Address
23 Kent Terrace, Wellington, New Zealand
Boquita in Wellington Menu
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Boquita in Wellington has no menu available, but can choose from many other options such as Soup of the Day or Lemon +Dill Fish Cakes from Bin44. Maharaja's Indian Restaurant; offers many options including Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit and Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce. Nish Cafe includes a wide range like Homemade Muesli or Toast & Spread. Muesli and Paleo Muesli from . Home Cafe offers Wellington Seamarket and Battered fish.
Nearby Sample Menus
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Gumbo $16.50
- Traditional South Louisiana, brown roux soup with chicken & Andouille sausage, served with rice
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Rhubarb & strawberry streusel $8.50
- Delicious fruit baked in a pie with a crumble like topping
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'Send it' Jerk Chicken $24.50
- Chicken breast tenderised in Carribbean spiced marinade with a hint of rum, then coated in a house-made jerk rub - salsa & lime + red beans & rice
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Swamp Dip $11.50
- A heated spinach and artichoke cheesy dip, served with toasted baguette or corn chips
- Rice and red beans (Traditional style beans, slow cooked with a ham hock) $5
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Chuckles Curly Fries $7.50
- SMK's famous curly fries with Creole mayo
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Prawn Monica $20.50
- Based on a favourite dish from the N’ awlins Jazz Festival. Spiral pasta and prawns in a smooth, creamy sauce made with the ‘Trinity" (green capsicum, onion and celery)-the base of many a New Orleans dish- garlic, and a hint of Creole spice
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Mother knows best (Vegetarian) $14.50
- Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips, with grilled tempeh, beetroot and feta cheese
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Croque Madame $17.00
- Sourdough toast with Swiss gruyere, smoked ham and soft poached free-range egg
- Snapper fillet with a salad of white bean, fennel, tomato and watercress $24.00
- Hash Browns $6.00
- Twice cooked goats' cheese and gruyere souffle with truffle oil and chives $17.00
- Gremolata crumbed lambs' brains with pulled tripe, celeriac, nasturtium and egg $17.00
- Twice cooked goats' cheese and gruyere souffle with white truffle oil and chives $17.00
- Oreechiette with broccoli, lemon, chilli oil, rocket and parmesan $16.00
- Confit pork belly with braised trotter, apple puree, grilled cabbage and crackling $34.00
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TUNA NIGIRI SUSHI $5.5
- 2 Pieces of nigiri Sushi
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Kumiage Homemade Zaru Tofu Cold $8
- This tofu is made without being rinsed in water, and is then drained on a sieve.
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Daikon salad $7
- Julienne white radish, mixed leaves and ponzu dressing.
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salmon sashimi $11
- 5 pieces of fresh raw salmon
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GYU-TATAKI NIGIRI SUSHI $5
- 2 pieces of gyu-tataki nigiri Sushi
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Tori no Karaage $11
- Japanese style Deep fried chicken
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Chicken Steak $15
- Grilled Chicken thigh with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
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Tofu Steak $12
- Grilled firm tofu with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
- Cantonese Roast Duck $18 / $27
- Curry Laksa $11.50
- Korean Stone Pot $19 / $28
- Kun Bo Chicken $16 / $24
- Mongolian Style Hotplate $19 / $28
- Asian Greens $18
- Plum Duck $19 / $28
- Duck Triangles $14
- Green chilli $2.50
- Vinegar steamed lamp $16.90
- Chicken and cream corn soup $7.50
- Hot and sour noodles $12.50
- Beef $1.50
- Lotus root slices $1.50
- Three strips salad with chinese style vinaigrette $8.50
- Sizzling seafood with tofu $17.00
- Shrimp / Squid $12.50
- Combination $13.00
- Spring Roll / Curry Roll / Vegetarian Spring Roll $2.60
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$14 Pack $14.00
- 2 crumbed fish, 1 chips, 1 tartar sauce, 1/2 lemon
- Combination $15.00
- Roti / Pork Bun $2.50
- Chips / Fish $3.20
- Singaporean Rice Noodles / Crispy Chicken on Rice $11.50
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Mamma's Fruit Crumble
- please ask your waiter for the day's special
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Bacon & Pineapple Pizza $8.50
- with fries & salad
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Little BRAT $16.90
- bacon, rocket, avocado & tomato ciabatta sandwich served with fries
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Salt & Pepper Calamari $16.90
- with fresh rocket & lemon aioli
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Macho Nachos $14.50
- with mince, beans, grilled cheese & sour cream
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Soup of the Day $9.50
- please refer to daily 'specials' board served with warm breads
- Risotto of the Day $18.90
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Seasoned Potato Wedges $12.50
- with grilled cheese, bacon & sour cream
- Dry Add $1.00
- 65 Steamed Rice Small $3.00 Large $5.00
- 34 Chicken Cashew Nut (or beef or pork) $17.00
- 15 Double Meat Platter $16.50
- 8 Ox Tripe $7.50
- 74 Roast Duck on Rice $12.00
- 20 Pig Trotter $8.00
- 62 Combination Bean Curd $15.00
- ACME PIZZA SPECIAL $25.00
- ACME SUMMER SALAD $19.00
- FRENCH FRIES & ACME CATSUP $7.00
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OLI ROLL $10.50
- WITH CURRIED EGG & LETTUCE
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ACME SUMMER SALAD $25.00
- + HOT SMOKED SALMON
- ACME SEAFOOD CHOWDER $19.00
- ACME PIZZA MARGHERITA $21.00
- BBQ CHICKEN, AIOLI & LETTUCE AIOLI ROLL $16.00
- Rogan Josh - Traditionally cooked lamb pieces made with our special sauce of onions, tomatoes, yoghurt,coconut cream and fresh herbs. $11.90 (Served with one Naan and serving of rice)
- Aloo Mutter - Potatoes and green peas cooked with onions, tomatoes and a selection of Indian spices. $8.50 (Served with one Naan and serving of rice)
- Lamb Kurma - Fine pieces of lamb cooked in a rich creamy sauce, with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
- Chicken Tikka Masala - Delicately barbecued minted chicken, cooked with spices and our special masala sauce. $11.90 (Served with one Naan and serving of rice)
- Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00
- Dal Masala - Lentils simmered in a masala sauce with garlic and cumin. $8.50 (Served with one Naan and serving of rice)
- Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)
- Aloo Saag - Potatoes simmered in a spinach gravy. $8.50 (Served with one Naan and serving of rice)
- Lemon Chicken $10.00
- Chicken Oyster Sauce & Vegetables $9.50
- Sizzling Spicy Garlic Pork $9.50
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FAMILY MEAL $25.00
- whole stuffed chicken(size 14), peas, gravy, 8 Vegetables
- Satay Beef $9.50
- Spring Roll each $2.00
- Si Chuan Style Spicy Beef $9.50
- Honey Chicken $10.00
- Long black $4.5
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The Cheese Burger $25
- Half pound medium rare Black Angus, McClures pickles, bacon, cheese, mustard, tomato sauce.Arobake bun. Served with agria potato skins
- Scotty’s triple smoked bacon, thick cut, grilled til crisp, canadian maple $11
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Wakanui Rib Eye 300g $41
- Hereford cattle, grassfed from Canterbury. Several muscle groups, more intense marbling, resulting in an intense beefy flavour
- Port and red wine jus, Peppercorn jus, Porcini jus, Béarnaise sauce, Garlic butter, Horseradish sauce, Hot English mustard, French Dijon mustard, Seeded mustard N/A
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Schnitzel Baguette $16.5
- Breast of chicken, streaky bacon, mozzarella, slaw. Served with your choice of salad, potato skins or shoestring fries.
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Palliser Bay Station Lamb $18.5
- Palliser Bay Station Lamb, Moroccan spice, baby rocket, crumbled feta, garlic flat bread, grilled Zany Zeus Halloumi
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Louisiana Chicken $18.5
- Butter milk fried chicken, baby mesculin leaves, crispy onion, grapes, raspberry vinaigrette
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prosciutto $27.00
- red base, prosciutto, rocket and parmesan
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berenjenas $9.00
- fried crumbed eggplants, lemon, oregano
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pancetta $25.00
- white base, pancetta, mushrooms, goat cheese, rosemary
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chancho asado con piña y repollo $33.00
- roasted pork ribs & pork belly with pineapple & cabbage
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zapallo $9.00
- roasted pumpkin, caramelized onions, goat cheese, watercress
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albóndigas con ñoquis $27.00
- pork & beef meatballs with house made gnocchi
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zucca $25.00
- white base, pumpkin, caramelized onions, goat cheese, endive
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corte del dia
- best cut of the day, bone marrow, chimichurri
- Slow Roast Pork Croquettes, Aioli $10.50
- Toasted Flatbreads
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Market Fresh Fish (GF) $24.50
- Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce
- Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50
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Soup Of The Day $12.50
- Warmed Bread
- Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
- Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00
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Bureau Caesar Salad $16.50
- Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg
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LEMONGRASS RICE 5 STICKS CUBE $11.90
- Rice sticks, wok tossed with chicken bean sprouts, sliced onion, carrots, shrimps. egg, and finished with lemongrass.
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HOKKIEN NOODLES CUBE $11.90
- Thick egg noodles with roast pork. bean sprouts. spring onion, sliced onion, & shrimps wok tossed our special soy gravy
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YANG CHAU FRIED RICE CUBE $11.50
- the most popular fried rice in the world prepared with roast pork egg bean sprouts, green peas, carrots, shrimp & sprinkle of spring onion
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COMBINATION CUBE $12.40
- For those can't make up their mind. please feel free to try out this dish.Thick egg noodles. beef. chicken, pork, shrimp & vegetable wok tossed with oyster sauce.
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SWEET & SOUR CUBE $12.40
- Thick egg noodles, roast pork. bean sprouts. Spring onion, onion. carrots & bok Choy wok tossed with our tendering sweet & sour sauce.
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SATAY CHICKEN CUBE $12.40
- Thêck egg noodles with chicken, bean sprouts spring onion. carrots, bok choy finished with our original Malaysian satay sauce. >>
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HOT & SPICY CUBE $12.40
- Thãck egg noodles, beef, chicken, roast pork, bean sprout, spring onion, carrot & bok choy wok tossed with homemade hot & spicy sauce. Mild, Medium & HOT
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MAYALSIAN FRIED RICE CUBE(NASI GORENG) $11.50
- Authentic Malaysian fried rice with chicken, egg bean sprouts, green peas, carrots & spring onion
Boquita
Phone
0272492589
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Mexican
Features
Cash
23 Kent Terrace, Wellington, New Zealand
- Wellington Mexican Menus
- Wellington Region Mexican Menus