Arirang Korean Restaurant in Wellington Menu

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Arirang Korean Restaurant in Wellington has no menu available, but can choose from many other options such as Beef Rice Noodle or Fried Ho Fen With Beef from Golden Tiger Restaurant. Antojitos Taco Truck offers many options including CHICKEN and PULLED PORK. No.6 Licensed Cafe includes a wide range like El rancho big breakfast or Classic big breakfast. 5 Grain Toast with Cream Cheese and Smoked Salmon and 5 Grain Toast with Avocado & Salsa from . Word Of Mouth Catering offers Tulsi Express and Butter Chicken / Chicken Korma / Rogan Josh / Lamb Vindaloo.

Nearby Sample Menus

Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
Potato Salad
Veggie Pita $10.90
- Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
- Creamy chip dip $2.50
Side Salad $4.50
- Regular $4.50
Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
- Large $6.50

Chicken Cranberry & Brie M $26/ L $36
- Smoked chicken, brie + cranberry
Chicken Bacon & Avocado M $26/ L $36
- White herb cream sauce, streaky bacon, spicy cajun chicken, avocado, sour cream + sweet chilli
Beef & Béarnaise M $27 L $37
- Seared beef, caramelised onion, portobello mushrooms, red capsicum + béarnaise sauce
gluten free pizza base (Medium only) $2
Sliders $12
- Three pulled pork & red dog chipotle sauce mini burgers
Soup $11
- With garlic toast
Parmesan Flat Bread (V) $13
- With relish, sundried tomato tapenade + basil pesto
Italian Job M $24/ L $34
- Pepperoni, baby spinach, sun dried tomato, kalamata olive (on the stone) + feta

Thit Kho – Claypot Caramel Pork With Charr Grilled Prawns & Quail Eggs
- Comfort food from home. Slow cooked spare ribs in our special in-house caramel sauce reduction topped with grilled juicy prawns & boiled quail eggs. Served with a simple steamed rice & green papaya salad.
Ca Banana Leaf Wrapped Baked Fish With Prawn And Papaya Salad $29.5
- Beautiful fresh fish fillet cooked in a chef’s special marinate of turmeric, dill & galangal. Served with a Vietnamese style prawn salad of crispy greens, papaya, herbs, peanuts, shallots & steamed rice.
Goi Cuon – Vietnamese Fresh Spring Rolls $14.5
- Vietnamese signature dish. Fresh rice paper spring rolls filled with pork, prawn, rice noodles and herbs. Served with a classic in-house spiced bean dipping sauce. (Vegetarian on request).
Fish And Chips $12
Canh Ga Chien – Stuffed Chicken Wings With Pork & Prawns $15.5
- Delicious stuffed chicken wings with our special prok & prawn filling. Fried until crispy, served with a tangy chilli & lime dressing. Labour of love.
Ga Xa Saigon Lemongrass Chicken With Coconut Noodles, Corn Spring Rolls $29.5
- Delicious flame grilled marinated chicken with lemongrass, shallots, chillies & spices. Served with coconut rice vermicelli noodles, corn spring rolls, peanuts, crispy shallots, pickled carrot, lettuces & fresh herbs.
Sides
Bo Nuong – Vietnamese Street Style Chargrilled Beef Skewers $15.5
- Premium Taupo grass fed Angus beef mince marinated with Vietnamese herbs & spices. Wrapped around fresh lemongrass & BBQ. Served with rice noodles, nuts, herbs & dipping sauce.

M8 Gai pad Khing 10.00
- Stir fried chicken with fresh ginger and vegetables
M9 Pad Bai Ho Ra Par Nur 10.00
- Hot Thai chili stir-fried with onion & basil with beef
M5 Nur Pad Nam mun hoi 10.00
- Stir fried beed with oyster sauce
A2 Chicken Satay 7.50
- Slices of chicken, marinated in curry powder served with peanut sauce
M6 Chicken and Cashew nuts 10.00
- Stir- fried chicken and cashew nuts with vegetables
M7 Pad praew wan Moo 10.00
- Thai style sweet and sour stir-fried with pork
A4 Khon Kaew 6.50
- Deep fried mince chicken in breadcrumb served with sweet chilli sauce.
M10 Pad Kra Thiam Gai 10.00
- Stir fried chicken with garlic

Sichuan Style Clay Pot $19.00
- seasonal vegetables, fresh chilli & tofu wok fried in a Chinese hot bean pasta
Peppered Squid $14.00
- with crispy panko crumbs & chilli flakes, served with a Thai basil, mint & garlic mayo
Poppadoms $3.00
- two baked lentil wafers
Thai Beef Salad $23.00
- beef fillet, spring onion, bean sprouts, mint, coriander, basil, mesclun, spinach, crispy shallots, crushed spiced cashews & a lime, coriander & chilli dressing
- Three for $14
Nasi Goreng $23.00
- Indonesian spiced fried rice with chicken, seafood, vegetables & chilli
Jasmine Rice $4.00
ROTI $5.00
- Malaysian flat bread

Bavarian Rotisserie Chicken 28(Half)/35(Whole)
- Braised red cabbage, potato salad, knödel, pickled veg & jus gras
Crispy Calamari 15
- Cherry tomatoes, red onion & lemon aioli
Warm Spinach & Artichoke Dip 19
- Served in a toasted rye bread bowl
Bratwürst Smoked Beef
Käsekrainer Pork & Beef Kransky
Beer Battered Market Fish 23
- Wheat beer battered market fish, slaw, wedges, fresh lemon & tartare sauce
Garden Salad 7
Steamed Seasonal Veg 6

Crinkle Fries $8.5
- with hefeweizen aioli and tomato sauce.
Cheese Burger $10
- Beef pattie, mozzarella, sliced tomato served with fries and tomato sauce.
Spicy Chicken Wings (6 Wings / 12 Wings) $12.50 / $24
- juicy chicken wings, oven baked and coated in our brewery’s spent grain with FB hot chilli sauce, Bohemian Hipster bbq sauce, and Sriracha mayo
Sticky Date Cake $10
- Warm sticky date cake smoothered in butterscotch sauce with vanilla bean ice cream.
Prime Eye Fillet $32
- A 220g eye fillet steak, cooked to your liking and served with smashed potatoes and seasonal vegetables. Topped with porter Jus and bernaise sauce.
Wedges $9.5
- with hefeweizen aioli and our Bohemian Hipster bbq sauce.
Mac N Cheese $10
- Creamy macaroni and cheese baked with a crunchy bacon and bread crumb topping.
Bacon Wedges $11
- with a cheesy topping, served with sour cream.

The Squealer $21.9
- Pulled pork, bacon, slaw, onion strings, caramelised onions & BBQ sauce
Beef Brisket Sandwich $13.9
- Panhead braised brisket, lettuce, tomato & caramelised onions
Eggs Benedict or Eggs Florentine $14.9
- Bacon or spinach, hashbrowns & hollandaise sauce
Angus Young $20.9
- 100% Angus beef pattie, bacon, cheese, lettuce, tomato, onion strings, gherkin & tomato relish
Kumara & Pork Belly Hash $15.9
- Soft poached egg
Fish ‘n’ Chips $18.9
- Beer battered market catch, fries, caramalised lemon & house-made tartare sauce
TMH Caesar Salad $15.9
- Cos lettuce, parmesan crisps, bacon, soft poached egg & aioli (anchovies optional). Add chicken $3
TMH Big Brekkie $19.9
- Bacon, chorizo, 150g rump steak, eggs your way, hash browns, mushrooms, tomato & toast

Grilled tiger prawns $17.00
- with lemongrass, garlic & wasabi mayo
Seared sesame tuna $18.00
- with cucumber pickle & wasabi ponzu dipping sauce
Tarakihi thai style fish cakes $15.00
- served with chili lime dipping sauce
Rare prime angus beef salad $20.00
- with mint, tomato, coriander, roasted peanuts & nahn prink
Salt & pepper squid $14.00
- with wasabi mayo
Coconut rice $4.00
Banana leaf wrapped tarakihi $16.00
- with sweet & tangy coconut sauce
Orange & pistachio salad $16.00
- with mint, coriander & chili

Crispy Chicken tender salad $15
- with avocado, red onion ,tomato & lettuce
The Works Wedges $10
- spicy wedges topped w bacon, cheese a & sour cream
Hot Chips $5.50
Fish n Chips $15
- served with salad
Soup of the Day $8
- Chefs choice changes daily
Pasta of the Day $15
- MariaPia's famous homemade pasta . See "specials board " for todays
BBQ Beef & Bacon Burger $17
- scrumptious beef pattie with salad & fries
On Toasts $10
- Bacon & Egg. Bacon & Avocado, creamy mushroom

L'OEUF POCHE $18.00
- poached eggs served on baby spinach mushrooms and sweet cherry tomatoes topped with a Dijon and kawakawa leaf hollandaise
PORK BELLY $13.50
- slow cooked pork belly served with a horseradish mayonnaise
LAS SIETE DE CHARCUTERIE small$24.00/large$45.00
- selection of cured gourmet meats served with seasonal homemade condiments our own duck liver parfait, and warm bread fresh out of the oven
OMELETTE BOURGEOISE $19.00
- Button brown mushroom and fresh garden herbs V
SALADE DE LEGUMES GF $17.00
- a symphony of steamed broccolini zucchini, cauliflower green beans carrots, beetroot, baby leek, cherry tomatoes, snow peas, baby fennel radish baby corn and white beans topped with a French chive dressing
OMELETTE BOURGEOISE $19.00
- Garden tomatoes, shallots, and fresh garden herbs V
Bayonne ham $6.00
Extra egg $3.00

MINT CHUTNEY $2.50
ROTI $2.00
CHICKEN LAVABDAR Small $9.00 Large $14.00
MANGO CHUTNEY $2.50
1/2 DOZEN NUGGETS & CHIPS $5.50
CHICKEN TIKKA MASALA Small $9.00 Large $14.00
1 DOZEN NUGGETS & CHIPS $10.00
NAAN $2.50

Mince
Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
Sausage Rolls Spinach, Oar, Cheese Roll $3.50
Vege Sammie $5.50
Roast Chicken, Meski, Tomato & Aioli $5.50
Bacon, Maski, Tomato & Aioli $5.00
Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
Mince & Cheese

YANG CHAU FRIED RICE CUBE $11.50
- the most popular fried rice in the world prepared with roast pork egg bean sprouts, green peas, carrots, shrimp & sprinkle of spring onion
MALAYSIAN FRIED NOODLES CUBE(MEE GORENG) $12.40
- Thick egg noodles. beef, bean sprout. sliced onion, spring onion. bok choy, shrimp & tofu finished with egg tossed in a wok. Mild, Medium & HOT
SPECIAL SEAFOOD FRIED RICE WITH XO SAUCE $13.00
- shrimp, fish ball, mussel, prawn, crabstick bean sprouts, carrots, spring onion & green peas wok tossed with our original XO sauce
COMBINATION CUBE $12.40
- For those can't make up their mind. please feel free to try out this dish.Thick egg noodles. beef. chicken, pork, shrimp & vegetable wok tossed with oyster sauce.
HOKKIEN NOODLES CUBE $11.90
- Thick egg noodles with roast pork. bean sprouts. spring onion, sliced onion, & shrimps wok tossed our special soy gravy
SEAFOOD BUSTER CUBE $13.50
- Thick egg noodles wok tossed with prawn, shrimp, mussel, & vegetables, fish balls
HOT & SPICY CUBE $12.40
- Thãck egg noodles, beef, chicken, roast pork, bean sprout, spring onion, carrot & bok choy wok tossed with homemade hot & spicy sauce. Mild, Medium & HOT
LEMONGRASS RICE 5 STICKS CUBE $11.90
- Rice sticks, wok tossed with chicken bean sprouts, sliced onion, carrots, shrimps. egg, and finished with lemongrass.

Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
Weekdays 7am-11am
Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast

Arirang Korean Restaurant

Wellington Region > Wellington > Arirang Korean Restaurant

Address

89 Ghuznee Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

043851874

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, 11:00 PM – 12:00 AM, Sunday: 12:00 AM – 3:00 PM