Flying Dux Cafe in Wellington Menu

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Flying Dux Cafe in Wellington has no menu available, but can choose from many other options such as WANZI'S or FIRECRACKER SLIDERS from Dakota. The Bresolin offers many options including Wood grilled sweet potato, eggplant chermoula, green tahini sauce (df,gf,nf,veg,v) and Green bean, zucchini, snow peas, pak choy, toasted peanuts, coconut green dressing (df,gf,veg,v). Armenia On A Plate includes a wide range like Khashlama or Chicken Platter. Garlic Pizza Bread and Calzone from . Mediterranean Foods offers Cafe Strada and Toast & Jam.

Nearby Sample Menus

Verdure: vegies
Salsicee: sausages
Antipastino misto $17.00
Cavolfiore: cauliflower
Dolci fatti in casa $12.00
Pasta & broccoli (con acciughe e pecorino) $19.00
Grigliata: grill meat platter
Le salsicce del giorno fatte da Emilio $19.00

Crushed roast potatoes, garlic and rosemary $8.50
Soup or Beetroot bruschetta with goats’ cheese vinaigrette
Risotto vignole $21.50
Vanilla cheesecake with seasonal berries $15.50
Gnocchi sardi with tomato semi crudo $19.50
Midday to 3pm
Two course set lunch $26.50 per person
Soft centered chocolate pudding with creme fraîche $15.50

Sliders $12
- Three pulled pork & red dog chipotle sauce mini burgers
Red Dog Margherita (V) M $22/ L $32
- Red dog tomato base, fresh basil + double mozzarella
Italian Job M $24/ L $34
- Pepperoni, baby spinach, sun dried tomato, kalamata olive (on the stone) + feta
gluten free pizza base (Medium only) $2
Beef & Béarnaise M $27 L $37
- Seared beef, caramelised onion, portobello mushrooms, red capsicum + béarnaise sauce
Carbonara $20
- Streaky bacon, mushroom, parmigiana in a creamy sauce + fettuccine
Blazing Saddles M $25/ L $35
- Chipotle bbq pulled pork, caramelized onion, chargrilled capsicum, jalapenos + chipotle mayonnaise
Chicken Liver Pate $15
- With relish + toast

Tom Nuong – Charrgrilled Slipper Lobsters With Green Papaya Salad $16
- Charred grilled wild caught slipper lobsters served with a refreshing Vietnamese style green Papaya salad. Topped with fresh Asian herbs, roasted peanuts & Vietnamese tamarind dressing.
Side Fries $5.5
Side Rice $5.5
Banh Bao – Steamed Pork Bun Sliders $15.5
- Slow braised belly of pork in our master stock. Sandwiched between fluffy white steamed buns. Served with Hoisin, chilli sauce, pickled vegetables & coriander. Best eaten like a burger.
Hot Dogs $ Chips $12
Pho Bo Vietnamese Classic Beef Noodle Soup $19.5
- Sliced beef sirloin sitting on a bed of rice noodles poured over with our 6 hours slow cooked beef broth. Served with beef meatballs, onions, sprouts & fresh herbs. Accompanied by in-house chilli & hoisin sauce
Ca Banana Leaf Wrapped Baked Fish With Prawn And Papaya Salad $29.5
- Beautiful fresh fish fillet cooked in a chef’s special marinate of turmeric, dill & galangal. Served with a Vietnamese style prawn salad of crispy greens, papaya, herbs, peanuts, shallots & steamed rice.
Thit Kho – Claypot Caramel Pork With Charr Grilled Prawns & Quail Eggs
- Comfort food from home. Slow cooked spare ribs in our special in-house caramel sauce reduction topped with grilled juicy prawns & boiled quail eggs. Served with a simple steamed rice & green papaya salad.

Lamb’s Kidney and Bacon $12
Ham Salad $18
Mushroom Omelette $24
Bacon and Eggs $22
Greek Salad $20
Pork Chops $35
Whitebait Omelette (In Season)
T-bone Steak 1kg $52

Mussels (each) $1.00
Fish Burger $6.50
Shanghai Style $12.00
Corn fritter $2.50
Vegetable $10.00
Squid rings (each) $0.90
BBQ Pork $12.00
Shrimp $12.00

BEANNETTE $9
- Two slices wholemeal toast, avocado, tomato and pesto drizzled with balsamic glaze
- three fillings $6
Cornflakes with banana $5
Surf n turf $14
- steak sammie with all the trimmings complete with fried onions and kebab stick of prawns
- With bacon, pesto and cream cheese $10
LIL BEANNIE $15
- 3 Eggs scrambled with smoked salmon on toast.
MUSHIES $14
- In a creamy sauce served with two pieces of toast
Eggy bread (egg in the hole) $5

Antipasto platter (*) $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)
Spicy Pulled Pork (*) $18.00
- With Swiss Cheese & slaw
Chicken BLT (*) $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread
Open Style Salmon Sandwich (*) $21.00
- Chargrilled minute steak, caramelised onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
Lamb (*) $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
ADD curry sauce (V,GF) $10.00
Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavoured with paprika,served with local artisan bread
Fries (V,GF) $9.00
- With tomato sauce & aioli

Sambal Chicken $10.50
- Chow Mein or Fried Rice
Wonton $0.80
Steak Burger $5.00
Mussel Fritter $3.80
Lemon Chicken $11.00
- On Noodles or Steamed Rice
Bacon $1.50
Honey Chicken $11.00
- On Noodles or Steamed Rice
Chicken & Mushroom Soup $8.00

Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Chicken Tikka Masala - Delicately barbecued minted chicken, cooked with spices and our special masala sauce. $11.90 (Served with one Naan and serving of rice)
Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)
Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)

Spicy Wedges $6.50
- with sour cream & Thai chilli sauce
On Toasts $10
- Bacon & Egg. Bacon & Avocado, creamy mushroom
Fish n Chips $15
- served with salad
Eggs benedict $14
- with grilled bacon
Omelete & Salad $15
- Your choice of filling
Hot Chips $5.50
Toasted Sandwiches $5
- your choice of filling
Lamb's fry & Bacon $15
- on toasted Ciabatta with a mushroom & onion gravy

All food is available for dine in or take-away.
Side Salad $3.50
Beef Burger $15.50
- Beef patty, bacon, tomato, cheese, lettuce and fries
Big Breakfast $18.50
- Bacon, sausage, egg, hash brown, tomato, sauteed mushrooms and your choice of grilled tomatoes or grilled capsicum
Spicy Wedges $6.50
Fluffy Pancakes/French toast $14.50
- honey syrup and your choice of banana & bacon or berry compote
Toasted Sandwiches $6.50
Baby Berry $9.00
- Berry mix with honey yogurt and cornflakes

Gluten free +$2.00
Spinach
Combo $12.50
Pineapple
Bacon
Hollandaise
Roasted Red Peppers
Chicken, Basil Pesto, Tomato

- Kapiti Aorangi Brie $15.00
- Wairapa Jack Cheddar $15.00
One80 Coleslaw Salad $9.00
Kiwi Oysters Natural or Tempura (3) $12.50
Hand Cut Agria Fries $9.00
- With saffron aioli
Chefs Soup of the Day $15.00
Asian Basket $15.00
- Samosa, Spring Rolls, Prawn Twisters)
Free Range Chicken Achari Masala Curry $34.00

A selection of continental meats and cheeses
Freshly baked danishes,
- croissants, bagels, assorted muffins & a selection of sliced bread
French toast
- accompanied by cinnamon sugar and maple syrup
Chefs Cooking Station
- Eggs prepared to your choice including poached, fried and boiled
Assorted flavours of yoghurt, milk and soy milk
Cereal selection of Muesli
- Cornflakes, All Bran, Rice and Weet-Bix
Assorted fresh juice
- selection including orange, grapefruit, tomato and apple
Seasonal fresh fruits featuring melons
- oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits