Address
28 Stewart Duff Drive, Wellington, Wellington, 6022, New Zealand
Donut King in 28 Stewart Duff Drive Menu
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Donut King in Wellington has no menu available, but can choose from many other options such as Lebanese Kebabs Lebanese Kebabs Marinated in Lebanese spices and served on a pita bread with hummus, tomato, gherkins, lettuce and sauce! or Beef from Alamir Bakery. Steer & Beer offers many options including The fire house and The Uncle Sam. Furnace Cafe & Restaurant includes a wide range like Available to 4pm or Small Breakfast. Hot Chips and Seasoned Potato Wedges from . The Newlands Arms offers Chilli Masala and CHEESE NAAN.
Nearby Sample Menus
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Roast Vegetable Salad $14.00
- Roasted pumpkin, potato, kumara & onion, served with fresh salad greens, pine nuts, feta & a balsamic reduction
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The Brod Burger $21.00
- 200g Housemade beef patty, bacon, cheese, beetroot, gherkin, egg, salad greens & relish. Served with home cut chips
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F.O.D P.O.A
- The Team will gladly inform you of today’s creation
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Fraser Ave Fettuccine $23.00
- Chicken, bacon & mushrooms tossed in a creamy sauce
- Ben's Banoffee Tart $10.00
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Roast Vegetable Salad $19.00
- Roasted pumpkin, kumara, potato & onion, tossed with fresh salad greens, pine nuts, feta & a balsamic reduction. Served in a crispy tortilla basket
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200g Sirloin $15.00
- Served with fries, garlic butter, salad garnish & an egg
- Lemon & Passionfruit Mudcake $10.00
- Smoked nuts & pepitas $6.00
- Pearl Barley risotto, fried leek, brussel sprouts, taleggio $28.00
- Lemon chiffon cake $13.00
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Bruschetta $10.00
- Borlotti beans, eggplant, smoked walnut, labneh
- Cornbread, house beans , avocado, rocket, herb crema $16.00
- Mushrooms / Black Pudding $5.00
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Sandwich $12.00
- Mushroom, goats cheese, sunflower pesto, rocket
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Bruschetta $18.00
- Chickpea, lemon, chard, pickled chard, prosciutto
- Bacon $4.00
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Bacon & eggs $9.00
- poached, scrambled or fried on sourdough
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Philly cheese steak po boy $18.00
- pepper, mushrooms, onions & fries
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Cheese burger $19.50
- bacon, onions, mustard, pickle, fries, ketchup & aioli
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Eggs benedict/florentine $15.90
- homemade hash browns, hollandaise & bacon or spinach
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Caesar $15.00
- candied bacon, garlic croutons, parmesan, anchovies & a soft boiled egg
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KTC big breakfast $20.00
- mini bratwurst, bacon, eggs, hash brown, spinach, mushroom & tomatoes
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Zucchini & chickpea vege burger $19.50
- grilled mushroom, lettuce, tomato & cucumber yoghurt
- Soup with grilled ciabatta $15.50
- Cranky Goat ‘The Nag’ with grilled ciabatta $17.50
- Grilled ciabatta with local olive oil $4.50
- Lemon garlic chicken with zucchini ribbons & white beans $24.50
- Rocket & Grana Padano $9.50
- Beetroot bruschetta with goats’ cheese vinaigrette $14.50
- Seared scallops with radicchio, pear & toasted almonds $25.50
- Two course set lunch $26.50 per person
- FISH $9.80
- SQUID RING $1.00
- BEEF $9.80
- WAREHOU
- CHICKEN CURRY $10.50
- BEEF $9.50
- FISH CAKE $2.00
- SHRIMP $11.00
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Manga Mata Reme - House Lamb Salad $26
- Seared NZ lamb (MR), summer slaw, toasted cashew, nam jim sauce
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Pēkena Me Hēki - Bacon & Eggs $15
- Free-range eggs your way with bacon on sour dough or 5 grain or gluten free toast
- Egg (x1), Tomato- Fresh or Cooked,Breakfast Sausage (x1) all $3
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Parāoa Whakapipi Heihei - Chicken Burger $23
- Crispy panko crumbed chicken burger, milk bun, house slaw, swiss cheese and sriracha mayonnaise
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Hāngi $24
- Cafe style hāngi with smoked pork and smoked chicken, potato, kūmara, pumpkin, watercress and jus served with house made rēwena bread.
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Ika O Te Rā - Fish Of The Day $27
- Pan seared fish, tomato & olive salsa, roasted capsicum sauce
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Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
- Māori – smoked fish
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Kono Tihi - Cheese Platter $24
- Baked brie, toasted walnuts and crostini
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Memphis Melt $21.00
- Strips of bacon and smoked chicken on sourdough bread, multigrain or pita bread topped with Swiss cheese. Served with a seasonal salad and shoestring fries.
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Soup Of The Day
- Please ask the friendly staff about what options are available each day.
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Tomato & Guacamole $12.00
- Guacamole, tomato & home made pesto on sour dough, multigrain or pita bread.
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Toast $8
- Sour dough, multigrain or pita bread with a choice of two spreads. Raspberry jam, Marmalade, Honey, Peanut Butter, Vegemite or Marmite
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Omelette or Egg White Omelette $15.00
- Choose two filings: ham, bacon, tomato, mushroom, spinach, or onion. Served with sour dough or wholemeal pita bread. 1 meat filling only
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Kiwi Burger $19.00
- Premium 99% fat free beef patty, egg, bacon, Swiss cheese, lettuce and a side of shoestring fries.
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Chicken Burger $19.50
- Free range chicken breast with Swiss cheese, homemade aioli, lettuce, and comes with a side of shoestring fries.
- Serving 5pm until late 7 days a week.
- 1. Kung Pao Chicken $13.50
- 3. Twice Cooked Pork Slices $13.50
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20. BLACK BEAN BEEF $11.50
- Spring onion, Onion, Carrot, Cauliflower, Broccoli and Beef
- 7. Dry-Fried String Beans $13.50
- 21. Roast Duck $33 Whole $17 Half
- 44. CASHEW NUT $3.50
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18.HONEY CHICKEN noodles/rice $11.50
- Carrot, Pineapple and Deep Fried Boneless Chicken
- Water Chestnut Beef Dumpling $9.00/12each
- Spicy tofu
- Five spice beef
- The Classic
- Drink Combo $10.50
- Chicken curry $10.50
- Vietnamese Chicken & Fresh Herb Salad $10.50
- Rice Paper Summer Rolls- Veggie $7.50
- Lemongrass pork $8.50
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Udon noodles $6.00
- with sweet garlic soy
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Castro's blue cheese & peanut wontons $14.00
- with berry coulis
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Orange & pistachio salad $16.00
- with mint, coriander & chili
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Coconut prawn dumplings $15.00
- with galangal, bamboo & lemongrass
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Tarakihi thai style fish cakes $15.00
- served with chili lime dipping sauce
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Vietnamese rare beef pho $20.00
- with lemon, rice noodles, spring onion, coriander & chili
- Jasmine rice $2.00
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Salt & pepper squid $14.00
- with wasabi mayo
- Soup of the day $12.00
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Roasted vegetable stack $18.00
- roasted seasonal vegetables stacked with beetroot, spinach, mushrooms, capsicum, red onion, pesto and harissa,
- Chips with aioli $8.00
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spanish scrambled eggs $17.50
- scrambled free range eggs with chorizo, paprika, red capsicum, spinach, tomatoes, feta, red onion and fresh corianderwith sourdough toast
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mushrooms on toast 17.00
- sautéed mushrooms in a creamy sauce on sourdough toast.
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muesli with fruit and yoghurt $12.00
- toasted muesli with dried fruit and whole almonds served with a fresh fruit salad and natural yoghurt.
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corn fritters with bacon $17.50
- corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
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big scottish breakfast $20.00
- manuka smoked bacon, square sausage, black pudding, sautéed mushrooms, grilled tomato, potato scone and wairarapa free range eggs your way with sourdough toast
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Pumpkin falafel salad $15.00
- w/ chickpea, feta, tomato dressing & greens
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Eggs on brioche $16.50
- w/ bacon & bearnise on brioche toast
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Slaw $5.00
- w/ red pepper yoghurt
- Eggs $2.00
- Bacon, avocado, tomato jam & poached eggs $15.00
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Slow cooked lamb shoulder salad $16.50
- w/ Israeli couscous, roast tomatoes, feta & green leaves
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Lightly buttermilk fried chicken thigh burger $17.50
- w/ tomato jam, cos & ranch dressing (served w / potatoes)
- Sticky lemon yoghurt cake $5.00
- MInce Savoury $1.20
- Continental Breakfast $5.00
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Daily Lunch
- Extended variety of sweets filled rolls sandwiches
- Ham & Cheese Bagel / Chicken & Avocado Bagel / Cranberry & Avocado Bagel / Bacon & Avocado Croissant / Ham & Cheese Croissant / Vegetarian Croissant $5.00
- Sausage Roll $1.30
- Quiche Lorraine / Vegetarian Quiche / Pie $3.00
- Hash Brown / Spicy Spanish Chorizo $1.00
- Egg Sandwich $3.00
- Egg $1.00
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Loaded Potato Wedges $10.00
- With crisp bacon, cheese, sour cream & sweet chilli sauce.
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Toastie $4.50
- (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
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Cheese Burger $6.50
- 120gm burger patty, cheese, lettuce, onions, with mustard and tomato sauce
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Chicken Burger $10.50
- Chicken schnitzel, cheese, red onion, tomato, lettuce with garlic aioli or relish
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Fish & Chips $9.50
- With tomato or tartar sauce
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Chicken & Bacon Burger $13.50
- Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish
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Mince on Toast $10.00
- Savoury mince on toasted ciabatta bread
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Bureau Caesar Salad $16.50
- Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg
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Market Fresh Fish (GF) $24.50
- Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce
- -Add Slow-Roasted Chicken $21.50
- Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00
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Slow Roasted Chicken $23.50
- Sauteed Potatoes, Green Beans, Rocket And Grana Padano
- Toasted Flatbreads
- Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
- Turkish Bread, Extra Virgin Olive, Oil, Dips $9.50
Donut King
Phone
043885198
Opened hours
Mon
6:30 AM to 7:30 PM
Tue
6:30 AM to 7:30 PM
Wed
6:30 AM to 7:30 PM
Thu
6:30 AM to 7:30 PM
Fri
6:30 AM to 7:30 PM
Sat
6:30 AM to 7:30 PM
Sun
6:30 AM to 7:30 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Dessert
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Kid Friendly , Seating , Free Wifi , Cards accepted , Desserts and Bakes , Disabled Friendly
28 Stewart Duff Drive, Wellington, Wellington, 6022, New Zealand
- Wellington Dessert Menus
- Wellington Region Dessert Menus