Berryfields in Christchurch City Menu

Berryfields in Christchurch City has no menu available, but can choose from many other options such as Spags Chips or Italian Flat Bread from Spagalimis. Alpine Village Inn offers many options including Mini Hot Dogs & Fries and Garlic & Parmesan Bread. Fast Food Factory includes a wide range like Extra Meat or Fish. “Le Parisien” Breakfast and Baguette with Jam & Butter from . L'Escargot Rouge offers Jamaica Blue and Spinach, Fetta & Thyme Tart.

Nearby Sample Menus

Under The Red Verandah (sample menu)
  • -With berry compote and yoghurt for $21
  • Bruschetta $24
    • Served on ciabatta with two poached eggs, roast tomatoes, mushrooms, salad and pesto. Superb!
  • Big Breakfast $25
    • Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
  • -Or with bacon, banana and maple syrup for $22
  • Eggs Benedict (GF) $21
    • Poached eggs and toast
  • -Or with the house smoked salmon and hollandaise sauce fo $23
  • Oaty pancakes $21
  • Vege Big Breakfast $25
    • Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
Kaiapoi Pizza & Fish n Chips (sample menu)
  • Potato Fritters $0.80
  • Squid Rings $0.90
  • Blue Cod $6.50
  • BBQ Chicken
  • Mussels $0.90
  • Pacific Oysters $1.40
  • Kaiapoi Special
  • Chicken Cordon Bleu $2.50
Cracroft Fresh Fried (sample menu)
  • Onion ring $0.50
  • Spring Roll $2.70
  • Squid ring $0.70
  • Hot Dog $2.20
  • Kiwi $6.00
  • Potato Fritter $1.00
  • Moki $4.30
  • Chicken Nibble $0.90
Ferry Rd Seafoods (sample menu)
  • Hawaiian $3.30
  • Sweet Chilli Chicken $10.00
  • Chips $2.40
  • Mussels 1/2 doz $4.00
  • Lemon Pepper Fish $2.90
  • Monster egg bacon cheese, pineapple tomato $7.80
  • Sausages & eggs $9.00
  • Chicken $5.00
Cafe Mosaic (sample menu)
  • Breads and Dips $10.50
    • Warm bread selection served with a selection of homemade dips
  • Bruschetta $14.90
    • Tomatoes, roasted garlic, basil pesto, feta cheese and balsamic vinegar
  • Beer Battered Fish n' Chips $18.50
    • Served with lemon wedges and tartare sauce
  • Hot Smoked Lamb Fillet Salad (Entree / Main) $19.50 / $26.90
    • Carved over warm gourmet potatoes with garlic aioli, topped with salad greens and spiced plum sauce
  • Toasted Bagel $6.50
    • Topped with your choice of two spreads: Cream Cheese, Pesto, Jam, Hummus
  • Lamb Rack $34.00
    • Rubbed in oregano and garlic, carved over a kumara mash served with sauteed seasonal vegetables, mint pesto and rosemary jus
  • Steak Sandwich and Chips $20.90
    • 150g sirloin steak served with bacon, egg, lettuce, tomato and aioli
  • BLT Sandwich and Chips $15.90
    • Crispy bacon, lettuce, tomato with aioli in Turkish bread
Fava Cafe (sample menu)
  • Avocado $3.00
  • Hot Smoked Akaroa Salmon $5.00
  • Fries
    • Served with tomato sauce and aioli
  • -Add beans $2.00
  • -Add cheese $2.00
  • Com fritters (GF) $17.50
    • Poached egg, baby spinach, slow roast tomato, portobello mushroom with homemade hollandaise sauce
  • Soup of the day (GF/DF) $12.50
    • Check our soup of the day on the blackboard
  • French toast (GF/DF) $8.70
    • Served with maple syrup, whipped cream and bacon
Beat Street Cafe (sample menu)
  • House beans $4.50
  • Sausages (x2) $4.50
  • Avocado $3.00
  • Pesto $2.00
  • Beat street muesli $9.50
    • Served with organic yoghurt and fruit.
  • With free farmed bacon $14.50
  • Veggie deluxe $18.50
    • Fresh veggies, free range eggs, organic toast and hollandaise sauce.
  • Mushrooms $4.00
Coach Corner Takeaways (sample menu)
  • GIANT BURGER $8.50
    • A king size treat melted cheese fried egg crispy bacon & a ring of pineapple & all the trimings
  • CHICKEN $20.00
    • Delicious cooked chicken whole
  • CHEESEBURGER $5.80
    • Basic burger with a layer of melted cheese
  • POTATO FRITTERS $1.50
  • EGG TOASTED SANDWICH $4.00
  • ONION BURGER $5.80
    • Basic burger with heaps of grilled onions
  • SQUID RINGS 1 DOZ $14.00
  • STEAK TOASTED SANDWICH $5.00
SuRa Teppan Yaki Restaurant (sample menu)
  • Chicken Tempura Set $18.50
    • Grilled Chicken glazed wuth teriyaki sauce, vege & fish tempura served with rice and miso soup
  • Comes with miso soup, steamed rice & teppan veges N/A
  • Lamb Rack (5 Pcs) $38.00
  • Beef sirloin 120g/ Seafood $28.00
    • Salmon, white fish, scallops, prawn
  • Bento box set $22.50
    • Comes with sashmi & 3 kind of chef selection served with Salad, steamed rice & miso soup
  • Vegetarian Roll $14.00
    • Avocado & seasonal vegetarian
  • Crsipy Scallops $21.00
    • Deep fried bread crumbled scallops (6 Pcs)
  • Harumaki $12.00
    • Prawn mozzarella cheese & nori spring rolls
Burger King (sample menu)
  • HERSHEY'S CHOCOLATE PIE
    • Say hello to our HERSHEY'S® Chocolate Pie. One part crunchy chocolate crust and one part chocolate crème filling, garnished with a delicious topping and real HERSHEY'S® Chocolate Chips.
  • DOUBLE WHOPPER WITH CHEESE
    • Our DOUBLE WHOPPER® is a pairing of two flame-grilled beef patties topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun and with two slices of cheese. Add a regular fries and regular soft drink to make it a value meal.
  • CHEESEBURGER STUNNER MEAL $5.00
    • The Cheeseburger Stunner Meal includes one Cheeseburger, small fries, small soft drink and a sundae. Now that's value.
  • WHOPPER WITH CHEESE
    • The Burger that made BK famous, this time with the addition of cheese as well as all the other delicious, fresh ingredients including flame-grilled beef topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • TRIPLE CHEESEBURGER
    • Three delicious, signature flame-grilled beef patties topped three slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • ONION RINGS
    • Served hot and crispy, our golden Onion Rings are the perfect treat.
  • WHOPPER JR WITH CHEESE
    • Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, sliced white onions, a slice of cheese all on a soft sesame seed bun. Sized right for a smaller appetite. Add a regular fries and regular soft drink to make it a value meal.
  • WHOPPER JR
    • Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Sized right for a smaller appetite. Add a regular fries and regular soft drink to make it a value meal
Tudors on Papanui (sample menu)
  • Polenta Chips with Chilli Sauce $7.00
  • Pan fried calamari with chorizo $8.00
  • Omelette $16.50
    • A three-egg omelette with your choice of ham, onion, cheese, mushroom and tomato
  • Pancakes $13.50
    • Fresh fluffy pancakes served with fruit salad, fresh yoghurt and passionfruit coulis
  • Toasted Sour Dough Bread with Butters $12.00
    • Plain, anchovy and parsley butters
  • Dessert Assiette to Share $20.00
    • Creme brulee cheesecake, spotted dick, chocolate mudcake, vanilla bean ice cream
  • Aoraki Salmon $28.00
    • Carefully selected salmon raised in pristine alpine waters, citrus baked and served on polenta chips accompanied by pea puree and parsnip puree. Finished with lemon pepper hollandaise sauce
  • Vegetarian Trilogy $28.00
    • Fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and horopito rosti with wilted spinach and a poached egg
Nico at Urban Escargot (sample menu)
  • Mini crême brulée -
  • Terakihi and tequila cevice served in a red chicory nest -
  • Venison Burger Venison patties, fresh mango salsa, gourmet lettuce and artisan bread -
  • Escargots Vol-au-Vent Vol-au-vent of snails braised in a Burgundy style sauce served with sautéed spinach and fried garlic -
  • Te Matuku Bay Oysters with fried leeks julienne and Balsamico dressing -
  • Venison Jolie Venison fillets wrapped in streaky bacon served with a caramelized poached pear and Sichuan pepper jus de viande -
  • Moulin Rouge Pears poached in red wine served with chocolate sauce and French liquorice ice cream -
  • Berry sorbet shots & crème de cassis liqueur -
Keo Thai Restaurant (sample menu)
  • 200 Tom Yum Talay Seafood $18.00
  • Gaang Penang MEDIUM $16.00
    • A rich thick wok curry with kaffir lime, coconut milk and mushrooms, available with chicken, beef, pork or vegetarian.
  • Ga Ri Pab $10.00
    • Curry Puffs - Vegetarian
  • 300 Tom Yum Goong (Prawns) $17.00
  • 100 Tom Yum Gai (Chicken) $13.00
  • ●Starters Great to Share
  • Gai $10.00
    • Tempura Chicken Pieces
  • Goong $10.00
    • Bread Crumb Prawns
Smokorun Riccarton (sample menu)
  • Ham off the bone and cheese with whole grain mustard
  • Salmon omelette with hollandaise
  • Steak and mushroom with horseradish sauce
  • Cheeseburger with beetroot chutney
  • Butti $8.00
  • Cold roast chicken with smokorun's tangy BBQ sauce
  • Roast lamb with apple and mint jelly
  • Bigi $14.00
Vanilla Bean (sample menu)
  • Beef Burger $21
    • house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
  • Caesar Salad $21
    • add chicken
  • Prosciutto Cream Cheese Spinach Roulade $16
    • prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
  • House Hot Smoked Salmon Focaccia Sandwich $24
    • served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
  • Eggs Your Way $12.50
    • free range eggs your way either poached, scramble or fried served on multigrain toast
  • Bread and Dips $14
    • lovely selection of bread and dips
  • Eggs Benedict $20
    • free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
  • Beef Goulash (Hovezi Gulas) $22.50
    • Czech beef goulash served w. dumplings or in bread
Berryfields

Berryfields

location

Address

161 Gardiners Road, Harewood, Canterbury, 8051, New Zealand

phone

Phone

033595630

email

Email

blackcurrant@priestleys.co.nz

clock

Opened hours

Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Cafe Food , Central European , European , Gluten Free , New Zealand , Others , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
161 Gardiners Road, Harewood, Canterbury, 8051, New Zealand
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