Dominoes Lunchbar in Wellington Menu

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Dominoes Lunchbar in Wellington has no menu available, but can choose from many other options such as Stewed seasonal fruit with yoghurt & toasted granola or Homemade banana bread with vanilla mascarpone & poached fruit from Cafe Polo. Stokes Valley Fish Supply offers many options including Chips and Wedges. Coco At The Roxy includes a wide range like Forest Floor or Crispy potato, confit jerusalem artichoke, pistachio soil, horseradish (V). Formule Express - Our meal of the day announced everyday by the Maitre d’, fine, fast and fairly-priced and Formule Complète - One main course of your choice plus a dessert, bread and a glass of Lake Ferry Sauvignon Blanc or Cabernet Merlot from . Le Canard offers Gladstone Country Inn and Parkvale Mushrooms on Toast.

Nearby Sample Menus

Vege Deluxe
- Toasted falafel w/ spicy satay, camembert, garlic mayo, salad and relish
Big Island
- Chicken w/ grilled pineapple, free farmed bacon, melted cheddar, salad and mayo
petite $13.40
Buffalo Chicken
- Breaded Free Range Waitoa chicken tenders. Tossed in spicy homemade buffalo sauce with blue cheese, carrot and celery slaw, finished with fresh coriander.
Wisconsin w/ Cheese
- Angus beef w/ melted cheddar, salad, and relish
petite $11.40
grand $15.40
grand $9.90

Ben's Banoffee Tart $10.00
Big Breakfast $12.00
- Bacon, sausage, Poached eggs, tomato, hash browns & Toasted ciabata
Seton Sirloin $23 200g / $29 400g
- Served with home cut chips, 1841 slaw, mushrooms & bearnaise
Hawtrey Farm Filo $25.00
- Chicken, spinach cream cheese filo’s, served with house made relish, home cut chips & 1841 slaw
Cajun Calamari $14.00
- Lightly coated in Cajun spices, served with aioli & lemon
The Brod Burger $21.00
- 200g Housemade beef patty, bacon, cheese, beetroot, gherkin, egg, salad greens & relish. Served with home cut chips
Eggs Benedict $16.00
- Bacon, poached eggs & hollandaise atop an English muffin. Served with hash browns.
Vegetarian Lasagne $18.00
- Served with fresh rocket & house made Napoli sauce

French toast served with maple syrup, bacon and banana $15.00
Island Bay Surf and Turf 200g/ 400g Lean rump steak served with prawns, scallops, onion jam and tartare sauce $26.00 / $38.00
Cranberry $4.50
Baked double cheese scallop mornay served with garlic bread $15.00
MT Victoria rump 200g/ 400g Lean rump steak served with chimichurri sauce $19.50 / $28.00
Mexican soup with grilled chicken, sour cream and avocado $9.50
Sweet honey, ginger and soya seared teriyaki chicken served with fresh steamed rice $13.50
Beef nachos served with salsa, guacamole, sour cream and cheese $12.00

Sticky Pork Belly $10
Aged Cheddar, Ripe Brie & Whitestone Blue Small $22 Large $35
Brussel Sprouts, Bacon $8
Edamame Beans $5
The Whole Hop: Eggs Your Way + All The Extras $20
Salt & Pepper Squid, Nam Jim Dressing Reg $9 Lrg $17
Seared Beef, Spring Onion & Coriander Salad, Soy Dressing $16
Potato Gratin $8

Oranais $4.00
- Apricot danish
Vol-au-vent $9.50
- Bouchees a la reine- flaky pastry filled with mushroom, onion and bacon together with a mornay sauce
Sandwich le parisien $7.00
- Banguette with parisian ham, gruyere cheese and lettuce
Salade parisienne $13.50
- Mesclun and lettuce, parisian ham, gruyere cheese, cheery tomatoes, egg, vinaigrette dressing (Gluten free)
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Sandwich jumbo beurre $5.50
- Banguette with parisian ham and butter
Crepes bretonnes $6.50
- Breton pancakes with sugar & butter/ jam (strawberry, apricot)
Formule bonjour $9.50
- Breakfast + coffee or soft drinks

Egg or Pineapple or Cheese or Mushroom $1.00
Orange Pork $11.00
- On Noodles or Steamed Rice
Crumbed Chicken Breast $3.50
Bacon Burger $4.80
Sweet & Sour Wonton $9.90
- 9 Wonton on Steamed rice or noodles
Moro Bar (deep Fried) $2.50
Crumbed Prawn $1.20
Lasagna Square $2.80

BBQ chicken nibbles $14.00
Jerk marinated chicken with coriander, yoghurt and sour cream dip $25.00 / $39.00
Zeus halloumi with roast red capsicum and basil pesto $12.00
Cured salmon with fresh dill and marinated fennel $14.00
Affogato with hot espresso, amaretto liquor and biscotti $13.00
Berry trifle with italian sponge fingers and vanilla cream $13.00
Orange slow roasted pork belly with beetroot and apple chutney $27.00 / $44.00
Chicken liver pate with grilled brioche - extra brioche $4.00 $14.00

13. BUTTER CHICKEN $15.00
- A chicken delicacy half cooked the tandoori way, the other finished in a curry way. A creamy tomato flavored curry with a touch of pepper for a delicate plate.
70. LACCHA PARANTHA $4.00
- Flaky whole meal bread touched with butter.
18. CHICKEN VINDALOO $14.50
- This a Goanese style dish cooked with vinegar and spices.
22. CHICKEN JALFREZI $14.50
- Chicken cooked in onion and tomato sauce with julienne of capsicum & carrot-slightly sour.
17. GARLIC CHILLI CHICKEN $14.50
- Battered boneless cubes of chicken fried and sauteed in julienne of capsicum onion, spring onion and spicy garlic flavor.
16. BHUNA CHICKEN $14.50
- Boneless chicken pieces cooked with onion, ginger, garlic and cashew gravy.
2. VEGETABLE PAKORA $5.50
- Mixed vegetables, dipped in masala & deep fried with corn flour batter. A vegetarian dish never made elsewhere.
21. CHICKEN SAAGWALA $14.50
- Simmered in subtly spiced spinach gravy.

All day breakfast
- bacon, eggs, sausage, toast, fries and tomato
Chicken Sweetcorn Soup $8.50
Combo Fried Rice $11.00
Pork Wonton
-Small $7.50
Noodle Soup $10.00
BLT burger $6.00
Dumplings (8) $5.99

Mini hot Dog coombo
Bacon & Cheese Omelette with salad $11.50
Lamb Shank Meal large 2 shanks $17.50
Cheese
Roast Dinner Pork lamb or Beef small $11.80
French Roll Choice of $7.00
- Roast pork, Roast lamb, roast beef
Wrap or Pita Pocket choice from $7.50
- butter Chicken, Chicken satay, Seasoned Chicken, Moroccan Chicken, Roast Pork, Roast Lamb Roast Beef
French Toast $11.50

ARANCINI $12.00
- asiago cheese, basil & smoked tomato jam V
POLENTA & PARMESAN CHIPS $7.00
- with Napoli sauce
CHEESEBOARD FOR TWO $16.00
SEASONAL RISOTTO $12.00
- ask about the daily creation GF /half
THICK CUT CHIPS $7.00
- with aioli & tomato sauce
Nonna's Meatballs with Pasta $10.00
FREE RANGE EGGS 2 ON TOAST $9.00
SMOKED FISH CROCHETTE $14.00
- horseradish, watercress & hibiscus pickled onion

Curry Laksa $10.50
Deep Fried Wonton (3)
Served with thick rice noodles or egg noodles
Steamed Rice S $3 / M $4 / L $5
Won Ton Noodle Soup $9.50
Fried Dumpling (6) $5.50 / (10) $9.00
Roti Chenai $3.50
Roti Chenai $7.00

Chicken with mixed vegetables on rice $13.00
- Option of chicken, beef or pork, stir-fried with mixed vegetables served with steamed rice.
Plain noodle soup $5.00
Sambal prawns $15.00
- Prawns cooked in tomato sauce & home made sambal sauce, served with steamed rice.
Malaysian style sweet & sour prawns $13.00
- Deep fried crumbed prawns, stir-fried onion, green pepper, pineapple & home made sweet & sour sauce, served with steamed rice.
Combination noodles soup $10.00
- Rice noodles cooked with bean sprouts & a combination of pork, beef, and chicken, served with r & s style kua teow soup.
Satay sauce on rice or noodles $5.50
- Choice of rice or noodles topped with special peanut sauce.
Vegetarian chew kua teaw $10.00
- A stir-fried fresh vegetables & mushroom on
Coconut rice $3.00

Peanut Butter Jelly Jam $5.00
- Smooth Peanut Butter Sauce With Berry Jam
Maple Cinnamon $5.00
- Sweet Maple Syrup, Whipped Cream With A Dusting Of Cinnamon >>
Three Musketeers $5.00
- Milk Chocolate, White Chocolate & Dark Chocolate Chips With A Dash Of Whipped Cream
Chocolate/Nutella/Caramel/Strawberry/Honey/Maple Syrup/Peanut $1.00
Tropical Sunshine $6.00
- Sweet & Sour Mango Sauce Topped With Roasted Coconut
The Wimbledon $7.00
- Strawberry Compote, Whipped Cream & Icing Sugar
Sweet Dream $6.00
- Sticky Caramel Sauce, Roasted Sliced Almonds And Caramel Coffee
Honey Kiss $5.00
- Pure Brataki Fold Honey & Sour Passion Fruit Syrup

Chicken schnitzel and bacon burger with wedges $13.50
Quiche $3.70
Garden salad with cashion chicken (not in stock) $13.00
Big breakfast $13.50
- 2 slice of bacon, 2 eggs on toast, 4 sausages, tomato & 2 hash browns
Sausage $2.20
Wedges $6.50
Steak & cheese $3.70
Steak pie $3.70