Ceylon Hut in Wellington Menu

MAINS MAINS
  • DF= dairy free, GF*= gluten free (options)
  • Lampreis (df gf*) S$15 V$12
    • A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
  • String hoppers (df gf*) S$10 V$8 L+$2
    • Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
  • Idli (df gf*) S$10 V$8 L+$2
    • Steamed rice and lentil cakes served with a green coconut chutney and a curry.
  • Yellow rice (df gf*) S$10 V$8 L+$2
    • Spiced rice served with a lentil side dish and a curry.
  • Create your own (df gf*) S$10 V$8
    • Rice served with your choice of curry, two sides and a papadum. Add another side for $2
SNACKS SNACKS
  • Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
    • Marinated, deep fried chicken drumsticks.
  • Pan rolls (df) $3
    • Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
  • Malu cutlets (df gf) $4(3 pak)
    • A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
  • Parippu vade (df gf v) $4(3 pak)
    • Deep fried savoury biscuits made of split peas, onions & spices.
  • Elawalu patty (df gf v) $3
    • A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
  • Kadalatheldala (df gf v) $4(3 pak)
    • Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
  • Falooda (gf) $5
    • A refreshing rose flavoured drink served with ice cream and jelly
  • Parippu rasam (df gf v) $4.50
    • A soup made from lentils and spices perfect for wintery days.
  • Caramel pudding (gf v) $6
    • A delicious creamy custard dessert topped with caramel

Nearby Sample Menus

  • Cheese stuffed crust $3.90
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Hash bites $3.50
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Cookies & cream mousse $3.50
  • Large fries $3.50
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • 5 Spicy chicken wings $6.00
  • Corn Fritters (v) $ 15.00
    • Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
  • Fush 'n' Chups (df) $15.00
    • Ginger beer battered local fish, fries, salad & homemade tartare sauce
  • Boston Style Seafood Chowder $15.00
    • Prawns, mussels, scallops & fresh fish w/ toasted sourdough
  • Homemade toasted muesli (v) $ 8.50
    • Banana & yogurt or milk
  • Tortilla Wrap $15.00
    • Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)
  • Add bacon $ 4.00
  • Add chicken $5 .00
  • Classic Calamari (df) $15.00
    • Salt & pepper squid, fries, side salad, sweet chilli & ranch dip
  • Daily baked farmhouse bread with smoked butter 8
  • Sicilian olives with Meyer lemon & fennel 8
  • Dark chocolate fondant with plum, coconut & wood sorrel 15
  • Rhubarb & cream trifle with champagne & custard 15
  • Hummingbird’s salted caramel chocolate 4
  • Buttermilk fried chicken with Moroccan chermoula mayo 12
  • Fried calamari with mango, chilli & coconut 14
  • Lamb kofta with spiced eggplant & house made sour cream 14
  • Channa Masala $14.00
    • Chickpeas cooked with ginger, garlic, onions and tomatoes
  • Vadai (2 pieces) $8.00
    • South Indian savoury snack shaped like a a doughnut, fried and served with coconut and onion chutneys
  • Poppadoms (2 pieces) $1.00
  • Vegetable Pakora $7.00
    • South Indian savoury snack shaped like a doughnut, fried and served with coconut and onion chutneys
  • Chicken Tikka Masala $15.50
    • Boneless chicken cooked with onion, tomato, herbs and spices
  • Chicken Fried Rice / Mixed Fried Rice $17.00
  • Raita / Mango Chutney / Mixed Pickle $3.50
  • Lamb Kadai $16.50
    • Lamb cooked in vegetable sauce with tomatoes, green capsicum and onions
  • Large $6.00
  • Burger Combo $14.50
  • Chicken Pide $12.00
  • Vege Sml $6.50 / Lrg $8.50
  • Vege $10.00
  • Mixed $11.00
  • Hummus & Tabouli $7 / $8
  • Mixed $11.00
  • Add avocado $4,50
  • Egg benedict GF on request $17,50
    • With smoked salmon or streaky bacon w house hollandaise
  • Hollandaise $2,50
  • Toasted muesli $10,50
    • W coconut , cranberry , yoghurt
  • Freshly baked bread $7,50
    • Sourdough , multigrain , GF w strawberry jam , marmalade vegemite , peanut butter , honey
  • Crisp kiwislaw $7,00
  • Tortellini $24,00
    • Ricotta stuffed, pumpkin, pinenuts, chilli, spinach w porcini mushroom sauce
  • Chef's special recipe lasagne $19,00
    • Layered vegetables & pasta , creamy white sauce napoli sauce , parmesan polenta chips
  • Pulled Pork Tacos Apple + Rainbow Chard Slaw, Tomato + Red Chilli Jam $20
  • Eggs Benedict With Streaky Bacon, Hollandaise Sauce $17
  • Ice Cream - Check For Todays Sorbets And Ice Creams $10
  • Homemade Toasted Muesli, Yoghurt & Fresh Fruit Salad $13
  • Waitoa Wings With Chilli Sauce $16
  • Eggs, Poached/Fried/Scrambled With Smoked Tomato Relish $10
  • Mixed Leaves And Summer Herb Salad With Wild Honey And Lime Dressing $8
  • Spinach + Kale $5
  • Steamed Dim Sim (4pc) $9.00
    • Combined filling of pork, prawns and Shiitake mushrooms, served with soy sauce.
  • Nasi Goreng $18.00
    • Fried rice with shrimps, BBQ pork, beef, chicken, yellow curry and red chilli.
  • Prawn and Chives Dumplings (4pc) $9.00
    • Deep fried and served with home-made sweet and sour sauce.
  • King Prawn and Cashew Nuts $28.00
    • Classic wok fried.
  • Sichuan Style Won Ton (6pc) $9.00
    • Poached prawn Won Tons, served with Sichuan sauce (fresh garlic, dry chilli, soya, sesame sauce).
  • Garlic Ginger Venison $28.00
    • Wok fried sliced venison with Shao Hsing wine and oyster sauce, served on a sizzling plate.
  • Steamed Dim Sims $9.00
    • Thin egg pastry filled with prawn, pork and shiitake mushrooms. Served with soya sauce.
  • Deep Fried Ice-Cream $8.00
  • Baked Crème Brulee Cheesecake $15.00
    • Served With Vanilla Bean Ice Cream And Whipped Cream
  • Beef Burger $24.00
    • Beef Patty, Bacon, Cheese, Homemade Onion Rings And Chipotle Sauce With Steak Cut Fries And Ketchup
  • Apple Crumble Pie $14.00
    • Served With Kapiti Vanilla Bean Ice Cream And Creme Anglaise
  • Meat Lovers Pizza $17.00
    • Topped With Beef, Bacon, Pepperoni, Sausage, Onion. Tomato And Barbeque Sauce
  • Chocolate Mousse $14.00
    • With Orange And Raspberry Coulis And Homemade Short Bread
  • Fish And Chips $25.00
    • Battered Or Pan-Fried Hoki Fillets Served With Coleslaw And Tartar Sauce
  • Nasi Goreng $25.00
    • Indonesia'S Calssic Fried Rice Served With Chicken Satay And Prawn Crackers Add $1.00 For A Fried Egg On Top.
  • Chicken Burger $25.00
    • Lemon Pepper Marinated Chicken Breast With Bacon, Brie. Homemade Tomato Chutney Served With Fries And Aioli
  • Flan de cajeta $8.00
    • Is an open pastry or sponge cake containing a sweet or savoury filling. A typical flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup. Cajeta is made by simmering goat’s milk, stirring until it becomes very viscous due to evaporation of water, and caramelized.
  • Jalapeños rellenos de queso $15.00
    • Jalapeños stuffed with cheese
  • Churros rellenos y helado $10.00
    • Stuffed churros with caramel and ice cream
  • Tacos dorados $23.00
    • Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese
  • Enfrijoladas de cordero $23.00
    • Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
  • Molletes $10.00
    • Fresh bread topped with beans melted. Add chorizo, ham or eggs for $3
  • Pie de queso con maracuya $8.00
    • Pasionfruit cheese cake
  • Huarache Patria $20.00–$25.00
    • Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese. This dish is most popular in its hometown, Mexico City.
  • Taramasalata $14.00
    • flat bread
  • Pork Belly $33.00
    • mustard fruits, bread sauce, sage
  • Additional Sauces $2.50
  • Truffle fries $9.00
  • Fire Grilled Cauliflower $17.00
    • almond, mint
  • Platter of Three Hams S $20 L $28
    • Parma (Italy) / Serrano (Spain) / San Daniele (Italy). Served with honey pickle
  • French peas, bacon, white wine, cream $9.00
  • Chicken Liver Parfait $14.00
    • ham hock jelly, wood fired bread
  • Crumbed chicken burger $15.00
    • with bacon, brie and onion jam on a brioche bun
  • -bacon $17.00
  • Sides
  • Muesli $10.00
    • served with honey yoghurt, milk and berries
  • Gluten free $2 extra
  • Chicken curry $18.50
    • with rice and roti
  • -eggs / avocado /spinach / homemade hash / tomato / coleslaw / hashbrowns / kransky / bacon /mushrooms $4.00
  • -add fries $4.00
  • Regular Fries $6.50
    • Your choice of aioli or tomato sauce
  • Mini Hot Dogs and Chips $8.00
  • 'Works' Burger $8.50
    • Sour cream, crispy bacon, cheddar
  • Eggs Benedict $16.00
    • Your choice of ham or salmon, hash brown, and tomato
  • Eggs Your Way and Crispy Bacon $10.50
    • On wholemeal toast
  • Gusto Big Brekky $16.00
    • Eggs your way, crispy bacon, tomato, mushrooms, sausage, hash brown
  • Chicken Tenders and Chips $10.00
  • Gourmet Lamb Burger $12.75
    • Melted cheddar, crispy bacon, caramelised onion relish, wedges
  • Muesli $7.80
    • Served with yoghurt or milk and a side of fruit.
  • Chicken Sandwich $5.50
  • Hash brown, bacon, toast, baked beans or spaghetti $3.00
  • Eggs on Toast $8.90
    • Poached or scrambled, served with two slices of white or grain toast.
  • Avocado (seasonal) or Tomato $ 2.00
  • Tuna & Cucumber Sandwich $2.00
  • French toast $9.80
    • Served with fruit and whipped cream.
  • Toast $5.50
    • Two Slices of white or grain toast, Served with Butter and preservatives (Marmite, Peanut Butter, Honey, Strawberry jam or marmalade).
  • CHICKEN / PORK / BEEF $12.00
  • THAI FRIED NOODLE
  • TOM YUM WITH RICE
  • SEAFOOD $14.00
  • HAI NUM CHICKEN WITH RICE $13.00
  • CHICKEN / PORK / BEEF $12.00
  • SEAFOOD $12.00
  • NASI GORENG
Ceylon Hut

Ceylon Hut

location

Address

151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043828971

clock

Opened hours

11:30 AM to 8:30 PM (Mon-Fri),Closed (Sat),12 Noon to 8 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Sri Lankan , Vegan , Vegetarian

features

Features

Cash ,  Quick Bites ,  Food Court

Location
151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand