Sliced raw salmon served with soya sauce and wasabi
Assorted Sushi $12 Small / $19 Large
Raw seafoods on balls of seasoned rice
Sushi and Sashimi $15 Small / $22 Large
Combination of sushi and sashimi
Sushi Rolls $13.00
APPETISERS - HOT
Vegetarian Tempura $13.00
Assorted of seasonal vegetables in light batter deep-fried
Assorted Tempura $16.00
Mixed seafood and vegetables in light batter deep-fried
Prawn Tempura $13.80
Three prawns in light batter deep-fried
Yakitori $13.80
Chicken pieces and vegetables, skewered and grilled to perfection
Agedashi Tofu $9.80
Bean curd coated in a light batter deep-fried
Harumaki $8.80
Spring rolls Japanese-style
Gyoza $12.00
Japanese dumpling, grilled to perfection
Yaki Ebi $13.80
Prawns skewered and grilled to perfection
SOUPS
Miso Shiru $4.00
Soybean soup with bean curd
Seafood Miso Shiru $5.00
Soybean soup with seafood and bean curd
Tempura Udon $15.50
Lightly battered seafood and vegetables with noodles in soup
Udon $15.50
Combination Japanese noodle in soup
RICE & NOODLES
Yaki Meshi $5.50
Fried rice
Gohan $3.00
Plain rice
Yaki Udon $15.50
Fried noodles
BBQ VEGETARIAN SPECIALS
Other Vegetarian Dishes N/A
Let the waiting staff know if you would like a vegetarian-style meal
Tofu & Babycorn in Special Sauce $18.80
Bean curd and baby corn cooked on barbecue in special sauce
Fresh Vegetables $15.00
Seasonal vegetables cooked on barbecue
BARBECUE MAIN COURSE DISHES - SEAFOOD
Murasakigai $20.80
One dozen mussels with seafood sauce
Ebi $28.80
Prawns
Ika $22.80
Squid
Shake $29.80
Salmon fillet
Sakana $23.80
Fish fillet in season
Hotategai $28.80
Scallops
BARBECUE MAIN COURSE DISHES - POULTRY
Tori Teriyaki $23.80
Chicken-barbecued with special sauce
Niniku Tori $23.80
Chicken-barbecued with garlic and special sauce
BARBECUE MAIN COURSE DISHES - STEAK
Kobe Style Fillet Steak $29.80
Fillet steak--barbecued in the world renowned koba way
Teriyaki Fillet Steak $29.80
Fillet steak--barbecued in a special sauce
Garlic Fillet Steak $29.80
Fillet steak--barbecued with garlic sauce
Lamb Cutlet $28.00
Prime lamb fillet (with onion)-barbecued to perfection
BBQ EARLY BIRD MENU (5pm ~ 7pm 7 Days)
Lamb $22.00
Squid $22.00
Fish $22.00
Chicken $22.00
$35.00 value if ordered from menu. One BBQ Main Course Choice From Above. Served with: Miso Soup / Fresh Crispy Salad / BBQ Mixed Vegetables / Fried Rice
Italian tomato sauce, mozzarella, smoked ham, portobello mushrooms, olives and parmesan.
CROCCHE DI PATATE $9.00
Potato croquettes, agree potatoes mashed stuffed with pecorino and mozzarella cheeses, basil and seasoning crumbed and deep fried to a lovely golden colour.
GAMBERONI $26.00
Italian tomato sauce, mozzarella, praws, spicy pepperoni, rocket topped with extra virgin olive oil and parmesan.
VESUVIUS $24.50
White base, mozzarella, spicy pepperoni, olives, Napoli chilli oil, fesh basil and parmesan. (Hot!!!)
TIRAMISU $13.00
Tiramisu is a popular coffee-flavored Italian dessert. It is made of lady's fingers, dipped in coffee and Italian Liquor, layered with a whipped mixture of eggs, sugar, mascarpone cheese and chocolate.
ORIGINALE PROSCIUTO $25.50
Italian tomato sauce, buffalo mozzarella with prosciutto di parma, fresh basil and parmesan.
PASTA DI MARE $25.00
Fresh New Zealand green lip mussels cooked in a white wine and olive oil sauce, with cherry tomatoes, parsley and a hint of chilli seasoning. (with linguine style pasta)
MARGHERITA ORIGINALE $23.00
Italian tomato sauce, buffalo mozzarella, fresh basil, parmesan cheese and olive oil.
3 chicken nuggets, 2 fish bites, 2 mini hot dogs & fries
Sticky Date Pudding $8.5
served with butterscotch sauce & vanilla ice-cream
Medium $15.0
your choice of carvery, vegetables & salads from our brasserie
Chicken Nuggets $9.5
5 chicken nuggets & fries
Chicken Breast $25.0
wrapped in bacon & stuffed with feta, spinach, sundried tomatoes & pine nuts drizzled with a zesty roasted red pepper sauce & accompanied with a lettuce & warm mixed rice cake finished with a home made dressing
Salad $4.8
Hawaiian Pizza $9.5
with tomato base, ham, cheese & pineapple served with a bowl of fries
Beef Schnitzel $23.0
served with mushroom sauce, fries & salad or seasonal veges
fresh Aoraki salmon fillet on bok choy with a honey, soy, chilli & Sichuan pepper sauce
Sesame Crusted Prawn Toast $14.00
with Kewpie mayo, hoisin & spring onion
Krishna Pakhora $13.00
cauliflower, pumpkin & potato slices fried in chickpea batter, served with a mint, coriander & tamarind dipping sauce
Singapore Fried Noodles $23.00
rice noodles, chicken, shrimp, bean sprouts, red & green peppers, onions & chilli (vegetarian option available). Make it chilli crumbed chicken for $25
Butter Chicken $24.00
marinated tandoor baked chicken served in our creamy tomato & butter sauce
Thai Yellow Chicken Curry $24.00
yellow coconut curry with kaffir lime, lemongrass & galangal
Lightly seasoned chicken, spinach & cheese In a grilled tortilla served with sour cream, salsa & salad greens.
DESIGNER BREAKFAST $8.50
With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00)