Armenia On A Plate in Capital Market, 151 Willis Street, Te Aro, We...

Are you the owner? Manage this listing for free.

Khashlama $15.00
- Traditional Armenian beef dish cooked with potatoes, herbs and seasonal vegetables. Khashlama is served with warm and is perfect for those cold winter days.
Chicken Platter $15.00
- Half roasted chicken seasoned with special spices. Very filling and delicious! served with Armenian style rice and green salad.
Jengyalov Hac (Vegetarian) $13.00 ($7.00each)
- Armenian flat bread stuffed with unique concoction of fresh vegetables and fabled herbs. Jengyalov Hac is famous for health and well-being advantages without compromising flavours.
Pilmeni $12.00
- Another delicious winter dish. Seasoned beef filling wrapped in unleavened dough. Served hot with sour cream (if preferred)
Pasus Dolma (Vegetarian) $10.00
- Wonderful assortment of vegetables chickpeas, beans and lentils wrapped with cabbage cooked as one to lock in the flavour. Served with green salad and carrot salad
Meatballs $12.00
- Magnificent Armenian meatballs cooked with traditional tomato sauce served with rice.
Dolma $10.00
- The pride of Armenia a beef, herb and rice mixture delicately wrapped in cabbage. Guaranteed to get the taste buds twinkling with appreciation. Served with unsweetened yoghurt and your choice of green salad and carrot salad.
Chebureki $10.00 ($6.00each)
- Armenian turnover stuffed with delightful combination of meat and herbs. Turnover is comprised of a light and puffy pastry, pan fried to perfection light, filling and delicious. Served with lemon.

Nearby Sample Menus

SMK Cornbread $5.50
- Southern Soul food smothered in melting butter…
Freddy's eggplant bake $19.50
- Eggplant layered with fresh basil, Mozzarella & Parmesan cheese baked in a tomato-based sauce. Served with Green Goddess dressed salad
Rice and black beans (vegetarian) /Mesclun salad greens/ Coleslaw $5
Swamp Dip $11.50
- A heated spinach and artichoke cheesy dip, served with toasted baguette or corn chips
Seafood chowder $15
- Scallops, mussels, shrimp & fish in a smooth, creamy soup with baguette toast
Blossom’s grilled chicken $14.50
- Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips - with lightly spiced grilled strips of chicken breast
Bananas Foster $10.25
- A New Orleans favourite. Bananas sautéed in a caramel sauce flambéed in white rum and banana liquor served with vanilla ice cream
Prawn Monica $20.50
- Based on a favourite dish from the N’ awlins Jazz Festival. Spiral pasta and prawns in a smooth, creamy sauce made with the ‘Trinity" (green capsicum, onion and celery)-the base of many a New Orleans dish- garlic, and a hint of Creole spice

Lambs fry, bacon, potato, onion rings $28
Chicken burger, avocado mousse, bacon, brie, chips $26
Wild mushroom, spinach, camembert filo, beetroot, tomato $27
Bone marrow $13
Oven baked fish, potato, beans, tomato & basil concasse $32
Monk fish, prawn brochette, lemon butter $17
Battered Tarakihi, prawn, chips, rocket, lemon, parmesan $29
Olives $6

Chicken Curry with rice and roti $12.50
Chicken $12.50
Roast Pork or Steak $11.90
Hot Dog $2.80
Hash brown $1.50
Combination-Chicken, Steak, Pork $12.90
Battered Fish $3.50
Chicken, Cheese & Cranberry Burger $8.90/$13.40

Chicken Egg & Chips $15.50
Mushroom $3.40
$10 Combo
- Cheese Burger, Chips, Sausage, Hash Brown
Chicken $12.00
Chinese Won Tons 1/2 Doz $4.80
Chicken & Mushroom $12.00
$5.00 Combo C
- 1 Sausage, 1 Crab Stick, 2 Potato Fritters
Chicken wings 2 for $3.00

Ham, Swiss cheese and pickle on toast $ 12.00
Goats cheese, walnut and honey baguette $ 13.00
Salami and aged cheddar on rye $ 13.00
Ham, Swiss cheese, English mustard on polenta bread $ 12.00
Goat's cheese, honey and pink pepper on toast $ 11.00
Toast and jam or peanut butter $ 7.50
Sardines on toast with lemon and olive oil $ 10.00
Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00

Please no variations on meals. Match your meal with a beer using the coloured shields next to items.
Small side of fries (V,GF) $5.00
Salt & pepper squid Salad $21.00
Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
ADD curry sauce (V,GF) $10.00
Breads & Dips (V,*) $12.50
- Local Artisan bread, served with hummus, dukkah, olive oil & balsamic vinegar
ADD fries $20.00
Veggie (V,*) $17.00
- With halloumi & chargrilled vegetables

Celery Pork Dumpling $9.00/12each
25. COMBINATION FRIED RICE $11.50
- Cabbage, Beans, Spring onion, Onion, Beef, BBQ Pork and Chicken
Black Pepper Beef Dumpling $9.00/12each
39. POT STICKERS $4.50/4 or $1.30/ea
12. Braised Pork with Tofu Skin $14.50
27. ROAST DUCK FRIED RICE $12.50
- Cabbage, Beans, Spring onion, Onion and Roast Duck
9. Stir Fry Beef Hor Fun $11.50
30. BEEF BRISKET STEAMED RICE $11.50
- Bokchoy, Spring onion, Onion, Beef Brisket and Steam Rice

BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast
HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts
FRESH SALAD $6.50/$9.50
- three options daily, small/large
SALMON QUICHE $9.00
- with salmon and asparagus (GF)
VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
BREAKFAST PIE $7.50
- Bacon, egg & veg served with tomato chutney
FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
SPANAKOPITA $8.50
- Feta & spinach wrapped in filo

Fire Grilled Cauliflower $17.00
- almond, mint
House Made Lamb Sausages $30.00
- fire roasted peppers, tomatoes, olives
Cured Salmon $20.00
- fennel, radish, lemon
Arancini $7.00
- tomato, mozzarella, basil
House Pot Pie $26.00
- leaf salad
Sirloin 350g $46.00
- Grass-fed,grain finished Wakanui Blue, South Canterbury
Pork Belly $33.00
- mustard fruits, bread sauce, sage
Caesar Salad $18.00
- (vegetarian available)

Chicken, Cheese & Mushroom
- Diced chicken thigh with cheese, mushroom and mixed vegetables
Savories $1.60
Bacon & egg
- full of just bacon and whole fresh Eggs
Potato top Savoury
- Quality lean mince with added vegetables
Curry Chicken
- Tasty chicken fillet with a mild curry and vegetables
Small $4.20
Potato Top
- Creamy potato topping on Quality beef mince
Steak
- chunky prime beef Steak

Beer-Battered Snapper and Chips $12.50 S / $17.50 L
- With market-fresh salad
Crumbed Hoki Bites and Chips $9.00
Gusto's Pancakes $9.50
- Maple syrup, mixed berries, cream
Market-Fresh Salad $6.00
- Todays freshest greens, accompaniments, tossed in our own gusto dressing, superb with all main choices
Warm Chicken Salad $16.00
- Pan-fried on salad greens, tomato, capsicum, red onion, cucumber
Gusto 'BLT' $12.50
- Crispy bacon, lettuce, tomato, on toasted wholemeal, aioli, chips, salad
Selection of Gluten Free Pies $6.50
Gusto's Home-Baked Lasagne $5.50

Chocolate Fondant $15.00
- Espresso chocolate mousse with vanilla cream (GF)
Ca Ri Vit - Duck Curry $26.00
- With bamboo shoots, green beans, pineapple, cherry tomatoes & peanut butter curry sauce. Served with steamed rice & French bread.
Two Course $30.00
Goi Vit - Duck Salad $19.00
- Shredded duck salad with Vietnamese mint and peanuts
Bo Kho - Braised Beef (GF) or Ca Ri Ga - Chicken Curry (GF)
Suon Sot Teriyaki - Teriyaki Pork Rib $22.00
- Marinated in coconut cream, lemon-grass, kiwi fruit, lime leaf slow cooked in stock. Served with teriyaki sauce & rice.
Ot Toui $3.00
- Fresh Chili (GF)
MAINS

Sausage and mash(GF) $16
- seved with homemade onion gravy
Chicken supreme(GF)(DF) $26
- with romesco, green beans, kumara pure & red wine jus
Duck liver paté(GF) $12
- served with house relish & toasted bread
Chocolate delice $12
- with coffe ice cream & caramel sauce
Vegetables of the day(V)(GF)(DF) ask a member of staff for today's choice) $7
Goats cheese salad(DF) $20
- with roasted beetroot, goats cheese, rocket, vine tomatoes, pine nuts & pomegranate molasses
Shoestring fries or hand cut triple cooked chips(V)(GF) $7
- served with homemade aioli
Grilled steak au poivre(GF)(DF) $28
- served with portobello mushroom, roasted tomato and homemade peppercorn sauce and hand cut chips

Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing

PURE SOUTH SCOTCH FILLET $32.50
- chargrilled, topped with brandy & bacon sauce, crispy onion rings with potato wedges and the green salad.
BOWL OF FRIES ,TOMATO KETCHUP AND AIOLI $5.00
SCALLOPS $12.90
- pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.
PAN FRIED MUSHROOMS WITH GARLIC $7.50
CANNELLONI $22.90
- stuffed with porcini and flat mushrooms and parmesan, spinach,s erved with spinach, honey and balsamic pumpkin salad and red pepper basil sauce.
MESCLUN SALAD WITH MANDARIN AND GHERKINS $5.50
BOWL OF WARM VEGETABLES $5.50
CALAMARI $12.90
- deep fried and served with tomato gazpacho and lemon.