Franco's Trattoria in Wellington Menu

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Bastoncini all' aglio $8.00
- Garlic bread sticks
Pizza entree $10.00
- Homemade pizza with olive oil & rosemary
Carpaccio di bue caldo $18.00
- Classic beef carpaccio served warm with parmesan shavings & crostini
Antipasto $35.00
- Selection of cured meats, pickles, fish & fresh breads
Calamari fritti $18.00
- Finely sliced calamari rings deep fried, served with fresh home-made tartare sauce & fresh salad
Zuppa del giorno $11.00
- Soup of the day

You can find our specials on the blackboard or feel free to ask us

Wednesday
- Buy 400ml of Peroni or Tuatara on tap and get any pizza for half price
Thursday $80.00
- Free glass of house wine with every man meal or Two main meals and a battle of house wine

Risotto del giorno
- Risotto of the day
Farfalle con salsiccie
- Butterfly pasta served with homemade sausages, tomato sauce & mozzarella
Ravioli ai quattro formaggi
- Homemade spinach ravioli tossed in a four cheese sauce au gratin
Spaghetti Balognese
- Traditional spaghetti served with tomato & beef ragout
Canelloni con carne
- Large tube pasta filled with beef ragout, topped with tomato, mozzarella, parmesan served au gratin
Pappardelle con gamberoni
- Homemade ribbon pasta served with prawns, chilli, garlic, & tomato sauce

Costata ai ferri $31.00
- 350gm ribeye steak chargrilled served with fries & tartare sauce
Entrecote alla Fiorentina $32.00
- Prime sirlion steak grilled & carved served with garlic butter sauteed mushrooms
Maiale al marsala $30.00
- Medallions of pork loin panfried served with a marsala & walnut sauce
Pesce del giorno $31.00
- Pan fried market fish of the day served with fries & aioli
Agnello fritto con risotto $31.00
- Crumbed and fried lamb loin served with risotto & tomato sauce
Mains served with potaoes of the day

Insalata mista
- Fresh mixed green salad
Patate fritte
- Fries
Funghi in padella
- Mushrooms sauteed in garlic, olive oil & lemon juice
Spinaci al burro
- Spinach pan fried in clarified butter

Aglio $12.00
- Pizza Bread with garlic, olive oil, sea salt and herbs
Margherita $17.00
- Classic and simple, tomato, basil and bacooncini
Toscana $20.00
- White base, potato, chill and rosmary
Quattro Formaggio $23.00
- White base, gorgonzala, mozzarella, pecorino and feta
Quattro Stagioni $23.00
- Four seasons! artichokes, mushrooms, ham and olives
Pepperoni $23.00
- Salami, salami and a little bit more salami
Aotearoa $23.00
- Prosciutto, grilled pineapple and onion
Prosciutto e Funghi $24.00
- Prosciutto, mushroom and rocket
Pollo Arrosto $24.00
- Roast chicken, spinach, feta and olive tapenade
Veneto $24.00
- Fresh seafood, basil and a touch of chilli
Carne $24.00
- Prosciutto, salami and sausage
Doppio di carne $26.00
- The Carne with twice as much meat
Vegetariana $24.00
- Zucchini, capsicum, mushroom, spinach, olives and feta
Bianco $24.00
- White base, prosciutto, mushroom, artichokes and mozzarella
Salmone $24.00
- Smoke salmon, capers, spinach, lemon and mozzarella
Cacciatore $24.00
- Roast chicken, mushroom, ham and rocket
Gamberoni $24.00
- Prawns, basil, rocket and chilli
Salsiccie $24.00
- Pork and fennel sausage, capsicum, basil and chilli
Capricciosa $24.00
- Prosciutto, mushroom, olives, anchovies and artichokes
Additional toppings $3.00 each

Spaghetti bolognese
Calamari
Mini Margheritta pizza
Sausage and fries
Crumbed chicken with fries

Crema Caramella $12.00
- Cream caramel served with fresh fruit & ice cream
Tiramisu $12.00
- Classic Italian truffle with mascarpone & amaretti biscuits
Pere al vino rosso $12.00
- Red wine poached pears, ice cream & biscolti
Formaggi misti $12.00
- A selection of local and imported cheeses served with crackers & fresh fruits

Nearby Sample Menus

Stuffed mushrooms $11
- confit portabella, chickpea, broccoli, zucchini, parmesan
Jerk chicken $13
- jamaican marinated boneless thigh
Salt & pepper squid $12
- wasabi kewpie & coconut
Guacamole $4
Crispy tofu $10
- sticky ginger soy glaze
Burger + Parmesan fries +Monteiths pale ale $25
Side of parmesan fries $4
Scrambled Tofu $14
- orange, sesame, wilted nasturtium leaf, coriander, avocado grainy bread

6 FISH PACK WITH 2 CHIPS $17.00
CHICKEN $9.80
TARAKIHI $9.50
SEASONAL WEDGES $4.30
POTATO FRITTER $0.80
FISH CAKE $2.00
CHICKEN CURRY $10.50
CRABSTICK $1.50

Avocado 2pcs $5
- avocado sushi
Nanban Chicken Don $17.50
- deep fried chicken, sweet & sour sauce, tartare sauce, scallions
Sushi Set (11pcs) $25
- salmon, tuna, squid, octopus, shrimp, scallops, egg, avocado, shrimp roe, seaweed, inari
Sauce Katsudon $17.50
- pork or chicken cutlet, fresh green salad, katsu sauce, mayo
Salmon Avocado Maki 8pcs $13.50
Grilled Eel 2pcs $6
- grilled eel sushi topped with teriyaki sauce
Hiyashi Wakame $7
- chilled Japanese seaweed salad
Garlic Fried Rice $16.50
- garlic fried rice with chicken, beef or pork

Fish pie $7.90
Banana chocolate mousse cake $4.90
Beef and ale pie $7.90
Fresh range of toasted Italian rye baguettes $7.90
- Daily fillings including - Ham, swiss cheese & egg, Smoked chicken, cranberry & camembert, Salami, kapiti remara cheese & feijoa chutney
Pecan and Cranberry slice $3.90
Banana chocolate cake $3.90
Sausage roll $3.90
Kids pizza $9.90
- homemade base with ham, cheese and pineapple

Chicken and Coriander Dumplings $16
- w fresh ginger, crushed chilli and spring onion
Pork and Chive Dumplings $16
- w ginger infused rice vinegar and soy sauce
Dark Chocolate Mousse $16
- w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
Salmon Salad $19
- Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
Plum Sago Pudding $16
- Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots
Spicy Three Cheese Parcels $17
- w basil, smoked chilli, peanut and plum sauce
Green Papaya Salad $16
- w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce

Bacon Fried Rice $11.00
Chicken Sweet Com Soup $6.00
Pork & Vegetables $11.00
Steak & Cashew Nuts $13.50
Sweet & Sour Chicken $11.50
Mixed Vegetables $9.00
Vegetable Chow Mein $9.00
$5.50 Kids Meal
- Chips 2 Chicken Nuggets 2 Squid Rings

Omelette of the Day $12
Pulled Pork & Chipotle Aioli $12
On Toast $8
- F/R Eggs
Burger w Fries $16.50
On Toast $13.50
- Balsamic Mushrooms
Salmon on Rosti w Citrus cream $15.50
B.L.T. & Tomato Relish $12
Eggs Benedict w Bacon or Spinach $16.50

Classic Cheese Burger $10.00
- 120g Ground beef brisket patty, cheddar, ketchup, mustard, pickles and onion
PB&J $9.00
- Peanut Butter and Jam, toasted brioche , banana and mascarpone
3 Scoop Ice Cream Sundae $10.00
'The Boroughs Caesar' $19.00
- Korean Stain Glass Chicken, black garlic dressing, 60 minute egg
Onion Rings with BBQ Sauce $8.00
2 Piece $14.00
Triple $20.00
- You know the routine.
500g $17.00

BRUSCHETTA $13.00
- with cherry tomatoes, feta + basil on toast
SPICY BEANS ON TOAST $14.50
- with chorizo
PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
- with roast pumpkin + basil
BIG MODE'S BREAKFAST $22.00
AUNTY MOLLY'S MUESLI $13.00
- served with natural Greek yogurt + modes berry compote
CREAMY GARLIC MUSHROOMS $12.50
- on toast or fettucine
FRENCH TOAST $18.00
- with bacon + banana or modes berry compote + banana & maple syrup
CREAMY CATS PORRIDGE $10.50
- apple, sultana + cinnamon or apricot, almond + vanilla

Hash Browns $3.00
Gluten Free Bread $1.00
Cheese & Tomato Omelette $9.00
- Served with toast
Scrum Platter $45.00
- A selection of Fries, Wedges, Samosas, Spring Rolls, Onion Rings and Chicken Wings
Kumara Fries $7.00
- With Sour Cream and Sweet Chilli Sauce
Bacon $4.00
Chorizo Sausage $4.00
Sauteed Mushrooms $4.00

Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
Daily changing selection of muffins: $4.50
Changeable / Seasonal Salads (V / GF) $6 / $10
Daily changing selection of muffins: $4.50
Gourmet Panini: $8.00
Daily changing selection of pies: $7.50
Soup (V): $8.00
Jams, preserves, sauces, savoury jellies.