Caribe Coffee in Wellington Menu

Nearby Sample Menus

Pappardella Pasta $22.50
- Fresh pasta ribbons, Chicken, bacon, mushrooms, bokchoy, onions and tomatoes in a creamy whole grain mustard
Pork Ribs
- Bourbon and all-spiced marinated pork ribs baked into a sticky orange sauce and served with fries
Onion rings $12.00
- homemade beer batter onion rings served with sweet chilli sauce
Kids steak strips & fries
Seafood Chowder $15.50
- Homemade seafood Chowder served with bread
Hula Girls $19.50
- Diced Ham, pineapple and cheese on a homemade tomato paste
Shank & Ale Night $19.00
- braised lamb shank with roasted vegetables, served with mash and gravy
Lambs Fry & Bacon (Lamb Liver)
- Lamb's fry traditional on mash with onions, mushroom gravy and toast

Hake $6.8
Zelati Cioccolato Fondente $6
- With premium select dark chocolate
Crumbed Calamari $6
Homemade Aioli $2
John Dory $14.4
Tarakihi $9
Fish Finger Sandwhich $12
- Sliced White bread, butter, rocket and tartare Sauce
Kids Cheese Burger $9
- Handmade NZ beef pattie,cheese and Tomato Sauce

Chicken salad $18.90
- on turmeric potatoes, spiced peanuts with mango coriander dressing
Bacon beef burger $19.90
- beef pattie, smoked cheese, chilli apricot jam, fries and salad
Crumbed Halloumi salad $17.90
- coconut crumbed halloumi skewer on salad with pear, walnut and beetroot harissa
Eggs $15.90
- benedict with ham / montreal with smoked salmon / florentine with spinach
Bacon beef burger $19.90
- beef pattie, smoked cheese, chilli apricot jam, fries and salad
Herb and cheese scrambled eggs $13.90
- with toast and jalapeno
French toast $16.50
- fruit bread with cinnamon dusted banana and passionfruit yoghurt
Extra sides $4.50 each
- bacon, fries, mushrooms

PAN FRIED FISH $18.00
- served on a seasoned salad & aioli
GRILLED HALLOUMI $18.00
- on seasonal salad with hummus
EGGS BENEDICT $18.00
- two poached eggs on English muffin with bacon
FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/with bacon
EGGS BENEDICT $18.00
- two poached eggs on English muffin with ham
BOWL OF FRIES & AIOLI $7.00
PORTERHOUSE STEAK $22.00
- with salad and fries
GRAND GRETA $20.00
- two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast

Chicken Tagine $21.50
- Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
Agadir Beef $21.90
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plumb apricots and mashed potatoes.
Lahem Bel Barkouk $24.50
- Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
Chicken Kebab $19.90
- Marinated chicken fillet kebabs, served on rice.
Chickpea salad $11.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
Chicken salad $15.90
- Couscous salad with tender strips of marinated chicken breast.
Spicy Chickpea $9.50
- Blended with Moroccan spices, fresh herbs, and tomato. Served with bread.
Hummus $9.50
- Smooth chickpea dip with spices and olive oil, served with fresh bread.

Peking Duck (our specialty)
- Please allow 60 minutes preparation or order advance.
Deep Fried Scallops $12.00
Sichuan Lobster Seasonal Price
Braised Bean Curd and Vegetables in Brown Sauce $14.80
Deep Fried Crispy Chicken $22.80
Garlic Seafood $24.80
Beef Fried Rice $14.80
Chicken Fried Noodles $16.80

Profiteroles $12.90
- A cream puff pastry, filled with our special crema pasticiera and smothered with genache
Cannelloni $19.7
- Filled pasta with ricotta cheese and spinach (v)
Warmed Olives $7.90
Fresh Mussels $13.9
- White wine, garlic and fresh parsley
Tiramisu $12.90
- Tiramisu or 'pick me up', is our way of ending the perfect meal. We only use our family recipe that has not changed for generations
Gluten Free Pasta $3.00
Small Salad $4.90
Pork Scallopine $29.9
- Madeira port, cream and mushroom sauce

Extra Rice $4.00
Aloo Mutter
- A combination of potatoes green peas cooked in tomato onion and ground spices
Prawn Malabari
- Prawn cooked in onion, tomatoes, coconut milk finished with curry leaves and mustard seed
Vegetable Hariyali
- Vegetables cooked in tomato, onion, spinach and gravy finished with mild spice & mint.
Butter Chicken (A Kiwi Favourite)
- Boneless pieces of chicken marinated overnight, roasted in the tandoor finished in creamy tomato sauce.
Prawn Biryani
- Combination of Vegetables and Prawns cooked with basmati rice herbs and spices
Cheese And Garlic Naan $4.50
- Naan stuffed with cheese and garlic
Lamb Biryani
- Tender pieces of marinated lamb cooked with basmati rice in traditional Hyderabadi style

Cranberry $1.50
John Dory $10.50
- Firm white fish
Homemade Aioli $2.00
Akaroa Salmon $11.00
Zelati Creme Caramel Gelato $6.00
- Lightly salted creme caramel
Asian Green Tea Noodle Salad $9.00
- With cashew, crispy shallot, sesame seed, coconut, capsicum, cucumber, red onion and Thai lime dressing
Mushy Peas $3.00
- w/ lemon, mint and Italian parsley
Fish Finger Sandwich $12.00
- Sliced white bread, butter, rocket and tartare sauce

Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
333 - Hellthy Kids Pizza $5.00
- Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)

Garlic bread $6.00
Hand cut chips $8.00
Pancakes $16.50
- w bacon & banana or blueberries
In-house hand made potato Gnocchi with traditional tomato & basil sauce, pesto & parmesan $23.00
Muesli homemade $10.00
- w fruit & yoghurt
Green eggs & ham chunky ham $15.50
- w spinach sauce
Unctuous & special, our caramelised pork belly on beetroot with kumara mash $28.00
Hand cut chips & fresh aioli $8.00