Address
167 Riddiford Street, behind Moon Bar, Newtown, Wellington, Wellington, 6021, New Zealand
Cicio Cacio in Wellington Menu
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PIATTI- Dolci fatti in casa $12.00
- Crostini di pate' Toscani $12.00
- Piccoli fritti Romani $15.00
- Antipastino misto $17.00
- Pasta & broccoli (con acciughe e pecorino) $19.00
- Bucatini vongole & bottarga $21.00
- Cannelloni di mamma Marcella $23.00
- Tagliolini ai funghi porcini e olio al tartufo $23.00
- Pappardelle al ragu di agnello e zafferano $25.00
- 1/2 Polletto alla Diavola $19.00
- Le salsicce del giorno fatte da Emilio $19.00
- Cotoletta di agnello fritta $23.00
- Pesce intero alla griglia $ market price
- Grigliata mista (for two) $46.00
- "Bistecca alla Fiorentina" (800-900 gr)(Served rare, 30 min. waiting) $60.00
- Tortino di cavolfiore $11.00
- Verdure al cartoccio $9.00
- Patate al burro e erbe $7.00
- Rucola, radicchio, funghi & grana $7.00
- Extra Bread $3.00
- Olive oil or butter $2.00
GLOSSARY- Verdure: vegies
- Rueola: rocket
- Fritti Romani:fried Roman things
- Vongole: cockles
- Bottarga: dried fish roe
- Polletto: chicken
- Salsicee: sausages
- Agnello: lamb
- Pesce: fish
- Grigliata: grill meat platter
- Fiorentina: T-bone steak
- Cavolfiore: cauliflower
- Dolci: sweets
Nearby Sample Menus
- Crispy Fried Chicken Bites w Blue Cheese & Hot Sauce Dip $14.00
- Hotcakes w Grilled Banana, Bacon & Maple Syrup $17.00
- Lamb Burger in a Brioche Bun, Hickory Smoked Double Lamb, Double Cheese & Pickled Cucumber w Coene's Tartare Sauce $15.00
- Agria fries w garlic mayo $9.00
- Poached, Scrambled or Fried Free Range Eggs & Toasted Sourdough $9.00
- Pan-seared cauliflower curried potato dumplings w hoisin & sesame vegetable broth $15.00
- Poached, Scrambled or Fried Free Range Eggs w Bacon & Toasted Sourdough $14.00
- Warm New Season Asparagus, Edamame Beans, Parmesan & Lemon $12.00
- Large=(L) / Medium=(M)
-
Potato Crisps (V) $7
- With truffle salt
-
Hawaii Five O M $23/ L $33
- Shaved leg ham, fresh pineapple + plum sauce
-
See Food M $26/ L $36
- White herb cream sauce, shrimp, smoked salmon, red onion, capers + prawns
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Blazing Saddles M $25/ L $35
- Chipotle bbq pulled pork, caramelized onion, chargrilled capsicum, jalapenos + chipotle mayonnaise
- Famous one red dog Antipasto $38
-
Potato Skins $14
- With crispy bacon, cheddar , sour cream + chipotle mayonnaise
- half and half pizzas $2
-
Gnocchi $24.00
- vine tomatoes, zucchini, rocket, basil, parmesan
- Roast potatoes $4.00
-
Breakfast Bruschetta $12.00
- avocado, tomatoes, basil, Italian loaf
- Mushrooms $4.00
- Scopa tiramisu $12.00
-
Papperdelle $14.00/ $24.00
- pork and pancetta ragu, parmesan, grilled garlic focaccia
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House baked focaccia bread $5.00
- balsamic, olive oil
-
Scopa Carne $21.00
- two eggs, sausage, bacon, mushrooms, roasted potatoes
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THAI CHICKEN CURRY $18.00
- served with rice
-
BACON BUTTY $10.00
- with aioli on sourdough
-
BACON, LETTUCE & TOMATO $16.00
- on toasted bread with garlic butter & aioli
-
EGGS BENEDICT $18.00
- two poached eggs on English muffin with salmon
-
GARLIC MUSHROOMS $14.00
- on toast
-
GRETA VEGO $20.00
- grilled halloumi, wilted spinach, grilled tomato & aioli on toast with poached egg
-
EGGS BENEDICT $18.00
- two poached eggs on English muffin with ham
-
GRAND GRETA $20.00
- two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
- Available from 11:30am
- Black forest pudding, amaretto zabaglione, blackberries, thyme (GO) $12.00
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
- Baked ricotta and feta, roast balsamic tomato, with truffle honey and kumara crisps (V) (GF) $12.00
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
- Five grain or sourdough toast with - chia seed, honey, and berry jam, and crunchy peanut butter (V) (GFO) $6.00
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Green Goddess Smoothie Bowl $10.00
- Kiwi fruit, green apple, spinach, kale, coconut cream and almond butter with chia seed and cinnamon nut crumble (Vegan) (GF) (DF)
- Meat, Cashew Nuts $3.50
- Squid Rings $0.90
- BBQ Pork $10.90
- Chicken Nuggets $0.90
- Kumara Chips $5.80
- Steak & egg $4.50
- Bacon $11.90
- Pineapple $5.40
- Small (20cm approx.) $14.00
-
Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
-
Margherita
- Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
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Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
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Hawaiian
- WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
- Large (30cm approx.) $20.00
-
Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
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Chicken Sensation
- Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
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SALMON QUICHE $9.00
- with salmon and asparagus (GF)
-
VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
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TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys
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BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast
-
HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts
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SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
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FILLED CROISSANT $8.50
- with bacon, brie & tomatoes
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TOASTED CROISSANT $5.50
- with jam and butter
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5 Curry Chicken $12.90
- with rice or roti
- 22 Soy Chicken $12.90
- 7 Hokkien Style Noodles $13.90
- 11 Seafood Rice Noodles Soup $9.90
- Extra Fillings $1.00
- Fish $5.90
- 2 1 x Roti with Curry $5.50
- 7 Hamburger $4.90
- - 8 pieces Sesame Teriyaki Chicken
- 8PC. JUMBO $9.00
- Teriyaki Chicken Lovers $19.90
- Smoked Salmon & Avocado
- Jumbo Sushi Selection $25.90
- Seaweed Salad
- - 4 pieces Avocado Nigiri
- 6PC. REG $9.40
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Elderflower
- Locally foraged elderflower steeped in sugar syrup
- Potato rösti, sautéed mushrooms, Madeira sauce $18
-
Saffron & cardamom
- Anglo-Indian fusion
- We regularly churn seasonal ice creams like Fig, Gooseberry, Elderflower. Check out our list at our eatery.
- Smashed peas, avocado, preserved lemon, Parmesan, toast, poached egg $18
- Kedgeree, soft boiled egg, curry oil $22
- Mince on spicy polenta bread, poached egg $18
- Omelette Arnold Bennett $23
-
MARGARET & RITA $15.90/$19.90
- sliced Roma tomato with fresh basil and even fresher buffalo mozzarella
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Cajun Chicken Burger $18.00
- spiced chicken melted cheese, chili jam, avocado, slaw, and rocket on a brioche bun with hand-cut chips
-
Crispy Wings $18.00
- crispy chicken wings tossed in hot sauce, smoky BBQ sauce or salt served with Panhead Port Road Pilsner aioli (16 wings)
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Panhead Battered Fish & Chips $22.50
- freshly battered gurnard fish fillet with salad, twice cooked chips tartare sauce and a lemon wedge/full size
-
Crispy Wings $12.00
- crispy chicken wings tossed in hot sauce, smoky BBQ sauce or salt served with Panhead Port Road Pilsner aioli (8 wings)
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The Vegan Burger $16.50
- tofu beetroot and bean burger in a vegan bun with tomato chili jam, hummus, caramelized onions, lettuce and fries
-
Arancini $12.50
- Bocconcini Stuffed basil pesto risotto balls with Panhead aioli
-
LBQ Sliders-Mini LBQ Burgers $12.00
- three sliders no mixing
- Baked beans on toast $6.00
- Calamari, pickled cucumber, red chilli, wakame, daikon, Japanese mayo (gf,nf) $18.00
- Toast, natural preserve (nf,veg) $8.00
- Black pudding $5.00
- Pea gnocchi, broad beans, black pepper, mascarpone, sugar snaps (nf,veg) $19.00
- Dark chocolate, espresso, cardamon, mousse cake $12.00
- Soft serve ice-cream sundae $10.00
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Breso burger $19.00
- Beef pattie, cheese, onion, lettuce, tomato, mustard, mayo, ketchup & fries (nf)
- GOURMET HAWAIIAN CHICKEN $6.50
- MANGO CHUTNEY $2.50
- LAMB TANDOORI ROLL $9.00
- CRUMBED FISH $3.00
- GARLIC NAAN $3.00
- CHICKEN TIKKA 4 PIECES $7.50
- MIX VEGETABLE PAKORA $5.00
- PAPADOMS $1.00
- Beef, lamb or pork melt $16.00
- Beef & mushroom $8.00
- With salad or peas $15.00
- Lamb & pea potato top $8.00
- Sticky date pudding w/ butterscotch sauce $12.00
- Pork & kumara $8.00
- Beef, lamb or pork salad $21.00
- Dirty peas $12.00
Cicio Cacio
Phone
043801100
Opened hours
Monday: Closed, Tuesday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Friday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Saturday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Sunday: 5:30 – 10:30 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Gluten Free , Italian , Vegan , Vegetarian
Features
EFTPOS , Mastercard , Visa , Gluten Free Options , Romantic , Wheelchair accessible , Reservations , Craft Beer , Vegetarian Friendly , Waitstaff , Cash , Groups , Lunch , Seating , Highchairs Available , Free Off-Street Parking , No Takeaway , Cards accepted , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar
167 Riddiford Street, behind Moon Bar, Newtown, Wellington, Wellington, 6021, New Zealand
- Wellington Gluten Free Menus
- Wellington Italian Menus
- Wellington Vegan Menus
- Wellington Vegetarian Menus
- Wellington Region Gluten Free Menus
- Wellington Region Italian Menus
- Wellington Region Vegan Menus
- Wellington Region Vegetarian Menus