Flying Dux Cafe in Wellington Menu

Plain Roti $3.90
Kerabu Salad (v) (gf) n/a
- Tangy & spicy salad. Super appetising
Coconut Rice $3.90
Tue- Bak Kut Teh (gf) $14.90
- Pork ribs, tofu & mushrooms simmered in a herbal broth, served with rice
Bihun Goreng (v)(gf)(pf) $15.90
- Thin rice vermicelli fried with chicken & prawns, served with sambal
Ice cream float with lychee $8.90
Nasi Lemak $7.90
Roti (v) $7.90/ $10.90
- Served with a curry dip and sambal (With curry/ with curry & rice)

Mushroom & Cheese Potato $6.20
- Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
Salad Burger $4.60
- Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
5 pcs $4.20
Chili & Cheese Potato $6.20
- Oven baked potato topped with Wendy’s tasty chili and cheese.
Deluxe Cheeseburger $3.70
- Fantastic value, featuring a top line up of 100% fresh NZ beef, natural cheese, lettuce, tomato and mayo on a plain toasted bun
Crispy Chicken Nuggets
- Premium whole chicken breast lovingly coated in a crispy crumb, with your choice of BBQ or sweet and sour sauce.
Son of Baconator $7.30
- A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
Bacon Chicken Chompa $6.30
- A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.

Lamb $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw
Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavored with paprika, served with local artisan bread
salt & pepper squid Salad $21.00
Chicken BLT $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread(ADD fries $20.00)
Open Style Steak Sandwich $21.00
- Chargrilled minute steak, caramelized onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
Open Style Salmon Sandwich $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
Chef’s Salad (V) $17.00

Bacon and Eggs $22
Calamari $25
Whole Flounder
Chicken Livers $12
Fried Oysters (In Season)
Rump Steak 550g $36
Lamb’s Fry And Bacon $22
Roast Chicken $25

Goat's cheese, honey and pink pepper on toast $ 11.00
Ham, Swiss cheese, English mustard on polenta bread $ 12.00
Goats cheese, walnut and honey baguette $ 13.00
Salami and aged cheddar on rye $ 13.00
Ham, Swiss cheese and pickle on toast $ 12.00
Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
Toast and jam or peanut butter $ 7.50
Sardines on toast with lemon and olive oil $ 10.00

Mee Goreng $11.00
- chicken, seafood, beef or veggie, Malaysian style stir fried egg noodles with bean sprout & egg
Squid Sambal $13.50
- squid cutlets sautéed in chilli sambal and tamarind paste.
Extra chickens seafood, beef, Iamb or vege $3.00
Satay - beef, chicken or mixed $6.50
- Four skewers of meat, marinated in spices & herbs, roasted over open fire, served with slices of fresh cucumber, onion, and our peanut sauce.
Fish Sambal $13.00
- Fish fillets pan fried in chilli sambal and tamarind paste.
Dry Lamb Curry $13.50
- Diced lamb stir fried with curry paste, onion & potato chunks.
Chicken Curry $12.00
- Chicken fillets & potatoes cooked in curry & coconut cream .
Vegetarian Curry $11.00
- Seasonal mixed vegetables cooked in curry & coconut cream

Zany Zeus halloumi $17.90
- in coconut crumb with pear and walnut Smith's beetroot and harissa relish
Toasted muesli $11.90
- with berry compote, yoghurt and sliced banana
Full Breakfast $19.50
- eggs, kransky, hash brown, bacon, tomato, mushroom and toast
Eggs $15.90
- benedict with ham / montreal with smoked salmon / florentine with spinach
Chicken salad $18.90
- on turmerice potatoes, spiced peanuts with mango coriander dressing
Crumbed Halloumi salad $17.90
- coconut crumbed halloumi skewer on salad with pear, walnut and beetroot harissa
French toast $16.50
- fruit bread with cinnamon dusted banana and passionfruit yoghurt
Peppered steak potato pie $17.90
- parmesan mash on steak pie with fries and side salad

PRAWN UDON NOODLE $11.90
- thick noodles, soup, tempura prawn, wakame, spring onion
CHICKEN CURRY KATSUDON $13.90
- chicken curry with crumbed chicken fillet, rice, spring onion, ginger
CHICKEN CURRY UDON NOODLE $11.90
- thick noodles with chicken curry, spring onion
JUMBO COMBO $11.50
SEAFOOD SUPREME $11.90
SEAFOOD BENTO $11.90
SEAFOOD SPECIAL $6.50
CHICKEN KATSUDON $11.90/$13.90
- crumbed chicken fillet, rice, salad, pickles, mayo + katsu sauce, ginger(regular/large)

EGGS BENEDICT $17.00 / $19.00
- with bacon / ham / spinach or wood roasted salmon
BRUSCHETTA $13.00
- with cherry tomatoes, feta + basil on toast
SMASHED AVOCADO ON PUMPKIN TOAST $17.50
- with two poached eggs
WOOD ROASTED SALMON BAGEL $12.00
- with cream cheese + capers
AUNTY MOLLY'S MUESLI $13.00
- served with natural Greek yogurt + modes berry compote
TOAST with Choice of spread + butter $5.50
BIG MODE'S BREAKFAST $22.00
FRENCH TOAST $18.00
- with bacon + banana or modes berry compote + banana & maple syrup

Ice cream trio with chocolate brownie
Grilled beef sirloin with mustard butter, blue cheese, tomato, onion & iceberg salad $30.00
Cinnamon Churros & affogato ice cream with dulce de leche
Beetroot, apple, feta & walnut salad with raspberry dressing $13.00
Beef patty $25.00
- smoked cheese, lettuce, gherkins, mushrooms, beer battered onion rings & béarnaise sauce >>
Soup of the day $11.00
- with bread of your choice
Fries
Potato salad

muesli with fruit and yoghurt $12.00
- toasted muesli with dried fruit and whole almonds served with a fresh fruit salad and natural yoghurt.
Eggs on toast $10.00
- wairarapa free range eggs, poached, scrambled or fried, with sourdough toast.
Spanish gypsy stew with crusty bread $18.50
- hearty stew with chorizo, pork, chickpeas, potato, tomato, capsicum, spinach and garlic.
bacon, tomato, avocado and egg on toast $17.50
- toasted sourdough with manuka smoked bacon, fresh tomato and avocado topped with a poached free range egg.
Mini beef lasagne $10.00
- beef lasagne served with a side salad and garlic bread.
Chorizo $21.00
- chorizo, gherkin, red onion, capsicum, spinach.
Veg $21.00
- fresh tomato, capsicum, olives, spinach, red onion, feta, pesto.
Chicken, potato and veg $10.00
- grilled chicken, roasted potato and steamed vegetables.

salame $23.00
- red base, felino, ricotta, sicilian oregano
broccolini $9.00
- chili, garlic, ricotta
pancetta $25.00
- white base, pancetta, mushrooms, goat cheese, rosemary
pollo arvejado $29.00
- chilean chicken stew, peas, tomatoes, rice
prosciutto $27.00
- red base, prosciutto, rocket and parmesan
ojo bife $45.00
- scotch fillet, bone marrow, chimichurri
blue $23.00
- white base, kikorangi, rocket, walnuts
albóndigas con ñoquis $27.00
- pork & beef meatballs with house made gnocchi

The Works $19.00
- Grilled Bacon, sausages, poached eggs, grilled tomatoes, mushrooms with hash browns or fries
Thai Beef Salad $17.50
- Grilled beef tenderloin with tomato, capsicum, fresh herb salad, finished with a Thai dressing
French toast with bacon. banana and maple syrup $13.50
Eggs Benedict $14.00
- Poached eggs, English muffin, ham and hollandaise
Scrambled eggs with smoked salmon $13.50
Eggs Bayside $15.00
- Poached eggs, English muffin, smoked salmon and hollandaise
Scrambled eggs $8.50
Bagel with jam $5.00

Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel
DF= dairy free, GF*= gluten free (options)
Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2
Lampreis (df gf*) S$15 V$12
- A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.

Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
333 - Hellthy Kids Pizza $5.00
- Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine

Flying Dux Cafe in Wellington Menu

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Flying Dux Cafe

Wellington Region > Wellington > Flying Dux Cafe

Address

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Price

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226/238-252 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand

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