Chow Tory Street in Wellington Menu

CURRIES & NOODLE SOUPS CURRIES & NOODLE SOUPS
  • Jungle Curry $17.00
    • with roast vegetables, kaffir lime, coconut cream, fried tofu & coriander
  • Five spice yellow chicken curry $20.00
    • with cherry tomatoes, peas beans & coconut cream
  • Red duck curry $25.00
    • with cherry tomatoes, bamboo shoots, pineapple, beans & thai basil
  • Mussaman curry of braised lamb shank $21.00
    • with kumara, coriander & roasted peanuts
  • Free range chicken noodle soup 20.00
    • with egg noodle in a coconut, lemongrass & red curry broth
  • Vietnamese rare beef pho $20.00
    • with lemon, rice noodles, spring onion, coriander & chili
STEAM STEAM
  • Coconut prawn dumplings $15.00
    • with galangal, bamboo & lemongrass
  • Banana leaf wrapped tarakihi $16.00
    • with sweet & tangy coconut sauce
  • Salmon parcels $17.00
    • with spinach & cashew pesto, pickled ginger & soy sauce
  • Asian Greens $12.00
    • with sesame oil & oyster sauce
FRESH FRESH
  • Vietnamese rice paper rolls $12.00
    • with vermicelli, mint & coriander
  • Prawn summer rolls $14.00
    • with chives, coriander, lettuce & peanut nahm prick
  • Orange & pistachio salad $16.00
    • with mint, coriander & chili
  • Pekin duck lettuce cups $17.00
    • with shiitake mushroom, garlic, lemongrass & spring onion
  • Fresh market fish sashimi $17.00
    • with fresh lemon & wasabi
  • Manuka smoked fish salad $18.00
    • with cucumber, cherry tomatoes, coriander & nahn prink
  • Grilled free range chicken salad $20.00
    • with roasted cashews, red cabbage & coriander
  • Rare prime angus beef salad $20.00
    • with mint, tomato, coriander, roasted peanuts & nahn prink
GRILL GRILL
  • Marlborough mussel fritters $15.00
    • with carrot, garlic & coriander
  • Seared sesame tuna $18.00
    • with cucumber pickle & wasabi ponzu dipping sauce
  • Free range pork & shiitake mushroom dumplings $15.00
    • with red raspberry vinergar
  • Free range pork & prawn cakes $17.00
    • served with red curry dipping sauce
  • Rib of beef $18.00
    • marinated in coconut cream, lemongrass, ginger, kaffir lime & chili
  • Mushroom & leek dumplings $15.00
    • with bamboo & peanuts
  • Free range chicken satay $17.00
    • with cucumber sticks & spicy peanut
  • Malaysian style prime angus beef satay $18.00
    • with cucumber sticks & spicy peanut sauce
  • Tarakihi thai style fish cakes $15.00
    • served with chili lime dipping sauce
  • Grilled tiger prawns $17.00
    • with lemongrass, garlic & wasabi mayo
FRY FRY
  • Castro's blue cheese & peanut wontons $14.00
    • with berry coulis
  • Seven spice tofu $10.00
    • with sea salt, sesame & chili soy sauce
  • Vegetable spring rolls $13.00
    • with sweet chili dipping sauce
  • Salt & pepper squid $14.00
    • with wasabi mayo
  • Pumpkin & cashew fritters $14.00
    • with saffron, coriander & sweet chili sauce
  • Crispy fried chicken $15.00
    • with sweet chili sauce
SIDES SIDES
  • Jasmine rice $2.00
  • Coconut rice $4.00
  • Udon noodles $6.00
    • with sweet garlic soy
  • Sesame soba noodles $7.00
  • Seasonal Vegetables $7.00
    • with oyster sauce
  • Edemame $9.00
    • with spicy sesame sea salt & sesame oil

Nearby Sample Menus

  • ROTI $2.50
    • whole meal bread
  • ALOO MUTTER $12.50
    • potato and green peas cooked in onion and tomato sauce
  • BUTTER CHICKEN $14.00
    • chicken cooked in rich, tomato, butter and honey sauce
  • GARLIC NAAN $3.00
    • naan with crushed garlic on top
  • MIXED VEGETABLES $12.50
    • mixed vegetables cooked in tomato and onion sauce
  • NAAN BUTTERED OR NON-BUTTERED $2.50
    • made from refined white flour
  • PAPADOMS (2) $1.00
  • VEGETABLES KORMA $12.50
    • vegetables in a rich almond or cashew sauce
  • Snapper fillet with a salad of white bean, fennel, tomato and watercress $24.00
  • Scrambled eggs with avocado, chives and tomato on toasted sourdough $18.00
  • Pappardelle with lamb meatballs, mint, roast tomato sauce and parmesan $18.00
  • Smoked duck breast with confir leg, seared liver, parfait, pickled plum and brioche $18.00
  • Groper fillet with braised lettuce, prawns, sauce Jacqueline, sprouting broccoli and pistachio $38.00
  • Hash Browns $6.00
  • Gremolata crumbed lambs' brains with radicchio, baby capers and tarragon $17.00
  • Roasted vine tomatoes with balsamic vinegar and organic feta $7.00
  • Sauces Free
    • BBQ / Chilli / Jalapeno
  • Gelato Sundae $7.50
    • Your choice of 2 Gelato flavours w/ Chocolate sauce
  • Vegetarian $14.5 S / $21.5 L
    • Aubergine, Capsicum, Olives, Mushroom, Sun-dried Tomato, Onion, Mozzarella, Pine Nuts, Oregano
  • Designer $14.5 S / $21.5 L
    • Mozzarella & four toppings of your choice
  • Additional Toppings $2.00 / $3.00
    • Small / Large
  • Margherita $8 S / $14.5 L
    • Tomato, Mozarella, Fresh Basil, Parmesan Cheese
  • Green $7.90
    • Lettuce, Cucumber, Rocket, Mesclun & Pine Nuts in Vinaigrette dressing
  • Baklava $7.50
    • Almonds & Walnuts layered w/ Filo pastry, drizzled in Cinnamon Honey syrup. Served w/ Gelato
  • Mango & yogurt pudding, passionfruit granita, sago, pineapple, coconut $15.90
  • Bream Bay Scallop tartare, sweet fish sauce, lychee, pawpaw, Thai basil, prawn floss $22.90
  • Pappardelle, butternut & goat cheese cream, chard, hazelnuts, Grana Padano (vego) $33.90
  • Roasted whole Sole, seaweed butter, stirfried greens & pickled ginger dressing $38.90
  • Smoked White Warehou, quinoa, pickled baby beets, baba ghanoush, dukkah $34.90
  • Catalan Crêpes with orange caramel sauce, vanilla ice cream $16.90
  • Tarakihi, miso, pickled shiitake, noodles, clam mayo, spring onion oil $34.90
  • Fries $7.90
  • BRUSCHETTA ITALIANA $13.00
    • toasted bread rubbed with garlic topped with rocket, ricotta and fresh tomatoes drizzled with olive oil and balsamic
  • Ham Pizza $10.00
  • Chocolate Mousee $9.00
  • Pollo $25.50
    • Napolitana sauce, mozzarella, chicken, avocado, mushroom
  • Fish of the day $27.50
    • Pan seared fish of the day braised with white wine, lemon, ginger, garlic and rosemary served with vegetables
  • CONCHIGLIONI SPINACI $25.50
    • Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special napolitan sauce
  • CALAMARI FRITTI $15.00
    • Hand scored calamari dusted in our secret crumbs cooked to perfection served with spicy aioli
  • CARBONARA $25.00
    • Honey cured bacon cooked with onion and cream, tossed w/ parmesan and served with penne pasta
  • -King Prawn $15.00
  • Tom Yum Chicken $6.00
    • Spicy, tangy and sour soup with chicken, lemon grass, chilli paste, kaffir lime leaves
  • -King Prawn / Squid $15.00
  • ●Stir Fried with Chilli Paste $12.00
    • Chicken / beef / pork
  • ●Stir Fried with Chilli and Thai Basil $12.00
    • Chicken / beef / pork / vegetable
  • Grilled $12.00
    • Grilled chicken, beef or pork with lime juice,chilli, garlic, tomato and cucumber
  • Massaman Beef Curry $12.00
    • Spices mixed with beef
  • Larb $12.00
    • Chicken, beef or pork with chilli, lime juice fresh mint, spring onion and ground roasted rice
  • Housemade Baked Cheesecake
    • please ask your waiter for the day's special
  • Oven Roasted Garlic Bread $5.50
  • Roasted Vegetable Penne Pasta $8.50
    • with garlic bread
  • Extras or Build Your Own $3.50 each
    • eggs, hash browns, tomato, sausage, baked beans, mushrooms, spinach, black pudding
  • Roast Pumpkin & Spinach Penne $18.90
    • with sundried tomato, feta & pine nuts
  • Steak & Chips $27.50
    • Grilled scotch fillet served with fries, salad & your choice of garlic butter, mushroom or peppercorn sauce
  • Strada's Famous Creamy Smoked Fish Chowder $11.90
    • with warm breads
  • Open Steak Sandwich $19.80
    • scotch fillet with onion jam, rocket & mushrooms served with fries
  • Whole-Chicken $19.00
  • Orange Steak $13.00
  • White Bait Egg Foo Yong $12.50
  • Scallops & Vegetables $14.00
  • Fish Burger $5.00
  • Sweet & Sour Fish $12.00
  • Stuffed Mushroom $1.60
  • Bacon Fried Rice $11.00
  • Hot Chilli Cheese
  • Bacon & Egg
  • Pies $6.00
  • Mince
  • Roast Vegetable & Creamy Mushroom
  • Butter Chicken
  • Steak
  • Ham, tomato, cheese or pineapple $5.00
  • Bacon & Mushrooms $17.90
    • Crispy Bacon with pan.fried portobello mushrooms drizzled with hollandaise sauce
  • Breakfast Stack (Vegetarian) $17.90
    • Toasted specialty bread, grilled mushrooms, spinach, tomato, poached egg and sauteed potatoes served with a pesto hollandaise
  • Robert Harris Big Breakfast $19.90
    • Bacon, eggs (fried, poached or scrambled), chorizo sausage, sauteed potatoes, tomato & grilled mushrooms served with toasted specialty bread
  • Eggs Benedict $17.90
    • Poached eggs & bacon served on a freshly toasted specialty bread, topped with creamy hollandaise sauce
  • Duo Sandwich $12.90
    • Chicken, Bacon and Tomato with creamy aioli served on specialty bread
  • Classic BLT $12.90
    • Bacon, Lettuce, tomato with creamy aioli & tomato relish on toasted specialty bread
  • Gourmet Toasted Sandwich $12.90
    • Choose From: Ham, Melted cheddar cheese & Tomato relish / Chicken, mushrooms, swiss cheese and caramelised onion / Streaky Bacon, egg with a dab of tomato relish / Chicken Schnitzel with swiss cheese, spinach, tomato and olive paste on toasted specialty bread. / Vegetarian with seasonal vegetables, relish and haloumi on toasted specialty bread
  • Kids Breakfast $7.50
    • Bacon and egg on Toast
  • BBQ salmon on rice with sauces
  • Teriyaki Beef
  • Crispy Chicken
  • Inari boat with seaweed salad
  • Rice paper roll, avocado, veges
  • Prawn vegetable pancake on a stick
  • Seaweed Salad
  • Avocado Lettuce Lettuce carrot
  • Smoked Fish $18.00
    • Poached egg, dukkah, whitloof, buttermilk
  • Beef Schnitzel $17.50
    • Whipped potato, bread & butter pickle
  • Chicken Wings $15.00
    • Hot sauce, celery, creme fraiche
  • Housemade Baked Beans $18.00
    • Black pudding, capsicum chilli salsa - add poached egg
  • Potatoes $3.00
  • Fritters $16.00
    • Apple and golden raisin, vanilla creme fraiche
  • Apple & Walnut Tart $8.00
    • Vanilla ice cream
  • Cured Salmon $16.00
    • Cauliflower pickle, charred leek, lemon mayo
  • Fish & Chips $12.00
    • Fresh battered fish of the day, served with salad garnish & fries
  • Asian Mix $11.00
    • Spring rolls & samosas with sweet chilli sauce
  • Vegatarian Nachos $12.00
    • Potato, pumpkin, spinach & chilli beans, served with jalapenos, cheese, sweet chilli sauce & sour cream
  • B.L.E.T $16.00
    • The traditional, on toasted Ciabatta, topped with BBQ sauce & an egg. Served with fries
  • Chilli Beef Nachos $13.00
    • The classic nacho mince, served with jalapenos, cheese, sweet chilli sauce, cheese & sour cream
  • Spicy Wings $15.00
    • Five chicken wings served with fries
  • Chicken, Bacon & Brie Burger $14.00
    • Grilled chicken, bacon ,brie, Cranberry, salad greens & cheese, all in a toasted bun. Served with fries
  • Homemade Vegetarian Cakes $17.00
    • Potato, kumara, pumpkin, corn, onion, spinach & coriander cakes, served with a fresh garden salad
  • Veggie Delite N/A
  • Ham, Egg and Cheese N/A
  • Hot Chilli N/A
  • Subway Seafood Sensation N/A
  • Capsicum N/A
  • Pickles N/A
  • Old English N/A
  • White Bread N/A
  • Greed $16.00 / $8.00
    • Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
  • Licorice Gelato $5.00
    • 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
  • The Kraken $21.00 / $10.00
    • Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
  • Creator Salad $3.00
    • Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
  • Churros $4.00
    • 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
  • Cheesecake $4.50
    • Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
  • Gluttony $16.00 / $8.00
    • Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
  • Purgatory $18.50 / $9.00
    • Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
Chow Tory Street

Chow Tory Street

location

Address

45 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043828585

clock

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Gluten Free , Health Food , Japanese , Thai , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Drinks ,  Street Parking ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
45 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand