Berryfields in Christchurch City Menu

Berryfields in Christchurch City has no menu available, but can choose from many other options such as Spags Chips or Italian Flat Bread from Spagalimis. Alpine Village Inn offers many options including Mini Hot Dogs & Fries and Garlic & Parmesan Bread. Fast Food Factory includes a wide range like Extra Meat or Fish. “Le Parisien” Breakfast and Baguette with Jam & Butter from . L'Escargot Rouge offers Jamaica Blue and Spinach, Fetta & Thyme Tart.

Nearby Sample Menus

Halswell Fish and Chips (sample menu)
  • Steak with Pineapple on Fried Rice. $10.30
  • Bacon-& Egg $5.60
  • Sweet & Sour Fish $12.00
  • Chicken Corn Soup $5.50
  • Pottle of Fried Rice $5.50
  • Curry Beef on Fried Rice $10.30
  • Cashew Nuts $3.50
  • Steak with Mushroom on Fried Rice $10.30
Waimairi Chinese Takeaways (sample menu)
  • Roast Pork Tomatoes on Rice $11.50
  • Pork Foo Young $10.00
  • Shredded Pork (veg) $12.50
  • Curry Prawn on Rice $12.50
  • Sliced Beef with Curry Sauce on Fried Rice $14.50
  • Mussels, Squid Rings $0.80
  • Patties $2.20
  • Curry Rolls $2.90
Sai tandoor Indian takeaway (sample menu)
  • Prawn Malabari $17.99
    • An exotic delicacy from the coast of Malabar in South India.
  • Mushroom Masala □ • $16.50
    • Mushroom cooked with chopped onions and chopped tomatoes. Served in a semi gravy with added herbs and spices
  • Chicken Biryani $16.50
  • Tandoori Roti $2.99
  • Gulab Jamun (2pcs) $4.99
  • Cumin Rice $5.99
  • Indian Chilli Chicken □ • $13.99
    • Boneless chicken with capsicum, onion & spices cooked in dark soy sauce.
  • Chicken Kolhapuri $17.50
    • Chicken cooked in red gravy with coconut cream. Nicely tempered with whole chilli. Must try.
Foo Sing Chinese Takeway (sample menu)
  • Vegetarian Chow Mein $10.00
  • Chicken with charred Red Pepper $12.00
  • Black Bean Steak $12.00
  • Curry Roll $2.80
  • Chicken Mushroom Soup $6.50
  • Sweet and Sour Sauce $1.00
  • Chicken Chow Mein $10.00
  • Chicken Kebab $3.00
Indian Fendalton (sample menu)
  • Fish Curry $14.00
    • Ling fish cooked with coconut cream, almond paste, mustard seeds and spices
  • East Meets West $6.00
    • Indian doughnuts (Gulab Jamun) dipped in sweet syrup, served warm with vanilla ice-cream
  • Plain Naan $3.00
  • Palak Paneer $15.00
    • Homemade cheese cooked with fresh spinach and spices
  • Anari Kebab (5 pieces) $12.00
    • Lamb marinated overnight in pomegranate, garlic, ginger and spices grilled in tandoor
  • Onion Bhaji (4 pieces) $5.00
    • Chick pea batter mixed with chopped onions and spices, fried to crispy texture
  • Hariyali Tikka (5 pieces) $14.00
    • Boneless chicken pieces marinated with green herbs then roasted in the tandoor, served with mint chutney
  • All banquet meals are served with rice, naan, raita and mango chutney (minimum of four people)
McDonald's Kaiapoi (sample menu)
  • Chicken McWrap® Caesar - Crispy n/a
    • Introducing the new delicious Chicken Caesar McWrap®, with crispy 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go
  • Hotcakes n/a
    • Start your day the McDonald's® way. Enjoy the great feeling of pouring sweet syrup over melting whipped butter. Watch while it seeps between the layers of fluffy, warm hotcakes for a soft, sweet and delicious breakfast
  • Potato McBites n/a
    • Deliciously moreish Potato McBites. Potato McBites are golden and crunchy on the outside and soft and fluffy on the inside. Team them up with tangy Tomato Onion Relish
  • Georgie Pie: Steak Mince ‘N’ Cheese n/a
    • Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy
  • The Clubhouse Angus n/a
    • We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus
  • Oreo® Cookies McFlurry n/a
    • For a delicious mouthful of crunchy biscuit pieces blended into creamy soft serve, try the Oreo® Cookie McFlurry
  • Barbeque Sauce n/a
    • Sweet? Spicy? Tangy? Savour it all, with this rich blend of tomato, vinegar and spices
  • Plain Sundae n/a
    • Who needs topping when you've got a whole cup of our fluffy soft serve, made with fresh milk?
Coppell Seafood (sample menu)
  • Bacon & Pineapple $3.50
  • 2 Hot Dogs
  • Chicken Burger $4.60
  • Egg $4.00
  • Double Meat $4.50
  • 2 Meat Patties
  • Garlic Chips $3.80
  • 2 Scoops Of Chips
Cosy Cafe (sample menu)
  • Extra fillings $1.00 each
  • TOASTED SANDWICH $7.50
    • with your choice of 3 fillings
  • FILLING CHOICES
    • ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
  • CHICKEN AND BACON SALAD
    • with salad greens and aioli dressing
  • PANCAKES $16.50
    • with bacon, berry compot and maple syrup
  • TOAST $7.00
    • your choice of white or brown toast with your choice Of jams and spreads
  • CEREAL $11.50
    • muesli with yoghurt and berries
  • BAGEL $8.50
    • with your choice of 3 fillings
Ilam Barbeques (sample menu)
  • Lamb $5.00
  • -Chicken & Beef $11.00
  • Mixed
  • Beef single $9.00 / double $11.00
  • -Beef & Lamb $11.00
  • Beef single $9.00 / double $11.00
  • Mixed Salad $5.00
  • -Lamb & Falafel $11.00
Chong's Restaurant (sample menu)
  • Hot Plate Venison $24.00
  • Fried Rice $12.00
    • with Shrimp/Beef/Pork/Chicken
  • Stir Fried Lettuce $14.00
  • Sea Cucumber Soup Sml $8.00/Lge $22.00
  • Chef's cold salad $6.00
  • Fried Dumplings - each $1.00
  • Stir Fried Chinese Mushroom with Vegetables $14.00
  • Hot Plate Lamb $18.00
Sun Ning Chinese Takeaways (sample menu)
  • Steak Mushroom on Fried Rice $12.50
  • 1 Doz Dumplings $11.00
  • Pork Tomato on Fried Rice $12.50
  • Lemon Fish $12.00
  • Vegetarian Chow Mein $11.00
  • Prawn and Season Veg $18.50
  • SET MENU 1 - FOR 4 TO 5 PEOPLE $47.00
    • Wontons with Sweet & Sour Sauce Chicken with Seasonal Vegetables Steak with Black Bean Sauce Pork Fried Rice
  • Chicken Wing $2.00
Hoofbeats Restaurant (sample menu)
  • Roast – Lamb, Large ‘mixed roast’ $21.50
    • roasts are served with seasonal vegetables
  • Platter – Large $35.00
    • (fried) six of the "Small Platter" with larger portions of wedges & fries
  • Available in the public (sports) bar only
  • Bangers and Mash $16.00
    • 2 pork sausages on savoury chive mash with a rich red wine and onion gravy
  • Dessert Of The Day $10.50
    • see daily specials board
  • Omelette (3 eggs) $18.00
    • your choice of fillings (2) tomato, ham, bacon, onion, mushroom, cheese, with hash browns, toast and spreads
  • Vegetables $8.00
  • Mushrooms $5.50
Bills Bar and Bistro (sample menu)
  • Roast Dessert $15.00
  • Chicken & Chips $14.00
    • fried chicken & chips in a basket
  • Fries $7.00
  • Soup with garlic bread $10.00
  • Hot Chicken Salad $22.00
    • grilled chicken breast & bacon served on lettuce with tomatoes, peppers, red onions & cucumber drizzled with apricot sauce
  • Crumbed Sole $22.00
    • served with your choice of salad & chips, coleslaw & chips or vegetables
  • Nachos $13.50
  • BLT $18.00
    • grilled bacon lettuce tomatoes on toasted bread
Underground Coffee Sumner (sample menu)
  • Available all day at $9.50, GF available
  • Vegetarian Delight $16.50
  • Bacon and egg focaccia $11.50
  • Pancake Stack with maple $16.00
  • • Bacon, egg, Cheddar and tomato relish
  • Fresh fruit salad $11.00
  • SOUP $12.50
    • please ask at counter
  • Big Breakfast $19.00
Queenspark Takeaway and Fish 'N Chip (sample menu)
  • Singapore Fried Noodles / Young Chow Fried Rice $11.80
  • Half Chicken, Cashew Nuts $12.50
  • Cashew Nuts $4.00
  • Curry Chicken on Rice $11.00
  • Bacon, Egg & Chips Meal / Sausage, Egg & Chips Meal $11.00
  • Pottle of Fried Rice / Pottle of Fried Noodles $5.80
  • Chicken, Pineapple on Rice / Chicken, Mushrooms on Rice / Roast Pork, Tomatoes on Rice / Roast Pork, Pineapple on Rice / Roast Pork, Mushroom on Rice $11.50
  • Half Chicken & Chips Meal $12.00
Berryfields

Berryfields

location

Address

161 Gardiners Road, Harewood, Canterbury, 8051, New Zealand

phone

Phone

033595630

email

Email

blackcurrant@priestleys.co.nz

clock

Opened hours

Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Cafe Food , Central European , European , Gluten Free , New Zealand , Others , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
161 Gardiners Road, Harewood, Canterbury, 8051, New Zealand
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