Address
213/223 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
CQ Restaurant, Bar & Cafe - Comfort & Quality Hotel in Wellington Menu
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ON THE SIDE-
MARINATED OLIVES $7.00
- served with orange rosemary GF DF V
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TOASTED NUTS $5.00
- Chai almonds Moroccan cashew GF DF V
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HAND CUT FRIES $5.00
- housemade aioli, ketchup
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KUMARA FRIES $5.00
- sumac citrus aioli
SWEET TREATS-
CHOCOLATE TRUFFLE $10.00
- Chili Whitakers 72% dark Ghana GF DF
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COCONUT PANNACOTTA $12.00
- lime syrup ginger crumble
-
ETON MESS $10.00
- merigue summer berries whipped cream, toasted coconut, caramel pecans, maraschino cherries GF
BREAD-
GRILLED ZAIDAS SOURDOUGH $9.00
- with house dips GF
SMALL PLATES-
GRILLED HALOUMI $12.00
- orange, watercress, mint
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SMOKED SALMON $14.00
- citrus aioli, orange segments, glazed beets
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CHARGRILLED CHICKEN $14.00
- eggplant, yogurt, sumac mint GF
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GRILLED COURGETTE $12.00
- pecorino, rocket pesto, Kapiti olive oil GF V
LARGE PLATES-
STEAMED MUSSELS $18.00
- chili, white wine cream sauce, grilled sourdough
-
SUMMER SALAD $18.00
- poached egg, new potatoes, artichoke, green beans, rocket pesto, preserved lemon(add smoked salmon $2.00) GF V
BURGERS (all served with fries and salad) $20.00- Pulled lamb shoulder feta yogurt rocket sumac
- Beef cheese, tomato chili jam, red onion lettuce
- Haloumi, caponata, rocket pesto
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TODAY SALAD $12.00
- ask for today;s offering
SUMMER MENU LARGE PLATES-
ANGUS RIBEYE & CAPONATA $30.00
- eggplant capsicum, zucchini, pinenut garlic balsamic capers thyme GF
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LAMB $28.00
- slow cooked lamb shank, Israeli couscous, grilled zucchini, cherry tomato, rocket pesto, mint
-
FISH $28.00
- today’s catch, new Potatoes, artichoke, green beans, rocket pesto, herb salad preserved lemon aioli GF
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CHICKEN $28.00
- free range roasted chicken breast, romesco, grilled broccolini, olives, mint, almond GF, DF
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PASTA $25.00
- mussels, chorizo, white wine sauce, chili, angel hair Or Green beans, asparagus, pea, ricotta, mint, lemon, lasagne sheets V
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TWICE BAKED SOUFFLI $25.00
- goats cheese, glazed beets, orange, watercress, +mint salad V
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RISOTTO $12.00
- asparagus pea lemon mint /small
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RISOTTO $17.00
- asparagus pea lemon mint /large
ON THE SIDE-
chargrilled Broccolini $6.00
- toasted almonds, lemon, sultanas GE, DE, V
-
Summer Salad $5.00
- new potatoes, artichoke, green beans, rocket pesto, preserved lemon GE, V
-
Green Leaf $5.00
- snow peas shoots mango, mustard seeds+ shallot dressing GE, DF, V
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Hand Cut Fries $5.00
- housemade doll, ketchup
-
Grilled courgette $5.00
- glazed beets, cherry tomatoes, rocket pesto GE, V
SWEET TREATS-
Honey Roasted Peaches $12.00
- cinnamon, vanilla, lemon, coconut ice cream. GE, DE
-
Coconut Pannacotta $10.00
- lime syrup, ginger crumble
-
Eton Mess $12.00
- meringue, summer berries, whipped cream, toasted coconut, caramel pecans, maraschino cherries. GF
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Chocolate Truffle $10.00
- fresh mint, 72% dark Ghana. GE, DE
-
Cheese $12.00
- today's selection, beetroot relish + oat crackers
Nearby Sample Menus
-
Mee Goreng (v) $13.90
- Marnak style fried egg noodles topped with lettuce & vege fritters
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Nyonya Platter (v) $7.90/ $14.90
- Lobak or deep fried tofu, vegetable fritters and spring rolls (For two/ For four)
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Pasembur (v) $8.90
- Warm asian salad topped with our homemade peanut sauce and vegetable fritters
- White Rice $2.90
-
Kerabu salad (v) $8.90
- Refreshing and tangy mango salad. Prawns go really well with this salad/ for an extra $3
-
Thu & Sat- Assam Laksa (gf) $14.90
- Rice noodles in spicy, sour tamarind fish based broth garnished with fresh salad and a dash of prawn paste
- Plain Roti $3.90
-
Nasi Lemak (v/gf) $8.90/ $12.90
- Coconut rice served with condiments (Basic/ with curry)
-
Bould Butter Chicken Curry $21.00
- An 1841 favourite! Served with rice & roti
-
Bassett Breast $28.00
- Whole chicken breast, served on mash, with fresh rocket, glazed carrots & a port jus
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Creamy Mushrooms $15.00
- Served on toasted Ciabatta
-
Thai Beef Salad $14.00
- Marinated beef strips, fresh salad greens, crispy noodles & sweet chilli sauce
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Thai Beef Salad $23.00
- Marinated beef, fresh salad greens & sweet chilli sauce topped with crispy noodles
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Vegetarian Lasagne $18.00
- Served with fresh rocket & house made Napoli sauce
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F.O.D P.O.A
- The Team will gladly inform you of today’s creation
-
Big Breakfast $12.00
- Bacon, sausage, Poached eggs, tomato, hash browns & Toasted ciabata
- oven baked free range chicken Salad $21.00
-
Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
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Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw
-
Antipasto platter $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)
-
Veggie (V) $17.00
- With halloumi & chargrilled vegetables
-
Bacon & Egg Buttie $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
-
Lamb $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
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Open Style Steak Sandwich $21.00
- Chargrilled minute steak, caramelized onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
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Spicy Chicken and Vegetables Noodle Salad $11.5
- -Chicken Leg Meat -Lettuce -Spring Onion -Coriander -Bean Sprout -Red Cabbage -Cucumber -Chilli Sauce -Carrot
- Satay Chicken And Vegetable With Rice $12.5
- -Beef Brisket $10.5
- -Beef Brisket $10.5
- Fried Noodle with Seafood On Sizzling plate $15.5
- -Beef $10.5
- -Combination $14.5
- Beef Spicy And Sour Egg Noodle/Rice Noodle Soup $12.5
- Pikelets with cream and jam $3.50
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STEAKHOUSE FRES $5.50
- served with garlic aioli and tomato sauce
- Smoked salmon $5.00
- House made rosti cakes $4.00
- Seasoned grilled tomatoes $3.50
-
HOLLY'S EGGS $18.00
- bacon, ham or salmon + $2.00, on either brioche, English muffin on gluten free rosti topped with spinach and grilled tomato
- Maple syrup and butter $3.00
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EGGS ON TOAST $8.50
- two free range poached fried or scrambled eggs on multigrain toast
- - Kids serving $9.50
- Bacon, avocado & aioli roller three for $16.00
- Ham & mozzarella arancini $15.00
- Deconstructed lemon meringue pie $12.00
- Panfried halloumi salad with cherry tomatoes, smashed avocado & kumara shavings $19.00
- Chicken liver pate served with homemade fruit chutney & toast $15.00
- Pulled pork & bbq sauce roller three for $16.00
- Miso glazed salmon served over steamed julienne vegetables & brown rice $26.00
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FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/Kransky sausage
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EGGS BENEDICT $18.00
- two poached eggs on English muffin with salmon
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EGGS BENEDICT $18.00
- two poached eggs on English muffin with bacon
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EGGS BENEDICT $18.00
- two poached eggs on English muffin with ham
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HOMEMADE MUESLI $12.00
- w banana yoghurt & honey
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LOX $18.00
- scrambled eggs & salmon on toast with cream cheese
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GARLIC MUSHROOMS $14.00
- on toast
-
THAI CHICKEN CURRY $18.00
- served with rice
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Bastella $20.90
- Traditional Moroccan pie filled with chicken and almonds, dusted with icing suger and cinnamon, served with warmed chickpea salad.
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Marrakech Fish Tagine $21.50
- Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
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Chickpea salad $11.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
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Agadir Beef $21.90
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plumb apricots and mashed potatoes.
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Fish Fingers $8.90
- Fish fingers, served with chips and tomato sauce.
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All side orders $5.90
- Rice, couscous, mashed potatoes, salad, chips.
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Lamb Couscous $24.50
- Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
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Laadissa $9.50
- Hearty lentil dip with Moroccan spices, served with fresh bread.
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Free range eggs on multigrain toast $9.00
- extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
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Avocado and tomato bagel $11.00
- w/cream cheese, herb oil, sea salt flake and black pepper
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Green tea noodle salad $14.00
- w/ walnuts, mushrooms. red onion. nor and onion dressing
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Eggs Benedict $15.00
- w/ bacon and roasted tomatoes
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Multigrain or Sourdough toast $4.50
- w/ jam
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Smoked salmon bagel $14.00
- with avocado, mesclun, cream cheese. caper raisin salsa and red onion
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Bagel $5.50
- w/cream cheese and jam
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Scrambled eggs on bagel $13.00
- w/herbs, pesto. feta and tomato
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Quesadillas $13.00–$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
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Flautas $15.00
- Deep fried tacos
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Huevos Rancheros o Divorciados $10.00
- Fried eggs topped with red or green sauce, or both.
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Pozole verde $15.00
- Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
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Churros rellenos y helado $10.00
- Stuffed churros with caramel and ice cream
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Jalapeños rellenos de queso $15.00
- Jalapeños stuffed with cheese
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Tacos $8.00–$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
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Pastel de chocolate $8.00
- Chocolate brownie
-
Purple Rain $19
- Onion - Pumpkin - Chorizo - Capsicum - Wild Rocket - Beetroot - Relish
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Garden Salad $4
- Mixed Greens - Red Onions - Tomato - Balsamic
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Basic Fries $10
- Straight Fries w/ Aioli and Tomato Sauce Curly Fries w/ Aioli and Tomayo Sauce
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Cheesy Garlic Bread $12
- W / Rogue Hummus and Rosemary
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Mushroom Melt $21
- Blue Cheese Mushrooms - Cos - Aioli - Caramalised Onions - Pickles
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Chicken Po Boy $16
- Crispy Chicken - Slaw - Aioli - Cheese - Rogue Chilli - Tomato
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Autobahn $17/ $3
- Wild Rocket - Parmesan / Add Prosciutto for
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The Hucklebuck $17/$3
- White Sauce -Potato-Rocket - Fuel - Rosemary - Parmesan /Add Bacon for
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Beef Brisket Sandwich $13.9
- Panhead braised brisket, lettuce, tomato & caramelised onions
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Double Crumbed Beef Schnitzel $18.9
- Creamy butter mash, fried eggs, slaw & house-made gravy. Add an extra schnitzel $5
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Creamy Chicken Carbonara $18.9
- Chicken, bacon & parmesan fettuccine w/ a creamy white wine & garlic sauce
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The Squealer $21.9
- Pulled pork, bacon, slaw, onion strings, caramelised onions & BBQ sauce
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Eggs on Toast $7.9
- Cooked your way. Add Bacon $4. Add Chorizo $4. Add Hashbrowns $3. Add Mushrooms $3
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Pulled Pork Sandwich $13.9
- Louisiana style pulled pork & slaw
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Angus Young $20.9
- 100% Angus beef pattie, bacon, cheese, lettuce, tomato, onion strings, gherkin & tomato relish
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BLAT Sandwich $13.9
- Bacon, lettuce, avocado & tomato
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Eggs Benedict $16.00
- Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
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FuWa Big Breakfast $18.00
- Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
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Fish & Chips (Wed, Thurs & Fri only) $13.00
- Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
- All burgers served with fries tomato sauce & aioli.
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Spring Rolls, Samosas & Chips $9.00
- Served with sweet chilli and aioli
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Calamari Ring & Chips $9.00
- Served with Tartare & tomato sauce
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Three Egg Omelette $14.50
- Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
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Chicken Burger $14.00
- 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
- Ham & Cheese Bun $4.50
- Ham & Cheese Bagel / Chicken & Avocado Bagel / Cranberry & Avocado Bagel / Bacon & Avocado Croissant / Ham & Cheese Croissant / Vegetarian Croissant $5.00
- Sausage Roll $1.30
- Tuna Salad Sandwich $4.00
- Big Bacon Breakfast $12.00
- Hash Brown / Spicy Spanish Chorizo $1.00
- Continental Breakfast $5.00
- MInce Savoury $1.20
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Seafood Platter $27.00
- Garlic king prawns, mussels, salt and pepper squid for two persons
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Pink Peppercorn Angus Beef Salad $16.00
- Medium rare tenderloin, radicchio leaves, garlic and mustard dressing, parmesan wafer
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Ceviche $19.00
- Marinated whitefish, chilli and lime, spring onion, tomato, coconut cream, paprika toast triangles
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Three-berry Clafoutis $12.00
- Sponge cake, vanilla créme anglaise, Kapiti fig and honey ice-cream
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Sorbet Duo $12.00
- Kapiti lemon and lime sorbet, toasted sesame snap
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Ambient Selection $19.50
- Freshly-Baked Muffins / Mini Croissants / Toast, Preserves and Butter
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Fresh Garden Salad $6.50
- Mixed salad leaves, chef's own vinaigrette
- 400g T-Bone of Wairarapa Angus Beef $32.00
CQ Restaurant, Bar & Cafe - Comfort & Quality Hotel
Phone
+64 4-385 2156
Opened hours
Mon
6:30 AM to 9:30 AM, 6 PM to 9:30 PM
Tue
6:30 AM to 9:30 AM, 6 PM to 9:30 PM
Wed
6:30 AM to 9:30 AM, 6 PM to 9:30 PM
Thu
6:30 AM to 9:30 AM, 6 PM to 9:30 PM
Fri
6:30 AM to 9:30 AM, 6 PM to 9:30 PM
Sat
7 AM to 11 AM, 6 PM to 9:30 PM
Sun
7 AM to 11 AM, 6 PM to 9:30 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
Cafe Food , European , Kiwi
Features
EFTPOS , Gluten Free Options , Vegetarian Friendly , Breakfast , Cash , Kid Friendly , Seating , Buffet , No Takeaway , Cards accepted , Disabled Friendly , Dinner , Dairy Free , Full Bar
213/223 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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