Bush Road Lunchbar in Wellington Menu

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Bush Road Lunchbar in Wellington has no menu available, but can choose from many other options such as Scoop of Chips or Kumara Chips from CJ's Seafood. FISH offers many options including Kids Burger and Ham Burger. Habitual Fix includes a wide range like Available until 10:30am or Toasted Filled Bagels. Kebab Combo and 2 Kebabs & Chips (600 ml) from . Babylon Kebab offers Arabica Cafe and Salmon and Avocado Salad (G).

Nearby Sample Menus

Spanish manchego cheese $19
- fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
Affogato $13
- served w fruit & nut biscotti & a single shot of amaretto
Hot chocolate pudding $14
- w almond heart & vanilla ice cream (allow 15 min)
Bacon, eggs, black pudding, sausages $5
Hand cut chips w aioli $6
Sauteed broccoli, garlic, chilli & ricotta salata $7
Turkish eggs $16
- tomato & red capsicum ragout, yoghurt, chilli, sumac, brown butter, grilled flat bread
Pork sandwich $21
- w melted sweberg cheese, beetroot chutney & hand cut chips

The T-Bone $34.00
- One half tender loin, one half sirloin this cut of prime beef is infused with flavour from the bone and weighs in at 500g
Pan Seared Scallops $15.00
- Scallops pan seared, served with crispy bacon and pea puree
Chicken Nuggets $10.00
- Served with crispy fries and tomato sauce
Add a beverages and a sundae $5.00
- Drinks: Orange Juice, Cola, Diet Cola, Lemonade, Raspberry & Lemonade, Raspberry and Cola, Ginger Ale, L&P/ Sundaes: Caramel, Chocolate, Strawberry, Passion fruit
The Scotch Fillet $30.00
- A classic, succulent and well marbled steak with centre fat that melts whilst being cooked weighing in at 250g
Eggs Bene $13.00
- Poached eggs & Bacon on toasted bread with hollandaise sauce
Onion Rings $10.00
- Homemade onion rings with a complimenting tomato and horseradish dipping sauce
Sauces N/A
- Creamy Mushroom: Sautéed mushrooms, rocket fuel and cream/ Béarnaise: Creamy white sauce flavoured with vinegar, wine, shallots, tarragon and chervil./Cracked Pepper: Traditional cracked pepper sauce derived from beef stock and thickened with a roux/ Garlic & Herb butter: Whipped butter with roasted garlic, chives, parsley and whole-grain mustard.

Roasted Red Onion $6
- w Balsamic & Olive Oi
Cheese $20
- w Accompaniments
Roast Pumpkin Winter Salad $18
- Leaves, Beetroot, Blue Cheese, Candied Walnuts
Steamed Seafood $15
- w Riesling, Celery, Garlic & Fresh Herb Broth
Smoked Beetroot $14
- w Horseradish Cream & Toasted Almond
Fish of the Day POA
- w Seasonal Accompaniments
Grilled Haloumi $15
- w Pea, Orange, Mint & Radish
Pork Belly Salad $18
- w Apple, Pickled Red Cabbage, Walnuts & Feta

Garlic Bread $4.20
- Two generous slices of French bread sauteed with lots of garlic butter and parsley.
Soup of the Day $12.50
- (Two varieties, please ask your waitress) Served with garlic bread.
Farmers Breakfast
Eggs Plus Two
All prices are subject to change without notice.
For all your pancakes, waffles or French toast. $2.20
Scrambled eggs, chicken, onion, peppers, havarti cheese and coriander wrapped in a flour tortilla with hot or mild salsa, sour cream and green onion with guacamole served with a hashbrown. Vegetarian option - with spinach and mushroom. $19.90
Fruit - with blueberry OR banana baked in - add .80c per pancake.

2 cheeses $16.00
Chicken Tagine with semi dried fruits and flat bread $24.50
Affogato, with vanilla bean gelato, espresso shot with homemade biscotti $7.50
Beer-battered with tartare sauce (each) $4.50
Seafood Platter - Smoked gemfish pate, prawns, oysters, taramasalata, preserved lemon mayonnaise, mignonette, grilled baguettes $25.00
3 cheeses $24.00
Cheese Platter, served with water crackers, choose from: Farmhouse brie, quince jelly, waxed blue, fresh sliced pear, toasted walnuts, aged cheddar, pickled beeetroot N/A
Smoked fish omelette, palm sugar, chilli caramel $17.00

Fries with Garlic Aioli $8.00
Pasta of the Day $18.50
- this changes daily we will let you know today's flavour
Risotto Balls with a Mustard Hollandaise $11.00
Vegetables of the Day $8.00
Seafood Risotto with Prawns, Scallops, Smoked Fish, Parmesan and Fresh Herbs $30.00
Salt and Pepper Squid with Lemon oil $11.00
Bacon and Eggs $13.00
- Streaky bacon and free range eggs on grilled sour dough
Chicken Liver Pate with Cheese Wafers $11.00

Green leaf salad $7.5
Warmed marinated olives $6.5
A glass of chilled almond soup, nectarine and basil $13.5
Pan-fried halloumi, lemon and grilled bread $ 14.5
Buttermilk fried chicken, corn, cucumber, celery salad, lovage cream $26.5
Potato gnocchi, fresh tomato sauce, olives , ricotta $24.5
Kedgeree with house smoked fish $23.5
A scoop of blackcurrant and lemon verbena ice cream $7.5

Pilgrim 9.90
- Turkey, bacon, cheese, tomato, mayonnaise, and salsa relish
Woodstock 10.20
- Turkey, sprouts, roasted mushrooms, hummus, and cheese
Sundried tomato 5.40
Bacon, egg with cheese and relish 4.30
Hummus 5.40
Wholly Guacamole 9.30
- Bacon, lettuce, tomato, red onion, and guacamole
New Yorker 27.00/16.00
- Double pepperoni, mozzarella cheese and pizza sauce
Poppy

French fries $4.80
Porridge with cream & brown sugar $7.00
Hot roast beef sandwich $6.50
Bacon & eggs $11.00
Chicken & chips $10.00
- 2 pieces
Hot B.L.T $6.50
The big breakfast $16.00
- Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
●Assorted paninis & sandwiches
- made to order

Mussels Gratin-NZ Green Lip Mussels Topped with Salsa and Citrus Sauce (GF) $14.00
Local Cheese Selection with Crackers & Dried Fruit $26.00
Chargrilled Bread & House Dips (V) $10.00
Roast with Dessert $10.90
Prime NZ Scotch Fillet Marinated in Red wine, Honey & Black pepper with gourmet pesto, potatoes, greens & star Anise Jus (GF) $34.00
Cauliflower Fritters With Hummus & Aioli (V) $12.00
Garlic Bread (V) $10.00
500g Chef's Special BBQ Pork Ribs with Hand Cut Fries & Tangy BBQ Sauce (GF) $28.00

STEAK & MUSHROOM
- Whole mushrooms on top of prime steak
QUICHE
- Bacon, Egg, Cheese and Vegetables
STEAK & CHEESE
- Cheese topping on prime beef Steak
CHICKEN, CHEESE & MUSHROOM
- Diced chicken thigh with cheese, mushroom and mixed vegetables
CURRY CHICKEN
- Tasty chicken fillet with a mild curry and vegetables
PEPPERED STEAK
- Prime chunky beef steak with a generous stinking of cracked black pepper
STEAK, CHEESE & MUSHROOM
- Whole mushrooms and cheese on top of prime beef steak
FAMILY PIES $18.00

AVOCADO & TOMATO ON SOURDOUGH TOAST $15.00
HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
FREE-RANGE PULLED PORK TOASTED SANDWICH WITH HOMEMADE APPLE SAUCE + SWISS AND MOZZARELLA CHEESE $12.00
BACON WRAPPED GOURMET POTATOES SERVED WITH HOT SOUR CREAM SAUCE $12.00
MUESLI WITH FRUIT & YOGURT $12.50
SPANISH BAKED EGG - TOMATO, BLACK BEANS & CHORIZO - HAM, FETA & TOMATO OR - FETA, TOMATO & BLACK BEANS $14.00
SARDINES ON TOASTED CIABATTA WITH SALSA FRESCA $13.00
MARINATED PERSIAN LAMB PITA POCKET SERVED WITH PICKLED GREEN SLAW AND SOFT FETA WHIP $11.00

Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10
Ham & Egg bite with homemade salsa $6
Bridget wrap with scrambled eggs, pesto, parmesan & roasted mushrooms $9.5
Kumara nest with cheese, egg & feta $6
Rusty wrap with creamy coconut mushrooms, onion relish, kumara potato & spinach (DF) $10
Richie sandwich with salami, pickle, spinach & cheddar $9
Kransky dog with bbq sauce, horseradish mayo & sauerkraut $9
Felipe sandwich with zany zeus halloumi, roasted mushroom, salsa & spinach $9.5

MASHED POTATO $5.00
GNOCCHI AND HALOUMI PLATTER 13.00
- platter of baked pumpkin gnocchi with cream of tomato and basil sauce, port, crumbed halloumi cheese and bruschetta bread.
"TWO SOULS"SWEET AND SOUR CHICKEN $24.50
- stir fried chicken thigh and cashew nuts in spicy sambal and tomato sauce; with raita and rice.
LAMB SHANK $27.90
- Moroccan style braised lamb shank, served with mashed potato, baby carrots, green beans and harissa sauce.
FREE RANGE PORK SPARE RIBS $12.90
- served with green salad and homemade mild sweet & sour sauce.
PAN FRIED MUSHROOMS WITH GARLIC $7.50
BEEF TOURNEDOS $32.50
- beef fillet wrapped in streaky bacon, served with gratin potato, roasted vegetables and merlot jus.
LAMB FRYS $12.00
- pan fried and served with greens, pancetta, blackcurrant sauce.