Ceylon Hut in Wellington Menu

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DF= dairy free, GF*= gluten free (options)
Lampreis (df gf*) S$15 V$12
- A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
String hoppers (df gf*) S$10 V$8 L+$2
- Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2

Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
Kadalatheldala (df gf v) $4(3 pak)
- Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
Falooda (gf) $5
- A refreshing rose flavoured drink served with ice cream and jelly
Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.
Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel

Nearby Sample Menus

Taukua Sumbat (v) $6.90
- Deep fried stuffed with asian slaw, served with our popular homemade peanut sauce
Masak Merah (sp) n/a
- chicken drumstick in sweet & spicy sambal
Egg $1.00
Kerabu Salad (v) (gf) n/a
- Tangy & spicy salad. Super appetising
Mini currypuffs (v) $3.90/ $6.90
- Because good things come in bite sizes (Two pieces/ Four pieces)
Char Koay Teow/ Char Mee (v)(gf)(pf) $13.90
- Flat rice noodles/ egg noodles fried with chives, beansprouts, prawns & chinese pork sausages
Kapitan (mild) n/a
- creamy curry with lemongrass & kaffir lime leaves
Pasembur (v) $11.90
- Make it a meal

Coco pops $4.00
- Cornflakes on rice bubbies with milk
Eggs your choice $11.50
- With one side
Toast $4.50
- Your choice of spreads
Egg your choice $9.00
- On toast
Cinnamon sugar french toast (GFA)
- Banana yoghurt and honey. Made vegan - banana berry and maple
pasta of the day $13.00
- Smoked chicken. Vegan - tofu and zucchini
Veggie Hash stack $17.00
- Egg, toast, bacon, hash, tomato, holly
Pancakes $15.00
- Bacon and banana or berry and banana with maple syrup

half and half pizzas $2
Adriatic $22
- Prawn, chorizo & mussel in a chilli tomato sauce + linguine
replace cheese with vegan cheese $4
Chicken Liver Pate $15
- With relish + toast
Thick Cut Fries (V) $9
- With tomato sauce & aioli
Texan M $24/ L $34
- Spicy cajun chicken, red onion, red capsicum, jalapeños, sour cream + chipotle bbq sauce
Truffled Gnocchi (V) $23
- Pan fried potato gnocchi with portobello mushrooms, baby spinach & truffle cream sauce
Sliders $12
- Three pulled pork & red dog chipotle sauce mini burgers

3 cheese selection with biscuits, fruit and chutney $24.00
Garlic & herb rubbed flat iron steak $36.00 per guest
Bitter chocolate tart, tonka bean ice cream, tulle, espresso jelly $18.00
Rocket and bacon risotto $9.00
Mushroom cappuccino, savoury biscotti $16.00
Affogato, coffee shortbread, vanilla ice cream, espresso $15.00
Cinnamon brulée, blueberry and gin sorbet, oat wafer $17.00
Eggs benedict (GF) $20.00
- 2 poached eggs on english muffin with ham and hollandaise sauce

Salad $5.5
Side Rice $5.5
Fish And Chips $12
Banh Tam Mixed Grilled Of Pork, Crispy Spring Rolls & Lemongrass Beef $29.5
- Delicious Vietnamese mixed grilled of pork, lemongrass beef and crispy spring rolls. Served with udon noodles, fresh herbs, cucumber, carrot, peanuts, fried shallots, fish sauce and top with coconut sauce.
Banh Khot – Vietnamese Mini Pancakes With Saute Pork & Prawns $14.5
- A famous Vietnamese Street food snack. Crispy mini pancakes seasoned with Vietnaamese herbs & spices. Topped with saute pork, prawns, fresh herbs, coconut sauce.
Banh Bao – Steamed Pork Bun Sliders $15.5
- Slow braised belly of pork in our master stock. Sandwiched between fluffy white steamed buns. Served with Hoisin, chilli sauce, pickled vegetables & coriander. Best eaten like a burger.
Cha Gio Bun Saigon Lemongrass Beef Salad With Crispy Spring Roll $28.5
- A refreshing rice noodle salad, mixed with lime dressing, spring onion oil & fresh Asian herbs. Topped with stir-fry lemongrass beef, roasted peanuts, crispy pork & crab spring rolls. (Veg available on request)
Canh Ga Chien – Stuffed Chicken Wings With Pork & Prawns $15.5
- Delicious stuffed chicken wings with our special prok & prawn filling. Fried until crispy, served with a tangy chilli & lime dressing. Labour of love.

Black Pepper & Shredded Beef Fillet / Beef with Ginger & Spring Onion / Black Bean Sauce Beef or Chicken $12.50
Scallops/Prawns with Seasonal Vegetable / Scallops/Prawns in Black Bean Sauce $23.00
Combination Seafood in Black Bean Sauce $18.00
Fried Bean Curd Braised in Brown Sauce / Ma-Po Spice Bean Curd with Minced Pork / Satay Vegetables with Golden Mushrooms & Bean Threads $14.00
Won Tons with BBQ Pork $11.90
Spicy Chicken Knuckles with Ginger & Spring Onion $17.00
Tong Choy / Mixed Vegetables $15.00
Chicken & Salted Fish with Fried Bean Curd / Eggplant with Salted Fish & Minced Pork / Chicken with Chinese Mushroom $15.00

Daily baked farmhouse bread with smoked butter 8
Fish finger sandwiches with American cheddar 12
Dark chocolate fondant with plum, coconut & wood sorrel 15
Shoestring fries with kiwi dip 8
Hay-baked pork belly with pineapple, fennel & black pudding 30
Two kinds of cheese with accompaniments 18
Ora King salmon with carrot, mandarin, smoke, rye & fresh wasabi 30
Crisp head lettuce with foraged herbs, orange, hazelnut & sumac 8

Butternut $29
- Black Garlic, Quinoa, Red Onions
Lemon $17
- Rosemary, Olive Oil, Orange Blossom, Poppyseed
Free-Range Pork $22
- Black Doris, Daikon, Peanuts, Star Anise
Roma Tomato $19
- Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
Catch Of The Day MP
- Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
Jano Tasting Plate For 2 $48
- Salmon, Free-Range Pork, Roma Tomato
Cherry $17
- Coconut, Almond, Cinnamon
Poussin $38
- Peas, Porcini, Walnuts

Salmon rillettes, purple wheat toast, herb bavarois $17.00
Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
-add pork belly $25.00
Rice cake, tempura aubergine, pickled green chilli, courgette, peanut $26.00
Green peppercorn fried quail, lime $20.00
Fish fingers, preserved lemon mayo $12.00
- add line caught fish $25.00
Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00

- 4 pieces Fresh Salmon Supreme
Teriyaki Chicken Lovers $19.90
8PC. REG $8.90
8PC. JUMBO $9.50
8PC. REG $7.90
- 8 pieces Avocado, Cucumber & Capsicum
Fresh Salmon Nigiri
Teriyaki Chicken on Rice

Salad
Grilled beef sirloin with mustard butter, blue cheese, tomato, onion & iceberg salad $30.00
Cinnamon Churros & affogato ice cream with dulce de leche
Soup of the day $11.00
- with bread of your choice
Ice cream trio with chocolate brownie
Gluten free pasta $25.00
- with grilled seasonal vegetables, mozzarella, capers & olives
Greek salad $13.00
- with tomato, feta, cucumber, red onion, olives & pita bread chips
Fresh fish of the day with seasonal vegetables & saffron butter sauce $29.00

STEAM PORK BUN $3.00
BBQ SQUID $7.00
CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
STEAM RED BEAN PASTE BUN $2.50
STEAM BEEF & MUSHROOM BUN $4.00
BBQ SQUID $10.00
- with steam rice

Goats cheese salad(DF) $20
- with roasted beetroot, goats cheese, rocket, vine tomatoes, pine nuts & pomegranate molasses
Homemade beef meatballs(GF) $14
- served with crusty garlic bread
Sausage rolls $10
- with tomato ketchup
Sourdough royale(GF) $16
- with smashed avocado, hot smoked salmon, free range-poached egg & hollandaise
Eton mess $12
- with lavender meringue & fresh strawberries
Vanilla creme brulee(GF) $10
- with pistachio biscotti
Beer battered fish and chips(V)(DF) $20
- with homemade tartare sauce and crushed minted peas. Add chicken for $4
Tempura fried salt & pepper squid $12
- with homemade chilli jam

Choc brownie w ice cream $12.00
Sticky date pudding w/ butterscotch sauce $12.00
Beef & mushroom $8.00
Beef, lamb or pork melt $16.00
Berry fool w/ creme fraiche $12.00
Lamb & pea potato top $8.00
Beef, lamb or pork salad $21.00
Pork & kumara $8.00

Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
Weekdays 7am-11am
Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast