Address
52 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Bistro52 in Wellington Menu
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LUNCH MENU- ●Mains
- House made Tagliatelle with Cherry Tomato, Olives, Preserved Lemon and Crispy Basil $12.00
- ● Entrees
- Chipotle Pumpkin Soup With Crispy Pumpkin Seeds $8.00
- Smoked Fish Rillettes with Grilled Sour Dough, Lemon and Pickled Radishes $8.00
- Rosemary Chicken, Caramelized Onion and Brie Pizzetta $8.00
- Hot Beef Ciabatta with Mushrooms, Rocket, Smoked Paprika Aioli and Kumara Chips $12.00
- Thai Green Fish Curry with Pineapple Sambal and Jasmine Rice $12.00
- ●Dessert
- Churros, Chocolate Ice Cream and Mango Sauce $8.00
- Blueberry and Almond Tart with Frozen Vanilla Bean Yoghurt $8.00
- Espresso Creme Brulee with Orange Almond Biscuit $8.00
DINNER MENU- ● Entrees
- Roast Tomato and Balsamic Soup with Parmesan Crisp $8.00
- Caesar Salad with Flakey Salmon, Poached Egg and Dill Croutons $8.00
- Chicken and Shiitake Dumplings with Carrot Pickle and Sesame Chilli Dipping Sauce $8.00
- ●Mains
- Pan Roasted Market Fish, Warm Potato Salad With a Prawn and Tomato Salsa $12.00
- Roast Pork Belly with Parsnip and Pear Puree, Apple Chips, Pomegranate and Lime Dressing $12.00
- Chargrilled Beef Medallion, Braised Short Rib with Porcini Mushroom Ragout, Roast Pumpkin and Red Wine Jus $12.00
- House made Tagliatelle with Cherry Tomato, Olives, Preserved Lemon and Crispy Basil $12.00
- ●Dessert
- Chocolate Delice with Poached Pear and Raspberry Sorbet $8.00
- Frozen Banana and Praline Parfait with Caramelized Banana $8.00
- Lemon Tart, Meringue Cookies and Lime Syrup $8.00
Nearby Sample Menus
-
SMK bbq prawns $18
- New Orleans style in a rich Worcherstershire spiked buttery sauce with lemon + Cajun buttered baguette toast- for dipping
-
Pecan and bourbon pie $8.50
- Deliciously sticky pie with a hint of Bourbon, laden with pecans
-
Gumbo $16.50
- Traditional South Louisiana, brown roux soup with chicken & Andouille sausage, served with rice
-
Hastie’s Hot Wings $13.50
- Spicy chicken wings with blue cheese sauce and celery sticks
-
Prawn Monica $20.50
- Based on a favourite dish from the N’ awlins Jazz Festival. Spiral pasta and prawns in a smooth, creamy sauce made with the ‘Trinity" (green capsicum, onion and celery)-the base of many a New Orleans dish- garlic, and a hint of Creole spice
-
The "Moose" $13.50
- The ultimate in comfort food made with gruyere cheese and a hint of truffle oil
-
Homemade Pies N/A
- Check with wait staff on availability. Served with cream or yogurt. Ice cream $2 extra
-
Hush Puppies $11
- Cornmeal nuggets with corn kernels, onion, and jalapenos Served with Louisiana cocktail sauce & Mississippi comeback sauce
- Stir fried Garlic Bok-Choy $5
-
Vietnamese Beed Salad $18.5
- Stir-fried sliced marinated medium rare beef sirloin with fresh apple salad and lime dressing
-
Rock Yard's Signature Prawn Salad $22.5
- Pan-fried marinated king prawns with a mixture of red and white cabbage, carrot and herbs
-
Espresso BBQ Pork Ribs $23.5
- Served with fresh apple and mushroom salad
-
Vietnamese Chicken Curry $17.5
- Chicken curry stew with kumara, potato, carrot, onion and capsicum
-
Crispy Savoury Pancake $18.5
- The pancake made of rice flour and turmeric powder, stuffed with pork, king prawns, bean sprout and onions. Served with dipping sauce
-
Lemongrass Chilli Chicken $17.5
- Braised chicken thigh with coconut water, lemongrass, chilli and herbs
-
Fresh Tofu Rice Paper Rolls $11.5
- Steamed rice vermicelli, herbs and tofu wrapped in rice paper roll. Served with peanut sauce
- Falafel $8 / $9
- Baklava $3.20
- Chicken $10.00
- Burger Combo $14.50
- Small $4.00
- Mixed Pide $13.00
- Apple Tea $2.50
- Lamb Sml $6.50 / Lrg $8.50
-
Vegetarian
- Tomato, mushrooms, green onions & cheese.
- One egg plus one choice. $14.80
-
Your choice of ONE of the following:
- Ham, bacon, salmon or spinach.
- Classic, servied with whipped butter
- Full Portion $18.20
- Short stack (2) $12.50
- Smoked Salmon $6.80
-
Fish of the Day $17.20
- Lightly crumbed, our fresh fish fillets come with tartare sauce and lemon wedges, a hashbrown and side salad
- Seafood Salad $4.00
- Foto Maki (tuna roll) $2.80
- Temaki (Hand roll) $3.30
- Tarrago (Egg Sushi) $3.30
-
Bento Set $11.00
- Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1
- Scallop Sushi $5.00
-
Sushi & Sashimi Set $22.00
- Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
- Squid Sushi $3.30
-
On Toast $13.50
- Balsamic Mushrooms
-
On Toast $14.50
- Mince w Tomato & Grilled Cheese
- Pulled Pork & Chipotle Aioli $12
-
Cannery $18.50
- Bacon, Eggs, Kransky & Beans on Toast
- Pulled Pork Quesadilla $14.50
- Eggs Benedict w Bacon or Spinach $16.50
- French Toast w Banana & Syrup $14.50
- Steak Sandwich with fries $19.50
- -King $15.00
- -King $15.00
- -Reg $9.00
- -Reg $10.00
-
Nachos (GF) (V)
- Home made corn chips, salad, beans, cheese, pico de gallo, sour cream and chipotle salsa
- -Reg $11.00
- Refried Beans $1.00
- Pico de Gallo $2.00
- Each $1.20
- Seaweed Salad
- Rice paper roll, avocado, veges
- Pumpkin
- Tuna
- Crispy Prawn
- Teriyaki Salmon
- BBQ squid on rice
-
Egg (Tamago) Nigiri (V) $1.70
- (Lambton Only)
- Spicy Fresh Tuna Avocado (GF) $1.50
- Sweet Chilli Double Prawn $1.50
- Daifuku (Soft Rice Cake With Sweet Bean Filling) $3.50
-
Prawn Nigiri (GF) $1.90
- (Available Upon Request)
- Aburi (Seared) Mayo Prawn $2.50
- Edamame (V) (GF) $3.90
- Teriyaki Salmon $6.90
-
BBQ SQUID $10.00
- with steam rice
- STEAM RED BEAN PASTE BUN $2.50
-
CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
- BBQ SQUID $7.00
- STEAM BEEF & MUSHROOM BUN $4.00
- STEAM PORK BUN $3.00
- Salami & Ham Roll $4.00
- Bacon & Egg Pie $3.80
- Chicken Curry Pie $4.00
- Chicken Curry Pie $4.00
- Chocolate Chip Muffin $2.50
- Fried Chicken Wrap $3.50
- Mini Potato Pie $2.20
- Chocolate Lamington $2.40
- Naan bread
- Vegetable makhani (very mild) $9.00
-
Methi mutter malai $16.00
- green peas, fenugreek cooked in a blend of cashew nut gravy and spices.
-
Vegetable biryani $16.00
- basmati rice cooked with seasonal vegetables and spices, served with raita.
-
Chicken vindaloo $18.00
- boneless chicken cooked with potatoes and vindaloo paste.
-
Saag gosht $19.00
- boneless lamb pieces cooked with spinach and spices.
- Per person – minimum of two people $28.00
-
Chicken curry $18.00
- boneless chicken pieces cooked with exotic spices in onion and tomato gravy.
-
Mixed Vegetable Pulao $10.00
- Basmati rice mixed with vegetables and spices.
-
Rogan Josh $16.50
- Selected lamb pieces simmered in a coriander, onion, ginger and garlic.
-
Prawn Malwar $20.00
- Prawns cooked with coconut cream, curry leaves and mustard seeds.
-
Chicken Rogan Josh $16.50
- Chicken pieces simmered in a coriander, onion, ginger and garlic gravy.
-
Tandoori Chicken Half $13.00
- King of tandoori kebab. Chicken on the bone marinated with ground spices, garlic, ginger and yoghurt.
-
Lamb Korma $16.50
- Boneless pieces of lamb cooked with a cashew nut gravy.
-
Chicken Kulcha $4.50
- Naan stuffed with chicken.
-
Prawn Biryani $19.00
- Prawns cooked with Basmati rice and spices, served with raita and poppadom.
- Chicken satay burger $5.20
- Pork chop suey $11.00
- Seafood chowmein $13.00
- Orange beef $12.00
- Oyster sauce beef $11.00
- Chicken Pattie $2.50
- Black bean vegetable $10.00
- Cheese burger $4.00
- French Croque Monsieur $12.00
- Handmade Schoc Chocolate Truffles (2) $6.00
- One80 Coleslaw Salad $9.00
- - Wairapa Jack Cheddar $15.00
- Caesar Chicken, Egg, Bacon Salad $21.50 E / $29.50 M
- Japanese Tempura Prawns (3) $10.00
- - Kapiti Aorangi Brie $15.00
- Greek Lepanto Olivas Mixtas $9.00
Bistro52
Phone
8303031
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Contemporary , Kiwi
Features
Mastercard , Visa , Gluten Free Options , Wheelchair accessible , Reservations , Degustation , Waitstaff , Wine and Beer , Lunch , Seating Not Available , Seating , Highchairs Available , No Takeaway , Disabled Friendly , Serves Alcohol , Dinner , Full Bar
52 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Contemporary Menus
- Wellington Kiwi Menus
- Wellington Region Contemporary Menus
- Wellington Region Kiwi Menus