Bush Road Lunchbar in Wellington Menu

Yellowfin tuna $22
- Caesar salad, slow egg, Parmesan, croutons, classic dressing
Sauteed market greens, garlic, chilli $7
Hawkes Bay lamb rump $33
- shaved courgette, mint, garden peas, gremolata*
Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
Farmer’s market beets $19
- aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
Pravda’s forever evolving soup inspired by the market and garden $15
Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
add scallops $34

Temaki (Hand roll) $3.30
Bento Set $17.00
- Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
Scallop Sushi $5.00
Squid Sushi $3.30
Tarrago (Egg Sushi) $3.30
Bento Set $9.00
- Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
Oyster Sushi $5.00
Inari $4.00

Ice Cream Sundae (Vanilla bean ice cream with caramel sauce & milk chocolate) $7.00
Creamy Slaw $7.00
Spicy Chicken Wings with Blue Cheese Cream & Celery Sticks $14.50
Smoked Bratwurst, Sauerkraut, Mustard, Tomato Ketchup & Pilsner Cheese Sauce $13.50
Pumpkin & Spinach Salad, Haricot Beans, Feta, Red Capsicum & Balsamic Whole Grain Mustard Vinaigrette $9.50
Beetroot Relish $1.50
Strawberry & Rhubarb, Chantilly Cram, Toasted Oat Crumble Ice Cream $9.00
Egg $2.50

Deep Fried Selection $13.00
- Fries, fish bites, chicken nuggets, spring rolls & squid rings
Wedges $13.00
- Wth bacon, cheese, chilli sauce & sour cream
2 Fried Eggs $3.50
Wedges $9.00
- With sour cream
Steamed Mussels $13.50
- In a garlic, tomato & white wine broth, served with a homemade Speight's loaf
Fries $7.00
- Served with tomato sauces
Complement your steak from the following
Bangers & Mash $17.00
- 2 pork sausages served on mash, with peas, onions, gravy and Yorkshire puddings

Chicken Tikka Balti $16.00
- Tender boneless chicken pieces mildly marinated in tandoori and Balti herbs and spices roasted in the tandoor. Severed with Balti spices on a bed of salad with mint chutney.
Chicken & Spinach $16.50
- Boneless chicken tikkas cooked in a medium spicy balti sauce with sliced spinach and fresh herbs and spices.
Poppadoms $1.00
Fish Madras $14.50
- Boneless pieces of fish cooked in coconut gravy.
Lamb Kadhai $10.00
- Lamb in cooked in onion and tomato gravy with capsicum
Chicken Tikka Masala $10.00
- Boneless chicken tikka in a medium spiced gravy with sliced onions
Balti Paneer Moti $7.00
- Diced homemade paneer marinated in our balti spices and cooked in crisp batter.
Lamb & Potato $12.00
- Lean diced lamb in a medium spicy Balti sauce with chunky potatoes and whole & ground spices and fresh herbs.

Jam with cream $4.50
Honey $4.00
Gelato ice cream, nuts and sauce $12.50
Bourbon peanut butter $5.00
Fresh lemon curd $5.00
Savoury wafles with Tuscan sauce, relish and a choice of or cheese spiced sausage $12.00/$13.00
Sake apricots, butterscotch sauce, whipped cream and sliced almonds $7.50
Onion relish, rocket and soft cheese $7.50

Steak & Mushroom
- Whole mushrooms on top of prime Steak
Small $4.20
Hot & Spicy
- quality beef mince with a dash of tandoori, cumin and other spices
Family Pies $18.00
Sausages rolls
- our special blend of sausage meat, freshly grated carrot, diced onion and touch of mixed herbs
Chicken, Cheese & Mushroom
- Diced chicken thigh with cheese, mushroom and mixed vegetables
Quiche $5.20
Sausage Roll $2.20

Katsu Don $16.00
- Deep fried crumbed pork cutlet with egg and onion
Prawn Gyoza $8.00
- 6 pcs prawn and vegetable dumplings with tonkatsu mayo sauce
Avocado Roll 6 pcs $4.50
Edamame $6.50
- boiled soy beans served with a pinch of salt
SET J $27.00
- crumbed pork, fried chicken, sushi, prawn dumplings and rice, miso
Small $20.00
Unagi(Eel) $4.50
Kara Tanabe(hot wave) $17.00
- fried chicken, prawn dumplings

Fried cherry tomatoes $5.00
HALLOUMI GRILLE $13.50
- grilled halloumi served with homemade caramelized fig paste and rocket drizzled with fine olive oil
SALADE DE LEGUMES GF $17.00
- a symphony of steamed broccolini zucchini, cauliflower green beans carrots, beetroot, baby leek, cherry tomatoes, snow peas, baby fennel radish baby corn and white beans topped with a French chive dressing
LA SELECTION DE PAIN $10.00
- a selection of warm bread, served with homemade sea salt butter, Modena balsamic vinegar and matured extra virgin olive oil
L'OEUF BROUILLE $18.00
- scrambled eggs served with warm ham off the bone, mesclun, fresh herbs and buckwheat bread
Extra egg $3.00
Smoked salmon $6.00
PORK BELLY $13.50
- slow cooked pork belly served with a horseradish mayonnaise

Kibbi $3.50
- with burght wheat onions and pire nuts(hand made mince balls)
Beef, lamb or chicken shawarka $12
- served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
Phoenician platter $18
- choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
Lebanese style omelette $11
- served in pita bread with free range organic eggs, parsley, tomatoes and girkens
Naklawa $4
Babaghannouj $7
- served in pita with tomatoes and lettuce(eggplant style humus)
Super falafel $10
- same as above but super sized
Vegetarian platter $20
- A slection of all our vegetarian options

Nearby Sample Menus