Dominoes Lunchbar in Wellington Menu

Dominoes Lunchbar in Wellington has no menu available, but can choose from many other options such as Stewed seasonal fruit with yoghurt & toasted granola or Homemade banana bread with vanilla mascarpone & poached fruit from Cafe Polo. Stokes Valley Fish Supply offers many options including Chips and Wedges. Coco At The Roxy includes a wide range like Forest Floor or Crispy potato, confit jerusalem artichoke, pistachio soil, horseradish (V). Formule Express - Our meal of the day announced everyday by the Maitre d’, fine, fast and fairly-priced and Formule Complète - One main course of your choice plus a dessert, bread and a glass of Lake Ferry Sauvignon Blanc or Cabernet Merlot from . Le Canard offers Gladstone Country Inn and Parkvale Mushrooms on Toast.

Nearby Sample Menus

Truffle fries $10
Crispy squid $17
- salt + pepper spice, cucumber yoghurt, coriander, green chilli
Steak n eggs $29
- flat iron bavette steak, coddled egg, crispy potatoes*
Fried chicken burger $22
- pickles, jalapeno mayo, purple cabbage
Linguine $27
- chilli shrimp, blistered tomatoes, basil, lemon
Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
Ravioli of market fish $22
- brown butter, lemon, shaved fennel, summer herbs
Grass-fed beef burger $22
- provolone cheese, gentleman’s relish, sesame seed bun

Roast pork $12.00/$11.00
Won Ton(without rice) $12.50/$11.50
Nasi Goreng (Rice) $12.00/$11.30
Scallop $1.80
Beef $10.50/$9.80
Vege Patties $1.80
Lemon Chicken $12.50/$11.50
- served with rice)
Kumara Chips $5.20

-Seafood $12.5
Kung Pao Chicken With Rice $12.5
-Spicy Pineapple Chicken $10.5
-Chicken $11.5
-Combination $14.5
Steamed Chicken Leg in Sichuang Chilli Sauce with Rice $12.5
- -Chicken Leg (With Bone) -Peanut - Spring Onion - Sesame - Chilli Sauce -Coriander
-Vegetarian $11.5
Shrimp With Canton Style Scramble Egg $13.5

All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
Scotch Fillet Steak $23.00
Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5

TEMPURA SEAFOOD $14.50
- a combination of prawns, scallops, oysters and fish of the day in a light batter with tempura sauce
INARI $3.50
TEMPURA SET $14.50
- a combination of seafood and vegetables in a light batter with tempura sauce
KARAAGE $9.50
- fried chicken pieces served with Japanese mayonnaise
EDAMAME $6.00
- boiled green soy beans
EBI GYOZA $7.00
- 4 seafood dumplings with mayo katsu sauce and bonito flake topping
YAKI UDON $14.00
- pan fried noodles with vegetable, teriyaki chicken
KARAAGE SET $15.50
- fried chicken pieces with Japanese mayonnaise

Hard / Soft Taco $6.00 Each
- Choice Of Meat, Sour Cream, Salsas and Sauce
Lamb
- With oregano and sautéed onions
Burritos / Chikitos (Smaller Burrito)
Garlic
- A creamy infusion of fresh garlic
Verde
- Jalapeños, mango, coriander and lime
VEGETARIAN / VEGAN
- All of our products are available in vegetarian and vegan options
Red Chilli
- Serrano chillies, peaches and ginger
Our soft tacos and quesadillas are made using flour tortillas

Combination Meat $9.50
Nasi Goreng $9.50
Orange Beef $10.00
Combination Meat $9.50
BBQ Pork Sweet & Chilli Vegetables $9.50
Pan Fried Beef $9.50
Chicken & Chinese vegetables $9.50
Chicken Black Bean Sauce $9.50

56. VEGETABLE BIRYANI $11.50
- Basmatj rice cooked with assorted diced fresh vegetables.
25. LAMB VINDALOO $14.90
- A typical Goanese style dish cooked in vinegar & whole spices.
74. MANGO LASSI $4.00
- Yogurt and mango flavored smoothies makes people feel fresh and cool.
68. PANEER KULCHA $4.00
- Stuffed with cottage cheese and spiced.
6. CHICKEN TIKKA $9.50
- Boneless chicken fillet marinated overnight and cooked in the Tandoori oven.
54. JEERA PULAO / PEAS PULAO $3.90
30. LAMB JALFREZI $14.90
- Lamb cooked in onion and tomato sauce with julienne of capsicum & carrot slightly sour
80. PAPPADOMS (4pcs) $2.00

CURRY ROLL $2.50
APPLE TURNOVER $2.20
VEGE BURGER $5.00
CORN COB $2.00
POTATO FRITTER $0.90
8 FISH + CHIPS(2 1/2 scoops) $32.00
TARAKIHI $7.80
CHICKEN DINNER $14.00
- 1/4 chicken

Fresh lemon curd $5.00
Candied bacon and bananas with canadian premium maple syrup $12.50
Gelato ice cream, nuts and sauce $12.50
Salmon, cucumber, homemade yoghurt with lemon and mint $8.00
Canadian premium maple syrup $4.50
Onion relish, rocket and soft cheese $7.50
Buttered crumpet $4.00
Spiced sake apricots, yoghurt and nuts with maple syrup $12.00

Selection of house petit fours N/A
- with pate de fruit, chocolate truffle, turron and nut tuille
Mixed leaf salad $9
3 courses $45
Squid roasted over charcoal N/A
- with venison boudin noir, gremolata and sauce nero
Market Cheese N/A
- with sultana sourdough, rye cracker and Braeburn apple salad
Rose sorbet N/A
- with Prunotto Moscato D’Asti and strawberry meringue
Snapper crudo N/A
- with preserved lemon salsa, mint and Juno olive oil
West coast whitebait omelette N/A
- with oyster veloute and fine herbs

Rump Steak with Eggs Chips or Wedges $14.90
Scotch Fillet Steak $17.90
Cheese $5.00
B.E.C.T with Tea / Coffee or Coke $12.90
-Combo $8.80
Chips or Wedges Tea / Coffee or Coke $9.90
B.E.S.T. with Tea / Coffee or Coke $12.90
Pork Chop with Wedges, Salad $16.90

Papa's Sambal Corner $14.90
- a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/CHICKEN
Honey Butter Chicken $14.90
Plain Roti $2.50
Chicken stir-fry with seasonal veg’s $15.90
Mee Goreng $15.90
Papa's Curry Corner $14.90
- This is a typical Malaysian meat curry with the Chef's own blend of spices for an authentic Malaysian tasting curry using whole spices of star anise cloves, cinnamon stick, Kunyit and fresh curry leaves, all curries served with basmati rice/LAMB
Veg stir fry $13.90
Small Chips $1.50

Yum Gai $12.50
- Thai spicy chicken salad
Sticky Rice $2.00
Lak Sa $12.50
- Choice of chicken, beef or pork
Tom Yum Noodle Soup $12.50
- Choice of chicken, beef or pork
Angel Wings $10.00
- Chicken wings stuffed with minced pork, vermicelli rice noodle and vegetables
Nasi Goreng $12.50
- Choice of chicken, beef or pork
Kaow Pat $12.50
- Fried rice with choice of chicken, beef or pork
Chicken Satay $7.50

Kingfish $12.70
John Dory $14.40
Blue Cod $16.90
Blue Warehou $5.50
- Firm white fish with a medium fat content
Ribaldo $5.50
- White fillets, soft flakes, meaty flavour
Beef Burger $13.00
- Handmade NZ beef pattie, gherkin, cheese, aioli and rocket fuel sauce with crispy lettuce, red onion and tomato
Rocket Fuel $2.00
Handcut Agria $6.00
- These are our famous hand cut chips and can be cooked separately in our gluten free fryer if necessary. Just ask us.

Dominoes Lunchbar