Felix in Wellington Menu

BUTTERMILK PANCAKES WITH BANANA $16.00
- FLUFFY HOME CRAFTED PANCAKES, RICH BANANA DRIZZLED WITH DELICIOUS MAPLE SYRUP
EGGS BENEDICT CHAMPAGNE HAM $18.00
- POACHED EGGS, HOLLANDAISE SAUCE ON CIABATTA BREAD. SERVED WITH SMOKEY CHAMPAGNE HAM
SCOTCH FILLET STEAK OPEN SANDWICH $20.00
- GRILLED SCOTCH FILLET STEAK OPEN SANDWICH SERVED WITH RED ONIONS, PROVOLONE CHEESE & FRESH TOMATO
ENGLISH BREAKFAST BUN WITH BLACK PUDDING $14.00
- SERVED WITH BLACK PUDDING, STREAKY BACON, FRIED EGG & FELIX TOMATO RELISH
KEDGEREE WITH SMOKED FISH $22.00
- CLASSIC LIGHT CURRY RICE DISH WITH SMOKED FISH & FINISHED WITH SOFT POACHED EGG

Nearby Sample Menus

Nachos $15.00
- Either beef or vegetarian, served with melted cheese, jalapenos, sweet chilli sauce & sour cream
Thai Beef Salad $14.00
- Marinated beef strips, fresh salad greens, crispy noodles & sweet chilli sauce
Soup of the Day $12.00
- The Team will gladly inform you of today’s flavour. Served in a crispy tortilla basket
Thai Beef Salad $23.00
- Marinated beef, fresh salad greens & sweet chilli sauce topped with crispy noodles
Railway Ribs $29.00
- World Famous in J Vegas! 1kg of pork ribs, slow cooked in our own BBQ sauce served with home cut chips & 1841 slaw
Sweet Corn & Potato Cakes $15.00
- House made, served with bacon, sweet chilli, sour cream & rocket
Daisy Hill Lamb $25.00
- 200g of marinated Lamb rump served with salad greens, cous cous & a mint & cucumber dressing. Topped with kumara shavings
Beef Skewers $13.00
- Half a dozen, served with satay sauce

TIRAMISU $13.00
- Tiramisu is a popular coffee-flavored Italian dessert. It is made of lady's fingers, dipped in coffee and Italian Liquor, layered with a whipped mixture of eggs, sugar, mascarpone cheese and chocolate.
BRUSHETTA $9.00
- Grilled wood fired bread topped with garlic, tomatoes, basil drizzled in olive oil an a touch of parmesan.
SIDE SALAD $7.50
- Mesculin salad with capsicum, olives, dressed with olive oil and balsamic.
MARGHERITA BAMBINO $10.00
- Italian tomato sauce, mozzarella, fresh basil and parmesan.
BOLOGNESE $24.50
- Linguine pasta with a lovely rich beef ragu bolognese cooked in Mama's homemade tomato sauce topped with fresh basil and parmesan.
AMALFI SALAD $17.50
- Rocket, artichokes, pine nuts, cherry tomatoes, tomatoes, mandarin, cucumber, olives, a squeeze of lemon and extra virgin olive oil.
MASSA $22.00
- Italian tomato sauce, mozzarella, smoked ham, portobello mushrooms, olives and parmesan.
PIZZA FUNGHI $20.50
- Italian tomato sauce, portobello mushroom, fresh basil and parmesan.

CHIPPIES $6.00
CARNE $19.00
- fresh tomato sauce, mozzarella salami ham + pepperoni sausage
MOUGY $18.50
- fresh tomato sauce mozzarella spinach, olives blue cheese+garlic oil
ORTOLANA $19.00
- fresh tomato sauce, mozzarella, zucchini, capsicum, egg plante + red onion
SALSICCIA $22.00
- olive oil, Italian sausage, spinach, garlic, parmesan + buffalo, mozzarella
CAPPRICCIOSA $18.50
- fresh tomato sauce, mozzarella olives, mushrooms, ham+oregano
CALZONE MASSIMO $22.00
- folded pizza with fresh tomato sauce, mozzarella, salame, pacotta, ham, mushrooms parmesan eggs
MARGHERITA DOC $21.00
- fresh tomato sauce basil, buffalo mozzarella, pelorino cheese, extra virgin olive oil

Cream cheese and cucumber $3.90
Fish pie $7.90
Tandoori chicken roti wrap $9.90
Sushi $9.80
Banana chocolate cake $3.90
Ham, cheese and pineapple fougasse (panini) $8.50
Steak, egg and chips $18.90
- 170g sirloin steak, cooked to your liking, served with two fried eggs and your choice of fries and kumara chips
Kids portion of pasta $9.90

Cheese $1.00
Sheep Thrillz $19.50
- Spiced Lamb Pattie, Feta Aioli, Baby Spinach& Beetroot Relish
Fat Fries $5.00
GMB Gelato Cookie Sandwich $7.50
Junior Beef Burger & Chips (beef, cheese, lettuce, bun & watties) $10.00
Thyme Roasted Portobello Mushrooms & Balsamic $10.00
Bacon Aioli $2.50
Sour Cream $1.50

Chole Bature (V) $10.00
- Popular Punjabi dish. This dish is a combination of chana masala (spicy chick peas) and fried bread called bhature.
Papadam $1.00
Cheese Balls $2.00
- Shredded cheese made into balls, wrapped in bread, deep fried and served with tomato sauce.
Vegetable Fried Rice (V) (G) $12.90
- Stir-fried rice with green leafy vegetables
Cheese Cake $6.50
- Soft fresh cheese on a crust biscuit base with passionfruit topping.
Roti $2.00
Paratha (Alu/Gobi) (V) $8.00
- Indian flatbread made from whole-wheat flour filled with spiced mashed potato & cooked on a griddle, served with pickles, yoghurt.
Raj Kachori (V) on request $7.50
- Rajasthani round flattened ball made of fine flour filled with a stuffing of baked mixture of yellow moong or urad dal, black pepper, red chili powder, salt and other spices.

ENTREES
Com Trang $3.00
- Bowl of steamed rice (GF)
Pho Ga - Chicken Pho (GF - without condiment sauce) Chicken noodle soup with shredded chicken thigh and rice stick noodle in clear broth. Served with lemon, fresh herbs, shallots and hoisin sauce. $20.00
Ca Ri Cuu - Lamb Curry (GF) $26.00
- Slow cooked in stock & coconut cream, cinnamon, star anise with roasted pumpkin, green beans & cherry tomatoes in masaman curry sauce. Served with rice & French bread.
Chocolate Fondant $15.00
- Espresso chocolate mousse with vanilla cream (GF)
Two Course $30.00
Assiette De Fromages $18.00
- Selection of three Cheeses from France
Bun Cha Gio Thit Nuong - Pork Skewer with Crispy Spring Rolls $22.00
- Served with noodles, Vietnamese min, fresh herbs and fish sauce