Burger Wisconsin in Ground Floor/19 Raumati Road Menu

Burger Wisconsin in Wellington has no menu available, but can choose from many other options such as Teriyaki chicken avocado or Salmon Avocado from Sushi Planet. Johnsonville Fish Supply offers many options including Fish and Crumbed Fish. Vic Books includes a wide range like TOAST or HOUSE MADE GRANOLA. Whipped Butter and BLT Bagel from . McDonald's Family Restaurant - Porirua offers Marina Fisheries and Fish.

Nearby Sample Menus

  • Ravioli of market fish $22
    • brown butter, lemon, shaved fennel, summer herbs
  • Wakanui scotch fillet 300g $48
    • mushroom duxelle, crispy onion rings, chimichurri
  • Fried chicken burger $22
    • pickles, jalapeno mayo, purple cabbage
  • Steak fries $7
  • Truffle fries $10
  • Market fish sandwich $24
    • kimchi aioli, Asian slaw, pickled cucumber
  • Steak n eggs $29
    • flat iron bavette steak, coddled egg, crispy potatoes*
  • Lamb sausage $28
    • fresh tagliatelle, zucchini, basil, ricotta
  • Lamb cacciatoragarlic & rosemary $22
  • Tiramisu $7
  • Pork, porcini, chickpeas & grana $14
  • Poached pears & gorgonzola gelato $10
  • Beef, mozzarella, leek & prosciutto $13
  • Marinated white anchovies $8
  • Gnocchisundried tomato, rocket & goat cheese $14
  • Pescefennel, orange & Aperol $16
  • Stir Fried Flat Rice Noodle With Chicken $11.5
  • -Seafood $12.5
  • Satay Beef And Vegetable With Rice $12.5
  • -Beef Brisket $10.5
  • -Chicken $10.5
  • Boiled Dumpling (Pork/Beef) 10pics $10.5
  • -Beef Brisket $11.5
  • Beef Spicy And Sour Egg Noodle/Rice Noodle Soup $12.5
  • Salmon Steak $17
    • Grilled salmon steak with egg yolk sauce grilled served with mixed leaves and homemade red mayo dressing or ponzu dressing
  • SPICY TEBASAKI $7
    • 3 piece of deep fried chicken wings with coriander and shichimi hot powder
  • Steamed Rice $2.5
  • Cucumber Tataki $5
    • Cucumber lightly soaked in liquid preparation without fermentation
  • today's Sashimi
    • Fresh raw fish sliced into thin pieces. See our blackboard
  • tuna chazuke sopu $9
    • A dish made by pouring dashi broth over cooked nice with Tuna
  • Gyu-Tataki $12
    • Beef that is seared on the outside, and left rare on the inside, then thinly sliced.
  • Tomato salad $7
    • Fresh tomato sliced with onion dressing sauce
  • Angus beef $10.00
    • Tomato chilli jam, mozzarella & mustard
  • Meat $5.00
  • Steak $10.00
    • Smoky mayo, crispy onions
  • Pollo
    • Spinach, parmesan. Garlic, bocconcini & chicken
  • Potato popcorn (chilli aioli) $10.00
  • Beetroot $2.00
  • Beer battered fish goujons (tartare & lemon) $9.00
  • Baby burgers $11.00
    • (sliders x 3) angus beef market fish karaage chicken
  • Chicken, beef or BBQ pork with cashew nuts $12.00
  • BBQ Pork $12.00
  • All our burgers are served with fancy lettuce, tomato, onion, beetroot, tomato sauce and mayonaise N/A
  • Egg Burger $7.50
    • (120g beef pattie & egg )
  • 1/4 chicken & chips $8.90
  • Beef and vegetables $12.00
  • Potato fritter $0.90
  • Special two $7.50
    • 1 fish, 1 hotdog, 1 scoop of chips
  • Mee Goreng Mamak: $12.50
    • Fresh noodles stir fried with bean sprouts, onions, chillies and egg. Your choice of mild medium or spicy, vegetarian, seafood or chicken.
  • Lamb Cutlets: $12.00
    • French cutlets marinated in spices and barbequed over charcoal. Delicious
  • Nasi Goreng Kampung: $14.90
    • Kampung means village and this is a traditional village style fried rice. Stir fried rice with spices, dried anchovies and seasonal vegetables. Choose mild medium or spicy, vegetarian, seafood or chicken.
  • Garlic Roti $4.00
  • Lamb Rendang with Roti Chanai and Rice: $10.90
    • Lamb pieces cooked in traditional malaysian spices. Best enjoyed with roti.
  • -vege $12.90
  • ●Rice
  • Squid Sambal: $18.90
    • Squid tubes served in a spicy sambal sauce. Plenty of heat with lots of flavour.
  • Austrian Beef Goulash $21.50
    • served with Spaetzle
  • Anatoki Salmon Tartar & Honey Mustard
  • Austrian Beef Goulash $21.50
    • Served with Spaetzle
  • Speckknoedel On Creamy Savoy Cabbage $19.50
  • Creamy Puy Lentils , Pancetta & Bread Dumpling
  • Beef Kebab, Hummus & Ratatouille
  • Kaiserschmarrn $14.50
    • "Emperor's Pancake" shredded, caramelized Crepes Souffle & Plum Compote
  • Tiroler Groestl´ $19.50
    • Potatoes fried with Onions & Speck, seasoned & spiced with fresh herbs, served with a fried egg, green side salad.
  • ADD fries $20.00
  • Antipasto platter (*) $55.00
    • A selection of classic Mediterranean fare (3 - 5 persons)
  • Salt & pepper squid Salad $21.00
  • Chicken Schnitzel $19.00
    • With Swiss cheese, slaw & chipotle sauce
  • Cajun spiced wedges (V) $9.50
    • With sour cream
  • Fries (V,GF) $9.00
    • With tomato sauce & aioli
  • Lamb (*) $21.00
    • With Swiss cheese, beetroot, caramelized onion & mesclun
  • Bacon & Egg Buttie (*) $12.50
    • Honey cured bacon, free range egg & mayo on Turkish flatbread
  • Chili bean nachos w salsa & sour cream $12.50
  • Chicken BLT Turkish sandwich and fries $14.50
  • Homemade Muesli $9.00
    • with poached seasonal fruit and yogurt
  • Kanteen grilled cheese toastie & house pickle $7.00
  • Shoestring Fries aioli, katsup $6.00
  • House cured salmon, hashbrown, avocado & poached eggs $17.00
  • Streaky bacon $5.00
  • Mince on toast $10.00/$16.00
    • baby spinach poached eggs, parmesan
  • Continental buffet selection $28.00
  • O.M.G. over the moon triple cream briee $25.00/ $32.00
    • made from high quality cow's milk it has a soft white rind with a firm centre. a delicate mushroomy and luscious buttery flavour (60g/ 120g)
  • Tomatoes $6.00
  • House-made baked beans $6.00
  • Vegetable murtabak w/ dahi (All individual seasonal plates are portioned between starter and main sizes) $26.00
  • Eggs benedict, florentine or montreal $24.00
    • two soft poached eggs on an english muffin with hollandaise sauce
  • Caesar salad w/ baby cos, white anchovies, bacon, croutons, Grana padano, grilled chicken $20.00
  • Fresh fruit salad $6.00
  • -blue cheese $2
  • Weekly Specials: cooking up new styles every week #checkoutourbuns
  • Curlies(V) $7
    • Smokey bbq sauce (vg-df)
  • Free range chicken drenched in pikle hooch $13
    • Fried and tossed in our house-blend hot sauce with blue cheese dip and crunchy pickles
  • Housemade Dumplings(VG)(DF) $11
    • Mushrooms and cabbage, Chilli Sambal
  • -crispy fried shallots $2
  • -grilled chicken $5
  • -Side $7
  • M&M N/A
  • Onion N/A
  • Choc Chip N/A
  • Oven Roasted Chicken N/A
  • Meatball N/A
  • Italian Herbs & Cheese N/A
  • Cheddar N/A
  • Lettuce N/A
  • Bowl of olives $5.00
  • Choice of two $10.00
    • Your choice of a combination of any of the above desserts.
  • Selection of dip $15.00
    • A selection of tzatziki, baba ganoush, hummus and sharkashih, served with a basket of bread. Serves 2-3 people.
  • Arba ello $22.50
    • Tender chicken breast stuffed with ham, braised in white wine,served in a creamy herb sauce with salad, hummus and tabouli.
  • SALADBeef $9.50
  • Zucchini a carrot $8.50
  • Mixed $10.00
  • Musgo Of chicken $24.00
    • Chef's speciality of tender chicken breast stuffed with a tasty mixture of eggplant, zucchini, capsicum and onion, braised in white wine with garlic and roasted sesame seed, served with rice, salad hummus, tabouli and pita bread.
  • Mojito Cheesecake with cardamom biscuit $16.50
  • White chocolate panna cotta with hazelnut praline and blackberry compote $16.50
  • Chilli chocolate and raspberry mousse with cinnamon churros $16.50
  • 3 courses $55.00 Pp
  • PP=Per Person
  • Steak cut fries $6.50
    • With aioli and tomato relish
  • Pan Seared scallops with peperonata and concass of tomato $18.50
    • South island scallops, pepperonata, tomato, garlic, aioli mezuna
  • Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
    • Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
Burger Wisconsin

Burger Wisconsin

location

Address

Ground Floor/19 Raumati Road, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

042979743

email

Email

None

clock

Opened hours

Mon 5 PM to 8:30 PM Tue 5 PM to 8:30 PM Wed 5 PM to 8:30 PM Thu 5 PM to 8:30 PM Fri 5 PM to 9 PM Sat 5 PM to 9 PM Sun 5 PM to 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Kid Friendly ,  Cards accepted ,  Dinner

Location
Ground Floor/19 Raumati Road, Paraparaumu, Wellington, 5032, New Zealand
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