Edison's Superette in Wellington Menu

MENU MENU
  • ●Pizza
  • Margherita $15.00
  • BBQ Chicken $18.00
  • ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
  • Chunky Chips with Tomato Sauce $9.50
  • Curly Fries with Tomato Sauce $9.50

Nearby Sample Menus

  • Prawn $14.50/$13.50
  • Pork $12.00/$11.00
  • Wedges Supreme $9.00
  • Combination $12.00/$11.20
  • Steak Toastie $4.00
  • Vegetable $9.50/$9.00
  • Classic Chicken Burger $5.50
  • Real-Paua Fritter $6.00
  • Antipasto $27.50
  • Open steak, grilled pepper & melted cheese sandwich $24.50
  • Beetroot bruschetta with goats’ cheese vinaigrette $14.50
  • Yogurt panna cotta with Capitol’s honey
  • MAIN
  • Midday to 3pm
  • ENTREE
  • Fried squid with aioli & balsamic rocket $17.50
  • Adam Kebab (spicy minced beef) see above
  • Felafel Meal $16.00
    • Fresh felafels served on a bed of salad with grilled halloumi cheese, humus, jacik, beetroot dip, tabouleh and Turkish bread.
  • Felafel (vegetarian) see above
  • Turkish Adana Burger $16.00
    • Traditional hot and spicy minced beef, grilled tomato, grilled halloumi cheese in our home-made pita bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
  • Mixed Doner (lamb & chicken) see above
  • Adana Iskender (spicy minced beef) see above
  • Grilled Chicken see above
  • Vege Fritters $8.50
    • battered zucchini and carrot fritters with humus, garlic yogurt and Turkish bread
  • Veggie Roll $3.00
  • Homemade Chunkies $3.80
  • Beef Burger $8.80
  • Criss-cut fries $5.00
  • Sausage $3.00
  • Battered $3.90
  • Battered Sausage $3.20
  • with salad & humus
  • Roast Duck San Choy Bow or BBQ Pork San Choy Bow $28.00
  • Hong Kong Style Beef $18.80
  • Crispy Roast Duck / BBQ Pork / Roast Pork / Roast Pork with Taro $24.80
  • Sliced Pork with Shrimps & Vegetables / Pork in Satay Sauce / Stir Fried Shredded Bean with Pork Shrimps $20.00
  • Sweet Chinese Style Pancake $12.00
  • Double Boiled Chicken with Fish Maw and Abalone $368.00
  • Chicken Sweet Corn Soup with Crabmeat S $8 / M $36 / L $50
  • Lamb Cutlets in Black Pepper Sauce / Stir-Fried Venison with X.O. Sauce $28.00
  • Chicken $16.00
  • Onion Kulcha $3.50
    • White flour bread stuffed with chopped onions.
  • Amritsari Fish (6 pieces) $13.00
    • Fish battered with chick peas flour and deep fried.
  • Aloo Mutter $13.00
    • Diced potato with green peas cooked with creamy gravy.
  • Keema Naan $5.00
    • White flour bread stuffed with minced lamb.
  • Cheese Chilli Naan $5.00
    • White flour bread stuffed with cheddar cheese and green chillies.
  • Tandoori Prawn (8 pieces) $15.00
    • Tandoori smoked prawns marinated with tandoori masala (yoghurt and spices).
  • Lamb $17.00
  • Curry Combination Seafood Fried Udon Noodles / Shredded Pork, Pickled Vegetables & Golden Mushroom $14.90
  • Served with steamed rice
  • Roasted Pork with Fried Bean Curd in Shrimp Paste / Braised Pork Belly with Pickled Vegetables / Beef Brisket Braised with Bean Curd Sticks $16.00
  • Fried Chicken Drumstick & Thigh On Rice $12.90
    • With vegetable, egg & minced pork sauce
  • Deep Fried Shrimp Balls $12.00
  • Scallops/Prawns with Cashew Nuts / Szechuan Spicy Scallops/Prawns $23.00
  • Squid in Chinese BBQ Sauce / Squid with Ginger & Spring Onion / Seasonal Vegetable with Squid / Szechuan Spicy Squid $16.00
  • Won Tons with BBQ Pork $11.90
  • PORK $11.00
  • STEAK $10.00
  • 1 DOZ OYSTERS $31.00
  • PINEAPPLE RINGS $1.50
  • CHICKEN $11.00
  • CRUMBED FILLET & CHIPS $1.00
    • served with lemon or tartar sauce
  • PAUA FRITTERS $3.50
  • NASI GORENG $11.50
  • Steak & Kidney Pie $5.10
  • Mince & Cheese Pie $4.90
  • Sausage Roll $3.40
  • Steak & Cheese Pie $5.10
  • Mince Pie $4.70
  • Chicken, Bacon & mushroom savoury $2.90
  • Braised beef cheek pie $5.10
  • Bacon & Egg Pie $4.90
  • Large $12.00
  • Buckwheat Pancakes $16.50
    • with berries (& yoghurt)
  • Mushrooms $5.00
  • Sausages $5.00
  • BLT $16.50
    • with toasted sourdough
  • Kaitaia Fire $14.50
    • avocado, tomato, feta, red onion & chilli pepper sauce served on 5 grain
  • Eggs Benedict (Bacon) $16.50
  • Creamy Mushrooms & Bacon $19.50
  • Bami goreng $11.50
  • Medium $10.50
    • (4 choices)
  • Chicken cashewnut on rice / beef black bean stick noodle $11.50
  • Chicken mee goreng (spicy) / chicken satay on rice (spicy) / beef hoi fun $10.50
  • B= Burger / C=Combo
  • Large chips $4.50
  • 6 chicken nuggets $4.50
  • Chicken curry rice (spicy) / chicken fried rice / chicken chow mein $10.50
  • -Shahi Paneer
    • Cottage cheese cooked with cream, tomato and crushed cashews
  • -Madras (Chicken/Beef/Lamb)
    • South Indian style curry cooked in coconut flavoured lightly spiced sauce
  • Chicken / Lamb / Beef Biryani / Vegetable Biryani $14.90
  • -Dhal Makhani
    • Lentils cooked with ginger, onion, tomato and coriander leaves
  • Tandoori Mushroom $10.90
    • Mushroom marinated in ginger garlic and tandoori paste served with salad
  • -Kadhai (Chicken/Beef/Lamb)
    • Cooked with onion, capsicums with Indian spices in chef's special gravy
  • Salted and Pepper Prawn $14.90
    • Marinated exotic prawns roasted with garlic, capsicum and sliced onion
  • Samosa $6.50
    • Pastry stuffed with medium spicy potatoes and peas
  • Blue Cheese Puffs Vegetarian $2.70
  • Rocky Road $3.20
  • Rasberry Slice $3.20
  • Chocolate Cake $44.00
  • Blueberry Chocolate Chip $3.20
  • Museli Slice $3.20
  • Mince Savouries $2.90
  • Apricot White Choc Slice $3.20
  • Shirayuki(white snow) $14.00
    • octopus balls, soy beans
  • Salmon $ 4.30
  • Ebi Don $17.50
    • Deep-fried prawn with egg and onion
  • SET K $27.00
    • crumbed chicken, soybeans, sashimi, crumbed fish and rice, miso
  • Gyoza $8.00
    • 5 pcs marinated pork and vegetable dumplings
  • BANQUET B $37.00
    • sushi and sashimi, Takoyaki-fried octopus balls, Prawn Gyoza dumpling/pan fried chicken with onion in Teriyaki sauce, crumbed pork katsu with curry sauce, tempura seafood & vegetables/per person
  • Tempura Soba $18.50
    • a combination of seafood and vegetables in a tempura batter with soba soup
  • Vegetarian 13 pcs $15.50
  • CHICKEN KORMA $16.50
    • Boneless chicken pieces cooked with cashew nuts, ground spices and cream
  • MANGO CHICKEN $16.50
    • Boneless chicken pieces cooked in mango puree, ground spices and the touch of cream.
  • BEEF KORMA $17.00
    • Boneless beef cooked in cream and cashew nut gravy.
  • KADAI BABY CORN $14.00
    • Baby corn cooked with whole coriander, crushed tomatoes, onion, capsicum and ground spices.
  • PRAWN MALABARI $18.00
    • Prawn cooked capsicum, tomato, cream, coconut and other assorted spices.
  • CHICKEN TIKKA MASALA $16.50
    • Boneless chicken tikka pieces cooked in spices, onion and tomato gravy
  • LAMB MUSHROOM MASALA $17.00
    • Marinated lamb cooked with mushroom, spices in onion and tomato gravy.
  • BEEF MADRAS $17.00
    • A south Indian style beef curry cooked with coconut cream and grated coconut and tempered with fresh curry leaves and mustard seeds.
Edison's Superette

Edison's Superette

location

Address

21 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048015212

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 3:00 – 6:00 PM, Saturday: 3:00 – 6:00 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Craft Beer ,  Cash ,  Nightlife ,  Group Meal ,  Seating ,  No Takeaway ,  Cards accepted ,  Disabled Friendly ,  Outdoor Seating ,  Full Bar ,  Club ,  Gastro Pub

Location
21 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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