Address
52 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Bistro52 in Wellington Menu
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LUNCH MENU- ●Mains
- House made Tagliatelle with Cherry Tomato, Olives, Preserved Lemon and Crispy Basil $12.00
- ● Entrees
- Chipotle Pumpkin Soup With Crispy Pumpkin Seeds $8.00
- Smoked Fish Rillettes with Grilled Sour Dough, Lemon and Pickled Radishes $8.00
- Rosemary Chicken, Caramelized Onion and Brie Pizzetta $8.00
- Hot Beef Ciabatta with Mushrooms, Rocket, Smoked Paprika Aioli and Kumara Chips $12.00
- Thai Green Fish Curry with Pineapple Sambal and Jasmine Rice $12.00
- ●Dessert
- Churros, Chocolate Ice Cream and Mango Sauce $8.00
- Blueberry and Almond Tart with Frozen Vanilla Bean Yoghurt $8.00
- Espresso Creme Brulee with Orange Almond Biscuit $8.00
DINNER MENU- ● Entrees
- Roast Tomato and Balsamic Soup with Parmesan Crisp $8.00
- Caesar Salad with Flakey Salmon, Poached Egg and Dill Croutons $8.00
- Chicken and Shiitake Dumplings with Carrot Pickle and Sesame Chilli Dipping Sauce $8.00
- ●Mains
- Pan Roasted Market Fish, Warm Potato Salad With a Prawn and Tomato Salsa $12.00
- Roast Pork Belly with Parsnip and Pear Puree, Apple Chips, Pomegranate and Lime Dressing $12.00
- Chargrilled Beef Medallion, Braised Short Rib with Porcini Mushroom Ragout, Roast Pumpkin and Red Wine Jus $12.00
- House made Tagliatelle with Cherry Tomato, Olives, Preserved Lemon and Crispy Basil $12.00
- ●Dessert
- Chocolate Delice with Poached Pear and Raspberry Sorbet $8.00
- Frozen Banana and Praline Parfait with Caramelized Banana $8.00
- Lemon Tart, Meringue Cookies and Lime Syrup $8.00
Nearby Sample Menus
-
Egg & toast $10.00
- Scrambled, slow, fried
- Clams, ramen noodle, green, xo sauce $22.00
- Pressed sandwich of mushrooms, spinach, taleggio, onion $12.00
- Chocolate & rhubarb torte $13.00
- House Beans / Greens / Pork & Fennel Sausage $4.00
- Granola, seasonal fruit, yoghurt, honey $13.00
- Pork Belly, cos, radish, nuoc cham, peanuts $40.00
-
Eggs $5.00
- Scrambled, slow, fried
-
Pancakes $16.00
- bacon, berries, and maple syrup
- Curry of the week $12.00
-
Beef or Vege burrito $12.00
- melted cheese, sour cream, and salad
-
Karaage $16.50
- Fried Chicken with Kewpie mayo
-
Oink $17.00
- NZ pork belly , slaw and chipotle Sauce
-
Karaage $16.50
- Fried chicken and kewpie mayo
-
Fish Cakes $12.00
- with mustard mayo and Salad
- Salad of the week $12.00
- Corn on the Cob $2.00
- Small fish, chips & mini drink $6.00
- Curry prawns fried rice $14.90
- Vegetarian Noodles soup $9.90
-
Special B $14.90
- 2 fish, 2 spring roll, 2 potato fritter, 1 chips
-
Special F $23.90
- 4 fish, 4 hot dogs, 2 chips
- Combination $12.90
- Satay beef on Rice $11.90
-
TOAST & SPREAD $6.00
- w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
-
BACON BUTTY $10.00
- with aioli on sourdough
-
HOMEMADE MUESLI $12.00
- w banana yoghurt & honey
-
EGGS BENEDICT $18.00
- two poached eggs on English muffin with salmon
-
PAN FRIED FISH $18.00
- served on a seasoned salad & aioli
-
HOT CHICKEN SALAD $18.00
- with feta and olives sweet chili and lime
-
THAI CHICKEN CURRY $18.00
- served with rice
-
LOX $18.00
- scrambled eggs & salmon on toast with cream cheese
- Add a fried egg $10.50
- 3 cheeses $24.00
- Add Bacon, Mushrooms, Black Pudding, House-baked Beans, Roasted Tomato, Kimichi, Pork Sausage (each) $5.00
- Ridiculously sticky pork ribs $10.50
- Eggs your way on toast $10.00
- Gelato - Vanilla bean or flavour of the day - 1 scoop $2.50
- Grilled angus sirloin steak with potato puree, asparagus, miso sauce $32.00
- Make it a double decker (2 x eggs) $16.00
- Fennel Pork Dumpling $9.00/12each
-
21. NASI GORENG $11.50
- Cabbage, Beans, Spring Onion, Onion, Chicken, Shrimp and Tofu
- 25. Peking Roast Duck Two Ways $58.00
-
19. CHICKEN CASHEW $14.90
- Spring onion, Onion, Carrot, Cauliflower, Broccoli, Cashew nut and Chicken
- 20. Sesame Crispy Chicken on Rice $12.50
- Chieve Pork Dumpling $9.00/12each
-
1. MEE GORENG $11.50
- Bokchoy, Spring onion, Onion, Beef, Shrimps and Tofu
-
32. BEEF BRISKET NOODLE SOUP $11.50
- Bokchoy, Beef Brisket and Noodle
- CHICKEN BIBIMBAP $15.00
- VEGE RAMEN $11.50
- HALLOUMI BIBIMBAP $17.00
- JEYUK $13.50
- PRAWN RAMEN $15.00
- HALLOUMI $13.50
- SPICY BULGOGI $13.50
- SPICY DOOBU $13.50
-
Lamb Kadhai $10.00
- Lamb in cooked in onion and tomato gravy with capsicum
-
Chicken Tikka Masala $14.50
- Boneless chicken tikkas in a medium spiced gravy with sliced onions.
- Pickle/Mango Chutney $3.00
-
Lamb Madras $14.50
- Diced Lamb cooked in coconut flavoured medium spicy gravy.
-
Lamb Chilli Balti $16.50
- A hot and spicy lamb dish with sliced onions, fresh green chillies and our special Balti spiced paste
-
Fish Makhani $14.50
- Boneless pieces of fish cooked with tomato, cashew paste, ginger, garlic and ground spices.
-
Vegetable Korma $14.90
- Mixed vegetables cooked in a very mild and rich gravy with cashew paste, cream and a touch of spices.
-
Lamb Balti $16.50
- Lean diced lamb in a medium spicy Balti sauce with chunky potatoes and whole & ground spices and fresh herbs.
- -King $15.00
- -King $15.00
-
Nachos (GF) (V)
- Home made corn chips, salad, beans, cheese, pico de gallo, sour cream and chipotle salsa
-
Tacos (GF)
- Choose: beef, pork, chicken or veggie. Corn tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
-
Naked Burrito (GF)
- Choose: beef, pork, chicken or veggie. meat or veggies, lettuce, cabbage, rice, beans, capsicum, corn, avocado dressing and chipotle sauce.
- -Reg $11.00
- Sour Cream $1.00
- -Single $6.00
- Western Egg and Cheese N/A
- Wrap N/A
- Egg and Cheese N/A
- Onion N/A
- Carrot N/A
- Veggie Patty N/A
- Ham, Egg and Cheese N/A
- Subway Melt N/A
- Free Range Chicken Liver Pate platter w/ gherkins & toast $14.50
- Prawn Twisters & Spring Roll Platter w/ sweet Thai chilli sauce $14.50
- NB: Please let our staff know when ordering if you are gluten or dairy free
- Salmon Mashcake w/ a poached egg, hollandaise & salad $18.00
- BRUNCH
- Fried with aioli & tomato sauce $9.50
- Pancakes w/ bananas & maple syrup $18.00
- Hightide Small Salad Bowl $7.50
- Potatoes $3.00
-
Pork Scotch $32.00
- Braised fennel, fregola, mustard, buttermilk
-
Chunky Potatoes $6.50
- Spiced butter
-
Iceberg Salad $6.50
- Watercress tarragon dressing
-
Haloumi $18.00
- Smoked tomato, roasted fennel, capers, ciabatta
-
Fries $5 Sml / $7 Lrg
- Housemade Tomato Sauce
- Chilli Olives $4.00
-
Vanilla Marshmallow $8.00
- Morello cherry, white choc, coconut
-
Kingsmeade riversdale pecorino
- Aged sheep's’ milk pecorino
- Panzanella $17.50
- Mediterranean marinated olives, preserved lime $9
- Sicilian squid tentacles, garlic aioli salt ‘n pepper squid $16
-
Chef’s selection cured meats platter $29
- A selection of three of our prodigal daughter house cured meats, pickles, bread
-
Eggplant parmigiana $27.50
- Classic italian eggplant, parmesan tomato mozzarella bake
-
Prawn linguine $29.50
- Sweet prawns, rich tomatoes, wild rocket, and a kick of chilli
-
Pesce dal giorno
- Fresh line caught fish either to cook whole or in fillets poa
-
Corn Fritters $18.00
- w bacon, sour cream & a poached egg, topped w a meditteranean, avo salsa
- Kids Chicken & Chips $8.00
- Kids Fries $5.00
- Cheese on Toast $6.00
-
Charlie's Build Your Own $8.50
- w two eggs & toast
-
Garlic Mushrooms $12.50
- w toast
- Kids Wedges $5.00
- Scrambled Eggs & Bacon on Toast N/A
- Steak n Cheese
- Hamburger $5.00
- Hawaiian Burger $7.00
- Bacon n Egg Slab $5.00
- Cheese -Ham - Pineapple - Onion - Tomato - Bacon - Egg - Cream Corn
- Triple Choc & Caramel $3.50
- Mince
- Mums Big Burger $9.00
Bistro52
Phone
8303031
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Contemporary , Kiwi
Features
Mastercard , Visa , Gluten Free Options , Wheelchair accessible , Reservations , Degustation , Waitstaff , Wine and Beer , Lunch , Seating Not Available , Seating , Highchairs Available , No Takeaway , Disabled Friendly , Serves Alcohol , Dinner , Full Bar
52 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Contemporary Menus
- Wellington Kiwi Menus
- Wellington Region Contemporary Menus
- Wellington Region Kiwi Menus