Homemade trio meat patty (beef, lamb & venison) with bacon, cheese, lettuce, tomato, pickle and crunchy fried onion, mustard & jalapeno sauce served in a milk bun
Beef Stroganoff $14.50
Tender strips of beef, mushrooms & onion served in a rich creamy sauce on steamed rice
Steamed vegetables $4.50
- Pulled Pork Sandwich $13.50
BBQ pulled pork served on a toasted ciabatta bap with coleslaw
Crispy onion rings $4.50
Shoestring fries $7.50
Chicken Lasagne $19.00
Homemade cheese, spinach & chicken lasagne accompanied by a green salad
Apple crumble made by our chefs served hot with creamy vanilla ice-cream and whipped cream
Spaghetti Bolognese $12.00
Homemade meat balls with tomato Napoli and fettuccine pasta
Vegetarian of the day $15.00
Chefs vegetarian option made fresh
Calamari Salad $10.00
Lightly coated calamari rings with a crisp garden salad
Accompaniments N/A
You have the choice of two of the following sides with any steak/ Seasonal Vegetables: Chefs selection of fresh seasonal vegetables/ Potato Gratin: A creamy potato gratin packed full of goodness finished with a cheese topping./ Steakhouse Fries: Steak cut fries seasoned for maximum flavour./ Longhorn Slaw: Homemade coleslaw comprising of red and green cabbage, carrots, red onion and or very own dressing.Cauliflower Gratin: Creamy baked cauliflower grilled with cheese.Garlic Mash: Creamy garlic mashed potato
Chicken Nuggets $10.00
Served with crispy fries and tomato sauce
The Scotch Fillet $30.00
A classic, succulent and well marbled steak with centre fat that melts whilst being cooked weighing in at 250g
Triple Chocolate Heaven $14.00
A milk chocolate mousse, dark chocolate tart and a warm chocolate sauce with vanilla ice cream
Fresh Indus made cottage cheese cubes simmered in subtly spiced spinach gravy.
Vegetarian Platter (min. 2 people) $8.00/person
Platter consists of vege pakora, onion bhaji & two pieces of samosa served with tamarind sauce.
Daal Makhani $8.90
A harmonious combination of lentils and kidney beans cooked with butter and cream.
Vegetable Pulao $14.00
Sautéed vegetables, dry fruits and nuts tempered with cumin seeds, cooked with Basmati rice, garnished with cashews. Popular rice dish with no gravy. Served with raita.
Saag Aaloo $11.90
Potato cubes simmered in subtly spiced spinach gravy.
Mango Chicken $11.90
Boneless chicken pieces cooked in a creamy mango sauce flavoured with green cardamom.
Mix Platter (min. 2 people) $9.00/person
Platter consists of samosa, pakora, chicken tikka & seekh kebab, served with mint & tamarind sauce.