Fujiyama Teppanyaki in Wellington Menu

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Set A $26.90 per person
- Crispy Fresh Salad / Miso Soup / Teriyaki Chicken / Fish Fillet / Fried Rice / Mixed Vegetables
Set B $29.90 per person
- Crispy Fresh Salad / Miso Soup / Teriyaki Chicken / Squid / Fish Fillet / Fried Rice / Mixed Vegetables

Seafood Set $55.00 per person
- Fresh Crispy Salad / Seafood Miso Soup / Sushi & Sashimi / Prawns / Mussels / Scallops / Fish Fillet / Squid / Rice (plain or fired) / Mixed Vegetables / Green Tea Ice Cream or Seasimi Ice Cream
Emperor's Course $68.00 per person
- Seafood Salad / Seafood Miso Soup / Assorted Sashimi / Assorted Sushi / Assorted Tempura / Prawns / Scallops / Fish Fillet / Garlic Chicken / Kobe Steak / Fresh Vegetables / Rice (plain or fired) / Green Tea Ice Cream or Seasimi Ice Cream / Coffee/Japanese Tea
Tokyo Set Menu $33.90 per person
- Fresh Crispy Salad / Miso Soup / Squid / Fish Fillet / Chicken Teriyaki / Lamb / Rice (plain or fired) / Mixed Vegetables
Fujiyama Set Menu $36.90 per person
- Fresh Crispy Salad / Miso Soup / Prawns / Fish Fillet / Garlic Chicken / Teriyaki Steak / Rice (plain or fired) / Mixed Vegetables
Osaka Set Menu $39.90 per person
- Fresh Crispy Salad / Seafood Miso Soup / Assorted Appetisers / Prawns / Fish Fillet / Garlic Chicken / Squid / Rice (plain or fired) / Mixed Vegetables
Kai Set Menu $43.90 per person
- Fresh Crispy Salad / Seafood Miso Soup / Assorted Appetisers / Prawns / Fish Fillet / Chicken Teriyaki / Garlic Steak / Rice (plain or fired) / Mixed Vegetables
Vegetarian Set Menu $29.90 per person
- Fresh Crispy Salad / Vegetable Tempura / Tofu & Baby Corn in Special Sauce / Fresh Vegetables / Steamed Rice / Miso Soup / Vegetable Sushi

Assorted Sashimi $12 Small / $19 Large
- Sliced raw fish served with soya sauce and wasabi
Salmon Sashimi $13.5 Small / $20 Large
- Sliced raw salmon served with soya sauce and wasabi
Assorted Sushi $12 Small / $19 Large
- Raw seafoods on balls of seasoned rice
Sushi and Sashimi $15 Small / $22 Large
- Combination of sushi and sashimi
Sushi Rolls $13.00

Vegetarian Tempura $13.00
- Assorted of seasonal vegetables in light batter deep-fried
Assorted Tempura $16.00
- Mixed seafood and vegetables in light batter deep-fried
Prawn Tempura $13.80
- Three prawns in light batter deep-fried
Yakitori $13.80
- Chicken pieces and vegetables, skewered and grilled to perfection
Agedashi Tofu $9.80
- Bean curd coated in a light batter deep-fried
Harumaki $8.80
- Spring rolls Japanese-style
Gyoza $12.00
- Japanese dumpling, grilled to perfection
Yaki Ebi $13.80
- Prawns skewered and grilled to perfection

Miso Shiru $4.00
- Soybean soup with bean curd
Seafood Miso Shiru $5.00
- Soybean soup with seafood and bean curd
Tempura Udon $15.50
- Lightly battered seafood and vegetables with noodles in soup
Udon $15.50
- Combination Japanese noodle in soup

Yaki Meshi $5.50
- Fried rice
Gohan $3.00
- Plain rice
Yaki Udon $15.50
- Fried noodles

Other Vegetarian Dishes N/A
- Let the waiting staff know if you would like a vegetarian-style meal
Tofu & Babycorn in Special Sauce $18.80
- Bean curd and baby corn cooked on barbecue in special sauce
Fresh Vegetables $15.00
- Seasonal vegetables cooked on barbecue

Murasakigai $20.80
- One dozen mussels with seafood sauce
Ebi $28.80
- Prawns
Ika $22.80
- Squid
Shake $29.80
- Salmon fillet
Sakana $23.80
- Fish fillet in season
Hotategai $28.80
- Scallops

Tori Teriyaki $23.80
- Chicken-barbecued with special sauce
Niniku Tori $23.80
- Chicken-barbecued with garlic and special sauce

Kobe Style Fillet Steak $29.80
- Fillet steak--barbecued in the world renowned koba way
Teriyaki Fillet Steak $29.80
- Fillet steak--barbecued in a special sauce
Garlic Fillet Steak $29.80
- Fillet steak--barbecued with garlic sauce
Lamb Cutlet $28.00
- Prime lamb fillet (with onion)-barbecued to perfection

Lamb $22.00
Squid $22.00
Fish $22.00
Chicken $22.00
$35.00 value if ordered from menu. One BBQ Main Course Choice From Above. Served with: Miso Soup / Fresh Crispy Salad / BBQ Mixed Vegetables / Fried Rice

Nearby Sample Menus

Steak fries $7
Truffle fries $10
Ravioli of market fish $22
- brown butter, lemon, shaved fennel, summer herbs
Hawkes Bay lamb rump $33
- shaved courgette, mint, garden peas, gremolata*
Pork belly tostada $18
- Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
Grass-fed beef burger $22
- provolone cheese, gentleman’s relish, sesame seed bun
Crispy squid $17
- salt + pepper spice, cucumber yoghurt, coriander, green chilli
Fried chicken burger $22
- pickles, jalapeno mayo, purple cabbage

‘Bostock’ chicken, cucumber, white beetroot, broccolini salad & avocado dressing $21
5 Grain toast $12
- tomato / avocado
Sourdough bread & Westgold whipped butter $6
Pea, pistachio, greenbean, parsley, tarragon, watercress & parmesan spaghetti $19 or $26
Courgette flowers stuffed with ricotta, parmesan & French tarragon $19.5
Scottish shortbread & glass of jura10 year old single malt whisky $16
Porridge $11
- with Brown sugar & cream
Crispy West Coast whitebait, avocado, roasted fennel seed aioli & soft greens $23

CARBONARA $25.00
- Honey cured bacon cooked with onion and cream, tossed w/ parmesan and served with penne pasta
Spaghetti and meatballs $12.00
Panna cotta $11.00
- ask for today’s flavour
Chocolate Mousee $9.00
Insalata Verde $7.00
- Mixed Leaves, Tomato, Cucumber, Olives, lemon juice and herb dressing
Dark chocolate mousee served with Raspberry coulis and pistachio (GF, Vegan)
Pollo $25.50
- Napolitana sauce, mozzarella, chicken, avocado, mushroom
ARANCINI $13.00
- Arborio risotto balls (pepperoni salami, basil, tomato chilli, mozzarella) crumbed

Seasoned wedges (1 scoop) $5.00
Chicken wontons (1/2 doz and sauce) $5.40
Hot dog $2.40
Shanghai Style $12.00
Genuine paua pattie $7.00
Fish fillet dinner $15.00
- Crumbed fillet, chips, coleslaw, tomato sauce, tartare sauce and lemon
Served with rice N/A
Pineapple fritter $1.80

Mussel $3.80
Six dumplings homemade $7.00
Fish fillet crumbed $8.80
Steak & egg $6.90
●Chop suey (vegetables)
Chicken patty $2.50
Sausage $2.50
●Sweet & sour

-Singo $14
-Coppia 25(gf) $20
-Singo $14
Beer battered Fish & Chips 3/4 $17 main $21
- Market fresh fish in a Monteith´s Golden bee batter, served with potato fries, slaw housmade tartare and a wedge of lemon.
-Singo $14
(gfa) gluten free available
-1 Metre $47
-1/2 Metre $26

Pork Chow Mein $12.00
Hot Dog $2.30
Sweet & Sour Fish $13.00
Garlic Prawns $13.00
Squid Ring $0.90
9 Fish Pack $27.00
- 9 Fish & 1 1/2 Chips
Lemon Fish $13.00
Bacon & Egg $6.00

Salads/Sides:
Soup $7.50
- served with fresh or baguettes - Lentils Soup
Focaccia-Sandwiches & Panini:
- Cured meat & cheese focaccia sandwich $7.50
- Panfried chicken / lettuce / mayo / tomato / focaccia $9.50
- Spaghetti with Zucchini & Gorgonzola $14.50
Suppli' $2.50
- deep fried rice ball with tomato sauce & mozzarella heart
- Chicken, leeks and potatoes

Pan- fried meat dumpling (4) $6.00
Honey chicken $13.00
Deep fried squids $1.00 each
Pork chop with garlic salt $15.00
BBQ pork $15.00
Orange beef
Fried rice with bbq pork $11.50
Combination fried rice $11.50

BBQ CHICKEN, AIOLI & LETTUCE AIOLI ROLL $16.00
OLI ROLL $10.50
- WITH TOMATO, MOZZARELLA & BASIL
FRENCH FRIES & ACME CATSUP $7.00
ACME PIZZA MARGHERITA $21.00
ACME SUMMER SALAD $25.00
- + HOT SMOKED SALMON
OLI ROLL $10.50
- WITH CURRIED EGG & LETTUCE
DANISH RYE RUEBEN $16.00
ACME SUMMER SALAD $24.00
- + BBQ CHICKEN

Chicken & Spinach $16.50
- Boneless chicken tikkas cooked in a medium spicy balti sauce with sliced spinach and fresh herbs and spices.
Balti Prawn Masala $19.00
- Succulent prawns prepared with capsicum in a hot and spicy Balti gravy flavoured with herbs.
Vegetable Pakora $8.00
- Slices of vegetable coated with chick pea flours, deep-fried served with tamarind chutney.
Mughlai Jhinga $14.50
- Juicy shrimp in rich flavoursome curry with fresh herbs and spices and mushroom.
Chicken & Spinach $12.00
- Boneless chicken tikkas cooked in a medium spicy balti sauce with sliced spinach and fresh herbs and spices
Aloo Saag $13.50
- Chunky potato cooked in fresh spinach with tomato, garlic, ginger and spices.
Vegetable Balti $14.50
- A selection of fresh seasonal vegetables cooked in Balti style
Butter Chicken $10.00
- Boneless chicken tikkas in a mildly spiced creamy gravy of tomato, cashew-nuts and herbs

Nasi Goreng S $5 / M $6 / L $7
All served with Chef's Special Fresh Seasonal Vegetables with rice, rice noodles, or eggs noodles
Combo Seafood Noodle Soup $10.50
4x Steamed Por Buns $9.00
Served with thick rice noodles or egg noodles
Fried Dumpling (6) $5.50 / (10) $9.00
Stir Fried Pork $10.50
Stir Fried Beef $10.50

●Assorted paninis & sandwiches
- made to order
Scrambled or poached eggs & toast $8.00
Fish & chips $9.00
Chicken & chips $10.00
- 2 pieces
Bacon & Vegetable $7.00
- Pumpkin, kumera & ginger
Gale's gourmet burgers $7.50 / $9.00
Wedges with sour cream & salsa $7.00
Hot roast beef sandwich $6.50

Hand Cut Agria Fries $7.50
Soup Of The Day $12.50
- Warmed Bread
Venesion Meatballs, Smokey Tomato Sauce (V, GF) $12.00
House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
-Add Slow-Roasted Chicken $21.50
-Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
Rocket And Parmesan Salad (GF, V) $6.50
Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50

House smoked salmon $7.50
Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
Sauteed button mushroom with a creamy white wine and herb sauce on toasted bread $16.00
Chicken and sundried tomato cheese croquettes $11.50
Bacon, egg, cheese and tomato bap with relish $10.00
Lamb warp with mixed salad and minted yogurt dressing $13.50
-Add a free range poached egg $2.00
Chicken salad (GFO) $15.50
- Roasted chicken with garden salad, parmesan, herbs croutons, drizzled with aioli and topped with a poached egg