Fujiyama Teppanyaki in Wellington Menu

SPECIAL OF THE WEEK SPECIAL OF THE WEEK
  • Set A $26.90 per person
    • Crispy Fresh Salad / Miso Soup / Teriyaki Chicken / Fish Fillet / Fried Rice / Mixed Vegetables
  • Set B $29.90 per person
    • Crispy Fresh Salad / Miso Soup / Teriyaki Chicken / Squid / Fish Fillet / Fried Rice / Mixed Vegetables
CHEF'S BARBECUE SUGGESTIONS CHEF'S BARBECUE SUGGESTIONS
  • Seafood Set $55.00 per person
    • Fresh Crispy Salad / Seafood Miso Soup / Sushi & Sashimi / Prawns / Mussels / Scallops / Fish Fillet / Squid / Rice (plain or fired) / Mixed Vegetables / Green Tea Ice Cream or Seasimi Ice Cream
  • Emperor's Course $68.00 per person
    • Seafood Salad / Seafood Miso Soup / Assorted Sashimi / Assorted Sushi / Assorted Tempura / Prawns / Scallops / Fish Fillet / Garlic Chicken / Kobe Steak / Fresh Vegetables / Rice (plain or fired) / Green Tea Ice Cream or Seasimi Ice Cream / Coffee/Japanese Tea
  • Tokyo Set Menu $33.90 per person
    • Fresh Crispy Salad / Miso Soup / Squid / Fish Fillet / Chicken Teriyaki / Lamb / Rice (plain or fired) / Mixed Vegetables
  • Fujiyama Set Menu $36.90 per person
    • Fresh Crispy Salad / Miso Soup / Prawns / Fish Fillet / Garlic Chicken / Teriyaki Steak / Rice (plain or fired) / Mixed Vegetables
  • Osaka Set Menu $39.90 per person
    • Fresh Crispy Salad / Seafood Miso Soup / Assorted Appetisers / Prawns / Fish Fillet / Garlic Chicken / Squid / Rice (plain or fired) / Mixed Vegetables
  • Kai Set Menu $43.90 per person
    • Fresh Crispy Salad / Seafood Miso Soup / Assorted Appetisers / Prawns / Fish Fillet / Chicken Teriyaki / Garlic Steak / Rice (plain or fired) / Mixed Vegetables
  • Vegetarian Set Menu $29.90 per person
    • Fresh Crispy Salad / Vegetable Tempura / Tofu & Baby Corn in Special Sauce / Fresh Vegetables / Steamed Rice / Miso Soup / Vegetable Sushi
APPETISERS - COLD APPETISERS - COLD
  • Assorted Sashimi $12 Small / $19 Large
    • Sliced raw fish served with soya sauce and wasabi
  • Salmon Sashimi $13.5 Small / $20 Large
    • Sliced raw salmon served with soya sauce and wasabi
  • Assorted Sushi $12 Small / $19 Large
    • Raw seafoods on balls of seasoned rice
  • Sushi and Sashimi $15 Small / $22 Large
    • Combination of sushi and sashimi
  • Sushi Rolls $13.00
APPETISERS - HOT APPETISERS - HOT
  • Vegetarian Tempura $13.00
    • Assorted of seasonal vegetables in light batter deep-fried
  • Assorted Tempura $16.00
    • Mixed seafood and vegetables in light batter deep-fried
  • Prawn Tempura $13.80
    • Three prawns in light batter deep-fried
  • Yakitori $13.80
    • Chicken pieces and vegetables, skewered and grilled to perfection
  • Agedashi Tofu $9.80
    • Bean curd coated in a light batter deep-fried
  • Harumaki $8.80
    • Spring rolls Japanese-style
  • Gyoza $12.00
    • Japanese dumpling, grilled to perfection
  • Yaki Ebi $13.80
    • Prawns skewered and grilled to perfection
SOUPS SOUPS
  • Miso Shiru $4.00
    • Soybean soup with bean curd
  • Seafood Miso Shiru $5.00
    • Soybean soup with seafood and bean curd
  • Tempura Udon $15.50
    • Lightly battered seafood and vegetables with noodles in soup
  • Udon $15.50
    • Combination Japanese noodle in soup
RICE & NOODLES RICE & NOODLES
  • Yaki Meshi $5.50
    • Fried rice
  • Gohan $3.00
    • Plain rice
  • Yaki Udon $15.50
    • Fried noodles
BBQ VEGETARIAN SPECIALS BBQ VEGETARIAN SPECIALS
  • Other Vegetarian Dishes N/A
    • Let the waiting staff know if you would like a vegetarian-style meal
  • Tofu & Babycorn in Special Sauce $18.80
    • Bean curd and baby corn cooked on barbecue in special sauce
  • Fresh Vegetables $15.00
    • Seasonal vegetables cooked on barbecue
BARBECUE MAIN COURSE DISHES - SEAFOOD BARBECUE MAIN COURSE DISHES - SEAFOOD
  • Murasakigai $20.80
    • One dozen mussels with seafood sauce
  • Ebi $28.80
    • Prawns
  • Ika $22.80
    • Squid
  • Shake $29.80
    • Salmon fillet
  • Sakana $23.80
    • Fish fillet in season
  • Hotategai $28.80
    • Scallops
BARBECUE MAIN COURSE DISHES - POULTRY BARBECUE MAIN COURSE DISHES - POULTRY
  • Tori Teriyaki $23.80
    • Chicken-barbecued with special sauce
  • Niniku Tori $23.80
    • Chicken-barbecued with garlic and special sauce
BARBECUE MAIN COURSE DISHES - STEAK BARBECUE MAIN COURSE DISHES - STEAK
  • Kobe Style Fillet Steak $29.80
    • Fillet steak--barbecued in the world renowned koba way
  • Teriyaki Fillet Steak $29.80
    • Fillet steak--barbecued in a special sauce
  • Garlic Fillet Steak $29.80
    • Fillet steak--barbecued with garlic sauce
  • Lamb Cutlet $28.00
    • Prime lamb fillet (with onion)-barbecued to perfection
BBQ EARLY BIRD MENU (5pm ~ 7pm 7 Days) BBQ EARLY BIRD MENU (5pm ~ 7pm 7 Days)
  • Lamb $22.00
  • Squid $22.00
  • Fish $22.00
  • Chicken $22.00
  • $35.00 value if ordered from menu. One BBQ Main Course Choice From Above. Served with: Miso Soup / Fresh Crispy Salad / BBQ Mixed Vegetables / Fried Rice

Nearby Sample Menus

  • Hawaiian Burger $8.90
    • Lettuce, cheese, bacon, pineapple, mayo and bbq sauce
  • Cheese Snack Burger $3.90
  • Snack Burger $2.90
  • -2 Pack Crispy Strips $5.00
  • Deluxe Quarter Pack $15.00
    • 3pcs Chicken, reg Coleslaw, Bread Roll, Moro Bar.
  • Zinger Burger $7.90
    • Lettuce, red onion and mayo.
  • Pepper Mayo Twister $7.50
  • Family Feast $35.90
    • 10pcs Chicken, lge Potato & Gravy, 2 lge Chips, 1.5L Drink.
  • COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
  • RARE BEEF SALAD $25.00
    • Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
  • TUNA "COLADA" $18.00
    • Rare seared yellow fin tuna, coconut & kaffir lime mayo, puffed pineapple, nahm-jim, fresh herbs
  • CHICKEN PARFAIT $11.00
    • 5-spice & port wine free range chicken lier parfait with fig jam, fried house made bread
  • CHICKEN PARFAIT $11.00
    • 5-spice & port wine free range chicken liver parfait, with fig jam, fried house made bread
  • BROKEN LEAVES $13.00
    • Bitter chocolate mousse, salted pastry, vanilla & cassia anglise, burnt white chocolate, mandarin puffs
  • DRAGON & PHOENIX $17.00
    • Wok fried brown rice, grilled chicken, white tiger prawns, Apachè chili jam, shallots, coriander
  • GREEN PRAWNS $17.00
    • White tiger prawn cutlets coated in young green rice, tamarind & chili sauce, grispy garlic, kaffir lime leaf
  • Child $12
  • Smoking Chocolate Ice Cream Sundae $7
  • Lychees & Ice Cream $7
  • Steamed rice $1.50
  • Cashew Nuts $8
  • Chocolate Liqueur Mousse $7
  • Chicken & Potato Balls $8
  • Minced Pork & Shrimp Parcels $8
  • FAT BIRD CHIPS $6.90
    • aioli & red sauce
  • HOUSE SALAD SMALL $3.90
  • DILL & GARLIC PRAWNS $11.90
    • popcorn capers cos lettuce sauce & basil pesto
  • GINGER & APPLE CRUMBLE $9.90
    • cinnamon smoked ice cream
  • DOUBLE HERB CRUMBED BEEF SCHNITZEL $20.90
    • red wine gravy seasonal vegetables & fat bird chips or mash
  • VANILLA CREME BRULEE $9.90
    • candied orange & shrtbread
  • WARMED HOUSE OLIVES GF $7.90
    • olives in orange thyme & garlic
  • WARM CHOCOLATE BROWNIE $8.90
    • chantilly cream
  • Fries $5.00
    • Golden crisp fries with garlic mayo sauce
  • Diced venison $16.50
    • Diced marinated venison served with rice, salad turkish bread, hummus, jacik, tabouleh, beetroot dip & choice of sauces
  • Beef iskender $15.00
  • Mealtlovers Mediterranean kebab pizza $14.50
    • Spitfired beef, mushroom & mozzarella cheese
  • Baklava with ce cream $6.50
  • Margarita $11.00
    • Herbs & mozzarella cheese
  • Served on a freshly made tomato base
  • Adana burger $15.50
    • Traditional spicy minced lamb and beef
  • Homemade Hollandaise $3.00
  • Barry's Bacon / House Cured Salmon $6.00
  • Free Range Eggs $18.00
    • Add any side. Add GF $2
  • GF= Gluten Free
  • Egg $3.50
  • Home made Toasted Muesli $13.00
  • GF= Gluten Free
  • Roasted Garlic and Sea Salt Kale Chips (V) (GF) $4.00
  • Curry Roll $ 2.90
  • 3 Fish, 3 Hot Dogs, 3 Sausages, 2 ½ Chips $ 28.40
  • Hot Dog $ 2.40
  • Tarakihi Fillet $ 9.40
  • Sausage $ 2.40
  • Tarakihi Dinner $ 13.50
  • Spring Roll $ 2.90
  • Potato & Veg Roll $ 2.80
  • Roast potatoes $4.00
  • Spaghetti cacio e pepe $12.00/ $20.00
    • black pepper, pecorino, truffled cured egg yolk
  • Mushrooms $4.00
  • House cured salmon $18.00
    • spinach, poached egg, hollandaise, 5 grain
  • Rocket $10.00
    • parmesan, fresh herbs, red wine vinaigrette
  • Buttermilk hotcakes $16.00
    • poached banana, maple syrup, mascarpone
  • Papperdelle $24.00
    • pork and pancetta ragu, parmesan, grilled garlic focaccia
  • Scopa tiramisu $12.00
  • Stir fried chicken with sweet basil, chili and vegetables $12.00
  • Steamed Vegetables $3.50
  • Fried pork with garlic and pepper sauce on broccoli $13.50
  • Tom Yum Prawn Soup (Rice vermicelli) $17.00
    • Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability)  and bean sprout Garnished with coriander
  • Garlic Roti $4.50
  • Tom Yum Soup Chicken or Pork (Rice vermicelli) $14.00
    • Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability)  and bean spout. Garnished with coriander
  • Rice $3.00
  • Stir fried beef with mushroom & vegetables $12.00
  • Pasta of the day
    • please refer to daily specials board
  • Kidneys mushrooms and bacon $17.00
  • Eggs royale $17.00
    • smoked salmon & spinach with homemade hollandaise
  • Greek style $15.50
    • breakfast slow roasted tomatoes, feta, basil on toasted Vogels with balsamic reduction and olive oil, add bacon for $5.00
  • Bacon toasty $5.50
  • Tuna salad $17.50
    • tuna in spring water, sundried tomatoes, sliced pear, sunflower seeds with a lemon juice and flaxseed oil dressing(GF, low GI)
  • Baked beans or spaghetti on toast $5.00
  • Creamy mushrooms and bacon $15.00
    • with toast
  • Hummus $8
    • w Roasted Chickpeas & Flat Brea
  • Salt & Pepper Squid $14
    • w Wasabi Mayonnaise
  • Grilled Haloumi $15
    • w Pea, Orange, Mint & Radish
  • Soup of the Day $12
    • w Toast & Butter
  • Mixed Olives $7
    • Marinated
  • Crispy Pork Belly $28
    • w Caramelised Apple, Pumpkin Puree, Braised Cabbage & Jus
  • 200g Grass Fed Sirloin $29
    • w Garlic Prawns, Sautéed Spinach, Béarnaise & Jus
  • Roasted Red Onion $6
    • w Balsamic & Olive Oi
  • TOFU BIBIMBAP $15.00
  • CHICKEN RAMEN $13.50
  • KIMCHI BIBIMBAP $15.00
  • HALLOUMI $13.50
  • PORK RAMEN $13.50
  • VEGE MANDU $4.00
  • PRAWN RAMEN $15.00
  • KIMCHI RAMEN $13.50
  • Scallops $14.00
    • Grilled scallops on pastry cups served with seaweed, topped with chopped coriander, red capsicums, fresh lemongrass.
  • Noodle Soup Seafood $18.00
    • A homemade fragrant broth, served with fine rice noodles, bean sprouts, chopped spring onions, coriander and a dash of fried garlic.
  • Pork Baguettes $13.00
    • Crispy baguettes topped with homemade minced pork together with water chestnut, carrots, shredded cabbage and onions.
  • Rice Roll $13.00
    • Chilled rice paper wrapped in grilled chicken, shrimp, vermicelli and fresh vegetables with a sprinkle of toasted rice.
  • Nhorm Grilled Salad $23.00
    • Your choice of meat mixed with fresh salad and shredded vegetables, peanuts, mint, chopped lemongrass, coriander and toasted rice smothered with sweet & sour lemon garlic fish sauce. Meat: Chicken, Beef $23, Duck $30
  • Mouan Ang $19.00
    • Sliced chicken breast marinated using our home made recipe. Served with salad and rice
  • Pork Taro Spring Roll $12.50
    • Rice paper wrapped with ground pork, taro, water chestnut and onions, served with sweet peanut sauce.
  • Deep Fried King Prawn $12.00
    • Battered king prawn, served with lemon garlic sauce.
  • Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
  • Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
  • Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
  • Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
  • Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
  • Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
  • (These are designed to be a lunchtime-sized entree)
  • Please see our blackboard.
  • 2 organic corn tortillas covered in sauce w. salad & onions
  • Memela Con Carnitas $10.00
    • Corn cake topped with chorizo refried beans, crispy shredded pork, salsa verde & habanero pickled onions
  • Pescado $19.00
    • Beer battered fish with salad & chipotle chilli mayo (grilled fish optional)
  • Churros Con Chocolate $12.00
    • Churros with Rancho Gordo chocolate dipping sauce
  • Burrito Vegetariano $18.00
    • Seasonal veggies, cheddar, organic rice, cabbage, salsa ranchera & served with lime aioli (vegan option available)
  • Burrito De Pescado Ahumado $20.00
    • Manuka smoked line-caught fish, nopales, onions, tomatoes, cabbage organic rice & chipotle mayo with a side of salsa ranchera & sour cream
  • Verduras (See Specials) $6.50
    • Seasonal vegetables
  • Del Jefe $17.00
    • Refried navy beans, sautéed veggies, salad & vegan chipotle crema
Fujiyama Teppanyaki

Fujiyama Teppanyaki

location

Address

36/38 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

8018699

clock

Opened hours

Mon 5 PM to 11 PM Tue 5 PM to 11 PM Wed 5 PM to 11 PM Thu 5 PM to 11 PM Fri 5 PM to 11 PM Sat 5 PM to 11 PM Sun 5 PM to 11 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Barbeque , Japanese , Steakhouse

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
36/38 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand