El Porteno in Wellington Menu

EL PORTENO MENU EL PORTENO MENU
  • Gourmet Granola $7
    • Served with banana, yogurt and mixed berries
  • Porridge $7
    • Rolled oats with Banana & honey, or Berries & cinnamon sugar
  • H.T.C. Panini $8
    • Free range ham, fresh tomato and tasty cheese
  • 3C Panini $8.5
    • Free range chicken, camembert cheese and cranberry sauce
  • Vegetarian Panini $8
    • Spinach, almonds, sundried tomato, pesto and tasty cheese
  • Gourmet Panini $9
    • Salami, pear, blue cheese and caramelised onions
  • Soup of the Day $8
    • Creamy pumpkin soup served with sour cream
  • Soup of the Day $10
    • Creamy pumpkin soup served with sour cream + cheese scone
  • Kids Panini $5
    • Your choice of any two fillings

Nearby Sample Menus

  • CHICKEN WINGS $9.00
    • juicy succulent-marinated in spicy yoghurt
  • MALAI KOFTA $12.50
    • cottage cheese and potato dumplings in a creamy sauce
  • MANGO/ MIXED PICKLE $1.00
  • CHICKEN SAGWALA $14.00
    • chicken and spinach cooked in onion and tomato sauce
  • MUTTER PANNER $14.00
    • cottage cheese and peas in tomato, onion gravy
  • PAPADOMS (2) $1.00
  • PRATHA $3.50
    • flaky whole meal bread with butter
  • VEGETABLE RAITA $4.00
    • yoghurt with tomato, onion and spices
  • Market fish, seasonal accompaniments MP
  • Red wine demi-glace $3
  • Sauteéd potatoes $8
  • Please inform your server of any allergies or dietary requirements
  • Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16
  • Roasted cauliflower, currants, hazelnuts, parsley $8
  • House salad $7
  • Seared scallops, pancetta, pickled vegetables and paprika hollandaise (GF) $15
  • Duck liver mousse, fig chutney, apple jelly, walnuts & rye 14
  • Fig & blue cheese flatbread, prosciutto, rocket, mozzarella 15
  • Coconut chicken salad, mango, beans, mint, chilli fried peanuts 17
  • Yellowfin tuna, turmeric & coconut dressing, pickled cucumber 18
  • Wagyu beef dumplings, chilli & roasted cashew soy 14
  • Black Doris plum, Kraken rum, lemon curd and dark ghana trifle 14
  • Beef sliders, smoked cheddar, habanero mustard, iceberg, chive cream 18
  • Confit pork belly, hot & sour salad, nuoc cham dressing 19
  • Kaikoura Scampi ceviche, avocado, Vietnamese mint, coriander, lemongrass, scampi oil $31.90
  • Rosewater cream, lychee sorbet, raspberry gel, berries, crushed meringue $16.90
  • Roasted Cauliflower soup, shiitake mushrooms, black garlic, walnut, truffle oil (vego) $19.90
  • Yellowfin Tuna kokoda, coconut, lime, salted cucumber, heirloom tomatoes, puffed wild rice $22.90
  • Fries $7.90
  • Tarakihi, miso, pickled shiitake, noodles, clam mayo, spring onion oil $34.90
  • Roasted whole Sole, seaweed butter, stirfried greens & pickled ginger dressing $38.90
  • Organic mixed leaf salad & house dressing $8.90
  • Sesame Crusted Prawn Toast $14.00
    • with Kewpie mayo, hoisin & spring onion
  • Kung Pao Chicken Wings $15.00
    • sweet, spicy & sticky
  • Nasi Goreng $23.00
    • Indonesian spiced fried rice with chicken, seafood, vegetables & chilli
  • Vietnamese Summer Rolls $13.00
    • vegetables & glass noodles wrapped in rice paper, served with a lime & chilli dipping sauce
  • Shaking Beef $26.00
    • Vietnamese style wok seared beef fillet, with garlic, spring onion & red onion, served on peppery leaves with a lime dipping sauce
  • Black Pepper & Chilli Tofu $19.00
    • with wok-tossed bok choy & broccoli
  • Tom Yum Style Marlborough Mussels $14.00
    • in a lemongrass, kaffir lime, chilli & coriander broth
  • Saffron Rice $5.00
  • Mixed (Chicken, Lamb, Kofte) $18.00
  • Turkish Bread $3.00
  • Magic Fried Chicken $9.00
  • Mixed (Chicken & Lamb) $14.00
  • Falafel R $9 L $11
  • Mixed (chicken & Lamb) R $14.50 L $16
  • Turkish Coffee $4.00
  • Turkish Biryani $7.00
  • Kumera Chips $5.00
  • 6 Squid Rings
  • McCain Chips $3.00
  • French Toast $12.50
    • Fresh banana, crispy bacon with chunky bread garnished with maple syrup
  • King Prawn Dinner $11.00
    • Four large king prawn cutlets with chips and salad garnished with garlic butter sauce
  • Chicken $9.50
  • Hawaiian $4.80
  • Fresh Fish Crumbed $3.50
  • -King Prawn / Squid $15.00
  • Singapore Noodles $12.00
    • Thin egg noodles with chi cha sin barbeque pork
  • Thai Money Bag (6) $6.00
    • Minced chicken and cubes of kumara cooked with curry powder and wrapped in spring roll pastry
  • -King Prawn $15.00
  • -Prawn $18.00
  • ●Red Curry and Vegetables $12.00
    • Spicy red curry and vegetables served with: chicken / beef / pork
  • -King Prawn $15.00
  • Tom Yum Chicken $6.00
    • Spicy, tangy and sour soup with chicken, lemon grass, chilli paste, kaffir lime leaves
  • Super Vege (3 Fillings) $4.00
  • Cookie Fix $2.00
  • Signature Vegetarian $9.00 per head
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Free Range Chicken Tenders
  • Formaggi $22
    • A selection of Three fine Italian cheeses, Fruit Paste & Fennel Crackers
  • Bombe di Fratelli $15
    • Italian donuts with limoncello gelato and pistachio and chocolate sauce
  • Bianchetto $16
    • Whitebait and lemon fritter with a cornichon and dill mayo
  • Antipasti per Due $32
    • A Selection of Italian delicacies including cured Meat, Warm Olives, Provolone Cheese, Mushroom & Gorgonzola Risotto balls, chef’s daily special & house bread
  • Pane all’O lio $9
    • House made Flat Bread with Extra Virgin Olive Oil & Sea Salt
  • All Pizzas cooked in our Wood Fire Oven & available as Vegetarian on request $N/A
  • Gelati di Fratelli $14
    • Trio tasting plate of today’s freshest three Gelato flavours with Orange & Almond Biscotti
  • Quattro Formagg $24
    • Tallegio, Gorgonzola, Parmesan & Mozzarella Cheeses with Rocket
  • PRAWN MADRAS $18.00
    • Prawn cooked in south Indian style with cream, curry and coconut powder.
  • KADAI CHICKEN $16.50
    • Boneless chicken tempered with whole coriander, crushed tomatoes, onion, capsicum.
  • LAMB ROGAN JOSH $17.00
    • Deliciously spiced slow cooked lamb dish cooked in rich onion and tomato gravy with spices
  • CHICKEN JALFREZI $16.50
    • Boneless chicken pieces cooked with fresh vegetables, capsicum and spices
  • Garlic chin tikka(5 pieces) $13.50
    • chicken portions marinated with garlic yoghurt and spices, cooked in clay oven.
  • PRAWN MASALA $18.00
    • Prawns marinated in spices, cooked in a delightful delicate capsicum, onion and tomato gravy.
  • VEGETABLE BIRYANI $14.00
    • Basmati rice cooked with fresh vegetable, nuts and spices on a slow fire which creates up the very sumptuous flavour and served with raita.
  • TANDOORI CHICKEN Half $11.00 Full $18.50
    • Tender pieces of chicken marinated with herbs, spices and yoghurt- cooked in clay oven
  • Toasts $5.00
    • 2 pieces of toasts choose 2 spreads from jam, butter, honey, marmite or peanut butter
  • Sun-dried Tomato Risotto $14.50
    • Risotto, sundried tomato, spinach, and optional bacon and mushroom
  • Mini Pancakes $9.00
    • with fresh bananas, marshmallows and maple syrup
  • Fluffy Pancakes/French toast $14.50
    • honey syrup and your choice of banana & bacon or berry compote
  • Toasted Sandwiches $6.50
  • Mini Breakfast $9.00
    • one sausage and hashbrown on toast or egg and sausage on toast
  • Panini $8.80
    • freshly made to order with 3 fillings of your choice
  • Baby Berry $9.00
    • Berry mix with honey yogurt and cornflakes
  • Waldorf Salad
    • With our homemade yoghurt & aioli dressing.
  • Bacon & Avocado $8.50
  • Moroccan Chickpea & Quinoa
    • With our homemade turmeric dressing.
  • Spinach & Feta Pie $10.50
    • Served with our homemade beetroot relish.
  • Bacon & Mushroom $8.50
  • Spicy Pulled Chicken Wrap $9.50
    • Served with our homemade relish
  • Tortilla Stack $9.50
    • Served with our homemade tomato and sour cream
  • Vegetarian Lasagne $9.50
    • Served with our homemade tomato
  • Pork & kumara $8.00
  • Sticky date pudding w/ butterscotch sauce $12.00
  • With salad or peas $15.00
  • Lamb & pea potato top $8.00
  • Choc brownie w ice cream $12.00
  • Beef, lamb or pork melt $16.00
  • Dirty peas $12.00
  • Beef & mushroom $8.00
  • Soup of day $10
  • Scrambled eggs on brioche $15
    • creamy french style scrambled eggs served with house made toasted brioche slices
  • Honey grilled greek halloumi salad $17.50
    • roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
  • Almond pancakes $16.50
    • served with caramelized banana and almond butter
  • Parsley and garlic butter mushrooms $4
  • Vegie rosti $16
    • potato and carrot rosti topped with a poached egg and a crushed pea and spinach salad
  • Roasted tomatoes $3
  • Black pudding $6
El Porteno

El Porteno

location

Address

139A Main Road, Tawa, Wellington, Wellington, 5028, New Zealand

phone

Phone

0224324155

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 2:30 PM, Sunday: 9:00 AM – 2:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Argentinian , Cafe Food , Contemporary , New Zealand , South American

features

Features

Mastercard ,  Visa ,  Takeout ,  Cash ,  Seating

Location
139A Main Road, Tawa, Wellington, Wellington, 5028, New Zealand