Berryfields in Christchurch City Menu

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Berryfields in Christchurch City has no menu available, but can choose from many other options such as Spags Chips or Italian Flat Bread from Spagalimis. Alpine Village Inn offers many options including Mini Hot Dogs & Fries and Garlic & Parmesan Bread. Fast Food Factory includes a wide range like Extra Meat or Fish. “Le Parisien” Breakfast and Baguette with Jam & Butter from . L'Escargot Rouge offers Jamaica Blue and Spinach, Fetta & Thyme Tart.

Nearby Sample Menus

Tofu Lemongrass with Chilli S $17.50 / L $30.00
Beef Fried Rice Noodle S $13.00 / L $24.00
(Minimum 4 People) $26.00 Per Person
S=small / L= Large
Beef with Mixed Vegetables S $17.50 / L $30.00
Beef Balls in Rice Noodle $11.00
Roast Pork Fried Noodles
Chicken- capsicum, mushroom and coconut cream $18.00

Squid Rings $0.80
Spicy wedges with sour cream $4.50
Meat $1.20
mini Donuts 6 for $2.80
Chicken Nuggets 6 For $ 4.50
2 Fillings $ 4.00
Chicken Nibbles 6 For $ 4.50
Fish (Battered or crumbed cod) $ 8.50

Pad Drunken Noodle N/A
- Stiir fried flat rice noodle with fresh basil leaf, Thai herbs and vegetables
served with thai jasmine Rice N/A
Pad Khing (Ginger) N/A
- Tender morsels of your favourite meat or seafood re blended with thin strips of ginger, vegetables, and thai herbs.
Pad Thai N/A
- Thailand's most Popular stir fried rice noodle, with eggs, fresh bean sprouts , spring onion, and ground peanuts in a sweet tamarind Sauce
Pad See Ew N/A
- Stir fried flat rice noodle with sweet soy sauce, egg and vegetables
Served with Thai Jasmine Rice. N/A
Mix Entrée $12.00
- Chef's selection (spring roll, curry puff, money bag, chicken satay and chicken wing)
Tom Yum Goong $15.00
- Thailand's most popular soup. Fresh lemon juice with prawns and a smooth chicken stock combined with galangal, lemongrass, and Thai herbs.

CHICKEN CORDON BLEU $17.50
- Served with garden salad and fries
SHRIMP COCKTAIL $7.30
- Combination of prawns and surimi In seafood cocktail sauce
Basket of Fries $4.80
MIXED GRILL $17.50
- Sausages, bacon, lamb chop, egg, grilled tomato, onions, mushrooms and fries
CRUMBED SCHNITZEL $17.50
- Your choice of chicken or pork, served with garden salad and fries
Toasted panini $13.50
- filled with chicken & capsicum in stay sauce served with garden salad
CAFÉ BURGER $12.90
- Your choice of chicken, beef or fish on a sesame seed bun with lettuce, tomato, grilled cheese, onions and relish, served with fries
Homemade Pies $4.00

Murphy’s Pasta - $19.50
- (see blackboard for today's pasta)
Ice Cream Sundae $8.90
- Your choice of chocolate, caramel, strawberry or passion fruit.
Kids Mini Roast
- (see blackboard for roast of the day)
-Roast of the day
Bangor Bangers and Mash $19.50
- Three world famous real angus sausages, homemade creamy mash potato, mushy peas and tomato/onion gravy.
Steak Special $22.50
- Rump steak cooked to your liking served with coleslaw and fries and with your choice of garlic butter, mushroom or pepper sauce, Not to be used in conjunction with any other offer
Seafood Chowder $16.50
- An abundance of seafood, rich & creamy, to make a start served with bread.
-Soup of the day

Beef with Tomatoes Mein $11.00
Curry Chicken Mein $10.50
Seafood Egg Foo Young $14.00
Vegetables Chow Mein $9.00
Chicken Fried Noodles $9.90
Beef Fried Noodles $9.90
Pineapple $0.60
Vegetables egg 1oO Young $10.00

Small $12.00
Feta Cheese Salad
Combo
- Souvlaki of your choice + fries + can of drink.
Small $8.00
Falafel
Small $8.00
Triple $13.50
Open Souvlaki $15.00
- Your choice of meat or falafel served on flat pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.

Bluff Oysters N/A
Pineapple $4.00
Chow Chow $4.00
Chicken & Cheese Pattie $2.70
Spring Roll $2.70
Squid Ring $0.80
Curry Roll $2.70
Cheese & Onion Fritter $2.50

Spicy Sichuan-style king prawns $32.00
Wok-fried chicken with cashews and mushrooms $32.00
Wok-fried mixed vegetables
Steamed bun of roasted pork belly & pickled cucumber (1 bun) $10.00
Stir-fried Squid with black bean sauce $30.00
-main $20.00
Fried rice with roast pork & Chinese sausage $28.00
Dessert of the day $14.50

Phad Thai
- Stir fried egg noodles wife vegetables, crushed peanuts,bean sprouts and coriander garnish. Served with your choice of meat.
Yum Nure Yang San Nai
- Spicy beef tenderloin salad with red onions, tomatoes, cucumber and mint leaves Served on a bed of lettuce with fresh ground chilli, lime leaves & fresh coriander.
Phad Moo Krob (Crispy Pork)
- Stir fried crispy pork belly with seasonal vegetables.
Tord Kra Tiem
- Stir fried meat with garlic. Served on a bed of fried vegetables
Fried rice
- Thai style fried rice with your choice of meat
Prawns with whiskey or Chilli Sauce
- Steamed prawns wife mushrooms, pineapple, capsicum and carrots.
Pla Neng See Ew
- Steamed fish wife fresh ginger, tight soy sauce and sesame oil, served with celery, spring onion and capsicum garnish.
Deep Fried Squid
- Thai style seasoned fresh squid, deep fried. Served with sweet chilli sauce.

Eggs Benedict $16.5
- with free range smoky bacon
Mushrooms, Roasted tomatoes, Baked beans, Spinach $4.0
Italian sodas $4.5
- Limone, Aranciata, Chinotto
Pesto pasta $14.0
- Fettucine tossed in basil pesto and topped with roast tomato
Toast $6.0
- Turkish or grain. spreads- honey, jam, nutella or vegemite
Free range eggs on toast $9.5
- Your choice of poached, scrambled or fried on Turkish or grain toast single 5.5 double
Chia $5.5
- Orange, Passiionfruit & apple, Blueberry & Apple
Warmed Croissant $5.5
- with jam

Seafood Chowder $20.00
- Fresh mussels, today's fish, prawn cutlets, squid, tiger prawns, melba toast
Three Cheese Souffle $19.50
- Cheese souffle, apple, pickled beetroot & walnut salad, melba toast
The Chef's Own - Seafood Chowder $22.50
- Fresh mussels, today's fish, prawn cutlets, squid, tiger prawn, melba toast
Duck $37.00
- Duck a l'orange, kumara puree, glazed carrots, green beans, roasted hazelnuts
Fish & Chips $22.50
- House battered fish of the day, hand cut chips, garden salad, tartare sauce
Pork Belly $36.00
- Confit pork belly, savoy cabbage, bacon lardons, carrot & ginger puree, seared scallops, soy jus
Lunch & Dinner: Beef Sirloin $13.50
- Served with your choice of chips and salad or potatoes and veggies
Cheese Souffle $17.00
- Three cheese souffle, apple & walnut salad, melba toast

Eggs Benedict $20
- free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
Roast Duck (Pecena kachna) $28
- classic roast duck served w- braised red cabbage and potato dumplings
Pasta of the Day N/A
- please ask our friendly staff
Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
- mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
Berry Cheesecake $12.50
- berry cheesecake served with ice cream and whipped cream
Fish of the Day N/A
- please ask our friendly staff
Eggs Benedict $21.50
- w. house smoked salmon
Caesar Salad $18
- baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons

Beef Schnitzel $13.5
- with friess, chopped salad & mushroom sauce
The Roast $13.5
- Today's roast of the day (Please ask our staff)
Cajun Chicken Salad $17
- Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
Sage & Confit Garlic Chicken Breast $28.5
200g Eye Fillet Steak $38
- Cooked the way you like it
Fries $6
Beer Battered Blue Cod $28
Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
- Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4

Nahm Tok Nua $16.00
- Spicy-hot salad with diced beef, red onion, chilli, herbs & rice
Gluay Tod $8.00
- Deep Fried banana with pastry rolls & ice cream
Khao Phad Goong $19.00
- Mild fried rice with prawns, egg & vegetables
Ma Ma Tofu $14.00
- Ma Ma noodle soup with tofu & vegetables
Prameuk Tod Grob $19.00
- Crispy squid with special sauce and rice
Peanut Sauce - on meal $3.00
Larb Nua $16.00
- Spicy salad with ground beef, spring onion, herbs, chilli & rice
Yum Pla Meuk $18.00
- Spicy-hot squid salad with peanuts, herbs & rice

Berryfields

Canterbury > Christchurch City > Berryfields

Address

161 Gardiners Road, Harewood, Canterbury, 8051, New Zealand

Phone

033595630

Email

blackcurrant@priestleys.co.nz

Opened hours

Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM

Price

None

Type

None

Service

Table Service

Cuisine

British , Cafe Food , Central European , European , Gluten Free , New Zealand , Others , Vegan , Vegetarian

Features

Wheelchair accessible , Reservations , Waitstaff , Cash , Groups , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating

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Berryfields in Christchurch City Menu

Nearby Sample Menus

Berryfields

Canterbury > Christchurch City > Berryfields

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

161 Gardiners Road, Harewood, Canterbury, 8051, New Zealand

Christchurch City Restaurants

Canterbury Restaurants

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