Address
139A Main Road, Tawa, Wellington, Wellington, 5028, New Zealand
El Porteno in Wellington Menu
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EL PORTENO MENU-
Gourmet Granola $7
- Served with banana, yogurt and mixed berries
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Porridge $7
- Rolled oats with Banana & honey, or Berries & cinnamon sugar
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H.T.C. Panini $8
- Free range ham, fresh tomato and tasty cheese
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3C Panini $8.5
- Free range chicken, camembert cheese and cranberry sauce
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Vegetarian Panini $8
- Spinach, almonds, sundried tomato, pesto and tasty cheese
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Gourmet Panini $9
- Salami, pear, blue cheese and caramelised onions
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Soup of the Day $8
- Creamy pumpkin soup served with sour cream
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Soup of the Day $10
- Creamy pumpkin soup served with sour cream + cheese scone
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Kids Panini $5
- Your choice of any two fillings
Nearby Sample Menus
-
Croque Madame $17.00
- Sourdough toast with Swiss gruyere, smoked ham and soft poached free-range egg
- Gremolata crumbed lambs' brains with radicchio, baby capers and tarragon $17.00
- Grilled lamb rack with braised shoulder, du puy lentils, black cardamom, carrot puree and brussels sprouts $37.00
- Oreechiette with broccoli, lemon, chilli oil, rocket and parmesan $16.00
- Hand Cut Chips with Aioli $6.00
- Portobello mushrooms on toast, with aged balsamic vinegar and parmesan $14.00
- Twice cooked goats' cheese and gruyere souffle with white truffle oil and chives $17.00
- Salad of rocket, parmesan and shaved pear $6.00
- Fillet Crumbed/Battered $ 7.60
- Crumbed Fillet and Chips $ 11.50
- Scallop $ 2.00
- 2 Fish 2 Hot Dogs, 2 Sausages, 2 Chips $ 18.70
- Pineapple Fritter $ 2.10
- Dozen Oysters $ 32.00
- Meat Patty $ 2.40
- Apple Turnover $ 2.20
- Teriyaki Chicken
- SMALL $5.60
- Smoked Salmon & Avocado
- 8PC. DBL AVO $9.70
- Teriyaki Chicken & Fresh Salmon
- - 4 pieces Fresh Salmon Supreme
- - 4 pieces Smoked Salmon & Avocado
- Double Avocado Medley $23.90
- Padic Oysters 1/2 Doz $ 10.50
- Hamburger $ 6.10
- Hut Dog $2.80
- Vega Burger $6.10
- Mussels $ 1.20
- Fresh Squid Rings $ 1.00
- Pineapple, Egg, Cheese or Bacon(each) $1.20
- Bluff Oysters 1/2 Doz $ 15.00
- Mince
- Mince & Cheese
- Ham, tomato, cheese or pineapple $5.00
- Steak
- Bacon & Egg
- Hot Chilli Cheese
- Pies $6.00
- Chicken & Mushroom
- Papadam $1.00
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Plain Dosa (V) $8.00
- Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter
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Idli (V) (G) $8.50
- Savoury cake made from fermented rice and urad dhal. Fluffy as cotton balls, white as the moon.
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Vegetable Fried Rice (V) (G) $12.90
- Stir-fried rice with green leafy vegetables
- Basmati Rice $6.50
-
Paneer Govinda $14.90
- (Higher Taste Special) Paneer slices marinated in red sauce topped with potato and mixed vegetables baked in flaky pastry, served with steamed rice and stir-fried vegetables with satay sauce.
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Mixed Vegetable Biryani (V) $12.90
- A traditional Indian dish. Cooked by simmering tender vegetables in a creamy, spicy blend of ginger, turmeric, cumin, tomatoes, yogurt mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes.
- Roti $2.00
-
OYSTERS COOKED $12.00
- 1/2 DOZ
- CHICKEN FRITTER $2.50
-
MUSSEL $1.00
- EACH
- WEDGES $4.80
- OYSTER FRITTER
- MUSSEL FRITTER $2.50
- SAUSAGE $2.60
- BACON & EGG BURGER $6.20
- Cheese
- Ham
- Pulled pork
- Tomato
- Salami
- Salmon $11.50
- Chicken $11.00
- Mushroom
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Snapper crudo N/A
- with preserved lemon salsa, mint and Juno olive oil
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Market Cheese N/A
- with sultana sourdough, rye cracker and Braeburn apple salad
- 3 courses $45
-
Squid roasted over charcoal N/A
- with venison boudin noir, gremolata and sauce nero
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Rose sorbet N/A
- with Prunotto Moscato D’Asti and strawberry meringue
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Fish & shellfish N/A
- Josper braised catalan style with saffron broth and romescada
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Selection of house petit fours N/A
- with pate de fruit, chocolate truffle, turron and nut tuille
- Mixed leaf salad $9
-
Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
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Pie of the day $12.00
- served with brown sauce and salad
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Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
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Chicken liver pate $13.00
- withport jelly, toasted ciabatta
- Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
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Fat cut chips $7.00
- with aioli
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Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
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Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
- -bbq, tomato, brown sauce, sweet chilli .80C
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Free range eggs $8.50
- scrambled / poached / fried on ciabatta or 5 grain
- -spinach $16.50
-
Homemade potato rosti
- with spinach, free ranged poached eggs and hollandaise
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Toast and spreads $6.00
- on ciabatta or 5 grain
- -aioli, hollandaise $2.00
- -add bacon or chorizo $4.00
- Gluten free $2 extra
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corte del dia
- best cut of the day, bone marrow, chimichurri
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broccolini $9.00
- chili, garlic, ricotta
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grilled octopus "causa" $17.00
- potatoes, avocado & black olives mayo
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albóndigas con ñoquis $27.00
- pork & beef meatballs with house made gnocchi
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berenjenas $9.00
- fried crumbed eggplants, lemon, oregano
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lentejas guisadas con pescado $33.00
- fish of the day with lentils stew
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zapallo $9.00
- roasted pumpkin, caramelized onions, goat cheese, watercress
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arroz con marisco $29.00
- paella rice, saffron, prawns, octopus, shellfish
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Cornbread $8
- house made paprika whipped butter
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Chocolate Torte $13
- hazelnut praline & coconut cream
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Spiced Cauliflower $9
- with mint yoghurt
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Pan Roasted Kumara $8
- with sour cream and chive dressing, rocket leaves & red onion
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Blackened Salmon $16
- with orange, fennel and watercress salad
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Poached Saffron Prawn and Avocado Salad $14
- with rice wafers & chilli lime dressing
- Marinated Olives $7
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Cos Lettuce Salad $8
- with feta, sunflower seeds, kale shards & ranch dressing
- Apple Sauce $2.00
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$26.00
- Add Smoked Chicken
-
Mushroom & Pine Nut Linguini $21.00
- In a creamy pesto sauce
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Jalapeno, Roasted Red Pepper & Cheese Quesadilla $15.00
- w fresh tomato salsa
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Bruschetta $13.00
- w Fresh Tomato, Basil, Bocconcini & Balsamic Glaze
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On the Bone Op Rib Roast 400g $34.00
- Locally farmed glass fed & aged for 21 days
- Mushroom Sauce $2.00
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Bruschetta $18.00
- w Fresh Tomato, Basil, Bocconcini & Balsamic Glaze
- Flatbread N/A
- Cheesy Garlic Toasties N/A
- Chicken Classic N/A
- Wrap N/A
- Hot Chilli N/A
- Mayo N/A
- Ham N/A
- Thousand Island N/A
El Porteno
Phone
0224324155
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 2:30 PM, Sunday: 9:00 AM – 2:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Argentinian , Cafe Food , Contemporary , New Zealand , South American
Features
Mastercard , Visa , Takeout , Cash , Seating
139A Main Road, Tawa, Wellington, Wellington, 5028, New Zealand
- Wellington Argentinian Menus
- Wellington Cafe Food Menus
- Wellington Contemporary Menus
- Wellington New Zealand Menus
- Wellington South American Menus
- Wellington Region Argentinian Menus
- Wellington Region Cafe Food Menus
- Wellington Region Contemporary Menus
- Wellington Region New Zealand Menus
- Wellington Region South American Menus