Fujiyama Teppanyaki in Wellington Menu

SPECIAL OF THE WEEK SPECIAL OF THE WEEK
  • Set A $26.90 per person
    • Crispy Fresh Salad / Miso Soup / Teriyaki Chicken / Fish Fillet / Fried Rice / Mixed Vegetables
  • Set B $29.90 per person
    • Crispy Fresh Salad / Miso Soup / Teriyaki Chicken / Squid / Fish Fillet / Fried Rice / Mixed Vegetables
CHEF'S BARBECUE SUGGESTIONS CHEF'S BARBECUE SUGGESTIONS
  • Seafood Set $55.00 per person
    • Fresh Crispy Salad / Seafood Miso Soup / Sushi & Sashimi / Prawns / Mussels / Scallops / Fish Fillet / Squid / Rice (plain or fired) / Mixed Vegetables / Green Tea Ice Cream or Seasimi Ice Cream
  • Emperor's Course $68.00 per person
    • Seafood Salad / Seafood Miso Soup / Assorted Sashimi / Assorted Sushi / Assorted Tempura / Prawns / Scallops / Fish Fillet / Garlic Chicken / Kobe Steak / Fresh Vegetables / Rice (plain or fired) / Green Tea Ice Cream or Seasimi Ice Cream / Coffee/Japanese Tea
  • Tokyo Set Menu $33.90 per person
    • Fresh Crispy Salad / Miso Soup / Squid / Fish Fillet / Chicken Teriyaki / Lamb / Rice (plain or fired) / Mixed Vegetables
  • Fujiyama Set Menu $36.90 per person
    • Fresh Crispy Salad / Miso Soup / Prawns / Fish Fillet / Garlic Chicken / Teriyaki Steak / Rice (plain or fired) / Mixed Vegetables
  • Osaka Set Menu $39.90 per person
    • Fresh Crispy Salad / Seafood Miso Soup / Assorted Appetisers / Prawns / Fish Fillet / Garlic Chicken / Squid / Rice (plain or fired) / Mixed Vegetables
  • Kai Set Menu $43.90 per person
    • Fresh Crispy Salad / Seafood Miso Soup / Assorted Appetisers / Prawns / Fish Fillet / Chicken Teriyaki / Garlic Steak / Rice (plain or fired) / Mixed Vegetables
  • Vegetarian Set Menu $29.90 per person
    • Fresh Crispy Salad / Vegetable Tempura / Tofu & Baby Corn in Special Sauce / Fresh Vegetables / Steamed Rice / Miso Soup / Vegetable Sushi
APPETISERS - COLD APPETISERS - COLD
  • Assorted Sashimi $12 Small / $19 Large
    • Sliced raw fish served with soya sauce and wasabi
  • Salmon Sashimi $13.5 Small / $20 Large
    • Sliced raw salmon served with soya sauce and wasabi
  • Assorted Sushi $12 Small / $19 Large
    • Raw seafoods on balls of seasoned rice
  • Sushi and Sashimi $15 Small / $22 Large
    • Combination of sushi and sashimi
  • Sushi Rolls $13.00
APPETISERS - HOT APPETISERS - HOT
  • Vegetarian Tempura $13.00
    • Assorted of seasonal vegetables in light batter deep-fried
  • Assorted Tempura $16.00
    • Mixed seafood and vegetables in light batter deep-fried
  • Prawn Tempura $13.80
    • Three prawns in light batter deep-fried
  • Yakitori $13.80
    • Chicken pieces and vegetables, skewered and grilled to perfection
  • Agedashi Tofu $9.80
    • Bean curd coated in a light batter deep-fried
  • Harumaki $8.80
    • Spring rolls Japanese-style
  • Gyoza $12.00
    • Japanese dumpling, grilled to perfection
  • Yaki Ebi $13.80
    • Prawns skewered and grilled to perfection
SOUPS SOUPS
  • Miso Shiru $4.00
    • Soybean soup with bean curd
  • Seafood Miso Shiru $5.00
    • Soybean soup with seafood and bean curd
  • Tempura Udon $15.50
    • Lightly battered seafood and vegetables with noodles in soup
  • Udon $15.50
    • Combination Japanese noodle in soup
RICE & NOODLES RICE & NOODLES
  • Yaki Meshi $5.50
    • Fried rice
  • Gohan $3.00
    • Plain rice
  • Yaki Udon $15.50
    • Fried noodles
BBQ VEGETARIAN SPECIALS BBQ VEGETARIAN SPECIALS
  • Other Vegetarian Dishes N/A
    • Let the waiting staff know if you would like a vegetarian-style meal
  • Tofu & Babycorn in Special Sauce $18.80
    • Bean curd and baby corn cooked on barbecue in special sauce
  • Fresh Vegetables $15.00
    • Seasonal vegetables cooked on barbecue
BARBECUE MAIN COURSE DISHES - SEAFOOD BARBECUE MAIN COURSE DISHES - SEAFOOD
  • Murasakigai $20.80
    • One dozen mussels with seafood sauce
  • Ebi $28.80
    • Prawns
  • Ika $22.80
    • Squid
  • Shake $29.80
    • Salmon fillet
  • Sakana $23.80
    • Fish fillet in season
  • Hotategai $28.80
    • Scallops
BARBECUE MAIN COURSE DISHES - POULTRY BARBECUE MAIN COURSE DISHES - POULTRY
  • Tori Teriyaki $23.80
    • Chicken-barbecued with special sauce
  • Niniku Tori $23.80
    • Chicken-barbecued with garlic and special sauce
BARBECUE MAIN COURSE DISHES - STEAK BARBECUE MAIN COURSE DISHES - STEAK
  • Kobe Style Fillet Steak $29.80
    • Fillet steak--barbecued in the world renowned koba way
  • Teriyaki Fillet Steak $29.80
    • Fillet steak--barbecued in a special sauce
  • Garlic Fillet Steak $29.80
    • Fillet steak--barbecued with garlic sauce
  • Lamb Cutlet $28.00
    • Prime lamb fillet (with onion)-barbecued to perfection
BBQ EARLY BIRD MENU (5pm ~ 7pm 7 Days) BBQ EARLY BIRD MENU (5pm ~ 7pm 7 Days)
  • Lamb $22.00
  • Squid $22.00
  • Fish $22.00
  • Chicken $22.00
  • $35.00 value if ordered from menu. One BBQ Main Course Choice From Above. Served with: Miso Soup / Fresh Crispy Salad / BBQ Mixed Vegetables / Fried Rice

Nearby Sample Menus

  • A slice of dark chocolate fruit cake $7
  • Soup, sourdough bread & Westgold butter $14
  • Pan-fried haloumi, green tomato, cucumber watercress, mint green olive dressing & Zaatar flatbread $20
  • Clam, tomato, borlotti bean & dill soup $14
    • with salty bread sticks
  • Crispy West Coast whitebait, avocado, roasted fennel seed aioli & soft greens $23
  • Organic mixed leaf salad $8
  • Cheddar & parmesan sticks $10
  • 2 eggs $11
  • Quinoa & Goats Cheese Salad $18
    • Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
  • Salt & Pepper Squid $9
    • w/ lemon & aioli
  • Nachos (Beef & Bean / Vegetarian) $17 / $16
    • A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
  • Jerk Chicken BBQ Plate $25
    • Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
  • Chilli Onion Rings $9
    • w/ chipotle aioli
  • Hot Wings $12
    • w/ ranch dressing
  • Bowl of fries and an asahi $12
  • Chilli Cheese Burger $18
    • Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
  • Toasted bagel $7.50
    • Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
  • Spud chunks $8.50
    • Served with vegan garlic mayo and sweet chilli
  • Vegan hash stack $17.00
    • Toast, mushroom, tomato, spinach, hash, mayo
  • Creamy garlic mushrooms $13.00
    • On toast - can be vegan
  • Veggie Hash stack $17.00
    • Egg, toast, bacon, hash, tomato, holly
  • Nachos $9.50
    • Vegetarian - bean mix, may, avocado, salsa and hummus
  • Omelette $15.00
    • With your choice of three fillings
  • Egg your choice $9.00
    • On toast
  • Squid fillet $2.00
  • Kung pao shrimp balls $18.50
  • Dumpling $3.50
  • Lamb kidney $3.00
  • Beef brisket with chilli pot $16.50
  • Chicken and cream corn soup $7.50
  • Chicken skin $1.50
  • Hot and sour soup $8.50
  • Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
    • Māori – smoked fish
  • Hanawiti Kau - Open Steak Sandwich $23
    • Open steak (MR) sandwich, on rēwena bread with kawakawa aioli greens, tomato, cucumber, caramelised onion, free range egg, beer batter fries
  • Bacon, Cured Salmon, Breakfast Sausage (x2),Eggs (x2) all $6
  • Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
    • Benedict – bacon
  • Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
    • Pacific – corned beef
  • Nachos $18
    • Beef nacho, beans , cheese, sour cream and salsa. add smashed avocado $5
  • Manga Mata Prawn- House Prawn Salad $26
    • Grilled prawns, summer slaw, toasted cashew with a nam jim sauce
  • Rīwai Mākahi - Wedges $9
    • potato wedges, sour cream
  • Fried Thai noodles with Chicken, bean sprouts and peanut sauce. $12.00
  • Stir fried chicken with cashew nuts and vegetables $13.00
  • Stir fried beef with mushroom & vegetables $12.00
  • Sweet and sour pork with carrots, tomatoes & pineapples $13.00
  • Stir fried vegetables with (oyster sauce optional) $10.50
  • Steamed Vegetables $3.50
  • Fried pork with garlic and pepper sauce on broccoli $13.50
  • Stir fried vegetables with peanut sauce $12.00
  • Chocolate / Berry / Caramel $7.50
  • Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
  • Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
  • Crumbed Chicken with Wedges $7.50
  • Flapjacks, Bacon & Banana with Maple Syrup $10.00
  • Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
  • Crumbed Fish Pieces with Wedges $7.50
  • Hamburger with Wedges $7.50
  • HAM $3.30/$4.20
  • 4 FISH, 4 HOTDOGS, 2 SCOOPS OF CHIPS, 4 POTATO FRITTERS+1.5L DRINK $37.00
  • CHICKEN CORN SOUP $7.80
  • CHICKEN AND CHIPS $8.40
  • BANANA FRITTER $2.40
  • CORN FRITTER $3.00
  • CORN ON THE COB $1.60
  • WONTONS DEEP FRIED 1 DOZ WITH SAUCE $12.20
  • BBQ salmon on rice with sauces
  • Teriyaki Prawn
  • Avocado Lettuce Lettuce carrot
  • Raw tuna Gunkan
  • salmon
  • Potato fritter
  • Crispy prawns sushi roll topped with avocado
  • Teriyaki Salmon
  • So Galbi Set (Broiled Beef Rips) $30.00/person
    • On charcoal BBQ, beef rips marinated in sot sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
  • Doeji Bulgogi Bab (Pork) $16.00
    • Pork marinated in soy sauce with steamed rice and side dish
  • Darkdori Tang (Chicken) $40.00
    • Spicy chicken & potatoes, vegetables casseroles in chicken stock
  • E-3 Korean Style Sushi
  • Yache Mandu (Dumplings) $10.00
    • Pan fried vegetable dumplings
  • S-2 Dinner Set B (3 course main)
  • Darkgogi Bab (Chicken) $16.00
    • Chicken marinated in soy sauce with steamed rice and side dish
  • Yache Kim Bab (Sushi) $15.00
    • Korean style vegetable sushi with miso soup
  • End
    • Rhubarb tart / Strawberry, malt, cream / Kingsmead stracchino, fennel, burnt pear
  • Creamed Spinach $4.50
  • 4 Course $65.00
  • Main
    • Kai Moana, potato / Longbush pork, popcorn, chard / Asparagus, courgette, potato
  • Awatoru smoked tuna, potato, beetroot $20.00
  • Chocolate tart brulee $10.00
  • Strawberries, elderflower, hazelnuts $10.00
  • Asparagus, boiled egg, courgette salad $12.00
  • Cha Gio - Crispy Spring Rolls $12.00
    • Crispy ground pork and glass noodle spring rolls served with tangy dipping sauce
  • Ca Ri Vit - Duck Curry $26.00
    • With bamboo shoots, green beans, pineapple, cherry tomatoes & peanut butter curry sauce. Served with steamed rice & French bread.
  • PHO SOUPS
  • Goi Cuon Chay $10.00
    • Vegetarian with tofu (GF on request) (V)
  • Dau Phong Rang $5.00
    • Roasted peanuts
  • Ba Roi Dut Lo - Slow Roasted Pork Belly $27.00
    • Slow cooked in stock & Chinese cooking wine. Served with bok choy & rice
  • Com Trang $3.00
    • Bowl of steamed rice (GF)
  • Bun Cha Gio Thit Nuong - Pork Skewer with Crispy Spring Rolls $22.00
    • Served with noodles, Vietnamese min, fresh herbs and fish sauce
  • zapallo $9.00
    • roasted pumpkin, caramelized onions, goat cheese, watercress
  • pollo arvejado $29.00
    • chilean chicken stew, peas, tomatoes, rice
  • green salad $7.00
  • tortilla de patatas $12.00
    • potatoes & onions spanish omelette
  • choripan $12.00
    • chorizo, bread, mayo & pebre
  • grilled octopus "causa" $17.00
    • potatoes, avocado & black olives mayo
  • arroz con marisco $29.00
    • paella rice, saffron, prawns, octopus, shellfish
  • zucca $25.00
    • white base, pumpkin, caramelized onions, goat cheese, endive
  • Omelette $15.00
    • w two fillings, choose from: bacon, cheese, salmon, mushroom, onion, spinach or tomato
  • Avocado or mushroom $3.00
  • Charlie's Hash Stack $17.50
    • w tomato, halloumi, hash browns & a poached egg / Extra w bacon $18.50
  • Kids Fries $5.00
  • Fries $8.50
    • w tomato sauce & aioli
  • Kids Wedges $5.00
  • Cheese on Toast $6.00
  • Corn Fritters $18.00
    • w bacon, sour cream & a poached egg, topped w a meditteranean, avo salsa
  • Extra Gourmet Filling: $1.50
    • (choose from: Chicken, Bacon, Beef,Tuna, Avocado or Salmon)
  • LF= Low Fat
  • 3. Greek (GF,V,LC,LGI,LF) $ 8.00
    • Lettuce, Olives, Tomato, cucumber, Red Onion, Feta Cheese
  • 5.Garden (GF,V,LF) $ 8.00
    • Mesclun, Tomato, Beetroot, Cucumber, Red Onion, Grilled Capsicum,Grated Cheese, Mushroom
  • 4. Roasted Kumara (V,LF,LGI,GF) $ 8.00
    • Rocket, Roasted Kumara, Tomato, Feta Cheese, Cashew Nuts,Coriander
  • GF= Gluten Free
  • 8. Teriyaki Chicken (HP,LF,LGI) $9.00
    • Mesclun, Teriyaki Chicken, Crispy Noodles, Sundried Tomato, Cucumber, Thyme
  • 2. Caesar
Fujiyama Teppanyaki

Fujiyama Teppanyaki

location

Address

36/38 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

8018699

clock

Opened hours

Mon 5 PM to 11 PM Tue 5 PM to 11 PM Wed 5 PM to 11 PM Thu 5 PM to 11 PM Fri 5 PM to 11 PM Sat 5 PM to 11 PM Sun 5 PM to 11 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Barbeque , Japanese , Steakhouse

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
36/38 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand