Franco's Trattoria in Wellington Menu

Aglio $12.00
- Pizza Bread with garlic, olive oil, sea salt and herbs
Margherita $17.00
- Classic and simple, tomato, basil and bacooncini
Toscana $20.00
- White base, potato, chill and rosmary
Quattro Formaggio $23.00
- White base, gorgonzala, mozzarella, pecorino and feta
Quattro Stagioni $23.00
- Four seasons! artichokes, mushrooms, ham and olives
Pepperoni $23.00
- Salami, salami and a little bit more salami
Aotearoa $23.00
- Prosciutto, grilled pineapple and onion
Prosciutto e Funghi $24.00
- Prosciutto, mushroom and rocket
Pollo Arrosto $24.00
- Roast chicken, spinach, feta and olive tapenade
Veneto $24.00
- Fresh seafood, basil and a touch of chilli
Carne $24.00
- Prosciutto, salami and sausage
Doppio di carne $26.00
- The Carne with twice as much meat
Vegetariana $24.00
- Zucchini, capsicum, mushroom, spinach, olives and feta
Bianco $24.00
- White base, prosciutto, mushroom, artichokes and mozzarella
Salmone $24.00
- Smoke salmon, capers, spinach, lemon and mozzarella
Cacciatore $24.00
- Roast chicken, mushroom, ham and rocket
Gamberoni $24.00
- Prawns, basil, rocket and chilli
Salsiccie $24.00
- Pork and fennel sausage, capsicum, basil and chilli
Capricciosa $24.00
- Prosciutto, mushroom, olives, anchovies and artichokes
Additional toppings $3.00 each

Nearby Sample Menus

FARRO $21.50
- Cos, whitlof, pea, split green bean, basil, green raisins , pinenuts + green yoghurt.
GREEN EGGS $15+ bacon$18
- 2 fried eggs, chervil, dill, French tarragon
Rolled fennel seed pork, ricotta, almonds + rocket $16.00
Egg, cottage cheese, almonds + celery leaves $12.50
WET RISOTTO $23.00
- Globe artichoke, roasted garlic lemon, parmesan
Broccoli, feta, sunflower + pumpkin seeds $12.50
PLOUGHMANS $18.50
- Smoked salmon, popped capers, watercress + seed bread.
FRITTERS $20.50
- Corn, zucchini, parmesan, freekeh + basil .

Roasted Vegetable Penne Pasta $8.50
- with garlic bread
Seasoned Potato Wedges $12.50
- with grilled cheese, bacon & sour cream
House Specialty Chatham Island Blue Cod $25.00
- Chef's choice, please ask your waiter for the day's special
Thai Green chicken Curry $18.90
- with vegetables & turmeric rice
Soup of the Day $9.50
- please refer to daily 'specials' board served with warm breads
Aunty Maria's Sticky Date Pudding
- with rich caramel sauce
Pan Fried Chatham Island Blue Cod $19.80
- with fries & garden salad
Tempura Battered Fish $8.50
- with fries & salad

Toasted muesli $11.90
- with berry compote, yoghurt and sliced banana
Soup of the day $10.90
- served with warmed bread
Side salad $3.00
- salad greens with balsamic or aioli dressing
Parmesan polenta corn flakes $16.90
- with roast mushroom and spinach
Full breakfast $20.90
- eggs, kransky, hash brown, bacon, tomato, mushroom and toast
Chicken salad $18.90
- on turmeric potatoes, spiced peanuts with mango coriander dressing
Vegie patch breakfast $18.90
- toast, spinach, tomato, mushroom and guacamole on dairy free toast
Bucket of fries $7.50
- with aioli and tomato sauce

Chicken gravy $5.00
-Whole $19.50
Rotisserie chicken
Eggplant parmigiana $9.50
Porchetta-style pork loin $49.00
- Thursday from 5pm. orders recommended
Chicken and peanut noodle salad $9.00
Seasonal side salads S$7 / L$12
11am-2pm tuesday to sunday

Beef Salad $21
- chilli seared beef over salad greens with mung beans, red onions, quince jelly, and blue cheese.
Haggis $19
- Haggis, pineapple, rocket on a tomato base with mozzarella.
Manuka Smoked Duck Salad $22.5
- slices of house smoked duck breast on crispy wonton skins and asian slaw with a drizzle of Bohemain Hipster bbq sauce.
Extra beef pattie $5
Pizza Special priced daily
- Check with the Fork Team for today’s special. We let the Chefs go wild so tell us what you think?
Beef Burger $19
- prime New Zealand beef pattie with fresh greens, tomato slices, mozzarella, bacon, slaw, caramelised onion & hefeweizen aioli on a lightly toasted bun.
Mushroom $2
Vegetarian Burger $18
- oven baked haloumi, portobello mushrooms, beetroot hummus fresh greens and tomato slices on a lightly toasted bun

Reds Beef Burger $22.00
- 200g garlic and rosemary eye fillet patties with Te Horo Swiss cheese, Te Horo organic salad greens, tomato, beetroot relish and aioli on toasted pide bread with fries
Soup of the day, our fantastic wait staff will advise you of today's delicious flavour $12.00
Chicken Breast Stuffed with Sundried Tomato and Spinach with a Pan Fried White Mushroom Wine Sauce and Garlic Rosemary Potatoes $30.00
Pasta of the Day $18.50
- this changes daily we will let you know today's flavour
Egg in a hole with bacon $9.00
Apricot and Camembert Cake with Toasted Almonds, Fig Chutney and Grilled Brown Sugar Cinnamon Bread $14.00
Asian Pork Belly on Coconut Rice with Roasted Fennel Seeds, Asian Honey Glaze and Steamed Vegetables $28.00
Vegetables of the Day $8.00

Sauteed Mushrooms $4.00
Roast Tomato$3.00
Porridge $6.00
- Served with brown sugar and cream
Baked Beans $3.00
Gluten Free Bread $1.00
Toast and Spreads $5.00
- Four pieces of toast with butter and a selection of spreads
Wedges $10.00
- With Sour Cream and Sweet Chilli Sauce
Breakfast Sausages $4.00

NACHOS $14.50
- With chilli beans, salsa cheese & sour cream
HASH STACK $16.00
- Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise
MEXICAN CHICKEN QUESADILLA $15.50
- Lightly seasoned chicken, spinach & cheese In a grilled tortilla served with sour cream, salsa & salad greens.
HOT BACON FOCACCIA SANDWICH $14.50
- With lettuce, tomato and relish(add bacon, avocado or mushrooms each- $1.50)
HOMEMADE SOUP $10.00
- With toasted bread.
ROB’S BEEF BURGER $15.50
- Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
HERBED OMELETTE $15.50
- Filled with spring onion, red pepper & cheese served with whole grain toast( add bacon, ham, filled mushrooms or avocado -each $3.00)
POLENTA 8 CORN FRITTERS $14.50
- Served with salsa & salad greens( add bacon, field mushrooms or spinach -each $3.00)

Homemade potato rosti
- with spinach, free ranged poached eggs and hollandaise
-bacon $17.00
French toast $16.00
- on ciabatta - bacon, banana and maple syrup
Gluten free $2 extra
Sauce side
Free range eggs $8.50
- scrambled / poached / fried on ciabatta or 5 grain
-eggs / avocado /spinach / homemade hash / tomato / coleslaw / hashbrowns / kransky / bacon /mushrooms $4.00
Classic big breakfast $20.00
- free range eggs on ciabatta - to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns

Chili & Cheese Pie
Nachos
Mushroom & Tofu Pie
Claire's Crispy Cashew Salad

The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.

Mince Pie $3.50
Bran Muffin $2.50
Mince Savoury Pie $2.00
Chicken Avocado Sandwich $4.40
Chocolate Chip Muffin $2.50
Bacon Avocado Sandwich $4.40
Chicken & Bacon Panini $6.50
Chocolate Mud Cake $2.70

Cashew Nuts
- Please Select meat Stir -fried cashew nuts and vegetables in Siam Kitchen sauce.
Red Curry (GF)
- Please Select meat Vegetables cooked with Thai spicy red curry Paste in coconut milk .
Prawn, Or Seafood $25.90
Vege Or Tofu $19.90
Oyster Sauce
- Please Select meat Stir -fried vegetables in oyster sauce
Cashew Nuts $4.50
Curry Puffs (5 pcs) $8.90
- Minced chicken and potato wrapped in puff pastry, deep fried and served with sweet and sour sauce.
Garlic and Pepper
- Please Select meat Stir -fried vegetables in garlic and pepper sauce

Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
Toasted ciabatta with salmon cream cheese dip $8.50
Pancakes with streaky bacon, maple syrup and fresh banana $16.50
Sautéed gnocchi with sundried tomato pesto, olive and spinach $16.50
Smashed avocado and fresh tomato on toasted bread $12.00
Grilled haloumi with walnut and olive salad dressed with balsamic reduction(GF) $16.50
House smoked salmon, cream cheese toasted bagel $15.50
Hollandaise $2.00

Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
Wrath $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)

Franco's Trattoria