, Mushroom, Mozzarella
Chicken Cranberry $14.5 S / $21.5 L
- Smoked Chicken, Cranberry, Mozzarella, Camembert
Green $7.90
- Lettuce, Cucumber, Rocket, Mesclun & Pine Nuts in Vinaigrette dressing
Antipasto Platter $12.90
- Olives, Ham, Pepperoni, Sun-dried Tomato, Haloumi & Pickled Aubergine served w/ Woodfired Flatbreads

RISOTTO SEAFOOD $28.50
- Risotto cooked with Marlborough mussels, clams, king prawn, calamari and squid ink, garnished with salmon caviar
Rucola Salad $8.50
- rocket, pecorino cheese, cherry tomatoes, balsamic
Spaghetti with Neapolitan sauce $10.00
FRESCA $20.00
- Rocket, orange, fennel, kalamata olives, pine nuts, squeeze of lemon juice and touch of olive oil
CARBONARA $25.00
- Honey cured bacon cooked with onion and cream tossed w/ parmesan and served with penne pasta
250g Aged Angus Scotch Fillet $ 29.50
- with chunky potatoes, garden leaf salad, grilled tomato served with spicy aioli
Amalfi $20.50
- Napoletana sauce, Mozzarella, Portobello mushroom, aubergine and olives $18.00
ANTIPASTO PLATTER $16.00 per person
- Italian cured meats, cheeses and other delicacies

Chicken Work w/Chicken, bacon & cheese $9.90/$14.10
Chicken Roti wrap $9.90
- Lettuce,tomato,onion & mayo sauce
Plain Roti bread Each $3.20
8 Corn Nuggets $3.90
Sweet & Sour Fish w/Rice $12.90
6 Wontons $4.50
Roast Pork or Steak $12.50
ORANGE BEEF w/Rice $13.50

Katsudon $17.50
- pork or chicken cutlet, egg, shitake mushroom, onion, spring onion, homemade sweet sauce
Chicken Teriyaki Ramen $16
- dry ramen noodles, teriyaki chicken, vegetables, teriyaki sauce
Grilled Salmon 2pcs $6
- grilled salmon nigiri topped with teriyaki sauce
Salmon 2pcs $6
- raw salmon sushi
Hiyashi Wakame $7
- chilled Japanese seaweed salad
Beef Steak Set $18.50
- diced beef steak, garlic and soy based sauce, green salad
Scallop 2pcs $6
- raw scallop sushi
Salmon Avocado Maki 6pcs $12

Beef brisket with chilli pot $16.50
Beef heart & beef tripe in chili sauce $12.50
spicy chicken gristle $16.50
Lamb $1.50
Fried fish in hot spicy sauce $19.50
Spring rolls $10.50
Potato slice $1.00
Stir fried bok choy & stew mushroom $13.50

Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)
Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Aloo Saag - Potatoes simmered in a spinach gravy. $8.50 (Served with one Naan and serving of rice)
Rogan Josh - Traditionally cooked lamb pieces made with our special sauce of onions, tomatoes, yoghurt,coconut cream and fresh herbs. $11.90 (Served with one Naan and serving of rice)

Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
Please see our blackboard.
Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt

Memela Con Carnitas $10.00
- Corn cake topped with chorizo refried beans, crispy shredded pork, salsa verde & habanero pickled onions
Ceviche Del Dia $15.00
- Line-caught fish, lime juice, onions, cucumber, tomato with totopos (corn chips)
Free Range Chicken
- Slow roast chicken, cheese, chili, garlic, onions
Churros $12.00
Guacamole (when available) $4.00
Frijoles De La Olla $6.00
- Black beans topped with organic feta
Flan De Coco $12.00
- Coconut flan with toasted coconut and hibiscus coulis
Helado $10.00
- A bowl of Waddingtons handmade ice-cream with an almond biscuit

Breakfast B.L.T. $10.50
- Bacon, lettuce & tomato on toast
Eggs florentime $13.50
- Spinach & hollandaise
Single file big breakfast $17.00
- The works
Garden salad w balsamic dressing $4.50
French toast $13.50
- Bacon, banana & maple syrup
Eggs benedict $13.50
- Ham & hollandaise
All served with homemade foccacia bread & a balsamic dressing
Soup of the day $9.00
- Freshly made home style soup (see specials board) served w foccacia bread

Papa's Curry Corner $14.90
- This is a typical Malaysian meat curry with the Chef's own blend of spices for an authentic Malaysian tasting curry using whole spices of star anise cloves, cinnamon stick, Kunyit and fresh curry leaves, all curries served with basmati rice/LAMB
Curry Puff 2 per serving $3.00
- braised onions and diced sweet potatoes blended with our mix of curry spices, wrapped in puff pastry
Chicken Roti Roll $4.50
- served with lettuce, carrots and peanut or yofhurt sauce
Curry puff 4 per serving $6.00
- Braised onions and diced sweet potatoes blended with a mix of curry spices, wrapped in puff pastry
Mee Goreng $15.90
Papa's Curry Corner $14.90
- This is a typical Malaysian meat curry with the Chef's own blend of spices for an authentic Malaysian tasting curry using whole spices of star anise cloves, cinnamon stick, Kunyit and fresh curry leaves, all curries served with basmati rice/CHICKEN
Malay Tom Yum Ayam $9.00
- malay hot and sour with chicken and seasonal vegetable
Papa's Gulai Corner $18.90
- Chef's own blend of curry paste using whole spices such as fenugreek seeds, cumin seeds, fresh curry leaves, tamarind juice and coconut cream in preparing this traditional gulai all Gulai served with basmati rice/fish and okra

Ice Cream Sunday $12.50
- Caramel, chocolate or Berry Sauce Flavours
Ice cream Sundae, Caramel, Chocolate or Berry Flavour $12.00
Dessert Options
- ice Cream sundae, Caramel, chocolate or berry flavours OR Mini Pavlova Served with vanilla ice cream & seasonal Fruit Garnish, Whipped Cream
Available: Lunch & Dinner
NZ Wild Black Paua Fritter House Made with Aioli & Green Salad Garnish $28.00
Hand Cut Steak $10.90
- Get Em While They Last. Available on Tuesday, Wednesday, Thursday. Due to popular demand now also Friday. 220g Sirloin Steak served with salad & Fries plus a choice of pepper garlic or mushroom sauce
Roast with Dessert $10.90
Chargrilled Bread & House Dips (V) $10.00

Sambal Chicken $11.50
Foil Wrapped Grill Fish / Squids / Prawns $12.50
Steamed Vegetables $7.50
Malaysian Rendang $11.00
- Chicken / Lamb / Beef
Steamed Rice $2.50
Kung Poh Pork / Chicken $11.50
Nasi Goreng $10.00
- Chicken / Seafood / Veggie
Deep Fried Banana $7.50

Yellow Fin Tuna $10.50
- High oil content, ruby coloured flesh, Grilled only and served pink
Kingfish $9.90
- Dark fish with a medium fat content
Moon Fish $6.80
Whitebait Fritter $11.00
- Whitebait fritter served on buttered white bread and served with lemon
Monkfish $8.10
Tarakihi $9.00
Coleslaw $5.00
- Seasonal favourites - radishes, fennel, celery, carrot, red cabbage, white cabbage, herbs and dressed in our own wholegrain mustard yogurt dressing
Lemon Fish $5.20
- Soft texture and meaty flavour. Excellent beer battered.

Scotch Fillet Steak 300G $32
- Grilled to your liking. Served with Seasonal Salad, Rustic Fries & your choice of Sauce(GF, DF on request)
Grilled Lamb, Honey & Balsamic Roasted Beetroot Salad $25
- with Baby Greens, Feta, Toasted Walnuts & Sumac-Yoghurt Dressing( GF, DF on request)
Seasonal Salad $6.50
- V, GF
Pizza Breads $14
- Caramelised Onion, Toasted Walnuts, Fresh Rosemary, Garlic & Parmesan OR Sundried Tomato Pesto, Mozzarella, Spinach, Oregano, Red Pepper Flakes & Feta(V, GF on request)
Pansotti, Pumpkin & Ricotta $25
- - Served with a Citrus Infused Mascarpone Sauce, Hazelnuts, Rocket & Shaved Parmesan
Fragrant Baked Kalamata & Spanish Olives $6.50
- Warmed with Garlic, Rosemary, Oregano & Lemon(V, GF, DF)
St Agnes
- Olive Oil, Mozzarella, Poached Lemongrass & Citrus Chicken, Fennel, Spring Onion & Roasted Red Pepper. Finished with Mascarpone & Fresh Coriander
Ginger & Soy Lamb Skewers $14
- Honey Gingered Yoghurt

Arirang Korean Restaurant

Wellington Region > Wellington > Arirang Korean Restaurant

Address

89 Ghuznee Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

043851874

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, 11:00 PM – 12:00 AM, Sunday: 12:00 AM – 3:00 PM