Address
23 Kent Terrace, Wellington, New Zealand
Boquita in Wellington Menu
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Boquita in Wellington has no menu available, but can choose from many other options such as Soup of the Day or Lemon +Dill Fish Cakes from Bin44. Maharaja's Indian Restaurant; offers many options including Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit and Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce. Nish Cafe includes a wide range like Homemade Muesli or Toast & Spread. Muesli and Paleo Muesli from . Home Cafe offers Wellington Seamarket and Battered fish.
Nearby Sample Menus
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Marinated Spare Ribs $6.50
- Pork ribs marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauce.
- - Seafood $21.50
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Sharing Menu 1 $30.00
- Cost per person. - Combination Entrée / Stir Fried Noodles Beef / Chicken Cashew Nut / Massaman Curry Pork / Chicken Pad Thai / Prawn Garlic Hot Plate / Steamed Jasmine Rice
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Chicken Wings $6.50
- Cured to perfection in our Asian spicy marinade and served with sweet chilli sauce.
- - Chicken, Beef, Pork or Vegetables & Tofu $21.00
- - One shank $19.00
- - Vegetable & Tofu $19.50
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Fried Pork Balls $7.50
- Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
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Hangar Hand Cut Fries (V) (GF) $9.00
- Triple cooked with paprika aioli
- Spicy Roasted Chickpeas $5.00
- Steel Cut Oats $13.00
- Pan Fried Salmon $8.50
- Black Pudding / Hash Browns / Pork & Chennai Sausage (GF) $5.00
- Home made Toasted Muesli $13.00
- Black Pudding Hash $19.00
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Home Made Soup $8 or $14
- Add GF $2
- Criss-cut fries $5.00
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Fillet Dinner Meal $11.00
- Coleslaw, chips, lemon sauce
- Grilled chicken & bacon $8.80
- Fish of the Day - See Board
- Chicken Fillet Burger $8.80
- Grilled $4.40
- Gluten Free $3.20
- Chicken Nugget $0.90
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Fish of the day $27.50
- Pan seared fish of the day braised with white wine, lemon, ginger, garlic and rosemary served with vegetables
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LASAGNE $25.50
- Organic beef mince and aubergine layered with béchamel and cheese sause served with salad
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Tiramisu coffee $11.00
- Delicious
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Amalfi $20.50
- napolitana sauce, mozzarella, Portobello mushroom, aubergine and olives
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Diabla $25.00
- Napolitana sauce mozzarella, spicy pepperoni, olives and chilli oil topped with basil
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Italiana $26.50
- mozzarella, rocket, prosciutto, cherry tomato, pecorino cheese, balsamico and olive oil
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WILD RABBIT RAVIOLI $27.50
- Home-made Ravioli filled w/ slow braised wild rabbit served with a light napolitan sauce
- Spaghetti and meatballs $12.00
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A PIE $27.00
- Organic chicken, roasted fennel + tarragon
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BLACK QUINOA + RICE BERRY $ 20.50
- Choc-tail tomatoes, tatsoi, snowpeas, red cabbage, purple carrot, rosemary + cabernet dressing.
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FARRO $21.50
- Cos, whitlof, pea, split green bean, basil, green raisins , pinenuts + green yoghurt.
- Tomato, raddichio, oregano, buffalo mozzarella. $ 27.00
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HALLOUMI $22.50
- Watermelon, blackberry, raddichio, poppyseeds, basil .
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WET RISOTTO $23.00
- Globe artichoke, roasted garlic lemon, parmesan
- Smoked Mackeral pate $13.50
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PASTA $ 22.00
- Pasta tubes, spring lamb ragu, black cabbage, lemon + parmesan.
- Chicken nuggets with fries $6.00
- Bacon $4.00
- Avocado $3.50
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THE BELLE BURGER $16.00
- a classic Kiwi beef burger with beetroot, egg, relish, aioli and salad, served with steakhouse fries
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TUTTI FRUITI $10.00
- freshly sliced fruits served with natural yoghurt and honey
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QUESADILLA STACK $16.00
- roasted stringed chicken, salsa, baby spinach and cheddar cheese grilled between two tortillas
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NACHOS $13.00
- baked Mexican corn chips topped with cheese, chilli beans, avocado, sour cream and salsa with veggie
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TOAST $4.50
- ciabatta sourdough, multigrain venial, fruit loaf, bagel or gluten free toast served with organic peanut butter, honey or berry jam, avocado, grilled tomato or fried mushrooms 4 each
- Mozzarella, basil pesto, on a tomato base $16.00
- - Bacon $5.00
- Smoked chicken, feta, basil pesto, spinach, aioli $19.00
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Open Bacon Sandwich $13.50
- Bacon, avocado, baby spinach, mozzarella, tomato relish and aioli on sourdough
- Toasted Sandwiches
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Two Free Range Eggs $10.00
- Cooked as you like and served on sourdough
- Mozzarella, basil pesto, red onion, red peppers, on a tomato base $17.00
- Toast with Preserves $7.50
- Steak Fried Rice $11.00
- King Prawns & Vegetables $14.00
- Spicy Chicken $11.50
- Honey Chicken $12.00
- Mixed Vegetables $9.00
- Chicken Chilli Basil $11.50
- Chicken & Vegetables $11.00
- Egg Burger $4.80
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Berber Tagine $24.50
- Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
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Fish Fingers $8.90
- Fish fingers, served with chips and tomato sauce.
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Lamb Couscous $24.50
- Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
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Harrira $9.90
- Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
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Hummus $9.50
- Smooth chickpea dip with spices and olive oil, served with fresh bread.
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Zaalouk $9.90
- Eggplant and tomato relish with Moroccan spices, served with fresh bread.
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Chicken salad $15.90
- Couscous salad with tender strips of marinated chicken breast.
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Lahem Bel Barkouk $24.50
- Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
- -Kids $3.00
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Vegie Breakie $15.00
- Poached, Scrambled or Fried egg Served On Buttered Toast
- -Options:Multigrain/White/Sourdough
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Toast served with spreads $6.00
- Option:Muttigrain,white,sourdough,served with any 2spread (Butter,Jam,Marmalade,Vegemite)
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Multigrain Toast with Salmon $14.00
- Served with Avocado,smoked salmon,Onion and parmesan cheese and Drizzled with lime oil
- Option: Gluten Free Bread $2.00
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Omelette $13.00
- with your choice of any 3filling Served with toast.Fillings:Onion,tomato Cheese,ham,spinach,mushroom
- -Options: Multigrain/White/Sourdough served with strip bacon / Hash brown,Kranskie Sausages, Sauteed mushroom and balsamic tomato
- 300g.Scotch Fillet $32.00
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Fish Pie $18.50
- Poached smoked hoki, salmon & dry in a parsley cream sauce topped with potato and cheddar gratin, served with salad.
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Roast of the Day $19.50
- Today's roast meat with steamed and roasted seasonal vegetables, cheese sauce and rich brown gravy.
- Satay sauce $5.00
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Soup of the Day $10.00
- See specials board for more details, served with garlic bread.
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Breakers burger $20.00
- grilled beef pattie, bacon, fried egg, crisp lettuce, tomato, cheese and golden battered onion rings with garlic aioli and tomato relish
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Beef Schnitzel $21.00
- lightly crumbed beef schnitzel, with salad, chips and rich brown gravy.
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Chicken Hawaiian $24.00
- Grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric flavoured rice.
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MINI DESIGNER BREAKFAST $6.00
- a great choice for small Tamariki
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EGGS BENEDICT $16.50
- On handmade hash browns (your choice of bacon, ham or salmon with minted hollandaise
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POLENTA 8 CORN FRITTERS $14.50
- Served with salsa & salad greens( add bacon, field mushrooms or spinach -each $3.00)
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TOASTIE $6.00
- grilled cheese & ham on toast
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HASH STACK $16.00
- Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise
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NACHOS $14.50
- With chilli beans, salsa cheese & sour cream
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TOASTED MUESLI $8.50
- With natural yoghurt.
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HOMEMADE SOUP $10.00
- With toasted bread.
- Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
- Spicy Lamb Salad - Roasted Lamb cooked in our special nut/spice mix served with a lemon and black pepper yogurt sauce $25.00
- Hightide Small Salad Bowl $7.50
- Soup of the Day served with our local baker's bread $15.00
- Garlic bread w/ our original butter blends $6.50
- Penne Pasta with basil pesto, honey manuka smoked bacon, marinated olives & parmesan cheese $18.00
- Free Range Chicken Liver Pate Platter w/ toast $14.50
- Salmon Mashcake w/ a poached egg, hollandaise & salad $18.00
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Gourmet Beef Burger $12.75
- Melted cheddar, crispy bacon, spicy mayonnaise, wedges
- Chicken Tenders and Chips $10.00
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Gusto 'BLT' $12.50
- Crispy bacon, lettuce, tomato, on toasted wholemeal, aioli, chips, salad
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Warm Chicken Salad $16.00
- Pan-fried on salad greens, tomato, capsicum, red onion, cucumber
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'Works' Burger $8.50
- Sour cream, crispy bacon, cheddar
- Selection of Gluten Free Pies $6.50
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Gourmet Vegetarian Burger $12.75
- Veggie patty, lettuce, tomato, mango relish, wedges
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Regular Fries $6.50
- Your choice of aioli or tomato sauce
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FISH FILLET OF THE DAY $27.50
- pan seared, served with baby potatoes, scallops scallops, cherry tomatoes , baby watercress, and peppercorn white wine sauce.
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GNOCCHI AND HALOUMI PLATTER 13.00
- platter of baked pumpkin gnocchi with cream of tomato and basil sauce, port, crumbed halloumi cheese and bruschetta bread.
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CALAMARI $12.90
- deep fried and served with tomato gazpacho and lemon.
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SCALLOPS $12.90
- pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.
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SEAFOOD CHOWDER $12.00
- served with toasted bread.
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CHICKEN LIVERS $12.90
- pan fried and served with crispy egg noodle pot, ginger wine $ bacon sauce.
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HOT WINGS $11.50
- fried seasoned chicken wings served with sweet chilli sauce.
- BOWL OF WARM VEGETABLES $5.50
Boquita
Phone
0272492589
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Mexican
Features
Cash
23 Kent Terrace, Wellington, New Zealand
- Wellington Mexican Menus
- Wellington Region Mexican Menus