Address
139A Main Road, Tawa, Wellington, Wellington, 5028, New Zealand
El Porteno in Wellington Menu
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EL PORTENO MENU-
Gourmet Granola $7
- Served with banana, yogurt and mixed berries
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Porridge $7
- Rolled oats with Banana & honey, or Berries & cinnamon sugar
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H.T.C. Panini $8
- Free range ham, fresh tomato and tasty cheese
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3C Panini $8.5
- Free range chicken, camembert cheese and cranberry sauce
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Vegetarian Panini $8
- Spinach, almonds, sundried tomato, pesto and tasty cheese
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Gourmet Panini $9
- Salami, pear, blue cheese and caramelised onions
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Soup of the Day $8
- Creamy pumpkin soup served with sour cream
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Soup of the Day $10
- Creamy pumpkin soup served with sour cream + cheese scone
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Kids Panini $5
- Your choice of any two fillings
Nearby Sample Menus
- -2 Pack Crispy Strips $5.00
- Cheese Snack Burger $3.90
- -8 Pack $10.00
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Party Pack $39.90
- 12pcs Chicken, lge Potato & Gravy, 2 lge Chips, 1.5L Drink.
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Deluxe Quarter Pack $15.00
- 3pcs Chicken, reg Coleslaw, Bread Roll, Moro Bar.
- Swap reg Sides for an extra . $0.50
- Bean Salad, Side Salad $4.50
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Crispy Wrap Lunch $5.00
- Crispy Wrap, reg Chips and Drink.
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Nasi-Goreng $18.90
- Nasi-goreng (Chicken or Seafood) A staple rice dish, wok fried with chicken or seafood topped with egg and accompanied with satay sticks.
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Squid Sambal $20.90
- Stir-fried squid pieces with tomato, onion and chilli in a thick sambal sauce with fresh coriander.
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Chicken Curry $10.00
- Cooked with potato and served with rice, chapatti bread and salad
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Chicken Sambal $18.90
- Boneless chicken pieces cooked in a thick gravy with onion, chilli paste, ginger, garlic, lemon grass and fresh coriander.
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Stir-fried Calamari (Squid) $20.90
- Calamari cooked in a rich garlic oyster sauce with beans and carrots.
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Garlic Prawns $19.90
- Five tiger prawns sautéed with garlic and oyster sauce, and served with salad.
- Yoghurt Salad (or Raita) $4.90
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Masala Chicken Salad $11.50
- Pan-fried masala spiced chicken fillets served on a seasonal salad with pappadoms and mango dressing.
- Hay-baked pork belly with pineapple, fennel & black pudding 30
- Hot doughboy with lemon curd & blueberry sauce 2
- Lemon cheesecake with vanilla bean, lemonade jelly & Anzac crumb 15
- Hummingbird mezze plate with grilled flatbread 25
- Dark chocolate fondant with plum, coconut & wood sorrel 15
- Griddled Brussel sprouts with maple & roasted macadamia 8
- Black Angus fillet with potato, onions & roast marrow jus 35
- Gnocchi with burnt butter, radicchio, hazelnut, & goats curd 28
- Salt & Pepper Tofu (V) º $7.00
- -Gai Lan (seasonal) $17.80
- Braised Pork Belly in Casserole Pot *** $24.80
- -Medium $13.80
- Orange Beef [Flank] with Broccoli º $24.80
- Si-Chuan Style Sautéed Chicken Breast Slices (Boneless) with Chili & Pepper corn * ººº $23.80
- Venison with Bean Paste Sauce on Sizzling Plate ** º $28.80
- ●Sweet Corn Soup (V)
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Soup of the Day $9.50
- please refer to daily 'specials' board served with warm breads
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Thai Green chicken Curry $18.90
- with vegetables & turmeric rice
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Angus Eye Fillet $29.50
- Served on pumpkin mash, roasted parkvale mushroom, sauteed spinach & red onion jam with port jus
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Aunty Maria's Sticky Date Pudding
- with rich caramel sauce
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Strada Caesar Salad $16.90
- with bacon
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'The Worx' Fries $10.50
- with grilled cheese, bacon, t sauce & aioli
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Fries $5.50
- with t sauce & aioli
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Pan Fried Chatham Island Blue Cod $19.80
- with fries & garden salad
- ROAST PORK $9.80
- SPRING ROLL $2.50
- BEEF $9.80
- VEGETABLE $8.50
- SHRIMP $10.80
- DONUT $2.00
- CRAB STICK $2.00
- EGG $8.50
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
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Forest Floor $10.00
- Mushroom panna cotta, beetroot, fennel, nasturtium (V) (GF)
- Sauteed chicken livers, sourdough, radish butter, rum and maple vinegar (GO) (DO) $15.00
- Muthu's lamb shank curry with roast kumara, cucumber achaar and rice (GF) (DF) $21.00
- Roast duck and chestnut pithiviers, prune jam, parsnip $16.00
- Baked fish of the day with grilled autumn greens and kumara (GF) (DO) $21.00
- Roast Brussel sprouts, parsnip, creme fraiche, dukkah (V) (GF) $10.50
- Salt and pepper squid with wasabi garlic aioli (DF) $13.00
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Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
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Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
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Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
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Fries $9.00
- Aioli + 50c (Available until kitchen close)
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Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
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Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
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Crisps $6.00
- Sea salt, salt & vinegar, BBQ
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Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
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Corn Fritters with Bacon $15
- Served with fruit relish and sour cream
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Smoked Salmon $11
- Cream cheese & ciabatta
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Omelette (Your fillings ad toast)) $14
- Ham, Bacon, Tomato, Cheese, Corn / Onion, Mushrooms, Spinach
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Mince on Toast $13
- Served with side of cheese
- Smoked Salmon & Eggs on Toast $14
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KP Big Breakfast $19
- Bacon, eggs of your choice, grilled tomato, hash brown, mushrooms, with ciabatta (Eggs of your choice fried, poached or scarmbled)
- Avocado & Tomato on Toast $9
- Creamy Mushroom on Toast with salad $13
- Baked Beans $3.00
- Hash Browns $3.00
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Toast and Spreads $5.00
- Four pieces of toast with butter and a selection of spreads
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Crunchy Fries $7.00
- Served with aioli and tomato sauce
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Kumara Fries $7.00
- With Sour Cream and Sweet Chilli Sauce
- Breakfast Sausages $4.00
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Wedges $10.00
- With Sour Cream and Sweet Chilli Sauce
- Roast Tomato$3.00
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Bircher Muesli $11.00
- with poached seasonal fruit & honey yoghurt
- our eggs are locally sourced free-range
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Eggs Benedict $15.00
- (ham& hollandaise)
- - slow roasted tomatoes, roasted mushrooms, halloumi $4.00
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Big Breakfast $22.50
- with bacon, slow roasted tomatoes, roasted mushrooms, kransky sausage, hash browns, eggs (poached, fried or scrambled) & home-made chutney
- - avocado, spinach, hash browns, hollandaise sauce $4.00
- - bacon, smoked salmon, kransky sausage $5.00
- - jam, marmalade, marmite, peanut butter or honey
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Red duck curry $25.00
- with cherry tomatoes, bamboo shoots, pineapple, beans & thai basil
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Rib of beef $18.00
- marinated in coconut cream, lemongrass, ginger, kaffir lime & chili
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Vietnamese rice paper rolls $12.00
- with vermicelli, mint & coriander
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Seared sesame tuna $18.00
- with cucumber pickle & wasabi ponzu dipping sauce
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Free range pork & shiitake mushroom dumplings $15.00
- with red raspberry vinergar
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Manuka smoked fish salad $18.00
- with cucumber, cherry tomatoes, coriander & nahn prink
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Banana leaf wrapped tarakihi $16.00
- with sweet & tangy coconut sauce
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Pumpkin & cashew fritters $14.00
- with saffron, coriander & sweet chili sauce
- Steak and Cheese N/A
- Sweet Chilli N/A
- White Chip Macadamia N/A
- Veggie Patty N/A
- Hot Chilli N/A
- Avocado Toasties N/A
- Herb & Garlic Toasties N/A
- BBQ N/A
- with both d $11.00
- fried perla potatoes, truffle salt g d v $7.00
- roasted lamb meatballs, potatoes, capers, raisins g $12.00
- (g) gluten free, (g*) ask for gluten free bread, (d) dairy free, (v) vegetarian
- bacon roasted brussel sprouts, pasta, ricotta, roasted hazelnut, kale $19.00
- salmon tartare, dill & lemon crème fraiche, grilled bread g* d $14.00
- pork belly, cumin roasted parsnip, gravy, cress, pear, walnut d $29.00
- with hummus v d $7.00
- Kids Chicken & Chips $8.00
- Boiled Eggs $5.00
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Beef, Bacon, Cheese $17.00
- Jalapeno Burger w fries
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Blueberry Pancakes $18.00/Half Portion $13.00
- w bacon, green apple syrup, cream & fresh fruit
- Tomato or hash brown $2.00
- Avocado or mushroom $3.00
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Thai Beef Salad $17.00
- tender beef strips tossed w asian greens, crunchy noodles & cashews
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Wedges $13.00
- w bacon, cheese, sweet chilli & sour cream
El Porteno
Phone
0224324155
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 2:30 PM, Sunday: 9:00 AM – 2:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Argentinian , Cafe Food , Contemporary , New Zealand , South American
Features
Mastercard , Visa , Takeout , Cash , Seating
139A Main Road, Tawa, Wellington, Wellington, 5028, New Zealand
- Wellington Argentinian Menus
- Wellington Cafe Food Menus
- Wellington Contemporary Menus
- Wellington New Zealand Menus
- Wellington South American Menus
- Wellington Region Argentinian Menus
- Wellington Region Cafe Food Menus
- Wellington Region Contemporary Menus
- Wellington Region New Zealand Menus
- Wellington Region South American Menus