Cicio Cacio in Wellington Menu

Nearby Sample Menus

Vegetable Briyani $14.00
- Basmati rice cooked with vegetables infused with fresh spices and served with raita, mixed pickle and papadom.
Aloo Paneer Tikki (6 pieces) $8.00
- Crisp spiced mint potato and paneer patties laced with yoghurt, tamarind and mint toppings.
Lamb $16.50
Veg. Fried Rice $8.00
Lamb Vindaloo Lunch $10.90
- Cooked with vindaloo paste and accomplished with pieces of potato. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1>
Do Pyaza
- Cooked with plenty of onions, as the name suggests, is simply delicious.
Kadai
- Cooked with the base gravy of onion, tomato, capsicum and cream.
Balti
- Cooked with vegetables and lentils in onion and tomato based gravy.

Coles law $4.00
Vege $10.00
- Kumara, pumpkin fc cashew pattie, balsamic, swiss & pesto
Pineapple $2.00
Beetroot $2.00
Steak fries (aioli) $7.00
Chutney $2.00
Patata
- Potato, blue cheese, caramelized onions & mozzarella
Avocado $2.00

Sweet and sour pork with carrots, tomatoes & pineapples $13.00
Thai combination fried rice (Chicken, beef & pork) $13.00
- With onions, peas and spring onions
Tom Yum Prawn Soup (Rice vermicelli) $17.00
- Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability) and bean sprout Garnished with coriander
Steamed Vegetables $3.50
Stir fried chicken with cashew nuts and vegetables $13.00
Stir vegetables with ginger & fresh chili $12.00
Stir fried vegetables with peanut sauce $12.00
Rice $3.00

Pasta O' Day $18.00
- House pasta dish made daily
Pork Belly $32.00
- Twice cooked Pork belly braised until tender and baked to get the supreme crackle, served with an apple and cinnamon sauce with your choice of sides
Apple Crumble $12.00
- Apple crumble made by our chefs served hot with creamy vanilla ice-cream and whipped cream
Classic Sundae $6.00
- Chocolate, Caramel, Strawberry or Passionfruit
Sauces N/A
- Creamy Mushroom: Sautéed mushrooms, rocket fuel and cream/ Béarnaise: Creamy white sauce flavoured with vinegar, wine, shallots, tarragon and chervil./Cracked Pepper: Traditional cracked pepper sauce derived from beef stock and thickened with a roux/ Garlic & Herb butter: Whipped butter with roasted garlic, chives, parsley and whole-grain mustard.
Calamari Salad $10.00
- Lightly coated calamari rings with a crisp garden salad
The Scotch Fillet $30.00
- A classic, succulent and well marbled steak with centre fat that melts whilst being cooked weighing in at 250g
Steak, Eggs & Chips $19.00
- Grilled Porterhouse steak with golden fries and two fried eggs

Smoked Salmon Pate 15
- Dark rye cream cheese whip, red onions & capers
Black Forest Ham
- Dry cured, smoked ham
Bavarian Bretzel 6
- Whipped salted butter or Bavarian cheese dip
Braised Red Cabbage 7
Crispy Calamari 15
- Cherry tomatoes, red onion & lemon aioli
Schweinshaxe 39
- Slow Braised Pork Knuckle Braised red cabbage, potato salad, knödel, pickled veg, mustard & jus gras
Hähnchen Schnitzel Crumbed Chicken Breast >>Chunky avocado salsa
Chicken Wings Half dozen11/Dozen20
- Jägermeister bbq sauce or Bavarian mayo & parmesan cheese

CHICKEN MUSHROOM $11.50
SQUID RING $1.30
COMBINATION $11.50
VEGETABLE $8.50
BEEF $9.80
SHRIMP $10.80
COMBINATION $11.50
DONUT $2.00

Stir Fried Beef with Chilli and Basil $18.50
- Stir fried beef with chilli, broccoli, garlic, basil, green beans and bamboo shoots, served with white rice
Stir Fried Chicken with Chilli and Onion $18.50
- Stir fried chicken with fresh chilli, sliced carrot and onion served with white rice
Chicken and Ginger $18.50
- Chicken, ginger and fresh vegetables served with white rice
Roti $5.00
- Thai Roti served with peanut sauce
Phad Thai $24.00 / $18.50
- Fried noodles Thai style with egg, fresh cabbage and carrot with your choice of meat topped with chopped nuts - Prawn / Chicken or Pork or Beef
Tom Yum Seafood $12.00
- Spicy seafood soup seasoned with lemon juice, garnished with hot chilli, lemon grass and mushrooms
Vegetarian Fried Rice $18.50
- Tofu with rice, egg and fresh vegetables, topped with cashew nuts
Chicken and Cashew Nuts $18.50
- Stir fried chicken with fresh vegetables, topped with cashews nuts, a hint of chilli, served with white rice

Beans $5
Big Breakfast - Streaky Bacon, Pork Sausage, Poached Or Scrambled Eggs, Roast Mushroom, Campfire Beans, Hashbrowns $21
Beef Burger With Smoked Cheese, Bacon, Nnq Sauce, Beetroot Milk Bun & Chips (Medium) $20
Todays Fish With Poached Prawns, Mussels, Jersey Bennies, Sugar Snap Pea And Herb Salad $29
Pulled Pork Tacos Apple + Rainbow Chard Slaw, Tomato + Red Chilli Jam $20
Summer Staple - Strawberries, Ice Cream And Cream $12
Waitoa Wings With Chilli Sauce $16
Veggie Breakfast - Smashed Avocado, Spinach + Kale, Portabello Mushroom, Campfire Beans, Hashbrown, Free Range Eggs, Fresh Herbs $20

Seasonal Rissotto $14.00
Affogato with hot espresso, amaretto liquor and biscotti $13.00
Zeus halloumi with roast red capsicum and basil pesto $12.00
Cured salmon with fresh dill and marinated fennel $14.00
Chicken liver pate with grilled brioche - extra brioche $4.00 $14.00
Chilli salt prawns $13.00
Jerk marinated chicken with coriander, yoghurt and sour cream dip $25.00 / $39.00
Berry trifle with italian sponge fingers and vanilla cream $13.00

Roast Pork, Bean Curd and Vegetables $16.00
Roast Duck / BBQ Pork / Roast Pork $13.00
- BBQ dish served with rice or noodle soup (egg noodle, rice noodles or ho fun)
●Deep Fried Wontons
●Vegetables and Tofu
-1 Dozen $12.00
Cantonese Style Beef Brisket Soup $13.00
- Stewed beef brisket
-Cured Meat and Chinese Sausage $15.00
- Cured pork, duck with chinese sausages
Braised Beef Brisket (Spicy) / Vegetarian (V) $16.00

Lamb Shank $25.50
- Classic lamb shank served with side salad, creamy mash or fries
Eggs (2)/Wilted spinach/Grilled tomato/Crushed Potatoes $3.50
Vege Burger $16.50
- House made chickpea patty with cheese, tomato and lettuce served with fries and aioli
- With bacon, banana and maple syrup $17.50
Club Sandwich $20.00
- A three decker layered with chicken, bacon, lettuce, tomato and a fried egg served with fries and salad.
Falafel Burger $15.00
- House made falafel patty with lettuce and tomato served with fries and aioli
Kumara Chips $12.50
- Slightly spicy, sweet and very addictive.
The Riddiford Full English $19.50
- Free range eggs on toast with black pudding,bacon, crushed potatoes, mushrooms and grilled tomato

Fish and Chips $21.00
- Mac’s Beer Battered Fish, Salad, Fries, Tartare, Lemon
Cos Lettuce Salad $8.00
- Feta, Kale, Ranch, Sunflower Seeds
Omelette $10.00
- Ham, Mozzarella, Side Salad
·Mushroom $6.00
- Kale, Caramelized Onion, Feta, Coriander mayo
Chicken $6.00
- Chipotle mayo, Citrus onion, Garlic crisps
Chicken Parmigiana $20.00
- Golden crispy bread coated Chicken Breast topped with Napoli Sauce, Melted Parmesan cheese and served with Seasonal Vegetables
-Enjoy 4 for $20.00
Lunch Fish & Chips $14.00
- Mac’s Beer Battered Fish, Salad, Steak Cut Fries, Homemade Tartare, Lemon

Bbq pork on rice $13.00
- Served with steamed rice, home-made gravy & chinese vegetables.
Plain noodle soup $5.00
Spring onion & ginger on steamed rice $13.00
- Option of chicken, beef or pork, stir-fried with broccoli, served with steamed rice.
Plain roti $3.00
Dry fried kua teaw (chicken or beef) $12.50
- Choice of marinated beef or chicken with bean sprouts & egg.
Seafood noodles soup $10.50
- Rice noodles cooked with bean sprouts & combination of scallops, squid ft shrimps, served with r & s style kua teaw soup.
Combination balls noodles soup $10.00
- Fish,pork & beef balls served in r & s style soup with vermicelli & bean sprouts.
Bakkutteh $13.00
- Chinese herbal soup with pork ribs, pork ingredients, bean curd stick & chinese mushrooms served with steamed rice.

Sichuan Chowmee $11.80
- sweet chilli sauce, BBQ prawn, chicken, beef, veg)
Yangzhou Fried rice $11.80
Yangchow fried rice
Mee Goreng $11.80
- coconut, curry sauce, chicken and beef, veg
Noodle salad - Cold noodles $6.00
- choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
Mee Goreng $11.80
Seafood fried noodles
Beef Hofen $12.50

x2 - $4.50
Chicken n Mushroom
Fruit Cake $3.50
Cheese/Savoury Scone $3.00
Fruit Muffins & Cream Cheese $3.50
Mini Quiche $4.00
Creamy Asparagus Case $2.50
Bacon n Egg Slab $5.00

Cicio Cacio

Wellington Region > Wellington > Cicio Cacio

Address

167 Riddiford Street, behind Moon Bar, Newtown, Wellington, Wellington, 6021, New Zealand

Phone

043801100

Email

info@ciciocacio.co.nz

Opened hours

Monday: Closed, Tuesday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Friday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Saturday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Sunday: 5:30 – 10:30 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Gluten Free , Italian , Vegan , Vegetarian

Features

EFTPOS , Mastercard , Visa , Gluten Free Options , Romantic , Wheelchair accessible , Reservations , Craft Beer , Vegetarian Friendly , Waitstaff , Cash , Groups , Lunch , Seating , Highchairs Available , Free Off-Street Parking , No Takeaway , Cards accepted , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar

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Cicio Cacio in Wellington Menu

Nearby Sample Menus

Cicio Cacio

Wellington Region > Wellington > Cicio Cacio

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

167 Riddiford Street, behind Moon Bar, Newtown, Wellington, Wellington, 6021, New Zealand

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