Address
21 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Edison's Superette in Wellington Menu
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MENU- ●Pizza
- Margherita $15.00
- BBQ Chicken $18.00
- ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
- Chunky Chips with Tomato Sauce $9.50
- Curly Fries with Tomato Sauce $9.50
Nearby Sample Menus
-
Prawn Monica $20.50
- Based on a favourite dish from the N’ awlins Jazz Festival. Spiral pasta and prawns in a smooth, creamy sauce made with the ‘Trinity" (green capsicum, onion and celery)-the base of many a New Orleans dish- garlic, and a hint of Creole spice
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Madam Ruby's crab dip $14
- Crab, prawn & cheeses combined in a delicately spiced warm dip + corn chips
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Macaroon & chocolate mousse $8.50
- Coconut shell with luscious chocolate filling
- Rice and red beans (Traditional style beans, slow cooked with a ham hock) $5
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Peanut putter pie $8.50
- A chocolate cookie crust with a chilled, whipped peanut butter filling
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Blossom’s grilled chicken $15.50
- with spiced grilled Tarakihi
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Swamp Dip $11.50
- A heated spinach and artichoke cheesy dip, served with toasted baguette or corn chips
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Enchiladas $17.50
- Two corn tortillas filled with creamy mushroom, roast pumpkin & green chilli. Smothered in tomato sauce & grilled with cheese. Served with Mexican brown rice and salad greens
- - Entree, Prawn $14.00
- - Seafood $22.00
- - Prawn $23.00
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Chilli Stir Fry
- Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce.
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Chilli and Fresh Basil Stir Fry
- Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables.
- - Seafood $22.00
- - Prawn $23.00
- - Prawn $23.00
- Parmesan frieskewpie mayo $8
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Fruit Salad $10
- honey, yoghurt, freeze dried berries, nuts & seeds
- Fried potato & gravy $7
- Add new season asparagus and hollandaise $5
- Prosciutto $4
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Tree lover $14
- chickpea, broccoli, zucchini patty, relish, aioli, milk bun
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Wild venison backstrap $17
- garlic, thyme, spiced kumara foam, kumara crisps
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Grilled broccolini $8
- toasted almonds, wild turnip, lemon, basil
- Beef Burger $8.80
- with salad & humus
- Chicken Apricot & Cream Cheese & Chili Sauce $10.80
- Moro Bar Delight $3.00
- Beef, Bacon & Avocado $10.80
- Gluten Free $3.20
- Sausage $3.00
- Grilled chicken & bacon $8.80
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Breakfast Pizza $16.90
- Sausege, Bacom, Mushroom, Eggs Topped With Hollandaise
- *GF option available / **GF excluding BBQ sauce
- Vegetarian Nacho(V)
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Seafood Penne Pasta $23.90
- With Mixed Seafood, Salmon And Baby Spinach
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Extras $3.00
- Sausege, Bacom, Mushroom, Eggs, Smoked Salmon, Ham, Toasted, Hash Browns.
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Nikau* $18.90
- chilli beef, smoked chicken, ham, mushroom and capsicun
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Lamb Shank Cassoulet $32.90
- Served With Campbell'S Bean And Toulouse Sausage On Wholegrain Mustard Mash Vegetables
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Tasman sea $18.90
- smoked salmon, mixed seafood, baby spinash and creamy sauce
- Egg Burger $4.70
- Oyster (6 Oyster) $19.80
- Warehou $8.50
- 1/2 Chicken $10.50
- Corn Fritter $2.60
- Tarakihi Fish(Crumbed or Battered) $4.50
- crumbed,battered or grilled
- Pineapple Burger $4.70
- Kidneys mushrooms and bacon $17.00
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Smoked chicken salad $17.50
- with sliced fennel, blue cheese and lightly spiced cashews, dressed in a white balsamic vinaigrette(GF)
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Fresh fish $19.50
- pan-fried fish of the day with wilted spinach, potato cake with homemade dill hollandaise
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Popeye slammer $17.50
- spinach, potato cake, bacon, mushroom, tomato and hollandaise(GF)
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Eggs benny $17.00
- ham off the bone with homemade hollandaise
- Kids mince on toast $8.00
-
Soup of the day $8.00/$11.00
- please refer to daily specials board, cup/bowl
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Vanilla risotto(GF) $12.50
- with poached fruit and yoghurt
- Chicken Katsu $6.00
- Tempura Prawn Udon Standard $12.50
- Regular Combo $11.50
- Regular Combo $16.20
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Teriyaki Chicken $17.90
- Teriyaki Chicken, Teriyaki Beef, Deep Fried Prawns, Nigiri Sushi, Sushi Rolls, Steamed Rice, Japanese Pickles, Salad, Seaweed Salad, Sauces
- Tempura Vegetable Soba Standard $9.50
-
Katsu Chicken $17.90
- Katsu Chicken, Teriyaki Beef, Deep Fried Prawns, Nigiri Sushi, Sushi Rolls, Steamed Rice, Japanese Pickles, Salad, Seaweed Salad, Sauces
- Teriyaki Chicken Bowl
- Smashed avocado, tomato, and rocket on five grain $7.00/$11.00
- House cured salmon $6.00
- AAvocado $4.00
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Mince on toast $10.00/$16.00
- baby spinach poached eggs, parmesan
- House cured salmon, hashbrown, avocado & poached eggs $17.00
- Halloumi/grilled free range chicken $4.50
- Shoestring Fries aioli, katsup $6.00
- Hashbrown $2.50
- Ham
- Avocado $1.00
- Avocado $10.50
- Chicken
- Salmon $1.50
- Brie $0.50
- Onion
- Sundried tomato $1.00
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Roasted Pumpkin (GF.V) $7.00
- with feat cheese and rosemary
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Zorba’s Famous Saganaki Cheese (V) $16.50
- flamed with anise liqueur – OPA!
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Gnocchi $26.00
- potato gnocchi with kale, pine nuts & gorgonzola cheese
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Wakanui Beef Sirloin 300g (GF) $34.00
- 90-day grain finished sirloin with shoestring fries, Cafe de Paris butter, craft beer mustard and red wine jus
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Arancini (3 per order) (V) $8.00
- saffron rice and mozzarella
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Tapas Plate $29.00
- daily changing selection of tapas
- Gratin of the Day $9.00
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Panko Crumbed Calamari $14.00
- served with lemon aioli
- Eggs benedict or Florentine on house hash browns $15.50
- - 1 Cheese $14.00
- Herbed linguine with Asparagus, lemon and pine nut veloute $18.00
- Pork dumplings, fried greens and dashi broth $10.00
- Banana & maple porridge with fresh pouring cream $10.00
- Roast mushrooms and chive crème fraiche $9.00
- Roast Pumpkin dip with a drunken raisin puree and grain crisps $9.00
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Beef Scotch Fillet $32.00
- Grass fed, with sautéed broccolini, Maori potato hash and parmesan espuma
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Bacon Buttie $7.50
- Two rashers of bacon & a fried egg served in toasted Ciabatta & BBQ sauce
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Chilli Beef Nachos $13.00
- The classic nacho mince, served with jalapenos, cheese, sweet chilli sauce, cheese & sour cream
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Chicken & Bacon Salad $14.00
- Grilled chicken, bacon, fresh salad green & aioli
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Fish & Chips $18.00
- Fresh battered fish of the day, served with salad garnish & fries
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Stadium Platter $25.00
- With fries & deep fried nibbles. Serves 4-6
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Wedges $12.00
- Seasoned, topped with salsa, cheese & sour cream
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Lamb Shank Pie $19.00
- Our signature dish! The good old lamb shank taste, without the bones! Served with mint sauce, pastry top, salad garnish & fries
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Homemade Vegetarian Cakes $17.00
- Potato, kumara, pumpkin, corn, onion, spinach & coriander cakes, served with a fresh garden salad
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Rice paper roll $8.00
- Choice of prawn, chicken, or salmon
- Duck and bamboo soup $12.50
- Little Hanoi special noodle souo $15.90
- Grilled pork/chicken on rice noodle $12.90
- Deep fried fish soup $12.50
- Pork and seafood udon soup $12.50
- Seasonal vegetables $12.90
- Lamb with flat mushrooms $15.90
- Foil Wrapped Grill Fish / Squids / Prawns $12.50
- Malaysian Ipoh White Coffee (hot) $3.50
- Deep Fried Tofu $7.50
- Nyonya Chicken $11.50
- BBQ Pork Wonton Noodle (Dry) N/A
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Egg Roti Chanai $9.00
- Chicken / Lamb / Veggie
- Fish Curry $12.00
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Sin Chew Bee Hoon $10.00
- Chicken / Seafood / Veggie
Edison's Superette
Phone
048015212
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 3:00 – 6:00 PM, Saturday: 3:00 – 6:00 PM, Sunday: Closed
Price
$30 - $50
Type
None
Service
None
Cuisine
Finger Food
Features
EFTPOS , Craft Beer , Cash , Nightlife , Group Meal , Seating , No Takeaway , Cards accepted , Disabled Friendly , Outdoor Seating , Full Bar , Club , Gastro Pub
21 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Finger Food Menus
- Wellington Region Finger Food Menus