El Porteno in Wellington Menu

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Gourmet Granola $7
- Served with banana, yogurt and mixed berries
Porridge $7
- Rolled oats with Banana & honey, or Berries & cinnamon sugar
H.T.C. Panini $8
- Free range ham, fresh tomato and tasty cheese
3C Panini $8.5
- Free range chicken, camembert cheese and cranberry sauce
Vegetarian Panini $8
- Spinach, almonds, sundried tomato, pesto and tasty cheese
Gourmet Panini $9
- Salami, pear, blue cheese and caramelised onions
Soup of the Day $8
- Creamy pumpkin soup served with sour cream
Soup of the Day $10
- Creamy pumpkin soup served with sour cream + cheese scone
Kids Panini $5
- Your choice of any two fillings

Nearby Sample Menus

52 Pork Hock on Dried Noodle $12.50
54 Phad Thai Yellow Noodle $11.50
51 Duck Noodle Soup $12.50
56 Fried Noodle $11.00
22 Seafood Noodle Soup $14.00
27 Panang Curry $11.00
6 Chili Chicken $11.00
59 Crispy Noodle with Gravy Sauce $11.00

-King Prawn $15.00
Tom Kha Chicken $6.00
- Chicken with a delightful lemon flavour, coconut and fresh galangal
Mee Goreng $12.00
- Stir fried egg noodles with bean sprouts and your choice of chicken, beef or pork
-King Prawn $15.00
Thai Style Fried Tofu $6.00
- Fried tofu served with peanut chilli sauce
●Panang Curry $12.00
- Panang curry paste fried with coconut served with: chicken / beef / pork
●Pad Thai Stir Fried Noodles $12.00
- Chicken / beef / pork
-King Prawn $15.00

Surf n turf $14
- steak sammie with all the trimmings complete with fried onions and kebab stick of prawns
Kai pai pie of the day $6
- Ask waitress - all homemade pies from
- With bacon, pesto and cream cheese $10
BEANNETTE $9
- Two slices wholemeal toast, avocado, tomato and pesto drizzled with balsamic glaze
BAGELS $5
- Plain (Jam)
MUSHIES $14
- In a creamy sauce served with two pieces of toast
Pasta $15
- penne pasta cooked in creamy pesto/or tomato sauce - bacon, chicken, salmon, mushroom, tomato, spinach, olives, sundried tomato. Anything goes
EGGS BENEDICT $15
- Two poached eggs with SALMON, BACON or SPINACH on Englis Muffins with hollandaise sauce

Or 'little mama' $10.50
- as above but smaller size
Kids mince on toast $8.00
Chocolate frog breakfast $19.50
- poached, scrambled or fried eggs with bacon, sausage, potato cake and tomato + toast.
Bacon toasty $5.50
Bacon and mushroom risotto cakes $18.00
- with a creamy mushroom sauce
Soup of the day $8.00
- please refer to daily specials board, cup:
Tuna salad $17.50
- tuna in spring water, sundried tomatoes, sliced pear, sunflower seeds with a lemon juice and flaxseed oil dressing
Kidneys mushrooms and bacon $17.00

Saffron Seafood Chowder $10.00
- served with grilled Ciabatta garlic bread.
Marokpa Parcels $20.00
- smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
Famous Five Stags Chicken Roast $22.50
- served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
Macs Gold Beer Battered Fish and Chips $20.00
- served with fresh lemon and house made tartare sauce.
Beef Chilli Nachos $10.00
- served with red kidney beans and melted cheese, sour cream and salsa.
Four Kings Famous Ice-Cream Sundae $10.00
- served with chocolate or caramel sauce with whipped cream and chocolate fish.
Duck Liver Pate $15.00
- served with crusty toasted bread and red onion marmalade.
Venison Burger $22.00
- a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.

Chicken Burger & Apricot Chutney $12
On Toast $14.50
- Mince w Tomato & Grilled Cheese
Burger w Fries $16.50
On Toast $13.50
- Balsamic Mushrooms
Beef Burger, Smoked Cheese & Beetroot Jam $12
Salmon on Rosti w Citrus cream $15.50
Eggs Benedict w Bacon or Spinach $16.50
On Toast $8
- Beans

Kapiti Aorangi Brie $15.00
Main $29.50
Kiwi Fush & Chups Sliders (3) $14.00
-served with Crackers
Trio of Hand Made Ice Creams and Sorbets $14.00
Wairarapa Jack Cheddar $15.00
Malaysian Vegetable Curry Puffs (3) (*V) $12.00
Italian Garlic Ciabatta (*V) $12.00

BACON FRITTER $2.50
TARAKIHI $7.80
LASAGNE SQUARE $2.60
BLUE COD
6 FISH + CHIPS(2 scoops) $24.00
MUSSEL $1.00
- EACH
OYSTERS RAW
- 1 DOZ
CORN NUGGETS 6 FOR $3.00

Fresh Seaweed
Fresh Salmon
O’Sushi Special $6.90
Chicken on Rice $6.90
Selection of Sushi may change*
Cream Cheese & Avocado
Tuna
Spicy chicken

-add bacon or chorizo $4.00
Open steak sandwich $15.00
- served on ciabatta with salad, onion rings and a creamy mushroom sauce
Crumbed chicken burger $15.00
- with bacon, brie and onion jam on a brioche bun
-aioli, hollandaise $2.00
Classic big breakfast $20.00
- free range eggs on ciabatta - to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
Avocado and slow roasted tomato on ciabatta $16.00
- with rocket, preserved lemon and smoked feta
Scotch fillet $19.00
- with herb butter and truffle oil served with spinach and roasted tomatoes
Homemade potato rosti
- with spinach, free ranged poached eggs and hollandaise

Scotch $29.00
- 300gm Scotch Fillet cooked to your liking, Steak Cut Fries and Salad or Mash and Vege with your Mushroom Sauce or Garlic Butter
Chur Cheeseburger $15.00
- Premium Ground Sirloin Patty served medium, cheese, BBQ sauce, Pickle, Lettuce, Tomato
-Enjoy 4 for $20.00
Chicken Parmigiana $20.00
- Golden crispy bread coated Chicken Breast topped with Napoli Sauce, Melted Parmesan cheese and served with Seasonal Vegetables
(Soft Shell – Gluten Free available) Price per Taco
Lunch Fish & Chips $14.00
- Mac’s Beer Battered Fish, Salad, Steak Cut Fries, Homemade Tartare, Lemon
Omelette $10.00
- Ham, Mozzarella, Side Salad
All Served with Fries

2 ROTI CHANAI SERVED WITH CHICKEN CURRY $11.00
CURRY LAKSA $12.50
- Fresh yellow noodles cooked in a rich creamy broth with chicken fish balls, tofu, egg and finished with bean sprouts. Topped with caramelized shallots.
CHICKEN SAMBAL $10.00/$13.50
- tender pieces of chicken marinated and grilled then cooked in a Malaysian tomato tangy sambal sauce, served with steamed rice/medium/large
LAMB CURRY PUFFS (3 pieces) $5.00
- Spiced lamb with potatoes and carrots filled in a half moon pastry and deep fried.
CHAR KUEY TEOW $11.00
- Stir fried flat rice stick noodles cooked in a mixed soy pepper sauce with bean sprouts. chives and egg/VEGETARIAN >>
Sambal Sauce $3.00
NASI GORENG $11.00
- wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/VEGETARIAN
MINI VEGETABLE MURTABAK $4.00
- Triangle shaped roti parcel filled with seasonal vegetable filling, skillfully wrapped in a roti pastry and cooked on a hot Plate. >>

John Dory $10.50
- Firm white fish
Baked Mussels $6.00
- with parsley and herb crust
Tomato $1.50
White Warehou $9.00
Trevally $7.90
Zelati Passionatta Sorbet $6.00
- with real seeded passion fruit
Butterfish $10.90
Moki $5.20
- Firm white fish with a medium fat content

Beef salad $8.50
Shaking beef with rice $12.50
Spicy huế beef noodle soup $12.50
Grilled pork, pork skin, fried egg & steamed rice $13.50
Vietnamese roll $8.50
Sea food & pork mince with rice noodle soup $13.50
Pork & prawns salad $9.50
Satay chicken roll $8.50

Walnut & Herb Crusted Fish, Tarator Style $32
- – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
Sauces:
- Café De Paris Butter / Caramelised Onion / Preserved Lemon Aioli
Rustic Fries $5.50 Small $8 Large
- with Preserved Lemon Aioli(V, GF, DF)
Gnocchi, Alla Puttanesca $25
- Pan seared with Garlic, Anchovies, Chilli, Black Olives, Capers, Crisp String Beans & Cherry Tomatoes. Finished with Baby Spinach & Buffalo Mozzarella(V on request)
Seasonal Salad $6.50
- V, GF
Ginger & Soy Lamb Skewers $14
- Honey Gingered Yoghurt
Pizza Breads $14
- Caramelised Onion, Toasted Walnuts, Fresh Rosemary, Garlic & Parmesan OR Sundried Tomato Pesto, Mozzarella, Spinach, Oregano, Red Pepper Flakes & Feta(V, GF on request)
Castlepoint
- Olive Oil, Mozzarella, Shrimp, Red Onion, Sundried Tomato Pesto, Buffalo Mozzarella & Salsa Verde

El Porteno

Wellington Region > Wellington > El Porteno

Address

139A Main Road, Tawa, Wellington, Wellington, 5028, New Zealand

Phone

0224324155

Email

elportenocafe@gmail.com

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 2:30 PM, Sunday: 9:00 AM – 2:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Argentinian , Cafe Food , Contemporary , New Zealand , South American

El Porteno in Wellington Menu

Nearby Sample Menus

El Porteno

Wellington Region > Wellington > El Porteno

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

139A Main Road, Tawa, Wellington, Wellington, 5028, New Zealand

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