Franco's Trattoria in Wellington Menu

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Bastoncini all' aglio $8.00
- Garlic bread sticks
Pizza entree $10.00
- Homemade pizza with olive oil & rosemary
Carpaccio di bue caldo $18.00
- Classic beef carpaccio served warm with parmesan shavings & crostini
Antipasto $35.00
- Selection of cured meats, pickles, fish & fresh breads
Calamari fritti $18.00
- Finely sliced calamari rings deep fried, served with fresh home-made tartare sauce & fresh salad
Zuppa del giorno $11.00
- Soup of the day

You can find our specials on the blackboard or feel free to ask us

Wednesday
- Buy 400ml of Peroni or Tuatara on tap and get any pizza for half price
Thursday $80.00
- Free glass of house wine with every man meal or Two main meals and a battle of house wine

Risotto del giorno
- Risotto of the day
Farfalle con salsiccie
- Butterfly pasta served with homemade sausages, tomato sauce & mozzarella
Ravioli ai quattro formaggi
- Homemade spinach ravioli tossed in a four cheese sauce au gratin
Spaghetti Balognese
- Traditional spaghetti served with tomato & beef ragout
Canelloni con carne
- Large tube pasta filled with beef ragout, topped with tomato, mozzarella, parmesan served au gratin
Pappardelle con gamberoni
- Homemade ribbon pasta served with prawns, chilli, garlic, & tomato sauce

Costata ai ferri $31.00
- 350gm ribeye steak chargrilled served with fries & tartare sauce
Entrecote alla Fiorentina $32.00
- Prime sirlion steak grilled & carved served with garlic butter sauteed mushrooms
Maiale al marsala $30.00
- Medallions of pork loin panfried served with a marsala & walnut sauce
Pesce del giorno $31.00
- Pan fried market fish of the day served with fries & aioli
Agnello fritto con risotto $31.00
- Crumbed and fried lamb loin served with risotto & tomato sauce
Mains served with potaoes of the day

Insalata mista
- Fresh mixed green salad
Patate fritte
- Fries
Funghi in padella
- Mushrooms sauteed in garlic, olive oil & lemon juice
Spinaci al burro
- Spinach pan fried in clarified butter

Aglio $12.00
- Pizza Bread with garlic, olive oil, sea salt and herbs
Margherita $17.00
- Classic and simple, tomato, basil and bacooncini
Toscana $20.00
- White base, potato, chill and rosmary
Quattro Formaggio $23.00
- White base, gorgonzala, mozzarella, pecorino and feta
Quattro Stagioni $23.00
- Four seasons! artichokes, mushrooms, ham and olives
Pepperoni $23.00
- Salami, salami and a little bit more salami
Aotearoa $23.00
- Prosciutto, grilled pineapple and onion
Prosciutto e Funghi $24.00
- Prosciutto, mushroom and rocket
Pollo Arrosto $24.00
- Roast chicken, spinach, feta and olive tapenade
Veneto $24.00
- Fresh seafood, basil and a touch of chilli
Carne $24.00
- Prosciutto, salami and sausage
Doppio di carne $26.00
- The Carne with twice as much meat
Vegetariana $24.00
- Zucchini, capsicum, mushroom, spinach, olives and feta
Bianco $24.00
- White base, prosciutto, mushroom, artichokes and mozzarella
Salmone $24.00
- Smoke salmon, capers, spinach, lemon and mozzarella
Cacciatore $24.00
- Roast chicken, mushroom, ham and rocket
Gamberoni $24.00
- Prawns, basil, rocket and chilli
Salsiccie $24.00
- Pork and fennel sausage, capsicum, basil and chilli
Capricciosa $24.00
- Prosciutto, mushroom, olives, anchovies and artichokes
Additional toppings $3.00 each

Spaghetti bolognese
Calamari
Mini Margheritta pizza
Sausage and fries
Crumbed chicken with fries

Crema Caramella $12.00
- Cream caramel served with fresh fruit & ice cream
Tiramisu $12.00
- Classic Italian truffle with mascarpone & amaretti biscuits
Pere al vino rosso $12.00
- Red wine poached pears, ice cream & biscolti
Formaggi misti $12.00
- A selection of local and imported cheeses served with crackers & fresh fruits

Nearby Sample Menus

Classic Chicken Burger $5.50
Fish $3.00
Stuff Mushroom $1.80
Combination $14.50/$13.50
Spring Roll (homemade) $2.40
Deep fried Mars Bar $3.20
Shrimp $13.00/$12.00
Chicken $11.00/$10.20

WET RISOTTO $23.00
- Globe artichoke, roasted garlic lemon, parmesan
Red Desiree potato, buffalo mozzarella, parmesan + rosemary $26.00
BLACK QUINOA + RICE BERRY $ 20.50
- Choc-tail tomatoes, tatsoi, snowpeas, red cabbage, purple carrot, rosemary + cabernet dressing.
Warmed olives $8.50
PLOUGHMANS $18.50
- Smoked salmon, popped capers, watercress + seed bread.
Egg, cottage cheese, almonds + celery leaves $12.50
Flat mushroom, roast garlic, thyme, parlsey + pea tendrils. $26.00
Salad leaves $7.50

Seafood noodle soup $12.90
Coriander pork stripes $14.50
Roast Duck(quarter) $10.50
Kungpo squid $13.90
Mixed vegetables $12.90
Dry-fried hot spicy pork $14.50
Beef Fred Rice or Noodles $12.90
Chicken Fried Rice or Noodles $12.90

Ginger crunch $3.90
Bacon and egg $5.80
Beef and ale pie $7.90
Tandoori chicken roti wrap $9.90
Scrambled eggs on toast $8.40
Kids pizza $9.90
- homemade base with ham, cheese and pineapple
Ham, cheese and pineapple fougasse (panini) $8.50
Kids fish and chips $9.90

Beef and Ginger $18.50
- Beef, ginger and fresh vegetables, served with white rice
Pork and Ginger $18.50
- Pork, ginger and fresh vegetables, served with white rice
Roti $3.00
- Plain Thai Roti
Roti $5.00
- Thai Roti served with peanut sauce
Chicken and Cashew Nuts $18.50
- Stir fried chicken with fresh vegetables, topped with cashews nuts, a hint of chilli, served with white rice
Vegetarian Masaman Curry $18.50
- Tofu cooked in coconut milk and Masaman curry paste with potato, onion, carrot, topped cashew nuts, served with white rice
Fried Pork $18.50
- Fried pork with fresh vegetables, garlic, pepper and soya sauce, served with white rice
Beef and Oyster Sauce $18.50
- Beef with oyster sauce, spring onion and fresh vegetables, served with white rice

BBQ CHICKEN, AIOLI & LETTUCE AIOLI ROLL $16.00
ACME SUMMER SALAD $25.00
- + GRILLED HALLOUMI
ACME SUMMER SALAD $19.00
FRENCH FRIES & ACME CATSUP $7.00
OLI ROLL $10.50
- WITH HAM & SWISS CHEESE
BEEF BURGER & FRIES $19.50
OLI ROLL $10.50
- WITH SALAMI & PROVOLONE
OLI ROLL $10.50
- WITH TOMATO, MOZZARELLA & BASIL

One egg plus one choice. $14.80
Create your own
- Feel free to create your own omelette from any 4 of the fillings above.
Served with hashbrown plus a choice of TWO of the following:
- Bacon or Ham or Sausage or Corned Beef Hash or Grilled Tomato or Mushrooms.
Eggs Benedict
- With the addition of avocado $15.80
Smoked Salmon $6.80
Western
- Bacon, onions, garlic, bell peppers & tomato.
Fruit - with blueberry OR banana baked in - add .80c per pancake.

Served all day until 5pm.
Chicken Tagliatelle $20.50
- Chicken and mushroom tagliatelle pasta in a home made creamy white wine sauce topped with parmesan cheese.
Homemade hash browns $4.00
Mediterranean Salad $20.00
- Seared chicken pieces with fresh mint yoghurt on a seasonal salad.
Home Made Hummus $12.00
- Home made hummus served with corn chips and wholemeal pita bread
Eggs with Hollandaise on English Muffin $16.50
- -Benedict bacon or ham
Hollandaise $4.00
Add any extras from the list below.

Si Chuan Style Spicy Chicken $9.50
Si Chuan Style Spicy Squid $11.00
Chicken or Beef or BBQ pork $10.00
Nasi Goreng $9.50
1/2 CHICKEN MEAL $13.00
- 1/2 chicken potatoes pumpkin, kumara, peas, carrot & gravy
Chicken or Beef or BBQ pork $9.50
Satay Chicken $9.50
Chicken or Beef or BBQ pork $9.50

Black pudding hash w poached egg $16.5
Granola, fresh fruit & Greek yoghurt $11
Pan-fried halloumi, mint sala and smoked tomatoes with bread $15
The Deli B.L.T.Bacon swiss cheese and tomato on sourdough $15
Gingerbread toasted w rhubarb compote & yoghurt $12
Deli granola w organic yoghurt & fresh fruit $12
Greek yoghurt with vanilla berries $5
Saute spinach and mushrooms on toast $15

Caesar salad $17
- cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
Lemon chicken $10
- sticky lemon sauce, toasted sesame seeds, served with steamed rice.
Chicken sandwich $16
- Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
Beef burger $14
- lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
Sweet sour chicken $10
- pineapples, toasted sesame seeds, served with steamed rice.
Fish and chips $14
- panko crumbed fish with French fries, garden salad and tartare sauce.
Fettuccine $15
- cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
Open steak sandwich $20
- scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries

LASAGNE SQUARE $2.60
POTATO FRITTER $0.90
CHICKEN BURGER $6.20
BANANA FRITTER $2.20
BLUE COD
6 FISH + CHIPS(2 scoops) $24.00
CURRY ROLL $2.50
CHICKEN FRITTER $2.50

Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
DF= dairy free, GF*= gluten free (options)
Falooda (gf) $5
- A refreshing rose flavoured drink served with ice cream and jelly
Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel
Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
String hoppers (df gf*) S$10 V$8 L+$2
- Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
Kadalatheldala (df gf v) $4(3 pak)
- Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.

Honey grilled greek halloumi salad $17.50
- roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
Omelet $11
- your choice of fillings ham, tomato, cheese, mushroom
Three cheese open tart $14
- blue brie and goats cheese tart topped with a rocket and cherry tomato salad
Goats cheese and honey ravioli $16
- served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
Soup of day $10
Baked eggs benedict $13
- served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
Spinach $2
Almond pancakes $16.50
- served with caramelized banana and almond butter