Columbus Coffee in 3 Semple Street Menu

Columbus Coffee in Wellington has no menu available, but can choose from many other options such as Beer Battered Onion Rings or Garlic Bread from Hell Pizza . Hotel Waterloo Backpackers Bar offers many options including Eggs on Toast and French Toast with Bacon & Banana. Vynfields Estate includes a wide range like Homemade soup or 4 dips of the day. Poached, Fried or Scrambled Eggs on Toast and Eggs Benedict from . Vostrogusto Cafe offers Kazu - Yakitori Bar and -Tonkotsu Chicken / Tonkotsu Chashu.

Nearby Sample Menus

Upper Hutt Cossie Club (sample menu)
  • Steak, Mushroom & Red Wine Pie $19.5
    • served with creamy mash potato and seasonal veges
  • Sirloin Sizzler $25.5
    • served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
  • Chicken Breast $25.0
    • wrapped in bacon & stuffed with feta, spinach, sundried tomatoes & pine nuts drizzled with a zesty roasted red pepper sauce & accompanied with a lettuce & warm mixed rice cake finished with a home made dressing
  • Garlic Bread $3.9
  • Bowl of Fries $5.5
  • Seasonal Vegetables $4.8
  • Fried Egg $2.0
  • Large $18.0
    • your choice of carvery, vegetables & salads from our brasserie
The Front Room (sample menu)
  • Avocado $14
    • tomato, fried halloumi and lemon & oregano oil on grain toast
  • Pan fried fish $24
    • saffron, lemon & confit tomato risotto
  • Spanish manchego cheese $19
    • fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
  • Cured Mt Cook salmon $14
    • horseradish creme fraiche & dill on  toasted brioche
  • Poached chicken salad $22
    • grilled corn, smashed avocado, maple lime dressing
  • Kids pack $5
  • Steamed ginger pudding $12
    • poached tamarillo & butterscotch cream
  • Spanish tasting plate $22
    • croquettes,chorizo,marcona almonds,piquillo peppers,jamon,manchego cheese
Ortega Fish Shack (sample menu)
  • Tarakihi, miso, pickled shiitake, noodles, clam mayo, spring onion oil $34.90
  • Soft-shelled Crab, roasted pork belly, sweet tamarind, peanut slaw, coconut dressing $22.90
  • Roasted whole Sole, seaweed butter, stirfried greens & pickled ginger dressing $38.90
  • Yellowfin Tuna kokoda, coconut, lime, salted cucumber, heirloom tomatoes, puffed wild rice $22.90
  • Groper, Jerusalem artichoke & bone marrow risotto, sautéed mushrooms, brocollini, split jus $38.90
  • Todays choice of ripened cheeses served with fig & walnut compote- Pico, Beaufort, Roquefort (50gms per portion) $10.90
  • Snapper, tomato & chickpea ragout , cavolo nero, scampi emulsion $38.90
  • Sautéed courgettes, garlic, mint, pickled chilli $9.90
Cin Cin (sample menu)
  • Pera $25.00
    • Pear, Mozzarella, rocket, gorgonzola and olive oil
  • Pizza Add-ons $5.00
    • Prosciutto
  • Tiramisu coffee $11.00
    • Delicious
  • RISOTTO WILD MUSHROOM $24.50
    • Saffron infused risotto cooked with Portobello & wild mushrooms and a hint of gorgonzola
  • Dark chocolate mousee served with Raspberry coulis and pistachio (GF, Vegan)
  • Pizza Add-ons $4.00
    • Ham, Pepperoni, Mushrooms, Zucchini, Eggplant, Capsicum, Artichoke, Rocket, Mozzarella, Feta, Anchovies, Salami
  • Carne $28.50
    • Napolitana sauce, manuka ham, pepperoni, salami, prosciutto, mozzarella and basil
  • Spaghetti and meatballs $12.00
The Blue Belle Cafe (sample menu)
  • Boysenberry Compote and whipped cream $4.00
  • Mushrooms $4.00
  • SEASONED WEDGES $9.00
    • served with sour cream and your choice of salsa sweet chilli or cheese and bacon
  • Chicken nuggets with fries $6.00
  • CLASSIC BLAT $15.00
    • served with steakhouse fries
  • BREAKFAST BURITTO $16.00
    • scrambled eggs, hash browns, bacon, fresh tomato and avocado all grilled in a flour tortilla
  • Avocado $3.50
  • STEAKHOUSE FRES $5.50
    • served with garlic aioli and tomato sauce
The Roast Canteen (sample menu)
  • Small $2.00
  • Vegetarian $7.00/$9.50/$11.50
  • Kumara $0.80
  • Southern Fried Chicken 1 pcs $3.30
  • Sandwiches $6.00
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
  • Medium $3.00
  • Large $5.00
  • Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request
The Ramen Shop (sample menu)
  • Raw Veg & Ash Salt $4.50
  • Tonkotsu $12.50
    • Pork Broth, Pork Belly, Sprouts, Fried Onion, Pickled Cucumber, Nori
  • Shoyu Shiitake $12.50
    • Vegetable Broth, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
  • Cookie $3.00
  • Bean Sprouts $2.00
  • Garlic Miso & Sesame Paste $0.50
  • Slow Cooked Egg $1.50
  • Spicy Tonkotsu $14.50
    • Pork Broth, Pork Belly, Spring Onion, Egg, Pickled and Toasted Chilli
Ayutthaya Thai Restaurant (sample menu)
  • Deep Fried Thai Spring Rolls (5) $8.50
  • Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
  • Chicken Soup with Lemon Grass & Cococnut Cream $8.50
  • Spicy Prawn or Combination Seafood Soup $9.50
  • Green Curry of Chicken or Beef $14.50
  • Fried Rice with Chicken & Egg $14.50
  • Chicken with Cashew Nuts $14.50
  • Sauteed Beef with Oyster Sauce $14.50
The Taste Of Korea (sample menu)
  • Korean Pan Cake (Kimchi Jun) $16.00
    • Korean pan cake with kimchi & vegetables
  • Steamed Rice $3.00
  • Deoji Sogum Gui Set (Pork BBQ) $25.00
    • Pork marinated in salt and black, pepper, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
  • Special Set Meals (Minimum serve: 2 persons)
  • Yache Kim Bab (Sushi) $15.00
    • Korean style vegetable sushi with miso soup
  • Main:
    • Beef, chicken bbq and pork with steamed rice, miso soup, side dishes
  • Dwanjang Chige $16.00
    • Soy bean paste soup with bean curd & vegetables served with steamed rice, side dishes
  • O-Daeng Tang / Fishcake Soup $30.00
    • Fried chicken with spice
Indian Taj (sample menu)
  • FISH MADRAS $17.50
    • Boneless fish cooked with coconut cream and grated coconut and tempered with fresh curry leaves and mustard seeds.
  • VEG MAKHANI $14.00
    • Fresh vegetable cooked in butter sauce finished with cream and Indian herbs.
  • Garlic chin tikka(5 pieces) $13.50
    • chicken portions marinated with garlic yoghurt and spices, cooked in clay oven.
  • BEEF SAAG $17.00
    • Boneless beef and spinach cooked in a special mix of spices.
  • PRAWN MASALA $18.00
    • Prawns marinated in spices, cooked in a delightful delicate capsicum, onion and tomato gravy.
  • CHICKEN SAAG $16.50
    • Boneless chicken cooked with home ground spices and simmered in rich spinach gravy
  • BEEF MADRAS $17.00
    • A south Indian style beef curry cooked with coconut cream and grated coconut and tempered with fresh curry leaves and mustard seeds.
  • CHANA MASALA $14.00
    • Chickpeas cooked with ginger, garlic, onion and tomatoes, finished with fresh grounded spices and coriander.
Mid-City Bakery (sample menu)
  • Delux Caramel $2.20
  • Apple Slice $2.20
  • Bran Muffin $2.50
  • Chicken Cranberry Avocado Roll $4.20
  • Sausage Roll $2.40
  • Custard Pie $2.70
  • Blueberry Muffin $2.50
  • Ham & Cheese Quiche $2.50
Two Souls Bistro (sample menu)
  • PAN FRIED MUSHROOMS WITH GARLIC $7.50
  • GNOCCHI AND HALOUMI PLATTER 13.00
    • platter of baked pumpkin gnocchi with cream of tomato and basil sauce, port, crumbed halloumi cheese and bruschetta bread.
  • PURE SOUTH SCOTCH FILLET $32.50
    • chargrilled, topped with brandy & bacon sauce, crispy onion rings with potato wedges and the green salad.
  • CALAMARI $12.90
    • deep fried and served with tomato gazpacho and lemon.
  • SCALLOPS $12.90
    • pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.
  • LAMB FRYS $12.00
    • pan fried and served with greens, pancetta, blackcurrant sauce.
  • CHICKEN LIVERS $12.90
    • pan fried and served with crispy egg noodle pot, ginger wine $ bacon sauce.
  • FISH FILLET OF THE DAY $27.50
    • pan seared, served with baby potatoes, scallops scallops, cherry tomatoes , baby watercress, and peppercorn white wine sauce.
Mulberry cafe (sample menu)
  • -Entrée $12.50
  • -Add blue cheese $3.00
  • -Or blueberry and vanilla cream $14.50
  • Lamb warp with mixed salad and minted yogurt dressing $13.50
  • Sautéed gnocchi with sundried tomato pesto, olive and spinach $16.50
  • Bacon, egg, cheese and tomato bap with relish $10.00
  • Toast and spreads $8.00
  • Hollandaise $2.00
Chow Mein Cube (sample menu)
  • LEMONGRASS RICE 5 STICKS CUBE $11.90
    • Rice sticks, wok tossed with chicken bean sprouts, sliced onion, carrots, shrimps. egg, and finished with lemongrass.
  • HOKKIEN NOODLES CUBE $11.90
    • Thick egg noodles with roast pork. bean sprouts. spring onion, sliced onion, & shrimps wok tossed our special soy gravy
  • KWAI TEOW CUBE(HER-FUN) $11.90
    • Flat rice sticks with shrimps, roast pork, bean sprouts, onion egg & spring onion wok tossed sweet soy sauce. >>
  • MAYALSIAN FRIED RICE CUBE(NASI GORENG) $11.50
    • Authentic Malaysian fried rice with chicken, egg bean sprouts, green peas, carrots & spring onion
  • SPECIAL TERIYAKI CHICKEN NOODLES $13.00
    • egg noodles with chicken bean sprouts, onion, carrots, spring onion & bok choy wok tossed with teriyaki sauce
  • HAINAN FRIED RICE CUBE $11.50
    • Unique sauce passed on by grandma, fried with roast pork, preserved vegetable, egg bean sprouts, green peas, carrots & spring onion
  • SINGAPORE RICE STICKS CUBE $11.90
    • Rice sticks(vermicelli)shrimps, roast pork. egg, bean sprouts. spring onion wok tossed with a mild curry flavor
  • SATAY CHICKEN CUBE $12.40
    • Thêck egg noodles with chicken, bean sprouts spring onion. carrots, bok choy finished with our original Malaysian satay sauce. >>
Nam D (sample menu)
  • The classic $8.50
  • Lemongrass pork $8.50
  • Up size deal $11.50
  • Five spice beef $8.50
  • Grilled chicken $8.50
  • Drink combo $10.50
  • Spicy tofu $8.50
Columbus Coffee

Columbus Coffee

location

Address

3 Semple Street, Porirua, Wellington, 5022, New Zealand

phone

Phone

042370831

email

Email

None

clock

Opened hours

Mon 7 AM to 4 PM Tue 7 AM to 4 PM Wed 7 AM to 4 PM Thu 7 AM to 4 PM Fri 7 AM to 4 PM Sat 8 AM to 5 PM Sun 8 AM to 5 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Kids Area ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
3 Semple Street, Porirua, Wellington, 5022, New Zealand
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