Edison's Superette in Wellington Menu

MENU MENU
  • ●Pizza
  • Margherita $15.00
  • BBQ Chicken $18.00
  • ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
  • Chunky Chips with Tomato Sauce $9.50
  • Curly Fries with Tomato Sauce $9.50

Nearby Sample Menus

  • House Antipasti $9
  • Marinara $9
  • Artichoke $9
  • Funghi $9
  • Fresh Arugula $9
  • Salsiccia $9
  • Panzanella $9
  • Margherita $9
  • L $4.00
  • S $3.20
  • Frosty Cone $2.00
    • The best value ice-cream cone! Creamy indulgent Frosty in a premium waffle cone.
  • Homestyle Chicken Fillet $8.10
    • Juicy succulent whole chicken breast, lovingly coated in a lightly seasoned crispy coating, paired with tomato, lettuce and creamy mayo in a premium toasted bun.
  • 1/4 LB Single $6.90
    • Our delicious, 100% fresh NZ beef patty topped with all the essentials: tomato, lettuce, pickles, mayo and ketchup.
  • Crispy Chicken Nuggets
    • Premium whole chicken breast lovingly coated in a crispy crumb, with your choice of BBQ or sweet and sour sauce.
  • Avocado Bacon Supreme $10.20
    • Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
  • Son of Baconator $7.30
    • A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
  • ●Extra Noodles
  • ●Crumbed Skewers
  • -Veggie Yakisoba (V) $9.80
  • ●Topping
  • -Spicy Chicken Don / Wasabi Chicken Don / Teriyaki Chicken Don / Pork Chashu Don / Teriyaki Tofu Don $10.00
  • -Seaweed / Edamame (V) $5.50
  • ●Sushi & Sashimi
  • -Egg $2.00
  • Acar (mixed pickled vegetables) $5.90
  • Char Kwaytieaw $11.00
    • Fat rice noodles cooked with shrimps or chicken
  • Trio Ice Cream $9.50
    • Home made mango, pineapple and lime ice cream, served with Kit Kat chocolate.
  • Garlic Roti (Istana's own) $3.50
  • Lemon Cake $8.90
    • Served with French Vanilla Ice-cream.
  • Mixed Salad Bowl $5.90
  • Steamed Rice $3.00
  • Chicken Murtabak $18.90
    • Chicken Murtabak Expertly flicked and delicately made dough filled with chicken, potato and egg, served with curry and pickled onion.
  • Quiche & Pie: $7.00 / slice
  • Salads/Sides:
  • - Italian Style Meatballs Sub $8.50
  • Soup $7.50
    • served with fresh or baguettes - Lentils Soup
  • - Vegetarian and vegan focaccia sandwich $7.50
  • Many Italian and French Desserts
  • Focaccia-Sandwiches & Panini:
  • - Spaghetti with Zucchini & Gorgonzola $14.50
  • Stir Fried Duck Breast with Chilli and Basil $24.00
    • Stir fried BBQ duck breast with chilli, broccoli, garlic, basil, green beans and bamboo shoots, served with white rice
  • Vegetarian Stir Fried with Peanut Sauce $18.50
    • Stir fried vegetables with tofu and peanut sauce, topped with cashew nuts
  • Tom Kha Seafood $12.00
    • Lightly spiced seafood soup, flavoured with lemon juice, mushroom and coconut cream.
  • Phad Thai $24.00 / $18.50
    • Fried noodles Thai style with egg, fresh cabbage and carrot with your choice of meat topped with chopped nuts - Prawn / Chicken or Pork or Beef
  • Roti $3.00
    • Plain Thai Roti
  • Panang Curry $18.50
    • Your choice of meat cooked in coconut milk and Panang curry paste served with garnishing and white rice - Chicken or Pork or Beef
  • Stir Fried Beef with Chilli and Onion $18.50
    • Stir fried beef with fresh chilli, sliced carrot and onion served with white rice
  • Vegetarian Red Curry $18.50
    • Tofu cooked in coconut milk and Red curry paste with baby corn and fresh vegetables, topped with cashew nuts
  • Pan-Seared Scallops $16.50
    • Saffron cauliflower puree, balsamic beetroot, orange & kumara crisp
  • Vivant Chicken Burger $22.00
    • Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot & horopito relish, marinated feta and rustic fries
  • Vivant Vegetarian Salad $13.00
    • Cos lettuce, tomatoes, olives, chickpeas, feta, croutons, toasted almonds, tossed in homemade natural yoghurt
  • Fruit Salad $6.50
  • Pan-Fried Fish $12.00
    • W/ fries, garden salad & tartare sauce
  • Ice Cream Trio $10.50
    • W/ mixed berry compote or chocolate sauce
  • All grill dishes served with seasonal roast vegetables & port wine jus or bearnaise sauce.
  • Fresh NZ Fish of the Day POA
    • Please ask our helpful staff about today's creation
  • Mediterranean
    • Spinach, bacon, tomato and cheese.
  • AND also choose ONE of the following:
    • Two pancakes or one piece of French toast or half a waffle.
  • "The Real Stuff" (25ml)
  • For all your pancakes, waffles or French toast. $2.20
  • Create your own
    • Feel free to create your own omelette from any 4 of the fillings above.
  • Side Orders
  • Pancakes, thick & luscious - lowa style
  • Scrambled eggs, chicken, onion, peppers, havarti cheese and coriander wrapped in a flour tortilla with hot or mild salsa, sour cream and green onion with guacamole served with a hashbrown. Vegetarian option - with spinach and mushroom. $19.90
  • Bread and Dukkah $7.50
  • Organic salad with marinated beetroot, orange and roasted walnuts $12.00
  • Bulgur wheat salad with sweet corn, capsicum and toasted seeds $13.00
  • Roasted new potatoes with aioli $9.00
  • Chicken liver pate with grilled brioche - extra brioche $4.00 $14.00
  • Cured salmon with fresh dill and marinated fennel $14.00
  • Lemon and ricotta puffs with a lemon honey $13.00
  • Manuka smoked fish cakes $11.00
  • French Toast $14
    • with bacon, banana and maple syrup
  • KP Big Breakfast $19
    • Bacon, eggs of your choice, grilled tomato, hash brown, mushrooms, with ciabatta (Eggs of your choice fried, poached or scarmbled)
  • Mince on Toast $13
    • Served with side of cheese
  • Omelette (Your fillings ad toast)) $14
    • Ham, Bacon, Tomato, Cheese, Corn / Onion, Mushrooms, Spinach
  • Bacon & Eggs on Toast N/A
  • Smoked Salmon $11
    • Cream cheese & ciabatta
  • Eggs on toast N/A
  • Grilled Tomato & Eggs on Toast $12
  • Twice Cooked Pork Belly $20.00
    • Slow cooked in Speights Apple Cider, served with vegetables and mashed potato
  • Cottage Pie $17.00
    • A great winter favourite of minced beef, loaded with vegetables and topped with mashed potato and cheese
  • Fries $7.00
    • Served with tomato sauces
  • Deep Fried Selection $13.00
    • Fries, fish bites, chicken nuggets, spring rolls & squid rings
  • 2 Fried Eggs $3.50
  • Chicken Burger $15.00
    • Crumbed Schnitzel with salad greens, brie, and capsicum apricot relish, served on a focaccia bun with fries
  • Scotch Fillet Steak $24.50
    • A 250g steak served with salad and fries
  • Warm Chicken Salad $18.00
    • with bacon, parmesan and Caesar dressing
  • TOASTED MUESLI $8.50
    • With natural yoghurt.
  • TOASTIE $6.00
    • grilled cheese & ham on toast
  • POLENTA 8 CORN FRITTERS $14.50
    • Served with salsa & salad greens( add bacon, field mushrooms or spinach -each $3.00)
  • CHICKEN NUGGETS $6.00
    • with fries.
  • HERBED OMELETTE $15.50
    • Filled with spring onion, red pepper & cheese served with whole grain toast( add bacon, ham, filled mushrooms or avocado -each $3.00)
  • PANCAKE STACK $13.50
    • Your choice of bacon, fresh banana & lashings of maple syrup
  • ROB’S BEEF BURGER $15.50
    • Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
  • MINI DESIGNER BREAKFAST $6.00
    • a great choice for small Tamariki
  • Rump Steak with Eggs Chips or Wedges $14.90
  • Kiwi Breakfast $11.90
    • 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
  • B.E.C.T with Tea / Coffee or Coke $12.90
  • Egg Benedict $11.90
  • Chicken Satay $5.00
  • -Combo $8.80
  • Cheese $5.00
  • -Combo $8.80
  • Pad Khee Mao $12.50
    • Stir-fried egg noodles, chillies and basil with choice of chicken, beef and pork
  • Narm Tok $12.50
    • Thai spicy beef salad
  • Pad Katiem Prik Thai $12.50
    • Stir-fried garlic and black pepper with choice of chicken, beef or pork
  • Yellow Curry $12.50
    • Yellow curry with choice of chicken, beef or pork
  • Tom Yum Noodle Soup $12.50
    • Choice of chicken, beef or pork
  • Pad Khing $12.00
    • Stir-fried with ginger with choice of chicken, beef or pork
  • Toong Thong $8.00
    • Money bags
  • Pad Preow Wan $12.50
    • Stir-fried sweet and sour with choice of chicken, bee or pork
  • Drink combo $10.50
  • Lemongrass pork $8.50
  • Five spice beef $8.50
  • Up size deal $11.50
  • The classic $8.50
  • Spicy tofu $8.50
  • Grilled chicken $8.50
Edison's Superette

Edison's Superette

location

Address

21 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048015212

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 3:00 – 6:00 PM, Saturday: 3:00 – 6:00 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Craft Beer ,  Cash ,  Nightlife ,  Group Meal ,  Seating ,  No Takeaway ,  Cards accepted ,  Disabled Friendly ,  Outdoor Seating ,  Full Bar ,  Club ,  Gastro Pub

Location
21 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Similar Restaurants based on Cuisines