Address
23 Kent Terrace, Wellington, New Zealand
Boquita in Wellington Menu
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Boquita in Wellington has no menu available, but can choose from many other options such as Soup of the Day or Lemon +Dill Fish Cakes from Bin44. Maharaja's Indian Restaurant; offers many options including Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit and Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce. Nish Cafe includes a wide range like Homemade Muesli or Toast & Spread. Muesli and Paleo Muesli from . Home Cafe offers Wellington Seamarket and Battered fish.
Nearby Sample Menus
- Soup of the day & sourdough $ 14
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Jamón serrano $ 19
- te mata figs / melon
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Seafood chowder $ 18
- grilled sourdough
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Aged beef slider $ 15
- cheddar / bbq
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Marie’s chocolate brownie $ 13
- caramel ice cream / popcorn
- House marinated olives $ 9
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Smoked salmon rillettes $ 16
- grilled sourdough / house pickles
- Paua & watercress bruschetta $ 26
- -With avocado, grilled tomato, aioli on ciabatta $23.00
- Raspberry, souflé, frozen yoghurt, citrus salad, cointreau $18.00
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Le magnifique breakfast $39.00
- Our continental buffet with the inclusion of 1 selection from our a la carte menu
- To share with today's sauce and your choice of two sides
- -With free range bacon on toasted ciabatta $18.00
- Chef's choice of 3 tapas $47.00
- Salt & pepper squid, chilli lime dressing $16.00
- Cinnamon brulée, blueberry and gin sorbet, oat wafer $17.00
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Becky $7.50
- The Classic "Ekim" with Beetroot relish
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John $13.00
- Bacon Beetroot Relish
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Pills Rob $14.00
- Mushroom, Bacon, Blue Cheese, Aioli and Onion Jam
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Olivia $14.00
- Bacon, Aioli, Blue Cheese
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Big Dave $14.00
- Bacon, Beef, Black Pudding, Egg, Cheese, Ekim Sauce
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Stemps $11.50
- Hash Brown, Bacon, Beetroot relish
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Monique $10.50
- Pineapple, Guacamole, and Jalapeño Salsa
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Dave $10.00
- Bacon, Black Pudding, Fried Egg, Hash Brown, Onion Jam, Ekim Sauce.
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Nasi Lemak: $12.50
- Coconut flavored rice meal (choice of chicken rendang. Lamb rendang or beef rendang) rice cooked in coconut milk made aromatic with pandan (screwpine) leaves. Served with samba! Ikan bilis (fried anchovies cooked in a dry sambal sauce), meat curry. At»d garnished with cucumber slices, hard-boiled egg. And roasted peanuts
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Gado Gado: $13.90
- Seasonal vegetables stir fried and served with homemade peanut sauce
- Roti Chanai $3.00
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Chicken Wings: $9.00
- Marinated in spices and deep fried.
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Prawn Sambal: $20.90
- Prawn cutlets are cooked in a classic malay sauce made with chillies, shallots, garlic, tomatoes and tamarind.
- ●Vegetarian
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Nasi Goreng Kampung: $14.90
- Kampung means village and this is a traditional village style fried rice. Stir fried rice with spices, dried anchovies and seasonal vegetables. Choose mild medium or spicy, vegetarian, seafood or chicken.
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Curry Laksa: $14.90
- A pot luck soup filled to the brim with goodies including noodles, chicken pieces, fish balls and egg. All this is served in a beautiful creamy coconut and lemongrass infused soup.
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Sandwiches $6.00
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
- Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request
- GoldenPotato $0.80
- Small $2.00
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Rolls $6.50
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
- Southern Fried Chicken 1 pcs $3.30
- Medium $3.00
- Lamb $12.00/$15.00/$19.00
- 24 Hour Pork Belly $3.00
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Sesame Miso Ramen $14.00
- Vegetable, Sesame and Miso Broth, Butter, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
- Bean Sprouts $2.00
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Shoyu Shiitake $12.50
- Vegetable Broth, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
- Garlic Miso & Sesame Paste $0.50
- Nori $2.00
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Kimchi $5.00
- Cabbage / Daikon
- Spring Onions $2.00
- Lamb tongue, kumara espuma, lemon hazelnut, parsley, pomegranate, jus (All individual seasonal plates) $26.00
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Homemade french fries $9.00
- These golden homemade french fries are served with the traditional tomato sauce. The french and the belgian both claim to have invented the pommes frites
- Pecan pudding w/ caramelised bananas, creme anglaise, rum (Recommended match: Yalumba muscat ruthergien) $16.00
- Chameleon house-churned ice creams & sorbets $16.00
- Hash browns $6.00
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O.M.G. over the moon triple cream briee $25.00/ $32.00
- made from high quality cow's milk it has a soft white rind with a firm centre. a delicate mushroomy and luscious buttery flavour (60g/ 120g)
- Braised pork cheeks, compressed apple & fennel, watercress celeriac remoulade, pork cracking duct, red current.(All individual seasonal plates) $26.00
- Yellowfin tuna w/ kale, shitake mushroom, miso eggplant, roast garlic & balsamic teriyaki (All individual seasonal plates are portioned between starter and main sizes) $26.00
- SMALL CRUNCHY CHICKEN ON RICE $5.90
- SEAWEED SALAD $5.90
- 12 DUMPLINGS $9.50
- JUMBO COMBO $11.50
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CHICKEN CURRY KATSUDON $13.90
- chicken curry with crumbed chicken fillet, rice, spring onion, ginger
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TERIYAKI SALMON DON $13.90
- fresh sea run salmon, teriyaki sauce, rice, salad, mayo, ginger
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CHICKEN CURRY UDON NOODLE $11.90
- thick noodles with chicken curry, spring onion
- SEAFOOD SUPREME $11.90
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CREAMY CATS PORRIDGE $10.50
- apple, sultana + cinnamon or apricot, almond + vanilla
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FRENCH TOAST $18.00
- with bacon + banana or modes berry compote + banana & maple syrup
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PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
- with roast pumpkin + basil
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BRUSCHETTA $13.00
- with cherry tomatoes, feta + basil on toast
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SMASHED AVOCADO ON PUMPKIN TOAST $17.50
- with two poached eggs
- ANTIPASTO PLATTER $20.00
- TOAST with Choice of spread + butter $5.50
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EGGS BENEDICT $17.00 / $19.00
- with bacon / ham / spinach or wood roasted salmon
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Gourmet Panini $9
- Salami, pear, blue cheese and caramelised onions
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3C Panini $8.5
- Free range chicken, camembert cheese and cranberry sauce
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Soup of the Day $8
- Creamy pumpkin soup served with sour cream
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Kids Panini $5
- Your choice of any two fillings
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Vegetarian Panini $8
- Spinach, almonds, sundried tomato, pesto and tasty cheese
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Soup of the Day $10
- Creamy pumpkin soup served with sour cream + cheese scone
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Gourmet Granola $7
- Served with banana, yogurt and mixed berries
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Porridge $7
- Rolled oats with Banana & honey, or Berries & cinnamon sugar
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Licorice Cheesecake $8
- Caramelised Pineapple & Chocolate
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Cheese $9 / $15 / $21
- Rye Toast & Pickled Red Onion (Soft / Hard / Blue) (1 / 2 / 3)
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Bucatti $17.5
- Coconut , Spinach , Garlic And
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Chunky Potatoes $6.5
- Spiced Butter
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Ice Berg Salad $6.5
- Watercress Tarragon Dressing
- Chillie Olives $4
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Oysters Mp
- Freshly Shucked Cucumber, Chvie Mignanette & Lemon
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Chunky Potatoes $6.5
- Spiced Butter
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Brew'd Big Breakkie $19.90
- Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
- Gluten free burger buns available $2.00
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Chicken, Brie & Cranberry $21.90
- Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
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Pepperoni $22.90
- Pepperoni, Island Bay Butchery gourmet sausage & chili flakes
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Cajun Chicken Wrap $18.90
- Lettuce, sour cream and salsa
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Pulled Pork $20.90
- Shredded pork shoulder, slaw, apple & cucumber salsa
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Crumbed Salmon $20.90
- Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
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Moroccan Lamb $22.90
- Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
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Darkdori Tang (Chicken) $40.00
- Spicy chicken & potatoes, vegetables casseroles in chicken stock
- E-2 Vegetable Pan Cake
- Steamed Rice $3.00
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Main:
- Beef, chicken bbq and pork with steamed rice, miso soup, side dishes
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Deoji Sogum Gui Set (Pork BBQ) $25.00
- Pork marinated in salt and black, pepper, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
- Special Set Meals (Minimum serve: 3 persons)
- S-3 Dinner Set C
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Bibim Bap/Hot Pot Bibim Bab $16.00
- Mixture of vegetables, chili paste, sesame oil, steamed rice topped with a fried egg
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HALLOUMI GRILLE $13.50
- grilled halloumi served with homemade caramelized fig paste and rocket drizzled with fine olive oil
- Extra egg $3.00
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LA SELECTION DE PAIN $10.00
- a selection of warm bread, served with homemade sea salt butter, Modena balsamic vinegar and matured extra virgin olive oil
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SALMON TARTARE GF $22.00
- Salmon Tartare Diced salmon fillet seasoned with fresh herbs served with horseradish creme fraiche
- GARDEN GREEN SALAD $6.00
- Warmed baguette $3.50
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SALADE DE LEGUMES GF $17.00
- a symphony of steamed broccolini zucchini, cauliflower green beans carrots, beetroot, baby leek, cherry tomatoes, snow peas, baby fennel radish baby corn and white beans topped with a French chive dressing
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OMELETTE BOURGEOISE $19.00
- Button brown mushroom and fresh garden herbs V
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Combination Ho-fan
- with Vegetables
- Sichuan Spicy Venison
- Sichuan Spicy Chicken
- King Prawns and Vegetables
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Bean Sprout Ho-fan
- with Soy Sauce
- Sichuan Spicy Scallops
- Vegetables & Bean Curd in Hot Pot
- Garlic King Prawns
Boquita
Phone
0272492589
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Mexican
Features
Cash
23 Kent Terrace, Wellington, New Zealand
- Wellington Mexican Menus
- Wellington Region Mexican Menus