Burger Wisconsin in Ground Floor/19 Raumati Road Menu

Burger Wisconsin in Wellington has no menu available, but can choose from many other options such as Teriyaki chicken avocado or Salmon Avocado from Sushi Planet. Johnsonville Fish Supply offers many options including Fish and Crumbed Fish. Vic Books includes a wide range like TOAST or HOUSE MADE GRANOLA. Whipped Butter and BLT Bagel from . McDonald's Family Restaurant - Porirua offers Marina Fisheries and Fish.

Nearby Sample Menus

Apache (sample menu)
  • CHICKEN NOODLE SOUP $17.00
    • Grilled turmeric chicken, flat rice noodles, braised shitake, sprouts, ginger broth, fresh herbs, crispy shallots
  • RARE BEEF SALAD $25.00
    • Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
  • POULET AU CARAMEL $28.00
    • Pan roast lemongrass & turmeric chicken, lap-cheong, kumara fondant, green beans, chili caramel, candied peanuts, kaffir lime leave
  • SQUASH CURRY $20.00
    • Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, shallots, coriander
  • IMPERIAL FRESH ROLLS (V) $12.00
    • Soft rice rolls filled with rice noodles, organic tofu, cucumber, mint, coriander, sweet chili, mandarin-soy, peanuts
  • TURON $13.00
    • Caramelised five spice banana cigars, peanut butter gelato, jack fruit gel, choc-nut soil, banana chips
  • STEAMED BEANS $11.00
    • with oyster sauce, fried garlic, sesame seeds
  • SALT & CHILI SQUID $15.00
    • Tapicoa fried squid, crispy garlic, prickly ash pepper, chili-salt with coconut & kaffir lime mayo
Chocolate Frog Cafe (sample menu)
  • Five little cherrios & hashbrown $6.50
  • Eggs welly $19.50
    • sirloin steak poached eggs, spinach, hollandaise on smashed potatoes
  • Grilled sirloin steak $19.50
    • with mash, creamy mushrooms and spinach
  • Eggs benny $17.00
    • ham off the bone with homemade hollandaise
  • Fish fingers (5) & hashbrown $6.50
  • Greek Style $15.50
    • breakfast slow roasted tomatoes, feta, basil on toasted vogels with balsamic reduction and olive oil.
  • Creamy mushrooms and bacon $15.00
    • with toast
  • Pear, blue cheese, and caramelised onions. $11.50
The Ramen Shop (sample menu)
  • Raw Veg & Ash Salt $4.50
  • Garlic Miso & Sesame Paste $0.50
  • Tonkotsu $12.50
    • Pork Broth, Pork Belly, Sprouts, Fried Onion, Pickled Cucumber, Nori
  • Pickled and Toasted Chilli $2.00
  • Cookie $3.00
  • Chicken Karaage $4.50
  • Fried Bread Cassia Sugar & Golden Syrup $5.00
  • Spicy Chicken $14.50
    • Chicken Broth, Spiced Chicken Mince, Spring Onion, Pickled and Toasted Chilli
Automat (sample menu)
  • Chorizo & paprika aioli roller three for $16.00
  • Bacon, avocado & aioli roller three for $16.00
  • Fresh fish taco in a soft shell tortilla with chipotle mayo & tomato salsa with salad $19.00 / Kids size $9.00
  • Chicken liver pate served with homemade fruit chutney & toast $15.00
  • All burgers can come without the bun & with extra salad $18.00
  • Lamb, feta, beetroot & lettuce $18.00
  • Beef, saute mushroom & blue cheese mayo $18.00
  • - Kids size $5.50
Marine Parade Eatery (sample menu)
  • Chocolate mousse with coffee mascarpone and pistachio brittle $13.00
  • Manchego cheese croquets $12.00
  • Bulgur wheat salad with sweet corn, capsicum and toasted seeds $13.00
  • Chutney, Kapiti blue cheese and swollen sultana bruschetta $12.00
  • Seasonal Rissotto $14.00
  • Marinated olives w/ toasted bread $8.50
  • Roasted new potatoes with aioli $9.00
  • Spiced lamb meatballs with tsatziki $14.00
Marrakech Cafe (sample menu)
  • Vegetarian Tagine $19.90
    • Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
  • Laadissa $9.50
    • Hearty lentil dip with Moroccan spices, served with fresh bread.
  • Hummus $9.50
    • Smooth chickpea dip with spices and olive oil, served with fresh bread.
  • Maftoul $20.90
    • Hand-rolled Morocca 'cigars' of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
  • Spicy Chickpea $9.50
    • Blended with Moroccan spices, fresh herbs, and tomato. Served with bread.
  • Chicken Kebab $8.90
    • One chicken fillet kebab, served with chips and tomato sauce.
  • Chicken Tagine $21.50
    • Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
  • Bessara $9.50
    • Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
Jesters (sample menu)
  • Potato Top Pie $4.90
  • Steak & Vegetable Pie $5.10
  • Mexican Savoury $2.50
  • Chicken, Bacon & mushroom savoury $2.90
  • Steak & Kidney Pie $5.10
  • Bacon & Egg Pie $4.90
  • Thai Chicken Pie $5.10
  • Pie of the week $5.10
Siglo (sample menu)
  • Chipotle mayo
  • Blue cheese aioli
  • Extra mayo $4.00
  • Classic buffalo sauce
  • MUSHROOM AND SPINACH RISOTTO $18.00
    • PORTOBELLO, BABY SPINACH, LEMON, PARMESAN
  • HALLOUMI BURGER $18.00
    • HALLOUMI, ROASTED MUSHROOM, BABY SPINACH, ZUCCHINI RELISH, GARLIC AIOLI
  • Extra sauce $4.00
  • CHORIZO POUTINE: CHIPS, CHEESE CURDS, SPICED CHORIZO BOLOGNESE $12.00
Ancestral (sample menu)
  • Mango Pudding $12.00
    • Grapefruit, Sago, Whipped Coconut Cream
  • Amaretto Soy Panna Cotta $12.00
    • honey-spiced poached pears, gula melaka syrup, toasted almonds
  • Black Pepper $32.00
    • wok fried with black pepper, honey and oyster sauce
  • Crispy Aubergine $16.00
    • wok simmered garlic ginger dipping sauce
  • (2) Vegetarian Gyoza $16.00
    • tofu, mushrooms, konbu, miso
  • Mapo Egg Tofu $14.50
    • house made egg tofu, mapo sauce, celery, capsicum
  • Pan Fried Pork,, Prawns and Chives Dumplings $12.00
    • Garlic, Black Vinegar Dressing
  • Pork, Prawn & Shiitake Dim Sum $16.00
    • green pea puree, chilli oil, truffle-mushroom emulsion
Cafe Classic (sample menu)
  • Roasted portobello mushrooms $18.00
    • with wilted herb butter spinach, and haloumi served on 5grain
  • Soup of the day $12.00
    • served with ciabatta
  • French toast $16.00
    • on ciabatta - bacon, banana and maple syrup
  • -spinach $16.50
  • Avocado and slow roasted tomato on ciabatta $16.00
    • with rocket, preserved lemon and smoked feta
  • Scotch fillet $19.00
    • with herb butter and truffle oil served with spinach and roasted tomatoes
  • Sauce side
  • Free range eggs $8.50
    • scrambled / poached / fried on ciabatta or 5 grain
Empire Cinema & Eatery (sample menu)
  • SALAD OF THE DAY $9.50
  • MORTADELLA ROSA $15.00
    • pesto Alla Genovese, olive tapenade & Artichoke Alla Romana
  • HANDCUT PAPPARDELLE ALLA CARBONARA HALF $14.00
  • Peanut butter & jam toast $7.00
  • SEASONAL RISOTTO $16.00
    • ask about the daily creation GF /full
  • AGED ANGUS
    • chives parmesan wafer & Napoli sauce
  • TURKISH BAKED EGGS $15.00
    • spinach & chorizo with toasted 5 grain
  • CHEESEBOARD FOR ONE $10.00
Gusto (sample menu)
  • Warm Chicken Salad $16.00
    • Pan-fried on salad greens, tomato, capsicum, red onion, cucumber
  • Gusto's Old Fashioned Fish Pie $5.50
  • Crumbed Hoki Bites and Chips $9.00
  • Gusto Big Brekky $16.00
    • Eggs your way, crispy bacon, tomato, mushrooms, sausage, hash brown
  • Gusto's Pancakes $9.50
    • Maple syrup, mixed berries, cream
  • Gusto 'BLT' $12.50
    • Crispy bacon, lettuce, tomato, on toasted wholemeal, aioli, chips, salad
  • Chicken Tenders and Chips $10.00
  • Gusto's Home-Baked Lasagne $5.50
TJ Katsu (sample menu)
  • Teriyaki Chicken Bento $18
    • Pan fried Teriyaki chicken served with Teriyaki beef, Sushi, salad, rice and Miso soup
  • Top & Oden $9
    • Topokki with fish cake
  • Spring Rolls - Vegetarian $6
    • Deep fried vegetable rolls
  • Spicy Chicken Donburi $13
    • Pan fried spicy chicken with vegetables on top of the rice served with salad and Miso soup
  • Chicken Katsu & Udon Soup $15
    • Crispy chicken and Japanese noodle soup
  • Seared Salmon Nigiri $10
    • 6 pieces of seared Salmon Nigiri
  • Chicken Katsu $13
    • Crispy chicken with salad, rice and Miso soup
  • Fresh Tuna Nigiri $10
    • 6 pieces of fresh Tuna Nigiri
Yangtze Chinese Licenced Restaurant (sample menu)
  • Egg Fried Rice $4.50/ $8.00
    • small/ large
  • King Prawns Cashew Nuts
  • Won Ton Soup
  • Braised Fish Pieces in Hot Pot
  • Lemon Chicken
  • Hot and Sour Fish Pieces
  • Combination Ho-fan
    • with Vegetables
  • Sichuan Spicy Chicken
Byron's Restaurant (sample menu)
  • Roast with Dessert $10.90
  • Crispy Fries Salt and Pepper Squid with Lemon, Aioli & Greens $14.00
  • Cauliflower Fritters With Hummus & Aioli (V) $12.00
  • NZ Wild Black Paua Fritter House Made with Aioli & Green Salad Garnish $28.00
  • Chef's Special BBQ Pork Ribs (GF) $18.00
  • Pan Roasted Market Fish Served with Creamy Mash, Steamed Green & Semi Dried Tomato Vinaigrette (GF) $34.00
  • NZ Green Lip Mussels, Raw Fish, Kilpatrick Oysters, Nelson Sea Scallops, Salt and Pepper Squid, Salad Greens B&B $49.00
    • When oyster are unavailable Salmon will replace
  • Tequila and Lime Infused Chicken Served with Roasted Kumara, Greens Avocado & Spinach Salsa (GF) $28.00
Burger Wisconsin

Burger Wisconsin

location

Address

Ground Floor/19 Raumati Road, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

042979743

email

Email

None

clock

Opened hours

Mon 5 PM to 8:30 PM Tue 5 PM to 8:30 PM Wed 5 PM to 8:30 PM Thu 5 PM to 8:30 PM Fri 5 PM to 9 PM Sat 5 PM to 9 PM Sun 5 PM to 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Kid Friendly ,  Cards accepted ,  Dinner

Location
Ground Floor/19 Raumati Road, Paraparaumu, Wellington, 5032, New Zealand
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