Franco's Trattoria in Wellington Menu

Aglio $12.00
- Pizza Bread with garlic, olive oil, sea salt and herbs
Margherita $17.00
- Classic and simple, tomato, basil and bacooncini
Toscana $20.00
- White base, potato, chill and rosmary
Quattro Formaggio $23.00
- White base, gorgonzala, mozzarella, pecorino and feta
Quattro Stagioni $23.00
- Four seasons! artichokes, mushrooms, ham and olives
Pepperoni $23.00
- Salami, salami and a little bit more salami
Aotearoa $23.00
- Prosciutto, grilled pineapple and onion
Prosciutto e Funghi $24.00
- Prosciutto, mushroom and rocket
Pollo Arrosto $24.00
- Roast chicken, spinach, feta and olive tapenade
Veneto $24.00
- Fresh seafood, basil and a touch of chilli
Carne $24.00
- Prosciutto, salami and sausage
Doppio di carne $26.00
- The Carne with twice as much meat
Vegetariana $24.00
- Zucchini, capsicum, mushroom, spinach, olives and feta
Bianco $24.00
- White base, prosciutto, mushroom, artichokes and mozzarella
Salmone $24.00
- Smoke salmon, capers, spinach, lemon and mozzarella
Cacciatore $24.00
- Roast chicken, mushroom, ham and rocket
Gamberoni $24.00
- Prawns, basil, rocket and chilli
Salsiccie $24.00
- Pork and fennel sausage, capsicum, basil and chilli
Capricciosa $24.00
- Prosciutto, mushroom, olives, anchovies and artichokes
Additional toppings $3.00 each

Nearby Sample Menus

Free-Range Eggs on Toast $9.00
- Eggs cooked how you like them with your choice of multigrain or ciabatta
Portobello Benedict $18.00
- Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
Salmon Poke Bowl $25.00
- Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce
Buddha Bowl $17.00/$25.00
- Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken
Breakfast Stonegrill Dining $24.00
- 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
Eggs Benedict or Florentine $18.00
- Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon
Berry Smoothie Bowl $12.00
- Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
Big Breakfast $22.50
- Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions

Date Scone $4.50
- w Butter & Jam. Served w Cream or Yoghurt
Mince & Cheese $7.50
- Served w Rockefuel or Tomato Sauce
Steak & Cheese $7.50
- Served w Rockefuel or Tomato Sauce
Ham, Swiss Cheese & Pesto Baguette $9
- Served Toasted w Butter or Rockefuel Sauce
Steak & Mushroom $7.50
- Served w Rockefuel or Tomato Sauce
Country Chicken $7.50
- Served w Rockefuel or Tomato Sauce
Carrot Cake $4.50
- Served w Cream or Yoghurt
Neenish Tart $4
- Served w Cream or Yoghurt

Sweet Chily Chicken $11.50/$9.50
Teriyaki Beef $11.50/$9.50
Chicken Katsu $11.50/$9.50
Sashimi Donburi $11.50/$9.50
Spicy Chicken $11.50/$9.50
Salmon Sashimi Mixed Sashimi 10 pieces $11.50
Teriyaki Chicken $11.50/$9.50
LARGE $11.50

Fish fillet dinner $15.00
- Crumbed Tarakihi fillet, chips, coleslaw, lemon, tomato & tartare sauce
Combination $12.00
Combination $12.00
Chicken $12.00
Steak an d egg burger $7.50
1/2 doz Mussels & chips $8.30
Hot and sour $8.00
Corn fritter $2.50

-BBQ Pork Fried Rice
●Main
Combination Seafood on Sizzling Plate ** $27.80
Lamb Slices with Cumin on Sizzling Plate * $23.80
Squid Tentacles $9.50
Eggplant Strips with Chicken Mince in Sour & Spicy Garlic Sauce º $19.80
-Large $15.80
Steamed Blue Cod with Soya Sauce (Bone-in) $38.80

Formule bon appetit $14.50
- Sandwich + dessert + coffee or soft drink
La salade de fruits et son muesli $7.50
- Seasonal fruit salad and muesli
Pain bagnat $7.50
- Banguette with egg, mesclun, tomato, tuna, onion and vinaigrette dressing
Les tartines $5.50
- Toasted baguette with honey & butter/ jam (strawberry, apricot)
Pain aux raisin $4.00
- Raisin danish
Tarte au citro meringuee $6.00
- Lemon tart with meringue
Sandwich le parisien $7.00
- Banguette with parisian ham, gruyere cheese and lettuce
Croque monsieur $7.50
- Toasted sandwich with parisian ham and bechamel sauce, topped greated cheese

Parmesan Fries $6.00
Mititei $9.00
- Skinless spicy garlic sausages served with tzatziki sauce and lemon.
Souvlaki Mititei $10.00
- Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Special $10.00
- Bacon, Halloumi, Onion, Fries, Tomato, Tzatziki
Spanakopita $6.00
Spinach Pie $7.00
- Fresh Spinach and feta cheese baked inside layers of homemade pastry.
Halloumi Burger $10.00
- Grilled slices of Halloumi cheese served with beetroot relish, tomato, red onion & aioli inside a toasted bun.
Baklava $4.00

Ham and Pineapple Pizza $10
- Ham and pineapple on a tomato base with mozzarella
Coconut Chilli Mussels $17
- fresh hot mussels in a creamy red chilli coconut sauce and Fork Brewing’s hefeweizen. With crusty bread and butter
Brewer’s Platter $52
- selection of crumbed salt and pepper squid, spicy chicken wings, bbq pork spare ribs, jalapeno cheese balls, pita bread and brie. Served with hefeweizen aioli, Sriracha mayo and our Bohemian Hipster bbq sauce.
Egg $2
Chorizo $20
- Spicy chorizo, bacon, red onion rocket on a bbq base with mozzarella.
Fries $9
- with hefeweizen aioli and tomato sauce.
Spicy Chicken Wings (6 Wings / 12 Wings) $12.50 / $24
- juicy chicken wings, oven baked and coated in our brewery’s spent grain with FB hot chilli sauce, Bohemian Hipster bbq sauce, and Sriracha mayo
Extra beef pattie $5

Ribeye On The Bone 500g $56.00
- Grass-fed, Prime Angus, West Coast (30 minute cooking time)
Beer Battered Fish & Chips $29.00
Warmed Olives $8.00
Bruschetta $8.00
- house smoked salmon, egg, green goddess salsa / fire roasted tomato, basil, white bean / braised grapes, prosciutto and goats cheese
Additional Sauces $2.50
Buttermilk mash, house made churned butter $8.00
Steak served with your choice of N/A
- Béarnaise / Peppercorn, brandy / Café de Paris Butter
Scotch Fillet 300g $38.00
- Grass-fed, Prime Angus, Hawkes Bay

Chicken Tandoori $16.00
- Tender chicken pieces marinated in Balti marinade, cooked in the tandoor and served with salad, tangy Balti mix and mint chutney.
Vegetable Korma $9.00
- Vegetables in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
Balti Puri Bhaji $10.00
- Spicy potatoes with Balti gravy served with puffed whole wheat bread (puri).
Fish Madras $14.50
- Boneless pieces of fish cooked in coconut gravy.
Onion Potato Naan $4.50
Aloo Saag $13.50
- Chunky potato cooked in fresh spinach with tomato, garlic, ginger and spices.
Onion Bhajee $7.00
- Chopped onion coated with chick pea flour, deep-fried served with tamarind chutney
Chicken & Spinach $16.50
- Boneless chicken tikkas cooked in a medium spicy balti sauce with sliced spinach and fresh herbs and spices.

Breakfast Pizza/Pide $17.00
- Roasted tomato, fennel, confit pork, cheese, egg
Choc/Coffee Semifreddo $8.00
- Orange jelly, choc crumble
Crispy Cauliflower $6.00
- Harrisa mayo
Potatoes $3.00
Apple & Walnut Tart $8.00
- Vanilla ice cream
Strozzapretti $17.50
- Anchovy, broccoli, lemon zest
Choc/Coffee Semifreddo $8.00
- Orange jelly, choc crumble
Chicken Liver Parfait $16.00
- Balsamic cherries, ciabatta

• Mild English Mustard
Extra Sausage $4.00
• Tomato Sauce (Ketchup)
• Sweet Chilli Sauce
Spicy Bratwurst $7.00
- 150gms of spicy beef & pork manuka smoked
• French Wholegrain Mustard
Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
• Hot English Mustard

Bharma Mushroom $14.00
- Mushroom marinated in mint, spices, cheese and roasted in tandoor
Raita $4.00
Rumali Roti $6.00
Onion Bhaji $6.50
- julian cut of onion dipped in chickpea batter and deep fried
Lamb Chettinad $19.90
- Lamb cooked with spices, ginger, garlic, curry leaves.
-Lamb Madras $19.50
-2 $31.90
●Kerala fried Chicken
- Chicken marinated in coriander, ginger, garlic , with south Indian tempering

spicy sausage, pepperoni, parmesan $19.00
with "basil's" taramasalata d $9.00
roasted lamb meatballs, potatoes, capers, raisins g $12.00
josper grilled octopus, roasted red pepper & tomato sauce, deep fried capers, josper grilled bread g* d $14.00
21 day aged prime angus sirloin, 350g g $35.00
braised beef cheek, ox tongue, truffle polenta,
roasted butternut squash, tahini yoghurt, pistachio dukkha g v $8.00
market fish, peperonata, squid ink, white bean puree, herb salad g $27.00

Eggs any style on Sourdough or Wholegrain Toast $15.5
- with bacon and grilled tomato
Hollandaise sauce/Chutney $1.5
Pancakes small $11 large $15
- Served with bacon, banana and maple syrup OR Served with fresh fruit, berry compote topped with maple syrup
Soup of the day with fresh bread $10.5
Seafood Chowder (signature dish) $17.5
- Served in a cob loaf with deep sea fish, prawns, mussels and squid
Seasoned wedges with sour cream $6.5
Toasted Sandwiches (wholegrain) $4.5 / 50 cents each
- Choose from ham, cheese, onion, tomato and pineapple. for two fillings / for each additional fillings
Egg Benedict or Montreal $16
- Two poached eggs on English muffins with bacon (Benedict) OR Smoked salmon with spinach (Montreal) served with warm hollandaise sauce OR Spinach and Mushroom (Vegetarian)

Franco's Trattoria