Address
21 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Edison's Superette in Wellington Menu
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MENU- ●Pizza
- Margherita $15.00
- BBQ Chicken $18.00
- ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
- Chunky Chips with Tomato Sauce $9.50
- Curly Fries with Tomato Sauce $9.50
Nearby Sample Menus
- Homemade Hollandaise $3.00
- Home made Toasted Muesli $13.00
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Burrito (V) (GF) $16.00
- Add GF $2
- Pan Fried Bacon
- Black Pudding Hash $19.00
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Free Range Eggs $18.00
- Add any side. Add GF $2
- GF= Gluten Free
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Best Ugly Bagels $14.50
- Add GF $2
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Trevor $12.00
- Egg, Mushrooms, Beetroot relish
- All Beef Burgers come with Ekim Sauce, Mustard Salad, & Hand Made Beef Pattie with Cheese
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Stemps $11.50
- Hash Brown, Bacon, Beetroot relish
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Dave $10.00
- Bacon, Black Pudding, Fried Egg, Hash Brown, Onion Jam, Ekim Sauce.
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Pearce $11.00
- Corn Fritter, Cheese, Refried Beans, Guacamole, Jalapeño Salsa
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Big John $10.00
- Bacon, Guacamole, Jalapeño Salsa
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Esther $6.00
- The Classic Ekim Burger
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Danny $12.00
- Double, Bacon, Beetroot relish, and egg
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Dahi Raita $3.50
- Shredded cucumber with yoghurt (Great for cooling down hot curries).
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Vegetable Kashmiri Korma $17.50
- A beautiful assortment of mixed vegetables cooked in spices, cream and fruit.
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Goan Pork Curry $22.00
- Succulent large cubes o f pork marinated in Gewurztraminer wine over night, then finished off in buttery onion gravy with tomatoes.
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Rogan Gosh $18.50
- Succulent pieces of lamb cooked in a thick gravy with a distinctive tomato flavor.
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Aloo Set $8.00
- Deep-fried pastry filled with marinated potatoes in sauce.
- Green Salad $6.00
- Side dishes also available upon request.
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Nawab Tikka $21.00
- Succulent chicken thighs marinated 48 hours in cloves, ginger and North Indian ground spices, skewered and smoke roasted over flaming charcoal.
- Salami and aged cheddar on rye $ 13.00
- Toast and jam or peanut butter $ 7.50
- Sardines on toast with lemon and olive oil $ 10.00
- Goats cheese, walnut and honey baguette $ 13.00
- Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
- Ham, Swiss cheese and pickle on toast $ 12.00
- Ham, Swiss cheese, English mustard on polenta bread $ 12.00
- Goat's cheese, honey and pink pepper on toast $ 11.00
- Cheese toastie $4.00
- Fish bites and fries $7.50
- Bacon, grilled banana and maple syrup $5.00
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NACHOS $13.00
- baked Mexican corn chips topped with cheese, chilli beans, avocado, sour cream and salsa with veggie
- Add ham $2.00
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SEASONED WEDGES $9.00
- served with sour cream and your choice of salsa sweet chilli or cheese and bacon
- Grilled lemon, sugar and whipped cream $3.50
- Boysenberry Compote and whipped cream $4.00
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Peshawari Naan $5.00
- Naan stuffed with dry fruits and cherries
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Dal Fry $14.00
- Yellow lentils cooked with cumin seeds, ginger, garlic, tomatoes and onion
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Seekh Kebab $12.00
- Minced lamb flavoured with spices, skewered in tandoor
- Chicken Pulao $8.50
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Fish Tikka $14.00
- Boneless fish marinated in mustard oil, yoghurt, spices and roasted in tandoor
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Chilli Chicken $16.50
- Pieces of chicken cooked with onion, capsicum and green chillies in soya and chilli sauce
- Vegetarian Pulao $7.50
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Kadal Prawn $18.50
- Prawn started with thick out pieces of onion and capsicum cooked in onion gravy and spices
- Includes coleslaw ,chips, lemon, tartare ot tomato Sauce N/A
- 6 Fish Bites, and 1 Scoop Chips $9.00
- Curry Roll (Homemade) $2.50
- 5 Fish, 3 Chips, 6 Potato Fritter, $26.80
- Mussel Frittter $2.50
- Egg Burger $4.50
- Ham $2.50
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Garlic Prawns $14.00
- 9 king prawns and 9 shrimps Egg Noodles and fresh vegetables in a delicious garlic sauce
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Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
- - with fresh tomato, avocado & pesto $10.50
- - with smoked salmon, cream cheese, capers & red onion $14.50
- vegetarian $15.50
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Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
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Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
- Toast & Bagel Selection
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Creamy Porridge $10.50
- with sticky saffron pears & honey
- Hummus and tabouli $8.50
- Mixed vegetable $15.00
- Mixed vegetable $14.00
- Mujiver $14.00
- Lamb $9.00
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Combo $4.00
- With fries and can of drink
- Lamb falafel $13.50
- Falafel $11.00
- Spaghetti $3.00
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Build Your Own (From $3)
- Two eggs either poached, fried or scrambled on two pieces of toast. Then your choice of
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Scrum Platter $45.00
- A selection of Fries, Wedges, Samosas, Spring Rolls, Onion Rings and Chicken Wings
- Kumara Hash Browns $4.00
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Porridge $6.00
- Served with brown sugar and cream
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Golden Onion Rings $7.00
- House-made. Served with BBQ sauce
- Extra Eggs $2.00
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Crunchy Fries $7.00
- Served with aioli and tomato sauce
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Pork Belly $33.00
- mustard fruits, bread sauce, sage
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Platter of Three Hams S $20 L $28
- Parma (Italy) / Serrano (Spain) / San Daniele (Italy). Served with honey pickle
- Additional Sauces $2.50
- Extra Bread $4.00
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Spaghetti S $20 L $28
- prawns, garlic, chilli, spinach
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An offering of N/A
- Hot English Mustard / Dijon Mustard / Wholegrain Mustard / Horseradish Cream
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Free Range Spatchcock $33.00
- panzanella salad (30 minute cooking time)
- Truffle fries $9.00
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Veg $21.00
- fresh tomato, capsicum, olives, spinach, red onion, feta, pesto.
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The vineyard platter $35.00
- an antipasto to share – includes salami, chorizo, ham, falafels, dolmades,hummus, spinach dip, house marinated olives, caperberries,sundried tomato, marinated capsicum, feta, pickled mushrooms, grapes and sourdough bread.
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bacon and eggs $15.00
- manuka smoked bacon with wairarapa free range eggs cooked your way served on sourdough toast.
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Kids’ platter $10.00
- platter of bread, hummus, frankfurter/cheese/gherkin skewers, fruit, chippies, lollipop.
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french toast with banana and bacon $17.50
- french sourdough toast with grilled banana, manuka smoked bacon and maple syrup.
- Soup of the day $12.00
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corn fritters with bacon $17.50
- corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
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Mini beef lasagne $10.00
- beef lasagne served with a side salad and garlic bread.
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CHICKEN/LAMB MURTABAK $12.00
- Succulent spiced chicken or lamb mince cooked in mild spices with chopped onion, potatoes, egg and wrapped in a firm roti pastry cooked on a hot plate. Served with curry sauce
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NASI GORENG REMPAH $13.00
- wok stir fried rice with seasonal vegetables cooked with the chef’s special sauce. Served with 2 chicken satay skewers, prawn crackers topped with peanut sauce and caramelized shallots.
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MEE REBUS $11.00
- Fresh yellow noodles cooked in kumara broth with egg. bean curd, bean sprouts and topped with sliced cucumber and caramelized shallots/VEGETARIAN
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CHICKEN CURRY $10.00/$13.50
- Tender pieces of boneless chicken cooked in mixed spices with potatoes in a rich gravy. Served with steamed rice. Medium/large
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MEE GORENG $11.00
- Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/VEGETARIAN
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MEE HOON $13.50
- Stir fried rice noodles cooked In a Malay mix sauce with vegetables and bean sprouts/SEAFOOD
- Coconut rice $3.50
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ROTI SNACK WITH PEANUT SAUCE $6.50
- 2 Rotis served with our famous crunchy peanut sauce.
- Chicken Korma $10.00
- ALOO MUTTER $7.00
- VEG. PAKORA (3 pieces) $ 2.50
- Aloo Paratha $0.00
- Chick Peas Curry $7.00
- BUTTER CHICKEN $10.00
- Pakora $2.50
- VEG. BIRYANI $10.00
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Snack box $5.00
- 1 thigh & chips
- Any extra $1.00
- Chicken thign $3.00
- Bacon, egg, sausage & toast $8.50
- Chicken drum $2.00
- Omelet- pork $8.50
- Omelet-beef $8.50
- Chicken wing $1.50
Edison's Superette
Phone
048015212
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 3:00 – 6:00 PM, Saturday: 3:00 – 6:00 PM, Sunday: Closed
Price
$30 - $50
Type
None
Service
None
Cuisine
Finger Food
Features
EFTPOS , Craft Beer , Cash , Nightlife , Group Meal , Seating , No Takeaway , Cards accepted , Disabled Friendly , Outdoor Seating , Full Bar , Club , Gastro Pub
21 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Finger Food Menus
- Wellington Region Finger Food Menus