Ceylon Hut in Wellington Menu

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DF= dairy free, GF*= gluten free (options)
Lampreis (df gf*) S$15 V$12
- A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
String hoppers (df gf*) S$10 V$8 L+$2
- Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2

Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
Kadalatheldala (df gf v) $4(3 pak)
- Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
Falooda (gf) $5
- A refreshing rose flavoured drink served with ice cream and jelly
Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.
Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel

Nearby Sample Menus

Char-grilled Wakanui sirloin, broccolini & tarragon butter sauce (180g) $30.5 (300g) $39.5
Marinated lamb skewers, new potato, kumara, watercress, pea tendrils, mint, parsley salad $29.5
Courgette & pea fritters, watercress, mint, parsley salad, whipped feta & ricotta $19.5
Scottish shortbread & glass of jura10 year old single malt whisky $16
Smoked mackerel, potato, herb, hash with a poached egg $19.5
Ham off the bone, poached eggs on toast with hollandaise $19
Salted Tarakihi croquettes $10
Eggs poached or scrambled on toast with crispy bacon $16.5

BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00

Lamb $17.00
Chicken Madras Lunch $10.50
- South Indian Dish with curry leaves, mustard seeds, infused with a mixture of spices and coconut milk. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Paneer Pakora $10.00
- Cottage cheese layered with spinach leaves, covered in a chick pea batter and deep fried
Mango Chutney $3.00
Lamb $16.50
Kadai
- Cooked with the base gravy of onion, tomato, capsicum and cream.
Chicken $15.50
Butter Chicken $10.50
- Authentic everyone's favourite, Barbecued chicken cooked in special tomato and cashew gravy and cream. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.

Takoyaki Balls $10.00
Beef and Black Bean Sauce $15.00
Peanuts $6.00
Chicken and Cashew Nuts $16.00
Salt and Pepper Squid $12.00
Shoestring Fries $6.00
Young Chow Fried Rice $14.00
Combination Deep Fried Platter $20.00

1/4 Avocado $4.00
Scopa tiramisu $12.00
Granola $9.50
- stone fruit compote, honey, yogurt
Scopa Carne $21.00
- two eggs, sausage, bacon, mushrooms, roasted potatoes
Scopa Vegetariano $21.00
- two eggs, roasted potatoes, mushrooms, tomatoes, avocado
Caprese $25.00
- buffalo mozzarella, heirloom and roma tomatoes, basil
Mushrooms $4.00
Roast potatoes $4.00

Ours burguers are made on a bun baked every day in Karori , to our recipe, and severed with a side of potato fries & our house aioli.
-Coppia 25(gf) $20
-Singo $14
-Singo $14
Wedges $15
- Sharing bowl of seasoned potato wedges topped with melted mozzarella, streaky bacon & sour cream
-1/2 Metre $26
-1/2 Metre $26
(gf) gluten free

Steamed Fruit Pudding $12
Free-range Eggs Tour Way on Sourdough $9
Steak Sandwich with Onions & Cheese, Fries $16
Sticky Pork Belly $10
Calamari, Fennel & Orange Salad, Lemon Dressing $16
Cauliflower & Cumin, Tzatziki, Harrisa $9
Sesame Prawn Toast $9
Hash-stack with Pork Belly, Black Pudding & Fried Egg $19

Stir fried vegetables with peanut sauce $12.00
Thai combination fried rice (Chicken, beef & pork) $13.00
- With onions, peas and spring onions
Sweet and sour pork with carrots, tomatoes & pineapples $13.00
Tom Yum Soup Chicken or Pork (Rice vermicelli) $14.00
- Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability) and bean spout. Garnished with coriander
Stir fried beef with mushroom & vegetables $12.00
Wakatori $12.00
- Chicken flavoured with Teriyaki sauce.
Lemon Chicken pieces $12.00
Stir fried vegetables with (oyster sauce optional) $10.50

Cheese & Garlic Pizza Bread $8
With five-star taste !
Herb Pizza Bread $6
Chicken Pizza $19
- Grilled chicken, mushrooms sun-dried tomato, feta & spinach
Prosciutto Pizza $19
- Parma ham, bocconcini, parmigiano
add Bacon $3
Smooth, creamy and oozy.
Garlic Pizza Bread $6

House cured salmon $6.00
Creamy mushrooms on sourdough toast with rocket $12.50
House cured salmon, hashbrown, avocado & poached eggs $17.00
Homemade Muesli $9.00
- with poached seasonal fruit and yogurt
Chili bean nachos w salsa & sour cream $12.50
Tomato $3.00
Chicken BLT Turkish sandwich and fries $14.50
Mince on toast $10.00/$16.00
- baby spinach poached eggs, parmesan

Large (30cm approx.) $20.00
Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
Chicken Sensation
- Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
Small (20cm approx.) $14.00
Hawaiian
- WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese

Big Boy $22.00
- A colossal version of the 'wee man’.
Steak Sandwich $17.00
- Marinated steak, caramelised onion, mesclun lettuce, brie cheese, with aioli and hollandaise sauce on a grilled pandoro bap, accompanied by shoestring fries and tomato relish.
The Salmon Stack $17.50
- Grilled pandoro english muffin, hot smoked salmon, hash browns, two poached eggs, and covered in hollandaise sauce.
Nachos $17.00
- Chicken and black beans on nacho chips, served with cheese, guacamole and sour cream.
Toasted Muesli $11.00
- Served with rhubarb compote and greek yoghurt.
Toast & Spreads $5.00
- Vogels, five grain or sourdough, served with your choice of spreads.
Waffles $15.00
- Available saturday and sunday. Served with bacon and banana gr fruit. Accompanied with maple syrup and yoghurt.
Wee Man $17.50
- Streaky bacon, kransky sausages, creamy mushrooms, hash brown, roast tomato OR black pudding and eggs any style, served with toast and rocket fuel.

Spanish gypsy stew with crusty bread $18.50
- hearty stew with chorizo, pork, chickpeas, potato, tomato, capsicum, spinach and garlic.
spanish scrambled eggs $17.50
- scrambled free range eggs with chorizo, paprika, red capsicum, spinach, tomatoes, feta, red onion and fresh corianderwith sourdough toast
Corn fritters with bacon $17.50
- corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
The vineyard platter $35.00
- an antipasto to share – includes salami, chorizo, ham, falafels, dolmades,hummus, spinach dip, house marinated olives, caperberries,sundried tomato, marinated capsicum, feta, pickled mushrooms, grapes and sourdough bread.
corn fritters with bacon $17.50
- corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
french toast with banana and bacon $17.50
- french sourdough toast with grilled banana, manuka smoked bacon and maple syrup.
big scottish breakfast $20.00
- manuka smoked bacon, square sausage, black pudding, sautéed mushrooms, grilled tomato, potato scone and wairarapa free range eggs your way with sourdough toast
Meat $22.50
- bacon, chorizo, salami, chicken, bbq sauce .

Smoked Potato + Cheddar Rosti $19
- With 2 free range poached eggs, smoked salmon + béarnaise sauce
Sauteed vegetables, side salad, cajun fries or rustic mashed potato $6
Grilled Halloumi Salad 1 $8
- Grilled Halloumi and roasted winter vegetables on fancy garden leaves, honey mustard dressing
Luigi $18
- Fresh Tomato Sauce, Pancetta, Italian Salami, + Mozzarella
Warm Olives $6
Taylors Fine Ruby Port $12
Pork and Shitake Wontons $12
- Cripsy wonton with pork belly and shitake stuffing
Double Chocolate Tart $14
- With mixed berry compote

Hand Cut Agria Fries $9.00
- With saffron aioli
Greek Lepanto Olivas Mixtas $9.00
Chefs Soup of the Day $15.00
Indian Garlic Ciabatta $12.00
Shoe String Fries $9.00
- With tomato sauce
Breads and Dips $15.00
Toasted with Shoe String Fries (Ham/Chicken/Pineapple/Cheese/Tomato/Onion) $21.50
Malaysian Vegetable Curry Puffs (3) $12.00