Berryfields in Christchurch City Menu

Berryfields in Christchurch City has no menu available, but can choose from many other options such as Spags Chips or Italian Flat Bread from Spagalimis. Alpine Village Inn offers many options including Mini Hot Dogs & Fries and Garlic & Parmesan Bread. Fast Food Factory includes a wide range like Extra Meat or Fish. “Le Parisien” Breakfast and Baguette with Jam & Butter from . L'Escargot Rouge offers Jamaica Blue and Spinach, Fetta & Thyme Tart.

Nearby Sample Menus

Under The Red Verandah (sample menu)
  • Fish of the Day POA
    • Always fresh. Always delicious! Check our specials board for details
  • Vege Big Breakfast (GF) $25
    • Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
  • -With streaky bacon and hollandaise sauce for $21
  • Creamy mushroom on toast $18
    • Delish, that's if you like mushrooms!
  • Scrambled or Poached Eggs on toast $15
    • Options of eithe
  • Pumpkin and Feta Salad $19
    • Pumpkin and feta tossed through a green salad and topped with dukkah. This recipe has graced the menu here for ages and remains and all time favourite!
  • Steak Sandwich $22
    • Served in our on house focaccia bread with salad greens, caramelised onions and blue cheese aioli, and accompanied by crispy potatoes.
  • Granola $15
    • Our famous blend, served with yoghurt and fruit
A1 Seafood (sample menu)
  • Potato Fritter $2.30
  • Onion Rings 6 for $5.00
  • Fish Burger $4.50
  • Donut $2.30
  • Chicken Cordon Bleu $4.00
  • Chicken & Cheese Burger $5.20
  • Mushroom Burger $4.20
  • Chocolate Explosion Doughnut $3.80
Cracroft Fresh Fried (sample menu)
  • Mushroom $4.00
  • Chicken $4.80
  • Fried Moro Bar $3.00
  • Gurnard $5.30
  • Brill or flounder $5.30
  • Fish Bites 1/2 Doz $4.00
  • Steak & onion pattie $2.20
  • Blue cod $5.80
Little Saigon Restaurant (sample menu)
  • Deep Fried Mini Spring Rolls
  • Spicy squid- capsicum and onion $21.00
  • Chicken with Vegetables S $17.50 / L $30.00
  • S=small / L= Large
  • Grilled Meatballs on a kebab stick
  • Deep Fried Banana with ice cream $6.00
  • King Prawns with Garlic & Chilli S $21.00 / L $34.00
  • Chicken with Pepper, onion, Cashew nut S $21.00 / L $34.00
Sai tandoor Indian takeaway (sample menu)
  • Cheese Naan $4.99
  • Butter Naan $3.99
  • Tandoori Prawn $14.99
    • Prawn marinated, grilled in tandoor oven with a hint of lemons.
  • Lamb Saag $17.50
    • Diced Chicken/ Lamb cooked in a gravy of spinach, cream & spices.
  • Chicken Kadai $16.99
  • Green Salad $5.99
  • Goan Fish Curry $17.50
    • Royal delicacy from beaches of Goa cooked in lightly spices coconut milk and mustard seeds.
  • Palak Paneer $15.99
    • Cottage cheese and spinach cooked with spicy gravy.
Jade Chinese Takeaway (sample menu)
  • Chicken Mushroom on Fried Rice $12.00
  • Curry & Rice Roll $2.50
  • Prawn on Fried Rice $13.00
  • Steak on Fried Rice $9.80
  • Steak Mushroom on Fried Rice $12.00
  • Pork Fried Rice $9.80
  • Donut $2.00
  • Prawn Chow Mein $13.00
Wings Takeaways (sample menu)
  • Tray Fried Rice $6.00
  • Extra Meat $3.50
  • Roast Pork with Cashew Nuts on Rice $12.00
  • Chicken Fried Rice $10.50
  • Nasi Goreng (Rice) $10.50
  • Sweet and Sour Fish $10.50
  • 2 in 1 (Special B) $9.50
  • Bottle Fried Rice $5.00
Shanghai Bistro (sample menu)
  • Beef With Vegetables In Chilli Sauce $14.90
  • Special Egg Tarts $4.00
  • Sweet Sour Pork $13.90
  • Rice & Sizzling Satay Squid N/A
  • Deep Fried Savouries $3.80
  • Chicken With Cashew Nuts $15.90
  • Fried Noodles / Rice With Chicken $7.50
  • Rice & Bbq Pork N/A
Fendalton Takeaways (sample menu)
  • Korma $14.50
    • The Mughal's, connoisseurs of foods described this mixture of cream & masala, tossed with cashew nuts, garnished with almonds & raisins, leaves an unforgettable taste in your mouth
  • Jodhpuri $14.50
    • Egg & yoghurt based gravy, garnished with crushed papadoms
  • Keema Naan $4.50
    • Minced lamb filling
  • Chicken or Lamb Biryani $16.00
    • Curried flavoured rice cooked with your choice of meat, garnished with almonds, nuts & coriander
  • Mango Chutney $3.00
    • Sweet mango flavour
  • Prawn Kadai $18.00
    • Shell-less prawns cooked with capsicum, tomato & onion, in tomato based sauce & spices, garnished with coriander
  • Vegetable Biryani $15.00
    • Curried flavoured rice cooked with an array of mixed vegetables, garnished with almonds, nuts & coriander
  • Lemon Chicken $14.50
    • Marinated chicken pieces cooked with fresh lemon, Indian spices & fenugreek, garnished with coriander
Superburger (sample menu)
  • SWEET & SOUR WON TON $10.00
  • SWEET & SOUR SAUCE $2.00
  • ROAST PORK WITH CASHEW NUTS $15.00
  • JAM RAP $2.20
  • FRESH SEASON VEGETABLE $10.00
  • CHICKEN PINEAPPLE ON FRIED RICE $12.00
  • CHICKEN FRIED RICE $11.00
  • MEAT PATTIE $2.20
Coach Corner Takeaways (sample menu)
  • SQUID RINGS 1 DOZ $14.00
  • HAMBURGER $5.30
    • Toasted bun onion beetroot lettuce ground beef & sauce
  • CHOW BURGER $5.80
    • Basic burger with a layer of chunky pickle
  • CHICKEN $20.00
    • Delicious cooked chicken whole
  • DONUT & STRAWBERRY $4.50
  • BACON TOASTED SANDWICH $4.00
  • SPRING ROLL $3.80
    • Chinese pork & vegetables wrapped in fried noodle pastry
  • HOT DOG $3.60
Quality Seafood (sample menu)
  • Chocolate Donut / Jam Donut / Battered Sausages $2.20
  • 1 Dozen Chicken Nuggets $9.00
  • Chicken Pack $9.00
    • 2 Chicken Burgers, 1/2 Chips
  • Satay Pack $12.50
    • 2 Chicken Satay,Burgers, 1/2 Chips
  • Meat $1.60
  • Bacon, Egg, Mushroom, Tomato $1.00
  • 1/2 Dozen Crumbed Mushrooms $4.50
  • 1/2 Dozen Fried Wontons with Sauce / 1 Dozen Cocktail Spring Rolls $5.00
Little Taipei Restaurant (sample menu)
  • Pan Fried Salmon Fillet $16.00
  • Deep Fried Spring Roll $4.00
  • Thick Cut Toast w/ Garlic & Herbs $4.80
  • Noodle Soup $6.00
    • Traditional noodle soup. Can choose from either noodle, rice noodle or vermicelli
  • Red Bean and Condensed Milk Shaved Ice $6.00
  • Deep Fried Handmade Buns Drizzled w/ Condensed Milk $4.00
  • Combination Soup-Tofu, Meatballs & Fish Balls $6.00
  • Braised Seaweed $4.50
Cafe Valentino (sample menu)
  • Pesto linguine (v) $18.50
    • Fresh linguine pasta tossed with a pesto of fresh basil, pine nuts, garlic and parmesan in a light cream sauce. With chicken breast, add 5.00
  • Fettuccine al Salmone e vodka $21.50
    • Smoked salmon, beet greens, onion, garlic and capers with a dash of lemon infused vodka. Cream, or tomato and herb Napoletana sauce.
  • San Marco $21.50
    • Manuka smoked speck bacon, garlic cloves, sliced vine ripened tomatoes, fresh basil, black olives, bocconcini cheese and a touch of chilli.
  • Wood Fired Flatbreads (v) $12.00
    • Basil pesto, chilli and parmesan
  • Fettuccine apollo $21.50
    • Fresh flat pasta tossed with smoked chicken, bacon, onions and mushrooms with a touch of chilli. Cream or tomato and herb Napoletana sauce.
  • Arrosticini 5for$15.50/10for$22.00
    • Traditional Italian lamb skewers, marinated in garlic, lemon and rosemary. Chargrilled, served with lemon, sea salt and salsa verde.
  • Wood Fired Flatbreads (v) $11.00
    • Garlic, rosemary and rock salt finished with parmesan
  • Arancini (v) $15.50
    • Risotto balls – Mushroom, spinach and taleggio crumbed and lightly fried. Served with house made tomato chutney.
Alvarados (sample menu)
  • Chimichanga (tex-mex) $25.50
    • A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo
  • Mango Ice Cream $9.00
    • A delicious ice cream, made with pulped mango and served with mango slices
  • Enchiladas $24.50
    • These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano
  • Burrito (tex-mex) $24.50
    • Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo
  • Nachos $16.50
    • With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken
  • Quesadilla $16.50
    • Filled with cheese and your choice of either chicken or beef
  • Quesadillas $24.50
    • Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice of chicken, beef, salsa verde and pork, vegetarian or prawns (available for $2 extra)
  • Ensalada de Pollo (Chicken Salad) $16.50
    • Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad
Berryfields

Berryfields

location

Address

161 Gardiners Road, Harewood, Canterbury, 8051, New Zealand

phone

Phone

033595630

email

Email

blackcurrant@priestleys.co.nz

clock

Opened hours

Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Cafe Food , Central European , European , Gluten Free , New Zealand , Others , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
161 Gardiners Road, Harewood, Canterbury, 8051, New Zealand
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