Fujiyama Teppanyaki in Wellington Menu

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Set A $26.90 per person
- Crispy Fresh Salad / Miso Soup / Teriyaki Chicken / Fish Fillet / Fried Rice / Mixed Vegetables
Set B $29.90 per person
- Crispy Fresh Salad / Miso Soup / Teriyaki Chicken / Squid / Fish Fillet / Fried Rice / Mixed Vegetables

Seafood Set $55.00 per person
- Fresh Crispy Salad / Seafood Miso Soup / Sushi & Sashimi / Prawns / Mussels / Scallops / Fish Fillet / Squid / Rice (plain or fired) / Mixed Vegetables / Green Tea Ice Cream or Seasimi Ice Cream
Emperor's Course $68.00 per person
- Seafood Salad / Seafood Miso Soup / Assorted Sashimi / Assorted Sushi / Assorted Tempura / Prawns / Scallops / Fish Fillet / Garlic Chicken / Kobe Steak / Fresh Vegetables / Rice (plain or fired) / Green Tea Ice Cream or Seasimi Ice Cream / Coffee/Japanese Tea
Tokyo Set Menu $33.90 per person
- Fresh Crispy Salad / Miso Soup / Squid / Fish Fillet / Chicken Teriyaki / Lamb / Rice (plain or fired) / Mixed Vegetables
Fujiyama Set Menu $36.90 per person
- Fresh Crispy Salad / Miso Soup / Prawns / Fish Fillet / Garlic Chicken / Teriyaki Steak / Rice (plain or fired) / Mixed Vegetables
Osaka Set Menu $39.90 per person
- Fresh Crispy Salad / Seafood Miso Soup / Assorted Appetisers / Prawns / Fish Fillet / Garlic Chicken / Squid / Rice (plain or fired) / Mixed Vegetables
Kai Set Menu $43.90 per person
- Fresh Crispy Salad / Seafood Miso Soup / Assorted Appetisers / Prawns / Fish Fillet / Chicken Teriyaki / Garlic Steak / Rice (plain or fired) / Mixed Vegetables
Vegetarian Set Menu $29.90 per person
- Fresh Crispy Salad / Vegetable Tempura / Tofu & Baby Corn in Special Sauce / Fresh Vegetables / Steamed Rice / Miso Soup / Vegetable Sushi

Assorted Sashimi $12 Small / $19 Large
- Sliced raw fish served with soya sauce and wasabi
Salmon Sashimi $13.5 Small / $20 Large
- Sliced raw salmon served with soya sauce and wasabi
Assorted Sushi $12 Small / $19 Large
- Raw seafoods on balls of seasoned rice
Sushi and Sashimi $15 Small / $22 Large
- Combination of sushi and sashimi
Sushi Rolls $13.00

Vegetarian Tempura $13.00
- Assorted of seasonal vegetables in light batter deep-fried
Assorted Tempura $16.00
- Mixed seafood and vegetables in light batter deep-fried
Prawn Tempura $13.80
- Three prawns in light batter deep-fried
Yakitori $13.80
- Chicken pieces and vegetables, skewered and grilled to perfection
Agedashi Tofu $9.80
- Bean curd coated in a light batter deep-fried
Harumaki $8.80
- Spring rolls Japanese-style
Gyoza $12.00
- Japanese dumpling, grilled to perfection
Yaki Ebi $13.80
- Prawns skewered and grilled to perfection

Miso Shiru $4.00
- Soybean soup with bean curd
Seafood Miso Shiru $5.00
- Soybean soup with seafood and bean curd
Tempura Udon $15.50
- Lightly battered seafood and vegetables with noodles in soup
Udon $15.50
- Combination Japanese noodle in soup

Yaki Meshi $5.50
- Fried rice
Gohan $3.00
- Plain rice
Yaki Udon $15.50
- Fried noodles

Other Vegetarian Dishes N/A
- Let the waiting staff know if you would like a vegetarian-style meal
Tofu & Babycorn in Special Sauce $18.80
- Bean curd and baby corn cooked on barbecue in special sauce
Fresh Vegetables $15.00
- Seasonal vegetables cooked on barbecue

Murasakigai $20.80
- One dozen mussels with seafood sauce
Ebi $28.80
- Prawns
Ika $22.80
- Squid
Shake $29.80
- Salmon fillet
Sakana $23.80
- Fish fillet in season
Hotategai $28.80
- Scallops

Tori Teriyaki $23.80
- Chicken-barbecued with special sauce
Niniku Tori $23.80
- Chicken-barbecued with garlic and special sauce

Kobe Style Fillet Steak $29.80
- Fillet steak--barbecued in the world renowned koba way
Teriyaki Fillet Steak $29.80
- Fillet steak--barbecued in a special sauce
Garlic Fillet Steak $29.80
- Fillet steak--barbecued with garlic sauce
Lamb Cutlet $28.00
- Prime lamb fillet (with onion)-barbecued to perfection

Lamb $22.00
Squid $22.00
Fish $22.00
Chicken $22.00
$35.00 value if ordered from menu. One BBQ Main Course Choice From Above. Served with: Miso Soup / Fresh Crispy Salad / BBQ Mixed Vegetables / Fried Rice

Nearby Sample Menus

Granola, seasonal fruit, yoghurt, honey $13.00
Boneless chicken wings, kimchi mayonnaise $10.00
Fish, root vegetable puree, salsa verde market price
Loaded shoestring fries, pork, miso gravy, cheese $16.00
Mushrooms / Black Pudding $5.00
Bitter leaf salad $8.00
Omelette, pork, prawn, freens, xo sauce $20.00
Eggs $5.00
- Scrambled, slow, fried

Garlic bread $9.80
- with parmesan cheese
Scotch fillet (250g) $27.50
- Fries salad, egg pesto, herb butter, and jus
Fish deluxe $17.00
- battered fish, slawand tartatre sauce
Chicken Parmigiana $22.50
- herbed crumbed chicken breast ,salsa di pomodoro, creamy mash, grlled cheese and slaw.
Karaage $16.50
- Fried chicken and kewpie mayo
Fish 'n'Chips $25.50
- Crispy battered fresh fish, fries, salad and tartare sauce
Moment burger $17.50
- ask our friendly staff or check our specials board
Burger of the week $12.00

Carbonara $20
- Streaky bacon, mushroom, parmigiana in a creamy sauce + fettuccine
pizza extras $2
- -olives (on the stone), capers, garlic, anchovies, chilli, extra cheese, etc
Lamb Salad $23
- Marinated lamb loin, feta, red onion, mixed leaves, tomato + mint & mandarin dressing
Godfather M $24/ L $34
- Pepperoni, tomato, red onion, portobello mushrooms + red capsicum
Blazing Saddles M $25/ L $35
- Chipotle bbq pulled pork, caramelized onion, chargrilled capsicum, jalapenos + chipotle mayonnaise
Sliders $12
- Three pulled pork & red dog chipotle sauce mini burgers
Potato Skins $14
- With crispy bacon, cheddar , sour cream + chipotle mayonnaise
Chicken Salad $20
- Smoked chicken, avocado, tomato, red onion, carrot, mixed leaves, feta + red wine vinaigrette

Sandwiches $6.00
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
Large $5.00
Southern Fried Chicken $11.00/$14.00/$18.50
Beef $11.00/$14.00/$18.50
Lamb $12.00/$15.00/$19.00
Pork $11.00/$14.00/$18.50
Fried Chicken Combo $7.50
Vegetarian $7.00/$9.50/$11.50

Seafood Selection Fried Rice $22.00
Shelled Prawns stir-fried with Vegetables in Regal Chilli Sauce $29.00
Beef Meat Balls $6.00
Roasted Duck braised with Arhat Treasures HALF $30.00
Steamed Tofu stuffed with Fish Paste $22.00
Deep Fried Prawns served with Honey Sauce (6 pcs) $12.00
Beef in Satay Sauce $23.00
Chicken with Ginger & Spring Onion $23.00

Maftoul $20.90
- Hand-rolled Morocca 'cigars' of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
Agadir Beef $21.90
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plumb apricots and mashed potatoes.
Lahem Bel Barkouk $24.50
- Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
Zaalouk $9.90
- Eggplant and tomato relish with Moroccan spices, served with fresh bread.
Chickpea salad $11.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
Bessara $9.50
- Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
Homemade Mixed Dips $13.90
- Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
Chicken Tagine $21.50
- Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.

9. Stir Fry Beef Hor Fun $11.50
33. ROAST PORK NOODLE SOUP $12.50
- Bokchoy, Roast Pork and Noodle
1. MEE GORENG $11.50
- Bokchoy, Spring onion, Onion, Beef, Shrimps and Tofu
4. Beef Slices In Hot Chili Broth $14.50
5. Fish Fillets in Hot Chili Oil $14.50
17. BBQ Pork on steamed or Fried Rice $11.50
2. Kung Pao Beef $13.50
11. Wan Tan Hor $11.50

Hot Chilli Cheese
Mince
Ham, tomato, cheese or pineapple $5.00
Roast Vegetable & Creamy Mushroom
Steak
Bacon & Egg
Butter Chicken
Chicken & Mushroom

Scallops $2.80
Seared Zany Zeus haloumi Salad with salsa, balsamic & hash brown $13.50
Potato fritter $1.00
-Fillet $19.00
Prawns $7.00
- Grilled or Battered ( 6 )
●Grilled fish $17.00
Pineapple fritter $2.00
Fish $8.00

Curry chicken $10
- Japanese mind curry, potatoes and carrots, served with steamed rice.
Fettuccine $15
- cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
Fish and chips $14
- panko crumbed fish with French fries, garden salad and tartare sauce.
Beef burger $14
- lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
Lemon chicken $10
- sticky lemon sauce, toasted sesame seeds, served with steamed rice.
Chicken sandwich $16
- Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
Open steak sandwich $20
- scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
Sweet sour chicken $10
- pineapples, toasted sesame seeds, served with steamed rice.

Green Salad $7.00
- w/ pickled shiitake mushrooms & toasted seeds
Leeds St. Bread Gnocchi $26.00
- w/ cheese rind cream, Wairarapa Eco Farm vegetables, weeds & lemon oil
Haloumi Burger $18.50
- w/ mushroom stalk pate, pickled beetroot, radish, fennel & lettuce, milk bun
Duck & Chicken Mousse $20.00
- w/ jowl bacon, pickled shallots, Dijon mustard & iceberg on polenta bread
Ti Kouka Streaky Bacon $6.50
- Free range & nitrite free
Salad $6.00
- w/ roots, tops & sprouted rye
Cocoa Husk & Oat Pancake $20.00
- w/ coconut, yoghurt, crystalised sugar, cocoa nibs, grapefruit, mint & yuzu syrup - add streaky bacon $24.00
Chorizo $6.50
- w/ radish, parsley & red wine vinegar

Lamb $11.00
Mini kebab combo $9.00
- Chicken, lamb or mixed kebab
Vegetarian $11.00
Shish kofte $11.00
Fettuccini $9.00
Lamb $8.50
Combo $15.00
Lasagne $9.00

Three cheese open tart $14
- blue brie and goats cheese tart topped with a rocket and cherry tomato salad
Crispy kale and sesame salad $16
- crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
Parsley and garlic butter mushrooms $4
Goats cheese and honey ravioli $16
- served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
Bacon $4
Scrambled eggs on brioche $15
- creamy french style scrambled eggs served with house made toasted brioche slices
Spinach $2
Vegie rosti $16
- potato and carrot rosti topped with a poached egg and a crushed pea and spinach salad

Coconut chia seed pudding with fruit $8
Pablo wrap with chorizo, black beans, zany zeus halloumi & homemade salsa $10.5
Kumara nest with cheese, egg & feta $6
Bruno toastie with a fried egg, ham & tomato $9
Veggie lasagna with spinach & lentils $10
Ham & Egg bite with homemade salsa $6
Bridget wrap with scrambled eggs, pesto, parmesan & roasted mushrooms $9.5
Reuben sandwich with pastrami, swiss cheese, mustard, sauerkraut & russian dressing $10