Felix in Wellington Menu

Nearby Sample Menus

Kiwi $11.5 S / $17.5 L
- Bacon, Egg, Mozzarella
Baklava $7.50
- Almonds & Walnuts layered w/ Filo pastry, drizzled in Cinnamon Honey syrup. Served w/ Gelato
Anchovy $13.5 S / $19.5 L
- Anchovy, Pepperoni, Mozzarella
Meat $14.5 S / $21.5 L
- Bacon, Pancetta, Ham, Onion, Pepperoni, Mozzarella
Aubergine $13.5 S / $19.5 L
- Aubergine, Sun-dried Tomato, Fresh Basil, Olives, Mozzarella
Smoked Chicken $14 S / $21.5 L
- Smoked Chicken, Pine Nuts, Basil, Mushroom, Mozzarella
Chocolate Pizza $8.50
- Nutella, Chocolate, Marshmallow
Antipasto Platter $12.90
- Olives, Ham, Pepperoni, Sun-dried Tomato, Haloumi & Pickled Aubergine served w/ Woodfired Flatbreads

Brioche french toast $22.00
- Grilled banana and cinnamon cream
New potatoes roasted in rosemary & garlic butter $9.00
Any option from the a la carte menu $9.00
Eggs cooked to your preference (GF)
Mushroom cappuccino, savoury biscotti $16.00
Scrambled eggs (GF) $21.00
- With smoked salmon
Salt & pepper squid, chilli lime dressing $16.00
Eggs benedict (GF) $20.00
- 2 poached eggs on english muffin with ham and hollandaise sauce

Prawn Sambal: $20.90
- Prawn cutlets are cooked in a classic malay sauce made with chillies, shallots, garlic, tomatoes and tamarind.
Lamb Cutlets: $12.00
- French cutlets marinated in spices and barbequed over charcoal. Delicious
-Vege $8.00
Nasi Goreng Kampung: $14.90
- Kampung means village and this is a traditional village style fried rice. Stir fried rice with spices, dried anchovies and seasonal vegetables. Choose mild medium or spicy, vegetarian, seafood or chicken.
Roti Canai Goreng Chicken,'Seafood: $12.50
- Roti chanai stir fried with bean sprouts, onions, chillies ami egg. Your choice of mild medium or spicy, seafood or chicken.
Roti Chanai $3.00
-Meat $9.00
Chicken Sambal: $18.90
- A spicy chicken dish that is a favourite of satay malaysia. There is plenty of heat while still producing tasty flavours. Boneless chicken thighs are cooked in this classic malay sauce made with chilies, shallots, garlic, tomatoes and tamarind.

Garlic Naan $3.50
- Naan with touch of crushed garlic
Plain Naan $3.00
- White meal flour bread
Tandoori Chicken Half $14 / Full $24
- Whole chicken on the bone, marinated in yoghurt overnight with ginger and garlic paste skewered and roasted in tandoor
Lamb Vindaloo $16.50
- Diced lamb with spices and brown onion gravy in a hot vindaloo sauce
Chicken Tikka $13.00
- Chicken fillet marinated overnight with yoghurt, spices and tandoor
Mixed Platter for two $20.00
- Sizzling platter of assorted entrees (samosa, veg pakora, onion bhaji, chicken tikka, lamb seekh kebab)
Vegetable Samosa $7.00
- Homemade pastry filled with potatoes, coriander and cumin seeds, peas and subtly flavoured with spices served with tamarind sauce
Chilli Paneer $17.50
- Cottage cheese cooked with onion, capsicum and green chillies in soya sauce

Fruit Salad 8 Ice Cream $12.00
- Chef'S Selection Of Sesaonal Fresh Fruits And Ice Cream
Poached Seafood $29.00
- Poached Hoki Fillets, Squids, Scallops, Mussels And Prawns Dressed With Hanssa And Tomato Sauce Served On A Bed Of Steamed Spinach And Gourmet Potatoes
Angus Eye Fillet $39.00
- Served With Garlic Buttered Baby Carrots And Green Beans And Choice Of Steak Cut Fries Or Creamy Mash, And Peppercorn Sauce Or Jus
Chefs Homemade Curry $26.00
- Choose From Or Hot, Served With Rice, Poppadum Roti And Raita.
Moroccan Chicken Pizza $18.00
- Topped With Moroccan Spiced Chicken Breast, Onion, Capsicum, Tomato And Aioli
Pulled Lamb Croquettes $15.00
- Served With Fresh Greens And Homemade Mint Yoghurt Sauce
Sticky Date Pudding $15.00
- Served With Butterscotch Sauce And Salted Caramel Gelato
Steamed Chicken Wontons $14.00
- In A Tangy Plum Sauce

Guacamole Extra Black Rice Extra
VEGETARIAN / VEGAN
- All of our products are available in vegetarian and vegan options
Coriander & Onion Salsa
Verde
- Jalapeños, mango, coriander and lime
Secret BBQ
- Sweet and tangy
Tomato Salsa
Lamb
- With oregano and sautéed onions
Burrito $14.50
- IQ™ Flour tortilla, black rice, choice of meat, guacamole, Salsa IQ™ and sauce

KUMARA CHIPS & DIP $4.00-$5.00
PRAWN HORNS $7.00-$5.00
- 1/2 DOZ IN A WONTON PASTRY & DIP
FRESH GREEN $5.00
- ALL THE ESSENTIALS
CRUMBED CAMEMBERT $9.00
- 1/2 DOZ WEDGES & DIP
FLAME KISSED
- CAJUN SPICE
DOUBLE: $16.00
MISCHIEF
- CHICKEN, CABANOSSI, ONIONS, GARLIC, CHILLI, TOMATOES, CAJUN HERBS & CAPSICUM. OPTIONAL: KALAMATA OLIVE. SEE CHILLI GUIDE.
HOT AS HELL
- ALL OF THE ABOVE

Big Breakfast $19.00
- Bacon, kranski, tomato, mushroom & potato with your choice of eggs
Added chorizo $2.00 extra
Pancake Stack $16.00
- Fried banana with your choice of fruit or bacon
S.L.A.T sandwich $16.00
- Salmon, Lettuce, Avocado & Tomato
Toast & Spread $6.00
- Jam, honey, marmite, peanut butter or choc spread
Omelette (gf) $16.00
- served with a side salad. 3 options of your choice: Onion, Cheese, Ham, Tomato, Mushroom, Capsicum, Beef.
Mediterranean Shakshuka $16.00
- Poached eggs in our homemade tomato salsa- served with tahini and homemade pitta bread
B.L.A.T sandwich $16.00
- Bacon, Lettuce, Avocado & Tomato

Sour dough roll $4.00
West coast whitebait w/ asparagus, tomato, matchstick fries, lemon, mayonnaise $26.00
Miso soup w/ green tea noodles, tofu, fried egg, spring onion, shallots(All individual seasonal plates are portioned between starter and main sizes) $26.00
Fillet steak and fries $15.00
- this classic dish features a fillet steak and fries it also comes with fresh cucumber and cherry toms.
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
Children's buffet selection $15.00
- 5-12 years includes full buffet selection
Blue cheese risotto w/ butternut pumpkin, walnuts, quince syrup, rocket (All individual seasonal plates are portioned between starter and main sizes) $26.00
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00

Salt & Pepper Hopped Calamari $9.50
- with citrus aioli
Beer Garden Pizza
- feta, kalamata olives, pine nuts, pumpkin seeds, rocket and topped with basil
Crispy Wings $12.00
- crispy chicken wings tossed in hot sauce, smoky BBQ sauce or salt served with Panhead Port Road Pilsner aioli (8 wings)
Panhead Battered Fish & Chips $22.50
- freshly battered gurnard fish fillet with salad, twice cooked chips tartare sauce and a lemon wedge/full size
GOOD OLE BLUE BULLS $16.90/$22.90
- steak in a Beery BBQ sauce with rocket and blue cheese
RETURN OF THE SPICY CHICKEN $16.70/$22.90
- citrus marinated chicken with balsamic roasted onion, Brie, and boozy plum sauce
Pizza Bread $9.50
- sundried tomato and feta or garlic and parmesan pizza bread
Seafood Basket $23.00
- Calamari, Spicy fish cakes, prawn twisters, fish bites with aioli and tartar sauce >>

Sausage Rolls Spinach, Oar, Cheese Roll $3.50
Roast Chicken, Meski, Tomato & Aioli $5.50
Vege Sammie $5.50
Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
Mince & Cheese
Bacon, Maski, Tomato & Aioli $5.00
Mince
Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese

-Lg $27.00
-Lg $29.00
Terrier
- Pepperoni, sliced olives, artichokes & parmesan
Chefs special pork spare ribs $22.00
- With chunky handcut fries
-Lg $34.00
Pork belly with crackling $27.00
- With kumara crisps, salad, pickled veges & apple jus
Alano
- (for meat lovers ) chorizo, bacon, ham, pepperoni, chicken & bbq sauce
-Lg $32.00

Felix