Address
52 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Bistro52 in Wellington Menu
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LUNCH MENU- ●Mains
- House made Tagliatelle with Cherry Tomato, Olives, Preserved Lemon and Crispy Basil $12.00
- ● Entrees
- Chipotle Pumpkin Soup With Crispy Pumpkin Seeds $8.00
- Smoked Fish Rillettes with Grilled Sour Dough, Lemon and Pickled Radishes $8.00
- Rosemary Chicken, Caramelized Onion and Brie Pizzetta $8.00
- Hot Beef Ciabatta with Mushrooms, Rocket, Smoked Paprika Aioli and Kumara Chips $12.00
- Thai Green Fish Curry with Pineapple Sambal and Jasmine Rice $12.00
- ●Dessert
- Churros, Chocolate Ice Cream and Mango Sauce $8.00
- Blueberry and Almond Tart with Frozen Vanilla Bean Yoghurt $8.00
- Espresso Creme Brulee with Orange Almond Biscuit $8.00
DINNER MENU- ● Entrees
- Roast Tomato and Balsamic Soup with Parmesan Crisp $8.00
- Caesar Salad with Flakey Salmon, Poached Egg and Dill Croutons $8.00
- Chicken and Shiitake Dumplings with Carrot Pickle and Sesame Chilli Dipping Sauce $8.00
- ●Mains
- Pan Roasted Market Fish, Warm Potato Salad With a Prawn and Tomato Salsa $12.00
- Roast Pork Belly with Parsnip and Pear Puree, Apple Chips, Pomegranate and Lime Dressing $12.00
- Chargrilled Beef Medallion, Braised Short Rib with Porcini Mushroom Ragout, Roast Pumpkin and Red Wine Jus $12.00
- House made Tagliatelle with Cherry Tomato, Olives, Preserved Lemon and Crispy Basil $12.00
- ●Dessert
- Chocolate Delice with Poached Pear and Raspberry Sorbet $8.00
- Frozen Banana and Praline Parfait with Caramelized Banana $8.00
- Lemon Tart, Meringue Cookies and Lime Syrup $8.00
Nearby Sample Menus
- Bread & dukkuh w Kapiti Olive oil $7
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Pan fried fish $24
- saffron, lemon & confit tomato risotto
- Milk & cookies $6
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Front Room works $19
- 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta
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Buttermilk & banana pancakes $14
- smoked blueberry butter, maple syrup
-
Turkish eggs $16
- tomato & red capsicum ragout, yoghurt, chilli, sumac, brown butter, grilled flat bread
- Grilled flat mushrooms, grilled tomatoes, grilled ciabatta $4
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Affogato $13
- served w fruit & nut biscotti & a single shot of amaretto
-
McFilla $15.00
- Double Beef, Double Cheese, Hashbrown, Bacon
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Trevor $12.00
- Egg, Mushrooms, Beetroot relish
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Courtney $6.00
- Marinated Tofu, Beetroot relish
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Dave $10.00
- Bacon, Black Pudding, Fried Egg, Hash Brown, Onion Jam, Ekim Sauce.
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Bacon Butty $5.00
- White Roll, Butter, Bacon
-
Beefy Pete $9.00
- Bacon & Guacamole
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Big Dave $14.00
- Bacon, Beef, Black Pudding, Egg, Cheese, Ekim Sauce
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Mike J. $9.50
- Chorizo, Fried Egg, Corn Nuggets, Mushroom, Cheese, Aioli
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Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
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Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
-
Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
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Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
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Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
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Crispy pork spring rolls $7.50
- chicken/beef/vegetables
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Vietnamese Calamari $8.00
- freshly crumbed /spices
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Teriyaki chicken donburi $19.50
- Chicken in teriyaki sauce with sticky white rice, shredded carrots, pea shoots and onions garnished with sesame seeds and served with a side of kimchee
-
Prawn kare lomen $21.00
- A rich coconut, chilli and lemongrass soup, filled with prawns + ramen noodles, topped with cucumber, bean sprouts and coriander
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Chicken + prawn pad-thai $20.00
- Chicken + prawn with rice noodles in a tamarind sauce with egg, beansprouts, leek, chillies and red onion, garnished with fried shallots, peanuts and fresh herbs and lime
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Coconut seafood broth $22.00
- Prawns, salmon, squid, scallops and mussels poached in a coconut and vegetable noodle soup with tender stem broccoli and rice noodles, garnished with chillies, spring onions and coriander cress
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Firecracker prawns $22.00
- A fiery mix of prawns, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
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Mini yasai cha han $9.00
- Stir-fried white rice with fried tofu, egg, sweet corn, carrot, mangetout and amai sauce
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Pork steamed gyoza $10.00
- Five tasty steamed pork dumplings, served grilled and with a dipping sauce
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Chilli squid $10.00
- Crispy fried squid dusted with shichimi, served with a chilli coriander dipping sauce
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Toast and spreads $6.00
- with your choice of 2 spreads
- Fish fingers(5) & hashbrown $6.50
-
Smoked chicken salad $17.50
- with sliced fennel, blue cheese and lightly spiced cashews, dressed in a white balsamic vinaigrette(GF)
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Eggs welly $19.50
- sirloin steak poached eggs, spinach, hollandaise on smashed potato
- Toast, hollandaise $2.00
- Bacon toasty $5.50
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Bacon and mushroom risotto cakes $18.00
- with a creamy mushroom sauce(GF)
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Steak sandwich $19.50
- with mushrooms, roast tomatoes, Haloumi cheese and greens
- 4 Soy Sauce Chicken Leg $7.50
- 89 Beef or Pork or Squid on Rice $10.50
- 109 Won Ton Noodle Soup $11.00
- 22 Steamed Vegetables $6.50
- 77 Triple Meat on Rice $13.00
- 55 Salt and Pepper Fish $15.50
- 97 Pork Garlic on Rice $10.50
- 39 Steamed Pork Belly with Taro $16.00
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Two free range eggs $9.00
- with multigrain, sourdough or gluten free bread
- AAvocado $4.00
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Create your own salad $8.50
- choose up to 3 salads from the cabinet
- Creamy mushrooms on sourdough toast with rocket $12.50
- Egg $2.50
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Kanten Ceaser $13.50
- cos, croutons, parmesan, bacon, poached egg, with an avocado dressing
- Kanteen grilled cheese toastie & house pickle $7.00
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Deluxe salad $13.50
- roasted pumpkin quinoa, beetroot, avocado, pumpkin seeds, sunflower seeds, sprouts with a pomegranate dressing
- Fruit Salad and Ice Cream / Lychee and Ice Cream / Chocolate Sundae / Coconut Jelly / Sesame Balls / Mango Pudding / Durian Mochi / Durian Pastries $6.00
- ●Honey Sauce
- -Fish $23.00
- King Prawns in Creamy Salted Egg Sauce / Garlic King Prawns on Vermicelli $35.00
- -Vegetarian Fried Ho Fun $16.00
- Salmon Sashimi / Steamed Salmon Fillet / Steamed Salmon Fillet with Black Bean Sauce Seasonal
- -Prawns or Scallops $28.00
- -Prawns or Scallops $32.00
- -Reg $10.00
- Pico de Gallo $2.00
- -King $15.00
-
Burrito
- Choose: beef, pork, chicken or veggie. Flour tortilla wrapped and filled with meat or veggies, cheese, rice, capsicum, corn and beans
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Naked Burrito (GF)
- Choose: beef, pork, chicken or veggie. meat or veggies, lettuce, cabbage, rice, beans, capsicum, corn, avocado dressing and chipotle sauce.
- Guacamole $2.00
- -King $15.00
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Nachos with any meat
- Beef, pork, chicken
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Forest Griller $21.9
- Balsamic caramelised onion, portobello mushroom & halloumi pattie, lettuce, tomato, onion strings & chilli jam
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Double Crumbed Beef Schnitzel $18.9
- Creamy butter mash, fried eggs, slaw & house-made gravy. Add an extra schnitzel $5
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Kumara & Pork Belly Hash $15.9
- Soft poached egg
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TMH Caesar Salad $15.9
- Cos lettuce, parmesan crisps, bacon, soft poached egg & aioli (anchovies optional). Add chicken $3
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Eggs Benedict or Eggs Florentine $14.9
- Bacon or spinach, hashbrowns & hollandaise sauce
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Pulled Pork Sandwich $13.9
- Louisiana style pulled pork & slaw
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Steak Sandwich $14.9
- 150g rump steak, lettuce, tomato & caramelised onions
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Lambs Fry & Bacon $18.9
- Creamy butter mash, pea puree & house-made gravy
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Cardines $16
- Artichoke , Black Olive , Red Onion , Anchovy Crumb
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Bucatti Sml $ 16 / Lrg $25
- Coccatart , Spinach , Garlic , Parmesan
- Chillie Olives $4
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Flatbread Housemade $4
- Garlic
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Chocolate Brule $8
- Sour Cherries , Butterscotch Mousse
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Duck $32
- Grilled Broccoli , Pearl Barley , Garlic , Balsamic
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Prawn $18
- Roast Capsicum , Tomato , Chopped Herbs &
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Spice Chicken $18
- 3 Cheese , Zucchini & Mint
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Creamy Garlic Mushrooms $10.00
- on wholegrain toast
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Pasta of the Day $13.50
- Please refer to Specials Board
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Eggs on Toast $6.00
- Two Eggs cooked to your liking w Toast Add to your Eggs: $2(Bacon, Breakfast Sausages, Black Pudding, Salmon, Baked Beans, Grilled Tomato, Mushrooms, Hash Brown, Chunky Chips, Extra Egg)
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Two Pancakes w one Topping (Extra Topping $2) $8.00
- Nutella, Jam, Banana, Bacon, Maple Syrup
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Pork Roast $17.50
- W Potatoes and Vegetables
- Homemade Musli with Yoghurt $6.00
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Savoury Mince $10.00
- on hot Buttered Toast with Poached Egg & hollandaise
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Steak $18.00
- Sirloin Steak cooked to your liking with Salad and Fries 200gr
-
Satay roll (option of marinated chicken or beef) $10.00
- Grilled marinated beef or chicken wrapped with roti. Served with salad & special home made peanut sauce.
- Fruit salad ice-cream $5.00
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Spring onion & ginger on steamed rice $13.00
- Option of chicken, beef or pork, stir-fried with broccoli, served with steamed rice.
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Combination fried noodles $12.00
- Fat rice noodles & vermicelli stir-fried with beef, chicken, pork chinese vegetables (extra egg $1)
- Deep fried crumbed prawns $7.50
-
Curry fish $14.50
- Fish fillet cooked in gravy curry with sliced onion, served with steamed rice.
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Mince beef on rice $10.00
- Served with steamed rice.
- Mee goreng (chicken or beef) $12.50
- Kebab $2.70
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Hot home made soup of the day $8.50
- made with seasonal fresh natural ingredients
- Steak & mushroom
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Bacon & eggs $8.50
- 2 slices of bacon & 2 eggs on toast
- Wedges $6.50
- Steak pie $3.70
- Tomato $1.50
- Fried chicken (Per piece) $3.60
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Bhuna Gosht $17.00
- Boneless lamb pieces, cooked with spices, and garnished with ginger and coriander.
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Tandoori Chicken Half $13.00
- King of tandoori kebab. Chicken on the bone marinated with ground spices, garlic, ginger and yoghurt.
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Chilly Chicken $18.00
- Boneless fried chicken pieces cooked with onion, capsicum and garlic.
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Chicken Korma $16.50
- Boneless chicken pieces cooked with cashew nuts, ground spices and cream.
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Gulab Jamun $7.00
- Milk balls served with sugar syrup and cardamom.
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Prawn Biryani $19.00
- Prawns cooked with Basmati rice and spices, served with raita and poppadom.
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Rasgulla $7.00
- Milk balls served with sugar syrup.
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Sesame Prawn $12.00
- Prawn mixed with spices and coated with bread crumb and sesame seeds.
Bistro52
Phone
8303031
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Contemporary , Kiwi
Features
Mastercard , Visa , Gluten Free Options , Wheelchair accessible , Reservations , Degustation , Waitstaff , Wine and Beer , Lunch , Seating Not Available , Seating , Highchairs Available , No Takeaway , Disabled Friendly , Serves Alcohol , Dinner , Full Bar
52 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Contemporary Menus
- Wellington Kiwi Menus
- Wellington Region Contemporary Menus
- Wellington Region Kiwi Menus