Berryfields in Christchurch City Menu

Are you the owner? Manage this listing for free.

Berryfields in Christchurch City has no menu available, but can choose from many other options such as Spags Chips or Italian Flat Bread from Spagalimis. Alpine Village Inn offers many options including Mini Hot Dogs & Fries and Garlic & Parmesan Bread. Fast Food Factory includes a wide range like Extra Meat or Fish. “Le Parisien” Breakfast and Baguette with Jam & Butter from . L'Escargot Rouge offers Jamaica Blue and Spinach, Fetta & Thyme Tart.

Nearby Sample Menus

Ye Good Ole Foccacia Melt $23.50
- Marinated chicken on toasted focaccia with cream cheese and cranberry. Finished with mozzarella and then oven baked. Comes with a salad, basil pesto & sour cream.
Cracked pepper and bourbon pate $12.50
- An old homemade favourite of ours. Bourbon & cracked pepper blended pate. Served with crusty bread, pickled cucumbers & beetroot pesto.
Garlic Bread small$4.00/big$7.00
- It’s been around as long as I have so if you like garlic and cheese you should order it, you won’t be disappointed.
Seafood Chowder $13.50
- Now even that chef from England would say this is NZ's best. The finest morsels plucked from the sea, combined in our secret recipe. We also serve bread and butter to clean this massive bowl. Slurp!
Crispy Chicken $14.50
- Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Entrée-8 pieces
Lambs Fry $23.00
- Now this baby is perfected better than my granny's recipe(no offence gran!) Tender pieces of liver, pan seared & served on toasted garlic bread with beauty mushroom & cracked pepper sauce finished with streaky crisp bacon & onion jam.
Ribeye steak with chips and salad $12.00
Battered fish and chips with salad $10.00

Egg Noodle $22.00
- with peanut sauce and veges
-Chicken, beef or pork $18.00
Spring Rolls $8.00
Roti Bread $4.00
With the following dishes you have a choice of Chicken. Pork. Beef, or Vegetarian
-Chicken $21.00
Geang Phed Ped Yang (Duck) $23.00
- Roast red curry (with Chefs selected fruits and veges) or Phad Cha (Thai herbs and peppercorn, and veges)
-Seafood stir fried with veges in a curry sauce $20.00

LAMB BHUNA $10.50
- Lamb cooked with sliced onion, ginger, garlic and spices
ONION KULCHA $5.00
- Naan Bread Stuffed With Crispy Onions And Spices.
Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes, Vegetables & Rice With Touch Of Cashew Nut Gravy. $10.50
CHICKEN MADRAS $10.50
- Boneless chicken cooked with onion, ginger, fenugreek and spices
CHEESE AND GARLIC NAAN $5.50
- Naan Bread Stuffed With Chocolate & Cheddar Cheese And Cooked In Tandoor.
LAMB JALFREZEE $10.50
- Boneless cube of lamb cooked with green capsicum, coconut milk , tomato and fresh coriander
TANDOORI CHICKEN FULL $20.00
- Two Legs, Two Breasts Pieces
PRAWN SAAG $10.50
- Prawn Cooked In Cumin Seed, Onion, Ginger, Garlic, Tomatoes, Spinach, Cream & Spices.

Banana Fritter $2.00
Hawaiian $ 5.40
sausage $2.20
Bacon $4.70
Hot Dog $2.20
Spicy wedges with sour cream $4.50
Wontons 6 For $ 4.50
Baeon And Egg $5.40

Meat Patties $2.20
Sole Fillets $4.90
Fish $2.40
Bacon $4.10
Cheese $4.10
Chicken Nuggets dozen $8.00
Scallops dozen $17.00
Jam Wraps $2.20

Kashmiri Naan (raisin, coconut, nuts) $5.00
Anari Cosht $14.00
- Cuisine Magazine describes it as our chef's best dish - meat cooked with pomegranate, spices & coriander
Vegetable Korma $13.00
- Mixed vegetables cooked in a spicy creamy sauce
Anari Kebab (5 pieces) $16.00
- Chunky lamb marinated overnight in spices, ginger & cooked in the tandoor to give its earthy aroma
Mix Platter $25.00
- 2 pieces of the above items served with salad
Malai Kofta $13.00
- Cottage cheese dumplings cooked in a creamy sauce
Vegetable Samosas (2 pieces) $8.00
- Pastry mixed with cumin seed, mashed potatoes, peas, garam masala - fried to a golden brown
Jalfrezie $14.00
- Meat cooked in sweet tomato sauce with onions, capsicum, tomatoes and spices

Charsui Bun
Honey Chicken Drumstick $2.50
Lunch Box 1 $8.50
- 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
Lunch Box 2 $8.50
- Honey Chicken Or Bbq Pork Or Fried Rice
-Steamed Bbq Pork Bun $2.50
Lunch Box 3 $8.50
- Lemon On Fried Rice
Chinese Breadstick $1.00
Honey Chicken Wing $2.50

Chicken burger (gfo) $19.80
- Free Range Chicken Breast, Streaky Bacon, Swiss Cheese, Caramelised Onions, Tomato, Lettuce And Aioli With Chips
Avocado (seasonal) $2.30
Pikelets ( vo)
- Streaky Bacon, Maple Syrup And Banana $13.80
Joker $14.80
- Spicy Bratwurst Sausage, Streaky Bacon And A Free Range Egg In A Warmed Joe’S Roll
Streaky bacon $4.80
Fruit crumble( v) $10.80
- Warm Rhubarb, Apple, Plum, Crispy Oats And Coconut With Natural Yoghurt Or Cream
Grilled tomatoes $4.00

Seafood Basket & Fries $10.50
Tea-Coffee $3.00
Toasted sandwiches $4.70
- ham or bacon with choice of two fillings (excl. meat) (Additional fillings $1.60)
FISH FILLET AND FRIES $13.50
- Served with salad and fries
MIXED GRILL $17.50
- Sausages, bacon, lamb chop, egg, grilled tomato, onions, mushrooms and fries
Basket of Fries $4.80
CAFÉ BURGER $12.90
- Your choice of chicken, beef or fish on a sesame seed bun with lettuce, tomato, grilled cheese, onions and relish, served with fries
CHICKEN CORDON BLEU $17.50
- Served with garden salad and fries

Honey - Stewed Bbq Pork With Egg $13.90
Singapore Fried Rice Noodles N/A
Chickens Feets With Black Bean Sauce $3.80
Sauteed Mixed Vegetables $12.00
Fried Prawns(With Shell) With Special Salt $18.90
Lamb Casserole In Chef Special Sauce $18.90
Deep Fried Wontons (6 Pieces) $5.00
Deep Fried Spring Rolls(Vegetable) $3.80

Com Chien Lao Xuong Chinese Sausage Fried Rice / Com Chien Xa Xiu BBQ Pork Fried Rice / Com Chien Nem Chua Hot 'n' Sour Pork Fried Rice $9.00
Com Ga CaRi Chicken Curry On Rice / Com Suon Pork Chop On Rice / Com Xao Thap Cam Combination Meat On Rice / Com Xao Hai San Seafood On Rice $10.00
Extra Noodles / Extra Meat / Steamed Rice per Bowl $3.00
Mi Xao Gion Thap Cam Combination Crispy F/Noodle / Mi Xao Gion Hai San Crispy Noodle with Seafood $10.00
Ha Cao Chien Deep Fried Dumpling x10 $8.00
Cha Gio Hai San Deep Fried Seafood Spring Rolls x4 $8.00
-Lemongrass Chilli Chicken
Com Chien Trung Eggs Fried Rice $8.00

Beef Fillet 180gm $38.00
- Grass fed Canterbury beef cooked to your liking on truffle mash. Served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
Canterbury Tasting Platter $20 For 1 / $35 To share
- Barrys Bay cheese, Aoraki smoked salmon, duck liver parfait, pickled onions, steamed mussels, crumbed prawns, quince paste, and toasted ciabatta
Duck Liver Parfait $15.00
- Canterbury raised duck livers prepared into a light as air parfait. Served with petit salad, homemade quince paste and toasted baguette crisps
Leak and Mushroom Arancini $15.00
- Cheesy risotto balls in panko crumbs fried and served with a smoked paprika, tomato and roasted capsicum sauce
Mussels with honey, soy and sesame seeds $8.00
Aoraki Salmon $28.00
- Carefully selected salmon raised in pristine alpine waters, citrus baked and served on polenta chips accompanied by pea puree and parsnip puree. Finished with lemon pepper hollandaise sauce
Pan fried calamari with chorizo $8.00
Dessert Assiette to Share $20.00
- Creme brulee cheesecake, spotted dick, chocolate mudcake, vanilla bean ice cream

Grilled Chicken Breast $22.00
- served on a bed of mashed potato with salad, drizzled with plum sauce
Nachos $13.50
Bangers & Mash $20.00
- two 7" sausages on creamy mashed potatoes, peas served with red wine & onion gravy
Shrimp cocktail $12.00
Cheesecake of the day
Steak Sandwich $18.00
- grilled onions, lettuce, tomatoes on toasted bread with BBQ sauce & chips
Toasted Sandwiches 2 fillings & chips $8.50
Soup with garlic bread $10.00

Ga Ri Pab $10.00
- Curry Puffs - Vegetarian
all dishes, with the exception of noodle dishes, are served with thai jasmine rice. Fresh seasonal vegetables are chosen to compliment each dish. Hot, medium or mild - this shows how the traditional dish is spiced. Want more heat or less - just let us know!
400 Tom Yum Goong (Prawns) $15.00
Gai Jor $10.00
- Fried Chicken Rolls
●Starters Great to Share
Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
- Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
Pad Thai MILD $16.00
- Fried egg noodles with tossed peanuts and sweet chilli, available with chicken, beef, pork or vegetarian and spiced to taste.
100 Tom Yum Gai (Chicken) $13.00

Thai Spring Rolls (5) Vegetarian $7.00
Pork Vegetables & Cashew Nuts $18.00
Yellow Calamari Curry & Mushrooms $18.00
Red or Green Prawn Curry & Vegetables $18.00
Chilli Pork & Vegetables $16.00
Red or Green Vegetables Curry $16.00
Pork Fried Rice & Vegetables $16.00
Tom Yum Vegetable (Vegetarian) $9.00 / $27.00

Berryfields

Canterbury > Christchurch City > Berryfields

Address

161 Gardiners Road, Harewood, Canterbury, 8051, New Zealand

Phone

033595630

Email

blackcurrant@priestleys.co.nz

Opened hours

Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM

Price

None

Type

None

Service

Table Service

Cuisine

British , Cafe Food , Central European , European , Gluten Free , New Zealand , Others , Vegan , Vegetarian

Features

Wheelchair accessible , Reservations , Waitstaff , Cash , Groups , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating

Visit Website

Berryfields in Christchurch City Menu

Nearby Sample Menus

Berryfields

Canterbury > Christchurch City > Berryfields

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

161 Gardiners Road, Harewood, Canterbury, 8051, New Zealand

Christchurch City Restaurants

Canterbury Restaurants

Nearby restaurants

The Village Inn, Sumner

Sydenham Bakery

Orange House

Springs Rd Takeaways

Templeton Takeaways

Edendale Cafe and Events

Cashel Fish and Chip

Wok Inn Chinese Takeaways