Armenia On A Plate in Wellington Menu

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KHASHLAMA $15.00
- traditional Armenian beef dish cooked with potatoes, herbs and seasonal vegetables, served warm and is perfect for those cold winter days
CHICKEN PLATTER $15.00
- half roasted chicken seasoned with special spices, very filling and delicious, served with Armenian style rice and green salad
JENGYALOV HAC(Vegetarian) $13.00
- Armenian flatbread stuffed with a unique concoction of fresh vegetables and fabled herbs. Jengyalov Hac is famous for its health and well- being advantages without compromising flavour
PILMENI $12.00
- another delicious winter dish, seasoned beef filling wrapped in thin unleavened dough, served hot with sour cream
PAUS DOLMA $10.00
- wonderful assortment of vegetables, chickpeas, beans and lentil wrapped with cabbage cooked as one to lock in the flavour, served with green salad and carrot salad
MEATBALLS $12.00
- magnificent Armenian meatballs cooked with traditional tomato sauce served with rice
DOLMA $10.00
- the pride of Armenia a beef, herb and rice mixture delicately wrapped in cabbage, guaranteed to get the taste buds twinkling with appreciation, served with unsweetened yoghurt and your choice of green salad or carrot salad
CHEBUREKI $10.00
- Armenian turnover stuffed with a delightful combination of meat and herbs, the turnover is comprised of a light and puffy pastry, pan fried to perfection light, filling and delicious, served with lemon, each $6.00

Nearby Sample Menus

Soft-shelled Crab, roasted pork belly, sweet tamarind, peanut slaw, coconut dressing $22.90
Chocolate Mousse, espresso mascarpone, dark Ghana ganache & chocolate crumb $15.90
Yellowfin Tuna kokoda, coconut, lime, salted cucumber, heirloom tomatoes, puffed wild rice $22.90
Fries $7.90
Organic mixed leaf salad & house dressing $8.90
Groper, Jerusalem artichoke & bone marrow risotto, sautéed mushrooms, brocollini, split jus $38.90
Catalan Crêpes with orange caramel sauce, vanilla ice cream $16.90
Roasted whole Sole, seaweed butter, stirfried greens & pickled ginger dressing $38.90

Teriyaki Beef $11.50/$9.50
Salmon Sashimi Mixed Sashimi 10 pieces $11.50
REGULAR $9.50
Sweet Chily Chicken $11.50/$9.50
Teriyaki Chicken $11.50/$9.50
Chicken Katsu $11.50/$9.50
Spicy Chicken $11.50/$9.50
LARGE $11.50

Boundary steak sandwich* $20.90
- onions jam and bearnaise
available Monday to Friday 11:30pm - 2:30pm
available takeaway $2.50 takeaway surcharge for takeaway container
Eggs Benedict $17.90
- Choice Of Bacom Or Smoked Salmon On Toasted English Muffin
Chicken Tenders And Fries
available from midday
Spicy buffalo chicken wings $14.90
- with garlic aioli
Mushroom And Spinach Penne Pasta (V) $19.90
- With Creamy Garlic Sauce

Thai combination fried rice (Chicken, beef & pork) $13.00
- With onions, peas and spring onions
Roti $4.00
Stir vegetables with ginger & fresh chili $12.00
Tonkatsu $13.00
- Fried crumbed pork cutlet served with Tonkatsu sauce.
Sashimi $13.00
- Slices of raw Salmon served with Kikkoman sauce.
Stir fried beef with mushroom & vegetables $12.00
Tom Yum Prawn Soup (Rice vermicelli) $17.00
- Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability) and bean sprout Garnished with coriander
Tom Yum Soup Chicken or Pork (Rice vermicelli) $14.00
- Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability) and bean spout. Garnished with coriander

Curry Puffs $6.50
- 5 pcs
Satay Sauce $12.90
- chicken, beef or pork
Chicken with Thai chilli sauce $12.90
- chicken, beef or pork
Sweet & Sour Chicken $12.90
- chicken, beef or pork
* : Doesn't come with noodle
Vegetables*
Meat (Chicken, Beef or Pork)*
Noodles

12 Fish, 4 1/2 Chips $45.00
Fish Dinner $15.00
Hash Brown $1.00
5 Chicken Piece Pack $13.50
Vegetarian $9.00
- (Corfu vegetarian patty, salad, tomatoes, (Corfu vegetarian patty, salad, tomatoes,
Crab Stick $2.00
Avocado, Camembert Cheese $1.90
6 Fish, 2 1/2 Chips $23.00

F4 FISH WITH HERB (MED) $ 19.50
- Crispy deep fried fish fillets or whole fish with Thai herbs, lemon grass and chopped lemon
COCONUT RICE $3.00
R3 GARLIC FRIED RICE
- Fried rice with fresh galics and your choice of meat
M1 CASHEW NUT
- Stir fried with cashew nut, onion, sweet chilli paste with celery, carrot, courgette, broccoli, cauliflower, capsicum, spring onion and mushroom
E3 THAI FISH CAKE (4 pieces) $7.50
- Thai fish cake with mind curry paste and Thai herbs served with sweet chilli sauce
E10 TEMPURA PRAWN BALL (2 skewers) $8.50
- Mince king prawn coated with "Panko" breadcrumb served with sweet chilli sauce
F3 PLA MA NOW (MED) $ 19.50
- Steamed fish fillets or whole fish in lime sauce with fresh garlic, chilli, coriander root
N4 SPICY NOODLE (DRUNK NOODLE)
- Spicy noodles with garlic, egg, chilli and vegetables in sweet basil paste

Chicken Finger $1.70
Batter Or Crumb Mussel $1.10
Steamed Rice $1.00
Pork Bun (Steamed) $2.50
Bacon or Steak: $2.00ea
Plain Noodles or Fried Rice $2.00
7 Fish, 2 Sausages, 3 Crab Sticks, 2 Scoops of Chips $37.00
Stuffed Mushroom $1.50

Buttermilk vanilla pancakes w maple $19,00
- Banana , streaky bacon or banana , blueberry compote
Toasted ciabatta $14,00
- Smoked salmon & caper cream cheese
Prime scotch fillet $29,00
- Roast potatoes, glazed greens, smoked horopito butter & red wine jus
Fresh fruit bowl $9,00
●Starters
Five spice pork rib $28,00
- Paddock farmed appleslaw & hand cut potatoes
●Mains meals
Serious summer salad w toasted seeds $7,00

Antipasto Platter for Two (CN) $26.00
- Crumbed squid, roast beef, chicken pate, caramelised onion, pickled vegetables, basil pesto, marinated feta, crostini bread
Ice Cream Sundae $6.50
- W/ selection of either chocolate or mixed berry sauce
Rustic Fries w/ Tomato Sauce $6.00
Chef's Creation POA
- Please ask our helpful staff about today's creation
All grill dishes served with seasonal roast vegetables & port wine jus or bearnaise sauce.
Soup of the Day $12.00
- Ask our staff for today's special, served w/ loaf bread
250g Prime Steer Beef Sirloin $33.00
Ice Cream Trio $10.50
- W/ mixed berry compote or chocolate sauce

Chicken Tagine $21.50
- Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
Chickpea salad $11.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
Bessara $9.50
- Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
Agadir Beef $21.90
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plumb apricots and mashed potatoes.
Lamb Couscous $24.50
- Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
Lahem Bel Barkouk $24.50
- Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
Hummus $9.50
- Smooth chickpea dip with spices and olive oil, served with fresh bread.
Chicken salad $15.90
- Couscous salad with tender strips of marinated chicken breast.

VEGETABLE CURRY $9.50
PINEAPPLE $1.50
HOT DOG $2.20
CRAB STICK $1.80
BEEF, GINGER & SPRING ONION $11.00
COMBINATION CURRY $11.00
POTATO FRITTERS $1.20
SICHUAN STEAK $10.50

Beef and onion $5.00
- Beef & onion topped with mozzarella
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Garlic bread $3.50
Pepperoni $5.00
- Pepperoni topped with mozzarella
Cookies & cream mousse $3.50
Ham and cheese $5.00
- Ham topped with mozzarella
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella

Mediterranean chicken salad $18.50
- chicken and rocket salad with sundried tomato, cucumber, capsicum, olives and feta with a lemon, garlic and oregano dressing.
Roasted vegetable stack $18.00
- roasted seasonal vegetables stacked with beetroot, spinach, mushrooms, capsicum, red onion, pesto and harissa,
mushrooms on toast 17.00
- sautéed mushrooms in a creamy sauce on sourdough toast.
Chicken, potato and veg $10.00
- grilled chicken, roasted potato and steamed vegetables.
Pork belly with asian slaw $19.50
- twice cooked pork belly served on slaw with an asian style kaffir lime, coriander, chili and ginger dressing.
corn fritters with bacon $17.50
- corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
Chicken $21.00
- chicken, grape, pesto, red onion.
Grilled haloumi salad $19.00
- grilled haloumi salad with sautéed mushrooms, roasted tomato and basil and pinenut pesto.

Antipasto Platter For Two $
- Selection of cold cut meats, olives, cheese, sundried tomatoes, artichokes, With matched condiments and crackers
Creamy Garlic Mushrooms $18.50
- Over wilted spinach and sourdough toast
Salt & Pepper Calamari Gf* Df* $13.50
- With lemon and aioli.
Fries Gf* Df* $9
- Tomato Sauce and aioli.
Irish Breakfast gf* df* $22
- Toasted sourdough with two free range poached eggs, crispy bacon, bratwurst sausage, Mushroom, tomato, sweet potato rosti and black pudding.
Chicken And Duck Liver Pate $14
- Served with crostini and pickled cucumber
Ploughman’S $29
- Lamb, bratwurst sausage, chicken, beef, Four grain low gi bread, pickles, pickled cucumber, Gouda, mesclun, pate, Tomato relish, onion chutney, Branston pickle
Garlic Bread Gf* Df* $6
- Toasted ciabatta with flat leaf parsley.