Franco's Trattoria in Wellington Menu

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Bastoncini all' aglio $8.00
- Garlic bread sticks
Pizza entree $10.00
- Homemade pizza with olive oil & rosemary
Carpaccio di bue caldo $18.00
- Classic beef carpaccio served warm with parmesan shavings & crostini
Antipasto $35.00
- Selection of cured meats, pickles, fish & fresh breads
Calamari fritti $18.00
- Finely sliced calamari rings deep fried, served with fresh home-made tartare sauce & fresh salad
Zuppa del giorno $11.00
- Soup of the day

You can find our specials on the blackboard or feel free to ask us

Wednesday
- Buy 400ml of Peroni or Tuatara on tap and get any pizza for half price
Thursday $80.00
- Free glass of house wine with every man meal or Two main meals and a battle of house wine

Risotto del giorno
- Risotto of the day
Farfalle con salsiccie
- Butterfly pasta served with homemade sausages, tomato sauce & mozzarella
Ravioli ai quattro formaggi
- Homemade spinach ravioli tossed in a four cheese sauce au gratin
Spaghetti Balognese
- Traditional spaghetti served with tomato & beef ragout
Canelloni con carne
- Large tube pasta filled with beef ragout, topped with tomato, mozzarella, parmesan served au gratin
Pappardelle con gamberoni
- Homemade ribbon pasta served with prawns, chilli, garlic, & tomato sauce

Costata ai ferri $31.00
- 350gm ribeye steak chargrilled served with fries & tartare sauce
Entrecote alla Fiorentina $32.00
- Prime sirlion steak grilled & carved served with garlic butter sauteed mushrooms
Maiale al marsala $30.00
- Medallions of pork loin panfried served with a marsala & walnut sauce
Pesce del giorno $31.00
- Pan fried market fish of the day served with fries & aioli
Agnello fritto con risotto $31.00
- Crumbed and fried lamb loin served with risotto & tomato sauce
Mains served with potaoes of the day

Insalata mista
- Fresh mixed green salad
Patate fritte
- Fries
Funghi in padella
- Mushrooms sauteed in garlic, olive oil & lemon juice
Spinaci al burro
- Spinach pan fried in clarified butter

Aglio $12.00
- Pizza Bread with garlic, olive oil, sea salt and herbs
Margherita $17.00
- Classic and simple, tomato, basil and bacooncini
Toscana $20.00
- White base, potato, chill and rosmary
Quattro Formaggio $23.00
- White base, gorgonzala, mozzarella, pecorino and feta
Quattro Stagioni $23.00
- Four seasons! artichokes, mushrooms, ham and olives
Pepperoni $23.00
- Salami, salami and a little bit more salami
Aotearoa $23.00
- Prosciutto, grilled pineapple and onion
Prosciutto e Funghi $24.00
- Prosciutto, mushroom and rocket
Pollo Arrosto $24.00
- Roast chicken, spinach, feta and olive tapenade
Veneto $24.00
- Fresh seafood, basil and a touch of chilli
Carne $24.00
- Prosciutto, salami and sausage
Doppio di carne $26.00
- The Carne with twice as much meat
Vegetariana $24.00
- Zucchini, capsicum, mushroom, spinach, olives and feta
Bianco $24.00
- White base, prosciutto, mushroom, artichokes and mozzarella
Salmone $24.00
- Smoke salmon, capers, spinach, lemon and mozzarella
Cacciatore $24.00
- Roast chicken, mushroom, ham and rocket
Gamberoni $24.00
- Prawns, basil, rocket and chilli
Salsiccie $24.00
- Pork and fennel sausage, capsicum, basil and chilli
Capricciosa $24.00
- Prosciutto, mushroom, olives, anchovies and artichokes
Additional toppings $3.00 each

Spaghetti bolognese
Calamari
Mini Margheritta pizza
Sausage and fries
Crumbed chicken with fries

Crema Caramella $12.00
- Cream caramel served with fresh fruit & ice cream
Tiramisu $12.00
- Classic Italian truffle with mascarpone & amaretti biscuits
Pere al vino rosso $12.00
- Red wine poached pears, ice cream & biscolti
Formaggi misti $12.00
- A selection of local and imported cheeses served with crackers & fresh fruits

Nearby Sample Menus

- Chicken, Beef, Pork or Vegetables & Tofu $19.90
- Seafood $22.00
Larb Chicken Salad $21.50
- Minced chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken or Pork
- Prawn $22.50
- Seafood $21.50
Clay Pot Rice
- Fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts.
Seafood, Mussel, Squid, Prawn, Fish, Organic Tofu, Cashew Nuts, Roti, Kumara Crisps $4.00
Chicken Wings $6.50
- Cured to perfection in our Asian spicy marinade and served with sweet chilli sauce.

Beef Burger with Tomato, Egg, Bacon & Fries $14.00
Cheesy Bacon Wedges with Melted Cheddar & Crispy Bacon $9.50
Fries & Wedges $6.50
Gluten Free Toast Available
Pan Fried Tofu Burger in a Mushroom Sauce, Tomato, Onions & Fries $14.00
Garlic Bread $6.00
Bacon, Lettuce, Avocado, Tomato and Brie Burger with Fries $15.00
Pan Fried Chicken Breast Burger with Apricot, Brie, Tomato & Fries $14.00

Mixed Vege(Small/Large) $ 9.00/$10.00
Kofta $ 11.00
- Meatballs
Falafel Salad $ 9.50
Mujver $ 9.50
- Zucchini
Kofta (Small/Large) $ 9.50/$11.00
- meatballs
Chicken & Falafel $ 11.00
Jajik $ 5.00
Lamb & Falafel $ 11.00

BOWL OF FRIES & AIOLI $7.00
EGGS BENEDICT $18.00
- two poached eggs on English muffin with ham
GRILLED HALLOUMI $18.00
- on seasonal salad with hummus
BACON, LETTUCE & TOMATO $16.00
- on toasted bread with garlic butter & aioli
LOX $18.00
- scrambled eggs & salmon on toast with cream cheese
HOT CHICKEN SALAD $18.00
- with feta and olives sweet chili and lime
EGGS BENEDICT $18.00
- two poached eggs on English muffin with salmon
FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/with bacon

The Rodeo + $6.00
- add bacon, onion rings and BBQ sauce
6 Piece $34.00
500g $17.00
Smoked baby back Pork Ribs
- lathered in 5B BBQ sauce
Eggs Anyway $9.00
- Poached, scrambled or fried on toast.
The Goodnight Elvis + $4.00
- Add bacon
Double $15.00
- Double beef, double cheese
- Fries With pulled pork, BBQ sauce and cheese $14.00

Chicken thigh, boned w/ mushroom, beluga lentis, corn puree, mustard jus (All individual seasonal plates are portioned between starter and main sizes) $26.00
Selection of cheeses with house-made poppy seed crackers, brioche, quince paste, wild thyme honey-roasted walnuts & pear relish (60g/ 120g) $25.00/ $32.00
Chocolate brownie ice cream sundae $8.00
- A do-it-yourself chocolate brownie topped with classic vanilla ice cream
Omelette with a choice of three fillings from below $19.00
- Ham, salmon, cheese, tomato, capsicum, herbs, spinach, mushroom, onion or truffle oil
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
Miso and green tea noodle soup, tofu, egg, spring onion and crisp shallots $24.00
Asparagus custard, goat's cheese, lettuce heart, strawberry, grilled focaccia (All individual seasonal plates) $26.00
Super salad $9.00
- erved with avocado, cherry tomatoes, organic greens and a super cool dressing

Squid rings ( 6 ) $5.00
Crumbed Prawn ( 4 ) $5.80
-Half $3.00
-Full $4.40
Prawns $7.00
- Grilled or Battered ( 6 )
- Fillet $8.50
●Crumbed fish $15.00
●Shoestring

Lemongrass Prawn & Veggie Spring Roll Salad $10.50
Drink Combo $10.50
Grilled Chicken on Noodle Salad $10.50
Vietnamese Chicken & Fresh Herb Salad $10.50
Lemongrass pork $8.50
Beef Noodle soup $12.00
Lemongrass Beef & Vege Spring Roll Salad $10.50
Chicken curry $10.50

JEYUK $13.50
VEGE BIBIMBAP $12.50
KIMCHI $4.00
BEEF BIBIMBAP $15.00
CHICKEN RAMEN $13.50
HOT BRIE FINGERS $7.50
PORK BIBIMBAP $15.00
GARLIC SOY DOOBU $13.50

Sausage Roll $3.40
Braised beef cheek pie $5.10
Roast Chicken & Vegetable Pie $5.10
Chicken, Bacon & mushroom savoury $2.90
Mince Pie $4.70
Mince Savoury $2.50
Potato Top Savoury $2.50
Steak & Vegetable Pie $5.10

Lamb, sweetbreads, black garlic, date, asparagus, labneh, saffron, olive oil 35
Board of cold meats, cheese, pickles & sour dough 28
Chicken, chestnut, corn, oats, oyster mushrooms, guanciale 32
Medium-rare sirloin, native greens, feta, onion jam, sugar snap, potato skin crackling 35
Scallop, smoked eel, crackling, almond, citrus, ponzu, beurre noissette 21
Moroccan squid, preserved lemon, toasted almonds 12
Witloof, goats cheese, squash, pear, walnut 14
Kingfish, watermelon rind, daikon, pinenuts, yuzu 14

Fat cut chips $7.00
- with aioli
Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
Chicken liver pate $13.00
- withport jelly, toasted ciabatta
Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
Salt & pepper squid $12.00
- withlime pickle
Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown

Tropical Sunshine $6.00
- Sweet & Sour Mango Sauce Topped With Roasted Coconut
Peanut Butter Jelly Jam $5.00
- Smooth Peanut Butter Sauce With Berry Jam
Rocky Road $6.00
- Marshmallow, Chocolate Chips & Roasted Peanuts With Hot Chocolate Sauce
The Wimbledon $7.00
- Strawberry Compote, Whipped Cream & Icing Sugar
Chocolate/Nutella/Caramel/Strawberry/Honey/Maple Syrup/Peanut $1.00
Almond/Hazelnut/Banana $2.00
●Your Waffle
- Your Choice
Honey Kiss $5.00
- Pure Brataki Fold Honey & Sour Passion Fruit Syrup