Franco's Trattoria in Wellington Menu

DINNER STARTERS/ANTIPASTI DINNER STARTERS/ANTIPASTI
  • Bastoncini all' aglio $8.00
    • Garlic bread sticks
  • Pizza entree $10.00
    • Homemade pizza with olive oil & rosemary
  • Carpaccio di bue caldo $18.00
    • Classic beef carpaccio served warm with parmesan shavings & crostini
  • Antipasto $35.00
    • Selection of cured meats, pickles, fish & fresh breads
  • Calamari fritti $18.00
    • Finely sliced calamari rings deep fried, served with fresh home-made tartare sauce & fresh salad
  • Zuppa del giorno $11.00
    • Soup of the day
DINNER SPECIALS DINNER SPECIALS
  • You can find our specials on the blackboard or feel free to ask us
DINNER WEEKNIGHTS DEALS DINNER WEEKNIGHTS DEALS
  • Wednesday
    • Buy 400ml of Peroni or Tuatara on tap and get any pizza for half price
  • Thursday $80.00
    • Free glass of house wine with every man meal or Two main meals and a battle of house wine
DINNER PRIMI/STARTERS - (E) $18.00 (M) $25.00 DINNER PRIMI/STARTERS - (E) $18.00 (M) $25.00
  • Risotto del giorno
    • Risotto of the day
  • Farfalle con salsiccie
    • Butterfly pasta served with homemade sausages, tomato sauce & mozzarella
  • Ravioli ai quattro formaggi
    • Homemade spinach ravioli tossed in a four cheese sauce au gratin
  • Spaghetti Balognese
    • Traditional spaghetti served with tomato & beef ragout
  • Canelloni con carne
    • Large tube pasta filled with beef ragout, topped with tomato, mozzarella, parmesan served au gratin
  • Pappardelle con gamberoni
    • Homemade ribbon pasta served with prawns, chilli, garlic, & tomato sauce
DINNER MAINS / SECONDI DINNER MAINS / SECONDI
  • Costata ai ferri $31.00
    • 350gm ribeye steak chargrilled served with fries & tartare sauce
  • Entrecote alla Fiorentina $32.00
    • Prime sirlion steak grilled & carved served with garlic butter sauteed mushrooms
  • Maiale al marsala $30.00
    • Medallions of pork loin panfried served with a marsala & walnut sauce
  • Pesce del giorno $31.00
    • Pan fried market fish of the day served with fries & aioli
  • Agnello fritto con risotto $31.00
    • Crumbed and fried lamb loin served with risotto & tomato sauce
  • Mains served with potaoes of the day
CONTORNI / SIDES - $ 7.00 CONTORNI / SIDES - $ 7.00
  • Insalata mista
    • Fresh mixed green salad
  • Patate fritte
    • Fries
  • Funghi in padella
    • Mushrooms sauteed in garlic, olive oil & lemon juice
  • Spinaci al burro
    • Spinach pan fried in clarified butter
DINNER PIZZA DINNER PIZZA
  • Aglio $12.00
    • Pizza Bread with garlic, olive oil, sea salt and herbs
  • Margherita $17.00
    • Classic and simple, tomato, basil and bacooncini
  • Toscana $20.00
    • White base, potato, chill and rosmary
  • Quattro Formaggio $23.00
    • White base, gorgonzala, mozzarella, pecorino and feta
  • Quattro Stagioni $23.00
    • Four seasons! artichokes, mushrooms, ham and olives
  • Pepperoni $23.00
    • Salami, salami and a little bit more salami
  • Aotearoa $23.00
    • Prosciutto, grilled pineapple and onion
  • Prosciutto e Funghi $24.00
    • Prosciutto, mushroom and rocket
  • Pollo Arrosto $24.00
    • Roast chicken, spinach, feta and olive tapenade
  • Veneto $24.00
    • Fresh seafood, basil and a touch of chilli
  • Carne $24.00
    • Prosciutto, salami and sausage
  • Doppio di carne $26.00
    • The Carne with twice as much meat
  • Vegetariana $24.00
    • Zucchini, capsicum, mushroom, spinach, olives and feta
  • Bianco $24.00
    • White base, prosciutto, mushroom, artichokes and mozzarella
  • Salmone $24.00
    • Smoke salmon, capers, spinach, lemon and mozzarella
  • Cacciatore $24.00
    • Roast chicken, mushroom, ham and rocket
  • Gamberoni $24.00
    • Prawns, basil, rocket and chilli
  • Salsiccie $24.00
    • Pork and fennel sausage, capsicum, basil and chilli
  • Capricciosa $24.00
    • Prosciutto, mushroom, olives, anchovies and artichokes
  • Additional toppings $3.00 each
DINNER PER BAMBINI / KIDS $12.00 DINNER PER BAMBINI / KIDS $12.00
  • Spaghetti bolognese
  • Calamari
  • Mini Margheritta pizza
  • Sausage and fries
  • Crumbed chicken with fries
DINNER DESSERT DINNER DESSERT
  • Crema Caramella $12.00
    • Cream caramel served with fresh fruit & ice cream
  • Tiramisu $12.00
    • Classic Italian truffle with mascarpone & amaretti biscuits
  • Pere al vino rosso $12.00
    • Red wine poached pears, ice cream & biscolti
  • Formaggi misti $12.00
    • A selection of local and imported cheeses served with crackers & fresh fruits

Nearby Sample Menus

  • Cajun blackened Tarakihi fish $27
    • with bourbon mash + salad + Remoulade sauce
  • Key lime pie $8.50
    • Crumb base with sweet, lime mousse-like filling
  • Seafood chowder $15
    • Scallops, mussels, shrimp & fish in a smooth, creamy soup with baguette toast
  • Hastie’s Hot Wings $13.50
    • Spicy chicken wings with blue cheese sauce and celery sticks
  • Peanut putter pie $8.50
    • A chocolate cookie crust with a chilled, whipped peanut butter filling
  • Pecan and bourbon pie $8.50
    • Deliciously sticky pie with a hint of Bourbon, laden with pecans
  • Freddy's eggplant bake $19.50
    • Eggplant layered with fresh basil, Mozzarella & Parmesan cheese baked in a tomato-based sauce. Served with Green Goddess dressed salad
  • Macaroon & chocolate mousse $8.50
    • Coconut shell with luscious chocolate filling
  • Adana burger $15.50
    • Traditional spicy minced lamb and beef
  • Tiramisu $7.00
  • Vegetarian kebab R $9.5 / L $11
    • Zucchini and carrot fritters
  • Beef kebab R $9.5 / L $11
  • Mixed grill $18.50
    • Cube of lamb shis and chicken shish, sliced chicken, beef and lamb served with rice, salad, turkish bread, hummus, jacik, tabouleh, beetroot dip & choice of sauces
  • Deseserts homemade authentic turkish desserts
  • Margarita $11.00
    • Herbs & mozzarella cheese
  • Served on oven baked turkish bread with grilled tomato, grilled halloumi cheese, salads, garlic mayo and tomato sauce and side of fries
  • V = Vegetarian / V* = Vegan Or Available On Request / G/F = Gluten Free Or Available On Request;
  • ●Sizzling grills are served par-cooked for you to finish as you like. All come with green salsa, chili mayo & your choice of any two sides below $25.00
  • Ask Staff About Our Hospital Staff Lunch Specials Or Email Info@Bebemos.Co.Nz Sides Also Available.
  • ●Quesadilla of the day $14.00
  • Served 10Am-3Pm Saturday & Sunday, 11Am To 3Pm Monday To Friday
  • ●The VBM (v) $15.00
    • swap pork patty for potato & herb latke
  • -add fries $5.00
  • Moqueca (g/f) $20/$38
    • Bahian seafood stew of prawns, red cod, mussels, tomato, red capsicum, coriander & coconut milk, w. biro biro rice. Single serve or share a pot for two
  • Phad Thai $11.50
    • Thai-styled stir fried noodles with, egg, bean sprout, scallion, crushed peanut & your choice of chicken, seafood, beef or mixed veggie
  • Seafood (or King Prawns) Tom Yum Laksa $13.00
    • Egg noodles with bean sprout, tofu, king pawn & seafood (or simply king prawn cutlets) served in Tom Yum soup.
  • Char Kuey Teow $12.00
    • Broad rice noodles wok fried with your choice of seafood, beef, chicken or mixed veg, bean sprout, chives & egg
  • Chicken Cashew $14.50
    • Chicken fillets & seasonal vegetables stir fried with cashew nuts.
  • Chicken Curry $12.00
    • Chicken fillets & potatoes cooked in curry & coconut cream .
  • Hokkien Mee $12.00
    • Egg noodles braised with dark soya sauce. chicken, seafood & veggie
  • Roti Chanai with Curry $7.50
    • Plain roti served with your choice of Beef Rendang, Chicken Curry or Vege Curry.
  • South East Tofu $6.50
    • Deep fried tofu topped with fresh cucumber & pineapple in sweet chilli sauce.
  • Abruzzo scrambled eggs $16.00
    • chilli, kalamata olive, basil, parmesan, rocket, Italian loaf
  • Sage fried eggs $12.00
    • focaccia bread
  • Buttermilk hotcakes $21.00
    • add bacon
  • Calamari fritti $18.00
    • lemon aioli
  • Roast potatoes $4.00
  • Mushrooms $4.00
  • Scopa Vegetariano $21.00
    • two eggs, roasted potatoes, mushrooms, tomatoes, avocado
  • Fagioli $16.00
    • borlotti beans, slow roma tomatoes, provolone, poached egg, 5 grains
  • Onions 0.60¢
  • Pork $12.90
  • Chicken & Cashews $14.90
  • Chicken & Bean Sprouts in Oyster Sauce $14.90
  • Combination Fried Rice $14.50
  • King Prawn &Cashews $24.50
  • Thai Green Curry $13.50
    • Chicken, Beef or Fish
  • Roast Pork $12.90
  • Tortellini Napolitano $19
    • Pasta filled with chicken, mushrooms, ham, garlic with napolitano sauce
  • Smooth, creamy and oozy.
  • Spaghetti Bolognese $16
    • Made in traditional Italian way
  • add Parmesan $3
  • Spaghetti Puttanesca $17
    • Anchovies, onion, mushrooms, chilli, olives with tomato sauce
  • Chicken Pizza $19
    • Grilled chicken, mushrooms sun-dried tomato, feta & spinach
  • Prosciutto Pizza $19
    • Parma ham, bocconcini, parmigiano
  • add Bacon $3
  • JASMINE RICE $2.00
  • Z7 DUCK IN BED $ 19.50
    • Roasted half duck served on a bed of bokchoy and cabbage topped with sweet basil sauce with carrot, capsicum, bean
  • E3 THAI FISH CAKE (4 pieces) $7.50
    • Thai fish cake with mind curry paste and Thai herbs served with sweet chilli sauce
  • N5 MI GORENGE DUCK
    • Dried mi goreng with special sauce topped with slice of duck
  • E2 CHICKEN SATAY (4 pieces) $7.50
    • Grilled marinated chicken fillet served with Satay peanut sauce
  • Y2 NAMTOK (Beef,pork) $14.50
    • Grilled and marinated or beef on spicy salad, served with Thai herbs, ground rice and lime dressing
  • C3 YELLOW CURRY
    • Special taste of Thai curry with carrot, pumpkin, fried shallot, potatoes and onion in coconut milk
  • N1 PADTHAI
    • Traditional Thai noodle cooked in tamarind sauce with vegetable, egg, bean sprouts, spring onion and roast crushed peanuts
  • Extras (Each):
  • Mussel Fritter $3.20
  • Hash Brown $1.70
  • Crumbed Fish $4.00
  • Extra Fillings (Each) $1.00
    • Egg, Mushroom, Ham Cheese, Corn, Tomato, Pineapple
  • Potato Veggie Roll $3.00
  • Apple Turnover $2.00
  • Genuine Gourmet Fritters
  • -Meat Platter $20.00
    • Roast duck, roast pork, bbq pork
  • ●Lamb
  • Sweet Bean Paste $4.50
  • -BBQ Pork, Beef or Chicken $14.00
  • -Beef, chicken or BBQ Pork $13.00
  • -Chef's Special $15.00
    • BBQ Pork, shredded duck & shrimp
  • ●Sides
  • Tempura Vegetables (V) $10.00
    • A selection of vegetables deep fried in tempura batter
  • Scrambled eggs w spinach, feta & smoked tomatoes $15
  • Eggs on toast any style $10
  • Greek yoghurt with vanilla berries $5
  • Tuna nicose w sirena tuna & beans, rocket, cherry tomatoes, olives & eggs $19
  • Deli melt $17
    • ham, Swiss cheese, red pepper, tomato & spinach w salad
  • Hot smoked salmon, scrambled eggs and toasted bagel $16.5
  • Blueberry Bircher muesli w apple, organic yoghurt & brazil nuts $10
  • Fruit salad with passion fruit syrup and fresh mint $11
  • Soup (V): $8.00
  • Jams, preserves, sauces, savoury jellies.
  • Cakes/ Slices: $4.5 / $6.5
  • Varying take home meals (V/Vg) $12.00
    • including the staples; curries, soups, lasagne, smoked fish pie:
  • Soup: $8.00
  • Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
  • Varying take home meals: $12.00
  • Daily changing selection of muffins: $4.50
  • JERK PORK BELLY $10.00
    • ribs slow cooked, cheddar
  • CRISPY CHICKEN PO BOY $10.00
  • CURLY FRIES $5.00
  • JERK CHICKEN BURGER $10.00
    • passion fruit, lime, jam, sauces, bacon
  • MONKFISH PO BOY $10.00
  • HIT THE MARK $10.00
    • 200g. beef patty, swiss cheddar, bacon, caramelised onions
  • POPCORN CHICKEN $6.00
  • All day breakfast
    • bacon, eggs, sausage, toast, fries and tomato
  • -Large $14.00
  • Pork Wonton
  • Combo Fried Rice $11.00
  • Chicken Sweetcorn Soup $8.50
  • Chips $3.00
  • Dumplings (8) $5.99
  • Cheese or tomato omellet $10.00
  • 1 DOZEN NUGGETS & CHIPS $10.00
  • CURRY ROLL $2.00
  • Toasted sandwiches include 2 slices and 2 fillings $3.50ea
  • VEGETABLE SAMOSA (2 PACK) $5.00
  • CHICKEN BIRYANI $10.00
  • CHEESE NAAN $3.50
  • CHICKEN VINDALOO Small $9.00 Large $14.00
  • LAMB TANDOORI ROLL $9.00
Franco's Trattoria

Franco's Trattoria

location

Address

24 Dundas Street, Seatoun, Wellington, Wellington, 6022, New Zealand

phone

Phone

043882571

clock

Opened hours

8 AM to 4 PM (Mon, Sun), 8 AM to 8:30 PM (Tue-Sat)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Italian , Pizza

features

Features

Reservations ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Brunch ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
24 Dundas Street, Seatoun, Wellington, Wellington, 6022, New Zealand