Address
139A Main Road, Tawa, Wellington, Wellington, 5028, New Zealand
El Porteno in Wellington Menu
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EL PORTENO MENU-
Gourmet Granola $7
- Served with banana, yogurt and mixed berries
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Porridge $7
- Rolled oats with Banana & honey, or Berries & cinnamon sugar
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H.T.C. Panini $8
- Free range ham, fresh tomato and tasty cheese
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3C Panini $8.5
- Free range chicken, camembert cheese and cranberry sauce
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Vegetarian Panini $8
- Spinach, almonds, sundried tomato, pesto and tasty cheese
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Gourmet Panini $9
- Salami, pear, blue cheese and caramelised onions
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Soup of the Day $8
- Creamy pumpkin soup served with sour cream
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Soup of the Day $10
- Creamy pumpkin soup served with sour cream + cheese scone
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Kids Panini $5
- Your choice of any two fillings
Nearby Sample Menus
- Hash Browns $6.00
- Poached free-range eggs on sourdough with spinach, bacon and hollandaise sauce $18.00
- Gremolata crumbed lambs' brains with radicchio, baby capers and tarragon $17.00
- Lamb's kidneys with Dijon mustard, wild bacon, cress and radish $16.00
- Roasted vine tomatoes with balsamic vinegar and organic feta $7.00
- Twice cooked goats' cheese and gruyere souffle with white truffle oil and chives $17.00
- Salad of fresh figs, gorgonzola, Serrano ham and rocket $19.00
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Croque Madame $17.00
- Sourdough toast with Swiss gruyere, smoked ham and soft poached free-range egg
- Monk fish, prawn brochette, lemon butter $17
- Avocado mousse, feta, red onion bruschetta $16
- Battered Tarakihi, prawn, chips, rocket, lemon, parmesan $29
- Scallops, black pudding, potato $15
- Crackling $6
- Wild mushroom, spinach, camembert filo, beetroot, tomato $27
- Duck liver pate $14
- Onion rings $5
- Hot & Spicy Bean Curd $11.50
- Poached Sliced Beef in Hot Chilli Oil $12.00
- Shredded Pork with Vegetables, Sichuan Style $11.00
- Noodle with Soy Bean Soup $9.90
- Shredded Pork with capsicum $12.00
- Si Xi Pork Noodle Soup $9.90
- Chicken Noodle Soup $9.00
- Cabbage & Beencurol Vermicelles $11.00
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Sticky Date Pudding $8.5
- served with butterscotch sauce & vanilla ice-cream
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Tennessee BBQ Pork Belly $23.0
- served with home made hash browns, crispy bacon & sweet corn
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Steak, Mushroom & Red Wine Pie $19.5
- served with creamy mash potato and seasonal veges
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T-Bone Steak $29.0
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
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Crispy Nacho Crumbed Chicken $24.0
- with a mild chilli & roast garlic dip
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Spaghetti & Meatballs $9.5
- served in a tomato sauce with parmesan cheese & a garlic bread
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Large $18.0
- your choice of carvery, vegetables & salads from our brasserie
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Medium $15.0
- your choice of carvery, vegetables & salads from our brasserie
- Pie of the week $5.10
- Steak & Cheese Pie $5.10
- Mince Pie $4.70
- Mexican PIe $4.90
- Steak & Vegetable Pie $5.10
- Chicken, Bacon & mushroom savoury $2.90
- Bacon & Egg Pie $4.90
- Potato Top Savoury $2.50
- Scrambled eggs on toast $8.40
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Pies - each $4.90
- Mince and cheese, Steak and mushroom, Chicken, Bacon and egg, Vegetable
- Soup of the Day $8.90
- Vegetarian Sushi $8.80
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Steak, egg and chips $18.90
- 170g sirloin steak, cooked to your liking, served with two fried eggs and your choice of fries and kumara chips
- Chicken and corn chowder $10.90
- All dishes served with your choice of a bowl of soup or ice cream N/A
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Kids pizza $9.90
- homemade base with ham, cheese and pineapple
- Corn Salsa
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Classic $12.50
- White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas and Sauce
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Bowls $14.50
- IQ™ Black rice, choice of meat, guacamole, Salsa IQ™ and sauce
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Chicken
- Marinated in mild adobo
- Jalapeños
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Vegetarian Vegan
- Double rice, double beans and guacamole
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Sour Cream +$0.50
- IQ Range™ and Powerbowl
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Garlic
- A creamy infusion of fresh garlic
- Tempura Prawn $8.00
- - Fillet $9.00
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Prawns $7.00
- Grilled or Battered ( 6 )
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●Fish Supper ( for 1 person )
- with Salad, Chips & one Sauce
- -Half $3.00
- Seared Zany Zeus haloumi Salad with salsa, balsamic & hash brown $13.50
- Crumbed chicken $4.00
- ●Crumbed fish $15.00
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Ribeye On The Bone 500g $56.00
- Grass-fed, Prime Angus, West Coast (30 minute cooking time)
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Risotto S $20 L $28
- free range chicken sausage, mushroom
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Free Range Spatchcock $33.00
- panzanella salad (30 minute cooking time)
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Tinned Citron Connetable Sardines $16.00
- radish, grilled bread
- Brussel sprouts, Parma ham, ginger, maple butter $7.00
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A selection of Italian Salami S $20 L $28
- Coppa (salty, sweet) / Finocchiona (fennel) / Ventricina (midly spicy). Served with balsamic pickled onions
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Caesar Salad $18.00
- (vegetarian available)
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Warm Salad Of Green & Red $18.00
- grilled pear, egg, walnuts, bacon, blue cheese sauce
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Vanilla
- Perfect on its own or paired with our puddings and cakes
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Mint & chocolate chip
- Fresh mint leaves, sugar syrup & Whittaker's chocolate
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Honeycomb
- Our take on the kiwi classic & kids favourite Hokey Pokey
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Elderflower
- Locally foraged elderflower steeped in sugar syrup
- Kedgeree, soft boiled egg, curry oil $22
- Potato rösti, sautéed mushrooms, Madeira sauce $18
- Kedgeree, soft boiled egg, curry oil $22
- Courgette, feta, lemon, dill, pine nuts, red onion bruschetta, rocket pesto $17
- Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
- Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
- Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
- Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
- Please see our blackboard.
- Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
- Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
- Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
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Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
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Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
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Pie of the day $12.00
- served with brown sauce and salad
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Salt & pepper squid $12.00
- withlime pickle
- Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
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Fat cut chips $7.00
- with aioli
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Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
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Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
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Smoked salmon fishcakes $14.00
- Served with salad w a chili mayonnaise
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Cajun chicken burger $14.00
- On a sesame bun w mesclum, tomato, sweet chilli dressing and served w fries
- -Bacon & avocado
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Smoked salmon or Ciabatta $14.00
- With dill pesto & hollandaise, served w salad
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Single file big breakfast $17.00
- The works
- 11:30 am- 2:30 pm
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-Greek
- Feta & kalamata olives
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Mini hot dogs $8.50
- With fries & tomato sauce
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Mee Goreng $11.80
- coconut, curry sauce, chicken and beef, veg
- Yangzhou Fried rice $11.80
- Vegetarian fried noodles
- Singapore fried rice noodles
- Mee Goreng $11.80
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Sichuan Chowmee $11.80
- sweet chilli sauce, BBQ prawn, chicken, beef, veg)
- Wonton Noodle Soup $11.80
- Yangchow fried rice
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Pad Preow Wan $12.50
- Stir-fried sweet and sour with choice of chicken, bee or pork
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Pad Khee Mao $12.50
- Stir-fried egg noodles, chillies and basil with choice of chicken, beef and pork
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Lak Sa $12.50
- Choice of chicken, beef or pork
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Kaow Pat $12.50
- Fried rice with choice of chicken, beef or pork
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Kaow Pad Sarparod $12.50
- Fried rice pineapple with chicken, beef or pork
- Sticky Rice $2.00
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Angel Wings $10.00
- Chicken wings stuffed with minced pork, vermicelli rice noodle and vegetables
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Pad Katiem Prik Thai $12.50
- Stir-fried garlic and black pepper with choice of chicken, beef or pork
El Porteno
Phone
0224324155
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 2:30 PM, Sunday: 9:00 AM – 2:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Argentinian , Cafe Food , Contemporary , New Zealand , South American
Features
Mastercard , Visa , Takeout , Cash , Seating
139A Main Road, Tawa, Wellington, Wellington, 5028, New Zealand
- Wellington Argentinian Menus
- Wellington Cafe Food Menus
- Wellington Contemporary Menus
- Wellington New Zealand Menus
- Wellington South American Menus
- Wellington Region Argentinian Menus
- Wellington Region Cafe Food Menus
- Wellington Region Contemporary Menus
- Wellington Region New Zealand Menus
- Wellington Region South American Menus