Address
21 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Edison's Superette in Wellington Menu
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MENU- ●Pizza
- Margherita $15.00
- BBQ Chicken $18.00
- ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
- Chunky Chips with Tomato Sauce $9.50
- Curly Fries with Tomato Sauce $9.50
Nearby Sample Menus
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Junior Fish & Chips $7.00
- Two Hoki fillets deep fried. Served with curly fries.
- Aioli $2.50
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Soup of the Day $7.00
- Our soup of the day selection varies, check with your server for today's soup served with a dinner roll
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Pork Loin Steak $23.50
- 230gms (pre-cooked weight) Pork loin served with brown gravy, apple sauce, vegetables or salad and your choice of potato, French fries
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Brownie $4.00
- A smaller kid-sized brownie with a powerful blast of chocolate
- All Sandwiches and Burgers are served with French fries N/A
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Pancake Stack $9.00
- Large stack of 3
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Super Bird Sandwich $16.50
- An or favourite, smoked chicken, sliced cheese, bacon strips and tomato on grilled toast
- Groper fillet with braised lettuce, prawns, sauce Jacqueline, sprouting broccoli and pistachio $38.00
- Confit pork belly with braised trotter, apple puree, grilled cabbage and crackling $34.00
- Portobello mushrooms on toast, with aged balsamic vinegar and parmesan $14.00
- Roasted vine tomatoes with balsamic vinegar and organic feta $7.00
- Risotto of paua, peas, parsley and parmesan prawns, parsley and parmesan $18.00
- Hash Browns $6.00
- Scrambled eggs with avocado, chives and tomato on toasted sourdough $18.00
- Grilled and smoked octopus with taramasalata, olives, chorizo, vine leaves, chorizo $17.00
- Onion rings $5
- Monk fish, prawn brochette, lemon butter $17
- Rib eye steak, potato, red cabbage, duck pate $34
- Duck liver pate $14
- Oven baked fish, potato, beans, tomato & basil concasse $32
- Avocado mousse, feta, red onion bruschetta $16
- Scallops, black pudding, potato $15
- Olives $6
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Mixed grill $18.50
- Cube of lamb shis and chicken shish, sliced chicken, beef and lamb served with rice, salad, turkish bread, hummus, jacik, tabouleh, beetroot dip & choice of sauces
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Falafel side $10.00
- Four pieces of falafel with tabouleh and hummus
- Baklava with ce cream $6.50
- Tiramisu $7.00
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Chicken/beef salad $14.50
- Chicken or lamb on a bed of fresh salad with hummus, tabouleh, beetroot dip and yogurt sauce
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Diced lamb/diced chicken/diced mixed $16.50
- Diced and grilled tender lamb or chicken served with rice, salad, turkish bread, hummus, jacik, tabouleh, beetroot dip, & choice sauces
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Adana kebab $12.50
- Traditional spicy beef and lamb
- Falafel $1.50
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Karahii Chicken $24.00
- Chicken pieces cooked with onions and tomatoes. Served in a traditional Karahii Wok. A North Indian specialty.
- Plain Yoghurt $2.50
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Tofia E Noor $12.50
- Roastedpanir in mustard, yoghurt and mint, skewered with capsicum, tomato and onion.
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Paratha $4.50
- Flaky butter rich whole meal bread.
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Palak Paneer $16.50
- Home-made cottage cheese cooked with spinach
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Kheema Naan $6.00
- Leavened Indian bread stuffed with minced lamb and spices.
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Rogan Gosh $18.50
- Succulent pieces of lamb cooked in a thick gravy with a distinctive tomato flavor.
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Chicken Biryani $28.00
- Boneless chicken pieces cooked with rice
- Fries $5
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Chicken Deluxe $23
- Grilled chicken, mushrooms, onion, spinach, fresh tomato, olives, broccoli, blue vein cheese
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Salmon Fettuccine $17
- Smoked salmon, spinach with creamy cheese sauce
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Marinara Pizza $18
- Tuna, onion, anchovies, capers, olives
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Prosciutto Pizza $19
- Parma ham, bocconcini, parmigiano
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Risotto Vegetarian $17
- Broccoli, carrot, spinach, mushrooms, onion, garlic & napolitana sauce
- add Anchovies $5
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Ravioli Pomodoro $21
- Homemade ravioli stuffed w the classic combination served with napolitana sauce
- Paua fritter $3.00
- Sweet & Sour wontons $12.50
- Chinese pork(L) $10.50
- Chilli Hot Beef $17.00
- Steak $6.50
- Pork Fried Rice or Noodles $12.90
- Crab stick $1.90
- Chicken mushroom soup $11.90
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Thai Green chicken Curry $18.90
- with vegetables & turmeric rice
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Housemade Chicken Liver Pate $12.90
- with salad, assorted toast & chutney
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Aunty Maria's Sticky Date Pudding
- with rich caramel sauce
- Risotto of the Day $18.90
- Toast & Jam $5.50
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'The Worx' Fries $10.50
- with grilled cheese, bacon, t sauce & aioli
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Trio of Dips $10.50
- sundried tomato, hummus, oil & balsamic vinegar with warm assorted breads
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Housemade Granola $9.50
- served with yogurt & stewed apple
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Pasta $14.90
- Gluten free pasta, spinach tortellini pasta, penne pasta, tomato, basil pesto, creamy mushroom and bacon
- Scrambled eggs on toast $8.40
- Apple cake slice $3.90
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Seafood chowder $12.60
- topped with crispy bacon and served with a fresh bread roll
- Tandoori chicken roti wrap $9.90
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Vegetable focaccia melt $8.90
- Roast vegetables, basil pesto and cheese
- Roasted pumpkin, feta and walnut salad $7.90
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Bowl of fries or kumara chips $5.50
- served with kawakawa mayonnaise
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Macs Gold Beer Battered Fish and Chips $20.00
- served with fresh lemon and house made tartare sauce.
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Marokpa Parcels $20.00
- smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
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Beef Chilli Nachos $10.00
- served with red kidney beans and melted cheese, sour cream and salsa.
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Wild Mushroom Tart $22.00
- served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
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Duck Liver Pate $15.00
- served with crusty toasted bread and red onion marmalade.
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Four Kings Famous Ice-Cream Sundae $10.00
- served with chocolate or caramel sauce with whipped cream and chocolate fish.
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Cheerios $8.00
- served with Watties tomato sauce.
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Four Kings Platter $35.00
- Chef's selection from our snacks menu.
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Toast & Spread $6.00
- Jam, honey, marmite, peanut butter or choc spread
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Toastie $7.00
- 3 options of your choice: Cheese, Ham, Tomato, Onion, Pineapple
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B.L.T sandwich $14.00
- Bacon, Lettuce & Tomato
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Eggs Benedict $16.00
- Poached eggs, bacon & hollandaise on toast
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Homemade Muesli $12.00
- With yogurt, honey & fresh fruit
- Smoked Salmon Bagel $16.00
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Big Breakfast $19.00
- Bacon, kranski, tomato, mushroom & potato with your choice of eggs
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Eggs on Toast $9.00
- Your choice of fried, poached or scrambled eggs on toast
- Bacon & Egg $5.00
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Chicken / Chips or Fish / Chips $7.90
- Wedges, Bacon & Cheese
- Drumstick $1.70
- -Combo $8.80
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Vege Breakfast $12.90
- Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
- Cheese $5.00
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Kiwi Breakfast $11.90
- 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
- -Combo $8.80
- Buckwheat bread $5.00
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BRIOCHE PERDUE $18.00
- homemade traditional brioche topped with caramelized banana and crispy Bayonne ham, served with brioche mousse spheres with a dark chocolate glaze creme fraiche and mixed berry compote
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CHICKEN CAESAR GF $18.00
- free range chicken served with crispy Bayonne ham semi runny eggs, croutons, cos lettuce, parmesan chips and anchovy mayonnaise
- Extra egg $3.00
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LE RUSTIQUE $13.50
- free range chicken Emmental cheese fresh tomatoes and homemade pesto
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OMELETTE BOURGEOISE $19.00
- Garden tomatoes, shallots, and fresh garden herbs V
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PORK BELLY $13.50
- slow cooked pork belly served with a horseradish mayonnaise
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LE PLAT DUO ET SES VINS $45.00
- selection of cured gourmet meats French cheese with seasonal homemade condiments, our own duck liver parfait, and warm bread, fresh out of the oven /per person
- Homemade Toasted Muesli with Greek Honey, Yoghurt & Fruit $13
- French Toast with Berry Mascarpone, Grilled Banana, Bacon & Maple syrup $16
- Thai Larb of Scampi and Pork with Mango, Shallot and Thai Basil Salad, Lime leaf and Tamarind $28
- Chargrilled Sirloin with Steak & Cheese Suet Pie, Dijon Slaw, Porcini Jus $30
- Cheese - Bleu d’ Auvergne (Blue) Comté (Cheddar) Le Délice (Brie) $11
- Traditional French Farmhouse Cassoulet, Smokey Pork, Duck, Chorizo, Southland Lamb, Haricot Beans and Herb Crust $32
- Valrhona Chocolate Soufflé Cake, Blackberry Jus, Espresso crémeux, Mascarpone $16
- Brulée of the day, Vanilla Ice Cream & Biscotti $15
- Chicken salad $8.50
- Summer roll (2 rolls) $5.00
- Vietnamese roll $8.50
- Fried eggs roll $8.50
- Combination grilled pork & spring roll $13.50
- Grilled pork, pork skin, fried egg & steamed rice $13.50
- Chicken vermincelli $12.50
- Beef noodles soup $11.50
Edison's Superette
Phone
048015212
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 3:00 – 6:00 PM, Saturday: 3:00 – 6:00 PM, Sunday: Closed
Price
$30 - $50
Type
None
Service
None
Cuisine
Finger Food
Features
EFTPOS , Craft Beer , Cash , Nightlife , Group Meal , Seating , No Takeaway , Cards accepted , Disabled Friendly , Outdoor Seating , Full Bar , Club , Gastro Pub
21 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Finger Food Menus
- Wellington Region Finger Food Menus