Dominoes Lunchbar in Wellington Menu

Are you the owner? Manage this listing for free.

Dominoes Lunchbar in Wellington has no menu available, but can choose from many other options such as Stewed seasonal fruit with yoghurt & toasted granola or Homemade banana bread with vanilla mascarpone & poached fruit from Cafe Polo. Stokes Valley Fish Supply offers many options including Chips and Wedges. Coco At The Roxy includes a wide range like Forest Floor or Crispy potato, confit jerusalem artichoke, pistachio soil, horseradish (V). Formule Express - Our meal of the day announced everyday by the Maitre d’, fine, fast and fairly-priced and Formule Complète - One main course of your choice plus a dessert, bread and a glass of Lake Ferry Sauvignon Blanc or Cabernet Merlot from . Le Canard offers Gladstone Country Inn and Parkvale Mushrooms on Toast.

Nearby Sample Menus

CALZONE MASSIMO $22.00
- folded pizza with fresh tomato sauce, mozzarella, salame, pacotta, ham, mushrooms parmesan eggs
ORTOLANA $19.00
- fresh tomato sauce, mozzarella, zucchini, capsicum, egg plante + red onion
MARGHERITA $15.00
- fresh tomato sauce, mozzarella, basil, parmesan cheese, olive oil
PEANUTS $4.00
INFERNO $19.00
- fresh tomato sauce, mozzarella, chillies, pepperoni sausage, olives, anchovies+ oregano
PARMA $24.00
- fresh tomato sauce, mozzarella rocket prosciutto parmesan + balsamic glaze
POMODORINA $24.00
- fresh garlic basil,mozzarella, rocket, cherry tomatoes, olives, parmesan
PAESANA $19.00
- olive oil garlic roasted potatoes, pancetta, rosemary, mozzarella

Sticky Pork Belly $10
Black Angus Sirloin, Hasselback Potato, Pistou, Caramelised Onion $30
Cauliflower & Blue Cheese Soup $12
Vegetable Pasta, Portobello Mushroom, Aubergine, Napoli Sauce $25
Seared Beef, Spring Onion & Coriander Salad, Soy Dressing $16
Duck Liver Pate, Pickles & Rye Bread $14
Edamame Beans $5
Beer Battered Fish 'n' Chips', House-Made Tartare & Slaw $16

Pan Seared Salmon $17.00
- Pan seared and cooked to perfection served on a crisp garden salad
Creamy Mushrooms on Toast $10.00
- Creamy garlic sautéed mushrooms on toasted bread
Classic Sundae $6.00
- Chocolate, Caramel, Strawberry or Passionfruit
Longhorn Garlic Loaf $9.00
- Oven toasted garlic artisan ciabatta loaf to share
Fish O' The Day $24.00
- Fresh caught local fish prepared and matched with chefs selection of flavours and seasoning, served with potato gratin and seasonal vegetable
Sauces N/A
- Creamy Mushroom: Sautéed mushrooms, rocket fuel and cream/ Béarnaise: Creamy white sauce flavoured with vinegar, wine, shallots, tarragon and chervil./Cracked Pepper: Traditional cracked pepper sauce derived from beef stock and thickened with a roux/ Garlic & Herb butter: Whipped butter with roasted garlic, chives, parsley and whole-grain mustard.
Chocolate Brownie $10.00
- Rich chocolate brownie served with lashings of whipped cream, chocolate sauce and chocolate garnish
Pan Seared Scallops $15.00
- Scallops pan seared, served with crispy bacon and pea puree

Corn Fritters w Halloumi Cheese $12.00
- Fritter stack with grilled haloumi, fresh chutney and salad greens
Moroccan Lamb Salad $16.00
- Marinated lamb strips, feta and sundried tomato, tossed through salad greens with peppercorn dressing
Fries $5.00
Kids Pasta $10.00
- Chicken and bacon in a creamy sauce
BBQ Pork Ribs $24.00
- Fall off the bone braised ribs, coated in our tangy sauce, served with fries
Vegetarian $18.00
- Capsicum, mushroom, onion, olives, tomato, feta and baby spinach
Bacon and Eggs $12.00
- Two eggs done to your liking with honey cured bacon on toasted baguette
Fish of the Day $24.00
- See our blackboards for this weeks special

Lavendar Eton mess with fresh berries & whipped cream $10.00
Fresh Bongusto linguine with chilli, broccoli, courgette, pickled red onion, cherry tomatoes and sage butter $22.00
Fish n’ Chips $22.00
- - Panko Crumbed Market Fish With Slaw, Fries & Tartare
Weekend Brunch Menu from 10am - 3pm
Rocket & pickled fennel with parmesan, pine nuts & pear $9.00
Beer battered fish fingers with tartare and lemon $14.00
Green beans with bearnaise $8.00
Tasting Room hand cut fries with aioli $8.00

Controfiletto di Manzo all'Aceto Balsamico $33.50
- Grilled beef sirloin, grilled portabello mushroom, and balsamic dressing
Pappardelle con Anatra $27.50
- Large pasta ribbons with braised duck sauce
Osso Bucco con Risotto Milanese $31.50
- Venison shin on bone , braised in red wine, tomato, vegetables, saffron rice
Insalata Caprese $17.50
- Tomato, basil, and buffala Mozarella
Agnolotti alla Piemontese $26.00
- Braised beef pasta parcels with butter sage sauce
Formaggi Misti con Frutta $26.00
- Mixed Italian cheeses with fruit and bread
Vitello Tunnato $18.50
- Thin slices of cooked veal with tuna and caper sauce
Linguine alla Pescatora $26.50
- Flat spaghetti like pasta, white wine, chili, garlic, mixed seafood, tomato

Lemongrass Beef & Vege Spring Roll Salad $10.50
Rice Paper Summer Rolls- Veggie $7.50
Grilled Chicken on Noodle Salad $10.50
Beef Noodle soup $12.00
Lemongrass pork $8.50
Spicy tofu
Five spice beef
Chicken curry $10.50

Shrimp Cocktail $14.00
- With thousand island seafood sauce.
Chilli Cheese Fries $12.00
- French fries covered in chilli mince, cheese and sour cream.
Ice Cream Sundae $9.00
- Vanilla ice cream with your choice of chocolate, butterscotch or berry sauce. Topped with whipped cream.
Vege burger $16.00
- crispy veggie pattie, crisp lettuce, tomato, cheese, pesto mayo, beetroot and tomato relish
Chicken Schnitzel $21.00
- lightly crumbed chicken schnitzel with salad, chips and plum sauce.
Grilled Garlic Bread (v) $6.50
Guacamole $1.00
400g. Dinosaur Ramp $32.00

-Large $8.00
-Large $11.00
-Mini $10.00
Lamb donor salad $8.50
-Mini $10.00
Falafel kebab $8.00
Falafel
Chicken donor salad $8.50

Red Curry of Beef or Chicken $14.50
Roti $3.50
Thai Curry Puff with Chicken & Vegetables (5) $8.50
Chicken Soup with Lemon Grass & Cococnut Cream $8.50
Sweet & Sour Pork $14.50
Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
Chicken or Beef with Garlic & Basil $14.50
Steamed Rice $3.00

Bibim Bab / Hot Pot Bibim Bab $16.00
- Mixture of vegetables, chili paste, sesame oil, steamed rice
Special Set Meals (Minimum serve: 2 persons)
E-1 Pan Fried Dumplings
Kimchi Chige $17.00
- Spicy soup with kimchi served with steamed rice, side dishes
Hong Hab Tang $30.00
- Korean style green mussel stew
Entree:
- Pan fried dumplings, pan cake, Korean style sushi
Kimchi $3.00
Mandu (Dumpling) $10.00
- Dumplings pan fried or steamed (vegetable dumpling also available)

Shearing Platter for 2 $26.00
- Salami, pate, pickled onions, gherkins, humus, sundried tomatoes, relish & breads
Putik Burger $18.00
- Crispy Crumbed Chicken Breast with Bacon, Avocado, Salad, Mayo and Garlic Aioli. - With a side of Chips $20.00
Scramble, Poach or Pan Fried Eggs $12.00
- (Free Range) - With a side of bacon $4.00
Savoury Omelette $19.00
- 3 x Eggs, Ham, Mushrooms, Onions, Tomato, Capsicum & Cheese
Spiders $6.00
- Ice cream with a can of Sprite, L & P or coke
Toasted Sandwiches $9.00
- Your choice of 3 fillings : Ham off the Bone, Cheese, Onion, Tomato or Pineapple served on Grain or White Bread
Chicken or Beef Wrap $18.00
- Chilli Chicken or Scotch fillet slices with salad, beetroot, carrot, capsicum & tomato with mayo
Eggs Benedict $18.00
- Eggs, Spinach & Bacon

- Free range bbq pulled pork served with caramelized onion & apple relish
- Slow cooked, tender free range lamb topped with mint tzatziki
A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
- Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa