El Porteno in Wellington Menu

EL PORTENO MENU EL PORTENO MENU
  • Gourmet Granola $7
    • Served with banana, yogurt and mixed berries
  • Porridge $7
    • Rolled oats with Banana & honey, or Berries & cinnamon sugar
  • H.T.C. Panini $8
    • Free range ham, fresh tomato and tasty cheese
  • 3C Panini $8.5
    • Free range chicken, camembert cheese and cranberry sauce
  • Vegetarian Panini $8
    • Spinach, almonds, sundried tomato, pesto and tasty cheese
  • Gourmet Panini $9
    • Salami, pear, blue cheese and caramelised onions
  • Soup of the Day $8
    • Creamy pumpkin soup served with sour cream
  • Soup of the Day $10
    • Creamy pumpkin soup served with sour cream + cheese scone
  • Kids Panini $5
    • Your choice of any two fillings

Nearby Sample Menus

Little Penang (sample menu)
  • Otak-Otak $14.90
    • Steamed marinated fish fillets served with kerabu salad and jasmine rice
  • Masak Merah (sp) n/a
    • chicken drumstick in sweet & spicy sambal
  • Bihun Goreng (v)(gf)(pf) $15.90
    • Thin rice vermicelli fried with chicken & prawns, served with sambal
  • Hokkien Char (v)(pf) $15.90
    • Braised egg noodles with chicken & prawns served with sambal on the side
  • Pasembur (v) (gf) n/a
    • Warm asian salad topped with peanut sauce and vege fritters
  • Pedas (mild spicy) n/a
    • tamarind based curry
  • Koay teow Thing (gf) $15.90
    • Plat rice noodles in a clear broth topped with chicken, fishballs and prawns
  • Kerabu salad (v) $8.90
    • Refreshing and tangy mango salad. Prawns go really well with this salad/ for an extra $3
Zara's Cafe (sample menu)
  • Vegetarian pizza $14.50
    • Spinach, capsicum, mushroom, olives, onions & mozzarella cheese
  • Deseserts homemade authentic turkish desserts
  • Falafel side $10.00
    • Four pieces of falafel with tabouleh and hummus
  • Falafel $1.50
  • Falafel salad $14.00
    • Fresh homemade vegan and gluten free falafels on a bed of fresh salad with hummus, tabouleh, beetroot dip and yogurt sauce
  • Lamb salad $15.00
    • Garlic yogurt, yogurt, tomato, satay, sweet chilli, mayonnaise, mild chilli, hot chilli, and hummus
  • Grilled chicken burger $15.50
    • Marinated chicken breast
  • Chicken or beef with chips $7.50
Restaurant 88 (sample menu)
  • Cha Gio Bun Saigon Lemongrass Beef Salad With Crispy Spring Roll $28.5
    • A refreshing rice noodle salad, mixed with lime dressing, spring onion oil & fresh Asian herbs. Topped with stir-fry lemongrass beef, roasted peanuts, crispy pork & crab spring rolls. (Veg available on request)
  • Fish And Chips $12
  • Salad $5.5
  • Bo Nuong – Vietnamese Street Style Chargrilled Beef Skewers $15.5
    • Premium Taupo grass fed Angus beef mince marinated with Vietnamese herbs & spices. Wrapped around fresh lemongrass & BBQ. Served with rice noodles, nuts, herbs & dipping sauce.
  • Goi Chien – Vietnamese Basket Of Crispy Dumplings & Spring Rolls $14.5
    • Delicious crispy pork & prawn dumplings made with our special in-house Vietnamese style sweet potato pastry. Accompanied with crispy pork & prawn crispy spring rolls & dipping sauce.
  • Tom Nuong – Charrgrilled Slipper Lobsters With Green Papaya Salad $16
    • Charred grilled wild caught slipper lobsters served with a refreshing Vietnamese style green Papaya salad. Topped with fresh Asian herbs, roasted peanuts & Vietnamese tamarind dressing.
  • Thit Bo Luc Lac Vietnamese Wok Tossed “Shaking Beef"
    • Delicious sirloin beef two ways. Our special wok-tossed “shaking beef” with our in-house special marinate. Accompanied by a refreshing Vietnamese style grilled beef & papaya salad. Served with steamed rice.
  • Vit Cuon – Aromatic Roast Duck Wraps With Plum Sauce $15.5
    • Vietnamese “five-spice” roast duck wrapped with cucumber, coriander, pickled vegetables, sesame seeds, spring onion, Hoisin bean & chilli sauce. Served with plum dipping sauce.
HK BBQ & Tea (sample menu)
  • 45 Orange Beef $17.00
  • 117 Triple Meat Noodle Soup $13.00
  • 101 Chow Mein (BBQ Pork, Chicken, Beef) $10.50
  • 106 Seafood Udon $12.00
  • 51 Salt & Pepper Squid $15.00
  • 113 Trotters Noodle Soup $11.00
  • Large $13.50
  • 39 Steamed Pork Belly with Taro $16.00
Spruce Goose (sample menu)
  • Eggs Benedict With Streaky Bacon, Hollandaise Sauce $17
  • Roasted Gourmet Potatoes $8
  • Ceaser Salad With Salt + Pepper Squid, Streaky Bacon, Poached Egg, Pamersan $20
  • Hollandaise Sauce $2
  • Spruce Goose Waffles With Vanilla Mascarpone, Poached Pear, Anzac Crumble, Maple Or Classic Banana, Bacon + Maple $18
  • Veggie Breakfast - Smashed Avocado, Spinach + Kale, Portabello Mushroom, Campfire Beans, Hashbrown, Free Range Eggs, Fresh Herbs $20
  • Waitoa Wings With Chilli Sauce $16
  • Parmesan Crumbed Veal Schnitzel, Buttered Summer Greens, Spatzle, Fried Egg And Lemon $27
Americanos Breakfast Restaurant (sample menu)
  • Mediterranean
    • Spinach, bacon, tomato and cheese.
  • Full Portion $18.20
  • Cowboy
    • Bacon, ham, sausage, red onion, cheese and BBQ sauce.
  • Corned beef hash / bacon / ham / sausages / grilled tomato / field mushrooms. $2.70 (Half)
  • Western
    • Bacon, onions, garlic, bell peppers & tomato.
  • All served with hashbrown. $18.20
  • Canadian Maple Syrup
  • For all your pancakes, waffles or French toast. $2.20
Maharaja's Indian Restaurant (sample menu)
  • Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00
  • Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
  • Lamb Kurma - Fine pieces of lamb cooked in a rich creamy sauce, with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
  • Aloo Saag - Potatoes simmered in a spinach gravy. $8.50 (Served with one Naan and serving of rice)
  • Rogan Josh - Traditionally cooked lamb pieces made with our special sauce of onions, tomatoes, yoghurt,coconut cream and fresh herbs. $11.90 (Served with one Naan and serving of rice)
  • Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
  • Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)
  • Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Jeff Cafe (sample menu)
  • Beef & Chinese Vermicelli Casserole $16.00
  • Sweet & Sour Chicken $12.50
  • Steamed Pork Bun $2.00
  • Shrimp Fried Rice or Fried Noodle $12.00
  • Cucumber with Garlic Dressing $8.00
  • Stir Fried Lamb with Cumin $14.00
  • Home Style Tofu (with Meat) $14.00
  • Stir Fried Squid $14.00
The Balti House (sample menu)
  • Vegetable Pakora $8.00
    • Slices of vegetable coated with chick pea flours, deep-fried served with tamarind chutney.
  • Garlic Naan $3.50
  • Chicken Madras $14.50
    • Boneless chicken cooked in coconut flavoured medium spicy gravy
  • Lamb Madras $14.50
    • Diced Lamb cooked in coconut flavoured medium spicy gravy.
  • Lamb Madras $10.00
    • Diced lamb cooked in a coconut flavoured gravy
  • Fish Madras $14.50
    • Boneless pieces of fish cooked in coconut gravy.
  • Lamb Korma $10.00
    • Lamb cooked in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
  • Seafood Balti $17.50
    • A selection of seafood in a mild spicy Balti sauce with onion, tomatoes and fresh herbs.
Ti Kouka Cafe (sample menu)
  • Hash Brown $5.50
    • w/ tomato sauce & aioli
  • Chorizo $6.50
    • w/ radish, parsley & red wine vinegar
  • Dry Cured Bacon Sandwich $15.00
    • w/ lettuce, avocado, tomato, mayonnaise & BBQ sauce on polenta bread - add an egg $17.00
  • Soft Boiled Eggs
    • w/ vegemite soldiers
  • Eggs $10.00
    • on your choice of toast
  • Confit Chicken $28.00
    • w/ Israeli couscous, tasso ham, sauteed greens, pickled carrots & chicken jus
  • Smoked Fish $21.00
    • w/ bacon bits, roasted kumara, chard, carrot, daikon, poached egg & sardine aioli
  • Chorizo $6.50
    • w/ radish, parsley & red wine vinegar
The Bakehouse (sample menu)
  • Chicken / Chips or Fish / Chips $7.90
    • Wedges, Bacon & Cheese
  • Rump Steak with Eggs Chips or Wedges $14.90
  • B.E.C.T with Tea / Coffee or Coke $12.90
  • Scotch Fillet Steak $17.90
  • Big Breakfast $15.90
    • 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
  • Snack Box $5.00
    • 1 x Chips 1 Chicken Thigh
  • Vege Breakfast $12.90
    • Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
  • Chips or Wedges Tea / Coffee or Coke $9.90
Days Bay Pizzeria (sample menu)
  • Large $12.00
  • Aioli $2.50
  • Gluten-free Bread $2.50
  • Full Portion $17.00
  • Side Salad $6.00
  • Potato Wedges with Sweet Chilli Sauce and Sour Cream
  • Homemade Falafel in a Pita Pocket with Salad, Hummus, Raita and Sweet Chilli Sauce $19.00
  • Small $4.00
The Village Patisserie Cafe (sample menu)
  • Eggs Benedict $14.00
    • Poached eggs, English muffin, ham and hollandaise
  • Baby Hot Dogs and Spring Rolls with French fries or Green Salad $8.50
  • Sausages or bacon $5.00
  • Mini Bacon and Eggs with Toast $9.50
  • Portobello Mushrooms on Corn Fritters with spinach, topped with poached eggs and hollandaise sauce $16.00
  • Rib Eye Fillet $19.50
    • cooked to your liking, served with fried eggs and hand cut chips and Bearnaise sauce
  • Herb and cheese omelette $15.50
    • with your choice of ham, mushrooms, tomatoes, capsicums or spring onion served with salad or chips
  • with chicken $9.50
Trisha's Pies (sample menu)
  • FAMILY PIES $18.00
  • STEAK
    • Chunky prime beef Steak
  • CHICKEN, CHEESE & MUSHROOM
    • Diced chicken thigh with cheese, mushroom and mixed vegetables
  • LASAGNE
    • Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
  • SAUSAGE ROLL $2.20
  • CURRY CHICKEN
    • Tasty chicken fillet with a mild curry and vegetables
  • BACON & EGG
    • Full of just bacon and whole fresh eggs
  • POTATO TOP SAVOURY
    • Quality lean beef mince with added vegetables
Cafe 51 (sample menu)
  • -Carbonara pasta $11.80
    • (Fresh cream, bacon and egg sauce)With streaky bacon cheese and parsley
  • Chicken burger or fish burger, tomato, lettuce, cheese, cucumber, mayonnaise, butter salt and pepper
  • Ham and cheese 2 filling toast sandwich $4.50
  • ●Additional fillings
  • Fresh sandwiches - ham or egg salad $4.70
    • Ham/egg, cheddar cheese, fancy lettuce, carrot, bean sprout, pepper, butter and homemade mayonnaise
  • Mussels (6) $8.00
  • ●Deep frying foods
  • -Set lunch burger $10.00
    • Beef burger(120g) x1 with french fries and green salad
El Porteno

El Porteno

location

Address

139A Main Road, Tawa, Wellington, Wellington, 5028, New Zealand

phone

Phone

0224324155

email

Email

elportenocafe@gmail.com

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 2:30 PM, Sunday: 9:00 AM – 2:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Argentinian , Cafe Food , Contemporary , New Zealand , South American

features

Features

Mastercard ,  Visa ,  Takeout ,  Cash ,  Seating

Location
139A Main Road, Tawa, Wellington, Wellington, 5028, New Zealand
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