Address
23 Kent Terrace, Wellington, New Zealand
Boquita in Wellington Menu
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Boquita in Wellington has no menu available, but can choose from many other options such as Soup of the Day or Lemon +Dill Fish Cakes from Bin44. Maharaja's Indian Restaurant; offers many options including Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit and Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce. Nish Cafe includes a wide range like Homemade Muesli or Toast & Spread. Muesli and Paleo Muesli from . Home Cafe offers Wellington Seamarket and Battered fish.
Nearby Sample Menus
- Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
- Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
- Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
- Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
- Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
- BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
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●Feijão de Casa (v, v*) $14.00
- smoky black beans on toasted ciabatta, broccoli hummus, smashed avocado
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Peanut butter ice $10.00
- cream sandwiched between rich chocolate brownie slices w/ dulce de leche
- Served 5.30Pm To 9Pm Every Day
- - Steak, brussels sprouts, leeks (g/f)
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●The BBM $17.00
- Bebemos brunch muffin w. pork & thyme patty, poached egg, cheddar, smoked paprika tomato chutney, hollandaise
- V = Vegetarian / V* = Vegan Or Available On Request / G/F = Gluten Free Or Available On Request;
- ●Poached eggs on crispy potato & thyme latkes, pan-fried leeks, hollandaise (v) $16.00
- Polenta mash (v, g/f) $7.00
- Hot and Spicy Pork Tripe / Hot and Spicy Honey Tripe $9.00
- Steamed Eggplant with Garlic Sauce $22.80
- Braised Whole Duck with Assorted Mushroom $68.00
- Tera with Szechuan Vegetables / Spicy Tera $23.00
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-2 course $70.00
- Minced meat wrapped in lettuce
- Steamed Tofu Stuffed with Prawns Paste $26.80
- Pork and Coriander Rolls / Deep Fried Tera $28.00
- Squid with Seasonal Vegetables / Szechuan Squid / Squid in Hot Pepper Sauce $18.80
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Spanish style croquettes with Romesco Sauce $6
- Salted warehouse and Potato cakes with lemon zest and Parsley, Served with romesco - a Spanish sauce made with roast capsicums, almonds, garlic, parsley, tomato and smoked paprika
- Hapuka ( Groper) $14.2
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Black Tiger Prawns $3.5 each
- Grilled with garlic herb butter
- Homemade Aioli 2
- Trumpeter $5.5
- Yellow fin Tuna $12.7
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Panko crumbed market fish $12
- w/crinkle cut chips, slaw and aioli
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Fish Balls 2
- Steamed fish with fresh thyme, coriander and potato and panko crumbed
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Rolls $6.50
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
- Pumpkin $0.80
- Small $2.00
- Fried Chicken Combo $7.50
- Medium $3.00
- Beef $11.00/$14.00/$18.50
- Kumara $0.80
- Lamb $12.00/$15.00/$19.00
- Deep Fried Prawn Balls (5 pcs) $10.00
- Seasonal Round Beans stir fried with Minced Pork $21.00
- Twin Mushroom braised with Seasonal Vegetables $20.00
- Mixed Vegetables Chow Mein $18.00
- Beef stir-fried with Vegetables in Kwan Po Sauce $21.00
- Beef Tendon with Chilli $6.00
- Beef stir-fried with Seasonal Vegetables & Mushrooms $25.00
- Diced Chicken stir-fried with Vegetables served with Lettuce $26.00
- Texas Riblet Burger $6.00
- Crumbed Fish $4.00
- Pork, Beef, or Chicken $4.00
- All Hove Lettuce. Tomato and Onion
- Potato Veggie Roll $3.00
- Pork Bun (Steamed) $2.50
- Stuffed Mushroom $1.50
- Wonton $0.90
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Egg benedict GF on request $17,50
- With smoked salmon or streaky bacon w house hollandaise
-
Fish burger $24,00
- Beer battered fish, enspy lettuce, tomato, swiss cheese, tartare sauce w hand cut potato chips
- Sour cream $3,00
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Chicken curry $24,00
- Chefs very special recipe, medium spice, rice, naan, raita & tamarind chutney
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Toasted ciabatta $14,00
- Smoked salmon & caper cream cheese
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Soup of the day $12,00
- Warm mini loaf
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Tiger prawns (GF) $15,00
- Whole grilled w chili & garlic butter
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Five spice pork rib $28,00
- Paddock farmed appleslaw & hand cut potatoes
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CHICKEN CURRY KATSUDON $13.90
- chicken curry with crumbed chicken fillet, rice, spring onion, ginger
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TERIYAKI SALMON DON $13.90
- fresh sea run salmon, teriyaki sauce, rice, salad, mayo, ginger
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PRAWN UDON NOODLE $11.90
- thick noodles, soup, tempura prawn, wakame, spring onion
- SALMON SASHIMI $10.90
- SUPER SHRIMP CRAB SALAD $9.50
- SEAFOOD BENTO $11.90
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CHICKEN KATSUDON $11.90/$13.90
- crumbed chicken fillet, rice, salad, pickles, mayo + katsu sauce, ginger(regular/large)
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YAKISOBA NOODLES $9.90
- thin yakisoba noodles with garden vegetables
- Combo Fried Rice $11.00
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All day breakfast
- bacon, eggs, sausage, toast, fries and tomato
- Dumplings (8) $5.99
- BLT burger $6.00
- -Small $7.50
- Cheese or tomato omellet $10.00
- Chips $3.00
- Noodle Soup $10.00
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MEXICAN OMELETTE $17.50
- Served with homemade salsa
- Hash Brown $2.50
-
Ribeye Steak $26.50
- Ribeye steak served with fries, fried eggs, mixed salad and garlic butter
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Bangers & Mash $17.00
- Harrington’s pork sausages on creamy mash with gravy
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Lamb Shank $25.50
- Classic lamb shank served with side salad, creamy mash or fries
- Make it a monster with extra beef patty & cheese and fried egg $20.50
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Garlic Bread $6.50
- Toasted ciabatta baguette with garlic butter
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Quesadilla $15.00
- Spinach tortilla with cream cheese, capsicum and mushroom served with a choice of salad or fries and aioli.
-
Mixed meze $22.00
- A vegetarian selection of dips, falafel, eggplant and zucchini, served with salad sauce and a basket of pita bread.
- Cheese $1.00
-
Qaliya $21.00
- Pieces of lamb aromatised with middle eastern spices, sauteed with potatoes and capsicum, served with, rice, salad, hummus, tabouli and pita bread
- Tabouli $1.00
-
Musgo Of chicken $24.00
- Chef's speciality of tender chicken breast stuffed with a tasty mixture of eggplant, zucchini, capsicum and onion, braised in white wine with garlic and roasted sesame seed, served with rice, salad hummus, tabouli and pita bread.
- SALADBeef $9.50
- Mixed $5.00
- Mixed $10.00
-
Club sandwich $7.00
- Filled w ham, cheese & salad
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Soup of the day $9.00
- Freshly made home style soup (see specials board) served w foccacia bread
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-Greek
- Feta & kalamata olives
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Smoked salmon fishcakes $14.00
- Served with salad w a chili mayonnaise
- Fries w tomato sauce & garlic aioli $5.00
- -Bacon & avocado
- All served with homemade foccacia bread & a balsamic dressing
- home made bread $3.00
- - Chicken $5.50
- Plain Cakes $2.60
- Fresh Cream Cakes $3.00
- Bacon & Egg $4.50
- Cream Lamingtons $3.00
- French Bread
- (Please ask about today's flavours)
- Bran and Banana $2.60
- AVOCADO & TOMATO ON SOURDOUGH TOAST $15.00
- SPANISH BAKED EGG - TOMATO, BLACK BEANS & CHORIZO - HAM, FETA & TOMATO OR - FETA, TOMATO & BLACK BEANS $14.00
- TOASTED SOURDOUGH WITH CONDIMENTS $6.50
- FETA AND SPINACH QUESADILLAS OR CHORIZO AND FETA, 2 XS PER SERVING $10.00
- HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
- TWO SCOOPS OF DELICIOUS HOMEMADE ICE CREAM AND ONE BISCOTTI BISCUIT $9.00
- 3PM - LATE
- FREE-RANGE PULLED PORK TOASTED SANDWICH WITH HOMEMADE APPLE SAUCE + SWISS AND MOZZARELLA CHEESE $12.00
Boquita
Phone
0272492589
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Mexican
Features
Cash
23 Kent Terrace, Wellington, New Zealand
- Wellington Mexican Menus
- Wellington Region Mexican Menus