Address
52 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Bistro52 in Wellington Menu
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LUNCH MENU- ●Mains
- House made Tagliatelle with Cherry Tomato, Olives, Preserved Lemon and Crispy Basil $12.00
- ● Entrees
- Chipotle Pumpkin Soup With Crispy Pumpkin Seeds $8.00
- Smoked Fish Rillettes with Grilled Sour Dough, Lemon and Pickled Radishes $8.00
- Rosemary Chicken, Caramelized Onion and Brie Pizzetta $8.00
- Hot Beef Ciabatta with Mushrooms, Rocket, Smoked Paprika Aioli and Kumara Chips $12.00
- Thai Green Fish Curry with Pineapple Sambal and Jasmine Rice $12.00
- ●Dessert
- Churros, Chocolate Ice Cream and Mango Sauce $8.00
- Blueberry and Almond Tart with Frozen Vanilla Bean Yoghurt $8.00
- Espresso Creme Brulee with Orange Almond Biscuit $8.00
DINNER MENU- ● Entrees
- Roast Tomato and Balsamic Soup with Parmesan Crisp $8.00
- Caesar Salad with Flakey Salmon, Poached Egg and Dill Croutons $8.00
- Chicken and Shiitake Dumplings with Carrot Pickle and Sesame Chilli Dipping Sauce $8.00
- ●Mains
- Pan Roasted Market Fish, Warm Potato Salad With a Prawn and Tomato Salsa $12.00
- Roast Pork Belly with Parsnip and Pear Puree, Apple Chips, Pomegranate and Lime Dressing $12.00
- Chargrilled Beef Medallion, Braised Short Rib with Porcini Mushroom Ragout, Roast Pumpkin and Red Wine Jus $12.00
- House made Tagliatelle with Cherry Tomato, Olives, Preserved Lemon and Crispy Basil $12.00
- ●Dessert
- Chocolate Delice with Poached Pear and Raspberry Sorbet $8.00
- Frozen Banana and Praline Parfait with Caramelized Banana $8.00
- Lemon Tart, Meringue Cookies and Lime Syrup $8.00
Nearby Sample Menus
- Grilled haloumi on toast with cucumber, pomegranate & mint or Fried squid
- Open steak, grilled pepper & melted cheese sandwich $24.50
- Yogurt panna cotta with Capitol’s honey $15.50
- Grilled ciabatta with local olive oil $4.50
- Antipasto $27.50
- Limoncello curd with rhubarb & italian meringue $15.50
- Midday to 3pm
- Crushed roast potatoes, garlic and rosemary $8.50
- Crabstick (Surimi) $1.90
- Banana Fritter $2.50
- Corn on the Cob $2.00
- Hash Brown $1.30
- Dim Sim $1.50
- Steak and Onion Roll $2.70
- Crumb Fish Burger $6.00
- Fresh Coleslaw $3.50
- Special Sticky Rice with Ice Cream / Chocolate Blessing / Flying Boat / Lychee with Ice Cream / Crispy Durian Pastry $8.00
- Chinese Style Fillet Steak / Deep Fried Beef Roll / Fillet Steak in Black Pepper Sauce $28.00
- Deep Fried Prawn Ball $10.00
- Braised Chicken with Vegetables W $48 / H $26.80
- Pork & Shrimp Fried Rice / Shrimp Fried Rice / BBQ Pork Fried Rice / Beef Fried Rice / Vegetable Fried Rice $16.80
- Deep Fried Oysters (1/2 Dozen) / Spicy Wontons $12.80
- Singapore Style / Sliced Pork with Vegetables / Beef in Black Pepper Sauce / Beef with Vegetables / Chicken in Black Bean Sauce $16.80
- King Prawns with Salty Egg Yolk / Steamed King Prawns with Garlic Sauce $28.00
- KUMARA CHIPS $4.90
- CHICKEN NUGGET $0.90
- LASAGNE $2.70
- PINEAPPLE FRITTER $2.00
- STEAK ROLL $2.40
- CHIPS $3.00
- HAMBURGER $4.20
-
BIG BUNTASTIC $6.80
- double the meat, double the cheese, lettuce onions, tomato, tomato sauce, mayonnaise, egg
- Cantonese Roast Duck $18 / $27
- Mongolian Style Hotplate $19 / $28
- Clay Pot Rice $18
- Sweet & Sour Pork $17 / $25
- Coconut Calamari Rings $12
- Kun Bo Chicken w Rice $11
- Garlic Bread $7.50
- Stuffed Chicken Wings $12
-
SAKE DON
- tempura fish cooked with onion
-
SPRING ROLLS $6.50
- 4 pieces of veggie spring rolls
- SUSHI COMBO (SMALL 12PCS) $17.00
-
TEMPURA SEAFOOD $14.50
- a combination of prawns, scallops, oysters and fish of the day in a light batter with tempura sauce
-
UNAGI SET $18.00
- grilled Japanese eel in unagi sauce
-
TEMPURA $13.00
- a combination of seafood and vegetables in a light batter with tempura sauce
-
YAKI UDON $14.00
- pan fried noodles with vegetable, teriyaki chicken
- STEAMED RICE $2.00
-
Beef nachos $17.50
- with beef chilli beans, corn chips, jalapeno, sour cream and guacamole
-
Parmesan polenta corn flakes $16.90
- with roast mushroom and spinach
-
French toast $16.50
- fruit bread with cinnamon dusted banana and passionfruit yoghurt
-
Vegie patch breakfast $18.90
- toast spinach, tomato, mushroom and guacamole on dairy free toast
-
Savoury mince on toast $13.90
- with two poached eggs
-
Herb and cheese scrambled eggs $13.90
- with toast and jalapeno
-
Full Breakfast $19.50
- eggs, kransky, hash brown, bacon, tomato, mushroom and toast
-
Bucket of fries $7.50
- with aioli and tomato sauce
- Seasoned fries with tomato sauce and aioli $7.50
- Seasonal soup with fresh bread $12.50
- Or Blueberry and vanilla cream $14.50
-
Eggs Benedict $16.50
- poached eggs on a toasted English muffin, streaky bacon with hollandaise sauce.
- Sauteed garlic and chilli prawns (8 prawns) $12.50(gf)
- Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sauteed mushrooms and grilled tomato.(Vegetarian option available also) $20.00
- $12.50 Entree
- Bacon, egg, cheese and tomato bap with relish. $10.00
-
Chicken Burger $14.00
- 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
-
Calamari Ring & Chips $9.00
- Served with Tartare & tomato sauce
-
Caesar Salad $15.00
- Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
-
FuWa Big Breakfast $18.00
- Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
-
Toasted Muesli $10.00
- Mues1i served with fresh fruit, yogurt and milk.
-
Eggs Options $6.50
- Two eggs cooked to your liking on toast. Additional cost for extra.
-
Beef Burger $14.00
- 120g Gourmet Beef Patty topped with cheese, caramelized onions, BBQ sauce, salad and fries.
-
Spring Rolls, Samosas & Chips $9.00
- Served with sweet chilli and aioli
- Aburi (Seared) Mayo Prawn $2.50
- Tuna Mayo $1.00
- Teriyaki Shiitake Mushroom (V) $1.00
- Double Avocado & Sesame (V) (GF) $1.00
- Double Teriyaki Salmon $1.50
- Edamame (V) (GF) $3.90
- Teriyaki Chicken Avo (Brown Rice) $1.50
- Gyoza (Vegetable Dumplings) (V) $1.00
- Sticky lemon yoghurt cake $5.00
-
Pulled pork $16.00
- w/ bearnaise & poached eggs served on brioche
- Bacon, avocado, tomato jam & poached eggs $15.00
-
Eggs on brioche $16.50
- w/ bacon & bearnise on brioche toast
-
Slow cooked lamb shoulder salad $16.50
- w/ Israeli couscous, roast tomatoes, feta & green leaves
-
Toasted banana bread $12.00
- w/ vanilla ricotta & caspberry compote
-
Lightly buttermilk fried chicken thigh burger $17.50
- w/ tomato jam, cos & ranch dressing (served w / potatoes)
- Pulled pork $7.00
-
Bbq pork on rice $13.00
- Served with steamed rice, home-made gravy & chinese vegetables.
-
Chicken rendang $13.00
- Boneless chicken pieces in special dry curry blended with desiccated coconut, served with steamed rice.
- Roti with satay sauce $5.50
-
Satay roll (option of marinated chicken or beef) $10.00
- Grilled marinated beef or chicken wrapped with roti. Served with salad & special home made peanut sauce.
-
Curry fish $14.50
- Fish fillet cooked in gravy curry with sliced onion, served with steamed rice.
- Fruit salad ice-cream $5.00
-
Asam laksa $10.00
- Thick rice vermicelli served in sour & spicy fish based soup accompanied with shredded cucumber, onion & pineapple
-
Beef rendang $13.00
- Beef in special dry curry blended with desiccated coconut served with steamed rice.
- SEAFOOD $12.00
- BAMI GORENG
- COMBINATION $12.00
- COMBINATION $14.00
- CHICKEN / PORK / BEEF $12.00
- SEAFOOD $14.00
- THAI SAUCE WITH RICE
- FISH BALL $10.00
- Garden salad $7.50
-
Balsamic lamb salad(GF) $17.50
- Seared lamb infused with balsamic vinegar with avocado, feta and tomato salad
- Chicken and sundried tomato cheese croquettes $11.50
- Garlic mushroom, homemade hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado. $4.50
- Gluten free bread available $2.00
- Sautéed gnocchi with sundried tomato pesto, olive and spinach $16.50
- -Mains $16.50
- Black pudding and grilled halloumi $5.00
- Wrap N/A
- White Bread N/A
- Cheesy Garlic Toasties N/A
- Bacon, Egg and Cheese N/A
- Turkey N/A
- Oven Roasted Chicken N/A
- Egg and Cheese N/A
- Double Choc Chip N/A
Bistro52
Phone
8303031
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Contemporary , Kiwi
Features
Mastercard , Visa , Gluten Free Options , Wheelchair accessible , Reservations , Degustation , Waitstaff , Wine and Beer , Lunch , Seating Not Available , Seating , Highchairs Available , No Takeaway , Disabled Friendly , Serves Alcohol , Dinner , Full Bar
52 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Contemporary Menus
- Wellington Kiwi Menus
- Wellington Region Contemporary Menus
- Wellington Region Kiwi Menus