Berryfields in Christchurch City Menu

Berryfields in Christchurch City has no menu available, but can choose from many other options such as Spags Chips or Italian Flat Bread from Spagalimis. Alpine Village Inn offers many options including Mini Hot Dogs & Fries and Garlic & Parmesan Bread. Fast Food Factory includes a wide range like Extra Meat or Fish. “Le Parisien” Breakfast and Baguette with Jam & Butter from . L'Escargot Rouge offers Jamaica Blue and Spinach, Fetta & Thyme Tart.

Nearby Sample Menus

Thai Container (sample menu)
  • Sweet and Sour Honey Pork or Chicken $13.50
  • Sweet and Sour Pork $13.50
  • Tom Yum Kung Hot and Sour Prawn $15.50
  • Vermicelli Salad $12.00
  • Pork with Garlic and Pepper $13.50
  • Thai Suki Yaki Chicken, Beef or Pork $13.50
  • Larb Gai or Moo (Spicy Hot Thai Salad) $13.50
  • Sweet and Sour Tofu and Vegetables $10.00
Phad Thai Restaurant (sample menu)
  • Phad Thai Noodles $13.00
  • Thai Massaman Curry $17.00
    • with diced potato and peanuts
  • Tom Yum Seafood (no rice) $15.00
  • -Chicken $21.00
  • Prawn Peanut Sauce $20.00
    • Sauteed with veges and peanut sauce
  • Tom Kar Chicken $16.00
    • with coconut cream
  • Combination $25.00
    • 3ea: money bags, spring rolls, prawn,twisters curry puff, wonton, and stick satays)
  • Combination Seafood Chillies and Basil $21.00
Abalone Thai Restaurant (sample menu)
  • Chu Chee King Prawns $25.00
    • Delicious king prawns cooked with red curry sauce, coconut cream and basil.
  • Pork Spare Ribs $8.50
    • Deep fried pork ribs cooked with sweet and salty sauce
  • Fish cakes $8.50
    • Deep- fried patties of fish, lightly seasoned served with sweet chili sauce
  • Laab Chicken (Spicy chicken salad) $17.00
    • Mince chicken mixed in lime juice , red onion, ground sticky rice, Thai herbs, topped with mint leaves
  • Kao Pad (Fried Rice) N/A
    • Thai style fried rice with egg and mixed vegetables
  • Chicken, Pork or Beef $16.00
  • Gang Parr (without coconut Milk) N/A
    • A mixture of vegetables with sweet basil, capsicum, kachai and young green peppers.
  • Pad Peanut Sauce N/A
    • Stir fried vegetables in thai peanut sauce
Joe's Garage Sumner (sample menu)
  • - Add Streaky Bacon/ Mushroom/Spinach. $16.80
  • Muesli (v) $10.80
    • Toasted Macadamia, Cashew Nuts, Rolled Oats, Almonds And Coconut With Natural Yoghurt And Freshly Grated Apple.
  • vegetarian option includes spinach and baked beans
  • Teddy best ( gfo) $14.80
    • Free Range Chicken Breast, Caramelised Onions, Tomato And Rocket With Seeded Mustard Aioli On Toasted Ciabatta
  • Eggs (gfo vo) $12.00
    • Two Free Range Eggs, Toast And Hollandaise
  • - Substitute Streaky Bacon For Cold Smoked Salmon $17.00
  • Porridge(v) $10.80
    • With Chopped Nuts, Fruit And Brown Sugar
  • Grilled tomatoes $4.00
O'Shea's Public House (sample menu)
  • Bangor Bangers and Mash $19.50
    • Three world famous real angus sausages, homemade creamy mash potato, mushy peas and tomato/onion gravy.
  • -Roast of the day
  • Available from 11am - 5pm daily
  • -Main, Dessert and a Soft Drink $15.00
  • Kids Bangers and Mash
  • -Pasta
  • Serving of Fried Mushrooms $3.50
  • Roast of the Day (GF) $22.90
    • Served with roast potatoes, pumpkin and seasonal vegetables of the day.
Tandoori Palace (sample menu)
  • Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00
  • Malai Kofta - Delicious clusters of lightly fried homemade cottage cheese, potato and nuts, served with a delicate cashew sauce $14.50
  • Rogan Josh - Spiced lamb curry simmered with tomato, and a dash of aniseed $16.50
  • Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50
  • Palak Paneer - Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach $14.90
  • Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
  • Prawn Saagwala - Prawns cooked with spinach, tomatoes, garlic and spices $19.90
  • Chicken Jalfrezi - Sweet & Sour chicken curry with seasonal vegetables $15.50
Redcliffs Fish and Chips (sample menu)
  • Bacon $4.00
  • Battered Sausages $2.10
  • Paua Patties $2.90
  • Plain $3.30
  • Corn Patties $2.10
  • Tomato $3.90
  • Giant $6.20
  • Mussels (1/2 dozen) $4.50
Fava Cafe (sample menu)
  • Baby Spinach $4.00
  • Fish Bites $13.50
    • Served with fries and tartare
  • -Add bacon $4.00
  • Homemade Chicken Goujons $13.50
    • Served with fries and tomato sauce
  • Kids Egg Fava(GF/DF) $8.70
    • Served hash, bacon and scrambled egg
  • Full Breakfast(GF/DF) $22.00
    • Two eggs, bacon, homemade hash brown, portobello mushrooms, breakfast sausage, slow roasted tomato and toast served with homemade hollandaise sauce
  • SBC (GF/DF) $8.70
    • Sausage, beans and chips
  • -Add Bacon $2.00
Chilli Kiwi (sample menu)
  • - Chicken, Beef or Pork $14.00
  • Prawns, Seafood or Combination $15.00
  • Spring Roll $2.00
  • Cashew Nuts $3.00
  • Tofu $2.00
  • Red (Gang Dang)
  • Chinese Oyster & Soy Sauce
  • Prawns, Seafood or Combination $15.00
Mee-Mee Thai (sample menu)
  • Dried stir fried (chicken, pork or beef) $13.00
    • tossed chilli paste & vegetables
  • Massaman beef curry $13.00
  • Red curry (chicken, pork or beef) $13.00
  • Extra rice $2.50
  • Green curry chicken $13.00
  • Tom yum Noodle soup $15.00
    • with prawn
  • Oyster sauce noodle (chicken, pork or beef) $13.00
  • Tom yum Noodle soup $13.00
    • with chicken
Portofino Italian Restaurant (sample menu)
  • *MARINATED OLIVES 6.9
  • Makers Table Cabernet Sauvignon Glass $10.90 Bottle $42.90
  • Borgo Tesis Pinot Grigio Bottle $54.90
  • Hayman’s Gin $7.50
  • Gancia–Italy (Sweet) Glass $8.90 Bottle $37.90
  • Matawhero Chardonnay Glass $11.90 Bottle $54.90
  • Matua 'Reserve' Merlot Cabernet Glass $9.90 Bottle $48.90
  • Gentlemen Jack $10.50
Subway - Parklands (sample menu)
  • M&M N/A
  • Ham N/A
  • Three Pepper Chicken N/A
  • Meatball N/A
  • Steak, Egg and Cheese N/A
  • Choc Chip N/A
  • Capsicum N/A
  • Cucumber N/A
Kwik Kiwi Diner (sample menu)
  • Seafood Stick $2.30
  • Saturday Special $10.50
  • Lasagne topper $3.30
  • Chicken Drumstisck $3.30
  • Fish $2.80
  • Salad large $7.50
  • Ham, cheese & tomato $4.80
  • Quiche
Alvarados (sample menu)
  • Quesadilla $16.50
    • Filled with cheese and your choice of either chicken or beef
  • Caldo de Pollo $10.50
    • Our Mexican Grandma's chicken soup recipe. This soup is invigorating! Zesty and mildy spiced, the ultimate traditional style chicken soup
  • Fries $8.00
    • Basket of fries served with tomato sauce
  • Guacamole $13.50
    • Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top and delicious crunchy corn chips
  • Enchiladas $24.50
    • These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano
  • Crema de Calabaza $10.50
    • This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour of chipotle sauce
  • Fish $9.00
    • Mini fish bites served in a basket with fries
  • Burrito (tex-mex) $24.50
    • Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo
Vanilla Bean (sample menu)
  • Roast Duck (Pecena kachna) $28
    • classic roast duck served w- braised red cabbage and potato dumplings
  • Soup of the day $12.50
    • please ask our friendly staff
  • Caesar Salad $18
    • baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
  • Bohemian Roast Pork (Vepro knedlo zelo) $22.50
    • roast pork served w. braise white cabbage and bread dumplings
  • Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
    • mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
  • Avocado and Feta Smash $16
    • served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
  • Svickova $22.50
    • delicious creamy sauce & beef served w. bread dumplings
  • Tempura Shrimp $14
    • juicy tempura shrimp loving w. seaweed & chili seasoning
Berryfields

Berryfields

location

Address

161 Gardiners Road, Harewood, Canterbury, 8051, New Zealand

phone

Phone

033595630

email

Email

blackcurrant@priestleys.co.nz

clock

Opened hours

Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Cafe Food , Central European , European , Gluten Free , New Zealand , Others , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
161 Gardiners Road, Harewood, Canterbury, 8051, New Zealand
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