Columbus Coffee in 3 Semple Street Menu

Columbus Coffee in Wellington has no menu available, but can choose from many other options such as Beer Battered Onion Rings or Garlic Bread from Hell Pizza . Hotel Waterloo Backpackers Bar offers many options including Eggs on Toast and French Toast with Bacon & Banana. Vynfields Estate includes a wide range like Homemade soup or 4 dips of the day. Poached, Fried or Scrambled Eggs on Toast and Eggs Benedict from . Vostrogusto Cafe offers Kazu - Yakitori Bar and -Tonkotsu Chicken / Tonkotsu Chashu.

Nearby Sample Menus

Rams Crazy Dumpling Restaurant (sample menu)
  • Steamed vegetable $6.50
  • H1 Squid with satay sauce $17.50
  • G3 Duck congee $11.50
  • P6 Duck noodles soup $13.50
  • K4 Lemon chicken $16.50
  • K6 Honey chicken $16.50
  • Jasmine rice $3.00
  • Dumplings
    • 15 pc Pan Fried, Boiled, Chili Oil or Salad.
WBC Restaurant (sample menu)
  • Kaffir lime squid w/ red chili $12.50
  • Chips, sauce, mayo $7.00
  • Thai yellow chicken curry, jasmine rice & fried egg $26.00
  • Banana donuts w/ whipped cream, chocolate & caramel sauce $16.50
  • Goan raw fish curry $14.50
  • Lemon meringue tart & lemon verbena syrup $14.50
  • Pickled swordfish $12.50
  • Roast pepper, anchovy & egg $11.50
Cin Cin (sample menu)
  • Chunky potatoes $8.00
    • hand cut fries w/ aioli and tomato sauce
  • Balsamic marinated figs $11.00
    • with vanilla gelato topped with sliced almonds
  • Torta Caprese $9.00/$12.50
    • homemade rich chocolate and almond torte/cake with mascarpone an option of vanilla gelato (GF)
  • ANTIPASTO PLATTER $16.00 per person
    • Italian cured meats, cheeses and other delicacies
  • Pizza Add-ons $5.00
    • Prosciutto
  • Verdura $25.00
    • Napolitana sauce, mozzarella, mushroom, eggplant, zucchini, capsicum, feta, oregano, basil
  • CALAMARI FRITTI $15.00
    • Hand scored calamari dusted in our secret crumbs cooked to perfection served with spicy aioli
  • ARANCINI $13.00
    • Arborio risotto balls (pepperoni salami, basil, tomato chilli, mozzarella) crumbed
Satay Malaysia (sample menu)
  • ●Mains:
  • Nasi Lemak: $12.50
    • Coconut flavored rice meal (choice of chicken rendang. Lamb rendang or beef rendang) rice cooked in coconut milk made aromatic with pandan (screwpine) leaves. Served with samba! Ikan bilis (fried anchovies cooked in a dry sambal sauce), meat curry. At»d garnished with cucumber slices, hard-boiled egg. And roasted peanuts
  • Omelette Roti: $5.00
    • A roti with an onion, egg and chilli filling
  • Gado Gado: $13.90
    • Seasonal vegetables stir fried and served with homemade peanut sauce
  • Nasi Goreng Kampung $12.50
    • Stir fried rice with spices, dried anchovies and seasonal vegetables. Choose mild medium or spicy, vegetarian, seafood or chicken.
  • -vege $12.90
  • Rojak Satay Malaysia: $9.00
    • This is a salad of finely sliced cucumber and carrot with slices of homemade doughboys served with a rich rojak sauce.
  • Chicken Kuzi $18.90
    • This is a fusion dish combining ingredients from asian, indian and tni<idlc eastern styles of cooking. Boneless chicken thighs arc slow cooked in the sauce that seasons the meat with a tasty slightly sweet flavour.
Golden Sun (sample menu)
  • CRAB STICK $2.00
  • CHICKEN $9.80
  • CHICKEN WING $2.20
  • BEEF $9.80
  • CHICKEN MUSHROOM $11.50
  • COMBINATION $11.50
  • PLAIN $9.00
  • CHICKEN $9.80
Trade Kitchen (sample menu)
  • dinner mon - sat from 5pm
  • Trade Soup of the Day $15.00
  • Fries with aioli $9.00
  • Panfried fresh fish with mussel & chorizo ragout $38.00
  • TO SHARE - warmed olives / polenta chips / garlic & herb bruschetta each $9.00
  • Sardines on toast $17.00
  • Pear & Frangipane tart with butter scotch $15.00
  • Affogato (with cointreu, coffee & ice cream) $9.00 or $15.00 with booze
Burger Liquor (sample menu)
  • -crispy chicken skin $2
  • -malt vinegar mayo $1
  • gluten free, dairy free, and vegan buns available or have your burger "in the buff"[lettuce bun]# bunny bartender
  • -strike bacon $3
  • Curlies(V) $7
    • Smokey bbq sauce (vg-df)
  • -pickles $2
  • pleas note all credit cards incur a surcharge of 2%
  • Crinkle Cuts(V) $5
    • Malt vinegar mayo (vg-gf-df)
Field & Green (sample menu)
  • Toasted tea cake, orange & cinnamon butter $6
  • Kedgeree, soft boiled egg, curry oil $22
  • Spiced duck livers & sautéed spinach on toast $19
  • Marinated sardines on char-grilled sourdough $15
  • Biscuits Anzac Chocolate Chip
  • Muesli, roast apricots, orange blossom yoghurt, organic milk $15
  • Courgette, feta, lemon, dill, pine nuts, red onion bruschetta, rocket pesto $17
  • Slow roast pork belly, gooseberry & ginger jus, summer slaw $27
Zayaz Kebab (sample menu)
  • Combo $12.00
  • Mixed dip $7.00
  • Shish kofte $11.00
  • Mini kebab combo $9.00
    • Chicken, lamb or mixed kebab
  • Fettuccini $9.00
  • Plain bread $2.00
  • Hummus & tabouli $4.00
  • Rice dish with salad & dips
Indian Taj (sample menu)
  • LAMB MADRAS $17.00
    • Boneless lamb cooked in coconut cream and grated coconut and tempered with fresh curry leaves, mustard seeds and whole chilli
  • MUTTER MUSHROOM $14.00
    • Green peas and mushroom cooked with herbs, cream and onion gravy.
  • VEGETABLE BIRYANI $14.00
    • Basmati rice cooked with fresh vegetable, nuts and spices on a slow fire which creates up the very sumptuous flavour and served with raita.
  • BEEF SAAG $17.00
    • Boneless beef and spinach cooked in a special mix of spices.
  • Mixed vegetable pakora $6.00
    • deep fried fresh seasonal vegetables mixed with spices and chickpea flour.
  • Tandoori chops(4 pieces) $14.50
    • lamb pieces marinated in lemon juice, yoghurt and spices cooked in clay oven.
  • TANDOORI CHICKEN Half $11.00 Full $18.50
    • Tender pieces of chicken marinated with herbs, spices and yoghurt- cooked in clay oven
  • CHICKEN KORMA $16.50
    • Boneless chicken pieces cooked with cashew nuts, ground spices and cream
R & S Satay Noodle Hause (sample menu)
  • Hokkien Char $12.00
    • Fried thick fresh egg noodles in dark soya sauce with beef, chicken, pork & chinese vegetables.
  • Curry chicken rice $11.00
    • Chicken curry with potato served with rice.
  • Sweet & sour satay (chicken or beef) $10.50
    • Grill marinated beef or chicken satay stir-fried with pineapple & onion on a bed of steamed rice & topped with special peanut sauce.
  • Pork balls noodles soup $10.00
    • Pork balls & pork mince served in r & s style soup with rice noodles & bean sprouts.
  • Chicken tom yum noodles soup $12.50
  • Chicken rice $10.00
    • Boiled chicken on a top of special cooked rice served with traditional fish sauce & cucumber sprinkled with peanut.
  • Deep fried chicken wings $7.50
  • Fried rice (chicken or beef) $12.50
La Rotisserie du Canard (sample menu)
  • Combo with potatoes and coleslaw $16.00
  • 1/2 Roasted duck $22.00
  • Duck fat roasted gourmet potatoes $7.00
  • Half roasted pork $20.00
  • Roasted duck $40.00
  • Roasted pork $40.00
  • 1/4 chicken $7.00
  • Free range roasted chicken $20.00
Limelight Cafe (sample menu)
  • Childrens portions available $7.50
  • Prawn with crispy spicy chorizo $16.75
    • Tiger prawns, chorizo, braised leek, brioche, citrus dressing
  • Pan Seared scallops with peperonata and concass of tomato $18.50
    • South island scallops, pepperonata, tomato, garlic, aioli mezuna
  • Mojito Cheesecake with cardamom biscuit $16.50
  • Grilled tomato Hash brown / Mushrooms $3.00
  • Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
    • 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus
  • Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
    • Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
  • Bookings Essential, 90 minutes before show start time
Jackson Cafe & Bistro (sample menu)
  • Warm Lamb Salad $19.5
    • Warm lamb fillet salad with kumara and feta served with sundried tomatoes and balsamic reduction
  • Hollandaise sauce/Chutney $1.5
  • Eggs any style on Sourdough or Wholegrain Toast $15.5
    • with bacon and grilled tomato
  • Eggs any style on Sourdough or Wholegrain Toast $8.5
  • Pancakes small $11 large $15
    • Served with bacon, banana and maple syrup OR Served with fresh fruit, berry compote topped with maple syrup
  • Toasted Sandwiches (wholegrain) $4.5 / 50 cents each
    • Choose from ham, cheese, onion, tomato and pineapple. for two fillings / for each additional fillings
  • The Kid's Platter $12
    • Garlic Bread, Homemade Potato Crisps, BBQ Chicken Wing, Macaroni Cheese, Crumbed Fish, Vegetable Fritter. Kids receive a FREE ice cream sundae after their meal. Choice of soft drink: Coke, Sprite, Just Juice
  • Egg Benedict or Montreal $16
    • Two poached eggs on English muffins with bacon (Benedict) OR Smoked salmon with spinach (Montreal) served with warm hollandaise sauce OR Spinach and Mushroom (Vegetarian)
Cafe 51 (sample menu)
  • Homemade beef burger meal
  • Panini $7.80
    • In anyway
  • Omelette $12.50
    • With cheese, tomato, option (onion)
  • Side $4.00
    • Mushroom / Hash browns / sausages / fried eggs
  • -Fried egg and extra cheese $2.00
  • Ham and cheese 2 filling toast sandwich $4.50
  • Muesli $9.00
    • Served with seasonal fruit and yoghurt
  • Smoked salmon or ham potato salad $11.50
Columbus Coffee

Columbus Coffee

location

Address

3 Semple Street, Porirua, Wellington, 5022, New Zealand

phone

Phone

042370831

email

Email

None

clock

Opened hours

Mon 7 AM to 4 PM Tue 7 AM to 4 PM Wed 7 AM to 4 PM Thu 7 AM to 4 PM Fri 7 AM to 4 PM Sat 8 AM to 5 PM Sun 8 AM to 5 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Kids Area ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
3 Semple Street, Porirua, Wellington, 5022, New Zealand
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