Flying Dux Cafe in Wellington Menu

Flying Dux Cafe in Wellington has no menu available, but can choose from many other options such as WANZI'S or FIRECRACKER SLIDERS from Dakota. The Bresolin offers many options including Wood grilled sweet potato, eggplant chermoula, green tahini sauce (df,gf,nf,veg,v) and Green bean, zucchini, snow peas, pak choy, toasted peanuts, coconut green dressing (df,gf,veg,v). Armenia On A Plate includes a wide range like Khashlama or Chicken Platter. Garlic Pizza Bread and Calzone from . Mediterranean Foods offers Cafe Strada and Toast & Jam.

Nearby Sample Menus

  • Funghi $21.00
    • Napolitana sauce, Portobello mushroom, mozzarella and basil
  • Spaghetti and meatballs $12.00
  • PROSCIUTTO SALAD $20.00
    • Prosciutto Emiliano, marinated figs, blue cheese, walnut, cherry tomatoes, drizzle with olive oil & glaze of balsamic
  • RISOTTO WILD MUSHROOM $24.50
    • Saffron infused risotto cooked with Portobello & wild mushrooms and a hint of gorgonzola
  • Affogato $9.00/$12.00
    • a scoop of vanilla bean gelato, espresso, and an optional shot of Amaretto
  • OLIVES $8.00
    • Marinated with lemon, herbs and spices
  • Verdura $25.00
    • Napolitana sauce, mozzarella, mushroom, eggplant, zucchini, capsicum, feta, oregano, basil
  • CONCHIGLIONI PORK AND FENNEL $26.50
    • Pasta shells filled with free range pork, fragrant fresh fennel and mozzarella cooked in chef’s special Neapolitan sauce
  • Genuine Paua Fritter $ 6.00
  • Sausage $ 2.40
  • Fillet Crumbed/Battered $ 7.60
  • 1/2 Dozen Oysters $ 16.00
  • Tarakihi Dinner $ 13.50
  • Crumbed Fish $ 3.70
  • Squid Ring $ 1.00
  • Potato & Veg Roll $ 2.80
  • Chicken tenders $10.00
    • With chipotle sauce
  • Moroccan lamb burger $12.00
    • Moroccan lamb tagine with a cous cous salad and garlic yogurt
  • Salt and pepper squid $10.00
    • With wasabi mayo
  • Vegetarian burger $12.00
    • Quinoa, pumpkin and feta pattie with lettuce, tomato and onion.
  • Buffalo wings $12.00
    • Spicy buffalo wings served with blue cheese dip and celery sticks
  • Fish burger $12.00
    • Crumbed fish fillet (ask staff for fish of the day) with lettuce tomato and tarta sauce.
  • All burger come with fries and tomato sauce
  • Kiwi burger $12.00
    • Classic burger with lettuce, tomato, beetroot, egg and cheese
  • Patate arrosto con rosmarino $6.50
  • Cappuccino Brulee' $14.50
    • Cappuccino cream brulee' with mascarpone and grated chocolate
  • Formaggi Misti con Frutta $26.00
    • Mixed Italian cheeses with fruit and bread
  • Controfiletto di Manzo all'Aceto Balsamico $33.50
    • Grilled beef sirloin, grilled portabello mushroom, and balsamic dressing
  • Gelato Misto o Vaniglia Affogato a Piacere $14.50
    • Mixed gelato or vanilla gelato with one topping of your choice
  • Extra Bread $5.50
  • Pappardelle con Anatra $27.50
    • Large pasta ribbons with braised duck sauce
  • Salumi Misti $19.50
    • Prosciutto, salami, mortadella with crostini
  • -prawns with cashew nuts & vegetable
  • Beef steak in black bean sauce $18.00
  • Stir-fried beef in satay sauce with vegetables $12.00
  • Stir- fried pak choy with garlic $9.00
  • Spicy chicken with chili and garlic $15.00
  • -combination fried rice
  • Crispy skin roast pork $18.00
  • Prawns with vegetables in maggie sauce $18.00
  • White Rice $3.00
    • Steamed white rice
  • Stir Fried Pork with Chilli and Basil $18.50
    • Stir fried pork with chilli, broccoli, garlic, basil, green beans and bamboo shoots
  • Beef and Oyster Sauce $18.50
    • Beef with oyster sauce, spring onion and fresh vegetables, served with white rice
  • Won Tons $6.50
    • Six chicken filled won tons served with a sweet, mild chilli sauce
  • Roti $3.00
    • Plain Thai Roti
  • Sweet and Sour Fish $18.50
    • Battered fish with fresh vegetables in a sweet and sour sauce, served with white rice
  • Fried Pork $18.50
    • Fried pork with fresh vegetables, garlic, pepper and soya sauce, served with white rice
  • Tom Kha Gai $10.00
    • Lightly spiced chicken soup flavoured with lemon juice, mushroom and coconut cream
  • Eggs, Poached/Fried/Scrambled With Smoked Tomato Relish $10
  • Macaroni And Three Cheese Croquettes With Crispy Bacon Mayo $15
  • Grilled Egg Plant, Melted Mozzarella, Four Tomato Salad, Basil, Whipped Feta And Capsicum Relish $25
  • Portabello Mushrooms, Whipped Feta, Fried Oregano, Sticky Balsamic $15
  • Hollandaise Sauce $2
  • Hand Cut Fries With Onion Gravy $8
  • Beans $5
  • Ice Cream - Check For Todays Sorbets And Ice Creams $10
  • Spiced lamb meatballs with tsatziki $14.00
  • Seasonal Rissotto $14.00
  • Bulgur wheat salad with sweet corn, capsicum and toasted seeds $13.00
  • Orange slow roasted pork belly with beetroot and apple chutney $27.00 / $44.00
  • Grilled zucchini with black sesame seeds, parmesan and vine tomatoes $12.00
  • Roasted new potatoes with aioli $9.00
  • BBQ chicken nibbles $14.00
  • Bread and Dukkah $7.50
  • Bistro 169 Signature Cut Beef $39.50
    • 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Vegetarian Gnocchi $21.50
    • Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
  • Side Dishes $6.00/ $6.00/ $6.00/ $6.00
    • Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
  • Crème Brûlée $13.00
    • Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
  • Panna Cotta $13.00
    • Orange panna cotta served w berry coulis & plum ice cream
  • Baby Spinach & Tofu Salad $14.00
    • Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
  • Artisan Bread Board $7.50
    • Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
  • Eton Mess $12.00
    • Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
  • Soup of the day, our fantastic wait staff will advise you of today's delicious flavour $12.00
  • Fries with Garlic Aioli $8.00
  • Asparagus and Mushroom Risotto $18.50
    • in a creamy garlic & herb sauce topped with shaved parmesan
  • Sticky Date Pudding with Black Doris Plums and Whitakers Chocolate and Caramel Crème $14.00
  • Reds BLT $14.50
    • streaky Bacon, Te Horo organic Lettuce, Tomato & caramelised onions on toasted pide with aioli
  • Egg in a hole with bacon $9.00
  • Chicken nuggets with fries and salad $9.00
  • Fish of the Day POA
    • this changes daily we will let you know what we have available
  • JUMBO CRUNCHY CHICKEN $11.50
  • TERIYAKI CHICKEN DON $11.90/$13.90
    • teriyaki chicken, rice, salad, pickle, ginger, mayo(regular/large)
  • SUPER SHRIMP CRAB SALAD $9.50
  • CHICKEN CURRY KATSUDON $13.90
    • chicken curry with crumbed chicken fillet, rice, spring onion, ginger
  • CRUNCHY CHICKEN ON RICE $8.90
  • SEAWEED SALAD $5.90
  • JUMBO COMBO $11.50
  • JUMBO SALMON $11.90
  • Complement your steak from the following
  • Fries $7.00
    • Served with tomato sauces
  • Guinness Burger $13.00
    • Homemade pattie of beer, beef and bacon, with salad, tomato & cheese in a focaccia bun with fries and beer battered onion rings >>
  • Fish 'n' chips $19.50/$12.50
    • Pan-fried Smooth Dory fillets with tartar sauce, salad & fries.Main Size/1/2 Size
  • Twice Cooked Pork Belly $20.00
    • Slow cooked in Speights Apple Cider, served with vegetables and mashed potato
  • BLT $13.00
    • A bacon, lettuce and tomato sandwich on Turkish bread with fries
  • Cottage Pie $17.00
    • A great winter favourite of minced beef, loaded with vegetables and topped with mashed potato and cheese
  • Scotch Fillet Steak $24.50
    • A 250g steak served with salad and fries
  • Toasted ciabatta with salmon cream cheese dip $8.50
  • Toasted muesli with rhubarb compote and vanilla yogurt $13.50
  • Smashed avocado and fresh tomato on toasted bread $12.00
  • Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
  • $12.50 Entree
  • Chicken and sundried tomato cheese croquettes $11.50
  • Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
  • Garlic mushrooms, home made hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado $4.50
  • Energy Salad with Toasted Seeds, Feta Cheese, Grated Beetroot and Peppers $18.00
  • Gluten-free Bread $2.50
  • Seafood Chowder: a hearty mix of Mussels, Calamari, Fish and Shrimps with Toasted Five Grain Bread
  • Half Portion $11.00
  • Potato Wedges with Sweet Chilli Sauce and Sour Cream
  • Three fillings $8.00
  • Half Portion $17.00
  • Full Portion $16.00
  • Mehshi $8
    • served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
  • Lebanese style omelette $11
    • served in pita bread with free range organic eggs, parsley, tomatoes and girkens
  • Sojok spicy $10
    • srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice
  • Super falafel $10
    • same as above but super sized
  • Phoenician platter $18
    • choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
  • Hummus $7
    • served in pita bread with tomatoes and lettuce(FRESH DAILY)
  • Vegetarian platter $20
    • A slection of all our vegetarian options
  • Beef, lamb or chicken shawarka $12
    • served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
Flying Dux Cafe

Flying Dux Cafe

location

Address

226/238-252 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

4730134

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
226/238-252 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
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