Dominoes Lunchbar in Wellington Menu

Dominoes Lunchbar in Wellington has no menu available, but can choose from many other options such as Stewed seasonal fruit with yoghurt & toasted granola or Homemade banana bread with vanilla mascarpone & poached fruit from Cafe Polo. Stokes Valley Fish Supply offers many options including Chips and Wedges. Coco At The Roxy includes a wide range like Forest Floor or Crispy potato, confit jerusalem artichoke, pistachio soil, horseradish (V). Formule Express - Our meal of the day announced everyday by the Maitre d’, fine, fast and fairly-priced and Formule Complète - One main course of your choice plus a dessert, bread and a glass of Lake Ferry Sauvignon Blanc or Cabernet Merlot from . Le Canard offers Gladstone Country Inn and Parkvale Mushrooms on Toast.

Nearby Sample Menus

Coene's Bar & Eatery (sample menu)
  • Lemon Meringue & Blueberry Jar w Passionfruit, White Chocolate & Lavender $12.00
  • Mixed Leaves w Feta, Cranberries & Almonds $10.00
  • Pan-seared cauliflower curried potato dumplings w hoisin & sesame vegetable broth $15.00
  • Grass Fed Angus Sirloin w Creamed Sweetcorn & Red Wine Jus $26.00
  • Lamb Burger in a brioche bun, hickory smoked double Lamb, double cheese & pickled cucumber w Coene’s tartare sauce & Agria Fries $24.00
  • Smoked duck, mung beans, peanuts, mint, boysenberry in a sesame crepe $16.00
  • Kahurangi Blue OR Over the Moon Brie w Wafers & Fruit Chutney
  • - Add Smashed Avocado/Spinach/Mushroom/Potato Rosti $4.00
Cicio Cacio (sample menu)
  • "Bistecca alla Fiorentina" (800-900 gr)(Served rare, 30 min. waiting) $60.00
  • Crostini di pate' Toscani $12.00
  • Pappardelle al ragu di agnello e zafferano $25.00
  • Cannelloni di mamma Marcella $23.00
  • Fritti Romani:fried Roman things
  • Cotoletta di agnello fritta $23.00
  • Antipastino misto $17.00
  • Olive oil or butter $2.00
One Fat Bird (sample menu)
  • VANILLA CREME BRULEE $9.90
    • candied orange & shrtbread
  • THE MAC BIRD $19.90
    • 200g patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
  • ONE FAT BIRD CAESAR $15.90
    • salad w garlic croutons(add marinated chicken & anchovies $5.00)
  • MUSHROOM & MOZZARELLA $11.90
    • arrachini ball w napoli sauce & basil pesto
  • DOUBLE HERB CRUMBED BEEF SCHNITZEL $20.90
    • red wine gravy seasonal vegetables & fat bird chips or mash
  • MUSHROOM & VEGETABLE PIE $20.90
    • puff pastry lid mash or fat bird chips
  • THE MAC BIRD BURGER $19.90
    • 200g beef patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
  • FISH N' FAT BIRD CHIPS $15.90
    • traditional English ale batter mushy peas & chunky tartare sauce
Tawa Fish Supply (sample menu)
  • PORK $10.00
  • STEAK $10.00
  • CRUMBED FILLET & CHIPS $8.00
    • served with crumbed fillet only
  • CHICKEN LEMON SAUCE $11.00
  • OYSTERS each $3.00
  • STEAK $4.50
  • WONTON BBQ PORK $7.00
  • PORK $11.00
Great Wall (sample menu)
  • Squid Rings(2) $2.00
  • Stir-fried egg, onion & Black fungus $14.50
    • with pork stripes
  • Chicken $6.50/$10.50
    • small/large
  • Beef with onion $11.50/15p
  • Bacon & Egg Fried Rice $12.90
  • Szechuan fish $13.90
  • Battered Sausage $3.00
  • Crab stick $1.90
The Tasting Room (sample menu)
  • All of our burgers are served on a house made bun. Add shoestring fries $4.00
  • The Tasting Room spicy cheese fondue with grilled toast $15.00
  • Fresh Bongusto linguine with chilli, broccoli, courgette, pickled red onion, cherry tomatoes and sage butter $22.00
  • The Tasting Room Mezze $20.00
    • House Made Loaf, Romesco, Baba Ghanoush, Hummus, Pickles & Olives
  • Fish n’ Chips $22.00
    • Panko Crumbed Market Fish With Slaw, Fries & Tartare
  • Sugar cured duck breast salad with pickled beetroot, nectarine & feta $27.00
  • Buttermilk fried chicken with chipotle slaw & cheddar $15.00
  • Baby back pork ribs with smoky bulldog sauce $17.00
Trentham Mess Hall (sample menu)
  • Beef Brisket Sandwich $13.9
    • Panhead braised brisket, lettuce, tomato & caramelised onions
  • Angus Young $20.9
    • 100% Angus beef pattie, bacon, cheese, lettuce, tomato, onion strings, gherkin & tomato relish
  • Hot Chick $21.9
    • Cajun chicken breast, lettuce, onion strings, smashed avocado,blue cheese aioli & secret recipe hot sauce
  • Eggs Benedict or Eggs Florentine $14.9
    • Bacon or spinach, hashbrowns & hollandaise sauce
  • Kumara & Pork Belly Hash $15.9
    • Soft poached egg
  • Double Crumbed Beef Schnitzel $18.9
    • Creamy butter mash, fried eggs, slaw & house-made gravy. Add an extra schnitzel $5
  • Roasted Root Vegetable Salad $14.9
    • Rocket salad, balsamic roasted baby beetroot & feta w/ a zesty orange dressing
  • Fish ‘n’ Chips $18.9
    • Beer battered market catch, fries, caramalised lemon & house-made tartare sauce
La Boca Loca (sample menu)
  • - With 123 Organic Uno Tequila (Plata) $13.00
  • 2 organic corn tortillas covered in sauce w. salad & onions
  • Ceviche Del Dia $15.00
    • Line caught terakihi marinated in citrus with fresh tomato, cucumber, red onion and coriander
  • Boca Salsas $8.50
  • Helado $10.00
    • A bowl of Waddingtons handmade ice-cream with an almond biscuit
  • Breakfast Tacos $16.00
    • Two eggs scrambled and served atop tortillas, cheese & beans with pico de gallo salsa (the Austin classic meets Miramar)
  • Pescado $19.00
    • Beer battered fish with salad & chipotle chilli mayo (grilled fish optional)
  • Each $8.00
Origin - Gourmet Food Shack (sample menu)
  • - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
  • - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
  • - Free range bbq pulled pork served with caramelized onion & apple relish
  • A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
  • - Slow cooked, tender free range lamb topped with mint tzatziki
Eat Right Cafe (sample menu)
  • -Both rice and roti $15.00
  • Spicy Wedges $6.50
  • Egg done your way $11.00
    • With bacon on toast, extra item for $3.00
  • Bacon, lettuce and tomatoes and served with fries $15.50
  • Bagel $11.00
    • Smoked Salmon with cream cheese
  • Eggs Benedict $15.80
    • Poached Eggs, spinach, hash browns and optional; bacon or salmon
  • -Smoked salmon with tomatoes
  • Mini Breakfast $9.00
    • one sausage and hashbrown on toast or egg and sausage on toast
Lady Luck Caravan (sample menu)
  • Steak & Creamy Mushroom
  • Mince
  • Bacon, Maski, Tomato & Aioli $5.00
  • Vege Sammie $5.50
  • Sausage Rolls Spinach, Oar, Cheese Roll $3.50
  • Roast Chicken, Meski, Tomato & Aioli $5.50
  • Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
  • Mince & Cheese
Sawasdee (sample menu)
  • Pad Katiem Prik Thai $12.50
    • Stir-fried garlic and black pepper with choice of chicken, beef or pork
  • Kaow Pat $12.50
    • Fried rice with choice of chicken, beef or pork
  • Goong Hom Pha $8.50
    • Prawns wrapped in wonton skin
  • Cashew Nuts $3.00
  • Toong Thong $8.00
    • Money bags
  • Tom Yum Noodle Soup $12.50
    • Choice of chicken, beef or pork
  • Thai Noodle Soup $12.50
    • Thai soup with choice of chicken, beef or pork
  • Yellow Curry $12.50
    • Yellow curry with choice of chicken, beef or pork
Poquito Cafe & Bar (sample menu)
  • FETA AND SPINACH QUESADILLAS OR CHORIZO AND FETA, 2 XS PER SERVING $10.00
  • TOASTED SALMON & CREAM CHEESE BAGEL WITH CAPERS $12.00
  • CREAMY PORRIDGE & COMPOTE $11.00
  • FREE-RANGE PULLED PORK TOASTED SANDWICH WITH HOMEMADE APPLE SAUCE + SWISS AND MOZZARELLA CHEESE $12.00
  • AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
  • SUMMER SKEWERS, OLIVES, FETA, SPICY SALAMI AND STUFFED BABY PEPPERS 3 PER SERVING $10.00
  • MARINATED PERSIAN LAMB PITA POCKET SERVED WITH PICKLED GREEN SLAW AND SOFT FETA WHIP $11.00
  • AVOCADO & TOMATO ON SOURDOUGH TOAST $15.00
Jackson Cafe & Bistro (sample menu)
  • Seafood Chowder (signature dish) $17.5
    • Served in a cob loaf with deep sea fish, prawns, mussels and squid
  • Mushroom Duo $14.5
    • Creamy garlic, cheese, onion and mushrooms on ciabatta toast
  • Seasoned wedges with sour cream $6.5
  • The Hutt Burger $19
    • Prime beef pattie topped with bacon melted Swiss cheese and crisp has brown, house tomato relish, beetroot, lettuce with BBQ sauce and side of crispy fries
  • Steak fries served with garlic aioli $6.5
  • Eggs any style on Sourdough or Wholegrain Toast $15.5
    • with bacon and grilled tomato
  • Thai Green Curry (customer favourite) $19
    • You choice of chicken or seasonal vegetables cooked in green curry served with steamed rice and roti bread
  • Locally made Black Pudding with two poached eggs $18.5
    • Crispy bacon, hash brown, hollandaise sauce with a peach and mango chutney
Paper Road Bistro (sample menu)
  • Ginger & Soy Lamb Skewers $14
    • Honey Gingered Yoghurt
  • The Valley Vegetarian $20 Each
    • Olive Oil, Mozzarella, Caramelised Pears, Pistachios, Goats Cheese Chèvre & Red Onion. Topped with Rocket & Balsamic Crema
  • Pansotti, Pumpkin & Ricotta $25
    • - Served with a Citrus Infused Mascarpone Sauce, Hazelnuts, Rocket & Shaved Parmesan
  • Castlepoint
    • Olive Oil, Mozzarella, Shrimp, Red Onion, Sundried Tomato Pesto, Buffalo Mozzarella & Salsa Verde
  • Tararua
    • Olive Oil, Garlic, Oregano, Mozzarella, Halloumi, Shavings of Parmesan, Cherry Tomatoes & Truffle Oil
  • Panko Crumbed Halloumi $14
    • Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request)
  • Paper Road’s Tasting Plate $45
    • Chefs selection of an assortment from our startersfor (two people)
  • Rustic Fries $5.50 Small $8 Large
    • with Preserved Lemon Aioli(V, GF, DF)
Dominoes Lunchbar

Dominoes Lunchbar

location

Address

126 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

4712946

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Grill

features

Features

Cash

Location
126 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
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