Berryfields in Christchurch City Menu

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Berryfields in Christchurch City has no menu available, but can choose from many other options such as Spags Chips or Italian Flat Bread from Spagalimis. Alpine Village Inn offers many options including Mini Hot Dogs & Fries and Garlic & Parmesan Bread. Fast Food Factory includes a wide range like Extra Meat or Fish. “Le Parisien” Breakfast and Baguette with Jam & Butter from . L'Escargot Rouge offers Jamaica Blue and Spinach, Fetta & Thyme Tart.

Nearby Sample Menus

Chicken Nuggets $0.80
Super Supreme
Apricot Chicken
Pepperoni
Hawaiian
Satay Chicken
Roast Pork
Deep Fried Moro Bar $2.90

cows chip and dip $10.00
- If you just want something to nibble on this would be great. Mexican style chilli bean dip with corn chips, mandarin salsa and sour cream
T-Bone (Original) $36.50
- Yup the good old 500g T-Bone comes with tomatoes, buttered mushrooms, eggs, onion rings & a shitload of chips for you farmer folk plonked on a Fred Flintstones-sized plate.
Cracked pepper and bourbon pate $12.50
- An old homemade favourite of ours. Bourbon & cracked pepper blended pate. Served with crusty bread, pickled cucumbers & beetroot pesto.
Garlic Bread small$4.00/big$7.00
- It’s been around as long as I have so if you like garlic and cheese you should order it, you won’t be disappointed.
Chilli & Lime Chicken Sammie $24.50
- An absolutely awesome chilli and lime chicken on toasted focaccia with roast peppers, char courgettes and bb pickles finished with streaky bacon, brie cheese and sweet corn sour cream, served with a side of fries and aioli. Yumm..
Moroccan chicken filo $16.50
- Marinated chicken in Moroccan spice wrapped in filo pastry with baby spinach & cream cheese, served with salad & golden fries & cranberry salsa.
Cajun Fish & Prawn Salad $26.50
- Fillets of today's fish coated in a Cajun spice, pan-seared to perfection & plonked on a salad of mandarins, snow pea shoots, cucumber, red onion & baby spinach. Bounded with vinaigrette & finished with avocado salsa, garlic aioli & grilled prawns.
Stuffed Chicken $30.50
- The plumpest chicken breast stuffed with pistachio, baby spinach and brie wrapped up in streaky bacon, oven roasted and plonked upon a warm honey mustard potato salad. With sauté greens and finished off with a cranberry salsa & sweet potato crisps.

Mussels 1/2 doz. $4.80 / 1 doz. $9.60
Steak & Egg $4.30
Hot Dogs (In a Bun) $4.00
- Mustard, corn relish, tomato relish, chilli
Cheese / Corn / Tomato $2.90
-Sausage & Egg Meal $10.50
- 3 sausages, 2 eggs, chips, salad
Steak $3.50
Chicken Nuggets 1/2 doz. $4.20 / 1 doz. $8.40
Squid Rings 1/2 doz. $4.80 / 1 doz. $9.60

Seasonal Wedges (Small Bag) $4.00
Sweet and Sour Pork $12.00
Pork Tomato on Rice $11.50
Chicken Tomato on Rice $11.00
Pottle Fried Noodle $5.00
Oyster Sauce Steak with Rice $10.50
Pineapple Ring $1.50
Fish $2.40

Plain Naan $3.50
Mixed Pickle $4.00
Malai Kofta $13.00
- Cottage cheese dumplings cooked in a creamy sauce
Fish Tikka (5 pieces) $16.00
- Ling Fish marinated in spices, skewered with onions, capsicum & tomatoes baked in the tandoor
Tandoori Chicken Half $16.00 / Full $25.00
- Chicken marinated the night before in spices, yoghurt, lemon then barbequed in the tandoor
Tandoori Prawns $16.00
- Prawns marinated in a spicy yoghurt sauce, skewered with onions, capsicum & tomatoes grilled in the tandoor
Served With Basmati Rice
Garlic Naan $4.00

Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche

Filo Pastry $14.00
- served with bed of Egyptian salad, pita bread and our dressing in a plastic box/minced lamb parcel
Delux Open Souvlaki $17.00
- Served with cheese, mushroom, green salad and our dressing in a pizza box
Feta Cheese Salad $11.00
- Served with marinated feta cheese In olive oil, pita bread, Egyptian salad, and our dressing In a plastic box
Egyptian Smoked chicken $16.00
- Served with our special smoked chicken, B8Q sauce, green salad and our dressing in a pizza box
Chicken $8.00/$11.00/$14.00
Egyptian Koshary $11.00
- Koshary Is a traditionaL Egyptian meat that consists of a macaroni, spaghetti, rice, black lentiLs, chick peas, garlic sauce and a spicy tomato chilli sauce, all topped with fried onions
Falafel Salad $13.50
- Served with hummus, tabouli, Egyptian salad, pita bread, falafel and our special dressing in a plastic box
Beef Kebab $15.50

Your Toasty (GF/DF) $12.00
- Choose your fillings as many as you like
Vegan Option (GF/DF) $16.50
- Crispy polenta served with portobello mushrooms, baby spinach, grilled tomatoes and hummus
Dairy Free $1.00
BB Pancakes $17.90
- Served with bacon, banana, maple syrup
Bagels (GF/DF)
-Cream cheese and jam $9.70
Com fritters (GF) $17.50
- Poached egg, baby spinach, slow roast tomato, portobello mushroom with homemade hollandaise sauce
Chicken nuggets (GF/DF) $8.70
- Served with chips and tomato sauce

Tofu $2.00
Satay Chicken $3.50
All dishes come with vegetables
Cooked fresh to order, follow steps 1-3
Thai Pineapple Fried Rice
- Chicken, Beef or Pork $14.00
Peanut Satay
Prawn, Seafood or Combination $14.50

NORI WRAP
- Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
PIZZA
- Made with locally sourced seasonal produce, organic where possible. Our gourmet vegetarian pizzas come with a tomato base and a blend of tasty cheeses. Vegan cheese, add $3.00. Gluten free bases in medium and large sizes available – add 2.50.
BREAKFAST DOSA
- a dosa filled with caramelised banana and drizzled with honey
ANTIPASTO PLATTER
- An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.
PIZZA
- Made fresh to order. Please allow 15-20 minutes for the pizza to cook.
REFRITO WRAP
- Refrito beans with melted Edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in a tortilla. Vegan option – vegan cheese and vegan aioli are available.
CURRY DOSA
- Today’s curry with basmati rice served with a fresh Dosa and house chutney. Vegan option available. Gluten-free.
HUMMING BURGER
- Our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. Served with salad and/or fries.

Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Breakfast Stack (Vegetarian) $16.00

Benger juices $4.8
- Apple, Apricot, Nectarine, Raspberry, Boysenberry
Free range egg $2.5
Mama Mitchelli’s muesli $10.5
- Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt
Hot smoked salmon $6.5
Free-range smoky bacon, Rosti, Bratwurst $5.0
Bundaberg ginger beer $4.0
Aroha sparkling elderflower $4.8
- Rhubarb, Feijoa, Original
Calzone $12.0
- Folded pizza filled with venison salami, spinach and cheese. Individual size

Eggs on Toast $8.50
- Fried, poached or scrambled eggs on toast
Omelette $10.00
- Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
Prawn Twisters $10.00
- 4 Filo wrapped prawn twisters served with chilli sauce
Toasted Bagel $6.00
- Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
Bar Basket $12.00
- Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
Seafood Basket $15.00
- Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
Eggs Benedict $14.00
- Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
Vegetable Spring Rolls $6.00
- Plate of 8 mini spring rolls served with chilli sauce

Chicken Fried Noodles & Vegetables $16.00
Green Curry (Chicken, Pork or Beef) $16.00
Stir fried Garlic & Pepper Mixed Seafood $20.00
Yellow Chicken Curry & Mushrooms $16.00
Steamed Sticky Rice $3.00 / $7.00
Yellow Calamari Curry & Mushrooms $20.00
Chilli Pork & Vegetables $16.00
Tom Kab Gai (Chicken in Coconut) $10.00 / $30.00

Apple Tart $14
- apple tart served with whipped cream and ice cream
Goat Cheese & Green Bean Salad $18
- served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
Caesar Salad $21
- add chicken
Open-Faced Sandwich $24.50
- your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
Svickova $22.50
- delicious creamy sauce & beef served w. bread dumplings
Goat Cheese & Green Bean Salad $22
- served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
Eggs Benedict $20
- free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
Full Belly Breakfast $22
- bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread

Berryfields

Canterbury > Christchurch City > Berryfields

Address

161 Gardiners Road, Harewood, Canterbury, 8051, New Zealand

Phone

033595630

Email

blackcurrant@priestleys.co.nz

Opened hours

Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM

Price

None

Type

None

Service

Table Service

Cuisine

British , Cafe Food , Central European , European , Gluten Free , New Zealand , Others , Vegan , Vegetarian

Features

Wheelchair accessible , Reservations , Waitstaff , Cash , Groups , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating

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Berryfields in Christchurch City Menu

Nearby Sample Menus

Berryfields

Canterbury > Christchurch City > Berryfields

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

161 Gardiners Road, Harewood, Canterbury, 8051, New Zealand

Christchurch City Restaurants

Canterbury Restaurants

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