Address
52 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Bistro52 in Wellington Menu
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LUNCH MENU- ●Mains
- House made Tagliatelle with Cherry Tomato, Olives, Preserved Lemon and Crispy Basil $12.00
- ● Entrees
- Chipotle Pumpkin Soup With Crispy Pumpkin Seeds $8.00
- Smoked Fish Rillettes with Grilled Sour Dough, Lemon and Pickled Radishes $8.00
- Rosemary Chicken, Caramelized Onion and Brie Pizzetta $8.00
- Hot Beef Ciabatta with Mushrooms, Rocket, Smoked Paprika Aioli and Kumara Chips $12.00
- Thai Green Fish Curry with Pineapple Sambal and Jasmine Rice $12.00
- ●Dessert
- Churros, Chocolate Ice Cream and Mango Sauce $8.00
- Blueberry and Almond Tart with Frozen Vanilla Bean Yoghurt $8.00
- Espresso Creme Brulee with Orange Almond Biscuit $8.00
DINNER MENU- ● Entrees
- Roast Tomato and Balsamic Soup with Parmesan Crisp $8.00
- Caesar Salad with Flakey Salmon, Poached Egg and Dill Croutons $8.00
- Chicken and Shiitake Dumplings with Carrot Pickle and Sesame Chilli Dipping Sauce $8.00
- ●Mains
- Pan Roasted Market Fish, Warm Potato Salad With a Prawn and Tomato Salsa $12.00
- Roast Pork Belly with Parsnip and Pear Puree, Apple Chips, Pomegranate and Lime Dressing $12.00
- Chargrilled Beef Medallion, Braised Short Rib with Porcini Mushroom Ragout, Roast Pumpkin and Red Wine Jus $12.00
- House made Tagliatelle with Cherry Tomato, Olives, Preserved Lemon and Crispy Basil $12.00
- ●Dessert
- Chocolate Delice with Poached Pear and Raspberry Sorbet $8.00
- Frozen Banana and Praline Parfait with Caramelized Banana $8.00
- Lemon Tart, Meringue Cookies and Lime Syrup $8.00
Nearby Sample Menus
-
Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
-
Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
- - Large $6.50
-
Chicken Garden Salad $14.50
- Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
- - Regular $4.50
- - On its own $24.90
- Coleslaw
- Caramelised Onions $1.50
-
eggs midnight $15.00
- Black-bean mushroom olive patty with poached egg, hollandaise and tangy salsa. Made vegan- patty, spinach avocado and vegan mayo
-
Porridge $6.50
- With cate paste
-
Scrambled tofu $13.00
- Tossed stir fried seasonal veggies with sweet chilli sauce
-
Omelette $15.00
- With your choice of three fillings
-
Spud chunks $8.50
- Served with vegan garlic mayo and sweet chilli
-
Creamy garlic mushrooms $13.00
- On toast - can be vegan
-
Egg your choice $9.00
- On toast
-
Pancakes $15.00
- Bacon and banana or berry and banana with maple syrup
- Steamed Salmon with Black Bean Sauce $59.90
- Roast Duck San Choy Bow or BBQ Pork San Choy Bow $28.00
- Chicken & Salted Fish Fried Rice / Combination Fried Rice $18.80
- Steamed Rice (per person) $2.00
- Steamed Chicken with Ginger Spring Onion W $48 / H $24.80
- Pork & Shrimp Fried Rice / Shrimp Fried Rice / BBQ Pork Fried Rice / Beef Fried Rice / Vegetable Fried Rice $16.80
- Steamed Salmon Head with Hot Fresh Chilli / Deep Fried Salmon Head with Thai Chilli Sauce $28.00
- Sweet Chinese Style Pancake $12.00
- Scotch Fillet Steak $23.00
-
Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
-
Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
-
Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
-
Entree $4.00
- Garlic Bread
-
All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
-
Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
-
Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
-
Nacho Chicken Sandwich $ 19
- Crumbed chicken, cheddar, bbq sauce, lettuce & tomato
-
Quinoa & Kumara $16
- Mixed greens, toasted almonds & citrus dressing
- Extra swap fries for salad for $3
-
Adobo Burger $ 21
- Sweet & spicy pulled pork, celery & apple slaw
-
Pure Classic Burger $ 23
- 100% pure angus patty, double smoked bacon , smoked cheddar, lettuce, tomato, onion, pickle & chipotle mayo
- -Choose your salad
-
Veggie Burger $ 20
- Smoked portobello mushrooms, brie, roasted red peppers & zucchini
-
Caesar $16
- Cos lettuce, bacon bits, parmesan, anchovy dressing
-
Eggs $12.50
- omelette with cheese & herbs
- Smoked Salmon $4.50
- Porridge with Fruit Compote $12.00
- French Toast with Bacon & Maple Syrup $14.00
- Eggs Benedict $17.00
- French Toast with Bacon, Banana & Maple Syrup $15.50
- Rasp Jam / Marmalade / Vegemite / Honey $2.00
- French Toast with Banana & Maple Syrup $12.50
-
FREE RANGE PORK
- preserved lemon aioli, sage & parmesan
- Spinach, avocado, mushrooms or tomato $3.50
-
HOUSE-MADE CNOCCHI $12.00
- handmade ricotta, chips, porchetta & cured egg yolk/half portion
-
EMPIRE MUESLI $9.00
- greek yogurt & poached seasonal Fruit GF
- CHEESEBOARD FOR TWO $16.00
- SEAFOOD LINGUINI HALF $15.00
- Nonna's Meatballs with Pasta $10.00
-
SEASONAL RISOTTO $12.00
- ask about the daily creation GF /half
- Tofu and vegetable on rice $14.00
- Vegetarian vietnamese sandwich $10.00
- Sweet & sour beef with rice noodles $14.50
- Stir fry noodles with chicken $15.00
- Pork and pineapple summer rolls $7.00
- Coming soon vietnamese crepes $10.00
- Vege noodle rolls $7.00
- Rice noodle rolls $7.00
-
Butter Chicken (A Kiwi Favourite)
- Boneless pieces of chicken marinated overnight, roasted in the tandoor finished in creamy tomato sauce.
-
Karahi Chicken
- Pieces of chicken prepared with ginger garlic, onion tomato and whole coriander in thick masala sauce
-
Chicken Daal
- Mixed Daal cooked with pieces of chicken and ground spices.
-
Lamb Bhuna
- A medium to hot dish cooked in onions garlic and ginger, coriander and whole chilies
-
Fish Vindaloo (A Very Hot Dish!)
- Roasted fish cooked in highly spiced sauce with herbs and vindaloo paste
-
Lamb Biryani
- Tender pieces of marinated lamb cooked with basmati rice in traditional Hyderabadi style
-
Onion Shall $6.00
- Crispy onions battered with gram flour and deep fried.
-
Garlic Naan $3.50
- Naan Stuffed with fresh garlic
- Salami & Ham Roll $4.00
- Chicken & Salad Croissant $4.60
- Potato Top Pie $3.80
- Chicken Avocado Sandwich $4.40
- Sausage Roll $2.40
- Ham & Cheese Quiche $2.50
- Raspberry Lamington $2.40
- Ham & Egg Avocado Sandwich $4.40
- Hot roast beef sandwich $6.50
-
The big breakfast $16.00
- Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
- Wedges with sour cream & salsa $7.00
- Chilli bean nachos $8.00
- Fish & chips $9.00
-
Chicken & chips $10.00
- 2 pieces
- Scrambled or poached eggs & toast $8.00
- Gale's gourmet burgers $7.50 / $9.00
- Tomato N/A
- Steak and Cheese N/A
- Roasted Garlic N/A
- Ham, Egg and Cheese N/A
- Three Pepper Chicken N/A
- Oven Roasted Chicken N/A
- Tuna N/A
- Chicken Classic N/A
- Ham & Cheese Bun $4.50
- Sausage Roll $1.30
- Grilled Pork Roll $6.50
- Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50
- Continental Breakfast $5.00
- MInce Savoury $1.20
- Quiche Lorraine / Vegetarian Quiche / Pie $3.00
- Sausage Roll $2.50
- Garlic mushroom, homemade hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado. $4.50
- -Add a free range poached egg $2.00
- Toast and spreads $8.00
- -Entrée $12.50
-
Balsamic lamb salad(GF) $17.50
- Seared lamb infused with balsamic vinegar with avocado, feta and tomato salad
- -Or blueberry and vanilla cream $14.50
- Smashed avocado and fresh tomato on toasted bread $12.00
- Hollandaise $2.00
- Fish fingers(5) $8.00
-
Panini $7.80
- In anyway
- Served with mayonnaise / aioli / BBQ / sweet and sour / tomato
-
Lamb / chicken curry $12.00
- Potato, onion, carrots, herbs and roti bread / rice
-
-Bacon and egg toast sandwich $8.30
- streaky bacon, fried egg, fancy lettuce, butter and homemade mayonnaise
-
Chicken nugget $1.00 ea
- Minimum order 5 pieces chicken nuggets or with other deep fries food
- Crumbed fish fillets and french fried $8.00
- -Pineapple / Tomato / Onion / Mushroom / Egg / Lettuce / Capsicum $1.00 EA
Bistro52
Phone
8303031
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Contemporary , Kiwi
Features
Mastercard , Visa , Gluten Free Options , Wheelchair accessible , Reservations , Degustation , Waitstaff , Wine and Beer , Lunch , Seating Not Available , Seating , Highchairs Available , No Takeaway , Disabled Friendly , Serves Alcohol , Dinner , Full Bar
52 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Contemporary Menus
- Wellington Kiwi Menus
- Wellington Region Contemporary Menus
- Wellington Region Kiwi Menus