Arirang Korean Restaurant in Wellington Menu

Arirang Korean Restaurant in Wellington has no menu available, but can choose from many other options such as Beef Rice Noodle or Fried Ho Fen With Beef from Golden Tiger Restaurant. Antojitos Taco Truck offers many options including CHICKEN and PULLED PORK. No.6 Licensed Cafe includes a wide range like El rancho big breakfast or Classic big breakfast. 5 Grain Toast with Cream Cheese and Smoked Salmon and 5 Grain Toast with Avocado & Salsa from . Word Of Mouth Catering offers Tulsi Express and Butter Chicken / Chicken Korma / Rogan Josh / Lamb Vindaloo.

Nearby Sample Menus

  • Mixed Doner (lamb & chicken) see above
  • Vegetarian Meze $16.00
    • Mixed dips, dolma, felafels, filo and feta rolls, Greek beans, olives, tabouleh, grilled halloumi cheese, mixed salad, Turkish bread and rice.
  • Lamb Donor see above
  • Chicken Iskender see above
  • Grilled Chicken see above
  • Home-made Rich Chocolate Cake $6.50
    • with berry coulis. With ice cream extra $2.50
  • Mixed Vegetarian Plate $16.00
    • Filo and feta rolls, grilled haloumi cheese, zucchini and carrot fritter, and falafel on a bed of mixed salad with dips and yogurt sauce.
  • Turkish Chicken Burger $16.00
    • Grilled chicken breast, grilled tomato and halloumi cheese in our home-made Turkish bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
  • Peela Chicken $10.90
    • Boneless chicken in yellow lentil gravy.
  • Butter Chicken $10.90
    • A world famous delicacy, boneless tandoori chicken pieces cooked in rich creamy tomato sauce.
  • Karahi Paneer $11.90
    • This mouth watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads.
  • Tandoori Chicken Wings $9.90
    • Chicken wings marinated with yoghurt and a combination of spices roasted in tandoor and served with mint sauce.
  • Onion & Tomato Kachumber $3.50
    • Chopped onion, tomatoes, coriander seasoned with lemon juice and chat masala.
  • Kachumber Salad $4.50
    • Diced cucumber, tomatoes, carrots, onions with coriander & touch of lemon juice & spices.
  • Chicken Tinakori $11.90
    • Chicken cooked in creamy apricot sauce flavoured with nutmeg.
  • Tandoori Platter (min. 2 people) $12.00/person
    • Consists of chicken tikka, seekh kebab, lamb chops, chicken wings and served on a sizzling platter with mint sauce.
  • Assorted NZ Cheese Platter $18.00
    • W/ fruit chutney, dried fruit & crackers
  • NZ Akaroa Salmon $32.00
    • Served w/ roast vegetable cous cous, roast almonds, seasonal green vegetables, chia seeds & coriander yoghurt
  • Pan-Fried Fish $12.00
    • W/ fries, garden salad & tartare sauce
  • Rustic Fries w/ Tomato Sauce $6.00
  • Espresso Panna Cotta $12.50
    • W/ raspberry sauce & sponge fingers savoiardi
  • Crumbed Fish & Chips $17.00
    • With balsamic vinaigrette, mixed lettuce & tartare sauce
  • Vivant Beef Burger $22.00
    • Homemade beef patty in a ciabatta bun with streaky bacon, cos lettuce, caramelised onion, cheddar cheese & rustic fries
  • Chicken Tenders $12.00
    • W/ mash, garden salad & tomato sauce
  • TS3 Ocean Salad (Yam Talay Thai) $19.00
  • V8 Tofu Stir Fry with Ginger (Pad King) $13.00
  • Lamb $15.00
  • M3 Sweet and Sour (Pad Priow Wahn)
  • V3 Tofu Isarn Salad (Larb) $13.00
  • Lamb $15.00
  • V10 Eggplant and Bamboo Green Curry $13.00
  • A1 Spring Rolls $6.50
  • Fried Chicken Bowl (Karaage)
  • Large Combo $15.10
  • Large Combo $15.10
  • Chicken Kushiage $4.50
  • Tempura Shrimp & Vegetable $4.50
  • Regular Standard $9.80
  • Regular Combo $11.50
  • Katsu Chicken $17.90
    • Katsu Chicken, Teriyaki Beef, Deep Fried Prawns, Nigiri Sushi, Sushi Rolls, Steamed Rice, Japanese Pickles, Salad, Seaweed Salad, Sauces
  • 20. Sesame Crispy Chicken on Rice $12.50
  • 29. ROAST PORK STEAMED RICE $12.50
    • Bokchoy, Spring onion, Onion, Roast Pork and Steam Rice
  • 10. VEGETARIAN OYSTER NOODLES/RICE $11.50
    • Bokchoy, Spring onion, Onion, Cauliflower, Carrot, Broccoli and Tofu
  • Water Chestnut Beef Dumpling $9.00/12each
  • 2. Kung Pao Beef $13.50
  • 36. CHICKEN NOODLE SOUP $11.50
    • Bokchoy, Chicken and Noodle
  • 2. HOKKIEN NOODLES $11.50
    • Bokchoy, Spring onion, Onion, Carrot, BBQ Pork and Prawn
  • 14. Peppery Chicken $14.50
  • Beef Burger $19
    • prime New Zealand beef pattie with fresh greens, tomato slices, mozzarella, bacon, slaw, caramelised onion & hefeweizen aioli on a lightly toasted bun.
  • Bacon Wedges $11
    • with a cheesy topping, served with sour cream.
  • Cheesy Fries $9.5
    • with a cheesy topping.
  • Ploughman’s Platter $55
    • freshly baked sliced loaf served with a selection of cold meats, pickles, aged cheddar, blue cheese and crackers. Served with tomato relish, piccalilli and English mustard
  • Mac N Cheese $10
    • Creamy macaroni and cheese baked with a crunchy bacon and bread crumb topping.
  • Lamb Shank Pie $22.5
    • braised lamb shank on the bone with lentil, carrot and onion stew in golden puff pastry. Served with roasted potatoes and a fresh salad
  • Beef Salad $21
    • chilli seared beef over salad greens with mung beans, red onions, quince jelly, and blue cheese.
  • Crinkle Fries $8.5
    • with hefeweizen aioli and tomato sauce.
  • Beef & Chinese Vermicelli Casserole $16.00
  • Steamed Pork Bun $2.00
  • Nasi Goreng (rice) $11.50
  • Kun Po Chicken (Mild Spicy) $12.50
  • Beef with Black Bean Sauce $12.50
  • Bami Goreng (Noodle) $11.50
  • Beef with Chinese Five Spice $14.00
  • Shred Pork with Capsicum $14.00
  • Porridge $6.00
    • Served with brown sugar and cream
  • Roast Tomato$3.00
  • Extra Toast $1.00
  • Baked Beans $3.00
  • Scrum Platter $45.00
    • A selection of Fries, Wedges, Samosas, Spring Rolls, Onion Rings and Chicken Wings
  • Crunchy Fries $7.00
    • Served with aioli and tomato sauce
  • Kumara Fries $7.00
    • With Sour Cream and Sweet Chilli Sauce
  • Gluten Free Bread $1.00
  • LEMON CHICKEN + VEGETABLES & RICE $12.90
  • THE JUMBO WORKS BURGER $12.00
    • same filling as the works burger but bigger & better
  • DEEP FRIED SCALLOPS 1 DOZ $21.00
  • 3 CHICKEN DRUMS $5.80
  • CORN ON COB $1.60
  • CURRY ON RICE $11.10/$10.80
  • QUICK LUNCHES $6.70
    • egg burger+chips/cheese burger+chips/hawaiian burger+chips
  • CORN ON THE COB $1.60
  • Poached Tamarillo with Cointreau crème fraiche, orange vanilla crunch and citrus kisses $14.00
  • 1815 Beef Burger $18.00
    • Grilled beef patty, pickled beetroot and smoked ricotta in a house bun with hand cut fries
  • Breads and Dips $15.00
    • See your waiter for the Chefs fresh choice of dips serve alongside a range of our warm house baked breads
  • Roast tomato, wilted spinach or hash browns $4.50
  • Cheese and Crackers
    • See your waiter for today’s cheeses on offer served with house made crackers and accompaniments
  • Eggs benedict or Florentine on house hash browns $15.50
  • - 2 Cheese $22.00
  • Wellesley crumpets with honey and whipped brown butter $10.00
  • Nasi lemak (option of chicken or beef) $13.50
    • Coconut rice served with rendang dry curry, peanut, egg, cucumber & sambal sauce on the side.
  • Sambal fish $14.50
    • Fish fillet cooked in tomato sauce & home made sambal sauce, served with steamed rice.
  • Dry fried kua teaw (chicken or beef) $12.50
    • Choice of marinated beef or chicken with bean sprouts & egg.
  • Chicken tom yum noodles soup $12.50
  • Satay roll (option of marinated chicken or beef) $10.00
    • Grilled marinated beef or chicken wrapped with roti. Served with salad & special home made peanut sauce.
  • Fried mee hoon $12.50
    • Stir-fried vermicelli with shredded onion, b.B.Q pork & shrimps.
  • Chicken rendang $13.00
    • Boneless chicken pieces in special dry curry blended with desiccated coconut, served with steamed rice.
  • Lor mee $10.00
    • Fresh egg noodles with gravy, sliced egg, chicken, b.B.Q pork, fish ball & fish cake.
  • Quiche Lorraine / Vegetarian Quiche / Pie $3.00
  • Daily Lunch
    • Extended variety of sweets filled rolls sandwiches
  • Big Bacon Breakfast $12.00
  • MInce Savoury $1.20
  • Homemade Soup
    • Our specialties. Stir fry beef, lamb, satay chicken (Mon-Fri)
  • Ham & Cheese Bun $4.50
  • Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50
  • Sausage Roll $1.30
  • Seasonal soup with fresh bread $12.50
  • Lamb warp with mixed salad and minted yogurt dressing $13.50
  • -Or blueberry and vanilla cream $14.50
  • Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sautéed mushroom and grilled tomato (Vegetarian option availabel also) $10.00
  • Free range eggs cooked your way on toasted bread. $10.00
  • Pancakes with streaky bacon, maple syrup and fresh banana $16.50
  • Streaky bacon $6.00
  • Toasted muesliwith rhubard compote and vanilla yoghurt $13.50
  • Up size deal $11.50
  • The classic $8.50
  • Grilled chicken $8.50
  • Lemongrass pork $8.50
  • Drink combo $10.50
  • Spicy tofu $8.50
  • Five spice beef $8.50
Arirang Korean Restaurant

Arirang Korean Restaurant

location

Address

89 Ghuznee Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043851874

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, 11:00 PM – 12:00 AM, Sunday: 12:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Korean

features

Features

Takeaway ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Full Bar

Location
89 Ghuznee Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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