Address
21 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Edison's Superette in Wellington Menu
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MENU- ●Pizza
- Margherita $15.00
- BBQ Chicken $18.00
- ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
- Chunky Chips with Tomato Sauce $9.50
- Curly Fries with Tomato Sauce $9.50
Nearby Sample Menus
-
Railway Ribs $29.00
- World Famous in J Vegas! 1kg of pork ribs, slow cooked in our own BBQ sauce served with home cut chips & 1841 slaw
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Thai Beef Salad $14.00
- Marinated beef strips, fresh salad greens, crispy noodles & sweet chilli sauce
- Gluten Free Chocolate & Salted Caramel Slice $10.00
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Bubble n' Squeak $14.00
- Pan Fried veggies, 1841 slaw & Bacon. Topped with a poached egg & hollandaise
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BLET $13.00
- Bacon, lettuce, egg & tomato served on toasted ciabatta with fries & aioli
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Fish & Chips $12.00
- Fresh fish, lightly battered, served with fries, salad garnish & lemon
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Vegetarian Lasagne $13.00
- Served with fresh rocket & house made Napoli sauce
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Big Breakfast $12.00
- Bacon, sausage, poached eggs, tomato, hash browns & toast
- Antipastino misto $17.00
- Crostini di pate' Toscani $12.00
- Fritti Romani:fried Roman things
- Bottarga: dried fish roe
- Verdure al cartoccio $9.00
- 1/2 Polletto alla Diavola $19.00
- Verdure: vegies
- Extra Bread $3.00
- C2 BBQ Pork Fried Rice $11.50
- L2 Ginger spring onion lamb $17.50
- P14 Pork belly with Chinese pickled cabbage & vermicelli $17.50
- D3 Szechuan Chicken $13.50
- G2 Chicken congee $11.50
- B9 Duck Fried Noodles $13.50
- N3 Chicken fried noodles with black bean $13.50
- A5 Vegetable Noodle Soup $11.50
- Vegetarian Burger $8.50
- Curry Roll $3.00
- Gluten Free $3.00
- Battered Sav $3.00
- Potato Fritter $1.20
- Gluten Free $2.00
- Beef & Egg Burger $9.80
- Beef Burger $8.80
-
Chilli Cheese Dog $ 21
- Chilli con carne, cheddar & green onion
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Smoked Beef Brisket $ 22
- pastrami style, rye bread, panhead mustard aioli & dill pickles
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Quinoa & Kumara $16
- Mixed greens, toasted almonds & citrus dressing
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House $16
- Rocket, spinach, dried cranberries, walnuts, feta, rosemary balsamic dressing
- Extra swap fries for salad for $3
- All Come W/ Seasoned Fries
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Spiced Hombre $ 23
- chorizo patty, pulled pork, double smoked bacon, lettuce, tomato, cheddar & bbq sauce
- -Choose your salad
- Vegetable $10.00
- Beef $12.50
- Wedges $6.00
- Vegetable $10.00
- Beef Patty $3.00
- Crumbed Fillet $8.50
- Oysters SEASONAL
- Squid Rings $0.90ea
-
Roll your own (grilled shrimp paste on sugar cane) $13.00
- served w/ lettuce, mints, vermicelli & pickle
- Jasmine rice (small/large) $1.00/$2.50
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Vegetarian salad $9.00
- shredded cabbage, carrot, lettuce & mints topped with peanut, shallot, crispy taro chips & soya dressing
- Grilled sesame ginger rice paper $3.00
-
Ox tongue $10.00
- thinly sliced grilled ox tongue with garlic pickles
- Ice-cream topped w/ peanuts & caramel $6.00
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Spicy beef salad $11.00
- wakanui beef salad with peanut, shallot & chillies
- Vermicelli (small/large) $1.00/$2.50
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Yoga Pants[v] $13
- zucchini and tofu patty, roasted beetroot relish, crispy fried shallots, shredded iceberg and aioli [v,*gf*,df*]
- -pickles $2
-
Curlies(V) $7
- Smokey bbq sauce (vg-df)
-
Baja Fish(GF)*(DF)* $14
- seasoned fresh market fish, rainbow citrus slaw, smashed avocado and lime mayo
-
Jalapeño Poppers(V) $10
- Stuffed crumbed and fried, sriracha yoghurt
- -crispy chicken skin $2
- -grilled chicken $5
- -Vegetarian $12
-
Spring Roll Chicken $12.50
- Rice paper wrapped with ground chicken, crushed peanuts, carrots and onions.
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Combo platter $47.00
- (Served for 3 to 5 people to share)
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Pork Baguettes $13.00
- Crispy baguettes topped with homemade minced pork together with water chestnut, carrots, shredded cabbage and onions.
-
Mee Goreng $23.00
- Pan fried egg noodles cooked with hot chilli, egg, onions, and bean sprouts. Meat: Chicken $23, Seafood $27
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Pork on Rice $16.00
- Pork fillet marinated in our special sauce. Served on rice.
-
Lamb Rack (flame grilled) $30.00
- Lamb rack marinated in turmeric, lemon grass, lime leaves and homemade sauce, served with house salad.
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Noodle Soup $26.00
- A homemade fragrant broth served with fine rice noodles, bean sprouts, chopped spring onions, coriander and a dash of fried garlic. Meat: Chicken $26, Duck $30
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Pork Taro Spring Roll $12.50
- Rice paper wrapped with ground pork, taro, water chestnut and onions, served with sweet peanut sauce.
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Hong Hab Tang $30.00
- Korean style green mussel stew
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Soondubu Chige $16.00
- Spicy soup with watery bean curd steamed rice, side dishes
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Bibim Bap/Hot Pot Bibim Bab $16.00
- Mixture of vegetables, chili paste, sesame oil, steamed rice topped with a fried egg
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Fried Chicken $18.00
- Deep fried chicken
- Kimchi $3.00
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Doeji Bulgogi Bab (Pork) $16.00
- Pork marinated in soy sauce with steamed rice and side dish
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Entree:
- Pan fried dumplings, pan cake, Korean style sushi
-
Bibim Bab / Hot Pot Bibim Bab $16.00
- Mixture of vegetables, chili paste, sesame oil, steamed rice
- Ham $4.00
- Chicken salad croissant $5.20
- Vegetarian $3.50
- Vegetarian $3.70
- Chicken salad $4.60
- Chicken avocado $4.60
- Bacon spicy beef croissant $5.20
- Bacon spicy beef $4.80
- Brisket on Rice $11.00
- Salty Fish and Chicken Fried Rice $12.50
- Sweet and Sour Pork on Rice $11.50
- Singapore Style Rice Vermicelli $11.00
- BBQ Pork on Rice $12.00
- Gong Bao Chicken on Rice $11.00
- Roast Pork on Rice $12.00
- Won Ton Noodle Soup $11.00
-
FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
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PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
- BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
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CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
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CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
- Chicken and sundried tomato cheese croquettes $11.50
- -Or blueberry and vanilla cream $14.50
- Lamb warp with mixed salad and minted yogurt dressing $13.50
- -Add blue cheese $3.00
- House smoked salmon, cream cheese toasted bagel $15.50
- Grilled haloumi with walnut and olive salad dressed with balsamic reduction(GF) $16.50
-
Balsamic lamb salad(GF) $17.50
- Seared lamb infused with balsamic vinegar with avocado, feta and tomato salad
- Free range eggs cooked your way on toasted bread. $10.00
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Ceviche $19.00
- Marinated whitefish, chilli and lime, spring onion, tomato, coconut cream, paprika toast triangles
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Fennel Salad $7.00
- Shaved fennel, salsa verde, parmesan
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Kingsmeade Artisan Cheese $25.00
- Wairarapa Jack, Sunset Blue, Ngawi Brie, home-made fruit compote, local manuka honey, rice and water crackers for two persons
- (Please serve yourself from our light continental breakfast buffet and choose one item from the Hot Plate menu above)
-
Roasted Rack of Pirinoa Lamb $36.00
- Goat's cheese crust, fresh thyme, pumpkin 'Carnaroli' risotto, aged balsamic jus
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Three-berry Clafoutis $12.00
- Sponge cake, vanilla créme anglaise, Kapiti fig and honey ice-cream
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Choice of Eggs $22.00
- Served on toast with grilled Carterton bacon
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Sautéed Parkvale Portobello Mushrooms $6.50
- And fresh basil pesto
Edison's Superette
Phone
048015212
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 3:00 – 6:00 PM, Saturday: 3:00 – 6:00 PM, Sunday: Closed
Price
$30 - $50
Type
None
Service
None
Cuisine
Finger Food
Features
EFTPOS , Craft Beer , Cash , Nightlife , Group Meal , Seating , No Takeaway , Cards accepted , Disabled Friendly , Outdoor Seating , Full Bar , Club , Gastro Pub
21 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Finger Food Menus
- Wellington Region Finger Food Menus