Bush Road Lunchbar in Wellington Menu

Are you the owner? Manage this listing for free.

Bush Road Lunchbar in Wellington has no menu available, but can choose from many other options such as Scoop of Chips or Kumara Chips from CJ's Seafood. FISH offers many options including Kids Burger and Ham Burger. Habitual Fix includes a wide range like Available until 10:30am or Toasted Filled Bagels. Kebab Combo and 2 Kebabs & Chips (600 ml) from . Babylon Kebab offers Arabica Cafe and Salmon and Avocado Salad (G).

Nearby Sample Menus

Potato Fries $4.90
- Choose your dip
Buffalo Chicken
- Breaded Free Range Waitoa chicken tenders. Tossed in spicy homemade buffalo sauce with blue cheese, carrot and celery slaw, finished with fresh coriander.
petite $11.90
Dips $1.20 each
grand $10.40
Triple C
- Chicken w/ camembert, cranberry sauce, salad and mayo
Go Fish $8.40
- One piece of crumbed fish
Kiwi Classic
- Angus beef w/ free farmed bacon, melted cheddar, free farmed egg, beetroot relish, salad, mayo and relish

Organic mixed leaf salad & house dressing $8.90
Bream Bay Scallop tartare, sweet fish sauce, lychee, pawpaw, Thai basil, prawn floss $22.90
Beef Fillet, Café de Paris butter, fries $38.90
Chocolate Mousse, espresso mascarpone, dark Ghana ganache & chocolate crumb $15.90
Fresh Kaipara Pacific Oysters $4.50 each
- Served natural with your choice of: Sherry Vinegar, Ponzu or Battered with Remoulade.
Kaikoura Scampi ceviche, avocado, Vietnamese mint, coriander, lemongrass, scampi oil $31.90
Todays freshly churned sorbets & icecreams: Licorice icecream, Passionfruit icecream, coconut sorbet $14.90
Catalan Crêpes with orange caramel sauce, vanilla ice cream $16.90

Combination Seafood (squid, shrimp, crab meat & fish balls) / Seafood with Creamy Egg Sauce on Fried Wide Rice Noodle $13.90
Not all seasonal vegetables are available at all times
Won Tons with BBQ Pork $11.90
Shrimp Dumplings with Chives / Squid Balls / Mixed Vegetable with Bean Curd $11.90
Beef with Creamy Egg Sauce on Wide Rice Noodle / Shredded Duck & Pickled Vegetable Rice Vermicelli / Chicken with Creamy Egg Sauce on Wide Rice Noodle $12.50
Served with steamed rice
Combination Meats (beef,pork & chicken) / Salted Fish, Minced Pork with Eggplant Rice Vermicelli $12.90
Crispy Tasty Chicken Fillet $11.00

500g Angus Rib Eye Steak $36.00
- with duck fat patotoes and thyme scented jus.
Famous Five Stags Chicken Roast $22.50
- served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
Wounded Bull $22.00
- served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
Wild Mushroom Tart $22.00
- served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
Wild Watercress and Goats Cheese Croquette's $13.00
- drizzled with Manuka honey.
Five Stags Pancetta Wrapped Venison Meatballs $17.00
- served with whipped Agria potato and red onion gravy.
Saffron Seafood Chowder $10.00
- served with grilled Ciabatta garlic bread.
Home Cut Fries $8.00
- served with garlic Aioli and Watties tomato sauce.

E1 Jasmine Rice $1.00
Prawns $16.00
A3 Red Curry Fish Cakes (Tod Mun Pla) $7.50
V9 Stir Fried Noodles (Pad Thai) with Tofu $13.00
Beef $14.00
V1 Summer Rolls with Vegetables and Thai Herbs $6.50
Chicken, Beef or Pork $14.00
Chicken, Beef or Pork $14.00

Curry of the Day (GF) $15
- (Please ask for today’s special) Served with steamed rice, raita & papadum
Caesar Salad $15
- Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
Bread & Dips (V) $10
- German rye, ciabatta & focaccia chargrilled with today’s selection of dips
Tiramisu $8
- Classic Italian dessert, dusted with rich cocoa powder
Casarecce Pasta $15
- Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
Zelati Gelato $8
- Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
Pulled Lamb Sandwich $15
- Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
Soup of the Day $9
- Please ask for today’s special

Sopa de tortilla or Sopa Azteca $15.00
- Aztec mexican traditional soup made of fried corn tortilla pieces, submerged into a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
Enfrijoladas de cordero $23.00
- Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
Quesadillas $13.00–$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
Chilaquiles $15.00
- Corn chips topped with your favorite red or green sauce. Add chicken or egg.
Flan de cajeta $8.00
- Is an open pastry or sponge cake containing a sweet or savoury filling. A typical flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup. Cajeta is made by simmering goat’s milk, stirring until it becomes very viscous due to evaporation of water, and caramelized.
Huarache Patria $20.00–$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese. This dish is most popular in its hometown, Mexico City.
Pozole verde $15.00
- Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
Jalapeños rellenos de queso $15.00
- Jalapeños stuffed with cheese

Beef Brisket Casserole $14.00
Beef Fried Rice or Fried Noodle $11.00
Combination Egg Foo Young $13.50
Hot & Chilli Fish Fillet (Soup) $16.00
Vegetable with Black Bean Sauce $11.00
Pork Egg Foo Young $12.50
Shred Pork with Preserved Vegetable & Bamboo $14.00
Sweet Wine & Sweet Corn Soup $8.00

Caesar Chicken, Egg, Bacon Salad
-served with Crackers
Kapiti Aorangi Brie $15.00
Trio of Hand Made Ice Creams and Sorbets $14.00
Kiwi Fresh Fush & Chups $33.50
Entrée $21.50
Breads and Dips $15.00
Chefs Soup of the Day $15.00

Benton Special $12.90
- Rump Steak with egg and tomato and creamy aioli on toasted specialty bread
Pancake Stack $17.90
- Served with berries, yoghurt, maple syrup & wild berry coulis OR Bacon with grilled banana & maple syrup
Muesli with Fruit & Yogurt S $6.90 / L $9.90
- Toasted Muesli with Seasonal Fruit and Yoghurt
Toast or English Muffin $6.90
- Served with a selection of preserves
Duo Sandwich $12.90
- Chicken, Bacon and Tomato with creamy aioli served on specialty bread
Kids Breakfast $7.50
- Bacon and egg on Toast
Eggs Benedict $17.90
- Poached eggs & bacon served on a freshly toasted specialty bread, topped with creamy hollandaise sauce
French Toast $17.90
- French Toast served with Bacon, grilled banana & Maple syrup

Yellow Curry of Chicken $14.50
Red Curry of Beef or Chicken $14.50
Chicken Soup with Lemon Grass & Cococnut Cream $8.50
Spicy Prawn or Combination Seafood Soup $9.50
Sauteed Beef with Oyster Sauce $14.50
Green Curry of Chicken or Beef $14.50
Sweet & Sour Pork $14.50
Roti $3.50

- 2 Cheese $22.00
Extra slice of toast or hollandaise $2.50
Fried chicken with chilli butter, celery and blue cheese vinaigrette $13.00
Roast mushrooms and chive crème fraiche $9.00
Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
Beef Scotch Fillet $32.00
- Grass fed, with sautéed broccolini, Maori potato hash and parmesan espuma
Banana & maple porridge with fresh pouring cream $10.00
Market Fish of the Day P.O.A.

Prawn noodle soup $16.90
curry Laksa $15.90
Satay $8.00
- 6 beef chicken or mixed skewers served with homemade peanut sauce
Papa's Curry Corner $14.90
- This is a typical Malaysian meat curry with the Chef's own blend of spices for an authentic Malaysian tasting curry using whole spices of star anise cloves, cinnamon stick, Kunyit and fresh curry leaves, all curries served with basmati rice/CHICKEN
Fish varuval $18.90
Mee Goreng $15.90
Papa's Masak Lemak Corner $13.90
- a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/SEASONAL VEGETABLE
Papa's Masak Lemak Corner $16.90
- a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/FISH

Prime Angus Eye Fillet 200g $35.00
- Grain fed for 90 days kin Canterbury
Today's Catch $29.00
- Server to advise what the Sea provided
Garden Salad $8.00
- w House dressing
Sauteed Garlic Mushrooms $8.00
Bruschetta $18.00
- w Fresh Tomato, Basil, Bocconcini & Balsamic Glaze
Mint Sauce $2.00
Jalapeno, Roasted Red Pepper & Cheese Quesadilla $15.00
- w fresh tomato salsa
Kumara Fries $8.00
- w Aioli

Assorted flavours of yoghurt, milk and soy milk
Freshly baked danishes,
- croissants, bagels, assorted muffins & a selection of sliced bread
Omelette
- with your choice of fillings from mushrooms, tomatoes, onions, cheese, bacon, ham and capsicum
Freshly brewed coffee and a selection of tea and herbal infusions
A selection of continental meats and cheeses
Seasonal fresh fruits featuring melons
- oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
Whitby’s Breakfast Special of the Day
- Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti
Assorted fresh juice
- selection including orange, grapefruit, tomato and apple