Address
Ground Floor/19 Raumati Road, Paraparaumu, Wellington, 5032, New Zealand
Burger Wisconsin in Ground Floor/19 Raumati Road Menu
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Burger Wisconsin in Wellington has no menu available, but can choose from many other options such as Teriyaki chicken avocado or Salmon Avocado from Sushi Planet. Johnsonville Fish Supply offers many options including Fish and Crumbed Fish. Vic Books includes a wide range like TOAST or HOUSE MADE GRANOLA. Whipped Butter and BLT Bagel from . McDonald's Family Restaurant - Porirua offers Marina Fisheries and Fish.
Nearby Sample Menus
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Stir Fried Spicy Calamari with Vegetable $9.50
- Creamy coconut, spicy calamari served with rice and salad
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Chicken Curry $18.90
- Boneless tender pieces of chicken and potato cooked in a traditional Malaysian style curry.
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Chicken Curry $10.00
- Cooked with potato and served with rice, chapatti bread and salad
- Garlic Roti (Istana's own) $3.50
- Coconut Rice $2.20
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Chicken Korma $18.90
- Chicken Korma Boneless pieces of chicken cooked in an almond and cashew nut paste with coconut and yogurt based curry sauce.
- Roti Chanai $3.00
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Garlic Prawns $19.90
- Five tiger prawns sautéed with garlic and oyster sauce, and served with salad.
- WEDGES & SOUR CREAM
- HOT DOG $2.60
-
CURRY ROLL $2.40
- homemade
- FISH $3.20
-
BIG BRINEY $5.70
- fillet of fish, lettuce, onions, tartare sauce
- WAFFLE DOG $2.60
- SOUR-CREAM
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SPRING ROLL $2.40
- homemade
- Groper $14.20
- Fish burger $6.20
- Orange roughy $10.50
- Chicken burger $7.90
- Groper $10.50
- Tarakihi $13.20
- Sirloin steak, 300g $15.90
- Paua fritter $5.90
- Chicken mushroom soup $11.90
- Stir-fried egg plant potato & capsicum $14.50
- Battered chicken $4.30
- Chicken with Mushroom $13.90
- Stir-Fried Fish with Sweet Flour Paste $15.50
- Stir Fried Garlic & chilli Beef $15.50
- Shrimp Fried Rice $13.90
- Chicken curry & roti $9.90
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Grilled chicken w lemongrass $12.00
- served w/ side salad & steam jasmine rice
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Chicken salad $13.00
- shredded chicken salad with vietnamese mints, peanut, shallot & vietnamese dressing
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Bun (grilled pork belly & spring rolls vermicelli) $13.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
- Taro chips $4.00
- Taro chips $4.00
- Hand cut kumara chips $4.00
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Fried tofu w vietnamese tomato relish $14.00
- served w/ side salad & steam jasmine rice
- Carrot & daikon $2.50
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MALAI KOFTA $15.00
- home made cottage cheese spicy potato nut balls deep fried and served with creamy gravy
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INDIAN STYLE BUTTER CHICKEN $15.00
- boneless chicken cooked with traditional makhani gravy with the absence of sugar
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SAFFRON GARLIC NAAN $3.50
- bread stuffed with crushed garlic in a saffron in essence baked on a hot plate
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PLAIN RICE $3.00
- plain steamed basmati rice
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KASHMIRI PULLAO $7.00
- basmati rice cooked with cashew, sultana, almond slices and diced coconut
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CHICKEN JALFREZI $15.00
- a combination of boneless chicken pieces cooked together with assorted seasonal vegetables in a special gravy
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ONION RING $6.00
- sliced fresh onions coated in chickpea flour and deep-fried
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CHICKEN TIKKA MASALA $15.00
- murgh tikka cooked in chopped tomato gravy
- Yeng Chow Fried Rice $10.50
- Beef and vegetables Noodle or Ho Fun Soup $8.80
- Beef in Black Bean Sauce Fried Noodles or Ho Fun $9.50
- Fish Fillet in Spicy Sauce $21.50
- Chicken Fried Rice $9.50
- Curry Chicken Fried Rice $9.50
- Nasi Goreng (Rice) $13.80
- Fish Fillet in Sweet and Sour Sauce $18.80
- 9. Stir Fry Beef Hor Fun $11.50
- 17. BBQ Pork on steamed or Fried Rice $11.50
- 12. Braised Pork with Tofu Skin $14.50
- 18. Combination Roast On Rice -2 Meats $13.50
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17. ROAST PORK noodles $12.50
- Bokchoy, Spring onion, Onion, Carrot and Roast Pork
- 42. FRIED WON TON $3.50/4 or $1.00/ea
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26. BBQ PORK FRIED RICE $11.50
- Cabbage, Beans, Spring onion, Onion and BBQ Pork
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6. MONGOLIAN BEEF NOODLES/RICE $11.50
- Bokchoy, Spring onion, Onion, Carrot and Beef
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Confit Duck $28.50
- Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
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Vegetarian Gnocchi $21.50
- Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
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Eton Mess $12.00
- Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
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Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
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Artisan Bread Board $7.50
- Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
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Cheeseboard $17.00
- Local cheeses served w nuts, quince jelly & crackers
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Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
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Crème Brûlée $13.00
- Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
- Beef Cashew Nut $11.00
- Si Chuan Style Spicy Chicken $9.50
- Honey Chicken $10.00
- Pineapple mushroom Chicken $9.50
- Chicken & Chinese vegetables $9.50
- Dumplings 1/2 Doz $5.00
- Satay Chicken $9.50
- Shrimp $10.00
- Green peppercorn fried quail, lime $20.00
- Kimchi grilled cheese, house pickles, fried egg $16.00
- Stone fruit, grilled taleggio, smoked pecan $18.00
- - add line caught fish $25.00
- Salmon rillettes, purple wheat toast, herb bavarois $17.00
- Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
- Saffron linguini, Australian ocean prawn, chilli, lemon $26.00
- -add poached chicken $22.00
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WOOD ROASTED SALMON BAGEL $12.00
- with cream cheese + capers
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CREAMY GARLIC MUSHROOMS $12.50
- on toast or fettucine
- TOAST with Choice of spread + butter $5.50
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FRENCH TOAST $18.00
- with bacon + banana or modes berry compote + banana & maple syrup
- FREE RANGE CHICKEN + BACON SALAD $18.50
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SMASHED AVOCADO ON PUMPKIN TOAST $17.50
- with two poached eggs
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CREAMY CATS PORRIDGE $10.50
- apple, sultana + cinnamon or apricot, almond + vanilla
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PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
- with roast pumpkin + basil
- Noodle Soup $10.00
- Chips $3.00
- Chicken Sweetcorn Soup $8.50
- -Large $14.00
- Pork Wonton
- -Small $7.50
- BLT burger $6.00
- Dumplings (8) $5.99
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Chicken Breast $28.50
- Pan seared then roasted served with sweet corn puree, potato gnocchi and toasted grana padano.
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The Famous Nz Pavlova $15.00
- Traditional Kiwi style dessert topped with fresh whipped cream and served with kiwifruit and passionfruit sauce.
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Lemon Meringue Roulade $14.50
- A creamy light lemon filling in a soft meringue, rolled in toasted coconut.
- Fries with tomato sauce $6.50
- Garlic Bread $5.50
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Lamb Shank $28.50
- With a rich puttanesca sauce, potato mash and honey glazed carrots. (gf)
-
Bangers & Mash $20.00
- Harringtons pure pork sausages served with potato mash and caramelised onion gravy.
- Soup of the day served with fresh bread. $9.50
- Eggs Benedict w/ ham off the bone & hollandaise $20.00
- Soup of the Day served with GF & DF toast $15.00
- Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
- MAINS
- Salmon Fillet served with fresh dill, salad & wedges $25.00
- Spicy Lamb Salad - Roasted Lamb cooked in our special nut/spice mix served with a lemon and black pepper yogurt sauce $25.00
- Penne Pasta with basil pesto, honey manuka smoked bacon, marinated olives & parmesan cheese $18.00
- Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
Burger Wisconsin
Phone
042979743
Opened hours
Mon
5 PM to 8:30 PM
Tue
5 PM to 8:30 PM
Wed
5 PM to 8:30 PM
Thu
5 PM to 8:30 PM
Fri
5 PM to 9 PM
Sat
5 PM to 9 PM
Sun
5 PM to 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Seating Not Available , Kid Friendly , Cards accepted , Dinner
Ground Floor/19 Raumati Road, Paraparaumu, Wellington, 5032, New Zealand
- Wellington Fast Food Menus
- Wellington Region Fast Food Menus