Five Boroughs in Wellington Menu

ALL DAY ALL NIGHT BREAKFAST ALL DAY ALL NIGHT BREAKFAST
  • Oatmeal $12.00
    • With seasonal stewed fruit and maple pecan granola
  • Eggs Anyway $9.00
    • Poached, scrambled or fried on toast.
  • Add a selection of sides to upsize your order: Bacon (6), Haloumi (6), Smoked Chorizo (5), Hash Browns (5), Spinach (4), House Baked Beans (4), Buttery Sage Stewed Tomatoes (4), Mushrooms (4)
  • Dirty Randy $12.00
    • Fried eggs, bacon, hash browns served up in a bun
  • Recommended: the Dirty Down, bacon and egg sandwiched between two hash browns + $2.00
  • Hot Cakes
    • with maple syrup and mascarpone
  • 3 Stack $14.00
  • 6 stack $22.00
  • 9 Stack $32.00
  • Add bacon $6.00
  • or Fried chicken $8.00
  • Salt Beef Hash $14.00
    • with kimchi fried egg
  • M.O.T. $15.00
    • Mince on toast with a poached egg
BURGERS BURGERS
  • Classic Cheese Burger $10.00
    • 120g Ground beef brisket patty, cheddar, ketchup, mustard, pickles and onion
  • Double $15.00
    • Double beef, double cheese
  • Triple $20.00
    • You know the routine.
  • Add a Patty, the skies the limit so stack 'em high + $5.00ea
  • Recommended additions: Make it...
  • The Royale + $2.00
    • add lettuce, tomato and mayo
  • The Rodeo + $6.00
    • add bacon, onion rings and BBQ sauce
  • The Brooklyn + $8.00
    • add an extra patty, grilled tomato, onion and smoked Pastrami
  • Chicken Burger $16.00
    • Buttermilk chicken, salad, chipotle ketchup and mayo
  • Recommended additions: Make it...
  • The Hawaii five-O $2.50
    • add bacon, cheese, pineapple ring
  • The Reverend Al $4.00
    • add coleslaw, mash + a dash of soul
SUBS AND SANDWICHES SUBS AND SANDWICHES
  • Reuben $16.00
    • Corned beef, champagne sauerkraut, platinum mayo and Swiss on rye
  • Recommended:
  • The Kim Jong: $16.00
    • add Corned Beef, Kimchi, coriander, mayo
  • Pastrami on rye $17.00
    • 250g hot smoked pastrami, mustard
  • The Big Dipper $14.00
    • Braised beef, cheddar, pickled red onion, whiskey mustard, beef jus
  • Grilled cheese $7.00
    • 5B four cheese blend
  • Recommended:
  • The Stratto Special + $3.00
    • add Mortadella, jalapenos and pickles
  • Sloppy Joe $10.00
    • Crisp fried pulled pork meets chili beef
SERIOUS EATS SERIOUS EATS
  • Pulled Pork Donuts $14.00
    • Green apple puree, spiced jelly, mustard
  • Roast Bone Marrow $16.00
    • Slow beef, pickled grape, beetroot relish
  • 'The Boroughs Caesar' $19.00
    • Korean Stain Glass Chicken, black garlic dressing, 60 minute egg
  • Our world famous Hot Wings
    • cucumber, coriander, yogurt
  • 500g $17.00
  • 1kg $34.00
  • Buttermilk Fried Chicken
    • with biscuits and gravy
  • 2 Piece $14.00
  • 4 Piece $24.00
  • 6 Piece $34.00
  • 12 Piece $60.00
  • Smoked baby back Pork Ribs
    • lathered in 5B BBQ sauce
  • Half Rack $18.00
  • Full Rack $36.00
  • T-Bone Steak for two $38.00
    • Red wine butter, jus
FRIES FRIES
  • - With Ketchup and mayo $7.00
  • - Cheese fries $10.00
  • - Cheese and gravy fries $12.00
  • - Chilli fries $14.00
  • - Fries With pulled pork, BBQ sauce and cheese $14.00
  • Onion Rings with BBQ Sauce $8.00
SIDES SIDES
  • Green Plate $6.00
    • Selection of seasonal pickled vegetables
  • Labneh, za'atar, olive oil, charred bread $8.00
  • Jalapeno Corn bread, parmesan butter $6.00
  • Chargrilled Jalapenos $6.00
    • Preserved lemon, olive oil
  • Creamed Spinach $8.00
  • Roast Garlic mash and gravy $7.00
  • Duck Fat Potatoes, confit garlic $8.00
  • Brussel sprouts $7.00
    • Kimchi, coconut
  • Fried Cauliflower $8.00
    • Harrisa yogurt, almond, lemon
  • Creamy Mac 'n' cheese $8.00
  • Coleslaw $7.00
  • Side Salad $6.00
  • Kimchi $4.00
DESSERTS DESSERTS
  • PB&J $9.00
    • Peanut Butter and Jam, toasted brioche , banana and mascarpone
  • The Goodnight Elvis + $4.00
    • Add bacon
  • Warmed Countertop Pie
    • (ask staff for the daily selection)
  • - With whipped cream/yogurt $10.00
  • - With Ice cream $12.00
  • 3 Scoop Ice Cream Sundae $10.00
  • Banana Split $12.00
  • Hot Chocolate Brownie $12.00
    • with ice cream and honeycomb

Nearby Sample Menus

Floriditas (sample menu)
  • Smoked mackerel, potato, herb, hash with a poached egg $19.5
  • Sweetcorn, courgette, basil & parmesan risotto $21.5
  • Eggs poached or scrambled on toast $11
  • Sweetcorn, chive & chilli butter $8
  • Toasted Panettone, vanilla mascapone & passionfruit syrup $14
  • Cherry, chocolate, caramel & rum trifle $14.75
  • A slice of dark chocolate fruit cake & a glass of el candado, pedro ximenez sherry $16
  • Poached eggs, avocado, rocket leaves & hollandaise on toast $18.5
The Genghis Khan Restaurant (sample menu)
  • Curry Puffs $8
  • Chicken & Potato Balls $8
  • Visit The Genghis Khan any day of the week! Our hours are as follows: We cook from: 6:00pm - 10:30pm Dinner On Sundays: 6:00pm - 9:30pm Dinner
  • Child $12
  • Strawberries & Ice Cream (seasonal) $7
  • Deep-Fried Ice Cream $7
  • Spring Rolls $8
  • Minced Pork & Shrimp Parcels $8
The Roast Canteen (sample menu)
  • Medium $3.00
  • Large $5.00
  • Sandwiches $6.00
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
  • Rolls $6.50
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
  • Lamb $12.00/$15.00/$19.00
  • Pork $11.00/$14.00/$18.50
  • Small $2.00
  • Beef $11.00/$14.00/$18.50
Nada Bakery (sample menu)
  • Chicken bacon & mushroom pie $5.10
  • Mince & Cheese Pie $4.90
  • Mexican Savoury $2.50
  • Mexican PIe $4.90
  • Thai Chicken Pie $5.10
  • Steak & Kidney Pie $5.10
  • Steak & Creamy Mushroom Pie $5.10
  • Steak & Vegetable Pie $5.10
Bento Bowl by St Pierre's (sample menu)
  • Tempura Prawn Soba Standard $12.50
  • Salmon Bento $18.90
    • Choice of: Katsu Chicken or Teriyaki Chicken. Plus: Fresh Salmon, Teriyaki Beef, Deep Fried Prawns, Nigiri Sushi, Sushi Rolls, Steamed Rice, Japanese Pickles, Salad, Seaweed Salad, Sauces
  • Shoyu Chicken Ramen Noodles $10.50
  • Rice (180gm) $3.00
  • Large Standard $13.40
  • Sukiyaki Chicken Udon Standard $9.90
  • Regular Combo $15.10
  • Large Standard $13.90
Trade Kitchen (sample menu)
  • Seared scallops with cauliflower puree & apple rocket salad $19.00
  • Brie stuffed chicken breast with sweet corn croquettes, silver beet & roast pumpkin $30.00
  • Pear, rocket & parmesan $9.00
  • Trade Soup of the Day $15.00
  • brunch / lunch saturday 10am-2pm
  • Lamb rump w pearl barley, kale & salsa verde $34.00
  • AFTERS:gold splashed truffles/ Shortbread / NZ cheese & crackers $9/ $5/$18
  • Sardines on toast $17.00
Grill Meats Beer (sample menu)
  • Pickles $1.50
  • Chilli Cheese Fries, Bacon, Jalapenos & Red Onion with Sour Cream $12.00
  • The Bull & Pig $22.50
    • Beef, Bacon Aioli, Smoked Cheddar, Pickles, Bacon & Epic Hot Zombie Chilli Sauce
  • Strawberry & Rhubarb, Chantilly Cram, Toasted Oat Crumble Ice Cream $9.00
  • Diet Fries $2.50
  • The GMB Classic Beef $15.00
    • Beef, Onion, GMBurger Sauce, Lettuce & Ketchup
  • Jerk Spiced Pork Scotch Fillet with Celeriac Puree, Sauteed Baby Kale & Manchego Jalapeno Hush Puppies (150G / 300G) $14.00 / $26.00
  • J.F.C.* with Sriracha Mayo (Japanese Fried Chicken) $11.00
Artcraft Bakery (sample menu)
  • Bacon & Egg $4.20
  • Steak & Kidney $4.20
  • Steak & Mushroom $4.20
  • Butter Chicken $4.20
  • Pasties N/A
  • Long Sausage Rolls $3.40
  • Steak $4.20
  • Sausages $1.80
Yokohama Sushi (sample menu)
  • Salmon & Tuna $1.50
  • Salmon Korokke $2.50
  • Prawn Katsu Rolls $1.00
  • Spicy Prawn $1.50
  • Teriyaki Salmon $1.50
  • California Rolls $2.00
  • Vegetarian Sushi $1.50
  • Salmon Nigiri $1.50
Louis Sergeant Sweet Couture (sample menu)
  • L'OEUF POCHE $18.00
    • poached eggs served on baby spinach mushrooms and sweet cherry tomatoes topped with a Dijon and kawakawa leaf hollandaise
  • LA SELECTION DE PAIN $10.00
    • a selection of warm bread, served with homemade sea salt butter, Modena balsamic vinegar and matured extra virgin olive oil
  • DUCK LIVER PARFAIT $14.00
    • house made, served with fresh bread out of the oven French gherkins and our own tangy mustard
  • SALADE DE LEGUMES GF $17.00
    • a symphony of steamed broccolini zucchini, cauliflower green beans carrots, beetroot, baby leek, cherry tomatoes, snow peas, baby fennel radish baby corn and white beans topped with a French chive dressing
  • DUCK FAT SAUTEED POTATOES $9.00
    • served with truffle oil mayonnaise
  • OMELETTE BOURGEOISE $19.00
    • house manuka smoked salmon & creme fraiche
  • Bayonne ham $6.00
  • OMELETTE BOURGEOISE $19.00
    • Button brown mushroom and fresh garden herbs V
May's Takeaway (sample menu)
  • Steak & Egg Burger $5.80
  • Apple or Apricot Turnover $2.20
  • Sausages $2.20
  • Mini Rolls 10 for $3.50
  • Hamburger $4.00
  • Tarakihi Fillet $7.50
  • Hawaiian Burger $5.50
  • Bacon Burger $5.00
Gales Cafe (sample menu)
  • French fries $4.80
  • Bacon & eggs $11.00
  • Chicken & chips $10.00
    • 2 pieces
  • Hot roast beef sandwich $6.50
  • Chilli bean nachos $8.00
  • The big breakfast $16.00
    • Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
  • Porridge with cream & brown sugar $7.00
  • ●Assorted paninis & sandwiches
    • made to order
Viva Mexico Taco Shop (sample menu)
  • Jalapeños Rellenos de queso $15.00
    • Jalapeños stuffed with cheese
  • Tacos dorados $23.00
    • Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese.
  • Huarache Patria $20.00/$25.00
    • Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese.
  • Enchiladas $23.00
    • Suiza chicken green enchilada baked with green sauce, melted cheese and beans
  • Chilaquiles $15.00
    • Corn chips topped with your favourite red or green sauce. Add chicken or egg
  • Pie de queso con maracuja $8.00
    • Pasionfruit cheesecake
  • Churros Rellenos y helado $10.00
    • Stuffed churros with caramel and ice cream
  • Huevos Rancheros o Divorciados $10.00
    • Fried eggs topped with red or green sauce or both.
Cafe Refuel (sample menu)
  • Paleo Granola $8.00
    • Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
  • Scrambled Eggs with Salmon $12.50
    • House smoked salmon, scrambled eggs on rye toast
  • Toast $4.50
    • Dark rye & butter + jam, peanut butter, nutella or lemon card
  • Big Breakfast $17.00
    • Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
  • Weekdays 7am-11am
  • Bacon + Eggs $11.00
    • 2 eggs scrambled, poached or fried with middle bacon on rye toast
  • Muesli $7.00
    • Granola, natural or bircher with yogurt + fruit salad
  • Porridge $7.00
    • Rolled oats with yogurt, fruit salad + cinnamon
The Grill at Solway Park - Copthorne Hotel (sample menu)
  • Cereal Selection $19.50
    • Toasted Muesli / Sultana Bran / Weet-Bix / Corn Flakes
  • French Toast $22.00
    • With grilled Carterton bacon, maple syrup and berry compôte
  • 'Death by Chocolate' $25.00
    • Chocolate tart, chocolate mud cake, chocolate truffles, chocolate mousse, berry coulis for two persons
  • Kingsmeade Artisan Cheese $25.00
    • Wairarapa Jack, Sunset Blue, Ngawi Brie, home-made fruit compote, local manuka honey, rice and water crackers for two persons
  • Roasted Free-Range Chicken Supreme $27.00
    • Apricot and pistachio nut stuffing, fig and apricot compote, creamy garlic sauce
  • Fresh Garden Salad $6.50
    • Mixed salad leaves, chef's own vinaigrette
  • Pancakes $22.00
    • With maple syrup and your choice of grilled Carterton bacon and banana or berry compôte with whipped cream
  • Choice of Eggs $22.00
    • Served on toast with grilled Carterton bacon
Five Boroughs

Five Boroughs

location

Address

Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand

phone

Phone

043849300

email

Email

eat@fiveboroughs.co.nz

clock

Opened hours

Monday: 3:00 PM – 12:00 AM, Tuesday: 10:00 AM – 12:00 AM, Wednesday: 10:00 AM – 12:00 AM, Thursday: 10:00 AM – 12:00 AM, Friday: 10:00 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , Diner , Gluten Free

features

Features

Takeaway ,  Wheelchair accessible ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
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