Dominoes Lunchbar in Wellington Menu

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Dominoes Lunchbar in Wellington has no menu available, but can choose from many other options such as Stewed seasonal fruit with yoghurt & toasted granola or Homemade banana bread with vanilla mascarpone & poached fruit from Cafe Polo. Stokes Valley Fish Supply offers many options including Chips and Wedges. Coco At The Roxy includes a wide range like Forest Floor or Crispy potato, confit jerusalem artichoke, pistachio soil, horseradish (V). Formule Express - Our meal of the day announced everyday by the Maitre d’, fine, fast and fairly-priced and Formule Complète - One main course of your choice plus a dessert, bread and a glass of Lake Ferry Sauvignon Blanc or Cabernet Merlot from . Le Canard offers Gladstone Country Inn and Parkvale Mushrooms on Toast.

Nearby Sample Menus

Chicken Cabonara $18.00
- smoked chicken and a parmesan cream sauce
Karaage $16.50
- Fried Chicken with Kewpie mayo
Jalapeno poppers $16.50
- and kewpie mayo
Fries $8.00
- and garlic mayo
Smoked Chicken $17.50
- Soba noodle, mint, cucumber, mung beans and soy lime dressing
Antipesto $35.00
- Selection of pickled veg, greens, spreads, cheese,bread and either(VCO) Either Cured meats or Seafood
Tacos $16.50
- Pork belly
Pork spare ribs $20.00
- marinated in a spicy BBQ sauce, toasted seasame seeds and fries

Egg on toast (v) (gf*) $ 5.00
- Eggs your way & toasted sourdough
Swap for gluten free bread $1.50
Rump Steakk (gf, df) $15.00
- 150g rump steak, fried eggs, fries & salad
Roast Pumpkin Salad (v, gf) $ 15.00
- Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
BLT $15.00
- Bacon lettuce, tomato & toasted sourdough w/ fries & aioli
Thai Beef Salad (df) (gf*) $ 15.00
- Medium rare steak, cucumber, tomato, red onon, capsicum, mesculin salad & crispy noodles
Boston Style Seafood Chowder $15.00
- Prawns, mussels, scallops & fresh fish w/ toasted sourdough
Homemade toasted muesli (v) $ 8.50
- Banana & yogurt or milk

Pineapple $4.70
Roast Pork $12.90
Chicken $13.90
1/2 Doz. King Prawns $15.50
Chicken Black Bean Sauce $14.90
1/2 Doz. Scallops $15.50
- Tarakihi $5.50
- Butter Fish $7.50

West lake style beef soup $8.50
Rich beef and tripe in spicy soup $18.50
Farmer's stewed fish (whole fish) $23.50
Sweet pot squid $17.50
Prawn $2.00
Cauliflower $1.50
Chives $6.00
Three strips salad with chinese style vinaigrette $8.50

Souvlaki Mititei $10.00
- Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Baklava $4.00
Halloumi Burger $10.00
- Grilled slices of Halloumi cheese served with beetroot relish, tomato, red onion & aioli inside a toasted bun.
Bougatsa $4.00
Fries/Fries with Parmesan $6.00
- Thickly cut fries on their own or with grated parmesan cheese.
Special $10.00
- Bacon, Halloumi, Onion, Fries, Tomato, Tzatziki
Spinach Pie $7.00
- Fresh Spinach and feta cheese baked inside layers of homemade pastry.
Chicken Pieces Served with Pita Bread and Tzatziki in a Tray $8.00

Chicken/Lamb/Beef Biryani $16.50
- A superb combination of meat, Basmati rice, mild spices, dry fruit and nuts cooked to perfection and garnished with cashews. Popular rice dish with no gravy. Served with raita.
Samosa (Vegetarian 2 pieces) $6.00
- Deep fried pastry filled with potatoes, mild spices and green peas.
Kachumber Salad $4.50
- Diced cucumber, tomatoes, carrots, onions with coriander & touch of lemon juice & spices.
Fish Tikka $9.90
- Chunks of fish delicately marinated & roasted in tandoor.
Mix Vegetable Curry (Dry) $8.90
- Assorted vegetables spiced and tempered with cumin seeds.
Fish Vindaloo $12.50
- Hot and spicy specialty from Goa made with chilies, garam masala, garlic and vinegar.
Chickpea Salad $4.50
- Boiled chickpeas mixed with chopped onions, tomatoes seasoned with fresh coriander, lemon juice and chat masala.
Vegetable Pulao $14.00
- Sautéed vegetables, dry fruits and nuts tempered with cumin seeds, cooked with Basmati rice, garnished with cashews. Popular rice dish with no gravy. Served with raita.

SET MENU (A) $32.00
- sweet & sour pork beef black bean sauce vegetable fried rice for 3 people
Mussels $0.90
Cheese $5.40
Mushroom $5.80
Pineapple $5.40
Fish $3.20
Fish $ Egg $7.90
Tarakihi $10.00

Avocado & Tomato on Toast $9
Smoked Salmon $11
- Cream cheese & ciabatta
Pancakes $14
- with bacon, banana and maple syrup
Hash Brown Stack $13
- Hash browns, poached eggs, spinach, tomato and hollandaise sauce
Omelette (Your fillings ad toast)) $14
- Ham, Bacon, Tomato, Cheese, Corn / Onion, Mushrooms, Spinach
Corn Fritters with Bacon $15
- Served with fruit relish and sour cream
Eggs Royale $16
- Smoked salmon, poached eggs, spinach, grilled tomato served with ciabatta and hollandaise sauce
Grilled Tomato & Eggs on Toast $12

BIG MODE'S BREAKFAST $22.00
PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
- with roast pumpkin + basil
ANTIPASTO PLATTER $20.00
SMASHED AVOCADO ON PUMPKIN TOAST $17.50
- with two poached eggs
SPICY BEANS ON TOAST $14.50
- with chorizo
BRUSCHETTA $13.00
- with cherry tomatoes, feta + basil on toast
CREAMY GARLIC MUSHROOMS $12.50
- on toast or fettucine
TOAST with Choice of spread + butter $5.50

Gourmet Panini: $8.00
Daily changing selection of pies: $7.50
Cakes/ Slices: $4.5 / $6.5
Daily changing selection of pies: $7.50
Varying take home meals: $12.00
Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
Daily changing selection of muffins: $4.50
Daily changing selection of muffins: $4.50

Triple Berry $3.20
Pineapple Cake $44.00
Museli Slice $3.20
Sultana & Bran $3.20
Chocolate Brownie $3.20
Savoury With Bacon & Salami $3.20
Cheese And Zucchini $3.20
White Chocolate & Rasberry $3.30

Miso $2.50
Selection of Sushi may change*
Crumbed Chicken
O’Nagiri $2.50
O’Sushi Special $6.90
Teriyaki chicken
Chicken on Rice $6.90
King Prawn

Raspberry and White Chocolate Cheesecake $14
St John’s Poutine Fries $13
- topped with gravy, feta & parmesan
Chicken Satay Skewers $11
Spiced Chicken Wings $14
- ranch dressing
Poached Saffron Prawn and Avocado Salad $14
- with rice wafers & chilli lime dressing
Chipotle Lamb Rump $15
- with cumin carrot puree, candied fennel seeds & coriander
Spiced Cauliflower $9
- with mint yoghurt
Marinated Olives $7