El Porteno in Wellington Menu

EL PORTENO MENU EL PORTENO MENU
  • Gourmet Granola $7
    • Served with banana, yogurt and mixed berries
  • Porridge $7
    • Rolled oats with Banana & honey, or Berries & cinnamon sugar
  • H.T.C. Panini $8
    • Free range ham, fresh tomato and tasty cheese
  • 3C Panini $8.5
    • Free range chicken, camembert cheese and cranberry sauce
  • Vegetarian Panini $8
    • Spinach, almonds, sundried tomato, pesto and tasty cheese
  • Gourmet Panini $9
    • Salami, pear, blue cheese and caramelised onions
  • Soup of the Day $8
    • Creamy pumpkin soup served with sour cream
  • Soup of the Day $10
    • Creamy pumpkin soup served with sour cream + cheese scone
  • Kids Panini $5
    • Your choice of any two fillings

Nearby Sample Menus

  • CURRY ROLL $2.00
  • CHICKEN $9.50
  • PORK CURRY $10.50
  • CHICKEN $9.50
  • HOT DOG $2.00
  • CHICKEN $9.80
  • VEGETABLE $8.00
  • SHRIMP MEE GORENG $12.00
  • Beef Tendon with Chilli $6.00
  • Pan-fried King Prawns in Regal Sauce $32.00
  • Spicy Salt Tofu $16.00
  • Steam Salted Fish & Pork Mince Cakes $23.00
  • Mixed Vegetables Chow Mein $18.00
  • Shelled Prawns stir-fried with Seasonal Vegetables $32.00
  • Spicy Salt Tofu $16.00
  • Beef in Satay Sauce $23.00
  • Groper $9.50
  • Egg 120gm meat patty $7.00
  • Dinner 3 Chicken Pieces & Chips $9.90
  • Blue Cod $9.50
  • Crumbed Fish $4.00
  • Sausage $2.60
  • Pineapple, Cheese, Egg $1.50
  • Leg $2.60
  • Edamame Beans $8
    • w togarashi, seven spice, sea salt and sesame oil
  • Plum Sago Pudding $16
    • Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
  • Steamed Pork Baos $18
    • Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
  • Dark Chocolate Mousse $16
    • w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
  • Asian Ceviche $16
    • w lime leaf, cherry tomato, Vietnamese mint, shallots
  • Spicy Three Cheese Parcels $17
    • w basil, smoked chilli, peanut and plum sauce
  • Green Papaya Salad $16
    • w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
  • Crispy Tempura Eggplant $17
    • w crushed avocado, chilli, mint and sweet ponzu
  • Quinoa + Halloumi Super Salad, Fried Cauliflower, Pumpkin, Baby Kale, Cranberries, Wild Honey + Lime Vinaigrette $20
  • Todays Greens $8
  • Summer Staple - Strawberries, Ice Cream And Cream $12
  • Double Chocolate Pudding And Coconut Sorbet $13
  • Parmesan Crumbed Veal Schnitzel, Buttered Summer Greens, Spatzle, Fried Egg And Lemon $27
  • Mince $15
  • Grilled Egg Plant, Melted Mozzarella, Four Tomato Salad, Basil, Whipped Feta And Capsicum Relish $25
  • Lime And Grapefruit Marmalade & Fix + Fogg Peanut Butter $6
  • Vegetarian Couscous $19.90
    • Chickpeas, raisins, sauce, and seasonal vegetables.
  • Chicken Kebab $19.90
    • Marinated chicken fillet kebabs, served on rice.
  • Lahem Bel Barkouk $24.50
    • Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
  • Fish Fingers $8.90
    • Fish fingers, served with chips and tomato sauce.
  • Berber Tagine $24.50
    • Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
  • Chicken Tagine $21.50
    • Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
  • Lamb Couscous $24.50
    • Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
  • Lamb Tagine $21.50
    • Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
  • Pie de queso con maracuya $8.00
    • Pasionfruit cheese cake
  • Flautas $15.00
    • Deep fried tacos
  • Chilaquiles $15.00
    • Corn chips topped with your favorite red or green sauce. Add chicken or egg.
  • Flautas $15.00
    • Deep fried tacos
  • Jalapeños rellenos de queso $15.00
    • Jalapeños stuffed with cheese
  • Pastel de chocolate $8.00
    • Chocolate brownie
  • Huevos Rancheros o Divorciados $10.00
    • Fried eggs topped with red or green sauce, or both.
  • Flan de cajeta $8.00
    • Is an open pastry or sponge cake containing a sweet or savoury filling. A typical flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup. Cajeta is made by simmering goat’s milk, stirring until it becomes very viscous due to evaporation of water, and caramelized.
  • Balti Vege $15.50
    • Mix vegetables combined with medium balti sauce
  • -Paneer Tikka Masala
    • Homemade cheese cubes cooked in onion, tomato and capsicum gravy with mild spices
  • Masala Prawn / Fish $17.90
    • Marinated prawn/fish cooked in onion, tomato and ginger thick gravy garnished with coriander
  • -Roganjosh (Chicken/Lamb/Beef)
    • Cooked in exotic herbs in traditional north Indian style
  • Coconut Rice / Plain Rice $3.00
  • Fish Tikka $11.90
    • Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven served with salad
  • Tandoori Chicken $19.90
    • Tender spring chicken marinated in yoghurt, spices and gently roasted served with salad
  • Plain Naan $2.50
  • HAMBURGER $5.00
  • CRAB STICK $1.70
  • COLESLAW $3.00
  • CHICKEN NUGGET $0.80
  • VEGE BURGER $5.00
  • BACON FRITTER $2.50
  • TARAKIHI $7.80
  • CHICKEN WINGS $1.60
  • Vegetable spring rolls $13.00
    • with sweet chili dipping sauce
  • Marlborough mussel fritters $15.00
    • with carrot, garlic & coriander
  • Seven spice tofu $10.00
    • with sea salt, sesame & chili soy sauce
  • Sesame soba noodles $7.00
  • Crispy fried chicken $15.00
    • with sweet chili sauce
  • Coconut rice $4.00
  • Banana leaf wrapped tarakihi $16.00
    • with sweet & tangy coconut sauce
  • Vietnamese rare beef pho $20.00
    • with lemon, rice noodles, spring onion, coriander & chili
  • Tuna N/A
  • Bacon, Egg and Cheese N/A
  • Egg and Cheese N/A
  • M&M N/A
  • Thousand Island N/A
  • Thinly Cut Ready Salted N/A
  • Turkey & Ham N/A
  • Italian B.M.T N/A
  • STEAM RED BEAN PASTE BUN $2.50
  • STEAM BEEF & MUSHROOM BUN $4.00
  • STEAM PORK BUN $3.00
  • BBQ SQUID $7.00
  • BBQ SQUID $10.00
    • with steam rice
  • CLASSIC PORK BAO $6.50
    • braised pork belly, pickled mustard, coriander, crushed peanuts
  • Sides $3.00
    • As an extra to any breakfast add hash brown, tomatoes, mushrooms, streaky bacon, black pudding kransky sausages or French toast.
  • The Famous Nz Pavlova $15.00
    • Traditional Kiwi style dessert topped with fresh whipped cream and served with kiwifruit and passionfruit sauce.
  • Sticky Date Pudding $16.50
    • A traditional favourite, scented with cinnamon, nutmeg and clove, served warm with vanilla ice cream and butterscotch sauce.
  • Fresh Fruit Bowl $15.00
    • Fresh seasonal fruit served with your yoghurt.
  • Banaffi Pie $15.50
    • A honey biscuit base filled with caramel and topped with freshly cut bananas, chocolate sauce and whipped cream.
  • Lemon Chocolate Cheesecake $16.00
    • Baked lemon cheesecake sandwiched between two rich chocolate layers. A favourite.
  • Eggs Benedict $14.50
    • Poached eggs and streaky bacon served on English muffins with lemon hollandaise.
  • Bangers & Mash $20.00
    • Harringtons pure pork sausages served with potato mash and caramelised onion gravy.
  • Cheese And Garlic Naan $4.50
    • Naan stuffed with cheese and garlic
  • Chicken Lababdar
    • Barbecue chicken cooked in butter flavoured onion, tomato base sauce with medium spices and finished with cream.
  • Lamb Balti
    • Tender pieces of lamb prepared with onion tomato and capsicum in thick masala gravy
  • Pudina Naan $3.50
    • Mint flavoured naan with the touch of butter
  • Vege Jalfrezi
    • Mixed vegetable tossed with ginger, garlic in masala sauce with the hint of vinegar
  • Bread Basket Only $13.50
    • 2x plain naan,lx garlic naan, lx cheese naan, onion kulcha & Roti
  • Chicken Wings (4 pieces) $7.00
    • Medium spicy wings marinated with ginger, garlic, yoghurt and spices, broiled in the tandoor
  • Chicken Balti
    • Chargrilled pieces of chicken cooked with onion, tomato and capsicum in thick masala gravy.
  • Tomato
  • Meats $2.00
  • Jalapenos
  • Ham
  • Chicken
  • Aioli
  • Cajun Chicken
  • Spinach
El Porteno

El Porteno

location

Address

139A Main Road, Tawa, Wellington, Wellington, 5028, New Zealand

phone

Phone

0224324155

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 2:30 PM, Sunday: 9:00 AM – 2:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Argentinian , Cafe Food , Contemporary , New Zealand , South American

features

Features

Mastercard ,  Visa ,  Takeout ,  Cash ,  Seating

Location
139A Main Road, Tawa, Wellington, Wellington, 5028, New Zealand