Address
21 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Edison's Superette in Wellington Menu
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MENU- ●Pizza
- Margherita $15.00
- BBQ Chicken $18.00
- ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
- Chunky Chips with Tomato Sauce $9.50
- Curly Fries with Tomato Sauce $9.50
Nearby Sample Menus
- Prawn $14.50/$13.50
- Paua Fritter $2.80
- Steak Toastie $4.00
- Egg $9.50/$
- Chicken $12.00/$11.00
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Beef, pineapple & cashew nuts $14.50/$13.50
- with oyster sauce
- Chips with Garlic Butter $4.00
- Apricot Turnover $1.70
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Toasted Focaccia (V) $7
- With garlic confit butter
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Uber Salad (vegan) $23
- Red quinoa, baby spinach, chia seed, cranberries, pumpkin seed, avocado + apple cider vinaigrette
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Blazing Saddles M $25/ L $35
- Chipotle bbq pulled pork, caramelized onion, chargrilled capsicum, jalapenos + chipotle mayonnaise
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Adriatic $22
- Prawn, chorizo & mussel in a chilli tomato sauce + linguine
- Cannelloni (V) $19
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Mussels $12
- In a garlic, white wine & cream sauce + toast
- half and half pizzas $2
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Potato Skins $14
- With crispy bacon, cheddar , sour cream + chipotle mayonnaise
- Fruit kebabs $5
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Pork sandwich $21
- w melted sweberg cheese, beetroot chutney & hand cut chips
- Bread & dukkuh w Kapiti Olive oil $7
- Milk & cookies $6
- Boiled eggs & soldiers/Sausage wrap $7
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Cured Mt Cook salmon $14
- horseradish creme fraiche & dill on toasted brioche
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Pan fried fish $24
- saffron, lemon & confit tomato risotto
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Coconut chia seed parfait $13
- watermelon, berries, passionfruit, nuts, local honey
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Crispy pork spring rolls $7.50
- chicken/beef/vegetables
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Vietnamese Calamari $8.00
- freshly crumbed /spices
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Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
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Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
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Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
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Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
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Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
- CHIPPIES $6.00
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SICILIANA $19.00
- fresh tomato sauce, mozzarella, egg plant, salami, chilies, pacotta
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FRUTTI DI MARE $19.00
- fresh tomato sauce, seasoned garlic extra virgin olive oil + parsley with mozzarella
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CAPPRICCIOSA $18.50
- fresh tomato sauce, mozzarella olives, mushrooms, ham+oregano
- REUBEN SCHLUMAN GOLDBURGENSTEIN $12.00
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POLLO $19.00
- cream sauce, mozzarella, smoked chicken, mushrooms+ avocado
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PAESANA $19.00
- olive oil garlic roasted potatoes, pancetta, rosemary, mozzarella
- PRETZELS $4.00
- PRAWN ROLL 6PCS $5.50
- SCALLOP $4.50
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SUSHI AND SASHIMI COMBO $20.00
- small 10 pcs of sushi and 6 pcs sashimi
- SALMON $4.50
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OZEKI MISO SAUCE SET $15.50
- a choice of chicken, beef, salmon, fish of the day pan fried with our special miso sauce
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M1 $18.00
- BBQ salmon sushi tonkatsu, crumbled potato
- BEEF UDON $12.00
- STEAMED RICE $2.00
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Famous Five Stags Chicken Roast $22.50
- served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
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Wild Watercress and Goats Cheese Croquette's $13.00
- drizzled with Manuka honey.
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Beef Chilli Nachos $10.00
- served with red kidney beans and melted cheese, sour cream and salsa.
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Pork Belly Sliders $15.00
- served with rocket, tomato and BBQ mayonnaise.
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Duck Liver Pate $15.00
- served with crusty toasted bread and red onion marmalade.
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Chicken Caesar Salad $15.00
- served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
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Five Stags Pancetta Wrapped Venison Meatballs $17.00
- served with whipped Agria potato and red onion gravy.
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Dunblane Drums $8 for 2 / $18 for 6
- 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
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Salmon $25
- Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
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Zelati Gelato $8
- Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
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Catch of the Day $18
- Beer battered or pan-fried fish fillet with fries, garden salad and lemon
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Summer Fruit Platter $8
- Chefs selection of fresh fruit with a side of whipped cream
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Creamy Kale Risotto (VGF) $15
- Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
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Beef & Chorizo Burger $19
- Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
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Caesar Salad $15
- Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
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Side dishes $8
- Sojourn garden salad, french fries, potato wedges, steamed vegetables
- STEAK FOO YOUNG $10.50
- WHOLE CHICKEN $18.00
- HOMEMADE SPRING ROLL $2.20
- CHICKEN SATAY $10.50
- MUSHROOMS $1.50
- VEGETABLE CHOW MEIN $9.50
- PORK SATAY $10.50
- SICHUAN COMBINATION $11.00
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Edamame(VG)(GF)(DF) $6
- Flaky Sea Salt, miso Mayo
- our beef patties are made fresh daily using 100% NZ aged beef, and nothing else. We flame grill our paddles to medium to give you that maximum flavor flav
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Double Smokey $18
- go large with double the beef and double the cheese
- -beef patty $5
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Bernie Mac(GF)*(DF)* $16
- two all beef patties, special sauce, shredded iceberg, cheese, pickles and onions in between a sesamo seed brioche bun.
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Notorius P.I.G.(GF)*(DF)* $14
- bbq pulled pork, crispy chicken, skin, pickled peppers, rainbow citrus slaw and mayo.
- -Meat $4
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Pimp your greens $5
- and grilled chicken or fish to your salad
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BLAT (GF) $15.50
- smoky bacon, ripe tomatoes, zesty avocado smash and lettuce on Artisan bread served with a side of curly fries or green salad
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Eggs Benedict $18.50
- poached eggs with hollandaise sauce on Artisan bread choose from bacon, mushroom of for an extra dollar salmon
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Mushrooms on Toast(V) $15.50
- mushrooms with thyme butter served with Artisan bread
- Extra condiment $0.50
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Eggs onToast(V) $12.50
- free range eggs cooked your way served with Artisan bread
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Bacon and Eggs (GF) $15.50
- free range eggs cooked your way served with bacon and Artisan bread
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Haloumi Open SandwIch (GF)(V) $16.00
- halloumi served roasted peppers, cherry tomatoes, red onion and crisp rocket on Artisan bread - add bacon or avocado for $4.00
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the annexe big brunch $22.50
- big brunch consisting of two eggs your way, bacon, mushrooms, chorizo, grilled tomato and a hash brown with artisan bread
- Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
- Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
- Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
- Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
- Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
- Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
- Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
- Please see our blackboard.
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Lamb tikka $21.00
- Succulent and spicy pieces of chargrilled lamb, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
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Sahara seafood special $21.50
- Tasty choice of calamari and scallop flavoured cocktails with homemade mayonnaise, served with rice salad, hummus tabouli and pita bread.
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Potato sigara boorek $8.50
- Parcel of filo pastry stuffed with potato, feta cheese, parsley and middle eastern herbs served with sauce
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Chicken fettuccini $21.50
- Chicken fettuccini cooked with mushroom and zucchini, in a creamy herb sauce, garnished with olives spring onions and lemon.
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Fruit Salad $7.00
- Chilled fruit salad topped with whipped cream
- Mixed $9.50
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Mhallabiya $7.50
- Chilled creamy ground rice, sweetly flavoured with orange and vanilla essence and topped with chocolate sauce.
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Qaliya $21.00
- Pieces of lamb aromatised with middle eastern spices, sauteed with potatoes and capsicum, served with, rice, salad, hummus, tabouli and pita bread
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Oyster Sauce
- Please Select meat Stir -fried vegetables in oyster sauce
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Chicken Satay Salad $21.90
- Fresh vegetables, fried egg and chicken satay sticks in peanut sauce and topped with cashew nuts.
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Sweet and Sour
- Please Select meat Stir -fried vegetables in sweet and sour sauce
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Spicy Basil Leaf
- Please select meat Stir -fried vegetables in basil leaf and spicy chilli sauce
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Mee Goreng
- Please Select meat Stir -fried egg noodles with egg and vegetables
- Squid Or Lamb $23.90
- Squid Or Lamb $23.90
- Peanut Sauce $3.50
- Pork & kumara $8.00
- With salad or peas $15.00
- Gravy $6.00
- Choc brownie w ice cream $12.00
- Beef, lamb or pork salad $21.00
- Sticky date pudding w/ butterscotch sauce $12.00
- Tossed salad $16.00
- Beef & mushroom $8.00
Edison's Superette
Phone
048015212
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 3:00 – 6:00 PM, Saturday: 3:00 – 6:00 PM, Sunday: Closed
Price
$30 - $50
Type
None
Service
None
Cuisine
Finger Food
Features
EFTPOS , Craft Beer , Cash , Nightlife , Group Meal , Seating , No Takeaway , Cards accepted , Disabled Friendly , Outdoor Seating , Full Bar , Club , Gastro Pub
21 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Finger Food Menus
- Wellington Region Finger Food Menus