Dominoes Lunchbar in Wellington Menu

Are you the owner? Manage this listing for free.

Dominoes Lunchbar in Wellington has no menu available, but can choose from many other options such as Stewed seasonal fruit with yoghurt & toasted granola or Homemade banana bread with vanilla mascarpone & poached fruit from Cafe Polo. Stokes Valley Fish Supply offers many options including Chips and Wedges. Coco At The Roxy includes a wide range like Forest Floor or Crispy potato, confit jerusalem artichoke, pistachio soil, horseradish (V). Formule Express - Our meal of the day announced everyday by the Maitre d’, fine, fast and fairly-priced and Formule Complète - One main course of your choice plus a dessert, bread and a glass of Lake Ferry Sauvignon Blanc or Cabernet Merlot from . Le Canard offers Gladstone Country Inn and Parkvale Mushrooms on Toast.

Nearby Sample Menus

Seafood Chowder $8.2 Reg / $11.4 Lge
All steaks are served with your choice of garlic butter, pepper butter or mushroom & red wine sauce
Check the specials board for our soup of the day, fish variety, cheesecake flavour and for tempting daily or seasonal specials. N/A
Fishermans Basket $15.95 Light / $23 Main
- A selection of choice crumbed seafood
Rib Eye Steak $15.95 Light / $23 Main
Deep Fried Chicken Tenderloins $15.95 Light / $21 Main
- Served on crispy noodles with sweet and sour sauce
With café, light and main meals you can eat as much as you like from the salad boat. N/A
Vegetable Lasagne $15.95
- Spinach, fetta and pumpkin with provencale sauce and sour cream

Pepperoni $9
Prosciutto $9
Panzanella $9
Artichoke $9
Fresh Arugula $9
Salsiccia $9
Margherita $9
Marinara $9

A plate of jamon serrano, chorizo gran reserva & liver parfait $25
A platter of the above $22.5
Bread with whipped olive oil $7
Alitas de pollo $14 / eight
- chicken wings from the Josper with ajo blanco, mint & grapes
Torrone & sherry mousse $10
- with chocolate & almond biscotti
Pan con tomate $6
- Catalan bread & tomato
A large bowl of paprika & salt dusted fries with aioli $9
Alfajores $10
- spiced shortbreads with dulce de leche ice cream & macerated berries

Kabuli Naan $4.50
- White flour bread stuffed with almonds, cashews, coconuts and mango flavouring.
Kadai Lamb Lunch $10.90
- Cooked with the base gravy of onion, tomato, capsicum and cream. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Gr8 Tandoori Platter For Two $25.00
- Consists of Chicken Tikka, Chicken Zafrani, Chicken Achaari, Lamb Chops, Lamb Boti Kebab.
Amritsari Fish (6 pieces) $13.00
- Fish battered with chick peas flour and deep fried.
Onion Bhaji (4 pieces) $6.00
- Crispy chick pea battered, sliced onions deep fried.
Prawn Malabari $17.50
- Prawn cooked with onion, tomato and desiccated coconut with ground spices sauce.
Coconut Rice $6.00
Fish Bengali $17.50
- Gurnard fillet cooked with tomato based sauce and hint of ginger and garlic.

POTATO FRITTER $0.90
WEDGES & SOUR CREAM
CHICKEN FRITTER $2.50
SAUSAGES $2.60
POTATO/VEG ROLL $2.40
12 SCALLOPS $24.00
CHICKEN NUGGET $0.90
MUSSEL $1.20

Chicken + prawn yaki soba $19.50
- Soba noodles with chicken + shrimp, egg, peppers, beansprouts, white and spring onions, garnished with fried shallots, pickled ginger and sesame seeds
Stuffed tempura mushrooms $9.80
- Shiitake mushrooms stuffed with prawn and garlic in a light tempura
Chilli chicken ramen $21.00
- Spicy chicken noodle soup, red onions, spring onions, bean sprouts, chillies, coriander and fresh lime, topped with grilled chicken
Wagamama sorbet $9.50
Beef massaman curry $22.00
- Marinated beef with sweet potatoes, Shiitake mushrooms and baby aubergine in a mild fragrant massaman curry sauce, served with a side of steamed rice
Chicken ramen $19.00
- Chicken noodle soup topped with grilled chicken, seasonal greens, menma and spring onions
Chicken + prawn pad-thai $20.00
- Chicken + prawn with rice noodles in a tamarind sauce with egg, beansprouts, leek, chillies and red onion, garnished with fried shallots, peanuts and fresh herbs and lime
Yaki udon $22.50
- Udon noodles in curry oil with chicken, prawns, chikuwa, egg, beansprouts, leeks, mushrooms and peppers, garnished with fried shallots, pickled ginger and sesame seeds

Haloumi & Hash Stack, Potato, Capsicum & Zucchini $16
Cumin Cauliflower, Tzatziki, Harissa & Dukkah $12
Edamame Beans $5
Beetroot Panna Cotta $12
Peach Bellini $12
The Whole Hop: Eggs Your Way + All The Extras $20
Lamb Rump, Confit Kumara, Pea Purée, Lamb Ravioli $30
Trio of House $12

POTATO FRITTERS $1.20
A. 2 FISH, 1 HOTDOG, 2 POTATO FRITTERS, 1 SCOOP CHIPS $11.00
COMBINATION FRIED RICE $11.00
FISH $2.60
CRAB STICK $1.80
STEAK SATAY $10.50
CURRY & RICE ROLLS $2.20
CHICKEN FRIED RICE $10.50

Chefs Soup of the Day $15.00
Tandoori Chicken Pizza $24.50
Wedges /with Bacon & Cheese $12.00/ $14.00
French Croque Monsieur $12.00
Kiwi Fush & Chups Sliders (3) $14.00
Trio of Hand Made Ice Creams and Sorbets $14.00
Wairarapa Jack Cheddar $15.00
Malaysian Vegetable Curry Puffs (3) (*V) $12.00

Stuffed Sausages $2.00
Chicken $4.20
Mince & Cheese $4.20
Chicken & Mushroom $4.20
Pasties N/A
Sausages $1.80
Savouries $1.40
Potato Top $4.20

Marinated Kalamata Olives & Green Olives $7.00
Margherita $14.00
- Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
Hot 'n' Spicy $15.00
- Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
Pistachio Nuts $4.50
Smoked Chicken $17.00
- Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella
Zucchini, Chilli, Pesto & Raclette Cheese $9.00
Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00

Spiced calamari popcorn 13
- smoked paprika mayo
Arancini 8
- porcini / portobello / black truffle / mozzarella w parmesan fondue
Whangamata scallops 25
- pan seared / potato & chive risotto / asparagus / parmesan crumble / pea puree
Market fish 33.5
- Served with your choice of one of the following: smoked fish kedgeree / chilli & baby shiso leaves / cauliflower curry / coriander & cucumber raita / onion bhaji
Caesar salad entree16.5/main26
- cos lettuce / bacon / garlic croutons / panko crumbed egg / Parmigiano Reggiano / Caesar aioli / Ortiz anchovies
Slow roasted pork belly 35
- bacon, chestnut & Brussel sprout fricassee / parsnip puree / crackling / caramelized verjuice apple / hasselback potato / horse radish & chive cream
Whitebait fritter entree30/main60
- 100g Westcoast / fines herbs / watercress / lemon / Hollandaise
Single cheese 13.5

Breakfast #5 n/a
- Toasted Bagel
Breakfast #3 n/a
- Egg Benedict
Breakfast #4 n/a
- Egg Omelette
Breakfast #1 n/a
- French Toast
Breakfast #2 n/a
- Big Breakfast

Rib Eye Fillet $19.50
- cooked to your liking, served with fried eggs and hand cut chips and Bearnaise sauce
Pan-cake with bacon, banana and maple syrup $12.50
Eggs Florentine $14.00
- Poached eggs, English muffin, spinach and hollandaise
Herb and cheese Omelette with choices of ham, mushrooms, capsicums, tomatoes or spring onion $14.50
Deluxe Wedges $14.00
- served with bacon, cheese. sweet chilli sauce and sour cream
Warm smoked chicken on a bed of pasta salad, rocket and honey mustard dressing $16.00
Eggs Bayside $15.00
- Poached eggs, English muffin, smoked salmon and hollandaise
Rotini Pasta $16.00
- Kransky sausage in mushrooms, tomatoes and red wine sauce, topped with Parmesan cheese

Gale's gourmet burgers $7.50 / $9.00
Bacon & eggs $11.00
●Assorted paninis & sandwiches
- made to order
The big breakfast $16.00
- Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
Porridge with cream & brown sugar $7.00
Omelette $11.00
Wedges with sour cream & salsa $7.00
Bacon & Vegetable $7.00
- Pumpkin, kumera & ginger