Enigma in Wellington Menu

BREAKFAST MENU BREAKFAST MENU
  • Bacon & Eggs $10.00
  • Baked Beans on Toast $7.00
  • Extras: Tomato, Bacon, Eggs, Sausage, Spinach, Baked Beans, Mushrooms or Hash Browns $3.00
  • Toast & Spreads (Marmalade, Strawberry Jam, Vegemite, Peanut Butter) $6.00
  • Fruit Salad with Yoghurt $7.00
  • Pancakes with Fruit or Bacon & Banana $14.00
  • French Toast with Fruit or Bacon & Banana $14.00
  • Garlic Mushrooms on Toast $11.00
  • Omelet: Ham & Cheese or Vege $12.00
  • Eggs Benedict with Bacon & Spinach $14.00
  • Eggs Montreal with Salmon $14.00
  • Bacon Buttie with Hashbrowns & Hollandaise Sauce $12.00
  • Big Brekkie: Bacon, Eggs, Sausage, Mushroom, Hashbrowns, Tomato & Toast $18.00
  • Gluten Free Toast Available
BITES BITES
  • Fries & Wedges $6.50
  • Cheesy Bacon Wedges with Melted Cheddar & Crispy Bacon $9.50
  • Garlic Bread $6.00
MAINS MAINS
  • Roast Vegetable Risotto $15.00
  • Soup of the Day $9.00
  • Chicken Avocado Salad with Roast Vegetables & Balsamic Dressing $15.00
  • Smoked Chicken Caesar Salad with Anchovies in a Mayonnaise & Bacon Dressing $16.00
  • Spicy Tandoori Chicken Greek Salad with Lemon Dressing $16.00
  • Sweet & Sour Tofu Salad with Spinach & Crispy Noodles $15.00
  • Beer Battered Fish with Tartar Sauce, Salad & Fries $16.00
  • Home Made Gnocchi in a Creamy Parmesan Sauce with Bacon& Mushroom or Spinach & Feta in a Napolitano Sauce $16.00
  • Pan Fried Chicken in a Creamy Mushroom Sauce $16.00
  • Salmon Penne with Capers, Spinach & Blue Cheese $16.00
  • Prawn Risotto infused with Vodka $18.00
  • Pan Fried Chicken Breast with Creamy Mushroom, Salad & Wedges $20.00
  • Beef Stroganoff with Fresh Rice & Salad $16.00
  • Beef or Vege Nachos with Sour Cream & Guacamole $14.00
  • Pan Fried Sirloin Steak with Fried Eggs, Salad, Hollandaise Sauce and Fries $20.00
BURGERS & SANDWICHES BURGERS & SANDWICHES
  • Pan Fried Chicken Breast Burger with Apricot, Brie, Tomato & Fries $14.00
  • Beef Burger with Tomato, Egg, Bacon & Fries $14.00
  • Pan Fried Tofu Burger in a Mushroom Sauce, Tomato, Onions & Fries $14.00
  • Bacon, Lettuce, Avocado, Tomato and Brie Burger with Fries $15.00
  • Pan Fried Steak Sandwich with Onion, Tomato, Ciabatta & Fries $18.00

Nearby Sample Menus

  • Vegetarian Lasagne $18.00
    • Served with fresh rocket & house made Napoli sauce
  • Vegetarian Breakfast $12.00
    • Poached eggs, mushrooms, tomato, hash browns, spinach & toast
  • Hawtrey Farm Filo $25.00
    • Chicken, spinach cream cheese filo’s, served with house made relish, home cut chips & 1841 slaw
  • Big Breakfast $12.00
    • Bacon, sausage, poached eggs, tomato, hash browns & toast
  • Eggs Benedict $16.00
    • Bacon, poached eggs & hollandaise atop an English muffin. Served with hash browns.
  • Kau Kau Salmon $27.00
    • Honey glazed, served on mash, with spinach, glazed carrots, hollandaise & rocket pesto
  • F.O.D P.O.A
    • The Team will gladly inform you of today’s creation
  • Frankmoore Fish $20.00
    • Fresh fish, lightly battered, served with home cut chips, 1841 slaw & lemon
  • Pan Fried Bacon
  • Home made Toasted Muesli $13.00
  • Egg $3.50
  • GF= Gluten Free
  • Roasted Garlic and Sea Salt Kale Chips (V) (GF) $4.00
  • Spicy Roasted Chickpeas $5.00
  • Barry's Bacon / House Cured Salmon $6.00
  • Fried Chicken Sandwich $16.00
  • Curry Combination Seafood Fried Udon Noodles / Shredded Pork, Pickled Vegetables & Golden Mushroom $14.90
  • Combination Seafood in Black Bean Sauce $18.00
  • Squid in Chinese BBQ Sauce / Squid with Ginger & Spring Onion / Seasonal Vegetable with Squid / Szechuan Spicy Squid $16.00
  • $2 surcharge for udon noodle
  • Deep Fried Vegetarian Spring Rolls (2 rolls) $6.50
  • Marinated Minced Pork on Rice $9.50
  • Garlic Salt & Pepper Crispy Bean Curd / Braised Various Mushrooms & Bean Curd / Deep Fried Bean Curd in Sweet & Sour Sauce $14.00
  • Crispy Deep Fried Bean Curd with Dipping Sauce $6.90
  • Sashimi Donburi $11.50/$9.50
  • Chicken Katsu $11.50/$9.50
  • Teriyaki Chicken $11.50/$9.50
  • LARGE $11.50
  • Teriyaki Beef $11.50/$9.50
  • Salmon Sashimi Mixed Sashimi 10 pieces $11.50
  • REGULAR $9.50
  • Teriyaki TofuSpicy Tofu $11.50/$9.50
  • Hēki - Eggs On Toast $9
    • Free range eggs your way, served on sour dough or 5 grain or gluten free toast
  • Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
    • Pacific – corned beef
  • Egg (x1), Tomato- Fresh or Cooked,Breakfast Sausage (x1) all $3
  • Toast: Rēwena, Sour Dough, Multigrain, Gluten Free all $3
  • Kotakota Kūmara- Kumara $9
    • fries sour cream, sweet chilli sauce
  • Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
    • Māori – smoked fish
  • Heihei - Chicken Wings $16
    • Hot sticky BBQ and bourbon chicken wings, sour cream. add small fries $5
  • Hēki Kakato - Eggs Benedict With Horopito Hollandaise $19
    • Royale – salmon, kawakawa & manuka honey smoked
  • Vegetable Samosa $7.00
    • Homemade pastry filled with potatoes, coriander and cumin seeds, peas and subtly flavoured with spices served with tamarind sauce
  • Chicken Jalfrezi $15.50
    • Chicken cooked in coconut cream, capsicum, tomatoes, spring onions and spices
  • Chicken Chettinad $15.50
    • Chicken cooked accordingly to traditional chettinadu recipe with black pepper garlic, ginger, cinnamon and finished with coconut cream and herbs
  • Vegetables Korma $15.00
    • Assorted vegetables cooked in cashew nut gravy with a subtle fragrance of rose water
  • Peshawari Naan $5.00
    • Naan stuffed with dry fruits and cherries
  • Dal Makhani $15.00
    • Lentils and kidney beans stewed on a slow fire overnight, cooked with ginger, garlic, tomatoes and onions
  • Bengali Fish Curry $18.00
    • Seasonal fish cooked with ginger, garlic, onion, tomatoes and spices
  • Mixed Platter for two $20.00
    • Sizzling platter of assorted entrees (samosa, veg pakora, onion bhaji, chicken tikka, lamb seekh kebab)
  • Special $10.00
    • Bacon, Halloumi, Onion, Fries, Tomato, Tzatziki
  • Spinach Pie $7.00
    • Fresh Spinach and feta cheese baked inside layers of homemade pastry.
  • Greek/Chicken/Lamb Salad $10.00
    • Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
  • Spanakopita $6.00
  • Bougatsa $4.00
  • Fries/Fries with Parmesan $6.00
    • Thickly cut fries on their own or with grated parmesan cheese.
  • Beef Tzatziki Burger $10.00
    • Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.
  • Souvlaki Chicken $10.00
    • Grilled chicken pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
  • Moroccan Chicken Pizza $18.00
    • Topped With Moroccan Spiced Chicken Breast, Onion, Capsicum, Tomato And Aioli
  • Ice Cream Trio $11.00
    • Selection Of Kapiti Ice Creams Drizzled With A Caramel Sauce And Coconut Shards
  • Pulled Lamb Croquettes $15.00
    • Served With Fresh Greens And Homemade Mint Yoghurt Sauce
  • Sticky Date Pudding $15.00
    • Served With Butterscotch Sauce And Salted Caramel Gelato
  • Beef Burger $24.00
    • Beef Patty, Bacon, Cheese, Homemade Onion Rings And Chipotle Sauce With Steak Cut Fries And Ketchup
  • Pan-Fried King Salmon $37.00
    • In A Cream Of Dal, Leeks And Aoraki Salmon Caviar With A Bouquet Of Garden Greens And Potato Fondants
  • Meat Lovers Pizza $17.00
    • Topped With Beef, Bacon, Pepperoni, Sausage, Onion. Tomato And Barbeque Sauce
  • Chefs Homemade Curry $26.00
    • Choose From Or Hot, Served With Rice, Poppadum Roti And Raita.
  • Noodle Soup $10.00
  • -Small $7.50
  • Dumplings (8) $5.99
  • BLT burger $6.00
  • Chicken Sweetcorn Soup $8.50
  • Combo Fried Rice $11.00
  • -Large $14.00
  • Chips $3.00
  • * (V) = Vegetarian, * (GF) = Gluten Free
  • Ebifurai (Crumbed Prawn) $1.90
  • Teriyaki Chicken $5.90
  • Salmon & Avocado (GF) $1.00
  • Teriyaki Beef $5.90
  • Vegetable Tempura (V) $5.90
  • Aburi (Seared) Mayo Prawn $2.50
  • Teriyaki Beef $9.20
  • CHEESEBOARD FOR ONE $10.00
  • CHARRED BROCCOLINO $14.00
    • toasted chilies, pepita butter grilled halloumi & lemon juice GF
  • SPAGHETTI $8.00
    • aglio olio V
  • HANDCUT PAPPARDELLE ALLA CARBONARA HALF $14.00
  • TURKISH BAKED EGGS $15.00
    • spinach & chorizo with toasted 5 grain
  • Free Range Egg on Toast $7.00
  • SEASONAL RISOTTO $12.00
    • ask about the daily creation GF /half
  • HOUSE-CURED SALMON $15.00
    • pickled Rhubarb, broad beans, radish & Crema
  • PRAWN MALABARI $18.00
    • Prawn cooked capsicum, tomato, cream, coconut and other assorted spices.
  • SAAG PANEER $15.00
    • Cottage cheese cooked with home ground spices and simmered in rich spinach gravy.
  • LAMB BHUNA GHOST $17.00
    • Boneless lamb cooked in spices, served dry and garnished with ginger and coriander.
  • BEEF VINDALOO $17.00
    • Diced beef pieces cooked in hot ground vindaloo paste.
  • GARLIC PRAWNS $17.00
    • Prawns sautéed with minced garlic, dry ground mustard, white pepper, butter and garnished with chopped spring onion
  • PANEER MAKHANI $15.00
    • Cottage cheese cooked in butter sauce.
  • Mixed vegetable pakora $6.00
    • deep fried fresh seasonal vegetables mixed with spices and chickpea flour.
  • MUTTER MUSHROOM $14.00
    • Green peas and mushroom cooked with herbs, cream and onion gravy.
  • Lemon chicken $13.00
    • Deep fried chicken with home made lemon sauce on steamed nee.
  • Plain roti $3.00
  • Garlic rice $3.00
  • Tumeric glutinous rice $12.50
    • Served with chicken curry.
  • Plain noodle soup $5.00
  • Deep fried crumbed prawns $7.50
  • Deep fried ice-cream $6.00
  • Chicken tom yum noodles soup $12.50
  • Creamy Mash $5
  • Three Bean Salad Gf* Df* $18.50
    • With fresh herbs, garlic chickpeas, quinoa, lime chilli dressing.
  • The Cut Gf* Df* $26
    • Lamb, bratwurst sausage, chicken, beef, Four grain low gi bread, pickles, pickled cucumber, Gouda, mesclun, pate, Tomato relish, onion chutney, Branston pickle.
  • Lamb Cutlets Gf* Df* $19.50
    • Over gourmet roast potatoes, salsa verde and mint jus .
  • Ploughman’S $29
    • Lamb, bratwurst sausage, chicken, beef, Four grain low gi bread, pickles, pickled cucumber, Gouda, mesclun, pate, Tomato relish, onion chutney, Branston pickle
  • Icecream Sundae Gf* $12
    • Vanilla bean ice cream With passionfruit, berry or chocolate sauce.
  • Cheese Cake $13
    • Made in house and served with Vanilla bean ice cream Ask your server for today’s flavour
  • Vanilla Pannacotta Df* $12.50
    • With almond milk and Balsamic strawberries.
  • Omelette $15.00
    • w two fillings, choose from: bacon, cheese, salmon, mushroom, onion, spinach or tomato
  • BBQ Pulled Pork Ciabatta $19.50
    • w fried egg & Apple slaw, served w wedges
  • Beef, Bacon, Cheese $17.00
    • Jalapeno Burger w fries
  • Smoked Salmon Bruschetta $16.00
  • Garlic Mushrooms $12.50
    • w toast
  • Charlie's Hash Stack $17.50
    • w tomato, halloumi, hash browns & a poached egg / Extra w bacon $18.50
  • Cheese on Toast $6.00
  • Kids Fries $5.00
Enigma

Enigma

location

Address

128 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043852905

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 12:00 AM, Tuesday: 7:30 AM – 12:00 AM, Wednesday: 7:30 AM – 12:00 AM, Thursday: 7:30 AM – 12:00 AM, Friday: 7:30 AM – 2:00 AM, Saturday: 7:30 AM – 3:00 AM, Sunday: 8:00 AM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
128 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand