Traditional Armenian beef dish cooked with potatoes, herbs and seasonal vegetables. Khashlama is served with warm and is perfect for those cold winter days.
Chicken Platter $15.00
Half roasted chicken seasoned with special spices. Very filling and delicious! served with Armenian style rice and green salad.
Jengyalov Hac (Vegetarian) $13.00 ($7.00each)
Armenian flat bread stuffed with unique concoction of fresh vegetables and fabled herbs. Jengyalov Hac is famous for health and well-being advantages without compromising flavours.
Pilmeni $12.00
Another delicious winter dish. Seasoned beef filling wrapped in unleavened dough. Served hot with sour cream (if preferred)
Pasus Dolma (Vegetarian) $10.00
Wonderful assortment of vegetables chickpeas, beans and lentils wrapped with cabbage cooked as one to lock in the flavour. Served with green salad and carrot salad
Meatballs $12.00
Magnificent Armenian meatballs cooked with traditional tomato sauce served with rice.
Dolma $10.00
The pride of Armenia a beef, herb and rice mixture delicately wrapped in cabbage. Guaranteed to get the taste buds twinkling with appreciation. Served with unsweetened yoghurt and your choice of green salad and carrot salad.
Chebureki $10.00 ($6.00each)
Armenian turnover stuffed with delightful combination of meat and herbs. Turnover is comprised of a light and puffy pastry, pan fried to perfection light, filling and delicious. Served with lemon.
Vege Iskender (zucchini and carrot fritters or felafels) see above
Halloumi Cheese $1.50
Felafel Meal $16.00
Fresh felafels served on a bed of salad with grilled halloumi cheese, humus, jacik, beetroot dip, tabouleh and Turkish bread.
Grilled Chicken see above
Home-made Rich Chocolate Cake $6.50
with berry coulis. With ice cream extra $2.50
Grilled Halloumi Cheese 11.50
with humus, felafels and Turkish bread
Doner Kebabs (Small/Large) $10.00/$11.00
Wrapped in Turkish bread with taboulin, mixed salad and your choice of sauces. Sauces: Tomato, yogurt, garlic yogurt, mid chilli, hot chilli, sweet chilli, satay, mayo, BBQ, humus