Address
52 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Bistro52 in Wellington Menu
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LUNCH MENU- ●Mains
- House made Tagliatelle with Cherry Tomato, Olives, Preserved Lemon and Crispy Basil $12.00
- ● Entrees
- Chipotle Pumpkin Soup With Crispy Pumpkin Seeds $8.00
- Smoked Fish Rillettes with Grilled Sour Dough, Lemon and Pickled Radishes $8.00
- Rosemary Chicken, Caramelized Onion and Brie Pizzetta $8.00
- Hot Beef Ciabatta with Mushrooms, Rocket, Smoked Paprika Aioli and Kumara Chips $12.00
- Thai Green Fish Curry with Pineapple Sambal and Jasmine Rice $12.00
- ●Dessert
- Churros, Chocolate Ice Cream and Mango Sauce $8.00
- Blueberry and Almond Tart with Frozen Vanilla Bean Yoghurt $8.00
- Espresso Creme Brulee with Orange Almond Biscuit $8.00
DINNER MENU- ● Entrees
- Roast Tomato and Balsamic Soup with Parmesan Crisp $8.00
- Caesar Salad with Flakey Salmon, Poached Egg and Dill Croutons $8.00
- Chicken and Shiitake Dumplings with Carrot Pickle and Sesame Chilli Dipping Sauce $8.00
- ●Mains
- Pan Roasted Market Fish, Warm Potato Salad With a Prawn and Tomato Salsa $12.00
- Roast Pork Belly with Parsnip and Pear Puree, Apple Chips, Pomegranate and Lime Dressing $12.00
- Chargrilled Beef Medallion, Braised Short Rib with Porcini Mushroom Ragout, Roast Pumpkin and Red Wine Jus $12.00
- House made Tagliatelle with Cherry Tomato, Olives, Preserved Lemon and Crispy Basil $12.00
- ●Dessert
- Chocolate Delice with Poached Pear and Raspberry Sorbet $8.00
- Frozen Banana and Praline Parfait with Caramelized Banana $8.00
- Lemon Tart, Meringue Cookies and Lime Syrup $8.00
Nearby Sample Menus
-
Lamb salad $15.00
- Garlic yogurt, yogurt, tomato, satay, sweet chilli, mayonnaise, mild chilli, hot chilli, and hummus
- Mixed iskender $15.00
- Garlic cheese bread $7.00
-
Mix dip plate $12.00
- Hummus, spicy walnut dip, jacik, beetroot & warm turkish bread
-
Grilled chicken burger $15.50
- Marinated chicken breast
- Tiramisu $7.00
-
Falafel kebab R $9.5 / L $11
- Chickpea fritters
- Beetroot $1.00
- Garlic Mushrooms on Toast $11.00
- Pan Fried Chicken in a Creamy Mushroom Sauce $16.00
- Cheesy Bacon Wedges with Melted Cheddar & Crispy Bacon $9.50
- Fruit Salad with Yoghurt $7.00
- Bacon, Lettuce, Avocado, Tomato and Brie Burger with Fries $15.00
- French Toast with Fruit or Bacon & Banana $14.00
- Beef Burger with Tomato, Egg, Bacon & Fries $14.00
- Beef or Vege Nachos with Sour Cream & Guacamole $14.00
-
Nicoise Smoked Salmon Salad $17.50
- Gourmet potatoes, cherry tomatoes, tender green beans, kalamata olives, soft boiled egg & baby lettuce drizzled with lemon verjuice dressing
-
New Orleans Best Jambalaya $20.00
- Hot Rice dish loaded with scrumptious chicken & prawns, vegetables & fresh herbs
-
Riverboat Fishcakes $16.00
- Homemade fishcakes served with garden salad & a lime & chilli mayo
-
Scotch Fillet Steak $26.50
- Char grilled to your liking with mash & summer vegetables and your choice of creamy mushroom sauce or a port jus
- Shoestring fries $7.50
- Steamed vegetables $4.50
-
Beef Stroganoff $14.50
- Tender strips of beef, mushrooms & onion served in a rich creamy sauce on steamed rice
-
Seafood Chowder Medium $12.50 Large $16.50
- Served with warm sourdough bread
-
SAKE DON
- tempura fish cooked with onion
- BEEF $4.50
-
M6 $18.00
- pan fried chicken with curry sauce, sushi, tofu
-
TERIYAKI SET $14.50
- a choice of chicken, beef, salmon or fish of the day pan fried with teriyaki sauce
- SEAWEED SALAD $5.50
-
SHAKE DON $14.50
- raw fish with Ozekis special sauce
-
M7 $18.00
- teriyaki chicken roll, prawn dumpling, fried chicken
-
TAKOYAKI $6.50
- 2 skewers of BBQ octopus balls with mayo katsu sauce and bonito flake topping
-
Crumbed Halloumi salad $17.90
- coconut crumbed halloumi skewer on salad with pear, walnut and beetroot harissa
-
Peppered steak potato pie $17.90
- parmesan mash on steak pie with fries and side salad
-
Savoury mince on toast $11.90
- with two poached eggs
-
Bacon beef burger $19.90
- beef pattie, smoked cheese, chilli apricot jam, fries and salad
-
Parmesan polenta corn cakes $16.90
- with roast mushroom and spinach
-
Bacon beef burger $19.90
- beef pattie, smoked cheese, chilli apricot jam, fries and salad
-
Extra sides $4.50 each
- bacon, eggs, roasted tomato, hash browns, fries, kransky
-
Bacon and cheese melt $16.90
- crispy bacon, roast apple, aged cheddar on warmed Vienna loaf
-
Reuben $16.00
- Corned beef, champagne sauerkraut, platinum mayo and Swiss on rye
- 500g $17.00
- Kimchi $4.00
- 12 Piece $60.00
- 2 Piece $14.00
- - Cheese fries $10.00
- Recommended: the Dirty Down, bacon and egg sandwiched between two hash browns + $2.00
-
Hot Chocolate Brownie $12.00
- with ice cream and honeycomb
- Gourmet Panini: $8.00
- Daily changing selection of muffins: $4.50
- Daily changing selection of pies: $7.50
- Cakes/ Slices: $4.5 / $6.5
- Soup (V): $8.00
-
Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:
- Daily changing selection of muffins: $4.50
- Changeable / Seasonal Salads (V / GF) $6 / $10
-
Toast And Spread (GF)( V) $7.50
- 2 slices of our Artisan bread with a choice of marmite, peanut butter or jam
-
Hash Stack (GF) $17.00
- hash browns stacked with spinach, bacon, grilled tomato and a poached egg with hollandaise sauce and a balsamic glaze
-
the annexe big brunch $22.50
- big brunch consisting of two eggs your way, bacon, mushrooms, chorizo, grilled tomato and a hash brown with artisan bread
-
Potato and Chorizo Salad (GF) $16.50
- new season crisp potatoes. Spanish chorizo sausage and mint served with a crispy zesty rocket and red onion
-
Curly Fries(V) $8.50
- GF-gluten free /GF we can do gluten free /Vegetarian
- Extra condiment $0.50
-
Corn and Zucchini Fritters(V) $17.50
- fritters of corn and zucchini, served with bacon, sour cream and sweet chilli sauce try avocado instead of bacon for veggie option
- Aioli $1.00
- CRISPY CHICKEN PO BOY $10.00
- MONKFISH PO BOY $10.00
- CURLY FRIES $5.00
-
JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
-
JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
-
HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
- POPCORN CHICKEN $6.00
-
Spring Rolls, Samosas & Chips $9.00
- Served with sweet chilli and aioli
-
Fish & Chips (Wed, Thurs & Fri only) $13.00
- Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
-
Calamari Ring & Chips $9.00
- Served with Tartare & tomato sauce
-
Wedge Works $9.00
- With bacon, cheese, sour cream & salsa
-
Satay Chicken $13.50
- Served with rice and a mixed green salad.
-
Chips $5.00
- Served with tomato sauce or aioli.
-
Three Egg Omelette $14.50
- Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
-
Wedges $6.00
- Served with sour cream & salsa.
-
Scotch $29.00
- 300gm Scotch Fillet cooked to your liking, Steak Cut Fries and Salad or Mash and Vege with your Mushroom Sauce or Garlic Butter
-
Pulled Pork Sub $17.00
- BBQ sauce, Fennel Slaw, Chipotle mayo, Fried Shallots
- -Medium $13.00
-
Chur Cheeseburger $15.00
- Premium Ground Sirloin Patty served medium, cheese, BBQ sauce, Pickle, Lettuce, Tomato
- All Served with Fries
-
Cos Lettuce Salad $8.00
- Feta, Kale, Ranch, Sunflower Seeds
-
Chicken $6.00
- Chipotle mayo, Citrus onion, Garlic crisps
-
Seasonal Vegetables $7.00
- Changes Daily
- Plain 4.60
- Tomato, ham & hummus 4.30
-
Wellingtonian 10.20
- Roast beef, paté, onion marmalade, spinach, and tomato
- Ham& cheese 4.30
-
California Sunrise 8.20
- Tuscan mushrooms, cheese, egg, fresh spinach, mayo
- Low fat plain 5.40
- Paté 5.40
-
Pilgrim 9.90
- Turkey, bacon, cheese, tomato, mayonnaise, and salsa relish
-
Bhuna Gosht $17.00
- Boneless lamb pieces, cooked with spices, and garnished with ginger and coriander.
-
Vegetable Makhni $14.50
- Mixed vegetables cooked with a tomato gravy, butter and cream.
-
Chicken Tikka Masala $18.00
- Barbeque chicken pieces cooked with onion, tomatoes and ground spices.
-
Vegetable Samosa $6.50
- Deep fried triangular pastry filled with potatoes, green peas and spices.
-
Lamb Korma $16.50
- Boneless pieces of lamb cooked with a cashew nut gravy.
-
Chicken Soola (Hot) $18.00
- Chicken pieces with hot spices.
-
Butter Naan $4.00
- Naan bread with a touch of butter.
-
Beef Jalfrezi $18.00
- Boneless beef pieces cooked with seasonal vegetables and ground spices.
- Bread & dips $12.00
-
Benedict $15.50
- w bacon, ham or salmon on focaccia
- Free fluffy & popcorn with dine in coffees
-
Lamb shank off the bone $26.00
- with pearl barley & potato gnocchi
- Hand cut chips $8.00
-
Chicken noodle salad $15.00
- w curry mayo
- Shared platter for two $18.00
-
Fettuccini $16.00
- w smoked salmon & capers in a cream sauce
- The classic $8.50
- Up size deal $11.50
- Five spice beef $8.50
- Drink combo $10.50
- Spicy tofu $8.50
- Grilled chicken $8.50
- Lemongrass pork $8.50
Bistro52
Phone
8303031
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Contemporary , Kiwi
Features
Mastercard , Visa , Gluten Free Options , Wheelchair accessible , Reservations , Degustation , Waitstaff , Wine and Beer , Lunch , Seating Not Available , Seating , Highchairs Available , No Takeaway , Disabled Friendly , Serves Alcohol , Dinner , Full Bar
52 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Contemporary Menus
- Wellington Kiwi Menus
- Wellington Region Contemporary Menus
- Wellington Region Kiwi Menus