Address
52 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Bistro52 in Wellington Menu
Are you the owner? Manage this listing for free.
LUNCH MENU- ●Mains
- House made Tagliatelle with Cherry Tomato, Olives, Preserved Lemon and Crispy Basil $12.00
- ● Entrees
- Chipotle Pumpkin Soup With Crispy Pumpkin Seeds $8.00
- Smoked Fish Rillettes with Grilled Sour Dough, Lemon and Pickled Radishes $8.00
- Rosemary Chicken, Caramelized Onion and Brie Pizzetta $8.00
- Hot Beef Ciabatta with Mushrooms, Rocket, Smoked Paprika Aioli and Kumara Chips $12.00
- Thai Green Fish Curry with Pineapple Sambal and Jasmine Rice $12.00
- ●Dessert
- Churros, Chocolate Ice Cream and Mango Sauce $8.00
- Blueberry and Almond Tart with Frozen Vanilla Bean Yoghurt $8.00
- Espresso Creme Brulee with Orange Almond Biscuit $8.00
DINNER MENU- ● Entrees
- Roast Tomato and Balsamic Soup with Parmesan Crisp $8.00
- Caesar Salad with Flakey Salmon, Poached Egg and Dill Croutons $8.00
- Chicken and Shiitake Dumplings with Carrot Pickle and Sesame Chilli Dipping Sauce $8.00
- ●Mains
- Pan Roasted Market Fish, Warm Potato Salad With a Prawn and Tomato Salsa $12.00
- Roast Pork Belly with Parsnip and Pear Puree, Apple Chips, Pomegranate and Lime Dressing $12.00
- Chargrilled Beef Medallion, Braised Short Rib with Porcini Mushroom Ragout, Roast Pumpkin and Red Wine Jus $12.00
- House made Tagliatelle with Cherry Tomato, Olives, Preserved Lemon and Crispy Basil $12.00
- ●Dessert
- Chocolate Delice with Poached Pear and Raspberry Sorbet $8.00
- Frozen Banana and Praline Parfait with Caramelized Banana $8.00
- Lemon Tart, Meringue Cookies and Lime Syrup $8.00
Nearby Sample Menus
-
Colonel Burger $7.90
- Lettuce, tomato, red onion and mayo
-
Popcorn Chicken Lunch $6.00
- Mini Popcorn Chicken, reg Potato & Gravy, Chips and Drink.
- Snack Burger $2.90
-
Hawaiian Burger $8.90
- Lettuce, cheese, bacon, pineapple, mayo and bbq sauce
- Swap reg Sides for an extra . $0.50
-
Colonel’s Dinner $24.90
- 8pcs Chicken, lge Potato & Gravy, lge Chips.
-
Aioli Bacon Burger $9.50
- Lettuce, tomato, cheese, bacon, crispy onions and aioli
- Chips, Coleslaw, Gravy, Potato & Gravy Reg $3.00
- Lamb Burger in a Brioche Bun, Hickory Smoked Double Lamb, Double Cheese & Pickled Cucumber w Coene’s Tartare Sauce & Agria Fries $24.00
- Poached, Scrambled or Fried Free Range Eggs w Bacon & Toasted Sourdough $14.00
- Kahurangi Blue OR Over the Moon Brie w Wafers & Fruit Chutney
- Smoked duck, mung beans, peanuts, mint, boysenberry in a sesame crepe $16.00
- Coconut stuffed chicken breast w chili corn puree, herbs & grilled baby cos $29.00
- Pineapple & Passionfruit Cheesecake $12.00
- Pan-seared Cauliflower & Curried Potato Dumplings w Hoisin & Sesame Vegetable Broth $15.00
- Banoffee Parfait w Salted Caramel, Peanuts, Choc Brownie & Ganache $13.00
- Avocado Smash / Bacon Jam / Grilled Marinated Artichoke Hearts $4.00
- Pan Fried Bacon
- Homemade hash brown / Roasted Mushrooms / Spinach $4.00
- Egg $3.50
- Steel Cut Oats $13.00
-
Free Range Eggs $18.00
- Add any side. Add GF $2
- Fried Chicken Sandwich $16.00
-
Harissa & Avocado $10.00
- Add GF $2
- Family Meal 2 $43.90
- Chicken Falafel $10 / $11
- Vege Sml $6.50 / Lrg $8.50
- Lamb Sml $6.50 / Lrg $8.50
- Mixed & Chips $11.00
- Lamb Sml $9 / Lrg $10
- Mixed $13.50
- Mixed Sml $6.50 / Lrg $8.50
-
Laadissa $9.50
- Hearty lentil dip with Moroccan spices, served with fresh bread.
-
Spicy Chickpea $9.50
- Blended with Moroccan spices, fresh herbs, and tomato. Served with bread.
-
Bessara $9.50
- Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
-
Lamb Tagine $21.50
- Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
-
Lahem Bel Barkouk $24.50
- Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
-
Chicken Kebab $19.90
- Marinated chicken fillet kebabs, served on rice.
-
Maftoul $20.90
- Hand-rolled Morocca 'cigars' of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
-
Chicken Tagine $21.50
- Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
- BACON $2.50
- BACON & EGG QUICHE $4.00
- MINCE & CURRY $3.60
- MINCE & CHEESE $3.60
- SPAGHETTI $2.50
- HASHBROEN $2.00
- SAUSAGE $2.00
- MINCE $3.60
- POPCORN CHICKEN $6.00
-
HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
- CURLY FRIES $5.00
- MONKFISH PO BOY $10.00
-
JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
-
JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
- CRISPY CHICKEN PO BOY $10.00
-
Panhead Battered Fish & Chips $16.00
- freshly battered gurnard fish fillet with salad, twice cooked chips tartare sauce and a lemon wedge/half size
-
GOOD OLE BLUE BULLS $16.90/$22.90
- steak in a Beery BBQ sauce with rocket and blue cheese
-
LBQ Sliders-Mini LBQ Burgers $19.00
- six sliders mixing allowed
-
BEER GARDEN 2 $16.20/$22.20
- feta, kalamata olives, pine nuts, pumpkin seeds, rocket and topped with basil
-
Crispy Wings $12.00
- crispy chicken wings tossed in hot sauce, smoky BBQ sauce or salt served with Panhead Port Road Pilsner aioli (8 wings)
-
The LBQ Platter $342.00
- create your own platter from our snack menu five choices
-
The LBQ Platter $22.00
- create your own platter from our snack menu three choices
-
Arancini $12.50
- Bocconcini Stuffed basil pesto risotto balls with Panhead aioli
-
PHILLY CHEESE STEAK SANDWICH $18.00
- ROASTED RIB EYE, ONION, MUSHROOM, SMOKED PROVOLONE, BELL PEPPER
-
CHEESE ROLLS $8.00
- CHEDDAR, PARMESAN & MOZZARELLA
-
MUSHROOM AND SPINACH RISOTTO $22.00
- PORTOBELLO, BABY SPINACH, LEMON, PARMESAN ADD CHICKEN
- 1/2 doz $10.00
- Chipotle mayo
- SIGLO SAMPLER BOARD: MOZZARELLA AND FETA CROQUETTES, DRY SPICED WINGS, BEEF SKEWERS, POLENTA CHIPS, GARLIC FLATBREADS, DIPS AND CAPRESE SALAD(SML/LRG) $22.00/$40.00
- Extra mayo $4.00
- Fire dragon beauty black hot sauce
-
Lamb's fry & Bacon $15
- on toasted Ciabatta with a mushroom & onion gravy
-
Fish n Chips $15
- served with salad
-
Golfers Grill $18
- bacon& eggs, sausage, hash brown, grilled tomato & mushrooms
- Hot Chips $5.50
-
Spicy Wedges $6.50
- with sour cream & Thai chilli sauce
-
Soup of the Day $8
- Chefs choice changes daily
-
BBQ Beef & Bacon Burger $17
- scrumptious beef pattie with salad & fries
-
On Toasts $10
- Bacon & Egg. Bacon & Avocado, creamy mushroom
-
Prawn Kakiage $6
- Mixed vegetable and prawn Tempura
-
Gyoza - Vegetarian $8
- Deep fried vegetable dumplings
-
Kakiage - Vegetarian $6
- Mixed vegetable Tempura
-
Takoyaki $7
- Ball shaped Japanese octopus dumplings
-
Teriyaki Chicken Noodle $13
- Pan fried chicken with Teriyaki noodle served with Miso soup
-
Teriyaki Mushroom Noodle - Vegetarian $13
- Pan fried mushroom with Teriyaki noodle served with Miso soup
-
Karaage - Vegetarian $9
- Japanese fried chicken
-
Top & Oden $9
- Topokki with fish cake
-
Seekh Kebab (Entree/Main) $8.00/$14.50
- Minced lamb mixed with spices and herbs roasted on skewers in the tandoor
-
Garlic Chicken Tikka(Entree/Main) $8.00/$14.50
- Tender pieces of boneless chicken marinated in garlic, ginger and herbs, cooked In the tandoor
-
Karahi Lamb
- Soft pieces of lamb cooked with whole coriander, ginger, garlic and capsicum in onion tomato sauce
-
Main $15.90
- Mild/Med/Hot
-
Paneer Tikka Masala
- Cubes of cottage cheese, tossed with onions, tomato and capsicum in thick masala sauce
-
Cheese And Garlic Naan $4.50
- Naan stuffed with cheese and garlic
-
Prawn Jalfrezi
- Medium spicy dish cooked with onion, tomatoes, carrots and vinegar
-
Chicken Makai Mushroom
- Combination of chicken corn kernels and mushroom mixed with spices and aromatics herbs in dry sauce.
- French Toast with Berry Mascarpone, Grilled Banana, Bacon & Maple syrup $16
- Brulée of the day, Vanilla Ice Cream & Biscotti $15
- Valrhona Chocolate Soufflé Cake, Blackberry Jus, Espresso crémeux, Mascarpone $16
- Vietnamese Fish Cakes with Fresh Salad & Lime Mayo $21
- Rhubarb Semifreddo, Whipped Crème Anglais, Shortbread, Pistachio, Almond nougatine $15
- Lamb and Mushroom Ragout, Pappardelle with Rocket & Pecorino Cheese $22
- Citrus Curds, Chilli & Ginger Jus, Torched Sesame Meringue, Cashew Dacqouise, Dulce de Leche $15
- Manuka Honey Cheesecake with Caramelised Figs, Biscotti base & Tropical gel $15
- Fish & chips $9.00
- Porridge with cream & brown sugar $7.00
-
Chicken & chips $10.00
- 2 pieces
- French fries $4.80
- B.L.A.T $7.00
- Wedges with sour cream & salsa $7.00
-
●Assorted paninis & sandwiches
- made to order
- Scrambled or poached eggs & toast $8.00
- Tuna Salad Sandwich $4.00
- Hash Brown / Spicy Spanish Chorizo $1.00
- Sausage Roll $1.30
- Ham & Cheese Bagel / Chicken & Avocado Bagel / Cranberry & Avocado Bagel / Bacon & Avocado Croissant / Ham & Cheese Croissant / Vegetarian Croissant $5.00
-
Daily Lunch
- Extended variety of sweets filled rolls sandwiches
- Big Bacon Breakfast $12.00
- Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50
- Egg Sandwich $3.00
Bistro52
Phone
8303031
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Contemporary , Kiwi
Features
Mastercard , Visa , Gluten Free Options , Wheelchair accessible , Reservations , Degustation , Waitstaff , Wine and Beer , Lunch , Seating Not Available , Seating , Highchairs Available , No Takeaway , Disabled Friendly , Serves Alcohol , Dinner , Full Bar
52 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Contemporary Menus
- Wellington Kiwi Menus
- Wellington Region Contemporary Menus
- Wellington Region Kiwi Menus