Address
Ground Floor/19 Raumati Road, Paraparaumu, Wellington, 5032, New Zealand
Burger Wisconsin in Ground Floor/19 Raumati Road Menu
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Burger Wisconsin in Wellington has no menu available, but can choose from many other options such as Teriyaki chicken avocado or Salmon Avocado from Sushi Planet. Johnsonville Fish Supply offers many options including Fish and Crumbed Fish. Vic Books includes a wide range like TOAST or HOUSE MADE GRANOLA. Whipped Butter and BLT Bagel from . McDonald's Family Restaurant - Porirua offers Marina Fisheries and Fish.
Nearby Sample Menus
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PRAWN & VERMICELLI SALAD $16.00
- Poached tiger prawns, rice vermicelli, pickled carrots, mint, cucumber, hot & sour dressing, sesame seeds
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CHICKEN PARFAIT $11.00
- 5-spice & port wine free range chicken liver parfait, with fig jam, fried house made bread
- COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
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BANG BANG CHICKEN SALAD $25.00
- Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
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TURON $13.00
- Caramelised five spice banana cigars, peanut butter gelato, jack fruit gel, choc-nut soil, banana chips
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LA VONG FISH $29.00
- Hot & Sour fried FOD in lemongrass, turmeric, galangal, & roasted kapi with fresh dill, coriander, Veitnamese rice crackers, fried shallots. Served on rice noodles. Ask our staff for today's Fish of the Day
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TUNA "COLADA" $18.00
- Rare seared yellow fin tuna, coconut & kaffir lime mayo, puffed pineapple, nahm-jim, fresh herbs
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BANG BANG BURGER $18.00
- Lemongrass chicken with mango, tomatoes, Vietnamese mint, coriander, coconut & kaffir lime mayo, house made cashew bun. Served with Kumara Bim Bim Burger & Death From Above Beer Match 30
- Banana Fritter with Caramel Sauce $7
- Minced Pork & Shrimp Parcels $8
- Smoking Chocolate Ice Cream Sundae $7
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Soup of the day $7
- self-service, complimentary with main course
- Cashew Nuts $8
- Steamed rice $1.50
- Chocolate Gateau $7
- Child $12
- Fiorentina: T-bone steak
- Patate al burro e erbe $7.00
- Verdure: vegies
- Bucatini vongole & bottarga $21.00
- Pesce: fish
- Olive oil or butter $2.00
- Salsicee: sausages
- Pappardelle al ragu di agnello e zafferano $25.00
- -Crumbed Chicken Katsu Curry $13.80
- -Spicy Gyoza / -Agedashi Tofu (V) $6.80
- -Black Tonkotsu $10.80
- -Miso Ramen (Spicy) / Spicy Tan Tan Ramen $12.80
- ●Side Dishes
- -Steamed Pork Gyoza $6.00
- -Spicy TanTan Udon / Teriyaki Chicken Udon $11.80
- -Seaweed / Edamame (V) $5.50
- Japanese pickles $2.00
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Chicken steamed gyoza $10.00
- Five tasty steamed chcken dumplings, served grilled and with a dipping sauce
- Noodles $3.00
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Wagamama ramen $21.50
- Grilled chicken, barbecued pork, prawns, chikuwa amd mussels in a miso, ginger and chicken noodle soup topped with half a tea-stained egg, menma and spring onions
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Yasai pad-thai $18.50
- Tofu + vegetables, with rice noodles in a tamarind sauce with egg, beansprouts, leeks, chillies and red onion, garnished with fried shallots, peanuts, fresh herbs and lime
- Chillies $3.00
- Japanese mayonnaise $1.50
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Grilled tuna $24.00
- Seared tuna steak on a bed of quinoa, kale, red peppers, red onion and edamame beans, served with a miso cucumber and sesame seed salad
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Massaman Beef Curry $12.00
- Spices mixed with beef
- -Squid / King Prawn $15.00
- -King Prawn $15.00
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●Stir Fried with Oyster Sauce $12.00
- Chicken / beef / pork / vegetable and tofu
- -King Prawn $15.00
- -Prawn $18.00
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●Red Curry and Vegetables $12.00
- Spicy red curry and vegetables served with: chicken / beef / pork
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Tom Kha Chicken $6.00
- Chicken with a delightful lemon flavour, coconut and fresh galangal
- Salmon Bento $18.90
- Large Combo $15.10
- Rice (180gm) $3.00
- Regular Standard $13.40
- Vegetable Kakiage Udon Standard $9.50
- Regular Combo $16.20
- Regular Standard $11.90
- Large Combo $15.10
- Sweet & Sour Chicken $12.50
- Steamed Pork Dumpling $6.00
- Stir Fried Fish $16.00
- Cucumber with Garlic Dressing $8.00
- Pan Fried Pork Bun $4.00
- Vegetable with Black Bean Sauce $11.00
- Pork Belly with Red Soy Bean Curd $14.00
- Steamed Pork Bun $2.00
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Pigs Tail $18.00
- walnut, mandarin, currants, farro (vegetarian available)
- Creamed silverbeet $8.00
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Line Caught Market Fish $36.00
- flageolet beans, fennel and tomato braise, clams, aioli
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Ravioli S $18 L $26
- house made ricotta, spinach, mushroom, brown butter and garlic crumb
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Fire Grilled Cauliflower $17.00
- almond, mint
- Truffled macaroni and cheese $12.00
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A selection of Italian Salami S $20 L $28
- Coppa (salty, sweet) / Finocchiona (fennel) / Ventricina (midly spicy). Served with balsamic pickled onions
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An offering of N/A
- Hot English Mustard / Dijon Mustard / Wholegrain Mustard / Horseradish Cream
- BACON $2.50
- STEAK & SWEET CHILLI $3.60
- STEAK $3.60
- BACON & EGG QUICHE $4.00
- MUSHROOMS $2.50
- STEAK & PEPPER $3.60
- TOMATO $2.00
- CHICKEN $3.80
- For Two $15.00
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Guacamole $14.00
- Smashed avocados with onions, tomatoes, coriander and lime. Served with tortilla chips
- Boca Salsas $8.50
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Burritito De Frijoles Y Arroz $10.00
- Little flour burrito filled with beans, rice & cheese, side of sour cream
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Quesadilla $10.00
- Two corn tortillas, melted cheddar, and sourcream - With free-range chicken $14.00
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Sopa De Tortilla $13.00
- Organic tomatoes, negro and guajillo chiles, crispy tortilla, feta and pasilla cream
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Pastel De Tequila $12.00
- Tequila fudge cake with seasonal fruit coulis and cream
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Totopos Con Salsa Y Chipotle Mayo $11.00
- House made organic corn chips, salsa ranchera and chipotle mayonnaise (V) or salsa verde (V+)
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Crusty bread(V)(GF) $7
- with olive oil & balsamic
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Pasta verde(V)(DF) $22
- linguine, green beans, garden peas, baby spinach, vine tomatoes, Add chicken for $4
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Sausage and mash(GF) $16
- seved with homemade onion gravy
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Chocolate delice $12
- with coffe ice cream & caramel sauce
- Garlic bread or garlic bread with cheese(V) (GF) $6/8
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Homemade beef meatballs(GF) $14
- served with crusty garlic bread
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Goats cheese salad(DF) $20
- with roasted beetroot, goats cheese, rocket, vine tomatoes, pine nuts & pomegranate molasses
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Sausage rolls $10
- with tomato ketchup
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Shoe String Fries $9.00
- With tomato sauce
- Indian Naan Garlic Bites $7.00
- One80 Coleslaw Salad $9.00
- - Kapiti Kikorangi Blue $15.00
- Caesar Chicken, Egg, Bacon Salad $21.50 E / $29.50 M
- - Kapiti Aorangi Brie $15.00
- Kiwi Oysters Natural or Tempura (3) $12.50
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Wedges $12.00 / $14.00
- With bacon & cheese
- Drink combo $10.50
- Up size deal $11.50
- Five spice beef $8.50
- Lemongrass pork $8.50
- The classic $8.50
- Grilled chicken $8.50
- Spicy tofu $8.50
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Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
- Weekdays 7am-11am
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Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
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Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
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Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
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Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
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Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
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Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
Burger Wisconsin
Phone
042979743
Opened hours
Mon
5 PM to 8:30 PM
Tue
5 PM to 8:30 PM
Wed
5 PM to 8:30 PM
Thu
5 PM to 8:30 PM
Fri
5 PM to 9 PM
Sat
5 PM to 9 PM
Sun
5 PM to 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Seating Not Available , Kid Friendly , Cards accepted , Dinner
Ground Floor/19 Raumati Road, Paraparaumu, Wellington, 5032, New Zealand
- Wellington Fast Food Menus
- Wellington Region Fast Food Menus