Slow cooked in stock & coconut cream, cinnamon, star anise with roasted pumpkin, green beans & cherry tomatoes in masaman curry sauce. Served with rice & French bread.
Ba Roi Dut Lo - Slow Roasted Pork Belly $27.00
Slow cooked in stock & Chinese cooking wine. Served with bok choy & rice
Two Course $30.00
Ca Hoi Kho Rieng - Caramelised Salmon (GF) $27.00
Caramelised braised salmon with galanga served with steamed rice
Assiette De Fromages $18.00
Selection of three Cheeses from France
Goi Vit - Duck Salad $19.00
Shredded duck salad with Vietnamese mint and peanuts
Coconut Creme Brulee $15.00
with mango (GF)
Rau Cai Xao Kieu Annam - Annam Veggie (V) $22.00
Market fresh vegetables wok fried with tofu in Annam special sauce. Served with steamed rice.
Soft textured, succulent fish with a subtle flavour
Moon Fish $6.80
Spanish Style Croquettes with Romesco Sauce $6.00
Salted warehou and potato cakes with lemon zest and parsley. Served with romesco - a Spanish sauce made with roast capsicums, garlic, parsley, tomato and smoked paprika
Yellow Fin Tuna $12.70
Green Salad $6.00
Simple Mesclun salad in our house dressing
Whitebait Fritter $11.00
Whitebait fritter served on buttered white bread and served with lemon