Address
52 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Bistro52 in Wellington Menu
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LUNCH MENU- ●Mains
- House made Tagliatelle with Cherry Tomato, Olives, Preserved Lemon and Crispy Basil $12.00
- ● Entrees
- Chipotle Pumpkin Soup With Crispy Pumpkin Seeds $8.00
- Smoked Fish Rillettes with Grilled Sour Dough, Lemon and Pickled Radishes $8.00
- Rosemary Chicken, Caramelized Onion and Brie Pizzetta $8.00
- Hot Beef Ciabatta with Mushrooms, Rocket, Smoked Paprika Aioli and Kumara Chips $12.00
- Thai Green Fish Curry with Pineapple Sambal and Jasmine Rice $12.00
- ●Dessert
- Churros, Chocolate Ice Cream and Mango Sauce $8.00
- Blueberry and Almond Tart with Frozen Vanilla Bean Yoghurt $8.00
- Espresso Creme Brulee with Orange Almond Biscuit $8.00
DINNER MENU- ● Entrees
- Roast Tomato and Balsamic Soup with Parmesan Crisp $8.00
- Caesar Salad with Flakey Salmon, Poached Egg and Dill Croutons $8.00
- Chicken and Shiitake Dumplings with Carrot Pickle and Sesame Chilli Dipping Sauce $8.00
- ●Mains
- Pan Roasted Market Fish, Warm Potato Salad With a Prawn and Tomato Salsa $12.00
- Roast Pork Belly with Parsnip and Pear Puree, Apple Chips, Pomegranate and Lime Dressing $12.00
- Chargrilled Beef Medallion, Braised Short Rib with Porcini Mushroom Ragout, Roast Pumpkin and Red Wine Jus $12.00
- House made Tagliatelle with Cherry Tomato, Olives, Preserved Lemon and Crispy Basil $12.00
- ●Dessert
- Chocolate Delice with Poached Pear and Raspberry Sorbet $8.00
- Frozen Banana and Praline Parfait with Caramelized Banana $8.00
- Lemon Tart, Meringue Cookies and Lime Syrup $8.00
Nearby Sample Menus
- Panzanella $9
- Salsiccia $9
- Prosciutto $9
- Pepperoni $9
- Funghi $9
- Artichoke $9
- Margherita $9
- Caprese $9
-
Croque Madame $17.00
- Sourdough toast with Swiss gruyere, smoked ham and soft poached free-range egg
- Spiced calamari with chorizo, witlof, baby beetroot, pea tendrils, and parsley puree $18.00
- Twice cooked goats' cheese and gruyere souffle with white truffle oil and chives $17.00
- Sirloin steak with caper lemon butter, onion rings and hand cut chips $25.00
- Confit pork belly with braised trotter, apple puree, grilled cabbage and crackling $34.00
- Portobello mushrooms on toast, with aged balsamic vinegar and parmesan $14.00
- Smoked duck breast with confir leg, seared liver, parfait, pickled plum and brioche $18.00
- Buttermilk crepes with poached peach, citrus yoghurt and rhubarb $15.00
- Stir vegetables with ginger & fresh chili $12.00
-
Tom Yum Soup Chicken or Pork (Rice vermicelli) $14.00
- Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability) and bean spout. Garnished with coriander
-
Wakatori $12.00
- Chicken flavoured with Teriyaki sauce.
- Deep fried battered chicken wings with lemon sauce (8pcs) $12.00
-
Thai Fried rice (Chicken, beef & pork) $12.00
- With onions, peas and spring onions
- Steamed Vegetables $3.50
-
Tom Yum Prawn Soup (Rice vermicelli) $17.00
- Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability) and bean sprout Garnished with coriander
-
Sashimi $13.00
- Slices of raw Salmon served with Kikkoman sauce.
- 58 Egg Plant and Salty Fish $15.00
- Small $4.50
- 54 Seafood Vegetable $17.00
- 9 Pig Ears $7.50
- 95 Seasonal Vegetable Pork on Rice $10.50
- 17 Pickles $5.00
- 100 Black Bean Spare Rib on Rice $10.50
- 71 Pig Liver & Kidey Congee $8.50
- Served Monday - Friday 11.00 am - 2.00 pm
- Full Portion $18.20
-
Western
- Bacon, onions, garlic, bell peppers & tomato.
-
Mediterranean
- Spinach, bacon, tomato and cheese.
- Bacon with cream cheese, alfalfa sprouts, tomato and red onion in a poppy seed bagel. Served with a hashbrown. $14.50
-
Fish of the Day $17.20
- Lightly crumbed, our fresh fish fillets come with tartare sauce and lemon wedges, a hashbrown and side salad
- Side Orders
-
Chicken Caesar Salad $18.20
- Strips of tender chicken, mixed leaves (with cos lettuce when available) crispy bacon bits, toasted croutons, and our creamy homemade Caesar dressing, topped with freshly grated parmesan cheese and a poached egg.
- Teriyaki Chicken Lovers $19.90
- - 4 pieces Jumbo Double Avocado & Cucumber
- Katsu Chicken
- - 4 pieces Fresh Salmon & Cucumber
- - 4 pieces Smoked Salmon & Avocado
- From $3.20
- - 8 pieces Smoked Salmon & Avocado
- LARGE $6.60
- Roast Vegetable & Creamy Mushroom
- Steak
- Mince & Cheese
- Hot Chilli Cheese
- Mince
- Pies $6.00
- Bacon & Egg
- Ham, tomato, cheese or pineapple $5.00
- Added chorizo $2.00 extra
- Chicken Sandwich $16.00
- Chicken salad $16.00
-
Mediterranean Shakshuka $16.00
- Poached eggs in our homemade tomato salsa- served with tahini and homemade pitta bread
-
Eggs on Toast $9.00
- Your choice of fried, poached or scrambled eggs on toast
-
B.L.A.T sandwich $16.00
- Bacon, Lettuce, Avocado & Tomato
-
Homemade Muesli $12.00
- With yogurt, honey & fresh fruit
-
Eggs Benedict $16.00
- Poached eggs, bacon & hollandaise on toast
-
Fettuccine $15
- cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
-
Beef burger $14
- lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
-
Curry chicken $10
- Japanese mind curry, potatoes and carrots, served with steamed rice.
-
Open steak sandwich $20
- scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
-
Caesar salad $17
- cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
-
Lemon chicken $10
- sticky lemon sauce, toasted sesame seeds, served with steamed rice.
-
Chicken sandwich $16
- Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
-
Sweet sour chicken $10
- pineapples, toasted sesame seeds, served with steamed rice.
-
muesli with fruit and yoghurt $12.00
- toasted muesli with dried fruit and whole almonds served with a fresh fruit salad and natural yoghurt.
- Chips with aioli $8.00
-
Spanish gypsy stew with crusty bread $18.50
- hearty stew with chorizo, pork, chickpeas, potato, tomato, capsicum, spinach and garlic.
-
corn fritters with bacon $17.50
- corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
-
Meat $22.50
- bacon, chorizo, salami, chicken, bbq sauce .
-
mushrooms on toast 17.00
- sautéed mushrooms in a creamy sauce on sourdough toast.
-
Pork belly with asian slaw $19.50
- twice cooked pork belly served on slaw with an asian style kaffir lime, coriander, chili and ginger dressing.
-
Salami $22.00
- salami, olives, capsicum, red onion, anchovies, jalapenos.
-
Pumpkin falafel salad $15.00
- w/ chickpea, feta, tomato dressing & greens
-
Slaw $5.00
- w/ red pepper yoghurt
- Bacon $4.00
- Bacon, avocado, tomato jam & poached eggs $15.00
- Eggs $2.00
- Check out our cake stand for special N/A
-
Whittaker choc mousse cake $7.50
- w/ cream or yoghurt
-
Slow cooked saucy lamb $16.50
- w/ onion jam, greens, cucumber & mint yoghurt
- 21 day aged prime angus sirloin, 350g g $35.00
- fried perla potatoes, truffle salt g d v $7.00
- cauliflower, raisins, couscous, vindaloo béchamel v $24.00
- bacon roasted brussel sprouts, pasta, ricotta, roasted hazelnut, kale $19.00
- lamb rump, mozzarella gnocchi, smoked tomato, basil $28.00
- margherita, tomato, mozzarella, basil v $17.00
- Soup / salads add add $4.00 for smoked chicken
- pk cheese burger, fries / add bacon g* $21.00/$24.00
- AVOCADO & TOMATO ON SOURDOUGH TOAST $15.00
- TOASTED SALMON & CREAM CHEESE BAGEL WITH CAPERS $12.00
- CREAMY PORRIDGE & COMPOTE $11.00
- AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
- MARINATED PERSIAN LAMB PITA POCKET SERVED WITH PICKLED GREEN SLAW AND SOFT FETA WHIP $11.00
- MUESLI WITH FRUIT & YOGURT $12.50
- FETA AND SPINACH QUESADILLAS OR CHORIZO AND FETA, 2 XS PER SERVING $10.00
- TWO SCOOPS OF DELICIOUS HOMEMADE ICE CREAM AND ONE BISCOTTI BISCUIT $9.00
- Black Pepper Pork $11.50
- Szechuan style tofu $10.50
- Hawaiian burger $4.80
- Corn fritter $2.20
- Shrimp egg for Yong $12.00
- Meat pattie $2.50
- Stir- fired spicy Prawn $18.00
- Barbeque lamb with spicy $20.00
-
PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
- BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
-
FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
-
CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
-
CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
Bistro52
Phone
8303031
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Contemporary , Kiwi
Features
Mastercard , Visa , Gluten Free Options , Wheelchair accessible , Reservations , Degustation , Waitstaff , Wine and Beer , Lunch , Seating Not Available , Seating , Highchairs Available , No Takeaway , Disabled Friendly , Serves Alcohol , Dinner , Full Bar
52 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Contemporary Menus
- Wellington Kiwi Menus
- Wellington Region Contemporary Menus
- Wellington Region Kiwi Menus