Berryfields in Christchurch City Menu

Berryfields in Christchurch City has no menu available, but can choose from many other options such as Spags Chips or Italian Flat Bread from Spagalimis. Alpine Village Inn offers many options including Mini Hot Dogs & Fries and Garlic & Parmesan Bread. Fast Food Factory includes a wide range like Extra Meat or Fish. “Le Parisien” Breakfast and Baguette with Jam & Butter from . L'Escargot Rouge offers Jamaica Blue and Spinach, Fetta & Thyme Tart.

Nearby Sample Menus

Cameron Japanese Family Restaurant (sample menu)
  • Veg and shrimp tempura udon $13.50
  • Prawn twister 4pcs $8.90
  • Seaweed salad $4.90
  • Coco cola $3.50
  • Add sushi balls & miso soup $5.00
  • Vanilla ice cream sundae $9.00
  • Green tea & red beans ice cream $4.90
  • Teriyaki chicken & cheese $19.50
BASE Woodfired Pizza (sample menu)
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
Dragon Garden Chinese Restaurant (sample menu)
  • Steamed Chicken Feet $3.80
  • Roast Duck on Rice $10.00
  • Roast Pork Noodle Soup $10.00
  • Grass Jelly $3.50
  • Deep Fried Squid $4.00
  • Sesame Ball (stuffed with Red Bean Paste) $3.50
  • Beef Bals $3.50
  • Prawn Fried Rice $10.00
Staveley Fish Supply and Hamburger Bar (sample menu)
  • Squid Rings (1/2 dozen) $4.70
  • Chicken Nibbles (1/2 dozen) $4.70
  • Lasagne Topper $3.20
  • Double Meat $5.00
  • Crumbed/Gluten Free $0.50
  • Steak $6.00
  • Steak Pattie $3.00
  • Red Snaper $5.00
Foo Sing Chinese Takeway (sample menu)
  • Corn Pattie $1.20
  • Mushroom $4.00
  • Pineapple $4.00
  • Yong Chow Fried Rice $12.00
  • Pork Mushroom Chow Mein $11.50
  • Prawn and Seasonal Veges $16.00
  • Chicken Chow Mein $10.00
  • Steak Fried Rice $10.00
Dumplings "2 Dollar Rice" (sample menu)
  • Mini Spring Roll $0.60
  • Honey Chicken Wing $2.50
  • Honey Chicken Drumstick $2.50
  • Chinese Breadstick $1.00
  • Fried Prawn $1.00
  • Lunch Box 2 $8.50
    • Honey Chicken Or Bbq Pork Or Fried Rice
  • Lemon Chicken $7.00
  • Charsui Bun
Red Bowl Chinese Restaurant. (sample menu)
  • Stir Fried Scallop in XO Sauce Small $24.00 / Medium $32.00
  • Prawns with Vegetables and Cashew nuts Small $22.00 / Medium $30.00
  • Sizzling Deep Fried Tofu with Pork Mince and Egg $18.00
  • Deep Fried Crumb Prawns with Salad Sauce Small $22.00 / Medium $30.00
  • Pork with Cashew Nuts & Vegetables $18.00
  • Spicy Salted Chicken Grilled chicken with salt and pepper $18.00
  • Fried vegetables Stir Fried Seasonal Vegetables $14.00
  • Salt and pepper squid Spicy Salted Squid Small $18.00 / Medium $26.00
Bower Fish Supply (sample menu)
  • CORN FRITTERS HOMEMADE $2.10
  • BEETROOT $4.00
  • BACON & CORN PATTIES $2.10
  • BATTERED HOKI $2.40
  • CRUMBED TARAKIHI $5.90
  • CHOCOLA1E DONUTS $2.10
  • BATTERED SOLE $6.00
  • BATTERED MUSSELS 1/2 DOZ $5.20
Merrin Street Brewery Bar (sample menu)
  • -add mushrooms $15.90
  • Ribs $9.00
  • Seafood Chowder $19.90
    • Thick and creamy chowder – full of seafood, with toasted grain loaf
  • Classic kiwi breakfast (available until 4pm daily) $21.90
    • Bacon, sausage, mushrooms, grilled tomato, hash brown with two eggs cooked to your liking on crispy toast bread
  • Mushrooms $6.00
  • Scallop and crispy bacon salad $25.00
    • Succulent scallops, crispy fried bacon with seasonal greens, cherry tomatoes and brined onions
  • Crispy onion rings $14.90
    • Beer battered onion rings served with aioli dipping sauce
  • South Island Salmon Fillet $31.90
    • Pan seared over summer vegetables, hollandaise sauce and a parmesan tuille
Ilam Barbeques (sample menu)
  • -Beef & Lamb $11.00
  • Kebab and Salad
  • -Beef single $9.00 / double $11.00
  • Lamb single $9.00 / double $11.00
  • -Beef & Falafel $11.00
  • Mixed
  • -Beef & Lamb $11.00
  • -Chicken & Falafel $11.00
Claude's Kitchen (sample menu)
  • Mince on Toast $11
    • Well in a Bowl… Beside Toast…
  • Muesli $10
    • w a fruit situation & yoggy/milk
  • Eggs & Toast $9
  • Eggs Benny $16
    • w/ Bacon or Spinach & Mushroom
  • Nooch-O's $15
    • Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
  • Creamy Mushrooms $15
    • w/ Spinach & Relish
  • Claudes Feed $21
    • 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
  • French Toast $16
    • Berry & Banana / Chocolate / Bacon & Banana / Savoury
Briggston Fish Supply (sample menu)
  • Chow Chow $3.80
  • Cheese and Onion Paftie
  • Curry Roll homemade $2.70
  • Sweet & Sour Wontons $9.00
  • Chocolate Donut
  • Hot Dog
  • Sausage
  • Pork Egg Foo Young $10.00
Vanilla Bean (sample menu)
  • Eggs Benedict $20
    • free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
  • Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
    • slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
  • Hot Cakes $16
    • served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
  • Soup of the day $12.50
    • please ask our friendly staff
  • Beef Burger $21
    • house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
  • Trio Omelette $17
    • served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
  • Beef Goulash (Hovezi Gulas) $22.50
    • Czech beef goulash served w. dumplings or in bread
  • Pasta of the Day N/A
    • ask our friendly staff
The Carvery (sample menu)
  • Garlic Bread $6
  • The Roast $13.5
    • Today's roast of the day (Please ask our staff)
  • 250g Ribeye Steak $30.5
    • Cooked the way you like it
  • Extra vegetables & salad $6
  • Belt Panini $13.5
    • Bacon, egg, lettuce, tomato, fries & chopped lettuce
  • Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
    • Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
  • Fries $6
  • Cajun Chicken & Bacon Salad $13.5
    • Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
Persian Kitchen (sample menu)
  • Persian Combination $35 Double
    • Adana, chicken and beef shish served on a bed of rice accompanied by a seasonal salad and sauces
  • Chef's Finest Combination of Dips
    • Chef's selection of the persian dips, Served with a side of pita bread. (4 dips for Two, 5 dips for Four)
  • For Four $18.50
  • Beef Shish $17 Single/$26 Double
    • P.K. cubed and marinated grilled porterhouse beef served on a bed of rice, seasonal salad and sauces
  • P.K. Rib Eye Steak $28 Double
    • Rib eye steak cooked in a P.K. style served with a side of seasonal wedges and seasonal salad
  • Bano Sultana Dip $9.50
    • Ground sultanas, mixed with sundried fruits, mixed nuts, mixed berries, mixed herbs and spices. Served with a side of pita bread.
  • Wedges $10.50
    • Served with sweet chilli and sour cream
  • P.K. Kids Shish $12.50
    • Beef, lamb, chicken, adana or doner served with a side of fries, trio of salads and sauces
Berryfields

Berryfields

location

Address

161 Gardiners Road, Harewood, Canterbury, 8051, New Zealand

phone

Phone

033595630

email

Email

blackcurrant@priestleys.co.nz

clock

Opened hours

Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Cafe Food , Central European , European , Gluten Free , New Zealand , Others , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
161 Gardiners Road, Harewood, Canterbury, 8051, New Zealand
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