CQ Restaurant, Bar & Cafe - Comfort & Quality Hotel in Wellington Menu

ON THE SIDE ON THE SIDE
  • MARINATED OLIVES $7.00
    • served with orange rosemary GF DF V
  • TOASTED NUTS $5.00
    • Chai almonds Moroccan cashew GF DF V
  • HAND CUT FRIES $5.00
    • housemade aioli, ketchup
  • KUMARA FRIES $5.00
    • sumac citrus aioli
SWEET TREATS SWEET TREATS
  • CHOCOLATE TRUFFLE $10.00
    • Chili Whitakers 72% dark Ghana GF DF
  • COCONUT PANNACOTTA $12.00
    • lime syrup ginger crumble
  • ETON MESS $10.00
    • merigue summer berries whipped cream, toasted coconut, caramel pecans, maraschino cherries GF
BREAD BREAD
  • GRILLED ZAIDAS SOURDOUGH $9.00
    • with house dips GF
SMALL PLATES SMALL PLATES
  • GRILLED HALOUMI $12.00
    • orange, watercress, mint
  • SMOKED SALMON $14.00
    • citrus aioli, orange segments, glazed beets
  • CHARGRILLED CHICKEN $14.00
    • eggplant, yogurt, sumac mint GF
  • GRILLED COURGETTE $12.00
    • pecorino, rocket pesto, Kapiti olive oil GF V
LARGE PLATES LARGE PLATES
  • STEAMED MUSSELS $18.00
    • chili, white wine cream sauce, grilled sourdough
  • SUMMER SALAD $18.00
    • poached egg, new potatoes, artichoke, green beans, rocket pesto, preserved lemon(add smoked salmon $2.00) GF V
BURGERS (all served with fries and salad) $20.00 BURGERS (all served with fries and salad) $20.00
  • Pulled lamb shoulder feta yogurt rocket sumac
  • Beef cheese, tomato chili jam, red onion lettuce
  • Haloumi, caponata, rocket pesto
  • TODAY SALAD $12.00
    • ask for today;s offering
SUMMER MENU LARGE PLATES SUMMER MENU LARGE PLATES
  • ANGUS RIBEYE & CAPONATA $30.00
    • eggplant capsicum, zucchini, pinenut garlic balsamic capers thyme GF
  • LAMB $28.00
    • slow cooked lamb shank, Israeli couscous, grilled zucchini, cherry tomato, rocket pesto, mint
  • FISH $28.00
    • today’s catch, new Potatoes, artichoke, green beans, rocket pesto, herb salad preserved lemon aioli GF
  • CHICKEN $28.00
    • free range roasted chicken breast, romesco, grilled broccolini, olives, mint, almond GF, DF
  • PASTA $25.00
    • mussels, chorizo, white wine sauce, chili, angel hair Or Green beans, asparagus, pea, ricotta, mint, lemon, lasagne sheets V
  • TWICE BAKED SOUFFLI $25.00
    • goats cheese, glazed beets, orange, watercress, +mint salad V
  • RISOTTO $12.00
    • asparagus pea lemon mint /small
  • RISOTTO $17.00
    • asparagus pea lemon mint /large
ON THE SIDE ON THE SIDE
  • chargrilled Broccolini $6.00
    • toasted almonds, lemon, sultanas GE, DE, V
  • Summer Salad $5.00
    • new potatoes, artichoke, green beans, rocket pesto, preserved lemon GE, V
  • Green Leaf $5.00
    • snow peas shoots mango, mustard seeds+ shallot dressing GE, DF, V
  • Hand Cut Fries $5.00
    • housemade doll, ketchup
  • Grilled courgette $5.00
    • glazed beets, cherry tomatoes, rocket pesto GE, V
SWEET TREATS SWEET TREATS
  • Honey Roasted Peaches $12.00
    • cinnamon, vanilla, lemon, coconut ice cream. GE, DE
  • Coconut Pannacotta $10.00
    • lime syrup, ginger crumble
  • Eton Mess $12.00
    • meringue, summer berries, whipped cream, toasted coconut, caramel pecans, maraschino cherries. GF
  • Chocolate Truffle $10.00
    • fresh mint, 72% dark Ghana. GE, DE
  • Cheese $12.00
    • today's selection, beetroot relish + oat crackers

Nearby Sample Menus

  • RCA ribs $25.50
    • Tender, hickory smoked, lip smacking ribs, smothered in SMK’s BBQ sauce + curly fries
  • Enchiladas $17.50
    • Two corn tortillas filled with creamy mushroom, roast pumpkin & green chilli. Smothered in tomato sauce & grilled with cheese. Served with Mexican brown rice and salad greens
  • Blossom’s grilled chicken $14.50
    • Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips - with lightly spiced grilled strips of chicken breast
  • Pecan and bourbon pie $8.50
    • Deliciously sticky pie with a hint of Bourbon, laden with pecans
  • The "Moose" $13.50
    • The ultimate in comfort food made with gruyere cheese and a hint of truffle oil
  • Macaroon & chocolate mousse $8.50
    • Coconut shell with luscious chocolate filling
  • SMK bbq prawns $18
    • New Orleans style in a rich Worcherstershire spiked buttery sauce with lemon + Cajun buttered baguette toast- for dipping
  • Hastie’s Hot Wings $13.50
    • Spicy chicken wings with blue cheese sauce and celery sticks
  • Bacon $4.00
  • Eggs $4.00
  • Add bacon $4.00
  • Mushrooms $4.00
  • Zucchini & chickpea vege burger $19.50
    • grilled mushroom, lettuce, tomato & cucumber yoghurt
  • Crisp pork belly $16.00
    • green apple salad & sweet soy
  • Thai style chicken $16.00
    • soft herbs & nam jim dressing
  • Classic fish 'n' chips $20.00
    • mushy pead, malt vinegar & salad
  • Kung PO Chicken $11.00
  • Brown Bean Curds $11.00
  • Steamed Bread $1.50
  • Poached Sliced Fish in Hot Chilli Oil $12.00
  • Bean Curds with Brown Sauce $12.50
  • Rice with Curry Chicken $11.00
  • Sauteed Shredded Pork in Sweet Bean Sauce $12.00
  • Chicken Seafood Noodle Soup $9.90
  • -Black Tonkotsu $10.80
  • -Plain Curry $9.80
  • -Mixed Tempura $7.50
  • Japanese Pan Fried Gyoza $8.00
  • -Tuna Sashimi / Salmon Sashimi / Beef Sashimi $7.00
  • V=vegetarian
  • -Seaweed / Edamame (V) $5.50
  • -Large Serving / Second Serving $2.00
  • Spicy Singaporean Fried Rice Vermicelli (pork & shrimp) / Shredded Pork & Pickled Vegetable Rice Vermicelli $11.90
  • Roast Duck / Roast Pork $12.90
  • Cha's Special Seafood Udon Noodle Soup / Braised Beef Tendon Noodle Soup $13.90
  • Deep Fried Pork Wontons (6 pieces) $7.50
  • Beef with Creamy Egg Sauce on Steamed Rice $12.50
  • Marinated Pot-Stewed Egg $2.00
  • Mixed Seasonal Vegetables with Mushrooms & Bean Curd $14.00
  • All noodles fried with vegetable
  • Chocolate Brownie $4
    • Served w Cream or Yoghurt
  • Mince & Cheese $7.50
    • Served w Rockefuel or Tomato Sauce
  • Tomato Roll $4
    • Served Toasted w Butter or Rockefuel Sauce
  • Almond Stick $4
    • Served w Cream or Yoghurt
  • Ham, Swiss Cheese & Pesto Baguette $9
    • Served Toasted w Butter or Rockefuel Sauce
  • Lemon Sour Cake $4.50
    • Served w Cream or Yoghurt
  • Sweet Muffin $4.50
    • Served w Cream or Yoghurt
  • Carrot Cake $4.50
    • Served w Cream or Yoghurt
  • GREEN EGGS $15+ bacon$18
    • 2 fried eggs, chervil, dill, French tarragon
  • Smoked Mackeral pate $13.50
  • Chicken, tomato, zucchini, riceberry, oregano + basil+bread+salad+both. $14.50/$16.50/$18.50
  • Broken chicken sausage, French tarragon, shaved fennel, parmesan + dill. $27.00
  • FREGOLA $21.50
    • Pulled chicken, red greens, baby carrots, radish, parsley, Nigella seeds + apple dressing.
  • WET RISOTTO $23.00
    • Globe artichoke, roasted garlic lemon, parmesan
  • A PIE $ 26.00
    • Mushroon, kale, farro, feta + dill.
  • Broccoli, feta, sunflower + pumpkin seeds $12.50
  • Ginger & Spring Onion Venison on Sizzling Plate ** $27.80
  • -Deep Fried Spring Rolls
  • ●Soup
  • -Seafood $20.80
    • (Fish Fillet, Squid, Prawn Cutlet, Scallop)
  • MINIMUM 6 PEOPLE TO SHARE
  • Ginger & Spring Onion Fish on Sizzling Plate $25.80
  • -Pan Fried Prawn & Chives Pancakes
  • Stir Fried Beef [Topside] Slices with Assorted Vegetables $19.80
  • Smoked Salmon $11
    • Cream cheese & ciabatta
  • Eggs on toast N/A
  • Hash Brown Stack $13
    • Hash browns, poached eggs, spinach, tomato and hollandaise sauce
  • Omelette (Your fillings ad toast)) $14
    • Ham, Bacon, Tomato, Cheese, Corn / Onion, Mushrooms, Spinach
  • Mince on Toast $13
    • Served with side of cheese
  • French Toast $14
    • with bacon, banana and maple syrup
  • Creamy Mushroom on Toast with salad $13
  • Corn Fritters with Bacon $15
    • Served with fruit relish and sour cream
  • Hot Chilli N/A
  • Honey Oat N/A
  • Bacon, Egg and Cheese N/A
  • Thinly Cut Ready Salted N/A
  • Lettuce N/A
  • Tuna N/A
  • Italian B.M.T N/A
  • Steak, Egg and Cheese N/A
  • Brie $0.50
  • Chicken
  • Mushroom
  • Avocado $10.50
  • Sundried tomato $1.00
  • Tomato
  • Pulled pork
  • Add $1.00 each
    • brie, avocado, sundried tomato
  • - 1 Cheese $14.00
  • Toast and Preserves $7.00
    • Your choice of spreads with butter on our house made 5 grain
  • The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
  • Silver Fern Premier Selections Entry $28.00
    • Slow cooked lamb neck in leek ash, with char grilled braised rhubarb, ewe’s milk panna cotta and crisp sweetbreads
  • Streaky Bacon $5.00
  • Hand Cut Potato fries with garlic mayo $7.50
  • Antipasti $38.00
    • A selection of meats, cheese, house pickles, dips and marinades served alongside a range of our house baked breads and crackers to mop it all up
  • The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
  • Lime Pickle $3.00
  • SAMOSA (2 pieces) $5.00
    • Flaky fried pastry filled with spicy Potatoes and mixed vegetables.
  • NASI GORENG $11.00
    • wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/VEGETARIAN
  • BEEF RENDANG $10.00/$14.00
    • A traditional Malay dish. Prime beef diced and cooked gently in a medley of herbs and sp.ces with coconut cream over a slow flame and coated with roasted coconut. Served with steamed rice/medium/large
  • AVAM PERCIK $10.00/$13.50
    • chicken marinated in Malay spices, coconut cream, honey and grilled to perfection and topped with our famous peanut sauce. Served with steamed rice. Medium/large
  • VEGETABLE KURMA $11.00
    • vegetables cooked in mild spices with tomatoes, cashews, potatoes, coconut and finished with lime juice. Topped with caramelized shallots. Served with steamed rice
  • MEE HOON $13.50
    • Stir fried rice noodles cooked In a Malay mix sauce with vegetables and bean sprouts/SEAFOOD
  • Coconut rice $3.50
  • milanesa alla napolitana $31.00
    • beef rump schnitzel, tomatoes, mozzarella, oregano
  • broccolini $9.00
    • chili, garlic, ricotta
  • berenjenas $9.00
    • fried crumbed eggplants, lemon, oregano
  • prosciutto/ salame/paté/terrine/hummus/olives/caprino/kikorangi/manchego $7.00
  • prosciutto $27.00
    • red base, prosciutto, rocket and parmesan
  • albóndigas con ñoquis $27.00
    • pork & beef meatballs with house made gnocchi
  • salame $23.00
    • red base, felino, ricotta, sicilian oregano
  • -All served with homemade bread
  • Pork/Beer/Chicken/Combination of fried vermicelli $12.90
  • Seasonal vegetables $12.90
  • Rice paper roll $8.00
    • Choice of prawn, chicken, or salmon
  • Duck and bamboo soup $12.50
  • Deep fried chicken wings $8.00
  • Grilled chicken salad $12.90
  • Grilled pork/chicken on rice $12.90
  • Pork and seafood udon soup $12.50
CQ Restaurant, Bar & Cafe - Comfort & Quality Hotel

CQ Restaurant, Bar & Cafe - Comfort & Quality Hotel

location

Address

213/223 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

+64 4-385 2156

email

Email

None

clock

Opened hours

Mon 6:30 AM to 9:30 AM, 6 PM to 9:30 PM Tue 6:30 AM to 9:30 AM, 6 PM to 9:30 PM Wed 6:30 AM to 9:30 AM, 6 PM to 9:30 PM Thu 6:30 AM to 9:30 AM, 6 PM to 9:30 PM Fri 6:30 AM to 9:30 AM, 6 PM to 9:30 PM Sat 7 AM to 11 AM, 6 PM to 9:30 PM Sun 7 AM to 11 AM, 6 PM to 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , Kiwi

features

Features

EFTPOS ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Kid Friendly ,  Seating ,  Buffet ,  No Takeaway ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Dairy Free ,  Full Bar

Location
213/223 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand