Ceylon Hut in Wellington Menu

Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
Kadalatheldala (df gf v) $4(3 pak)
- Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
Falooda (gf) $5
- A refreshing rose flavoured drink served with ice cream and jelly
Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.
Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel

Nearby Sample Menus

Pork Loin Steak $23.50
- 230gms (pre-cooked weight) Pork loin served with brown gravy, apple sauce, vegetables or salad and your choice of potato, French fries
Hot Fudge Cake $7.50
- Fudge Cake filled with Vanilla Ice Cream topped off with rich Hot Fudge Sauce served with whipped cream
Club Sandwich $15.50
- Our favourite triple-decker. Toasted bread prepared with smoked chicken, bacon, lettuce, tomato and mayonnaise
Stir-Fried Chicken $21.00
- Grilled chicken pieces, oriental vegetables stirred with soya sauce, served with white rice
Junior Egg Deluxe $7.00
- A sunny side up, served with toast, hash brown, bacon and sausages
Chicken Melt $14.50
- Smoked chicken topped with smoked chicken, tomato and tartar sauce on grilled toast
Hashbrown $3.80
Bread n Butter Pudding $7.50

Shellfish steamed in white wine $13.5
Avida's affogato $12.5
- espresso, Licor 43 & ice cream
Salad $11
- mixed leaves, orange, black olives & salted almonds
Half a free range chicken, olives, tomato & lemon salad $28.5
Three lamb cutlets with samfaina $27
- extra cutlet +$7
Almonds & La chianti paprika $6.5
Empanada $5 each
- spinach, pine nut, raisin & lberico cheese
Alfajores $10
- spiced shortbreads with dulce de leche ice cream & macerated berries

M4 Khao-pad Moo 10.00
- Fried rice with pork and vegetable
A2 Chicken Satay 7.50
- Slices of chicken, marinated in curry powder served with peanut sauce
A6 Fried Spring Roll 6.50
- Deep fried vegetarian spring roll with vermicelli and vegetables.
Roti and peanut sauce $4.00 each
A3 Thai Fish Cakes 9.50
- Tasty Thai style deep fried fish cake served with sweet chilli dipping sauce.
M1 Pad Thai Chicken 10.00
- Fried rice noodle with spring onion, peanut, and chicken
M8 Gai pad Khing 10.00
- Stir fried chicken with fresh ginger and vegetables
C2 Red Curry Beef 10.00
- Awesome Thai red curry with coconut milk, vegetables accompany by beef

SEAFOOD FRITTER $3.40
CURRY ROLL $2.40
- homemade
SAUSAGES $2.60
BIG BERTHA $6.20
- bacon, egg, cheese, lettuce, onions, tomato, tomato sauce, mayonnaise, meat pattie
CHEESEBURGER $4.50
PAUA FRITTER $5.80
CRABSTICK $1.90
BIG BRINEY $5.70
- fillet of fish, lettuce, onions, tartare sauce

Warmed olives $8.50
Porchetta, pea, thyme, buffalo mozzarella + parmesan. $27.00
FRITTERS $20.50
- Corn, zucchini, parmesan, freekeh + basil .
BLACK QUINOA + RICE BERRY $ 20.50
- Choc-tail tomatoes, tatsoi, snowpeas, red cabbage, purple carrot, rosemary + cabernet dressing.
HALLOUMI $22.50
- Watermelon, blackberry, raddichio, poppyseeds, basil .
Salmon, ricotta + watercress $16.00
Ciabatta, Copia Olive Oil $ 7.00
PLOUGHMANS $18.50
- Smoked salmon, popped capers, watercress + seed bread.

Soup of the day $9,00
- Warmed roll
Toasted garlic herb loaf $6,00
Toasted ciabatta $14,00
- Smoked salmon & caper cream cheese
Porridge $11,00
- Rolled oats , brown sugar, toasted almonds , seasons fruits
Cinnamon french toast GF $19,00
- Banana , streaky bacon or blueberry compote banana
Saffron seafood chowder $16,00
- Fish , prawn , calamari , mussels watercress pesto , warm mini loaf
Served from 5pm
Serious summer salad w toasted seeds $7,00

Corn Fritters $17
- Home made corn fritters accompanied by sweet chilli, sour cream and a fresh seasonal salad.
Cheesy Bacon Wedges $15.00
- A large serving of wedges or shoestring fries topped with cheese and bacon pieces. Feeds two people.
Cajun Chicken Salad $20.00
- Seared chicken pieces with cajun spices in an apricot sauce on a seasonal salad.
-Bacon $6
Hollandaise $4.00
-Add Salmon $6
- Salmon $6
Spinach $5.00

Cheese Rolls $9.5
- good old fashioned sliced bread, filled and rolled with mozzarella cheese and our brewery’s spent grain, then lightly toasted.
Lamb Loin Chops $25
- lamb Chops served on a cous cous mix and rocket salad garnished with a porter jus.
Pizza Special priced daily
- Check with the Fork Team for today’s special. We let the Chefs go wild so tell us what you think?
Wedges $9.5
- with hefeweizen aioli and our Bohemian Hipster bbq sauce.
Salt and Pepper Squid $11.5
- calamari crumbed in our brewery’s spent grain, lemon, pepper and Fork Brewing hop salt. Served with sweet chilli and house made tartare sauce.
Mozzarella $1.5
Beer Doughnuts $10
- House made mini doughnuts rolled in cinnamon sugar, with vanilla bean ice cream and coconut flakes
Deep Fried Pickles $6.5
- sliced pickles fried in Fork Brewing’s Base Isolator APA batter served with hefeweizen aioli.

Lamb Jalfrezi $18.50
- Tender lamb pieces cooked with mixed vegetables and a touch of cream
Onion Bhaji $6.90
- Chopped onion battered with chickpea flour and spices and deep fried until crispy
Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
Mango Kulfi $7.00
- Reduced milk ice cream with mangoes and nuts. A traditional ice cream of India
Fish Saagwala $19.90
- Boneless skinless fish fillets simmered in spinach and special herbs and spices
Spring Roll $5.90
- Deep fried vegetarian spring roll served with tomato sauce
Chicken Nuggets $6.50
- Served with BBQ sauce

Butter "Chicken" Fries
- Crinkle cut fries with paneer, garlic salt and creamy butter chicken sauce
-Mine (VG)(DF) $13
-crispy fried shallots $2
Pimp your greens $5
- and grilled chicken or fish to your salad
-blue cheese $2
gluten free, dairy free, and vegan buns available or have your burger "in the buff"[lettuce bun]# bunny bartender
Jalapeño Poppers(V) $10
- Stuffed crumbed and fried, sriracha yoghurt
Señor Bean[V] $13
- three bean patty, charred corn salsa, smashed, avocado, shredded iceberg and lime mayo(VG)*(GF)*(DF)*

Oysters MP
- Freshly shucked cucumber, chive mignonette & lemon
Market Fish $31.50
- Tomato, asparagus, green olive basil, poached potato, calamari
Chunky Potatoes $6.50
- Spiced butter
Choc/Coffee Semifreddo $8.00
- Orange jelly, choc crumble
Tomato $18.00
- 3 cheese & basil
Garlic Mushrooms $3.00
Ricotta Parmesan Ravioli $27.00
- Pea sauce, vanilla brown butter
Chicken Liver Parfait $16.00
- Balsamic cherries, ciabatta

French fries $4.80
Chilli bean nachos $8.00
Hot roast beef sandwich $6.50
Wedges with sour cream & salsa $7.00
Omelette $11.00
Bacon & Vegetable $7.00
- Pumpkin, kumera & ginger
The big breakfast $16.00
- Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
Bacon & eggs $11.00