Arirang Korean Restaurant in Wellington Menu

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Arirang Korean Restaurant in Wellington has no menu available, but can choose from many other options such as Beef Rice Noodle or Fried Ho Fen With Beef from Golden Tiger Restaurant. Antojitos Taco Truck offers many options including CHICKEN and PULLED PORK. No.6 Licensed Cafe includes a wide range like El rancho big breakfast or Classic big breakfast. 5 Grain Toast with Cream Cheese and Smoked Salmon and 5 Grain Toast with Avocado & Salsa from . Word Of Mouth Catering offers Tulsi Express and Butter Chicken / Chicken Korma / Rogan Josh / Lamb Vindaloo.

Nearby Sample Menus

Gluten Free Chocolate & Salted Caramel Slice $10.00
Eggs Florentine $17.00
- Salmon, Spinach, poached eggs & hollandaise atop an English muffin. Served with hash browns
Bassett Breast $28.00
- Whole chicken breast, served on mash, with fresh rocket, glazed carrots & a port jus
Soup of the Day $12.00
- The Team will gladly inform you of today’s flavour. Served in a crispy tortilla basket
Fish & Chips $12.00
- Fresh fish, lightly battered, served with fries, salad garnish & lemon
Daisy Hill Lamb $25.00
- 200g of marinated Lamb rump served with salad greens, cous cous & a mint & cucumber dressing. Topped with kumara shavings
Homemade Cheesecake $10.00
Thai Beef Salad $23.00
- Marinated beef, fresh salad greens & sweet chilli sauce topped with crispy noodles

Grilled Haloumi $1.50
Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice
- Regular $4.50
5 Churrasco BBQ Wings $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
5 Grilled Tenderloins $11.90
- Choose your basting
Side Salad $4.50
- Regular $4.50

Sunomono salad $8
- Cucumber, wakame seaweed and deep fried squid with sour soy sauce.
nasu age dashi $12
- Deep fried egg plant in an authentic dash, broth
SPICY TEBASAKI $7
- 3 piece of deep fried chicken wings with coriander and shichimi hot powder
Steamed Rice $2.5
tuna chazuke sopu $9
- A dish made by pouring dashi broth over cooked nice with Tuna
TODAYS WHITE FISH NIGIRI SUSHI>2 Pieces of nigiri sushi $4
yellow pickled roll $4
GYU-TATAKI NIGIRI SUSHI $5
- 2 pieces of gyu-tataki nigiri Sushi

Duck liver mousse, fig chutney, apple jelly, walnuts & rye 14
Grilled flat bread, sweet spices, charred eggplant relish 10
Warm cauliflower salad, capers, peppadews, Italian parsley, harissa mayo 13
Bluenose fritters, saffron aioli, cumin & paprika oil 15
Rocky road, raspberry jelly, cream, roasted pistachio 9
In-house hot manuka smoked salmon, pickled beets, walnuts, feta cream 19
Salt & pepper squid, Nam Jim dressing 10
Wagyu beef dumplings, chilli & roasted cashew soy 14

Fish of the day $27.50
- Pan seared fish of the day braised with white wine, lemon, ginger, garlic and rosemary served with vegetables
ARANCINI $13.00
- Arborio risotto balls (pepperoni salami, basil, tomato chilli, mozzarella) crumbed
WILD RABBIT RAVIOLI $27.50
- Home-made Ravioli filled w/ slow braised wild rabbit served with a light napolitan sauce
Caprese $22.00
- napolitana sauce, mozzarella, ham pepperoni and salami
CARBONARA $25.00
- Honey cured bacon cooked with onion and cream, tossed w/ parmesan and served with penne pasta
Fish & Chips $10.00
- Battered fillet with Chips and Tomato sauce
Spaghetti with napolitan sauce $10.00
Pollo $25.50
- Napolitana sauce, mozzarella, chicken, avocado, mushroom

CHEESEBURGER $4.50
BIG BUNTASTIC $6.80
- double the meat, double the cheese, lettuce onions, tomato, tomato sauce, mayonnaise, egg
SMOKE FISH FRITTER $3.40
CHICKEN FRITTER $2.50
CRUMBED FISH $3.40
CURRY ROLL $2.40
- homemade
MUSSEL $1.20
12 SCALLOPS $24.00

Lemon Chicken $12.00
Chicken spring roll $2.50
Pineapple $2.00
Vegeterian Burger $7.50
1/2 chicken & chips $12.90
Bacon fritter $2.50
Wonton (12) $12.00
Genuine paua pattie $7.00

(v) vegetariana option
-Coppia 25(gf) $20
-1/2 Metre $26
halloumi & Pear salad (V gf) 3/4 $15 main $19
- baby spinach leaves, fresh tomato, walnuts, pear and seared organic halloumi cheese, with a lemon dressing.
-Singo $14
Chiclito
- seared chicken breast & sun dried tomatoes, tope with fresh rocket, shaved parmesan, & basil pesto.
250 gram Sirloin Steak (gf) main $25
- char grilled 250 gram prime sirloin steack, cokked to your liking, served with house cut agria potato chips, coleslaw
Ol´Smoked $20
- our housmade beef sirloin burguer patty, chargrilled to medium, and topped with melted cheddar, beer battered onion rings, aioli, tomato, middle bacon & chickory BBQ Sauce.

Shio Chicken $16.50
- Chicken Broth, Karaage, Sprouts, Pickled Cucumber, Nori
Shoyu Shiitake $12.50
- Vegetable Broth, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
Double Broth $3.50
24 Hour Pork Belly $3.00
Side of Rice $3.00
Tonkotsu $12.50
- Pork Broth, Pork Belly, Sprouts, Fried Onion, Pickled Cucumber, Nori
Spicy Chicken $14.50
- Chicken Broth, Spiced Chicken Mince, Spring Onion, Pickled and Toasted Chilli
Nori $2.00

ONION BHAJEE $6.00
- onion ball coated in chicken flour and deep fried
PANNER PARANTHA $8.00
- bread made with refined flour, stuffed with mashed cottage cheese and spices
LAMB FUSION $17.00
- lamb/chicken with vegetables gravy
CHICKEN TIKKA MASALA $15.00
- murgh tikka cooked in chopped tomato gravy
CHICKEN FRIED RICE (FIJIAN STYLE) $13.00
- fresh boneless chicken mixed into rice with egg, onion, capsicum, cauliflower, carrot and cabbage
NASI GORENG $15.00
- a healthy blend of brown rice, vegetables, egg omelette and roasted peanuts
PLAIN RICE $3.00
- plain steamed basmati rice
LAMB ROGAN JOSH $15.00
- diced lamb cooked with twenty-five Indian spices

Omelette or Egg White Omelette $15.00
- Choose two filings: ham, bacon, tomato, mushroom, spinach, or onion. Served with sour dough or wholemeal pita bread. 1 meat filling only
- Salmon $6
Bacon Buttie $14.00
- Bacon with home made hashbrowns and hollandaise. Served on sour dough, multigrain or pita bread.
Toast $8
- Sour dough, multigrain or pita bread with a choice of two spreads. Raspberry jam, Marmalade, Honey, Peanut Butter, Vegemite or Marmite
Chicken Tagliatelle $20.50
- Chicken and mushroom tagliatelle pasta in a home made creamy white wine sauce topped with parmesan cheese.
Add any extras from the list below.
Espressoholic Healthy Brekkie $16.50
- Poached eggs, avocado, spinach, home made hashbrowns, served with sourdough, multigrain or wholemeal pita bread.
Salmon $6.00

8PC. REG $7.90
8PC. REG $8.90
8PC. MAYO OR CHILLI $9.00
Seafood Supreme $22.90
- 4 pieces Fresh Salmon Supreme & Double Avocado
Dragon Roll
Double Avocado Prawn
4PC. REG $4.00

Smoked chicken with white anchovy caper sauce and pickles $14.00
Jam, Brie and walnuts $7.50
Gelato ice cream, nuts and sauce $12.50
Smoked chicken, brie, honey and sake apricots - finished with blanched almonds $9.00
Candied bacon and bananas with canadian premium maple syrup $12.50
Canadian premium maple syrup $4.50
Salmon, cucumber, homemade yoghurt with lemon and mint $8.00
Buttered crumpet $4.00

Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
Market Fresh Fish (GF) $24.50
- Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce
Marinated Lamb (GF) $23.00
- Wild Rice, Quinoa, Citrus, Broad Bean, Basil Labneh, Chilli & Cumin Dressing
-Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
Turkish Bread, Extra Virgin Olive, Oil, Dips $9.50
Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00
-Grilled Pear, Prosciutto, Mozzarella $13.00

Fillings $1.00
- 1 x Hash Brown
Chicken Drumstick $2.00
Fillings $1.50
- 1 x piece of Bacon
Toasted Sandwiches $4.00
- Ask Staff for Fillings
Dinner Pack $10.50
- 2 x Thigh, 1 x Wing & Chips
Small Chips $2.50
Fillings $1.50
- 1 x Grilled Tomato
Hash Brown & Eggs on Toast $8.00

Arirang Korean Restaurant

Wellington Region > Wellington > Arirang Korean Restaurant

Address

89 Ghuznee Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

043851874

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, 11:00 PM – 12:00 AM, Sunday: 12:00 AM – 3:00 PM