Fujiyama Teppanyaki in Wellington Menu

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Set A $26.90 per person
- Crispy Fresh Salad / Miso Soup / Teriyaki Chicken / Fish Fillet / Fried Rice / Mixed Vegetables
Set B $29.90 per person
- Crispy Fresh Salad / Miso Soup / Teriyaki Chicken / Squid / Fish Fillet / Fried Rice / Mixed Vegetables

Seafood Set $55.00 per person
- Fresh Crispy Salad / Seafood Miso Soup / Sushi & Sashimi / Prawns / Mussels / Scallops / Fish Fillet / Squid / Rice (plain or fired) / Mixed Vegetables / Green Tea Ice Cream or Seasimi Ice Cream
Emperor's Course $68.00 per person
- Seafood Salad / Seafood Miso Soup / Assorted Sashimi / Assorted Sushi / Assorted Tempura / Prawns / Scallops / Fish Fillet / Garlic Chicken / Kobe Steak / Fresh Vegetables / Rice (plain or fired) / Green Tea Ice Cream or Seasimi Ice Cream / Coffee/Japanese Tea
Tokyo Set Menu $33.90 per person
- Fresh Crispy Salad / Miso Soup / Squid / Fish Fillet / Chicken Teriyaki / Lamb / Rice (plain or fired) / Mixed Vegetables
Fujiyama Set Menu $36.90 per person
- Fresh Crispy Salad / Miso Soup / Prawns / Fish Fillet / Garlic Chicken / Teriyaki Steak / Rice (plain or fired) / Mixed Vegetables
Osaka Set Menu $39.90 per person
- Fresh Crispy Salad / Seafood Miso Soup / Assorted Appetisers / Prawns / Fish Fillet / Garlic Chicken / Squid / Rice (plain or fired) / Mixed Vegetables
Kai Set Menu $43.90 per person
- Fresh Crispy Salad / Seafood Miso Soup / Assorted Appetisers / Prawns / Fish Fillet / Chicken Teriyaki / Garlic Steak / Rice (plain or fired) / Mixed Vegetables
Vegetarian Set Menu $29.90 per person
- Fresh Crispy Salad / Vegetable Tempura / Tofu & Baby Corn in Special Sauce / Fresh Vegetables / Steamed Rice / Miso Soup / Vegetable Sushi

Assorted Sashimi $12 Small / $19 Large
- Sliced raw fish served with soya sauce and wasabi
Salmon Sashimi $13.5 Small / $20 Large
- Sliced raw salmon served with soya sauce and wasabi
Assorted Sushi $12 Small / $19 Large
- Raw seafoods on balls of seasoned rice
Sushi and Sashimi $15 Small / $22 Large
- Combination of sushi and sashimi
Sushi Rolls $13.00

Vegetarian Tempura $13.00
- Assorted of seasonal vegetables in light batter deep-fried
Assorted Tempura $16.00
- Mixed seafood and vegetables in light batter deep-fried
Prawn Tempura $13.80
- Three prawns in light batter deep-fried
Yakitori $13.80
- Chicken pieces and vegetables, skewered and grilled to perfection
Agedashi Tofu $9.80
- Bean curd coated in a light batter deep-fried
Harumaki $8.80
- Spring rolls Japanese-style
Gyoza $12.00
- Japanese dumpling, grilled to perfection
Yaki Ebi $13.80
- Prawns skewered and grilled to perfection

Miso Shiru $4.00
- Soybean soup with bean curd
Seafood Miso Shiru $5.00
- Soybean soup with seafood and bean curd
Tempura Udon $15.50
- Lightly battered seafood and vegetables with noodles in soup
Udon $15.50
- Combination Japanese noodle in soup

Yaki Meshi $5.50
- Fried rice
Gohan $3.00
- Plain rice
Yaki Udon $15.50
- Fried noodles

Other Vegetarian Dishes N/A
- Let the waiting staff know if you would like a vegetarian-style meal
Tofu & Babycorn in Special Sauce $18.80
- Bean curd and baby corn cooked on barbecue in special sauce
Fresh Vegetables $15.00
- Seasonal vegetables cooked on barbecue

Murasakigai $20.80
- One dozen mussels with seafood sauce
Ebi $28.80
- Prawns
Ika $22.80
- Squid
Shake $29.80
- Salmon fillet
Sakana $23.80
- Fish fillet in season
Hotategai $28.80
- Scallops

Tori Teriyaki $23.80
- Chicken-barbecued with special sauce
Niniku Tori $23.80
- Chicken-barbecued with garlic and special sauce

Kobe Style Fillet Steak $29.80
- Fillet steak--barbecued in the world renowned koba way
Teriyaki Fillet Steak $29.80
- Fillet steak--barbecued in a special sauce
Garlic Fillet Steak $29.80
- Fillet steak--barbecued with garlic sauce
Lamb Cutlet $28.00
- Prime lamb fillet (with onion)-barbecued to perfection

Lamb $22.00
Squid $22.00
Fish $22.00
Chicken $22.00
$35.00 value if ordered from menu. One BBQ Main Course Choice From Above. Served with: Miso Soup / Fresh Crispy Salad / BBQ Mixed Vegetables / Fried Rice

Nearby Sample Menus

Shredded Pork with capsicum $12.00
Cucumber with Hot and Sour Sauce $6.00
Sauteed Calf Ribs with Spicy Salt $12.00
Roti Chanai (Curry chicken or beef) $10.00
Shredded Pork with Vermicelli $11.00
Beef Brown Sauce $12.00
Tofu & Vegetable Soup $5.00
Pork Beef in Chilli Sauce $9.00

$5 Sides
- tomato, spinach, scrambled eggs, black pudding, hash browns, mushrooms, manuka smoked bacon, haloumi cheese, potato cake, sausage, avocado, smoked salmon green side salad
DDT (delicious deluxe toastie) $15.00
- bacon, hash brown, cheese, tomato, sweet chilli sauce, toasted and topped with hollandaise
2 fillings $5.50
3 fillings $6.00
Pasta of the day
- please refer to daily specials board
Manuka smoked Bacon and Avocado with fresh tomato and basil. $13.50
Chocolate frog vege breakfast $19.50
- poached, scrambled, or fried eggs with spinach, mushrooms, potato cake, tomato and toast.
Toast and spreads $6.00
- with your choice of 2 spreads.

Rib Eye Steak, Roasted Bone, Horseradish Potatoes, Rocket Salad And Port Wine Jus $30
Pulled Pork Tacos Apple + Rainbow Chard Slaw, Tomato + Red Chilli Jam $20
Hollandaise Sauce $2
Hashbrowns (2) $5
Spinach + Kale $5
Beans $5
Summer Staple - Strawberries, Ice Cream And Cream $12
String Fries With Parmesan & Aioli $8

Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
Pasta of the Day
- See our Chef's special board
- with preserved & cream cheese $6.50
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
smoked salmon $18.50
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing

- Fillet $9.00
●Shoestring
Chicken nuggets ( 5 ) $4.00
●Fish Supper ( for 1 person )
- with Salad, Chips & one Sauce
Spring roll $3.20
Prawns $7.00
- Grilled or Battered ( 6 )
●Kumara Wedges
●Battered fish $4.00

VEGE BIBIMBAP $12.50
PORK BIBIMBAP $15.00
GARLIC SOY DAKGALBI $13.50
VEGE RAMEN $11.50
SPICY DAKGALBI $13.50
CORN FRITTERS $13.50
TOFU RAMEN $13.50
HALLOUMI $13.50

Curry Prawn /Fish $17.90
- Prawn/Fish cooked in onion and tomato with spices
Onion Bhaji $6.50
- Sliced onion, stripped in chick pea flour and deep fried
Balti Lamb $15.50
- Lamb cooked with chef's special balls sauce
-Palak Paneer
- Cottage cheese cubes cooked with spinach in mild spice gravy and straight from North India
-Vegetable Korma
- Fresh mixed vegetables cooked in mild creamy cashew nut gravy
-Paneer Pudina Masala
- Cottage cheese with masala gravy flavoured with mint
Malabari Prawn /Fish $17.90
- Cooked with mustard seed, coconut, curry leaves, capsicum, tomato and spices
Seekh Kebab $10.90
- Lamb mince rolled onto a skewer and roasted in tandoor served with salad

Lamb
-Mini $7.00
-Large $8.00
-Large $11.00
-Large $11.00
-Mini $7.00
Mix donor salad $8.50
-Large $11.00

Pancake Stack $17.90
- Served with berries, yoghurt, maple syrup & wild berry coulis OR Bacon with grilled banana & maple syrup
Kiddies Pack $6.00
- Ham Sandwich or Fairy Bread with Lolly slice, fruit pieces and a fluffy
Soup of the Day $10.50
- Served with toasted specialty bread
Claudio's Open Sandwich $12.90
- Rump steak with caramelised onion, served on specialty bread with creamy hollandaise
Eggs Any Style with Toast $13.50
- Eggs scrambled, poached or fried served with toasted specialty bread
Benton Special $12.90
- Rump Steak with egg and tomato and creamy aioli on toasted specialty bread
Classic BLT $12.90
- Bacon, Lettuce, tomato with creamy aioli & tomato relish on toasted specialty bread
Kids Breakfast $7.50
- Bacon and egg on Toast

Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
Pie of the day $12.00
- served with brown sauce and salad
Fat cut chips $7.00
- with aioli
Chicken liver pate $13.00
- withport jelly, toasted ciabatta
Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.

Black Forest Tower $18.50
- Layers of cherry, black berry and chocolate mousse encased in a chocolate wrap. New design on an old Kiwi Delight.
Beef Burgundy $20.50
- With button mushroom, baby onions and streaky bacon served on potato mash.
Licorice $3.50
- extra scoop
Lamb Shank $28.50
- With a rich puttanesca sauce, potato mash and honey glazed carrots. (gf)
Vanilla $1.50
- extra scoop
Banaffi Pie $15.50
- A honey biscuit base filled with caramel and topped with freshly cut bananas, chocolate sauce and whipped cream.
Soup of the day served with fresh bread. $9.50
Baked Cranberry Cheesecake $16.00
- A classic German style cheesecake with cranberry and white chocolate.

Thai Larb of Scampi and Pork with Mango, Shallot and Thai Basil Salad, Lime leaf and Tamarind $28
Half Smoked Duck Breast with Maple roasted Yams, Vanilla Celeriac Puree, Tamarind Dressing $27
Chargrilled Sirloin with Steak & Cheese Suet Pie, Dijon Slaw, Porcini Jus $30
Traditional French Farmhouse Cassoulet, Smokey Pork, Duck, Chorizo, Southland Lamb, Haricot Beans and Herb Crust $32
Rhubarb Semifreddo, Whipped Crème Anglais, Shortbread, Pistachio, Almond nougatine $15
Smokey Pork Hock Hash with Wilted Greens & Poached Eggs $17
Valrhona Chocolate Soufflé Cake, Blackberry Jus, Espresso crémeux, Mascarpone $16
Lamb and Mushroom Ragout, Pappardelle with Rocket & Pecorino Cheese $22

Plain Roti $3.00
Stir Fried Vegetables $10.00
Curry Laksa $10.50
Bee Hoon Goreng $10.00
- Chicken / Seafood / Veggie
Malaysian Curry $10.00
- Chicken / Lamb / Veggie
Char Kuay Teow $10.00
- Chicken / Seafood / Veggie
Nyonya Chicken $11.50
Nasi Lemak $11.00
- Chicken / Lamb / Beef

CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo