Deluxe Expresso Bar in Wellington Menu

Deluxe Expresso Bar in Wellington has no menu available, but can choose from many other options such as Eggs on Toast or French Toast with Bacon & Banana from Hotel Waterloo Backpackers Bar. Oh My Goodness offers many options including Breakfast burger and Eggs Benedict. Alasia includes a wide range like Sweet & sour won ton - 12s or Lemon chicken w/ rice. 1. Chicken Nibbles and 2. Pork Dim Sims from . Wah Loong Chinese Restaurant offers Coco At The Roxy and Forest Floor.

Nearby Sample Menus

  • Crispy skin duck leg, puy lentils, spinach leaves & orange couscous $32.5
  • 5 Grain toast $7
    • Choice of, Raspberry jam, Seville orange marmalade, Peanut cashew & almond butter, Damson plum jam or Blue Borage honey
  • 5 Grain toast $16
    • avocado, pickled radish, whipped feta & ricotta
  • Bowl of fries & aioli $8
  • “Holly” Ham off the bone, cherry cranberry relish, soused cucumber, leaves & bread $20
  • Cheddar & parmesan sticks $10
  • Eggs poached or scrambled, heirloom tomato, herbs & toast $16
  • Figgy pudding, eggnog icecream & softly whipped cream $15
  • Yellowfin tuna, turmeric & coconut dressing, pickled cucumber 18
  • Charred street corn, parmesan, coriander, chipotle cream, lime 9
  • Salt & pepper squid, Nam Jim dressing 10
  • Grilled flat bread, sweet spices, charred eggplant relish 10
  • Coconut chicken salad, mango, beans, mint, chilli fried peanuts 17
  • Warm cauliflower salad, capers, peppadews, Italian parsley, harissa mayo 13
  • Fig & blue cheese flatbread, prosciutto, rocket, mozzarella 15
  • Black Doris plum, Kraken rum, lemon curd and dark ghana trifle 14
  • Hawaii Five O M $23/ L $33
    • Shaved leg ham, fresh pineapple + plum sauce
  • Parmesan Flat Bread (V) $13
    • With relish, sundried tomato tapenade + basil pesto
  • Potato Crisps (V) $7
    • With truffle salt
  • Shawshank M $26/ L $36
    • Lamb braised till it falls off the bone, caramelised onion, roasted pumpkin + rosemary
  • Uber Salad (vegan) $23
    • Red quinoa, baby spinach, chia seed, cranberries, pumpkin seed, avocado + apple cider vinaigrette
  • Truffled Gnocchi (V) $23
    • Pan fried potato gnocchi with portobello mushrooms, baby spinach & truffle cream sauce
  • gluten free pizza base (Medium only) $2
  • Shangri la vegan M $28/ L $38
    • Tomato base, artichoke, kalamata olive (on the stone), asparagus, avocado, rocket + vegan cheese
  • Bread & dukkuh w Kapiti Olive oil $7
  • Bacon, eggs, black pudding, sausages $5
  • Affogato $13
    • served w fruit & nut biscotti & a single shot of amaretto
  • Coconut chia seed parfait $13
    • watermelon, berries, passionfruit, nuts, local honey
  • Buttermilk & banana pancakes $14
    • smoked blueberry butter, maple syrup
  • Steamed ginger pudding $12
    • poached tamarillo & butterscotch cream
  • Hand cut chips w aioli $6
  • Grilled flat mushrooms, grilled tomatoes, grilled ciabatta $4
  • A8 Mixed Entrées 9.00
    • Karee Puff, Fried Spring Roll, Toong Thong, Chicken Satay, and Khon Kaew
  • S2 Tom Kha Gai 10.00
    • Chicken coconut milk soup with galangal, lemon grass, and Lime juice
  • A5 Karee Puffs 6.50
    • Curry puff stuffed with minced chicken, potato, and onion.
  • C1 Green Curry Chicken 10.00
    • Tasty Thai green curry & coconut milk, vegetable comes in a flavor of chicken
  • M1 Pad Thai Chicken 10.00
    • Fried rice noodle with spring onion, peanut, and chicken
  • M8 Gai pad Khing 10.00
    • Stir fried chicken with fresh ginger and vegetables
  • S1 Tom Yum Goong 10.00
    • Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
  • A6 Fried Spring Roll 6.50
    • Deep fried vegetarian spring roll with vermicelli and vegetables.
  • 3 Egg Omelette $13.00
    • Choice of three fillings, cheese, ham, chicken, bacon, chorizo, red onion, mushroom, tomato, spinach and capsicum. Served with petite salad.
  • Chicken Nuggets & Chips $10.00
    • Served with salad and tomato sauce
  • Pizzas come topped with our own tomato base and special blend of mixed cheddar. Ask us about 2 for 1 Tuesdays!
  • Corn Fritters w Halloumi Cheese $12.00
    • Fritter stack with grilled haloumi, fresh chutney and salad greens
  • Pancakes $12.00
    • Stacked and topped with pan-seared bacon and banana served with maple syrup
  • Bacon and Eggs $12.00
    • Two eggs done to your liking with honey cured bacon on toasted baguette
  • Korma $21.00
    • Chicken, tomato, red onion, capsicum, mango chutney and spinach in a creamy korma sauce, finished with yoghurt and coriander
  • Beer Battered Onion Rings $4.00
  • Dim Sims $5.50
  • Chicken in Satay Sauce $14.90
  • Plate of Vegetables $12.80
  • Combination Fried Rice $10.50
  • Beef and Vegetables Fried noodles or Ho Fun $9.50
  • Deep Fried Won Tons $5.50
  • Curry Chicken Fried Rice $9.50
  • Combination Meat and Vegetables Fried noodles or Ho Fun $10.50
  • BIG MODE'S BREAKFAST $22.00
  • FRENCH TOAST $18.00
    • with bacon + banana or modes berry compote + banana & maple syrup
  • CREAMY GARLIC MUSHROOMS $12.50
    • on toast or fettucine
  • TOAST with Choice of spread + butter $5.50
  • FREE RANGE CHICKEN + BACON SALAD $18.50
  • SPICY BEANS ON TOAST $14.50
    • with chorizo
  • WOOD ROASTED SALMON BAGEL $12.00
    • with cream cheese + capers
  • BRUSCHETTA $13.00
    • with cherry tomatoes, feta + basil on toast
  • -Chicken / Beef or Pork $20.00
  • ●Extras
  • ●For 8-10 people $38 per person
  • -Chicken / Beef or Pork $24.00
  • Crispy Skin Chicken H $18
  • Soup Chicken Sweet Corn Soup
  • Chinese Fungus with Mushrooms and Vegetables $23.00
  • -Prawns, Scallops or Venison $29.00
  • Spring Rolls, Samosas & Chips $9.00
    • Served with sweet chilli and aioli
  • Eggs Options $6.50
    • Two eggs cooked to your liking on toast. Additional cost for extra.
  • Caesar Salad $15.00
    • Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
  • Calamari Ring & Chips $9.00
    • Served with Tartare & tomato sauce
  • All burgers served with fries tomato sauce & aioli.
  • Beef Burger $14.00
    • 120g Gourmet Beef Patty topped with cheese, caramelized onions, BBQ sauce, salad and fries.
  • Eggs Benedict $16.00
    • Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
  • Wedges $6.00
    • Served with sour cream & salsa.
  • Teriyaki Prawn
  • Crispy prawns sushi roll topped with avocado
  • Surimi or avocado sushi roll topped with BBQ salmon
  • Crispy prawn
  • Inari boat with seaweed salad
  • Rice paper roll, avocado, veges
  • Raw tuna Gunkan
  • Teriyaki Salmon
  • Chicken liver pate $13.00
    • withport jelly, toasted ciabatta
  • Eggs Benedict $17.00
    • maple cured ham, toasted muffin withhollandaise
  • Salt & pepper squid $12.00
    • withlime pickle
  • Charcuterie Board for two $23.00
    • selection of speciality deli meats, olives, house relish, cheese and fresh breads
  • Fat cut chips $7.00
    • with aioli
  • Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
  • Pie of the day $12.00
    • served with brown sauce and salad
  • Potato & Herb Rosti $19.00
    • smoked salmon, potato & herb rosti, tomato and caper dressing
  • Fatima’s Tagine (DF) $28.00
    • braised lamb shoulder, moroccan spices, prunes and cinnamon served with fragrant cous cous
  • Rigatoni alla carbonara $25.00
    • long-cut rigatoni with dry cured Holly Bacon, cream, parmesan and coarse ground black pepper
  • Antipasto Platter $30.00
    • prosciutto, sopressa salami, thinly sliced house made porchetta & smoked provolone
  • Zorba’s Famous Saganaki Cheese (V) $16.50
    • flamed with anise liqueur – OPA!
  • Hummus Dip with Homemade Pita Bread (V) $8.50
    • chickpeas, sesame & NZ garlic topped with dukkah spice blend & olive oil.
  • Cheeky Zucca $24.00
    • roasted pumpkin, rosemary, taleggio, guanciale & rocket leaves
  • Homemade Italian Sausage $23.00
    • 100% pork sausage, fennel pollen, roasted onion, tomato, mozzarella & rosemary
  • Capretto (for two) (GF.DF) $54.00
    • a Mediterranean delicacy — slow roasted milk fed goat, greek style roast potato, whole garlic & pearl onions.
  • STEAK & ONION
    • Diced onion on top of prime beef steak
  • CHICKEN, CHEESE & MUSHROOM
    • Diced chicken thigh with cheese, mushroom and mixed vegetables
  • STEAK
    • Chunky prime beef Steak
  • POTATO TOP SAVOURY
    • Quality lean beef mince with added vegetables
  • VEGETABLE
    • Silverbeet, Capsicum, Cauliflower, Carrot, Onion, Tomato, Mushroom, Chilli and Curry powder with cheese topping
  • MINCE & CHEESE
    • Cheese topping on quality beef mince
  • SAVOURIES $1.60
  • SAUSAGE ROLLS
    • Our special blend of sausage meat, freshly grated carrot,diced onion and touch of mixed herbs
  • Beef & mushroom $8.00
  • Pork & kumara $8.00
  • Beef, lamb or pork salad $21.00
  • Lamb & pea potato top $8.00
  • Beef, lamb or pork sandwich $16.00
  • Berry fool w/ creme fraiche $12.00
  • With salad or peas $15.00
  • Choc brownie w ice cream $12.00
Deluxe Expresso Bar

Deluxe Expresso Bar

location

Address

10 Kent Terrace, Mount Victoria, Wellington, Wellington, 6011, New Zealand

phone

Phone

8015455

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Gluten Free , Grill , New Zealand , Pub Food

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Bar Scene ,  Seating

Location
10 Kent Terrace, Mount Victoria, Wellington, Wellington, 6011, New Zealand