Everest Cafe in Wellington Menu

Friday Lazy Night $35 Two Course + One Beverage
Happy Weekend Buy One Main Get One Pizza Half Price
(Extra $1 for Scramble)
Simply Free Range Wairarapa Eggs on Ciabatta Toast $8
Soft Boiled Eggs, Kransky, Guacamole, Smoked Cream Cheese, Chives, Rye Soldiers $14
"Forbidden" Rice w Caramalized Coconut,Roasted Rhurbarb,Ginger Syrup (GF) (VG) $14
"Forbidden" Rice w Caramalized Coconut,Roasted Rhurbarb,Ginger Syrup (GF) (VG) $19.50
Spanish Baked Eggs w Chorizo,Potato,Capsicum,Red Onion $18
Sauted Whitebait w Grilled Asparagus, Deep Fried Poached Egg and Hollandaise $22
Smashed Avocado on Rye Bread \v Charred Onions, Whipped Feta. Picket Strawberries,Bacon $19
Cured Salmon on Seeded Toast w Avocado,Watermelon.Picalilli and Soft Eggs $22
Buttermilk Belgian Waffle w Nutella, Fried Banana. Berry Jelly, Candied Bacon $18
Everest Breakfast Cornbeef Hash, Tomato. Baked Bean, Kransky, Mushroom, Bacon, Poach Eggs $22

Nearby Sample Menus

Grilled beetroot w watercress & preserved lemon & mint vinaigrette $13.50
Empanada: vegetariano or meat w chimichurri $8.00
Parrilla-grilled flank steak w chimichurri $16.00
Ernesto’s breakfast burrito filled w scrambled eggs, black bean & chipotle chilli, cheese, topped w avocado, sour cream & salsa $17.50
Churros w dulce de leche or warmed, spiced chocolate sauce $12.50
Ernesto’s black bean & chipotle chili, salsa & sour cream $18.00
Warmed mixed olives $8.50
or chicken $14.50

Grilled and smoked octopus with taramasalata, olives, chorizo, vine leaves, chorizo $17.00
Salad of fresh figs, gorgonzola, Serrano ham and rocket $19.00
Twice cooked goats' cheese and gruyere souffle with truffle oil and chives $17.00
Spiced calamari with chorizo, witlof, baby beetroot, pea tendrils, and parsley puree $18.00
Risotto of paua, peas, parsley and parmesan prawns, parsley and parmesan $18.00
Poached free-range eggs on sourdough with spinach, bacon and hollandaise sauce $18.00
Groper fillet with braised lettuce, prawns, sauce Jacqueline, sprouting broccoli and pistachio $38.00
Whitebait omelette with jellyfish, roasted wakame, tomato consomme and capers $22.00

Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
BBQ Salmon / BBQ Eel / BBQ Prawn $1.50

Thick Cut Fries (V) $9
- With tomato sauce & aioli
Prawn Salad $21
- Prawn, avocado, red onion, chilli, tomato, mixed leaves, fried shallots + coriander & lime dressing
replace cheese with vegan cheese $4
Beef & Béarnaise M $27 L $37
- Seared beef, caramelised onion, portobello mushrooms, red capsicum + béarnaise sauce
Olives (V) $7
- Mixed kalamata & green marinated olives (on the stone)
Soup $11
- With garlic toast
Smoked Chicken $20
- Smoked chicken & button mushrooms in a basil pesto cream sauce + fettuccine
Hawaii Five O M $23/ L $33
- Shaved leg ham, fresh pineapple + plum sauce

Mixed (chicken & Lamb) R $10.50 L $12
Falafel R $13.50 L $15
Mixed Vegetarian R $7.50 L $9.50
Lamb R $7.50 L $9.50
Chicken $16.00
Apple Tea $3.00
Mixed (chicken & Lamb) R $14.50 L $16
Vegetarian $14.00

CORN FRITTER $2.50
CHIPS $3.50
CHICKEN BURGER $5.50
GOURMET PAUA FRITTERS $6.90
ONION RINGS $5.00
- 1/2 DOZEN
CHICKEN PATTIES $3.00
KUMARA CHIPS $5.50
HAWAIIAN BURGER $5.00

Mushroom $2.00
Yipin braised $18.50
Chives $6.00
Lamb kidney $3.00
Stir fried bok choy & stew mushroom $13.50
Dumpling (Pork, beef, seafood) $13.50
Three strips salad with chinese style vinaigrette $8.50
Stir fried noodles with beef $12.50

Ben and jerry's ice cream ando craft beer are available in most stores
-Large server $17.00
Pepperoni wheel $5.00
- Peperoni and mozzarella warpped
-Regular server $11.00
-Regular server $11.00
Original buffalo wings
- Our classic buffalo sauce recipe
Authentic dipping sauces $1.50
- Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara
6 mozzarella sticks $9.00
- Breaded mozzarella cooked golden brown

Pappardelle con Anatra $27.50
- Large pasta ribbons with braised duck sauce
Pesce alla Griglia contomate Oliva Caperi Salsa $32.50
- Pan grilled fresh fish fillet with tomato, olives, and capers
Vitello Tunnato $18.50
- Thin slices of cooked veal with tuna and caper sauce
Torta di Mandorle e Chocolato $14.50
- Almond and chocolate cake with vanilla gelato
Insalata $8.50
Minestrone $15.50
- Meat broth with winter vegetables and pasta
Pollastrello al Timo $29.50
- Grilled small chicken, thyme, citrus, and spinach
Suppli' al Telefono $14.50
- Tomato & basil risotto balls with stringy mozzarella

Verdura della Sera Vegetable dish of the evening $8.5
Spaghetti con Pesto (Vegetarian) $26
- Spaghetti in a basil pesto, roasted red peppers, artichoke hearts, olives, zucchini and grana padano finished with a chilli crumbed smoked mozzarella
Panna Cotta $14
- Almond panna cotta with Campari caramel and passionfruit sorbet
Bistecca di Fratelli $35
- Char grilled pancetta wrapped beef fillet with a celeriac and thyme bake, wilted baby spinach and balsamic demi glaze
Pizza del Nino $24
- Tomato, Anchovies, Hot Peppers, Capers, Olives, Basil & Mozzarella
Capra & Prosciutto $24
- Garlic, Mushrooms, Thyme, Olives, Goat Cheese, Prosciutto, Balsamic & Mozzarella
Ravioli della sera $28
- House made ravioli of the evening
Antipasti per Due $32
- A Selection of Italian delicacies including cured Meat, Warm Olives, Provolone Cheese, Mushroom & Gorgonzola Risotto balls, chef’s daily special & house bread

Wedges $9.00
- With sour cream
Twice Cooked Pork Belly $20.00
- Slow cooked in Speights Apple Cider, served with vegetables and mashed potato
Irish Stew $17.50
- A lamb shank, slow cooked with onions, potatoes, carrots and Guinness
Baked Chicken Breast $20.00
- Wrapped in bacon, filled with Brie and topped with cranberry sauce, with salad & fries
Chicken Burger $15.00
- Crumbed Schnitzel with salad greens, brie, and capsicum apricot relish, served on a focaccia bun with fries
Cottage Pie $17.00
- A great winter favourite of minced beef, loaded with vegetables and topped with mashed potato and cheese
Prawn & Scallop Twisters $13.00
- Prawn & scallop with lemon & ginger, wrapped in filo pastry, with tartare sauce and salad gamnish
Risotto Cakes $11.00
- Pumpkin & Feta cakes with tomato salsa

Hash Stack (GF) $17.00
- hash browns stacked with spinach, bacon, grilled tomato and a poached egg with hollandaise sauce and a balsamic glaze
Avocado and Tomato (GF)( V) $10.50
- zesty avocado smash with fresh tomato on our Artisan bread
Curly Fries(V) $8.50
- GF-gluten free /GF we can do gluten free /Vegetarian
Bacon and Eggs (GF) $15.50
- free range eggs cooked your way served with bacon and Artisan bread
Haloumi Open SandwIch (GF)(V) $16.00
- halloumi served roasted peppers, cherry tomatoes, red onion and crisp rocket on Artisan bread - add bacon or avocado for $4.00
the annexe big brunch $22.50
- big brunch consisting of two eggs your way, bacon, mushrooms, chorizo, grilled tomato and a hash brown with artisan bread
Annexe Quiche (V) $16.50
- seasonal roast vegetables, Danish feta and cherry tomatoes served with a crispy green salad
Extra condiment $0.50

Steamed rice $3.00
ROTI TELUR BAWANG $4.50
- Firm roti dough skillfully flipped then filed with onion and egg and folded to cook on a hot plate
ROTI CHANAl $2.50
- Malaysian non-yeast bread with a fluffy texture that is moist and crispy
NASI LEMAK $13.50
- Steamed coconut rice served with sliced cucumbers, fried egg with beef rendang topped with peanuts & sambal sauce
Steamed Yellow Noodles $5.00
CURRY LAKSA $12.50
- Fresh yellow noodles cooked in a rich creamy broth with chicken fish balls, tofu, egg and finished with bean sprouts. Topped with caramelized shallots.
Lime Pickle $3.00
Coconut rice $3.50

Cinnamon & Raisin Toasted Bagel $7.00
- With your choice of spread
Fettucine
- With our homemade basil pesto.
Spinach & Feta Pie $10.50
- Served with our homemade beetroot relish.
Orzo Salad
- With our homemade dressing.
Vegan Curry $9.5 Small / $12.5 Large
- Served with rice.
Omelette $14.00
- Your choice of two fillings
Bacon & Mushroom $8.50
Extras $4.00
- Tomato/Bacon/Sausages/Baked Beans etc..............

Cheese Burger $6.50
- 120gm burger patty, cheese, lettuce, onions, with mustard and tomato sauce
Open Steak Sandwich $13.00
- Steak, onion rings, mushroom, lettuce with garlic aioli
Hot Chips $4.00
- With tomato or BBQ sauce
Egg $1.00
Garlic Bread $7.50
Toastie $4.50
- (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
Seasoned Potato Wedges $7.50
- With chicken salt or Cajun seasoning, sour cream & sweet chilli sauce.
Mushrooms $1.00

Everest Cafe