Dominoes Lunchbar in Wellington Menu

Dominoes Lunchbar in Wellington has no menu available, but can choose from many other options such as Stewed seasonal fruit with yoghurt & toasted granola or Homemade banana bread with vanilla mascarpone & poached fruit from Cafe Polo. Stokes Valley Fish Supply offers many options including Chips and Wedges. Coco At The Roxy includes a wide range like Forest Floor or Crispy potato, confit jerusalem artichoke, pistachio soil, horseradish (V). Formule Express - Our meal of the day announced everyday by the Maitre d’, fine, fast and fairly-priced and Formule Complète - One main course of your choice plus a dessert, bread and a glass of Lake Ferry Sauvignon Blanc or Cabernet Merlot from . Le Canard offers Gladstone Country Inn and Parkvale Mushrooms on Toast.

Nearby Sample Menus

House Antipasti $9
Margherita $9
Caprese $9
Funghi $9
Fresh Arugula $9
Artichoke $9
Pepperoni $9
Prosciutto $9

Hand Cut Chips with Aioli $6.00
Salad of rocket, parmesan and shaved pear $6.00
Portobello mushrooms on toast, with aged balsamic vinegar and parmesan $14.00
Twice cooked goats' cheese and gruyere souffle with truffle oil and chives $17.00
Groper fillet with braised lettuce, prawns, sauce Jacqueline, sprouting broccoli and pistachio $38.00
Gremolata crumbed lambs' brains with radicchio, baby capers and tarragon $17.00
Whitebait omelette with jellyfish, roasted wakame, tomato consomme and capers $22.00
Buttermilk crepes with poached peach, citrus yoghurt and rhubarb $15.00

grilled halloumi Salad (V) $21.00
oven baked free range chicken Salad $21.00
Cajun spiced wedges (V) $9.50
Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavored with paprika, served with local artisan bread
Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
Small side of fries (V, GF) $5.00
Chicken BLT $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread(ADD fries $20.00)
Antipasto platter $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)

H6 Beef with satay sauce $17.50
S6 Seafood soup $9.50
G4 Pork & preserved egg congee $11.50
P1 Pork black bean sauce $15.50
P5 Chicken mushroom noodles soup $13.50
B10 Garlic & chilli beef $17.50
H2 Ginger spring onion squid $17.50
B13 Kungpo beef $16.50

Pork Foo young $13.90
Kungpo vegetable $12.90
Chinese Chicken(L) $10.50
Hot dog on stick $3.00
Venison with Chives $12.50/15p
Vegetables with black bean sauce $12.90
Vegetables Egg Foo young $12.50
Hawaiian $6.50

Hot Dog $2.50
Chicken $9.90
- (150gm chicken breast, bacon, camembert, avocado, salad, tomatoes, cranberry & sweet chilli sauces)
Snack 1 Chicken Piece & Chips $5.50
Waffle Dog $3.00
Vegetarian $9.00
- (Corfu vegetarian patty, salad, tomatoes, (Corfu vegetarian patty, salad, tomatoes,
Vege $3.50
Dinner 3 Chicken Pieces & Chips $9.90
Seasoned Wedges $5.50

Smoked fish cakes, fenugreek cabbage slaw, sauce remoulade 14
‘Tiramisu Flavours’ 17
Hand cut fries, ketchup & mayo 10
Heirloom tomato, feta, mint, watermelon 9
Medium-rare sirloin, native greens, feta, onion jam, sugar snap, potato skin crackling 35
Board of cold meats, cheese, pickles & sour dough 28
Mushroom & blue cheese toastie, spring onion relish 16
Black bean dip, yoghurt flat bread, harissa, pickled pimentos de padron 11

Please advise your server of any allergies or dietary requirements
2.0 harissa lamb loaf, cress pesto, pickled blueberries, labne $19.00
Rice cake, tempura aubergine, pickled green chilli, courgette, peanut $26.00
Smoked nuts, pepitas $6.00
Rye noodle, pickled cucumber, sichuan, furikake, kailaan $16.00
Fish fingers, preserved lemon mayo $12.00
Saffron linguini, Australian ocean prawn, chilli, lemon $26.00
Loaded fries, dashi gravy, house cheese, chicken salt $11.00

Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
Penne Pasta With Tomato Sauce $7.50
Flapjacks, Bacon & Banana with Maple Syrup $10.00
Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
Greenlip Mussel & Tomato Soup with Crostini $10.00
Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00

Roast Cashew, Cauliflower & Ginger Dumplings in Wakame, Spring Onion and White and White Soy Broth $21
French Country Terrine of Rabbit, Pork and Duck with Pistachios, Chutney and Crostini $19
Salmon Board $30
- House Smoked Salmon & Gravlax served with Toasted Sourdough Bread, Creme fraîche
Valrhona Chocolate Soufflé Cake, Blackberry Jus, Espresso crémeux, Mascarpone $16
Bacon and Eggs any way on Crisp Sourdough, oven roasted Tomatoes and Tomatillo Relish $15
Smokey Pork Hock Hash with Wilted Greens & Poached Eggs $17
Miso Marinated Salmon, Daikon Nori Tempura, Asian Greens, Goma Dressing $29
Thai Beef Curry with Water Chestnuts, Lime Leaf & Fragrant Rice $21
- Vegetarian option w/ Shiitake Mushrooms, Edamame & Tofu

Shanghai Stir Fried Noodle with Pork $11.00
Ma Po Tofu on Rice $10.50
Seafood Noodle Soup $12.00
Gong Bao Chicken on Rice $11.00
Singapore Style Rice Vermicelli $11.00
BBQ Pork on Rice $12.00
Brisket on Rice $11.00
Vegetarian Fried Rice $10.50

Onion Salad $5.00
-Prawn $21.00
Butter Naan $4.50
●Chicken/Lamb/prawn cooked with secret recipe in “pickling style
Keema Dosa $ 17.00
- Dosa Stuffed with mince lamb & spices
-8 $18.00
-Lamb vindaloo $19.50
●Tandoori Chicken
- Whole chicken with bone, marinated in yoghurt, ginger and garlic paste skewered and roasted in tandoor

Bean Sprout Ho-fan
- with Soy Sauce
Chinese Vegetables
Braised Fish Pieces in Hot Pot
Garlic King Prawns
Braised Roasted Pork Pieces
Vegetables and Cashew Nuts
Stuffed Chicken Wings
BBQ Pork Fried Rice $7.50/ $13.50
- small/ large

Saag Gosht $18.00
- Boneless lamb pieces cooked with spinach and spices.
Vegetable Makhni $14.50
- Mixed vegetables cooked with a tomato gravy, butter and cream.
Chicken Tikka $17.00
- Boneless chicken pieces marinated with ginger, garlic and yoghurt.
Chef's Special $18.50
- Boneless pieces of fish cooked with the chef's special gravy.
Chicken Soola (Hot) $18.00
- Chicken pieces with hot spices.
Vegetable Lavabdar $15.00
- Mixed vegetables cooked with gravy and a capsicum.
Vegetable Samosa $6.50
- Deep fried triangular pastry filled with potatoes, green peas and spices.
Cucumber Raita $4.00
- Grated cucumber in yoghurt