Arirang Korean Restaurant in Wellington Menu

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Arirang Korean Restaurant in Wellington has no menu available, but can choose from many other options such as Beef Rice Noodle or Fried Ho Fen With Beef from Golden Tiger Restaurant. Antojitos Taco Truck offers many options including CHICKEN and PULLED PORK. No.6 Licensed Cafe includes a wide range like El rancho big breakfast or Classic big breakfast. 5 Grain Toast with Cream Cheese and Smoked Salmon and 5 Grain Toast with Avocado & Salsa from . Word Of Mouth Catering offers Tulsi Express and Butter Chicken / Chicken Korma / Rogan Josh / Lamb Vindaloo.

Nearby Sample Menus

Bread & Dips (V) $12.50
- Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar
Lamb $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
Spicy Pulled Pork $18.00
- With Swiss Cheese & slaw
Open Style Salmon Sandwich $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
salt & pepper squid Salad $21.00
Thai green chicken curry (GF, V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream served with jasmine rice
Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
Cajun spiced wedges (V) $9.50

CHICKEN AND BACON BURGER $4.20
CRABSTICK $1.50
EGG BURGER $3.70
BEEF $9.50
CHEESE BURGER $3.70
MIXED FAMILY PACK 2 FISH, 2 HOT DOGS, 2 SAUSAGES CHIPS $13.00
FICH $2.50
VEGETABLE $8.00

Omelette With Brie $17.50
- & a choice of Spinach or free range Bacon
Chicken Liver Pate $14.00
- Gherkins. pickled Vegetables
Wiener Schnitzel $22.50
- Tenderized Pork, hand pounded, breaded & lightly fried golden, Potato Salad & Lingonberry Sauce
The Deli Platter $22.50
- An assortment of our charcuterie cheeses, dips & olives
-Add Bacon Or Sausage $15.00
Bratwurst $18.50
- Sauerkraut & Mash
Tiroler GrostI is one of the hearty favourites from the skiing and hiking region of Tirol.
Kasnock´N $18.50
- Mac & Cheese, Austrian style, green salad

Pie of the week $5.10
Chicken, Bacon & mushroom savoury $2.90
Steak & Cheese Pie $5.10
Mince Pie $4.70
Steak & Creamy Mushroom Pie $5.10
Steak & Kidney Pie $5.10
Vegetable Pie $4.90
Bacon & Egg Pie $4.90

Chicken salad $13.00
- shredded chicken salad with vietnamese mints, peanut, shallot & vietnamese dressing
Marinated salmon $18.00
- charcoal grilled salmon marinated with lemongrass salt
Jasmine rice (small/large) $1.00/$2.50
Grilled sesame ginger rice paper $3.00
Lamb rack $14.00
- lamb rack marinated in our special lemongrass sauce, charcoal grilled & served with lemongrass salt
Ice-cream topped w/ peanuts & caramel $6.00
Transparent fresh rolls (prawn) $8.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
Deep-fried soft shell crab $17.00
- served w/ side salad & steam jasmine rice

g/f Toast $3.00
BLT $16.50
- with toasted sourdough
Sweetcorn Fritters & Bacon $18.00
Toasted Sandwich $9.00
- with sourdough & up to three fillings: cheese, onion, pineapple, ham, corn, tomato or mushrooms
Hashbrowns $5.00
Soup of the Day $12.50
- with sourdough
Bacon $5.50
Eggs Benedict (Bacon) $16.50

Kung Pao Chicken $18.00
- Chicken and vegetables with kung pao hot sauce
Braised Spicy Beef Noodle Soup $13.00
- Sliced braised beef
-Steamed Rice $3.00
-Roti Bread with Satay Sauce $14.00
-Whole $42.00
●Seafood
-Combination meat or seafood $16.00
-Combination meat or seafood $16.00

ANTIPASTO PLATTER $20.00
BIG MODE'S BREAKFAST $22.00
FRENCH TOAST $18.00
- with bacon + banana or modes berry compote + banana & maple syrup
AUNTY MOLLY'S MUESLI $13.00
- served with natural Greek yogurt + modes berry compote
EGGS BENEDICT $17.00 / $19.00
- with bacon / ham / spinach or wood roasted salmon
PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
- with roast pumpkin + basil
SPICY BEANS ON TOAST $14.50
- with chorizo
CREAMY CATS PORRIDGE $10.50
- apple, sultana + cinnamon or apricot, almond + vanilla

Bok Choy $7.90
- w extra virgin olive oil and crispy shallot
Warm sticky date and walnut pudding $15.90
- w butterscotch and vanilla ice cream
Soup of the day $14.90
- w freshly baked muffaletta roll
Warm goat cheese $17.90
- w smoked tomato crostini and salad.
Duck fat baked potatoes $7.90
Riversdale 4 year old cheddar ( N.Z. Classic,Nutty and sharp) $16.50
Baked chocolate and biscuit mousse $17.90
- w home made date and honey ice cream
Saute snails $17.90
- w pernot ,walnut and cream sauce.

Floyds Florentine $17.00
- Sauteed Spinach, two poached eggs on toast w hollandaise
Pancakes $5.00
- with either maple syrup, lemon & sugar or jam and cream
Add $1.50
- gluten free bread
Floyds Montreal poached OR scrambled & our house hot-smoked salmon plus hollandaise on toast $19.50
Chorizo & black pudding $18.00
- with sauteed potatoes and spinach with a poached egg & hollandaise
Add $6.00
- Grilled Haloumi
Free-range eggs on toast $10.00
Savory Mince $17.00
- on hot-buttered toast

Chicken Sweetcorn Soup $8.50
Chips $3.00
Pork Wonton
Noodle Soup $10.00
Dumplings (8) $5.99
-Small $7.50
All day breakfast
- bacon, eggs, sausage, toast, fries and tomato
Cheese or tomato omellet $10.00

Free range chicken satay $17.00
- with cucumber sticks & spicy peanut
Marlborough mussel fritters $15.00
- with carrot, garlic & coriander
Jasmine rice $2.00
Asian Greens $12.00
- with sesame oil & oyster sauce
Mussaman curry of braised lamb shank $21.00
- with kumara, coriander & roasted peanuts
Rib of beef $18.00
- marinated in coconut cream, lemongrass, ginger, kaffir lime & chili
Vietnamese rice paper rolls $12.00
- with vermicelli, mint & coriander
Pekin duck lettuce cups $17.00
- with shiitake mushroom, garlic, lemongrass & spring onion

Warm Pumpkin Salad $17.00
- Roasted pumpkin, honey cured streaky bacon, pumpkin seed, marinated feta and a rosemary dressing.
Passionfruit $3.50
- extra scoop
Lemon Meringue Roulade $14.50
- A creamy light lemon filling in a soft meringue, rolled in toasted coconut.
San Fran Salad $18.00
- A delicious mix of salad greens, smoked chicken, avocado, banana, tomato, kumara and spring onion dressed with our famous basil vinaigrette. If you loved it here take it home! Available in a 375 ml bottle for $9.00
Lamb Shank $28.50
- With a rich puttanesca sauce, potato mash and honey glazed carrots. (gf)
Chicken and Mushroom Pasta $17.50
- In a white wine sauce with penne.
Garden Salad $6.50
Pancakes $15.00
- Laced with maple syrup, berry compote and cream.

Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.

Cwmglyn traditional english style cheddar
- Rich farmhouse cheddar with milk from isobel, dizzy patsy and holly
Salted caramel chocolate ganache pie $15
- Mascarpone, orange
Pesce dal giorno
- Fresh line caught fish either to cook whole or in fillets poa
Two varieties $28
Eggplant parmigiana $27.50
- Classic italian eggplant, parmesan tomato mozzarella bake
Kingsmeade sunset blue
- Creamy cow's milk blue cheese
Rocket, pear and parmesan salad $8
Pasta puttanesca $23.50
- Italian tomato sauce, anchovies, olives, capers

Arirang Korean Restaurant

Wellington Region > Wellington > Arirang Korean Restaurant

Address

89 Ghuznee Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

043851874

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, 11:00 PM – 12:00 AM, Sunday: 12:00 AM – 3:00 PM