Berryfields in Christchurch City Menu

Berryfields in Christchurch City has no menu available, but can choose from many other options such as Spags Chips or Italian Flat Bread from Spagalimis. Alpine Village Inn offers many options including Mini Hot Dogs & Fries and Garlic & Parmesan Bread. Fast Food Factory includes a wide range like Extra Meat or Fish. “Le Parisien” Breakfast and Baguette with Jam & Butter from . L'Escargot Rouge offers Jamaica Blue and Spinach, Fetta & Thyme Tart.

Nearby Sample Menus

  • Kuy Tiew Tom Yum Chicken, Beef or Pork $13.50
  • Tofu Peanut Sauce and Vegetables $10.00
  • Stir Fried Tofu Eggplant, Basil and Chilli $10.00
  • Sweet and Sour Pork $13.50
  • BBQ Beef Salad $13.50
  • Pork or Chicken with Curry Paste $13.50
  • Green or Red Curry Tofu and Vegetables $11.00
  • Stir Fried Peanut Sauce and Vegetables $10.00
  • Chicken coconut milk, peppers mushroom and onion Medium $15.50 Large $25
    • ga xao Ian
  • Large $25.50
  • Spicy tom yum seafood soup $14.00
    • canh hai san sate
  • Beef curry Medium $15.50 Large $25
    • bo xao cari
  • Chicken fresh spring rolls (3 rolls) $7.80
    • goi cuon ga
  • Buttered king prawns with onion rings Medium $18.00 Large $27
    • tom chien bo
  • Chicken vege and cashew nuts Medium $16.00 Large $26
    • ga bong cai hat dieu
  • Chicken lemongrass on rice vermicelli $12.00
    • bun ga xa
  • Egg $4.10
  • Chips $2.40
  • Sole Fillets $4.90
  • Pineapple Rings $4.10
  • Banana Fritters $2.20
  • Hotdogs $2.20
  • Fish $4.40
  • Crumbed Deep Sea Cod $4.90
  • Served With Basmati Rice
  • Vegetable Samosas (2 pieces) $8.00
    • Pastry mixed with cumin seed, mashed potatoes, peas, garam masala - fried to a golden brown
  • Aloo Gobi $13.00
    • Highly recommended by The Christchurch Press - potatoes & cauliflower cooked with our spices, garnished with coriander
  • Vegetable Korma $13.00
    • Mixed vegetables cooked in a spicy creamy sauce
  • Papadum $1.00
  • Plain Naan $3.50
  • Served With Mint Or Tamarind Chutney
  • Vegetable Biryani $17.00
    • Rice mixed with an assortment of vegetables & spices garnished with coriander
  • Sole Fillets $4.50
  • Lemon Pepper Fish $2.90
  • Sausages & eggs $9.00
  • Giant $5.30
  • Chips $2.40
  • Steak ribeye $7.80
  • Fish & Eggs $9.00
  • Bacon $4.70
  • Spicy Salted Chicken Grilled chicken with salt and pepper $18.00
  • Deep Fried Garlic Prawns Small $22.00 / Medium $30.00
  • Ants on the tree Vermicelli with Pork Mince $15.00
  • Eggplant with Salty Fish & Chicken Pot $18.00
  • Hot and Spicy Beef $18.00
  • Spicy & Salted Spare Ribs $18.00
  • Spicy Pork with Vinegar $18.00
  • Fried calamari Deep Fried Squid $6.00
  • Nasi Goring (Fried Rice) $11.00
  • Seafood Egg Foo Young $14.00
  • Vegetables egg 1oO Young $10.00
  • Beef with Tomatoes Mein $11.00
  • Curry Beef Mein $10.50
  • Chicken with Pineapple Mein $11.00
  • Satay Chicken Mein $10.50
  • Satay Beef mein $10.50
  • -Gluten Free $10.50
  • Nachos (GF/Vegan available) $17.00
    • Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
  • Falafel Pattie $15.50
    • Served w/ chips
  • ● Bagel w/ cream cheese + pesto or butter + jam $9.00
  • ● Beans on Toast (GF/Vegan available) $11.50
    • Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
  • Museli w/ Fresh Fruit. berries & yoghurt $11.00
  • GF=Gluten Free
  • Toast & Spreads $7.50
  • Steak Fried Rice $9.50
  • Chicken Mushroom on Rice $10.50
  • Crumbled Sole Fillet $5.50
  • Vegetarian Roll $2.80
  • Seafood Chow Mein $12.50
  • Chicken Curry Rice $9.50
  • Bacon $4.30
  • Chicken Pineapple on Rice $10.50
  • Pineapple Ring $1.80
  • Cheese Pack $9.00
    • 2 Cheese Burgers, 1/2 Chips
  • Pork Satay / Chicken Satay / Steak Satay $5.90
  • Spring Rolls / Curry Rolls $2.50
  • 1/2 Dozen Crumbed Mushrooms $4.50
  • Bacon & Egg / Cheese & Pineapple / Chicken & Cheese $5.20
  • 1/2 Dozen Mini Donuts $3.50
  • 1 Dozen Fried Mussels / 1 Dozen Squid Rings / 1 Dozen Fried Wontons with Sauce $10.00
  • Dry Noodle $6.00
    • Traditional noodle (dry). Can choose from cither noodle, rice noodle or vermicelli.
  • Seaweed Salad $4.00
  • Shredded Celery, Carrot Beancurd Salad $5.00
  • Vegetarian Minced Tofu Rice $6.50
  • Deep Fried Beancurd $4.00
  • Taiwanese Style Hamburger $7.50
    • BIG MAC in Taiwanese style! A steamed hot bun filled with mouth-watering braised pork belly, mild spicy pickles, coriander and a sweet peanut paste. (Sweet peanut paste is optional)
  • Taiwanese Style Beef Noodle Soup $12.00
    • Taiwanese version of the beef noodle soup is now one of the most popular dishes in Taiwan.
  • -Custard Pudding
  • Lamb Burger $21.50
    • Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
  • Warm Teriyaki Chicken & Orange Salad $20.00
    • Topped with toasted sesame seeds
  • Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
    • In a cream sauce served on penne pasta topped with parmesan cheese
  • Spicy Wedges $11.00
    • Plain with sour cream and sweet chilli sauce
  • Ground Beef Nachos $19.00
    • With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
  • Market Fish of the Day $21.50
    • Lemon and herb crumbed served with salad and fries
  • Chicken Souvlaki $20.50
    • Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
  • Please ask staff about our gluten free options
  • Seasonal vegetables $5.00
    • Crispy fresh vegetables lightly seasoned and flash fried in the pan
  • Goan prawn $16.90
    • Aromatic prawn curry cooked with the coconut, capsicum, cream, tomato and spices
  • Fish curry $16.00
    • Curry cooked in onion tomato gravy with garlic, ginger and dried fenugreek leaves
  • Palak paneer $14.00
    • Cottage cheese cooked with spinach purée. And chef's added special herbs and spices.
  • Chicken vindaloo $15.80
    • Goa's most popular dish. Hot spicy curry with vinegar and added capsicum
  • Lamb korma $16.30
    • Lamb pieces cooked in a tandoor oven and served in cashew nut creamy sauce. Must try
  • Chicken saag $15.80
    • Chicken pieces cooked with spinach purée. And chef's added special herbs and spices
  • Kadaipaneer $14.00
    • Cottage cheese cooked in thick gravy with onions, capsicum and spices
  • Plain w/ choc hazelnut spread $4.50
  • Plain w/ cream cheese $4.00
  • Sandwich style $10.00
  • Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
  • Plain $2.50
  • Plain w/ cream cheese & jam $4.50
  • Sandwich w/ bacon, egg, c/cheese & rocket $10.00
  • Sandwich w/ smoked salmon, c/cheese & rocket $10.00
  • Family ham & egg pie $12.80
  • Long quiche varieties
    • Salmon & asparagus / mediteranean ham with piquant peppers / honey smoked chicken with red pepper /chicken / spinach & brie / chicken / spinach / feta & mushroom.
  • Chicken croquettes $2.60
  • Chicken, brie, spiced plum quiche (SM) $5.20
  • Salmon club $2.30
  • Sweet chilli chicken wrap $6.60
  • Chicken & coleslaw roll $6.80
  • Family ham & asparagus quiche $18.90
Berryfields

Berryfields

location

Address

161 Gardiners Road, Harewood, Canterbury, 8051, New Zealand

phone

Phone

033595630

clock

Opened hours

Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Cafe Food , Central European , European , Gluten Free , New Zealand , Others , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
161 Gardiners Road, Harewood, Canterbury, 8051, New Zealand