Bay 66 in Wellington Menu

Bay 66 in Wellington has no menu available, but can choose from many other options such as Bagels or Melt from Fig Tree Cafe and Delicatessen. Shamiana offers many options including Mango Chicken and CHICKEN WINGS. Express Lunch Bar includes a wide range like STUFFED SAUSAGE or CHIPS. Sambusa and Falafel from . Adulis Habesha Restaurant offers The Bresolin and Wood grilled sweet potato, eggplant chermoula, green tahini sauce (df,gf,nf,veg,v).

Nearby Sample Menus

Jardin Grill (sample menu)
  • Chilli and honey glazed pork belly $36.00 per guest
  • Any option from the a la carte menu $9.00
  • Continental breakfast $26.00
    • A selection of french pastries, muffins, croissants, muesli, cereals, seasonal fruits, cold cuts & cheeses
  • 3 oysters natural, beer battered & kilpatrick $18.00
  • Charcuterie platter $18 per guest
  • Mushroom cappuccino, light portobello mousse, mushroom biscotti $23.00
  • Green salad with cabernet sauvignon dressing $9.00
  • Scrambled eggs (GF) $21.00
    • With smoked salmon
Monsoon Poon (sample menu)
  • Sichuan Style Clay Pot $19.00
    • seasonal vegetables, fresh chilli & tofu wok fried in a Chinese hot bean pasta
  • Tom Yum Style Marlborough Mussels $14.00
    • in a lemongrass, kaffir lime, chilli & coriander broth
  • Classic Naan $4.00
    • Punjabi style bread tandoor baked
  • - Three for $14
  • Stuffed Naan $9.00
    • filled with cream cheese, bacon & chilli jam then tandoor baked
  • Coconut Rice $5.00
  • Firecracker Chicken $24.00
    • chilli crumbed & wok fried in hot Malay chilli
  • Bangkok Street Noodles $23.00
    • flat rice noodles, chicken, vegetables, tamarind, chilli & crushed spiced cashews (vegetarian option available)
Boundary Tap & Kitchen (sample menu)
  • Breakfast Stack*(V) $16.90
    • Of Mushroom, Tomato, Spinach On Hash Brown
  • Crispy Battered Fish Burger
    • With Lemon Pepper Batter And Shoestring Fries
  • *GF option available / **GF excluding BBQ sauce
  • Mini Beef Burger
    • Topped Cheese An Shoestring Fries
  • Kapiti Big Breakfast $14.90
    • Waikanae Pork Sausage, Bacom, Mushroom, Hash Browns, Roasted Tomato, Two Free Range Eggs On Toasted Italian Bread
  • Warmed Crumbed Halloumi (V) $16.90
    • With Roasted Vegetable Chutney Olives
  • Smoked salmon* $14.90
    • with horseradish cream capers and toasted bread
  • Kids Desserts $5
    • Please Ask Your Server
Thai Country Cafe (sample menu)
  • Prawns $ 8.50
  • Seafood $ 9.00
  • V5 Pumpkin, Chilli and Thai Basil Stir Fry $13.00
  • V12 Seasonal Vegetable Yellow Curry $13.00
  • Chicken, Beef or Pork $14.00
  • M6 Stir Fry with Ginger (Pad King)
  • Lamb $15.00
  • Chicken $ 7.00
Fork & Brewer (sample menu)
  • Chorizo $20
    • Spicy chorizo, bacon, red onion rocket on a bbq base with mozzarella.
  • Chicken $20
    • Chicken slices, bacon, mushrooms, red onion and spinach on a tomato base with Mozzarella.
  • Mozzarella $1.5
  • Chicken Burger $19
    • oven baked buttermilk and hop fried chicken thigh with fresh greens, tomato slices, brie, slaw & hefeweizen aioli on a lightly toast
  • Salt and Pepper Squid $11.5
    • calamari crumbed in our brewery’s spent grain, lemon, pepper and Fork Brewing hop salt. Served with sweet chilli and house made tartare sauce.
  • Haggis $19
    • Haggis, pineapple, rocket on a tomato base with mozzarella.
  • Cheese Board $29
    • 3 rotating cheeses, ask the Fork team what toda’ y’s cheese offerings are. Served with chutney and crackers.
  • Crinkle Fries $8.5
    • with hefeweizen aioli and tomato sauce.
Five Boroughs (sample menu)
  • 6 stack $22.00
  • Classic Cheese Burger $10.00
    • 120g Ground beef brisket patty, cheddar, ketchup, mustard, pickles and onion
  • The Brooklyn + $8.00
    • add an extra patty, grilled tomato, onion and smoked Pastrami
  • 6 Piece $34.00
  • Roast Bone Marrow $16.00
    • Slow beef, pickled grape, beetroot relish
  • The Rodeo + $6.00
    • add bacon, onion rings and BBQ sauce
  • The Hawaii five-O $2.50
    • add bacon, cheese, pineapple ring
  • Recommended additions: Make it...
Athena Fish Shop (sample menu)
  • OYSTER FRITTER
  • DONUT $1.80
  • PRAWN $0.90
  • CHICKEN DINNER $14.00
    • 1/4 chicken
  • CURRY ROLL $2.50
  • DEEP FRIED MARS BAR $2.60
  • BLUE COD
  • SCALLOP DINNER
    • 6 scallops
Bay Plaza Restaurant & Bar - Bay Plaza Hotel (sample menu)
  • Salad
  • Prawn cocktail $16.00
    • with avocado, radish, orange & harissa mayonnaise
  • Harissa spiced chicken, mozzarella cheese, bacon, avocado, tomato, red onion, cos & aioli $25.00
  • Soup of the day $11.00
    • with bread of your choice
  • Potato salad
  • Bacon wrapped chicken breast with cos lettuce, garlic croutons, egg. parmesan & smoked aioli $28.00
  • Greek salad $13.00
    • with tomato, feta, cucumber, red onion, olives & pita bread chips
  • Fresh strawberries & cream pavlova with raspberry sorbet
The Riddiford Bar & Bistro (sample menu)
  • -With spinach $14.50
  • Mini Meatballs $12.00
    • Topped with crispy bacon & melted cheese, served with sweet chili sauce.
  • Make it a monster with extra beef patty & cheese and fried egg $20.50
  • Penne Carbonara $15.00
    • Creamy carbonara topped with soft poached egg & crispy bacon.
  • - With free range ham $16.50
  • Eggs Benedict
  • BURGER $10.00
  • - With smoked salmon $17.50
Subway (sample menu)
  • Beetroot N/A
  • Oven Roasted Chicken N/A
  • Subway Club N/A
  • Honey Oat N/A
  • Roast Beef N/A
  • Double Choc Chip N/A
  • Carrot N/A
  • White Chip Macadamia N/A
Single File Cafe (sample menu)
  • BLT $10.50
    • Bacon, lettuce & tomatoes on toasted foccacia
  • Club sandwich $7.00
    • Filled w ham, cheese & salad
  • Mini hot dogs $8.50
    • With fries & tomato sauce
  • 3 Fillings $6.00
  • French toast $13.50
    • Bacon, banana & maple syrup
  • Soup of the day $9.00
    • Freshly made home style soup (see specials board) served w foccacia bread
  • Toast w Spreads $4.00
  • Eggs benedict $13.50
    • Ham & hollandaise
R & S Satay Noodle Hause (sample menu)
  • Wonton & bbq pork noodles soup $11.00
  • Dry fried kua teaw (chicken or beef) $12.50
    • Choice of marinated beef or chicken with bean sprouts & egg.
  • Vegetarian satay $9.50
    • Stir-fried vegetables on a bed of steamed rice with special peanut sauce.
  • Seafood tom yum noodles soup $14.00
    • Chicken / mixed seafood with spicy tom yum paste served with vermicelli & bean sprouts.
  • Hainanese chicken rice (fried or boiled) $12.00
    • Garlic rice served with fried chicken or boiled chicken.
  • Mee goreng (chicken or beef) $12.50
  • Fried chicken & bbq pork on rice $13.00
    • Fried chicken & b.B.Q pork with chinese vegetables on streamed rice.
  • Chicken with mixed vegetables on rice $13.00
    • Option of chicken, beef or pork, stir-fried with mixed vegetables served with steamed rice.
D4 Raumati (sample menu)
  • Ploughman’S $29
    • Lamb, bratwurst sausage, chicken, beef, Four grain low gi bread, pickles, pickled cucumber, Gouda, mesclun, pate, Tomato relish, onion chutney, Branston pickle
  • Portobello Mushrooms Gf* Df* $15.50
    • Over Mediterranean vegetables, grilled Halloumi and with handmade tomato sauce .
  • Curry sauce. Gf* $10
  • Mini Prime Beef Gf* Df* $19
    • 200g beef with jus and one side: Salad, Vegetables or Fries.
  • Vegetables $5
  • The Cut Gf* Df* $26
    • Lamb, bratwurst sausage, chicken, beef, Four grain low gi bread, pickles, pickled cucumber, Gouda, mesclun, pate, Tomato relish, onion chutney, Branston pickle.
  • Chicken And Duck Liver Pate $14
    • Served with crostini and pickled cucumber
  • Gourmet Potatoes $5
Coolsville Trading Post (sample menu)
  • Salad du jour $8-12
  • Pablo wrap with chorizo, spicy black beans, zany zeus halloumi, salsa & cilantro $10.5
  • Egg salad on toast with capsicum & sprouts $7.50
  • Soup du jour $9
  • Ham & Egg bite with homemade salsa $6
  • Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10
  • Reuben sandwich with pastrami, swiss cheese, mustard, sauerkraut & russian dressing $10
  • Bridget wrap with scrambled eggs, balsamic mushrooms, pesto & parmesan $10
Mr. Tran Bakery (sample menu)
  • Omelet- pork $8.50
  • Scrambled egg, sausage & toast $7.00
  • Chicken drum $2.00
  • Bacon, egg, sausage & toast $8.50
  • Chicken wing $1.50
  • Chicken thign $3.00
  • Steak, egg,sausage & chips $15.00
  • Dinner box $8.50
    • 1 thigh, 1 drum, 1 wing & chips
Bay 66

Bay 66

location

Address

66 Bay Road, Kilbirnie, Wellington, Wellington, 6022, New Zealand

phone

Phone

+64 4-470 7852

email

Email

None

clock

Opened hours

Monday: 12:00 AM – 11:59 PM, Tuesday: 12:00 AM – 11:59 PM, Wednesday: 12:00 AM – 11:59 PM, Thursday: 12:00 AM – 11:59 PM, Friday: Closed, Saturday: 12:00 AM – 11:59 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food , Kiwi

features

Features

EFTPOS ,  Takeaway ,  Pool Table ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  Cards accepted ,  Gaming Area ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
66 Bay Road, Kilbirnie, Wellington, Wellington, 6022, New Zealand
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