Address
23 Kent Terrace, Wellington, New Zealand
Boquita in Wellington Menu
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Boquita in Wellington has no menu available, but can choose from many other options such as Soup of the Day or Lemon +Dill Fish Cakes from Bin44. Maharaja's Indian Restaurant; offers many options including Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit and Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce. Nish Cafe includes a wide range like Homemade Muesli or Toast & Spread. Muesli and Paleo Muesli from . Home Cafe offers Wellington Seamarket and Battered fish.
Nearby Sample Menus
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Wednesday $15.00
- 2 for 1 Pizza - Choose from our selected menu: two pizzas for the price of one 500 grm Rump Steak with Murphy's slaw, gravy and fries
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Murphy's Lamb Shank $17.50
- Braised lamb shank with roasted vegetables,served with mash and gravy
- *Not available with voucher deals
-
Pork Ribs
- Bourbon and all-spiced marinated pork ribs baked into a sticky orange sauce and served with fries
- Choose From: $9.00
- Cheesy Garlic Bread $9.00
- Chicken wrap & fries
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Pappardella Pasta $22.50
- Fresh pasta ribbons, Chicken, bacon, mushrooms, bokchoy, onions and tomatoes in a creamy whole grain mustard
- Oreechiette with broccoli, lemon, chilli oil, rocket and parmesan $16.00
- Spiced calamari with chorizo, witlof, baby beetroot, pea tendrils, and parsley puree $18.00
- Sirloin steak with caper lemon butter, onion rings and hand cut chips $25.00
- Spice crusted elk fillet with caramelised sweetbreads, pickled raspberries, baby onions and kale $37.00
- Whitebait omelette with jellyfish, roasted wakame, tomato consomme and capers $22.00
- Twice cooked goats' cheese and gruyere souffle with truffle oil and chives $17.00
- Hash Browns $6.00
- Groper fillet with braised lettuce, prawns, sauce Jacqueline, sprouting broccoli and pistachio $38.00
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Japanese Curry $14.50
- Beef or pork with rice
- Roast Pork $12.90
- Cheese $3.80
- Chicken in Lemon Sauce $14.90
- Roast Pork Cashews, Mushrooms $14.90
- Chicken & Bean Sprouts in Oyster Sauce $14.90
- Pork $12.90
- Pork Satay $14.90
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Kete Kaimoana - Seafood Basket $24
- A great sharing platter…prawn twister, crumbed mussels, calamari, fish bites with house made tartare. add small fries $5
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Hanawiti Kau - Open Steak Sandwich $23
- Open steak (MR) sandwich, on rēwena bread with kawakawa aioli greens, tomato, cucumber, caramelised onion, free range egg, beer batter fries
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Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
- Benedict – bacon
- Take a look at our delicious range of cabinet foods, including muffins, filled breads, savoury items, fresh salads & sweets N/A
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Pēkena Me Hēki - Bacon & Eggs $15
- Free-range eggs your way with bacon on sour dough or 5 grain or gluten free toast
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Parāoa Wīwī -French Toast $18
- Cinnamon brioche, caramelised banana, maple syrup, vanilla mascarpone & candied walnut. add bacon $6
- Portobello Mushroom, Spinach, Hāngi Hash all $5
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Parāoa Parakuihi - Breakfast Bruschetta $15
- Sliced avocado, feta cheese, portobello whole mushroom and roquette. add bacon $6
- Deep fried battered chicken wings with lemon sauce (8pcs) $12.00
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Laksa Seafood $16.00
- Fresh egg noodles with prawns, crab stick, fish balls, tofu, hard boiled egg & bean sprouts.
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Tom Yum Soup Chicken or Pork (Rice vermicelli) $14.00
- Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability) and bean spout. Garnished with coriander
- Stir fried vegetables with (oyster sauce optional) $10.50
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Sashimi $13.00
- Slices of raw Salmon served with Kikkoman sauce.
- Roti $4.00
- Stir vegetables with ginger & fresh chili $12.00
- Sweet and sour pork with carrots, tomatoes & pineapples $13.00
- Chicken stir-fried with Vegetables in Spicy Szechuan Sauce $21.00
- Spicy Szechuan Tofu with Diced Pork & Prawns $18.00
- Deep Fried Mushrooms (5 pcs) $6.00
- Brown-braised Groper Tail $48.00
- Shrimp Dumpling Noodle Soup (serves one - 4 Dumplings) $15.00
- Brown-braised boned Groper Pieces $38.00
- Shelled Prawns stir-fried with Seasonal Vegetables $28.00
- Vegetarian Spicy Szechuan Tofu with Mushrooms $18.00
- Mixed Pide $13.00
- Falafel $8 / $9
- Chicken Pide $12.00
- Chicken $10.00
- Zucchini & Carrot $8 / $9
- Vege Pide $12.00
- Family Meal 1 $34.90
- Vege $12.50
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Salt & Pepper Squid $14
- w Wasabi Mayonnaise
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Crispy Pork Belly $28
- w Caramelised Apple, Pumpkin Puree, Braised Cabbage & Jus
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Cheese $20
- w Accompaniments
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Pate $16
- w Blackcurrant Gel & Toast
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Warm Seasonal Vegetables $6
- changes daily
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Mixed Olives $7
- Marinated
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Drunken Affogato $12
- w Vanilla Ice Cream, Espresso, Kahlua or Baileys
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Hummus $8
- w Roasted Chickpeas & Flat Brea
- Seafood and Veyetables Noodle or Ho Fun Soup $10.50
- Chicken with Vegetables $14.90
- Seafood Fried Rice $16.50
- Mee Goreng (Noodles) $10.50
- Won Ton Noodle or Ho Fun Soup $8.80
- Sweet and Sour Pork $14.90
- Barbecue Pork and Won Ton Soup small $5.50
- Plate of Chinese Vegetables $12.80
- GF Sausage $6.00
- Hollandaise $4.00
- Create your own breakfast, or add to any existing option.
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Falafel Burger $17.00
- Homemade falafel and hummus, tomato, lettuce, home made tahini sauce, with a side of shoestring fries.
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Chicken Burger $19.50
- Free range chicken breast with Swiss cheese, homemade aioli, lettuce, and comes with a side of shoestring fries.
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Bacon & Potato Rosti $18.00
- Agria potato and bacon rosti, served with wilted spinach, GF venison sausage and home made hollandaise.
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Salmon Tagliatelle $19.50
- Smoked salmon tagliatelle pasta with spinach & capers in a creamy white wine sauce, and parmesan cheese.
- Montreal with salmon $16.50
- Sauteed gnocchi with roast beetroot & sage butter $28.00
- Braised pork belly with apple chutney & watercress $19.00
- Grilled lambs fry with hash & bacon $18.00
- Panfried fresh tarakihi with steamed mussels & chorizo ragout $38.00
- Sirloin steak with garlic mash, sauteed spinach & polenta chips $36.00
- Lamb rump w pearl barley, kale & salsa verde $34.00
- Grilled sirloin with whipped potato, spinach, garlic herb butter & chestnuts $35.00
- TO SHARE - warmed olives / polenta chips / garlic & herb bruschetta each $9.00
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Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
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Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
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Vodka Cured Salmon $16.00
- Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
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Confit Duck $28.50
- Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
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Chocolate Trio $14.00
- Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
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Crème Brûlée $13.00
- Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
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Mediterranean Platter $15.00
- Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
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Artisan Bread Board $7.50
- Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
- White Chocolate & Rasberry $3.30
- Blue Cheese Puffs Vegetarian $2.70
- Mini Carrot Cakes $3.60
- Mince With Potato Top $2.90
- Carrot Cake $44.00
- Mince Savouries $2.90
- Banana & Bran $3.20
- Pineapple Cake $44.00
- VEGETABLE TANDOORI ROLL $7.50
- VEGETABLE CURRY Small $8.00 Large $13.00
- PLAIN RICE $3.00
- FISH $2.50
- ROTI $2.00
- MEAT PATTIE $2.00
- SAUSAGE $2.00
- VEGETABLE ROLL $2.00
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Prawn cocktail $14.0
- sautéed prawns, tomato & garlic mayo, lettuce, avocado & mango salsa with a wedge of lemon
- Gourmet potatoes or fries $5.0
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Wedges & sour cream sml $5.5 lge $9.5
- (add 2.0 cheese + bacon)
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Pork belly $27.0
- gourmet potatoes, asian mango dressing & green coconut chutney
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Beef salad $19.5
- coriander, mint, spring onions, mango, roasted peanuts, jasmine rice with a sweet chili lemon dressing
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Prawn cocktail $14.0
- sautéed prawns, tomato & garlic mayo, lettuce, avocado & mango salsa with a wedge of lemon
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Ice cream sundae $3.5
- vanilla ice cream, marshmallows & your choice of topping: chocolate, strawberry or caramel
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Fried cajun spiced calamari $14.0
- garlic aioli & lemon wedge
Boquita
Phone
0272492589
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Mexican
Features
Cash
23 Kent Terrace, Wellington, New Zealand
- Wellington Mexican Menus
- Wellington Region Mexican Menus