Address
21 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Edison's Superette in Wellington Menu
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MENU- ●Pizza
- Margherita $15.00
- BBQ Chicken $18.00
- ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
- Chunky Chips with Tomato Sauce $9.50
- Curly Fries with Tomato Sauce $9.50
Nearby Sample Menus
- Chips Regular $3.00
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1/2 Chicken $12.00
- Peri-Peri, Lemon and Herbs, Honey Mustard
- Veg Kothu Porotta $10.50
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Cheddarmelt $12.00
- Cheese slice, mushroom sauce
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Chicken Schnitzel $10.00
- Mushroom or Cheese Sauce
- Pepper Chicken $14
- Tartare $2.00
- Masala Dosa $10
- 6 chicken dippers & chips $15.70
- Garlic Roll $2.00
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Peas & Gravy $2.70 / $5.00
- regular / large
- Pork meal $11.80
- Chicken Nuggets 10 $10.80
- 1/2 chicken and chips $13.60
- 1/4 chicken and chips $9.60
- 6 fillets and chips $30.80
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Pancetta $14.5 S / $21.5 L
- Pancetta, Mozzarella
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Vegetarian Platter $11.90
- Olives Sun-dried Tomato, Pickles Aubergine served w/ Woodfired Flatbreads
- Gluten Free Base $3.50
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Cheesecake Lime White Chocolate $7.50
- Cream cheese, Lime, White Chocolate & Biscuit
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Green $7.90
- Lettuce, Cucumber, Rocket, Mesclun & Pine Nuts in Vinaigrette dressing
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Sauces Free
- BBQ / Chilli / Jalapeno
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Gelato Sundae $7.50
- Your choice of 2 Gelato flavours w/ Chocolate sauce
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Tiramisu $7.50
- Layers of sponge, Mascarpone cheese & Coffee liqueuer
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Hainanese Chicken Rice $13.00
- Bone-in & skin-on chicken thigh. poached in specially prepared chicken broth, chilled & steamed. served with garlic & sesame flavoured rice. pounded chilli & garlic condiment, and a bowl of chicken broth.
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Squid Sambal $13.50
- squid cutlets sautéed in chilli sambal and tamarind paste.
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Fish Curry $12.00
- Fish fillets & onion cooked in curry & coconut cream.
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Nasi Goreng $10.50
- Malaysian stir-fried rice with egg, seafood, chicken & mixed veggie
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Seafood Singapore Fried Noodles $11.00
- Rice vermicelli stir fried with mixed seafood & bean sprout in the curry paste.
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Lamb Korma $13.50
- Diced Lamb, onion & potato cubes cooked in karma paste.
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Assam Pedas (Assam Fish Soup) $12.00
- Fish fillets cooked in tamarin-flavoured spicy soup
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Sayur Campur $12.00
- Stir fried seasonal mixed vegetables.
- Bowl (Small)(Plain) $4.50
- Pork Cashews, Mushrooms $14.90
- Chicken & Mushroom $14.90
- Si-Chuan Fish $16.50
- Steak & Mushroom $14.90
- Chicken Black Bean Sauce $14.90
- Yeung-Chow $14.50
- Pad thai Chicken or Beef $13.50
-
Hot buffalo wings
- Our buffalo sauce packed with extra heat!
- -Large server $17.00
- Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
- -Regular server $11.00
- -Crushed garlic, evoo, parmesan $1.50ea
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Authentic dipping sauces $1.50
- Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara
- -Regular server $11.00
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6 mozzarella sticks $9.00
- Breaded mozzarella cooked golden brown
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Spicy beef salad $11.00
- wakanui beef salad with peanut, shallot & chillies
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Crispy pork spare ribs $19.00
- served w/ side salad & steam jasmine rice
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Bun (deep fried tofu & spring roll vermicelli) $11.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
- Ice-cream topped w/ peanuts & caramel $6.00
-
Skewed wakanui sirloin (2 skews) $16.00
- charcoal grilled wakanui beef sirloin with vegetables
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Grilled pork salad $11.00
- charcoal grilled pork belly salad topped with peanut, shallot & vietnamese dressing
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Deep-fried soft shell crab $17.00
- served w/ side salad & steam jasmine rice
- Taro chips $4.00
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Keema Naan $5.00
- Naan stuffed with spiced lamb mince
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Shahi Paneer $15.00
- Homemade cottage cheese cooked in vegetable sauce, cream and spices
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Chilli Paneer $17.50
- Cottage cheese cooked with onion, capsicum and green chillies in soya sauce
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Lamb Madras $16.50
- Delicious lamb curry, cooked in coconut gravy, mustard seed, curry leaves and cream
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Kadai Chicken $15.50
- Chicken sautéed with capsicum cooked in onion gravy and spices
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Achari Lamb $16.50
- Lamb cooked with secret recipe in "pickling style!"
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Mushroom Do Pyaza $15.00
- Mushrooms cooked with onion cubes, ginger and garlic in a vegetable sauce
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Tandoori Prawn $16.00
- Shelled prawns cooked in tandoor served with crisp green salad and mint sauce
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VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
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SALMON QUICHE $9.00
- with salmon and asparagus (GF)
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TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys
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VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
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SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
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FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
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TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
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BREAKFAST PIE $7.50
- Bacon, egg & veg served with tomato chutney
- Siglo Brew Smoky Barbeque
- Extra sauce $4.00
- SHOESTRING FRIES: CHICKEN SALT, GARLIC AIOLI, TOMATO KETCHUP $8.00
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MUSHROOM AND SPINACH RISOTTO $22.00
- PORTOBELLO, BABY SPINACH, LEMON, PARMESAN ADD CHICKEN
- Fire dragon beauty black hot sauce
- Extra mayo $4.00
- 1/2 doz $10.00
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MUSHROOM AND SPINACH RISOTTO $18.00
- PORTOBELLO, BABY SPINACH, LEMON, PARMESAN
- - With 123 Organic Uno Tequila (Plata) $13.00
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Free Range Chicken
- Slow roast chicken, cheese, chili, garlic, onions
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Guacamole $14.00
- Smashed avocados with onions, tomatoes, coriander and lime. Served with tortilla chips
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Tostadas De Haloumi Y Verduras $16.00
- Crispy fried corn tortillas topped with ZanyZeus halloumi, seasonal veggies, black beans and salsa
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Papitas Fritas $8.00
- Crispy fried potatoes with tomato sauce - W/ fish bites $15.00
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Burritito De Frijoles Y Arroz $10.00
- Little flour burrito filled with beans, rice & cheese, side of sour cream
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Enchiladas Potosinas $20.00
- Roasted chicken w. onion & garlic, chile salsa, coriander cream & radish
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Ceviche Del Dia $15.00
- Line caught terakihi marinated in citrus with fresh tomato, cucumber, red onion and coriander
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Shed 5 fish & chips 28
- battered market fish fillets / triple cooked chips / house tartare / tomato relish / ice berg wedge / vine tomatoes / cucumber / egg / buttermilk ranch dressing
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Shed 5 seafood chowder 18.
- market fish / prawns /green lip mussels / Cloudy Bay clams / lemon sherry creme
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Seafood assiette 28
- the chef's tasting plate of 3 individual dishes designed to show case the best our oceans have to offer - please ask your wait person for the details of today's selection
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Market fish 33.5
- Served with your choice of one of the following: -pancetta & bacon cassoulet / steamed clam bouillabaisse / toasted olive & fennel focaccia / saffron rouille
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Slow braised oxtail tortellini 19.5
- Sauce Puttanesca / rocket & red onion salad / shaved pecorino
- Duo of cheese 20
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Slow roasted pork belly 35
- bacon, chestnut & Brussel sprout fricassee / parsnip puree / crackling / caramelized verjuice apple / hasselback potato / horse radish & chive cream
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Savannah Angus Beef fillet 38
- 200g of grass fed beef fillet / sous vide / mustard dauphinoise / gruyere / wilted spinach / cipollini onion jam / green peppercorns & brandy jus
- Vegetarian $3.70
- Bacon spicy beef $4.80
- Egg $3.60
- Chicken avocado croissant $5.20
- Steak roll
- Vegetarian $3.50
- Ham & egg $4.00
- Chicken $4.30
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Beef & Bacon Burger $14.00
- 180g homemade beef patty, bacon, salad greens, cheese & relish all in a toasted bun. Served with fries
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Half Kilo BBQ Pork Ribs $19.00
- 500g of slow cooked ribs cooked in our sticky BBQ sauce. Served with fries
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Bacon Buttie $7.50
- Two rashers of bacon & a fried egg served in toasted Ciabatta & BBQ sauce
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Chilli Beef Nachos $13.00
- The classic nacho mince, served with jalapenos, cheese, sweet chilli sauce, cheese & sour cream
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Vegatarian Nachos $12.00
- Potato, pumpkin, spinach & chilli beans, served with jalapenos, cheese, sweet chilli sauce & sour cream
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Fries $8.00
- With house-made aioli & tomato sauce
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Homemade Vegetarian Cakes $13.00
- Potato, kumara, pumpkin, corn, onion, spinach & coriander cakes, served with a fresh garden salad
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B.L.E.T $12.00
- Grilled bacon served on toasted Ciabatta, topped with an egg & BBQ sauce. Served with fries
- Fudge Cake $2.50
- Fruit Muffins & Cream Cheese $3.50
- Louise Cake $3.50
- (Homemade patties & mayonnaise)
- Caramel Slice $3.50
- Mince
- Raspberry & Cinnamon Scrolls $3.50
- Kranskey Savoury Roll $3.80
Edison's Superette
Phone
048015212
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 3:00 – 6:00 PM, Saturday: 3:00 – 6:00 PM, Sunday: Closed
Price
$30 - $50
Type
None
Service
None
Cuisine
Finger Food
Features
EFTPOS , Craft Beer , Cash , Nightlife , Group Meal , Seating , No Takeaway , Cards accepted , Disabled Friendly , Outdoor Seating , Full Bar , Club , Gastro Pub
21 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Finger Food Menus
- Wellington Region Finger Food Menus