Berryfields in Christchurch City Menu

Berryfields in Christchurch City has no menu available, but can choose from many other options such as Spags Chips or Italian Flat Bread from Spagalimis. Alpine Village Inn offers many options including Mini Hot Dogs & Fries and Garlic & Parmesan Bread. Fast Food Factory includes a wide range like Extra Meat or Fish. “Le Parisien” Breakfast and Baguette with Jam & Butter from . L'Escargot Rouge offers Jamaica Blue and Spinach, Fetta & Thyme Tart.

Nearby Sample Menus

  • Spring vegetable soup $11.90
    • With pea, courgette, leeks, creme fraiche & toasted multigrain vege- gluten free - vegan on request
  • Super Grain muesli $11.90
    • With buckwheat, seeds, pistachio nuts, amaranth & millet. Served with spiced milk & yoghurt vege - gluten free - dairy free
  • - honeycomb, raspberry jam & butter $8.90
  • Fresh tomato $3
  • bagels, toast & spreads $4.90
    • Vege — gluten free on request with butter
  • Extra spreads & sauces $2
  • - cream cheese $6.90
  • - basil pesto $8.90
  • Bacon $5.00
  • Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
  • Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
  • Eggs your way on sour dough toast with tomato relish $9.50
  • Toast with butter and seasonal jam + add house made nut butter $4.50 $9.00
  • Potato rosti $2.50
  • Fresh range eggs $1.50 each
  • Chilli scrambled eggs, shiitake mushrooms, house smoked lemon ricotta, purple radish, sour dough toast $19.50
  • Stir Fried Tofu Eggplant, Basil and Chilli $10.00
  • Bamboo Salad $10.50
  • Khao Kha Moo $19.00
  • Kuy Tiew Tom Yum Chicken, Beef or Pork $13.50
  • Prawn Salad (Plar Kung) $15.50
  • Hot and Spicy Noodle Chicken Beef or Pork $13.50
  • Lard Nar Seafood $17.00
  • Spicy Chicken Lemongrass and Vegetables $13.50
  • Posht (Chicken or Lamb) $14.50
    • Boneless pieces of meat, cooked with poppy seeds and spices
  • Prawn Biryani $18.00
    • Curried flavoured rice cooked with shell-less prawns, garnished with raisins, nuts and coriander
  • Anari Kebab (5 pieces) $12.00
    • Lamb marinated overnight in pomegranate, garlic, ginger and spices grilled in tandoor
  • Fish Amritsari Tikka (5 pieces) $16.00
    • Ling fish marinated in garlic, ginger and spices- grilled in the tandoor together with onions, capsicum and tomatoes, served with mint chutney
  • Lamb Curries $12.00
  • Prawn Pakora (8 pieces) $14.00
    • Prawns dipped in a spiced chickpea batter then deep fried, served with mint chutney
  • Chicken Naan $4.50
    • Tandoori chicken filling
  • Anari Kebab (5 pieces) $14.00
    • Lamb marinated in pomegranate, ginger, garlic and spices - grilled in the tandoor, served with mint chutney
  • Shoestring Fries $9.00
    • With aioli or tomato sugo
  • Dolce Del Duca $16.00
    • Our own handcrafted Tiramisu
  • Olive Siciliane $14.00
    • An assortment of Sicilian green olives, roasted almonds, pecorino cheese & grissini
  • Vitello Al Marsala $37.00
    • Veal scallopine with sliced field mushrooms & marsala wine sauce
  • Bambini (kids) $17.00
    • Spaghetti - or - penne with a choice of bolognese sauce & napoli sauce - or - burro e formaggio
  • Pane Cafone $12.00
    • Artisan bread filled mediterranean style, served with E.V.O.O and balsamic vinegar
  • Agnello $36.00
    • Braised lamb shank in a chianti vino sauce on a potato mash
  • Gamberoni Alla Griglia $22.50
    • Butterflied prawns served with roasted garlic & herb sauce
  • STEAK $5.20
  • BATTERED TARAKIHI $5.90
  • CHIPS $2.40
  • CRUMBED SCALLOPS $1.70
  • FISH $2.40
  • BATTERED MUSSELS 1/2 DOZ $5.20
  • MINI VEG SPRING ROLLS 1/2 DOZ $2.50
  • PINEAPPLE $4.00
  • - Large $7.00
  • Wedges $9.50
    • Served with sour cream and sweet chili sauce
  • -Add cheese $3.00
  • -Hot smoked Akaroa salmon, baby spinach, red onions, capers $12.70
  • Berries Pancakes $17.90
    • Served with berry compote, nutella and whipped cream or yoghurt
  • Kids meal is only for kids Breakfast
  • -Add Bacon $2.00
  • Brazilian Burger (GF/DF) $17.50
    • Homemade beef pattie on a burger bun with rocket, tomato, beetroot, melted cheese and bacon, served with chips.
  • Combination Egg Foo Young $11.50
  • American Hot Dog $3.80
    • Bun. Frankfurter, Chilli. Relish. Onion & Mustard
  • Chicken Or Steak
  • 2 Deep Fried Bananas $3.00
  • Black Bean Pepper Chicken On Rice $11.50
  • 1/2 Chicken $13.50
  • Sausage Meal $10.00
  • Bacon & Corn Pattie $2.00
  • DONUT $2.20
  • VEGETABLE CHOW MEIN $10.00
  • COMBINATION EGG FOO YOUNG $13.00
  • CHILI STEAK HOT & SPICY $12.50
  • STEAK WITH BLACK BEAN SAUCE $12.50
  • STEAK CURRY ON FRIED RICE $11.00
  • BAMI GORENG NOODLES $12.00
  • VEGETABLE FRIED RICE $10.00
  • Hawaiian $6.20
  • Bacon & Egg / Cheese & Pineapple / Chicken & Cheese $5.20
  • $29 Pack $29.00
    • 3 Fish, 2 Hot Dogs, 2 Sausages, 2 Meat Patties, 4 Potato Fritters, 6 Fish Bites, 2 Crab Sticks, 2 Chips, 1.5 L of Soft Drink
  • Bacon, Egg, Mushroom, Tomato $1.00
  • Chocolate Donut / Jam Donut / Battered Sausages $2.20
  • 1 Dozen Fried Mussels / 1 Dozen Squid Rings / 1 Dozen Fried Wontons with Sauce $10.00
  • Chicken Satay / Steak Satay / Pork Satay $2.90
  • Spring Rolls / Curry Rolls $2.50
  • Antojitos Mexicanos (GF) $17.00
    • Tire translation for this dish is literally “little Mexican cravings”, these Little cravings are usually prepared by street vendors and most o f them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more.
  • Mousse de Chocolate al Tequila (GF) $9.50
    • A rich, creamy and frothy chocolate mousse with a touch o f tequila.
  • Ceviche Cancun (GF) $15.50
    • Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast o f Mexico.
  • Churros $9.00
    • Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel).
  • Crema de Calabaza (V, GF) $10.50
    • This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour o f chipotle sauce.
  • Tacos Pastor $26.00
    • Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde.
  • Pastel de 3 Leches $9.50
    • "Three milks cake” is a cake soaked in three different types o f milk.This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We Recommend you have this exquisite cake with a nice cup o f coffee, i
  • Fries $8.00
    • Basket o f fries served with tomato sauce.
  • Crispy Chicken Curry $12
    • Crispy chicken with Japanese curry & fresh vegetable salad on rice
  • Rice Ball N/A
  • Nigiri Sushi N/A
  • Yakjundon Set $13
    • Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
  • Rice Tray N/A
  • Udon noodle $10
  • Japanese Curry $10
    • Chicken with Japanese curry & fresh vegetable salad on rice
  • Beef yaki udon $11
  • Prawn Chow Mein / Combination Chow Mein $11.80
  • Steak Tomatoes on Rice $10.50
  • Sweet & Sour Oysters (in season) $16.00
  • Steak, Cashew Nuts / Pork, Cashew Nuts $12.30
  • Chicken Fried Rice / Roast Pork Fried Rice / Prawn Fried Rice / Combination Fried Rice $10.80
  • Chicken Foo Young Egg / Roast Pork Foo Young Egg $10.80
  • Singapore Fried Noodles / Young Chow Fried Rice $11.80
  • Chicken, Pineapple on Rice / Chicken, Mushrooms on Rice / Roast Pork, Tomatoes on Rice / Roast Pork, Pineapple on Rice / Roast Pork, Mushroom on Rice $11.50
  • Thai Money Bags (4) $8.50
  • Chicken Sattay Sticks (4) $9.00
  • Thai Vegetarian Spring Rolls (6) $8.50
  • Prawns $13.00
  • Chicken Noodle Tom Yum Soup $10.00
  • Chicken Noodle Soup $10.00
  • Chicken, Pork, Beef, or Vegetarian and tofu $10.00
  • Tom Yum N/A
  • Spring Rolls $8.50
    • 6 Thai vegetarian spring rolls
  • Seafood Red Curry $22.00
    • A mixture of vegetables, prawns, squid, mussels, scallops
  • Phanang Curry $18.50
    • A bed of vegetables covered in a thick brown phanang curry
  • Chilli Lamb (Pad Prik) $18.50
    • Spicy stir fry with fresh chillies, lamb & a mixture of vegetables
  • Cashew Nuts (Med Mamunang) $19.50
    • Stir fry with chilli jam sauce, cashew nuts, pineapple & vegetables
  • Ginger Sauce $17.50
    • (Pad Khing) Flavours of ginger
  • Chicken Satay $10.00
    • 4 pieces with peanut sauce
  • Red Curry (Gaeng Dang) $17.50
    • Spicy red curry, heaps of vegetables, bamboo, coconut cream
Berryfields

Berryfields

location

Address

161 Gardiners Road, Harewood, Canterbury, 8051, New Zealand

phone

Phone

033595630

clock

Opened hours

Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Cafe Food , Central European , European , Gluten Free , New Zealand , Others , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
161 Gardiners Road, Harewood, Canterbury, 8051, New Zealand