Cicio Cacio in Wellington Menu

Nearby Sample Menus

Peanut Sauce $2.00
Claypot Rice (v)(gf)(pf) $15.90
- Braised chicken and shitake mushrooms, topped with chinese pork sausages
Pasembur (v) $8.90
- Warm asian salad topped with our homemade peanut sauce and vegetable fritters
Claypot Rice (v)(gf)(pf) $13.90
- Braised chicken and shitake mushrooms, topped with chinese pork sausages
Roti (v) $7.90/ $10.90
- Served with a curry dip and sambal (With curry/ with curry & rice)
Masak Merah $4.90
Plain Roti $3.90
Mini currypuffs (v) $3.90/ $6.90
- Because good things come in bite sizes (Two pieces/ Four pieces)

MARINATED OLIVES $8.00
- Napoli marinated olives with garlic, lemon and herbs.
ORIGINALE PROSCIUTO $25.50
- Italian tomato sauce, buffalo mozzarella with prosciutto di parma, fresh basil and parmesan.
AFFOGATO $10.00
- An affogato is a coffee based dessert. we offer two scoops of Italian Vanilla gelato with a dash of cinnamon and chocolate shavings. An espresso coffee adjoints your dessert. Pour and enjoy the cold to hot combination of the italian classic.
RISOTTO $25.00
- Porcini, white button and portobello mushroom cream sauce risotto, with a touch of smooth gorgonzonla blue cheese. A fresh rocket and dried Prosciuto di Parma garnish.
VESPA $21.00
- Italian tomato sauce, mozzarella, spinach, feta cheese, basil and parmesan.
SORRENTO $19.50
- Italian tomato sauce, mozzarella, fresh basil and parmesan.
BRUSHETTA $9.00
- Grilled wood fired bread topped with garlic, tomatoes, basil drizzled in olive oil an a touch of parmesan.
TIRAMISU $13.00
- Tiramisu is a popular coffee-flavored Italian dessert. It is made of lady's fingers, dipped in coffee and Italian Liquor, layered with a whipped mixture of eggs, sugar, mascarpone cheese and chocolate.

Veggie (V) $17.00
- With halloumi & chargrilled vegetables
salt & pepper squid Salad $21.00
Open Style Steak Sandwich $21.00
- Chargrilled minute steak, caramelized onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
Chicken BLT $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread(ADD fries $20.00)
Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavored with paprika, served with local artisan bread
ADD curry sauce (V, GF) $10.00
Cajun spiced wedges (V) $9.50
Chef’s Salad (V) $17.00

Ham, Swiss cheese and pickle on toast $ 12.00
Salami and aged cheddar on rye $ 13.00
Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
Ham, Swiss cheese, English mustard on polenta bread $ 12.00
Goats cheese, walnut and honey baguette $ 13.00
Toast and jam or peanut butter $ 7.50
Goat's cheese, honey and pink pepper on toast $ 11.00
Sardines on toast with lemon and olive oil $ 10.00

Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00
Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
Aloo Mutter - Potatoes and green peas cooked with onions, tomatoes and a selection of Indian spices. $8.50 (Served with one Naan and serving of rice)
Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Rogan Josh - Traditionally cooked lamb pieces made with our special sauce of onions, tomatoes, yoghurt,coconut cream and fresh herbs. $11.90 (Served with one Naan and serving of rice)

Fresh Salmon
Selection of Sushi may change*
Cream Cheese & Avocado
Spring Roll
O’Nagiri $2.50
King Prawn
Crumbed Chicken
vegetarian Roll

Yache Mandu (Dumplings) $10.00
- Pan fried vegetable dumplings
Kimchi $3.00
Darkgogi Bab (Chicken) $16.00
- Chicken marinated in soy sauce with steamed rice and side dish
Soondubu Chige $16.00
- Spicy soup with watery bean curd steamed rice, side dishes
Ra Myun (Noodle Soup) $10.00
Bulgogi Stew $18.00
- Korean style stew with broiled marinated beef, vegetable Korean noodles, rice cakes and eggs
E-1 Pan Fried Dumplings
S-1 Dinner Set A (4 course main)

Eggs benedict $14
- with grilled bacon
Golfers Grill $18
- bacon& eggs, sausage, hash brown, grilled tomato & mushrooms
Toasted Sandwiches $5
- your choice of filling
Spicy Wedges $6.50
- with sour cream & Thai chilli sauce
Lamb's fry & Bacon $15
- on toasted Ciabatta with a mushroom & onion gravy
BBQ Beef & Bacon Burger $17
- scrumptious beef pattie with salad & fries
On Toasts $10
- Bacon & Egg. Bacon & Avocado, creamy mushroom
Crispy Chicken tender salad $15
- with avocado, red onion ,tomato & lettuce

-Medium $13.00
Panzanella $9.00
- Basil, Fried bread, Red onion, Tomato, aged balsamic, Feta
Thai Beef $17.00
- Soy & ginger beef Strips, salad greens, Chili, fresh herbs
Chicken $6.00
- Chipotle mayo, Citrus onion, Garlic crisps
-Large $19.00
Small Breakfast $7.00
- One Egg cooked your way, Bacon, Hash Brown, Thick Cut Toast
Big Breakfast $17.00
- Two Eggs cooked your way, Bacon, Hash Brown, Mushroom, Tomato, Breakfast Sausage, Thick Cut Toast
Lunch Fish & Chips $14.00
- Mac’s Beer Battered Fish, Salad, Steak Cut Fries, Homemade Tartare, Lemon

Regular Fries $6.50
- Your choice of aioli or tomato sauce
Market-Fresh Salad $6.00
- Todays freshest greens, accompaniments, tossed in our own gusto dressing, superb with all main choices
Gusto Big Brekky $16.00
- Eggs your way, crispy bacon, tomato, mushrooms, sausage, hash brown
Chicken Tenders and Chips $10.00
Beer-Battered Snapper and Chips $12.50 S / $17.50 L
- With market-fresh salad
'Works' Burger $8.50
- Sour cream, crispy bacon, cheddar
Gusto's Home-Baked Lasagne $5.50
French Toast $12.50
- Crispy bacon, caramelised bananas, maple syrup

Tomato $4.40
Fresh Cream Sponges (boxed) $7.00
Mince & Cheese $4.50
Bacon Lettuce & Tomato Croissant $5.50
Specialty Pies $5.00
Danish Pastries
Cheese Scone $2.30
Butter Cream Cakes $2.90

Orange beef $12.00
Vegetable fried rice $9.50
Vegetable egg foo Yong $10.00
Steak egg foo Yong $11.00
Curry chicken $11.50
Curry/ vegetable roll $1.70
Steam chicken with veges $10.50
Barbeque chicekn $15.00

The Kid's Platter $12
- Garlic Bread, Homemade Potato Crisps, BBQ Chicken Wing, Macaroni Cheese, Crumbed Fish, Vegetable Fritter. Kids receive a FREE ice cream sundae after their meal. Choice of soft drink: Coke, Sprite, Just Juice
Lamb Fry with port wine and fench thyme $18.5
- Garlic mushrooms in a creamy sauce topped with honeyed bacon and toast
Hollandaise sauce/Chutney $1.5
Mushroom Duo $14.5
- Creamy garlic, cheese, onion and mushrooms on ciabatta toast
Eggs any style on Sourdough or Wholegrain Toast $15.5
- with bacon and grilled tomato
Eggs any style on Sourdough or Wholegrain Toast $8.5
Thai Beef Salad $17.5
- Tender marinated beef with seasonal greens, crisp noodles and Thai mild chilli dressing
Soup of the day with fresh bread $10.5

Large-cut Steak Fries and Whole-grain Mustard Aioli $6.50
Ceviche $19.00
- Marinated whitefish, chilli and lime, spring onion, tomato, coconut cream, paprika toast triangles
Créme Brulée $11.00
- Rhubarb compote, Kapiti vanilla bean ice-cream, home-made oat biscuit
Three-Egg Omelette $22.00
- With your choice of ham, mushroom, cheese and tomato
Sautéed Parkvale Portobello Mushrooms $6.50
- And fresh basil pesto
All grills are served with large-cut steak fries, a grilled vegetable skewer and your choice of one sauce below: Four Peppercorn / Parkvale Brown Mushroom / Garlic Butter / Red Wine Jus
Wairarapa Seafood Chowder $16.00
- Whitefish, king prawns, scallops, mussels, potato and cream, home-baked bread
Choice of Eggs $22.00
- Served on toast with grilled Carterton bacon

Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
Weekdays 7am-11am
Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad

Cicio Cacio

Wellington Region > Wellington > Cicio Cacio

Address

167 Riddiford Street, behind Moon Bar, Newtown, Wellington, Wellington, 6021, New Zealand

Phone

043801100

Email

info@ciciocacio.co.nz

Opened hours

Monday: Closed, Tuesday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Friday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Saturday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Sunday: 5:30 – 10:30 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Gluten Free , Italian , Vegan , Vegetarian

Features

EFTPOS , Mastercard , Visa , Gluten Free Options , Romantic , Wheelchair accessible , Reservations , Craft Beer , Vegetarian Friendly , Waitstaff , Cash , Groups , Lunch , Seating , Highchairs Available , Free Off-Street Parking , No Takeaway , Cards accepted , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar

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Cicio Cacio in Wellington Menu

Nearby Sample Menus

Cicio Cacio

Wellington Region > Wellington > Cicio Cacio

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

167 Riddiford Street, behind Moon Bar, Newtown, Wellington, Wellington, 6021, New Zealand

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