Deluxe Expresso Bar in Wellington Menu

Deluxe Expresso Bar in Wellington has no menu available, but can choose from many other options such as Eggs on Toast or French Toast with Bacon & Banana from Hotel Waterloo Backpackers Bar. Oh My Goodness offers many options including Breakfast burger and Eggs Benedict. Alasia includes a wide range like Sweet & sour won ton - 12s or Lemon chicken w/ rice. 1. Chicken Nibbles and 2. Pork Dim Sims from . Wah Loong Chinese Restaurant offers Coco At The Roxy and Forest Floor.

Nearby Sample Menus

Hotel Bristol (sample menu)
  • Burger of the week $12.00
  • Moo -vcado $16.50
    • NZ beef, avocado and bacon
  • Karaage $16.50
    • Fried chicken and kewpie mayo
  • BBQ Blue $17.00
    • NZ beef, bacon, blue cheese and BBQ sauce
  • Jalapeno poppers $16.50
    • and kewpie mayo
  • Tacos $16.50
    • Two Tacos , greens, salsa, Wasabi mayo with either
  • Fish $26.50
    • (Fresh) of the day (ask our staff check the blackboard)
  • Po Boys $16.50
    • Pork belly, beetroot, feta, .lettuce, tomato and blue cheese dressing
Avida Bar (sample menu)
  • Escabeche vegetables $10
  • Avida's affogato $12.5
    • espresso, Licor 43 & ice cream
  • Three lamb cutlets with samfaina $27
    • extra cutlet +$7
  • Croqueta $4.5 each
    • sticky pork with mojo verde
  • Alitas de pollo $14 / eight
    • chicken wings from the Josper with ajo blanco, mint & grapes
  • Fish with roast peppers, confit garlic & saffron aioli $30
  • A plate of jamon serrano, chorizo gran reserva & liver parfait $25
  • Boquerones $6.5
    • white anchovies with caperberry & pickled onion / three
Two Grey Bar and Brasserie (sample menu)
  • Green beans $ 9
    • 63 egg / brown butter
  • Marie’s chocolate brownie $ 13
    • caramel ice cream / popcorn
  • 45 day dry aged sirloin $ 35
    • roasted potatoes / swiss browns / wilted greens
  • Aged beef slider $ 15
    • cheddar / bbq
  • Smoked salmon rillettes $ 16
    • grilled sourdough / house pickles
  • Broad bean fritters $ 18
    • aubergine / yoghurt dressing / salad leaves
  • Baby romaine caesar $ 17
    • white anchovy / bacon / parmesan / soft egg
  • Quinoa & feta slider $ 15
    • iceberg
Johnsonville Mall Fish Supply (sample menu)
  • Potato Fritter $0.90
  • Bluff Oyster Dinner $18.90
    • 6 oysters
  • Cheese Burger $5.50
  • Donut $1.70
  • Fresh Coleslaw $3.50
  • Egg Burger $5.50
  • Corn Fritter $2.70
  • Tarakihi Fillet $8.50
Golding's (sample menu)
  • ORTOLANA $19.00
    • fresh tomato sauce, mozzarella, zucchini, capsicum, egg plante + red onion
  • QUATRO STAGIONI $19.00
    • fresh tomato sauce, mozzarella partichores, ham, mushrooms + capsicum
  • POLLO $19.00
    • cream sauce, mozzarella, smoked chicken, mushrooms+ avocado
  • MARGHERITA DOC $21.00
    • fresh tomato sauce basil, buffalo mozzarella, pelorino cheese, extra virgin olive oil
  • HAM & MOZZARELLA MELT $12.00
  • PEANUTS $4.00
  • FUNGHI BIANCA $15.50
    • olive oil mushrooms parmesan, garlic oregano+ mozzarella
  • FRUTTI DI MARE $19.00
    • fresh tomato sauce, seasoned garlic extra virgin olive oil + parsley with mozzarella
Scopa Caffe Cucina (sample menu)
  • Spaghetti cacio e pepe $12.00/ $20.00
    • black pepper, pecorino, truffled cured egg yolk
  • 1/4 Avocado $4.00
  • Fagioli $16.00
    • borlotti beans, slow roma tomatoes, provolone, poached egg, 5 grains
  • Eggs on Italian loaf $8.50
    • poached, scrambled or fried
  • Buttermilk hotcakes $16.00
    • poached banana, maple syrup, mascarpone
  • Granola $9.50
    • stone fruit compote, honey, yogurt
  • Eggs on Italian loaf $8.50
    • poached, scrambled or fried
  • House cured salmon $18.00
    • spinach, poached egg, hollandaise, 5 grain
Spruce Goose (sample menu)
  • Double Chocolate Pudding And Coconut Sorbet $13
  • Parmesan Crumbed Veal Schnitzel, Buttered Summer Greens, Spatzle, Fried Egg And Lemon $27
  • Beef Burger With Smoked Cheese, Bacon, Nnq Sauce, Beetroot Milk Bun & Chips (Medium) $20
  • Sausages $5
  • Macaroni And Three Cheese Croquettes With Crispy Bacon Mayo $15
  • Waitoa Wings With Chilli Sauce $16
  • Crumbed Mushroom Aranchini Balls With Aioli $15
  • Lime And Grapefruit Marmalade & Fix + Fogg Peanut Butter $6
Sierra Cafe (sample menu)
  • smoked salmon $18.50
  • crispy bacon $16.50
  • Soup of the Day $12.50
  • Pasta of the Day
    • See our Chef's special board
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
Fratelli (sample menu)
  • Pane della Casa con Aglio e Rosmarino $9
    • House made Flat Bread with Garlic, Rosemary & Sea Salt
  • Pizza della Nonna $24
    • Tomato, Salami, Artichokes, Olives, grilled Eggplant, Goat Cheese, Basil & Mozzarella
  • All Pasta & Gnocchi are made fresh in house $N/A
  • Suppli al Telefono $16
    • Mushroom, Thyme & Gorgonzola Risotto balls, crumbed and served on a Gorgonzola sauce with Micro Greens
  • Affogato $8
    • House made Vanilla Gelato topped with a shot of Supreme Espresso Add your favourite Liqueur$15
  • Gnocchi di Patate (Available as Vegetarian on request) $27
    • Pan fried potato gnocchi in a smoked tomato salsa, brocollini, chilli and housemade pork sausage finished with fresh mozzarella Add Crispy Coppa 29
  • Pesce della Sera $34
    • Pan fried Fish of the day
  • Bombe di Fratelli $15
    • Italian donuts with limoncello gelato and pistachio and chocolate sauce
Lovelocks Sports Bar (sample menu)
  • PRIDE
    • ONIONS, MUSHROOMS, CAPSICUM, TOMATOES & PINEAPPLE, OPTIONAL: KALAMATA OLIVES, GARLIC & JALAPENO PEPPERS
  • TROUBLE
    • CHICKEN, CAMEMBERT, BACON, PINEAPPLE, ONIONS & SALAMI
  • A FROZEN BANANA IN BELGIAN MILK CHOCOLATE $4.00 EACH
  • WRATH
    • VENISON PEPPERONI, ONIONS, CAPSICUM, TOMATOES, CHILLI, OPTIONAL: KALAMATA OLIVES, JALAPENO PEPPERS & ANCHOVIES, SEE CHILLI GUIDE
  • TUNA $6.00
    • TUNA, SUN-DRIED TOMATOES & SUNFLOWER SEEDS
  • OUR FRESHLY MADE SALADS COME WITH A VARIETY OF LETTUCE, CUCUMBER, SPRING ONION, TOMATO & SERVED WITH THE DRESSING OF YOUR CHOICE.
  • UNDERWORLD
    • SMOKED MUSSELS, CRUMBED CALAMARI, SHRIMPS, ONION, GARLIC & LEMON PEPPER. OPTIONAL: TOMATOES OR SEAFOOD SAUCE
  • KALI $9.50
    • TENDER MARINATED TANDOORI CHICKEN PIECES SERVED IN A MILDLY SPICED, CREAMY TOMATO GRAVY FINISHED WITH BUTTER
One80 Restaurant - Copthorne Hotel (sample menu)
  • Kapiti Aorangi Brie $15.00
  • Asian Basket (Samosa, Spring Rolls, Prawn Twisters) $15.00
  • Italian Caesar Chicken sliders (3) $14.00
  • Wedges /with Bacon & Cheese $12.00/ $14.00
  • 12pm until 10pm daily in the Lounge Bar
  • French Croque Monsieur $12.00
  • Handmade Schoc Chocolate Truffles (2) $6.00
  • Kiwi Fush & Chups Sliders (3) $14.00
El Porteno (sample menu)
  • Gourmet Granola $7
    • Served with banana, yogurt and mixed berries
  • Porridge $7
    • Rolled oats with Banana & honey, or Berries & cinnamon sugar
  • Gourmet Panini $9
    • Salami, pear, blue cheese and caramelised onions
  • 3C Panini $8.5
    • Free range chicken, camembert cheese and cranberry sauce
  • Kids Panini $5
    • Your choice of any two fillings
  • Soup of the Day $8
    • Creamy pumpkin soup served with sour cream
  • Soup of the Day $10
    • Creamy pumpkin soup served with sour cream + cheese scone
  • H.T.C. Panini $8
    • Free range ham, fresh tomato and tasty cheese
Coney Winery & Estate (sample menu)
  • Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
  • Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
  • Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
  • Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
  • Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
  • Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
  • Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
  • (These are designed to be a lunchtime-sized entree)
Oh My Goodness (sample menu)
  • Breakfast burger $21.00
    • sausage, egg, bacon, smoked tomato relish & black pudding hash brown
  • Cheese board $18.00
    • selection of three cheeses, house chutney, jelly and crackers
  • Pie of the day $12.00
    • served with brown sauce and salad
  • Potato & Herb Rosti $19.00
    • smoked salmon, potato & herb rosti, tomato and caper dressing
  • Salt & pepper squid $12.00
    • withlime pickle
  • Charcuterie Board for two $23.00
    • selection of speciality deli meats, olives, house relish, cheese and fresh breads
  • Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
  • Fat cut chips $7.00
    • with aioli
La Pancetta (sample menu)
  • Breads Ciabatta, chef’s blend extra-virgin, smoked chilli infused oil $12.50
  • Cwmglyn traditional english style cheddar
    • Rich farmhouse cheddar with milk from isobel, dizzy patsy and holly
  • Chef’s selection cured meats platter $29
    • A selection of three of our prodigal daughter house cured meats, pickles, bread
  • Porchetta $28.50
    • Pork belly rubbed with italian seasonings, wrapped around a boneless pork ribeye and roasted>> Served in rounds with spiced plum sauce and roasted agree potatoes
  • Kingsmeade riversdale pecorino
    • Aged sheep's’ milk pecorino
  • Chicken liver pate $17.50
    • With tangelo jelly, pickles, bread, smoked chutney
  • Pasta puttanesca $23.50
    • Italian tomato sauce, anchovies, olives, capers
  • Tagliata di manzo $33.50
    • Pan-roasted and sliced local red devon sirloin, rocket, parmesan, smoked olive oil and lemon salad ​
Deluxe Expresso Bar

Deluxe Expresso Bar

location

Address

10 Kent Terrace, Mount Victoria, Wellington, Wellington, 6011, New Zealand

phone

Phone

8015455

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Gluten Free , Grill , New Zealand , Pub Food

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Bar Scene ,  Seating

Location
10 Kent Terrace, Mount Victoria, Wellington, Wellington, 6011, New Zealand
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