Edison's Superette in Wellington Menu

MENU MENU
  • ●Pizza
  • Margherita $15.00
  • BBQ Chicken $18.00
  • ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
  • Chunky Chips with Tomato Sauce $9.50
  • Curly Fries with Tomato Sauce $9.50

Nearby Sample Menus

  • Gaucho burger: wood-fired prime beef patty, bacon, cheese, lettuce, aioli, tomato & chimichurri in our homemade bun, served w patatas bravas $22.00
  • Patatas fritas: fried potatoes w spicy bravas sauce or aioli $9.00
  • Minted new potatoes $13.50
  • Pork & pistachio terrine w homemade bread $14.00
  • Fire roasted sweetcorn w smoked paprika butter $11.50
  • Lomito: wood-fired steak & salad sandwich $12.50
  • Spanish omelette w roasted potatoes, onions, chorizo & baby spinach salad $18.00
  • Prawns sautéed w garlic, chilli & cream $17.00
  • Add vanilla ice cream $2.00
  • Cobb $17.00
    • smoked chicken, bacon, cucumber, tomato, egg, cheese & croutons
  • Eggs benedict/florentine $15.90
    • homemade hash browns, hollandaise & bacon or spinach
  • Add bacon $4.00
  • KTC big breakfast $20.00
    • mini bratwurst, bacon, eggs, hash brown, spinach, mushroom & tomatoes
  • Southern fried chicken burger $19.50
    • iceberg, tomato, fries & chipotle
  • Fries $4.00
  • Eggs $4.00
  • Beef Schnitzel $23.0
    • served with mushroom sauce, fries & salad or seasonal veges
  • Shrimp Salad $10.0
    • on cos & shredded lettuce with thousand island dressing & lemon
  • Kids Ice Cream Sundae $5.0
    • 2 scoops with wafer & whipped cream. select your ice-cream: strawberry, chocolate or vanilla. selecy your topping: strawberry, chocolate, caramel or passionfruit
  • Tennessee BBQ Pork Belly $23.0
    • served with home made hash browns, crispy bacon & sweet corn
  • Sauces $2.5
  • Ice Cream Sundae $7.5
    • 3 scoops with wafer & whipped cream
  • Steak, Mushroom & Red Wine Pie $19.5
    • served with creamy mash potato and seasonal veges
  • Chocolate Marquise $12.0
    • rich chocolate mousse on a mud cake base finished with ganache & chocolate flakes with fresh cream & berry compote
  • Mushroom cappuccino, light portobello mousse, mushroom biscotti $23.00
  • Whole grilled fish of the day with charred citrus Priced daily
  • Eggs cooked to your preference (GF)
  • Affogato, coffee shortbread, vanilla ice cream, espresso $15.00
  • Sautéed green vegetables with rocket pesto $9.00
  • To share with today's sauce and your choice of two sides
  • Sustainably source fish of the day $39.00
  • Mushroom cappuccino, savoury biscotti $16.00
  • Patata
    • Potato, blue cheese, caramelized onions & mozzarella
  • Steak fries (aioli) $4.00
  • Steak fries (aioli) $7.00
  • Kumara fries (aioli) $7.00
  • Karaage chicken (ponzu & japanese mayo) $12.00
  • Angus beef $10.00
    • Tomato chilli jam, mozzarella & mustard
  • Pollo
    • Spinach, parmesan. Garlic, bocconcini & chicken
  • Beer battered market fish $10.00
    • Caper & gherkin mayo
  • Caesar $16
    • Cos lettuce, bacon bits, parmesan, anchovy dressing
  • Smoked Ham Wrap $ 20
    • Chilli pineapple relish, cos lettuce & ‘wild turkey’ honey bourbon dressing
  • Extra swap fries for salad for $3
  • House $16
    • Rocket, spinach, dried cranberries, walnuts, feta, rosemary balsamic dressing
  • Spiced Hombre $ 23
    • chorizo patty, pulled pork, double smoked bacon, lettuce, tomato, cheddar & bbq sauce
  • Smoked Beef Brisket $ 22
    • pastrami style, rye bread, panhead mustard aioli & dill pickles
  • Veggie Burger $ 20
    • Smoked portobello mushrooms, brie, roasted red peppers & zucchini
  • Add Smoked Chicken, Smoked Salmon Or Halloumi $5
    • To any salad for
  • Prawn $2.00
  • Stir fried noodles with beef $12.50
  • Stir fried bok choy & stew mushroom $13.50
  • Gong bao chicken $16.50
  • Mushroom $2.00
  • Vinegar steamed lamp $16.90
  • Fried shrimp in hot spicy sauce $18.50
  • Sweet and sour sauce pork $16.50
  • MUSHIES $14
    • In a creamy sauce served with two pieces of toast
  • Classic kiwi burger $12
    • homemade mince patty, lettuce, fried egg, beetroot, cheese and fried onions on burger bun
  • Pasta $15
    • penne pasta cooked in creamy pesto/or tomato sauce - bacon, chicken, salmon, mushroom, tomato, spinach, olives, sundried tomato. Anything goes
  • BAGELS $5
    • Plain (Jam)
  • Two white toast and spreads $3
  • Eggy bread (egg in the hole) $5
  • Spaghetti, beans or egg on toast $5
  • Omlettes $15
    • 3 egg omlette, with your choice of filling
  • Kidneys mushrooms and bacon $17.00
  • Bacon toasty $5.50
  • Bacon and mushroom risotto cakes $18.00
    • with a creamy mushroom sauce
  • Grilled sirloin steak $19.50
    • with mash, creamy mushrooms and spinach
  • Eggs florentine $17.00
    • spinach with homemade hollandaise
  • Toast and spreads $6.00
    • with your choice of 2 spreads.
  • Creamy mushrooms and bacon $15.00
    • with toast
  • Kids pancakes (4 pikelet size) $6.00
    • with maple syrup or lemon sugar
  • Steamed Pork Baos $18
    • Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
  • Takoyaki Octopus Balls $13
    • w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
  • Plum Sago Pudding $16
    • Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
  • Pork and Chive Dumplings $16
    • w ginger infused rice vinegar and soy sauce
  • Star Anise Panna Cotta $16
    • w coconut cream, coconut butterscotch, sesame seed and roast pineapple
  • Salmon Salad $19
    • Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
  • Edamame Beans $8
    • w togarashi, seven spice, sea salt and sesame oil
  • Crispy Tempura Eggplant $17
    • w crushed avocado, chilli, mint and sweet ponzu
  • Bacon & eggs any style $17.00
  • Trade Soup of the Day $15.00
  • Bacon $7.00
  • Affogato (with cointreu, coffee & ice cream) $9.00 or $15.00 with booze
  • dinner mon - sat from 5pm
  • Toast & spreads $10.00
  • Trade daily open sandwich $15.00
  • Mushrooms $7.00
  • Bianchetto $16
    • Whitebait and lemon fritter with a cornichon and dill mayo
  • Bistecca di Fratelli $35
    • Char grilled pancetta wrapped beef fillet with a celeriac and thyme bake, wilted baby spinach and balsamic demi glaze
  • Polenta Parmesan chips with black truffle mayo $8.5
  • Risotto di Cervo (Available as Vegetarian on request) $28
    • Risotto of porcini, field mushrooms & spinach with pan seared venison, crispy wild mushrooms & vin cotto
  • Formaggi $22
    • A selection of Three fine Italian cheeses, Fruit Paste & Fennel Crackers
  • Cannoli $14
    • Two Chocolate Cannoli filled with a Frangelico & hazelnut custard with summer fruits
  • Margherita $20
    • The Classic Tomato, Basil & Fresh Mozzarella
  • Suppli al Telefono $16
    • Mushroom, Thyme & Gorgonzola Risotto balls, crumbed and served on a Gorgonzola sauce with Micro Greens
  • Lemon meringue
    • Lemon ice cream, lemon curd & chunks of meringue
  • Polenta & Parmesan chips, harissa mayonnaise $10
  • Smashed peas, avocado, preserved lemon, Parmesan, toast, poached egg $18
  • Mince on spicy polenta bread, poached egg $18
  • Fish finger sandwich, tartare sauce $19
  • Peanut butter, chocolate & salted caramel
    • Our most popular flavour
  • Marinated sardines on char-grilled sourdough $15
  • Rum & raisin
    • Golden raisins soaked in dark rum
  • Chicken & mushroom with egg noodles on hot plate $15.00
    • Sliced chicken, mushroom, bok choy, onion, egg with a bed of fresh egg noodle served on hot plate.
  • Seafood tom yum noodles soup $14.00
    • Chicken / mixed seafood with spicy tom yum paste served with vermicelli & bean sprouts.
  • Chicken with mixed vegetables on rice $13.00
    • Option of chicken, beef or pork, stir-fried with mixed vegetables served with steamed rice.
  • Bbq pork on rice $13.00
    • Served with steamed rice, home-made gravy & chinese vegetables.
  • Stir-fried satay chicken on rice $13.00
    • Stir-fried (option of chicken, beef or pork) with mixed vegetables & home made satay sauce, served with steamed rice.
  • Beef rendang $13.00
    • Beef in special dry curry blended with desiccated coconut served with steamed rice.
  • Spring onion & ginger on steamed rice $13.00
    • Option of chicken, beef or pork, stir-fried with broccoli, served with steamed rice.
  • Curry fish $14.50
    • Fish fillet cooked in gravy curry with sliced onion, served with steamed rice.
  • Garlic & pepper Pork $12.90
  • Grilled Chicken w satay sauce $12.90
  • Satay Sauce $12.90
    • chicken beef pork
  • Sweet & Sour Chicken $12.90
  • Chicken Chili Paste $12.90
    • chicken beef or pork
  • Spicy Fried Noodle $12.90
    • chicken beef pork
  • Fried Fish w Thai Chili sauce $13.90
  • Deep Fried Chicken w mixed vegetables $14.50
Edison's Superette

Edison's Superette

location

Address

21 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048015212

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 3:00 – 6:00 PM, Saturday: 3:00 – 6:00 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Craft Beer ,  Cash ,  Nightlife ,  Group Meal ,  Seating ,  No Takeaway ,  Cards accepted ,  Disabled Friendly ,  Outdoor Seating ,  Full Bar ,  Club ,  Gastro Pub

Location
21 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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