Berryfields in Christchurch City Menu

Berryfields in Christchurch City has no menu available, but can choose from many other options such as Spags Chips or Italian Flat Bread from Spagalimis. Alpine Village Inn offers many options including Mini Hot Dogs & Fries and Garlic & Parmesan Bread. Fast Food Factory includes a wide range like Extra Meat or Fish. “Le Parisien” Breakfast and Baguette with Jam & Butter from . L'Escargot Rouge offers Jamaica Blue and Spinach, Fetta & Thyme Tart.

Nearby Sample Menus

Russley Fish Supply (sample menu)
  • Lasagne Topper $2.60
  • Pacific Oyster (Dozen) $14.00
  • Sausage, Egg and Chips $7.00
  • Chicken Kebabs $3.00
  • Bacon, Egg, Sausage and Chips $8.00
  • Mix Grill $10.00
  • Potato Fritters $0.90
  • Bacon $4.30
Bailies Bar (sample menu)
  • Old Fashioned Cheeseburger $16.00
    • w/ homemade beef pattie, caramalised onion,pickles, Cheddar cheese, lettuce & tomato
  • Eggs Benedict $19.00
    • 2 poached free range eggs on ciabatta w/ spinach & hollandaise sauce. Bacon or Salmon
  • Home Made Garlic Bread $7.50
  • Lamb Souvlaki $15.00
    • Fresh pita bread filled w/ lamb, salad, tzatziki, sweet chilli & hummus
  • Veggie Pasta $17.00
    • Waitstaff will advise
  • Garlic Prawns $12.50
    • Sauteed in garlic, olive oil & parsley, on warmed ciabatta w/ lemon & aioli
  • Bailies Classic Steak $27.00
    • 300g Sirloin steak, cooked to your liking, with: Green salad & fries or seasonal veges & crushed potato & your choice of: garlic butter, mushroom or peppercorn sauce
  • New potatoes $5.50
Majors Takeaways Fish and Chip Burger (sample menu)
  • Hot Dogs (In a Bun) $4.00
    • Mustard, corn relish, tomato relish, chilli
  • Pineapple Rings / Crab Sticks $1.80
  • Cod Fillets / Hoki Fillets $4.50
  • Scallops 1/2 doz. $8.00 / 1 doz. $16.00
  • Chicken Nuggets 1/2 doz. $4.20 / 1 doz. $8.40
  • Mussels 1/2 doz. $4.80 / 1 doz. $9.60
  • Giant / Hawaiian / Meatless / Bacon & Egg $5.10
  • Donuts $1.90
Indian Sumner (sample menu)
  • Mixed Pickle $4.00
  • Goan Fish or Prawn Curry $19.00
    • Ling Fish or Tiger Prawns cooked in coconut milk, almond paste, mustard seed, & spices garnished with coriander
  • Kuchumber salad $6.00
  • Mango Chicken $14.00
    • Chicken cooked in a tomato base sauce, mixed with thick mango pulp & garnished with almonds & raisins
  • Mango Chutney $4.00
  • Raita $4.00
  • AIoo Kuicha (potatoe & pea) $5.00
  • Roti $3.50
Wairakei Chinese Takeaway (sample menu)
  • Chips $2.00
  • Pork Chow Mein N/A
  • Chicken Drumsticks N/A
  • Mini Donuts $0.60
  • Fish $4.20
  • Corn On The Cob $1.20
  • 5 Fish , 2 Hotdogs, 2 Sausages, 2 Pineapple Rings, 2 Scoop Chips, 1.5 L Of Soft Drink $22.00
  • Sweet & Sour Pork On Rice N/A
Big Pot Buffet Takeaway (sample menu)
  • Honey Roast Pork $14.50
  • Beef with Cashew Nuts $12.00
  • Chicken Fried Rice $9.90
  • Lemon Chicken $11.50
  • Pork Fried Noodles $9.90
  • Combination Egg Foo Young $11.50
  • Pork Fried Rice $9.90
  • Beef Fried Noodles $9.90
Redcliffs Fish and Chips (sample menu)
  • Crumbed Sole Fillet
  • Apple Turnover $2.10
  • Pineapple $3.90
  • Mushroom $3.90
  • Scallops (1/2 dozen) $9.00
  • Steak Patties $2.10
  • Mussels Patties $2.10
  • Redcliffs Special $7.60
Claude's Kitchen (sample menu)
  • Paul-Made Hummus $9
    • w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
  • Corn Fritters $16
    • w/ Bacon, Cream Cheese & Maple or Relish
  • Creamy Mushrooms $15
    • w/ Spinach & Relish
  • Pancakes $15
    • Bacon & Maple, Berries & Cream
  • Muesli $10
    • w a fruit situation & yoggy/milk
  • Eggs Benny $16
    • w/ Bacon or Spinach & Mushroom
  • Toasted Sammy $5.50
    • 2 Fillings. Extras 50c
  • Eggs & Toast $9
Briggston Fish Supply (sample menu)
  • Noodle Base $1.50
  • Pork Chow Mein $9.50
  • Chicken Curry on Rice $9.50
  • Steak Sweet & Sour on Rice. $9.50
  • Mushroom $3.80
  • Bacon Comn Pattie
  • Sausage
  • Sweet & Sour Wontons $9.00
Coach Corner Takeaways (sample menu)
  • SQUID RINGS 1 DOZ $14.00
  • HOT DOG $3.60
  • HAMBURGER $5.30
    • Toasted bun onion beetroot lettuce ground beef & sauce
  • HAM TOASTED SANDWICH $4.00
  • CHIPS (Half Scoop) $3.00
    • Golden fried crinkle cut chips
  • PINEAPPLE BURGER $5.80
    • Basic burger with a ring of delicious pineapple
  • BACON & EGG TOASTED SANDWICH $5.00
  • TOMATO BURGER $5.80
    • Basic burger with a layer of freshly sourced tomato
Myhanh Vietnamese Restaurant (sample menu)
  • Cha Chay Deep Fried Vegetarian Spring Rolls x10 $8.00
  • Ca Chien Gion Deep Fried Whole with Spicy Sauce / Ca Kho To Clay Pot Fish $24.00
  • Cai Thia Xao Toi Hoac Dau Hao Bok Choy with garlic or oyster sauce $10.00
  • -Hot & Sour Fish
  • Bo Sot Nam Beef with Mushroom Sauce / Bo Cari Beef Cooked in Curry & Coconut Cream / Bo Xao Bon Cai Beef with Veg $16.00
  • Goi Cuon Fresh Summer Rolls. Your Choice of Meat - Vegetarian, prawn, pork, chicken or beef x4 $6.50
  • Bun Nem Nuong (Dry) Pork Chargrill Salad / Bun Rieu Crab Meat, Shrimps & Tofu Soup / Bun Cari Curry Noodle Soup / Banh Mi Bo Kho Sta Beef with Bread / Hu Tieu Bo Kho Sta Beef Rice Noodle Soup $9.00
  • Bun Thit Nuong (Dry) Special Marinated Pork Salad / Bun Thit Bo Nuong (Dry) Special Marinated Beef Salad / Bun Thit Ga Special (Dry) Marinated Chicken Salad / Bun Cha Gio (Dry) Vietnamese Spring Roll Salad $9.00
Red Chilli Thai Takeaway (sample menu)
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Thursday to Sunday 11.30am to 2.30pm
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
The Claddagh (sample menu)
  • SAUSAGE EGGS AND CHIPS $13.50
    • crinkle cut fries pork sausages and eggs with tomato sauce
  • CURRY CHIPS $10.00
    • McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
  • FLATBREAD $10.00
    • with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
  • MINI PIZZA AND CHIPS $6.50
    • served with tomato sauce
  • EGGS OR BACON ON TOAST $12.50
    • served on lightly toasted ciabatta
  • THAI BEEF SALAD $16.00
    • fresh salad topped with marinated beef strips and crunchy noodles with your choice of mint yogurt or creamy lime and coriander dressing
  • BREAD AND DIPS $13.00
    • lightly toasted ciabatta with three dips, roast capsicum sundried tomato, and basil pesto
  • SHARE PLATTER $22.50/$45.00
    • squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce
Il Magro Espresso Bar (sample menu)
  • Plain $2.50
  • Sandwich style $10.00
  • Plain w/ choc hazelnut spread $4.50
  • Plain w/ cream cheese & jam $4.50
  • Sandwich w/ bacon, egg, c/cheese & rocket $10.00
  • Plain w/ cream cheese $4.00
  • Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
  • Sandwich w/ smoked salmon, c/cheese & rocket $10.00
Smokorun Riccarton (sample menu)
  • Portobello mushrooms with hollandaise
  • Steak and mushroom with horseradish sauce
  • Bratwurst sausage with onion marmalade
  • Cold roast chicken with smokorun's tangy BBQ sauce
  • Cheeseburger with beetroot chutney
  • Bacon and egg
    • with tomato and red pepper sauce
  • Butti $8.00
  • Roast lamb with apple and mint jelly
Berryfields

Berryfields

location

Address

161 Gardiners Road, Harewood, Canterbury, 8051, New Zealand

phone

Phone

033595630

email

Email

blackcurrant@priestleys.co.nz

clock

Opened hours

Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Cafe Food , Central European , European , Gluten Free , New Zealand , Others , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
161 Gardiners Road, Harewood, Canterbury, 8051, New Zealand
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