Franco's Trattoria in Wellington Menu

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Bastoncini all' aglio $8.00
- Garlic bread sticks
Pizza entree $10.00
- Homemade pizza with olive oil & rosemary
Carpaccio di bue caldo $18.00
- Classic beef carpaccio served warm with parmesan shavings & crostini
Antipasto $35.00
- Selection of cured meats, pickles, fish & fresh breads
Calamari fritti $18.00
- Finely sliced calamari rings deep fried, served with fresh home-made tartare sauce & fresh salad
Zuppa del giorno $11.00
- Soup of the day

You can find our specials on the blackboard or feel free to ask us

Wednesday
- Buy 400ml of Peroni or Tuatara on tap and get any pizza for half price
Thursday $80.00
- Free glass of house wine with every man meal or Two main meals and a battle of house wine

Risotto del giorno
- Risotto of the day
Farfalle con salsiccie
- Butterfly pasta served with homemade sausages, tomato sauce & mozzarella
Ravioli ai quattro formaggi
- Homemade spinach ravioli tossed in a four cheese sauce au gratin
Spaghetti Balognese
- Traditional spaghetti served with tomato & beef ragout
Canelloni con carne
- Large tube pasta filled with beef ragout, topped with tomato, mozzarella, parmesan served au gratin
Pappardelle con gamberoni
- Homemade ribbon pasta served with prawns, chilli, garlic, & tomato sauce

Costata ai ferri $31.00
- 350gm ribeye steak chargrilled served with fries & tartare sauce
Entrecote alla Fiorentina $32.00
- Prime sirlion steak grilled & carved served with garlic butter sauteed mushrooms
Maiale al marsala $30.00
- Medallions of pork loin panfried served with a marsala & walnut sauce
Pesce del giorno $31.00
- Pan fried market fish of the day served with fries & aioli
Agnello fritto con risotto $31.00
- Crumbed and fried lamb loin served with risotto & tomato sauce
Mains served with potaoes of the day

Insalata mista
- Fresh mixed green salad
Patate fritte
- Fries
Funghi in padella
- Mushrooms sauteed in garlic, olive oil & lemon juice
Spinaci al burro
- Spinach pan fried in clarified butter

Aglio $12.00
- Pizza Bread with garlic, olive oil, sea salt and herbs
Margherita $17.00
- Classic and simple, tomato, basil and bacooncini
Toscana $20.00
- White base, potato, chill and rosmary
Quattro Formaggio $23.00
- White base, gorgonzala, mozzarella, pecorino and feta
Quattro Stagioni $23.00
- Four seasons! artichokes, mushrooms, ham and olives
Pepperoni $23.00
- Salami, salami and a little bit more salami
Aotearoa $23.00
- Prosciutto, grilled pineapple and onion
Prosciutto e Funghi $24.00
- Prosciutto, mushroom and rocket
Pollo Arrosto $24.00
- Roast chicken, spinach, feta and olive tapenade
Veneto $24.00
- Fresh seafood, basil and a touch of chilli
Carne $24.00
- Prosciutto, salami and sausage
Doppio di carne $26.00
- The Carne with twice as much meat
Vegetariana $24.00
- Zucchini, capsicum, mushroom, spinach, olives and feta
Bianco $24.00
- White base, prosciutto, mushroom, artichokes and mozzarella
Salmone $24.00
- Smoke salmon, capers, spinach, lemon and mozzarella
Cacciatore $24.00
- Roast chicken, mushroom, ham and rocket
Gamberoni $24.00
- Prawns, basil, rocket and chilli
Salsiccie $24.00
- Pork and fennel sausage, capsicum, basil and chilli
Capricciosa $24.00
- Prosciutto, mushroom, olives, anchovies and artichokes
Additional toppings $3.00 each

Spaghetti bolognese
Calamari
Mini Margheritta pizza
Sausage and fries
Crumbed chicken with fries

Crema Caramella $12.00
- Cream caramel served with fresh fruit & ice cream
Tiramisu $12.00
- Classic Italian truffle with mascarpone & amaretti biscuits
Pere al vino rosso $12.00
- Red wine poached pears, ice cream & biscolti
Formaggi misti $12.00
- A selection of local and imported cheeses served with crackers & fresh fruits

Nearby Sample Menus

Fresh Arugula $9
House Antipasti $9
Panzanella $9
Marinara $9
Funghi $9
Margherita $9
Prosciutto $9
Salsiccia $9

SCALLOP each $1.90
FISH LEMON SAUCE $11.00
CRUMBED FILLET $12.50
- served with chips coleslaw lemon & tartare sauce
MUSHROOM $1.00
BACON, CHICKEN, STEAK $2.80
SEAFOOD COMBINATION $12.50
BACON $4.50
CRUMBED FILLET & CHIPS $1.00
- served with lemon or tartar sauce

Scallops $18.00
- Pan seared. Served on a salad bed with bacon, prawn twisters, dressed with a chilli and lime vinaigrette
Pizzas come topped with our own tomato base and special blend of mixed cheddar. Ask us about 2 for 1 Tuesdays!
Meat Lovers $21.00
- Bacon, ham, salami, chorizo and swirl of BBQ sauce
Vegetarian $18.00
- Capsicum, mushroom, onion, olives, tomato, feta and baby spinach
Bacon and Eggs $12.00
- Two eggs done to your liking with honey cured bacon on toasted baguette
Corn Fritters w Halloumi Cheese $12.00
- Fritter stack with grilled haloumi, fresh chutney and salad greens
Pasta of the Day $17.00
- See our blackboards for this weeks special
Creamy Mash Potato $4.00

Make it a double decker (2 x eggs) $16.00
Grilled angus sirloin steak with potato puree, asparagus, miso sauce $32.00
Ahia smoked fish, olives, capers, potato pizza $18.00
Eggs your way on toast $10.00
Pork and fennel ragu with rigatoni pasta, Grana Padano $22.00
Gelato - Vanilla bean or flavour of the day - 1 scoop $2.50
Sweetcorn and basil tagliatelle, green beans and pangrattato $11.00
Gelato - Vanilla bean or flavour of the day - 2 scoops $4.50

SMALL $5.60
8PC. REG $7.90
8PC. REG $8.90
8PC. JUMBO $11.00
- 4 pieces Cucumber Hosomaki
Teriyaki Chicken & Tuna Mayo
- 8 pieces Fresh Salmon Supreme & Double Avocado
Tasty Tuna

Pork Ribs with Spicy Salt & Pepper $14.00
Chicken Fried Rice or Fried Noodle $11.00
Vegetable Egg Foo Young $11.00
Shrimp Egg Foo Young $13.50
Chinese Seasonal Vegetable with Garlic $12.50
Seaweed Salad $8.00
Braised Fried Tofu (with Meat) $14.00
Shred Pork tripe in Chilli Sauce $12.50

Multigrain Dinner Rolls $0.80
Round Ham Roll $5.60
Florintines [GF] $3.30
Bagels - filled from $2.70
Vegetarian Turkish $5.60
Apple Turnover $4.50
Custard Pie $4.00
Mini Mince Savoury $2.70

Mushroom & blue cheese toastie, spring onion relish 16
Pulled BBQ brisket, sourdough 13
Board of cold meats, cheese, pickles & sour dough 28
Warm olives 8
Beetroot, goat’s cheese, cress, granola, kawakawa 18
Medium-rare sirloin, native greens, feta, onion jam, sugar snap, potato skin crackling 35
Mature cheeses with accessories 16pp
Kingfish, watermelon rind, daikon, pinenuts, yuzu 17

Cheddar N/A
Apple Slices N/A
Thinly Cut Sour Cream & Chives N/A
Chipotle N/A
Pickles N/A
Roast Beef N/A
Roasted Garlic N/A
M&M N/A

Golden Onion Rings $7.00
- House-made. Served with BBQ sauce
Extra Eggs $2.00
Roast Tomato$3.00
Kumara Hash Browns $4.00
Build Your Own (From $3)
- Two eggs either poached, fried or scrambled on two pieces of toast. Then your choice of
Crunchy Fries $7.00
- Served with aioli and tomato sauce
Chorizo Sausage $4.00
Spaghetti $3.00

Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
Penne Pasta With Tomato Sauce $7.50
Curried Sausages with Peas & Mashed Potato $10.00
Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
Greenlip Mussel & Tomato Soup with Crostini $10.00
Crumbed Fish Pieces with Wedges $7.50
Creamy Mushrooms & Herb Penne Pasta with Salad $10.00

Bbq Pork On Rice $14.00
La Vong Grilled Fish With Vermicelli $18.00
Grilled Pork & Noodles, Salad $14.50
Quangnam Style Noodle $16.00
Vegetarian Noodle Soup $14.00
Stirred Fry Rice With Beef/Pork/Chicken $14.00
Vege Stir Fried Rice Noodles $15.00
Seafood On Rice $16.00

Beef Burger $14.00
- 120g Gourmet Beef Patty topped with cheese, caramelized onions, BBQ sauce, salad and fries.
Satay Chicken $13.50
- Served with rice and a mixed green salad.
Spring Rolls, Samosas & Chips $9.00
- Served with sweet chilli and aioli
All burgers served with fries tomato sauce & aioli.
Three Egg Omelette $14.50
- Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
FuWa Big Breakfast $18.00
- Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
Wedges $6.00
- Served with sour cream & salsa.
Calamari Ring & Chips $9.00
- Served with Tartare & tomato sauce