Address
10 Kent Terrace, Mount Victoria, Wellington, Wellington, 6011, New Zealand
Deluxe Expresso Bar in Wellington Menu
Are you the owner? Manage this listing for free.
Deluxe Expresso Bar in Wellington has no menu available, but can choose from many other options such as Eggs on Toast or French Toast with Bacon & Banana from Hotel Waterloo Backpackers Bar. Oh My Goodness offers many options including Breakfast burger and Eggs Benedict. Alasia includes a wide range like Sweet & sour won ton - 12s or Lemon chicken w/ rice. 1. Chicken Nibbles and 2. Pork Dim Sims from . Wah Loong Chinese Restaurant offers Coco At The Roxy and Forest Floor.
Nearby Sample Menus
- Chocolate mousse $7
- Lemon tart $7
- Nutella trufflescoconut, hazelnut & strawberry $6
- Basil & blueberries pannacotta $7
- Goat cheese, guanciale & truffle honey crostino $7
- PanzancllaTuscan bread salad $9
- Pescefennel, orange & Aperol $16
- Cherry tomato & crescenza crostino $6
-
Vegetarian Pancake $18.5
- Stuffed with tofu, bean sprouts, cabbage, carrot and white button mushrooms
- Vietnamese Creme Caramel Flan $6
-
Yin & Yang Salmon $25.5
- Pan fried ginger-turmeric salmon with Asian greens and steamed rice
-
Roasted Duck in Steamed "Bao" Bun $10.5
- Vietnamese roasted duck wrapped with cucumber, herbs and chef's special sauce
- Steamed Jasmine Rice or to shared (for 4 people) $2 / $6
- Stir fried Garlic Bok-Choy $5
-
Grilled Pork Skewers $10.5
- Grilled marinated pork skewers with sesame seeds and fried shallots
- Steamed Rice Noodle $2
-
Kiwi burger $12.00
- Classic burger with lettuce, tomato, beetroot, egg and cheese
-
Mexican burger $12.00
- Crumbed chicken burger with lettuce, tomato and jalapeño cheese.
- All burger come with fries and tomato sauce
-
Moroccan lamb burger $12.00
- Moroccan lamb tagine with a cous cous salad and garlic yogurt
-
Sundae $9.00
- With vanilla bean ice cream and your choice of chocolate or strawberry sauce
- -Add eggs for $2.00ea
-
Fries $8.00
- With tomato sauce and aioli
-
Fish burger $12.00
- Crumbed fish fillet (ask staff for fish of the day) with lettuce tomato and tarta sauce.
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO = Gluten Free Option
- Butternut and almond ravioli, caramelised cauliflower, puy lentils, labne (V) (DO) $28.00
- Chicken Tikka Taco and complimentary juice $11.50
- Black forest pudding, amaretto zabaglione, blackberries, thyme (GO) $12.00
- Mushroom and parmesan arancini, flax seed aioli (V) $10.50
- Malted doughnuts, buttermilk ice cream, chocolate ganache $12.00
- Cheese and tomato pizza (V) / Crumbed fish and chips / Chicken tikka taco $8.50
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
-
Beef & Chorizo Burger $19
- Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
-
Caesar Salad $15
- Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
-
Soup of the Day $9
- Please ask for today’s special
-
Apple Crumble $8
- Granny Smith cinnamon apple crumbs with vanilla gelato
-
Summer Fruit Platter $8
- Chefs selection of fresh fruit with a side of whipped cream
-
Ciabatta Garlic Bread (V) $8
- Toasted with garlic & herbs
-
Asian Chicken Salad Bowl (GF) $15
- Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
-
Side dishes $8
- Sojourn garden salad, french fries, potato wedges, steamed vegetables
- Hand Cut Agria Fries with Saffron Aioli $9.00
- Entrée $21.50
- Tandoori Chicken Pizza $24.50
- Over The Moon Galactic Gold $15.00
- Kiwi Oysters Natural or Tempura (3) $12.50
-
Toasties with Shoe String Fries
- (Ham/Chicken/Pineapple/Cheese/Tomato/Onion)
- Chefs Soup of the Day $15.00
- Main $29.50
- CRISPY CHICKEN PO BOY $10.00
-
JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
- MONKFISH PO BOY $10.00
-
HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
- POPCORN CHICKEN $6.00
- CURLY FRIES $5.00
-
JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
- Avocado $10.50
-
Add $1.00 each
- brie, avocado, sundried tomato
- Salami
- Salmon $1.50
- Cheese
- Salmon $11.50
- Tomato
- Onion
-
French Roll Choice of $7.00
- Roast pork, Roast lamb, roast beef
- Butter Chicken
- Chicken & Chips Mini $6.50
- Bacon & Egg
- Roast Dinner Pork lamb or Beef large $16.80
- Scotch Fillet $14.90
- Lamb Shank Meal standard 1 Shank $10.90
- Lamb Chops $13.50
-
EMPIRE MUESLI $9.00
- greek yogurt & poached seasonal Fruit GF
- Peanut butter & jam toast $7.00
-
SLOW ROASTED BEETS $14.00
- whiped goat cheese, hazelnuts & cured beet greens
-
SEASONAL RISOTTO $12.00
- ask about the daily creation GF /half
-
PROSCIUTTO LEGATO $16.00
- roasted Brussel sprouts & black garlic aioli
-
TURKISH BAKED EGGS $15.00
- spinach & chorizo with toasted 5 grain
-
SMOKED FISH CROCHETTE $15.00
- horseradish, watercress & hibiscus pickled onions GF
-
SALMON CARPACCIO $14.00
- pickles & mascarpone cream with ciabatta
- Sweet and Sour Beef $15.90
- Chicken with Seasonal Vegetables $15.90
- Fried Ho Ton with Beef $12.90
- Marinated Chicken Gizzard (Spicy/non-spicy) $7.90
- With Chilli Oil (8 pcs) $9.50
- King Prawns Marinated in Garlic Sauce $17.90
- Braised Egg Plant in Garlic Sauce $15.90
- Fish Fillet in Spring Onion Oil $18.90
-
●Assorted paninis & sandwiches
- made to order
- Gale's gourmet burgers $7.50 / $9.00
-
The big breakfast $16.00
- Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
- Porridge with cream & brown sugar $7.00
- Hot roast beef sandwich $6.50
- French fries $4.80
- Wedges with sour cream & salsa $7.00
- B.L.A.T $7.00
-
STEAK
- Chunky prime beef Steak
-
LASAGNE
- Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
-
MINCE SAVOURIES
- Quality beef mince with added vegetables
-
CHICKEN, CHEESE & MUSHROOM
- Diced chicken thigh with cheese, mushroom and mixed vegetables
-
BACON & EGG
- Full of just bacon and whole fresh eggs
- SAVOURIES $1.60
-
STEAK & MUSHROOM
- Whole mushrooms on top of prime steak
-
POTATO TOP
- Creamy potato topping on quality beef mince
- VEG. KORMA $7.00
- Lamb Madras $10.00
- Green Pea & Paneer Curry $8.00
- VEG. PAKORA (3 pieces) $ 2.50
- GARLIC NAAN $2.50
- ROGAN JOSH $10.00
- SAMOSA $2.00
- Rojan Josh (with rice) $10.00
- Large-cut Steak Fries and Whole-grain Mustard Aioli $6.50
-
Steamed Broccoli Florets and Toasted Almond Butter $8.00
- Lemon and garlic dressing
- 200g Tenderloin of Wairarapa Angus Beef $36.00
-
Mushroom 'Carnaroli' Risotto $25.00
- 'The King of Rices' from Vercelli, local Parkvale portobello, Italian porcini mushrooms, parmesan cheese, rocket
-
Pork Belly Confit $10.00
- Apple and parsnip mash, spiced black plum purée
-
Roasted Rack of Pirinoa Lamb $36.00
- Goat's cheese crust, fresh thyme, pumpkin 'Carnaroli' risotto, aged balsamic jus
-
Ambient Selection $19.50
- Freshly-Baked Muffins / Mini Croissants / Toast, Preserves and Butter
-
Choice of Eggs $22.00
- Served on toast with grilled Carterton bacon
Deluxe Expresso Bar
Phone
8015455
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Gluten Free , Grill , New Zealand , Pub Food
Features
Wheelchair accessible , Breakfast , Takeout , Bar Scene , Seating
10 Kent Terrace, Mount Victoria, Wellington, Wellington, 6011, New Zealand
- Wellington Cafe Food Menus
- Wellington Gluten Free Menus
- Wellington Grill Menus
- Wellington New Zealand Menus
- Wellington Pub Food Menus
- Wellington Region Cafe Food Menus
- Wellington Region Gluten Free Menus
- Wellington Region Grill Menus
- Wellington Region New Zealand Menus
- Wellington Region Pub Food Menus