Berryfields in Christchurch City Menu

Berryfields in Christchurch City has no menu available, but can choose from many other options such as Spags Chips or Italian Flat Bread from Spagalimis. Alpine Village Inn offers many options including Mini Hot Dogs & Fries and Garlic & Parmesan Bread. Fast Food Factory includes a wide range like Extra Meat or Fish. “Le Parisien” Breakfast and Baguette with Jam & Butter from . L'Escargot Rouge offers Jamaica Blue and Spinach, Fetta & Thyme Tart.

Nearby Sample Menus

Aroy Thai Restaurant (sample menu)
  • -Prawns, Scallop, or Squid $20.00
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
  • -Prawns, Monkfish, Scallop, or Squid $21.00
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
  • Lamb Massaman Curry $23.00
    • Served with tender lamb stir fry cuts, in a combination of peanuts, potato, and onions.
  • -Chicken or Tofu $12.00
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
  • Chicken, Beef, Pork, Crispy Pork, Vegetable, or Tofu $19.00
Staveley Fish Supply and Hamburger Bar (sample menu)
  • Fish Bites (3) $2.20
  • Crumbed/Gluten Free $0.50
  • Pineapple Ring $2.00
  • Tarakihi $5.00
  • Spring Roll $3.00
  • Vegetable $5.50
  • Cheese $4.00
  • Cheese Sticks (1/2 dozen) $4.70
Majors Takeaways Fish and Chip Burger (sample menu)
  • Mushroom $3.10
  • Vegetable Curry / Spring Rolls $2.00
  • Coleslaw $2.50
  • Deep Fried Moro $3.00
  • Chicken Wings $0.90
  • Sole Fillets (Crumbed) $5.00
  • Bacon Patties / Meat Patties / Corn Patties / Frankfurters / Hot Dogs (with sauce) $2.20
  • Fried Mushroom / Sausage Nuggets $0.80
Jade Chinese Takeaway (sample menu)
  • Chips $2.00
  • Pork Chow Mein $9.80
  • Steak Chow Mein $9.80
  • Prawn Chow Mein $13.00
  • Roast Pork Pineapple on Fried Rice $11.00
  • Bami Goreng (Noodles) $11.00
  • Steak Fried Rice $9.80
  • Mushroom $3.00
Superburger (sample menu)
  • JAM RAP $2.20
  • STEAK WITH CASHEW NUTS $13.50
  • CURRY RICE ROLL $2.50
  • VEGETABLE CHOW MEIN $10.00
  • PINEAPPLE FRITTER $2.20
  • PRAWN WITH BLACK BEAN SAUCE $12.50
  • MUSHROOM $4.00
  • STEAK EGG FOO YOUNG $12.00
New Wah Takeaways (sample menu)
  • Sea Food Combination $12.00
  • Steak with Tomatoes on Fried Rice $10.80
  • Pork with Mushrooms on Fried Rice $10.80
  • Sole Fillet $5.20
  • Satay Prawns $12.00
  • Combination Fried Rice $11.50
  • Fish $4.40
  • Prawn Fried Rice $11.50
Sun Ning Chinese Takeaways (sample menu)
  • Pork Tomato on Fried Rice $12.50
  • Combination Fried Rice $14.00
  • Cheese $4.30
  • Chicken Burger $6.00
  • Prawn Mushroom Chow Mein $17.00
  • Steak Curry on Fried Rice . $12.00
  • Combination Foo Young $14.00
  • Doughnut / Double Chocolate / Jam Rap $2.40
Cafe Valentino (sample menu)
  • Porcino (v) $21.50
    • Portobello, porcini and button mushrooms, taleggio and mozzarella. Finished with truffle oil
  • Penne Basilicata $21.50
    • Fresh penne pasta tossed with Canterbury lamb fillet. Pan seared with manuka smoked tomatoes, feta and spinach. Tossed with sweet chilli and sun-dried tomato infused olive oil and topped with shaved parmesan.
  • Golden fries (v) $8.50
    • Served with house made smoked garlic aioli.
  • Pesto linguine (v) $18.50
    • Fresh linguine pasta tossed with a pesto of fresh basil, pine nuts, garlic and parmesan in a light cream sauce. With chicken breast, add 5.00
  • Alpina $22.50
    • Tomato, mozzarella, mushrooms, blue cheese, prosciutto, rocket, shaved pecorino.
  • Mediterranean salad (v) $19.50
    • With root vegetable crisps, balsamic roasted cherry tomatoes, artichokes, eggplant, feta cheese, rosemary roasted pecans, red peppers and olives. Tossed with mixed greens. With chargrilled Canterbury lamb or chicken add 5.00
  • Fettuccine al Salmone e vodka $21.50
    • Smoked salmon, beet greens, onion, garlic and capers with a dash of lemon infused vodka. Cream, or tomato and herb Napoletana sauce.
  • Chicken liver and brandy parfait $14.50
    • Served with port wine jelly, gherkins and chargrilled ciabatta.
Bills Bar and Bistro (sample menu)
  • Roast Dessert $15.00
  • Roast $13.00
  • Juicy 350g T-Bone $27.00
    • served with your choice of salad, chips-coleslaw, chips or vegetables with mushroom, garlic or pepper sauce
  • Prime Cut 250g Ribeye $25.00
    • served with your choice of salad chips-coleslaw, chips or vegetables with mushrooms, garlic or pepper sauce
  • Bangers & Mash $20.00
    • two 7" sausages on creamy mashed potatoes, peas served with red wine & onion gravy
  • Ice Cream sundae
    • chocolate caramel raspberry or strowberry
  • Seasoned Wedges with sour cream $10.00
  • Chicken & Chips $14.00
    • fried chicken & chips in a basket
Red Chilli Thai Takeaway (sample menu)
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Thursday to Sunday 11.30am to 2.30pm
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
Queenspark Takeaway and Fish 'N Chip (sample menu)
  • Quarter Chicken & Chips Meal $9.50
  • Chicken Fried Rice / Roast Pork Fried Rice / Prawn Fried Rice / Combination Fried Rice $10.80
  • Prawn Chow Mein / Combination Chow Mein $11.80
  • Cashew Nuts $4.00
  • Sweet & Sour Fish $11.00
  • Half Chicken & Chips Meal $12.00
  • Chicken Chow Mein / Roast Pork Chow Mein $10.80
  • Singapore Fried Noodles / Young Chow Fried Rice $11.80
Extraction cafe & bar (sample menu)
  • Vegetable Spring Rolls $6.00
    • Plate of 8 mini spring rolls served with chilli sauce
  • Omelette $10.00
    • Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
  • Toasted Bagel $6.00
    • Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
  • Big Breakfast $16.50
    • Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
  • Gluten Free $2.00
    • GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
  • Prawn Twisters $10.00
    • 4 Filo wrapped prawn twisters served with chilli sauce
  • Eggs Benedict $14.00
    • Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
  • Onion Rings $6.00
    • Plate of 8 onion rings served with at dipping sauce
The Carvery (sample menu)
  • Beer Battered Fish & Chips $13.5
    • with tartare & chopped salad
  • Belt Panini $13.5
    • Bacon, egg, lettuce, tomato, fries & chopped lettuce
  • Fries $6
  • Extra vegetables & salad $6
  • Cajun Chicken & Bacon Salad $13.5
    • Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
  • 250g Ribeye Steak $30.5
    • Cooked the way you like it
  • 200g Eye Fillet Steak $38
    • Cooked the way you like it
  • Curry of the Day $13.5
    • with steamed jasmine rice
The Claddagh (sample menu)
  • SAUSAGE EGGS AND CHIPS $13.50
    • crinkle cut fries pork sausages and eggs with tomato sauce
  • MINI PIZZA AND CHIPS $6.50
    • served with tomato sauce
  • CHICKEN NUGGETS AND CHIPS $6.50
    • served with tomato sauce
  • BURGERS AND CHIPS BEEF $16.00
    • cheese bacon egg tomato beetroot and lettuce topped off with garlic aioli and smoked hickory sauce, served on lightly toasted burger bun with a side of fries and tomato sauce
  • THAI BEEF SALAD $16.00
    • fresh salad topped with marinated beef strips and crunchy noodles with your choice of mint yogurt or creamy lime and coriander dressing
  • SHARE PLATTER $22.50/$45.00
    • squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce
  • FLATBREAD $10.00
    • with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
  • FRIES $8.00
    • served with tomato sauce
Persian Kitchen (sample menu)
  • Garlic Bread $8.00
    • Home-made garlic butter spread upon a large pita bread then sliced
  • House Bite Entree $11.50
    • Ground chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices. Served with a trio of sauces
  • Lokum $6.00
    • 6 pieces of turkish delight
  • Wedges $10.50
    • Served with sweet chilli and sour cream
  • Halva $3.50
    • Traditional Persian sweet
  • Traditional House Falafel $22.00
    • Ground Chickpea mixed with garlic, herbs and spices, served on a bed of rice and a trio of salads and sauces
  • P.K. Kids Kuku $10.50
    • Carrot frittata or zucchini frittata served with a side of fries, trio of salads and sauces
  • P.K. Dolma Dish $22.00
    • Vine leaves stuffed with rice and spices served on a bed of rice and a trio of salads and sauces
Berryfields

Berryfields

location

Address

161 Gardiners Road, Harewood, Canterbury, 8051, New Zealand

phone

Phone

033595630

email

Email

blackcurrant@priestleys.co.nz

clock

Opened hours

Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Cafe Food , Central European , European , Gluten Free , New Zealand , Others , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
161 Gardiners Road, Harewood, Canterbury, 8051, New Zealand
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