Ceylon Hut in Wellington Menu

Are you the owner? Manage this listing for free.

DF= dairy free, GF*= gluten free (options)
Lampreis (df gf*) S$15 V$12
- A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
String hoppers (df gf*) S$10 V$8 L+$2
- Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2

Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
Kadalatheldala (df gf v) $4(3 pak)
- Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
Falooda (gf) $5
- A refreshing rose flavoured drink served with ice cream and jelly
Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.
Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel

Nearby Sample Menus

Pork ribs & vermicelli with pickled cabbage $15.50
Seafood to fu soup $9.50
Cauliflower $1.50
Xinxiang stewed lamb in brown sauce $16.50
Mushroom $2.00
Farmhouse fried noodles $13.50
Sweet and sour sauce pork $16.50
Chives $6.00

Combination Foo Young $11.00
- Egg, fresh vegetables, pork, beef and Chicken
Gourmet Chicken $12.00
- On Steamed Rice
Sweet Combination $11.00
Chinese Pork bun $2.50
Includes coleslaw ,chips, lemon, tartare ot tomato Sauce N/A
Onions $2.50
2 Fish Dinner $9.00
Orange Beef $13.00
- On Noodles or Steamed Rice

J.F.C.* with Sriracha Mayo (Japanese Fried Chicken) $11.00
Burger or Fish & Chips & Dessert combo $15.00
Junior Beef Burger & Chips (beef, cheese, lettuce, bun & watties) $10.00
Fat Fries $5.00
Burger Pattie $7.50
Gluten Free Bun $2.50
Strawberry & Rhubarb, Chantilly Cram, Toasted Oat Crumble Ice Cream $9.00
Smoked Bratwurst, Sauerkraut, Mustard, Tomato Ketchup & Pilsner Cheese Sauce $13.50

Subway Seafood Sensation N/A
Western Egg and Cheese N/A
White Chip Macadamia N/A
Thinly Cut Ready Salted N/A
Apple Slices N/A
Hot Chilli N/A
Veggie Delite N/A
Roasted Garlic N/A

Curlies(V) $7
- Smokey bbq sauce (vg-df)
Double Smokey $18
- go large with double the beef and double the cheese
-With Chicken(V)(GF) $17
-Vegetarian $12
-crispy chicken skin $2
-smokey bbq sauce $1
Free range chicken drenched in pikle hooch $13
- Fried and tossed in our house-blend hot sauce with blue cheese dip and crunchy pickles
The Standard(GF)*(DF)* $10
- ground Chuck Steak, cheddar, pickles, house ketchup and mustard mayo

8PC. JUMBO $11.70
- 4 pieces Smoked Salmon & Avocado
Double Avocado Snackbox $5.00
- CHICKEN / SALMON / TUNA
4PC. REG $4.00
- 4 pieces Avocado Nigiri
1PC. $2.50
Jumbo Sushi Selection $25.90
- 8 pieces Fresh Salmon Supreme

Teriyaki Salmon $6.90
Double Teriyaki Salmon $1.50
Tuna Nigiri (GF) $2.50
Inari (Teriyaki Tofu) (V) $1.50
Salmon Nigiri (GF) $1.90
Daifuku (Soft Rice Cake With Sweet Bean Filling) $3.50
Gyoza (Vegetable Dumplings) (V) $1.00
Miso Soup $2.50

Pumpkin falafel salad $15.00
- w/ chickpea, feta, tomato dressing & greens
Slaw $5.00
- w/ red pepper yoghurt
Lightly buttermilk fried chicken thigh burger $17.50
- w/ tomato jam, cos & ranch dressing (served w / potatoes)
Eggs on brioche $16.50
- w/ bacon & bearnise on brioche toast
Bacon, avocado, tomato jam & poached eggs $15.00
Toasted banana bread $12.00
- w/ vanilla ricotta & caspberry compote
Sticky lemon yoghurt cake $5.00
Bacon $4.00

Sojok spicy $10
- srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice
Kafta $12
- served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce
Vegetarian platter $20
- A slection of all our vegetarian options
Kibbi sandwhich $12
- served in pita bread with hummus, tabouleh, gherkins and lettuce
Beef, lamb or chicken shawarka $12
- served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
Super falafel $10
- same as above but super sized
Kibbi $3.50
- with burght wheat onions and pire nuts(hand made mince balls)
Chicken shish tawook $13
- served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast)

Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing

Le Majestique Au Beurre Salé Pour Deux(Large) $96
- 800g Hereford Rib of Beef Roasted In Thyme Butter, Roasted Pearl Potatoes, Cauliflower Gratin, Iceberg Lettuce, Red Wine Butter Sauce (For Two People)
Le Boeuf Dans La Prairie(Small/Large) $26/$48
- Medium Rare Beef Fillet On Celeriac Purée, Truffle Aioli, Mushroom Quenelle, White Needle Mushroom, Pickled Red Onion Slivers,Watercress & Truffle Oil Caviar.
La Balade De L’océan(Small/Large) $26/$48
- Akaroa Salmon, Scallops, Scampi, Caper & Anchovy Potato, Red Wine Butter Sauce & Baby Leek Ribbons With Sea Chicorée
Le Poisson Du Jour(Small/Large) $26/$45
- Market Fish With Seasonal Garnish.
L’assiette De Fromages $25
- Selection Of Three French Cheeses Served With Condiments & Homemade Bread.
Soupe Du Jour(Small) $15
- Today’s Fresh Soup.
Petite Salade $10
- Iceberg Leaves, Cucumber, Mint & Lemon Dressing.
Jardin Printanier(Small/Large) $20/$38
- Roasted Baby Root Vegetables In Hazelnut Oil,Mushroom Puree with “Soil, Rain & Snow”

Hand Cut Fries (GF, DF, V) $7.50
Slow Roast Pork Croquettes, Aioli $10.50
-Add Slow-Roasted Chicken $21.50
Market Fresh Fish (GF) $24.50
- Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce
-Chorizo, Roast Pumpkin, Cherry Tomato, Mozzarella $13.00
Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00
House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
Rocket And Parmesan Salad (GF, V) $6.50

Indian Naan Garlic Bites $7.00
Handmade Schoc Chocolate Truffles (2) $6.00
French Croque Monsieur $12.00
Caesar Chicken, Egg, Bacon Salad $21.50 E / $29.50 M
Hand Cut Agria Fries $9.00
- With saffron aioli
Malaysian Vegetable Curry Puffs (3) $12.00
Tandoori Chicken Pizza $24.50
One80 Coleslaw Salad $9.00

Kumara nest with cheese, egg & feta $6
Soup du jour $9
Chia seed pudding with coconut milk & fresh fruit $8
Smoothie of the day (DF upon request Add $1) $8
Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
Veggie lasagna with spinach & lentils $10
Creamy mushrooms on toast $7.50
Richie sandwich with salami, pickle, spinach & cheddar $9

Affogato $11.00
- Hot espresso coffee, Frangelico, Kapiti vanilla bean ice-cream, home-made hazelnut biscotti
Pancakes $22.00
- With maple syrup and your choice of grilled Carterton bacon and banana or berry compôte with whipped cream
Garlic King Prawns $16.00
- Fresh herbs, cream, ciabatta, basil
Wairapa Cooked Breakfast $22.00
- With two farm-fresh eggs cooked to your liking, Carterton bacon, grilled tomato, sausage, Parkvale mushrooms and hash brown
Mushroom 'Carnaroli' Risotto $25.00
- 'The King of Rices' from Vercelli, local Parkvale portobello, Italian porcini mushrooms, parmesan cheese, rocket
Kingsmeade Artisan Cheese $25.00
- Wairarapa Jack, Sunset Blue, Ngawi Brie, home-made fruit compote, local manuka honey, rice and water crackers for two persons
Fennel Salad $7.00
- Shaved fennel, salsa verde, parmesan
Fresh Garden Salad $6.50
- Mixed salad leaves, chef's own vinaigrette