Address
52 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Bistro52 in Wellington Menu
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LUNCH MENU- ●Mains
- House made Tagliatelle with Cherry Tomato, Olives, Preserved Lemon and Crispy Basil $12.00
- ● Entrees
- Chipotle Pumpkin Soup With Crispy Pumpkin Seeds $8.00
- Smoked Fish Rillettes with Grilled Sour Dough, Lemon and Pickled Radishes $8.00
- Rosemary Chicken, Caramelized Onion and Brie Pizzetta $8.00
- Hot Beef Ciabatta with Mushrooms, Rocket, Smoked Paprika Aioli and Kumara Chips $12.00
- Thai Green Fish Curry with Pineapple Sambal and Jasmine Rice $12.00
- ●Dessert
- Churros, Chocolate Ice Cream and Mango Sauce $8.00
- Blueberry and Almond Tart with Frozen Vanilla Bean Yoghurt $8.00
- Espresso Creme Brulee with Orange Almond Biscuit $8.00
DINNER MENU- ● Entrees
- Roast Tomato and Balsamic Soup with Parmesan Crisp $8.00
- Caesar Salad with Flakey Salmon, Poached Egg and Dill Croutons $8.00
- Chicken and Shiitake Dumplings with Carrot Pickle and Sesame Chilli Dipping Sauce $8.00
- ●Mains
- Pan Roasted Market Fish, Warm Potato Salad With a Prawn and Tomato Salsa $12.00
- Roast Pork Belly with Parsnip and Pear Puree, Apple Chips, Pomegranate and Lime Dressing $12.00
- Chargrilled Beef Medallion, Braised Short Rib with Porcini Mushroom Ragout, Roast Pumpkin and Red Wine Jus $12.00
- House made Tagliatelle with Cherry Tomato, Olives, Preserved Lemon and Crispy Basil $12.00
- ●Dessert
- Chocolate Delice with Poached Pear and Raspberry Sorbet $8.00
- Frozen Banana and Praline Parfait with Caramelized Banana $8.00
- Lemon Tart, Meringue Cookies and Lime Syrup $8.00
Nearby Sample Menus
-
Turkish Adana Burger $16.00
- Traditional hot and spicy minced beef, grilled tomato, grilled halloumi cheese in our home-made pita bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
- Halloumi Cheese $1.50
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Garlic & Herb Bread $4.00
- our home-made garlic bread
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Curly Fries $6.50
- with garlic mayo
-
Turkish Chicken Burger $16.00
- Grilled chicken breast, grilled tomato and halloumi cheese in our home-made Turkish bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
-
Kilim Salad Bowls $15.00
- All served on a bed of salad with humus, jacik, taboulih, beetroot dip, pita, sweet chilli and humus sauce. Choose from Lamb, Chicken, Mixed (chicken and lamb), Vegetarian (zucchini and carrot fritters) or Adana (spicy beef).
-
Open Kebabs All $13.50
- Served on Turkish bread with jacik, humus, beetroot dip, salad, taboulih and yogurt sauce. Choose from Lamb Doner, Adana (spicy minced beef), Felafels, Grilled Chicken, or Zucchini and Carrot Fritters.
-
Chicken Shish, Lamb Shish or Mixed Shish $16.00
- Skewered and grilled tender lamb or chicken cubes served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild Chilli and yogurt sauce.
- Chicken Nugget $0.90
- Paua Fritter (Genuine Paua) $7.50
- Dim Sim $1.50
- Lasagne Square $2.90
- Hash Brown $1.30
- Meat Pattie $2.90
- Donut $1.70
- Fish $3.20
-
Malai Chicken $1600
- tender pieces of chicken marinated in yogurt, cumin, ginger, cardamom & pepper then tandoor baked
-
Bali Prawns $26.00
- with green beans, zucchini, eggplant & broccoli in an aromatic green coconut broth
-
Firecracker Chicken $24.00
- chilli crumbed & wok fried in hot Malay chilli
-
Roast Duck Mee Goreng $24.00
- egg noodles, house roasted 5 spice duck, red & green peppers, onions & bean sprouts (vegetarian option available)
-
Sticky Pork Belly $214.00
- with chilli caramel glaze & black vinegar, topped with a Chinese cabbage, apple, mint & coriander slaw
-
Singapore Fried Noodles $23.00
- rice noodles, chicken, shrimp, bean sprouts, red & green peppers, onions & chilli (vegetarian option available). Make it chilli crumbed chicken for $25
-
Peppered Squid $14.00
- with crispy panko crumbs & chilli flakes, served with a Thai basil, mint & garlic mayo
-
Kashmir Potato & Pea Curry $19.00
- soft fried organic potatoes in savoury vegetable sauce with English peas & mint oil (vegetarian)
- - Corn, Cheese, Red Onion $8.00
- Toasted Sandwiches
- - Bacon $5.00
- Garlic and Mozzarella $10.00
-
Eggs Benedict $16.00
- Shaved ham, spinach or bacon, eggs and hollandaise served on sourdough
-
Toasted Muesli $9.50
- With milk, yoghurt, berry, honey
- Add:
-
Two Free Range Eggs $10.00
- Cooked as you like and served on sourdough
- Chipotle chicken wrap $6.50
- Seasonal side salads S$7 / L$12
-
Porchetta-style pork loin $49.00
- Thursday from 5pm. orders recommended
- Eggplant parmigiana $9.50
- -Whole $19.50
- Chicken gravy $5.00
- Buttermilk fried chook burger $9.00
-
Peking duck $39.00
- Friday from 5pm. orders recommended
- Sliced tomato, hummus + basil toast $10
- Iced coffee $5
- Eggs on toast any style $10
- Deli kedgeree w potatoes smoked fish & poached egg $18
-
Deli melt $17
- ham, Swiss cheese, red pepper, tomato & spinach w salad
- The Deli B.L.T.Bacon swiss cheese and tomato on sourdough $15
- Gingerbread toasted w rhubarb compote & yoghurt $12
- Hot black currant $4
- 8PC. DBL AVO $9.70
- - 4 pieces Fresh Salmon Supreme
- Salmon & Chicken Combo $23.90
- - 2 pieces Seaweed Salad Gunkan
- - 12 pieces Fresh Salmon Nigiri
- - 8 pieces Seafood Celebration
- - 4 pieces Avocado Nigiri
- - 4 pieces Avocado Nigiri
-
H.T.C. Panini $8
- Free range ham, fresh tomato and tasty cheese
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Vegetarian Panini $8
- Spinach, almonds, sundried tomato, pesto and tasty cheese
-
Porridge $7
- Rolled oats with Banana & honey, or Berries & cinnamon sugar
-
Gourmet Granola $7
- Served with banana, yogurt and mixed berries
-
3C Panini $8.5
- Free range chicken, camembert cheese and cranberry sauce
-
Soup of the Day $8
- Creamy pumpkin soup served with sour cream
-
Kids Panini $5
- Your choice of any two fillings
-
Gourmet Panini $9
- Salami, pear, blue cheese and caramelised onions
- Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
- Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
- Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
- Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
- Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
- Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
- Please see our blackboard.
- Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
-
Cheese burger $19.00
- Beef pattie, cheese, pickles, mustard & fries (nf)
- Roasted potato, black garlic, vinaigrette, dill, parsley, mint (gf,nf,v) $10.50
- Calamari, pickled cucumber, red chilli, wakame, daikon, Japanese mayo (gf,nf) $18.00
- Mussels, celery, ginger, sesame, kimchi (df,gf,nf) $19.00
- Toast, natural preserve (nf,veg) $8.00
- Soked breakfast sausage $6.00
- House baked spicy beans, smoked breakfast sausage, toast (nf) $17.00
- Popcorn chicken and chip $9.00
- Salmon Nigiri $2.00
- Avocado Triangle $1.50
- Cream Cheese $1.00
- California $1.00
- Tuna Avocado $1.00
- Vegetable $1.00
- Tuna Triangle $1.50
- Seaweed Lettuce $1.00
- Cauliflower Fritters With Hummus & Aioli (V) $12.00
- Prawn Schnitzel with Creamy Mash, Seasonal Veg Jus, & Pineapple Salsa $28.00
- Available Whilst Dining with an adult. 12 yrs and under only
- Chef's Special BBQ Pork Ribs (GF) $18.00
-
Hand Cut Steak $10.90
- Get Em While They Last. Available on Tuesday, Wednesday, Thursday. Due to popular demand now also Friday. 220g Sirloin Steak served with salad & Fries plus a choice of pepper garlic or mushroom sauce
- Prime NZ Scotch Fillet Marinated in Red wine, Honey & Black pepper with gourmet pesto, potatoes, greens & star Anise Jus (GF) $34.00
- 500g Chef's Special BBQ Pork Ribs with Hand Cut Fries & Tangy BBQ Sauce (GF) $28.00
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Pork with Crackle or Succulent Lamb $17.50
- Served with Oven Roasted Potato, Kumara, Pumpkin & Mint Peas
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Spicy Basil Leaf
- Please select meat Stir -fried vegetables in basil leaf and spicy chilli sauce
-
Cashew Nuts
- Please Select meat Stir -fried cashew nuts and vegetables in Siam Kitchen sauce.
-
Siam Vegetables $19.90
- Stir -fried assorted vegetables in Siam Kitchen sauce without meat
-
Vegetarian Spring Rolls (3 rolls) $8.90
- Cabbage, carrot and celery shredded and wrapped in spring roll wrapper, deep-fried and served with sweet and sour sauce
-
Crispy Wontons (6 pes) $8.90
- Minced chicken, pepper and coriander wrapped in wonton skin, deep-fried and served with sweet and sour sauce
- Seafood/Entree $14.90
-
Chicken Satay Salad $21.90
- Fresh vegetables, fried egg and chicken satay sticks in peanut sauce and topped with cashew nuts.
-
Sweet and Sour
- Please Select meat Stir -fried vegetables in sweet and sour sauce
-
POTATO TOP
- Creamy potato topping on quality beef mince
-
VEGETABLE
- Silverbeet, Capsicum, Cauliflower, Carrot, Onion, Tomato, Mushroom, Chilli and Curry powder with cheese topping
-
STEAK & MUSHROOM
- Whole mushrooms on top of prime steak
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SAUSAGE ROLLS
- Our special blend of sausage meat, freshly grated carrot,diced onion and touch of mixed herbs
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STEAK & KIDNEY
- Traditional Steak and kidney
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QUICHE
- Bacon, Egg, Cheese and Vegetables
-
MINCE SAVOURIES
- Quality beef mince with added vegetables
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CHICKEN, CHEESE & MUSHROOM
- Diced chicken thigh with cheese, mushroom and mixed vegetables
- Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00
- Venesion Meatballs, Smokey Tomato Sauce (V, GF) $12.00
- Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
- Slow Roast Pork Croquettes, Aioli $10.50
-
Slow Roasted Chicken $23.50
- Sauteed Potatoes, Green Beans, Rocket And Grana Padano
- Rocket And Parmesan Salad (GF, V) $6.50
- -Grilled Pear, Prosciutto, Mozzarella $13.00
- Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00
Bistro52
Phone
8303031
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Contemporary , Kiwi
Features
Mastercard , Visa , Gluten Free Options , Wheelchair accessible , Reservations , Degustation , Waitstaff , Wine and Beer , Lunch , Seating Not Available , Seating , Highchairs Available , No Takeaway , Disabled Friendly , Serves Alcohol , Dinner , Full Bar
52 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Contemporary Menus
- Wellington Kiwi Menus
- Wellington Region Contemporary Menus
- Wellington Region Kiwi Menus