Donut King in 28 Stewart Duff Drive Menu

Donut King in Wellington has no menu available, but can choose from many other options such as Lebanese Kebabs Lebanese Kebabs Marinated in Lebanese spices and served on a pita bread with hummus, tomato, gherkins, lettuce and sauce! or Beef from Alamir Bakery. Steer & Beer offers many options including The fire house and The Uncle Sam. Furnace Cafe & Restaurant includes a wide range like Available to 4pm or Small Breakfast. Hot Chips and Seasoned Potato Wedges from . The Newlands Arms offers Chilli Masala and CHEESE NAAN.

Nearby Sample Menus

  • Chuckles Curly Fries $7.50
    • SMK's famous curly fries with Creole mayo
  • Blossom’s grilled chicken $15.50
    • with spiced grilled Tarakihi
  • Madam Ruby's crab dip $14
    • Crab, prawn & cheeses combined in a delicately spiced warm dip + corn chips
  • Pecan and bourbon pie $8.50
    • Deliciously sticky pie with a hint of Bourbon, laden with pecans
  • Creamed spinach / Mushrooms / Potato hash $5
  • Jambalaya $23
    • Chicken, prawn and Andouille sausage combined with a Creole tomato sauce to make this famous Louisiana dish
  • Corn Chips $8.50
    • With salsa and guacamole
  • Mother knows best (Vegetarian) $14.50
    • Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips, with grilled tempeh, beetroot and feta cheese
  • Clam, tomato, borlotti bean & dill soup $14
    • with salty bread sticks
  • Smoked mackerel, potato, herb, hash with a poached egg $19.5
  • Eggs poached or scrambled on toast $11
  • Scottish shortbread & glass of jura10 year old single malt whisky $16
  • A slice of dark chocolate fruit cake $7
  • Courgette & pea fritters, watercress, mint, parsley salad, whipped feta & ricotta $19.5
  • Pear, flax seed & almond milk Bircher muesli with coconut cream, chia seeds rhubarb & orange $14
  • Toasted Panettone, vanilla mascapone & passionfruit syrup $14
  • Add a beverages and a sundae $5.00
    • Drinks: Orange Juice, Cola, Diet Cola, Lemonade, Raspberry & Lemonade, Raspberry and Cola, Ginger Ale, L&P/ Sundaes: Caramel, Chocolate, Strawberry, Passion fruit
  • Vegetarian O' Day $22.00
    • The chef's vegetarian option made fresh
  • Sticky BBQ Ribs $15.00
    • Pork ribs braised for twohours the coated in our homemade BBQ sauce
  • Fish 'n' Chips $10.00
    • Our fresh battered fish of the day served with crispy fries and tomato sauce
  • Eggs Bene $13.00
    • Poached eggs & Bacon on toasted bread with hollandaise sauce
  • Triple Chocolate Heaven $14.00
    • A milk chocolate mousse, dark chocolate tart and a warm chocolate sauce with vanilla ice cream
  • Pear & Blue Cheese Tartlet $12.00
    • A traditional combination of pear and blue cheese in a puff pastry case, complemented with a sweet balsamic reduction
  • Pasta O' Day $18.00
    • House pasta dish made daily
  • Jing-Du Sweet & Sour Spare Ribs $21.00
  • Boneless Fish Pieces in Sweet & Sour Sauce $22.00
  • Shrimp Fried Rice $18.00
  • Squid stir-fried with Seasonal Vegetables $26.00
  • Steamed Spare Ribs in Black Bean Sauce $21.00
  • Chicken braised with Ginger & Spring Onion Gravy $26/51
  • Pork Spare Ribs $6.00
  • BBQ Pork & Chinese Mushroom stir-fried with E-fu Noodle $22.00
  • M9 $18.00
    • sushi and sashimi, tempura, prawn dumpling
  • TERIYAKI CHICKEN ROLL (8PCS) $16.50
  • CHICKEN FRIED RICE $4.00
  • BEEF UDON $12.00
  • CALIFORNIA ROLL (8PCS) $16.50
  • PRAWN $4.50
  • SLOW COOKED LAMB $15.50
  • STEAMED RICE $2.00
  • Chicken liver pate with grilled brioche - extra brioche $4.00 $14.00
  • Seasonal Rissotto $14.00
  • Orange slow roasted pork belly with beetroot and apple chutney $27.00 / $44.00
  • Grilled ciabatta with garlic and herb butter $7.50
  • Lemon and ricotta puffs with a lemon honey $13.00
  • Cured salmon with fresh dill and marinated fennel $14.00
  • BBQ chicken nibbles $14.00
  • Chocolate mousse with coffee mascarpone and pistachio brittle $13.00
  • Roast Duck / BBQ Pork / Roast Pork $13.00
    • BBQ dish served with rice or noodle soup (egg noodle, rice noodles or ho fun)
  • -Beef or Chicken $13.00
  • ●Yunnan Rice Stick Noodle Soup
    • Beef, bbq pork, beef brisket
  • -BBQ Pork, Beef or Chicken $15.00
  • -Sweet & Sour Pork / Mapo Tofu / Orange Pork / Fried Bean with Pork Mince $16.00
  • -Half $23.00
  • -Half $23.00
  • Turnip and Beef Brisket $16.00
  • Miso and green tea noodle soup, tofu, egg, spring onion and crisp shallots $24.00
  • Kransky sausages $6.00
  • Beer battered fish w/ tartare sauce, tomato sauce, organic salad and shoestring fries $26.00
  • Chameleon soup $15.00
  • Chicken supreme w/ mushroom, beluga lentis, corn puree, mustard jus $26.00
  • Fresh fruit salad $6.00
  • 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
  • Asparagus custard, goat's cheese, lettuce heart, strawberry, grilled focaccia $26.00
  • Katsu Chicken
  • Tasty Tuna
  • Vegetarian Medley $21.00
  • - 4 pieces Cucumber Hosomaki
  • Teriyaki Chicken on Rice $29.90
  • Double Avocado Medley $23.90
  • Double Avocado Fresh Salmon
  • 8PC. REG $8.90
  • Soup of the Day $10.50
    • Served with toasted specialty bread
  • Benton Special $12.90
    • Rump Steak with egg and tomato and creamy aioli on toasted specialty bread
  • Omelette $15.90
    • Eggs with three fillings: Ham, Cheese, Tomato, Mushrooms, Onion & Pineapple Served on Toasted Specialty Bread
  • Pancake Stack $17.90
    • Served with berries, yoghurt, maple syrup & wild berry coulis OR Bacon with grilled banana & maple syrup
  • Gourmet Toasted Sandwich $12.90
    • Choose From: Ham, Melted cheddar cheese & Tomato relish / Chicken, mushrooms, swiss cheese and caramelised onion / Streaky Bacon, egg with a dab of tomato relish / Chicken Schnitzel with swiss cheese, spinach, tomato and olive paste on toasted specialty bread. / Vegetarian with seasonal vegetables, relish and haloumi on toasted specialty bread
  • Eggs Benedict $17.90
    • Poached eggs & bacon served on a freshly toasted specialty bread, topped with creamy hollandaise sauce
  • Kids Breakfast $7.50
    • Bacon and egg on Toast
  • Bacon & Eggs $16.90
    • Bacon and Eggs (fried, poached or scrambled with toasted specialty bread
  • Stirred Fry Noodles With Beef $15.00
  • Sweet & Sour Beef With Rice Noodles $14.50
  • Vietnamese Duck & Bamboo Noodle Soup $18.00
  • Stirred Fry Rice With Beef/Pork/Chicken $14.00
  • Summer Rolls $7.00
  • Spicy Hue Traditional Beef Vermicelli Soup $16.00
  • Vietnamese Five Spices Grilled Fish On Rice $18.00
  • Quangnam Style Noodle $16.00
  • Fish (of the day)/Sambucca $34.9
    • Creamy sambuca sauce with roasted almonds and capers
  • Pork Scallopine $29.9
    • Madeira port, cream and mushroom sauce
  • Fettuccine Puttanesca $19.9
    • Capers, mixed olives, oregano, chilli and tomato sauce (v)
  • Tortellini Ham $20.5
    • Homemade pasta with shoulder ham, cream and mushroom sauce
  • Soup of the Day $14.5
    • Please ask your serve for today's exquisite flavour
  • Baked Cheesecake of the Day $12.90
    • Freshly baked each day, ask your server about today's creation
  • Spaghetti Prawns $23.9
    • Tiger prawns in half shell, capers, garlic, chilli and olives in olive oil
  • Chicken My Way $28.9
    • Brandy and cream sauce (40-year-old recipe)
  • Vegetarian $16.00
    • Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella
  • Marinated Kalamata Olives & Green Olives $7.00
  • Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
  • Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
  • Specials $25.00
    • Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
  • Classic $17.00
    • Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
  • Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
  • Specials $20.00
    • Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
  • Sausage and mash(GF) $16
    • seved with homemade onion gravy
  • Beer battered fish and chips(V)(DF) $20
    • with homemade tartare sauce and crushed minted peas. Add chicken for $4
  • Tempura fried salt & pepper squid $12
    • with homemade chilli jam
  • Crusty bread(V)(GF) $7
    • with olive oil & balsamic
  • Sourdough royale(GF) $16
    • with smashed avocado, hot smoked salmon, free range-poached egg & hollandaise
  • Chocolate delice $12
    • with coffe ice cream & caramel sauce
  • Garlic bread or garlic bread with cheese(V) (GF) $6/8
  • Gp veggie burger(DF) $18
    • with aioli, eggplant, zucchini, pimiento peppers & pecorino cheese and fries
  • Fettucine
    • With our homemade basil pesto.
  • Small (up to 3 choices) $9.50
  • Extras $4.00
    • Tomato/Bacon/Sausages/Baked Beans etc..............
  • Spinach & Avocado
    • With our homemade lemon dressing.
  • Brown Rice
    • With our homemade soya/garlic dressing.
  • Roasted Vege
    • With our homemade vinaigrette.
  • Vegetarian Lasagne $9.50
    • Served with our homemade tomato
  • Big Breakie $18.50
    • With bacon/sausage/hash/tomato/mushroom. Your choice of eggs: Fried/Poached or Scrambled
Donut King

Donut King

location

Address

28 Stewart Duff Drive, Wellington, Wellington, 6022, New Zealand

phone

Phone

043885198

email

Email

None

clock

Opened hours

Mon 6:30 AM to 7:30 PM Tue 6:30 AM to 7:30 PM Wed 6:30 AM to 7:30 PM Thu 6:30 AM to 7:30 PM Fri 6:30 AM to 7:30 PM Sat 6:30 AM to 7:30 PM Sun 6:30 AM to 7:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly

Location
28 Stewart Duff Drive, Wellington, Wellington, 6022, New Zealand
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