Bush Road Lunchbar in Wellington Menu

Fully Loaded BLOODY MARY $20
- With Streaky bacon, slider, cheese, fried gherkin
Mushroom Ragout $5
Slow roasted tomato $4
Grilled flat bread $7
- poppy seed, bull kelp & kawakawa powder, hummus
Poached Eggs $10
- served on foccacia
Bacon $5
House made onion rings $7.5
Crispy tofu $10
- sticky ginger soy glaze

Fresh Fillet & Chips $11.00
Breakfast Muffin $5.50
- English Breakfast Muffin with egg, bacon and cheese
Potato Fritters $1.00
McCain Chips $3.00
Chicken Nuggets - Dozen $10.00
All Kebabs served with crispy lettuce, carrot, onion, a homemade rolled up in Lebanese Pita bread with your choice of garnish
Pork small $7.50 large $9
All Day Big Breakfast $14.50
- Eggs, hash browns, mushrooms, bacon, sausage, tomato and toast

M14 $25.00
- sashimi, Angus beef, fried chicken, teriyaki salmon, chicken fried rice
BBQ SET $15.50
- a choice of chicken, beef, pork, salmon fish of the day BBQ with teriyaki and light mayo sauce
EEL $5.50
M7 $18.00
- teriyaki chicken roll, prawn dumpling, fried chicken
GYOZA $7.50
- 5 pieces of pork and vegetable dumplings with homemade sauce
TUNA ROLL $4.50
TERIYAKI CHICKEN ROLL (8PCS) $16.50
YAKI UDON $14.00

Egg on Toast (V) $6.00
Five grain or sourdough toast with - chia seed, honey, and berry jam, and crunchy peanut butter (V) (GFO) $6.00
Toasted Bagel and Jam (V) $6.50
Peninsula Platter (For two or three) $38 /$58
- Head chef Nic Spicer's selection of tasters showcasing our most popular dishes, served over three tiers - the perfect entree or pre-theatre option to share. Ask your server for today's selection
Mushroom and parmesan arancini, flax seed aioli (V) $10.50
●Sauteed Mushrooms on five grain toast (V) (GFO) (DFO) $9.00
Crispy potato, confit jerusalem artichoke, pistachio soil, horseradish (V) $12.00
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free

Mixed Pakora $8.00
- An assortment of vegetables battered in chick-pea flour and fried till golden.
Lamb Korma $16.00
- Lean pieces of lamb simmered with ground spices and cashew nut paste, finished with cream,
Chicken Tikka Masala $16.00
- Tandoori roasted boneless chicken, delicately cooked in onion and capsicum sauce with tomatoes.
Chicken Jalfrezi $16.00
- Boneless succulent chicken cooked with fresh vegetables, spices and herbs.
Vegetable Samosa $6.00
- Pastry shell stuffed peas, potato and spices
Beef Bhuna $15.00
- Beef pieces cooked with garlic, ginger, green chillis and coriander seeds.
Chicken Vindaloo $15,00
- Tender boneless chicken cooked in red chilies, herbs and vindaloo paste.
Extra Rice $3.00

Garlic Bread( V) $8.00
- with thyme butter
Extra condiment $0.50
Crispy seasonal salad $4.00
BLAT (GF) $15.50
- smoky bacon, ripe tomatoes, zesty avocado smash and lettuce on Artisan bread served with a side of curly fries or green salad
Avocado and Tomato (GF)( V) $10.50
- zesty avocado smash with fresh tomato on our Artisan bread
Eggs onToast(V) $12.50
- free range eggs cooked your way served with Artisan bread
Aioli $1.00
Bacon and Eggs (GF) $15.50
- free range eggs cooked your way served with bacon and Artisan bread

Jungle Curry $17.00
- with roast vegetables, kaffir lime, coconut cream, fried tofu & coriander
Vietnamese rare beef pho $20.00
- with lemon, rice noodles, spring onion, coriander & chili
Seven spice tofu $10.00
- with sea salt, sesame & chili soy sauce
Rib of beef $18.00
- marinated in coconut cream, lemongrass, ginger, kaffir lime & chili
Vegetable spring rolls $13.00
- with sweet chili dipping sauce
Seared sesame tuna $18.00
- with cucumber pickle & wasabi ponzu dipping sauce
Orange & pistachio salad $16.00
- with mint, coriander & chili
Manuka smoked fish salad $18.00
- with cucumber, cherry tomatoes, coriander & nahn prink

Eggs Benedict w/ ham off the bone & hollandaise $20.00
Pancakes w/ bananas & maple syrup $18.00
Hightide Small Salad Bowl $7.50
On The Side
Hightide Cafe Vegetarian Salad - Our signature salad served with avocado oil roasted seeds & dill mayo $15.00 DF
MAINS
Soup of the Day served with our local baker's bread $15.00
Hightide Cafe Vegetarian Salad - Our signature salad served with avocado oil roasted seeds & dill mayo $15.00

Lunch Rump Steak Eggs & Chips $16.00
- 250gm Rump, Fried Eggs, Caramelised Onion, Steak Cut Fries
(Soft Shell – Gluten Free available) Price per Taco
Chicken $6.00
- Chipotle mayo, Citrus onion, Garlic crisps
Small Breakfast $7.00
- One Egg cooked your way, Bacon, Hash Brown, Thick Cut Toast
Tote trading hours Monday 10am - 9pm /Tues - Wed 10am to 11pm / Thurs - Sat 10am - late / Sun 10am to 9pm
-Large $19.00
-Enjoy 4 for $20.00
Pulled Pork Sub $17.00
- BBQ sauce, Fennel Slaw, Chipotle mayo, Fried Shallots

Gale's gourmet burgers $7.50 / $9.00
B.L.A.T $7.00
The big breakfast $16.00
- Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
Hot roast beef sandwich $6.50
Hot B.L.T $6.50
Wedges with sour cream & salsa $7.00
Fish & chips $9.00
Porridge with cream & brown sugar $7.00

PEPPERED STEAK
- Prime chunky beef steak with a generous stinking of cracked black pepper
SMALL $4.20
HOT SPICY
- Quality beef mince with a dash of Tandoori, Cumin and other spices
POTATO TOP
- Creamy potato topping on quality beef mince
QUICHE $5.20
STEAK
- Chunky prime beef Steak
LARGE $5.20
CHICKEN, CHEESE & MUSHROOM
- Diced chicken thigh with cheese, mushroom and mixed vegetables

Nearby Sample Menus