Address
52 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Bistro52 in Wellington Menu
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LUNCH MENU- ●Mains
- House made Tagliatelle with Cherry Tomato, Olives, Preserved Lemon and Crispy Basil $12.00
- ● Entrees
- Chipotle Pumpkin Soup With Crispy Pumpkin Seeds $8.00
- Smoked Fish Rillettes with Grilled Sour Dough, Lemon and Pickled Radishes $8.00
- Rosemary Chicken, Caramelized Onion and Brie Pizzetta $8.00
- Hot Beef Ciabatta with Mushrooms, Rocket, Smoked Paprika Aioli and Kumara Chips $12.00
- Thai Green Fish Curry with Pineapple Sambal and Jasmine Rice $12.00
- ●Dessert
- Churros, Chocolate Ice Cream and Mango Sauce $8.00
- Blueberry and Almond Tart with Frozen Vanilla Bean Yoghurt $8.00
- Espresso Creme Brulee with Orange Almond Biscuit $8.00
DINNER MENU- ● Entrees
- Roast Tomato and Balsamic Soup with Parmesan Crisp $8.00
- Caesar Salad with Flakey Salmon, Poached Egg and Dill Croutons $8.00
- Chicken and Shiitake Dumplings with Carrot Pickle and Sesame Chilli Dipping Sauce $8.00
- ●Mains
- Pan Roasted Market Fish, Warm Potato Salad With a Prawn and Tomato Salsa $12.00
- Roast Pork Belly with Parsnip and Pear Puree, Apple Chips, Pomegranate and Lime Dressing $12.00
- Chargrilled Beef Medallion, Braised Short Rib with Porcini Mushroom Ragout, Roast Pumpkin and Red Wine Jus $12.00
- House made Tagliatelle with Cherry Tomato, Olives, Preserved Lemon and Crispy Basil $12.00
- ●Dessert
- Chocolate Delice with Poached Pear and Raspberry Sorbet $8.00
- Frozen Banana and Praline Parfait with Caramelized Banana $8.00
- Lemon Tart, Meringue Cookies and Lime Syrup $8.00
Nearby Sample Menus
- -Seaweed / Edamame (V) $5.50
- -Cheese / Chicken $3.20
- Japanese Pan Fried Gyoza $8.00
- ●Topping
- ●Black Tonkotsu with Garlic Oil
- -Soy Ramen $10.80
- -Plain Curry $9.80
- ●Crumbed Skewers
- Garlic broccoli $12.50
- Three strips salad with chinese style vinaigrette $8.50
- Fried shrimp in hot spicy sauce $18.50
- Braised pork balls in gravy $16.50
- Sweet and sour pork $5.50
- Sizzling beef fillet with black pepper $16.50
- Crispy squid with spicy salt $15.50
- Minced meat fried bean $14.50
- Add:
-
Toasted Muesli $9.50
- With milk, yoghurt, berry, honey
- Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
- Smoked chicken, feta, basil pesto, spinach, aioli $19.00
-
Two Free Range Eggs, $11.00
- Cooked as you like and served on sourdough with complimentary regular coffee - Large coffee $12.00
- Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
- - Ham, Hash Browns, Spinach, Avocado (seasonal) $4.00 ea
- - Corn, Cheese, Red Onion $8.00
- Garlic bread, buffalo mozzarella and watercress $13.00
- Four cheeses pizza with rocket, pear and walnuts $16.00
- Greek yoghurt mousse, thyme honey, poached figs and granola crumble $12.00
- Ahia smoked fish, olives, capers, potato pizza $18.00
- Rosemary roasted grapes and feta on grilled sourdough $13.00
- Pickled white anchovies, chives and tomatoes on a toasted baguette $17.00
- Cheese Platter, served with water crackers, choose from: Farmhouse brie, quince jelly, waxed blue, fresh sliced pear, toasted walnuts, aged cheddar, pickled beeetroot N/A
- Chargrilled broccolini salad, avocado, alfalfa sprouts and poached egg $15.50
- Rocket salad, parmiggiano, balsamic $8
-
Louisiana Chicken $18.5
- Butter milk fried chicken, baby mesculin leaves, crispy onion, grapes, raspberry vinaigrette
-
Eton Mess $15
- Srawberry and pomegranate eton mess, strawberry sorbet
- Port and red wine jus, Peppercorn jus, Porcini jus, Béarnaise sauce, Garlic butter, Horseradish sauce, Hot English mustard, French Dijon mustard, Seeded mustard N/A
- Scotty’s triple smoked bacon, thick cut, grilled til crisp, canadian maple $11
- Hot chocolate $4.5
- Mini Caesar, bacon, croutons, anchovies $10
- Latte $4.5
- Bourbon peanut butter $5.00
- Sake apricots, butterscotch sauce, whipped cream and sliced almonds $7.50
- Candied bacon and bananas with canadian premium maple syrup $12.50
- Smoked chicken with white anchovy caper sauce and pickles $14.00
- Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00
- Savoury wafles with Tuscan sauce, relish and a choice of or cheese spiced sausage $12.00/$13.00
- Gelato ice cream, nuts and sauce $12.50
- Smoked poached pears, candied bacon, walnuts and maple syrup $8.00
- Fresh Salmon
- O’Sushi Special $6.90
- King Prawn
- Chicken on Rice $6.90
- Spring Roll
- Teriyaki chicken
- Selection of Sushi may change*
- Miso $2.50
- Wild rice, cinnamon puffs, granny smith, crisp kale and Labneh $10.00
- Roast tomato, wilted spinach or hash browns $4.50
- Banana & maple porridge with fresh pouring cream $10.00
- Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
- Hand Cut Kumara fries with chipotle $8.50
- Chargrilled baby cos with house cured gypsy bacon lardons, panna grata, Manchego and anchovy emulsion $15.00
- Vanilla Parfait with caramelized white chocolate and sour grapes $14.00
- Horseradish dumplings with ginger lime vinegar and wasabi cream $9.00
- Nachos
- Claire's Crispy Cashew Salad
- Mushroom & Tofu Pie
- Chili & Cheese Pie
- Beef Tataki $1.50
- Salmon & Avocado $1.50
- Vegetarian Sushi $1.50
- Potato & Beef Korokke $2.50
- Salmon & Cream Cheese $2.00
- Chicken Katsu Roll $1.50
- California Rolls $2.00
- Gunkanmaki $1.00
- Cheerios with Tomato Sauce and Buttered Bread $6.00
- Soup of the Day with Toasted Ciabatta
- Half Portion $8.00
- Gluten-free Bread $2.50
- Potato Wedges with Sweet Chilli Sauce and Sour Cream
- Large $7.00
- Half Portion $11.00
- Beer Battered Fish and Chips with Salad and Tartare Sauce
- Garden salad with satay chicken $13.00
- Steak & mushroom
- Eggs benedict $9.50
- Home made beef burger with wedges $12.50
- Sausage roll
- Steak & kidney $3.70
- Lasagna
- Bacon $2.00
-
VEGETABLE
- Silverbeet, Capsicum, Cauliflower, Carrot, Onion, Tomato, Mushroom, Chilli and Curry powder with cheese topping
-
STEAK, CHEESE & MUSHROOM
- Whole mushrooms and cheese on top of prime beef steak
- QUICHE $5.20
- FAMILY PIES $18.00
-
POTATO TOP
- Creamy potato topping on quality beef mince
-
QUICHE
- Bacon, Egg, Cheese and Vegetables
-
BACON & EGG
- Full of just bacon and whole fresh eggs
-
HOT SPICY
- Quality beef mince with a dash of Tandoori, Cumin and other spices
- 7. Lime Chilli & Soy (LF)
- V=Vegetarian
- 2. Caesar
-
1. Choose Your Own $ 9.00
- 1 Green, 1 Gourmet Filling [choose from: Chicken, Bacon, Beef,Avocado, Tuna or Salmon) + 5 Regular Fillings
- LF= Low Fat
- LC= Low Carbs
-
3. Greek (GF,V,LC,LGI,LF) $ 8.00
- Lettuce, Olives, Tomato, cucumber, Red Onion, Feta Cheese
- 3. French (LF)
-
Big Breakfast $14.00
- Bacon, Eggs, Sausages, Hash Brown, Grilled Tomato & Mushrooms
- Sausage, Bacon & Eggs on Toast $10.50
- Hash Brown, Bacon & Eggs on Toast $10.50
-
French Toast $9.50
- Bacon & Banana with Maple Syrup
- Large Chips $3.50
- Toast & Jam $4.00
- Chicken Drumstick $2.00
- Mushroom & Egg on Toast $8.00
Bistro52
Phone
8303031
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Contemporary , Kiwi
Features
Mastercard , Visa , Gluten Free Options , Wheelchair accessible , Reservations , Degustation , Waitstaff , Wine and Beer , Lunch , Seating Not Available , Seating , Highchairs Available , No Takeaway , Disabled Friendly , Serves Alcohol , Dinner , Full Bar
52 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Contemporary Menus
- Wellington Kiwi Menus
- Wellington Region Contemporary Menus
- Wellington Region Kiwi Menus