Ceylon Hut in Wellington Menu

MAINS MAINS
  • DF= dairy free, GF*= gluten free (options)
  • Lampreis (df gf*) S$15 V$12
    • A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
  • String hoppers (df gf*) S$10 V$8 L+$2
    • Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
  • Idli (df gf*) S$10 V$8 L+$2
    • Steamed rice and lentil cakes served with a green coconut chutney and a curry.
  • Yellow rice (df gf*) S$10 V$8 L+$2
    • Spiced rice served with a lentil side dish and a curry.
  • Create your own (df gf*) S$10 V$8
    • Rice served with your choice of curry, two sides and a papadum. Add another side for $2
SNACKS SNACKS
  • Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
    • Marinated, deep fried chicken drumsticks.
  • Pan rolls (df) $3
    • Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
  • Malu cutlets (df gf) $4(3 pak)
    • A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
  • Parippu vade (df gf v) $4(3 pak)
    • Deep fried savoury biscuits made of split peas, onions & spices.
  • Elawalu patty (df gf v) $3
    • A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
  • Kadalatheldala (df gf v) $4(3 pak)
    • Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
  • Falooda (gf) $5
    • A refreshing rose flavoured drink served with ice cream and jelly
  • Parippu rasam (df gf v) $4.50
    • A soup made from lentils and spices perfect for wintery days.
  • Caramel pudding (gf v) $6
    • A delicious creamy custard dessert topped with caramel

Nearby Sample Menus

  • Egg Fried Rice $7.90
  • Bihun Goreng (v)(gf)(pf) $15.90
    • Thin rice vermicelli fried with chicken & prawns, served with sambal
  • Nasi Lemak (v/gf) $8.90/ $12.90
    • Coconut rice served with condiments (Basic/ with curry)
  • Kapitan (mild) n/a
    • creamy curry with lemongrass & kaffir lime leaves
  • Dinner Set A $20.00
    • Nyonya platter/ Nasi lemak and Curry dishes/ Dessert (Per person)
  • Pasembur (v) (gf) n/a
    • Warm asian salad topped with peanut sauce and vege fritters
  • Mon- Nasi Nenas (gf) $14.90
    • Fragrant fried rice garnished with ginger flower, accompanied by fresh tangy salad
  • Char Koay Teow (v)(gf)(pf) $15.90
    • Flat rice noodles fried with chinese pork sausages, chives, beansprouts
  • Salad of fresh figs, gorgonzola, Serrano ham and rocket $19.00
  • Spiced calamari with chorizo, witlof, baby beetroot, pea tendrils, and parsley puree $18.00
  • Gremolata crumbed lambs' brains with radicchio, baby capers and tarragon $17.00
  • Grilled and smoked octopus with taramasalata, olives, chorizo, vine leaves, chorizo $17.00
  • Risotto of paua, peas, parsley and parmesan prawns, parsley and parmesan $18.00
  • Whitebait omelette with jellyfish, roasted wakame, tomato consomme and capers $22.00
  • Hash Browns $6.00
  • Sirloin steak with caper lemon butter, onion rings and hand cut chips $25.00
  • DEEP FRIED MARS/MORO BARS $3.00
  • FISH DINNER $10.00
    • fish, chips, salad
  • FISH $3.80
  • HASH BROWN $1.50
  • CHEESEBURGER $5.00
  • EXTRA FILLINGS(EACH) $1.00
    • onion, beetroot, bacon, egg, cheese, pineapple
  • ONION RINGS(EACH) $0.90
  • DONUTS $1.50
  • Jäger Schnitzel Crumbed Pork Loin >>Bacon, mushrooms & onion gravy
  • The Bavarian Burger 23
    • Shaved meatloaf, sauerkraut, mustard sauce, deep fried pickles & lettuce w/ wedges
  • Garden Salad 7
  • Bratwürst Smoked Beef
  • Bockwürst Smoked Pork
  • Jägermeister
    • A potent spirit made from 56 herbs, fruits, roots, and spices
  • Warm Spinach & Artichoke Dip 19
    • Served in a toasted rye bread bowl
  • Beer Battered Market Fish 23
    • Wheat beer battered market fish, slaw, wedges, fresh lemon & tartare sauce
  • - Spaghetti with Zucchini & Gorgonzola $14.50
  • - Fresh Red Cabbage salad w/ orange dressing
  • Fresh Pasta:
  • Quiche & Pie: $7.00 / slice
  • - Vegetarian and vegan focaccia sandwich $7.50
  • - Italian Style Meatballs Sub $8.50
  • Soup $7.50
    • served with fresh or baguettes - Lentils Soup
  • - Chicken, leeks and potatoes
  • Chicken Caesar salad with egg, parmesan anchovies, bacon lardons & croutons $20.00
  • Kids choice of one roller or slider with fries $8.00
  • Gluten-free chocolate brownie with vanilla bean ice cream & salted caramel sauce $12.00
  • Beef, bacon & cheese with tomato relish $18.00
  • - Kids size $9.50
  • Beef, saute mushroom & blue cheese mayo $18.00
  • Chicken liver pate served with homemade fruit chutney & toast $15.00
  • Lamb, feta, beetroot & lettuce $18.00
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with ham
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with salmon
  • HOT CHICKEN SALAD $18.00
    • with feta and olives sweet chili and lime
  • GOURMET CHICKEN BURGER $18.00
    • with bacon, cheese, fries & aioli
  • TOAST & SPREAD $6.00
    • w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
  • PAN FRIED FISH $18.00
    • served on a seasoned salad & aioli
  • FREE RANGE EGGS $10.00
    • poached scrambled or fried on toast
  • GARLIC PRAWNS & MUSHROOMS $18.00
    • on a seasonal salad
  • Seafood tofu soup $10.00
  • Fried rice with shrimps $11.50
  • Stir-fried squid with vegetables $12.00
  • Sesame prawns $2.00 each
  • BBQ pork $15.00
  • Stir-fried seasonal vegetables $9.00
  • Steamed minced shrimps stuffed tofu $14.00
  • Fried rice with eggs $9.00
  • Stuffed Omelette $18.50
    • Egg omelette stuffed with minced chicken, mushroom, tomato, celery and spicy Thai flavour, served with white rice
  • Satay $7.00
    • Four grilled satay with peanut sauce - Chicken
  • Stir Fried Chicken with Chilli and Basil $18.50
    • Stir fried chicken with chilli, broccoli, garlic, basil, green beans and bamboo shoots, served with white rice
  • Roti $3.00
    • Plain Thai Roti
  • Pork and Ginger $18.50
    • Pork, ginger and fresh vegetables, served with white rice
  • Vegetarian Red Curry $18.50
    • Tofu cooked in coconut milk and Red curry paste with baby corn and fresh vegetables, topped with cashew nuts
  • Vegetarian Rice Noodles $18.50
    • Fried rice noodles with tofu, egg and fresh vegetables, topped with cashew nuts
  • Beef Salad $18.50
    • Grilled beef mixed with chilli and salad vegetables served cold
  • Brioche French toast $15.50
    • w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
  • Bagel $5.50
    • w/cream cheese and jam
  • Eggs Benedict $15.00
    • w/ bacon and roasted tomatoes
  • Teriyaki chicken burger $16.50
    • w/brie, mayo. red onion and hash brown
  • Soy marinated chicken salad $13.50
    • w/ apple, avocado, cashew nuts on mesclun
  • Free range eggs on multigrain toast $9.00
    • extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
  • Smoked salmon bagel $14.00
    • with avocado, mesclun, cream cheese. caper raisin salsa and red onion
  • Halloumi sandwich $16.50
    • crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
  • Grilled Chicken on Noodle Salad $10.50
  • Lemongrass Beef & Vege Spring Roll Salad $10.50
  • Vietnamese Chicken & Fresh Herb Salad $10.50
  • Rice Paper Summer Rolls - Prawn $7.50
  • Rice Paper Summer Rolls- Chicken $7.50
  • Drink Combo $10.50
  • Lemongrass pork $8.50
  • Lemongrass Prawn & Veggie Spring Roll Salad $10.50
  • RETURN OF THE SPICY CHICKEN $16.70/$22.90
    • citrus marinated chicken with balsamic roasted onion, Brie, and boozy plum sauce
  • Panhead Battered Onion Rings $7.00
    • with tomato chili jam and BBQ sauce
  • Open Steak Sandwich $20.00
    • sirloin steak, vintage cheddar, beer-braised onions, chili jam masculine and Panhead Port Road Pilsner aioli with fries
  • THREE LITTLE PIGGIES $17.60/$23.30
    • bacon, glazed ham, chorizo with beer braised caramelized onion and BBQ sauce
  • Panhead Battered Fish & Chips $16.00
    • freshly battered gurnard fish fillet with salad, twice cooked chips tartare sauce and a lemon wedge/half size
  • LBQ Nachos
    • corn chips with jalapenos, melted cheese, fresh salsa, guacamole and sour cream
  • Crispy Wings $12.00
    • crispy chicken wings tossed in hot sauce, smoky BBQ sauce or salt served with Panhead Port Road Pilsner aioli (8 wings)
  • The LBQ Platter $28.00
    • create your own platter from our snack menu four choices
  • Pumpkin falafel salad $15.00
    • w/ chickpea, feta, tomato dressing & greens
  • Lightly buttermilk fried chicken thigh burger $17.50
    • w/ tomato jam, cos & ranch dressing (served w / potatoes)
  • Toasted banana bread $12.00
    • w/ vanilla ricotta & caspberry compote
  • Bacon $4.00
  • Bacon, avocado, tomato jam & poached eggs $15.00
  • 1/2 anavo $15.00
    • w/ pickled chilli & sunflower seeds on toast
  • Sticky lemon yoghurt cake $5.00
  • Eggs $2.00
  • Jalapeños Rellenos de queso $15.00
    • Jalapeños stuffed with cheese
  • Tacos $8.00/$22.00
    • Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
  • Tacos dorados $23.00
    • Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese.
  • Flan de cajeta $8.00
    • Is an open pastry or sponge cake containing a sweet or savoury filling. A typical Flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup.
  • Quesadillas $13.00/$17.00
    • Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
  • Sarape Mexicano $23.00
    • Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
  • Molletes $10.00
    • Fresh bread topped with beans melted.( Add chorizo, ham or eggs for $3)
  • Huarache Patria $20.00/$25.00
    • Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese.
  • Caesar Chicken, Egg, Bacon Salad $21.50 E / $29.50 M
  • One80 Coleslaw Salad $9.00
  • - A selection of all the above Cheeses $45.00
  • Baked Bombe Alaska Rose & Pistachio $15.00
  • Hand Cut Agria Fries $9.00
    • With saffron aioli
  • Malaysian Vegetable Curry Puffs (3) $12.00
  • Asian Basket $15.00
    • Samosa, Spring Rolls, Prawn Twisters)
  • Shoe String Fries $9.00
    • With tomato sauce
Ceylon Hut

Ceylon Hut

location

Address

151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043828971

clock

Opened hours

11:30 AM to 8:30 PM (Mon-Fri),Closed (Sat),12 Noon to 8 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Sri Lankan , Vegan , Vegetarian

features

Features

Cash ,  Quick Bites ,  Food Court

Location
151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand