Duck noodle soup with rice stick noodle in clear broth with bok choy. Served with lemon, fresh herbs, shallots and hoisin sauce.
Ot Toui $3.00
Fresh Chili (GF)
Ca Ri Cuu - Lamb Curry (GF) $26.00
Slow cooked in stock & coconut cream, cinnamon, star anise with roasted pumpkin, green beans & cherry tomatoes in masaman curry sauce. Served with rice & French bread.
Cha Gio - Crispy Spring Rolls $12.00
Crispy ground pork and glass noodle spring rolls served with tangy dipping sauce
Annam Combo $32.00
Choose any four different starters from above
Com Trang $3.00
Bowl of steamed rice (GF)
Les Petits Chocolats $15.00
Walter’s hand-crafted ganache chocolates
Dumpling Tom - Prawn Dumpling $13.00
Steamed dumplings with prawn, bamboo shoots, galangal, coriander, lemongrass and palm leaf served with cucumber chili soy dipping sauce