Columbus Coffee in 3 Semple Street Menu

Columbus Coffee in Wellington has no menu available, but can choose from many other options such as Beer Battered Onion Rings or Garlic Bread from Hell Pizza . Hotel Waterloo Backpackers Bar offers many options including Eggs on Toast and French Toast with Bacon & Banana. Vynfields Estate includes a wide range like Homemade soup or 4 dips of the day. Poached, Fried or Scrambled Eggs on Toast and Eggs Benedict from . Vostrogusto Cafe offers Kazu - Yakitori Bar and -Tonkotsu Chicken / Tonkotsu Chashu.

Nearby Sample Menus

KFC (sample menu)
  • -8 Pack $10.00
  • Value Meal $20.00
    • 6pcs Chicken, lge Potato & Gravy, lge Chips.
  • Snack Lunch $6.50
    • Snack Burger, 1pc Chicken, reg Chips and Drink.
  • Cheese Snack Burger $3.90
  • Swap lge Sides for an extra . $1
  • -1pc Original Recipe with chips $4.50
  • -12 Pack $14.50
  • XL Bucket $49.90
    • 16pcs Chicken, 2 lge Potato & Gravy, 2 lge Chips, lge Coleslaw, 1.5L Drink.
Mr Go's (sample menu)
  • All gua bao are gluten + dairy free when served in lettuce cup
  • Go’S Fried Rice [VE,GF] $11.00
    • Edamame, mushroom, anise + tomato jam, truffle oil
  • Chinese Spring Onion Flaky Pancake [VE] $3.00
  • Shoestring Fries [V,GF] $8.00
    • Sambal oelek mayo
  • Kimchi Loaded Shoestring Fried [GF] $12.00
    • Bacon mayo, kimchi, spring onion
  • Ginger Fish [GF] $15.00
    • Market fish, ginger, garlic, spring onion
  • Tofu + Kimchi Dumplings [VE] $10.00
    • Pan fried, tofu, house kimchi (4)
  • Eggplant [VE, GF] $6.00
    • Oven roasted, miso glaze, sesame seeds
Capitol (sample menu)
  • Choose two courses:
  • Parmesan crumbed lambs’ liver with Gorgonzola dressed baby spinach $27.50
  • Midday to 3pm
  • Served daily
  • MAIN
  • Fried squid with aioli & balsamic rocket $17.50
  • Today’s fish $26.50
  • Two course set lunch $26.50 per person
The Hangar (sample menu)
  • Avocado Smash / Bacon Jam / Grilled Marinated Artichoke Hearts $4.00
  • Barry's Bacon / House Cured Salmon $6.00
  • Cheddar & Chive Dutch Baby $15.50
  • ●French Toast $15.00
  • Fried Chicken Sandwich $16.00
  • House Cured Salmon
  • Green Baked Eggs $19.00
    • Add GF $2
  • Egg $3.50
Great India (sample menu)
  • RoginiNaan $7.50
    • Large leavened bread, richly topped with yolk of egg.
  • Steamed Rice
    • Steamed long grain basmati rice topped lightly with butter
  • Garlic Naan $3.50
    • Leavened flour bread with a touch of garlic.
  • Mango Chutney $1.60
  • Saag Chicken $18.50
    • Tender chicken breasts cooked with spinach and tomatoes.
  • Pakoras $7.50
    • Selection of five seasonal fruit and vegetables separately dipped in spicy batter and deep fried.
  • Chicken Madras $18.50
    • Madras style chicken curry, medium-hot
  • Kheema Naan $6.00
    • Leavened Indian bread stuffed with minced lamb and spices.
Jasmine Thai Takeaway (sample menu)
  • Thai Style Fried Tofu $6.00
    • Fried tofu served with peanut chilli sauce
  • -Prawn $18.00
  • ●Stir Fried with Satay Sauce $12.00
    • Chicken / beef / pork / vegetable and tofu
  • ●Stir Fried with Oyster Sauce $12.00
    • Chicken / beef / pork / vegetable and tofu
  • -King Prawn $15.00
  • -King Prawn $15.00
  • Singapore Noodles $12.00
    • Thin egg noodles with chi cha sin barbeque pork
  • -King Prawn $15.00
The Blue Belle Cafe (sample menu)
  • Boysenberry Compote and whipped cream $4.00
  • HUEVOS RANCHEROS $16.00
    • flour tortilla baked with hashbrowns, fried eggs, chilli beans, jalapenos and cheddar cheese
  • Mini hotdogs $4.50
  • VEGGIE BREAKFAST $18.00
    • poached, scrambled or fried eggs on toast with baked beans, hash browns, mushrooms, spinach and grilled tomato
  • Baked beans $3.50
  • Fish bites and fries $7.50
  • Smoked salmon $5.00
  • NACHOS $15.00
    • baked Mexican corn chips topped with cheese, chilli beans, avocado, sour cream and salsa with beef or chicken
Saigon Van Grill Bar (sample menu)
  • Deep-fried soft shell crab $17.00
    • served w/ side salad & steam jasmine rice
  • Vermicelli (small/large) $1.00/$2.50
  • Marinated salmon $18.00
    • charcoal grilled salmon marinated with lemongrass salt
  • Crispy pork spare ribs $19.00
  • Vegetarian salad $9.00
    • shredded cabbage, carrot, lettuce & mints topped with peanut, shallot, crispy taro chips & soya dressing
  • Vegetarian salad $9.00
    • shredded cabbage, carrot, lettuce & mints topped with peanut, shallot, crispy taro chips & soya dressing
  • Mix pickles $3.50
  • Grilled marinated salmon $18.00
    • served w/ side salad & steam jasmine rice
Magic Kitchen (sample menu)
  • ●Seafood
  • Panko King Prawns (3) $10.00
    • Deep fried king prawns in Japanese breadcrumb
  • -Chef's Special $15.00
    • BBQ Pork, shredded duck & shrimp
  • -Salt and Pepper Spare Ribs / Red Wine Spare Ribs $18.00
  • -Pork and Fungus $15.00
    • Pork with wood ear fungus
  • Dumpling (6) $8.00
    • Pork & cabbage, pan fried or steamed
  • Spring Rolls (2) $6.00
  • Spicy Beef Offal $18.00
Marrakech Cafe (sample menu)
  • Zetoun $9.50
    • Marinated olives in Moroccan spices, served with fresh bread.
  • Zaalouk $9.90
    • Eggplant and tomato relish with Moroccan spices, served with fresh bread.
  • Bastella $20.90
    • Traditional Moroccan pie filled with chicken and almonds, dusted with icing suger and cinnamon, served with warmed chickpea salad.
  • Bessara $9.50
    • Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
  • Hummus $9.50
    • Smooth chickpea dip with spices and olive oil, served with fresh bread.
  • Sauce on the Side $2.50
    • Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
  • Laadissa $9.50
    • Hearty lentil dip with Moroccan spices, served with fresh bread.
  • Lahem Bel Barkouk $24.50
    • Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
The Cambridge Hotel (sample menu)
  • Cheese & Tomato Omelette $9.00
    • Served with toast
  • Porridge $6.00
    • Served with brown sugar and cream
  • Scrum Platter $45.00
    • A selection of Fries, Wedges, Samosas, Spring Rolls, Onion Rings and Chicken Wings
  • Spaghetti $3.00
  • Build Your Own (From $3)
    • Two eggs either poached, fried or scrambled on two pieces of toast. Then your choice of
  • Wedges $10.00
    • With Sour Cream and Sweet Chilli Sauce
  • Chorizo Sausage $4.00
  • Breakfast Sausages $4.00
Bay Plaza Restaurant & Bar - Bay Plaza Hotel (sample menu)
  • Bread roll $1.50
  • Beetroot, apple, feta & walnut salad with raspberry dressing $13.00
  • Cinnamon Churros & affogato ice cream with dulce de leche
  • “The Bay” beer battered fish & chips with salad $25.00
  • Harissa spiced chicken, mozzarella cheese, bacon, avocado, tomato, red onion, cos & aioli $25.00
  • Crispy garlic bread $3.00
  • Indian spiced potato cake, cheese, carrot, cucumber, radish with yoghurt & mango chutney $21.00
  • Potato salad
Empire Cinema & Eatery (sample menu)
  • SLOW ROASTED BEETS $14.00
    • whiped goat cheese, hazelnuts & cured beet greens
  • SLOW ROASTED BEETS $14.00
    • whipped goat cheese, hazelnut & curried beet greens GF
  • SEAFOOD LINGUINI FULL $22.00
  • FREE RANGE PORK
    • preserved lemon aioli, sage & parmesan
  • MIXED MEDITERRANEAN OLIVES $8.00
    • with feta & warm bread
  • EMPIRE MUESLI $9.00
    • greek yogurt & poached seasonal Fruit GF
  • HANDCUT PAPPARDELLE ALLA CARBONARA FULL $19.00
  • Chorizo or bacon $4.50
Bureau Bar and Kitchen (sample menu)
  • Hand Cut Agria Fries $7.50
  • Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
  • Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00
  • Venesion Meatballs, Smokey Tomato Sauce (V, GF) $12.00
  • Marinated Lamb (GF) $23.00
    • Wild Rice, Quinoa, Citrus, Broad Bean, Basil Labneh, Chilli & Cumin Dressing
  • Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
  • Hand Cut Fries (GF, DF, V) $7.50
  • Slow Roast Pork Croquettes, Aioli $10.50
Jackson Cafe & Bistro (sample menu)
  • French Toast $15.5
    • Served with bacon, banana and maple syrup
  • Lamb Fry with port wine and fench thyme $18.5
    • Garlic mushrooms in a creamy sauce topped with honeyed bacon and toast
  • Slices $4.5
    • Chocolate brownie or ginger crunch served with cream or yoghurt
  • Seasoned wedges with sour cream $6.5
  • Chicken Salad - grilled or crumbed chicken fillets (Summer Choice) $17.5
    • Tossed warm potato, bacon and green salad with lightly spiced chicken fillet crispy noodle and basil pesto
  • Thai Beef Salad $17.5
    • Tender marinated beef with seasonal greens, crisp noodles and Thai mild chilli dressing
  • Warm Lamb Salad $19.5
    • Warm lamb fillet salad with kumara and feta served with sundried tomatoes and balsamic reduction
  • Soup of the day with fresh bread $10.5
Columbus Coffee

Columbus Coffee

location

Address

3 Semple Street, Porirua, Wellington, 5022, New Zealand

phone

Phone

042370831

email

Email

None

clock

Opened hours

Mon 7 AM to 4 PM Tue 7 AM to 4 PM Wed 7 AM to 4 PM Thu 7 AM to 4 PM Fri 7 AM to 4 PM Sat 8 AM to 5 PM Sun 8 AM to 5 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Kids Area ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
3 Semple Street, Porirua, Wellington, 5022, New Zealand
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