Sliced raw salmon served with soya sauce and wasabi
Assorted Sushi $12 Small / $19 Large
Raw seafoods on balls of seasoned rice
Sushi and Sashimi $15 Small / $22 Large
Combination of sushi and sashimi
Sushi Rolls $13.00
APPETISERS - HOT
Vegetarian Tempura $13.00
Assorted of seasonal vegetables in light batter deep-fried
Assorted Tempura $16.00
Mixed seafood and vegetables in light batter deep-fried
Prawn Tempura $13.80
Three prawns in light batter deep-fried
Yakitori $13.80
Chicken pieces and vegetables, skewered and grilled to perfection
Agedashi Tofu $9.80
Bean curd coated in a light batter deep-fried
Harumaki $8.80
Spring rolls Japanese-style
Gyoza $12.00
Japanese dumpling, grilled to perfection
Yaki Ebi $13.80
Prawns skewered and grilled to perfection
SOUPS
Miso Shiru $4.00
Soybean soup with bean curd
Seafood Miso Shiru $5.00
Soybean soup with seafood and bean curd
Tempura Udon $15.50
Lightly battered seafood and vegetables with noodles in soup
Udon $15.50
Combination Japanese noodle in soup
RICE & NOODLES
Yaki Meshi $5.50
Fried rice
Gohan $3.00
Plain rice
Yaki Udon $15.50
Fried noodles
BBQ VEGETARIAN SPECIALS
Other Vegetarian Dishes N/A
Let the waiting staff know if you would like a vegetarian-style meal
Tofu & Babycorn in Special Sauce $18.80
Bean curd and baby corn cooked on barbecue in special sauce
Fresh Vegetables $15.00
Seasonal vegetables cooked on barbecue
BARBECUE MAIN COURSE DISHES - SEAFOOD
Murasakigai $20.80
One dozen mussels with seafood sauce
Ebi $28.80
Prawns
Ika $22.80
Squid
Shake $29.80
Salmon fillet
Sakana $23.80
Fish fillet in season
Hotategai $28.80
Scallops
BARBECUE MAIN COURSE DISHES - POULTRY
Tori Teriyaki $23.80
Chicken-barbecued with special sauce
Niniku Tori $23.80
Chicken-barbecued with garlic and special sauce
BARBECUE MAIN COURSE DISHES - STEAK
Kobe Style Fillet Steak $29.80
Fillet steak--barbecued in the world renowned koba way
Teriyaki Fillet Steak $29.80
Fillet steak--barbecued in a special sauce
Garlic Fillet Steak $29.80
Fillet steak--barbecued with garlic sauce
Lamb Cutlet $28.00
Prime lamb fillet (with onion)-barbecued to perfection
BBQ EARLY BIRD MENU (5pm ~ 7pm 7 Days)
Lamb $22.00
Squid $22.00
Fish $22.00
Chicken $22.00
$35.00 value if ordered from menu. One BBQ Main Course Choice From Above. Served with: Miso Soup / Fresh Crispy Salad / BBQ Mixed Vegetables / Fried Rice
Lightly coated calamari rings with a crisp garden salad
Herbed Chicken Breast $30.00
Tender chicken breast pocketed with baby spinach, herbs and cream cheese wrapped in bacon, bedded on garlic mash with lemon butter sauce and served with Longhorn slaw.
Sticky BBQ Ribs $15.00
Pork ribs braised for twohours the coated in our homemade BBQ sauce
Apple Crumble $12.00
Apple crumble made by our chefs served hot with creamy vanilla ice-cream and whipped cream
Vegetarian of the day $15.00
Chefs vegetarian option made fresh
The T-Bone $34.00
One half tender loin, one half sirloin this cut of prime beef is infused with flavour from the bone and weighs in at 500g
Accompaniments N/A
You have the choice of two of the following sides with any steak/ Seasonal Vegetables: Chefs selection of fresh seasonal vegetables/ Potato Gratin: A creamy potato gratin packed full of goodness finished with a cheese topping./ Steakhouse Fries: Steak cut fries seasoned for maximum flavour./ Longhorn Slaw: Homemade coleslaw comprising of red and green cabbage, carrots, red onion and or very own dressing.Cauliflower Gratin: Creamy baked cauliflower grilled with cheese.Garlic Mash: Creamy garlic mashed potato
Pan Seared Scallops $15.00
Scallops pan seared, served with crispy bacon and pea puree
Tender strips of chicken with bacon, pesto, onion, tomato and pickles in a toasted bun with lettuce and mayonnaise. Served with hashbrown and side salad.
Side Orders
Topped with our famous Hollandaise sauce and served with a crispy hashbrown.
For all your pancakes, waffles or French toast. $2.20
Vegetarian
Tomato, mushrooms, green onions, bell peppers and cheese.