Franco's Trattoria in Wellington Menu

DINNER STARTERS/ANTIPASTI DINNER STARTERS/ANTIPASTI
  • Bastoncini all' aglio $8.00
    • Garlic bread sticks
  • Pizza entree $10.00
    • Homemade pizza with olive oil & rosemary
  • Carpaccio di bue caldo $18.00
    • Classic beef carpaccio served warm with parmesan shavings & crostini
  • Antipasto $35.00
    • Selection of cured meats, pickles, fish & fresh breads
  • Calamari fritti $18.00
    • Finely sliced calamari rings deep fried, served with fresh home-made tartare sauce & fresh salad
  • Zuppa del giorno $11.00
    • Soup of the day
DINNER SPECIALS DINNER SPECIALS
  • You can find our specials on the blackboard or feel free to ask us
DINNER WEEKNIGHTS DEALS DINNER WEEKNIGHTS DEALS
  • Wednesday
    • Buy 400ml of Peroni or Tuatara on tap and get any pizza for half price
  • Thursday $80.00
    • Free glass of house wine with every man meal or Two main meals and a battle of house wine
DINNER PRIMI/STARTERS - (E) $18.00 (M) $25.00 DINNER PRIMI/STARTERS - (E) $18.00 (M) $25.00
  • Risotto del giorno
    • Risotto of the day
  • Farfalle con salsiccie
    • Butterfly pasta served with homemade sausages, tomato sauce & mozzarella
  • Ravioli ai quattro formaggi
    • Homemade spinach ravioli tossed in a four cheese sauce au gratin
  • Spaghetti Balognese
    • Traditional spaghetti served with tomato & beef ragout
  • Canelloni con carne
    • Large tube pasta filled with beef ragout, topped with tomato, mozzarella, parmesan served au gratin
  • Pappardelle con gamberoni
    • Homemade ribbon pasta served with prawns, chilli, garlic, & tomato sauce
DINNER MAINS / SECONDI DINNER MAINS / SECONDI
  • Costata ai ferri $31.00
    • 350gm ribeye steak chargrilled served with fries & tartare sauce
  • Entrecote alla Fiorentina $32.00
    • Prime sirlion steak grilled & carved served with garlic butter sauteed mushrooms
  • Maiale al marsala $30.00
    • Medallions of pork loin panfried served with a marsala & walnut sauce
  • Pesce del giorno $31.00
    • Pan fried market fish of the day served with fries & aioli
  • Agnello fritto con risotto $31.00
    • Crumbed and fried lamb loin served with risotto & tomato sauce
  • Mains served with potaoes of the day
CONTORNI / SIDES - $ 7.00 CONTORNI / SIDES - $ 7.00
  • Insalata mista
    • Fresh mixed green salad
  • Patate fritte
    • Fries
  • Funghi in padella
    • Mushrooms sauteed in garlic, olive oil & lemon juice
  • Spinaci al burro
    • Spinach pan fried in clarified butter
DINNER PIZZA DINNER PIZZA
  • Aglio $12.00
    • Pizza Bread with garlic, olive oil, sea salt and herbs
  • Margherita $17.00
    • Classic and simple, tomato, basil and bacooncini
  • Toscana $20.00
    • White base, potato, chill and rosmary
  • Quattro Formaggio $23.00
    • White base, gorgonzala, mozzarella, pecorino and feta
  • Quattro Stagioni $23.00
    • Four seasons! artichokes, mushrooms, ham and olives
  • Pepperoni $23.00
    • Salami, salami and a little bit more salami
  • Aotearoa $23.00
    • Prosciutto, grilled pineapple and onion
  • Prosciutto e Funghi $24.00
    • Prosciutto, mushroom and rocket
  • Pollo Arrosto $24.00
    • Roast chicken, spinach, feta and olive tapenade
  • Veneto $24.00
    • Fresh seafood, basil and a touch of chilli
  • Carne $24.00
    • Prosciutto, salami and sausage
  • Doppio di carne $26.00
    • The Carne with twice as much meat
  • Vegetariana $24.00
    • Zucchini, capsicum, mushroom, spinach, olives and feta
  • Bianco $24.00
    • White base, prosciutto, mushroom, artichokes and mozzarella
  • Salmone $24.00
    • Smoke salmon, capers, spinach, lemon and mozzarella
  • Cacciatore $24.00
    • Roast chicken, mushroom, ham and rocket
  • Gamberoni $24.00
    • Prawns, basil, rocket and chilli
  • Salsiccie $24.00
    • Pork and fennel sausage, capsicum, basil and chilli
  • Capricciosa $24.00
    • Prosciutto, mushroom, olives, anchovies and artichokes
  • Additional toppings $3.00 each
DINNER PER BAMBINI / KIDS $12.00 DINNER PER BAMBINI / KIDS $12.00
  • Spaghetti bolognese
  • Calamari
  • Mini Margheritta pizza
  • Sausage and fries
  • Crumbed chicken with fries
DINNER DESSERT DINNER DESSERT
  • Crema Caramella $12.00
    • Cream caramel served with fresh fruit & ice cream
  • Tiramisu $12.00
    • Classic Italian truffle with mascarpone & amaretti biscuits
  • Pere al vino rosso $12.00
    • Red wine poached pears, ice cream & biscolti
  • Formaggi misti $12.00
    • A selection of local and imported cheeses served with crackers & fresh fruits

Nearby Sample Menus

  • Free-Range Eggs on Toast $9.00
    • Eggs cooked how you like them with your choice of multigrain or ciabatta
  • Portobello Benedict $18.00
    • Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
  • Salmon Poke Bowl $25.00
    • Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce
  • Buddha Bowl $17.00/$25.00
    • Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken
  • Breakfast Stonegrill Dining $24.00
    • 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
  • Eggs Benedict or Florentine $18.00
    • Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon
  • Berry Smoothie Bowl $12.00
    • Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
  • Big Breakfast $22.50
    • Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
  • Date Scone $4.50
    • w Butter & Jam. Served w Cream or Yoghurt
  • Mince & Cheese $7.50
    • Served w Rockefuel or Tomato Sauce
  • Steak & Cheese $7.50
    • Served w Rockefuel or Tomato Sauce
  • Ham, Swiss Cheese & Pesto Baguette $9
    • Served Toasted w Butter or Rockefuel Sauce
  • Steak & Mushroom $7.50
    • Served w Rockefuel or Tomato Sauce
  • Country Chicken $7.50
    • Served w Rockefuel or Tomato Sauce
  • Carrot Cake $4.50
    • Served w Cream or Yoghurt
  • Neenish Tart $4
    • Served w Cream or Yoghurt
  • Sweet Chily Chicken $11.50/$9.50
  • Teriyaki Beef $11.50/$9.50
  • Chicken Katsu $11.50/$9.50
  • Sashimi Donburi $11.50/$9.50
  • Spicy Chicken $11.50/$9.50
  • Salmon Sashimi Mixed Sashimi 10 pieces $11.50
  • Teriyaki Chicken $11.50/$9.50
  • LARGE $11.50
  • Fish fillet dinner $15.00
    • Crumbed Tarakihi fillet, chips, coleslaw, lemon, tomato & tartare sauce
  • Combination $12.00
  • Combination $12.00
  • Chicken $12.00
  • Steak an d egg burger $7.50
  • 1/2 doz Mussels & chips $8.30
  • Hot and sour $8.00
  • Corn fritter $2.50
  • -BBQ Pork Fried Rice
  • ●Main
  • Combination Seafood on Sizzling Plate ** $27.80
  • Lamb Slices with Cumin on Sizzling Plate * $23.80
  • Squid Tentacles $9.50
  • Eggplant Strips with Chicken Mince in Sour & Spicy Garlic Sauce º $19.80
  • -Large $15.80
  • Steamed Blue Cod with Soya Sauce (Bone-in) $38.80
  • Formule bon appetit $14.50
    • Sandwich + dessert + coffee or soft drink
  • La salade de fruits et son muesli $7.50
    • Seasonal fruit salad and muesli
  • Pain bagnat $7.50
    • Banguette with egg, mesclun, tomato, tuna, onion and vinaigrette dressing
  • Les tartines $5.50
    • Toasted baguette with honey & butter/ jam (strawberry, apricot)
  • Pain aux raisin $4.00
    • Raisin danish
  • Tarte au citro meringuee $6.00
    • Lemon tart with meringue
  • Sandwich le parisien $7.00
    • Banguette with parisian ham, gruyere cheese and lettuce
  • Croque monsieur $7.50
    • Toasted sandwich with parisian ham and bechamel sauce, topped greated cheese
  • Parmesan Fries $6.00
  • Mititei $9.00
    • Skinless spicy garlic sausages served with tzatziki sauce and lemon.
  • Souvlaki Mititei $10.00
    • Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
  • Special $10.00
    • Bacon, Halloumi, Onion, Fries, Tomato, Tzatziki
  • Spanakopita $6.00
  • Spinach Pie $7.00
    • Fresh Spinach and feta cheese baked inside layers of homemade pastry.
  • Halloumi Burger $10.00
    • Grilled slices of Halloumi cheese served with beetroot relish, tomato, red onion & aioli inside a toasted bun.
  • Baklava $4.00
  • Ham and Pineapple Pizza $10
    • Ham and pineapple on a tomato base with mozzarella
  • Coconut Chilli Mussels $17
    • fresh hot mussels in a creamy red chilli coconut sauce and Fork Brewing’s hefeweizen. With crusty bread and butter
  • Brewer’s Platter $52
    • selection of crumbed salt and pepper squid, spicy chicken wings, bbq pork spare ribs, jalapeno cheese balls, pita bread and brie. Served with hefeweizen aioli, Sriracha mayo and our Bohemian Hipster bbq sauce.
  • Egg $2
  • Chorizo $20
    • Spicy chorizo, bacon, red onion rocket on a bbq base with mozzarella.
  • Fries $9
    • with hefeweizen aioli and tomato sauce.
  • Spicy Chicken Wings (6 Wings / 12 Wings) $12.50 / $24
    • juicy chicken wings, oven baked and coated in our brewery’s spent grain with FB hot chilli sauce, Bohemian Hipster bbq sauce, and Sriracha mayo
  • Extra beef pattie $5
  • Ribeye On The Bone 500g $56.00
    • Grass-fed, Prime Angus, West Coast (30 minute cooking time)
  • Beer Battered Fish & Chips $29.00
  • Warmed Olives $8.00
  • Bruschetta $8.00
    • house smoked salmon, egg, green goddess salsa / fire roasted tomato, basil, white bean / braised grapes, prosciutto and goats cheese
  • Additional Sauces $2.50
  • Buttermilk mash, house made churned butter $8.00
  • Steak served with your choice of N/A
    • Béarnaise / Peppercorn, brandy / Café de Paris Butter
  • Scotch Fillet 300g $38.00
    • Grass-fed, Prime Angus, Hawkes Bay
  • Chicken Tandoori $16.00
    • Tender chicken pieces marinated in Balti marinade, cooked in the tandoor and served with salad, tangy Balti mix and mint chutney.
  • Vegetable Korma $9.00
    • Vegetables in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
  • Balti Puri Bhaji $10.00
    • Spicy potatoes with Balti gravy served with puffed whole wheat bread (puri).
  • Fish Madras $14.50
    • Boneless pieces of fish cooked in coconut gravy.
  • Onion Potato Naan $4.50
  • Aloo Saag $13.50
    • Chunky potato cooked in fresh spinach with tomato, garlic, ginger and spices.
  • Onion Bhajee $7.00
    • Chopped onion coated with chick pea flour, deep-fried served with tamarind chutney
  • Chicken & Spinach $16.50
    • Boneless chicken tikkas cooked in a medium spicy balti sauce with sliced spinach and fresh herbs and spices.
  • Breakfast Pizza/Pide $17.00
    • Roasted tomato, fennel, confit pork, cheese, egg
  • Choc/Coffee Semifreddo $8.00
    • Orange jelly, choc crumble
  • Crispy Cauliflower $6.00
    • Harrisa mayo
  • Potatoes $3.00
  • Apple & Walnut Tart $8.00
    • Vanilla ice cream
  • Strozzapretti $17.50
    • Anchovy, broccoli, lemon zest
  • Choc/Coffee Semifreddo $8.00
    • Orange jelly, choc crumble
  • Chicken Liver Parfait $16.00
    • Balsamic cherries, ciabatta
  • • Mild English Mustard
  • Extra Sausage $4.00
  • • Tomato Sauce (Ketchup)
  • • Sweet Chilli Sauce
  • Spicy Bratwurst $7.00
    • 150gms of spicy beef & pork manuka smoked
  • • French Wholegrain Mustard
  • Moroccan Lamb $7.00
    • Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
  • • Hot English Mustard
  • Bharma Mushroom $14.00
    • Mushroom marinated in mint, spices, cheese and roasted in tandoor
  • Raita $4.00
  • Rumali Roti $6.00
  • Onion Bhaji $6.50
    • julian cut of onion dipped in chickpea batter and deep fried
  • Lamb Chettinad $19.90
    • Lamb cooked with spices, ginger, garlic, curry leaves.
  • -Lamb Madras $19.50
  • -2 $31.90
  • ●Kerala fried Chicken
    • Chicken marinated in coriander, ginger, garlic , with south Indian tempering
  • spicy sausage, pepperoni, parmesan $19.00
  • with "basil's" taramasalata d $9.00
  • roasted lamb meatballs, potatoes, capers, raisins g $12.00
  • josper grilled octopus, roasted red pepper & tomato sauce, deep fried capers, josper grilled bread g* d $14.00
  • 21 day aged prime angus sirloin, 350g g $35.00
  • braised beef cheek, ox tongue, truffle polenta,
  • roasted butternut squash, tahini yoghurt, pistachio dukkha g v $8.00
  • market fish, peperonata, squid ink, white bean puree, herb salad g $27.00
  • Eggs any style on Sourdough or Wholegrain Toast $15.5
    • with bacon and grilled tomato
  • Hollandaise sauce/Chutney $1.5
  • Pancakes small $11 large $15
    • Served with bacon, banana and maple syrup OR Served with fresh fruit, berry compote topped with maple syrup
  • Soup of the day with fresh bread $10.5
  • Seafood Chowder (signature dish) $17.5
    • Served in a cob loaf with deep sea fish, prawns, mussels and squid
  • Seasoned wedges with sour cream $6.5
  • Toasted Sandwiches (wholegrain) $4.5 / 50 cents each
    • Choose from ham, cheese, onion, tomato and pineapple. for two fillings / for each additional fillings
  • Egg Benedict or Montreal $16
    • Two poached eggs on English muffins with bacon (Benedict) OR Smoked salmon with spinach (Montreal) served with warm hollandaise sauce OR Spinach and Mushroom (Vegetarian)
Franco's Trattoria

Franco's Trattoria

location

Address

24 Dundas Street, Seatoun, Wellington, Wellington, 6022, New Zealand

phone

Phone

043882571

clock

Opened hours

8 AM to 4 PM (Mon, Sun), 8 AM to 8:30 PM (Tue-Sat)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Italian , Pizza

features

Features

Reservations ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Brunch ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
24 Dundas Street, Seatoun, Wellington, Wellington, 6022, New Zealand