Franco's Trattoria in Wellington Menu

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Bastoncini all' aglio $8.00
- Garlic bread sticks
Pizza entree $10.00
- Homemade pizza with olive oil & rosemary
Carpaccio di bue caldo $18.00
- Classic beef carpaccio served warm with parmesan shavings & crostini
Antipasto $35.00
- Selection of cured meats, pickles, fish & fresh breads
Calamari fritti $18.00
- Finely sliced calamari rings deep fried, served with fresh home-made tartare sauce & fresh salad
Zuppa del giorno $11.00
- Soup of the day

You can find our specials on the blackboard or feel free to ask us

Wednesday
- Buy 400ml of Peroni or Tuatara on tap and get any pizza for half price
Thursday $80.00
- Free glass of house wine with every man meal or Two main meals and a battle of house wine

Risotto del giorno
- Risotto of the day
Farfalle con salsiccie
- Butterfly pasta served with homemade sausages, tomato sauce & mozzarella
Ravioli ai quattro formaggi
- Homemade spinach ravioli tossed in a four cheese sauce au gratin
Spaghetti Balognese
- Traditional spaghetti served with tomato & beef ragout
Canelloni con carne
- Large tube pasta filled with beef ragout, topped with tomato, mozzarella, parmesan served au gratin
Pappardelle con gamberoni
- Homemade ribbon pasta served with prawns, chilli, garlic, & tomato sauce

Costata ai ferri $31.00
- 350gm ribeye steak chargrilled served with fries & tartare sauce
Entrecote alla Fiorentina $32.00
- Prime sirlion steak grilled & carved served with garlic butter sauteed mushrooms
Maiale al marsala $30.00
- Medallions of pork loin panfried served with a marsala & walnut sauce
Pesce del giorno $31.00
- Pan fried market fish of the day served with fries & aioli
Agnello fritto con risotto $31.00
- Crumbed and fried lamb loin served with risotto & tomato sauce
Mains served with potaoes of the day

Insalata mista
- Fresh mixed green salad
Patate fritte
- Fries
Funghi in padella
- Mushrooms sauteed in garlic, olive oil & lemon juice
Spinaci al burro
- Spinach pan fried in clarified butter

Aglio $12.00
- Pizza Bread with garlic, olive oil, sea salt and herbs
Margherita $17.00
- Classic and simple, tomato, basil and bacooncini
Toscana $20.00
- White base, potato, chill and rosmary
Quattro Formaggio $23.00
- White base, gorgonzala, mozzarella, pecorino and feta
Quattro Stagioni $23.00
- Four seasons! artichokes, mushrooms, ham and olives
Pepperoni $23.00
- Salami, salami and a little bit more salami
Aotearoa $23.00
- Prosciutto, grilled pineapple and onion
Prosciutto e Funghi $24.00
- Prosciutto, mushroom and rocket
Pollo Arrosto $24.00
- Roast chicken, spinach, feta and olive tapenade
Veneto $24.00
- Fresh seafood, basil and a touch of chilli
Carne $24.00
- Prosciutto, salami and sausage
Doppio di carne $26.00
- The Carne with twice as much meat
Vegetariana $24.00
- Zucchini, capsicum, mushroom, spinach, olives and feta
Bianco $24.00
- White base, prosciutto, mushroom, artichokes and mozzarella
Salmone $24.00
- Smoke salmon, capers, spinach, lemon and mozzarella
Cacciatore $24.00
- Roast chicken, mushroom, ham and rocket
Gamberoni $24.00
- Prawns, basil, rocket and chilli
Salsiccie $24.00
- Pork and fennel sausage, capsicum, basil and chilli
Capricciosa $24.00
- Prosciutto, mushroom, olives, anchovies and artichokes
Additional toppings $3.00 each

Spaghetti bolognese
Calamari
Mini Margheritta pizza
Sausage and fries
Crumbed chicken with fries

Crema Caramella $12.00
- Cream caramel served with fresh fruit & ice cream
Tiramisu $12.00
- Classic Italian truffle with mascarpone & amaretti biscuits
Pere al vino rosso $12.00
- Red wine poached pears, ice cream & biscolti
Formaggi misti $12.00
- A selection of local and imported cheeses served with crackers & fresh fruits

Nearby Sample Menus

Spring Roll $3.00
Rib Eye Fillet $11.80
Prawn Cutlet $1.80
Vegetarian Patty $3.00
Potato Fritter $1.20
Beef Schnitzel Burger $9.50
Fish Cake $3.00
Fillet of the Day $10.80

1/4 Chicken & Chips $7.50
Chicken $5.20
Special Combination $14.50
Doughnuts $2.00
Chicken $12.00
Hawaiian $4.70
Fish Cakes $2.20
Egg $4.70

Pork & fennel sausage $6.00
1/4 Avocado $4.00
Gelato $8.50
- hazelnut & chocolate, candied hazelnuts
Hollandaise $3.00
Scopa tiramisu $12.00
Affogato $8.00
- shot of espresso OR hot chocolate, vanilla gelato
Gnocchi $24.00
- vine tomatoes, zucchini, rocket, basil, parmesan
Rocket Salad $10.00
- parmesan, fresh herbs, red wine vinaigrette

Potato Fritter $0.90
Roast Duck (whole) $40.00
Hash brown $1.60
Cashew nuts $3.50
Squid Rings(2) $2.00
Donut $2.20
Venison with Chives $12.50/15p
Spring Onion Pan Cake $3.50

1/2 cob of corn $4.00
- charcoal grilled corn topped with spring onion oil
Chicken salad $13.00
- shredded chicken salad with vietnamese mints, peanut, shallot & vietnamese dressing
Pho bo $16.00
- vietnamese beef noodle soup topped with rre & cooked wakanui sirloin beef & beef ball
Skewed wakanui sirloin (2 skews) $16.00
- charcoal grilled wakanui beef sirloin with vegetables
Deep-fried tofu w/ house tomato relish $14.00
Marinated salmon $18.00
- charcoal grilled salmon marinated with lemongrass salt
Fruit platter $6.00
Roll your own (vietnamese grileld pork mince-nem nuong) $15.00
- served w/ lettuce, mints, vermicelli & pickle

Warm Chia Seed Porridge, Blackberries, Coconut, Almond, Ancient Grains $14
Sausages $5
Beef Burger With Smoked Cheese, Bacon, Nnq Sauce, Beetroot Milk Bun & Chips (Medium) $20
Smashed Avocado + Sweet Peas, Beetroot Relish And Toasted Walnuts $14
Eggs Florentine With Wilted Spinach + Kale, Hollandaise Sauce $17
Beans $5
Hashbrowns (2) $5
Double Chocolate Pudding And Coconut Sorbet $13

- Served with hashbrown. $15.80
Italian
- Ham, salami, mushrooms, tomato & cheese.
"The Real Stuff" (25ml)
Americanos Three Egg Omelette
A big feed for those who can handle it! $19.90
- Two eggs, any style...
Create your own
- Feel free to create your own omelette from any 4 of the fillings above.
Breakfast Burrito
Topped with our famous Hollandaise sauce and served with a crispy hashbrown.

Onion & Kachumber $3.00
Plain Naan $3.00
- Refined flour bread
Raita $2.50
- Grated cucumber in yoghurt.
Vegetable Samosa $6.00
- Pastry shell stuffed peas, potato and spices
Garlic Chicken $16.00
- Succulent boneless chicken pieces and ground spices cooked in a herb, spice and garlic sauce.
Vegetable Makhani $12.50
- A variety of vegetables simmered in a rich, creamy tomato and butter sauce.
Fish Madras $17.00
- Fish cooked with ground spices and coconut cream
Fish Masala $17.00
- Fish cooked in onion and capsicum sauce with tomatoes

KP Big Breakfast $19
- Bacon, eggs of your choice, grilled tomato, hash brown, mushrooms, with ciabatta (Eggs of your choice fried, poached or scarmbled)
Smoked Salmon $11
- Cream cheese & ciabatta
Hash Brown Stack $13
- Hash browns, poached eggs, spinach, tomato and hollandaise sauce
Omelette (Your fillings ad toast)) $14
- Ham, Bacon, Tomato, Cheese, Corn / Onion, Mushrooms, Spinach
Avocado & Tomato on Toast $9
Eggs Benedict (Choice of bacon or ham) $15
- Poached eggs, tomato served with ciabatta and hollandaise sauce
Corn Fritters with Bacon $15
- Served with fruit relish and sour cream
Eggs on toast N/A

Bacon and Cheese Pasta $9.00
Prime Boned Rib on Garlic and Rosemary Potatoes with Onion Rings, Steamed Spinach and a Port Wine Mustard Jus $32.00
Reds' Breakfast $20.00
- of gluten free sausage, bacon, potato & herb rosti, free range eggs, onion, Portobello mushroom, tomato and grilled sour dough
Pumpkin, Leek and Chorizo Fettuccini $26.00
Organic Te Horo Salad $8.00
Grilled Red Pepper with Feta, Black Olives and Olive oil $11.00
Salt and Pepper Squid with Lemon oil $11.00
Pancakes $17.00
- topped with caramelised banana, maple syrup and a berry mango compote

Chargrilled Jalapenos $6.00
- Preserved lemon, olive oil
Kimchi $4.00
- With Ice cream $12.00
Green Plate $6.00
- Selection of seasonal pickled vegetables
4 Piece $24.00
Labneh, za'atar, olive oil, charred bread $8.00
Classic Cheese Burger $10.00
- 120g Ground beef brisket patty, cheddar, ketchup, mustard, pickles and onion
Recommended:

Scotch fillet $32.90
- w cheese and potato gratin w madeira sauce.
Baked salmon fillet ,braised white beans w chard and prawn oil. $32.90
Crispy duck confit $37.90
- w duck fat baked potatoes and bok choy
Hand diced pork,liver & pistachio terrine de campagne w baguette $17.90
Rocket,Cos and mesclun salad w sherry vinaigrette $6.50
White castello (Danish white brie,mild,rich and creamy) $16.50
Selection of two cheeses $29.00
Herb roasted lamb rump $33.00
- w chickpeas and swiss chard

Seafood $3.50
Chocolate mud cake $5.50
Seafood $3.50
Crumb chicken $2.00
Bacon & egg $7.60
- 2 slice of bacon & eggs on toast
●Club sandwiches
Bacon & egg $3.50
Mince curry $3.50

Berry fool w/ creme fraiche $12.00
Beef, lamb or pork melt $16.00
Gravy $6.00
Beef & mushroom $8.00
Lamb & pea potato top $8.00
Sticky date pudding w/ butterscotch sauce $12.00
Choc brownie w ice cream $12.00
With salad or peas $15.00

FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.