Armenia On A Plate in Capital Market, 151 Willis Street, Te Aro, Wellington City Menu

ARMENIA ON A PLATE MENU ARMENIA ON A PLATE MENU
  • Khashlama $15.00
    • Traditional Armenian beef dish cooked with potatoes, herbs and seasonal vegetables. Khashlama is served with warm and is perfect for those cold winter days.
  • Chicken Platter $15.00
    • Half roasted chicken seasoned with special spices. Very filling and delicious! served with Armenian style rice and green salad.
  • Jengyalov Hac (Vegetarian) $13.00 ($7.00each)
    • Armenian flat bread stuffed with unique concoction of fresh vegetables and fabled herbs. Jengyalov Hac is famous for health and well-being advantages without compromising flavours.
  • Pilmeni $12.00
    • Another delicious winter dish. Seasoned beef filling wrapped in unleavened dough. Served hot with sour cream (if preferred)
  • Pasus Dolma (Vegetarian) $10.00
    • Wonderful assortment of vegetables chickpeas, beans and lentils wrapped with cabbage cooked as one to lock in the flavour. Served with green salad and carrot salad
  • Meatballs $12.00
    • Magnificent Armenian meatballs cooked with traditional tomato sauce served with rice.
  • Dolma $10.00
    • The pride of Armenia a beef, herb and rice mixture delicately wrapped in cabbage. Guaranteed to get the taste buds twinkling with appreciation. Served with unsweetened yoghurt and your choice of green salad and carrot salad.
  • Chebureki $10.00 ($6.00each)
    • Armenian turnover stuffed with delightful combination of meat and herbs. Turnover is comprised of a light and puffy pastry, pan fried to perfection light, filling and delicious. Served with lemon.

Nearby Sample Menus

  • Marinara $9
  • House Antipasti $9
  • Funghi $9
  • Caprese $9
  • Fresh Arugula $9
  • Salsiccia $9
  • Prosciutto $9
  • Panzanella $9
  • Skinny fries $ 9
    • halloumi / gravy
  • Aged beef slider $ 15
    • cheddar / bbq
  • Passionfruit tart $ 13
    • confit ginger / coconut sorbet / banana brulée
  • Roasted brussel sprouts $ 9
    • apples / speck
  • Baby romaine caesar $ 17
    • white anchovy / bacon / parmesan / soft egg
  • Jamón serrano $ 19
    • te mata figs / melon
  • Market fish $ 25
    • lentil risotto / braised fennel / salsa verde
  • Paua & watercress bruschetta $ 26
  • ●The BBM $17.00
    • Bebemos brunch muffin w. pork & thyme patty, poached egg, cheddar, smoked paprika tomato chutney, hollandaise
  • Mariscos Bebemos $14.00
    • mussels steamed in coconut milk, chili, coriander, garlic, w. toasted sourdough
  • Cassava gratin (v, g/f) $7.00
  • ●The VBM (v) $15.00
    • swap pork patty for potato & herb latke
  • Coconut & lime crumbed fish goujons w. jalapeño tartare $10.00
  • -add shredded chicken $5.00
  • -Green salad (v, v*, g/f) $6.00
  • -Polenta mash (v, g/f) $7.00
  • Crab Stick $ 2.00
  • Genuine Paua Fritter $ 6.00
  • Sausage $ 2.40
  • Apple Turnover $ 2.20
  • Minimum Oysters 3 $ 8.00
  • Bluenose Dinner $ 13.50
  • Corn Fritter $ 2.60
  • Fish Cake $ 2.30
  • Lamb Rump, Confit Kumara, Pea Purée, Lamb Ravioli $30
  • Sticky Pork Belly Sandwich $15
  • Blue Cheese Arancini $10
  • Cauliflower & Cumin, Tzatziki, Harrisa $9
  • Beef Tartare, Fattoush $12
  • Duck Liver Pate, House $14
  • House-made Beans on Toast, melted Cheese & Eggs your way $12
  • Olive Bowl $8
  • Avocado $3.50
  • House made rosti cakes $4.00
  • TOAST $4.50
    • ciabatta sourdough, multigrain venial, fruit loaf, bagel or gluten free toast served with organic peanut butter, honey or berry jam, avocado, grilled tomato or fried mushrooms 4 each
  • QUESADILLA STACK $16.00
    • roasted stringed chicken, salsa, baby spinach and cheddar cheese grilled between two tortillas
  • Smoked salmon $5.00
  • EGGS ON TOAST $8.50
    • two free range poached fried or scrambled eggs on multigrain toast
  • THE BELLE BURGER $16.00
    • a classic Kiwi beef burger with beetroot, egg, relish, aioli and salad, served with steakhouse fries
  • Baked beans $3.50
  • PANCAKES OR FRENCH TOAST $16
    • with bacon and banana or fresh fruit and creme fraiche. Both served with maple syrup
  • Pasta $15
    • penne pasta cooked in creamy pesto/or tomato sauce - bacon, chicken, salmon, mushroom, tomato, spinach, olives, sundried tomato. Anything goes
  • Spaghetti, beans or egg on toast $5
  • Plus: Sausage, hash cakes, mushrooms, bacon, grilled tomatoes, spinach. $2.50 p/item
  • Eggy bread (egg in the hole) $5
  • DEZINA BEANNIE $10
    • Eggs on toast
  • Kai pai pie of the day $6
    • Ask waitress - all homemade pies from
  • - two fillings $5
  • Minestrone Toscano $8 S / $15 L
    • Tuscan vegetable soup
  • Boscaiola $16.00
    • Tomato based pizza with mushrooms, sausages & mozzarella cheese
  • Spaghetti alla Bolognese $16.00
    • Traditional beef bolognese
  • Spaghetti alla Carbonara $16.00
    • Spaghetti pasta in creamy sauce & bacon
  • Affogato $12.90
    • Gelato with a shot of espresso and a shot of frangelico
  • Tropicana $16.00
    • Tomato based pizza with ham, pineapples, fresh tomatoes & mozzarella cheese
  • Pane all' Áglio $6.50
    • Garlic Bread
  • Tiramisu $6.90
  • Single Filling $3.50
  • Fish $3.50
  • Spring Roll $3.00
  • Pork, Beef, or Chicken $4.00
  • Texas Riblet Burger $6.00
  • Crumbed Lasagne $2.60
  • Onion Ring $0.60
  • Hawaiian Burger $4.50
  • SWEET CHILLI CHICKEN ON RICE $8.90
  • FAMILY BENTO $22.50
    • salmon or chicken
  • SMALL CRUNCHY CHICKEN ON RICE $5.90
  • CHICKEN CURRY KATSUDON $13.90
    • chicken curry with crumbed chicken fillet, rice, spring onion, ginger
  • NUGGET COMBO $6.50
  • TERIYAKI SALMON DON $13.90
    • fresh sea run salmon, teriyaki sauce, rice, salad, mayo, ginger
  • PRAWN UDON NOODLE $11.90
    • thick noodles, soup, tempura prawn, wakame, spring onion
  • SEAWEED SALAD $5.90
  • Fresh Seasonal Fruit Salad $10.00
    • with porridge w stewed fruit, soft brown sugar & fresh cream
  • Eggs Benedict $15.00
    • (ham& hollandaise)
  • Brioche French Toast $16.50
  • - bacon, smoked salmon, kransky sausage $5.00
  • - avocado, spinach, hash browns, hollandaise sauce $4.00
  • GF- gluten free bread available
  • - bacon & banana w maple syrup
  • Toasted Muesli $12.00
    • with berry compote & honey yoghurt
  • TMH Big Brekkie $19.9
    • Bacon, chorizo, 150g rump steak, eggs your way, hash browns, mushrooms, tomato & toast
  • Pulled Pork Sandwich $13.9
    • Louisiana style pulled pork & slaw
  • Eggs on Toast $7.9
    • Cooked your way. Add Bacon $4. Add Chorizo $4. Add Hashbrowns $3. Add Mushrooms $3
  • Steak Sandwich $14.9
    • 150g rump steak, lettuce, tomato & caramelised onions
  • Double Crumbed Beef Schnitzel $18.9
    • Creamy butter mash, fried eggs, slaw & house-made gravy. Add an extra schnitzel $5
  • BLAT Sandwich $13.9
    • Bacon, lettuce, avocado & tomato
  • Angus Young $20.9
    • 100% Angus beef pattie, bacon, cheese, lettuce, tomato, onion strings, gherkin & tomato relish
  • Hot Chick $21.9
    • Cajun chicken breast, lettuce, onion strings, smashed avocado,blue cheese aioli & secret recipe hot sauce
  • Smoked Cheese Omelette $19.00
    • w/ broccoli stalk & watercress pesto, weeds & sorrel - add Ti Kouka chorizo $23.00
  • Roast Pork Roll $19.00
    • w/ gherkins, red onion, stout mustard, iceberg, apple chutney
  • Slow Roasted Lamb $29.00
    • w/ red kumara, hazelnuts, carrot, garlic, radish, watercress, preserved lemon
  • Soft Boiled Eggs
    • w/ vegemite soldiers
  • Toast & Cultured Butter $8.00
    • w/ Ti Kouka jams, Fix & Fogg peanut butter or Tutaki honey. Choose from: White, wholemeal, wholegrain, rye, polenta and rosemary, grainy GF or white GF
  • Fresh Seasonal Salad $21.00
    • w/ spring vegetables, puy lentils, grains, seeds & almonds - add ham pickled kiwifruit & ricotta $25.00
  • Hazelnut Granola $15.00
    • w/ apple compote, pressed yoghurt, dried apple & pear
  • Ti Kouka Streaky Bacon (free range & nitrite free) $6.50
  • Fettucine Shrimps $20.5
    • Shrimps, garlic, spinach and more, in extra virgin olive oil
  • Gluten Free Pasta $3.00
  • Garlic Mushrooms $14.5
    • Our decades' old recipe, a favourite with 'almost' everyone!
  • Fresh Mussels $13.9
    • White wine, garlic and fresh parsley
  • Daily Special $12.90
    • Please ask your server what our Chef has created today!
  • Garlic Prawns Raffaele $18.90
    • Tiger prawns in half shell, olive oil, garlic and more
  • Ravioli $20.5
    • Homemade pasta with ricotta, pesto, blue cheese, cream and walnut sauce (v)
  • Calamari $14.2
    • Fried squid in an Italian batter
  • Sopa De Tortilla $13.00
    • Organic tomatoes, negro and guajillo chiles, crispy tortilla, feta and pasilla cream
  • Churros $12.00
  • Guacamole $14.00
    • Smashed avocados with onions, tomatoes, coriander and lime. Served with tortilla chips
  • Pastel De Tequila $12.00
    • Tequila fudge cake with seasonal fruit coulis and cream
  • Salsa $4.00
    • Choice of smoked arbol, habanero, ranchera or verde - Sour cream $2.50
  • Flan De Coco $12.00
    • Coconut flan with toasted coconut and hibiscus coulis
  • Frijoles De La Olla $6.00
    • Black beans
  • - With Ferrand Orange Curacåo Liqueur $13.00
Armenia On A Plate

Armenia On A Plate

location

Address

Capital Market, 151 Willis Street, Te Aro, Wellington City

phone

Phone

email

Email

None

clock

Opened hours

Mon 11 AM to 9 PM Tue 11 AM to 9 PM Wed 11 AM to 9 PM Thu 11 AM to 9 PM Fri 11 AM to 9 PM Sat 11 AM to 9 PM Sun 11 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Middle Eastern

features

Features

Takeaway ,  Vegetarian Friendly ,  Vegan Options ,  Quick Bites ,  Food Court ,  Cash only

Location
Capital Market, 151 Willis Street, Te Aro, Wellington City
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