Ceylon Hut in Wellington Menu

DF= dairy free, GF*= gluten free (options)
Lampreis (df gf*) S$15 V$12
- A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
String hoppers (df gf*) S$10 V$8 L+$2
- Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2

Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
Kadalatheldala (df gf v) $4(3 pak)
- Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
Falooda (gf) $5
- A refreshing rose flavoured drink served with ice cream and jelly
Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.
Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel

Nearby Sample Menus

A slice of dark chocolate fruit cake & a glass of el candado, pedro ximenez sherry $16
2 eggs $11
5 Grain toast $14
- avocado & tomato
‘Tenara’ goats milk cheese, bush honey & crackers $16
Crispy skin Tarakihi, green tomato, pistachio, green olive salad & almond basil sauce $30.5
‘Harmony’ pork sausages, crispy bacon poached eggs & hollandaise on toast $23.5
Polenta chips & smoked tomato aioli $8.5
Char-grilled Wakanui sirloin, broccolini & tarragon butter sauce (180g) $30.5 (300g) $39.5

Market fish, seasonal accompaniments MP
House salad $7
Sourdough, rye, house butter (V) $5.5
Sauteéd potatoes $8
Mushroom $3
Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
Please inform your server of any allergies or dietary requirements
350g Sous Vide Rib Eye $30

BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Pepperoni $5.00
- Pepperoni topped with mozzarella
Cookies & cream mousse $3.50
Cheese stuffed crust $3.90
Hash bites $3.50

-1/2 Metre $26
Fishy Bussiness $18
- market fresh fish in a Monteith ´s Golden bee batter, with slaw, fresh salsa verde and house pickled onions.
-Singo $14
-Singo $14
Ol´Smoked $20
- our housmade beef sirloin burguer patty, chargrilled to medium, and topped with melted cheddar, beer battered onion rings, aioli, tomato, middle bacon & chickory BBQ Sauce.
Autumn Salad (gf) 3/4 $16 main $20
- mixed green leaves, fresh tomato, grilled chicken tenderloins, avocado, fresh sliced nectarine & pistachio nuts, with an orange dressing
-1 Metre $47
-1 Metre $47

Daily baked farmhouse bread with smoked butter 8
Rhubarb & cream trifle with champagne & custard 15
Ora King salmon with carrot, mandarin, smoke, rye & fresh wasabi 30
Hay-baked pork belly with pineapple, fennel & black pudding 30
Shoulder of lamb for two with a tabouleh of grains, Fromage blanc, pickled radish, romesco sauce, foraged leaves & roasting juices 70
Market fish with pickled mussels, bacon, sea herbs & cavelo nero 30
Charcuterie platter with pickles & bread 30
Hot doughboy with lemon curd & blueberry sauce 2

Kumara $0.80
Rolls $6.50
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
Medium $3.00
GoldenPotato $0.80
Pork $11.00/$14.00/$18.50
Large $5.00
Fried Chicken Combo $7.50
Pumpkin $0.80

Roast brussel sprouts & walnuts $7.00
Fresh Bongusto linguine with chilli, broccoli, courgette, pickled red onion, cherry tomatoes and sage butter $22.00
Shoestring fries with parmesan, truffle oil & aioli $8.00
The Tasting Room Mezze $20.00
- House Made Loaf, Romesco, Baba Ghanoush, Hummus, Pickles & Olives
Served medium rare, please allow 25 minutes
Poutine beef fat fries with gravy & cheddar $10.00
Pork belly with kumara puree, baby carrots, grilled peaches & jus $26.00
Roasted lamb rack with eggplant puree, sprouts & walnuts $30.00

Bruschetta $9.50
- Fresh Tomatoes. Basil. Garlic, and Extra Virgin Olive Oil and Balsamic Vinegar
Fries
Corn Chips $7.00
- With Salsa and Sour Cream
4Pm till late
Microwave Tortellini $10.00
- Sundried Tomato and Bacon Creamy Pumpkin and Roast Garlic Creamy Mushroom and Bacon
Large $4.50
1Pm till late
Small $2.80

-Extra for additional fillings/Salmon $2.00
B. L.A.T $14.00
- Bacon,Lettuce,Avocado & Tomato Served with fresh salad and Sauce
-Options:Multigrain/White/Sourdough
Sausage & Eggs $14.50
- 3Eggs,Sausage,Pesto & relish on Sourdough toast
-Extra Spread $0.50
Begal with Halloumi $8.00
- Toasted bagel served with grilled Holloumi,pesto and fresh tomatoes
-Extra for Additional fillings. $2.00
Extra : Bacon/Sausage/Ham/Mushroom/Tomato Hash Brown $3.00

Seafood Basket $12.00
- Mussels, battered fish bites, squid rings, crumbed shrimps and chips.
Chicken & Bacon Burger $13.50
- Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish
Loaded Potato Wedges $10.00
- With crisp bacon, cheese, sour cream & sweet chilli sauce.
Deep fried onion ring $0.50
BLT $10.00
- Lightly toasted ciabatta bread, bacon, lettuce, tomato with garlic aioli
Fish & Chips $9.50
- With tomato or tartar sauce
Egg $1.00
Garlic Bread $7.50