Chow Tory Street in Wellington Menu

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Jungle Curry $17.00
- with roast vegetables, kaffir lime, coconut cream, fried tofu & coriander
Five spice yellow chicken curry $20.00
- with cherry tomatoes, peas beans & coconut cream
Red duck curry $25.00
- with cherry tomatoes, bamboo shoots, pineapple, beans & thai basil
Mussaman curry of braised lamb shank $21.00
- with kumara, coriander & roasted peanuts
Free range chicken noodle soup 20.00
- with egg noodle in a coconut, lemongrass & red curry broth
Vietnamese rare beef pho $20.00
- with lemon, rice noodles, spring onion, coriander & chili

Coconut prawn dumplings $15.00
- with galangal, bamboo & lemongrass
Banana leaf wrapped tarakihi $16.00
- with sweet & tangy coconut sauce
Salmon parcels $17.00
- with spinach & cashew pesto, pickled ginger & soy sauce
Asian Greens $12.00
- with sesame oil & oyster sauce

Vietnamese rice paper rolls $12.00
- with vermicelli, mint & coriander
Prawn summer rolls $14.00
- with chives, coriander, lettuce & peanut nahm prick
Orange & pistachio salad $16.00
- with mint, coriander & chili
Pekin duck lettuce cups $17.00
- with shiitake mushroom, garlic, lemongrass & spring onion
Fresh market fish sashimi $17.00
- with fresh lemon & wasabi
Manuka smoked fish salad $18.00
- with cucumber, cherry tomatoes, coriander & nahn prink
Grilled free range chicken salad $20.00
- with roasted cashews, red cabbage & coriander
Rare prime angus beef salad $20.00
- with mint, tomato, coriander, roasted peanuts & nahn prink

Marlborough mussel fritters $15.00
- with carrot, garlic & coriander
Seared sesame tuna $18.00
- with cucumber pickle & wasabi ponzu dipping sauce
Free range pork & shiitake mushroom dumplings $15.00
- with red raspberry vinergar
Free range pork & prawn cakes $17.00
- served with red curry dipping sauce
Rib of beef $18.00
- marinated in coconut cream, lemongrass, ginger, kaffir lime & chili
Mushroom & leek dumplings $15.00
- with bamboo & peanuts
Free range chicken satay $17.00
- with cucumber sticks & spicy peanut
Malaysian style prime angus beef satay $18.00
- with cucumber sticks & spicy peanut sauce
Tarakihi thai style fish cakes $15.00
- served with chili lime dipping sauce
Grilled tiger prawns $17.00
- with lemongrass, garlic & wasabi mayo

Castro's blue cheese & peanut wontons $14.00
- with berry coulis
Seven spice tofu $10.00
- with sea salt, sesame & chili soy sauce
Vegetable spring rolls $13.00
- with sweet chili dipping sauce
Salt & pepper squid $14.00
- with wasabi mayo
Pumpkin & cashew fritters $14.00
- with saffron, coriander & sweet chili sauce
Crispy fried chicken $15.00
- with sweet chili sauce

Jasmine rice $2.00
Coconut rice $4.00
Udon noodles $6.00
- with sweet garlic soy
Sesame soba noodles $7.00
Seasonal Vegetables $7.00
- with oyster sauce
Edemame $9.00
- with spicy sesame sea salt & sesame oil

Nearby Sample Menus

Pan Fried Chicken Breast $15.95 Light / $21 Main
- With almond and apricot sauce
T-Bone Steak N/A Light / $28 Main
Hot Beef and Avocado Salad $15.95
- With crispy noodles and salad greens
Chocolate Nut Sundae $8.20
- Vanilla ice cream, chocolate sauce and nuts, topped with cream and wafers
Includes All You Can Eat from the salad boat. Served with chips, croquettes or half & half.
Check the specials board for our soup of the day, fish variety, cheesecake flavour and for tempting daily or seasonal specials. N/A
Crispy Potato Skins $7.80
- Grilled with ham, cheese and onion. Served with sour cream and sweet chilli dip.
Squid Rings $8.80
- Crumbed and deep fried with tartare sauce

- Large $6.50
Coleslaw
3 BBQ Wing Fillets $11.90
- 3 BBQ Wings, kids juice & corn or chips
Portuguese Rolls
Chicken Pita $10.90
- Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice
Espetada $15.90
- Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
Side Salad $4.50

Fish & Chips $7.30
6 fillets and chips $30.80
Chicken Nuggets 10 $10.80
Gravy $2.70 / $5.00
- regular / large
Fish Fillets $5.00
Shrimps Cocktail $9.50
1/2 chicken and chips $13.60
Chicken Schnitzel & Chips $7.30

Thit Bo Luc Lac Vietnamese Wok Tossed “Shaking Beef"
- Delicious sirloin beef two ways. Our special wok-tossed “shaking beef” with our in-house special marinate. Accompanied by a refreshing Vietnamese style grilled beef & papaya salad. Served with steamed rice.
Ga Xa Saigon Lemongrass Chicken With Coconut Noodles, Corn Spring Rolls $29.5
- Delicious flame grilled marinated chicken with lemongrass, shallots, chillies & spices. Served with coconut rice vermicelli noodles, corn spring rolls, peanuts, crispy shallots, pickled carrot, lettuces & fresh herbs.
Ga Con Chien Drunken Salt & Pepper Baby Chicken $29.5
- Traditional herbal wine poached baby chicken then fried until crispy. Served with Vietnamese style pot rice with pork sausages, dried shrimps and pork floss. Served with XO sauce Bok Choy. Best eaten with your hands.
Banh Xeo Saigon Crispy Rice Crepe With Lacy Spring Rolls $28.5
- Traditional rice flour crepe seasoned with coconut & turmeric, sizzled in a wok until crispy. Stuffed with sprouts, pork, prawns & fresh Vietnamese herbs. Served with traditional dipping sauce. (Vegetarian available on request)
Thit Kho – Claypot Caramel Pork With Charr Grilled Prawns & Quail Eggs
- Comfort food from home. Slow cooked spare ribs in our special in-house caramel sauce reduction topped with grilled juicy prawns & boiled quail eggs. Served with a simple steamed rice & green papaya salad.
Banh Khot – Vietnamese Mini Pancakes With Saute Pork & Prawns $14.5
- A famous Vietnamese Street food snack. Crispy mini pancakes seasoned with Vietnaamese herbs & spices. Topped with saute pork, prawns, fresh herbs, coconut sauce.
Banh Bao – Steamed Pork Bun Sliders $15.5
- Slow braised belly of pork in our master stock. Sandwiched between fluffy white steamed buns. Served with Hoisin, chilli sauce, pickled vegetables & coriander. Best eaten like a burger.
Vit Cuon – Aromatic Roast Duck Wraps With Plum Sauce $15.5
- Vietnamese “five-spice” roast duck wrapped with cucumber, coriander, pickled vegetables, sesame seeds, spring onion, Hoisin bean & chilli sauce. Served with plum dipping sauce.

Curry Laksa: $14.90
- A pot luck soup filled to the brim with goodies including noodles, chicken pieces, fish balls and egg. All this is served in a beautiful creamy coconut and lemongrass infused soup.
Beef Rendang $18.90
- Popular favourite with regular diners of satay malaysia. Cubes of topside steak are slow cooked in a sauce of dessicated coconut and spices. As the sauce reduces, the steak absorbs the flavours producing a rich and tasty dish.
Chicken Wings: $9.00
- Marinated in spices and deep fried.
Chow Kuay Teaw: $12.50
- Broad rice noodles stir fried with bean sprouts, onions, chillies and egg. Your choice of mild medium or spicy, vegetarian, seafood or chicken.
●Vegetarian
Garlic Roti $4.00
Chicken Rendang: $18.90
- Lovely malay dish with tender morsels of chicken gently simmered in a sauce of desiccated coconut, that reduces to a coating on the chicken flavoured with coconut, lemongrass and ginger. Very yummy.
Chicken Curry with Roti Chanai and Rice: $10.90
- Traditional chicken curry with plenty of sauce to dip your roti

Jumbo $6.90
Potato Fritter / Chicken Nugget / Squid Ring $1.00
Oyster / Scallop $2.00
Beef / Chicken / Roasted Pork $11.50
-Mushroom, Pineapple, Egg or Onion $1.20
Spring Roll / Curry Roll / Vegetarian Spring Roll $2.60
Combination $15.00
-Meat Patty or Bacon $2.40

GARLIC PRAWNS & MUSHROOMS $18.00
- on a seasonal salad
FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/Kransky sausage
BOWL OF FRIES & AIOLI $7.00
PORTERHOUSE STEAK $22.00
- with salad and fries
EGGS BENEDICT $18.00
- two poached eggs on English muffin with ham
HOT CHICKEN SALAD $18.00
- with feta and olives sweet chili and lime
GRAND GRETA $20.00
- two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
EGGS BENEDICT $18.00
- two poached eggs on English muffin with salmon

Margarita $12.00
Sweetcorn and basil tagliatelle, green beans and pangrattato $11.00
Cheese Platter, served with water crackers, choose from: Farmhouse brie, quince jelly, waxed blue, fresh sliced pear, toasted walnuts, aged cheddar, pickled beeetroot N/A
1 cheese $10.00
Sweetcorn and basil tagliatelle pasta, green beans and pangrattato $22.00
Ahia smoked fish Caesar salad with horseradish vinaigrette $24.00
Pickled white anchovies, chives and tomatoes on a toasted baguette $17.00
Eggs your way on toast $10.00

Manuka smoked fish cakes $11.00
Chilli salt prawns $13.00
Zeus halloumi with roast red capsicum and basil pesto $12.00
Grilled zucchini with black sesame seeds, parmesan and vine tomatoes $12.00
Cured salmon with fresh dill and marinated fennel $14.00
Caprese salad on fried polenta $14.00
Organic salad with marinated beetroot, orange and roasted walnuts $12.00
Affogato with hot espresso, amaretto liquor and biscotti $13.00

Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00
Chicken Tikka Masala - Delicately barbecued minted chicken, cooked with spices and our special masala sauce. $11.90 (Served with one Naan and serving of rice)
Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)
Lamb Kurma - Fine pieces of lamb cooked in a rich creamy sauce, with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Aloo Mutter - Potatoes and green peas cooked with onions, tomatoes and a selection of Indian spices. $8.50 (Served with one Naan and serving of rice)
Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)

Fish $8.00
Hawaiian $10.00
●Gluten Free fish $15.00
- Fillet $8.50
Crab sticks ( 2 ) $3.50
-Full $4.40
●Kumara Wedges
Crumbed Chicken $6.00

Black Pepper Beef with Rice $12.50
Beef Fried Rice
Tofu & Mixed Vegetable with Rice
Extra beef or chicken
Beef Kway Teow $12.00
Shrimp Mee Goreng $12.90
Chicken Mee Goreng $12.90
Sliced Chicken in Satay Sauce $12.90
- with Rice

Panhead Battered Onion Rings $7.00
- with tomato chili jam and BBQ sauce
Beer-Battered Fries $9.50
- with Panhead Port Aioli and tomato relish
The LBQ Platter $342.00
- create your own platter from our snack menu five choices
Warm Olives, Bread & Hummus $11.00
- marinated kalamata and green olives with crusty bread and hummus
LBQ Sliders-Mini LBQ Burgers $19.00
- six sliders mixing allowed
MARGARET & RITA
- sliced Roma tomato with fresh basil and even fresher buffalo mozzarella
Pint of Sausage Rolls $11.00
- pork caramelized onion and herb filled pastry with tomato chili jam and smoky BBQ sauce
THREE LITTLE PIGGIES $17.60/$23.30
- bacon, glazed ham, chorizo with beer braised caramelized onion and BBQ sauce

Tuna
Crab Nugget
Creamy seafood fritter on rice
BBQ salmon on rice with sauces
Crispy prawns sushi roll topped with avocado
Crispy Chicken
Pumpkin
BBQ prawn on rice with sauces

Garlic Mushrooms $14.5
- Our decades' old recipe, a favourite with 'almost' everyone!
Calamari $14.2
- Fried squid in an Italian batter
Olive Focaccia $7.9
- Homebaked focaccia, kalamata olives, balsamic vinegar & extra virgin olive oil (v)
Tiramisu $12.90
- Tiramisu or 'pick me up', is our way of ending the perfect meal. We only use our family recipe that has not changed for generations
Pork Scallopine $29.9
- Madeira port, cream and mushroom sauce
Spaghetti Prawns $23.9
- Tiger prawns in half shell, capers, garlic, chilli and olives in olive oil
Bruschetta $9.5
- Homebaked focaccia with fresh tomato, basil, garlic & extra virgin olive oil (v)
Garlic Bread $7.5
- Served on home baked focaccia with our decades' old recipe (v)

Chow Tory Street

Wellington Region > Wellington > Chow Tory Street

Address

45 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

043828585

Email

tory@chow.co.nz

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Asian , Chinese , Gluten Free , Health Food , Japanese , Thai , Vegan , Vegetarian

Features

Mastercard , Visa , Business meetings , Reservations , Waitstaff , Takeout , Wine and Beer , Groups , American Express , Lunch , Bar Scene , Seating , Highchairs Available , Drinks , Street Parking , Free Wifi , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Chow Tory Street in Wellington Menu

Nearby Sample Menus

Chow Tory Street

Wellington Region > Wellington > Chow Tory Street

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

45 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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Wellington Region Restaurants

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