Address
52 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Bistro52 in Wellington Menu
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LUNCH MENU- ●Mains
- House made Tagliatelle with Cherry Tomato, Olives, Preserved Lemon and Crispy Basil $12.00
- ● Entrees
- Chipotle Pumpkin Soup With Crispy Pumpkin Seeds $8.00
- Smoked Fish Rillettes with Grilled Sour Dough, Lemon and Pickled Radishes $8.00
- Rosemary Chicken, Caramelized Onion and Brie Pizzetta $8.00
- Hot Beef Ciabatta with Mushrooms, Rocket, Smoked Paprika Aioli and Kumara Chips $12.00
- Thai Green Fish Curry with Pineapple Sambal and Jasmine Rice $12.00
- ●Dessert
- Churros, Chocolate Ice Cream and Mango Sauce $8.00
- Blueberry and Almond Tart with Frozen Vanilla Bean Yoghurt $8.00
- Espresso Creme Brulee with Orange Almond Biscuit $8.00
DINNER MENU- ● Entrees
- Roast Tomato and Balsamic Soup with Parmesan Crisp $8.00
- Caesar Salad with Flakey Salmon, Poached Egg and Dill Croutons $8.00
- Chicken and Shiitake Dumplings with Carrot Pickle and Sesame Chilli Dipping Sauce $8.00
- ●Mains
- Pan Roasted Market Fish, Warm Potato Salad With a Prawn and Tomato Salsa $12.00
- Roast Pork Belly with Parsnip and Pear Puree, Apple Chips, Pomegranate and Lime Dressing $12.00
- Chargrilled Beef Medallion, Braised Short Rib with Porcini Mushroom Ragout, Roast Pumpkin and Red Wine Jus $12.00
- House made Tagliatelle with Cherry Tomato, Olives, Preserved Lemon and Crispy Basil $12.00
- ●Dessert
- Chocolate Delice with Poached Pear and Raspberry Sorbet $8.00
- Frozen Banana and Praline Parfait with Caramelized Banana $8.00
- Lemon Tart, Meringue Cookies and Lime Syrup $8.00
Nearby Sample Menus
-
Muesli Bowl $12
- toasted muesli, honey, yoghurt, berry compote, freeze dried berries, nuts, seeds
-
Crispy Tofu $10
- sticky ginger soy glaze
- Garden salad $4
- Fried potato & gravy $7
-
Tree lover $14
- chickpea, broccoli, zucchini patty, relish, aioli, milk bun
- Hash brown $4
- Mushroom Ragout $5
-
Wild venison backstrap $17
- garlic, thyme, spiced kumara foam, kumara crisps
- Ham $4.00
- Lemon Chicken $12.00
-
$10 Combo
- 1 Fish & Chips, Crabstick, 2 Potato Fritters,1 $2 Can Drink
- Curry Steak $12.00
- Chicken Egg & Chips $15.50
-
$19.50
- 2 Cheese or Egg Burger, 2 Fish, 1 Chips, 2 Cans Drink
- Shrimp $12.00
- Wedges $5.00
-
Laksa Chicken $14.00
- Fresh egg noodles with chicken hard boiled egg & bean sprouts. EXTRAS
- Peanut Sauce Or Fresh Chili Sauce $1.00
-
Wakatori $12.00
- Chicken flavoured with Teriyaki sauce.
- Stir fried vegetables with (oyster sauce optional) $10.50
-
Thai combination fried rice (Chicken, beef & pork) $13.00
- With onions, peas and spring onions
- Lemon Chicken pieces $12.00
- Stir fried chicken with cashew nuts and vegetables $13.00
-
Thai Fried rice (Chicken, beef & pork) $12.00
- With onions, peas and spring onions
-
A big feed for those who can handle it! $19.90
- Two eggs, any style...
- Served Monday - Friday 11.00 am - 2.00 pm
- Hashbrown $4.30
- One egg plus one choice. $14.80
- Americanos Three Egg Omelette
-
Served with hashbrown plus a choice of TWO of the following:
- Bacon or Ham or Sausage or Corned Beef Hash or Grilled Tomato or Mushrooms.
- Long stack (4) $18.00
- Pancakes
-
Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
-
Crème Brûlée $13.00
- Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
-
Vodka Cured Salmon $16.00
- Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
-
Confit Duck $28.50
- Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
-
Vegetarian Gnocchi $21.50
- Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
-
Eton Mess $12.00
- Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
-
Cheeseboard $17.00
- Local cheeses served w nuts, quince jelly & crackers
-
Chocolate Trio $14.00
- Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
- Bacon & Egg
- Butter Chicken
- Chicken & Mushroom
- Steak
- Mince
- Ham, tomato, cheese or pineapple $5.00
- Hot Chilli Cheese
- Pies $6.00
-
Quesadillas $13.00–$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
-
Enchiladas $23.00
- Suiza chicken green enchilada baked with green sauce, melted cheese and beans
-
Sopa de Lima $15.00
- Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla
-
Huarache Patria $20.00–$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese. This dish is most popular in its hometown, Mexico City.
-
Pastel de chocolate $8.00
- Chocolate brownie
-
Molletes $10.00
- Fresh bread topped with beans melted. Add chorizo, ham or eggs for $3
-
Sarape mexicano $23.00
- Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
-
Flautas $15.00
- Deep fried tacos
- Florintines [GF] $3.30
- Sourdough Stick $3.60
- Veggie Baguette $8.50
- Fruit Loaf $4.30
- Calzoni $6.10
- Turkish $4.30
- Multigrain Dinner Rolls $0.80
- Bagels $1.60
- Seafood On Rice $16.00
- Vege Rice Noodle Rolls $7.00
- Vietnamese Chicken Cari On Rice With Naan $15.00
- Vege Stir Fried Rice Noodles $15.00
- Kaffir Lime Grilled Chicken On Rice $14.00
- Spicy Hue Traditional Beef Vermicelli Soup $16.00
- Chicken Noodle Soup $14.00
- Summer Rolls $7.00
- Hot Chips $5.50
-
Fish n Chips $15
- served with salad
-
On Toasts $10
- Bacon & Egg. Bacon & Avocado, creamy mushroom
-
Soup of the Day $8
- Chefs choice changes daily
-
Lamb's fry & Bacon $15
- on toasted Ciabatta with a mushroom & onion gravy
-
Toasted Sandwiches $5
- your choice of filling
-
Omelete & Salad $15
- Your choice of filling
-
Golfers Grill $18
- bacon& eggs, sausage, hash brown, grilled tomato & mushrooms
- Black bean sauce chicken or beef $11.90
- Donut $1.70
- Lemon fish w/ rice $12.80
-
Ginger & spring onion $11.90
- Chicken or beef
- Pineapple fritter $2.00
- Szechuan chicken or beef $11.90
- Vegetable $10.90
-
9 pieces family pack $32.00
- 9 fish and 3 chips
- Chicken Kebab $3.00
- Fish Cake(Homemade) $2.50
- Vege Roll (Homemade) $2.50
-
Seafood Dinner: $16.00
- Fish, crab stick 3 squid rings, 3 scallops, 3 mussels, chips, salad, lemon & sauce
- Mini Samosas 10 for $3.50
- Deep Fries Bars
- Meat Patties(Homemade) $2.50
-
Big Bloke: $14.50
- Sausage, steak, bacon, 2 eggs, chips, sauce, onion & donut
-
Garlic Mushrooms $12.50
- w toast
-
Blueberry Pancakes $18.00/Half Portion $13.00
- w bacon, green apple syrup, cream & fresh fruit
- Wholegrain Toast $5.00
- Kids Chicken & Chips $8.00
- Avocado or mushroom $3.00
-
Omelette $15.00
- w two fillings, choose from: bacon, cheese, salmon, mushroom, onion, spinach or tomato
-
BBQ Pulled Pork Ciabatta $19.50
- w fried egg & Apple slaw, served w wedges
- Kids Wedges $5.00
-
Toast $6.00
- With butter and preserves
-
2 courses $40.00 Pp
- Starter + main of main + dessert
- 3 courses $55.00 Pp
- PP=Per Person
-
Works breakfast $19.50
- Eggs, bacon, mushrooms, tomato, sausages, hashbrown and toast
- Chilli chocolate and raspberry mousse with cinnamon churros $16.50
- Childrens portions available $7.50
-
Prawn with crispy spicy chorizo $16.75
- Tiger prawns, chorizo, braised leek, brioche, citrus dressing
-
4. Roasted Kumara (V,LF,LGI,GF) $ 8.00
- Rocket, Roasted Kumara, Tomato, Feta Cheese, Cashew Nuts,Coriander
-
2. V2 Delux (V,GF) $ 9.00
- Spinach, Avocado, Capsicum, Mushroom, Feta Cheese, Tomato, Pine Nuts
-
6. BLAT $ 8.50
- Lettuce, Grilled Bacon, Avocado, Tomato
- 8. Balsamic Vinaigrette (LF)
- 2. Caesar
-
12. Hawaiian (HP, L.F) $9.00
- Mesclun, Teriyaki Chicken, Cucumber, Pineapple, Tomato, Cashew Nuts, Walnuts
- Extra Regular Filling: $1.00
- HP=High Protein
Bistro52
Phone
8303031
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Contemporary , Kiwi
Features
Mastercard , Visa , Gluten Free Options , Wheelchair accessible , Reservations , Degustation , Waitstaff , Wine and Beer , Lunch , Seating Not Available , Seating , Highchairs Available , No Takeaway , Disabled Friendly , Serves Alcohol , Dinner , Full Bar
52 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Contemporary Menus
- Wellington Kiwi Menus
- Wellington Region Contemporary Menus
- Wellington Region Kiwi Menus