Flying Dux Cafe in Wellington Menu

Flying Dux Cafe in Wellington has no menu available, but can choose from many other options such as WANZI'S or FIRECRACKER SLIDERS from Dakota. The Bresolin offers many options including Wood grilled sweet potato, eggplant chermoula, green tahini sauce (df,gf,nf,veg,v) and Green bean, zucchini, snow peas, pak choy, toasted peanuts, coconut green dressing (df,gf,veg,v). Armenia On A Plate includes a wide range like Khashlama or Chicken Platter. Garlic Pizza Bread and Calzone from . Mediterranean Foods offers Cafe Strada and Toast & Jam.

Nearby Sample Menus

  • Pork & Potato Croquette $4.00 each
  • Mixed Grain Salad $10.00
  • Hand-cut fries $7.00
  • Bacon $6.00
  • Bruschetta $10.00
    • Borlotti beans, eggplant, smoked walnut, labneh
  • Boneless chicken wings, kimchi mayonnaise $10.00
  • Sandwich $12.00
    • Harissa pulled lamb, labneh, rocket, salsa verde
  • Hand-cut fries $7.00
  • CONCHIGLIONI SPINACI $25.50
    • Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special napolitan sauce
  • Ham Pizza $10.00
  • Margherita $18.00
    • Napolitana sauce, mozzarella and basil
  • Italiana $26.50
    • mozzarella, rocket, prosciutto, cherry tomato, pecorino cheese, balsamico and olive oil
  • Pizza Add-ons $5.00
    • Prosciutto
  • Quattro formaggi $24.50
    • mozzarella, parmesan, provolone and gorgonzola with cherry tomatoes and basil
  • Diabla $25.00
    • Napolitana sauce mozzarella, spicy pepperoni, olives and chilli oil topped with basil
  • Fish & Chips $10.00
    • Battered fillet with Chips and Tomato sauce
  • Formule le marche francais $19.50
    • Salad or dish of the day + tart + coffee or soft drinks
  • Quiche lorraine $6.50
    • Savoury pie made of eggs, cream and bacon cubes
  • L'omelette au fromage $6.50
    • Omelette with grated gruyere cheese
  • Tarte au citro meringuee $6.00
    • Lemon tart with meringue
  • Brownie $4.00
    • Chocolate cake with walnut and a cinnamon cream
  • Le pain perdu $10.50
    • French toast with bananas, bacon and maple syrup
  • Formule bonjour $9.50
    • Breakfast + coffee or soft drinks
  • Crepes bretonnes $6.50
    • Breton pancakes with sugar & butter/ jam (strawberry, apricot)
  • -Squid / King Prawn $15.00
  • -King Prawn $15.00
  • -Squid / King Prawn $15.00
  • Larb $12.00
    • Chicken, beef or pork with chilli, lime juice fresh mint, spring onion and ground roasted rice
  • ●Yellow Curry and Vegetables $12.00
    • Chicken / beef / pork
  • ●Stir Fried with Ginger $12.00
    • Chicken / beef / pork
  • ●Stir Fried with Cashew Nut $12.00
    • Chicken / beef / pork
  • Massaman Beef Curry $12.00
    • Spices mixed with beef
  • Beef / Chicken / Roasted Pork $11.50
  • Lemon Chicken/Fish $12.00
  • -Meat Patty or Bacon $2.40
  • Shrimp / Squid $14.50
  • Prawn $15.00
  • Combination $13.00
  • -Meat Patty or Bacon $2.40
  • Prawn $15.00
  • TUTTI FRUITI $10.00
    • freshly sliced fruits served with natural yoghurt and honey
  • Hashbrowns $3.50
  • CLASSIC BLAT $15.00
    • served with steakhouse fries
  • Boysenberry Compote and whipped cream $4.00
  • Mini hotdogs $4.50
  • VEGGIE BREAKFAST $18.00
    • poached, scrambled or fried eggs on toast with baked beans, hash browns, mushrooms, spinach and grilled tomato
  • NACHOS $15.00
    • baked Mexican corn chips topped with cheese, chilli beans, avocado, sour cream and salsa with beef or chicken
  • SEASONED WEDGES $9.00
    • served with sour cream and your choice of salsa sweet chilli or cheese and bacon
  • JAJANG MYUN $10.00/$12.00
    • homemade noodle, soybean black sauce with vegetable & pork
  • KIMCHI CHIGAE $15.00
    • Kimchi vegetables pork or canned tuna
  • UDONG $12.00
    • noodle vegetable soup, boiled fish cake
  • DURUCHINGI $29.00
    • roasted pork belly kimchi vegetables
  • JAPCHAE $14.00
    • stir fried sweet potato noodles with vegetables
  • RAMYUN $10.00
    • spicy Korean noodle with vegetable
  • OJINGUH BOKKUM $15.00
    • pan fried squid vegetables with spicy sauce
  • TTEOK BEKKI $13.00
    • rice cake boiled fish cake noodle vegetables
  • Bombe di Fratelli $15
    • Italian donuts with limoncello gelato and pistachio and chocolate sauce
  • Antipasti per Due $32
    • A Selection of Italian delicacies including cured Meat, Warm Olives, Provolone Cheese, Mushroom & Gorgonzola Risotto balls, chef’s daily special & house bread
  • Panna Cotta $14
    • Almond panna cotta with Campari caramel and passionfruit sorbet
  • Pizza della Nonna $24
    • Tomato, Salami, Artichokes, Olives, grilled Eggplant, Goat Cheese, Basil & Mozzarella
  • Cannoli $14
    • Two Chocolate Cannoli filled with a Frangelico & hazelnut custard with summer fruits
  • Ravioli della sera $18
    • House made ravioli of the evening
  • Capra & Prosciutto $24
    • Garlic, Mushrooms, Thyme, Olives, Goat Cheese, Prosciutto, Balsamic & Mozzarella
  • Suppli al Telefono $16
    • Mushroom, Thyme & Gorgonzola Risotto balls, crumbed and served on a Gorgonzola sauce with Micro Greens
  • Crème Brûlée $13.00
    • Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
  • Bistro 169 Signature Cut Beef $39.50
    • 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Eton Mess $12.00
    • Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
  • Chocolate Trio $14.00
    • Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
  • Confit Duck $28.50
    • Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
  • Mediterranean Platter $15.00
    • Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
  • Antipasto Platter $18.00
    • Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
  • Vegetarian Gnocchi $21.50
    • Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
  • CREAMY CATS PORRIDGE $10.50
    • apple, sultana + cinnamon or apricot, almond + vanilla
  • EGGS BENEDICT $17.00 / $19.00
    • with bacon / ham / spinach or wood roasted salmon
  • FRENCH TOAST $18.00
    • with bacon + banana or modes berry compote + banana & maple syrup
  • FREE RANGE CHICKEN + BACON SALAD $18.50
  • PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
    • with roast pumpkin + basil
  • BIG MODE'S BREAKFAST $22.00
  • SMASHED AVOCADO ON PUMPKIN TOAST $17.50
    • with two poached eggs
  • WOOD ROASTED SALMON BAGEL $12.00
    • with cream cheese + capers
  • Haloumi Open SandwIch (GF)(V) $16.00
    • halloumi served roasted peppers, cherry tomatoes, red onion and crisp rocket on Artisan bread - add bacon or avocado for $4.00
  • Annexe Quiche (V) $16.50
    • seasonal roast vegetables, Danish feta and cherry tomatoes served with a crispy green salad
  • Extra condiment $0.50
  • Tomato $4.00
  • Mushrooms $4.00
  • Hash brown $3.00
  • Hash Stack (GF) $17.00
    • hash browns stacked with spinach, bacon, grilled tomato and a poached egg with hollandaise sauce and a balsamic glaze
  • Salmon $4.00
  • Maple & nut toasted muesli $10.00
    • servedw milk, greek yoghurt & a selection of seanson al fruit
  • Bowl of fruit & yoghurt $9.00
    • a selection of fresh & poached season of feuit w greek yoghurt
  • of bread $50 extra persuce
  • Oat & walnut pancakes $13.00
    • servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
  • Free range eggs $9.00
    • screambled or pached choice of sour dough or five grain, toast of option
  • Wedges $3.50
  • Drum $2.50
  • Lunchbox $8.50
    • 2 Thighs and Chips
  • Mix & Match $6.80
    • 3 Drums or Wings with Med Chips
  • Wing $2.00
  • Thigh $3.60
  • Dinner Box $11.80
    • 3 Thighs and Chips
  • Chips $2.80
  • Vegetable $1.00
  • Seafood Nugget $1.00
  • Crab Top $1.00
  • Octopus $1.50
  • Tuna Avocado $1.00
  • Prawn Tempura $2.50
  • Tuna Nigiri $2.00
  • Salmon Avocado $1.00
  • DF= dairy free, GF*= gluten free (options)
  • Lampreis (df gf*) S$15 V$12
    • A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
  • String hoppers (df gf*) S$10 V$8 L+$2
    • Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
  • Parippu rasam (df gf v) $4.50
    • A soup made from lentils and spices perfect for wintery days.
  • Yellow rice (df gf*) S$10 V$8 L+$2
    • Spiced rice served with a lentil side dish and a curry.
  • Kadalatheldala (df gf v) $4(3 pak)
    • Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
  • Create your own (df gf*) S$10 V$8
    • Rice served with your choice of curry, two sides and a papadum. Add another side for $2
  • Elawalu patty (df gf v) $3
    • A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
Flying Dux Cafe

Flying Dux Cafe

location

Address

226/238-252 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

4730134

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
226/238-252 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Similar Restaurants based on Cuisines