Based on a favourite dish from the N’ awlins Jazz Festival. Spiral pasta and prawns in a smooth, creamy sauce made with the ‘Trinity" (green capsicum, onion and celery)-the base of many a New Orleans dish- garlic, and a hint of Creole spice
Mon
6:30 AM to 9:30 AM, 6 PM to 9:30 PM
Tue
6:30 AM to 9:30 AM, 6 PM to 9:30 PM
Wed
6:30 AM to 9:30 AM, 6 PM to 9:30 PM
Thu
6:30 AM to 9:30 AM, 6 PM to 9:30 PM
Fri
6:30 AM to 9:30 AM, 6 PM to 9:30 PM
Sat
7 AM to 11 AM, 6 PM to 9:30 PM
Sun
7 AM to 11 AM, 6 PM to 9:30 PM