Ceylon Hut in Wellington Menu

Steak fries $7
Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
Lamb sausage $28
- fresh tagliatelle, zucchini, basil, ricotta
Pravda’s forever evolving soup inspired by the market and garden $15
Rocket leaves, toasted pine nuts, Manchego, balsamic dressing $9
Linguine $27
- chilli shrimp, blistered tomatoes, basil, lemon
Farmer’s market beets $19
- aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
Lightly smoked citrus cured salmon $22
- summer beets, little gem, buttermilk curd, dill*

bacon hash stack $17.00
- Egg, toast, bacon, hash, tomato, holly
Veggie Hash stack $17.00
- Egg, toast, bacon, hash, tomato, holly
pasta of the day $13.00
- Smoked chicken. Vegan - tofu and zucchini
Nachos $9.50
- Vegetarian - bean mix, may, avocado, salsa and hummus
Pancakes $15.00
- Bacon and banana or berry and banana with maple syrup
Toasted sammy $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
Omelette $15.00
- With your choice of three fillings
Toasted bagel $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side

Olives (V) $7
- Mixed kalamata & green marinated olives (on the stone)
gluten free pizza base (Medium only) $2
See Food M $26/ L $36
- White herb cream sauce, shrimp, smoked salmon, red onion, capers + prawns
Three Little Pigs M $26/ L $36
- Pepperoni, streaky bacon, shaved leg ham, chipotle bbq sauce + sweet chilli sauce
Potato Crisps (V) $7
- With truffle salt
Chicken Cranberry & Brie M $26/ L $36
- Smoked chicken, brie + cranberry
half and half pizzas $2
Parmesan Flat Bread (V) $13
- With relish, sundried tomato tapenade + basil pesto

Beef Rendang $25.00
- Indonesian dry curry; slowly braised beef with coconut milk, star anise, crispy shallots & cardamon
- One for $5
Bangkok Street Noodles $23.00
- flat rice noodles, chicken, vegetables, tamarind, chilli & crushed spiced cashews (vegetarian option available)
Peking Duck Salad $23.00
- house roasted 5 spice duck with mandarin, pine nuts, mesclun, spinach & a sesame lime dressing
Shaking Beef $26.00
- Vietnamese style wok seared beef fillet, with garlic, spring onion & red onion, served on peppery leaves with a lime dipping sauce
Black Pepper & Chilli Tofu $19.00
- with wok-tossed bok choy & broccoli
Combo Platter $35.00
- a selection of our popular entrees to share
Classic Naan $4.00
- Punjabi style bread tandoor baked

POMODORINA $24.00
- fresh garlic basil,mozzarella, rocket, cherry tomatoes, olives, parmesan
REUBEN SCHLUMAN GOLDBURGENSTEIN $12.00
PRETZELS $4.00
POLLO $19.00
- cream sauce, mozzarella, smoked chicken, mushrooms+ avocado
QUATRO STAGIONI $19.00
- fresh tomato sauce, mozzarella partichores, ham, mushrooms + capsicum
CARNE $19.00
- fresh tomato sauce, mozzarella salami ham + pepperoni sausage
MOUGY $18.50
- fresh tomato sauce mozzarella spinach, olives blue cheese+garlic oil
MARGHERITA DOC $21.00
- fresh tomato sauce basil, buffalo mozzarella, pelorino cheese, extra virgin olive oil

Tori kara age $9.00
- Seasoned, crispy chicken pieces served with a spiced sesame and soy sauce
Nice blocks $3.50
Chicken + prawn pad-thai $20.00
- Chicken + prawn with rice noodles in a tamarind sauce with egg, beansprouts, leek, chillies and red onion, garnished with fried shallots, peanuts and fresh herbs and lime
Coconut seafood broth $22.00
- Prawns, salmon, squid, scallops and mussels poached in a coconut and vegetable noodle soup with tender stem broccoli and rice noodles, garnished with chillies, spring onions and coriander cress
Mini sorbet $3.50
Chicken + prawn cha han donburi $19.50
- Stir fried brown rice with chicken + prawns, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles
Wagamama ice cream $9.50
Mini yasai katsu curry $9.00
- Sweet potato and butternut squash deep-fried in panko breadcrumbs, served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce

Hawaiian burger $12.00
- Panko crumbed chicken fillet with lettuce pineapple and mayonnaise
Buffalo wings $12.00
- Spicy buffalo wings served with blue cheese dip and celery sticks
Onion rings $8.00
- With BBQ sauce
-Add eggs for $2.00ea
Mexican burger $12.00
- Crumbed chicken burger with lettuce, tomato and jalapeño cheese.
250g Scotch fillet steak $21.00
- Served with coleslaw and chips and your choice of creamy mushroom sauce, garlic butter or pepper corn gravy
Fish burger $12.00
- Crumbed fish fillet (ask staff for fish of the day) with lettuce tomato and tarta sauce.
Chocolate fudge brownie $9.00
- Delicious chewy chocolate fudge borwnie smothered in rich chocolate fudge with vanilla in cream

YAKI SOBA
- pan fried noodles with choice of teriyaki chicken or lamb (add $2 for lamb)
TERIYAKI CHICKEN ROLL (8PCS) $16.50
UNAGI ROLL (8 PCS OF EEL ROLL) $20.00
EDAMAME $6.00
- boiled green soy beans
EGG $3.50
SASHIMI SET $15.50
- a choice of salmon, white fish or a combination, served raw with wasabi and soy sauce
YAKI UDON $14.00
- pan fried noodles with vegetable, teriyaki chicken
YAKI UDON $14.00

Eggs florentine $17.00
- spinach with homemade hollandaise
Pasta of the day
- please refer to daily specials board
DDT (delicious deluxe toastie) $15.00
- bacon, hash brown, cheese, tomato, sweet chilli sauce, toasted and topped with hollandaise
Kidneys mushrooms and bacon $17.00
Chicken caesar salad $19.50
- grilled chicken breast, crispy bacon, cos lettuce, croutons poached egg, with house made Caesar dressing (containing anchovies and raw egg)
Grilled sirloin steak $19.50
- with mash, creamy mushrooms and spinach
Tuna salad $17.50
- tuna in spring water, sundried tomatoes, sliced pear, sunflower seeds with a lemon juice and flaxseed oil dressing
Fresh fish $19.50
- pan-fried fish of the day, with wilted spinach, potato cake, with homemade dill hollandaise

Roti $5.00
- Thai Roti served with peanut sauce
Pla Sam Rod $24.00
- Deep fried fish fillet covered with Thai sweet chilli sauce, with fresh ginger, chilli and garnishing
Stir Fried Duck Breast with Chilli and Onion $24.00
- Stir fried BBQ duck breast with fresh chilli, sliced carrot and onion served with white rice.
Chicken Nibbles $7.00
- Four chicken nibbles served with a tasty Thai sauce and garnishing
Vegetarian Green Curry $18.50
- Tofu cooked in coconut milk and Green curry paste with baby corn and fresh vegetables, topped with cashew nuts
Curry Puff $7.00
- Four curry puffs filled with chicken, onion, potato, kumara and curry powder
Stir Fried Chicken with Chilli and Basil $18.50
- Stir fried chicken with chilli, broccoli, garlic, basil, green beans and bamboo shoots, served with white rice
Vegetarian Sweet and Sour $18.50
- Tofu cooked with fresh vegetables in a sweet and sour sauce, served with white rice, topped with cashew nuts

Boudin Blanc $ 31.90
- French chicken sausages with haricot beans & crispy shallots
Scotch Fillet $ 32.90
- With cheese & potato gratin with madeira sauce
Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90
White Castello $ 16.50
- Danish, white brie, mild, rice & creamy
Crispy Duck Confit $ 37.90
- With duck fat baked potatoes & bok choy
Saute Snails $ 17.90
- With pernod, walnut & cream sauce
Soup of the day $ 14.90
- >With freshly baked muffuletta roll
Grilled King Prawns $ 18.90
- With tomato, crispy shallot & green peas

Green Plate $6.00
- Selection of seasonal pickled vegetables
The Brooklyn + $8.00
- add an extra patty, grilled tomato, onion and smoked Pastrami
The Stratto Special + $3.00
- add Mortadella, jalapenos and pickles
Recommended:
Our world famous Hot Wings
- cucumber, coriander, yogurt
- Cheese fries $10.00
1kg $34.00
Hot Chocolate Brownie $12.00
- with ice cream and honeycomb

Specials $20.00
- Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
Classic $17.00
- Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
Smoked Chicken $17.00
- Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella
Goose Shack Cut Chips with Lemon Mayo $7.00
Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
Margherita $14.00
- Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
Hot 'n' Spicy $15.00
- Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
Marinated Kalamata Olives & Green Olives $7.00

Lamb Fry 13.00
- Served with bacon, fried onion and creamy mashed potatoes
Creamy Mushroom Sauce 3.50
Bangers on Mash 13.00
- 2 sausages, egg, fried onions, and gravy served on top of creamy mashed potatoes
Garlic Bread 3.50
- Four pieces
Chicken Nuggets 6.00
- Served with thick cut fries, and tomato sauce
Home Made Apple Crumble 6.00
- Served with vanilla ice-cream and runny cream
Beef Nacho Large10.00/Small8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese
Stuffed Chicken 16.00
- Chicken legs stuffed with pork mince served with vermicelli, season vegetables, herbs, and rice

Warm Apple Pie $14
- Topped with vanilla ice cream
Pork and Shitake Wontons $12
- Cripsy wonton with pork belly and shitake stuffing
Luigi Pizza $20
- Fresh tomato sauce, mozzarella, pancetta and italian salami
Chicken Pot Pie $24
- Slow cooked creamy chicken ragout topped with fluffy puff pastry
Add to any salad $6
- Grilled chicken
Zorba Pizza $20
- Fresh tomato sauce, mozzarella , sundried tomato, olives, feta cheese
Parmesan Garlic Bread Loaf $9
Pull apart Brushetta $12

Ceylon Hut in Wellington Menu

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Ceylon Hut

Wellington Region > Wellington > Ceylon Hut

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151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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