Berryfields in Christchurch City Menu

Berryfields in Christchurch City has no menu available, but can choose from many other options such as Spags Chips or Italian Flat Bread from Spagalimis. Alpine Village Inn offers many options including Mini Hot Dogs & Fries and Garlic & Parmesan Bread. Fast Food Factory includes a wide range like Extra Meat or Fish. “Le Parisien” Breakfast and Baguette with Jam & Butter from . L'Escargot Rouge offers Jamaica Blue and Spinach, Fetta & Thyme Tart.

Nearby Sample Menus

Three Cows Bar & Restaurant (sample menu)
  • The original seafood chowder small9.50/big14.50
    • Started here back in the dark ages, and has not been changed too much. Some folks travel for miles just to get a taste, & ya even get bread & butter to clean the massive bowl. Scrumptious!
  • cows chip and dip $10.00
    • If you just want something to nibble on this would be great. Mexican style chilli bean dip with corn chips, mandarin salsa and sour cream
  • Chocolate Overload $11.00
    • A rich moist chocolate cake cooked to perfection smothered in baileys sauce, white chocolate ice-cream, chocolate shavings (told ya it was choc madness!) and a trio of berries with a blob of scented cream.
  • Grilled black tiger prawns $14.50
    • Yummo chargrilled tiger prawn skewers resting on baby spinach & garlic aioli. Delectable morsels of the sea.
  • Crispy Chicken $21.50
    • Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Main-10 pcs & fries
  • Edi's Green Curry $24.50
    • Edison's favourite version of green curry chicken, hot and tasty with pumpkin, broccoli, bok choi served with a mix of jasmine rice and crusty bread to mop up the sauce.
  • Cracked pepper and bourbon pate $12.50
    • An old homemade favourite of ours. Bourbon & cracked pepper blended pate. Served with crusty bread, pickled cucumbers & beetroot pesto.
  • toasted sammie with bacon and mozzarella cheese $8.00
Russley Fish Supply (sample menu)
  • Tomato $4.30
  • Giant $5.50
  • Egg $4.30
  • Sole Fillets (crumbed or battered) $6.70
  • Pineapple Rings $2.20
  • Chicken Nuggets (Dozen) $8.50
  • Fish $2.50
  • Mussels - Dozen (battered or crumbed) $8.50
Sydenham Bakery (sample menu)
  • Steak N/A
  • Steak & Kidney N/A
  • Vegetarian N/A
    • Brocolli & Mushroom
  • Steak & Mushroom N/A
  • Lamb & Kumara N/A
  • Mince & Cheese N/A
  • Steak & Cheese N/A
  • Chicken & Cranberry N/A
BASE Woodfired Pizza (sample menu)
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
May's Thai (sample menu)
  • Black Tiger Prawns (7) $21.00
  • Chicken, Beef or Pork $17.00
  • Combination Seafood $20.00
  • Combination Meats $18.00
  • Thai Fish Cakes (6) $11.00
    • Must Try Dish!! Deep fried Thai style fish patties with herbs served with our home made dipping sauce
  • Larb $19.00
    • A Thai traditional dish, cooked with Chef's selected vegetables, herbs & roasted ground rice - Minced Chicken, Beef or Pork
  • Chicken, Beef or Pork $17.00
  • Thai Style Cashew Nuts comes with rice
    • Stir fried meat of your choice with Chef's selected vegetables in Chef's roasted chili sauce & cashew nuts
Twin's Chinese Meals and Takeaways (sample menu)
  • Rice or Noodle base $2.00
  • Roast Pork Curry on Rice $12.50
  • Plain $3.50
  • Donut $2.20
  • Pork Black Bean Sauce $12.50
  • Chicken Fried Rice $11.00
  • Mussels (Dozen) $10.00
  • Pottle Fried Noodle $6.50
New Brighton Burger Bar (sample menu)
  • Fresh whole Crumbed Sole $5.00
  • Fresh Crumbed Chicken $4.50
  • Happiness $3.20
  • Real Chicken Burger $6.50
    • (2 meat, bacon, egg, cheese & pineapple)
  • Scallops 1/2 Doz $9.50
  • Bacon Foo Young $10.50
  • Oysters 1/2 Doz $8.50
  • Steak $10.50
Tasty Thai (sample menu)
  • -seafood $5.00
  • -seafood $5.00
  • -seafood $5.00
  • -seafood $5.00
  • -chicken / pork / beef / lamb $3.00
  • -chicken / pork / beef / lamb $3.00
  • -chicken / pork / beef / lamb $3.00
  • -chicken / pork / beef / lamb $3.00
Amici's (sample menu)
  • - Bacon egg BBQ sauce toastie
  • creamy pumpkin Soup. $5.50
  • Single Choice (Mini Plate) $8.90
  • - Bacon and egg toastie
  • Egg benedict $14.00
    • Poached free range egg, bacon with hollandaise sauce on toasted muffin
  • - Bacon egg and relish 7 actie
  • ham cheese and tomato turkish $10.00
    • Ham, cheese and tomato served with turkish bread.
  • your choice from
Nico at Urban Escargot (sample menu)
  • Mini crême brulée -
  • Chicken Romeo & Juliet Chicken breast wrapped in prosciutto ham on a nest of summer vegetables and gourmet potatoes served with a creamy mushroom sauce -
  • Marinated chicken bites crumbed in spicy corn chips -
  • Moulin Rouge Pears poached in red wine served with chocolate sauce and French liquorice ice cream -
  • Éclairs & choux a la crême-Choux pastry filled with French custard -
  • Pecorino sheep cheese filled crumbed mushrooms -
  • Soupe de Moules et Saint-Jacques Mussels and scallops steamed in a rich leek and saffron broth topped with a puff pastry crust -
  • New Zealand green-lipped mussels drizzled with a mustard velouté -
Keo Thai Restaurant (sample menu)
  • Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
    • Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
  • Pad Kaprao HOT $16.00
    • Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
  • Gai Jor $10.00
    • Fried Chicken Rolls
  • Please ask if you would like to try any of our other dishes as a vegetarian option.
  • 400 Tom Yum Goong (Prawns) $15.00
  • 300 Tom Yum Goong (Prawns) $17.00
  • Por Pier Sod $10.00
    • Chicken Fresh Spring Rolls
  • Goong Put Gra Theum Khing $16.00
    • Stir fried prawns with garlic and fresh ginger in light Thai sauce.
MacKenzies Hotel and Backpackers (sample menu)
  • BANGERS + MASH $13.50
  • HAM STEAK, CHIPS + SALAD $13.50
  • HOT CHIPS $5.00
  • CHICKEN NUGGETS+ CHIPS $11.00
  • WEDGES $11.00
  • SAUSAGES, EGGS + CHIPS $13.50
  • MINI HOTDOGS+ CHIPS $11.00
  • SEAFOOD BASKET $12.50
    • served with tartare sauce
Phuket Thai Restaurant (sample menu)
  • KaoPad $12.90
    • Fried rice with meat of your choice and vegetables
  • Peanut sauce $12.90
    • with meat and vegetables with rice
  • Guay tiew rad na - $12.90
    • Served With meat and vegetables and gravy on fried noodles
  • Do you like it with Chicken, Beef, Pork, Prawns, Seafood or Vegetarian?
  • *** Additional of $2.00 for all Seafood meals ***
  • Ginger with meat and vegetables with rice $12.90
  • Tom Yum Po-Tak (Seafood) $12.90
  • Pad se-eew sen mi $12.90
    • Fried thin rice noodles in soy sauce with meat and vegetables
Arin Sushi (sample menu)
  • Spicy Pork $5.00
  • Tteokboki (Spicy Rice Cake) R $8 / L $20
  • -Platter $30.00
  • Chicken Curry $5.00
  • Spicy Pork $7.00
  • Lunch Box $8.00
    • Sushi and rice box
  • Crispy Chicken $8.00
    • 8 Pieces
  • Seaweed R $8 / L $20
    • Lettuce, avocado, capsicum, cucumber and carrot
Smokorun Riccarton (sample menu)
  • Butti $8.00
  • Ham off the bone and cheese with whole grain mustard
  • Salmon omelette with hollandaise
  • Portobello mushrooms with hollandaise
  • Cheeseburger with beetroot chutney
  • Midi $10.00
  • Bratwurst sausage with onion marmalade
  • Roast lamb with apple and mint jelly
Berryfields

Berryfields

location

Address

161 Gardiners Road, Harewood, Canterbury, 8051, New Zealand

phone

Phone

033595630

email

Email

blackcurrant@priestleys.co.nz

clock

Opened hours

Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Cafe Food , Central European , European , Gluten Free , New Zealand , Others , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
161 Gardiners Road, Harewood, Canterbury, 8051, New Zealand
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