Armenia On A Plate in Capital Market, 151 Willis Street, Te Aro, We...

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Khashlama $15.00
- Traditional Armenian beef dish cooked with potatoes, herbs and seasonal vegetables. Khashlama is served with warm and is perfect for those cold winter days.
Chicken Platter $15.00
- Half roasted chicken seasoned with special spices. Very filling and delicious! served with Armenian style rice and green salad.
Jengyalov Hac (Vegetarian) $13.00 ($7.00each)
- Armenian flat bread stuffed with unique concoction of fresh vegetables and fabled herbs. Jengyalov Hac is famous for health and well-being advantages without compromising flavours.
Pilmeni $12.00
- Another delicious winter dish. Seasoned beef filling wrapped in unleavened dough. Served hot with sour cream (if preferred)
Pasus Dolma (Vegetarian) $10.00
- Wonderful assortment of vegetables chickpeas, beans and lentils wrapped with cabbage cooked as one to lock in the flavour. Served with green salad and carrot salad
Meatballs $12.00
- Magnificent Armenian meatballs cooked with traditional tomato sauce served with rice.
Dolma $10.00
- The pride of Armenia a beef, herb and rice mixture delicately wrapped in cabbage. Guaranteed to get the taste buds twinkling with appreciation. Served with unsweetened yoghurt and your choice of green salad and carrot salad.
Chebureki $10.00 ($6.00each)
- Armenian turnover stuffed with delightful combination of meat and herbs. Turnover is comprised of a light and puffy pastry, pan fried to perfection light, filling and delicious. Served with lemon.

Nearby Sample Menus

Combination Tofu $13.00
Apricot Turnover $1.70
Vegetable $10.00/$9.30
Sausage $2.40
Chips (homemade) $3.00
Ham Toastie $3.40
Chips with Garlic Butter $4.00
Paua Fritter $2.80

Apple & Rhubarb Crumble $8.5
- served with custard & vanilla ice-cream
Large $18.0
- your choice of carvery, vegetables & salads from our brasserie
Bowl of Fries $5.5
Garlic Bread $3.9
Fish of the Day $21.5
- served with beer battered fries, salad or seasonal veges & home made tartare sauce & lemon
Combination Basket $9.5
- 3 chicken nuggets, 2 fish bites, 2 mini hot dogs & fries
Crispy Nacho Crumbed Chicken $13.0
- with a mild chilli & roast garlic dip
Vegetarian Fettuccine $17.5
- served with pan fried seasonal veges in a mushroom or portugese sauce

Porridge $6.50
- With cate paste
$3 sides
- Ham, pesto, hollandaise sauce, cream cheese, fresh sliced tomato, cheese, corn, vegan mayo
Vegan hash stack $17.00
- Toast, mushroom, tomato, spinach, hash, mayo
Muesli $7.00
- With fruit, yogurt and honey
eggs midnight $15.00
- Black-bean mushroom olive patty with poached egg, hollandaise and tangy salsa. Made vegan- patty, spinach avocado and vegan mayo
Cinnamon sugar french toast (GFA)
- Banana yoghurt and honey. Made vegan - banana berry and maple
Eggs your choice $11.50
- With one side
Nachos $9.50
- Vegetarian - bean mix, may, avocado, salsa and hummus

-Cheese / Chicken $3.20
●Japanese Curry
●Donburi Rice
-Red Tonkotsu $10.80
-Tuna Sashimi / Salmon Sashimi / Beef Sashimi $7.00
●Hot Pot Rice
●Sushi & Sashimi
●Original Ramen

Stuffed Mushroom $2.00
Spring Roll $2.70
Bacon Fritter $2.20
Banana Fritter $2.50
Pineapple Fritter $2.00
Apple Turnover $2.70
Tarakihi Fillet Dinner $14.50
Egg Burger $5.50

Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
Vietnamese Calamari $8.00
- freshly crumbed /spices
Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
Crispy pork spring rolls $7.50
- chicken/beef/vegetables
Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles

Fu-Jian Fried Rice (pork,shrimp, & vegetable in oyster sauce) / Curry Coconut Cream Beef or Chicken on Steamed Rice $13.90
Combination Seafood S $6 / L $11.50
Deep Fried Shrimp Balls $12.00
Crispy Deep Fried Bean Curd with Dipping Sauce $6.90
Combination Meats (beef,pork & chicken) / Salted Fish, Minced Pork with Eggplant Rice Vermicelli $12.90
Choose your favorite noodles : egg noodle / rice vermicelli / flat wide rice noodle
Fish Balls $10.90
Deep Fried Pork Wontons (6 pieces) $7.50

- Half Chicken, Bone-in $32.80
Salt and Pepper Fish º $22.80
-Medium $13.80
●Stir Fried Rice, choose from the following
-Gai Lan (seasonal) $17.80
Black Pepper Beef [Scotch] Strips on Sizzling Plate ** $25.80
●Main
●Chicken & Sweet Corn Soup

MORDOR
- CHICKEN, SMOKEY BBQ SAUCE, VENISON PEPPERONI, ONIONS, CAPSICUM & BACON
SERPENT
- SMOKED SALMON, SPRING ONION & CREAM CHEESE. OPTIONAL: CAPERS, AVOCADO
CREATOR
- CREATE YOUR OWN MASTERPIECE OF UP TO 8 TOPPINGS: PEPPERONI, CORN, PINEAPPLE, GHERKINS, BLACK PEPPER, TOMATOES, ANCHOVIES, SALAMI, GARLIC, OLIVES, ASPARAGUS, OREGANO, CAPERS, CAPSICUM, ONIONS, MUSHROOMS, BACON, CHAMPAGNE HAM, PARMESAN
GREEK $7.00
- WITH KALAMATA OLIVES & FETA
SURRENDER TO HELL'S DAMNED GOOD AFTER-DINNER DELICACIES
SNACK 7-5 INCHES
CHICKEN TENDERS $8.00
- 1/2 DOZ CRUMBED TENDER STRIPS OF CHICKEN BREAST WITH DIP
FRESH GREEN $5.00
- ALL THE ESSENTIALS

Wakanui Rib Eye 300g $41
- Hereford cattle, grassfed from Canterbury. Several muscle groups, more intense marbling, resulting in an intense beefy flavour
Bread and Butter Pudding $15
- Coffee and croissant bread and butter pudding, coffee gelato
The Cheese Burger $25
- Half pound medium rare Black Angus, McClures pickles, bacon, cheese, mustard, tomato sauce.Arobake bun. Served with agria potato skins
Portlander Long Bone Op Rib $9.50 per 100gm
- Free range prime Hereford rib from Hawkes Bay, grassfed and left on the bone. Please ask for today’s cuts.
Fish and Chips $20
- Pan-fried or tempura battered fish, petit salad, shoestring fries, tartar sauce
Mini Caesar, bacon, croutons, anchovies $10
Long black $4.5
Mochaccino $4.5

- Free range bbq pulled pork served with caramelized onion & apple relish
- Slow cooked, tender free range lamb topped with mint tzatziki
- Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
- Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:

bacon roasted brussel sprouts, pasta, ricotta, roasted hazelnut, kale $19.00
21 day aged prime angus scotch fillet, 300g g $35.00
(g) gluten free, (g*) ask for gluten free bread, (d) dairy free, (v) vegetarian
mussels, spicy tomato broth, grilled bread g* d $24.00
portobello, button mushroom, truffle oil v $19.00
olives, orange zest, fennel seed v g d $8.00
josper grilled jerk duck wings, blue cheese remoulade salad g d $12.000
with both d $11.00

Smoked Potato + Cheddar Rosti $19
- With 2 free range poached eggs, smoked salmon + béarnaise sauce
Beef Short Rib $25
- Succulent slow roasted short rib with rustic mashed potato, winter veg + jus
Deil Platter Small $20 Large $38
- Pancetta, Spicy Italian Salami, Tomato Sauce And Mozzarella
Grilled Halloumi Salad $18
- Grilled halloumi and roasted winter veg on fancy garden leaves
Pork and Shitake Wontons $12
Craft Beer Battered Fish + Chips $21
- 2 pieces of beer battered fish of the day, fries and homemade tartare sauce
Chicken Pot Pie $24
- Slow cooked creamy chicken ragout topped with fluffy puff pastry
Piccante $20
- Fresh Tomato Sauce, Lyonnaise Onions, Piccante Italian Salami, Garlic Prawns, Mozzarella

Ox Cheek, Horseradish & Cheddar Croquettes $14
- - Tamarillo & Plum Chutney, Preserved Lemon Aioli & Watercress
Opaki
- Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta
Grilled Venison, Cumberland Sauce $32
- Served with Salsa Verde Roasted New Potatoes & a Salad of Baby Greens, Goats Cheese Chèvre, Crispy Bacon, Dried Strawberries & Sunflower Seeds. Drizzled with Balsamic Crema(GF, DF on request. Subject to Availability)
Greek Salad $6.50
- V, GF
Rustic Fries $5.50 Small $8 Large
- with Preserved Lemon Aioli(V, GF, DF)
Seasonal Salad $6.50
- V, GF
Walnut & Herb Crusted Fish, Tarator Style $32
- – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
Ginger & Soy Lamb Skewers $14
- Honey Gingered Yoghurt

Udon Beer marinated beer $15.00
- w veggies & udon noodles
Pancakes $16.50
- w bacon & banana or blueberries
Creamy seafood chowder with mussels, scallops, prawns, fresh fish, & mopping bread $22.00
Cardamon & orange brulee with orange & almond biscotti & candied_orange peel $13.00
Bangers & mash $15.00
- w a rich onion gravy
Lamb shank off the bone $26.00
- with pearl barley & potato gnocchi
Tender chicken supreme stuffed with mushrooms, apricot, & spinach served with turned vegetables & broccoli with warm cider & orange vinaigrette $26.00
Chicken naan tandoori chicken in a garlic naan $16.00