Deluxe Expresso Bar in Wellington Menu

Deluxe Expresso Bar in Wellington has no menu available, but can choose from many other options such as Eggs on Toast or French Toast with Bacon & Banana from Hotel Waterloo Backpackers Bar. Oh My Goodness offers many options including Breakfast burger and Eggs Benedict. Alasia includes a wide range like Sweet & sour won ton - 12s or Lemon chicken w/ rice. 1. Chicken Nibbles and 2. Pork Dim Sims from . Wah Loong Chinese Restaurant offers Coco At The Roxy and Forest Floor.

Nearby Sample Menus

The Genghis Khan Restaurant (sample menu)
  • Lychees & Ice Cream $7
  • Fresh Fruit Salad & Ice Cream $7
  • Smoking Chocolate Ice Cream Sundae $7
  • Chocolate Liqueur Mousse $7
  • Chicken & Potato Balls $8
  • Strawberries & Ice Cream (seasonal) $7
  • Minced Pork & Shrimp Parcels $8
  • Banana Fritter with Caramel Sauce $7
The Arborist (sample menu)
  • Stuffed mushrooms $11
    • confit portabella, chickpea, broccoli, zucchini, parmesan
  • Scrambled Tofu $14
    • orange, sesame, wilted nasturtium leaf, coriander, avocado grainy bread
  • Lamb neck $14
    • moroccan spices, tzatziki, jus, wood sorrel flower
  • Bone Marrow $12
  • Side of parmesan fries $4
  • House Made Crumpets $16
    • lemon curd, strawberries, mascarpone, freeze dried berries
  • Lumberjack Breakfast $22
    • eggs, bacon, chorizo, beans, slow roasted tomato, kumara hash, sourdough
  • Flat bread $7
    • with garlic herb butter
The Front Room (sample menu)
  • Front Room works $19
    • 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta
  • Salt & Szechwan pepper squid $20
    • pickled watermelon, peanut & corriander salad, lime chilli dressing
  • Hand cut chips w aioli $6
  • Spanish manchego cheese $19
    • fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
  • Milk & cookies $6
  • Grilled flat mushrooms, grilled tomatoes, grilled ciabatta $4
  • Poached chicken salad $22
    • grilled corn, smashed avocado, maple lime dressing
  • Coconut chia seed parfait $13
    • watermelon, berries, passionfruit, nuts, local honey
Phu Thai Esarn (sample menu)
  • Roti and peanut sauce $4.00 each
  • M10 Pad Kra Thiam Gai 10.00
    • Stir fried chicken with garlic
  • A3 Thai Fish Cakes 9.50
    • Tasty Thai style deep fried fish cake served with sweet chilli dipping sauce.
  • M6 Chicken and Cashew nuts 10.00
    • Stir- fried chicken and cashew nuts with vegetables
  • M1 Pad Thai Chicken 10.00
    • Fried rice noodle with spring onion, peanut, and chicken
  • S2 Tom Kha Gai 10.00
    • Chicken coconut milk soup with galangal, lemon grass, and Lime juice
  • A5 Karee Puffs 6.50
    • Curry puff stuffed with minced chicken, potato, and onion.
  • A4 Khon Kaew 6.50
    • Deep fried mince chicken in breadcrumb served with sweet chilli sauce.
Wagamama (sample menu)
  • Chillies $3.00
  • Mini grilled chicken noodles $9.00
    • Soba noodles with grilled chicken and carrot, sweet corn, cucumber and amai sauce
  • Ginger chicken udon $20.00
    • Udon noodles with ginger chicken, mangetout, egg, chillies, bean sprouts and red onion, topped with pickled ginger and coriander
  • Mixed mushrooms + panko aubergine hirata steamed bun $8.00
    • A fluffy, asian bun mixed with mushrooms and panko aubergine, served with Japanese mayonnaise and coriander
  • Noodles $3.00
  • Yasai cha han donburi $15.00
    • Stir fried brown rice with tofu + vegetables, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles
  • Japanese pickles $2.00
  • Yakitori duck $24.00
    • Grilled duck leg with a shredded cucumber, mint, coriander and mooli salad, served on a bed of white rice with Asian pancakes and citrus yakitori sauce
Sandbar (sample menu)
  • Sandbar's Big Breakfast $19.00
    • Grilled kransky, bacon, tomatoes, fried potato, creamy mushrooms, toast and 2 eggs
  • BBQ Pork Ribs $24.00
    • Fall off the bone braised ribs, coated in our tangy sauce, served with fries
  • Chicken and Cranberry $21.00
    • Chicken, brie and cranberry sauce
  • Peri Peri Devil Chicken $21.00
    • Peri Peri base, cajun chicken, capsicum, red onion, chorizo, garnished with chilli flakes and sweet chilli
  • Hawaiian $17.00
    • Ham, bacon and pineapple
  • 3 Egg Omelette $13.00
    • Choice of three fillings, cheese, ham, chicken, bacon, chorizo, red onion, mushroom, tomato, spinach and capsicum. Served with petite salad.
  • Korma $21.00
    • Chicken, tomato, red onion, capsicum, mango chutney and spinach in a creamy korma sauce, finished with yoghurt and coriander
  • 2 Eggs $3.00
The Blue Belle Cafe (sample menu)
  • Baked beans $3.50
  • Smoked salmon $5.00
  • TUTTI FRUITI $10.00
    • freshly sliced fruits served with natural yoghurt and honey
  • Avocado $3.50
  • Cheese Kerensky's $4.00
  • Seasoned grilled tomatoes $3.50
  • PULLED PORK CIABATTA $17.00
    • smokey pulled pork, caramelised onions and iceberg lettuce on toasted ciabatta, served with cajun kumara fries
  • NACHOS $13.00
    • baked Mexican corn chips topped with cheese, chilli beans, avocado, sour cream and salsa with veggie
Ozeki Japanese Restaurant (sample menu)
  • FISH OF THE DAY $15.50
    • steamed fish of the day with sweet chilli sauce, lemon grass & capsicum
  • CURRY UDON $14.50
    • a choice of chicken, beef or tempura with udon noodles and vegetables in a curry soup
  • KOROKKE $7.00
    • mashed potato with ham and onion in a crunchy coating
  • TUNA ROLL $4.50
  • SUSHI AND SASHIMI COMBO $20.00
    • small 10 pcs of sushi and 6 pcs sashimi
  • TAKOYAKI $6.50
    • 2 skewers of BBQ octopus balls with mayo katsu sauce and bonito flake topping
  • SASHIMI COMBO (LARGE 20 PCS 0 $25.00
  • STEAMED RICE $2.00
Totara Park Thai Food (sample menu)
  • Stir Fried Duck Breast with Chilli and Basil $24.00
    • Stir fried BBQ duck breast with chilli, broccoli, garlic, basil, green beans and bamboo shoots, served with white rice
  • Stir Fried Chicken with Chilli and Basil $18.50
    • Stir fried chicken with chilli, broccoli, garlic, basil, green beans and bamboo shoots, served with white rice
  • Vegetarian Sweet and Sour $18.50
    • Tofu cooked with fresh vegetables in a sweet and sour sauce, served with white rice, topped with cashew nuts
  • White Rice $3.00
    • Steamed white rice
  • Chicken and Ginger $18.50
    • Chicken, ginger and fresh vegetables served with white rice
  • Pla Sam Rod $24.00
    • Deep fried fish fillet covered with Thai sweet chilli sauce, with fresh ginger, chilli and garnishing
  • Stuffed Omelette $18.50
    • Egg omelette stuffed with minced chicken, mushroom, tomato, celery and spicy Thai flavour, served with white rice
  • Vegetarian Curry Puff $7.00
    • Four curry puffs filled with almond flake, onion, potato, kumara and curry powder
Ministry Of Food Bar & Kitchen (sample menu)
  • Feta and Spinach $16.00
    • scrambled eggs on toast sourdough
  • Soup of the day $13.50
    • with bread
  • Smoked Paprika $4.50
    • spiced nuts and seeds
  • Porridge $11.00
    • with cream, brown sugar, and banana
  • Island Bay Bacon $14.00
    • free range eggs on sourdough or Vogels
  • Prosciutto/Casalingo salami/greek feta $3.00
  • Muesli $9.50
    • with tamarillo compote and honey yogurt
  • Bacon Butty $11.00
    • on toasted sourdough
Portlander Bar & Grill (sample menu)
  • Port and red wine jus, Peppercorn jus, Porcini jus, Béarnaise sauce, Garlic butter, Horseradish sauce, Hot English mustard, French Dijon mustard, Seeded mustard N/A
  • Mini Caesar, bacon, croutons, anchovies $10
  • Rocket salad, parmiggiano, balsamic $8
  • Lamb Mince on Toast $16
    • Palliser Bay Station lamb mince, grilled mozzarella, spices, crisp garlic bread
  • Portlander Long Bone Op Rib $9.50 per 100gm
    • Free range prime Hereford rib from Hawkes Bay, grassfed and left on the bone. Please ask for today’s cuts.
  • Deep South Calamari $18.5
    • Pan fried calamari, baby vine tomatoes, rocket, coriander, red onion, mango & chilli dressing
  • West Coast White Bait Fritter $28
    • West coast white bait, Tiptop bread, petit rocket salad, fresh lemon
  • Schnitzel Baguette $16.5
    • Breast of chicken, streaky bacon, mozzarella, slaw. Served with your choice of salad, potato skins or shoestring fries.
Whitebait (sample menu)
  • West coast whitebait omelette N/A
    • with oyster veloute and fine herbs
  • Piccolo fritto N/A
    • with squid, monkfish and green lip mussels with spiced yoghurt and rocket
  • Snapper crudo N/A
    • with preserved lemon salsa, mint and Juno olive oil
  • Market Cheese N/A
    • with sultana sourdough, rye cracker and Braeburn apple salad
  • Mixed leaf salad $9
  • 2 courses $35
  • Parmesan gnocchi N/A
    • with spring onion, zucchini, broad bean and cow ricotta
  • Asparagus $10
Mint Cafe (sample menu)
  • ROB’S BEEF BURGER $15.50
    • Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
  • PANCAKE STACK $13.50
    • Your choice of bacon, fresh banana & lashings of maple syrup
  • HOT BACON FOCACCIA SANDWICH $14.50
    • With lettuce, tomato and relish(add bacon, avocado or mushrooms each- $1.50)
  • EGGS BENEDICT $16.50
    • On handmade hash browns (your choice of bacon, ham or salmon with minted hollandaise
  • DESIGNER BREAKFAST $8.50
    • With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00)
  • WEDGES $10.00
    • With sour cream and your choice of salsa or sweet chilli sauce(add bacon and cheese - each $3.00)
  • HASH STACK $16.00
    • Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise
  • MINI DESIGNER BREAKFAST $6.00
    • a great choice for small Tamariki
Cafe Kyriani (sample menu)
  • Muesli $7.80
    • Served with yoghurt or milk and a side of fruit.
  • Tuna & Cucumber Sandwich $2.00
  • Chicken Baguette $6.80
  • Hash brown, bacon, toast, baked beans or spaghetti $3.00
  • Bacon and Eggs $12.60
    • Bacon and eggs (poached or scrambled) served with two slices of grain or white toast.
  • Eggs on Toast $8.90
    • Poached or scrambled, served with two slices of white or grain toast.
  • Sausage Roll $4.50
  • Vegetarian Sandwich $4.50
Joe's Garage (sample menu)
  • Avocado (seasonal) $2.30
  • Joe’s green salad $4.80
  • Autobahn $18.80
    • crumbed beef schnitzel with lemon wedges, gravy and chips
  • Add mushroom $16.80
  • Joe's caesar $17.00
    • streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
  • Kransky and chips $9.80
    • kransky sausages with chips and tomato sauce
  • Salmon $26.80
    • pan seared fillet of salmon served on a lightly dressed crisp green salad, including gourmet potatoes with a ginger, honey soy dipping sauce on the side
  • Muesli $10.80
    • toasted macadamia, cashew nuts, rolled oats, almonds and coconut with natural yoghurt and freshly grated apple
Deluxe Expresso Bar

Deluxe Expresso Bar

location

Address

10 Kent Terrace, Mount Victoria, Wellington, Wellington, 6011, New Zealand

phone

Phone

8015455

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Gluten Free , Grill , New Zealand , Pub Food

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Bar Scene ,  Seating

Location
10 Kent Terrace, Mount Victoria, Wellington, Wellington, 6011, New Zealand
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