Franco's Trattoria in Wellington Menu

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Bastoncini all' aglio $8.00
- Garlic bread sticks
Pizza entree $10.00
- Homemade pizza with olive oil & rosemary
Carpaccio di bue caldo $18.00
- Classic beef carpaccio served warm with parmesan shavings & crostini
Antipasto $35.00
- Selection of cured meats, pickles, fish & fresh breads
Calamari fritti $18.00
- Finely sliced calamari rings deep fried, served with fresh home-made tartare sauce & fresh salad
Zuppa del giorno $11.00
- Soup of the day

You can find our specials on the blackboard or feel free to ask us

Wednesday
- Buy 400ml of Peroni or Tuatara on tap and get any pizza for half price
Thursday $80.00
- Free glass of house wine with every man meal or Two main meals and a battle of house wine

Risotto del giorno
- Risotto of the day
Farfalle con salsiccie
- Butterfly pasta served with homemade sausages, tomato sauce & mozzarella
Ravioli ai quattro formaggi
- Homemade spinach ravioli tossed in a four cheese sauce au gratin
Spaghetti Balognese
- Traditional spaghetti served with tomato & beef ragout
Canelloni con carne
- Large tube pasta filled with beef ragout, topped with tomato, mozzarella, parmesan served au gratin
Pappardelle con gamberoni
- Homemade ribbon pasta served with prawns, chilli, garlic, & tomato sauce

Costata ai ferri $31.00
- 350gm ribeye steak chargrilled served with fries & tartare sauce
Entrecote alla Fiorentina $32.00
- Prime sirlion steak grilled & carved served with garlic butter sauteed mushrooms
Maiale al marsala $30.00
- Medallions of pork loin panfried served with a marsala & walnut sauce
Pesce del giorno $31.00
- Pan fried market fish of the day served with fries & aioli
Agnello fritto con risotto $31.00
- Crumbed and fried lamb loin served with risotto & tomato sauce
Mains served with potaoes of the day

Insalata mista
- Fresh mixed green salad
Patate fritte
- Fries
Funghi in padella
- Mushrooms sauteed in garlic, olive oil & lemon juice
Spinaci al burro
- Spinach pan fried in clarified butter

Aglio $12.00
- Pizza Bread with garlic, olive oil, sea salt and herbs
Margherita $17.00
- Classic and simple, tomato, basil and bacooncini
Toscana $20.00
- White base, potato, chill and rosmary
Quattro Formaggio $23.00
- White base, gorgonzala, mozzarella, pecorino and feta
Quattro Stagioni $23.00
- Four seasons! artichokes, mushrooms, ham and olives
Pepperoni $23.00
- Salami, salami and a little bit more salami
Aotearoa $23.00
- Prosciutto, grilled pineapple and onion
Prosciutto e Funghi $24.00
- Prosciutto, mushroom and rocket
Pollo Arrosto $24.00
- Roast chicken, spinach, feta and olive tapenade
Veneto $24.00
- Fresh seafood, basil and a touch of chilli
Carne $24.00
- Prosciutto, salami and sausage
Doppio di carne $26.00
- The Carne with twice as much meat
Vegetariana $24.00
- Zucchini, capsicum, mushroom, spinach, olives and feta
Bianco $24.00
- White base, prosciutto, mushroom, artichokes and mozzarella
Salmone $24.00
- Smoke salmon, capers, spinach, lemon and mozzarella
Cacciatore $24.00
- Roast chicken, mushroom, ham and rocket
Gamberoni $24.00
- Prawns, basil, rocket and chilli
Salsiccie $24.00
- Pork and fennel sausage, capsicum, basil and chilli
Capricciosa $24.00
- Prosciutto, mushroom, olives, anchovies and artichokes
Additional toppings $3.00 each

Spaghetti bolognese
Calamari
Mini Margheritta pizza
Sausage and fries
Crumbed chicken with fries

Crema Caramella $12.00
- Cream caramel served with fresh fruit & ice cream
Tiramisu $12.00
- Classic Italian truffle with mascarpone & amaretti biscuits
Pere al vino rosso $12.00
- Red wine poached pears, ice cream & biscolti
Formaggi misti $12.00
- A selection of local and imported cheeses served with crackers & fresh fruits

Nearby Sample Menus

Buddha Bowl $17.00/$25.00
- Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken
Portobello Benedict $18.00
- Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
Granola Bowl $12.00
- Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
Smashed Avocado & Beetroot Hummus $16.00
- Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah
Breakfast Stonegrill Dining $24.00
- 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
Big Breakfast $22.50
- Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
Berry Smoothie Bowl $12.00
- Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
Zucchini & Corn Fritters $18.50
- Served with Zany Zeus halloumi & fresh tomato salsa

SLOW BRAISED SPICED LAMB SHANK $25.90
- bombay potatoes & sweet roast vegetables
WARMED HOUSE OLIVES GF $7.90
- olives in orange thyme & garlic
ONE FAT BRAKIE $18.90
- eggs streaky bacon, sausage, black pudding, roast tomato, mushrooms, beans & toast
MUSHROOM & MOZZARELLA $11.90
- arrachini ball w napoli sauce & basil pesto
THE MAC BIRD BURGER $19.90
- 200g beef patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
2X FRIED EGGS $2.90
EGGS BENEDICT $15.90
- toasted English muffin streaky bacon, hollandaise & fresh chives
ONE FAT BIRD CAESAR $15.90
- salad w garlic croutons(add marinated chicken & anchovies $5.00)

-add fries $5.00
●Sizzling grills are served par-cooked for you to finish as you like. All come with green salsa, chili mayo & your choice of any two sides below $25.00
- Steak, brussels sprouts, leeks (g/f)
Vege burger (v, v*) $20.00
- black bean & cashew patty, smoked mozzarella, broccoli hummus, pickled beetroot, latin slaw w. fries & chili mayo
Fries tossed with rosemary & garlic with chili mayo (v) $8.00
Biro biro rice (v, v*, g/f) $4.00
●The VBM (v) $15.00
- swap pork patty for potato & herb latke
-Spiced pork belly, roasted leeks & apple (g/f)

SOUR-CREAM
DIM SIM $0.90
HOT DOG $2.60
APRICOT TURNOVER $2.00
SMALL COLESLAW $2.60
DONUT $2.00
CHIPS $3.00
BIG APPLE $6.00
- meat pattie, pineapple, cheese, lettuce, onions, tomato, tomato sauce, mayonnaise

Dumplings $12
Plum Duck $19 / $28
Steamed Prawn Cake $14
Stuffed Chicken Wings $12
Duck Triangles $14
Curry Duck $19 / $28
Creme Brulee $11
- ginger infused baked custard
Sago Pudding $13
- coconut sago, mango puree, topped with cream and ice-cream

-King Prawn $15.00
-King Prawn $15.00
●Stir Fried with Garlic and Pepper $12.00
- Chicken / beef / pork
●Stir Fried with Satay Sauce $12.00
- Chicken / beef / pork / vegetable and tofu
Thai Money Bag (6) $6.00
- Minced chicken and cubes of kumara cooked with curry powder and wrapped in spring roll pastry
Mee Goreng $12.00
- Stir fried egg noodles with bean sprouts and your choice of chicken, beef or pork
The Angel Wing $6.00
- Deep fried boneless chicken wing stuffed with vermicelli
Clear Chicken Soup $6.00
- Succulent chicken and prawns with rice noodles and vegetables

Chicken Cashew Nut $11.00
Chicken & Chinese vegetables $9.50
Curry Chicken $9.50
Pineapple mushroom Chicken $9.50
Combination Seafood & Vegetables $11.00
Singapore Style $9.50
Chicken Oyster Sauce& Vegetables $9.50
Chicken or Beef or BBQ pork $9.50

- caramelised apples & vanilla marscapone cream
Eggs Florentine $15.00
- (mushrooms & spinach & hollandaise)
Big Breakfast $22.50
- with bacon, slow roasted tomatoes, roasted mushrooms, kransky sausage, hash browns, eggs (poached, fried or scrambled) & home-made chutney
Toast $8.00
- multi-grain or ciabatta
Eggs Montreal $15.00
- (salmon & spinach & hollandaise)
- slow roasted tomatoes, roasted mushrooms, halloumi $4.00
Bircher Muesli $11.00
- with poached seasonal fruit & honey yoghurt

-King $15.00
Guacamole $2.00
-King $15.00
-King $15.00
Burrito
- Choose: beef, pork, chicken or veggie. Flour tortilla wrapped and filled with meat or veggies, cheese, rice, capsicum, corn and beans
Pico de Gallo $2.00
Sour Cream $1.00
Refried Beans $1.00

DESIGNER BREAKFAST $8.50
- With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00)
TOASTIE $6.00
- grilled cheese & ham on toast
PIKELETS $6.00
- With icing sugar served with jam & cream.
ROB’S BEEF BURGER $15.50
- Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
CHICKEN NUGGETS $6.00
- with fries.
MINI BURGER $8.00
- served with a side of fries.
NACHOS $14.50
- With chilli beans, salsa cheese & sour cream
HOT BACON FOCACCIA SANDWICH $14.50
- With lettuce, tomato and relish(add bacon, avocado or mushrooms each- $1.50)

Soup of the Day $9.50
- Please refer to Specials Board
Steak $18.00
- Sirloin Steak cooked to your liking with Salad and Fries 200gr
Bangers and Mash $15.00
- Gourmet Sausages on Potato Mash w Onion Gravy
Spicy Chicken Sandwich $12.50
- Open Sandwich with 100gr Cajun Chicken on homemade Sourdough
B.L.T $10.50
- Bacon, Lettuce and Tomato with Garlic Mayonaise on homemade Foccacia
Savoury Mince $10.00
- on hot Buttered Toast with Poached Egg & hollandaise
French Toast with Bacon & Banana $10.50
Add a fried Egg to your Steak $2.50

Chipotle Lamb Rump $15
- with cumin carrot puree, candied fennel seeds & coriander
Line Caught Catch of the Day $24
- with crispy capers, paprika butter & watercress
Sautéed Green Beans and Halloumi $10
- with fried shallots & fresh herbs
Marinated Olives $7
Chicken Satay Skewers $11
Raspberry and White Chocolate Cheesecake $14
Spiced Chicken Wings $14
- ranch dressing
Chunky Fries $9 add gravy + $2
- with aioli

Crumbed Sesame Chicken Gf* $28
- Over wilted spinach, potato fondant with a smoked wild boar bacon tomato sauce.
Catch Of The Day Gf* Df* $29
- Seasoned Lamb Rump with sweet potato puree, carrot, sugar snaps and cottage pie.
Icecream Sundae Gf* $12
- Vanilla bean ice cream With passionfruit, berry or chocolate sauce.
Tomato Relish $1.50
Garlic Prawns Gf* $15
- With mesclun salad and ciabatta.
Or #27 Relish And Mozzarella. Gf* $8.50
-Chicken And Avocado Sandwich Gf* Df* $19
- On ciabatta with mesclun, sundried tomato, carrot, red onion with fries
Fries Gf* Df* $9
- Tomato Sauce and aioli.