Brumby's Bakery in Wellington Menu

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Brumby's Bakery in Wellington has no menu available, but can choose from many other options such as Regular $18.00 Large $22.00 Jumbo $26.00 or PIG OUT from Pepes Pizza Parlour. Bad Grannies offers many options including 3 Piece Chicken & Chips and Fish & chips. Polynesian Seafoods includes a wide range like Fish burger or Ham burger. Eggs Benedict and Bacon and Eggs from . Maungaraki's Benedict's Cafe, Post Centre And Mini Mart offers Express Lunch Bar and STUFFED SAUSAGE.

Nearby Sample Menus

Charcuterie, pickles, cheese, bread, nuts $28.00
400g Wakanui sirloin, smoked onion puree, greens, marmite butter $40.00
Pressed sandwich of ham, cheese, onion, truffle mayo $12.00
Hand-cut fries $7.00
Smoked potato hash, pork & fennel sausage, slow egg, chilli $18.00
Boneless chicken wings, kimchi mayonnaise $10.00
Fried Brussels sprouts, cauliflower $12.00
Fish, root vegetable puree, salsa verde market price

Grilled corn, paprika butter, lberico cheese $8
Mussel escabeche $4.5 each
Olives & citrus $6.5
Shellfish steamed in white wine $13.5
Three lamb cutlets with samfaina $27
- extra cutlet +$7
Half a free range chicken, olives, tomato & lemon salad $28.5
Escabeche vegetables $10
Salad $11
- mixed leaves, orange, black olives & salted almonds

Chef's choice of 3 tapas $47.00
Whole grilled fish of the day with charred citrus Priced daily
Any option from the a la carte menu $9.00
-With free range bacon on toasted ciabatta $18.00
Egg and soldiers $6.00
Creamed garlic spinach $9.00
Bitter chocolate tart, tonka bean ice cream, tulle, espresso jelly $18.00
Grass-fed fillet of Angus beef, mushroom goulash, cooked ox cheek ravioli, beetroot & feta gratin $43.00

Double Boiled Chicken with Fish Maw and Abalone $368.00
Shrimp Egg Fu Yong / Combination Fu Yong $20.00
Beef, Chicken or Pork $18.80
Sliced Pork with Shrimps & Vegetables / Pork in Satay Sauce / Stir Fried Shredded Bean with Pork Shrimps $20.00
Deep Fried Oysters (1/2 Dozen) / Spicy Wontons $12.80
●Peking Duck
Stir-Fried Shrimps / Scallops Hong Kong Style / Scallops with Cashew Nut / Scallops with Ginger & Spring Onion $24.80
Sweet or Savory Chinese Style Pancake $18.00

Tom Yum Prawn Soup (Rice vermicelli) $17.00
- Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability) and bean sprout Garnished with coriander
Deep fried battered chicken wings with garlic & pepper sauce. (8pcs) $12.00
Deep fried battered chicken wings with lemon sauce (8pcs) $12.00
Laksa Chicken $14.00
- Fresh egg noodles with chicken hard boiled egg & bean sprouts. EXTRAS
Sweet and sour pork with carrots, tomatoes & pineapples $13.00
Wakatori $12.00
- Chicken flavoured with Teriyaki sauce.
Stir fried vegetables with (oyster sauce optional) $10.50
Laksa Seafood $16.00
- Fresh egg noodles with prawns, crab stick, fish balls, tofu, hard boiled egg & bean sprouts.

Vege $3.50
Hake $8.00
Crumbed Fish $4.00
Avocado, Camembert Cheese $1.90
9 Chicken Piece Pack $23.50
Bacon, Meat Patty $2.00
Blue Nose $9.50
Chicken Dinner $15.00

Laadissa $9.50
- Hearty lentil dip with Moroccan spices, served with fresh bread.
Bastella $20.90
- Traditional Moroccan pie filled with chicken and almonds, dusted with icing suger and cinnamon, served with warmed chickpea salad.
Marrakech Fish Tagine $21.50
- Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
Agadir Beef $21.90
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plumb apricots and mashed potatoes.
Spicy Chickpea $9.50
- Blended with Moroccan spices, fresh herbs, and tomato. Served with bread.
Harrira $9.90
- Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
Hummus $9.50
- Smooth chickpea dip with spices and olive oil, served with fresh bread.
Bessara $9.50
- Smooth green pea dip, blended with Moroccan spices, served with fresh bread.

Chicken nuggets with fries and salad $9.00
Vegetables of the Day $8.00
Garlic Chilli Prawns $11.00
Pancakes stacked with Banana, berry and maple syrup $9.00
Prime Boned Rib on Garlic and Rosemary Potatoes with Onion Rings, Steamed Spinach and a Port Wine Mustard Jus $32.00
Bacon and Eggs $13.00
- Streaky bacon and free range eggs on grilled sour dough
Lemon Tart with Orange and Lemon Sauce $14.00
Moroccan Fish with a Cucumber and Yoghurt $11.00

Changeable / Seasonal Salads (V / GF) $6 / $10
Soup: $8.00
Soup (V): $8.00
Daily changing selection of muffins: $4.50
Cakes/ Slices: $4.5 / $6.5
Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:
Varying take home meals: $12.00
Daily changing selection of pies: $7.50

Bacon, egg, cheese and tomato bap with relish. $10.00
Slow roasted lamb shank burger with mint yogurt dressing & fries $18.50
Garlic mushrooms, home made hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado $4.50
Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
Or Blueberry and vanilla cream $14.50
Crumbed salmon fish cakes with a caper and gherkin aioli
Garden Salad $7.50
Seasonal soup with fresh bread $12.50

West coast whitebait omelette N/A
- with oyster veloute and fine herbs
Market Cheese N/A
- with sultana sourdough, rye cracker and Braeburn apple salad
Confit potatoes $9
Asparagus $10
Squid roasted over charcoal N/A
- with venison boudin noir, gremolata and sauce nero
Josper braised day boat fish N/A
- with local crab, sea vegetables and its own sauce
Selection of house petit fours N/A
- with pate de fruit, chocolate truffle, turron and nut tuille
Snapper crudo N/A
- with preserved lemon salsa, mint and Juno olive oil

Salsas $4.00
- Fresh seasonal salsa: habanero, ranchera, verde, smoked árbol, pico de gallo, pico con fruta
Carnitas Pork Shoulder
- Free range confit pork shoulder, salsa verde, onion, habanero, coriander
Churros Con Chocolate $12.00
- Churros with Rancho Gordo chocolate dipping sauce
Extra soft corn tortilla $2.00
Ceviche Del Dia $15.00
- Line-caught fish, lime juice, onions, cucumber, tomato with totopos (corn chips)
Salsa $4.00
- Choice of smoked arbol, habanero, ranchera or verde - Sour cream $2.50
Carne Asada $19.00
- Grilled steak, salad, chile árbol salsa & fresh pico de gallo salsa
- With Ferrand Orange Curacåo Liqueur $13.00

Garlic Naan $4.00
- Naan bread sprinkled with garlic.
Lamb Biryani $17.00
- Basmati rice cooked with lamb pieces and spices, served with raita and pappadom.
Fish Lavabdar $18.50
- Boneless pieces of fish cooked with gravy and a capsicum.
Bhuna Gosht $17.00
- Boneless lamb pieces, cooked with spices, and garnished with ginger and coriander.
Chicken Tikka Masala $18.00
- Barbeque chicken pieces cooked with onion, tomatoes and ground spices.
Beef Vindaloo $16.50
- Boneless beef pieces cooked with potatoes and vindaloo paste.
Seekh Kabab Masala $18.00
- Lamb minced rolls cooked with gravy.
Paneer Tilwali $10.00
- Home made cottage cheese mixed with spices, coated with breadcrumbs and sesame seeds and deep-fried.