Address
21 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Edison's Superette in Wellington Menu
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MENU- ●Pizza
- Margherita $15.00
- BBQ Chicken $18.00
- ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
- Chunky Chips with Tomato Sauce $9.50
- Curly Fries with Tomato Sauce $9.50
Nearby Sample Menus
- Fried fish with thai chilli sauce $13.90
- Stir fried mixed vegetables with tofu $12.50
-
Black pepper beef $12.90
- Chicken, beef, or pork
- Steamed / fried chicken noodle soup $12.90
-
Satay sauce $12.90
- Chicken, beef or pork
-
Prawn spring rolls $6.90
- 5 pcs
- Roti with satay sauce $5.50
-
Chilli chicken $12.90
- Chicken, beef, or pork
- Chicken Lolipop $2
- Lamb Curry $16
- Mushroom $2.00
- Chips Regular $3.00
- Butter Chicken $14
- Chili Prawns $17.50
-
1/2 Chicken $12.00
- Peri-Peri, Lemon and Herbs, Honey Mustard
- Masala Dosa $10
-
Roasted brussel sprouts $ 9
- apples / speck
- House marinated olives $ 9
-
Market fish $ 25
- lentil risotto / braised fennel / salsa verde
-
Blueberries $ 13
- citrus curd / white chocolate gelato / elderflower
-
Aged beef slider $ 15
- cheddar / bbq
- Soup of the day & sourdough $ 14
-
Smoked salmon rillettes $ 16
- grilled sourdough / house pickles
-
Broad bean fritters $ 18
- aubergine / yoghurt dressing / salad leaves
- Crispy polenta chips with honey mayo $12.00
- Fresh Bongusto linguine with chilli, broccoli, courgette, pickled red onion, cherry tomatoes and sage butter $22.00
- Buttermilk fried chicken with chipotle slaw & cheddar $15.00
- Falafel burger with pickled beetroot, feta & mushroom ketchup $14.00
- Sugar cured duck breast salad with pickled beetroot, nectarine & feta $27.00
-
Fried Platter $40.00
- Buttermilk Fried Chicken, Baby Back Ribs, Cheese Fondue, Polenta Chips, Fish Fingers, Olives & Pate
- Pork belly with kumara puree, baby carrots, grilled peaches & jus $26.00
- Served medium rare, please allow 25 minutes
- Eggs Benedict With Streaky Bacon, Hollandaise Sauce $17
- Grilled Egg Plant, Melted Mozzarella, Four Tomato Salad, Basil, Whipped Feta And Capsicum Relish $25
- Double Chocolate Pudding And Coconut Sorbet $13
- Portabello Mushrooms $5
- Crumbed Mushroom Aranchini Balls With Aioli $15
- Ice Cream - Check For Todays Sorbets And Ice Creams $10
- Summer Staple - Strawberries, Ice Cream And Cream $12
- Spinach + Kale $5
-
Bacon Wedges $11
- with a cheesy topping, served with sour cream.
-
Fries $9
- with hefeweizen aioli and tomato sauce.
-
Fish and Chips $19
- warehou fillets in Base Isolator APA batter. Served with fries, fresh salad and tartare sauce.
-
Vegetarian $18
- In season vegetables, feta, balsamic reduction on a tomato base with mozzarella.
-
Pork Burger $19
- free-range pulled pork with fresh greens, tomato slices, mozzarella, slaw & hefeweizen aioli on a lightly toasted bun.
-
Cheese Burger $10
- Beef pattie, mozzarella, sliced tomato served with fries and tomato sauce.
-
Cheese Rolls $9.5
- good old fashioned sliced bread, filled and rolled with mozzarella cheese and our brewery’s spent grain, then lightly toasted.
-
Coconut Chilli Mussels $17
- fresh hot mussels in a creamy red chilli coconut sauce and Fork Brewing’s hefeweizen. With crusty bread and butter
- Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
-
Seasonal Vegetables $ 6.50
- With extra virgin olive oil
-
Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
- With baguette
-
Freshly Baked Muffuletta Roll $ 3.00
- With butter
-
Grilled King Prawns $ 18.90
- With tomato, crispy shallot & green peas
- Side dish of the day
-
Crispy Duck Confit $ 37.90
- With duck fat baked potatoes & bok choy
-
Herb Roasted Lamb Rump $ 33.00
- with chickpeas & Swiss chard
- Apricot White Choc Slice $3.20
- White Chocolate & Rasberry $3.30
- Savoury With Bacon & Salami $3.20
- Cheese And Zucchini $3.20
- Chocolate Brownie $3.20
- Mini Vegetarian Quiche $2.90
- Rocky Road $3.20
- Mini Lemon Cakes $3.50
- Fruit Salad and Ice Cream / Lychee and Ice Cream / Chocolate Sundae / Coconut Jelly / Sesame Balls / Mango Pudding / Durian Mochi / Durian Pastries $6.00
- Pork Ribs in OK Sauce / Round Beans with Pork Mince / Hot & Chilli Beef $22.00
-
Sweet Corn Soup with Fish Maw and Chicken (Pre-order required) $60.00
- Serves 6-8 people
- ●Extras
- -Cashew Nuts $4.00
- Stir Fried Mixed Chilli Peppers with a choice of Beef, Chicken or Pork $20.00
- King Prawns in Creamy Salted Egg Sauce / Garlic King Prawns on Vermicelli $35.00
- Chinese Style Steak on a Hot Plate / Steak in Pepper Sauce on a Hot Plate / Venison in Red Wine Sauce on a Hot Plate $28.00
- - slow roasted tomatoes, roasted mushrooms, halloumi $4.00
-
Eggs on Toast $9.00
- multi-grain or ciabatta (poached, fried or scrambled)
-
Big Breakfast $22.50
- with bacon, slow roasted tomatoes, roasted mushrooms, kransky sausage, hash browns, eggs (poached, fried or scrambled) & home-made chutney
-
Eggs Florentine $15.00
- (mushrooms & spinach & hollandaise)
- - avocado, spinach, hash browns, hollandaise sauce $4.00
- - jam, marmalade, marmite, peanut butter or honey
- - ham & cheese
-
Toasted Muesli $12.00
- with berry compote & honey yoghurt
- Spicy Prawn or Combination Seafood Soup $9.50
- Spicy Soup with Chicken or Beef $8.50
- Satay Chicken (6) $9.50
- Chicken Soup with Lemon Grass & Cococnut Cream $8.50
- Red Curry of Beef or Chicken $14.50
- Sauteed Beef with Oyster Sauce $14.50
- Thai Curry Puff with Chicken & Vegetables (5) $8.50
- Chicken with Cashew Nuts $14.50
- Thinly Cut Ready Salted N/A
- Oven Roasted Chicken N/A
- Meatball N/A
- Chicken Classic N/A
- Italian B.M.T N/A
- Steak, Egg and Cheese N/A
- Honey Oat N/A
- Lettuce N/A
-
Choc/Coffee Semifreddo $8.00
- Orange jelly, choc crumble
- Spinach $3.00
-
Market Fish $22.50
- Cucumber herb tabouli, green harissa butter
-
Flatbread Housemade $4.00
- Garlic or 3 Cheese
- Tomatoes $3.00
-
Chicken Liver Parfait $16.00
- Balsamic cherries, ciabatta
-
Iceberg Salad $6.50
- Watercress tarragon dressing
-
Cheese $9 1x / $15 2x / $21 3x
- Rye toast & pickled red onion
- Asian Slaw $8.00
- Potato Gratin $8.00
-
On the Bone Op Rib Roast 400g $34.00
- Locally farmed glass fed & aged for 21 days
- Blue Cheese Sauce $2.00
-
Bruschetta $18.00
- w Fresh Tomato, Basil, Bocconcini & Balsamic Glaze
-
Jalapeno, Roasted Red Pepper & Cheese Quesadilla $15.00
- w fresh tomato salsa
-
Salt and Pepper Squid $21.00
- w Asian Slaw & Spicy Aioli
- Peppercorn Sauce $2.00
-
Snack box $5.00
- 1 thigh & chips
-
Lunch box $7.00
- 1 thigh, 1 drum & chips
- Scrambled egg, sausage & toast $7.00
- Chicken thign $3.00
- Any extra $1.00
- Sandwiches $3.50
- Bacon, egg, sausage & toast $8.50
- Omelet- mushroom $8.00
Edison's Superette
Phone
048015212
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 3:00 – 6:00 PM, Saturday: 3:00 – 6:00 PM, Sunday: Closed
Price
$30 - $50
Type
None
Service
None
Cuisine
Finger Food
Features
EFTPOS , Craft Beer , Cash , Nightlife , Group Meal , Seating , No Takeaway , Cards accepted , Disabled Friendly , Outdoor Seating , Full Bar , Club , Gastro Pub
21 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Finger Food Menus
- Wellington Region Finger Food Menus