Chow Tory Street in Wellington Menu

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Jungle Curry $17.00
- with roast vegetables, kaffir lime, coconut cream, fried tofu & coriander
Five spice yellow chicken curry $20.00
- with cherry tomatoes, peas beans & coconut cream
Red duck curry $25.00
- with cherry tomatoes, bamboo shoots, pineapple, beans & thai basil
Mussaman curry of braised lamb shank $21.00
- with kumara, coriander & roasted peanuts
Free range chicken noodle soup 20.00
- with egg noodle in a coconut, lemongrass & red curry broth
Vietnamese rare beef pho $20.00
- with lemon, rice noodles, spring onion, coriander & chili

Coconut prawn dumplings $15.00
- with galangal, bamboo & lemongrass
Banana leaf wrapped tarakihi $16.00
- with sweet & tangy coconut sauce
Salmon parcels $17.00
- with spinach & cashew pesto, pickled ginger & soy sauce
Asian Greens $12.00
- with sesame oil & oyster sauce

Vietnamese rice paper rolls $12.00
- with vermicelli, mint & coriander
Prawn summer rolls $14.00
- with chives, coriander, lettuce & peanut nahm prick
Orange & pistachio salad $16.00
- with mint, coriander & chili
Pekin duck lettuce cups $17.00
- with shiitake mushroom, garlic, lemongrass & spring onion
Fresh market fish sashimi $17.00
- with fresh lemon & wasabi
Manuka smoked fish salad $18.00
- with cucumber, cherry tomatoes, coriander & nahn prink
Grilled free range chicken salad $20.00
- with roasted cashews, red cabbage & coriander
Rare prime angus beef salad $20.00
- with mint, tomato, coriander, roasted peanuts & nahn prink

Marlborough mussel fritters $15.00
- with carrot, garlic & coriander
Seared sesame tuna $18.00
- with cucumber pickle & wasabi ponzu dipping sauce
Free range pork & shiitake mushroom dumplings $15.00
- with red raspberry vinergar
Free range pork & prawn cakes $17.00
- served with red curry dipping sauce
Rib of beef $18.00
- marinated in coconut cream, lemongrass, ginger, kaffir lime & chili
Mushroom & leek dumplings $15.00
- with bamboo & peanuts
Free range chicken satay $17.00
- with cucumber sticks & spicy peanut
Malaysian style prime angus beef satay $18.00
- with cucumber sticks & spicy peanut sauce
Tarakihi thai style fish cakes $15.00
- served with chili lime dipping sauce
Grilled tiger prawns $17.00
- with lemongrass, garlic & wasabi mayo

Castro's blue cheese & peanut wontons $14.00
- with berry coulis
Seven spice tofu $10.00
- with sea salt, sesame & chili soy sauce
Vegetable spring rolls $13.00
- with sweet chili dipping sauce
Salt & pepper squid $14.00
- with wasabi mayo
Pumpkin & cashew fritters $14.00
- with saffron, coriander & sweet chili sauce
Crispy fried chicken $15.00
- with sweet chili sauce

Jasmine rice $2.00
Coconut rice $4.00
Udon noodles $6.00
- with sweet garlic soy
Sesame soba noodles $7.00
Seasonal Vegetables $7.00
- with oyster sauce
Edemame $9.00
- with spicy sesame sea salt & sesame oil

Nearby Sample Menus

Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00

Vegetarian Patty (pumpkin/spinach) $3.00
Kumara Chips $6.50
Banana Fritter $2.60
GOURMET SUPREMO $9.50
- Supremo meat patty. bacon, camembert Cheese, fresh salad , tomatoes, onions
MIXED FAMILY PACK $35.90
- 4 battered fish, 2 hotdogs, 2 sausages, 4 nuggets, 2 chips, 2 potato fritters,2 hash browns, tar-tare & tomato sauce
Supremo Hamburger (120gm supremo meat patty) $5.50
-all packs served with lemon
-available for burgers

Sushi $9.80
Louise slice $3.90
Pecan and Cranberry slice $3.90
Pies - each $4.90
- Mince and cheese, Steak and mushroom, Chicken, Bacon and egg, Vegetable
Pasta $14.90
- Gluten free pasta, spinach tortellini pasta, penne pasta, tomato, basil pesto, creamy mushroom and bacon
Ale battered fish fillets $17.90
- Crispy golden fried beer battered fish fillets with fries or kumara chips served with remoulade sauce and salad garnish
French toast $12.60
- with grilled banana and maple syrup
Beef and ale pie $7.90

Greek/Chicken/Lamb Salad $10.00
- Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
Baklava $4.00
Fries/Fries with Parmesan $6.00
- Thickly cut fries on their own or with grated parmesan cheese.
Souvlaki Mititei $10.00
- Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Bougatsa $4.00
Souvlaki Chicken $10.00
- Grilled chicken pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Spinach Pie $7.00
- Fresh Spinach and feta cheese baked inside layers of homemade pastry.
Mititei $9.00
- Skinless spicy garlic sausages served with tzatziki sauce and lemon.

Toasted Sandwich $9.00
- with sourdough & up to three fillings: cheese, onion, pineapple, ham, corn, tomato or mushrooms
Hollandaise $3.00
Kaitaia Fire $14.50
- avocado, tomato, feta, red onion & chilli pepper sauce served on 5 grain
Eggs on Toast $10.50
g/f Toast $3.00
Sausages $5.00
Caesar Salad $18.00
Mushrooms $5.00

Wooden spoon ice cream sandwich $6.95
Petone $10 / $19
- eggplant, roasted capsicum, olives, onion, parmesan, mozzarella, tomato base
Karori $10 / $17
- Sundried tomato, mozzarella, fresh basil, extra virgin olive oil, tomato base
Tawa $9 / $17
- Ham, pineapple, mozzarella, tomato base
Miramar $23.50
- Prosciutto, sundried tomato, olives, rocket, mozzarella, balsamic glaze, tomato base
Island bay $10 / $20
- Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3
Roseneath $10 / $18
- Mushrooms, garlic, olive oil, parmesan, cheese, oregano, mozzarella, white base

Chicken Burger $4.00
Pork & Shrimps Fried Rice $12.00
- Shrimps, roast pork and fresh vegetables
Apple Turnover $2.50
Gourmet Chicken $12.00
- On Steamed Rice
Fish Bites-each $1.20
Crumbed Fish $3.30
Cheese Burger $4.50
Orange Beef $13.00
- On Noodles or Steamed Rice

Chocolate Trio $14.00
- Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
Eton Mess $12.00
- Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
Confit Duck $28.50
- Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Artisan Bread Board $7.50
- Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
Cheeseboard $17.00
- Local cheeses served w nuts, quince jelly & crackers
Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
Crème Brûlée $13.00
- Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream

Marherita $15.50
- tomato, mozzarella, extra virgin oil & basil
Prosciutto/Casalingo salami/greek feta $3.00
Funghi $19.00
- Portobello mushroom, mozzarella, thyme, porcini & truffle oil
Feta and Spinach $16.00
- scrambled eggs on toast sourdough
Kumara and potato Has Brown $18.50
- stack with poached egg, avocado, roast tomato & nectarine relish (GF)/choice bacon or portobello mushrooms
Soup of the day $13.50
- with bread
Island Bay Bacon $14.00
- free range eggs on sourdough or Vogels
Warmed olives $8.00
- with garlic cumin & fennel seed

NUGGET COMBO $6.50
YAKISOBA NOODLES $9.90
- thin yakisoba noodles with garden vegetables
6 DUMPLINGS $6.00
12 DUMPLINGS $9.50
CHICKEN CURRY KATSUDON $13.90
- chicken curry with crumbed chicken fillet, rice, spring onion, ginger
BROWN RICE COMBO $8.90
TERIYAKI CHICKEN DON $11.90/$13.90
- teriyaki chicken, rice, salad, pickle, ginger, mayo(regular/large)
CHICKEN CURRY UDON NOODLE $11.90
- thick noodles with chicken curry, spring onion

Strawberry& chocolate 5.40
Hummus 5.40
BLT 4.30
Barnyard 8.20
- Bacon, egg, cheese & tomato salsa relish
Egg 7.20
Chocolate chip
Jersey Girl 29.00/17.00
- Chicken, Italian fennel sausage, capers, herbs, red onion, mozzarella cheese and pizza sauce
Veggie(V) 7.20
- with your choice of cream cheese lettuce, tomato, red onion, capsicum, and sprouts

Diced lamb cubes with garlic $15.90
Pork and seafood noodle soup $12.50
Pork/Beer/Chicken/Combination of fried vermicelli $12.90
Cashew nuts with vegetables $12.90
Deep fried chicken wings $8.00
Rice paper roll $8.00
- Choice of prawn, chicken, or salmon
Mushroom and beansprouts $12.90
Lamb noodle soup $12.50

Fried Onions 2.50
Fried Mushrooms 3.00
Roast Of The Day 16.00
- Served with roast veggies, mixed veggies, and gravy
Banana Split 6.00
- Served with vanilla ice-cream, drizzled with caramel sauce, and garnished with roasted peanuts
Hawaiian Burger 14.00
- Beef patty, fresh salad, egg, pineapple, beetroot, tomato relish, aioli, BBQ sauce served with thick cut fries
Chicken Nuggets 6.00
- Served with thick cut fries, and tomato sauce
Beef Nacho Large10.00/Small8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese
Sirloin Steak 16.00
- 250g Sirloin steak served with thick cut fries, fresh salad, garlic butter, and tomato sauce.

NZ Sea Scallops with Warmed Olive Oil, Shaved Garlic & Petite Salad of Apple, Pear & Parmesan $18.00
Tequila and Lime Infused Chicken Served with Roasted Kumara, Greens Avocado & Spinach Salsa (GF) $28.00
Chargrilled Bread & House Dips (V) $10.00
Pan Roasted Market Fish Served with Creamy Mash, Steamed Green & Semi Dried Tomato Vinaigrette (GF) $34.00
Seasonal Veg (V) $7.00
Ore King Salmon Fillet Served with New Potatoes, Salad Greens, Sesame & Ginger Vinaigrette (GF) $30.00
Surf & Turf 300g Scotch Fillet Topped with Prawns, Fresh Fish, Calamari in a Garlic Sauce with Fries & Salad $36.00
Panko Crumbed Fish Fingers with Lemon Tartare $12.00

Spicy tofu $8.50
Lemongrass pork $8.50
The classic $8.50
Five spice beef $8.50
Drink combo $10.50
Grilled chicken $8.50
Up size deal $11.50

Chow Tory Street

Wellington Region > Wellington > Chow Tory Street

Address

45 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

043828585

Email

tory@chow.co.nz

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Asian , Chinese , Gluten Free , Health Food , Japanese , Thai , Vegan , Vegetarian

Features

Mastercard , Visa , Business meetings , Reservations , Waitstaff , Takeout , Wine and Beer , Groups , American Express , Lunch , Bar Scene , Seating , Highchairs Available , Drinks , Street Parking , Free Wifi , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Chow Tory Street in Wellington Menu

Nearby Sample Menus

Chow Tory Street

Wellington Region > Wellington > Chow Tory Street

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

45 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Wellington Restaurants

Wellington Region Restaurants

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