Sliced raw salmon served with soya sauce and wasabi
Assorted Sushi $12 Small / $19 Large
Raw seafoods on balls of seasoned rice
Sushi and Sashimi $15 Small / $22 Large
Combination of sushi and sashimi
Sushi Rolls $13.00
APPETISERS - HOT
Vegetarian Tempura $13.00
Assorted of seasonal vegetables in light batter deep-fried
Assorted Tempura $16.00
Mixed seafood and vegetables in light batter deep-fried
Prawn Tempura $13.80
Three prawns in light batter deep-fried
Yakitori $13.80
Chicken pieces and vegetables, skewered and grilled to perfection
Agedashi Tofu $9.80
Bean curd coated in a light batter deep-fried
Harumaki $8.80
Spring rolls Japanese-style
Gyoza $12.00
Japanese dumpling, grilled to perfection
Yaki Ebi $13.80
Prawns skewered and grilled to perfection
SOUPS
Miso Shiru $4.00
Soybean soup with bean curd
Seafood Miso Shiru $5.00
Soybean soup with seafood and bean curd
Tempura Udon $15.50
Lightly battered seafood and vegetables with noodles in soup
Udon $15.50
Combination Japanese noodle in soup
RICE & NOODLES
Yaki Meshi $5.50
Fried rice
Gohan $3.00
Plain rice
Yaki Udon $15.50
Fried noodles
BBQ VEGETARIAN SPECIALS
Other Vegetarian Dishes N/A
Let the waiting staff know if you would like a vegetarian-style meal
Tofu & Babycorn in Special Sauce $18.80
Bean curd and baby corn cooked on barbecue in special sauce
Fresh Vegetables $15.00
Seasonal vegetables cooked on barbecue
BARBECUE MAIN COURSE DISHES - SEAFOOD
Murasakigai $20.80
One dozen mussels with seafood sauce
Ebi $28.80
Prawns
Ika $22.80
Squid
Shake $29.80
Salmon fillet
Sakana $23.80
Fish fillet in season
Hotategai $28.80
Scallops
BARBECUE MAIN COURSE DISHES - POULTRY
Tori Teriyaki $23.80
Chicken-barbecued with special sauce
Niniku Tori $23.80
Chicken-barbecued with garlic and special sauce
BARBECUE MAIN COURSE DISHES - STEAK
Kobe Style Fillet Steak $29.80
Fillet steak--barbecued in the world renowned koba way
Teriyaki Fillet Steak $29.80
Fillet steak--barbecued in a special sauce
Garlic Fillet Steak $29.80
Fillet steak--barbecued with garlic sauce
Lamb Cutlet $28.00
Prime lamb fillet (with onion)-barbecued to perfection
BBQ EARLY BIRD MENU (5pm ~ 7pm 7 Days)
Lamb $22.00
Squid $22.00
Fish $22.00
Chicken $22.00
$35.00 value if ordered from menu. One BBQ Main Course Choice From Above. Served with: Miso Soup / Fresh Crispy Salad / BBQ Mixed Vegetables / Fried Rice
Italian tomato sauce, mozzarella, anchovies, olives, oregano, fresh basil and parmesan.
TONNO $24.50
Italian tomato sauce, mozzarella, tuna and thinly sliced onions, oregano, fresh basil and parmesan.
GREEK SALAD $17.50
Cucumber, feta cheese, capsicum, red onions, cherry tomatoes, truss tomatoes and olives with extra virgin oil and oregano seasoning.
AFFOGATO $10.00
An affogato is a coffee based dessert. we offer two scoops of Italian Vanilla gelato with a dash of cinnamon and chocolate shavings. An espresso coffee adjoints your dessert. Pour and enjoy the cold to hot combination of the italian classic.
BOLOGNESE $24.50
Linguine pasta with a lovely rich beef ragu bolognese cooked in Mama's homemade tomato sauce topped with fresh basil and parmesan.
GELATO/SORBET $12.00
In spring Napoli offers three lovely scoops of gelato/sorbet in one serving. Our current Gelato flavours are chocolate and salted Caramel with a Forest Fruit sorbet. These are wonderfully fresh after a delicious meal.
PATATINE FRITTE $8.00
Hand cut agree potatoes deep fried with rosemary and sea salt flakes.
MARGHERITA BAMBINO $10.00
Italian tomato sauce, mozzarella, fresh basil and parmesan.
Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request
Southern Fried Chicken 1 pcs $3.30
Rolls $6.50
choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
selections of French cheese served with seasonal homemade condiments and warm bread fresh out of the oven
L'OEUF EN COCOTTE $18.00
semi-runny eggs baked on a roasted red capsicum puree served with chive oil, parmesan, and warm bread
LE RUSTIQUE $13.50
free range chicken Emmental cheese fresh tomatoes and homemade pesto
L'OEUF BROUILLE $18.00
scrambled eggs served with warm ham off the bone, mesclun, fresh herbs and buckwheat bread
SALADE DE LEGUMES GF $17.00
a symphony of steamed broccolini zucchini, cauliflower green beans carrots, beetroot, baby leek, cherry tomatoes, snow peas, baby fennel radish baby corn and white beans topped with a French chive dressing