Dominoes Lunchbar in Wellington Menu

Grilled lamb rack with braised shoulder, du puy lentils, black cardamom, carrot puree and brussels sprouts $37.00
Portobello mushrooms on toast, with aged balsamic vinegar and parmesan $14.00
Lamb's kidneys with Dijon mustard, wild bacon, cress and radish $16.00
Porcini crusted beef fillet with smoked brisket, parsnip puree, spinach and pickled peppercorns $37.00
Twice cooked goats' cheese and gruyere souffle with truffle oil and chives $17.00
Salad of rocket, parmesan and shaved pear $6.00
Salad of fresh figs, gorgonzola, Serrano ham and rocket $19.00
Gremolata crumbed lambs' brains with pulled tripe, celeriac, nasturtium and egg $17.00

Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Hawaiian $5.00
- Ham, pineapple & mozzarella
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Onion rings $3.50
5 Spicy chicken wings $6.00
Chocolate mousse $3.50
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella

PAN-FRIED FISH $27.00
- wilted spinach, creamed potatoes, crayfish & tomato oil
WOODSMOKED SALMON / FREEKEH SALAD $18.50
- spinach, green beans, radish, sunflower seeds & dill sour cream
SMOKED BEEF ROLL $14.00
- house smoked rump with onion rings and remoulade
CLT SALAD $18.50
- smoked chicken, lettuce, tomato, blue cheese & buttermilk dressing
CHAR-GRILLED POLENTA BREAD $6.00
- honey & pimenton butter
Fried mashed potatoes – green onions $5.00
VEAL SCHNITZEL $26.00
- egg–sunny side up, potato mash, green salad & grilled lemon
COCKTAIL GELLATO & TUILLES $6.00

Bruschetta $9.50
- Fresh Tomatoes. Basil. Garlic, and Extra Virgin Olive Oil and Balsamic Vinegar
Chicken Nuggets $4.50
Garlic Bread $8.00
Hand Cut Wedges $8.00
- With Aioli
4Pm till late
Bombay Mix and Mixed Nuts $4.00
Microwave Tortellini $10.00
- Sundried Tomato and Bacon Creamy Pumpkin and Roast Garlic Creamy Mushroom and Bacon
Margherita Pizza $16.00
- Italian Tomato Sauce. Mozzarella. Fresh Basil. Parmigiano and Olive Oil

Shoestring fries, ketchup, mayonnaise. Sweet chilli fries available (V) (GF) (DF) $6.00
Butternut and almond ravioli, caramelised cauliflower, puy lentils, labne (V) (DO) $28.00
Toasted Bagel and Jam (V) $6.50
Chicken sambal burger with mushroom, bacon, cheese, spiced mayo, and sweet chilli fries $20.00
Kumara and cheese croquettes (V) $10.00
Venison Wellington, prosciutto, mushroom duxelle, creamed spinach (DO) $35.00
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
-Add Spinach $4.00

Italian
- Ham, salami, mushrooms, tomato & cheese.
Farmers Breakfast
Soup of the Day $12.50
- (Two varieties, please ask your waitress) Served with garlic bread.
Crepes $18.20
- Large thin crepe, filled, rolled and served with two eggs any style, served with hashbrown.
Canadian Maple Syrup
All prices are subject to change without notice.
Garlic Bread $4.20
- Two generous slices of French bread sauteed with lots of garlic butter and parsley.
Mediterranean
- Spinach, bacon, tomato and cheese.

Spicy Chickpea $9.50
- Blended with Moroccan spices, fresh herbs, and tomato. Served with bread.
Harrira $9.90
- Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
Laadissa $9.50
- Hearty lentil dip with Moroccan spices, served with fresh bread.
Bastella $20.90
- Traditional Moroccan pie filled with chicken and almonds, dusted with icing suger and cinnamon, served with warmed chickpea salad.
Sauce on the Side $2.50
- Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
Agadir Beef $21.90
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plumb apricots and mashed potatoes.
Zetoun $9.50
- Marinated olives in Moroccan spices, served with fresh bread.
Lahem Bel Barkouk $24.50
- Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.

Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90
White Castello $ 16.50
- Danish, white brie, mild, rice & creamy
Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
Boudin Blanc $ 31.90
- French chicken sausages with haricot beans & crispy shallots
Grilled King Prawns $ 18.90
- With tomato, crispy shallot & green peas
Saute Snails $ 17.90
- With pernod, walnut & cream sauce
Selection of two cheeses $ 29.00
Soup of the day $ 14.90
- >With freshly baked muffuletta roll

Kids Burger 6.00
- Beef burger, fresh salad, aioli, and BBQ sauce served with thick cut fries and tomato sauce
Open Chicken Sandwich 16.00
- Chicken, bacon, mushroom, fresh salad, served with thick cut fries
Hawaiian Burger 14.00
- Beef patty, fresh salad, egg, pineapple, beetroot, tomato relish, aioli, BBQ sauce served with thick cut fries
Chicken Nuggets 6.00
- Served with thick cut fries, and tomato sauce
Roast Of The Day 16.00
- Served with roast veggies, mixed veggies, and gravy
Pork Belly 16.00
- Served with creamy mashed potatoes, fresh salad, and gravy
Fried Onions 2.50
Stuffed Chicken 16.00
- Chicken legs stuffed with pork mince served with vermicelli, season vegetables, herbs, and rice

POTATO TOP
- Creamy potato topping on quality beef mince
HOT SPICY
- Quality beef mince with a dash of Tandoori, Cumin and other spices
PEPPERED STEAK
- Prime chunky beef steak with a generous stinking of cracked black pepper
QUICHE $5.20
LASAGNE
- Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
SAVOURIES $1.60
SAUSAGE ROLLS
- Our special blend of sausage meat, freshly grated carrot,diced onion and touch of mixed herbs
CURRY CHICKEN
- Tasty chicken fillet with a mild curry and vegetables

Nearby Sample Menus