Cicio Cacio in Wellington Menu

Nearby Sample Menus

STEAMED BEANS $11.00
- with oyster sauce, fried garlic, sesame seeds
CHICKEN PARFAIT $11.00
- 5-spice & port wine free range chicken lier parfait with fig jam, fried house made bread
CHICKEN NOODLE SOUP $17.00
- Grilled turmeric chicken, flat rice noodles, braised shitake, sprouts, ginger broth, fresh herbs, crispy shallots
SQUASH CURRY $20.00
- Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, shallots, coriander
BROKEN LEAVES $13.00
- Bitter chocolate mousse, salted pastry, vanilla & cassia anglise, burnt white chocolate, mandarin puffs
RARE BEEF SALAD $25.00
- Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
BANG BANG BURGER $18.00
- Lemongrass chicken with mango, tomatoes, Vietnamese mint, coriander, coconut & kaffir lime mayo, house made cashew bun. Served with Kumara Bim Bim Burger & Death From Above Beer Match 30
STEAMED BEANS $11.00
- with oyster sauce, fried garlic, sesame seeds

Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
Wedges $8
- w/ sour cream & sweet chilli
The Cubano $18
- The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce
Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
Garlic Pizza Bread $8
- topped with parmesan and herbs
Hot Wings $12
- w/ ranch dressing
Mozzarella Stuffed Jalapeños $10
- w/ ranch dipping sauce

Pizza Add-ons $4.00
- Ham, Pepperoni, Mushrooms, Zucchini, Eggplant, Capsicum, Artichoke, Rocket, Mozzarella, Feta, Anchovies, Salami
Insalata Verde $7.00
- Mixed Leaves, Tomato, Cucumber, Olives, lemon juice and herb dressing
RISOTTO SEAFOOD $28.50
- Risotto cooked with Marlborough mussels, clams, king prawn, calamari and squid ink, garnished with salmon caviar
Caprese $22.00
- napolitana sauce, mozzarella, ham pepperoni and salami
Spaghetti with napolitan sauce $10.00
Funghi $21.00
- Napolitana sauce, Portobello mushroom, mozzarella and basil
ANTIPASTO PLATTER $16.00 per person
- Italian cured meats, cheeses and other delicacies
SEAFOOD LINGUINE $27.50
- Marlborough mussels, clams, squid, king prawn a hint of chilli in a light seafood sauce

BLT & Chips
- bacon, lettuce, tomato & garlic aioli on an open sandwich
Cheeseburger
- beef pattie, lettuce, tomato and cheese served with chips
All Day Breakfast
- bacon, egg, sausage, tomato and hash brown
All $10
Potato Croquette or Mash $2.50
Fish & Chips
- served with fresh garden salad and chips
Sausage $2.00
Steak Sandwich
- 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips

Large $4.50
Microwave Tortellini $10.00
- Sundried Tomato and Bacon Creamy Pumpkin and Roast Garlic Creamy Mushroom and Bacon
5pm till late
Antipasto Platter $28.00
- A selection of Italian delicacies including Proscuitto, Salami. Manuka Smoked Ham, Pepperoni. Cheeses. Marinated Vegetables. Olives. Anchovies. Prawns, and Bread
Bruschetta $9.50
- Fresh Tomatoes. Basil. Garlic, and Extra Virgin Olive Oil and Balsamic Vinegar
Cheese Burger $5.90
- 6pk
Olive Bread $8.00
- With Kalamata Olives. Extra Virgin Olive Oil and Balsamic Vinegar
Garlic Bread $8.00

Stir Fried with Peanut Sauce $24.00 / $18.50
- Stir fried vegetables with peanut sauce and your choice of meat - Prawn / Chicken or Pork or Beef
Vegetarian Stir Fried with Peanut Sauce $18.50
- Stir fried vegetables with tofu and peanut sauce, topped with cashew nuts
Tom Kha Seafood $12.00
- Lightly spiced seafood soup, flavoured with lemon juice, mushroom and coconut cream.
Red Curry $24.00 / $18.50
- You choice of sliced meat cooked in coconut milk and Red curry paste with fresh vegetables, baby corn and white rice - Prawn / Chicken or Pork or Beef
Stir Fried Beef with Chilli and Onion $18.50
- Stir fried beef with fresh chilli, sliced carrot and onion served with white rice
Tom Yum Gai $10.00
- Spicy chicken soup seasoned with lemon juice, garnished with hot chilli, lemon grass and mushrooms
Tom Yum Goong $12.00
- Spicy prawn soup seasoned with lemon juice, garnished with hot chilli, lemon grass and mushrooms
Roti $5.00
- Thai Roti served with peanut sauce

Toastie $7.00
- 3 options of your choice: Cheese, Ham, Tomato, Onion, Pineapple
S.L.A.T sandwich $16.00
- Salmon, Lettuce, Avocado & Tomato
Eggs Benedict $16.00
- Poached eggs, bacon & hollandaise on toast
Toast & Spread $6.00
- Jam, honey, marmite, peanut butter or choc spread
Homemade Muesli $12.00
- With yogurt, honey & fresh fruit
Pancake Stack $16.00
- Fried banana with your choice of fruit or bacon
B.L.T sandwich $14.00
- Bacon, Lettuce & Tomato
Eggs on Toast $9.00
- Your choice of fried, poached or scrambled eggs on toast

Waikanae crab w/ chilli, garlic, parsley, chives, angel hair pasta (All individual seasonal plates are portioned between starter and main sizes) $26.00
Miso and green tea noodle soup, tofu, egg, spring onion and crisp shallots $24.00
Organic salad greens, cherry tomatoes, hass avocado, malt vinaigrette $9.00
Aged beef tenderloin w/ rosti, portobello mushroom, tomato, tarragon & balsamic butter (All individual seasonal plates) $26.00
Creamy, sharp Peninsula blue mould ripened blue cheese made b barry's bay. Cheese on the banks peninsula, using pasteurised cows milk and traditional rennet (60g/ 120g) $25.00/ $32.00
Over the moon "Double delight brie" $25.00/ $32.00
- A unique soft, rich cheese with a delicate balance of goat's milk softened by buttery flavour notes made from South waikato cow's cream (60g/ 120g)
Kapit Kikorangi Blue $25.00/ $32.00
- Smoth and creamy with a delicate blue veining this versatile chese has a fine texture and savoury milk finish (60g/ 120g)
Two eggs any style served on toast with bacon $22.00

Treacle cured salmon, scrambled eggs, rye toast (nf) $16.00
Bresolin baked beans $4.00
Cured salmon, rye craker, avocado, grapefruit, wasabi, tatsoi, pickled fennel (df,nf) $19.00
The bresolin $22.00
- fried eggs, black pudding, baked beans, bacon, mushroom, toast (nf)
200g sirloin, cafe de paris butter, fries, watercress (nf) $21.00
Rice pudding, coconut, rhubarb & pears, maple sugar (gf,nf,veg) $12.00
Falafel burger $18.00
- Falafel, spicy peanut slaw, iceberg lettuce, tzatziki, confit tomato & fries
Bulghar, cranberries, pomegranate, sunflower seeds, pumpkin seeds (df,nf,v) $9.00

Chicken $5.00
Mhallabiya $7.50
- Chilled creamy ground rice, sweetly flavoured with orange and vanilla essence and topped with chocolate sauce.
Garlic pita bread $3.00
Shish kofta $20.00
- Portions of ground beef mixed with mediterranean spices, served with tomato salsa, rice, salad, hummus, tabouli and pita bread
Tabouli $1.00
Lamb shanks $25.00
- Tender pieces of lamb shanks aromatised with middle eastern spices, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
Chicken $10.00
Falafel $8.50

Garlic $12.00
- Tuatara Garlic Paste, Mozzarella & Herbs
Classic $17.00
- Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
Cashew Nuts $4.00
Margherita $14.00
- Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
Specials $25.00
- Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
Goose Shack Cut Chips with Lemon Mayo $7.00
Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00

Homemade Vegetarian Cakes $17.00
- Potato, kumara, pumpkin, corn, onion, spinach & coriander cakes, served with a fresh garden salad
Beef & Bacon Burger $14.00
- 180g homemade beef patty, bacon, salad greens, cheese & relish all in a toasted bun. Served with fries
Chicken, Bacon & Brie Burger $18.00
- Grilled chicken, bacon, brie, cranberry salad greens, & cheese all in a toasted bun. Served with fries
Spicy Wings $15.00
- Five chicken wings served with fries
Chilli Beef Nachos $16.00
- With jalapenos, sweet chilli sauce and sour cream
Lamb Shank Pie $19.00
- Our signature dish! The good old lamb shank taste, without the bones! Served with mint sauce, pastry top, salad garnish & fries
Half Kilo BBQ Pork Ribs $15.00
- 500g of slow cooked ribs cooked in our sticky BBQ sauce. Served with fires
Asian Mix $11.00
- Spring rolls & samosas with sweet chilli sauce

Crispy Noodle w/gravy sauce chicken beef pork $13.50
Red Curry $12.90
- chicken beef pork
Ginger Chicken $12.90
Chicken cashew nuts $12.90
- chicken beef or pork
Basil Chicken $12.90
- chicken beef or pork
Roti w Satay sauce V $5.50
Meat Chicken/beef/pork $4.00
Fried Fish w Thai Chili sauce $13.90

Toast ciabatta bread / bagel $5.80
- Served with butter and jam or honey(Extra cream cheese $0.50)
-Smoked salmon egg benedict $16.00
-Vegetarian salad bagel $7.20
- Cream cheese, capsicum, red onion, tomato, fancy lettuce, salt and pepper
-Vegetarian pasta $10.00
- (tomato and herbs sauce) Mushroom, capsicum, onion
Smoked salmon or ham potato salad $11.50
-Onion / gherkin $1.00
●Side
-Smoked chicken
- Cheese, tomato,rocket leaf, basil pesto

Fish and Chips $11.00
- Mini battered blue cod with fries, salad and tomato sauce.
Bannockburn T-Bone $40.00
- 500g char grilled T-Bone, Café de Paris butter, house cut fries, Ale House slaw.
Pork Spare Ribs $11.00
- BBQ sauce, fries, salad, tomato sauce.
Twice Cooked Pork Belly Bites $14.00
- Twice cooked pork belly, Hoisen sauce.
Seasonal Vegetables $6.00
Otautau Chicken Pie $21.00
- Braised chicken, herbs, crispy potatoes, garden salad.
Benmore Salmon $29.50
- Aoraki salmon fillet, roast kumara and pumpkin gratin, wilted spinach, caper hollandaise.
Ale House Loaf Half $8.50 Whole $14.50
- Garlic or plain.

Cicio Cacio

Wellington Region > Wellington > Cicio Cacio

Address

167 Riddiford Street, behind Moon Bar, Newtown, Wellington, Wellington, 6021, New Zealand

Phone

043801100

Email

info@ciciocacio.co.nz

Opened hours

Monday: Closed, Tuesday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Friday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Saturday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Sunday: 5:30 – 10:30 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Gluten Free , Italian , Vegan , Vegetarian

Features

EFTPOS , Mastercard , Visa , Gluten Free Options , Romantic , Wheelchair accessible , Reservations , Craft Beer , Vegetarian Friendly , Waitstaff , Cash , Groups , Lunch , Seating , Highchairs Available , Free Off-Street Parking , No Takeaway , Cards accepted , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar

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Cicio Cacio in Wellington Menu

Nearby Sample Menus

Cicio Cacio

Wellington Region > Wellington > Cicio Cacio

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

167 Riddiford Street, behind Moon Bar, Newtown, Wellington, Wellington, 6021, New Zealand

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